HDS Services
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HDS Services Employees
Grant Thornton LLP June 2015 - Present
IT Associates, Inc. September 2005 - June 2015
Batavia Mothers' Club Foundation August 2007 - June 2014
Compass Group North America October 2004 - September 2005
IT Associates, Inc. January 2004 - October 2004
HDS Services January 1997 - August 2003
Kellogg Hotel and Conference Center 1994 - 1996
Skills
Contract Negotiation, Management, Business Analysis, Human Resources, Integration, Change Management, Recruiting, Strategy, Training, Leadership, Process Improvement, Team Leadership, Interviews, Budgets, Coaching, Program Management, Project Planning, Customer Satisfaction, Customer Service, Team Building, Event Planning, Consulting, Vendor Management
Education
Michigan State University 1993 — 1996
BA, Hospitality Business
TouchPoint Support Services August 2012 - May 2015
Morrison Healthcare Food Services February 2008 - August 2012
HDS Services June 1994 - June 2007
Skills
Management of clinical..., Nutrition Education, Dietetics, Clinical Nutrition, Medical Nutrition..., Food Service, Nutritional Counseling, Nutrition, Menu Development, Food Safety, Food, Health Education, Enteral Nutrition, Weight Management, Culinary Skills
Education
University of Detroit Mercy 1977 — 1981
B.S. Dietetics, Dietetics
Renegade Oilwell Services September 2013 - Present
HCR ManorCare Company November 2005 - July 2010
HDS Services June 1996 - October 2005
Common Grill October 1995 - June 1996
The Cooker Restaurant Corporation Ohio / Michigan April 1992 - October 1995
Gilbert / Robinson Inc December 1989 - April 1992
Skills
Over ten years..., Formal training: TQM,..., •Malcolm Baldrige..., Management, Training, Supply Chain Management, Logistics, Budgets, Forecasting, Employee Relations, Supply Chain, Customer Service, Purchasing, Inventory Management, Procurement, Microsoft Excel
Education
PDI 2013 — 2013
Eastern Michigan University 2011 — 2012
Bachelor of Business Administration (B.B.A.), Logistics, Materials, and Supply Chain Management, Major 3.6/4.0 Overall 3.0/4.0
SAP SCM 212 Integrated Supply Chain Model
Avnet August 2014 - Present
Avnet July 2012 - August 2014
Empowerment Systems, Inc. June 2007 - July 2012
Greater Valley Area Health Education Center 2006 - July 2012
N.E.W. Source, LLC June 2003 - June 2006
Central Arizona College January 2000 - June 2003
HDS Services June 1997 - January 2000
Skills
Non-profits, Staff Development, Program Management, Grants, Health Education, Curriculum Development, Training, Strategic Planning, Capacity Building, Health Promotion, Public Speaking, Instructional Design, Budgets, Community Outreach, Grant Writing, Program Development, Teaching, Leadership, Research, Coaching, Team Building, Fundraising, Event Planning, Nonprofits, Public Health, Workshop Facilitation, Entrepreneurship, Project Management, Volunteer Management, Organizational..., Management, Leadership Development, Analysis, Proposal Writing, Policy, Change Management, Community Development, Program Evaluation, Adult Education, Strategy, Process Improvement, Consulting
Education
Northern Arizona University 2000 — 2002
M.Ed.
Ball State University 1990 — 1993
B.S.
Villanova University
Certificate of Completion
Gordon Food Service December 2001 - Present
Grand Rapids Allergy 2006 - January 2013
Gordon Food Service December 2001 - January 2013
Spectrum Health September 2000 - December 2001
HDS Services September 1998 - May 1999
Skills
Dietetics, Nutrition Education, Medical Nutrition..., Clinical Nutrition, Nutritional Counseling, Nutrition, Health Education, Food Service, Health Promotion, Wellness, Food, Leadership, Nutritional Analysis, Food Industry, Weight Management, Menu Development, Food Allergies, Enteral Nutrition, Recipes, Supplements, Diabetes, Catering
Education
Michigan State University 1994 — 1998
BS, Dietetics
Western Michigan University 1999 — 2000
Dietetics Internship, Dietetics
Unidine June 2014 - Present
Consultant 2011 - Present
Toasted Oak Grill & Market 2010 - 2010
Trinity Health at St.Mary Mercy Hospital 2001 - 2003
Oakland County Medical Care Facility 1996 - 2001
HDS Services 1995 - 1996
Skills
Nutrition, Wellness, Nutritional Counseling, Customer Service, Nutrition Education, Public Speaking, Cooking, Fitness, Food, Microsoft Office, Event Planning, Microsoft Word, Clinical Nutrition, Medical Nutrition..., Health Promotion, Dietetics, Health Education
Education
Wayne State University
Graduate Student, Food Science and Human Nutrition
Schoolcraft College 2007 — 2010
Associate's degree, Culinary Arts/Chef Training
Schoolcraft College 2006 — 2007
Certificate, Baking and Pastry Arts/Baker/Pastry Chef
Henry Ford Hospital 1994 — 1995
Dietetic Internship, Dietetics/Dietitian
Michigan State University 1990 — 1994
Bachelor's degree, Dietetics/Dietitian
The Association League of SuperFriends April 2012 - Present
Culinary Associates May 2004 - Present
MGM Grand Hotel & Casino Las Vegas August 2008 - October 2012
Tribute Restaurant April 2007 - August 2008
HDS Services September 1998 - April 2003
Skills
Public Speaking, Customer Service, Microsoft Office, Strategic Planning, Event Planning, Social Media, Team Building, Teaching, Marketing, Nonprofits, Entrepreneurship, Fundraising, Leadership, Event Management, Management, Marketing Strategy, Social Media Marketing, Social Networking, Time Management, Training
Education
Johnson and Wales University 1991 — 1995
Bachelor of Applied Science (B.A.Sc.)
Compass Group North America September 2012 - Present
Compass Group North America January 2006 - September 2012
HDS Services November 1992 - December 2005
Sodexo USA 1987 - 1990
Marriott International 1984 - 1987
Skills
Food, Menu Development
Education
Mercyhurst College 1980 — 1984
Bachelor of Arts (BA), Hotel and Restaurant Management
Marsh & McLennan Agency January 2013 - Present
HDS Services 1994 - 2000
Evangelical Home 1993 - 1999
Skills
Marketing Strategy, Nutrition, Fitness Training, Public Speaking, Sales, Personal Training, Wellness, Fitness, Healthcare, Insurance, Customer Service, Account Management, New Business Development, Team Building, Coaching, Marketing, Event Planning, Social Media, Community Outreach, Management, Nutritional Counseling
Education
Central Michigan University
Bachelor of Science (BS), Dietetics and Clinical Nutrition Services
Ladywood High School
Bachelor of Science (BS), Dietetics and Clinical Nutrition Services
Variety FoodServices April 2012 - Present
AFR Solutions September 2010 - April 2012
Morrison Management Specialist April 2005 - March 2010
HDS Services 1983 - 2003
Skills
Strategic Planning, Contract Negotiations, Management Consulting, Customer Relations, Hospitality Management, P&L, P&L Management, Food Service, Contract Negotiation, Income Statement, Management, Leadership, Business Development, Marketing Communications, Sales, Food, Food & Beverage, Training, Catering, Hospitality, Marketing, Customer Satisfaction, Customer Service, CRM, Operations Management, Culinary Skills, Team Building, Restaurants, Purchasing, Recruiting, New Business Development, Profit, Program Management, Forecasting, Time Management
Education
Michigan State University 1971 — 1975
BS, Hospitality Business
SO Nutrition, LLC 2004 - Present
Huron County Health Department 2001 - 2007
HDS Services 1995 - 2000
Skills
Nutrition Education, Dietetics, Medical Nutrition..., Nutritional Counseling, Nutrition, Sports Nutrition, Clinical Nutrition, Nutrition Consulting, Meal Planning, Food Allergies, Heart Disease, Weight, Wellness, Celiac Disease, Corporate Wellness, Wellness Coaching, Healthy Lifestyle, Health Promotion, Diabetes, Health Education, Cholesterol, Health, Fitness, IBS, Blood Pressure, Wellness Programs, PCOS, Disease Prevention, Lifestyle, Supplements, Pediatrics, Behavior Change, Prevention, Chronic Illness, Preventive Medicine, Meals, Employee Wellness
Education
Baker College of Flint 2002 — 2004
Master of Business Administration (M.B.A.), emphasis in Health Care
Western Michigan University 1994 — 1995
Approved Pre-Professional Practice Program, Dietetics/Dietitian
Michigan State University 1990 — 1994
Bachelor of Science, in Dietetics
Morrison Healthcare August 2013 - Present
Confidential June 2012 - October 2012
ARAMARK September 2008 - October 2010
HDS Services August 2006 - September 2008
Sodexho March 1997 - August 2006
Skills
Catering, Menu Development, Sanitation, Food Safety, Culinary Skills, Union Negotiations, Human Resources, Change Leadership, Microsoft Software, Change Management, Management, Training, Budgets, Negotiation, Purchasing, Hiring, Food, Food & Beverage
Education
Davenport University-Eastern Region 2011 — 2013
MBA, Strategtic Management
Essence Center for Beauty and Wellness November 2011 - Present
Groton Sub Base October 2008 - June 2010
Michigan State University April 1995 - April 1999
HDS Services January 1993 - April 1995
HDS Services October 1991 - January 1993
Nutrisystem May 1989 - October 1991
Skills
Food Service Management, Cosmetics, Hairstylist, Nutrition, Spa, Wellness, Ingredients, Skin Care, Customer Service, Beauty Industry, Salons, Makeup Artistry, Food Service, Glamour, Makeovers
Education
Joseph Steele Beauty School 2010 — 2011
CT Cosmetology License
Central Michigan University 1986 — 1989
Bachelor of Science, Dietetics
TouchPoint Support Services December 2014 - Present
Sodexo - Healthcare Services July 2010 - November 2014
Sodexo Campus Services August 2006 - July 2010
Chartwells 2001 - 2006
FMC February 1999 - August 2001
HDS Services February 1997 - February 1999
Marriott Management Services October 1986 - February 1997
Far West Services, Flakey Jakes and LW Calders June 1974 - October 1986
Skills
Food & Beverage, Facilities Management, Retail, Food Service, Menu Development, Income Statement, Food Safety, Catering, Restaurant Management, Culinary Skills, Food, Restaurants, Management, Budgets, Leadership, Team Building, POS, Profit, Hiring, Multi-unit, Hospitality, Operations Management, Sanitation, Inventory Management, Customer Satisfaction, Hospitality Management, Fine Dining, P&L Management, Food Service Operations, Purchasing, Recipes, Food Quality, Banquets, P&L, Labor Management, Food Preparation, Process Scheduler, Franchising, Cuisine, Cooking, New Restaurant Openings, Cost Control, Menu Costing, Hospitality Industry, Food Industry, Food Cost Management, Inventory Control, HACCP, Training, Customer Retention
Education
American River College 1973 — 1976
Food and Beverage Management
Attended the Specialized Umpire's Traning Course in Florida 1975 — 1975
Graduated #32 out of 120 attendees.
Jesuit
Unemployed-seeking work Registered DietitianDaVitaApril 2013 - October 2013
DaVita, Inc. April 2013 - October 2013
Dietary Consultants, Inc. March 2009 - July 2012
Compass Group North America January 2004 - May 2008
HDS Services February 2000 - October 2001
Sysco Louisville Foodservices September 1995 - August 2000
Skills
Nutrition, Nutritional Counseling, Wellness, Sales, Management, Clinical Nutrition, Healthcare, Nutrition Education
Education
Eastern Kentucky University 1990 — 1993
Bachelor of Science (BS), Dietetics/Dietitian
Eastern Kentucky University 1990 — 1993
Bachelors of Science in Dietetics, Dietetics/Dietitian
Shaw and Sons Concrete Contractors June 2013 - Present
Tibbetts Concrete Construction July 2012 - June 2013
Inland Concrete Constructors June 2009 - June 2012
High Grade Form August 2000 - June 2009
Sunstate Equipment October 1998 - August 2000
HDS Services February 1998 - July 1998
US Navy June 1994 - January 1998
Skills
Purchasing, Strategic Planning, Contract Negotiations, Budgeting, Subcontracting, Sales Management, Sales, Project Management, Management, Operations Management, Construction, Concrete, Concrete Materials, Aggregates, Construction Accounting, Construction Management, Concrete Paving, Decorative Concrete, Tilt-up, CIP, Communication, Training, Customer Service, Leadership, Business Strategy, Strategic Partnerships, Territory Management, Territory Growth, Sales Operations, Forming, concrete formwork, Coatings, Epoxy Flooring, Epoxy, New Business Development, Cold Calling, Building Relationships, Budgets, Contract Negotiation, Building Materials
Education
Liberty University 2009 — 2012
M.B.A, Accounting specialization
California Baptist University 1999 — 2001
B.S., Information Systems Engineering
Continental Services March 2015 - Present
Touchpoint Support Services January 2012 - March 2015
Morrison Healthcare Food Services January 2005 - December 2011
HDS Services December 1980 - December 2005
Skills
Microsoft Excel, Microsoft Word, Strategic Planning, Operating Budgets, Capital Budgeting, healthcare foodservice..., PowerPoint, Cost Control, Food Service Sanitation, Multi-unit, Customer Satisfaction, Operations Management, Healthcare, Food, Management, Nutrition, P&L, Culinary Skills, Menu Development, Food Service, Catering, Inventory Management, Food & Beverage, Customer Service, Team Building, Budgets, Food Safety, Leadership, Hospitality
Education
Central Michigan University 1978 — 1980
Bachelor of Science (B.S.), Food Service Administration
Lake Superior State University 1975 — 1977
Associate's degree, Natural Resources-Wildlife&Fisheries
Henry Ford Village March 2015 - Present
Singh Senior Living December 2013 - March 2015
Summit Food and Beverage July 2013 - December 2013
Hellenic Cultural Center May 2010 - July 2013
Senior Village Management July 2011 - March 2013
Dorsey Culinary Academy 2011 - 2011
Erickson Retirement Communities January 2005 - January 2010
HDS Services November 2002 - January 2006
HDS Services December 2001 - November 2002
Lily's Seafood February 2001 - December 2001
Skills
Menu Development, Food Service, Cuisine, Banquets, Restaurants, Catering, Food, Gourmet, Budgets, Purchasing, Food Quality, Training, Seafood, Chef, Management, Forecasting, Italian cuisine, Recipes, Food Safety, Culinary Skills, ServSafe, ServSafe Instructor, Multi-Unit Leadership, American Cuisine, Cajun, Culinary Education, Braising, International Cuisines, Food Demonstrations, Food Cost Management, Labor Cost Management, Food Service Sanitation, Comfort Food, Restaurant Management, Food & Beverage, Fine Dining, Food Preparation, Menu Engineering, Recipe Testing, Culinary Management, Pastry, Labor Control, New Restaurant Openings, Sauces, Cooking, Menu Costing, Sanitation, Serve Safe Certified, Food Cost Analysis, Baking
Education
American Culinary 1996 — 1999
Culinary Certificate
Oakland Community College 1996 — 1999
Culinary Certificate, culinary
ServSafe
NutritionBreakdown January 2013 - Present
Jennifer Tiffany, RDN June 2002 - Present
Sharp Hospitals October 2004 - August 2008
Par Pharmaceuticals, Inc May 2005 - May 2006
Integrated Clinical Solutions January 2003 - May 2004
HDS Services June 2002 - September 2002
Skills
Clinical Nutrition, Nutrition Education, Nutrition, Medical Nutrition..., Nutritional Counseling, Dietetics, Diabetes, Clinical Research, Healthcare, Wellbeing, Wellness, Health Education, Health Promotion, Weight Management, Hospitals
Education
Wayne State University
Bachelor of Science, Nutrition and Food Science
Oakland Community College
Associates Degree, Liberal Arts
Schenk Specialty Foods 2013 - Present
Lockwood Management April 2010 - July 2011
Aramark Business Services June 2008 - January 2009
Midwest Management May 2007 - April 2008
Morrison Management May 2006 - March 2007
Morrison Management July 2005 - May 2006
HDS Service/Morrison Management March 2002 - July 2005
HDS Services May 2002 - June 2005
HDS Services May 2001 - June 2002
Skills
Training, Inventory Management, Human Resources, Purchasing, Customer Service, Management, Managerial Finance, Cash Management, Culinary Skills, Menu Development, Food Service, Cooking, Catering, Food, Food Safety, Banquets, Fine Dining, Hospitality Industry, Food & Beverage, Budgets, Recipes
Education
Macomb Community College 1988 — 1989
Associate of Culinary Arts, Culinary Arts
New York Restaurant School 1984 — 1984
Certificate, Culinary Arts/Chef Training
Texas Christian University 1977 — 1979
Arts
Metro Detroit July 2013 - Present
Unidine Corporation May 2012 - October 2012
Rainbow Rehabilitation Centers October 2006 - May 2012
Erickson Communities September 2002 - September 2005
HDS Services February 1996 - September 2002
Skills
Food Service, Healthcare, Winning and influencing..., Management, Culinary Skills, Budgets, Customer Service, Catering, Leadership, Menu Development, Microsoft Word, Customer Satisfaction, Food, Employee Relations, Employee Training, Hospitality, Hiring, Leadership Development, P, Public Relations, Hospitality Management, Social Networking, Fine Dining, Banquets, Forecasting, Purchasing, Inventory Management, P&L
Education
Serv Safe Certified
Dale Carnegie
Madonna University
Bachelor of Science (BS), Management
Culinary Institute of America
Morrison Healthcare Food Services April 2012 - Present
Morrison Management Specialists March 2001 - Present
Morrison Healthcare Food Services June 2010 - April 2012
HDS Services September 2002 - December 2006
Skills
Registered Dietitian, Menu Development, Food Service, Food Safety, Dietetics, Culinary Skills, Food, Sanitation, Cooking, Catering, Nutrition Education, Food & Beverage, Nutrition, Restaurant Management, Medical Nutrition..., Restaurants
Education
Michigan State University
Bachelor of Science, Dietetics
Morrison Healthcare November 2014 - Present
Morrison Healthcare / Bon Secours Charity Health System May 2013 - Present
ARAMARK Healthcare October 2010 - April 2013
Morrison Healthcare Food Services June 2006 - October 2010
Sodexho Inc March 2005 - May 2006
HDS Services March 1999 - August 2004
LEO Pharma, Hong Kong October 1995 - June 1996
Ciba-Geigy May 1995 - October 1995
Skills
Leadership Development, Business Strategy, Profit & Loss Management, Healthcare, Income Statement, Strategic Planning, Budgets, Nutrition, Program Management, Coaching, Food Safety, Training, Team Leadership, Finance, Health Promotion, Change Management
Education
Rutgers, The State University of New Jersey-Newark 2008 — 2010
EMBA, Finance
University of Wisconsin-Madison
BS, Dietetics
Unidine Corporation September 2012 - Present
Boyd Energy August 2011 - September 2012
Morrison March 2005 - July 2011
HDS Services July 1995 - February 2005
Skills
Training, Cross-functional Team..., Process Improvement, Coaching, Forecasting, Recruiting, Public Speaking, Restaurants, Selling, Hiring
Education
Michigan State University 1991 — 1995
MMRMA April 2005 - Present
HDS Services January 2001 - February 2005
Skills
Editing, Newsletters, Copy Editing, Press Releases, Creative Writing, Proofreading, Layout, Publishing, Publications, Blogging, Journalism, Web Content, Copywriting, Storytelling, Adobe Creative Suite, Email Marketing, Advertising, Brochures, Books, Adobe Acrobat, Graphic Design, QuarkXPress
Education
Davenport University 2011 — 2013
Associate in Risk Management, Risk Management
Eastern Michigan University 1998 — 2000
Master of Arts, Creative Writing
University of Michigan 1985 — 1989
Bachelor of Arts, English and Communication
Redford Union High School 1981 — 1985
Weight Watchers April 2010 - Present
Trinity Health October 2000 - September 2001
HDS Services September 1997 - June 2000
Education
Central Michigan University 1990 — 1995
BS, Dietetics
Welch Healthcare & Retirement Group February 2013 - Present
The Village at Duxbury March 2012 - January 2013
North Hill March 2010 - March 2012
Luke Kramer Consulting March 2009 - March 2010
Erickson Retirement Communities December 2006 - January 2009
Erickson Retirement Communities September 2002 - December 2006
HDS Services January 1997 - September 2002
Marriott Management Services June 1986 - January 1997
Skills
Marketing Strategy, Sales Management, Senior Housing, Dining Service..., Service Management, Retirement Homes, Healthcare, Customer Service
Education
University of New Hampshire -- Peter T. Paul College of Business and Economics 1982 — 1986
BS, Hotel Administration
Green Hills Community March 2008 - Present
HDS Services September 1994 - February 2008
Skills
Healthcare, Customer Service, Healthcare Management, Team Building, Leadership, Management, Budgets, Training, Public Speaking, Event Planning
Education
Ashland University 1988 — 1992
Bachelor's degree
Kenton Ridge High School 1984 — 1988
Briljent 2010 - 2013
Salin Bank & Trust 2004 - 2009
Kobricks Coffee 2001 - 2004
CENTURY 21 Scheetz 1999 - 2001
D.O.C. Optical Corporation 1999 - 1999
Host Marriott Services 1993 - 1999
HDS Services 1984 - 1993
Skills
Training, Organizational..., Instructional Design, Employee Training, Program Management, Training Delivery, Coaching, Leadership, Team Building, Instructor-led Training, Learning Management, Project Planning, Change Management, E-Learning, Human Resources, Process Improvement, Strategic Planning, Quality Assurance, Project Management, Succession Planning, Curriculum Design, Blended Learning, Performance Consulting, Team Management, Educational Technology, Resource Management, Needs Analysis, Adult Education, Performance Management, Leadership Development, Gap Analysis, Program Design, Strategic Visionary, Systems Analysis, Troubleshooting, Talent Acquisition, Operations Management, Public Speaking, Microsoft Office, Adobe Creative Suite, Teaching, Customer Service, Staff Development, Management, Analysis
Education
Butler University 2008 — 2010
M.S, Effective Teaching and Leadership; Technology & Adult Learning
Western Michigan University 1987 — 1989
B.S, Social Science, English, Education
Macomb Community College
Associate of Arts and Sciences (AAS) & Associate of Business
Alnylam Pharmaceuticals June 2014 - Present
Alnylam Pharmaceuticals June 2014 - December 2014
Circles July 2012 - June 2014
Circles August 2007 - July 2012
Atrium Staffing May 2007 - August 2007
Hyatt Regency Denver at Colorado Convention Center December 2006 - February 2007
Hyatt Regency Denver at Colorado Convention Center June 2006 - December 2006
Pasties & More June 2005 - August 2005
HDS Services January 2000 - January 2003
Skills
Microsoft Excel, Microsoft Word, PowerPoint, Microsoft Office, Market Research, Hospitality, Customer Service, Project Coordination, Event Planning, Customer Satisfaction, Hospitality Industry, Windows, Restaurants, Event Management, Tourism, Management
Education
Michigan State University 2003 — 2006
BA, Hospitality BusinessGraduated
Michigan State University - The Eli Broad College of Business 2003 — 2006
BA, Hospitality Business
Central Michigan University 2002 — 2003
N/A, English Education
Spectrum Health February 2014 - August 2015
Consultant February 2009 - February 2014
Sodexo June 2004 - January 2009
HDS Services October 2003 - June 2004
Skills
Nutrition, Nutrition Education, Sports Nutrition, Diabetes, Nutritional Counseling, Health Education, Wellness Coaching, Medical Nutrition..., Weight Management, Clinical Nutrition, Dietetics, Health Promotion, Healthcare, Microsoft Office, Customer Service
Education
Central Michigan University 1999 — 2002
BS, Dietetics
Self Employed January 2010 - Present
Variety Foodservoces June 2013 - January 2014
Morrison (Compass USA) October 2006 - December 2009
HDS Services 1998 - 2009
Sysco Foodservice 1989 - 2001
Skills
Purchasing, Food, Cost Control, Inventory Management, Customer Relations, P&L, Contract Negotiation, Negotiation, Team Building, Budgeting, Scheduling, Pricing, Strategic Planning, Change Management, Product Development, Customer Service, Vendor Relations, Coaching, Sourcing, Planning, Problem Solving, Microsoft Office, Account Management, Procurement, Word, PowerPoint, Contract Management, Supplier Management, Supply Chain, Supply Chain Management, Contract Negotiations, Hospitality, Budgets, Food Safety, Food Service, Training, Management, Leadership, Income Statement, Process Scheduler, Customer Satisfaction, Cross-functional Team..., Supply Management, Strategy, Marketing, Management Consulting, Marketing Strategy, Hospitals, Healthcare
Education
Macomb Community College
Walsh College of Accountancy and Business Administration
Rodan and Fields Dermatologists February 2015 - Present
Direct Supply 2007 - November 2013
Direct Supply March 2006 - 2007
Novartis Medical Nutrition December 2005 - March 2006
Novartis Medical Nutrition March 2005 - December 2005
Center for Family Wellness March 2004 - February 2005
HDS Services March 2002 - February 2005
HDS Services July 2001 - February 2005
Skills
Account Management, Sales, Sales Management, Cold Calling, Sales Presentations, New Business Development, Team Building, Strategic Planning, Marketing Strategy, Customer Service, Customer Relations, Cross-functional..., Direct Sales, English, Outlook
Education
Spalding University 2000 — 2001
Dietetic Internship
Michigan State University 1996 — 2000
Dietetics
WorkForce Software 2009 - Present
Virtual Lane 360 (Formerly Colette Lane Design) 1994 - January 2015
Franklin Ventures 2008 - 2009
Sigma Associates, Inc. 2006 - 2008
HDS Services 2002 - 2005
Skills
Web Design, Advertising, SEO, Graphics, HTML5, CSS3, jQuery, Wordpress, Marketo, HubSpot, Salesforce.com, Silverpop, JavaScript, MySQL, AJAX, Drupal, Joomla, Adobe Creative Suite, HTML 5, Graphic Design, CSS, User Interface Design, Programming, Marketing, E-commerce, Logo Design, WordPress, Photoshop, Illustrator, Dreamweaver, Email Marketing, Website Development
Education
Oakland Community College 2007 — 2009
Webmaster, IT, 3.87
University of Phoenix 2001 — 2002
E-Business Management, 4.0
College for Creative Studies 1999 — 2000
Photojournalism & Social Documentary Photography, 4.0
Macomb Community College 1995 — 1997
Associate of Arts and Sciences (AAS), Graphic & Commercial Art: Photography, 3.85
Gordon Food Service November 2010 - Present
ARAMARK July 2010 - November 2010
Central Michigan Community Hospital May 1995 - November 2009
HDS SERVICES September 1994 - May 1995
HDS SERVICES June 1994 - September 1994
HDS SERVICES March 1986 - May 1994
HDS SERVICES-BAY OSTEOPATHIC HOSPITAL October 1983 - March 1986
Education
Michigan Technological University
Business Administration
Michigan Department of Public Health
Compass Group - NAD February 2005 - Present
HDS Services March 2001 - February 2005
Skills
New Business Development, Hospitality, Contract Negotiation, Strategic Planning, Negotiation, Marketing Strategy, Hospitality Management, Sales Management, Budgets, Team Building, P&L Management, Management, P&L, Food, Forecasting, Income Statement, Account Management, Hotels, Operations Management, Training, Sales, Customer Satisfaction, Business Development, Food & Beverage
Education
Michigan State University 1996 — 2000
Eli Broad School of Business, Hospitality Business and Finance
Collage.com January 2014 - Present
Epicurean Sales and Marketing March 2013 - Present
NCR Corporation May 2013 - May 2014
Hanover Foods Corporation August 2011 - January 2013
Gold Star Products January 2010 - August 2011
Clark Products February 2009 - January 2010
Sysco Food Services May 2005 - January 2009
Continental Services June 2004 - May 2005
Compass group Chartwells K-12 June 2002 - February 2004
HDS Services 1996 - 2002
Skills
Customer Service, Food Service, Training, Purchasing, Sales, Budgets, Food, Hospitality, Forecasting, Sales Management, Inventory Management, Restaurants, Marketing, Microsoft Office, Management, Negotiation, Account Management, New Business Development, Microsoft Excel, Team Building, Customer Satisfaction, Income Statement, Sales Operations, Sales Process, Selling, Retail, Pricing, Menu Development, Employee Training, Process Scheduler, Inventory Control, Profit, Catering, P&L
Education
Michigan State University 1992 — 1996
Bachelor of Arts with Honors, Hospitality Business
The Rehabilitation Institute of St. Louis May 2008 - December 2010
St. Mary's Health Center October 2004 - April 2007
Gateway Regional Medical Center February 2002 - October 2004
HDS Services January 1998 - February 2002
ServiceMaster September 1988 - December 1997
Skills
Management
Education
Fontbonne University 1986 — 1988
MBA, Business
Fontbonne University
BA, Dietetics
Northwood University August 2013 - August 2015
The School of Hospitality Business @ Michigan State University 2003 - August 2013
HDS Services April 1996 - March 2004
Applebee's - Marcus Restaurants & AppleSouth July 1994 - April 1996
Skills
Higher Education, Event Planning, On-Site Management, Research, Public Speaking, Student Development, Teaching Classes, Social Media, Community Outreach, Student Affairs, Program Development, Event Management, Teaching, SPSS, Grant Writing, University Teaching, Hospitality Management, Customer Service, Microsoft Office
Education
Michigan State University 2005 — 2013
PhD, Hospitality and Tourism
Michigan State University 2003 — 2005
Master of Science, Hospitality Business
Michigan State University 1990 — 1994
BA, Hotel Restaurant Institutional Management
Portland high school
Portland high school
Kelly Services April 2014 - Present
Ascension Health Information Services (AHIS) November 2012 - March 2014
Comerica Bank August 2011 - November 2012
CSC December 2006 - August 2009
The Computer Merchant December 2006 - August 2007
HDS SERVICES January 1998 - January 2003
Skills
Visio, Software Documentation, MS Project, Business Process, Technical Writing, Microsoft Word, Project Management, Management, Business Analysis, Microsoft Excel, Human Resources, Lotus Notes, Newsletters, Vendor Management, SharePoint, Training, Program Management, ITIL, Process Improvement, Documentation, Resource Management, Disaster Recovery, Information Technology, Team Leadership, Change Management, Requirements Analysis, Requirements Gathering, IT Service Management, Project Planning, System Administration, Project Portfolio..., CRM, Word, ca unicenter, ic business manager, PMP, SDLC
Education
Michigan State University 1991 — 1998
B.S., Dietetics
Michigan State University
BS, Dietetics/Dietitian
Nutricia North America July 2013 - Present
Nestle Healthcare Nutrition July 2007 - July 2014
Nestle Heathcare Nutrition February 2008 - July 2013
Novartis Medical Nutrition 2001 - 2008
Novartis Medical Nutrition April 2000 - June 2007
Novartis Medical Nutrition January 2006 - August 2006
Novartis Medical Nutrition January 2005 - December 2005
Novartis Medical Nutriition January 2002 - January 2005
Novartis Medical Nutrition April 2000 - December 2001
HDS Services July 1999 - April 2000
Skills
Sales, Account Management, Dietetics, Healthcare, Customer Service, Key Account Management, Key Performance..., New Business Development, Team Building, Teamwork, Team Leadership, Enteral Nutrition, Medical Devices, Solution Selling, Enteral Feeding, Hospital Sales, Diabetes, Dysphagia, Sales Presentations, Home Care, Nutrition, Sales Operations, Pharmaceutical Sales, Key Account Development, Managed Care, Sales Management, Selling Skills, Hospitals, Pediatrics, Product Launch, Management, Food, Sales Effectiveness, Cross-functional Team..., Clinical Nutrition, Medical Nutrition...
Education
University of Cincinnati 1992 — 1997
Bachelors of Science in Nutrition, Dietetics
University of Cincinnati
Bachelors of Science, Dietetics
Good Samaritan Hospital
University of Cincinnati
Associate of Arts Degree, Pre-Business Administration
Community Healthcare System April 2015 - Present
Silka Inc November 2014 - April 2015
ARAMARK Healthcare May 2004 - November 2014
ARAMARK Healthcare May 2004 - November 2014
HDS Services October 2002 - May 2004
Skills
Food Service, Leadership, Food Safety, Food, Healthcare, Hospitals, Dietetics, Customer Service
Education
Mayo School of Health Sciences 1997 — 1998
Dietetic Internship program, Dietetics and Clinical Nutrition Services
Bowling Green State University 1992 — 1997
BS, Dietetics
www.goodtraveler.rovia.com April 2009 - Present
Davita 2008 - Present
HDS Services 2000 - 2005
Education
Ohio University 1995 — 1999
Bachelor's, Dietetics
Compass Group January 2005 - Present
Perry Farm Village 2008 - Present
HDS Services January 1987 - January 2005
Dairy Council January 1976 - January 1987
Skills
Sales Management, P&L Management, National Account..., New Business Development, Strategic Partnerships, Food Service, Contract Negotiation, Management, Strategic Planning, Operations Management, Budgets, Customer Satisfaction, Sales, Team Building, Food, Coaching, Income Statement, Marketing, Account Management, Leadership, Sales Operations, Team Leadership, Inventory Management, CRM, Cross-functional Team..., Training, Healthcare, Process Improvement, Business Development, Menu Development, Food & Beverage, Retail, Culinary Skills, Pricing, Leadership Development, Catering, Product Development, Strategy, Business Planning, Negotiation, Key Account Management, Change Management, Purchasing, Forecasting, Customer Service, P&L, Marketing Strategy, Hospitality, Food Safety, Hiring
Education
Rutgers University 1981 — 1982
Nutrition Sciences
Framingham State College 1976 — 1980
Master of Science (MS), Nutrition
University of New Hampshire 1970 — 1973
BS, Nutrition/Journalism
Montclair State University September 2013 - Present
Purdue University August 2007 - Present
Genesis HealthCare March 2007 - August 2007
PJPA LLC December 2004 - January 2007
HDS Services March 2004 - October 2004
Skills
SPSS, Data Analysis, Research, Event Planning, Statistics, Teaching, Customer Service, Event Management, Budgets, Hospitality, Restaurant Management, Restaurant Reviews, SAS
Education
Purdue University 2009 — 2013
Doctor of Philosophy (PhD), Hospitality and Tourism Management
Purdue University 2007 — 2009
Master of Science (M.S.), Hospitality Tourism Management
Michigan State University 1999 — 2003
Bachelor of Arts (B.A.), Hospitality Business
PDI, Inc January 2008 - Present
Independent Consultant October 2002 - Present
Veterans Affairs Medical Center July 1995 - July 2001
Univeristy of Kansas January 1999 - January 2001
HDS Services August 1991 - July 1995
Education
Michigan State University
Bachelor of Science, Dietetics
Neimans Family Market July 2015 - Present
Niemans Family Market June 2015 - Present
Looking for an exciting new job opportunity January 2015 - Present
Panera Bread September 2012 - January 2015
Sodexo January 2005 - August 2012
DAYBREAK CAF January 2005 - December 2005
CHARTWELLS OF COMPASS GROUP May 2003 - November 2004
Marriott International May 1999 - April 2003
HDS SERVICES January 1998 - May 1999
THE DEARBORN INN BY MARRIOTT May 1996 - December 1997
Skills
Restaurants, Banquets, Banquet Operations, Food Service, Hospitality Management, Catering, Food, Hospitality, Hospitality Industry, Hotel Management, Hotels, Microsoft Excel, Restaurant Management, Sales
Education
Ferris State University 1992 — 1996
Bachelor of Business Administration (B.B.A.), Hospitality Administration/Management
Ferris State University: Big
Bachelors Degree, Business Administration Hospitality Management
Michigan State University July 2002 - Present
HDS Services 1999 - 2002
University Club of Missouri 1998 - 1998
Education
Michigan State University 1992 — 1996
Hotel, Motel, and Restaurant Management
Preferred Meals October 2014 - Present
Home May 2013 - Present
Preferred Meal Systems August 2008 - May 2013
ARAMARK August 2006 - August 2008
Sodexo Corporate Services August 2005 - August 2006
HDS Services December 1999 - April 2005
Skills
Food, Food Service, Catering, Food Industry, Food Safety, Inventory Management, Forecasting, P&L Management, Operations Management, Inventory Control, Team Building, Cross-functional Team..., Customer Service, HACCP, Management
Education
Michigan State University 1994 — 1998
Bachelor of Arts (BA), Hospitality Business
McHenry County College August 2013 - Present
Buffalo Wild Wings January 2010 - Present
A PRIVATE AFFAIR CATERING January 2005 - January 2012
COME & DISH January 2005 - January 2009
MOTOROLA January 1998 - January 1999
HDS SERVICES January 1993 - January 1997
Education
Columbia College of Missouri
Bachelor of Science, Administration; Marketing
Ferris State University
Bachelor of Science; Associate Degree, Hospitality Management; Food ServiceManagement
Morrison Healthcare Food Services February 2012 - Present
Morrison Healthcare Food Services November 2011 - February 2012
Unidine 2011 - 2011
Morrison Healthcare Food Services April 2004 - May 2010
HDS Services 1999 - 2004
Hds Services Inc 1989 - 1999
Hds Services Inc 1988 - 1999
Skills
Food Service, Menu Development, Food Safety, Food, Catering, Culinary Skills, Sanitation, Recipe Testing, Restaurant Management, Culinary Management, Serve Safe Certified, Budgets, Customer Satisfaction, P&L Management, Medical Nutrition..., Food & Beverage, Restaurants, Retail, Inventory Control, Recipes, Cuisine, Nutrition Education, Food Quality, Profit, ServSafe, Customer Service, Income Statement, Hospitality, Cooking, Cost Control, Hiring, Dietetics, Banquets, Nutritional Counseling, Gourmet, Food Industry, Nutrition, Clinical Nutrition, Team Building, Hospitality Management, Process Scheduler, Hotels, HACCP, Purchasing, Culinary Education, Fine Dining, Operations Management, Inventory Management, Food Preparation, Menu Costing
Education
Michigan State University 1986 — 1988
Dondero High School 1983 — 1986
Sodexo November 2009 - Present
HCR Manor Care September 2003 - November 2009
Beverly Healthcare August 2001 - September 2003
HDS Services June 2000 - August 2001
Skills
Medical Nutrition..., Nutrition Education, Dietetics, Clinical Nutrition, Nutritional Counseling
Education
Mercyhurst College 1996 — 2000
Bachelor of Science (B.S.), Human Ecology/Dietetics
Morison Senior Living January 2007 - Present
HDS Services June 1996 - January 2007
Skills
Clinical Dietitian, Food Service Director
Education
Madonna University 1986 — 1987
BS Nutrition
** June 2007 - Present
HDS Services 1998 - 2007
sodexho March 2000 - March 2003
Skills
Scrapbooking
Education
university of Wisconsin hospital & Clinics 1998 — 1999
Completed Dietetic internship, Nutrition Sciences
Colorado State University 1988 — 1997
Bachelor's degree, Foods, Nutrition, and Related Services
Self Employed 2010 - Present
HDS Services 2002 - 2004
ServiceMaster 1999 - 2001
Marriott International 1996 - 1998
Marriott International 1988 - 1992
Marriott International 1986 - 1988
Saga Corporation 1982 - 1986
Skills
Sales Management, Marketing Strategy, Acquisitions, Integration, Strategic Planning, Service Management, Hospitals, Hospitality Management, Hospitality Consulting, Process Improvement, Food Service, Healthcare, Training Facilitation, Business Strategy, Food Industry
Education
Syracuse University 1970 — 1971
Boston College 1966 — 1970
Bachelor Arts, Political Science/ English
HDS Services 1988 - 1998
Education
Michigan State University 1984 — 1987
Bachelor of Science (BS), Dietetics/Dietitian
Morrison 2005 - 2013
HDS Services September 1976 - January 2005
Skills
Budgets, Editing, Team Building, Project Management, Teamwork, Sales, Management, Training Delivery, PowerPoint, Microsoft Excel, Quality Management, Coaching
Education
Michigan State University
Bachelor of Arts (BA), Hospitality Business
Schoolcraft College July 2004 - Present
Schoolcraft College July 2005 - July 2013
HDS Services January 2005 - July 2005
Farm Restaurant May 1997 - January 2005
Skills
Certified Executive..., Public Speaking, Food & Beverage, Staff Development, Culinary Skills, Food Safety, Event Management, Purchasing, Fine Dining, Recipes, Microsoft Office, Cooking, Catering, Restaurants, Menu Development, Team Building, Customer Service, Sanitation, Event Planning, Cuisine, Inventory Management, Baking, Supervisory Skills, Pastry, Food Preparation, Restaurant Management, ServSafe, Chef, Food Quality, Food Service, Hospitality, Wine, Food Industry, Banquets, Hospitality Management, Cost Control, Food, Nutrition Education, Gourmet, HACCP, Hospitality Industry, Culinary Education, Culinary Management, Food Cost Analysis, Food Writing, Ingredients, Menu Costing, Pre-opening, Recipe Testing, Sauces
Education
Schoolcraft College 1995 — 1997
Associate degree in Applied Sciences, Culinary Arts/Chef Training