USFoods Company
Industry: Food company
DescriptionUS Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Technical support: 1 (888) 648-2580 Headquarters: Rosemont, IL CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Parent organization: US Foods Holding Corp. Subsidiaries: US Foods Culinary Equipment & Supplies, LLC,
USFoods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at USFoods. You can filter them based on skills, years of employment, job, education, department, and prior employment.
USFoods Salaries. You can even request information on how much does USFoods pay if you want to. Learn about salaries, pros and cons of working for USFoods directly from the past employees.
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USFoods Employees
Employee
Years
Job
Industry
Michael Troupe Michael Troupe's USFoods Experience 1979 - 2012
Job Hertz
Industry Transportation/Trucking/Railroad
Brian Pomerenke Brian Pomerenke's USFoods Experience December 2005 - September 2012
Job Owner/Operator at Pomerenke Provisions
Industry Food & Beverages
Experience
Pomerenke Provisions February 2014 - Present
O.E. Brokerage February 2014 - September 2014
US Foods October 2012 - January 2014
USFoods December 2005 - September 2012
Sysco August 1997 - December 2005
Skills
Key Account Development, Grocery, National Accounts, Distributors, Sales Management, Sales Operations, Food Service, Key Account Management, Account Management, New Business Development, Sales, Trade Marketing, Food, Food Industry, Consumer Products, Sales Presentations, Pricing, Team Building, Management, Sales Process, Marketing, P&L, Selling, Market Planning, Forecasting, Merchandising, P&L Management, Purchasing, Catering
Education
Missouri State University
Pomerenke Provisions February 2014 - Present
O.E. Brokerage February 2014 - September 2014
US Foods October 2012 - January 2014
USFoods December 2005 - September 2012
Sysco August 1997 - December 2005
Skills
Key Account Development, Grocery, National Accounts, Distributors, Sales Management, Sales Operations, Food Service, Key Account Management, Account Management, New Business Development, Sales, Trade Marketing, Food, Food Industry, Consumer Products, Sales Presentations, Pricing, Team Building, Management, Sales Process, Marketing, P&L, Selling, Market Planning, Forecasting, Merchandising, P&L Management, Purchasing, Catering
Education
Missouri State University
Penny Davidi Penny Davidi's USFoods Experience October 2013 - Present
Job New Business Manager/Culinary Specialist at US Foods
Industry Food & Beverages
Experience
USFoods October 2013 - Present
US Foods July 2013 - Present
Self-employed January 2011 - Present
Skills
Marketing, Marketing Strategy, New Business Development, Customer Service, Social Media, Strategic Planning, Sales, Inventory Management, Hospitality, Recruiting, Retail, Team Building, Food, Menu Development, Recipes, Cuisine, Hospitality Management, Cooking, Restaurants, Food Service, Food & Beverage, Catering
Education
Emperor's College of Traditional Oriental Medicine 1989 — 1992
Masters in Oriental Medicine, Traditional Chinese Medicine and Chinese Herbology
Emperors College
Masters Degree in Oriental Medicine, Holistic Health
USFoods October 2013 - Present
US Foods July 2013 - Present
Self-employed January 2011 - Present
Skills
Marketing, Marketing Strategy, New Business Development, Customer Service, Social Media, Strategic Planning, Sales, Inventory Management, Hospitality, Recruiting, Retail, Team Building, Food, Menu Development, Recipes, Cuisine, Hospitality Management, Cooking, Restaurants, Food Service, Food & Beverage, Catering
Education
Emperor's College of Traditional Oriental Medicine 1989 — 1992
Masters in Oriental Medicine, Traditional Chinese Medicine and Chinese Herbology
Emperors College
Masters Degree in Oriental Medicine, Holistic Health
Kelli Yarbrough Kelli Yarbrough's USFoods Experience October 2014 - Present
Job US.Foods
Industry Food & Beverages
Experience
US.Foods October 2014 - Present
Skills
Consumer Products, Management, Sales, Customer Service, Sales Operations
Education
Mclennan Community College
Business Administration and Management, General
US.Foods October 2014 - Present
Skills
Consumer Products, Management, Sales, Customer Service, Sales Operations
Education
Mclennan Community College
Business Administration and Management, General
Josh Swift Josh Swift's USFoods Experience January 2010 - Present
Job at
Industry Food & Beverages
Experience
Gordon Food Service November 2014 - Present
USFoods January 2010 - Present
Sysco January 1998 - January 2010
Skills
Sales Management, Selling, Sales Presentations, Solution Selling, Negotiation, Marketing, Business Development, Management, Food, Sales Operations, Key Account Development, Key Account Management, Customer Retention, Food, Food Industry, P, Pricing, Restaurants, Purchasing, Catering, National Accounts
Education
University of Delaware 1991 — 1996
Bachelor's degree, Business Administration and Management, General
Gordon Food Service November 2014 - Present
USFoods January 2010 - Present
Sysco January 1998 - January 2010
Skills
Sales Management, Selling, Sales Presentations, Solution Selling, Negotiation, Marketing, Business Development, Management, Food, Sales Operations, Key Account Development, Key Account Management, Customer Retention, Food, Food Industry, P, Pricing, Restaurants, Purchasing, Catering, National Accounts
Education
University of Delaware 1991 — 1996
Bachelor's degree, Business Administration and Management, General
katharine malinowski katharine malinowski's USFoods Experience 2013 - September 2013
Job Territory Sales Sysco Metro NY
Industry Food & Beverages
Experience
Sysco Foods 2014 - Present
Reddy Raw February 2014 - April 2014
US Foods September 2013 - March 2014
USFoods 2013 - September 2013
Advanced Dermatology, LLC December 2009 - March 2013
Skills
Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Customer Service, Dermatology, Public Speaking, Skin Care, Research, Business Networking, Customer Satisfaction, Accounts Receivable, Employee Relations, Organizational..., Food Service, Logistics, Food, Sales Management, Cold Calling, Pricing, New Business Development, Account Management, Social Networking
Education
William Paterson University of New Jersey 2008 — 2013
Bachelor's degree, Industrial and Organizational Psychology, 3.4
Sussex County Community College 2001 — 2006
Associate's degree, Liberal Arts and Sciences/Liberal Studies, 3.8
Sysco Foods 2014 - Present
Reddy Raw February 2014 - April 2014
US Foods September 2013 - March 2014
USFoods 2013 - September 2013
Advanced Dermatology, LLC December 2009 - March 2013
Skills
Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Customer Service, Dermatology, Public Speaking, Skin Care, Research, Business Networking, Customer Satisfaction, Accounts Receivable, Employee Relations, Organizational..., Food Service, Logistics, Food, Sales Management, Cold Calling, Pricing, New Business Development, Account Management, Social Networking
Education
William Paterson University of New Jersey 2008 — 2013
Bachelor's degree, Industrial and Organizational Psychology, 3.4
Sussex County Community College 2001 — 2006
Associate's degree, Liberal Arts and Sciences/Liberal Studies, 3.8
Andreia Armstrong Andreia Armstrong's USFoods Experience May 1998 - Present
Job Production Control analyst at USFoods
Industry Food & Beverages
Experience
USFoods May 1998 - Present
Education
Phoenix College 2013 — 2022
Programmin, Computer Programming, 4.0
USFoods May 1998 - Present
Education
Phoenix College 2013 — 2022
Programmin, Computer Programming, 4.0
Dwayne Chavis's USFoods Experience October 2012 - Present
Job South Regional COP Specialist Seafood
Industry Food & Beverages
Experience
USFoods October 2012 - Present
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Teamwork, Time Management, Event Planning, Inventory Management, Food, Sales Operations, Sales, Sales Management, Forecasting, Catering, Key Account Development, Account Management, Food Industry, New Business Development, Key Account Management
Education
Art Institute of Atlanta 1993 — 1995
Restaurant, Culinary, and Catering Management/Manager
Marion Military Institute
USFoods October 2012 - Present
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, Teamwork, Time Management, Event Planning, Inventory Management, Food, Sales Operations, Sales, Sales Management, Forecasting, Catering, Key Account Development, Account Management, Food Industry, New Business Development, Key Account Management
Education
Art Institute of Atlanta 1993 — 1995
Restaurant, Culinary, and Catering Management/Manager
Marion Military Institute
ERIK WENGER's USFoods Experience April 2013 - Present
Job Sales
Industry Food & Beverages
Experience
US.FOODS April 2013 - Present
Stock Yards Meats Packing October 2007 - Present
Scottish & Newcastle Importers Company January 2004 - August 2006
Jack's Sports Bar & Grill April 1996 - February 2004
City Beverages Inc. Budweiser Distributor February 1988 - April 1992
Skills
Experienced Sales..., Work Ethic, Follow-through Skills, Exceed Sales Goals, Food & Beverage, Food Service, Beverage Industry, Alcoholic Beverages, Business Development, Sales Management, Customer Satisfaction, Account Management, Personnel Management, Customer Retention, Building Relationships, Building Customer..., Product Development, Team Building, Successful Business..., P&L Ownership, Restaurants, Retail Sales, Highly motivated..., Enjoy New Challenges, Highly Reliable, Performance Benchmarking, Product Knowledge, Market Knowledge, Employee Training, Direct Store Delivery, P&L Management, Trade Marketing, Key Account Development, Distributors, National Accounts
Education
Green River Community College 1984 — 1986
None, Business/Managerial Economics & Communications, 3.0
US.FOODS April 2013 - Present
Stock Yards Meats Packing October 2007 - Present
Scottish & Newcastle Importers Company January 2004 - August 2006
Jack's Sports Bar & Grill April 1996 - February 2004
City Beverages Inc. Budweiser Distributor February 1988 - April 1992
Skills
Experienced Sales..., Work Ethic, Follow-through Skills, Exceed Sales Goals, Food & Beverage, Food Service, Beverage Industry, Alcoholic Beverages, Business Development, Sales Management, Customer Satisfaction, Account Management, Personnel Management, Customer Retention, Building Relationships, Building Customer..., Product Development, Team Building, Successful Business..., P&L Ownership, Restaurants, Retail Sales, Highly motivated..., Enjoy New Challenges, Highly Reliable, Performance Benchmarking, Product Knowledge, Market Knowledge, Employee Training, Direct Store Delivery, P&L Management, Trade Marketing, Key Account Development, Distributors, National Accounts
Education
Green River Community College 1984 — 1986
None, Business/Managerial Economics & Communications, 3.0
Darren Bandy Darren Bandy's USFoods Experience June 2008 - Present
Job District Sales Manager at US.FOODS
Industry Food & Beverages
Experience
USFOODS June 2008 - Present
US. FOODS August 1992 - Present
US Foods August 2001 - June 2008
USCO Plumbing Supplies now Hughes Supply June 1989 - July 1991
Skills
Food, Food Service, Sales Management, Menu Development, Food, Culinary Skills, Sales Growth, Cold Calling, Catering, New Business Development, Key Account Management, Seafood, Sales Presentations, Food Safety, Trade Shows, Key Account Development, Account Management, Market Planning, Sales, Sales Operations, Meat, Wholesale, Product Development, Gourmet, Building Relationships, Business Planning, Coffee, Budgets
Education
Culinary Institute of America Continuing Education Culinary Sales Professional 2006 — 2006
Continuing Education no Degree, Culinary Sales Specialist
University of North Carolina at Charlotte 1991 — 1994
BS, Crimnal Justice
Mitchell Community College
A.A.S, Criminal Justice
USFOODS June 2008 - Present
US. FOODS August 1992 - Present
US Foods August 2001 - June 2008
USCO Plumbing Supplies now Hughes Supply June 1989 - July 1991
Skills
Food, Food Service, Sales Management, Menu Development, Food, Culinary Skills, Sales Growth, Cold Calling, Catering, New Business Development, Key Account Management, Seafood, Sales Presentations, Food Safety, Trade Shows, Key Account Development, Account Management, Market Planning, Sales, Sales Operations, Meat, Wholesale, Product Development, Gourmet, Building Relationships, Business Planning, Coffee, Budgets
Education
Culinary Institute of America Continuing Education Culinary Sales Professional 2006 — 2006
Continuing Education no Degree, Culinary Sales Specialist
University of North Carolina at Charlotte 1991 — 1994
BS, Crimnal Justice
Mitchell Community College
A.A.S, Criminal Justice
Byron Gorton's USFoods Experience December 2008 - Present
Job Business Development Manager, US Foods Corporate
Industry Program Development
Experience
USFoods December 2008 - Present
Pegler/Sysco May 1998 - December 2010
Pegler Sysco May 1998 - December 2008
Skills
Lead Generation, Sales Management, B2B, Consultative Selling, Online Marketing, Marketing, Selling, Business Development, Advertising, Salesforce.com, Management, Marketing Communications, Customer Service, Cold Calling, Sales Process, CRM, Account Management, Team Building, Sales, New Business Development, Leadership
Education
Southeast Community College 1992 — 1995
Associate's degree and Restaurant Management, Restaurant, Culinary, and Catering Management/Manager
USFoods December 2008 - Present
Pegler/Sysco May 1998 - December 2010
Pegler Sysco May 1998 - December 2008
Skills
Lead Generation, Sales Management, B2B, Consultative Selling, Online Marketing, Marketing, Selling, Business Development, Advertising, Salesforce.com, Management, Marketing Communications, Customer Service, Cold Calling, Sales Process, CRM, Account Management, Team Building, Sales, New Business Development, Leadership
Education
Southeast Community College 1992 — 1995
Associate's degree and Restaurant Management, Restaurant, Culinary, and Catering Management/Manager
Melissa Brooks Melissa Brooks's USFoods Experience September 2011 - November 2012
Job Territory Manager Blue Bell Creameries
Industry Hospitality
Experience
Blue Bell Creameries November 2012 - Present
USFOODS September 2011 - November 2012
Crowley's Downtown March 2010 - September 2011
Southern Wine & Spirits 2005 - 2007
CDS Aluminum 2004 - 2005
Outback Steakhouse October 1996 - 2004
School Psychologist 2001 - 2003
Skills
Customer Service, Microsoft Excel, Microsoft Office, Sales Management, Budgets, Microsoft Word, Team Building, Merchandising, Hospitality, Account Management, Customer Satisfaction, Marketing, New Business Development, Retail, Sales Operations, Sales
Education
Edison Community College
Associate of Arts (A.A.)
Fort Myers Highschool
International College
BS, BUSINESS MANAGEMENT
Blue Bell Creameries November 2012 - Present
USFOODS September 2011 - November 2012
Crowley's Downtown March 2010 - September 2011
Southern Wine & Spirits 2005 - 2007
CDS Aluminum 2004 - 2005
Outback Steakhouse October 1996 - 2004
School Psychologist 2001 - 2003
Skills
Customer Service, Microsoft Excel, Microsoft Office, Sales Management, Budgets, Microsoft Word, Team Building, Merchandising, Hospitality, Account Management, Customer Satisfaction, Marketing, New Business Development, Retail, Sales Operations, Sales
Education
Edison Community College
Associate of Arts (A.A.)
Fort Myers Highschool
International College
BS, BUSINESS MANAGEMENT
Chaffiotte Tom Chaffiotte Tom's USFoods Experience May 2004 - Present
Job specialist at usfoods
Industry Wholesale
Experience
usfoods May 2004 - Present
Irregardless Cafe October 2002 - May 2004
Raleigh Convention Center February 1988 - April 1999
Karen's Restaurant September 1985 - February 1988
north ridge country club, raleigh,nc April 1982 - January 1985
Skills
Customer Service, Sales, Food, Banquets, Forecasting, Catering, Menu Development, Sales Operations, Chef, Inventory Management, New Business Development, Account Management
Education
The Culinary Institute of America 1972 — 1974
st. joseph's regional high schol, montvale 1968 — 1972
usfoods May 2004 - Present
Irregardless Cafe October 2002 - May 2004
Raleigh Convention Center February 1988 - April 1999
Karen's Restaurant September 1985 - February 1988
north ridge country club, raleigh,nc April 1982 - January 1985
Skills
Customer Service, Sales, Food, Banquets, Forecasting, Catering, Menu Development, Sales Operations, Chef, Inventory Management, New Business Development, Account Management
Education
The Culinary Institute of America 1972 — 1974
st. joseph's regional high schol, montvale 1968 — 1972
David Mulhern David Mulhern's USFoods Experience January 2007 - October 2010
Job IT Help Desk Support
Industry Information Technology and Services
Experience
Connextions 2012 - 2013
USFoods January 2007 - October 2010
Skills
Windows Server, XP, Windows 7, Active Directory, Technical Support, Help Desk Support, Operating Systems, Windows XP
Education
ECPI College of Technology 2005 — 2007
AAS IT/Networking Security Administration, Computer Science, GPA 3.58
Connextions 2012 - 2013
USFoods January 2007 - October 2010
Skills
Windows Server, XP, Windows 7, Active Directory, Technical Support, Help Desk Support, Operating Systems, Windows XP
Education
ECPI College of Technology 2005 — 2007
AAS IT/Networking Security Administration, Computer Science, GPA 3.58
Giuliano Cipolla Giuliano Cipolla's USFoods Experience June 2012 - Present
Job District Sales Manager at US Foods
Industry Food & Beverages
Experience
US.FOODS June 2012 - Present
SYSCO FOODS SERVICE March 1996 - June 2012
IBF marketing 1982 - 1995
Aurelio's Pizza June 1984 - December 1994
John & Sons Distributors March 1977 - January 1982
Skills
Food Service, Leadership, Team Building, New Business Development, Key Account Development, Coaching, Strategic Thinking, Public Speaking, Goal-driven leader, Sales Management, Marketing, Communication, Sales, Interpersonal Skill, Marketing Strategy, Account Management, Food Industry, Sales Operations, Market Planning, Management, Customer Service, Restaurants, Forecasting, Inventory Management, Social Networking, Direct Sales, Training, National Accounts, Key Account Management, Menu Development, Event Management, P&L Management, Time Management, Income Statement, Leadership Development
Education
Governors State University
BA, Communications
US.FOODS June 2012 - Present
SYSCO FOODS SERVICE March 1996 - June 2012
IBF marketing 1982 - 1995
Aurelio's Pizza June 1984 - December 1994
John & Sons Distributors March 1977 - January 1982
Skills
Food Service, Leadership, Team Building, New Business Development, Key Account Development, Coaching, Strategic Thinking, Public Speaking, Goal-driven leader, Sales Management, Marketing, Communication, Sales, Interpersonal Skill, Marketing Strategy, Account Management, Food Industry, Sales Operations, Market Planning, Management, Customer Service, Restaurants, Forecasting, Inventory Management, Social Networking, Direct Sales, Training, National Accounts, Key Account Management, Menu Development, Event Management, P&L Management, Time Management, Income Statement, Leadership Development
Education
Governors State University
BA, Communications
Steven Ayers Steven Ayers's USFoods Experience August 1998 - January 2014
Job Semi retired
Industry Logistics and Supply Chain
Experience
Comprehensive Distribution Services, Inc January 2014 - Present
USFoods August 1998 - January 2014
Alliant Food Service 1998 - 2001
Sysco January 1992 - June 1998
Skills
Supply Chain Management, Project Planning, Strategic Financial..., Succession Planning, Union, Union Relations, Employee Training, Business Process..., P&L Management, P&L, Strategy, Operations Management, Process Improvement, Business Development, Supply Chain, Financial Planning, Purchasing, Inventory Management, Team Building, Management, Inventory Control, Forecasting, Budgets, Strategic Planning
Education
Arizona State University 1975 — 1978
Bachelor of Science (BS), Business, Management, Marketing, and Related Support Services
Phoenix College 1970 — 1975
Associate of Arts (AA), Business
Carl Hayden High School 1961 — 1965
General, Business Administration and Management, General
Comprehensive Distribution Services, Inc January 2014 - Present
USFoods August 1998 - January 2014
Alliant Food Service 1998 - 2001
Sysco January 1992 - June 1998
Skills
Supply Chain Management, Project Planning, Strategic Financial..., Succession Planning, Union, Union Relations, Employee Training, Business Process..., P&L Management, P&L, Strategy, Operations Management, Process Improvement, Business Development, Supply Chain, Financial Planning, Purchasing, Inventory Management, Team Building, Management, Inventory Control, Forecasting, Budgets, Strategic Planning
Education
Arizona State University 1975 — 1978
Bachelor of Science (BS), Business, Management, Marketing, and Related Support Services
Phoenix College 1970 — 1975
Associate of Arts (AA), Business
Carl Hayden High School 1961 — 1965
General, Business Administration and Management, General
Charla Schoen Charla Schoen's USFoods Experience July 2000 - May 2014
Job Hair stylist
Industry Design
Experience
Belle Salon and Spa May 2014 - Present
Usfoods July 2000 - May 2014
Skills
Transportation, Customer Service, Dispatching, Data Entry, Troubleshooting, Inventory Management, Logistics, Process Scheduler, Purchasing, Customer Satisfaction, Inventory Control, Supervisory Skills, Distribution Center..., Time Management, Shipping
Education
The Salon Professional Academy-Tacoma
Cosmetology/Cosmetologist, General
Belle Salon and Spa May 2014 - Present
Usfoods July 2000 - May 2014
Skills
Transportation, Customer Service, Dispatching, Data Entry, Troubleshooting, Inventory Management, Logistics, Process Scheduler, Purchasing, Customer Satisfaction, Inventory Control, Supervisory Skills, Distribution Center..., Time Management, Shipping
Education
The Salon Professional Academy-Tacoma
Cosmetology/Cosmetologist, General
Rich Wagnon's USFoods Experience October 2003 - Present
Job Welder/fabrication/mechanic
Industry Mechanical or Industrial Engineering
Experience
R&S Welding May 2015 - Present
Usfoods October 2003 - Present
Skills
Customer Service, Leadership, Project Management, Materials, Forklift Operation, Manufacturing, Inspection
Education
Arizona Automotive Institute 2005 — 2006
Automotive Engineering Technology/Technician
R&S Welding May 2015 - Present
Usfoods October 2003 - Present
Skills
Customer Service, Leadership, Project Management, Materials, Forklift Operation, Manufacturing, Inspection
Education
Arizona Automotive Institute 2005 — 2006
Automotive Engineering Technology/Technician
Lonnie Creacy Lonnie Creacy's USFoods Experience March 2009 - February 2015
Job Agent at Farm Bureau Financial Services
Industry Insurance
Experience
Farm Bureau Financial Services February 2015 - Present
US.Foods March 2009 - February 2015
Brown & Williamson Tobacco March 2001 - August 2008
RJ Reynolds June 1991 - February 2001
Skills
Property & Casualty..., Life Insurance, Annuity Sales, Indexed Annuities, Commercial Insurance, Health Insurance, Account Management, Sales Operations, Trade Marketing, Business Development, Pricing, Brand Management, Merchandising, Marketing Strategy, New Business Development
Education
Garden City Community College 1998 — 1998
Central Texas College 1989 — 1989
Business, Management, Marketing, and Related Support Services
Great Bend High
Great Bend High
Great Bend High
Great Bend High
Farm Bureau Financial Services February 2015 - Present
US.Foods March 2009 - February 2015
Brown & Williamson Tobacco March 2001 - August 2008
RJ Reynolds June 1991 - February 2001
Skills
Property & Casualty..., Life Insurance, Annuity Sales, Indexed Annuities, Commercial Insurance, Health Insurance, Account Management, Sales Operations, Trade Marketing, Business Development, Pricing, Brand Management, Merchandising, Marketing Strategy, New Business Development
Education
Garden City Community College 1998 — 1998
Central Texas College 1989 — 1989
Business, Management, Marketing, and Related Support Services
Great Bend High
Great Bend High
Great Bend High
Great Bend High
Judy Chatham's USFoods Experience August 2000 - November 2005
Job Regional Sales Manager at Innovatix
Industry Hospital & Health Care
Experience
Innovatix November 2005 - Present
USFoods August 2000 - November 2005
Radius Communications 1994 - 2000
Skills
Managed Care, Account Management, Hospitals, Medical Devices, Sales, Sales Management, New Business Development, Sales Operations, Key Account Management
Education
University of Pittsburgh
Innovatix November 2005 - Present
USFoods August 2000 - November 2005
Radius Communications 1994 - 2000
Skills
Managed Care, Account Management, Hospitals, Medical Devices, Sales, Sales Management, New Business Development, Sales Operations, Key Account Management
Education
University of Pittsburgh
Justin Alford's USFoods Experience April 2004 - June 2007
Job Sales Analyst at US Foodservice
Industry Information Technology and Services
Experience
US Foodservice July 2007 - Present
USF July 2007 - Present
USFOODS April 2004 - June 2007
USFOODS August 1999 - April 2004
Skills
Key Account Development, Sales Operations, Salesforce.com, Sales, Business Analysis, Forecasting, Process Improvement, Account Management, Pricing, SAP
Education
University of North Carolina at Charlotte 1994 — 1998
Bachelor of Science in Business Administration, Management Information Systems and Services
US Foodservice July 2007 - Present
USF July 2007 - Present
USFOODS April 2004 - June 2007
USFOODS August 1999 - April 2004
Skills
Key Account Development, Sales Operations, Salesforce.com, Sales, Business Analysis, Forecasting, Process Improvement, Account Management, Pricing, SAP
Education
University of North Carolina at Charlotte 1994 — 1998
Bachelor of Science in Business Administration, Management Information Systems and Services
Kyle Struble's USFoods Experience May 2012 - November 2013
Job Culinary Dropout FRC
Industry Hospitality
Experience
Fox Restaurant Concepts May 2015 - Present
Fox Restaurant Concepts October 2014 - May 2015
Bob's Steak and Chop House - The Woodlands November 2013 - September 2014
USFoods May 2012 - November 2013
US Foodservice September 2011 - July 2012
Brinker International February 2010 - September 2011
Pappas Restaurants June 2003 - November 2009
Skills
Culinary Skills, Food, Food & Beverage, Hospitality, Menu Development, Restaurant Management, Restaurants, Sales, Sales Operations, Banquets, Cooking, Hospitality Management, Wine, Catering
Education
University of Houston 2003 — 2006
BS, Hotel and Restaurant Management
Fox Restaurant Concepts May 2015 - Present
Fox Restaurant Concepts October 2014 - May 2015
Bob's Steak and Chop House - The Woodlands November 2013 - September 2014
USFoods May 2012 - November 2013
US Foodservice September 2011 - July 2012
Brinker International February 2010 - September 2011
Pappas Restaurants June 2003 - November 2009
Skills
Culinary Skills, Food, Food & Beverage, Hospitality, Menu Development, Restaurant Management, Restaurants, Sales, Sales Operations, Banquets, Cooking, Hospitality Management, Wine, Catering
Education
University of Houston 2003 — 2006
BS, Hotel and Restaurant Management
Scott Sasinouski's USFoods Experience March 2011 - November 2013
Job Real Estate Professional in Greater Hartford
Industry Real Estate
Experience
Keller Williams January 2014 - Present
Coldwell Banker Calabro & Associates August 2007 - December 2013
USFoods March 2011 - November 2013
Skills
First Time Home Buyers, Investment Properties, Single Family Homes, Referrals, Short Sales, Residential Homes, Sellers, Sales, Investors, FHA
Education
Central Connecticut State University
Business
Keller Williams January 2014 - Present
Coldwell Banker Calabro & Associates August 2007 - December 2013
USFoods March 2011 - November 2013
Skills
First Time Home Buyers, Investment Properties, Single Family Homes, Referrals, Short Sales, Residential Homes, Sellers, Sales, Investors, FHA
Education
Central Connecticut State University
Business
J. Patrick Kling's USFoods Experience April 2006 - September 2010
Job Ohio Regional Sales Manager at D&W Finepack
Industry Food & Beverages
Experience
D&W Finepack November 2013 - Present
Sysco Foods September 2010 - November 2013
USFOODS April 2006 - September 2010
Sysco Foods August 2001 - April 2006
Skills
Direct Sales, Food Service, Food, Food Industry, Menu Development, Food Safety, Food & Beverage, Restaurants, Key Account Development, Culinary Skills, Grocery, Inventory Management, Income Statement, Forecasting, Restaurant Management, Catering, P, Business Networking
Education
Hocking College 1995 — 1998
Associates Degree, Hotel, Motel, and Restaurant Management, 3,0
St. Thomas Aquinas, Louisville, Ohio 1985 — 1990
College Prep, Collge Prep
D&W Finepack November 2013 - Present
Sysco Foods September 2010 - November 2013
USFOODS April 2006 - September 2010
Sysco Foods August 2001 - April 2006
Skills
Direct Sales, Food Service, Food, Food Industry, Menu Development, Food Safety, Food & Beverage, Restaurants, Key Account Development, Culinary Skills, Grocery, Inventory Management, Income Statement, Forecasting, Restaurant Management, Catering, P, Business Networking
Education
Hocking College 1995 — 1998
Associates Degree, Hotel, Motel, and Restaurant Management, 3,0
St. Thomas Aquinas, Louisville, Ohio 1985 — 1990
College Prep, Collge Prep
Gerald Hammock's USFoods Experience January 1991 - March 2015
Job Minister/Elder
Industry Religious Institutions
Experience
US.FOODS January 1991 - March 2015
Berean Bible Church May 2004 - June 2009
Education
Grace College Winona Lake Indiana 1975 — 1978
BS, Education
Grace College & Seminary 1975 — 1975
Bachelor of Applied Science (B.A.Sc.), Elementary Education and Teaching
US.FOODS January 1991 - March 2015
Berean Bible Church May 2004 - June 2009
Education
Grace College Winona Lake Indiana 1975 — 1978
BS, Education
Grace College & Seminary 1975 — 1975
Bachelor of Applied Science (B.A.Sc.), Elementary Education and Teaching
Bryan McGlohorn's USFoods Experience 2003 - Present
Job Territory Manager at USFOODS
Industry Food & Beverages
Experience
USFOODS 2003 - Present
Pearlstine Distributors 1999 - 2003
Education
The Citadel 1994 — 1998
BS, Business
USFOODS 2003 - Present
Pearlstine Distributors 1999 - 2003
Education
The Citadel 1994 — 1998
BS, Business
Glenn W. Watts's USFoods Experience August 2007 - Present
Job Territory Sales Manager at USFoods
Industry Food & Beverages
Experience
USFoods August 2007 - Present
Montgomery Country Club January 2007 - August 2007
Kokopelli Golf Club January 2002 - January 2007
Skills
Grocery, Key Account Development, Direct Store Delivery, National Accounts, Food, Sales Management, Distributors, Sales Operations, IRI, Trade Shows, Food Service, Account Management
Education
Stevenson University 1998 — 2002
BA, Business Administration, 3.5 GPA
USFoods August 2007 - Present
Montgomery Country Club January 2007 - August 2007
Kokopelli Golf Club January 2002 - January 2007
Skills
Grocery, Key Account Development, Direct Store Delivery, National Accounts, Food, Sales Management, Distributors, Sales Operations, IRI, Trade Shows, Food Service, Account Management
Education
Stevenson University 1998 — 2002
BA, Business Administration, 3.5 GPA
Linda Bissell Bickett's USFoods Experience May 2014 - Present
Job Inside Sales Rep Senior Specializing in K12 and C&U at USFoods
Industry Food & Beverages
Experience
USFoods May 2014 - Present
Carmel Clay Schools May 2007 - May 2014
Education
Purdue University
USFoods May 2014 - Present
Carmel Clay Schools May 2007 - May 2014
Education
Purdue University
Randy Yoder's USFoods Experience September 2001 - Present
Job Territory Sales Manager at UsFoods
Industry Food & Beverages
Experience
UsFoods September 2001 - Present
Pugsley's April 1993 - September 2001
Royal American Foods June 1986 - February 1993
Education
University of Phoenix 1990 — 1991
Misc. Management Classes, Business Administration and Management, General
Minot State Univeristy 1982 — 1986
Associate of Arts (AA), Managment
UsFoods September 2001 - Present
Pugsley's April 1993 - September 2001
Royal American Foods June 1986 - February 1993
Education
University of Phoenix 1990 — 1991
Misc. Management Classes, Business Administration and Management, General
Minot State Univeristy 1982 — 1986
Associate of Arts (AA), Managment
Ron Farah's USFoods Experience February 2008 - February 2013
Job Food & Beverage Director
Industry Food & Beverages
Experience
Grandhaven Golf Club January 2013 - Present
UsFoods February 2008 - February 2013
Skills
Food, Alcoholic Beverages, Menu Development, Food Safety, Restaurants, Wine Tasting, Food Service, Beverage Industry
Education
LaGuardia Community College 1976 — 1980
Bachelor of Business Administration (B.B.A.), Business, Management, Marketing, and Related Support Services
LaGuardia Community College 1976 — 1980
Bachelor's degree, Business Administration and Management, General
Grandhaven Golf Club January 2013 - Present
UsFoods February 2008 - February 2013
Skills
Food, Alcoholic Beverages, Menu Development, Food Safety, Restaurants, Wine Tasting, Food Service, Beverage Industry
Education
LaGuardia Community College 1976 — 1980
Bachelor of Business Administration (B.B.A.), Business, Management, Marketing, and Related Support Services
LaGuardia Community College 1976 — 1980
Bachelor's degree, Business Administration and Management, General
Shellie Wilson's USFoods Experience National Accounts CoordinatorUS FoodsNovember 2005 - Present
Job National Accounts Coordinator at US Foods
Industry Food & Beverages
Experience
USFOODS National Accounts CoordinatorUS FoodsNovember 2005 - Present
Education
University of Phoenix
Bachelor's degree
USFOODS National Accounts CoordinatorUS FoodsNovember 2005 - Present
Education
University of Phoenix
Bachelor's degree
Fox Sue's USFoods Experience 1998 - 2014
Job CSR at US Foods
Industry Food & Beverages
Experience
US Foods October 1998 - Present
USFOODS 1998 - 2014
Skills
Teaching, Microsoft Office, Customer Service, Team Building, Strategic Planning, Restaurants, Hospitality, Food & Beverage, P&L, Food Service, Food, Franchising, Restaurant Management, Customer Satisfaction, Menu Development, Retail, Catering
Education
Kutztown University of Pennsylvania 1971 — 1975
Bachelor's degree, Elementary Education and Mathematics
Kutztown Area HS 1968 — 1971
HS diploma, College/University Preparatory and Advanced High School/
US Foods October 1998 - Present
USFOODS 1998 - 2014
Skills
Teaching, Microsoft Office, Customer Service, Team Building, Strategic Planning, Restaurants, Hospitality, Food & Beverage, P&L, Food Service, Food, Franchising, Restaurant Management, Customer Satisfaction, Menu Development, Retail, Catering
Education
Kutztown University of Pennsylvania 1971 — 1975
Bachelor's degree, Elementary Education and Mathematics
Kutztown Area HS 1968 — 1971
HS diploma, College/University Preparatory and Advanced High School/
Jake Maas's USFoods Experience February 2004 - Present
Job National Account Executive at USFoods
Industry
Experience
USFoods February 2004 - Present
US Foods 2004 - Present
Skills
Direct Sales, Key Account Management, National Accounts, Cold Calling, Grocery, Sales Operations, Food Service, Key Account Development, Sales, Account Management, Sales Management, Sales Presentations, Profit, P&L, Pricing
Education
Southern Illinois University, Carbondale 1972 — 1976
BS, Criminal Justice Planning, 4.7
USFoods February 2004 - Present
US Foods 2004 - Present
Skills
Direct Sales, Key Account Management, National Accounts, Cold Calling, Grocery, Sales Operations, Food Service, Key Account Development, Sales, Account Management, Sales Management, Sales Presentations, Profit, P&L, Pricing
Education
Southern Illinois University, Carbondale 1972 — 1976
BS, Criminal Justice Planning, 4.7
Maledy Linda's USFoods Experience June 2012 - Present
Job Category Operations Manager at US.Foods
Industry Wholesale
Experience
US.Foods June 2012 - Present
US.Foods June 1978 - Present
US Foods June 2007 - May 2012
Skills
Supply Chain, Purchasing, Inventory Management, Supply Chain Management, Strategic Sourcing, Supply Management, Warehousing, Pricing, Distribution Center..., Inventory Control, Materials Management, Logistics, Food Industry, Food, Team Building, Sales Operations, Sales Management, Forecasting, Account Management, P&L
Education
Columbia College 1975 — 1978
Bachelor of Arts (B.A.), Dance and Business
US.Foods June 2012 - Present
US.Foods June 1978 - Present
US Foods June 2007 - May 2012
Skills
Supply Chain, Purchasing, Inventory Management, Supply Chain Management, Strategic Sourcing, Supply Management, Warehousing, Pricing, Distribution Center..., Inventory Control, Materials Management, Logistics, Food Industry, Food, Team Building, Sales Operations, Sales Management, Forecasting, Account Management, P&L
Education
Columbia College 1975 — 1978
Bachelor of Arts (B.A.), Dance and Business
Yarborough Hartman's USFoods Experience
Job pssa at usfoods
Industry Wholesale
Experience
usfoods
Skills
New Business Development, Account Management, Microsoft Office, Customer Service, Sales Management, Inventory Management, Sales, Merchandising, Catering, Forecasting, Key Account Management, Key Account Development, Management, Team Building, Retail, Purchasing
Education
University of South Carolina-Columbia 1964 — 1968
Bachelor of Science (BS), Business, Management, Marketing, and Related Support Services
usfoods
Skills
New Business Development, Account Management, Microsoft Office, Customer Service, Sales Management, Inventory Management, Sales, Merchandising, Catering, Forecasting, Key Account Management, Key Account Development, Management, Team Building, Retail, Purchasing
Education
University of South Carolina-Columbia 1964 — 1968
Bachelor of Science (BS), Business, Management, Marketing, and Related Support Services
Stromme Scott's USFoods Experience May 2012 - Present
Job Produce Buyer at USFoods
Industry Warehousing
Experience
USFoods May 2012 - Present
Target September 1999 - May 2012
Leevers Foods April 1989 - August 1999
Education
The University of North Dakota 1981 — 1983
Bachelor of Business Administration (BBA), Business, Management, Marketing, and Related Support Services
Lake Region Jr College 1979 — 1980
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
USFoods May 2012 - Present
Target September 1999 - May 2012
Leevers Foods April 1989 - August 1999
Education
The University of North Dakota 1981 — 1983
Bachelor of Business Administration (BBA), Business, Management, Marketing, and Related Support Services
Lake Region Jr College 1979 — 1980
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
Dawn Allison's USFoods Experience 2007 - Present
Job Food Service Quality Assurance Manager at US Foods
Industry Food & Beverages
Experience
US Foods April 2007 - Present
USFoods 2007 - Present
Dentsply 2004 - 2007
Skills
Food Safety, Food Industry, Quality Assurance, Food, Dairy, Cross-functional Team..., Food Service, Ingredients, Cheese, Food Science, GMP, HACCP, Supply Chain, Food Processing, Food & Beverage
Education
Northern Illinois University
Biology with Microbiology emphasis
US Foods April 2007 - Present
USFoods 2007 - Present
Dentsply 2004 - 2007
Skills
Food Safety, Food Industry, Quality Assurance, Food, Dairy, Cross-functional Team..., Food Service, Ingredients, Cheese, Food Science, GMP, HACCP, Supply Chain, Food Processing, Food & Beverage
Education
Northern Illinois University
Biology with Microbiology emphasis
thomas mcgettigan's USFoods Experience 1987 - 2012
Job Food & Beverages Professional
Industry Food & Beverages
Experience
usfoods 1987 - 2012
Skills
BUILDING COMPANIES
Education
St. Joseph's University 1965 — 1969
B S Food Marketing, SALES MKTG FINANCE, 3.0
usfoods 1987 - 2012
Skills
BUILDING COMPANIES
Education
St. Joseph's University 1965 — 1969
B S Food Marketing, SALES MKTG FINANCE, 3.0
mark ussia's USFoods Experience October 2003 - Present
Job Routing Manager at USFoods
Industry Logistics and Supply Chain
Experience
USFoods October 2003 - Present
United States Air Force October 1980 - November 2000
Skills
Logistics, Transportation, Logistics Management, Supply Chain Management, Operations Management, Supply Chain, Warehousing, Freight, Process Improvement, Negotiation, Shipping, Inventory Management, Forecasting, 3PL
Education
Community College of the Air Force
Montclair State University
USFoods October 2003 - Present
United States Air Force October 1980 - November 2000
Skills
Logistics, Transportation, Logistics Management, Supply Chain Management, Operations Management, Supply Chain, Warehousing, Freight, Process Improvement, Negotiation, Shipping, Inventory Management, Forecasting, 3PL
Education
Community College of the Air Force
Montclair State University
Peggy Brink's USFoods Experience July 2012 - Present
Job National Accounts Executive
Industry Food & Beverages
Experience
USFOODS July 2012 - Present
USFoods February 1997 - Present
Red River Inn October 1985 - March 2015
Alliant Kraft Foodservice Inc March 1989 - February 1997
Skills
Customer Service, Key Account Development, Microsoft Office, Merchandising, Sales Management, Cold Calling, New Business Development, Retail, Forecasting, National Accounts, Restaurant Management, Product Innovation, Marketing, Food & Beverage, Sales Operations
Education
Cornell University 2003 — 2005
Restaurant/Food Services Management
SCTCC 1977 — 1979
Associate's degree, Sales, Distribution, and Marketing Operations
USFOODS July 2012 - Present
USFoods February 1997 - Present
Red River Inn October 1985 - March 2015
Alliant Kraft Foodservice Inc March 1989 - February 1997
Skills
Customer Service, Key Account Development, Microsoft Office, Merchandising, Sales Management, Cold Calling, New Business Development, Retail, Forecasting, National Accounts, Restaurant Management, Product Innovation, Marketing, Food & Beverage, Sales Operations
Education
Cornell University 2003 — 2005
Restaurant/Food Services Management
SCTCC 1977 — 1979
Associate's degree, Sales, Distribution, and Marketing Operations
Prince, Donald's USFoods Experience December 2006 - Present
Job Territory Manager at USFoods
Industry Food & Beverages
Experience
USFoods December 2006 - Present
Applebees International July 1995 - July 2003
Education
University of South Florida
Bachelor of Arts (BA), Social Sciences
Virginia Commonwealth University
USFoods December 2006 - Present
Applebees International July 1995 - July 2003
Education
University of South Florida
Bachelor of Arts (BA), Social Sciences
Virginia Commonwealth University
Palazzolo Donna's USFoods Experience October 2008 - Present
Job Territory Manager at USFoods
Industry Hospitality
Experience
USFoods October 2008 - Present
Skills
Sales, Marketing,...
Education
Florida International University 1988 — 1990
Bachelor and Master of Science degrees, Hospitality Management
Central CT State University 1977 — 1981
Bachelor of Arts, Spanish
USFoods October 2008 - Present
Skills
Sales, Marketing,...
Education
Florida International University 1988 — 1990
Bachelor and Master of Science degrees, Hospitality Management
Central CT State University 1977 — 1981
Bachelor of Arts, Spanish
David Nadelman's USFoods Experience October 2002 - Present
Job Inventory Control at USFoods
Industry Wholesale
Experience
USFoods October 2002 - Present
Mohegan Sun June 1996 - October 2001
Education
State University of New York College at Oneonta 1989 — 2001
BS, Business Economics
USFoods October 2002 - Present
Mohegan Sun June 1996 - October 2001
Education
State University of New York College at Oneonta 1989 — 2001
BS, Business Economics
Eddielee Jenkins's USFoods Experience July 1994 - Present
Job Purchasing Assistant at USFoods
Industry Food & Beverages
Experience
Second Baptist Bethlehem PA January 2007 - Present
USF Foods Allentown PA July 1994 - Present
USFoods July 1994 - Present
Education
Geneva College 2000 — 2004
Bachelor's Degree, Social Sciences, B
Second Baptist Bethlehem PA January 2007 - Present
USF Foods Allentown PA July 1994 - Present
USFoods July 1994 - Present
Education
Geneva College 2000 — 2004
Bachelor's Degree, Social Sciences, B
Mona Young's USFoods Experience April 2001 - Present
Job Senior Territory Manager at US Foods
Industry Food & Beverages
Experience
USFoods April 2001 - Present
US Foods April 2001 - Present
Education
College of Charleston
Bachelor of Business Administration (B.B.A.), Business/Corporate Communications
USFoods April 2001 - Present
US Foods April 2001 - Present
Education
College of Charleston
Bachelor of Business Administration (B.B.A.), Business/Corporate Communications
Ed Wight's USFoods Experience January 2011 - Present
Job Facility Supervisor at USFoods
Industry Facilities Services
Experience
USFoods January 2011 - Present
Arizona Public Service (APS) May 1988 - November 2008
Dizzy's Cocktails January 1984 - February 1988
Skills
Facilities Management, Project Management, Contract Management, Process Improvement, Supervisory Skills, Procurement, Leadership, Facility Services, Commercial building..., Systems furniture, Ergonomics, Mail distribution, Document Management, Signage, Security badge systems, Fire Safety, Procurement Contracts, Problem Solving, Project Planning, Food & Beverage
Education
University of Phoenix 2004 — 2006
Associate's Degree, Business Administration and Management, General, 3.77
USFoods January 2011 - Present
Arizona Public Service (APS) May 1988 - November 2008
Dizzy's Cocktails January 1984 - February 1988
Skills
Facilities Management, Project Management, Contract Management, Process Improvement, Supervisory Skills, Procurement, Leadership, Facility Services, Commercial building..., Systems furniture, Ergonomics, Mail distribution, Document Management, Signage, Security badge systems, Fire Safety, Procurement Contracts, Problem Solving, Project Planning, Food & Beverage
Education
University of Phoenix 2004 — 2006
Associate's Degree, Business Administration and Management, General, 3.77
Kyle Craven's USFoods Experience August 2009 - Present
Job Territory Manager at Usfoods
Industry
Experience
Usfoods August 2009 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
Presbyterian College 2006 — 2009
Bachelor of Science (BS), Economics and Management
Usfoods August 2009 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
Presbyterian College 2006 — 2009
Bachelor of Science (BS), Economics and Management
Michael Dennett's USFoods Experience December 2011 - January 2013
Job Cnc Operator/ Machinist
Industry Transportation/Trucking/Railroad
Experience
Usfoods December 2011 - January 2013
Dennett Design and Print May 2009 - December 2011
Worcester Telegram & Gazette October 2000 - May 2009
Skills
Lathe, Milling, Solidworks, Inspection, CNC programing, Transportation, Customer Service, Logistics, Operations Management, Transportation..., Microsoft Office, Shipping, Microsoft Excel, Freight, Warehousing, Process Improvement, Inventory Management, Team Building, LTL, Microsoft Word
Education
Quinebaug Valley Community College 2013 — 2014
Associate of Arts and Sciences (A.A.S.), Advanced Manufacturing 1 and 2
Three Rivers Community College 2010 — 2010
Lean Manufacturing, Science, Technology and Society
Usfoods December 2011 - January 2013
Dennett Design and Print May 2009 - December 2011
Worcester Telegram & Gazette October 2000 - May 2009
Skills
Lathe, Milling, Solidworks, Inspection, CNC programing, Transportation, Customer Service, Logistics, Operations Management, Transportation..., Microsoft Office, Shipping, Microsoft Excel, Freight, Warehousing, Process Improvement, Inventory Management, Team Building, LTL, Microsoft Word
Education
Quinebaug Valley Community College 2013 — 2014
Associate of Arts and Sciences (A.A.S.), Advanced Manufacturing 1 and 2
Three Rivers Community College 2010 — 2010
Lean Manufacturing, Science, Technology and Society
PepsiCo
General Mills
ConAgra Foods
Frito Lay
US Foods
Nestle USA
Nestle
Nestle S.A.