Bay Valley Foods
Industry: Company
DescriptionFounded: 1862 Parent organization: TreeHouse Foods Subsidiaries: E.D. Smith Foods, Ltd,
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Bay Valley Foods Employees
Employee
Years
Job
Industry
Joseph Cramer Joseph Cramer's Bay Valley Foods Experience November 2014 - July 2015
Job Quality Assurance Specialist Morton Salt
Industry Food Production
Experience
Morton Salt July 2015 - Present
Bay Valley Foods November 2014 - July 2015
HEB January 2014 - November 2014
Skills
Food Manufacturing, Food Science, Food Industry, Quality Assurance, Sales, Inventory Management, HACCP, Food Processing, Microsoft Excel
Education
Texas Tech University
Animal & Food Science, Animal & Food Science
Morton Salt July 2015 - Present
Bay Valley Foods November 2014 - July 2015
HEB January 2014 - November 2014
Skills
Food Manufacturing, Food Science, Food Industry, Quality Assurance, Sales, Inventory Management, HACCP, Food Processing, Microsoft Excel
Education
Texas Tech University
Animal & Food Science, Animal & Food Science
Isaac Forstner Isaac Forstner's Bay Valley Foods Experience September 2014 - Present
Job Procurement Manager Ingredients and Commodities at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods September 2014 - Present
Elburn Cooperative Co. January 2013 - September 2014
CHS Inc. April 2010 - January 2013
Land O'Lakes March 2009 - April 2010
Target July 2008 - January 2009
General Mills August 2006 - January 2008
Webb Financial Group May 2005 - September 2005
British Water LLC September 2004 - December 2004
Norwood Promotional Products May 2002 - August 2004
Skills
Inventory Management, PowerPoint, Strategic Planning, Marketing, Retail, Microsoft Office, Customer Service, Marketing Research, Project Management, Forecasting, Cross-functional Team..., Logistics, SAP, Market Research, Analysis, Supply Chain Management, Marketing Strategy, Pricing, Microsoft Excel, Negotiation, Procurement, CRM
Education
University of Minnesota - Carlson School of Management 2002 — 2006
Bachelor of Science in Business, Marketing and Supply Chain Management
Centers for Academic Programs Abroad - Imperial College 2004 — 2004
Study and Internship Program
Bay Valley Foods September 2014 - Present
Elburn Cooperative Co. January 2013 - September 2014
CHS Inc. April 2010 - January 2013
Land O'Lakes March 2009 - April 2010
Target July 2008 - January 2009
General Mills August 2006 - January 2008
Webb Financial Group May 2005 - September 2005
British Water LLC September 2004 - December 2004
Norwood Promotional Products May 2002 - August 2004
Skills
Inventory Management, PowerPoint, Strategic Planning, Marketing, Retail, Microsoft Office, Customer Service, Marketing Research, Project Management, Forecasting, Cross-functional Team..., Logistics, SAP, Market Research, Analysis, Supply Chain Management, Marketing Strategy, Pricing, Microsoft Excel, Negotiation, Procurement, CRM
Education
University of Minnesota - Carlson School of Management 2002 — 2006
Bachelor of Science in Business, Marketing and Supply Chain Management
Centers for Academic Programs Abroad - Imperial College 2004 — 2004
Study and Internship Program
Brooke Helpenstill Brooke Helpenstill's Bay Valley Foods Experience January 2015 - Present
Job Business Development Manager at Bay Valley Foods
Industry Consumer Goods
Experience
Bay Valley Foods January 2015 - Present
United Pet Group – a subsidiary of Spectrum Brands July 2013 - December 2014
Shopper Events June 2012 - June 2013
Treasury Wine Estates October 2009 - June 2012
Treasury Wine Estates November 2007 - October 2009
Jarden Consumer Solutions May 2006 - October 2007
Jarden Consumer Solutions June 2005 - May 2006
Skills
Customer Insight, Retail, Spectra, Product Development, Shopper Marketing, Consumer Products, Analysis, Management, IRI, Wal-Mart, Trade Marketing, Nielsen
Education
University of Arkansas 2001 — 2005
BSBA(2), Marketing Management and Transportation/Logistics
Bay Valley Foods January 2015 - Present
United Pet Group – a subsidiary of Spectrum Brands July 2013 - December 2014
Shopper Events June 2012 - June 2013
Treasury Wine Estates October 2009 - June 2012
Treasury Wine Estates November 2007 - October 2009
Jarden Consumer Solutions May 2006 - October 2007
Jarden Consumer Solutions June 2005 - May 2006
Skills
Customer Insight, Retail, Spectra, Product Development, Shopper Marketing, Consumer Products, Analysis, Management, IRI, Wal-Mart, Trade Marketing, Nielsen
Education
University of Arkansas 2001 — 2005
BSBA(2), Marketing Management and Transportation/Logistics
Rocco LaFronza Rocco LaFronza's Bay Valley Foods Experience May 2015 - Present
Job Human Resources Generalist at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods May 2015 - Present
Hyatt Regency Chicago October 2011 - May 2015
Hyatt Regency Chicago May 2009 - October 2011
Hyatt Regency Chicago January 2009 - May 2009
Hyatt Regency Chicago May 2007 - January 2009
Hyatt Regency Chicago October 2006 - May 2007
Skills
Recruiting, Onboarding, Hospitality Management, Hotels, Hospitality Industry, Hotel Management, Hospitality, Talent Management, Employee Engagement, Human Resources, Rooms Division, Hiring, Micros, Property Management..., Meeting Planning, Opening Hotels, Front Office, Banquets, Resorts, Pre-opening, Revenue Analysis, Opera
Education
UNLV 2003 — 2006
Bachelor's degree, Hotel/Motel Administration/Management
Bay Valley Foods May 2015 - Present
Hyatt Regency Chicago October 2011 - May 2015
Hyatt Regency Chicago May 2009 - October 2011
Hyatt Regency Chicago January 2009 - May 2009
Hyatt Regency Chicago May 2007 - January 2009
Hyatt Regency Chicago October 2006 - May 2007
Skills
Recruiting, Onboarding, Hospitality Management, Hotels, Hospitality Industry, Hotel Management, Hospitality, Talent Management, Employee Engagement, Human Resources, Rooms Division, Hiring, Micros, Property Management..., Meeting Planning, Opening Hotels, Front Office, Banquets, Resorts, Pre-opening, Revenue Analysis, Opera
Education
UNLV 2003 — 2006
Bachelor's degree, Hotel/Motel Administration/Management
Karen Sigl Karen Sigl's Bay Valley Foods Experience December 2002 - Present
Job Item Master Analyst at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods December 2002 - Present
Bay Valley Foods June 1992 - December 2002
Skills
Food, Retail, Microsoft Excel, Forecasting, Marketing Strategy
Education
St. Norbert College 1983 — 1987
Bachelor of Science (B.S.), Natural Sciences
Bay Port High School
Bay Port High School
Bay Port High School
Bay Valley Foods December 2002 - Present
Bay Valley Foods June 1992 - December 2002
Skills
Food, Retail, Microsoft Excel, Forecasting, Marketing Strategy
Education
St. Norbert College 1983 — 1987
Bachelor of Science (B.S.), Natural Sciences
Bay Port High School
Bay Port High School
Bay Port High School
Gina Spencer-Riak Gina Spencer-Riak's Bay Valley Foods Experience November 2007 - January 2009
Job Experienced Finance Professional / Controller / Financial Systems / Planning and Analysis
Industry Accounting
Experience
CPS Energy January 2015 - Present
CPS Energy September 2013 - December 2014
CPS Energy December 2009 - September 2013
CPS Energy January 2009 - December 2009
Bay Valley Foods November 2007 - January 2009
Harland Clarke April 2003 - May 2007
Checks In The Mail September 1995 - April 2003
Skills
Energy Markets, SAP, Business Objects, Hyperion Essbase, Microsoft Office, Tableau, Essbase, Accounting, Financial Modeling, Vendor Management, Budgets, Auditing, Business Analysis, Program Management, Project Management
Education
The University of Texas at San Antonio
BBA, Accounting
CPS Energy January 2015 - Present
CPS Energy September 2013 - December 2014
CPS Energy December 2009 - September 2013
CPS Energy January 2009 - December 2009
Bay Valley Foods November 2007 - January 2009
Harland Clarke April 2003 - May 2007
Checks In The Mail September 1995 - April 2003
Skills
Energy Markets, SAP, Business Objects, Hyperion Essbase, Microsoft Office, Tableau, Essbase, Accounting, Financial Modeling, Vendor Management, Budgets, Auditing, Business Analysis, Program Management, Project Management
Education
The University of Texas at San Antonio
BBA, Accounting
Judy Clark Judy Clark's Bay Valley Foods Experience October 2007 - Present
Job Senior Vice President, Food Away From Home Sales & Marketing
Industry Consumer Goods
Experience
Bay Valley Foods October 2007 - Present
Triple R Pets November 2005 - Present
Bay Valley Foods September 2007 - October 2008
Bay Valley Foods June 2006 - September 2007
FAFH Consulting, LLC May 2002 - September 2007
Kellogg Company November 2000 - May 2002
Keebler Company December 1997 - November 2000
Skills
Inventory Management, Project Management, Customer Service, Databases, Technical Analysis, SAP, Demand Planning, Cross-functional Team..., Supply Chain, Forecasting, Process Improvement, Supply Chain Management, ERP, Food Industry, Logistics, Purchasing, Warehousing, Strategic Planning, Strategy, Budgets, Transportation..., Manufacturing, Integration, Training, P&L Management, Consumer Products, Program Management, Leadership, Analysis, Procurement, Production Planning, Inventory Control, New Business Development, Warehouse Management, Pricing, Continuous Improvement, Strategic Sourcing
Education
University of Illinois at Chicago
Business Administration
Bay Valley Foods October 2007 - Present
Triple R Pets November 2005 - Present
Bay Valley Foods September 2007 - October 2008
Bay Valley Foods June 2006 - September 2007
FAFH Consulting, LLC May 2002 - September 2007
Kellogg Company November 2000 - May 2002
Keebler Company December 1997 - November 2000
Skills
Inventory Management, Project Management, Customer Service, Databases, Technical Analysis, SAP, Demand Planning, Cross-functional Team..., Supply Chain, Forecasting, Process Improvement, Supply Chain Management, ERP, Food Industry, Logistics, Purchasing, Warehousing, Strategic Planning, Strategy, Budgets, Transportation..., Manufacturing, Integration, Training, P&L Management, Consumer Products, Program Management, Leadership, Analysis, Procurement, Production Planning, Inventory Control, New Business Development, Warehouse Management, Pricing, Continuous Improvement, Strategic Sourcing
Education
University of Illinois at Chicago
Business Administration
Sunil Contractor Sunil Contractor's Bay Valley Foods Experience September 2013 - January 2015
Job Category Management/Marketing/Procurement/Strategic Sourcng Professional
Industry Food & Beverages
Experience
BMO Harris Bank May 2015 - Present
Bay Valley Foods September 2013 - January 2015
US Foods June 2007 - September 2013
Harris NA (BMO Harris) January 2005 - June 2007
Universal Access, Inc. September 2003 - January 2005
Universal Access, Inc September 2003 - January 2005
American Tower Corporation February 2001 - August 2002
T Broadband April 1999 - July 2000
AT&T Broadband January 1998 - April 1999
Law Firm Joseph R. Curcio, Ltd January 1994 - December 1997
Skills
Pricing, Procurement, Strategy, Vendor Management, Purchasing, Product Development, Strategic Sourcing, Contract Negotiation, Forecasting, Sales, Marketing, Project Management, Strategic Planning, Food, Grocery, Negotiation, Analysis, Supply Chain, RFP, Market Research, Logistics, Product categories, Frozen Food, Food Industry, P&L Management, Category Management, Project Planning, Product Launch
Education
University of Illinois at Chicago 1988 — 1993
Bachelor of Arts, Criminal Justice, Political Science
Roosevelt University 1993 — 1994
BMO Harris Bank May 2015 - Present
Bay Valley Foods September 2013 - January 2015
US Foods June 2007 - September 2013
Harris NA (BMO Harris) January 2005 - June 2007
Universal Access, Inc. September 2003 - January 2005
Universal Access, Inc September 2003 - January 2005
American Tower Corporation February 2001 - August 2002
T Broadband April 1999 - July 2000
AT&T Broadband January 1998 - April 1999
Law Firm Joseph R. Curcio, Ltd January 1994 - December 1997
Skills
Pricing, Procurement, Strategy, Vendor Management, Purchasing, Product Development, Strategic Sourcing, Contract Negotiation, Forecasting, Sales, Marketing, Project Management, Strategic Planning, Food, Grocery, Negotiation, Analysis, Supply Chain, RFP, Market Research, Logistics, Product categories, Frozen Food, Food Industry, P&L Management, Category Management, Project Planning, Product Launch
Education
University of Illinois at Chicago 1988 — 1993
Bachelor of Arts, Criminal Justice, Political Science
Roosevelt University 1993 — 1994
Richard Haarala Richard Haarala's Bay Valley Foods Experience January 2008 - November 2009
Job Customer Business Development Manager Chain Account Sales at Land O'Lakes
Industry Food & Beverages
Experience
Land O'Lakes March 2012 - Present
Land O'Lakes November 2009 - March 2012
Bay Valley Foods January 2008 - November 2009
Nestle USA November 2002 - January 2008
Nestle 2003 - 2008
US Foodservice/ PYA-Monarch 1994 - 2002
Houlihan's Restaurant Group February 1989 - November 1994
Applebee's February 1991 - August 1991
Skills
Food, Food Service, Key Account Development, Sales Management, Food Industry, Grocery, Food Safety, New Business Development, Sales Operations, P&L Management, Culinary Skills, Sales, Marketing Strategy, Income Statement, National Accounts, FMCG, Forecasting, Food & Beverage, Market Planning, Key Account Management, Consumer Products, Pricing, Trade Marketing, IRI, Frozen Food, Profit, Ingredients, Shopper Marketing, Distributors, P&L, Meat, Catering
Education
University of Southern Mississippi 1985 — 1989
Bachelor of Science, Hotel & Restaurant Administration
University of Southern Mississippi 1985 — 1989
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management
Land O'Lakes March 2012 - Present
Land O'Lakes November 2009 - March 2012
Bay Valley Foods January 2008 - November 2009
Nestle USA November 2002 - January 2008
Nestle 2003 - 2008
US Foodservice/ PYA-Monarch 1994 - 2002
Houlihan's Restaurant Group February 1989 - November 1994
Applebee's February 1991 - August 1991
Skills
Food, Food Service, Key Account Development, Sales Management, Food Industry, Grocery, Food Safety, New Business Development, Sales Operations, P&L Management, Culinary Skills, Sales, Marketing Strategy, Income Statement, National Accounts, FMCG, Forecasting, Food & Beverage, Market Planning, Key Account Management, Consumer Products, Pricing, Trade Marketing, IRI, Frozen Food, Profit, Ingredients, Shopper Marketing, Distributors, P&L, Meat, Catering
Education
University of Southern Mississippi 1985 — 1989
Bachelor of Science, Hotel & Restaurant Administration
University of Southern Mississippi 1985 — 1989
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management
Stephanie Schoch's Bay Valley Foods Experience June 2014 - Present
Job Regulatory Affairs at Bay Valley Foods
Industry Research
Experience
Bay Valley Foods June 2014 - Present
HJ Heinz February 2011 - August 2013
Valspar November 2003 - February 2004
Severn Trent Laboratories April 2003 - November 2003
Von Roll America July 2000 - April 2003
PPG Industries September 1997 - June 2000
Skills
Compliance, Regulatory Affairs, Quality Assurance, Laboratory Skills, Analytical Chemistry, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, LIMS, Oracle, Food Science, Software Documentation, Chemistry, Gas Chromatography, Organic Chemistry, Ingredients, Food Industry, R, Food, FDA, Raw Materials, Science, GMP, Oracle Agile PLM, Food Safety, Food Manufacturing, R&D
Education
Slippery Rock University of Pennsylvania 1990 — 1994
Bachelor of Arts (BA), Chemistry
Bay Valley Foods June 2014 - Present
HJ Heinz February 2011 - August 2013
Valspar November 2003 - February 2004
Severn Trent Laboratories April 2003 - November 2003
Von Roll America July 2000 - April 2003
PPG Industries September 1997 - June 2000
Skills
Compliance, Regulatory Affairs, Quality Assurance, Laboratory Skills, Analytical Chemistry, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, LIMS, Oracle, Food Science, Software Documentation, Chemistry, Gas Chromatography, Organic Chemistry, Ingredients, Food Industry, R, Food, FDA, Raw Materials, Science, GMP, Oracle Agile PLM, Food Safety, Food Manufacturing, R&D
Education
Slippery Rock University of Pennsylvania 1990 — 1994
Bachelor of Arts (BA), Chemistry
Debbie Fail Debbie Fail's Bay Valley Foods Experience 1982 - 2014
Job Food Production Professional
Industry Executive Office
Experience
Bay Valley Foods 1982 - 2014
Skills
Excel, Variance Analysis, Cost Variance Analysis, Budgeting, Budget Monitoring, Personnel Supervision, Corporate Events, Employee Training
Education
University of Mount Olive 2000 — 2002
BS, Accounting
University of Mount Olive 1996 — 1997
Bachelor's Degree, Business Administration and Management, General
University of Mount Olive 1979 — 1982
Associate's Degree, General Studies
Bay Valley Foods 1982 - 2014
Skills
Excel, Variance Analysis, Cost Variance Analysis, Budgeting, Budget Monitoring, Personnel Supervision, Corporate Events, Employee Training
Education
University of Mount Olive 2000 — 2002
BS, Accounting
University of Mount Olive 1996 — 1997
Bachelor's Degree, Business Administration and Management, General
University of Mount Olive 1979 — 1982
Associate's Degree, General Studies
Thomas Slack Thomas Slack's Bay Valley Foods Experience 2010 - Present
Job Category Planner at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods 2010 - Present
Nancy Grey Ice Cream October 2003 - October 2009
Education
Robert Morris University 2001 — 2005
Bachelor's degree, Marketing
Robert Morris University 2001 — 2005
Bachelor's degree, Business Management
Bay Valley Foods 2010 - Present
Nancy Grey Ice Cream October 2003 - October 2009
Education
Robert Morris University 2001 — 2005
Bachelor's degree, Marketing
Robert Morris University 2001 — 2005
Bachelor's degree, Business Management
Jacqueline Dawson Jacqueline Dawson's Bay Valley Foods Experience April 2012 - September 2012
Job Requirements and Configuration Management at AnsaldoSTS
Industry Transportation/Trucking/Railroad
Experience
Ansaldo STS September 2012 - Present
Bay Valley Foods April 2012 - September 2012
Ansaldo STS August 2008 - April 2012
H.J. Heinz Company August 2003 - August 2008
Skills
Integration, Project Planning, Quality Assurance, Systems Engineering, Testing
Education
Robert Morris University
Bachelor of Science (BS), Information Science
University of Pittsburgh - Joseph M. Katz Graduate School of Business
Master of Business Administration (M.B.A.)
Ansaldo STS September 2012 - Present
Bay Valley Foods April 2012 - September 2012
Ansaldo STS August 2008 - April 2012
H.J. Heinz Company August 2003 - August 2008
Skills
Integration, Project Planning, Quality Assurance, Systems Engineering, Testing
Education
Robert Morris University
Bachelor of Science (BS), Information Science
University of Pittsburgh - Joseph M. Katz Graduate School of Business
Master of Business Administration (M.B.A.)
Jonathan Finley's Bay Valley Foods Experience March 2009 - June 2013
Job Field Director
Industry Environmental Services
Experience
Ice Recycling,LLC July 2013 - Present
Bay Valley Foods March 2009 - June 2013
G&P 2008 - 2008
Skills
Team Building, Logistics, Sales Management, Transportation, Operations Management, Process Improvement, Leadership, Inventory Management, Sales Operations, Forecasting, Customer Service, Team Leadership, Budgets, Cross-functional Team..., Contract Negotiation
Education
The Citadel 2003 — 2007
BA, English
The Citadel
Ice Recycling,LLC July 2013 - Present
Bay Valley Foods March 2009 - June 2013
G&P 2008 - 2008
Skills
Team Building, Logistics, Sales Management, Transportation, Operations Management, Process Improvement, Leadership, Inventory Management, Sales Operations, Forecasting, Customer Service, Team Leadership, Budgets, Cross-functional Team..., Contract Negotiation
Education
The Citadel 2003 — 2007
BA, English
The Citadel
Jamal Staten's Bay Valley Foods Experience July 2014 - July 2014
Job Clinical Desktop Support at Allegheny Health Network
Industry Information Technology and Services
Experience
Allegheny Health Network March 2015 - Present
Allegheny Health Network August 2014 - March 2015
Riverside Sales Group, LLC February 2014 - August 2014
Bay Valley Foods July 2014 - July 2014
Sodexo September 2008 - December 2013
Skills
Leadership, Microsoft Office, MySQL, PHP, Catering, Food Service, Hospitality, Customer Service, Troubleshooting, Technical Support, Active Directory, SharePoint, Visio
Education
University of Pittsburgh 2008 — 2013
Bachelor of Science (B.S.), Information Science
Allegheny Health Network March 2015 - Present
Allegheny Health Network August 2014 - March 2015
Riverside Sales Group, LLC February 2014 - August 2014
Bay Valley Foods July 2014 - July 2014
Sodexo September 2008 - December 2013
Skills
Leadership, Microsoft Office, MySQL, PHP, Catering, Food Service, Hospitality, Customer Service, Troubleshooting, Technical Support, Active Directory, SharePoint, Visio
Education
University of Pittsburgh 2008 — 2013
Bachelor of Science (B.S.), Information Science
Doug Shafer Doug Shafer's Bay Valley Foods Experience July 1991 - Present
Job Production Supervisor
Industry Food Production
Experience
Bay Valley Foods July 1991 - Present
City of Wayland Mich 2004 - 2010
US Army 1986 - 1991
Skills
SQF, Food Manufacturing, Food Safety, Food Industry, HACCP, EHS, OSHA, GMP, Food, 5S, Lean Manufacturing, Continuous Improvement, Ingredients, Food Packaging, Manufacturing..., Kaizen, Packaging, Supply Chain, Leadership, Manufacturing, Cross-functional Team..., Management, Team Building
Education
University of Phoenix 2012 — 2014
Bachelor's Degree, Business Administration and Management, With a concentration in the manufacturing sector, 3.98 GPA
US Army 1986 — 1991
51K Plumber Pipe Fitter, E5
Bay Valley Foods July 1991 - Present
City of Wayland Mich 2004 - 2010
US Army 1986 - 1991
Skills
SQF, Food Manufacturing, Food Safety, Food Industry, HACCP, EHS, OSHA, GMP, Food, 5S, Lean Manufacturing, Continuous Improvement, Ingredients, Food Packaging, Manufacturing..., Kaizen, Packaging, Supply Chain, Leadership, Manufacturing, Cross-functional Team..., Management, Team Building
Education
University of Phoenix 2012 — 2014
Bachelor's Degree, Business Administration and Management, With a concentration in the manufacturing sector, 3.98 GPA
US Army 1986 — 1991
51K Plumber Pipe Fitter, E5
Ryan Healy, C.P.M., C.P.I.M Ryan Healy, C.P.M., C.P.I.M's Bay Valley Foods Experience April 2012 - July 2013
Job Director, International Supply Chain at Quiznos
Industry Food Production
Experience
Quiznos October 2014 - Present
SpenDifference July 2013 - June 2014
Bay Valley Foods April 2012 - July 2013
Griffith Laboratories June 2009 - April 2012
H.J. Heinz Company October 2008 - June 2009
HJ Heinz May 2006 - October 2008
HJ Heinz May 2005 - May 2006
Skills
Six Sigma, Supply Management, Purchasing, Procurement, Supply Chain Management, Supply Chain, SAP, Continuous Improvement, Sourcing, Product Development, GMP, Manufacturing, Program Management, Microsoft Excel, Inventory Management, Leadership, Change Management, Management
Education
Robert Morris University 2002 — 2006
B.S.B.A., Finance
Quiznos October 2014 - Present
SpenDifference July 2013 - June 2014
Bay Valley Foods April 2012 - July 2013
Griffith Laboratories June 2009 - April 2012
H.J. Heinz Company October 2008 - June 2009
HJ Heinz May 2006 - October 2008
HJ Heinz May 2005 - May 2006
Skills
Six Sigma, Supply Management, Purchasing, Procurement, Supply Chain Management, Supply Chain, SAP, Continuous Improvement, Sourcing, Product Development, GMP, Manufacturing, Program Management, Microsoft Excel, Inventory Management, Leadership, Change Management, Management
Education
Robert Morris University 2002 — 2006
B.S.B.A., Finance
Trevor Irving's Bay Valley Foods Experience September 2014 - Present
Job QA Specialist / Supplier Quality at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods September 2014 - Present
Mondelēz International September 2012 - September 2014
CONSULTATIVE SALES, INC April 2012 - July 2012
YMCA SAN GABRIEL VALLEY January 2011 - February 2012
Purdue University January 2010 - January 2011
Purdue University January 2009 - January 2010
Skills
Analysis, Quality Assurance, Food Manufacturing, Data Analysis, Public Speaking, Statistics, Food Safety, Management, Customer Service, Teamwork, Time Management, Leadership, Microsoft Programs, Great People Skills, Critical Thinking, SPSS, PowerPoint, Microsoft Office, Microsoft Excel, Microsoft Word, Food, Project Planning, Food Science, HACCP, Nutrition, Food Industry, Quality System, GMP, Six Sigma, Lean Manufacturing, ISO, Team Leadership, Inventory Management, SPC, Minitab, Certified Quality..., Lean Six Sigma Green...
Education
Purdue University 2007 — 2011
Bachelor of Science, Nutrition, Fitness, & Health / Dietetics
Purdue University 2006 — 2011
Bachelor of Science, Dietetics & Nutrition, Fitness & Health
Bay Valley Foods September 2014 - Present
Mondelēz International September 2012 - September 2014
CONSULTATIVE SALES, INC April 2012 - July 2012
YMCA SAN GABRIEL VALLEY January 2011 - February 2012
Purdue University January 2010 - January 2011
Purdue University January 2009 - January 2010
Skills
Analysis, Quality Assurance, Food Manufacturing, Data Analysis, Public Speaking, Statistics, Food Safety, Management, Customer Service, Teamwork, Time Management, Leadership, Microsoft Programs, Great People Skills, Critical Thinking, SPSS, PowerPoint, Microsoft Office, Microsoft Excel, Microsoft Word, Food, Project Planning, Food Science, HACCP, Nutrition, Food Industry, Quality System, GMP, Six Sigma, Lean Manufacturing, ISO, Team Leadership, Inventory Management, SPC, Minitab, Certified Quality..., Lean Six Sigma Green...
Education
Purdue University 2007 — 2011
Bachelor of Science, Nutrition, Fitness, & Health / Dietetics
Purdue University 2006 — 2011
Bachelor of Science, Dietetics & Nutrition, Fitness & Health
Chris Van Rees Chris Van Rees's Bay Valley Foods Experience District Sales ManagerCon Agra Hunt-Wesson1981 - 2001
Job National Director of Sales at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods District Sales ManagerCon Agra Hunt-Wesson1981 - 2001
Skills
Key Account Development, Grocery, National Accounts, Supply Chain, Food Industry, Food, Food Service, Account Management, Supply Chain Management, P&L Management, Consumer Products, Forecasting
Education
University of Northern Iowa
Business Administration
Bay Valley Foods District Sales ManagerCon Agra Hunt-Wesson1981 - 2001
Skills
Key Account Development, Grocery, National Accounts, Supply Chain, Food Industry, Food, Food Service, Account Management, Supply Chain Management, P&L Management, Consumer Products, Forecasting
Education
University of Northern Iowa
Business Administration
Brian Zook Brian Zook's Bay Valley Foods Experience 2007 - 2010
Job Senior Dairy Procurement Manager at Bel Brands America
Industry Consumer Goods
Experience
Bel Brands USA May 2015 - Present
Kellogg Company August 2010 - January 2015
Bay Valley Foods 2007 - 2010
Land O'Lakes 2005 - 2007
Lakes Trading 2000 - 2005
Skills
Procurement, Supply Chain, Supply Chain Management, Food Industry, Strategic Sourcing, Demand Planning, Purchasing, Food, Consumer Products, Global Sourcing, Management, Product Development, Materials Management, Commodity Risk...
Education
University of Illinois at Urbana-Champaign 1982 — 1986
Bachelor of Science (BS), Agricultural Economics
Bel Brands USA May 2015 - Present
Kellogg Company August 2010 - January 2015
Bay Valley Foods 2007 - 2010
Land O'Lakes 2005 - 2007
Lakes Trading 2000 - 2005
Skills
Procurement, Supply Chain, Supply Chain Management, Food Industry, Strategic Sourcing, Demand Planning, Purchasing, Food, Consumer Products, Global Sourcing, Management, Product Development, Materials Management, Commodity Risk...
Education
University of Illinois at Urbana-Champaign 1982 — 1986
Bachelor of Science (BS), Agricultural Economics
Tony Wallace Tony Wallace's Bay Valley Foods Experience August 2002 - May 2007
Job National Sales Manager Foodservice/CStores at Love and Quiches
Industry Food & Beverages
Experience
Love and Quiches Gourmet March 2015 - Present
Kronos Foods Inc. January 2013 - February 2015
Consultant August 2011 - December 2012
The Sabra Dipping Company May 2007 - June 2011
Bay Valley Foods August 2002 - May 2007
ConAgra Foods May 1986 - December 2001
Skills
Food, Food Service, Product Development, FMCG, P&L Management, National Account..., Sales Management, Multi-channel Marketing, National/ Regional..., Contract Negotiation, Account Management, Management, New Business Development, Grocery, Income Statement, Ingredients, Key Account Development, Food & Beverage, Sales Operations, Forecasting, Sales, Inventory Management, Business Development, Distributors, Brand Development, National Accounts, Food Industry, Pricing, Consumer Products, Supply Chain, Marketing Strategy, Supply Chain Management, Trade Marketing, Purchasing, Food Safety, Cross-functional Team..., IRI, Frozen Food, Retail, Bakery, Customer Insight, Key Account Management, Shopper Marketing, Meat, HACCP, Gourmet, Food Processing, Merchandising, Food Science, Direct Store Delivery
Education
University of Massachusetts Lowell 1974 — 1978
BS, Business Management
Love and Quiches Gourmet March 2015 - Present
Kronos Foods Inc. January 2013 - February 2015
Consultant August 2011 - December 2012
The Sabra Dipping Company May 2007 - June 2011
Bay Valley Foods August 2002 - May 2007
ConAgra Foods May 1986 - December 2001
Skills
Food, Food Service, Product Development, FMCG, P&L Management, National Account..., Sales Management, Multi-channel Marketing, National/ Regional..., Contract Negotiation, Account Management, Management, New Business Development, Grocery, Income Statement, Ingredients, Key Account Development, Food & Beverage, Sales Operations, Forecasting, Sales, Inventory Management, Business Development, Distributors, Brand Development, National Accounts, Food Industry, Pricing, Consumer Products, Supply Chain, Marketing Strategy, Supply Chain Management, Trade Marketing, Purchasing, Food Safety, Cross-functional Team..., IRI, Frozen Food, Retail, Bakery, Customer Insight, Key Account Management, Shopper Marketing, Meat, HACCP, Gourmet, Food Processing, Merchandising, Food Science, Direct Store Delivery
Education
University of Massachusetts Lowell 1974 — 1978
BS, Business Management
Jay Luikart Jay Luikart's Bay Valley Foods Experience July 2013 - Present
Job Plant Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods July 2013 - Present
Nestle USA January 2011 - July 2013
Nestle USA December 2006 - January 2011
Nestle USA March 2006 - December 2006
Nestle USA November 2004 - March 2006
Nestle USA January 2002 - November 2004
The Dannon Company May 2001 - August 2001
Leprino Foods May 2000 - August 2000
Skills
HACCP, Cross-functional Team..., Food Manufacturing, Continuous Improvement, Supply Chain, Manufacturing, Leadership Development, Food Industry, Food Safety, Food Processing, 5S, Lean Manufacturing, GMP, Food, Quality System, DMAIC, Production Planning, Food Science, ISO 22000, Root Cause Analysis, TPM, Product Development, Supply Chain..., Six Sigma, Quality Assurance, Dairy, Food Microbiology
Education
University of Minnesota - Carlson School of Management 2011 — 2013
Executive MBA
University of Wisconsin-Madison 1997 — 2001
BS, Food Science
Bay Valley Foods July 2013 - Present
Nestle USA January 2011 - July 2013
Nestle USA December 2006 - January 2011
Nestle USA March 2006 - December 2006
Nestle USA November 2004 - March 2006
Nestle USA January 2002 - November 2004
The Dannon Company May 2001 - August 2001
Leprino Foods May 2000 - August 2000
Skills
HACCP, Cross-functional Team..., Food Manufacturing, Continuous Improvement, Supply Chain, Manufacturing, Leadership Development, Food Industry, Food Safety, Food Processing, 5S, Lean Manufacturing, GMP, Food, Quality System, DMAIC, Production Planning, Food Science, ISO 22000, Root Cause Analysis, TPM, Product Development, Supply Chain..., Six Sigma, Quality Assurance, Dairy, Food Microbiology
Education
University of Minnesota - Carlson School of Management 2011 — 2013
Executive MBA
University of Wisconsin-Madison 1997 — 2001
BS, Food Science
Joe Schnoor Joe Schnoor's Bay Valley Foods Experience May 2010 - April 2012
Job SAP Functional Contractor
Industry Management Consulting
Experience
Bay Valley Foods May 2010 - April 2012
Hewlett Packard August 2009 - February 2010
Armour - Eckrich Meats, LLC 2006 - 2008
ConAgra Foods 2004 - 2006
ConAgra Foods 1991 - 2004
Armour Food Company (Div ConAgra Foods) 1985 - 1991
Frito-Lay, Inc 1973 - 1985
Skills
Analytics, Production Schedules, Capacity Planning, Bill of Materials, Sales Plan, SAP MDM, Business Process..., Capital Project Planning, Capital Program..., Capital Budgeting, Problem Solving, Team-oriented, SAP ERP, Data Analysis, Inventory System, Barcode, Project Management, Management, Process Improvement, Project Planning, Leadership, SAP, Supply Chain, Supply Chain Management, SDLC, Materials Management, Program Management, Cross-functional Team..., Production Planning, Manufacturing, Budgets, Software Documentation, Continuous Improvement, SAP R/3, Quality Management, Training, Purchasing, ERP, SD, Pricing, SAP Implementation, Demand Planning, Logistics, Testing, Warehousing, Change Management, Inventory Management, SAP APO, P&L Management, Forecasting
Education
The University of Dallas
MBA, Operations Technology
University of Nebraska-Lincoln 1964 — 1969
BS, Business Administration
Bay Valley Foods May 2010 - April 2012
Hewlett Packard August 2009 - February 2010
Armour - Eckrich Meats, LLC 2006 - 2008
ConAgra Foods 2004 - 2006
ConAgra Foods 1991 - 2004
Armour Food Company (Div ConAgra Foods) 1985 - 1991
Frito-Lay, Inc 1973 - 1985
Skills
Analytics, Production Schedules, Capacity Planning, Bill of Materials, Sales Plan, SAP MDM, Business Process..., Capital Project Planning, Capital Program..., Capital Budgeting, Problem Solving, Team-oriented, SAP ERP, Data Analysis, Inventory System, Barcode, Project Management, Management, Process Improvement, Project Planning, Leadership, SAP, Supply Chain, Supply Chain Management, SDLC, Materials Management, Program Management, Cross-functional Team..., Production Planning, Manufacturing, Budgets, Software Documentation, Continuous Improvement, SAP R/3, Quality Management, Training, Purchasing, ERP, SD, Pricing, SAP Implementation, Demand Planning, Logistics, Testing, Warehousing, Change Management, Inventory Management, SAP APO, P&L Management, Forecasting
Education
The University of Dallas
MBA, Operations Technology
University of Nebraska-Lincoln 1964 — 1969
BS, Business Administration
Meera McCanna Meera McCanna's Bay Valley Foods Experience 2014 - Present
Job Food Scientist
Industry Food & Beverages
Experience
Bay Valley Foods 2014 - Present
Lindt & Sprungli May 2013 - August 2013
University of Maine August 2011 - May 2013
Skills
Food Science, Quality Assurance, Sensory Evaluation, Laboratory, Microbiology, Chemistry, Statistics, Science, Research, Food Microbiology, Molecular Biology, Data Analysis, Biochemistry
Education
University of Maine 2010 — 2014
Bachelor of Science (BS), Food Science
Bay Valley Foods 2014 - Present
Lindt & Sprungli May 2013 - August 2013
University of Maine August 2011 - May 2013
Skills
Food Science, Quality Assurance, Sensory Evaluation, Laboratory, Microbiology, Chemistry, Statistics, Science, Research, Food Microbiology, Molecular Biology, Data Analysis, Biochemistry
Education
University of Maine 2010 — 2014
Bachelor of Science (BS), Food Science
Laura Bursa Laura Bursa's Bay Valley Foods Experience April 2004 - Present
Job
Industry Transportation/Trucking/Railroad
Experience
Bay Valley Foods April 2004 - Present
Education
University of Wisconsin Green Bay 1992 — 1997
Bachelor's degree, Accounting
University of Phoenix
Master of Business Administration (MBA)
Bay Valley Foods April 2004 - Present
Education
University of Wisconsin Green Bay 1992 — 1997
Bachelor's degree, Accounting
University of Phoenix
Master of Business Administration (MBA)
Rand O'Brien Rand O'Brien's Bay Valley Foods Experience August 2013 - Present
Job Production Manager
Industry Food Production
Experience
Bay Valley Foods August 2013 - Present
Kraft Foods Group - Planters Peanuts July 2006 - August 2013
ConAgra Foods April 2002 - July 2006
Milgard Windows & Doors September 2000 - April 2002
Norse Dairy Systems, Division of Interbake Inc. December 1997 - September 2000
Skills
Food Manufacturing, Food Processing, Continuous Improvement, Poultry, Meat Processing, Strategic Planning, Team Building, Food Safety, Bakery Operations, New Plant Start-up, Poultry Slaughter..., Further Processing..., Equipment Development, Working in A Union..., USDA, FDA, HACCP, Materials Management, SAP, Six Sigma, Plant Management, AIB, Kashruth Slaughter &..., Supply Chain Management, TPM, Cross-functional Team..., Supply Chain, Food Industry, Production Planning, 5S, Manufacturing, Leadership, Supply Chain..., Lean Manufacturing, Training, Manufacturing..., Management, Kaizen, GMP, SQF, Quality System, FMCG, Food, MRP, Manufacturing Operations, Warehousing, Value Stream Mapping, ISO, Warehouse Management, Inventory Management
Education
Webster University
Master of Business Administration (M.B.A.), Management and Operations, 3.92 GPA
The University of South Dakota
Bachelor of Science, Business Administration- Management
Bay Valley Foods August 2013 - Present
Kraft Foods Group - Planters Peanuts July 2006 - August 2013
ConAgra Foods April 2002 - July 2006
Milgard Windows & Doors September 2000 - April 2002
Norse Dairy Systems, Division of Interbake Inc. December 1997 - September 2000
Skills
Food Manufacturing, Food Processing, Continuous Improvement, Poultry, Meat Processing, Strategic Planning, Team Building, Food Safety, Bakery Operations, New Plant Start-up, Poultry Slaughter..., Further Processing..., Equipment Development, Working in A Union..., USDA, FDA, HACCP, Materials Management, SAP, Six Sigma, Plant Management, AIB, Kashruth Slaughter &..., Supply Chain Management, TPM, Cross-functional Team..., Supply Chain, Food Industry, Production Planning, 5S, Manufacturing, Leadership, Supply Chain..., Lean Manufacturing, Training, Manufacturing..., Management, Kaizen, GMP, SQF, Quality System, FMCG, Food, MRP, Manufacturing Operations, Warehousing, Value Stream Mapping, ISO, Warehouse Management, Inventory Management
Education
Webster University
Master of Business Administration (M.B.A.), Management and Operations, 3.92 GPA
The University of South Dakota
Bachelor of Science, Business Administration- Management
Jennifer Seehawer's Bay Valley Foods Experience December 2003 - January 2007
Job Controller at Ariens Company
Industry Machinery
Experience
Ariens Company February 2011 - Present
SCA Tissue North America January 2008 - February 2011
Miller Electric Manufacturing Company January 2007 - January 2008
Bay Valley Foods December 2003 - January 2007
PLEXUS Corporation April 2002 - November 2003
Skills
Financial Reporting, Budgets, Accounting, Financial Analysis, Forecasting, Accounts Payable, Variance Analysis, Analysis, Auditing, Cost Accounting, Manufacturing, Pricing, Accruals, Account Reconciliation, General Ledger, Finance, Financial Forecasting, Financial Statements, P&L, Management
Education
University of Phoenix
Master of Business Administration (M.B.A.), Accounting
University of Wisconsin-Milwaukee
Bachelor of Business Administration (B.B.A.), Finance, General
Ariens Company February 2011 - Present
SCA Tissue North America January 2008 - February 2011
Miller Electric Manufacturing Company January 2007 - January 2008
Bay Valley Foods December 2003 - January 2007
PLEXUS Corporation April 2002 - November 2003
Skills
Financial Reporting, Budgets, Accounting, Financial Analysis, Forecasting, Accounts Payable, Variance Analysis, Analysis, Auditing, Cost Accounting, Manufacturing, Pricing, Accruals, Account Reconciliation, General Ledger, Finance, Financial Forecasting, Financial Statements, P&L, Management
Education
University of Phoenix
Master of Business Administration (M.B.A.), Accounting
University of Wisconsin-Milwaukee
Bachelor of Business Administration (B.B.A.), Finance, General
Deven Sagar's Bay Valley Foods Experience June 2007 - August 2007
Job Client Insights Consultant
Industry Market Research
Experience
IRI December 2013 - Present
Giant Eagle March 2011 - December 2013
Giant Eagle September 2008 - March 2011
Giant Eagle June 2008 - September 2008
Bay Valley Foods June 2007 - August 2007
Plug N Play Technologies May 2003 - June 2006
Skills
Retail Purchasing, Retail, Brand Development, Distribution, Excel, Microsoft Office, Data Analysis, Market Analysis, Microsoft Excel, Brand Management, Pricing, Forecasting, Merchandising, Management, Advertising, Cross-functional Team..., Marketing, Competitive Analysis
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 2006 — 2008
MBA, Marketing
Sydenham College, University of Mumbai 2003 — 2005
Master of Commerce, Banking and Finance
Sydenham College, University of Mumbai 2000 — 2003
Bachelor of Management Studies, Marketing and International Finance
IRI December 2013 - Present
Giant Eagle March 2011 - December 2013
Giant Eagle September 2008 - March 2011
Giant Eagle June 2008 - September 2008
Bay Valley Foods June 2007 - August 2007
Plug N Play Technologies May 2003 - June 2006
Skills
Retail Purchasing, Retail, Brand Development, Distribution, Excel, Microsoft Office, Data Analysis, Market Analysis, Microsoft Excel, Brand Management, Pricing, Forecasting, Merchandising, Management, Advertising, Cross-functional Team..., Marketing, Competitive Analysis
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 2006 — 2008
MBA, Marketing
Sydenham College, University of Mumbai 2003 — 2005
Master of Commerce, Banking and Finance
Sydenham College, University of Mumbai 2000 — 2003
Bachelor of Management Studies, Marketing and International Finance
Mark Renfro's Bay Valley Foods Experience April 2015 - Present
Job Production Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods April 2015 - Present
Hoffmaster Group, Inc. December 2011 - January 2015
Eggers Industries October 2010 - October 2011
Eggers Industries January 2009 - October 2011
Bemis Company, Inc. (MacKay, Inc./Bemis Graphics) 2007 - 2008
Bemis Company, Inc. (MacKay, Inc./Bemis Graphics) 2004 - 2008
Bemis Company, Inc. (MacKay, Inc.) 2000 - 2003
Bemis Company, Inc. (MacKay, Inc.) 1999 - 2000
KVBC-TV (NBC) October 1996 - September 1999
KTVK-TV 3 (ABC) October 1990 - September 1996
Skills
Lean Manufacturing, Manufacturing, Lead Time Reduction, On Time Delivery, Process Efficiencies, Customer Interactions, Development Of People, Continuous Improvement, Waste Reduction, Quality Management, ISO, 5S, Value Stream Mapping, Kanban, Kaizen, Preventive Actions, Complaints Management, Problem Solving, Auditing, Production, Quality Systems, Budgets, Quality System, Purchasing, Strategic Planning, Process Improvement, Management, Project Management, Cross-functional Team..., Root Cause Analysis, Supply Chain
Education
University of Kentucky 1980 — 1984
BA, Communications
Bay Valley Foods April 2015 - Present
Hoffmaster Group, Inc. December 2011 - January 2015
Eggers Industries October 2010 - October 2011
Eggers Industries January 2009 - October 2011
Bemis Company, Inc. (MacKay, Inc./Bemis Graphics) 2007 - 2008
Bemis Company, Inc. (MacKay, Inc./Bemis Graphics) 2004 - 2008
Bemis Company, Inc. (MacKay, Inc.) 2000 - 2003
Bemis Company, Inc. (MacKay, Inc.) 1999 - 2000
KVBC-TV (NBC) October 1996 - September 1999
KTVK-TV 3 (ABC) October 1990 - September 1996
Skills
Lean Manufacturing, Manufacturing, Lead Time Reduction, On Time Delivery, Process Efficiencies, Customer Interactions, Development Of People, Continuous Improvement, Waste Reduction, Quality Management, ISO, 5S, Value Stream Mapping, Kanban, Kaizen, Preventive Actions, Complaints Management, Problem Solving, Auditing, Production, Quality Systems, Budgets, Quality System, Purchasing, Strategic Planning, Process Improvement, Management, Project Management, Cross-functional Team..., Root Cause Analysis, Supply Chain
Education
University of Kentucky 1980 — 1984
BA, Communications
Joseph Bobula Joseph Bobula's Bay Valley Foods Experience September 2013 - Present
Job Quality Manager at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods September 2013 - Present
Ice River Springs water Co. Inc June 2012 - September 2013
Cott Beverages December 2007 - June 2012
Skills
Food & Beverage, HACCP, Quality Assurance, Quality Systems, Microbiology, Food Microbiology, Union Environment, SQF, Food Industry, Food Manufacturing, Food Processing, Food, BRC, Food Safety, Quality System, GMP, TPM, Manufacturing, Food Science, Sensory Evaluation, 5S, Production Planning, Ingredients, ISO 22000, Continuous Improvement, Quality Management, Union
Education
The Ohio State University 1998 — 2002
BS, Biological Sciences
University School 1994 — 1998
High school diploma, College prep
Bay Valley Foods September 2013 - Present
Ice River Springs water Co. Inc June 2012 - September 2013
Cott Beverages December 2007 - June 2012
Skills
Food & Beverage, HACCP, Quality Assurance, Quality Systems, Microbiology, Food Microbiology, Union Environment, SQF, Food Industry, Food Manufacturing, Food Processing, Food, BRC, Food Safety, Quality System, GMP, TPM, Manufacturing, Food Science, Sensory Evaluation, 5S, Production Planning, Ingredients, ISO 22000, Continuous Improvement, Quality Management, Union
Education
The Ohio State University 1998 — 2002
BS, Biological Sciences
University School 1994 — 1998
High school diploma, College prep
Pete Rostad Pete Rostad's Bay Valley Foods Experience April 2012 - December 2013
Job Senior Financial Professional
Industry Food & Beverages
Experience
Bay Valley Foods April 2012 - December 2013
Naturally Fresh January 2004 - April 2012
Naturally Fresh 1994 - 2004
Land O'Lakes 1988 - 1994
Skills
Financial Reporting, Mergers & Acquisitions, Finance, Leadership, Strategic Planning, Managerial Finance, GAAP, Forecasting, Product Development, Cost Accounting, Budgets, P&L, Financial Analysis, Sarbanes-Oxley Act, Accounting, Pricing, Cash Flow, Accounts Payable, Business Acumen, Communication, Negotiation, Corporate Budgeting, Financial Process..., Capital Project Analysis
Education
University of Minnesota - Carlson School of Management
MBA, Accounting / Finance
University of Wisconsin-Eau Claire
BS, Comprehensive Accounting
Bay Valley Foods April 2012 - December 2013
Naturally Fresh January 2004 - April 2012
Naturally Fresh 1994 - 2004
Land O'Lakes 1988 - 1994
Skills
Financial Reporting, Mergers & Acquisitions, Finance, Leadership, Strategic Planning, Managerial Finance, GAAP, Forecasting, Product Development, Cost Accounting, Budgets, P&L, Financial Analysis, Sarbanes-Oxley Act, Accounting, Pricing, Cash Flow, Accounts Payable, Business Acumen, Communication, Negotiation, Corporate Budgeting, Financial Process..., Capital Project Analysis
Education
University of Minnesota - Carlson School of Management
MBA, Accounting / Finance
University of Wisconsin-Eau Claire
BS, Comprehensive Accounting
Kathy Kugelman's Bay Valley Foods Experience August 2010 - Present
Job Director, Product Lifecycle Management at Bay Valley Foods
Industry Consumer Goods
Experience
Bay Valley Foods August 2010 - Present
Unilever February 2007 - January 2009
Unilever 2004 - 2006
Unilever 1995 - 2004
TJ Lipton 1990 - 1995
Skills
Team Leadership, Project Management, Negotiation, Customer Service, People Development, Cross-functional Team..., Supply Chain, Consumer Products, FMCG, Continuous Improvement, Food Industry, Food, Supply Chain Management, HACCP, TPM, Manufacturing, Product Development, Food Safety, Business Process..., Management, SAP, Team Building, Strategic Planning, Retail
Education
Purdue University 1985 — 1989
Bachelor of Science, Organizational Leadership & Supervision
Bay Valley Foods August 2010 - Present
Unilever February 2007 - January 2009
Unilever 2004 - 2006
Unilever 1995 - 2004
TJ Lipton 1990 - 1995
Skills
Team Leadership, Project Management, Negotiation, Customer Service, People Development, Cross-functional Team..., Supply Chain, Consumer Products, FMCG, Continuous Improvement, Food Industry, Food, Supply Chain Management, HACCP, TPM, Manufacturing, Product Development, Food Safety, Business Process..., Management, SAP, Team Building, Strategic Planning, Retail
Education
Purdue University 1985 — 1989
Bachelor of Science, Organizational Leadership & Supervision
Igor Moiseev Igor Moiseev's Bay Valley Foods Experience January 2007 - July 2008
Job R&D DIRECTOR at Arcobasso Foods
Industry Food & Beverages
Experience
Arcobasso Foods May 2015 - Present
Microbac Laboratories, Inc. April 2014 - 2014
Pulmuone Foods USA, Inc. August 2011 - December 2012
Ebro Foods S.A January 2008 - January 2010
Bay Valley Foods January 2007 - July 2008
Giuseppes Finer Foods 2003 - 2006
HJ Heinz January 2001 - January 2003
Borden Foods Corporation January 1997 - January 2001
Utah State University January 1991 - January 1997
Skills
Dairy, Management, Meat, Pasta, Academia, Pet Food, Food Industry, Soups, Food, HACCP, Food Science, Ingredients, Food Safety, Food Processing, Product Development, Statistics, Food Technology, Flavors, Consumer Products, Cross-functional Team..., FDA, GMP, R&D, Product Innovation, Food Service, Food Manufacturing, Manufacturing
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 2001 — 2002
MBAe, Business Administration
Utah State University 1994 — 1997
Doctor of Philosophy (Ph.D.), Food Science and Technology, GPA 3.7
Utah State University 1991 — 1994
Master of Science (M.S.), Food Science and Human Nutrition, GPA 3.8
Arcobasso Foods May 2015 - Present
Microbac Laboratories, Inc. April 2014 - 2014
Pulmuone Foods USA, Inc. August 2011 - December 2012
Ebro Foods S.A January 2008 - January 2010
Bay Valley Foods January 2007 - July 2008
Giuseppes Finer Foods 2003 - 2006
HJ Heinz January 2001 - January 2003
Borden Foods Corporation January 1997 - January 2001
Utah State University January 1991 - January 1997
Skills
Dairy, Management, Meat, Pasta, Academia, Pet Food, Food Industry, Soups, Food, HACCP, Food Science, Ingredients, Food Safety, Food Processing, Product Development, Statistics, Food Technology, Flavors, Consumer Products, Cross-functional Team..., FDA, GMP, R&D, Product Innovation, Food Service, Food Manufacturing, Manufacturing
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 2001 — 2002
MBAe, Business Administration
Utah State University 1994 — 1997
Doctor of Philosophy (Ph.D.), Food Science and Technology, GPA 3.7
Utah State University 1991 — 1994
Master of Science (M.S.), Food Science and Human Nutrition, GPA 3.8
Aaron Holt's Bay Valley Foods Experience August 2010 - February 2013
Job Business Development Manager at Handy International
Industry Food & Beverages
Experience
Handy International February 2013 - Present
Naturally Fresh August 2010 - February 2013
Bay Valley Foods August 2010 - February 2013
SportsMEDIA Technology Corp March 2008 - August 2010
Black & Decker October 2007 - March 2008
Black & Decker September 2006 - September 2007
Skills
B2B, B2B2C, Field Marketing, Food Service, Client Development, New Business Development, Training & Development, Sales Management, Regional Managers, Sales Operations, Employee Training, Management, Negotiation, Sales Presentations, Marketing, Market Planning, Sales, Product Marketing, Trade Shows, Business Intelligence, Customer Service, Contract Negotiation, Key Account Management, Forecasting, Retail, Competitive Analysis, Marketing Strategy, Key Account Development, Product Development, Merchandising, Account Management, National Accounts, Consumer Products, Pricing, Training, Sales Process, Strategic Planning, Income Statement, Marketing Management, Food, Trade Marketing, Grocery, Inventory Management, Food Industry, Cross-functional Team..., Coaching, Team Building, Frozen Food, Customer Retention, Purchasing
Education
University of North Carolina at Chapel Hill 2001 — 2006
BA, Exercise and Sports Science
Handy International February 2013 - Present
Naturally Fresh August 2010 - February 2013
Bay Valley Foods August 2010 - February 2013
SportsMEDIA Technology Corp March 2008 - August 2010
Black & Decker October 2007 - March 2008
Black & Decker September 2006 - September 2007
Skills
B2B, B2B2C, Field Marketing, Food Service, Client Development, New Business Development, Training & Development, Sales Management, Regional Managers, Sales Operations, Employee Training, Management, Negotiation, Sales Presentations, Marketing, Market Planning, Sales, Product Marketing, Trade Shows, Business Intelligence, Customer Service, Contract Negotiation, Key Account Management, Forecasting, Retail, Competitive Analysis, Marketing Strategy, Key Account Development, Product Development, Merchandising, Account Management, National Accounts, Consumer Products, Pricing, Training, Sales Process, Strategic Planning, Income Statement, Marketing Management, Food, Trade Marketing, Grocery, Inventory Management, Food Industry, Cross-functional Team..., Coaching, Team Building, Frozen Food, Customer Retention, Purchasing
Education
University of North Carolina at Chapel Hill 2001 — 2006
BA, Exercise and Sports Science
Jason Krause Jason Krause's Bay Valley Foods Experience May 2014 - Present
Job VP & GM of Tea at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods May 2014 - Present
Bay Valley Foods June 2012 - April 2014
Cott Beverages January 2011 - May 2012
Cliffstar Corporation October 2008 - January 2011
Cliffstar Corporation February 2005 - October 2008
Cliffstar Corporation January 2000 - January 2005
Cliffstar Corporation 1998 - 2000
Cliffstar Corporation 1997 - 1998
Skills
Market Development, Strategic Planning, Product Development, Marketing Strategy, Advertising, Management, Product Management, Business Development, Business Analysis, Team Management, Shopper Marketing, Consumer Products, Retail, Sales, Leadership, Forecasting, Sales Management, CRM, Marketing, Negotiation
Education
Saint Bonaventure University 1999 — 2001
MBA, International Business
State University of New York College at Fredonia 1993 — 1997
BS, Business
Bay Valley Foods May 2014 - Present
Bay Valley Foods June 2012 - April 2014
Cott Beverages January 2011 - May 2012
Cliffstar Corporation October 2008 - January 2011
Cliffstar Corporation February 2005 - October 2008
Cliffstar Corporation January 2000 - January 2005
Cliffstar Corporation 1998 - 2000
Cliffstar Corporation 1997 - 1998
Skills
Market Development, Strategic Planning, Product Development, Marketing Strategy, Advertising, Management, Product Management, Business Development, Business Analysis, Team Management, Shopper Marketing, Consumer Products, Retail, Sales, Leadership, Forecasting, Sales Management, CRM, Marketing, Negotiation
Education
Saint Bonaventure University 1999 — 2001
MBA, International Business
State University of New York College at Fredonia 1993 — 1997
BS, Business
Nancy Sprouse Nancy Sprouse's Bay Valley Foods Experience November 2013 - January 2014
Job Micro Technician at Food Safety Net Services
Industry Biotechnology
Experience
Food Safety Net Services December 2014 - Present
Catapult Staffing/CGI April 2014 - September 2014
Bay Valley Foods November 2013 - January 2014
Centers for Disease Detection July 2012 - November 2013
CGI September 2009 - July 2012
Pioneer Flour June 2009 - July 2009
Maverick Creek Villas September 2008 - April 2009
Humane Society of Bexar County January 2007 - June 2007
San Antonio Zoo August 2005 - August 2006
Texas A&M University May 2003 - August 2004
Skills
Microsoft Office, Research, PowerPoint, Microsoft Word, Customer Service, Microsoft Excel, Teaching, Public Speaking, Animal Husbandry, Teamwork, Laboratory, Science, Microscopy, Training, Healthcare, Biology, Quality Assurance, Analysis, Outlook, Telephone Skills, Team Leadership, Laboratory Safety, Windows, Troubleshooting, Animal Work, Dogs, Horses
Education
University of the Incarnate Word 2006 — 2008
Master of Arts (MA), Biology/Biological Sciences, General
Texas A&M University 2001 — 2004
Bachelor's degree, Animal Sciences
Food Safety Net Services December 2014 - Present
Catapult Staffing/CGI April 2014 - September 2014
Bay Valley Foods November 2013 - January 2014
Centers for Disease Detection July 2012 - November 2013
CGI September 2009 - July 2012
Pioneer Flour June 2009 - July 2009
Maverick Creek Villas September 2008 - April 2009
Humane Society of Bexar County January 2007 - June 2007
San Antonio Zoo August 2005 - August 2006
Texas A&M University May 2003 - August 2004
Skills
Microsoft Office, Research, PowerPoint, Microsoft Word, Customer Service, Microsoft Excel, Teaching, Public Speaking, Animal Husbandry, Teamwork, Laboratory, Science, Microscopy, Training, Healthcare, Biology, Quality Assurance, Analysis, Outlook, Telephone Skills, Team Leadership, Laboratory Safety, Windows, Troubleshooting, Animal Work, Dogs, Horses
Education
University of the Incarnate Word 2006 — 2008
Master of Arts (MA), Biology/Biological Sciences, General
Texas A&M University 2001 — 2004
Bachelor's degree, Animal Sciences
John DeCola John DeCola's Bay Valley Foods Experience February 2008 - June 2009
Job Regional Corporate Safety Manager
Industry Dairy
Experience
Dairy Farmers of America, Inc June 2009 - Present
Bay Valley Foods February 2008 - June 2009
Education
Slippery Rock University of Pennsylvania 1993 — 1997
Bachelor of Science, Safety and Environmental Health, Magna Cum Laude
Dairy Farmers of America, Inc June 2009 - Present
Bay Valley Foods February 2008 - June 2009
Education
Slippery Rock University of Pennsylvania 1993 — 1997
Bachelor of Science, Safety and Environmental Health, Magna Cum Laude
Charles Joyner Charles Joyner's Bay Valley Foods Experience October 1986 - April 2006
Job Director of Sales
Industry Consumer Goods
Experience
Self Employed April 2009 - Present
Giuseppes's Finer Foods July 2006 - March 2009
Bay Valley Foods October 1986 - April 2006
Dean Specialty Food Group (Dean Pickle) 1986 - 2006
Skills
Grocery, P&L Management, National Account..., Sales Operations, Key Account Development, Account Management, Trade Marketing, Private Label, Food Service, Sales Management, Sales, Food Industry, Forecasting, FMCG, IRI, Direct Store Delivery, Management, Consumer Products, Cross-functional Team..., Leadership, National Accounts, Income Statement, Pricing, Shopper Marketing, Customer Insight, Retail, Team Building, Supply Chain Management, Market Planning, Supply Chain, Merchandising, Key Account Management, Start-ups, Food, Purchasing, Inventory Management, Competitive Analysis, Product Development, Manufacturing, P&L
Education
State Tech of Memphis 1973 — 1974
na, Electronic Data Processing
The University of Memphis 1970 — 1972
none, business
Self Employed April 2009 - Present
Giuseppes's Finer Foods July 2006 - March 2009
Bay Valley Foods October 1986 - April 2006
Dean Specialty Food Group (Dean Pickle) 1986 - 2006
Skills
Grocery, P&L Management, National Account..., Sales Operations, Key Account Development, Account Management, Trade Marketing, Private Label, Food Service, Sales Management, Sales, Food Industry, Forecasting, FMCG, IRI, Direct Store Delivery, Management, Consumer Products, Cross-functional Team..., Leadership, National Accounts, Income Statement, Pricing, Shopper Marketing, Customer Insight, Retail, Team Building, Supply Chain Management, Market Planning, Supply Chain, Merchandising, Key Account Management, Start-ups, Food, Purchasing, Inventory Management, Competitive Analysis, Product Development, Manufacturing, P&L
Education
State Tech of Memphis 1973 — 1974
na, Electronic Data Processing
The University of Memphis 1970 — 1972
none, business
David Cutlip David Cutlip's Bay Valley Foods Experience August 2013 - January 2015
Job Quality Assurance Supervisor at Kerry Group
Industry Food & Beverages
Experience
Kerry Group January 2015 - Present
Bay Valley Foods August 2013 - January 2015
Nestlé USA April 2012 - June 2013
Nestlé USA November 2009 - April 2012
Ohio Air National Guard May 2003 - December 2010
Pharmaceutical ResearchWil Research Laboratories, LLC June 2008 - September 2008
Skills
Research, Food Microbiology, Environmental..., Internal Audit, External Audit, Project Management, Reporting & Analysis, Investigative Reporting, Problem Solving, HACCP, ISO 17025, SAP, LIMS, Budgets, Investment Properties, Continuous Improvement, Laboratory, Quality Assurance, Leadership, Management, Training, Food Science, Microsoft Office
Education
The Ohio State University 2004 — 2009
Bachelor of Arts and Sciences, Microbiology
Kerry Group January 2015 - Present
Bay Valley Foods August 2013 - January 2015
Nestlé USA April 2012 - June 2013
Nestlé USA November 2009 - April 2012
Ohio Air National Guard May 2003 - December 2010
Pharmaceutical ResearchWil Research Laboratories, LLC June 2008 - September 2008
Skills
Research, Food Microbiology, Environmental..., Internal Audit, External Audit, Project Management, Reporting & Analysis, Investigative Reporting, Problem Solving, HACCP, ISO 17025, SAP, LIMS, Budgets, Investment Properties, Continuous Improvement, Laboratory, Quality Assurance, Leadership, Management, Training, Food Science, Microsoft Office
Education
The Ohio State University 2004 — 2009
Bachelor of Arts and Sciences, Microbiology
Vikram Vesukar Vikram Vesukar's Bay Valley Foods Experience July 2010 - Present
Job Sr. Demand Planner
Industry Food & Beverages
Experience
Bay Valley Foods July 2010 - Present
Bay Valley Foods July 2009 - June 2010
University of Tennessee January 2007 - December 2008
Asurion June 2008 - August 2008
Maytag September 2006 - December 2006
Tennessee Tech University January 2004 - December 2005
Education
University of Tennessee-Knoxville - Statistics, Operations and Management Science 2007 — 2009
Masters, Management Science
Tennessee Technological University 2003 — 2005
Masters, Mechanical Engineering
University of Mumbai 1999 — 2002
BS, Mechanical Engineering
Bay Valley Foods July 2010 - Present
Bay Valley Foods July 2009 - June 2010
University of Tennessee January 2007 - December 2008
Asurion June 2008 - August 2008
Maytag September 2006 - December 2006
Tennessee Tech University January 2004 - December 2005
Education
University of Tennessee-Knoxville - Statistics, Operations and Management Science 2007 — 2009
Masters, Management Science
Tennessee Technological University 2003 — 2005
Masters, Mechanical Engineering
University of Mumbai 1999 — 2002
BS, Mechanical Engineering
David McKnight David McKnight's Bay Valley Foods Experience September 1999 - Present
Job Information Systems
Industry Information Technology and Services
Experience
CDi SOLUTION January 2006 - Present
Bay Valley Foods September 1999 - Present
Dean Foods September 1989 - September 1999
Thermos Co September 1982 - September 1989
Skills
Manufacturing, Access, Process Improvement, ERP, Inventory Management, SAP, Team Leadership, Troubleshooting, Team Building, Logistics, Supply Chain Management, Management, Training, Quality Assurance, IBM iSeries, Project Management, Databases, Supply Chain, Continuous Improvement, Software Documentation, Warehouse Management, Cross-functional Team..., SQL, PHP, MySQL, HTML5, Application..., Food Manufacturing, Web Applications
Education
ZONTEC TRAINING CENTER 2010 — 2010
CERTIFICATE, Engineer Level
Highland Community College 2006 — 2007
Trade, PLC Programming, A
Rock Valley College 2003 — 2005
Certificate Competence, Visual Basic Programming, PASSING
Dakota High School 1977 — 1982
Diploma, Drafting, Computers, 3.0
CDi SOLUTION January 2006 - Present
Bay Valley Foods September 1999 - Present
Dean Foods September 1989 - September 1999
Thermos Co September 1982 - September 1989
Skills
Manufacturing, Access, Process Improvement, ERP, Inventory Management, SAP, Team Leadership, Troubleshooting, Team Building, Logistics, Supply Chain Management, Management, Training, Quality Assurance, IBM iSeries, Project Management, Databases, Supply Chain, Continuous Improvement, Software Documentation, Warehouse Management, Cross-functional Team..., SQL, PHP, MySQL, HTML5, Application..., Food Manufacturing, Web Applications
Education
ZONTEC TRAINING CENTER 2010 — 2010
CERTIFICATE, Engineer Level
Highland Community College 2006 — 2007
Trade, PLC Programming, A
Rock Valley College 2003 — 2005
Certificate Competence, Visual Basic Programming, PASSING
Dakota High School 1977 — 1982
Diploma, Drafting, Computers, 3.0
Sarah Fahey Sarah Fahey's Bay Valley Foods Experience March 2012 - Present
Job R&D Research Assistant at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods March 2012 - Present
General Mills July 2011 - December 2011
Franklin Street Bakery February 2011 - July 2011
MarketFresh Food Testing Laboratory May 2010 - May 2011
Skills
Food Processing, Ingredients, Food Industry, Food Science, Food Technology, HACCP, R&D, Food Safety, Food, Research, Quality Assurance, Dairy, Food Microbiology, Sensory Evaluation, GMP
Education
University of Minnesota-Twin Cities 2007 — 2012
Food Science
Bay Valley Foods March 2012 - Present
General Mills July 2011 - December 2011
Franklin Street Bakery February 2011 - July 2011
MarketFresh Food Testing Laboratory May 2010 - May 2011
Skills
Food Processing, Ingredients, Food Industry, Food Science, Food Technology, HACCP, R&D, Food Safety, Food, Research, Quality Assurance, Dairy, Food Microbiology, Sensory Evaluation, GMP
Education
University of Minnesota-Twin Cities 2007 — 2012
Food Science
Monil Shah's Bay Valley Foods Experience 2012 - 2013
Job Market Analytics, SelfMedication at Galderma
Industry Consumer Goods
Experience
Galderma, Nestle Company 2014 - Present
USG 2013 - 2014
Bay Valley Foods 2012 - 2013
TapRoots 2011 - 2012
MillerCoors 2009 - 2011
Follett July 2007 - August 2008
Kraft Foods July 2005 - July 2007
Lord Corporation July 2000 - August 2003
Skills
IRI, Nielsen, NPD, Competitive Analysis, SPSS, AC Nielsen, Market Research, Marketing Strategy, Consumer Insights, Syndicated Data Analysis, Forecasting, Marketing Research, Excel, Cross-functional Team...
Education
University of Rochester 2003 — 2005
MBA, Marketing, Strategy
University of Rochester - Simon Business School 2003 — 2005
MBA, Marketing/Strategy
University of Oklahoma 1995 — 1999
B.S., Chemical Engineer
Galderma, Nestle Company 2014 - Present
USG 2013 - 2014
Bay Valley Foods 2012 - 2013
TapRoots 2011 - 2012
MillerCoors 2009 - 2011
Follett July 2007 - August 2008
Kraft Foods July 2005 - July 2007
Lord Corporation July 2000 - August 2003
Skills
IRI, Nielsen, NPD, Competitive Analysis, SPSS, AC Nielsen, Market Research, Marketing Strategy, Consumer Insights, Syndicated Data Analysis, Forecasting, Marketing Research, Excel, Cross-functional Team...
Education
University of Rochester 2003 — 2005
MBA, Marketing, Strategy
University of Rochester - Simon Business School 2003 — 2005
MBA, Marketing/Strategy
University of Oklahoma 1995 — 1999
B.S., Chemical Engineer
Dave Weisberg's Bay Valley Foods Experience September 2006 - Present
Job Senior Director of Customer Marketing at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods September 2006 - Present
H. J. Heinz Company 1979 - 2001
HJ Heinz 1979 - 2001
Skills
Consumer Products, Shopper Marketing, Customer Insight, Grocery, Cross-functional Team..., FMCG, IRI, Forecasting, P&L Management, Product Development, Food, Nielsen, Marketing Strategy, Marketing Research, Food Industry, Key Account Development, Brand Management, Trade Marketing
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1974 — 1979
MBA - Finance Concentration
Bay Valley Foods September 2006 - Present
H. J. Heinz Company 1979 - 2001
HJ Heinz 1979 - 2001
Skills
Consumer Products, Shopper Marketing, Customer Insight, Grocery, Cross-functional Team..., FMCG, IRI, Forecasting, P&L Management, Product Development, Food, Nielsen, Marketing Strategy, Marketing Research, Food Industry, Key Account Development, Brand Management, Trade Marketing
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1974 — 1979
MBA - Finance Concentration
Charles Becks's Bay Valley Foods Experience August 2010 - Present
Job VP of Supply Chain Planning at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods August 2010 - Present
Corn Products October 2006 - December 2010
Unilever March 2004 - September 2006
Unilever August 2001 - February 2004
Education
The Ohio State University
BS, Logistics / Computer Information Systems
Weatherhead School of Management at Case Western Reserve University
MBA, Supply Chain Management
Bay Valley Foods August 2010 - Present
Corn Products October 2006 - December 2010
Unilever March 2004 - September 2006
Unilever August 2001 - February 2004
Education
The Ohio State University
BS, Logistics / Computer Information Systems
Weatherhead School of Management at Case Western Reserve University
MBA, Supply Chain Management
Bob Sanford's Bay Valley Foods Experience March 1999 - Present
Job Plant Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods March 1999 - Present
Custom Food Processors and Spring Valley Feed Specialties. April 1990 - March 1999
Skills
Program Management, HACCP, Leadership, Forecasting, Budgets, Factory, Food Processing, Food Industry, Supply Chain Management, SQF, Continuous Improvement, Management, Manufacturing, 5S, Food Manufacturing, Cross-functional Team..., SAP, Food Safety, Ingredients, Spray Drying
Education
University of Minnesota-Twin Cities 1981 — 1983
Bay Valley Foods March 1999 - Present
Custom Food Processors and Spring Valley Feed Specialties. April 1990 - March 1999
Skills
Program Management, HACCP, Leadership, Forecasting, Budgets, Factory, Food Processing, Food Industry, Supply Chain Management, SQF, Continuous Improvement, Management, Manufacturing, 5S, Food Manufacturing, Cross-functional Team..., SAP, Food Safety, Ingredients, Spray Drying
Education
University of Minnesota-Twin Cities 1981 — 1983
Laura Soller's Bay Valley Foods Experience August 2013 - Present
Job Sales Team Leader at Bay Valley Foods
Industry Consumer Goods
Experience
Bay Valley Foods August 2013 - Present
Bay Valley Foods August 2010 - August 2013
Bay Valley Foods March 2007 - July 2010
Del Monte Foods 2005 - 2006
Procter & Gamble June 1992 - September 2001
Skills
Consumer Marketing, Public Speaking, Strategic Planning, FMCG, Direct Marketing, Shopper Marketing, Product Marketing, Product Development, Marketing Strategy, Market Research, Marketing, Forecasting, Project Management, Cross-functional Team..., Sales, Sales Presentations, Brand Management, Consumer Products, Negotiation, Budgets, Retail, Strategy
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1996 — 1999
MBA, Marketing
University of Notre Dame 1988 — 1992
Bachelor of Arts, Program of Liberal Studies
Bay Valley Foods August 2013 - Present
Bay Valley Foods August 2010 - August 2013
Bay Valley Foods March 2007 - July 2010
Del Monte Foods 2005 - 2006
Procter & Gamble June 1992 - September 2001
Skills
Consumer Marketing, Public Speaking, Strategic Planning, FMCG, Direct Marketing, Shopper Marketing, Product Marketing, Product Development, Marketing Strategy, Market Research, Marketing, Forecasting, Project Management, Cross-functional Team..., Sales, Sales Presentations, Brand Management, Consumer Products, Negotiation, Budgets, Retail, Strategy
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1996 — 1999
MBA, Marketing
University of Notre Dame 1988 — 1992
Bachelor of Arts, Program of Liberal Studies
Michelle Wiltzius's Bay Valley Foods Experience October 2011 - April 2014
Job QA Manager at Agropur
Industry Food Production
Experience
Agropur March 2014 - Present
Bay Valley Foods October 2011 - April 2014
Bay Valley Foods January 2010 - October 2011
Bay Valley Foods March 2008 - January 2010
Skills
Food Industry, SQF, GMP, Food Science, Food Safety, Food Technology, Ingredients, Food Manufacturing, Food Processing, Quality Assurance, Continuous Improvement, HACCP, Sensory Evaluation, Food Safety Management..., Food Microbiology, Food Quality, Quality System, Food, Dairy, SAP, Food Packaging, GFSI, Food Chemistry, Dairy Products, Cheese, Cross-functional Team..., SSOP, Sanitation, Process Improvement, SOP
Education
Michigan State University 2015 — 2017
MS Management, Strategy & Leadership
St. Norbert College 2002 — 2006
Bachelor of Science (BS), Chemistry
Marinette High School 1998 — 2002
Agropur March 2014 - Present
Bay Valley Foods October 2011 - April 2014
Bay Valley Foods January 2010 - October 2011
Bay Valley Foods March 2008 - January 2010
Skills
Food Industry, SQF, GMP, Food Science, Food Safety, Food Technology, Ingredients, Food Manufacturing, Food Processing, Quality Assurance, Continuous Improvement, HACCP, Sensory Evaluation, Food Safety Management..., Food Microbiology, Food Quality, Quality System, Food, Dairy, SAP, Food Packaging, GFSI, Food Chemistry, Dairy Products, Cheese, Cross-functional Team..., SSOP, Sanitation, Process Improvement, SOP
Education
Michigan State University 2015 — 2017
MS Management, Strategy & Leadership
St. Norbert College 2002 — 2006
Bachelor of Science (BS), Chemistry
Marinette High School 1998 — 2002
Steve Stamp's Bay Valley Foods Experience August 2012 - Present
Job Sr. Financial Analyst at Bay Valley Foods
Industry Financial Services
Experience
Bay Valley Foods August 2012 - Present
Kellogg Company December 2011 - August 2012
Kellogg Company March 2008 - December 2011
Butterfield Country Club May 2000 - March 2008
Skills
Hyperion Planning, BPC, SAP, BPCS, Cost Accounting, Demand Planning, Finance, Financial Analysis, Financial Modeling, Financial Reporting, Forecasting, Hyperion Enterprise, Variance Analysis
Education
University of Illinois at Chicago 2005 — 2007
Bachelor of Science, Finance
Bay Valley Foods August 2012 - Present
Kellogg Company December 2011 - August 2012
Kellogg Company March 2008 - December 2011
Butterfield Country Club May 2000 - March 2008
Skills
Hyperion Planning, BPC, SAP, BPCS, Cost Accounting, Demand Planning, Finance, Financial Analysis, Financial Modeling, Financial Reporting, Forecasting, Hyperion Enterprise, Variance Analysis
Education
University of Illinois at Chicago 2005 — 2007
Bachelor of Science, Finance
Anne Sprout's Bay Valley Foods Experience January 2010 - December 2011
Job Business Information at Bay Valley Foods LLC
Industry Food Production
Experience
Bay Valley Foods LLC January 2012 - Present
Bay Valley Foods January 2010 - December 2011
Bay Valley Foods January 2008 - December 2009
Bay Valley Foods January 1993 - December 2007
Skills
SAP, Process Improvement, Forecasting, Customer Service, Supply Chain, Cross-functional Team..., ERP, Supply Chain Management, Business Process..., Inventory Management, Logistics, Continuous Improvement, Consumer Products
Education
St. Norbert College 1980 — 1983
Bachelor of Arts (B.A.)
Bay Valley Foods LLC January 2012 - Present
Bay Valley Foods January 2010 - December 2011
Bay Valley Foods January 2008 - December 2009
Bay Valley Foods January 1993 - December 2007
Skills
SAP, Process Improvement, Forecasting, Customer Service, Supply Chain, Cross-functional Team..., ERP, Supply Chain Management, Business Process..., Inventory Management, Logistics, Continuous Improvement, Consumer Products
Education
St. Norbert College 1980 — 1983
Bachelor of Arts (B.A.)
John Lies's Bay Valley Foods Experience September 2014 - Present
Job Director Supply Chain Planning at Bay Valley Foods
Industry Logistics and Supply Chain
Experience
Bay Valley Foods September 2014 - Present
ConAgra Foods July 2008 - August 2014
Butterball LLC January 2007 - July 2008
Sara Lee March 2000 - January 2007
Ameriserve 1999 - 2000
Kellogg Company May 1997 - December 1999
PepsiCo November 1991 - May 1997
Skills
Supply Chain Management, Lean Manufacturing, Transportation, Procurement, Process Improvement, Continuous Improvement, Logistics, Supply Chain, Warehouse Management, Strategic Planning, Logistics Management, Inventory Management, Warehousing, Supply Chain..., Team Building, Transportation..., SAP, Operations Management, Materials Management, Inventory Control, Freight, Distribution Center..., Demand Planning, 5S, 3PL
Education
Purdue University - Krannert School of Management 1983 — 1987
Bachelor of Science in Management
Bay Valley Foods September 2014 - Present
ConAgra Foods July 2008 - August 2014
Butterball LLC January 2007 - July 2008
Sara Lee March 2000 - January 2007
Ameriserve 1999 - 2000
Kellogg Company May 1997 - December 1999
PepsiCo November 1991 - May 1997
Skills
Supply Chain Management, Lean Manufacturing, Transportation, Procurement, Process Improvement, Continuous Improvement, Logistics, Supply Chain, Warehouse Management, Strategic Planning, Logistics Management, Inventory Management, Warehousing, Supply Chain..., Team Building, Transportation..., SAP, Operations Management, Materials Management, Inventory Control, Freight, Distribution Center..., Demand Planning, 5S, 3PL
Education
Purdue University - Krannert School of Management 1983 — 1987
Bachelor of Science in Management
Ralph Letersky's Bay Valley Foods Experience June 2013 - Present
Job Processing & Production Supervisor
Industry Food & Beverages
Experience
Bay Valley Foods June 2013 - Present
Cott Beverages - Dunkirk Cliffstar LLC Bottling Plant September 2009 - March 2013
Jamestown Area Labor Managment Committee March 1986 - November 2004
Skills
Continuous Improvement, Management, Training, Food Safety, 5S, Manufacturing, Food Processing, Lean Manufacturing, Process Improvement, Quality System, HACCP, Food Industry, Supply Chain, Cross-functional Team..., Food, Root Cause Analysis, GMP, ISO, Production Planning, Inventory Management
Education
State University of New York College at Fredonia 1975 — 1994
Bay Valley Foods June 2013 - Present
Cott Beverages - Dunkirk Cliffstar LLC Bottling Plant September 2009 - March 2013
Jamestown Area Labor Managment Committee March 1986 - November 2004
Skills
Continuous Improvement, Management, Training, Food Safety, 5S, Manufacturing, Food Processing, Lean Manufacturing, Process Improvement, Quality System, HACCP, Food Industry, Supply Chain, Cross-functional Team..., Food, Root Cause Analysis, GMP, ISO, Production Planning, Inventory Management
Education
State University of New York College at Fredonia 1975 — 1994
Jacqueline Neville's Bay Valley Foods Experience April 2012 - Present
Job Forecast Systems Analyst at Bay Valley Foods
Industry Executive Office
Experience
Bay Valley Foods April 2012 - Present
Bay Valley Foods January 2010 - April 2012
Bay Valley Foods June 2008 - January 2010
Northwestern University April 2003 - June 2008
TreeHouse Foods 2008 - 2008
Northwestern University August 2002 - April 2003
Skills
SAP
Education
University of Illinois at Urbana-Champaign 1998 — 2002
Bachelor of Science, Psychology
High School
Bay Valley Foods April 2012 - Present
Bay Valley Foods January 2010 - April 2012
Bay Valley Foods June 2008 - January 2010
Northwestern University April 2003 - June 2008
TreeHouse Foods 2008 - 2008
Northwestern University August 2002 - April 2003
Skills
SAP
Education
University of Illinois at Urbana-Champaign 1998 — 2002
Bachelor of Science, Psychology
High School
Elizabeth Rettger, CPA's Bay Valley Foods Experience June 2009 - August 2009
Job
Industry Accounting
Experience
PwC January 2012 - Present
Donnelly-Boland and Associates July 2010 - December 2011
Seton Hill University September 2007 - May 2010
Malin Bergquist and Company January 2010 - April 2010
Bay Valley Foods June 2009 - August 2009
Eat' N Park Hospitality Group May 2008 - August 2008
Education
Seton Hill University 2006 — 2010
Bachelor of Science (B.S.), Accounting
North Catholic High School 2002 — 2006
PwC January 2012 - Present
Donnelly-Boland and Associates July 2010 - December 2011
Seton Hill University September 2007 - May 2010
Malin Bergquist and Company January 2010 - April 2010
Bay Valley Foods June 2009 - August 2009
Eat' N Park Hospitality Group May 2008 - August 2008
Education
Seton Hill University 2006 — 2010
Bachelor of Science (B.S.), Accounting
North Catholic High School 2002 — 2006
Denis Habibovic's Bay Valley Foods Experience October 2012 - Present
Job Demand Planner at Bay Valley Foods
Industry Logistics and Supply Chain
Experience
Bay Valley Foods October 2012 - Present
Ace Hardware August 2010 - October 2012
ACE Hardware Corporation August 2010 - October 2012
Ace Hardware Corporation September 2008 - August 2010
JIT October 2009 - July 2010
Ace Hardware September 2008 - September 2009
Koral Realty, Inc. March 2002 - September 2008
Koral Realty May 2004 - August 2008
Koral Realty Inc May 2004 - August 2008
Comfort Inn Hotel September 2003 - August 2008
Skills
Inventory Management, Retail, Forecasting, Merchandising, Replenishment, Demand Planning, Excel, JDA, Access, AWR, Strategic Planning, Planning, Demand, Analysis, CPFR, Leadership, Management, Microsoft Excel
Education
University of Illinois at Chicago 2003 — 2008
Bachelor of Science (B.S.), Economics
University of Illinois at Chicago 2003 — 2008
Bachelors of Arts, Economics
Bay Valley Foods October 2012 - Present
Ace Hardware August 2010 - October 2012
ACE Hardware Corporation August 2010 - October 2012
Ace Hardware Corporation September 2008 - August 2010
JIT October 2009 - July 2010
Ace Hardware September 2008 - September 2009
Koral Realty, Inc. March 2002 - September 2008
Koral Realty May 2004 - August 2008
Koral Realty Inc May 2004 - August 2008
Comfort Inn Hotel September 2003 - August 2008
Skills
Inventory Management, Retail, Forecasting, Merchandising, Replenishment, Demand Planning, Excel, JDA, Access, AWR, Strategic Planning, Planning, Demand, Analysis, CPFR, Leadership, Management, Microsoft Excel
Education
University of Illinois at Chicago 2003 — 2008
Bachelor of Science (B.S.), Economics
University of Illinois at Chicago 2003 — 2008
Bachelors of Arts, Economics
Richard Wester's Bay Valley Foods Experience May 2015 - Present
Job Sr. Customer Marketing Manager Food Away From Home at Bay Valley Foods
Industry Marketing and Advertising
Experience
Bay Valley Foods May 2015 - Present
McCain Foods November 2008 - May 2015
HJ Heinz November 2002 - April 2008
HJ Heinz November 1999 - November 2002
HJ Heinz November 1992 - November 1999
Skills
Product Development, Project Management, Marketing Strategy, Food Service, Customer Insight, Customer Marketing, Food Industry, Consumer Products, Shopper Marketing, Key Account Development, Strategic Planning, Food, Product Innovation, Categorization
Education
Rollins College - Crummer Graduate School of Business 2006 — 2008
MBA, Marketing and Management
The University of Memphis 1985 — 1988
BBA, Marketing
Bay Valley Foods May 2015 - Present
McCain Foods November 2008 - May 2015
HJ Heinz November 2002 - April 2008
HJ Heinz November 1999 - November 2002
HJ Heinz November 1992 - November 1999
Skills
Product Development, Project Management, Marketing Strategy, Food Service, Customer Insight, Customer Marketing, Food Industry, Consumer Products, Shopper Marketing, Key Account Development, Strategic Planning, Food, Product Innovation, Categorization
Education
Rollins College - Crummer Graduate School of Business 2006 — 2008
MBA, Marketing and Management
The University of Memphis 1985 — 1988
BBA, Marketing
Rosie Morales's Bay Valley Foods Experience April 2008 - Present
Job Financial Analyst at Bay Valley Foods
Industry Accounting
Experience
Bay Valley Foods April 2008 - Present
Sears 1988 - 1996
Education
Robert Morris University - Illinois 2006 — 2008
Bachelors in Business Administration, Accounting
Bay Valley Foods April 2008 - Present
Sears 1988 - 1996
Education
Robert Morris University - Illinois 2006 — 2008
Bachelors in Business Administration, Accounting
Lisa Carr, MBA's Bay Valley Foods Experience January 2013 - April 2014
Job Assistant Brand Manager at The J.M. Smucker Company
Industry Marketing and Advertising
Experience
The J.M. Smucker Company April 2014 - Present
Bay Valley Foods January 2013 - April 2014
Bay Valley Foods August 2011 - December 2012
Bay Valley Foods January 2010 - November 2011
The Ex One Company June 2008 - August 2008
Wegmans Food Markets February 2001 - December 2007
Wegmans Food Markets May 2006 - August 2007
Eastman Kodak February 2002 - August 2006
Washington & Jefferson College April 2005 - May 2005
Skills
Brand Management, Development &..., Consumer Marketing, Project Management, Passionate about work, Organization &..., Budgets, Cross-functional Team..., Marketing Mix, IRI, Nielsen, P&L Management, Marketing Strategy, Social Media Marketing, Marketing Research, Email Marketing, Innovation Management, Marketing Analytics, Product Marketing, Pricing Optimization, Price Elasticity, Marketing Communications, Regression Analysis, Target Marketing, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, IRI Market Advantage,..., Nielsen Nitro, Panel..., Product Segmentation, Oral & Written..., Mintel, Technomic MenuMonitor, Market Track, SAP, IBM iSeries, Google Analytics, Teamwork, Creative Problem Solving, Highly motivated..., Driving Results, Always Willing to Learn, Learning Quickly, Market Research, Marketing, Communication
Education
University of Rochester - Simon Business School 2007 — 2009
MBA, Marketing Management and Competitive Strategy
Washington and Jefferson College 2003 — 2007
BA, Economics
The J.M. Smucker Company April 2014 - Present
Bay Valley Foods January 2013 - April 2014
Bay Valley Foods August 2011 - December 2012
Bay Valley Foods January 2010 - November 2011
The Ex One Company June 2008 - August 2008
Wegmans Food Markets February 2001 - December 2007
Wegmans Food Markets May 2006 - August 2007
Eastman Kodak February 2002 - August 2006
Washington & Jefferson College April 2005 - May 2005
Skills
Brand Management, Development &..., Consumer Marketing, Project Management, Passionate about work, Organization &..., Budgets, Cross-functional Team..., Marketing Mix, IRI, Nielsen, P&L Management, Marketing Strategy, Social Media Marketing, Marketing Research, Email Marketing, Innovation Management, Marketing Analytics, Product Marketing, Pricing Optimization, Price Elasticity, Marketing Communications, Regression Analysis, Target Marketing, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, IRI Market Advantage,..., Nielsen Nitro, Panel..., Product Segmentation, Oral & Written..., Mintel, Technomic MenuMonitor, Market Track, SAP, IBM iSeries, Google Analytics, Teamwork, Creative Problem Solving, Highly motivated..., Driving Results, Always Willing to Learn, Learning Quickly, Market Research, Marketing, Communication
Education
University of Rochester - Simon Business School 2007 — 2009
MBA, Marketing Management and Competitive Strategy
Washington and Jefferson College 2003 — 2007
BA, Economics
Bill Ritcey's Bay Valley Foods Experience November 2002 - Present
Job Director of Sales at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods November 2002 - Present
Marketing Concepts, Inc. April 2001 - November 2002
IPAP July 1992 - April 2001
Skills
Grocery, Food Industry, Shopper Marketing, Key Account Development, Food, Customer Insight, P&L Management, Forecasting, Trade Marketing, Cross-functional Team..., IRI, Consumer Products, Food Service, Dairy, Supply Chain, Food Processing
Education
University of Florida 1976 — 1980
Bachelor of Science in Business Administration, Quantitative Analysis, Information Technology
Bay Valley Foods November 2002 - Present
Marketing Concepts, Inc. April 2001 - November 2002
IPAP July 1992 - April 2001
Skills
Grocery, Food Industry, Shopper Marketing, Key Account Development, Food, Customer Insight, P&L Management, Forecasting, Trade Marketing, Cross-functional Team..., IRI, Consumer Products, Food Service, Dairy, Supply Chain, Food Processing
Education
University of Florida 1976 — 1980
Bachelor of Science in Business Administration, Quantitative Analysis, Information Technology
Sharon Guerre's Bay Valley Foods Experience September 2010 - May 2012
Job Senior Accountant currently seeking new opportunities
Industry Food Production
Experience
American Dental Partners June 2012 - July 2015
Bay Valley Foods September 2010 - May 2012
Del Monte Foods December 2002 - September 2010
HJ Heinz March 2000 - December 2002
TRUSERV CORPORATION August 1998 - March 2000
Thrift Drug Inc August 1977 - December 1997
Skills
Financial Analysis, Financial Reporting, Retail, Forecasting, General Ledger, Variance Analysis, Account Reconciliation, Internal Audit, Process Improvement, Budgets
Education
Robert Morris University 1980 — 1985
Bachelor of Business Administration, Accounting
Fox Chapel High School 1970 — 1974
High School degree, College Prep.
American Dental Partners June 2012 - July 2015
Bay Valley Foods September 2010 - May 2012
Del Monte Foods December 2002 - September 2010
HJ Heinz March 2000 - December 2002
TRUSERV CORPORATION August 1998 - March 2000
Thrift Drug Inc August 1977 - December 1997
Skills
Financial Analysis, Financial Reporting, Retail, Forecasting, General Ledger, Variance Analysis, Account Reconciliation, Internal Audit, Process Improvement, Budgets
Education
Robert Morris University 1980 — 1985
Bachelor of Business Administration, Accounting
Fox Chapel High School 1970 — 1974
High School degree, College Prep.
Norma Vela Roch's Bay Valley Foods Experience January 2012 - December 2013
Job Independent Consultant
Industry Market Research
Experience
self employed November 2008 - Present
Bay Valley Foods January 2012 - December 2013
Alfred Mann Foundation for Biomedical Engineering 2009 - 2009
Frost & Sullivan October 2004 - October 2008
University of Texas Health Science Center at San Antonio 2002 - 2004
University of Texas Health Science Center at San Antonio 1995 - 2002
Skills
Primary Research, Lifesciences, Pharmaceutical Industry, Strategy, Medical Devices, Market Research, Market Analysis, Competitive Intelligence, Clinical Research, Immunology, Biochemistry, Management, Drug Discovery, Life Sciences, Leadership
Education
Texas A&M University 1989 — 1991
MS, Genetics
self employed November 2008 - Present
Bay Valley Foods January 2012 - December 2013
Alfred Mann Foundation for Biomedical Engineering 2009 - 2009
Frost & Sullivan October 2004 - October 2008
University of Texas Health Science Center at San Antonio 2002 - 2004
University of Texas Health Science Center at San Antonio 1995 - 2002
Skills
Primary Research, Lifesciences, Pharmaceutical Industry, Strategy, Medical Devices, Market Research, Market Analysis, Competitive Intelligence, Clinical Research, Immunology, Biochemistry, Management, Drug Discovery, Life Sciences, Leadership
Education
Texas A&M University 1989 — 1991
MS, Genetics
Dennis Beckley's Bay Valley Foods Experience December 2010 - August 2012
Job Plant Manager at ST Specialty Foods, a TreeHouse Foods Company
Industry Food Production
Experience
ST Specialty Foods, a TreeHouse Foods Company August 2012 - Present
Bay Valley Foods December 2010 - August 2012
Mrs. Clarks Foods May 2008 - October 2009
Schwan's Global Supply July 2006 - May 2008
Bush Brothers & Company August 2001 - April 2006
Bush Brothers & Company May 2000 - August 2001
Oscar Mayer / Kraft Foods January 1998 - January 2000
Oscar Mayer / Kraft Foods January 1995 - January 1998
Mayer / Kraft Foods May 1995 - August 1995
Oscar Mayer / Kraft Foods February 1995 - May 1995
Skills
Continuous Improvement, Lean Manufacturing, Manufacturing, Management, Change Management, Commercialization, Six Sigma, Logistics, Cross-functional Team..., Food Industry, Food Manufacturing, Root Cause Analysis, Value Stream Mapping, Kaizen, Project Planning, Process Improvement, Strategic Planning, Project Management, Leadership, Quality Assurance, Supply Chain, Supply Chain Management, Engineering, HACCP, SPC, 5S, Food Processing, Warehousing, TPM, Process Engineering, SMED, Manufacturing..., Production Planning, Quality System, Food, Quality Management, Industrial Engineering, SQF, Food Safety, Frozen Food, Maintenance Management, GMP, Operations Management, Meat, Plant Management
Education
University of Iowa - Henry B. Tippie College of Business 2009 — 2016
MBA, Business Administration
University of Iowa 1985 — 1990
Bachelor's of Science, Industrial Engineering
Linn-Mar
ST Specialty Foods, a TreeHouse Foods Company August 2012 - Present
Bay Valley Foods December 2010 - August 2012
Mrs. Clarks Foods May 2008 - October 2009
Schwan's Global Supply July 2006 - May 2008
Bush Brothers & Company August 2001 - April 2006
Bush Brothers & Company May 2000 - August 2001
Oscar Mayer / Kraft Foods January 1998 - January 2000
Oscar Mayer / Kraft Foods January 1995 - January 1998
Mayer / Kraft Foods May 1995 - August 1995
Oscar Mayer / Kraft Foods February 1995 - May 1995
Skills
Continuous Improvement, Lean Manufacturing, Manufacturing, Management, Change Management, Commercialization, Six Sigma, Logistics, Cross-functional Team..., Food Industry, Food Manufacturing, Root Cause Analysis, Value Stream Mapping, Kaizen, Project Planning, Process Improvement, Strategic Planning, Project Management, Leadership, Quality Assurance, Supply Chain, Supply Chain Management, Engineering, HACCP, SPC, 5S, Food Processing, Warehousing, TPM, Process Engineering, SMED, Manufacturing..., Production Planning, Quality System, Food, Quality Management, Industrial Engineering, SQF, Food Safety, Frozen Food, Maintenance Management, GMP, Operations Management, Meat, Plant Management
Education
University of Iowa - Henry B. Tippie College of Business 2009 — 2016
MBA, Business Administration
University of Iowa 1985 — 1990
Bachelor's of Science, Industrial Engineering
Linn-Mar
Meghan Wirtz's Bay Valley Foods Experience March 2009 - Present
Job Manager of Research and Development at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods March 2009 - Present
Skills
Food Safety, Food, Food Processing, HACCP, GMP, Ingredients, Product Development, Food Science, Food Industry, Food Technology, Consumer Products, Cross-functional Team..., R&D, Continuous Improvement, Food Manufacturing
Education
University of Illinois at Urbana-Champaign
Bay Valley Foods March 2009 - Present
Skills
Food Safety, Food, Food Processing, HACCP, GMP, Ingredients, Product Development, Food Science, Food Industry, Food Technology, Consumer Products, Cross-functional Team..., R&D, Continuous Improvement, Food Manufacturing
Education
University of Illinois at Urbana-Champaign
Brian Bergmann's Bay Valley Foods Experience February 2010 - June 2012
Job .
Industry Oil & Energy
Experience
On Personal Sabbatical January 2015 - Present
Crane ChemPharma & Energy July 2012 - December 2014
Bay Valley Foods February 2010 - June 2012
Xomox/Crane Co. March 2007 - June 2008
Long-Stanton Manufacturing Co. 2002 - 2006
Skills
Vendor Managed Inventory, Customer Service, Materials, Manufacturing, Forecasting, Analysis, Inventory Management, Supply Chain, Cross-functional Team...
Education
University of Illinois at Urbana-Champaign 1991 — 1993
MS, Mechanical Engineering
University of Illinois at Urbana-Champaign 1987 — 1991
BS, Mechnical Engineering
On Personal Sabbatical January 2015 - Present
Crane ChemPharma & Energy July 2012 - December 2014
Bay Valley Foods February 2010 - June 2012
Xomox/Crane Co. March 2007 - June 2008
Long-Stanton Manufacturing Co. 2002 - 2006
Skills
Vendor Managed Inventory, Customer Service, Materials, Manufacturing, Forecasting, Analysis, Inventory Management, Supply Chain, Cross-functional Team...
Education
University of Illinois at Urbana-Champaign 1991 — 1993
MS, Mechanical Engineering
University of Illinois at Urbana-Champaign 1987 — 1991
BS, Mechnical Engineering
Brian Ackerman's Bay Valley Foods Experience May 2006 - July 2013
Job Client Service Consultant for IRI working onsite at GlaxoSmithKline in Pittsburgh, PA
Industry Market Research
Experience
IRI July 2013 - Present
Bay Valley Foods May 2006 - July 2013
Skills
Grocery, Customer Insight, IRI, Food Industry, Consumer Products, Forecasting, Shopper Marketing, Cross-functional Team..., Key Account Development, FMCG, Food, Trade Marketing
Education
Robert Morris University
BSBA / MBA, Business Administration
IRI July 2013 - Present
Bay Valley Foods May 2006 - July 2013
Skills
Grocery, Customer Insight, IRI, Food Industry, Consumer Products, Forecasting, Shopper Marketing, Cross-functional Team..., Key Account Development, FMCG, Food, Trade Marketing
Education
Robert Morris University
BSBA / MBA, Business Administration
Kathleen Maxfield's Bay Valley Foods Experience September 2010 - Present
Job Category Controller at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods September 2010 - Present
Lucifer Lighting Company October 2007 - August 2010
Coca-Cola Enterprises October 1998 - November 2006
Pace Foods 1989 - 1996
Intelogic Trace, Inc. July 1985 - July 1989
Datapoint Corporation 1976 - 1985
Ernst & Whinney 1974 - 1975
Arthur Andersen & Co. 1973 - 1974
Skills
Financial Analysis, Forecasting, Financial Reporting, Accounting, Cost Accounting, Internal Controls, Auditing, Consolidation, Sarbanes-Oxley Act, SAP, Budgets, P&L Management, Financial Accounting, GAAP, Strategic Planning, Accounts Payable, Process Improvement, US GAAP, Variance Analysis, Pricing, Strategic Financial..., Business Planning, Internal Audit, General Ledger, Managerial Finance, Hyperion Enterprise, Financial Modeling, Fixed Assets, CPA, P&L
Education
MacArthur
The University of Texas at Austin - Red McCombs School of Business
BBA, Accounting
The University of Texas at San Antonio
CFP, Certification in Financial Planning
Bay Valley Foods September 2010 - Present
Lucifer Lighting Company October 2007 - August 2010
Coca-Cola Enterprises October 1998 - November 2006
Pace Foods 1989 - 1996
Intelogic Trace, Inc. July 1985 - July 1989
Datapoint Corporation 1976 - 1985
Ernst & Whinney 1974 - 1975
Arthur Andersen & Co. 1973 - 1974
Skills
Financial Analysis, Forecasting, Financial Reporting, Accounting, Cost Accounting, Internal Controls, Auditing, Consolidation, Sarbanes-Oxley Act, SAP, Budgets, P&L Management, Financial Accounting, GAAP, Strategic Planning, Accounts Payable, Process Improvement, US GAAP, Variance Analysis, Pricing, Strategic Financial..., Business Planning, Internal Audit, General Ledger, Managerial Finance, Hyperion Enterprise, Financial Modeling, Fixed Assets, CPA, P&L
Education
MacArthur
The University of Texas at Austin - Red McCombs School of Business
BBA, Accounting
The University of Texas at San Antonio
CFP, Certification in Financial Planning
Mary Barrera's Bay Valley Foods Experience 2010 - 2012
Job Regional Human Resources Business Partner at Glazer's Distributors
Industry Human Resources
Experience
Glazer's Distributors 2012 - Present
Bay Valley Foods 2010 - 2012
Toyota Logistics Services, a wholly owny subsidiary of Toyota Motor Sales 2005 - 2009
Sara Lee Bakery Group 2000 - 2004
K O Steel Foundry January 1989 - December 1994
Skills
Employee Relations, Strategic Planning, Negotiation, Customer Relations, Organizational..., Coaching, Leadership Development, Microsoft Office, Mentoring, Excel, Word, Administration, Talent Management, Budgeting, Public Speaking, PowerPoint, Change Management, Public Relations, Process Improvement, Contract Negotiation, Operations Management, Planning, Team Leadership, Procurement, Problem Solving, Manufacturing, Performance Management, Quality Assurance, Lean Manufacturing, Promotions, Outlook, Hiring, Spanish, Payroll, Team Building, Logistics, Labor Relations, Recruiting, Human Resources, HRIS, Management, Employee Benefits, Deferred Compensation, Personnel Management
Education
Texas State University
BBA, Marketing
Glazer's Distributors 2012 - Present
Bay Valley Foods 2010 - 2012
Toyota Logistics Services, a wholly owny subsidiary of Toyota Motor Sales 2005 - 2009
Sara Lee Bakery Group 2000 - 2004
K O Steel Foundry January 1989 - December 1994
Skills
Employee Relations, Strategic Planning, Negotiation, Customer Relations, Organizational..., Coaching, Leadership Development, Microsoft Office, Mentoring, Excel, Word, Administration, Talent Management, Budgeting, Public Speaking, PowerPoint, Change Management, Public Relations, Process Improvement, Contract Negotiation, Operations Management, Planning, Team Leadership, Procurement, Problem Solving, Manufacturing, Performance Management, Quality Assurance, Lean Manufacturing, Promotions, Outlook, Hiring, Spanish, Payroll, Team Building, Logistics, Labor Relations, Recruiting, Human Resources, HRIS, Management, Employee Benefits, Deferred Compensation, Personnel Management
Education
Texas State University
BBA, Marketing
Jennifer Schurman's Bay Valley Foods Experience 2009 - December 2012
Job Marketing and Brand Management Professional
Industry Marketing and Advertising
Experience
Bay Valley Foods 2009 - December 2012
MARC USA 2008 - 2009
Giant Eagle 2007 - 2008
The Beanstalk Group 2003 - 2007
The Beanstalk Group 2003 - 2007
Education
University of Pennsylvania 1999 — 2003
BA, International Relations
Bay Valley Foods 2009 - December 2012
MARC USA 2008 - 2009
Giant Eagle 2007 - 2008
The Beanstalk Group 2003 - 2007
The Beanstalk Group 2003 - 2007
Education
University of Pennsylvania 1999 — 2003
BA, International Relations
Sandra Hilbig's Bay Valley Foods Experience September 2015 - Present
Job Finite Scheduler @ Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods September 2015 - Present
Fresh From Texas October 2014 - August 2015
GoodHeart Brand Specialty Meats June 2005 - October 2014
Campbell Soup Company April 1999 - June 2005
Skills
HACCP, Food, Purchasing, Food Science, Food Industry, Time Management, Food Processing, Continuous Improvement, Lean Manufacturing, Customer Service, Food Safety, Product Development, Ingredients, 5S, Frozen Food, Inventory Management, Management
Education
Texas State University 1993 — 1995
BS, Chemistry
Bay Valley Foods September 2015 - Present
Fresh From Texas October 2014 - August 2015
GoodHeart Brand Specialty Meats June 2005 - October 2014
Campbell Soup Company April 1999 - June 2005
Skills
HACCP, Food, Purchasing, Food Science, Food Industry, Time Management, Food Processing, Continuous Improvement, Lean Manufacturing, Customer Service, Food Safety, Product Development, Ingredients, 5S, Frozen Food, Inventory Management, Management
Education
Texas State University 1993 — 1995
BS, Chemistry
Dan Dring's Bay Valley Foods Experience April 2009 - Present
Job HR
Industry Food Production
Experience
Bay Valley Foods April 2009 - Present
Mercury Marine 2005 - 2009
Exelon Nuclear 2000 - 2005
Archer Daniels Midland Company 1997 - 2000
Skills
Labor Relations, Employee Relations, HRIS, Talent Management, Performance Management, Organizational..., Succession Planning, Change Management, Employee Engagement, Leadership Development
Education
University of Illinois Springfield 1991 — 1993
M.A., Public Administration - Collective Bargaining/Labor Relations
University of Illinois at Urbana-Champaign 1985 — 1989
B.A., Political Science
Bay Valley Foods April 2009 - Present
Mercury Marine 2005 - 2009
Exelon Nuclear 2000 - 2005
Archer Daniels Midland Company 1997 - 2000
Skills
Labor Relations, Employee Relations, HRIS, Talent Management, Performance Management, Organizational..., Succession Planning, Change Management, Employee Engagement, Leadership Development
Education
University of Illinois Springfield 1991 — 1993
M.A., Public Administration - Collective Bargaining/Labor Relations
University of Illinois at Urbana-Champaign 1985 — 1989
B.A., Political Science
Lindsey M. Coehoorn MBA's Bay Valley Foods Experience May 2006 - September 2006
Job Accountant II Financial Planning and Analyst at Plexus Engineering Solutions
Industry Accounting
Experience
Plexus March 2013 - Present
Plexus April 2008 - March 2013
WS Packaging Group May 2007 - April 2008
Bay Valley Foods May 2006 - September 2006
Skills
General Ledger, Journal Entries, Account Reconciliation, Accounting, Financial Reporting, Accounts Payable, Financial Accounting, Payroll, Accounts Receivable, Financial Analysis, Spreadsheets, Forecasting, JD Edwards, Process Improvement, Accruals, Financial Statements, Variance Analysis, Cost Accounting, Fixed Assets, Expenses, Cash Flow, Revenue Recognition, Monthly Close, Year-end Close, Depreciation, Income Statement, Sage, Mas 90, Microsoft Excel, PeopleSoft, Fixed Asset Management, Monthly Closing, Outlook, Pivot Tables, Financial Forecasting, Cognos, Cost Variance Analysis, Financial Statement..., Project Accounting
Education
Lakeland College 2009 — 2013
MBA
St. Norbert College 2003 — 2007
BBA, Accounting
Plexus March 2013 - Present
Plexus April 2008 - March 2013
WS Packaging Group May 2007 - April 2008
Bay Valley Foods May 2006 - September 2006
Skills
General Ledger, Journal Entries, Account Reconciliation, Accounting, Financial Reporting, Accounts Payable, Financial Accounting, Payroll, Accounts Receivable, Financial Analysis, Spreadsheets, Forecasting, JD Edwards, Process Improvement, Accruals, Financial Statements, Variance Analysis, Cost Accounting, Fixed Assets, Expenses, Cash Flow, Revenue Recognition, Monthly Close, Year-end Close, Depreciation, Income Statement, Sage, Mas 90, Microsoft Excel, PeopleSoft, Fixed Asset Management, Monthly Closing, Outlook, Pivot Tables, Financial Forecasting, Cognos, Cost Variance Analysis, Financial Statement..., Project Accounting
Education
Lakeland College 2009 — 2013
MBA
St. Norbert College 2003 — 2007
BBA, Accounting
Joanna White's Bay Valley Foods Experience March 2013 - June 2014
Job Sales and Marketing Manager at StreamLine Solutions
Industry Hospital & Health Care
Experience
Stream-Line Solutions, LLC July 2014 - Present
Bay Valley Foods March 2013 - June 2014
Naturally Fresh September 2011 - March 2013
Naturally Fresh August 2010 - September 2011
Naturally Fresh September 2007 - August 2010
Skills
Food Service, Food Industry, Food, Sales Management, Sales, Marketing Communications, Training, People Development, National Accounts, Management, Customer Service, Account Management, Cross-functional Team..., Product Development, Catering, New Business Development, Sales Operations, Forecasting, Marketing Strategy, Team Building
Education
University of Arkansas 2003 — 2007
Bachelor of Arts (B.A.), Communication, Journalism, and Related Programs
University of Arkansas at Fayetteville 2003 — 2007
Bachelor of Arts (B.A.), Public Relations, Advertising, and Applied Communication
Stream-Line Solutions, LLC July 2014 - Present
Bay Valley Foods March 2013 - June 2014
Naturally Fresh September 2011 - March 2013
Naturally Fresh August 2010 - September 2011
Naturally Fresh September 2007 - August 2010
Skills
Food Service, Food Industry, Food, Sales Management, Sales, Marketing Communications, Training, People Development, National Accounts, Management, Customer Service, Account Management, Cross-functional Team..., Product Development, Catering, New Business Development, Sales Operations, Forecasting, Marketing Strategy, Team Building
Education
University of Arkansas 2003 — 2007
Bachelor of Arts (B.A.), Communication, Journalism, and Related Programs
University of Arkansas at Fayetteville 2003 — 2007
Bachelor of Arts (B.A.), Public Relations, Advertising, and Applied Communication
Paul Tarasi's Bay Valley Foods Experience December 2006 - November 2012
Job CoPackaging at Bay Valley Foods
Industry Food Production
Jeremiah Orris's Bay Valley Foods Experience February 2007 - Present
Job Supervisor at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods February 2007 - Present
RR Donnelly December 2005 - February 2007
Skills
Inventory Management, SAP, Forecasting, Demand Planning, Process Improvement, Warehouse Management, Inventory Control, Continuous Improvement, Logistics, Supply Chain Management, Warehousing, Materials Management
Education
Slippery Rock University of Pennsylvania 2001 — 2005
Bachelor's degree, Information systems management
Brookville high school 1998 — 2001
Bachelor of Science (B.S.), Information Systems - Management
Bay Valley Foods February 2007 - Present
RR Donnelly December 2005 - February 2007
Skills
Inventory Management, SAP, Forecasting, Demand Planning, Process Improvement, Warehouse Management, Inventory Control, Continuous Improvement, Logistics, Supply Chain Management, Warehousing, Materials Management
Education
Slippery Rock University of Pennsylvania 2001 — 2005
Bachelor's degree, Information systems management
Brookville high school 1998 — 2001
Bachelor of Science (B.S.), Information Systems - Management
Lucas Lindstrom's Bay Valley Foods Experience July 2014 - Present
Job Regional Sales Manager at Bay Valley Foods
Industry Food & Beverages
Experience
Bay Valley Foods July 2014 - Present
Xerox April 2013 - July 2014
Generation Next May 2011 - April 2013
Coyote Logistics July 2010 - March 2011
Aspen Marketing Services May 2008 - August 2008
Skills
Account Management, Cold Calling, New Business Development, Salesforce.com, Small Business Marketing, Web Project Management, Film Editing, Digital Photography, Business Development, Management, Lead Generation, Marketing, Sales
Education
University of Iowa 2006 — 2010
BA, Communications, Advertising
Marmion Academy 2002 — 2006
Bay Valley Foods July 2014 - Present
Xerox April 2013 - July 2014
Generation Next May 2011 - April 2013
Coyote Logistics July 2010 - March 2011
Aspen Marketing Services May 2008 - August 2008
Skills
Account Management, Cold Calling, New Business Development, Salesforce.com, Small Business Marketing, Web Project Management, Film Editing, Digital Photography, Business Development, Management, Lead Generation, Marketing, Sales
Education
University of Iowa 2006 — 2010
BA, Communications, Advertising
Marmion Academy 2002 — 2006
Patrick McEniry's Bay Valley Foods Experience March 2014 - Present
Job Senior Director, Commodiites & Ingredients at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods March 2014 - Present
Bay Valley Foods February 2013 - March 2014
Bay Valley Foods January 2012 - February 2013
Bay Valley Foods November 2010 - January 2012
Cargill 1996 - 2010
Skills
Food Industry, Food, Ingredients, Food Safety, Agribusiness, Supply Chain, Agriculture, Dairy, Supply Chain Management, Food Processing, Strategic Sourcing, Cross-functional Team..., Forecasting, Grain, Process Improvement, Commodity Risk..., Commodity, Procurement, Consumer Products, Continuous Improvement, Corn, Food Manufacturing, Food Science, Food Service, Inventory Management, Food Technology, Logistics, Product Development, Purchasing, Management
Education
University of Illinois at Urbana-Champaign 1992 — 1996
Bachelor of Science, Animal Science
Bay Valley Foods March 2014 - Present
Bay Valley Foods February 2013 - March 2014
Bay Valley Foods January 2012 - February 2013
Bay Valley Foods November 2010 - January 2012
Cargill 1996 - 2010
Skills
Food Industry, Food, Ingredients, Food Safety, Agribusiness, Supply Chain, Agriculture, Dairy, Supply Chain Management, Food Processing, Strategic Sourcing, Cross-functional Team..., Forecasting, Grain, Process Improvement, Commodity Risk..., Commodity, Procurement, Consumer Products, Continuous Improvement, Corn, Food Manufacturing, Food Science, Food Service, Inventory Management, Food Technology, Logistics, Product Development, Purchasing, Management
Education
University of Illinois at Urbana-Champaign 1992 — 1996
Bachelor of Science, Animal Science
Shelley Ehlke's Bay Valley Foods Experience September 2011 - Present
Job Sr Food Technologist at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods September 2011 - Present
Bay Valley Foods October 2007 - September 2011
Education
University of California, San Diego
Bachelors of Science, Biology
Bay Valley Foods September 2011 - Present
Bay Valley Foods October 2007 - September 2011
Education
University of California, San Diego
Bachelors of Science, Biology
Dan Waruszewski's Bay Valley Foods Experience August 2006 - August 2010
Job Quality Assurance at Giant Eagle
Industry Food & Beverages
Experience
Giant Eagle March 2011 - Present
Bay Valley Foods August 2006 - August 2010
Skills
HACCP, Food Industry, Quality Assurance, GMP, Auditing, Documentation, Food Safety, Food Manufacturing
Education
University of Pittsburgh 1975 — 1977
MS, Public Health Microbiology
Giant Eagle March 2011 - Present
Bay Valley Foods August 2006 - August 2010
Skills
HACCP, Food Industry, Quality Assurance, GMP, Auditing, Documentation, Food Safety, Food Manufacturing
Education
University of Pittsburgh 1975 — 1977
MS, Public Health Microbiology
Lori Kluball's Bay Valley Foods Experience August 2014 - January 2015
Job R&D Laboratory Technician
Industry Food & Beverages
Experience
GE Power & Water April 2015 - Present
The Pampered Chef February 2009 - Present
Bay Valley Foods August 2014 - January 2015
General Mills July 2013 - February 2014
Land O'Lakes January 2013 - July 2013
Cargill December 2011 - December 2012
General Mills November 2010 - December 2011
Carver County Jail August 1994 - August 2008
Skills
Chemistry, Food Science, Analytical Chemistry, GMP, LIMS, Sensory Evaluation, Microsoft Excel, SharePoint, Data Analysis, SAP, NIR spectroscopy, Instron, Pilot Plant, Food Packaging, Laboratory Safety, Laboratory Skills, Wet Chemistry, Biochemistry, Shelf Life, R&D, Product Development
Education
St. Cloud State University 2008 — 2009
Bachelor of Science, Chemistry
University of Minnesota-Twin Cities 1999 — 2001
Chemistry
St. Cloud State University 1983 — 1988
Bachelor of Arts, Criminal Justice
GE Power & Water April 2015 - Present
The Pampered Chef February 2009 - Present
Bay Valley Foods August 2014 - January 2015
General Mills July 2013 - February 2014
Land O'Lakes January 2013 - July 2013
Cargill December 2011 - December 2012
General Mills November 2010 - December 2011
Carver County Jail August 1994 - August 2008
Skills
Chemistry, Food Science, Analytical Chemistry, GMP, LIMS, Sensory Evaluation, Microsoft Excel, SharePoint, Data Analysis, SAP, NIR spectroscopy, Instron, Pilot Plant, Food Packaging, Laboratory Safety, Laboratory Skills, Wet Chemistry, Biochemistry, Shelf Life, R&D, Product Development
Education
St. Cloud State University 2008 — 2009
Bachelor of Science, Chemistry
University of Minnesota-Twin Cities 1999 — 2001
Chemistry
St. Cloud State University 1983 — 1988
Bachelor of Arts, Criminal Justice
Scott Dieterich's Bay Valley Foods Experience Senior Quality Assurance TechnologistHJ Heinz1991 - 2005
Job Quality Assurance Supervisor at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods Senior Quality Assurance TechnologistHJ Heinz1991 - 2005
Education
Purdue University
B.S., Microbiology
Bay Valley Foods Senior Quality Assurance TechnologistHJ Heinz1991 - 2005
Education
Purdue University
B.S., Microbiology
Richard Pfeifer's Bay Valley Foods Experience October 2011 - Present
Job Transportation/Trucking/Railroad Professional
Industry Transportation/Trucking/Railroad
Experience
Bay Valley Foods October 2011 - Present
Port Authority of Allegheny County July 2007 - November 2010
Better Results, INC April 2005 - May 2007
DHL August 2000 - April 2005
OK GROCERY CO June 1999 - July 2000
TRUSERV CORP. (True Value Hardware) November 1997 - June 1999
CASSENS TRANSPORT CO May 1995 - November 1997
Education
Robert Morris University
Bachelor of Science, Business Administration; Aviation Management
Community College of Beaver County
Associates of Science, Business Administration
Bay Valley Foods October 2011 - Present
Port Authority of Allegheny County July 2007 - November 2010
Better Results, INC April 2005 - May 2007
DHL August 2000 - April 2005
OK GROCERY CO June 1999 - July 2000
TRUSERV CORP. (True Value Hardware) November 1997 - June 1999
CASSENS TRANSPORT CO May 1995 - November 1997
Education
Robert Morris University
Bachelor of Science, Business Administration; Aviation Management
Community College of Beaver County
Associates of Science, Business Administration
Dan Dalton's Bay Valley Foods Experience March 2009 - April 2010
Job Global Controller at National Oilwell Varco FGS
Industry Oil & Energy
Experience
National Oilwell Varco Fiber Glass Systems January 2012 - Present
LBM Food Services, Inc. April 2010 - December 2011
Bay Valley Foods March 2009 - April 2010
Signature Partners Ltd February 2005 - March 2009
Lancer Corporation April 2001 - February 2005
Harris Corporation April 2000 - April 2001
De Dietrich Process Systems, Inc. May 1998 - April 2000
Skills
Petroleum, Manufacturing, Cost Accounting, Financial Reporting, Finance, Managerial Finance, Financial Analysis, Forecasting, Microsoft Excel
Education
Texas A&M University-Corpus Christi 1995 — 1997
BBA, Accounting
The University of Texas at San Antonio 1994 — 1995
None, Accounting
National Oilwell Varco Fiber Glass Systems January 2012 - Present
LBM Food Services, Inc. April 2010 - December 2011
Bay Valley Foods March 2009 - April 2010
Signature Partners Ltd February 2005 - March 2009
Lancer Corporation April 2001 - February 2005
Harris Corporation April 2000 - April 2001
De Dietrich Process Systems, Inc. May 1998 - April 2000
Skills
Petroleum, Manufacturing, Cost Accounting, Financial Reporting, Finance, Managerial Finance, Financial Analysis, Forecasting, Microsoft Excel
Education
Texas A&M University-Corpus Christi 1995 — 1997
BBA, Accounting
The University of Texas at San Antonio 1994 — 1995
None, Accounting
Vic Shekhar's Bay Valley Foods Experience 1994 - Present
Job Raw Materials and Tankyard Quality Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods 1994 - Present
Mid-America Potato Company 1984 - 1994
Mid-America Potato Company 1978 - 1984
Skills
Food Quality Control, Food Safety, Quality Assurance, Food Industry, Food Quality, HACCP, GMP, Food Technology, Food Science, Food, Food Processing, Manufacturing, Lean Manufacturing, FDA, Quality Management, Quality Control
Education
Washington State University 1974 — 1977
Ph.D, Horticulture with major in Food Science
University of Agricultural Sciences, Bangalore 1972 — 1974
Agriculture, Horticulture
Bay Valley Foods 1994 - Present
Mid-America Potato Company 1984 - 1994
Mid-America Potato Company 1978 - 1984
Skills
Food Quality Control, Food Safety, Quality Assurance, Food Industry, Food Quality, HACCP, GMP, Food Technology, Food Science, Food, Food Processing, Manufacturing, Lean Manufacturing, FDA, Quality Management, Quality Control
Education
Washington State University 1974 — 1977
Ph.D, Horticulture with major in Food Science
University of Agricultural Sciences, Bangalore 1972 — 1974
Agriculture, Horticulture
Joe Winters's Bay Valley Foods Experience February 2012 - Present
Job Plant Quality Assurance Manager Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods February 2012 - Present
Colony Brands (Swiss Colony) 2007 - 2012
Honeywell 2005 - 2007
Honeywell 2003 - 2005
Honeywell 1999 - 2003
Honeywell 1997 - 1999
Honeywell 1994 - 1997
Education
Rockford College
Master of Business Administration (MBA)
University of Wisconsin-Stout
Hospitality and Tourism Management
Bay Valley Foods February 2012 - Present
Colony Brands (Swiss Colony) 2007 - 2012
Honeywell 2005 - 2007
Honeywell 2003 - 2005
Honeywell 1999 - 2003
Honeywell 1997 - 1999
Honeywell 1994 - 1997
Education
Rockford College
Master of Business Administration (MBA)
University of Wisconsin-Stout
Hospitality and Tourism Management
Eric Gasca's Bay Valley Foods Experience June 2014 - Present
Job QA Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods June 2014 - Present
Bay Valley Foods June 2013 - Present
Nestlé USA January 2013 - May 2013
Griffith Laboratories September 2010 - October 2012
Griffith Laboratories January 2008 - September 2010
Contract August 2006 - August 2008
Skills
GMP, Quality System, Quality Control, Food Safety, Food Processing, FDA, Food Science, Food Industry, Ingredients, Software Documentation, Quality Assurance, Manufacturing, Sop, Microbiology, HACCP, Green Belt
Education
University of Illinois at Chicago 2011 — 2015
Master of Business Administration (M.B.A.), Business, Management, Marketing, and Related Support Services
St. Xavier 2002 — 2006
Bachelor of Science, Microbiology and Cellular Biology
Bay Valley Foods June 2014 - Present
Bay Valley Foods June 2013 - Present
Nestlé USA January 2013 - May 2013
Griffith Laboratories September 2010 - October 2012
Griffith Laboratories January 2008 - September 2010
Contract August 2006 - August 2008
Skills
GMP, Quality System, Quality Control, Food Safety, Food Processing, FDA, Food Science, Food Industry, Ingredients, Software Documentation, Quality Assurance, Manufacturing, Sop, Microbiology, HACCP, Green Belt
Education
University of Illinois at Chicago 2011 — 2015
Master of Business Administration (M.B.A.), Business, Management, Marketing, and Related Support Services
St. Xavier 2002 — 2006
Bachelor of Science, Microbiology and Cellular Biology
Lee Kong-Yang's Bay Valley Foods Experience 2012 - Present
Job Accounting Professional
Industry Accounting
Experience
Bay Valley Foods 2012 - Present
Schreiber Foods July 2006 - November 2011
Bay Valley Foods April 2004 - July 2006
Bay Area Workforce Development Board July 2001 - March 2004
Education
St. Norbert College 2000 — 2004
BBA, Accounting
Bay Valley Foods 2012 - Present
Schreiber Foods July 2006 - November 2011
Bay Valley Foods April 2004 - July 2006
Bay Area Workforce Development Board July 2001 - March 2004
Education
St. Norbert College 2000 — 2004
BBA, Accounting
Steven Leavitt's Bay Valley Foods Experience May 2015 - Present
Job Maintenance Manager at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods May 2015 - Present
Sorrento Lactalis January 2012 - Present
CPL Niagara August 2005 - January 2012
Bristol-Myers Squibb January 1989 - August 2005
Skills
Electrical, Mechanical, PLC, Supervisory Skills, Hydraulics, Chief Stationary..., HVAC, Pneumatics, Welding, Packaging Project...
Education
Buffalo State College 2009 — 2015
US Navy Electrical A School 1979 — 1980
SIlver Creek Central
Bay Valley Foods May 2015 - Present
Sorrento Lactalis January 2012 - Present
CPL Niagara August 2005 - January 2012
Bristol-Myers Squibb January 1989 - August 2005
Skills
Electrical, Mechanical, PLC, Supervisory Skills, Hydraulics, Chief Stationary..., HVAC, Pneumatics, Welding, Packaging Project...
Education
Buffalo State College 2009 — 2015
US Navy Electrical A School 1979 — 1980
SIlver Creek Central
Katy Tetrault's Bay Valley Foods Experience June 2008 - Present
Job Supply Chain Planner at Bay Valley Foods
Industry Food Production
Experience
Bay Valley Foods June 2008 - Present
Bay Valley Foods November 2001 - June 2008
Dean Foods March 1999 - November 2001
Education
Portland State University
Bay Valley Foods June 2008 - Present
Bay Valley Foods November 2001 - June 2008
Dean Foods March 1999 - November 2001
Education
Portland State University
Vanessa Pongnon's Bay Valley Foods Experience January 2014 - Present
Job Quality Assurance Technician
Industry Food Production
Experience
Bay Valley Foods January 2014 - Present
Infused Solutions February 2013 - September 2013
Upward Bound November 2012 - December 2012
Skills
Quality Assurance, Quality Control, Laboratory Equipment, Laboratory Skills, SAP, Time Management, Microsoft Office, Written Communication, Oral Communication, Tutoring, Typing, Laboratory Safety
Education
University of North Texas 2010 — 2014
Bachelor of Arts (B.A.), Biology, General
Temple College 2008 — 2010
Associate of Arts (A.A.), Biology, General
Bay Valley Foods January 2014 - Present
Infused Solutions February 2013 - September 2013
Upward Bound November 2012 - December 2012
Skills
Quality Assurance, Quality Control, Laboratory Equipment, Laboratory Skills, SAP, Time Management, Microsoft Office, Written Communication, Oral Communication, Tutoring, Typing, Laboratory Safety
Education
University of North Texas 2010 — 2014
Bachelor of Arts (B.A.), Biology, General
Temple College 2008 — 2010
Associate of Arts (A.A.), Biology, General
Diane Schroeder's Bay Valley Foods Experience June 2014 - March 2015
Job
Industry Food & Beverages
Experience
TruFoodMfg March 2015 - Present
Bay Valley Foods June 2014 - March 2015
Big Heart Pet Brands January 2014 - June 2014
HJ Heinz November 2012 - December 2013
HJ Heinz September 2011 - November 2012
UPMC January 2008 - January 2010
Skills
Microsoft Office, Customer Service, Windows, Food, Management, Microsoft Excel, Food Industry, Food Processing, Food Safety, Food Science, GMP, HACCP, Ingredients, Microsoft Word, PowerPoint, Quality System, Quality Assurance
Education
University of Pittsburgh 2005 — 2010
Bachelor of Science (BS), Clinical Dietetics and Nutrition
TruFoodMfg March 2015 - Present
Bay Valley Foods June 2014 - March 2015
Big Heart Pet Brands January 2014 - June 2014
HJ Heinz November 2012 - December 2013
HJ Heinz September 2011 - November 2012
UPMC January 2008 - January 2010
Skills
Microsoft Office, Customer Service, Windows, Food, Management, Microsoft Excel, Food Industry, Food Processing, Food Safety, Food Science, GMP, HACCP, Ingredients, Microsoft Word, PowerPoint, Quality System, Quality Assurance
Education
University of Pittsburgh 2005 — 2010
Bachelor of Science (BS), Clinical Dietetics and Nutrition
Diana Seevers's Bay Valley Foods Experience 2010 - 2011
Job Senior Application Scientist at Solae, LLC
Industry Research
Experience
Solae, LLC August 2014 - Present
McCormick 2011 - 2013
Bay Valley Foods 2010 - 2011
Kellogg Company 1996 - 2009
ConAgra Foods 1990 - 1996
Nestlé USA 1988 - 1990
Skills
Food Technology, Ingredients, Innovation, Creativity, Product Development, Food Science, Food Processing, Food, R&D, Cross-functional Team..., Food Industry, Commercialization, Food Chemistry, Dairy, Sensory Evaluation, Food Safety
Education
University of Missouri-Columbia
Master's degree, Food Science
University of Tennessee-Knoxville
Bachelor of Science (B.Sc.), Animal Sciences
Solae, LLC August 2014 - Present
McCormick 2011 - 2013
Bay Valley Foods 2010 - 2011
Kellogg Company 1996 - 2009
ConAgra Foods 1990 - 1996
Nestlé USA 1988 - 1990
Skills
Food Technology, Ingredients, Innovation, Creativity, Product Development, Food Science, Food Processing, Food, R&D, Cross-functional Team..., Food Industry, Commercialization, Food Chemistry, Dairy, Sensory Evaluation, Food Safety
Education
University of Missouri-Columbia
Master's degree, Food Science
University of Tennessee-Knoxville
Bachelor of Science (B.Sc.), Animal Sciences
Jacob Cavazos's Bay Valley Foods Experience July 2015 - Present
Job Quality Control Technician at Bay Valley Foods
Industry Chemicals
Experience
Bay Valley Foods July 2015 - Present
Skills
Microsoft Office, Management, Customer Service, Project Management, Strategic Planning, Leadership, Sales, New Business Development, Research, Microsoft Word, Chemistry, Computational Chemistry, Analytical Chemistry, Organic Chemistry, biochemistry, research associate, quality control, teamwork, Data Analysis, quantitative skills, statistics, modeling, reporting, analytics, technology, collaboration, technical expertise, forecasting, administration, client relations, Process Improvement, Laboratory, Team Leadership, quantum chemistry, biophysics, linux, unix, molecular simulation, quantum calculations, molden, macmolplot, bash, VMD, nwchem, GAMESS, Team Building, Business Strategy, Negotiation, Sales Management, PowerPoint
Education
The University of Texas at San Antonio
Bachelor’s Degree, Chemistry
Bay Valley Foods July 2015 - Present
Skills
Microsoft Office, Management, Customer Service, Project Management, Strategic Planning, Leadership, Sales, New Business Development, Research, Microsoft Word, Chemistry, Computational Chemistry, Analytical Chemistry, Organic Chemistry, biochemistry, research associate, quality control, teamwork, Data Analysis, quantitative skills, statistics, modeling, reporting, analytics, technology, collaboration, technical expertise, forecasting, administration, client relations, Process Improvement, Laboratory, Team Leadership, quantum chemistry, biophysics, linux, unix, molecular simulation, quantum calculations, molden, macmolplot, bash, VMD, nwchem, GAMESS, Team Building, Business Strategy, Negotiation, Sales Management, PowerPoint
Education
The University of Texas at San Antonio
Bachelor’s Degree, Chemistry
David Gatto's Bay Valley Foods Experience 2009 - 2014
Job Packaging Systems Advisor at Welch's
Industry Food Production
Experience
Welch's April 2014 - Present
Bay Valley Foods 2009 - 2014
Bay Valley Foods 2004 - 2009
Ralcorp/Carriage House Company 1998 - 2004
Skills
Food Processing, Food Packaging, HACCP, SAP, Food Safety, Continuous Improvement, SQF, Budget Process, Root Cause Analysis, 5s, Ingredients, SOP development, Annual Reviews, 5S, GMP, Food Industry, Food, Manufacturing
Education
State University of New York College of Environmental Sciences and Forestry 1998 — 1998
Environmental Forest Biology, Fisheries and Wildlife Management
Welch's April 2014 - Present
Bay Valley Foods 2009 - 2014
Bay Valley Foods 2004 - 2009
Ralcorp/Carriage House Company 1998 - 2004
Skills
Food Processing, Food Packaging, HACCP, SAP, Food Safety, Continuous Improvement, SQF, Budget Process, Root Cause Analysis, 5s, Ingredients, SOP development, Annual Reviews, 5S, GMP, Food Industry, Food, Manufacturing
Education
State University of New York College of Environmental Sciences and Forestry 1998 — 1998
Environmental Forest Biology, Fisheries and Wildlife Management
Brad Gwinn's Bay Valley Foods Experience July 2013 - Present
Job Senior Cost Accountant / Plant Controller at N F
Industry Food & Beverages
Experience
Bay Valley Foods July 2013 - Present
Saddle Creek Logistics Services October 2012 - July 2013
Mohawk Industries September 2010 - October 2012
The Hygenic Corporation May 2001 - September 2010
Skills
Microsoft Excel, Microsoft Word, JD Edwards, BPCS, Ross, Budgets, Internal Controls, Forecasting, Microsoft Office, Analysis, Manufacturing, Variance Analysis
Education
The University of Akron
Bachelor's degree, Accounting
Bay Valley Foods July 2013 - Present
Saddle Creek Logistics Services October 2012 - July 2013
Mohawk Industries September 2010 - October 2012
The Hygenic Corporation May 2001 - September 2010
Skills
Microsoft Excel, Microsoft Word, JD Edwards, BPCS, Ross, Budgets, Internal Controls, Forecasting, Microsoft Office, Analysis, Manufacturing, Variance Analysis
Education
The University of Akron
Bachelor's degree, Accounting
Wesley Russell's Bay Valley Foods Experience 2011 - 2013
Job Front End Utility
Industry Food Production
Experience
Bay Valley Foods 2011 - 2013
Erie Computer August 2004 - August 2005
Education
Tri-State Business Institute 2003 — 2004
Network and System Administration/Administrator
Bay Valley Foods 2011 - 2013
Erie Computer August 2004 - August 2005
Education
Tri-State Business Institute 2003 — 2004
Network and System Administration/Administrator
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY