Capital Restaurant Concepts
Industry: Company
DescriptionHeadquarters: Washington, D.C. Founded: 1982
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Capital Restaurant Concepts Employees
Employee
Years
Job
Industry
Jonathan Laffond Jonathan Laffond's Capital Restaurant Concepts Experience 2000 - 2002
Job Area Manager at Johnson Brothers Liquor Company
Industry Wine and Spirits
Experience
Johnson Brothers Liquor Company June 2012 - Present
Johnson Brothers Liquor Co. March 2008 - March 2013
Total Wine & More 2005 - 2008
Legal Sea Foods 2003 - 2005
Capital Restaurant Concepts 2000 - 2002
Skills
People Management, Supplier Management, Product Marketing, Profit & Loss Management, Sales Management, Product Launch, Wine, Retail, Hiring, Shrink Control, Recruiting, Income Statement, Inventory Management, Leadership, Management, P&L Management, Sales, Shrinkage, Strategic Planning, Supply Management, Key Account Management, Selling, Budgets
Education
University of Massachusetts, Amherst 1997 — 2000
BS, Hotel Restaurant and Travel Administration
Greenfield Community College 1995 — 1997
A.A. General Liberal Arts, Liberal Arts
Johnson Brothers Liquor Company June 2012 - Present
Johnson Brothers Liquor Co. March 2008 - March 2013
Total Wine & More 2005 - 2008
Legal Sea Foods 2003 - 2005
Capital Restaurant Concepts 2000 - 2002
Skills
People Management, Supplier Management, Product Marketing, Profit & Loss Management, Sales Management, Product Launch, Wine, Retail, Hiring, Shrink Control, Recruiting, Income Statement, Inventory Management, Leadership, Management, P&L Management, Sales, Shrinkage, Strategic Planning, Supply Management, Key Account Management, Selling, Budgets
Education
University of Massachusetts, Amherst 1997 — 2000
BS, Hotel Restaurant and Travel Administration
Greenfield Community College 1995 — 1997
A.A. General Liberal Arts, Liberal Arts
Phil Jacobson Phil Jacobson's Capital Restaurant Concepts Experience January 2001 - January 2006
Job Store Manager
Industry Retail
Experience
Sur La Table February 2015 - August 2015
Coach September 2013 - February 2015
Coach Men's Factory November 2010 - September 2013
The Home Depot June 2006 - November 2010
Capital Restaurant Concepts January 2001 - January 2006
Skills
Hospitality Management, Visual Merchandising, Public Speaking, Income Statement, Restaurant Management, Restaurants, Store Management, Customer Service, Recruiting, Inventory Management, Event Management, Hospitality, Merchandising, Food & Beverage, Profit, Customer Satisfaction, Catering, Hospitality Industry, Multi-unit, Retail, Sales, Employee Training
Education
Florida International University 1981 — 1985
BS, Hospitality Management
Sur La Table February 2015 - August 2015
Coach September 2013 - February 2015
Coach Men's Factory November 2010 - September 2013
The Home Depot June 2006 - November 2010
Capital Restaurant Concepts January 2001 - January 2006
Skills
Hospitality Management, Visual Merchandising, Public Speaking, Income Statement, Restaurant Management, Restaurants, Store Management, Customer Service, Recruiting, Inventory Management, Event Management, Hospitality, Merchandising, Food & Beverage, Profit, Customer Satisfaction, Catering, Hospitality Industry, Multi-unit, Retail, Sales, Employee Training
Education
Florida International University 1981 — 1985
BS, Hospitality Management
Thomas Aneiro's Capital Restaurant Concepts Experience January 2010 - August 2010
Job IT Security Analyst at Strayer University
Industry Information Technology and Services
Experience
Strayer University June 2014 - Present
Strayer University April 2013 - June 2014
Clyde's Restaurant Group January 2011 - June 2013
Brookstone September 2008 - December 2010
Capital Restaurant Concepts January 2010 - August 2010
Clyde's Restaurant Group January 2008 - July 2008
Skills
Information Technology, A+ Essentials, Customer Service, Direct Sales, Multitasking Skills, Windows 7, Computer Hardware, Network Security, PeopleSoft, Blackboard, Sales, Inventory Management, Troubleshooting, Technical Support, Inventory Control, Employee Training, Microsoft Office, Customer Experience, Team Leadership, Active Directory, Help Desk Support, Microsoft Exchange, Outlook, Hardware, Windows, Software Installation, Servers
Education
Northern Virginia Community College 2012 — 2014
University of Rhode Island 2005 — 2006
Strayer University June 2014 - Present
Strayer University April 2013 - June 2014
Clyde's Restaurant Group January 2011 - June 2013
Brookstone September 2008 - December 2010
Capital Restaurant Concepts January 2010 - August 2010
Clyde's Restaurant Group January 2008 - July 2008
Skills
Information Technology, A+ Essentials, Customer Service, Direct Sales, Multitasking Skills, Windows 7, Computer Hardware, Network Security, PeopleSoft, Blackboard, Sales, Inventory Management, Troubleshooting, Technical Support, Inventory Control, Employee Training, Microsoft Office, Customer Experience, Team Leadership, Active Directory, Help Desk Support, Microsoft Exchange, Outlook, Hardware, Windows, Software Installation, Servers
Education
Northern Virginia Community College 2012 — 2014
University of Rhode Island 2005 — 2006
Renee Mullinax Renee Mullinax's Capital Restaurant Concepts Experience 1998 - 2000
Job Administrative Professional
Industry Renewables & Environment
Experience
World Wildlife Fund 2015 - Present
DICK'S Sporting Goods 2005 - 2014
YMCA of Metropolitan Washington 2001 - 2005
YMCA of Metropolitan Washington 2000 - 2001
Capital Restaurant Concepts 1998 - 2000
Capital Restaurant Concepts January 1997 - 1998
Capital Restaurant Concepts 1996 - 1997
Capital Restaurant Concepts 1995 - 1996
Skills
Office Administration, Organization, P&L Analysis, Critical Thinking, Customer Service, Account Reconciliation, Accounts Payable, ADP Payroll, Great Plains Software, PeopleSoft, Event Planning, Time Management, Spreadsheets, Social Media, Outlook, Microsoft Word, Microsoft Excel
Education
Sullivan County Community College
Mental and Social Health Services and Allied Professions
World Wildlife Fund 2015 - Present
DICK'S Sporting Goods 2005 - 2014
YMCA of Metropolitan Washington 2001 - 2005
YMCA of Metropolitan Washington 2000 - 2001
Capital Restaurant Concepts 1998 - 2000
Capital Restaurant Concepts January 1997 - 1998
Capital Restaurant Concepts 1996 - 1997
Capital Restaurant Concepts 1995 - 1996
Skills
Office Administration, Organization, P&L Analysis, Critical Thinking, Customer Service, Account Reconciliation, Accounts Payable, ADP Payroll, Great Plains Software, PeopleSoft, Event Planning, Time Management, Spreadsheets, Social Media, Outlook, Microsoft Word, Microsoft Excel
Education
Sullivan County Community College
Mental and Social Health Services and Allied Professions
Brooke Shemaria Brooke Shemaria's Capital Restaurant Concepts Experience May 2010 - November 2012
Job at
Industry International Affairs
Experience
U.S. Department of State January 2014 - Present
MEMRI June 2012 - December 2013
Capital Restaurant Concepts May 2010 - November 2012
U.S. Department of State January 2012 - May 2012
Hebrew Immigrant Aid Society September 2011 - December 2011
Skills
Customer Service, Microsoft Office, Social Media, Customer Satisfaction, Event Management, Microsoft Excel, Online Research, Research Management, Information Management, International Relations, Middle Eastern Studies, World History, Report Writing, Office Administration, Non-profit Volunteer, Arab-Israeli Conflict, Counterterrorism, Islam, Human Rights, Women's Issues, Jewish History, Foreign Policy, Time Management
Education
The George Washington University 2008 — 2013
Bachelor of Arts (B.A.), History and Middle East Studies
University of Haifa
U.S. Department of State January 2014 - Present
MEMRI June 2012 - December 2013
Capital Restaurant Concepts May 2010 - November 2012
U.S. Department of State January 2012 - May 2012
Hebrew Immigrant Aid Society September 2011 - December 2011
Skills
Customer Service, Microsoft Office, Social Media, Customer Satisfaction, Event Management, Microsoft Excel, Online Research, Research Management, Information Management, International Relations, Middle Eastern Studies, World History, Report Writing, Office Administration, Non-profit Volunteer, Arab-Israeli Conflict, Counterterrorism, Islam, Human Rights, Women's Issues, Jewish History, Foreign Policy, Time Management
Education
The George Washington University 2008 — 2013
Bachelor of Arts (B.A.), History and Middle East Studies
University of Haifa
Angelika Balik Angelika Balik's Capital Restaurant Concepts Experience 2006 - 2006
Job Operations Manager & Regional Property Manager at Scott Management Inc
Industry Hospitality
Experience
Scott Management Inc April 2015 - Present
Oakwood Worldwide October 2014 - April 2015
OTO Development 2013 - March 2014
Extended Stay Hotels January 2012 - April 2013
Extended Stay Hotels August 2007 - January 2012
Clyde's Restaurant Group October 2003 - July 2007
The Barker Founation December 2004 - April 2006
Capital Restaurant Concepts 2006 - 2006
Skills
Revenue Analysis, Hospitality Industry, Hotels, Hospitality, Hotel Management, Hospitality Management, Yield Management, Rooms Division, Lodging, Front Office, Food & Beverage, Banquets, Restaurants, Leadership, Customer Satisfaction, Catering
Education
William Paterson University of New Jersey 2001 — 2003
Bachelor of Arts (B.A.), Political Science and Government, 3.8
Raritan Valley Community College 1999 — 2001
Associate of Arts (AA), International/Global Studies
Scott Management Inc April 2015 - Present
Oakwood Worldwide October 2014 - April 2015
OTO Development 2013 - March 2014
Extended Stay Hotels January 2012 - April 2013
Extended Stay Hotels August 2007 - January 2012
Clyde's Restaurant Group October 2003 - July 2007
The Barker Founation December 2004 - April 2006
Capital Restaurant Concepts 2006 - 2006
Skills
Revenue Analysis, Hospitality Industry, Hotels, Hospitality, Hotel Management, Hospitality Management, Yield Management, Rooms Division, Lodging, Front Office, Food & Beverage, Banquets, Restaurants, Leadership, Customer Satisfaction, Catering
Education
William Paterson University of New Jersey 2001 — 2003
Bachelor of Arts (B.A.), Political Science and Government, 3.8
Raritan Valley Community College 1999 — 2001
Associate of Arts (AA), International/Global Studies
Jorge Chicas Jorge Chicas's Capital Restaurant Concepts Experience June 1990 - September 2001
Job Executive Chef
Industry Food & Beverages
Experience
Red Owl Tavern / Stratus Lounge / Hotel Monaco, a Kimpton Hotels & Restaurants November 2013 - Present
Richard Sandoval Restaurants September 2013 - November 2013
Great American Restaurants February 2013 - July 2013
Andaz West Hollywood November 2011 - October 2012
SLS Hotel, Beverly Hills, CA May 2009 - August 2011
Think Food Group December 2007 - May 2009
Thinkfoodgroup 2002 - 2007
Capital Restaurant Concepts June 1990 - September 2001
Skills
Banquets, Catering, Chef, Cuisine, Culinary Management, Cooking, Culinary Skills, Fine Dining, Food, Food, Food Preparation, Food Quality, Food Safety, Gourmet, Food Service, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Leadership, Mediterranean, Menu Development, New Restaurant Openings, Pre-opening, Restaurant Management, Restaurants, Sanitation, Seafood
Education
L' Academie de Cuisine 2000 — 2002
Culinary, Culinary Arts
Culinary Institute of America 1998 — 1998
Class, Mediterranean Class
Red Owl Tavern / Stratus Lounge / Hotel Monaco, a Kimpton Hotels & Restaurants November 2013 - Present
Richard Sandoval Restaurants September 2013 - November 2013
Great American Restaurants February 2013 - July 2013
Andaz West Hollywood November 2011 - October 2012
SLS Hotel, Beverly Hills, CA May 2009 - August 2011
Think Food Group December 2007 - May 2009
Thinkfoodgroup 2002 - 2007
Capital Restaurant Concepts June 1990 - September 2001
Skills
Banquets, Catering, Chef, Cuisine, Culinary Management, Cooking, Culinary Skills, Fine Dining, Food, Food, Food Preparation, Food Quality, Food Safety, Gourmet, Food Service, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Leadership, Mediterranean, Menu Development, New Restaurant Openings, Pre-opening, Restaurant Management, Restaurants, Sanitation, Seafood
Education
L' Academie de Cuisine 2000 — 2002
Culinary, Culinary Arts
Culinary Institute of America 1998 — 1998
Class, Mediterranean Class
Amin Bouhabib Amin Bouhabib's Capital Restaurant Concepts Experience March 2001 - February 2005
Job Accountant at Berlin Ramos & Company
Industry Accounting
Experience
Berlin Ramos & Company 2009 - Present
Great American Restaurants March 2005 - February 2007
Capital Restaurant Concepts March 2001 - February 2005
Skills
Microsoft Excel, Microsoft Word, Customer Service, Accounting, Bookkeeping, Spreadsheets, Tax, Invoicing, Financial Reporting, Hospitality
Education
American University 2007 — 2009
Master's degree, Accounting, Grad
Johnson and Wales University 1998 — 2001
Bachelor's degree, Hospitality management
University of Maryland College Park 1995 — 1998
Business
Berlin Ramos & Company 2009 - Present
Great American Restaurants March 2005 - February 2007
Capital Restaurant Concepts March 2001 - February 2005
Skills
Microsoft Excel, Microsoft Word, Customer Service, Accounting, Bookkeeping, Spreadsheets, Tax, Invoicing, Financial Reporting, Hospitality
Education
American University 2007 — 2009
Master's degree, Accounting, Grad
Johnson and Wales University 1998 — 2001
Bachelor's degree, Hospitality management
University of Maryland College Park 1995 — 1998
Business
Robert Lund Robert Lund's Capital Restaurant Concepts Experience November 1997 - June 1999
Job Produce Manager at Sysco Pittsburgh
Industry Food & Beverages
Experience
Sysco June 2014 - Present
US Foods August 2009 - June 2014
US Foods February 2006 - August 2009
US Foods April 2002 - February 2006
Crofton Country Club June 1999 - April 2002
Capital Restaurant Concepts November 1997 - June 1999
Omni Hotels August 1995 - December 1997
U.S. Coast Guard September 1991 - August 1995
Skills
Fresh Produce, Marketing, Sales, Culinary Skills, Culinary Management, Foodservice Distribution, Menu Development, Food Industry, Culinary Education, Salesforce Training, Dairy Products, Food Safety, Grocery, Food Service, Budgets, Ingredients, Seafood, Banquets, Food, Food & Beverage, P&L, Restaurants, Training, Catering, Restaurant Management, Cooking, Purchasing, HACCP, Forecasting, Chef, Gourmet, Recipes, Bakery, Meat, Food Processing, Key Account Development, National Accounts, Frozen Food
Education
Johnson and Wales University 1995 — 1997
Associate's degree, Culinary Arts/Chef Training
Tarpon Springs High School 1987 — 1991
Associate's degree, Culinary Arts/Chef Training
Sysco June 2014 - Present
US Foods August 2009 - June 2014
US Foods February 2006 - August 2009
US Foods April 2002 - February 2006
Crofton Country Club June 1999 - April 2002
Capital Restaurant Concepts November 1997 - June 1999
Omni Hotels August 1995 - December 1997
U.S. Coast Guard September 1991 - August 1995
Skills
Fresh Produce, Marketing, Sales, Culinary Skills, Culinary Management, Foodservice Distribution, Menu Development, Food Industry, Culinary Education, Salesforce Training, Dairy Products, Food Safety, Grocery, Food Service, Budgets, Ingredients, Seafood, Banquets, Food, Food & Beverage, P&L, Restaurants, Training, Catering, Restaurant Management, Cooking, Purchasing, HACCP, Forecasting, Chef, Gourmet, Recipes, Bakery, Meat, Food Processing, Key Account Development, National Accounts, Frozen Food
Education
Johnson and Wales University 1995 — 1997
Associate's degree, Culinary Arts/Chef Training
Tarpon Springs High School 1987 — 1991
Associate's degree, Culinary Arts/Chef Training
Ed Sherwin CP-FS, FMP Ed Sherwin CP-FS, FMP's Capital Restaurant Concepts Experience 2005 - Present
Job President, Sherwin Food Safety
Industry Hospitality
Experience
Woodberry Kitchen April 2012 - Present
Silver Diners June 2011 - Present
Fogo de Chao October 2010 - Present
Sherwin Food Safety January 2008 - Present
Capital Restaurant Concepts 2005 - Present
Donohoe Companies 1998 - Present
Mangione Family Enterprises October 1997 - Present
Royal Farms January 1986 - Present
RMD Corp January 1995 - January 2013
Hootwinc 2003 - December 2008
Skills
Auditing, Risk Management, Food, Food Safety, Team Building, Customer Service, Coaching, Retail, Strategic Planning, Budgets, Microsoft Office, Food Service, Research, Employee Training, Training, Leadership, Menu Development, Hospitality, Sanitation, Restaurants, Hospitality Management, Inventory Management, Training Delivery, Hotels, Teacher Training, Time Management, Sales, Multi-unit, Catering, Restaurant Management, Income Statement, Management, HACCP, Banquets, Hospitality Industry, Food & Beverage, Culinary Skills, Food Quality, Cuisine, Resorts, Quality Assurance, Hiring, Customer Satisfaction, Operations Management, ServSafe, Revenue Analysis, Cooking, Wine, Franchising, Fine Dining
Education
The Johns Hopkins University 1976 — 1979
M.S., Adult and Continuing Education
Kent State University 1966 — 1970
B.S., English and History
Woodberry Kitchen April 2012 - Present
Silver Diners June 2011 - Present
Fogo de Chao October 2010 - Present
Sherwin Food Safety January 2008 - Present
Capital Restaurant Concepts 2005 - Present
Donohoe Companies 1998 - Present
Mangione Family Enterprises October 1997 - Present
Royal Farms January 1986 - Present
RMD Corp January 1995 - January 2013
Hootwinc 2003 - December 2008
Skills
Auditing, Risk Management, Food, Food Safety, Team Building, Customer Service, Coaching, Retail, Strategic Planning, Budgets, Microsoft Office, Food Service, Research, Employee Training, Training, Leadership, Menu Development, Hospitality, Sanitation, Restaurants, Hospitality Management, Inventory Management, Training Delivery, Hotels, Teacher Training, Time Management, Sales, Multi-unit, Catering, Restaurant Management, Income Statement, Management, HACCP, Banquets, Hospitality Industry, Food & Beverage, Culinary Skills, Food Quality, Cuisine, Resorts, Quality Assurance, Hiring, Customer Satisfaction, Operations Management, ServSafe, Revenue Analysis, Cooking, Wine, Franchising, Fine Dining
Education
The Johns Hopkins University 1976 — 1979
M.S., Adult and Continuing Education
Kent State University 1966 — 1970
B.S., English and History
Andrew Briddell Andrew Briddell's Capital Restaurant Concepts Experience 1993 - 1999
Job Customer Service Representative at Ryland Homes
Industry Consumer Services
Experience
Ryland Homes April 2015 - Present
Hydro-Tech Irrigation, Co. March 2002 - February 2014
WetGrass Lawn Sprinkler Company January 1999 - February 2002
Capital Restaurant Concepts 1993 - 1999
Skills
Irrigation, Water, Customer Service, Residential Homes, Contract Negotiation, Construction, Team Building, Account Management, Renovation, Construction Management, Negotiation, Lawn Care, Sales, Process Scheduler, Marketing Strategy, Sustainability, Hardscape, Landscape Maintenance, Customer Satisfaction, Public Speaking, New Business Development, Cold Calling, Selling, Microsoft Excel, Inventory Management, Strategic Planning, Retail, Landscaping, Operations Management, Marketing, Direct Sales, Budgets, Sales Management, Purchasing, Project Management, Business Development, Garden, Management, Leadership, Sales Operations, Contractors, Pricing
Education
Radford University 1986 — 1990
Bachelors, Criminal Justice
Ryland Homes April 2015 - Present
Hydro-Tech Irrigation, Co. March 2002 - February 2014
WetGrass Lawn Sprinkler Company January 1999 - February 2002
Capital Restaurant Concepts 1993 - 1999
Skills
Irrigation, Water, Customer Service, Residential Homes, Contract Negotiation, Construction, Team Building, Account Management, Renovation, Construction Management, Negotiation, Lawn Care, Sales, Process Scheduler, Marketing Strategy, Sustainability, Hardscape, Landscape Maintenance, Customer Satisfaction, Public Speaking, New Business Development, Cold Calling, Selling, Microsoft Excel, Inventory Management, Strategic Planning, Retail, Landscaping, Operations Management, Marketing, Direct Sales, Budgets, Sales Management, Purchasing, Project Management, Business Development, Garden, Management, Leadership, Sales Operations, Contractors, Pricing
Education
Radford University 1986 — 1990
Bachelors, Criminal Justice
Alex Cordero Alex Cordero's Capital Restaurant Concepts Experience March 1992 - December 1992
Job Business Consultant/Data Analyst/Problem Solver
Industry Management Consulting
Experience
Lasso Data Partners August 2014 - Present
Car Pool, LLC January 2004 - July 2014
Autobody America July 2001 - January 2004
iXL - Richmond October 1998 - April 2001
Austin Grills, Inc. January 1993 - September 1998
Capital Restaurant Concepts March 1992 - December 1992
McDonald's Corporation 1990 - 1992
Skills
Accounting, Financial Modeling, Financial Analysis, Tableau, Data Visualization, Managerial Finance, PowerPivot, Cash Flow, Budgets, Business Analysis, Business Intelligence, Forecasting, Strategic Planning, Entrepreneurship, Process Improvement, Business Planning, Mergers & Acquisitions, Team Building, Pivot Tables, Cohort Analysis, DAX, Data Modeling, Statistical Data..., Alteryx, Algorithm Design, Business Strategy, Strategic Financial..., Small Business, Internal Controls, Microsoft Excel, Analytic Problem Solving, Small Business..., Financial Accounting, Internal Audit, Finance, Financial Reporting, Constant Contact, EDDM, Software Installation, Promotion Analysis, Beginning SQL
Education
James Madison University 1984 — 1988
BBA, Accounting
Lasso Data Partners August 2014 - Present
Car Pool, LLC January 2004 - July 2014
Autobody America July 2001 - January 2004
iXL - Richmond October 1998 - April 2001
Austin Grills, Inc. January 1993 - September 1998
Capital Restaurant Concepts March 1992 - December 1992
McDonald's Corporation 1990 - 1992
Skills
Accounting, Financial Modeling, Financial Analysis, Tableau, Data Visualization, Managerial Finance, PowerPivot, Cash Flow, Budgets, Business Analysis, Business Intelligence, Forecasting, Strategic Planning, Entrepreneurship, Process Improvement, Business Planning, Mergers & Acquisitions, Team Building, Pivot Tables, Cohort Analysis, DAX, Data Modeling, Statistical Data..., Alteryx, Algorithm Design, Business Strategy, Strategic Financial..., Small Business, Internal Controls, Microsoft Excel, Analytic Problem Solving, Small Business..., Financial Accounting, Internal Audit, Finance, Financial Reporting, Constant Contact, EDDM, Software Installation, Promotion Analysis, Beginning SQL
Education
James Madison University 1984 — 1988
BBA, Accounting
Yale Woodson Yale Woodson's Capital Restaurant Concepts Experience March 2008 - November 2011
Job Corporate Chef at Turner's Seafood
Industry Hospitality
Experience
Turner's Seafood May 2013 - Present
Plan B Burger Bar July 2012 - March 2013
Capital Restaurant Concepts March 2008 - November 2011
Legal Sea Foods 1991 - 2007
Skills
Restaurants, Menu Development, Restaurant Management, Culinary Skills, Food & Beverage, Food Service, Catering, Banquets, Fine Dining, Hospitality Management, Management, Multi-unit, Cuisine, Hospitality Industry, Micros, Labor Control, Leadership, Wine, Chef, Sanitation, Income Statement, Hiring, Cooking, Menu Costing, Menu Engineering, P, Recipes
Education
Connecticut College 1986 — 1990
BA, Social Anthropology
Collegiate School 1982 — 1986
Turner's Seafood May 2013 - Present
Plan B Burger Bar July 2012 - March 2013
Capital Restaurant Concepts March 2008 - November 2011
Legal Sea Foods 1991 - 2007
Skills
Restaurants, Menu Development, Restaurant Management, Culinary Skills, Food & Beverage, Food Service, Catering, Banquets, Fine Dining, Hospitality Management, Management, Multi-unit, Cuisine, Hospitality Industry, Micros, Labor Control, Leadership, Wine, Chef, Sanitation, Income Statement, Hiring, Cooking, Menu Costing, Menu Engineering, P, Recipes
Education
Connecticut College 1986 — 1990
BA, Social Anthropology
Collegiate School 1982 — 1986
Mehdi Zorgani Mehdi Zorgani's Capital Restaurant Concepts Experience March 2000 - January 2010
Job Director of Food & Beverage
Industry Restaurants
Experience
Sette osteria restaurant / Mcafe bar February 2010 - Present
Capital Restaurant Concepts March 2000 - January 2010
The Ritz-Carlton Hotel Company LLC April 2003 - February 2006
Skills
Food Service, Hospitality, Hotels, Marketing Strategy, Public Relations, Restaurant Management, Restaurants, Time Management, Customer Service, Hospitality Management, Catering, Entertainment Management, Event Planning, Advertising, Menu Development, Food & Beverage, Food
Education
The George Washington University 2002 — 2005
hotel management, hotel management and business management
Sette osteria restaurant / Mcafe bar February 2010 - Present
Capital Restaurant Concepts March 2000 - January 2010
The Ritz-Carlton Hotel Company LLC April 2003 - February 2006
Skills
Food Service, Hospitality, Hotels, Marketing Strategy, Public Relations, Restaurant Management, Restaurants, Time Management, Customer Service, Hospitality Management, Catering, Entertainment Management, Event Planning, Advertising, Menu Development, Food & Beverage, Food
Education
The George Washington University 2002 — 2005
hotel management, hotel management and business management
Michael Verderame Michael Verderame's Capital Restaurant Concepts Experience May 1990 - October 1996
Job Director, Advisory Services at Grant Thornton LLP
Industry Management Consulting
Experience
Grant Thornton LLP May 2011 - Present
Metastorm 2006 - 2011
SolomonEdwardsGroup January 2005 - August 2006
Deloitte Consulting June 1998 - December 2004
Coopers & Lybrand October 1996 - May 1998
Capital Restaurant Concepts May 1990 - October 1996
Marriott International March 1985 - May 1990
Skills
Management Consulting, Business Process..., Program Management, Change Management, Financial Reporting, Business Intelligence, Requirements Analysis, Technology..., Financial Management, Process Improvement, Managerial Finance, Business Development, Enterprise Architecture, Consulting, Strategy
Education
Penn State University
BS
The George Washington University - School of Business
MBA
Grant Thornton LLP May 2011 - Present
Metastorm 2006 - 2011
SolomonEdwardsGroup January 2005 - August 2006
Deloitte Consulting June 1998 - December 2004
Coopers & Lybrand October 1996 - May 1998
Capital Restaurant Concepts May 1990 - October 1996
Marriott International March 1985 - May 1990
Skills
Management Consulting, Business Process..., Program Management, Change Management, Financial Reporting, Business Intelligence, Requirements Analysis, Technology..., Financial Management, Process Improvement, Managerial Finance, Business Development, Enterprise Architecture, Consulting, Strategy
Education
Penn State University
BS
The George Washington University - School of Business
MBA
Mac Clevenger's Capital Restaurant Concepts Experience May 2008 - Present
Job Marketing & Outreach Associate at Green Seal
Industry Restaurants
Experience
Green Seal January 2015 - Present
Capital Restaurant Concepts May 2008 - Present
Green Seal April 2014 - December 2014
LivingSocial June 2011 - June 2013
The George Washington University, Office of Undergraduate Admissions September 2006 - May 2008
The George Washington University, Office of Undergraduate Admissions May 2007 - August 2007
Skills
Social Media, Social Networking, Event Planning, Social Media Marketing, Event Management, Public Relations, Blogging, Fundraising, Press Releases, Facebook, Project Management, Research, Nonprofits, Community Outreach, Public Speaking, Microsoft Office
Education
The George Washington University
Bachelor of Arts (BA), History
Green Seal January 2015 - Present
Capital Restaurant Concepts May 2008 - Present
Green Seal April 2014 - December 2014
LivingSocial June 2011 - June 2013
The George Washington University, Office of Undergraduate Admissions September 2006 - May 2008
The George Washington University, Office of Undergraduate Admissions May 2007 - August 2007
Skills
Social Media, Social Networking, Event Planning, Social Media Marketing, Event Management, Public Relations, Blogging, Fundraising, Press Releases, Facebook, Project Management, Research, Nonprofits, Community Outreach, Public Speaking, Microsoft Office
Education
The George Washington University
Bachelor of Arts (BA), History
Caroline Menna Caroline Menna's Capital Restaurant Concepts Experience September 2014 - February 2015
Job Hostess at Central Michel Richard
Industry Hospitality
Experience
Central Michel Richard January 2015 - May 2015
Capital Restaurant Concepts September 2014 - February 2015
District Doughnut 2014 - 2014
DayBreak Ministry June 2012 - August 2012
Domino's Pizza July 2011 - November 2011
The Falls Church September 2007 - May 2009
Skills
Leadership, Event Management, Event Planning, Customer Service, Organization &..., History, Art History, Writing, Public Relations, Press Releases, Management, Time Management, Team Building, Team Leadership
Education
George Mason University 2012 — 2014
Bachelor's degree, History
Northern Virginia Community College 2009 — 2011
Associate's degree, History
Central Michel Richard January 2015 - May 2015
Capital Restaurant Concepts September 2014 - February 2015
District Doughnut 2014 - 2014
DayBreak Ministry June 2012 - August 2012
Domino's Pizza July 2011 - November 2011
The Falls Church September 2007 - May 2009
Skills
Leadership, Event Management, Event Planning, Customer Service, Organization &..., History, Art History, Writing, Public Relations, Press Releases, Management, Time Management, Team Building, Team Leadership
Education
George Mason University 2012 — 2014
Bachelor's degree, History
Northern Virginia Community College 2009 — 2011
Associate's degree, History
Stacy Blount Stacy Blount's Capital Restaurant Concepts Experience 1998 - 2000
Job Executive Chef
Industry Restaurants
Experience
Echo's Works Catering January 2008 - Present
Wellesley College September 2009 - December 2011
Solea Restaurant & Tapas Bar May 2003 - May 2009
Capital Restaurant Concepts 1998 - 2000
Buena Vista International Hotels 1993 - 1996
Skills
Culinary Skills, Food, Food Service, Catering, Cooking, Menu Development, Recipes, Cuisine, Restaurant Management, Gourmet, Restaurants, Food Safety, Fine Dining, Food Preparation, Pastry, Hotels, Sanitation, Wine, Banquets
Education
Johnson and Wales University 1989 — 1991
Bachelor of Applied Science (BASc), Foodservice Systems Administration/Management
Echo's Works Catering January 2008 - Present
Wellesley College September 2009 - December 2011
Solea Restaurant & Tapas Bar May 2003 - May 2009
Capital Restaurant Concepts 1998 - 2000
Buena Vista International Hotels 1993 - 1996
Skills
Culinary Skills, Food, Food Service, Catering, Cooking, Menu Development, Recipes, Cuisine, Restaurant Management, Gourmet, Restaurants, Food Safety, Fine Dining, Food Preparation, Pastry, Hotels, Sanitation, Wine, Banquets
Education
Johnson and Wales University 1989 — 1991
Bachelor of Applied Science (BASc), Foodservice Systems Administration/Management
Theresa Shoptaw Theresa Shoptaw's Capital Restaurant Concepts Experience September 1999 - September 2000
Job REALTOR® at Century C21 New Millennium
Industry Real Estate
Experience
Century C21 New Millennium September 2013 - Present
EXiT Landmark Realty October 2009 - September 2013
Capital Restaurant Concepts September 1999 - September 2000
Skills
Short Sales, First Time Home Buyers, Buyer Representation, Rentals, New Home Sales, Relocation, Sellers, Single Family Homes, Foreclosures, New Homes, Investors, Property
Education
Farmingdale State College
Restaurant Management
Century C21 New Millennium September 2013 - Present
EXiT Landmark Realty October 2009 - September 2013
Capital Restaurant Concepts September 1999 - September 2000
Skills
Short Sales, First Time Home Buyers, Buyer Representation, Rentals, New Home Sales, Relocation, Sellers, Single Family Homes, Foreclosures, New Homes, Investors, Property
Education
Farmingdale State College
Restaurant Management
Chris Arcadia Chris Arcadia's Capital Restaurant Concepts Experience May 1995 - January 2006
Job Realtor® at Long & Foster ®
Industry Real Estate
Experience
Long & Foster Companies September 2010 - Present
Greystone Realty, LLC March 2009 - September 2010
Legal Sea Foods February 2006 - June 2007
Capital Restaurant Concepts May 1995 - January 2006
Skills
Real Estate, Buyer Representation, First Time Home Buyers, Home Staging, Contract Negotiation, Buyers, Investments, Income Properties, Luxury, Rentals, FHA, Commercial Real Estate, HUD, Investment Properties, Seniors, Townhomes, Property Management, Loans, Move Up Buyers, Short Sales, Property, Corporate Relocation, Customer Service, Residential Mortgages, Sales, Tenant, VA loans, Real Estate Marketing, Selling, Construction, ABR, Apartments, Marketing, Real Estate Financing, Purchasing, Real Property, Condos, Vacation Homes, Sellers, Brokerage, New Homes, Negotiation, Real Estate Development, SFR, Leases, Resellers, 1031 Exchanges, Credit, Real Estate Economics, Location Intelligence
Education
University of Arizona 1988 — 1993
Political Science
Long & Foster Companies September 2010 - Present
Greystone Realty, LLC March 2009 - September 2010
Legal Sea Foods February 2006 - June 2007
Capital Restaurant Concepts May 1995 - January 2006
Skills
Real Estate, Buyer Representation, First Time Home Buyers, Home Staging, Contract Negotiation, Buyers, Investments, Income Properties, Luxury, Rentals, FHA, Commercial Real Estate, HUD, Investment Properties, Seniors, Townhomes, Property Management, Loans, Move Up Buyers, Short Sales, Property, Corporate Relocation, Customer Service, Residential Mortgages, Sales, Tenant, VA loans, Real Estate Marketing, Selling, Construction, ABR, Apartments, Marketing, Real Estate Financing, Purchasing, Real Property, Condos, Vacation Homes, Sellers, Brokerage, New Homes, Negotiation, Real Estate Development, SFR, Leases, Resellers, 1031 Exchanges, Credit, Real Estate Economics, Location Intelligence
Education
University of Arizona 1988 — 1993
Political Science
Sharyn DeWalt Sharyn DeWalt's Capital Restaurant Concepts Experience 1996 - 2001
Job Capital Restaurant Resources
Industry Hospitality
Experience
Capital Restaurant Resources May 2007 - Present
Whitlow's on Wilson 2001 - 2003
Capital Restaurant Concepts 1996 - 2001
Clyde's Restaurant Group 1988 - 1996
Skills
Restaurants, Recruiting, Event Management, Food & Beverage, Hospitality, Menu Development, Hospitality Management, Catering, Employment Consulting, Hospitality Industry, Restaurant Management, Banquets, Corporate Events, Fine Dining, Hotel Management, Food, Hiring, Hotels, Front Office, Marketing, Event Planning, Cooking, Employee Relations, Culinary Skills, Time Management, Cuisine, Management, Customer Satisfaction, Food Service, Customer Service, Resorts, Recipes, Rooms Division, Training, Bartending, Wine, Employee Training, New Restaurant Openings, Budgets, Sales, Human Resources, Income Statement, P&L, Profit, Pre-opening, Tourism, Multi-unit, Culinary Management, Meeting Planning, Revenue Analysis
Education
Florida State University
University of Hartford
Wilton High School
Capital Restaurant Resources May 2007 - Present
Whitlow's on Wilson 2001 - 2003
Capital Restaurant Concepts 1996 - 2001
Clyde's Restaurant Group 1988 - 1996
Skills
Restaurants, Recruiting, Event Management, Food & Beverage, Hospitality, Menu Development, Hospitality Management, Catering, Employment Consulting, Hospitality Industry, Restaurant Management, Banquets, Corporate Events, Fine Dining, Hotel Management, Food, Hiring, Hotels, Front Office, Marketing, Event Planning, Cooking, Employee Relations, Culinary Skills, Time Management, Cuisine, Management, Customer Satisfaction, Food Service, Customer Service, Resorts, Recipes, Rooms Division, Training, Bartending, Wine, Employee Training, New Restaurant Openings, Budgets, Sales, Human Resources, Income Statement, P&L, Profit, Pre-opening, Tourism, Multi-unit, Culinary Management, Meeting Planning, Revenue Analysis
Education
Florida State University
University of Hartford
Wilton High School
Janet Hoffmann, SHRM-SCP, SPHR Janet Hoffmann, SHRM-SCP, SPHR's Capital Restaurant Concepts Experience March 1995 - December 1998
Job Aligning People Performance With Business Results
Industry Human Resources
Experience
HR Aligned Design January 2010 - Present
Everything DiSC: A Wiley Brand March 2014 - Present
The Five Behaviors of a Cohesive Team August 2014 - Present
New York City SHRM 2014 - Present
Baruch College September 2013 - Present
CHART - Council of Hotel and Restaurant Trainers 1994 - Present
New York City SHRM 2011 - 2014
BR Guest July 2006 - June 2009
Morton's The Steakhouse January 1999 - June 2006
Capital Restaurant Concepts March 1995 - December 1998
Skills
Organizational..., Employee Engagement, Talent Management, Training, Human Resources, Leadership, Workforce Planning, Leadership Development, Executive Coaching, Team Leadership, HRIS, HR Consulting, Workshop Facilitation, Onboarding, Performance Management, Organizational..., Employee Training, Restaurant Management, Employee Benefits, Employment Law, Strategic Planning, Recruiting, Employee Relations, Social Media, Talent Acquisition, Team Building, Change Management, Succession Planning, Diversity Training, Teamwork, Personnel Management, Coaching, Hiring, Management Development, Employer Branding, Career Path Planning, Teaching, Competency Modeling, Meeting Design and..., Selection Systems and..., Hospitality Training, Management Training, Business Acument, Management
Education
Cornell University 1975 — 1979
BS
Georgetown University 1993 — 1993
HR Aligned Design January 2010 - Present
Everything DiSC: A Wiley Brand March 2014 - Present
The Five Behaviors of a Cohesive Team August 2014 - Present
New York City SHRM 2014 - Present
Baruch College September 2013 - Present
CHART - Council of Hotel and Restaurant Trainers 1994 - Present
New York City SHRM 2011 - 2014
BR Guest July 2006 - June 2009
Morton's The Steakhouse January 1999 - June 2006
Capital Restaurant Concepts March 1995 - December 1998
Skills
Organizational..., Employee Engagement, Talent Management, Training, Human Resources, Leadership, Workforce Planning, Leadership Development, Executive Coaching, Team Leadership, HRIS, HR Consulting, Workshop Facilitation, Onboarding, Performance Management, Organizational..., Employee Training, Restaurant Management, Employee Benefits, Employment Law, Strategic Planning, Recruiting, Employee Relations, Social Media, Talent Acquisition, Team Building, Change Management, Succession Planning, Diversity Training, Teamwork, Personnel Management, Coaching, Hiring, Management Development, Employer Branding, Career Path Planning, Teaching, Competency Modeling, Meeting Design and..., Selection Systems and..., Hospitality Training, Management Training, Business Acument, Management
Education
Cornell University 1975 — 1979
BS
Georgetown University 1993 — 1993
Christa Anne Hernandez Christa Anne Hernandez's Capital Restaurant Concepts Experience 1995 - 2001
Job Paralegal at Archer & Greiner, P.C.
Industry Law Practice
Experience
Archer & Greiner, P.C. August 2006 - Present
Zuckerman Spaeder LLP January 2006 - July 2006
Clyde's Restaurant Group August 2001 - August 2005
Capital Restaurant Concepts 1995 - 2001
Jenner & Block January 1995 - January 1996
Skills
Trials, Legal Research, Litigation, Manage Complex Projects, Legal Writing, Research, Case Management, Document Review, Cross-functional Team..., Summation iBlaze, Courts, Databases
Education
Syracuse University - Maxwell School 1990 — 1994
Bachelor’s Degree, Political Science and Government; Minor in Sociology
American University
Criminal Justice Semester Program - Fall of 1993
Northern Virginia Community College
Associate's Degree, Paralegal Studies Program 2005-2006
Archer & Greiner, P.C. August 2006 - Present
Zuckerman Spaeder LLP January 2006 - July 2006
Clyde's Restaurant Group August 2001 - August 2005
Capital Restaurant Concepts 1995 - 2001
Jenner & Block January 1995 - January 1996
Skills
Trials, Legal Research, Litigation, Manage Complex Projects, Legal Writing, Research, Case Management, Document Review, Cross-functional Team..., Summation iBlaze, Courts, Databases
Education
Syracuse University - Maxwell School 1990 — 1994
Bachelor’s Degree, Political Science and Government; Minor in Sociology
American University
Criminal Justice Semester Program - Fall of 1993
Northern Virginia Community College
Associate's Degree, Paralegal Studies Program 2005-2006
Ryan Welch Ryan Welch's Capital Restaurant Concepts Experience 1995 - 1999
Job Project Manager Property at Nando's Restaurant Group, Inc.
Industry Hospitality
Experience
Nando's February 2012 - Present
Nando's April 2011 - February 2012
Landscapes Unlimited LLC August 2003 - April 2010
Landscapes Unlimited LLC August 2003 - May 2008
Valley Crest Companies February 2001 - August 2003
KSL Resorts 1999 - 2001
Capital Restaurant Concepts 1995 - 1999
Skills
Teamwork, Budgets, Construction, Strategic Planning, Project Planning, New Business Development, Project Management, Construction Management, Renovation, Microsoft Office, Contract Management, Contract Negotiation, Management, Restaurants, Negotiation, AutoCAD, Microsoft Excel, Hospitality, Team Building, Business Development, Leadership, Operations Management
Education
Drexel University 1992 — 1996
Architecture, Interior Design, Engineering
Nando's February 2012 - Present
Nando's April 2011 - February 2012
Landscapes Unlimited LLC August 2003 - April 2010
Landscapes Unlimited LLC August 2003 - May 2008
Valley Crest Companies February 2001 - August 2003
KSL Resorts 1999 - 2001
Capital Restaurant Concepts 1995 - 1999
Skills
Teamwork, Budgets, Construction, Strategic Planning, Project Planning, New Business Development, Project Management, Construction Management, Renovation, Microsoft Office, Contract Management, Contract Negotiation, Management, Restaurants, Negotiation, AutoCAD, Microsoft Excel, Hospitality, Team Building, Business Development, Leadership, Operations Management
Education
Drexel University 1992 — 1996
Architecture, Interior Design, Engineering
Amy Jacques's Capital Restaurant Concepts Experience 1999 - 2005
Job Technical Recruiter at The Midtown Group
Industry Staffing and Recruiting
Experience
The Midtown Group September 2009 - Present
Sudina Search March 2007 - August 2009
Aerotek 2007 - 2008
Aerotek 2004 - 2007
Capital Restaurant Concepts 1999 - 2005
Skills
Recruiting, Talent Acquisition, Business Development, Account Management, Technical Recruiting, Management, Screening, Interviews, IT Recruitment, Temporary Placement, Leadership, Executive Search, Contract Recruitment, Sourcing, System Administration, Hiring, SDLC, Coaching, Internet Recruiting, Applicant Tracking..., Staffing Services, Benefits Negotiation, Permanent Placement, Communication
Education
Towson University 2000 — 2004
Bachelor of Arts, Journalism and Photography
McDonough High School 1994 — 1998
Diploma
The Midtown Group September 2009 - Present
Sudina Search March 2007 - August 2009
Aerotek 2007 - 2008
Aerotek 2004 - 2007
Capital Restaurant Concepts 1999 - 2005
Skills
Recruiting, Talent Acquisition, Business Development, Account Management, Technical Recruiting, Management, Screening, Interviews, IT Recruitment, Temporary Placement, Leadership, Executive Search, Contract Recruitment, Sourcing, System Administration, Hiring, SDLC, Coaching, Internet Recruiting, Applicant Tracking..., Staffing Services, Benefits Negotiation, Permanent Placement, Communication
Education
Towson University 2000 — 2004
Bachelor of Arts, Journalism and Photography
McDonough High School 1994 — 1998
Diploma
Noah Rosenheck Noah Rosenheck's Capital Restaurant Concepts Experience September 2010 - August 2011
Job UI/UX Consultant at Zansors, Data Scientist
Industry Education Management
Experience
Zansors June 2014 - Present
Mathnasium - The Math Learning Center January 2012 - March 2013
Capital Restaurant Concepts September 2010 - August 2011
Skills
Data Science, Mathematical Modeling, Mathematical..., Scientific Computing, Python, Data Analysis, Information Architecture, User Interface Design, Applied Mathematics, Numerical Analysis, Regression Analysis, Mathematica, SciPy, Matlab, Data Visualization, Signal Processing, Differential Equations, Calculus, Science, Tutoring, Teaching, Lesson Planning, Statistics, Mathematics Education, Algebra, Geometry, Elementary Education, LaTeX, Physics, OmniGraffle, Strategic Planning, Product Development, Market Research, Experiment Design, Microsoft Office
Education
General Assembly 2015 — 2015
Certificate of Completion, Data Science
Penn State University 2008 — 2010
Bachelor of Science (BS), Mathematics (General Mathematics Option)
Montgomery College 2007 — 2008
n/a, Applied Mathematics
Brandeis University 2005 — 2007
Physics
Zansors June 2014 - Present
Mathnasium - The Math Learning Center January 2012 - March 2013
Capital Restaurant Concepts September 2010 - August 2011
Skills
Data Science, Mathematical Modeling, Mathematical..., Scientific Computing, Python, Data Analysis, Information Architecture, User Interface Design, Applied Mathematics, Numerical Analysis, Regression Analysis, Mathematica, SciPy, Matlab, Data Visualization, Signal Processing, Differential Equations, Calculus, Science, Tutoring, Teaching, Lesson Planning, Statistics, Mathematics Education, Algebra, Geometry, Elementary Education, LaTeX, Physics, OmniGraffle, Strategic Planning, Product Development, Market Research, Experiment Design, Microsoft Office
Education
General Assembly 2015 — 2015
Certificate of Completion, Data Science
Penn State University 2008 — 2010
Bachelor of Science (BS), Mathematics (General Mathematics Option)
Montgomery College 2007 — 2008
n/a, Applied Mathematics
Brandeis University 2005 — 2007
Physics
Michael Schram Michael Schram's Capital Restaurant Concepts Experience June 2010 - September 2012
Job IT Helpdesk Technician at Columbia Association
Industry Information Technology and Services
Experience
Columbia Association June 2015 - Present
First Data Corporation June 2014 - June 2015
First Data Corporation April 2013 - July 2014
University of Maryland Baltimore County January 2011 - April 2013
Capital Restaurant Concepts June 2010 - September 2012
Skills
Event Planning, IBM Mainframe, JCL, COBOL, Java, Computer Hardware..., HTML, Python, Microsoft Office, Audio Visual Support, Audio Visual Integration, Lighting Control, Wireless Networking, Visual Basic, Sound Mixing, SQL, C++, Oracle PL/SQL...
Education
University of Maryland Baltimore County 2010 — 2014
Bachelor of Science (B.S.), Information Technology
University of Maryland Baltimore County 2010 — 2014
Bachelor of Science (B.S.), Management Information Systems, General
Columbia Association June 2015 - Present
First Data Corporation June 2014 - June 2015
First Data Corporation April 2013 - July 2014
University of Maryland Baltimore County January 2011 - April 2013
Capital Restaurant Concepts June 2010 - September 2012
Skills
Event Planning, IBM Mainframe, JCL, COBOL, Java, Computer Hardware..., HTML, Python, Microsoft Office, Audio Visual Support, Audio Visual Integration, Lighting Control, Wireless Networking, Visual Basic, Sound Mixing, SQL, C++, Oracle PL/SQL...
Education
University of Maryland Baltimore County 2010 — 2014
Bachelor of Science (B.S.), Information Technology
University of Maryland Baltimore County 2010 — 2014
Bachelor of Science (B.S.), Management Information Systems, General
Samantha Gillyard's Capital Restaurant Concepts Experience May 2012 - October 2014
Job Resident Assistant at Varsity at UB
Industry Computer & Network Security
Experience
University of Baltimore August 2015 - Present
University of Baltimore January 2013 - Present
Capital Restaurant Concepts May 2012 - October 2014
CareFirst BlueCross BlueShield June 2013 - August 2014
Best Buy April 2012 - August 2012
Wide Angle Youth Media March 2006 - August 2012
Power Magazine June 2010 - August 2010
Skills
Social Media, Public Speaking, Event Planning, Photography, Adobe Creative Suite, Creative Writing, Video Production, Motivation, Organizational..., Customer Satisfaction, Electronic Filing, Stocking, Work Effectively, Logistics, Event Management, Customer Service, Editing, Photoshop, Microsoft Office, Microsoft Word, PowerPoint, Community Outreach, Research
Education
University of Baltimore 2012 — 2016
pending, Computer and Information Sciences and Support Services
Mergenthaler Vo-Tech High School 2008 — 2012
High School Diploma, General Studies
University of Baltimore August 2015 - Present
University of Baltimore January 2013 - Present
Capital Restaurant Concepts May 2012 - October 2014
CareFirst BlueCross BlueShield June 2013 - August 2014
Best Buy April 2012 - August 2012
Wide Angle Youth Media March 2006 - August 2012
Power Magazine June 2010 - August 2010
Skills
Social Media, Public Speaking, Event Planning, Photography, Adobe Creative Suite, Creative Writing, Video Production, Motivation, Organizational..., Customer Satisfaction, Electronic Filing, Stocking, Work Effectively, Logistics, Event Management, Customer Service, Editing, Photoshop, Microsoft Office, Microsoft Word, PowerPoint, Community Outreach, Research
Education
University of Baltimore 2012 — 2016
pending, Computer and Information Sciences and Support Services
Mergenthaler Vo-Tech High School 2008 — 2012
High School Diploma, General Studies
Abby Loisel Abby Loisel's Capital Restaurant Concepts Experience September 2011 - August 2013
Job Student at American University
Industry Public Policy
Experience
Maine Department of Labor May 2011 - February 2015
J Barbour & Sons Ltd June 2013 - August 2014
Capital Restaurant Concepts September 2011 - August 2013
Discover DC August 2011 - August 2011
American University September 2010 - January 2011
Maine Senate Majority Leader's Office January 2010 - May 2010
Skills
Social Media, French, Teamwork, Research, Editing, Social Networking, Public Relations, Blogging, Event Planning, Facebook, Legal Writing, Writing, Public Speaking, Instagram, Twitter, Communication Skills, Public Policy, PowerPoint, Politics, Social Action, Leadership, Communication
Education
American University 2010 — 2014
Bachelor's degree, International Relations and Affairs
Université Paris-Sorbonne 2013 — 2013
Certificate of Proficiency, Course de Civilisation Francaise
Hall-Dale High School 2006 — 2010
Diploma
Maine Department of Labor May 2011 - February 2015
J Barbour & Sons Ltd June 2013 - August 2014
Capital Restaurant Concepts September 2011 - August 2013
Discover DC August 2011 - August 2011
American University September 2010 - January 2011
Maine Senate Majority Leader's Office January 2010 - May 2010
Skills
Social Media, French, Teamwork, Research, Editing, Social Networking, Public Relations, Blogging, Event Planning, Facebook, Legal Writing, Writing, Public Speaking, Instagram, Twitter, Communication Skills, Public Policy, PowerPoint, Politics, Social Action, Leadership, Communication
Education
American University 2010 — 2014
Bachelor's degree, International Relations and Affairs
Université Paris-Sorbonne 2013 — 2013
Certificate of Proficiency, Course de Civilisation Francaise
Hall-Dale High School 2006 — 2010
Diploma
Macy Anderson Macy Anderson's Capital Restaurant Concepts Experience May 2013 - August 2013
Job FSR Intern at PwC
Industry Real Estate
Experience
Miami Women's Lacrosse May 2015 - Present
PwC June 2015 - August 2015
Miami Women's Lacrosse May 2014 - May 2015
Alpha Phi International Fraternity November 2013 - September 2014
The Bozzuto Group June 2014 - August 2014
Capital Restaurant Concepts May 2013 - August 2013
Barbara Comstock for Delegate May 2013 - August 2013
Capital Restaurant Concepts May 2012 - August 2012
Fairfax County Republican Committee January 2012 - May 2012
Starbucks June 2011 - September 2011
Education
Miami University 2012 — 2016
Bachelor of Arts (B.A.), Urban and Regional Planning and Sustainability
Miami Women's Lacrosse May 2015 - Present
PwC June 2015 - August 2015
Miami Women's Lacrosse May 2014 - May 2015
Alpha Phi International Fraternity November 2013 - September 2014
The Bozzuto Group June 2014 - August 2014
Capital Restaurant Concepts May 2013 - August 2013
Barbara Comstock for Delegate May 2013 - August 2013
Capital Restaurant Concepts May 2012 - August 2012
Fairfax County Republican Committee January 2012 - May 2012
Starbucks June 2011 - September 2011
Education
Miami University 2012 — 2016
Bachelor of Arts (B.A.), Urban and Regional Planning and Sustainability
James Markiewicz James Markiewicz's Capital Restaurant Concepts Experience March 1997 - December 2004
Job Owner at Flipper Books
Industry Retail
Experience
Flipper Books January 2009 - Present
Bradmer Foods June 2011 - January 2013
Maritime Club March 2010 - October 2010
Ixia June 2007 - July 2009
Abacrombie Fine Food & Accommodation January 2005 - June 2007
Capital Restaurant Concepts March 1997 - December 2004
la bella bistro January 1993 - September 1996
Skills
Strategy, Corporate Development, Food & Beverage, Entrepreneurship, Small Business, Customer Insight, P&L Management, Social Networking, Franchising, Consumer Products, Marketing, Sales, Management, Strategic Planning, Leadership, Customer Service, Research
Education
Edinboro University of Pennsylvania 1989 — 1992
Bachelor of Arts (B.A.) summa cum laude, English and Theatre Arts, Minor in History
Edinboro University of Pennsylvania 1989 — 1992
Bachelor of Arts (B.A.), English and Theatre Arts
Flipper Books January 2009 - Present
Bradmer Foods June 2011 - January 2013
Maritime Club March 2010 - October 2010
Ixia June 2007 - July 2009
Abacrombie Fine Food & Accommodation January 2005 - June 2007
Capital Restaurant Concepts March 1997 - December 2004
la bella bistro January 1993 - September 1996
Skills
Strategy, Corporate Development, Food & Beverage, Entrepreneurship, Small Business, Customer Insight, P&L Management, Social Networking, Franchising, Consumer Products, Marketing, Sales, Management, Strategic Planning, Leadership, Customer Service, Research
Education
Edinboro University of Pennsylvania 1989 — 1992
Bachelor of Arts (B.A.) summa cum laude, English and Theatre Arts, Minor in History
Edinboro University of Pennsylvania 1989 — 1992
Bachelor of Arts (B.A.), English and Theatre Arts
Jim Foss Jim Foss's Capital Restaurant Concepts Experience November 1996 - November 2010
Job President & CoOwner at Pitmaster Hospitality
Industry Restaurants
Experience
Pitmaster Hospitality November 2014 - Present
Hill Country Barbecue Market November 2010 - November 2014
Kemble Park Tavern August 2007 - December 2010
Capital Restaurant Concepts November 1996 - November 2010
Keystone Hospitality Group October 1994 - November 1996
The Barclay Hotel August 1992 - October 1994
The Hotel Hershey November 1989 - August 1992
Interstate Hotels & Resorts May 1987 - November 1989
Skills
New Restaurant Openings, Restaurant Management, Culinary Skills, Restaurants, Menu Development, Team Leadership, Food & Beverage, Profit Maximization, Hospitality Management, Fine Dining, Beverage Development, Multi-unit, Labor Control, Chef, Food, Recipes, Cuisine, Menu Costing, Food Service, Serve Safe Certified, Banquets, Food Safety, Catering, Hospitality, Hospitality Industry, Multi-Unit
Education
Johnson and Wales University 1986 — 1989
Culinary Arts and Related Services
American Culinary Federation
Certified Executive Chef
Pitmaster Hospitality November 2014 - Present
Hill Country Barbecue Market November 2010 - November 2014
Kemble Park Tavern August 2007 - December 2010
Capital Restaurant Concepts November 1996 - November 2010
Keystone Hospitality Group October 1994 - November 1996
The Barclay Hotel August 1992 - October 1994
The Hotel Hershey November 1989 - August 1992
Interstate Hotels & Resorts May 1987 - November 1989
Skills
New Restaurant Openings, Restaurant Management, Culinary Skills, Restaurants, Menu Development, Team Leadership, Food & Beverage, Profit Maximization, Hospitality Management, Fine Dining, Beverage Development, Multi-unit, Labor Control, Chef, Food, Recipes, Cuisine, Menu Costing, Food Service, Serve Safe Certified, Banquets, Food Safety, Catering, Hospitality, Hospitality Industry, Multi-Unit
Education
Johnson and Wales University 1986 — 1989
Culinary Arts and Related Services
American Culinary Federation
Certified Executive Chef
Joe Godbout Joe Godbout's Capital Restaurant Concepts Experience May 2012 - August 2013
Job Operations
Industry Hospitality
Experience
SOS International LLC January 2015 - June 2015
SOS International LLC September 2013 - December 2014
Capital Restaurant Concepts May 2012 - August 2013
Snowshoe Mountain December 2011 - April 2013
Reston Association May 2012 - August 2012
Arbiter Sports September 2010 - March 2011
The Boathouse Restaurant May 2009 - August 2009
The Community Montessori School September 2007 - February 2008
Skills
Nonprofits, Coaching, Access, Windows, Team Building, People Skills, Photoshop, Sales, Research, Time Management, Leadership, Public Speaking, Restaurants, Microsoft Word, PowerPoint, Microsoft Excel, Customer Service, Microsoft Office, Event Management, Social Media, Event Planning, Social Networking, Social Media Marketing
Education
James Madison University 2010 — 2012
Bachelor of Business Administration (BBA), Business Administration and Management, General
Radford University
SOS International LLC January 2015 - June 2015
SOS International LLC September 2013 - December 2014
Capital Restaurant Concepts May 2012 - August 2013
Snowshoe Mountain December 2011 - April 2013
Reston Association May 2012 - August 2012
Arbiter Sports September 2010 - March 2011
The Boathouse Restaurant May 2009 - August 2009
The Community Montessori School September 2007 - February 2008
Skills
Nonprofits, Coaching, Access, Windows, Team Building, People Skills, Photoshop, Sales, Research, Time Management, Leadership, Public Speaking, Restaurants, Microsoft Word, PowerPoint, Microsoft Excel, Customer Service, Microsoft Office, Event Management, Social Media, Event Planning, Social Networking, Social Media Marketing
Education
James Madison University 2010 — 2012
Bachelor of Business Administration (BBA), Business Administration and Management, General
Radford University
Stephen Speed Stephen Speed's Capital Restaurant Concepts Experience May 2010 - August 2013
Job Supply Chain Planning Analyst
Industry Defense & Space
Experience
Northrop Grumman Corporation January 2015 - Present
PRA Health Sciences September 2014 - January 2015
Accelerated Development & Support (ADS) Corporation August 2013 - August 2014
Capital Restaurant Concepts May 2010 - August 2013
US Navy April 2006 - September 2009
Skills
Analysis, Microsoft Office, Program Management, Training, Military, Customer Service, Navy, Sales, Quality Assurance, Management, ArcGIS, Microsoft Excel, Inventory Management, Defense, Government, Sourcing, Strategic Planning, Aquisition
Education
Marymount University 2012 — 2014
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
Northern Virginia Community College 2009 — 2012
Associate's degree, Business Administration and Management, General
Northrop Grumman Corporation January 2015 - Present
PRA Health Sciences September 2014 - January 2015
Accelerated Development & Support (ADS) Corporation August 2013 - August 2014
Capital Restaurant Concepts May 2010 - August 2013
US Navy April 2006 - September 2009
Skills
Analysis, Microsoft Office, Program Management, Training, Military, Customer Service, Navy, Sales, Quality Assurance, Management, ArcGIS, Microsoft Excel, Inventory Management, Defense, Government, Sourcing, Strategic Planning, Aquisition
Education
Marymount University 2012 — 2014
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
Northern Virginia Community College 2009 — 2012
Associate's degree, Business Administration and Management, General
Trey Moats Trey Moats's Capital Restaurant Concepts Experience 1995 - 2000
Job Director of Operations at Roti Mediterranean Grill
Industry Restaurants
Experience
Roti Mediterranean Grill April 2015 - Present
Roti Mediterranean Grill July 2014 - April 2015
Vapiano April 2013 - June 2014
Potbelly January 2011 - March 2013
Potbelly Sandwich Works November 2004 - January 2011
Star Restaurant Group February 2002 - July 2004
Emerging Brands June 2000 - January 2002
Capital Restaurant Concepts 1995 - 2000
Skills
Restaurants, Multi-unit, Food Service, Income Statement, Restaurant Management, Food & Beverage, Catering, Profit, Food, Franchising, Hospitality, Management, Budgets, Team Building, P&L Management, Leadership, Retail, Operations Management, Training, Strategic Planning, P, Time Management, Inventory Management, P&L, Multi-Unit
Education
University of South Carolina-Columbia 1990 — 1995
BS, Engineering
Fishburne Military School 1989 — 1990
HS, Honors Diploma
Roti Mediterranean Grill April 2015 - Present
Roti Mediterranean Grill July 2014 - April 2015
Vapiano April 2013 - June 2014
Potbelly January 2011 - March 2013
Potbelly Sandwich Works November 2004 - January 2011
Star Restaurant Group February 2002 - July 2004
Emerging Brands June 2000 - January 2002
Capital Restaurant Concepts 1995 - 2000
Skills
Restaurants, Multi-unit, Food Service, Income Statement, Restaurant Management, Food & Beverage, Catering, Profit, Food, Franchising, Hospitality, Management, Budgets, Team Building, P&L Management, Leadership, Retail, Operations Management, Training, Strategic Planning, P, Time Management, Inventory Management, P&L, Multi-Unit
Education
University of South Carolina-Columbia 1990 — 1995
BS, Engineering
Fishburne Military School 1989 — 1990
HS, Honors Diploma
Fred Herrmann Fred Herrmann's Capital Restaurant Concepts Experience January 1993 - January 2001
Job Vice President Operations
Industry Restaurants
Experience
Matchbox Food Group July 2006 - Present
Gordon Biersch January 2002 - May 2006
Capital Restaurant Concepts January 1993 - January 2001
Skills
Hospitality, Restaurants, Labor Control, Food, Restaurant Management, New Restaurant Openings, Event Management, Hospitality Management, Food & Beverage, Culinary Skills, Sales, Income Statement, Micros, Fine Dining, Hospitality Industry, Customer Service, Pre-opening, Menu Development, Inventory Management, Hotel Management, Leadership, Cuisine, Food Safety, Multi-unit, Public Relations, Banquets, Catering
Education
University of Maryland College Park 1988 — 1992
BS, Music
Matchbox Food Group July 2006 - Present
Gordon Biersch January 2002 - May 2006
Capital Restaurant Concepts January 1993 - January 2001
Skills
Hospitality, Restaurants, Labor Control, Food, Restaurant Management, New Restaurant Openings, Event Management, Hospitality Management, Food & Beverage, Culinary Skills, Sales, Income Statement, Micros, Fine Dining, Hospitality Industry, Customer Service, Pre-opening, Menu Development, Inventory Management, Hotel Management, Leadership, Cuisine, Food Safety, Multi-unit, Public Relations, Banquets, Catering
Education
University of Maryland College Park 1988 — 1992
BS, Music
Kathryn Arvis Kathryn Arvis's Capital Restaurant Concepts Experience June 1990 - December 1999
Job Director of Marketing at Passion Food Hospitality
Industry Restaurants
Experience
Passion Food Hospitality January 2011 - Present
Jones Lang LaSalle January 2000 - October 2010
Capital Restaurant Concepts June 1990 - December 1999
Skills
Restaurants, Hospitality, Event Management, Market Planning, Event Planning, Promotions, Advertising, Marketing Strategy, Email Marketing, Social Media Marketing, Social Media, Online Marketing, Customer Relations, New Business Development, Strategic Planning, Budgeting, Press Releases, Marketing, Public Relations, Customer Service, Social Networking, Food & Beverage, Sales
Education
James Madison University 1978 — 1982
BS, Communication Arts
Passion Food Hospitality January 2011 - Present
Jones Lang LaSalle January 2000 - October 2010
Capital Restaurant Concepts June 1990 - December 1999
Skills
Restaurants, Hospitality, Event Management, Market Planning, Event Planning, Promotions, Advertising, Marketing Strategy, Email Marketing, Social Media Marketing, Social Media, Online Marketing, Customer Relations, New Business Development, Strategic Planning, Budgeting, Press Releases, Marketing, Public Relations, Customer Service, Social Networking, Food & Beverage, Sales
Education
James Madison University 1978 — 1982
BS, Communication Arts
Terrell Danley's Capital Restaurant Concepts Experience 1993 - 1997
Job
Industry Food & Beverages
Experience
Potomac Job Corps Ctr April 2010 - September 2014
Chef Tee Holdings, LLC January 2001 - April 2010
Sam and Harry's 2001 - 2004
BET on Jazz Restaurant 1998 - 2001
Clyde's Restaurant Group 1997 - 1998
Capital Restaurant Concepts 1993 - 1997
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Leadership, Training, Restaurant Design, Restaurant Mana, New Restaurant Openings, Restaurant Training, Restaurant Consulting, Concept Development, Business Planning, Chef, Culinary Skills, Food, Restaurants, Event Planning, Team Building, Catering, Menu Development, Food, Event Management, Restaurant Management, Hospitality, Hospitality Management, Banquets, Budgets, Food Safety, Customer Service, Public Speaking, Fine Dining, Cooking, Hospitality Industry, Wine, Pre-opening, Marketing, Hiring, Cuisine, Food Industry, Inventory Management, Classroom Instruction
Education
The Culinary Institute of America 1991 — 1993
Associate of Science (A.S.), Culinary arts
Penn State University 1982 — 1986
Bachelor of Science, Mathematics Teacher Education
Potomac Job Corps Ctr April 2010 - September 2014
Chef Tee Holdings, LLC January 2001 - April 2010
Sam and Harry's 2001 - 2004
BET on Jazz Restaurant 1998 - 2001
Clyde's Restaurant Group 1997 - 1998
Capital Restaurant Concepts 1993 - 1997
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Leadership, Training, Restaurant Design, Restaurant Mana, New Restaurant Openings, Restaurant Training, Restaurant Consulting, Concept Development, Business Planning, Chef, Culinary Skills, Food, Restaurants, Event Planning, Team Building, Catering, Menu Development, Food, Event Management, Restaurant Management, Hospitality, Hospitality Management, Banquets, Budgets, Food Safety, Customer Service, Public Speaking, Fine Dining, Cooking, Hospitality Industry, Wine, Pre-opening, Marketing, Hiring, Cuisine, Food Industry, Inventory Management, Classroom Instruction
Education
The Culinary Institute of America 1991 — 1993
Associate of Science (A.S.), Culinary arts
Penn State University 1982 — 1986
Bachelor of Science, Mathematics Teacher Education
John (Jay) Hills, CFP®'s Capital Restaurant Concepts Experience September 2000 - December 2002
Job Senior Trust Officer
Industry Financial Services
Experience
Chevy Chase Trust April 2012 - January 2015
US Trust / Bank of America Private Wealth Management June 2006 - April 2012
Capital Restaurant Concepts September 2000 - December 2002
Education
American Bankers Association 2008 — 2008
Trust School
Georgetown University 2007 — 2008
Executive Certificate in Financial Planning
University of Delaware 1994 — 2000
Bachelor of Science (B.S.), Hotel, Restaurant, & Institutional Management (HRIM)
Chevy Chase Trust April 2012 - January 2015
US Trust / Bank of America Private Wealth Management June 2006 - April 2012
Capital Restaurant Concepts September 2000 - December 2002
Education
American Bankers Association 2008 — 2008
Trust School
Georgetown University 2007 — 2008
Executive Certificate in Financial Planning
University of Delaware 1994 — 2000
Bachelor of Science (B.S.), Hotel, Restaurant, & Institutional Management (HRIM)
Genevieve Lundstrom's Capital Restaurant Concepts Experience February 2012 - March 2014
Job Outside Sales Manager for Aramark at Georgetown University
Industry Nonprofit Organization Management
Experience
ARAMARK Higher Education at Georgetown University April 2014 - Present
Capital Restaurant Concepts February 2012 - March 2014
Escape Villas April 2011 - October 2011
Escape Villas November 2009 - March 2011
Pro-Language Corporate Language Solutions November 2009 - April 2010
National Association of Children's Hospitals and Related Institutions November 2006 - August 2009
TaiGu Senior High July 2005 - August 2005
The Rosen Group January 2005 - June 2005
Skills
Public Speaking, Social Media, Event Management, Media Relations, PowerPoint, Event Planning, Public Relations, Editing, Fundraising, Microsoft Office, Non-profits, Microsoft Word
Education
Towson University 2000 — 2005
BS Business Administration, Legal Studies
ARAMARK Higher Education at Georgetown University April 2014 - Present
Capital Restaurant Concepts February 2012 - March 2014
Escape Villas April 2011 - October 2011
Escape Villas November 2009 - March 2011
Pro-Language Corporate Language Solutions November 2009 - April 2010
National Association of Children's Hospitals and Related Institutions November 2006 - August 2009
TaiGu Senior High July 2005 - August 2005
The Rosen Group January 2005 - June 2005
Skills
Public Speaking, Social Media, Event Management, Media Relations, PowerPoint, Event Planning, Public Relations, Editing, Fundraising, Microsoft Office, Non-profits, Microsoft Word
Education
Towson University 2000 — 2005
BS Business Administration, Legal Studies
Norbert W. Kupinski, III's Capital Restaurant Concepts Experience January 1999 - November 2012
Job Assistant General Manager at Capitol Hill Hotel
Industry Hospitality
Experience
Capitol Hill Hotel November 2013 - September 2014
Omni Hotels 2011 - 2013
Capital Restaurant Concepts January 1999 - November 2012
LRA Worldwide September 2010 - May 2011
The University Club of DC March 2003 - September 2010
LRA Worldwide January 2001 - September 2001
Elmira College 1997 - 1999
Education
Elmira College 1997 — 1999
MS, Education
Niagara University 1995 — 1997
Bachelor of Science (BS), Hospitality Administration/Management
Schiller International University 1996 — 1996
European Hospitality - Switzerland
Paul Smith's College 1993 — 1995
AAS, Hotel/Restuarant Management
Capitol Hill Hotel November 2013 - September 2014
Omni Hotels 2011 - 2013
Capital Restaurant Concepts January 1999 - November 2012
LRA Worldwide September 2010 - May 2011
The University Club of DC March 2003 - September 2010
LRA Worldwide January 2001 - September 2001
Elmira College 1997 - 1999
Education
Elmira College 1997 — 1999
MS, Education
Niagara University 1995 — 1997
Bachelor of Science (BS), Hospitality Administration/Management
Schiller International University 1996 — 1996
European Hospitality - Switzerland
Paul Smith's College 1993 — 1995
AAS, Hotel/Restuarant Management
Drew Jackman's Capital Restaurant Concepts Experience 1996 - 2002
Job Owner Burger Republic
Industry Restaurants
Experience
Burger Republic November 2010 - Present
O'Charley's Inc. September 2007 - November 2010
Logan's Roadhouse 2001 - 2006
Capital Restaurant Concepts 1996 - 2002
Skills
Time Management, Food Service, Restaurants, Food & Beverage, Leadership, Management, Food, Food Safety, Restaurant Management, Team Building, Multi-unit, Hospitality, Customer Service, Culinary Skills, Budgets, Income Statement, Menu Development, New Restaurant Openings, Franchising
Education
Berklee College of Music
Burger Republic November 2010 - Present
O'Charley's Inc. September 2007 - November 2010
Logan's Roadhouse 2001 - 2006
Capital Restaurant Concepts 1996 - 2002
Skills
Time Management, Food Service, Restaurants, Food & Beverage, Leadership, Management, Food, Food Safety, Restaurant Management, Team Building, Multi-unit, Hospitality, Customer Service, Culinary Skills, Budgets, Income Statement, Menu Development, New Restaurant Openings, Franchising
Education
Berklee College of Music
Bryan Yealy's Capital Restaurant Concepts Experience August 1999 - March 2015
Job Executive Chef at SmokehouseLive
Industry Food & Beverages
Experience
Smokehouse-Live April 2015 - Present
Capital Restaurant Concepts August 1999 - March 2015
Paolo's Ristorante 1999 - 2003
Skills
Culinary Skills, Cooking, Food Safety, Restaurant Management, Food & Beverage, Menu Development, Hospitality, Restaurants, Hospitality Management, Food, Hospitality Industry, Catering, Income Statement
Education
The Culinary Institute of America 1988 — 1990
Smokehouse-Live April 2015 - Present
Capital Restaurant Concepts August 1999 - March 2015
Paolo's Ristorante 1999 - 2003
Skills
Culinary Skills, Cooking, Food Safety, Restaurant Management, Food & Beverage, Menu Development, Hospitality, Restaurants, Hospitality Management, Food, Hospitality Industry, Catering, Income Statement
Education
The Culinary Institute of America 1988 — 1990
eon lewis's Capital Restaurant Concepts Experience June 2012 - Present
Job restaurant manager at capital restaurant concepts
Industry Restaurants
Experience
capital restaurant concepts June 2012 - Present
No Grease! Inc. June 2012 - Present
Skills
Restaurant Management, Menu Development, Restaurants, Food Service, Food & Beverage, Banquets, Culinary Skills, Catering, Food Safety, Food, Hospitality Management, Hospitality, Hospitality Industry, Cooking, Income Statement, Labor Control, Inventory Management, New Restaurant Openings, Serve Safe Certified, Menu Engineering
Education
Johnson C. Smith University - JCSU 1991 — 1994
Bachelor of Arts (B.A.), History
capital restaurant concepts June 2012 - Present
No Grease! Inc. June 2012 - Present
Skills
Restaurant Management, Menu Development, Restaurants, Food Service, Food & Beverage, Banquets, Culinary Skills, Catering, Food Safety, Food, Hospitality Management, Hospitality, Hospitality Industry, Cooking, Income Statement, Labor Control, Inventory Management, New Restaurant Openings, Serve Safe Certified, Menu Engineering
Education
Johnson C. Smith University - JCSU 1991 — 1994
Bachelor of Arts (B.A.), History
Joshua Fleagle's Capital Restaurant Concepts Experience May 2003 - September 2004
Job Account Manager at The Chefs Warehouse
Industry Food & Beverages
Experience
The Chefs Warehouse May 2014 - Present
Fleagle by Design November 2013 - Present
American Red Cross September 2012 - November 2013
Design Cuisine February 2012 - September 2012
Dickie Brennan & Co. October 2009 - July 2011
The Blue Moon Cafe November 2006 - April 2008
Bolongo Bay Beach Resort September 2004 - November 2006
Capital Restaurant Concepts May 2003 - September 2004
The Morrison House, Elysium Restaurant May 2000 - May 2002
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Sales Management, Microsoft Word, Budgets, Management, Catering, Banquets, Food & Beverage, Menu Development
Education
Johnson & Wales University 1994 — 1996
Associate of Arts (A.A.), Culinary Arts/Chef Training
Johnson and Wales University 1994 — 1996
Associate's degree, Culinary Arts and Related Services
The Chefs Warehouse May 2014 - Present
Fleagle by Design November 2013 - Present
American Red Cross September 2012 - November 2013
Design Cuisine February 2012 - September 2012
Dickie Brennan & Co. October 2009 - July 2011
The Blue Moon Cafe November 2006 - April 2008
Bolongo Bay Beach Resort September 2004 - November 2006
Capital Restaurant Concepts May 2003 - September 2004
The Morrison House, Elysium Restaurant May 2000 - May 2002
Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Sales Management, Microsoft Word, Budgets, Management, Catering, Banquets, Food & Beverage, Menu Development
Education
Johnson & Wales University 1994 — 1996
Associate of Arts (A.A.), Culinary Arts/Chef Training
Johnson and Wales University 1994 — 1996
Associate's degree, Culinary Arts and Related Services
Renie Freedman's Capital Restaurant Concepts Experience March 2013 - Present
Job Director of Marketing at Capital Restaurant Concepts
Industry Marketing and Advertising
Experience
Capital Restaurant Concepts March 2013 - Present
MedStar National Rehabilitation Network September 2014 - Present
2RSquared 2009 - 2013
Chicken Out Rotisserie April 2000 - October 2012
IASIA 2005 - 2010
RF&A 2000 - 2009
NBC4 1998 - 2001
Skills
Marketing Communications, Advertising, Online Advertising, Social Media Marketing, Marketing Strategy, Integrated Marketing, Digital Marketing, Digital Media, Email Marketing, Social Media, Direct Marketing, Media Buying, Marketing, Public Relations, Media Planning, Digital Strategy, Brand Development, New Business Development, Online Marketing, Creative Direction, Advertising Sales, New Media, Brand Management, Sponsorship, Interactive Marketing, Copywriting, Facebook, Direct Mail, Radio, Mobile Marketing, Media Relations, Creative Strategy, Lead Generation, Social Networking, SEM, Social Media Measurement, Television, Event Management
Education
University of Maryland College Park
Bachelor of Arts (BA), Theatre/Radio & TV
Capital Restaurant Concepts March 2013 - Present
MedStar National Rehabilitation Network September 2014 - Present
2RSquared 2009 - 2013
Chicken Out Rotisserie April 2000 - October 2012
IASIA 2005 - 2010
RF&A 2000 - 2009
NBC4 1998 - 2001
Skills
Marketing Communications, Advertising, Online Advertising, Social Media Marketing, Marketing Strategy, Integrated Marketing, Digital Marketing, Digital Media, Email Marketing, Social Media, Direct Marketing, Media Buying, Marketing, Public Relations, Media Planning, Digital Strategy, Brand Development, New Business Development, Online Marketing, Creative Direction, Advertising Sales, New Media, Brand Management, Sponsorship, Interactive Marketing, Copywriting, Facebook, Direct Mail, Radio, Mobile Marketing, Media Relations, Creative Strategy, Lead Generation, Social Networking, SEM, Social Media Measurement, Television, Event Management
Education
University of Maryland College Park
Bachelor of Arts (BA), Theatre/Radio & TV
William McPartland's Capital Restaurant Concepts Experience February 2005 - Present
Job Executive Chef at Capital Restaurant Concepts
Industry Food & Beverages
Experience
Paolo's Ristorante February 2009 - Present
Capital Restaurant Concepts February 2005 - Present
J. Paul's Dining Saloon March 2007 - February 2009
Paolo's Ristorante March 2005 - March 2007
Hotel State College November 2001 - March 2005
Spat's Cafe and Speakeasy August 2002 - January 2003
OUTBACK STEAKHOUSE INC January 2000 - January 2001
Education
Penn State University 1999 — 2004
Hotel, Restaurant and Instituitional Management, Restaurants and Food
Paolo's Ristorante February 2009 - Present
Capital Restaurant Concepts February 2005 - Present
J. Paul's Dining Saloon March 2007 - February 2009
Paolo's Ristorante March 2005 - March 2007
Hotel State College November 2001 - March 2005
Spat's Cafe and Speakeasy August 2002 - January 2003
OUTBACK STEAKHOUSE INC January 2000 - January 2001
Education
Penn State University 1999 — 2004
Hotel, Restaurant and Instituitional Management, Restaurants and Food
Dean Marsh's Capital Restaurant Concepts Experience 2004 - 2008
Job Director, Restaurants and Business Development at Club Quarters and Connections CoWorking
Industry Hospitality
Experience
Club Quarters - Connections Co-Working 2014 - Present
Dean & Deluca November 2010 - 2014
Strike Holdings 2008 - 2010
Capital Restaurant Concepts 2004 - 2008
Damon's International 1996 - 2003
Skills
Restaurant Management, Hospitality Industry, Menu Development, Food & Beverage, Cross-functional Team..., Leadership, Banquets, Fine Dining, Recipes, Cuisine, Food Safety, Multi-unit, New Restaurant Openings, Profit, Business Development, Restaurants
Education
Salisbury University 1986 — 1991
Club Quarters - Connections Co-Working 2014 - Present
Dean & Deluca November 2010 - 2014
Strike Holdings 2008 - 2010
Capital Restaurant Concepts 2004 - 2008
Damon's International 1996 - 2003
Skills
Restaurant Management, Hospitality Industry, Menu Development, Food & Beverage, Cross-functional Team..., Leadership, Banquets, Fine Dining, Recipes, Cuisine, Food Safety, Multi-unit, New Restaurant Openings, Profit, Business Development, Restaurants
Education
Salisbury University 1986 — 1991
Kyle Salzberger's Capital Restaurant Concepts Experience April 2010 - April 2011
Job Strategic Planning Analyst at Lagunitas Brewing Company
Industry Food & Beverages
Experience
Lagunitas Brewing Company August 2014 - Present
Blueprint Brands March 2012 - July 2014
Union Beer Distributors May 2011 - July 2014
Capital Restaurant Concepts April 2010 - April 2011
FirstEnergy June 2009 - December 2009
Cornell University October 2006 - December 2008
Skills
Financial Analysis, Management, Financial Modeling, Sales, Strategic Planning, Data Analysis, Research, Account Management, Training, Team Leadership, Business Strategy, Market Research, Forecasting, Access, New Business Development, Competitive Analysis
Education
Cornell University 2005 — 2009
BA, Economics
Lagunitas Brewing Company August 2014 - Present
Blueprint Brands March 2012 - July 2014
Union Beer Distributors May 2011 - July 2014
Capital Restaurant Concepts April 2010 - April 2011
FirstEnergy June 2009 - December 2009
Cornell University October 2006 - December 2008
Skills
Financial Analysis, Management, Financial Modeling, Sales, Strategic Planning, Data Analysis, Research, Account Management, Training, Team Leadership, Business Strategy, Market Research, Forecasting, Access, New Business Development, Competitive Analysis
Education
Cornell University 2005 — 2009
BA, Economics
Natalie Juenger's Capital Restaurant Concepts Experience 1994 - 2006
Job Director of Human Resources at Starr Restaurant Organization
Industry Restaurants
Experience
Starr Restaurant Organization Director of Human ResourcesStarr Restaurants2006 - Present
Capital Restaurant Concepts 1994 - 2006
Crocodile Enterprises 1984 - 1994
Education
Punahou School 1967 — 1978
high school diploma, college prep
Starr Restaurant Organization Director of Human ResourcesStarr Restaurants2006 - Present
Capital Restaurant Concepts 1994 - 2006
Crocodile Enterprises 1984 - 1994
Education
Punahou School 1967 — 1978
high school diploma, college prep
Paul Edholm's Capital Restaurant Concepts Experience 2006 - 2008
Job VP Field Operations, TEN Media, LLC
Industry Marketing and Advertising
Experience
TENMedia, LLC December 2009 - Present
Creative restaurant partners February 2008 - November 2009
Capital Restaurant Concepts 2006 - 2008
Anton Airfood, Inc 1992 - 2005
Skills
Human Resources, Technical Wr, Team Building, Budgets, Management, Training, Recruiting, Employee Training, Customer Service, Operations Management, Coaching, Project Management, Strategic Planning, Leadership
Education
The George Washington University 1980 — 1985
Bachelor of Arts, International Relations
Chelmsford High School 1977 — 1980
TENMedia, LLC December 2009 - Present
Creative restaurant partners February 2008 - November 2009
Capital Restaurant Concepts 2006 - 2008
Anton Airfood, Inc 1992 - 2005
Skills
Human Resources, Technical Wr, Team Building, Budgets, Management, Training, Recruiting, Employee Training, Customer Service, Operations Management, Coaching, Project Management, Strategic Planning, Leadership
Education
The George Washington University 1980 — 1985
Bachelor of Arts, International Relations
Chelmsford High School 1977 — 1980
Sarah Conlin's Capital Restaurant Concepts Experience November 2011 - May 2014
Job Hard Rock Cafe General Manager
Industry Hospitality
Experience
Hard Rock Cafe May 2014 - Present
Capital Restaurant Concepts November 2011 - May 2014
Capital Restaurant Concepts June 2004 - October 2011
Rusty Scupper Baltimore, Select Restaurants May 2000 - June 2004
Skills
Food, Menu Development, Hospitality, Restaurant Management, Food Service, Food & Beverage, Banquets, Catering, Food Safety, Hospitality Management, Fine Dining, Inventory Management, Cuisine, Purchasing, Pre-opening, Budgets, Income Statement, Customer Service, Recruiting, Micros, Multi-unit, Event Management, Sanitation, Revenue Analysis, ServSafe, Menu Costing, Labor Control, Training, New Restaurant Openings, Bartending, Team Building, Labor Management, Open Table, HACCP, Wine, Food Quality, Local Marketing, Sales, Beer, Alcoholic Beverages, Food Pairing, Food Cost Management, Food Cost Analysis, Hiring, Culinary Skills, Customer Satisfaction, Restaurants, Employee Training, Profit, Hospitality Industry
Education
University of Delaware 1997 — 1999
Hard Rock Cafe May 2014 - Present
Capital Restaurant Concepts November 2011 - May 2014
Capital Restaurant Concepts June 2004 - October 2011
Rusty Scupper Baltimore, Select Restaurants May 2000 - June 2004
Skills
Food, Menu Development, Hospitality, Restaurant Management, Food Service, Food & Beverage, Banquets, Catering, Food Safety, Hospitality Management, Fine Dining, Inventory Management, Cuisine, Purchasing, Pre-opening, Budgets, Income Statement, Customer Service, Recruiting, Micros, Multi-unit, Event Management, Sanitation, Revenue Analysis, ServSafe, Menu Costing, Labor Control, Training, New Restaurant Openings, Bartending, Team Building, Labor Management, Open Table, HACCP, Wine, Food Quality, Local Marketing, Sales, Beer, Alcoholic Beverages, Food Pairing, Food Cost Management, Food Cost Analysis, Hiring, Culinary Skills, Customer Satisfaction, Restaurants, Employee Training, Profit, Hospitality Industry
Education
University of Delaware 1997 — 1999
Jessica Gilligan's Capital Restaurant Concepts Experience September 2006 - January 2010
Job Client Strategist at The VIA Agency
Industry Management Consulting
Experience
The VIA Agency May 2012 - Present
The Beacon Group January 2011 - May 2012
The VIA Group June 2010 - January 2011
Capital Restaurant Concepts September 2006 - January 2010
Baltimore Magazine June 2005 - October 2005
Preble Street Resource Center May 2004 - August 2004
Skills
Publishing, Customer Satisfaction, Management, Feature Articles, Sales
Education
The Johns Hopkins University 2002 — 2007
Bachelor of Arts, Writing Seminars
Sarah Lawrence College in Paris 2005 — 2005
The VIA Agency May 2012 - Present
The Beacon Group January 2011 - May 2012
The VIA Group June 2010 - January 2011
Capital Restaurant Concepts September 2006 - January 2010
Baltimore Magazine June 2005 - October 2005
Preble Street Resource Center May 2004 - August 2004
Skills
Publishing, Customer Satisfaction, Management, Feature Articles, Sales
Education
The Johns Hopkins University 2002 — 2007
Bachelor of Arts, Writing Seminars
Sarah Lawrence College in Paris 2005 — 2005
Curt Johnson's Capital Restaurant Concepts Experience February 2007 - March 2009
Job Executive Chef
Industry Restaurants
Experience
OTG Management June 2014 - Present
BR Guest February 2011 - 2014
Liaison Capital Hill March 2009 - April 2011
Capital Restaurant Concepts February 2007 - March 2009
Hard Rock International February 2004 - March 2007
Landry's Restaurants/Chart House March 2003 - March 2004
Planet Hollywood April 2000 - March 2003
Skills
Menu Development, Restaurants, Food, Food & Beverage, Pre-opening, Menu Design, Cuisine, Culinary, Hospitality Management, Hospitality Industry, Banquets, Inventory Management, Purchasing, Staff Training, Cooking, Hospitality, Catering, Hotels, Food Service, Food Cost, Food Safety, Recipes, Menu Creation, Customer Service, Hotel Management, Hiring, Cost Control, Budgeting, Gourmet, P&L, Sanitation, Guest Satisfaction, Food Quality, Event Management, HACCP, Food Industry, Scheduling, Baking, Special Events, Ingredients, Micros, Dinners, Supervisory Skills, Restaurant Management, Fine Dining, Chef, Menu Engineering, Culinary Management, Recipe Testing, New Restaurant Openings
Education
City University of New York 1998 — 2000
Associates, Hospitality Management
OTG Management June 2014 - Present
BR Guest February 2011 - 2014
Liaison Capital Hill March 2009 - April 2011
Capital Restaurant Concepts February 2007 - March 2009
Hard Rock International February 2004 - March 2007
Landry's Restaurants/Chart House March 2003 - March 2004
Planet Hollywood April 2000 - March 2003
Skills
Menu Development, Restaurants, Food, Food & Beverage, Pre-opening, Menu Design, Cuisine, Culinary, Hospitality Management, Hospitality Industry, Banquets, Inventory Management, Purchasing, Staff Training, Cooking, Hospitality, Catering, Hotels, Food Service, Food Cost, Food Safety, Recipes, Menu Creation, Customer Service, Hotel Management, Hiring, Cost Control, Budgeting, Gourmet, P&L, Sanitation, Guest Satisfaction, Food Quality, Event Management, HACCP, Food Industry, Scheduling, Baking, Special Events, Ingredients, Micros, Dinners, Supervisory Skills, Restaurant Management, Fine Dining, Chef, Menu Engineering, Culinary Management, Recipe Testing, New Restaurant Openings
Education
City University of New York 1998 — 2000
Associates, Hospitality Management
Nick DiGiovine's Capital Restaurant Concepts Experience January 2000 - January 2002
Job Account Executive at Sysco
Industry Food & Beverages
Experience
Sysco June 2004 - Present
Sysco Food Services of Philadelphia LLC June 2004 - Present
Baltimore International College January 2002 - February 2004
Capital Restaurant Concepts January 2000 - January 2002
Education
Penn State University
Bachelor’s Degree, Finance and Financial Management Services
The Culinary Institute of America 1998 — 2000
Associate of Arts (AA), Culinary Arts/Hotel & Restaurant Management
Sysco June 2004 - Present
Sysco Food Services of Philadelphia LLC June 2004 - Present
Baltimore International College January 2002 - February 2004
Capital Restaurant Concepts January 2000 - January 2002
Education
Penn State University
Bachelor’s Degree, Finance and Financial Management Services
The Culinary Institute of America 1998 — 2000
Associate of Arts (AA), Culinary Arts/Hotel & Restaurant Management
Tip Carter's Capital Restaurant Concepts Experience July 2008 - December 2008
Job Sous Chef at Del Frisco's Grill
Industry Restaurants
Experience
Del Frisco's Grill May 2012 - March 2014
Rolling Road Golf Club April 2010 - January 2012
Capital Lodging LLCHotel September 2009 - March 2010
Capital Lodging LLC December 2008 - September 2009
Capital Restaurant Concepts July 2008 - December 2008
Brewer's Art Restaurant June 2003 - June 2008
Skills
Customer Service, Event Management, Inventory Management, Microsoft Office, Event Planning
Education
Central Piedmont Community College
Middle Tennessee State University
Del Frisco's Grill May 2012 - March 2014
Rolling Road Golf Club April 2010 - January 2012
Capital Lodging LLCHotel September 2009 - March 2010
Capital Lodging LLC December 2008 - September 2009
Capital Restaurant Concepts July 2008 - December 2008
Brewer's Art Restaurant June 2003 - June 2008
Skills
Customer Service, Event Management, Inventory Management, Microsoft Office, Event Planning
Education
Central Piedmont Community College
Middle Tennessee State University
Yashar Ebady's Capital Restaurant Concepts Experience June 2008 - August 2011
Job Energy Inspector at CLEAResult
Industry Renewables & Environment
Experience
CLEAResult July 2015 - Present
Conservation Services Group May 2015 - July 2015
Mark Group August 2013 - December 2014
Burlington County College January 2011 - May 2014
Oxford Contracting January 2013 - August 2013
Capital Restaurant Concepts June 2008 - August 2011
Skills
Research, Solar PV, Solar Thermal, Bartending, Sustainability, Renewable Energy, Alternative Energy, Wind Turbines, Solar Industry, Solar System Design, NABCEP, Blower Door Testing, Building Performance, PLC, Wiring, Energy Policy, Statistical Data..., Energy Efficiency, Sustainable Energy, Photovoltaics, Energy Audits, Wind, Solar Energy, Energy Management, Sustainable Development, Economics, Environmental Issues, Energy, HVAC, Project Finance, Report Writing, Environmental Awareness, Critical Thinking, Environmental Policy, Climate Change, Environmental Science
Education
Burlington County College 2011 — 2012
Associate of Applied Science, Alternative Energy Technologies
Pennsylvania State University-Penn State Berks 2005 — 2006
Business
CLEAResult July 2015 - Present
Conservation Services Group May 2015 - July 2015
Mark Group August 2013 - December 2014
Burlington County College January 2011 - May 2014
Oxford Contracting January 2013 - August 2013
Capital Restaurant Concepts June 2008 - August 2011
Skills
Research, Solar PV, Solar Thermal, Bartending, Sustainability, Renewable Energy, Alternative Energy, Wind Turbines, Solar Industry, Solar System Design, NABCEP, Blower Door Testing, Building Performance, PLC, Wiring, Energy Policy, Statistical Data..., Energy Efficiency, Sustainable Energy, Photovoltaics, Energy Audits, Wind, Solar Energy, Energy Management, Sustainable Development, Economics, Environmental Issues, Energy, HVAC, Project Finance, Report Writing, Environmental Awareness, Critical Thinking, Environmental Policy, Climate Change, Environmental Science
Education
Burlington County College 2011 — 2012
Associate of Applied Science, Alternative Energy Technologies
Pennsylvania State University-Penn State Berks 2005 — 2006
Business
Evan Linder's Capital Restaurant Concepts Experience May 2013 - Present
Job Server at Capital Restaurant Concepts
Industry Restaurants
Experience
Capital Restaurant Concepts May 2013 - Present
Ruppert Landscape March 2010 - 2012
The Brickman Group December 2008 - 2011
Skills
Food Service, Restaurant Management, Restaurants, Menu Development, Labor Control, ServSafe, Serve Safe Certified, Fine Dining, Culinary Skills, Food & Beverage, Bartending, Catering, Food, Cooking, Banquets, Food Safety, Hospitality
Education
Kansas State University 1996 — 2001
Bachelor of Science (BS), Parks, Recreation and Leisure Facilities Management
Capital Restaurant Concepts May 2013 - Present
Ruppert Landscape March 2010 - 2012
The Brickman Group December 2008 - 2011
Skills
Food Service, Restaurant Management, Restaurants, Menu Development, Labor Control, ServSafe, Serve Safe Certified, Fine Dining, Culinary Skills, Food & Beverage, Bartending, Catering, Food, Cooking, Banquets, Food Safety, Hospitality
Education
Kansas State University 1996 — 2001
Bachelor of Science (BS), Parks, Recreation and Leisure Facilities Management
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY