Max's Wine Dive

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Max's Wine Dive Employees

Employee
Years
Job
Industry
Rolando Cantu Rolando Cantu Houston, Texas Details
Rolando Cantu's Max's Wine Dive Experience 2006 - 2008
Job Product Manager at Sysco
Industry Food & Beverages
Experience
Sysco Corporate  August 2014 - Present
Sysco  June 2014 - August 2014
Becks Prime Limited   October 2009 - June 2014
McCormick & Schmick's   January 2009 - October 2009
Max's Wine Dive   2006 - 2008
Central Market  2006 - 2007

Skills
Restaurants, Food & Beverage, Customer Service, Project Management, Management, Supply Chain Management, Hospitality, Public Speaking, Leadership, Inventory Management, Operations Management, Strategic Planning, Market Research, Purchasing, Training

Education
University of Houston, C.T. Bauer College of Business   2013 — 2015
Master of Business Administration (M.B.A.), Finance, Oil and Gas, Product Management

University of Houston- Conrad N. Hilton College of Hotel and Restaurant Management   2006 — 2009
Bachelor's degree, Hotel, and Restaurant Management

Tecnológico de Monterrey   2005 — 2005
Spanish Language and Literature

Callie Arnold Callie Arnold Houston, Texas Details
Callie Arnold's Max's Wine Dive Experience May 2012 - October 2012
Job Project Coordinator at Forthea
Industry Design
Experience
Forthea  May 2013 - Present
The University of Texas at San Antonio  August 2007 - May 2013
Max's Wine Dive   May 2012 - October 2012
TONI&GUY  May 2009 - August 2009
Shell Exploration & Production  July 2006 - July 2008

Skills
SketchUp, InDesign, Hand Drafting, Revit, Retail, Photoshop, AutoCAD, Adobe Acrobat, Powerpoint, Illustrator, AutoCAD Architecture, Word, Excel, Outlook, Adobe Software, Rhino, Premiere Elements, WordPress, MODx, Dudamobile, Infusionsoft, NetSuite, Google Analytics, Box Office Management, Critical Success Factors, Microsoft Word

Education
The University of Texas at San Antonio   2007 — 2013
Bachelor of Science, Interior Design

Rebecca Hartsough Brentin Rebecca Hartsough Brentin Greater Denver Area Details
Rebecca Hartsough Brentin's Max's Wine Dive Experience December 2006 - May 2007
Job Sr. Field Application Specialist at Promega
Industry Biotechnology
Experience
Promega  September 2010 - Present
St. Martin's Chamber Choir   November 2009 - December 2011
VWR International  February 2010 - September 2010
REI  September 2007 - September 2010
Baylor College of Medicine  August 2005 - April 2008
Max's Wine Dive   December 2006 - May 2007
University of Michigan  July 2003 - June 2005

Skills
PCR, Molecular Biology, DNA, Lifesciences, Biotechnology, Biochemistry, Cell Biology, Genetics, Cell Culture, Research, Western Blotting, Microsoft Office, Microscopy, Data Analysis, Science, Singing, Sales, Genomics, Immunohistochemistry, Microbiology, Cell, DNA sequencing, qPCR, Sequencing, Proteomics, Laboratory Automation, Protein Chemistry

Education
Baylor College of Medicine   2005 — 2008
MS in Biomedical Science, antibiotic resistance/structural biochem

Oberlin College   1999 — 2003
Bachelor of Arts (B.A.), Molecular Biology

Interlochen Arts Academy   1998 — 1999
High school diploma, Vocal Performance

Benjamin Ashworth Benjamin Ashworth Greater Denver Area Details
Benjamin Ashworth's Max's Wine Dive Experience August 2008 - April 2009
Job Sous Chef at The Kitchen
Industry Food & Beverages
Experience
The Kitchen  January 2013 - Present
The Kitchen  August 2010 - December 2012
Stella Sola   April 2010 - August 2010
Brennan's of Houston  January 2010 - August 2010
The Oceanaire Seafood Room  April 2009 - August 2009
Max's Wine Dive   August 2008 - April 2009

Skills
Menu Development, Culinary Skills, Food, Fine Dining, Cuisine, Catering, Food & Beverage, Restaurants, Banquets, Recipes, Food Safety, Cooking, HACCP, Food Service, Restaurant Management

Education
University of Colorado at Boulder   2004 — 2008
Bachelor of Arts (B.A.), International Economics

David Rhoads David Rhoads Dallas/Fort Worth Area Details
David Rhoads's Max's Wine Dive Experience September 2012 - February 2013
Job Student Pharmacist at UNT Health Science Center (UNTHSC)
Industry Medical Practice
Experience
UNT Health Science Center (UNTHSC)   August 2014 - Present
CVS Caremark Corporation  May 2014 - August 2014
Baylor University Medical Center  May 2013 - March 2014
Max's Wine Dive   September 2012 - February 2013
Goode Company Seafood   January 2007 - May 2012

Skills
Hospitality, Inventory Management, Wine, Foreign Languages, Pharmacy Technicians, Time Management, Teamwork, Microsoft Office, Pharmacy, Customer Service

Education
Purdue University
Bachelor's degree, Chemical Engineering

Lauren Phillips Lauren Phillips Austin, Texas Area Details
Lauren Phillips's Max's Wine Dive Experience November 2011 - April 2013
Job Marketing Coordinator at YETI Coolers
Industry Marketing and Advertising
Experience
YETI Coolers  September 2014 - Present
Zellies   March 2013 - Present
BusinesSuites  March 2013 - September 2014
Max's Wine Dive   November 2011 - April 2013
Foxtrot Bravo Alpha  July 2012 - March 2013
Bally Total Fitness  August 2011 - November 2011
Trinity University  January 2009 - October 2011
Rochester Rotary Sunshine Campus   July 2007 - August 2009
The Rotary Sunshine Campus   July 2007 - August 2009

Skills
Social Media Marketing, Social Media, Marketing, PowerPoint, Email Marketing, Microsoft Word, Customer Service, Event Planning, Time Management, Microsoft Office, Microsoft Excel, Event Management, Outlook, SEO, Marketing Communications, Public Relations, Editing, Public Speaking, Social Networking, Direct Mail Campaigns, Budgets, CMS, Marketing Strategy, Market Research, Fitness

Education
Trinity University   2008 — 2012
Undergraduate, Bachelor's Degree in Business Administration with a focus in Management/Minor in French

Institute of European Studies   2010 — 2010
French

Patrick Vasquez Patrick Vasquez Austin, Texas Area Details
Patrick Vasquez's Max's Wine Dive Experience November 2014 - May 2015
Job Manager Wine Buyer at The Lonesome Dove
Industry Restaurants
Experience
Lonesome Dove   June 2015 - Present
Max's Wine Dive   November 2014 - May 2015
Bob's Steak & Chop House- Austin   April 2013 - November 2014
Kent Rathbun Concepts  February 2006 - February 2013
Jaspers restaurant  January 2010 - April 2012
Pappadeaux Seafood Kitchen  February 2004 - February 2006

Skills
Restaurants, Wine, Restaurant Management, Fine Dining, Wine Tasting, Hospitality, Alcoholic Beverages, Event Planning, Bartending, Banquets, Customer Service, Inventory Management, Food & Beverage, Menu Development, Event Management, Concept Development, Social Media, Micros, Pricing, Video, Microsoft Office, Serve Safe Certified, Process Scheduler, Public Speaking, Wine Lists, New Restaurant Openings, Food Service, Catering, Training, Food Pairing, Management, Hospitality Management, Hospitality Industry, P, Leadership, Team Building, Sales, Food, MICROS

Education
Austin Community College   2007 — 2007
Level 1 & 2 Wine Fundamentals - International Sommelier Guild, Wine Steward / Sommelier

Sam Houston State University   2000 — 2003
Bachelor of Fine Arts, Theatre

Brenda L. Johnson Brenda L. Johnson Austin, Texas Details
Brenda L. Johnson's Max's Wine Dive Experience April 2013 - Present
Job Student Research Assistant at The University of Texas at Austin
Industry Research
Experience
The University of Texas at Austin  April 2013 - Present
Max's Wine Dive   April 2013 - Present
The University of Texas at Austin  August 2012 - December 2012

Skills
Restaurants, Hospitality, Catering, Event Planning, Food & Beverage, Food, Customer Service, Restaurant Management, Microsoft Office, Microsoft Word, Strategic Planning, R Studio Coding, Academic Tutoring, Rodent handling, OpenTable

Education
The University of Texas at Austin   2010 — 2014
Human Biology, Immunology and Pathogenicity

Blake Hoopingarner Blake Hoopingarner Atlanta, Georgia Details
Blake Hoopingarner's Max's Wine Dive Experience April 2010 - April 2011
Job Food and Beverage Manager
Industry Hospitality
Experience
Hyatt Regency Atlanta  April 2015 - Present
Hyatt Regency Dallas  May 2014 - April 2015
Hyatt Regency Dallas  October 2013 - April 2014
Park Hyatt  December 2012 - May 2013
Brasserie 19   June 2012 - December 2012
Houston's Restaurant  August 2011 - June 2012
Fox Hollow  September 2010 - April 2011
Blur Bar   July 2010 - April 2011
Max's Wine Dive   April 2010 - April 2011
Gelato Blu   May 2007 - February 2009

Skills
Menu Development, Restaurants, Food & Beverage, Wine, Hotels, Pastry, Marketing, Management, Cocktails, Chef, Fine Dining, Restaurant Management, Culinary Skills, Hospitality, Food

Education
University of Houston   2006 — 2010
Bachelor of Business Administration (B.B.A.), Hotel, Motel, and Restaurant Management

The Culinary Institute of America   2004 — 2006
Associate of Arts and Sciences (AAS), Baking and Pastry Arts/Baker/Pastry Chef

Whitney Myler Whitney Myler Austin, Texas Area Details
Whitney Myler's Max's Wine Dive Experience July 2013 - July 2014
Job Event Planner, Contigo Catering
Industry Events Services
Experience
Contigo Catering   February 2015 - Present
Max's Wine Dive   July 2013 - July 2014
olive & june  May 2012 - July 2013
Austin Independent School District  September 2011 - July 2013
LivingSocial  September 2010 - June 2011
Round Rock ISD  August 2007 - June 2011
Round Rock ISD  August 2008 - July 2010
Round Rock ISD  August 2007 - August 2008
Houston ISD  August 2006 - August 2007
University of Houston  September 2005 - August 2006

Skills
Teacher Training, Lesson Planning, Microsoft Office, Event Planning, Literacy, Research, K-12, Classroom Management, PowerPoint, Higher Education, Curriculum Design, Creative Writing, Educational Leadership, Program Development, Staff Development, Social Media, Teaching, Curriculum Development, Classroom, Event Management, Public Speaking, Management, Leadership

Education
Texas A&M University   2001 — 2005
Communication, Speech Communication, English

High School

High School

Round Rock High School

Martha Breed Martha Breed Austin, Texas Details
Martha Breed's Max's Wine Dive Experience January 2010 - July 2013
Job Sales, Marketing, and Corporate Communication Professional
Industry Public Relations and Communications
Experience
Max's Wine Dive   January 2010 - July 2013

Skills
Sales&Marketing, Sales Growth, Sales Operations, Spanish-speaking, Management, Outstanding..., Marketing Communications, New Business Development, Team Management, Sales Management, Staff Development, Event Designing, Events, Film History, Film Criticism, Film Studies, Communication, Plannning, Public Relations, Event Management, Operations Management

Education
The University of Texas at Austin   2005 — 2007
Master of Arts (M.A.), Communication and Media Studies

DePauw University   2001 — 2005
Bachelor of Arts (B.A.), Communications and Spanish

Teresa Alioto Teresa Alioto Dallas/Fort Worth Area Details
Teresa Alioto's Max's Wine Dive Experience September 2012 - June 2013
Job Group Sales Manager at Gordon Biersch Brewery Restaurant
Industry Restaurants
Experience
Gordon Biersch Brewery Restaurant  June 2014 - Present
Which Wich? Superior Sandwiches  June 2013 - March 2014
Max's Wine Dive   September 2012 - June 2013
Ferre Fort Worth   September 2010 - June 2012

Skills
Wine, Catering, Food & Beverage, Hospitality, Fine Dining, Hospitality Management, Culinary Skills, Banquets, Customer Satisfaction, Food, Hospitality Industry, Management

Education
University of North Texas   2005 — 2010
BA Social Sciences, Psychology, Criminal Justice, English

Christopher Latterman Christopher Latterman Houston, Texas Area Details
Christopher Latterman's Max's Wine Dive Experience 2009 - 2010
Job Chef
Industry Restaurants
Experience
Cullen's   2014 - Present
Forest Club   June 2012 - April 2014
NA  December 2012 - 2013
NA  2007 - 2013
NA  2006 - 2013
Hotel Icon/Voice, L&L   December 2011 - 2012
Laurenzo's   October 2010 - 2011
Max's Wine Dive   2009 - 2010
Rainbow Lodge   2008 - 2009
Cova Hand Selected Wines   2006 - 2008

Skills
Event Management, Food Safety, Hospitality Industry, P&L, Retail, Management, Food Preparation, Hotels, Sales, Cuisine, Recipes, Menu Costing, New Restaurant Openings, Purchasing, Sanitation, Time Management, Food Industry, Budgets, Pastry, Baking, Menu Development, Consulting, Gourmet, Food Quality, ServSafe, Labor Control, Food Service Operations, Serve Safe Certified, Hygiene, HACCP, Pre-opening, Hiring, Wine Tasting, Cost Control, Bakery, Ingredients, Meat, Profit, Hotel Management, Multi-unit, POS, Inventory Control, Food Science, Food Processing, Revenue Analysis, Culinary Management, Sauces, Food Cost Management, Recipe Testing, Menu Engineering

Education
Alain and Marie LeNotre Culiniary Institute   2005 — 2006
Sous Chef Certification, Cusine, Baking and Pastry

Marine Corps Institute   2000 — 2004
Warfare tactics and techniques

Blinn College   1998 — 2000
Business Administration and Management, General

A&M Consolidated Highschool   1993 — 1997
12

Laura English Laura English Houston, Texas Area Details
Laura English's Max's Wine Dive Experience May 2007 - October 2007
Job Contract Corporate Flight Attendant
Industry Airlines/Aviation
Experience
Houston, TX USA   February 2012 - Present
Jet Professionals  February 2009 - February 2012
Richard, Wayne & Roberts   January 2008 - February 2009
Ibiza Food and Wine Bar   October 2007 - January 2008
Max's Wine Dive   May 2007 - October 2007
benjy's in the Village   October 2001 - May 2007
Pesce Restaurant   2006 - 2007

Skills
Catering, Aircraft, Flights, Business Services, Menu Development, Aviation, Hospitality, Culinary Skills, Microsoft Office, First Aid, Cpr Certified, Airlines, Microsoft Excel, Microsoft Word, Leadership, Budgets, Event Planning, Coaching, Flight Training, Charter, Crew Resource Management, Aviation Security, Business Aviation, Project Planning, Logistics, Flight Planning, Interviews, Flight Safety, Aerospace, CRM

Education
The University of Texas at Austin   1995 — 2000
Bachelor of Arts, English

Devine High School   1991 — 1995

John Marshall High School

Michelle Lehman Michelle Lehman Austin, Texas Area Details
Michelle Lehman's Max's Wine Dive Experience December 2014 - August 2015
Job Assistant Fashion Designer at Grace & Lace
Industry Design
Experience
Grace & Lace   August 2015 - Present
Max's Wine Dive   December 2014 - August 2015
Sara Gabriel Veils and Headpieces   January 2014 - August 2014
Ted's Montana Grill  May 2013 - August 2014
Marchesa  January 2013 - April 2013
Cira Limited   June 2012 - January 2013
SpeeCo   April 2011 - August 2011

Skills
Fashion Design, Fashion, Apparel, Fashion Illustration, Knitwear, Art, Merchandising, Styling, Visual Merchandising, Retail, Customer Service

Education
Colorado State University   2008 — 2013
Bachelor's Degree, Apparel and Merchandising; Apparel Design & Production, 3.0

Lorenzo di Medici Institute   2010 — 2011
Apparel Design and Fine Art

Larkin Louro-Tully Larkin Louro-Tully Austin, Texas Details
Larkin Louro-Tully's Max's Wine Dive Experience April 2009 - July 2010
Job Sous Chef at iPic Theater
Industry Restaurants
Experience
iPic Theater   December 2013 - Present
Chez-Zee   November 2010 - December 2013
Max's Wine Dive   April 2009 - July 2010

Skills
Menu Development, Culinary Skills, Restaurant Management, Sauces, Food & Beverage, Delegation, Parties, Advertising, Cost Benefit, Customer Service, Time Management, Employee Training

Education
Texas Culinary Academy - Le Cordon Bleu   2007 — 2008
Associates

Texas A&M University   1999 — 2005

Westlake HS

Robin Cotton Robin Cotton Dallas/Fort Worth Area Details
Robin Cotton's Max's Wine Dive Experience September 2012 - February 2013
Job Restaurant Professional
Industry Restaurants
Experience
Village Baking Co   September 2014 - Present
LUCK Dallas at Trinity Groves   October 2013 - Present
Pick-a-Fit Foods   April 2013 - July 2014
Dallas Beer Kitchen   June 2013 - October 2013
RESTAURANTS-AMERICA  February 2013 - June 2013
Max's Wine Dive   September 2012 - February 2013
The Common Table  May 2011 - September 2012
The Ginger Man  July 2002 - September 2010
Humperdinks Restaurant & Brewery  November 1998 - September 2002
Olive Garden  November 1996 - January 1999

Skills
Customer Service, Microsoft Office, Management, Microsoft Excel, Microsoft Word, Leadership, PowerPoint

Education
El Centro College   2011 — 2015
Associate's Degree, Culinary Arts/ Baking & Pastry Arts/ Hospitality Management

University of North Texas   1996 — 2001
English Language and Literature, General

Jessica Brumleve Jessica Brumleve Greater Chicago Area Details
Jessica Brumleve's Max's Wine Dive Experience April 2014 - May 2015
Job Chef
Industry Restaurants
Experience
The Gage  2015 - Present
Max's Wine Dive   April 2014 - May 2015
Michael Jordan's Steakhouse  July 2011 - April 2014
Chicago Yacht Club  April 2011 - August 2011
Atwood Cafe   March 2009 - June 2011
Coast Global Seafood   November 2008 - March 2009
Central 214   August 2006 - March 2008
Everest  2003 - 2004

Skills
Menu Development, Pastry, Cuisine, Restaurants, Fine Dining, Chef, Meat, Culinary Management, Menu Costing, Culinary Skills, Sanitation, Food Preparation, Restaurant Management, Recipes, Banquets

Education
Johnson and Wales University   2000 — 2002
A.A.S., Culinary Arts

Allie Roberts Allie Roberts Chicago, Illinois Details
Allie Roberts's Max's Wine Dive Experience September 2009 - February 2011
Job Program Development VISTA at Chicago Hopes for Kids
Industry Retail
Experience
Chicago Hopes for Kids   August 2015 - Present
Moksha Yoga Studio   September 2014 - Present
Half Price Books  March 2012 - Present
Max's Wine Dive   September 2009 - February 2011
St. Edward's University   January 2010 - March 2010

Skills
Highly self-motivated, Organization &..., Computer/Technical..., Experience Working with..., Committed to..., Multitasking Skills, Passion for the Arts, Extensive Training in..., Commitment to Customer..., Dedicated to Community..., Oral & Written..., Phone Etiquette, Work Well Independently, Highly detail oriented, Interpersonal..., Event Planning, Communication, Customer Service

Education
St. Edward's University   2009 — 2011
Bachelor of Arts in Sociology, Minor in Fine Arts

Lesley University   2006 — 2008
N/A, Course work in Art Therapy and Human Services

Tracy Beacham Tracy Beacham Austin, Texas Area Details
Tracy Beacham's Max's Wine Dive Experience May 2010 - August 2014
Job Hospitality Manager at Deep Eddy Vodka
Industry Food & Beverages
Experience
Deep Eddy Vodka  August 2014 - Present
Max's Wine Dive   May 2010 - August 2014
Food on the Table   November 2009 - March 2013
Mayes Family   August 2009 - May 2010
Fete Accompli  March 2009 - September 2009
Texas Culinary Academy  November 2008 - August 2009
Brett Miller Enterprises   March 2006 - April 2008

Skills
Culinary Skills, Menu Development, Catering, Event Planning, Large Scale Events, Wedding Planning, Restaurants, Weddings, Hospitality Management, Food, Hospitality, Trade Shows, Parties, Banquets, Corporate Events, Food & Beverage, Restaurant Management, Event Management, Wine, Food Service, Fine Dining, Chef

Education
Texas Culinary Academy   2008 — 2009

San Diego State University-California State University

Bryan Hantes Bryan Hantes Dallas, Texas Details
Bryan Hantes's Max's Wine Dive Experience 2010 - 2013
Job Director of Operations
Industry Restaurants
Experience
Apheleia Restaurant Group   2015 - Present
Nick & Sam's Grill / Coal Vine's   2014 - Present
Max's Wine Dive   2010 - 2013
Cru, A Wine Bar  2007 - 2010

Skills
Wine, Restaurant Management, Restaurants, Menu Development, Hospitality, Wine Tasting, Food Pairing, Culinary Skills, Food & Beverage, Event Management, Food Service, Multi-unit, New Restaurant Openings, Food, Cuisine, Beverage Industry, Beer, Bartending, Customer Service, Catering, Fine Dining, Marketing, Sales, Banquets, Alcoholic Beverages, Hospitality Management, Cooking, Income Statement, Hospitality Industry, ServSafe, Menu Costing, Labor Control, P&L

Education
University of Arkansas   1993 — 1995

Red Oak High School   1989 — 1993

Ariel Elizabeth Schlef Ariel Elizabeth Schlef Greater Chicago Area Details
Ariel Elizabeth Schlef's Max's Wine Dive Experience March 2012 - February 2014
Job Assistant Director of Admissions at The San Diego Art Institute
Industry Writing and Editing
Experience
The Art Institutes  September 2015 - Present
Forged Threadworks, Inc   February 2015 - Present
IWA Wine Blog, Inner Moonlight Designs, Rootfin, GoldCoastLifeInsurance.com   July 2013 - Present
The McNay Art Museum  July 2012 - February 2014
Max's Wine Dive   March 2012 - February 2014
What's Zappening   February 2013 - June 2013
City of San Antonio  August 2012 - December 2012
Goldschmidt Vineyards   July 2011 - February 2012
Stanley's Kitchen & Tap   February 2011 - June 2011
Youth Organizations Umbrella, Inc  January 2008 - March 2011

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Community Outreach, Social Media Marketing, Social Networking, Marketing Strategy, Digital Marketing, Corporate Events, Website Promotion, Promotions, Public Relations, Public Speaking, Sales, Research, Market Research, Business Strategy, French, Museums, Social Media, Marketing, Wine

Education
Loyola University Chicago   2007 — 2011
Bachelor's degree, History

Loyola University of Chicago   2007 — 2011
BA, History and International Studies

Lydia Wesolowski Lydia Wesolowski San Antonio, Texas Area Details
Lydia Wesolowski's Max's Wine Dive Experience December 2012 - Present
Job Wine Consultant
Industry Public Relations and Communications
Experience
Sustenio by Stephen Pyles   September 2014 - Present
Independent  January 2014 - Present
Max's Wine Dive   December 2012 - Present
Yard House  December 2011 - December 2012
American Red Cross - San Antonio  June 2011 - November 2012
Hassad Food   March 2011 - May 2011
Kroger  August 2009 - April 2010
Starbucks Coffee Company  July 2008 - August 2009
Springfield Falcons Hockey   July 2008 - August 2008
Pacific Home Remodeling  February 2006 - August 2006

Skills
Wine, Marketing, Event Management, Customer Service, Fundraising, Philanthropy

Education
Illinois State University   2006 — 2009
B.S., Communication Studies and Politics and Government

Gastón Rousselot Gastón Rousselot United States Details
Gastón Rousselot's Max's Wine Dive Experience November 2013 - June 2014
Job Restaurant General Manager at Nordstrom Bazille Puerto Rico
Industry Hospitality
Experience
Nordstrom Bazille   December 2014 - Present
Nordstrom Bistro N   June 2014 - December 2014
Max's Wine Dive   November 2013 - June 2014
Nordstrom Bistro N   December 2012 - November 2013
Nordstrom Marketplace Cafe   2008 - December 2012
Nordstrom Cafe Bistro  2008 - 2009
Nordstrom Cafe Bistro  2007 - 2008
Juice Zone  2005 - 2007
Giuliano's Caffetteria   2005 - 2007
Che Cafe & Bakery   2003 - 2007

Skills
Bilingual-Spanish, Customer Service, Team Leadership, Military Experience, Business Management, Entrepreneur, Globetrotter, Ownership, Mentoring, Culinary, Culinary Skills, US Army Drill Sergeant, US Army NCO, Recruiting, Entrepreneurship, Cuisine, Management, Cooking, Income Statement, Food & Beverage, Customer Satisfaction, Food, Wine, Retail, Restaurants, Menu Development, Hospitality Industry, Leadership

Education
Webster University   2010 — 2012
MBA, Emphasis in Management & Leadership, 3.9 GPA

University of Economics in Poznan - Akademia Ekonomiczna w Poznaniu   2001 — 2002
Magister, Macroeconomics, Politics

University of Exeter   2000 — 2002
MA, European Politics and Macroeconomics

Florida International University   1996 — 1998
BA, International Relations

Amy Harding Amy Harding New York, New York Details
Amy Harding's Max's Wine Dive Experience April 2013 - December 2013
Job Corporate Sales Manager at Small Luxury Hotels of the World
Industry Hospitality
Experience
Small Luxury Hotels of the World  December 2013 - Present
Max's Wine Dive   April 2013 - December 2013
Hotel Vitale / Joie de Vivre Hospitality   May 2011 - June 2012
Le Meridien San Francisco  January 2009 - May 2011
Austin Galleries   November 2007 - January 2009
Sheraton Austin / Starwood Hotels & Resorts   January 2007 - November 2007
Xelerate Group   January 2005 - November 2006
Fairmont Dallas Hotel   May 2002 - January 2005

Skills
Hotels, Hospitality, Account Management, Marketing, Partner Relationship..., Sales & Marketing..., Event Management, Event Marketing Strategy, Business Development, Lead Generation, New Business Development, Sales, Partner Management, Hospitality Management, Revenue Analysis, Hotel Management, Hospitality Industry, Resorts, Food & Beverage, Training, Budgets, Forecasting, Marketing Strategy, Meeting Planning, Menu Development, Restaurants, Catering, Sales Management, Negotiation, Recruiting, Public Relations, Business Travel, Customer Satisfaction, Direct Sales, Event Planning, Luxury, Yield Management, Contract Negotiation, Corporate Events, Travel Management, Trade Shows, Sponsorship, Food, Management, Income Statement, Customer Service, Property Management..., Pricing, Fine Dining, Front Office

Education
University of North Texas
Bachelor of Business Administration, Finance

Lindsay Compton Lindsay Compton Austin, Texas Area Details
Lindsay Compton's Max's Wine Dive Experience October 2011 - October 2014
Job Hospitality, Relationship Management, and Procurement Specialist
Industry Hospitality
Experience
Uchiko  April 2015 - Present
Max's Wine Dive   October 2011 - October 2014
SHOEBACCA  December 2007 - October 2010
SportSole   March 2006 - October 2010
SportSole   June 2004 - March 2006
SHOEBACCA  September 2003 - March 2006

Skills
Relationship Management, Public Speaking, Negotiation, Microsoft Office, Inventory Management, Strategic Planning, Budgets, Visual Merchandising, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Outlook, Teaching, Editing, Mac OS, Wine, Marketing, Social Media Marketing, Social Networking, Athletic Footwear, Employee Training, Business Development, Retail, Hospitality, Market Research, Retail Purchasing, Management, Merchandising, Sales, Time Management, Forecasting, Team Building, Purchasing, Social Media, Wine Tasting, Analysis

Education
Brookhaven Community College   2009 — 2011
Associate of Arts (A.A.), General Studies

Natalie Kramer Natalie Kramer San Antonio, Texas Details
Natalie Kramer's Max's Wine Dive Experience June 2009 - August 2009
Job Student at The University of Texas at San Antonio
Industry
Experience
P.F. Chang's China Bistro   April 2012 - April 2014
Max's Wine Dive   June 2009 - August 2009

Education
The University of Texas at San Antonio   2012 — 2016
Multidisciplinary Studies

Texas Christian University   2009 — 2012
Broadcast Journalism

Nicole Fabian Nicole Fabian New York, New York Details
Nicole Fabian's Max's Wine Dive Experience March 2009 - March 2010
Job Operations Manager at Renny & Reed
Industry Food & Beverages
Experience
Renny & Reed  August 2015 - Present
Self-employed  November 2013 - October 2014
Revolution Foods  June 2011 - November 2013
Lasco Enterprises  March 2010 - March 2011
Max's Wine Dive   March 2009 - March 2010
Charlie Trotter's  October 2008 - March 2009
The Grand Wine & Food Affair   January 2006 - June 2008
A'la Carte Foodservice Consulting   August 2007 - May 2008
University of Houston  2005 - 2007
Various upscale, independent restaurants   August 1997 - December 2005

Skills
Menu Development, Hospitality, Restaurants, Food, Food & Beverage, Restaurant Management, Training, Management, Wine, Catering, Purchasing, Budgets, Culinary Skills, Food Service, Cooking, Event Planning, Time Management, Operations Management, Project Management

Education
New York University   2000 — 2004
BA, Philosophy

University of Houston   2005 — 2008
MS, Hospitality Management

Isaac Johnson Isaac Johnson Houston, Texas Details
Isaac Johnson's Max's Wine Dive Experience January 2009 - December 2010
Job Breakfast + Lunch + Dinner + Bakery +Bar
Industry Hospitality
Experience
Clark Cooper Concepts   January 2014 - November 2014
Triniti Restaurant   June 2013 - January 2014
The Pass and Provisions   September 2012 - May 2013
eleven plates and wine   June 2011 - September 2012
Contigo Austin  January 2011 - June 2011
Max's Wine Dive   January 2009 - December 2010
Grape Vine Market   May 2000 - December 2008
Romano's Macaroni Grill  September 1998 - August 1999
Wildflower Country Club  1998 - 1999

Skills
Cheese, Event Management, Food, Marketing, Menu Development, Cooking, Wine, Merchandising, Microsoft Office, Event Planning, Restaurant Management, Operations Management, Sales, Sales Presentations, Graphic Design, New Restaurant Openings, Hospitality Management, Hospitality Consulting, Wine Lists, Food & Beverage, Food Safety, Food Service, Real Estate Investor, Rental Homes, Vocalist, Vocal Coaching, Public Speaking, Social Media Marketing, Marketing Strategy

Education
University of Mary Hardin-Baylor   1995 — 1998

University of Mary-Hardin Baylor   1995 — 1998
BA, Mass Communication/Media Studies

Mallary Todd Mallary Todd Austin, Texas Details
Mallary Todd's Max's Wine Dive Experience November 2014 - July 2015
Job Seeking Employment in Event Management
Industry Restaurants
Experience
Max's Wine Dive   November 2014 - July 2015
Hyatt Regency Lost Pines Resort and Spa  July 2014 - November 2014
Hyatt Regency Lost Pines Resort and Spa  November 2013 - November 2014
Loews Hotels, Portofino Bay Hotel   October 2012 - August 2013
Loews Hotels, Royal Pacific Resort   February 2012 - October 2012
HES Conference Staffing   September 2011 - April 2012
Rosen College of Hospitality Management  January 2011 - May 2011
Rosen College of Hospitality   May 2010 - May 2011
Falafel Cafe   July 2009 - May 2010
US Gas and Electric Inc.  2008 - 2010

Skills
Event Management, Hospitality Management, Catering, Restaurants, Food, Sales, Craft Services, Building Relationships, Time Management, Resorts, Hotels, Food & Beverage, Marketing, Wine, Trade Shows

Education
University of Central Florida   2008 — 2012
Bachelor of Science, Event Management, Hospitality Management

Kristin McCurry Kristin McCurry Chicago, Illinois Details
Kristin McCurry's Max's Wine Dive Experience April 2014 - April 2015
Job Brand Educator at Huneeus Vintners
Industry Food & Beverages
Experience
Huneeus Vintners  June 2015 - Present
The Court of Master Sommeliers  February 2015 - Present
Max's Wine Dive   April 2014 - April 2015
Max's Wine Dive   September 2013 - April 2014
Max's Wine Dive   September 2012 - September 2013
BlackFinn American Saloon  February 2009 - December 2009
BlackFinn American Saloon  May 2008 - February 2009

Skills
Restaurants, Sommelier, Wine, Social Media, Serve Safe Certified, Restaurant Management, Hospitality, Food, Menu Development, Customer Service, Food & Beverage, Catering, TABC Certified

Education
Art Institute of Dallas   2012 — 2013
Restaurant, Culinary, and Catering Management, Restaurant, Culinary, and Catering Management/Manager

Oakland University   2004 — 2009
Gender Studies/Sociology

Allison Ham Allison Ham Fort Worth, Texas Details
Allison Ham's Max's Wine Dive Experience 2013 - 2014
Job Restaurants Professional
Industry Restaurants
Experience
Max's Wine Dive   2013 - 2014

Skills
Customer Service, Customer Engagement, Sales, Management, street team, Wine Tasting, Wine Education, Fine Dining, Cash Handling, Health Insurance, Intake coordinator, Telephone Skills

Education
Tarrant County College   2006 — 2009
Certificate of Social Work, Psychology

Azle High School   2003 — 2005
High School Diploma, Music

Jennifer Piatkowski Jennifer Piatkowski San Antonio, Texas Details
Jennifer Piatkowski's Max's Wine Dive Experience March 2012 - December 2013
Job Junior Graphic Designer at WILDDESIGN
Industry Design
Experience
WILDDESIGN   July 2014 - Present
WILDDESIGN   December 2013 - June 2014
The Mighty Group   October 2013 - December 2013
Max's Wine Dive   March 2012 - December 2013
Guerilla Suit  May 2013 - August 2013

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork, Photoshop, Social Media, Public Speaking, English, HTML, Windows, Event Planning, Time Management, Adobe Creative Suite, InDesign, Illustrator, Graphic Design, Web Design, Logo Design, Typography, Creative Direction, Illustration, Layout, Dreamweaver

Education
University of the Incarnate Word   2009 — 2013
Bachelor of Fine Arts (B.F.A.), Computer Graphic Arts

San Antonio College   2007 — 2009

Sarah Jean Curran Sarah Jean Curran San Antonio, Texas Area Details
Sarah Jean Curran's Max's Wine Dive Experience July 2012 - December 2012
Job Associate Claim Representative at The Hartford
Industry Insurance
Experience
The Hartford  March 2015 - Present
CSG  January 2015 - March 2015
JLS  January 2013 - July 2014
Max's Wine Dive   July 2012 - December 2012
Target  2010 - June 2012
Sushi Zushi Inc.  October 2003 - March 2010

Skills
Team Building, PowerPoint, Social Networking, Time Management, Cross-functional Team..., Microsoft Office, Social Media, Public Speaking, Microsoft Excel, Customer Service, Process Improvement, Marketing Strategy, Photoshop, Leadership, SDLC, Technical Writing, Microsoft Word, Windows 7, Change Management, Teaching English as a..., Negotiation, Event Planning, Loss Prevention, Spanish, Data Analysis

Education
The University of Texas at San Antonio   2001 — 2009
Business, Management

The University of Texas at San Antonio   2001 — 2009
Bachelor of Management in International Business, Bachelor of Arts in Fine Art

Alyson Sartorius Alyson Sartorius Houston, Texas Area Details
Alyson Sartorius's Max's Wine Dive Experience February 2008 - June 2008
Job Senior Designer at Norton Creative
Industry Graphic Design
Experience
Norton Creative LLC   April 2014 - Present
Ignite Restaurant Group  June 2013 - March 2014
HUSA Management, Inc.   August 2009 - June 2013
Watson's House of Ales   August 2008 - August 2009
Max's Wine Dive   February 2008 - June 2008
KKP Business Solutions   December 2006 - October 2007
Saltgrass Steakhouse  May 2005 - November 2006

Skills
Graphic Design, Logo Design, User Interface Design, Interaction Design, Adobe Creative Suite, Illustrator, InDesign, Photoshop, Flash, Dreamweaver, After Effects, Print Production, Microsoft Office, Marketing Communications, Marketing Strategy, Social Media Marketing, Marketing Research, Hospitality, Customer Relations, Branding & Identity, Graphics, Customer Service, Illustration, Concept Development, Corporate Branding, Posters, Typography, Direct Mail

Education
University of Houston   2004 — 2011
BFA, Graphic Communication

Jeremy Logan Jeremy Logan Houston, Texas Area Details
Jeremy Logan's Max's Wine Dive Experience September 2010 - Present
Job DIRECTOR OF OPERATIONS, RESTAURANT MGMT. at Lasco Enterprises Max's Wine Dive, The Tasting Room
Industry Restaurants
Experience
Max's Wine Dive   September 2010 - Present

Skills
Restaurant Management

Education
San Francisco State University   1993 — 1997
BA, English

Jacquelyn Kelsey Simmons Jacquelyn Kelsey Simmons Austin, Texas Details
Jacquelyn Kelsey Simmons's Max's Wine Dive Experience July 2012 - Present
Job Associate Publicist at Music Box Media
Industry Music
Experience
Music Box Media   October 2012 - Present
Wyatt Brand  October 2012 - Present
Max's Wine Dive   July 2012 - Present
The Bright Light Social Hour   June 2012 - Present
Austin Convention & Visitors Bureau  June 2012 - Present
Austin Film Festival  January 2012 - June 2012
The Bright Light Social Hour   September 2011 - June 2012
Music Box Media   September 2011 - June 2012
Pappadeaux Seafood Kitchen  March 2010 - October 2011
Young Life  February 2010 - September 2011

Skills
Research, Fundraising, Public Speaking, PowerPoint, Intermediate Italian, Studio Art, Music Industry, Public Relations, Event Management, Marketing Communications, Social Media Marketing

Education
The University of Texas at Austin   2008 — 2012
BS, Corporate Communications

Brendan Dobbin Brendan Dobbin Houston, Texas Area Details
Brendan Dobbin's Max's Wine Dive Experience May 2012 - Present
Job Wine Specialist at Belcampo Meat Company, LLC
Industry Hospitality
Experience
Belcampo Meat Company, LLC  August 2014 - Present
Max's Wine Dive   May 2012 - Present
BRC Gastropub and Liberty Kitchen   April 2010 - March 2012
Bank of America  August 2009 - August 2011
Katz Deli and Bar   April 2005 - January 2010

Skills
Catering, Mortgage Banking, Microsoft Word, PowerPoint, Leadership, Mortgage Lending, Banking, Consumer Lending, Restaurant Management, Food & Beverage, Budgets, Hospitality, Cash Management, Finance, Credit Analysis, Customer Satisfaction, Microsoft Office, Microsoft Excel, Teamwork, Credit, Management, Restaurants, Time Management, Marketing, Customer Service, Sales, Financial Analysis, Inventory Management

Education
Texas Southern University   2003 — 2008
BA, Finance

Aimee Guillermety Aimee Guillermety Houston, Texas Area Details
Aimee Guillermety's Max's Wine Dive Experience October 2013 - August 2014
Job Sommelier/Wine Service Professional
Industry Hospitality
Experience
Sixty Degrees Mastercrafted   December 2014 - January 2015
Nara Sushi and Korean Kitchen   September 2014 - December 2014
Max's Wine Dive   October 2013 - August 2014
TopGolf  September 2012 - September 2013
Campus Living Villages  July 2010 - January 2012
University of Houston Residence Life and Housing   August 2009 - July 2010

Skills
Event Planning, Marketing, Training, Customer Service, Customer Satisfaction, Time Management, Event Management, Hospitality, Recruiting, Facebook, Team Building, Leadership Development, Microsoft Office, Employee Relations, Public Speaking, Staff Development, Strategic Planning, Hiring, Restaurant Management, Management, Conflict Resolution, Higher Education, Food, Hospitality Industry, Restaurants, Wine Tasting, Wine Lists, Wine Sales, Wine Pairing, Wine Education

Education
University of Houston   2007 — 2010
MBA, Management

University of Houston   2004 — 2007
Hotel and Restaurant Management, Lodging/Hospitality Management

Jessi deGruy Jessi deGruy Austin, Texas Area Details
Jessi deGruy's Max's Wine Dive Experience September 2010 - August 2014
Job Graduate Instructional Assistant at Texas State University
Industry Health, Wellness and Fitness
Experience
Texas State University  May 2015 - Present
Texas State University  August 2014 - May 2015
Max's Wine Dive   September 2010 - August 2014
NO/AIDS Task Force  May 2009 - July 2009
Quality Services, Inc.   July 2008 - December 2008

Skills
Menu Development, Wine, Food, Wine Tasting, Food Service, Food & Beverage, Catering, Research

Education
Texas State University-San Marcos   2013 — 2016
Master's Degree, Human Nutrition

Austin Community College   2011 — 2012
Human Nutrition

The University of Texas School of Law   2009 — 2010

Louisiana State University   2005 — 2009
BA, Political Science, Business Administration

Bill Normandin Bill Normandin Austin, Texas Area Details
Bill Normandin's Max's Wine Dive Experience November 2012 - February 2013
Job
Industry Information Technology and Services
Experience
Hostgator.com  January 2015 - Present
Leapforce  October 2014 - Present
The Bus Stop Stallions   May 2006 - December 2014
Royalty Clearinghouse  February 2013 - August 2014
Royalty Clearinghouse  November 2012 - February 2013
Max's Wine Dive   November 2012 - February 2013
AT&T Executive Education and Conference Center  January 2009 - November 2012
Dell  October 2006 - July 2008
Dell  August 2005 - October 2006
HSBC  September 2004 - November 2004

Skills
Business Analysis, Analysis, Forecasting, Retail, Financial Analysis, Risk Management, Customer Service, Process Improvement, Data Analysis, SAS, Music Theory, Music Production, Microsoft Excel, Borland C++, Visual Basic, Credit Analysis, Credit Cards, Credit Scoring, Credit Unions, Escalation, Food Service, Menu Development, Menu Costing, Food Quality, Typing, Website Creation, Concert Band, Banquets, Cooking, VBA, Databases, Food Cost Analysis, Music, Performing Arts, Bass Guitar, Euphonium, Web Design, Chess, Hospitality, Hotels, Credit, Food & Beverage, Hospitality Industry, Catering, Business Objects, Access, Food, Pivot Tables, Restaurant Management, Credit Risk

Education
The University of Texas at Dallas   2002 — 2007
BS

kenneth schlupp kenneth schlupp Dallas/Fort Worth Area Details
kenneth schlupp's Max's Wine Dive Experience August 2013 - Present
Job Financial Center Manager at Wachovia Bank
Industry Banking
Experience
Max's Wine Dive   August 2013 - Present
Wachovia Bank  February 2008 - October 2011
Placemark Investments  2004 - 2005
Eaton Vance  2002 - 2003
OFI Private Investments   November 1999 - February 2002
Lazard Asset Management  April 1992 - November 1999

Skills
Separately Managed..., APL, Managed Accounts, Operations Management, Microsoft Office, Investments, Asset Management, Trading, Client Service, Mutual Funds, Risk Management, Equities, Series 7, Business Analysis, Wealth Management, Customer Relations, Portfolio Management, Due Diligence, Series 63, Strategic Planning, Product Development, Securities, Financial Reporting, Retirement, Asset Allocation, Bloomberg, Retirement Planning, Process Improvement, Budgeting, Banking, Sales Management, Financial Markets, Mergers, Team Leadership, Funding, Process Engineering, New Business Development, Business Strategy, Access, Product Management, Insurance, Excel, Trading Systems, Business Planning, Problem Solving, Cash Management, PowerPoint, Change Management, Asset Managment, Management

Education
State University of New York College at Oswego   1986 — 1990
Bachelor of Arts (BA), Public Relations, Advertising, and Applied Communication

Dusk Robinson Dusk Robinson Phoenix, Arizona Details
Dusk Robinson's Max's Wine Dive Experience November 2012 - April 2013
Job Food and Beverage Director at SMG/SAVOR.... at Tucson Convention Center
Industry Hospitality
Experience
SMG/SAVOR.... at Tucson Convention Center   October 2014 - Present
ATX Brands, LLC  April 2013 - April 2014
Max's Wine Dive   November 2012 - April 2013
Levy Restaurants  September 2010 - August 2012
Levy Restaurants at US Airways Center   September 2010 - February 2011
Arizona Grand Resort  March 2009 - July 2010
Troon Golf 2008 ­ 2008   August 2008 - December 2008
Hyatt Hotels and Resorts  September 2007 - June 2008
Hyatt Hotels  December 1993 - June 2008
Hyatt Harborside  July 2004 - September 2007

Skills
Hotels, Food & Beverage, Restaurants, Banquets, Resorts, Event Management, Budgets, Operations Management, Management, Customer Service, Time Management, Hospitality Management, Catering, Hospitality Industry, Hospitality, Menu Development, Hotel Management, Strategic Planning, Wine, Food

Education
Northern Arizona University   1991 — 1993
Bachelors of Science, Hotel and Restaurant Management

Kate Bocson Kate Bocson Greater Chicago Area Details
Kate Bocson's Max's Wine Dive Experience February 2014 - April 2015
Job General Manager, bellyQ and Urban Belly at Cornerstone Restaurant Group
Industry Hospitality
Experience
Cornerstone Restaurant Group  June 2015 - Present
MAX's Wine Dive   February 2014 - April 2015
Haymarket Brewing   July 2013 - February 2014
Cornerstone Restaurants   September 2010 - September 2012
RB Grille and Brewery   November 2009 - September 2010
Craft and Craftsteak   April 2007 - July 2009
Jean-Georges  October 2006 - July 2007
Barbuto2006   August 2006 - October 2006
James Beard Awards2006   May 2006 - May 2006
Zinc Brasserie   March 2005 - March 2006

Skills
Fine Dining, Menu Development, Culinary Skills, Restaurants, Food, Wine, Cooking, Restaurant Management, Hotels, Event Planning, Training, Budgets, Time Management, Marketing, Food & Beverage, Hospitality, Catering, Hospitality Management, Social Media Marketing, Banquets, Hospitality Industry

Education
2006Institute of Culinary EducationNew   2006 — 2007
Culinary Management, Culinary Arts; Business Management, Marketing

Institute of Culinary Education   2006 — 2006
Culinary Diploma, Culinary Arts and Culinary Management

Kevin Usher Kevin Usher Dallas, Texas Details
Kevin Usher's Max's Wine Dive Experience September 2012 - October 2014
Job Wine Professional / Restaurant Management
Industry Food & Beverages
Experience
Coal Vines  March 2015 - Present
Bob's Steak & Chop House- Grapevine   October 2014 - February 2015
Max's Wine Dive   September 2012 - October 2014
GetLinked Marketing   June 2011 - August 2012
Glazer's Distributors  May 2006 - June 2011
DRS Technologies, Inc.   August 2005 - April 2006

Skills
Wine, Beverage Industry, Wine Tasting, Key Account Development, Sales, Wineries, Account Management, Distributors, Pricing, Food Pairing, Sales Presentations, Wine, Merchandising, Marketing Strategy, Inventory Management, New Business Development, Customer Service, Food, Alcoholic Beverages, Leadership, Management

Education
Texas A&M University - Mays Business School   2000 — 2005
Bachelor of Business Administration (BBA), Law

Other Skills and Certifications

Erica Beneke Erica Beneke Austin, Texas Area Details
Erica Beneke's Max's Wine Dive Experience February 2012 - Present
Job Executive Chef at Max's Wine Dive
Industry Restaurants
Experience
Max's Wine Dive   February 2012 - Present
Max's Wine Dive   November 2010 - Present

Skills
Culinary Skills, Menu Development, Catering, Wine, Restaurant Management, Event Planning, Fine Dining, Food, Healthy Eating, New Restaurant Openings, Hospitality, Bartending, Menu Costing, Food & Beverage, Cuisine, Chef, Food Safety, Recipes, Pre-opening, Food Service, Food Pairing, P&L, Multi-unit, Culinary Management, Food Quality, Banquets, Hotels, Restaurants, Food Cost Management, Customer Service, Hospitality Industry, Wine Tasting, Event Management, Seasonal, Cooking, Hospitality Management

Education
Paul Smith's College   2005 — 2009
AAS, Culinary Arts

Holly Baldwin Holly Baldwin United States Details
Holly Baldwin's Max's Wine Dive Experience February 2014 - Present
Job AGM at Max's Wine Dive
Industry Restaurants
Experience
Max's Wine Dive   February 2014 - Present
Mimosa Grill  March 2013 - November 2013
Mimosa Grill  May 2006 - March 2013

Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Photoshop, Public Speaking, HTML, Strategic Planning, Budgets, Negotiation, Editing

Education
Independence High School

The Art Institute of Charlotte

Drew Starlin Drew Starlin Houston, Texas Details
Drew Starlin's Max's Wine Dive Experience October 2011 - July 2013
Job ActorBeer Enthusiast
Industry Motion Pictures and Film
Experience
The Tasting Room at City Centre   July 2013 - December 2013
Max's Wine Dive   October 2011 - July 2013

Skills
Singing, Basic Guitar,..., Social Media Marketing, Hospitality, Sales, Culinary Skills, Food & Beverage, Catering, Wine, Hospitality Management, Menu Development, Event Planning, Restaurant Management, Banquets, Food Service, Restaurants, Food

Education
American Musical and Dramatic Academy   1995 — 1997
Musical Theatre Performance

Univeristy of Kansas   1993 — 1995

Catharine McNamara Catharine McNamara Greater Chicago Area Details
Catharine McNamara's Max's Wine Dive Experience May 2014 - April 2015
Job Digital Operations Manager at OMD USA
Industry Performing Arts
Experience
OMD USA  June 2015 - Present
Max's Wine Dive   May 2014 - April 2015
Michael Jordans Steakhouse  August 2011 - May 2014

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, English, Windows

Education
Marymount Manhattan College
Bachelor of Arts (B.A.), Musical Theatre

Lauren Sponberg Lauren Sponberg Houston, Texas Details
Lauren Sponberg's Max's Wine Dive Experience April 2011 - April 2012
Job Hospitality professional
Industry Hospitality
Experience
Beaver's icehouse   July 2014 - Present
Cottonwood  January 2013 - July 2014
Boomtown Coffee   May 2012 - February 2013
Dirk's Coffee   February 2008 - May 2012
Max's Wine Dive   April 2011 - April 2012
Mint clothing   March 2008 - August 2010

Skills
Microsoft Excel, Training, Job Scheduling, Coffee, Positive Team Player

Education
University of Houston   2009 — 2012
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management

University of St. Thomas (TX)   2007 — 2009

Raffiah Rashid Raffiah Rashid Dallas, Texas Details
Raffiah Rashid's Max's Wine Dive Experience August 2013 - Present
Job Wine Broker Max's Wine Dive
Industry Mechanical or Industrial Engineering
Experience
Max's Wine Dive   August 2013 - Present
Rams Head Inn  June 2012 - August 2013

Education
El Centro College   2013 — 2015

Rutgers, The State University of New Jersey-New Brunswick   2007 — 2011
Mechanical Engineering