Craftbar Company
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Craftbar Employees
Craftbar November 2011 - December 2013
J&R creative January 2013 - May 2013
Weathervane Theatre June 2011 - August 2011
Skills
Dance, Acting, Singing, Musical Theatre, Theatre, Performing Arts, Drama, Stage, Music, Spanish
Education
Pace University 2010 — 2014
Bachelor of Fine Arts (BFA), Musical Theatre
Hot Diggity LLC January 2010 - Present
Fermata Magazine September 2008 - May 2010
Amuse Catering August 2002 - March 2010
The Tortilla Press October 2006 - August 2009
Craftbar August 2007 - August 2008
A Little Cafe January 2001 - August 2005
Education
Rutgers University 2009 — 2011
Doctor of Philosophy (PhD), Musicology
Brooklyn College 2007 — 2009
Master's degree, Musicology, 3.7
Temple University 2003 — 2007
Bachelor of Music, Music Theory/Clarinet, 3.7
Haddon Township High School 2001 — 2003
High School Diploma
Table Restaurant June 2015 - Present
Indie Fresh November 2014 - Present
Choza Taqueria February 2014 - Present
La Cenita May 2013 - April 2014
La Esquina May 2010 - April 2013
Elettaria February 2007 - February 2009
The EU January 2006 - January 2007
Craftbar January 2002 - January 2005
Craft Restaurant January 2001 - January 2002
Gramercy Tavern January 1998 - November 2000
Skills
Restaurant Management, Culinary Skills, Restaurants, Menu Development, Food & Beverage, Hospitality Management, Hospitality, Bartending, Micros, Hotels, Fine Dining, Cuisine
Education
Anna Tasca Lanza 2000 — 2000
Sicilian cooking
California Culinary Academy 1993 — 1995
Associate's degree, Culinary Arts/Chef Training
University of Louisville 1992 — 1993
Liberal Arts and Sciences/Liberal Studies
Bradley University 1991 — 1992
Liberal Arts and Sciences/Liberal Studies
The Ashley Collection November 2014 - Present
Maryland Public Television April 2012 - Present
Krupa Grocery April 2014 - December 2014
Pearl & Ash restaurant January 2014 - March 2014
EMM Group Inc November 2012 - January 2014
Craftbar June 2009 - January 2013
Stanczyk Cherpakov Casting May 2008 - October 2008
First Empire Securities, Inc. 2007 - 2008
Sweet 180 Talent Management March 2007 - September 2007
Skills
Acting, Voice Over, Singing, Accents, Voice Acting, Dance, Mac OS X, Microsoft Office, Film, Music, Entertainment, Improvisation, Stage, Drama, Plays, Comedy
Education
New York University 2007 — 2010
Bachelor of Fine Arts (BFA), Acting
Maggie Flanigan Studio 2010 — 2012
Certificate of Completion, Acting
National Down Syndrome Society April 2015 - Present
National Down Syndrome Society February 2014 - April 2015
Craftbar October 2013 - February 2014
Anthropologie July 2012 - November 2013
Anthropologie July 2011 - November 2013
Zumba Fitness LLC February 2011 - July 2013
Omaha Steaks September 2010 - May 2011
Omaha Steaks May 2007 - August 2007
Skills
Social Media, Nonprofits, Public Relations, PowerPoint, Customer Service, Recruiting, Facebook, Retail, Public Speaking, Social Media Marketing, Social Networking, Fundraising, Microsoft Office, Microsoft Excel, Microsoft Word, Teamwork, English, EPiServer, Twitter, Event Planning, Blogging, Press Releases, Community Outreach
Education
University of Nebraska at Omaha 2011 — 2013
Nonprofit Administration
University of Nebraska-Lincoln 2006 — 2010
Communication Studies
Corkbuzz Wine Studio March 2015 - Present
Il Buco Alimentari & Vineria August 2014 - March 2015
The Tangled Vine Wine Bar and Kitchen May 2011 - August 2014
Craftbar 2010 - 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Team Management, Hospitality, Hospitality Management, Hospitality Industry, Restaurants, Restaurant Management, New Restaurant Openings
Education
University of Iowa 2004 — 2008
Bachelor's degree, Dance/Psychology
CraftBar August 2014 - Present
Esselon Roasting Cafe May 2013 - May 2014
UMASS Dining Common October 2010 - May 2013
Skills
Cooking, Attention to detail, Teamwork, Individual Work, Creativity, Efficiency, Culinary Skills, Food Preparation, Sanitation
Education
Holyoke Community College 2011 — 2014
Associate's degree, Foodservice/Hospitality Management
Amherst Regional High School 2007 — 2010
Diploma, Hospitality/Foodservice Management
Trummer's On Main May 2013 - Present
The Inn at Little Washington January 2013 - May 2013
The Inn at Little Washington July 2011 - January 2013
Central Michel Richard July 2009 - July 2011
Novelli Bacaro con Cucina August 2008 - July 2009
Citronelle Michel Richard September 2007 - August 2008
Craftbar September 2006 - September 2007
Town Hall September 2005 - August 2006
Apprenticeship 2000 - 2005
Skills
Menu Development, Culinary, Food Cost, Cuisine, Fine Dining, Banquets, Catering, Chef, Cooking, Culinary Management, Culinary Skills, Dinners, Food, French Cuisine, Food Service, Hospitality, Gourmet, Hospitality Management, Hotels, Restaurants, Food, Food Cost Management
Education
Moraine Park Technical College 2004 — 2005
Culinary Arts
Mandarin Oriental Hotel Group October 2013 - Present
Distilled NY December 2012 - Present
Top Chef Kitchen October 2012 - November 2012
Elka Park Club May 2012 - September 2012
Elka Park Club May 2011 - September 2012
CraftBar September 2011 - May 2012
Jean George at Nougatine March 2011 - June 2011
Skills
Banquets, Hospitality
Education
Star Career Academy 2
Private Chef September 2015 - Present
Craft April 2015 - August 2015
CraftBar May 2012 - April 2015
The Kitchen April 2012 - May 2012
The Century House June 2010 - April 2012
Soxedo, Inc June 2011 - June 2011
Aromi D'Italia/Café Teria September 2008 - May 2010
University at Albany June 2005 - December 2008
Skills
Chef, Restaurant Management, Event Management, Hiring/firing, Scheduling, Wine, Hospitality, Nutrition, Mathematics, Travel, Languages, Process Scheduler, Banquets, Recipes, Hiring, Food
Education
Schenectady County Community College 2009 — 2012
A.O.S. - Summa Cum Laude, Culinary
University at Albany - SUNY 2005 — 2009
Bachelor of Arts, Magna Cum Laude, Mathematics
Clayton A. Bouton High School 2001 — 2005
High School Honors Regents Diploma
Tufts University November 2014 - Present
Tasting Table September 2013 - July 2014
Tasting Table February 2013 - June 2014
Tasting Table January 2013 - May 2013
Hillstone Restaurant Group 2010 - 2012
Craftbar May 2008 - May 2009
Skills
Creative Writing, Travel Writing, Microsoft Office, Program Management, Equipment Maintenance, Organization, Writing, Restaurants, Catering, Budgets, Food, Management, Sales
Education
Friedman School of Nutrition Science and Policy at Tufts University 2014 — 2016
M.S., Food Policy and Applied Nutrition, Nutrition Policy and Obesity Intervention; Consumer Economics
Columbia University in the City of New York 2006 — 2010
BA, American History (United States)
Craftbar Director of OperationsTrois Mec/ Petit TroisMarch 2015 - Present
The Line Hotel 2013 - Present
Education
Amherst College 1994 — 1998
Telepan November 2005 - June 2009
Craftbar April 2005 - November 2005
Craft, NY, NY February 2004 - April 2005
AZ, NY, NY July 2003 - February 2004
Pazo October 2002 - July 2003
The Garrison July 2001 - September 2002
Café Boulud October 2000 - March 2001
Skills
Hygiene, Dairy, Pastry, Sauces, Meat, Wine
Education
The Culinary Institute of America
Associate, Occupational Studies Culinary Arts
Fashion Institute of Technology State University of New York
Bachelor of Science, Production Management; Textiles
Craft Restaurant Group January 2014 - Present
Craftbar September 2012 - January 2014
Craftbar March 2008 - September 2012
Craft March 2004 - March 2008
Skills
Cuisine, Chef, Menu Development, Food & Beverage, Fine Dining, Banquets, Restaurants, Catering, Culinary Skills, Hospitality, Hospitality Management, Restaurant Management, Hotels, Hospitality Industry, Food, Pre-opening, Food Service, Cooking, Food Safety
Education
Syracuse University 1998 — 2002
Nutrition & Hospitality
French Culinary Institute
Greek Taverna Montclair June 2011 - Present
CraftBar June 2013 - August 2013
Paul Miller Honda January 2011 - June 2011
Corso 98 May 2010 - August 2010
Fascino June 2009 - September 2009
Skills
Restaurants, Inventory Management, Time Management, Food & Beverage, Food Service, Hospitality, Restaurant Management, Leadership, Food, Cooking, Team Leadership
Education
Hudson County Community College 2011 — 2014
AAS, Culinary Arts/Chef Training
Montclair High School 2005 — 2010
High School