DuPont Nutrition & Health
DuPont Nutrition & Health List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at DuPont Nutrition & Health. You can filter them based on skills, years of employment, job, education, department, and prior employment.
DuPont Nutrition & Health Salaries. You can even request information on how much does DuPont Nutrition & Health pay if you want to. Learn about salaries, pros and cons of working for DuPont Nutrition & Health directly from the past employees.
Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!
251 DuPont Nutrition & Health employees in database. Find out everything there's to know about DuPont Nutrition & Health employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
DuPont Nutrition & Health Employees
Employee
Years
Job
Industry
Jessica Shaffer, CFS Jessica Shaffer, CFS's DuPont Nutrition & Health Experience June 2012 - Present
Job Sensory Science Data Analyst at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health June 2012 - Present
Solae, LLC May 2010 - June 2012
Solae, LLC March 2007 - May 2010
Monsanto September 2006 - March 2007
Missouri Department of Conservation May 2005 - May 2006
Skills
Protein Chemistry, Technical Leadership, Problem Solving, Analytical Chemistry, Research, Product Development, Six Sigma, Biotechnology, Methods Development, Safety Leadership, Technical Writing, Sensory Evaluation, Statistical Data..., Data Analysis, Cross-functional Team..., Food Industry, Gel Electrophoresis, Laboratory, DNA extraction, Genetics, Food Science, Science, R&D, Food Processing
Education
Saint Louis Community College-Forest Park
University of Missouri-Rolla
B.S, Biology, Minor Chemistry
DuPont Nutrition & Health June 2012 - Present
Solae, LLC May 2010 - June 2012
Solae, LLC March 2007 - May 2010
Monsanto September 2006 - March 2007
Missouri Department of Conservation May 2005 - May 2006
Skills
Protein Chemistry, Technical Leadership, Problem Solving, Analytical Chemistry, Research, Product Development, Six Sigma, Biotechnology, Methods Development, Safety Leadership, Technical Writing, Sensory Evaluation, Statistical Data..., Data Analysis, Cross-functional Team..., Food Industry, Gel Electrophoresis, Laboratory, DNA extraction, Genetics, Food Science, Science, R&D, Food Processing
Education
Saint Louis Community College-Forest Park
University of Missouri-Rolla
B.S, Biology, Minor Chemistry
Delin Reedy Delin Reedy's DuPont Nutrition & Health Experience March 2014 - Present
Job Customer Care Coordinator/Sales Representative at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health March 2014 - Present
DuPont Nutrition & Health April 2013 - March 2014
Solae, LLC (Subsidiary of DuPont) January 1998 - March 2013
Skills
Food, Food Industry, Management, Marketing, Customer Service, Manufacturing, Supply Chain, Cross-functional Team..., Software Documentation, Food Science, Time Management, HACCP, Quality Assurance, Continuous Improvement, Food Safety, Product Development, Food Processing
Education
Saint Louis University 2013 — 2015
Bachelor of Arts (BA), Organizational Studies & Industrial Psychology
St Charles Community College 1998 — 2012
Associate of Arts (AA)
DuPont Nutrition & Health March 2014 - Present
DuPont Nutrition & Health April 2013 - March 2014
Solae, LLC (Subsidiary of DuPont) January 1998 - March 2013
Skills
Food, Food Industry, Management, Marketing, Customer Service, Manufacturing, Supply Chain, Cross-functional Team..., Software Documentation, Food Science, Time Management, HACCP, Quality Assurance, Continuous Improvement, Food Safety, Product Development, Food Processing
Education
Saint Louis University 2013 — 2015
Bachelor of Arts (BA), Organizational Studies & Industrial Psychology
St Charles Community College 1998 — 2012
Associate of Arts (AA)
Cid Alberto Gonzalez Ortega Cid Alberto Gonzalez Ortega's DuPont Nutrition & Health Experience October 2011 - Present
Job Crédito to cash Team Leader Colgate Usa
Industry Accounting
Experience
Colgate Palmolive May 2015 - Present
DuPont Nutrition & Health October 2011 - Present
Bimbo Bakeries USA November 2008 - October 2011
Skills
Contribute my..., Credit limit, risk..., Order release control,..., chievements. To..., Analysis of bank..., Portfolio analysis and..., Confirmation of..., Pronósticos, Análisis, Auditorías internas, Conciliación de cuentas, Cuentas a cobrar, Libro mayor, SAP, Microsoft Excel
Education
St Louis Adult Center Canada.
Microsoft office training and windows operation system, Accountant systems
Universidad del Valle de México
Bachelor of Business Administration (B.B.A.), Finanzas, general
Colgate Palmolive May 2015 - Present
DuPont Nutrition & Health October 2011 - Present
Bimbo Bakeries USA November 2008 - October 2011
Skills
Contribute my..., Credit limit, risk..., Order release control,..., chievements. To..., Analysis of bank..., Portfolio analysis and..., Confirmation of..., Pronósticos, Análisis, Auditorías internas, Conciliación de cuentas, Cuentas a cobrar, Libro mayor, SAP, Microsoft Excel
Education
St Louis Adult Center Canada.
Microsoft office training and windows operation system, Accountant systems
Universidad del Valle de México
Bachelor of Business Administration (B.B.A.), Finanzas, general
Talia Shalen's DuPont Nutrition & Health Experience August 2014 - Present
Job Engineering Coop at DuPont Nutrition & Health
Industry
Experience
DuPont Nutrition & Health August 2014 - Present
Abbott June 2014 - August 2014
Illinois Engineering First-Year Experience June 2013 - August 2013
Skills
Microsoft Office, Microsoft Excel, Research, English, Microsoft Word, PowerPoint, Windows, Chemical Engineering, Customer Service, Engineering, Negotiation, C++, HTML, Public Speaking, Data Analysis, Root Cause Problem..., Cross-cultural..., Cross Functional Team..., Food Industry, Analytic Problem Solving, Pharmaceutical Industry
Education
University of Illinois at Urbana-Champaign 2011 — 2015
Bachelor of Science (B.S.), Chemical Engineering, Sophomore
Deerfield High School 2007 — 2011
DuPont Nutrition & Health August 2014 - Present
Abbott June 2014 - August 2014
Illinois Engineering First-Year Experience June 2013 - August 2013
Skills
Microsoft Office, Microsoft Excel, Research, English, Microsoft Word, PowerPoint, Windows, Chemical Engineering, Customer Service, Engineering, Negotiation, C++, HTML, Public Speaking, Data Analysis, Root Cause Problem..., Cross-cultural..., Cross Functional Team..., Food Industry, Analytic Problem Solving, Pharmaceutical Industry
Education
University of Illinois at Urbana-Champaign 2011 — 2015
Bachelor of Science (B.S.), Chemical Engineering, Sophomore
Deerfield High School 2007 — 2011
Cameron Young Cameron Young's DuPont Nutrition & Health Experience January 2014 - June 2014
Job Combustion Engineer at Zeeco Inc.
Industry Oil & Energy
Experience
Zeeco, Inc. June 2015 - September 2015
University of Arkansas August 2011 - January 2015
DuPont Nutrition & Health January 2014 - June 2014
Skills
Chemical Engineering, Microsoft Office, Officiating, Organic Chemistry, Engineering, Process Engineering, Microsoft Word, Microsoft Excel, Matlab, Manufacturing
Education
University of Arkansas 2011 — 2015
Bachelor of Engineering (B.E.), Chemical Engineering
Zeeco, Inc. June 2015 - September 2015
University of Arkansas August 2011 - January 2015
DuPont Nutrition & Health January 2014 - June 2014
Skills
Chemical Engineering, Microsoft Office, Officiating, Organic Chemistry, Engineering, Process Engineering, Microsoft Word, Microsoft Excel, Matlab, Manufacturing
Education
University of Arkansas 2011 — 2015
Bachelor of Engineering (B.E.), Chemical Engineering
Ashley Marrin Ashley Marrin's DuPont Nutrition & Health Experience January 2006 - May 2006
Job Scientist I at General Mills
Industry Food Production
Experience
General Mills July 2013 - Present
General Mills December 2007 - July 2013
DuPont Nutrition & Health January 2006 - May 2006
Skills
Food Science, Sensory Evaluation, Ingredients, Food Processing
Education
University of Delaware 2002 — 2006
Bachelor Of Science, Food Science
Saint Paul College-A Community and Technical College 2011 — 2012
A.A.S., Culinary Arts
Southwest Minnesota State University 2010 — 2012
Bachelor of Science, Culinology
General Mills July 2013 - Present
General Mills December 2007 - July 2013
DuPont Nutrition & Health January 2006 - May 2006
Skills
Food Science, Sensory Evaluation, Ingredients, Food Processing
Education
University of Delaware 2002 — 2006
Bachelor Of Science, Food Science
Saint Paul College-A Community and Technical College 2011 — 2012
A.A.S., Culinary Arts
Southwest Minnesota State University 2010 — 2012
Bachelor of Science, Culinology
Diane Beckles's DuPont Nutrition & Health Experience July 1999 - October 2002
Job Associate Professor at UC Davis
Industry Higher Education
Experience
UC Davis July 2011 - Present
UCD Biotech Program 2009 - Present
University of California, Davis January 2003 - July 2011
DuPont Nutrition & Health July 1999 - October 2002
John Innes Centre 1999 - 1999
Sheffield Students' Union July 1993 - June 1994
Skills
Molecular Biology, Research, Higher Education, Life Sciences, Biochemistry, PCR, Statistics, Cell Culture, Teaching, Science, Lifesciences, Data Analysis, Biotechnology, Genetics, Microbiology, Microsoft Office, Lecturing
Education
University of Cambridge 1995 — 1998
Plant Biochemistry
The University of Sheffield 1990 — 1993
Biotechnology
Harrison College, Barbados
UC Davis July 2011 - Present
UCD Biotech Program 2009 - Present
University of California, Davis January 2003 - July 2011
DuPont Nutrition & Health July 1999 - October 2002
John Innes Centre 1999 - 1999
Sheffield Students' Union July 1993 - June 1994
Skills
Molecular Biology, Research, Higher Education, Life Sciences, Biochemistry, PCR, Statistics, Cell Culture, Teaching, Science, Lifesciences, Data Analysis, Biotechnology, Genetics, Microbiology, Microsoft Office, Lecturing
Education
University of Cambridge 1995 — 1998
Plant Biochemistry
The University of Sheffield 1990 — 1993
Biotechnology
Harrison College, Barbados
Forrest Peeples's DuPont Nutrition & Health Experience May 2014 - Present
Job Senior Buyer Site Services and Equipment Buying Team at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health May 2014 - Present
DuPont (Solae, LLC) June 2010 - Present
Southern Ionics Incorporated July 2007 - March 2010
Chemtura Corporation February 2006 - June 2007
Acuity Specialty Products September 2004 - February 2006
Ciba Specialty Chemicals May 1988 - January 2004
Skills
Strategic Sourcing, Raw Materials, Supply Chain, Purchasing, Sourcing, Supplier Development, Contract Manufacturing, Contract Negotiation, Direct Materials, Supply Chain Management, Materials Management, Global Sourcing, Supply Management, Procurement, SAP, Regional Sourcing..., People Development, Personnel Supervision
Education
University of South Alabama 1991 — 1993
MBA, General Business Management
Delta State University 1980 — 1984
Bachelors Degree, Chemistry & Biology
Mississippi State
DuPont Nutrition & Health May 2014 - Present
DuPont (Solae, LLC) June 2010 - Present
Southern Ionics Incorporated July 2007 - March 2010
Chemtura Corporation February 2006 - June 2007
Acuity Specialty Products September 2004 - February 2006
Ciba Specialty Chemicals May 1988 - January 2004
Skills
Strategic Sourcing, Raw Materials, Supply Chain, Purchasing, Sourcing, Supplier Development, Contract Manufacturing, Contract Negotiation, Direct Materials, Supply Chain Management, Materials Management, Global Sourcing, Supply Management, Procurement, SAP, Regional Sourcing..., People Development, Personnel Supervision
Education
University of South Alabama 1991 — 1993
MBA, General Business Management
Delta State University 1980 — 1984
Bachelors Degree, Chemistry & Biology
Mississippi State
Sabrina Edwards Sabrina Edwards's DuPont Nutrition & Health Experience April 2015 - Present
Job Technical Sales Account Manager Canada
Industry Biotechnology
Experience
DuPont Nutrition & Health April 2015 - Present
Eppendorf Canada Ltd October 2013 - April 2015
Cuyahoga County November 2012 - October 2013
University of Ontario Institute of Technology June 2010 - August 2010
TD Bank Group June 2006 - December 2008
Pontiac Police May 2007 - August 2007
Great Lake Institute of Environmental Research January 2007 - May 2007
Skills
Laboratory Research, Laboratory Techniques, Microsoft Office, Molecular Biology, Science, Genetics, qPCR, Forensic Analysis, Research, Biology, Microsoft Excel, Customer Service, Fraud, Team Leadership, Project Management, Critical Thinking, PCR, DNA sequencing, Laboratory
Education
University at Albany 2009 — 2011
M.Sc., Forensic Biology
University of Windsor 2004 — 2008
B.Sc., Forensic Science
DuPont Nutrition & Health April 2015 - Present
Eppendorf Canada Ltd October 2013 - April 2015
Cuyahoga County November 2012 - October 2013
University of Ontario Institute of Technology June 2010 - August 2010
TD Bank Group June 2006 - December 2008
Pontiac Police May 2007 - August 2007
Great Lake Institute of Environmental Research January 2007 - May 2007
Skills
Laboratory Research, Laboratory Techniques, Microsoft Office, Molecular Biology, Science, Genetics, qPCR, Forensic Analysis, Research, Biology, Microsoft Excel, Customer Service, Fraud, Team Leadership, Project Management, Critical Thinking, PCR, DNA sequencing, Laboratory
Education
University at Albany 2009 — 2011
M.Sc., Forensic Biology
University of Windsor 2004 — 2008
B.Sc., Forensic Science
Janine Hall-Porter Janine Hall-Porter's DuPont Nutrition & Health Experience April 2012 - Present
Job Statistician at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health April 2012 - Present
St. Luke's Hospital June 2010 - April 2012
St. Luke's Hospital June 2009 - June 2010
St. Luke's Hospital September 2003 - June 2009
St. Luke's Hospital June 2000 - September 2003
Skills
Consulting, Design of Experiments, Statistical Data..., Statistical Modeling, Statistical Reporting, Statistical Software, Statistical Analysis..., JMP, Minitab, SAS, XLSTAT, Clinical Research, Graphics, Written & Oral..., Communication Skills, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, 3D graphics, Quantitative Research, Clinical Trials, Clinical Data Management, Research Design, Data Management, Statistical Analysis..., Principal Component..., Multivariate Statistics, ANOVA, MANOVA, Logistic Regression, Linear Regression, Regression Models, Sleep Disorders, Sleep, Sleep Deprivation, Memory, Cognition, Neuroscience, Cognitive Neuroscience, Sleep Apnea, Insomnia, Pharmacology, Physiological Psychology, Non-parametric, Health, Safety, Respect, Research Ethics, Cross-functional Team...
Education
Saint Louis University 2003 — 2009
PhD, Research and Experimental Psychology
Truman State University 1996 — 2000
Bachelor of Science (BS), Psychology
DuPont Nutrition & Health April 2012 - Present
St. Luke's Hospital June 2010 - April 2012
St. Luke's Hospital June 2009 - June 2010
St. Luke's Hospital September 2003 - June 2009
St. Luke's Hospital June 2000 - September 2003
Skills
Consulting, Design of Experiments, Statistical Data..., Statistical Modeling, Statistical Reporting, Statistical Software, Statistical Analysis..., JMP, Minitab, SAS, XLSTAT, Clinical Research, Graphics, Written & Oral..., Communication Skills, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, 3D graphics, Quantitative Research, Clinical Trials, Clinical Data Management, Research Design, Data Management, Statistical Analysis..., Principal Component..., Multivariate Statistics, ANOVA, MANOVA, Logistic Regression, Linear Regression, Regression Models, Sleep Disorders, Sleep, Sleep Deprivation, Memory, Cognition, Neuroscience, Cognitive Neuroscience, Sleep Apnea, Insomnia, Pharmacology, Physiological Psychology, Non-parametric, Health, Safety, Respect, Research Ethics, Cross-functional Team...
Education
Saint Louis University 2003 — 2009
PhD, Research and Experimental Psychology
Truman State University 1996 — 2000
Bachelor of Science (BS), Psychology
Ly Do Ly Do's DuPont Nutrition & Health Experience March 2013 - December 2013
Job QA Lab Technician at Nature's Variety
Industry Food Production
Experience
Nature's Variety December 2013 - Present
DuPont Nutrition & Health March 2013 - December 2013
University of Nebraska–Lincoln Food Processing Center (Microbiology Lab) January 2013 - February 2013
Skills
Food Science, Food Processing, Food Microbiology, Laboratory, Food Quality, Food Safety, Food Industry, HPLC, Quality Assurance, Food Chemistry, Safety Chain Software
Education
University of Nebraska-Lincoln 2006 — 2012
Bachelor's Degree, Food Science and Technology
Pius X High School 2002 — 2006
High School
Nature's Variety December 2013 - Present
DuPont Nutrition & Health March 2013 - December 2013
University of Nebraska–Lincoln Food Processing Center (Microbiology Lab) January 2013 - February 2013
Skills
Food Science, Food Processing, Food Microbiology, Laboratory, Food Quality, Food Safety, Food Industry, HPLC, Quality Assurance, Food Chemistry, Safety Chain Software
Education
University of Nebraska-Lincoln 2006 — 2012
Bachelor's Degree, Food Science and Technology
Pius X High School 2002 — 2006
High School
Kathryn Ordemann Kathryn Ordemann's DuPont Nutrition & Health Experience August 2015 - Present
Job Production Project Coordinator ATO
Industry Mechanical or Industrial Engineering
Experience
DuPont Nutrition & Health August 2015 - Present
The Perry Initiative January 2015 - Present
DuPont June 2014 - December 2014
Thomas and Betts May 2013 - August 2013
Skills
Engineering, Process Safety..., Matlab, HACCP, Microsoft Excel, Microsoft Office, PowerPoint, Research, AutoCAD, SolidWorks, SAP, Python
Education
University of Delaware 2011 — 2015
Bachelor of Science (BS), Mechanical Engineering
DuPont Nutrition & Health August 2015 - Present
The Perry Initiative January 2015 - Present
DuPont June 2014 - December 2014
Thomas and Betts May 2013 - August 2013
Skills
Engineering, Process Safety..., Matlab, HACCP, Microsoft Excel, Microsoft Office, PowerPoint, Research, AutoCAD, SolidWorks, SAP, Python
Education
University of Delaware 2011 — 2015
Bachelor of Science (BS), Mechanical Engineering
Alejandro Galvez's DuPont Nutrition & Health Experience November 2013 - Present
Job Global N&H Product Stewardship Manager at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health November 2013 - Present
DuPont May 2011 - October 2013
Danisco June 2007 - May 2011
Danisco June 2004 - June 2007
Rhodia May 2003 - June 2004
Skills
ISO 14001, Food Safety, Quality Assurance, Iso 9000, HACCP, Safety Management..., Occupational Health, Root Cause Analysis, Manufacturing, Continuous Improvement, Process Safety..., Quality System, Quality Management, Six Sigma, Process Safety, Manufacturing Operations, Quality Control, OHSAS18001, ISO 9001, Process Engineering, Risk Management, Product Stewardship
Education
Universidad Rafael Landívar 1998 — 2003
Bachelor of Applied Science (B.A.Sc.), Chemical + Industrial Engineering
DuPont Nutrition & Health November 2013 - Present
DuPont May 2011 - October 2013
Danisco June 2007 - May 2011
Danisco June 2004 - June 2007
Rhodia May 2003 - June 2004
Skills
ISO 14001, Food Safety, Quality Assurance, Iso 9000, HACCP, Safety Management..., Occupational Health, Root Cause Analysis, Manufacturing, Continuous Improvement, Process Safety..., Quality System, Quality Management, Six Sigma, Process Safety, Manufacturing Operations, Quality Control, OHSAS18001, ISO 9001, Process Engineering, Risk Management, Product Stewardship
Education
Universidad Rafael Landívar 1998 — 2003
Bachelor of Applied Science (B.A.Sc.), Chemical + Industrial Engineering
Jeff Niblack Jeff Niblack's DuPont Nutrition & Health Experience June 2010 - Present
Job
Industry Food Production
Experience
DuPont Nutrition & Health June 2010 - Present
Unilever September 2008 - May 2010
Solae, LLC January 2004 - September 2008
Education
Oklahoma State University 2011 — 2015
MS
University of Missouri-Columbia 1991 — 1995
BS
DuPont Nutrition & Health June 2010 - Present
Unilever September 2008 - May 2010
Solae, LLC January 2004 - September 2008
Education
Oklahoma State University 2011 — 2015
MS
University of Missouri-Columbia 1991 — 1995
BS
Naina Shah's DuPont Nutrition & Health Experience May 2012 - October 2014
Job Principal Scientist at DuPont
Industry Biotechnology
Experience
DuPont, Nutrition and Health 2014 - Present
DuPont Nutrition & Health May 2012 - October 2014
Solae, LLC April 2006 - May 2012
Hill's Pet Nutrition October 2000 - March 2006
Monsanto July 1999 - October 2000
Integra LifeSciences November 1997 - June 1999
UMDNJ October 1994 - October 1997
Skills
Food Science, HACCP, Food Technology, Food Processing, Food Chemistry, Ingredients, Food Industry, Six Sigma, Flavors, Food Microbiology, Product Development, Dairy, R&D, Biotechnology, Sensory Evaluation
Education
Rutgers, The State University of New Jersey-New Brunswick 1988 — 1994
Doctor of Philosophy (Ph.D.), Food Science
UDCT
Master of Science (MSc) Tech, Food Science
DuPont, Nutrition and Health 2014 - Present
DuPont Nutrition & Health May 2012 - October 2014
Solae, LLC April 2006 - May 2012
Hill's Pet Nutrition October 2000 - March 2006
Monsanto July 1999 - October 2000
Integra LifeSciences November 1997 - June 1999
UMDNJ October 1994 - October 1997
Skills
Food Science, HACCP, Food Technology, Food Processing, Food Chemistry, Ingredients, Food Industry, Six Sigma, Flavors, Food Microbiology, Product Development, Dairy, R&D, Biotechnology, Sensory Evaluation
Education
Rutgers, The State University of New Jersey-New Brunswick 1988 — 1994
Doctor of Philosophy (Ph.D.), Food Science
UDCT
Master of Science (MSc) Tech, Food Science
Jeffrey Teague's DuPont Nutrition & Health Experience 1990 - Present
Job Director, North America Specialty Proteins DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health 1990 - Present
Skills
Ingredients, Food Industry, Food Processing, Food, Dairy, Food Science, Food Technology, Meat, Cross-functional Team..., HACCP, Food Safety, Process Engineering, Food Manufacturing, Flavors, Management, R&D, Supply Chain
Education
Saint Louis University
Bachelor of Science (BS), Business Administration
DuPont Nutrition & Health 1990 - Present
Skills
Ingredients, Food Industry, Food Processing, Food, Dairy, Food Science, Food Technology, Meat, Cross-functional Team..., HACCP, Food Safety, Process Engineering, Food Manufacturing, Flavors, Management, R&D, Supply Chain
Education
Saint Louis University
Bachelor of Science (BS), Business Administration
Al Mochau Al Mochau's DuPont Nutrition & Health Experience January 2010 - Present
Job Sr. Project Engineer at Dupont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health January 2010 - Present
Project Associates August 1998 - July 2009
GE Plastics June 1995 - July 1998
GE Plastics June 1988 - May 1995
GE Plastics February 1982 - May 1988
GE Plastics June 1981 - January 1982
General Electric June 1979 - June 1981
Skills
Purchasing, Scheduling, Sourcing, Planning, Cost Estimating, Six Sigma, Project Planning, Process Engineering, Project Engineering, Contract Management, Procurement, Problem Solving, Continuous Improvement, Engineering, Plastics, Lean Manufacturing, Extrusion, Chemical Engineering, Manufacturing, Process Control, Manufacturing..., Process Scheduler, Factory, Project Estimation
Education
University of California, Davis 1975 — 1979
BS ChE, Chemical Engineering
DuPont Nutrition & Health January 2010 - Present
Project Associates August 1998 - July 2009
GE Plastics June 1995 - July 1998
GE Plastics June 1988 - May 1995
GE Plastics February 1982 - May 1988
GE Plastics June 1981 - January 1982
General Electric June 1979 - June 1981
Skills
Purchasing, Scheduling, Sourcing, Planning, Cost Estimating, Six Sigma, Project Planning, Process Engineering, Project Engineering, Contract Management, Procurement, Problem Solving, Continuous Improvement, Engineering, Plastics, Lean Manufacturing, Extrusion, Chemical Engineering, Manufacturing, Process Control, Manufacturing..., Process Scheduler, Factory, Project Estimation
Education
University of California, Davis 1975 — 1979
BS ChE, Chemical Engineering
Gregory Warner PhD Gregory Warner PhD's DuPont Nutrition & Health Experience January 2015 - Present
Job Senior VP/Senior Consultant Knowledge Transfer Leader at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health January 2015 - Present
Solae, LLC January 2012 - December 2014
Solae, LLC January 2009 - December 2011
Solae, LLC June 2007 - December 2008
Solae, LLC June 2004 - June 2007
Solae, LLC April 2003 - June 2004
DuPont Protein Technologies February 2000 - March 2003
Du Pont Protein Technologies July 1999 - January 2000
Protein Technologies International July 1996 - June 1999
Protein Technologies International December 1994 - June 1996
Skills
Food, Ingredients, Cross-functional Team..., Food Industry, Product Development, New Business Development, Strategic Planning, Business Strategy, Food Science, Dairy, Team Building, Sales Management, Meat, Food Processing, Market Analysis, Marketing Strategy, Six Sigma, Business Planning, Food Manufacturing, Leadership, R&D, Manufacturing, Strategy, Supply Chain, Food Technology, Business Development, Management, Flavors, International Sales, Continuous Improvement, Commercialization, Food Safety, Consumer Products, HACCP, GMP, Product Innovation, Bakery, FMCG, Customer Insight, Dairy Products, Protein Chemistry, Frozen Food, Innovation Management, Chemistry, Cheese, Microbiology, Confectionery, Quality System, Raw Materials, Technology Transfer
Education
University of South Carolina-Columbia 1976 — 1981
Ph. D., Chemistry
West Chester Sate University 1973 — 1976
B.S., Chemistry- Biology
Gettysburg College 1971 — 1972
Physics
DuPont Nutrition & Health January 2015 - Present
Solae, LLC January 2012 - December 2014
Solae, LLC January 2009 - December 2011
Solae, LLC June 2007 - December 2008
Solae, LLC June 2004 - June 2007
Solae, LLC April 2003 - June 2004
DuPont Protein Technologies February 2000 - March 2003
Du Pont Protein Technologies July 1999 - January 2000
Protein Technologies International July 1996 - June 1999
Protein Technologies International December 1994 - June 1996
Skills
Food, Ingredients, Cross-functional Team..., Food Industry, Product Development, New Business Development, Strategic Planning, Business Strategy, Food Science, Dairy, Team Building, Sales Management, Meat, Food Processing, Market Analysis, Marketing Strategy, Six Sigma, Business Planning, Food Manufacturing, Leadership, R&D, Manufacturing, Strategy, Supply Chain, Food Technology, Business Development, Management, Flavors, International Sales, Continuous Improvement, Commercialization, Food Safety, Consumer Products, HACCP, GMP, Product Innovation, Bakery, FMCG, Customer Insight, Dairy Products, Protein Chemistry, Frozen Food, Innovation Management, Chemistry, Cheese, Microbiology, Confectionery, Quality System, Raw Materials, Technology Transfer
Education
University of South Carolina-Columbia 1976 — 1981
Ph. D., Chemistry
West Chester Sate University 1973 — 1976
B.S., Chemistry- Biology
Gettysburg College 1971 — 1972
Physics
Brett Swip Brett Swip's DuPont Nutrition & Health Experience May 2013 - Present
Job Global Communications at DuPont Nutrition & Health
Industry Marketing and Advertising
Experience
DuPont Nutrition & Health May 2013 - Present
3 Little Birds 4 Life Foundation 2011 - Present
Turn 2 Sports Training 2007 - Present
Collinsville Extreme Club 1999 - Present
Accenture 2001 - 2006
Skills
High-Performance..., Business Development, Management Consulting, Organization Consulting, Fundraising, Non-profits, Project Management, Business Process..., Business Case..., Value Realization, Vision Creation, Mission Development, SAP and Siebel Systems..., Marketing Strategies..., CRM Sales Force..., Call Center & Service..., SAP CRM Functional..., Siebel Functional..., Microsoft Office...
Education
Webster University
Master's degree, Management and Leadership
Truman State University 1997 — 2001
BS, Business Administration and Management, General
DuPont Nutrition & Health May 2013 - Present
3 Little Birds 4 Life Foundation 2011 - Present
Turn 2 Sports Training 2007 - Present
Collinsville Extreme Club 1999 - Present
Accenture 2001 - 2006
Skills
High-Performance..., Business Development, Management Consulting, Organization Consulting, Fundraising, Non-profits, Project Management, Business Process..., Business Case..., Value Realization, Vision Creation, Mission Development, SAP and Siebel Systems..., Marketing Strategies..., CRM Sales Force..., Call Center & Service..., SAP CRM Functional..., Siebel Functional..., Microsoft Office...
Education
Webster University
Master's degree, Management and Leadership
Truman State University 1997 — 2001
BS, Business Administration and Management, General
Krystal Shortlidge Krystal Shortlidge's DuPont Nutrition & Health Experience June 2013 - December 2013
Job Quality Assurance Team Advisor at Schreiber Foods
Industry Food & Beverages
Experience
Schreiber Foods April 2015 - Present
Ready Roast Nut Company June 2014 - March 2015
DuPont Nutrition & Health June 2013 - December 2013
Hy-Point Dairy September 2012 - April 2013
Skills
Food Science
Education
University of Delaware 2010 — 2014
Bachelor's of Science in Animal and Food Science, Animal and Food Science
Schreiber Foods April 2015 - Present
Ready Roast Nut Company June 2014 - March 2015
DuPont Nutrition & Health June 2013 - December 2013
Hy-Point Dairy September 2012 - April 2013
Skills
Food Science
Education
University of Delaware 2010 — 2014
Bachelor's of Science in Animal and Food Science, Animal and Food Science
Timothy Bowman Timothy Bowman's DuPont Nutrition & Health Experience August 2015 - Present
Job Process R&D Engineer
Industry Biotechnology
Experience
DuPont Nutrition & Health August 2015 - Present
The Franklin Company April 2014 - July 2015
The Johns Hopkins University September 2012 - May 2013
Union Memorial Hospital February 2010 - July 2012
Skills
Matlab, UV/Vis, Java, Microsoft Suites, Ultrafiltration, Distillation, Column Chromatography, Adsorption, Microfluidics, Tangential Flow..., Aspen Plus, SuperPro Designer, NMR Spectroscopy, IR Spectroscopy, Liquid-Liquid Solvent..., SDS-PAGE
Education
The Johns Hopkins University 2012 — 2013
Master of Science (M.S.E.), Chemical and Biomolecular Engineering
The Johns Hopkins University 2008 — 2012
Bachelor of Science (B.S.), Chemical and Biomolecular Engineering
DuPont Nutrition & Health August 2015 - Present
The Franklin Company April 2014 - July 2015
The Johns Hopkins University September 2012 - May 2013
Union Memorial Hospital February 2010 - July 2012
Skills
Matlab, UV/Vis, Java, Microsoft Suites, Ultrafiltration, Distillation, Column Chromatography, Adsorption, Microfluidics, Tangential Flow..., Aspen Plus, SuperPro Designer, NMR Spectroscopy, IR Spectroscopy, Liquid-Liquid Solvent..., SDS-PAGE
Education
The Johns Hopkins University 2012 — 2013
Master of Science (M.S.E.), Chemical and Biomolecular Engineering
The Johns Hopkins University 2008 — 2012
Bachelor of Science (B.S.), Chemical and Biomolecular Engineering
Derek Kane's DuPont Nutrition & Health Experience October 2014 - Present
Job Six Sigma Black Belt at Dupont
Industry Biotechnology
Experience
DuPont Nutrition & Health October 2014 - Present
Dupont May 2013 - October 2014
DuPont July 2012 - May 2013
DSM April 2011 - July 2012
DSM September 2009 - April 2011
Bristol-Myers Squibb June 2004 - July 2009
Skills
Fermentation, Fermentation Process..., Fermentation Technology, Process Engineering, Root Cause Analysis, Process Optimization, Cell Culture, Microbiology, Technology Transfer, GMP, Biopharmaceuticals, Filtration, Design of Experiments, Process Simulation, Aseptic Technique, Pharmaceutical Industry
Education
State University of New York College of Environmental Sciences and Forestry 2007 — 2008
Certificate, Advanced Bioprocess Engineering
State University of New York College at Geneseo 2001 — 2004
Bachelors, Biology
State University of New York at Delhi 2000 — 2001
Bachelor of Science (B.S.), Biology
Hamilton 1996 — 2000
Regents diploma, Biology, General
DuPont Nutrition & Health October 2014 - Present
Dupont May 2013 - October 2014
DuPont July 2012 - May 2013
DSM April 2011 - July 2012
DSM September 2009 - April 2011
Bristol-Myers Squibb June 2004 - July 2009
Skills
Fermentation, Fermentation Process..., Fermentation Technology, Process Engineering, Root Cause Analysis, Process Optimization, Cell Culture, Microbiology, Technology Transfer, GMP, Biopharmaceuticals, Filtration, Design of Experiments, Process Simulation, Aseptic Technique, Pharmaceutical Industry
Education
State University of New York College of Environmental Sciences and Forestry 2007 — 2008
Certificate, Advanced Bioprocess Engineering
State University of New York College at Geneseo 2001 — 2004
Bachelors, Biology
State University of New York at Delhi 2000 — 2001
Bachelor of Science (B.S.), Biology
Hamilton 1996 — 2000
Regents diploma, Biology, General
Patricia Gabarra-Koller Patricia Gabarra-Koller's DuPont Nutrition & Health Experience February 2014 - Present
Job QA & Food Safety Manager, DuPont Nutrition & Health, Madison site
Industry Food Production
Experience
DuPont Nutrition & Health February 2014 - Present
7th Annual Winter Farmers Market & Meal March 2015 - March 2015
Grande Cheese Company October 2011 - February 2014
Nestle USA July 2006 - October 2011
Dairy Management, Inc. February 2006 - June 2006
Chr. Hansen, Inc. 2003 - 2005
Chr. Hansen, Inc. 2001 - 2003
Chr. Hansen, Inc. 1998 - 2001
Nestle R&D 1996 - 1998
Sanofi Bio-Industries, Grasse, France June 1993 - August 1993
Skills
Product Development, Project Management, Program Management, Quality Management, ISO 22000, SQF, GMP, GLP, Change Control, Document Management, Cross-functional Team..., Food Safety, Confectionery, Food Processing, Ingredients, Food Industry
Education
NSF 2014 — 2014
IHA HACCP certification, Advanced HACCP Certification
Randolph Associates Inc. / International HACCP Alliance (IHA)
IHA HACCP and HACCP Pre-Requisites Certificate, HACCP certification
Project Management Institute (PMI) 2004 — 2007
PMP, Project Management Professional Certification
University of Wisconsin-Madison 1993 — 1996
M.S., Food Science
University of Rhode Island 1989 — 1993
B.S., Food Science & Nutrition
North Kingstown H.S. 1988 — 1989
H.S. Diploma, Exchange student
Colegio Cooperativa Almedia (Callosa d'en Sarria, Alicante, Espana/Spain) 1984 — 1988
Bachillerato (High School Diploma / Baccalaureat), Ciencias (Science)
DuPont Nutrition & Health February 2014 - Present
7th Annual Winter Farmers Market & Meal March 2015 - March 2015
Grande Cheese Company October 2011 - February 2014
Nestle USA July 2006 - October 2011
Dairy Management, Inc. February 2006 - June 2006
Chr. Hansen, Inc. 2003 - 2005
Chr. Hansen, Inc. 2001 - 2003
Chr. Hansen, Inc. 1998 - 2001
Nestle R&D 1996 - 1998
Sanofi Bio-Industries, Grasse, France June 1993 - August 1993
Skills
Product Development, Project Management, Program Management, Quality Management, ISO 22000, SQF, GMP, GLP, Change Control, Document Management, Cross-functional Team..., Food Safety, Confectionery, Food Processing, Ingredients, Food Industry
Education
NSF 2014 — 2014
IHA HACCP certification, Advanced HACCP Certification
Randolph Associates Inc. / International HACCP Alliance (IHA)
IHA HACCP and HACCP Pre-Requisites Certificate, HACCP certification
Project Management Institute (PMI) 2004 — 2007
PMP, Project Management Professional Certification
University of Wisconsin-Madison 1993 — 1996
M.S., Food Science
University of Rhode Island 1989 — 1993
B.S., Food Science & Nutrition
North Kingstown H.S. 1988 — 1989
H.S. Diploma, Exchange student
Colegio Cooperativa Almedia (Callosa d'en Sarria, Alicante, Espana/Spain) 1984 — 1988
Bachillerato (High School Diploma / Baccalaureat), Ciencias (Science)
Jessica Roland's DuPont Nutrition & Health Experience June 2011 - December 2014
Job Avion Sales Representative
Industry Pharmaceuticals
Experience
Avion Pharmaceuticals January 2015 - Present
DuPont Nutrition & Health June 2011 - December 2014
Bucks Ice Cream Place August 2009 - June 2011
SensoryEffects Flavor Systems 2010 - 2010
University of Missouri May 2009 - June 2009
Skills
Product Development, Microsoft Excel, PowerPoint, Leadership, Salesforce.com, Volunteering, Food Industry, Food Science, Dairy, Ingredients, Food, Food Safety, Food Processing, Confectionery, Flavors
Education
University of Missouri-Columbia 2007 — 2011
Bachelors, Food Science
Avion Pharmaceuticals January 2015 - Present
DuPont Nutrition & Health June 2011 - December 2014
Bucks Ice Cream Place August 2009 - June 2011
SensoryEffects Flavor Systems 2010 - 2010
University of Missouri May 2009 - June 2009
Skills
Product Development, Microsoft Excel, PowerPoint, Leadership, Salesforce.com, Volunteering, Food Industry, Food Science, Dairy, Ingredients, Food, Food Safety, Food Processing, Confectionery, Flavors
Education
University of Missouri-Columbia 2007 — 2011
Bachelors, Food Science
Cindy Stewart, PhD, CFS Cindy Stewart, PhD, CFS's DuPont Nutrition & Health Experience October 2014 - Present
Job R&D Innovation Executive
Industry Food & Beverages
Experience
DuPont Nutrition & Health October 2014 - Present
PepsiCo 2010 - 2014
Silliker 2008 - 2010
Illinois Institute of Technology 2004 - 2008
CSIRO 2000 - 2004
Nabisco, Inc. 1997 - 2000
Wesley College 1994 - 1997
University of Delaware 1993 - 1997
Skills
Food Science, Science, Microbiology, Research, R&D, Food Safety, Biotechnology, Food Technology, GMP, Food Microbiology, Food Processing, Commercialization, Ingredients, Laboratory, Product Development, Food Industry, Executive leadership, Strategic Planning, Water Sustainability, Anticipatory Foresights, Nonthemal Food..., Mathematical Modeling, Organizational..., Global R&D, Food Processing..., Breakthrough Innovation, Dairy, Sensory Evaluation, Flavors, Food Quality, Food, Leadership, Cross-functional Team...
Education
Rutgers, The State University of New Jersey-New Brunswick 1998 — 2002
Doctor of Philosophy (Ph.D.), Food Science
University of Delaware 1991 — 1994
Master of Science (MS), Food Science
University of Delaware 1986 — 1991
Bachelor of Science (BS), Food Science
DuPont Nutrition & Health October 2014 - Present
PepsiCo 2010 - 2014
Silliker 2008 - 2010
Illinois Institute of Technology 2004 - 2008
CSIRO 2000 - 2004
Nabisco, Inc. 1997 - 2000
Wesley College 1994 - 1997
University of Delaware 1993 - 1997
Skills
Food Science, Science, Microbiology, Research, R&D, Food Safety, Biotechnology, Food Technology, GMP, Food Microbiology, Food Processing, Commercialization, Ingredients, Laboratory, Product Development, Food Industry, Executive leadership, Strategic Planning, Water Sustainability, Anticipatory Foresights, Nonthemal Food..., Mathematical Modeling, Organizational..., Global R&D, Food Processing..., Breakthrough Innovation, Dairy, Sensory Evaluation, Flavors, Food Quality, Food, Leadership, Cross-functional Team...
Education
Rutgers, The State University of New Jersey-New Brunswick 1998 — 2002
Doctor of Philosophy (Ph.D.), Food Science
University of Delaware 1991 — 1994
Master of Science (MS), Food Science
University of Delaware 1986 — 1991
Bachelor of Science (BS), Food Science
Rene Garza's DuPont Nutrition & Health Experience February 2014 - Present
Job Global Business Leader at DuPont
Industry Food & Beverages
Experience
DuPont Nutrition & Health February 2014 - Present
DuPont January 2012 - Present
DuPont March 2007 - December 2011
DuPont July 2005 - March 2007
Promax Industrial Group January 2002 - July 2003
Promax Industrial Group January 2001 - December 2001
Promax Industrial Group January 2000 - December 2000
Skills
Product Development, Polymers, Market Development, Commercialization, Six Sigma, Cross-functional Team..., Chemical Engineering, R&D, Competitive Analysis, Management, Business Development, Leadership, Outstanding..., Plastics, Global Marketing, Skilled Relationship..., Team Building, Positive Can-do Attitude, Cultural Awareness, Culture Change, Transferable Skills, Business Strategy
Education
University of Virginia Darden School of Business 2003 — 2005
MBA
Tecnológico de Monterrey 1995 — 1999
BS, Chemical Engineering
St. Augustine High School 1991 — 1994
High School
DuPont Nutrition & Health February 2014 - Present
DuPont January 2012 - Present
DuPont March 2007 - December 2011
DuPont July 2005 - March 2007
Promax Industrial Group January 2002 - July 2003
Promax Industrial Group January 2001 - December 2001
Promax Industrial Group January 2000 - December 2000
Skills
Product Development, Polymers, Market Development, Commercialization, Six Sigma, Cross-functional Team..., Chemical Engineering, R&D, Competitive Analysis, Management, Business Development, Leadership, Outstanding..., Plastics, Global Marketing, Skilled Relationship..., Team Building, Positive Can-do Attitude, Cultural Awareness, Culture Change, Transferable Skills, Business Strategy
Education
University of Virginia Darden School of Business 2003 — 2005
MBA
Tecnológico de Monterrey 1995 — 1999
BS, Chemical Engineering
St. Augustine High School 1991 — 1994
High School
Sarah Stoltzfus's DuPont Nutrition & Health Experience June 2013 - August 2013
Job Student at Rochester Institute of Technology
Industry
Experience
Brick City Catering December 2014 - Present
Mechanical Engineering Department at Rochester Institute of Technology September 2014 - December 2014
DuPont Nutrition & Health June 2013 - August 2013
Skills
Microsoft Word, Teamwork, PowerPoint, Microsoft Office, Research, Microsoft Excel, Windows
Education
Rochester Institute of Technology 2009 — 2017
Bachelor of Science (B.S.), Biomedical Engineering
Brick City Catering December 2014 - Present
Mechanical Engineering Department at Rochester Institute of Technology September 2014 - December 2014
DuPont Nutrition & Health June 2013 - August 2013
Skills
Microsoft Word, Teamwork, PowerPoint, Microsoft Office, Research, Microsoft Excel, Windows
Education
Rochester Institute of Technology 2009 — 2017
Bachelor of Science (B.S.), Biomedical Engineering
Mary Pershing's DuPont Nutrition & Health Experience June 2014 - August 2014
Job Soil Science Master Student at North Carolina State University
Industry Food Production
Experience
North Carolina State University August 2014 - Present
DuPont Nutrition & Health June 2014 - August 2014
Bradford Research Center May 2013 - August 2013
University of Missouri September 2010 - May 2013
University of Missouri August 2011 - May 2012
Skills
Molecular Biology, Research Design, Communication Strategy, Microbiology, Research, Chemistry, Laboratory, Food Science, Food Technology, Agriculture, Food, Qualitative Research, Statistics, Science, SPSS, Data Analysis, PCR, Cell Culture, Genetics
Education
University of Missouri 2010 — 2013
Bachelor of Science, Food Science and Nutrition
University of Missouri-Columbia 2010 — 2013
Bachelor of Science, Food Science and Nutrition
North Carolina State University August 2014 - Present
DuPont Nutrition & Health June 2014 - August 2014
Bradford Research Center May 2013 - August 2013
University of Missouri September 2010 - May 2013
University of Missouri August 2011 - May 2012
Skills
Molecular Biology, Research Design, Communication Strategy, Microbiology, Research, Chemistry, Laboratory, Food Science, Food Technology, Agriculture, Food, Qualitative Research, Statistics, Science, SPSS, Data Analysis, PCR, Cell Culture, Genetics
Education
University of Missouri 2010 — 2013
Bachelor of Science, Food Science and Nutrition
University of Missouri-Columbia 2010 — 2013
Bachelor of Science, Food Science and Nutrition
Carl Sayre Carl Sayre's DuPont Nutrition & Health Experience August 2015 - Present
Job Unit Manager at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health August 2015 - Present
Solae, LLC August 2012 - August 2015
DuPont Health and Nutrition August 2012 - August 2015
Solae, LLC December 2010 - August 2012
Solae, LLC September 2008 - December 2010
Solae, LLC July 2001 - September 2008
ComEd June 1991 - July 2001
Omaha Public Power District July 1988 - June 1991
Skills
Food Science, Protein Chemistry, Laboratory, Root Cause Analysis, HACCP, Continuous Improvement, Quality Assurance, Six Sigma, Food Safety, Food Industry, 5S, Lean Manufacturing, Quality System, SQF, Food Processing, GMP
Education
Thomas Edison State College 2005 — 2008
Bachelor of Applied Science (BASc), Nuclear Engineering Technology/Technician
Thomas Edison State College 2003 — 2006
Bachelor of Applied Science (BASc), Nuclear Engineering
DuPont Nutrition & Health August 2015 - Present
Solae, LLC August 2012 - August 2015
DuPont Health and Nutrition August 2012 - August 2015
Solae, LLC December 2010 - August 2012
Solae, LLC September 2008 - December 2010
Solae, LLC July 2001 - September 2008
ComEd June 1991 - July 2001
Omaha Public Power District July 1988 - June 1991
Skills
Food Science, Protein Chemistry, Laboratory, Root Cause Analysis, HACCP, Continuous Improvement, Quality Assurance, Six Sigma, Food Safety, Food Industry, 5S, Lean Manufacturing, Quality System, SQF, Food Processing, GMP
Education
Thomas Edison State College 2005 — 2008
Bachelor of Applied Science (BASc), Nuclear Engineering Technology/Technician
Thomas Edison State College 2003 — 2006
Bachelor of Applied Science (BASc), Nuclear Engineering
Aaron Huckabee Aaron Huckabee's DuPont Nutrition & Health Experience August 2014 - Present
Job Technical Sales Account Manager DuPont Nutrition and Health/ Chairman at Florida Section Institute of Food Technology
Industry Food & Beverages
Experience
DuPont Nutrition & Health August 2014 - Present
Florida Section Institute of Food Technology September 2015 - Present
Florida Section Institute of Food Technology May 2014 - August 2015
Silliker Laboratories, INC November 2011 - August 2014
Newport International April 2008 - October 2011
ABC Research Corporation January 2004 - March 2008
Skills
Microbiology, Seafood, Food Safety, HACCP, Quality Assurance, Food, Food Industry, Food Quality, Food Science, Supply Chain, Auditing, Food Microbiology, Food Processing, Food Service, Frozen Food, GMP, Laboratory, Food Manufacturing, SQF, Dairy, Food Technology, Ingredients, Quality System, Sensory Evaluation
Education
University of Florida 2001 — 2003
BS, Microbiology and Cell Science
DuPont Nutrition & Health August 2014 - Present
Florida Section Institute of Food Technology September 2015 - Present
Florida Section Institute of Food Technology May 2014 - August 2015
Silliker Laboratories, INC November 2011 - August 2014
Newport International April 2008 - October 2011
ABC Research Corporation January 2004 - March 2008
Skills
Microbiology, Seafood, Food Safety, HACCP, Quality Assurance, Food, Food Industry, Food Quality, Food Science, Supply Chain, Auditing, Food Microbiology, Food Processing, Food Service, Frozen Food, GMP, Laboratory, Food Manufacturing, SQF, Dairy, Food Technology, Ingredients, Quality System, Sensory Evaluation
Education
University of Florida 2001 — 2003
BS, Microbiology and Cell Science
Tammy Bratton Tammy Bratton's DuPont Nutrition & Health Experience July 2013 - Present
Job Senior Application Scientist
Industry Food Production
Experience
DuPont Nutrition & Health July 2013 - Present
Solae December 2010 - July 2013
Solae June 2007 - November 2010
The Solae Company 2006 - 2007
Abbott Laboratories 2004 - 2006
Skills
Analytical Chemistry, R&D, Chemistry, Ingredients, Chromatography, Microbiology, Food Science, Biotechnology, Food, Biochemistry, HPLC
Education
Washington University in St. Louis - Olin Business School 2007 — 2009
MBA, Supply Chain/Operations
University of Wisconsin-Madison 2001 — 2003
MS, Food Science
University of California, Davis 1996 — 2001
BS, Chemistry
University of California, Davis 1996 — 2001
BS, Food Science
DuPont Nutrition & Health July 2013 - Present
Solae December 2010 - July 2013
Solae June 2007 - November 2010
The Solae Company 2006 - 2007
Abbott Laboratories 2004 - 2006
Skills
Analytical Chemistry, R&D, Chemistry, Ingredients, Chromatography, Microbiology, Food Science, Biotechnology, Food, Biochemistry, HPLC
Education
Washington University in St. Louis - Olin Business School 2007 — 2009
MBA, Supply Chain/Operations
University of Wisconsin-Madison 2001 — 2003
MS, Food Science
University of California, Davis 1996 — 2001
BS, Chemistry
University of California, Davis 1996 — 2001
BS, Food Science
Manu Gopal's DuPont Nutrition & Health Experience December 2007 - Present
Job Key Account Manager, Sports Nutrition / Dietary Supplements
Industry Food & Beverages
Experience
DuPont Nutrition & Health December 2007 - Present
Solae, LLC 2005 - 2007
Elan Nutrition 2004 - 2005
Solae, LLC 2002 - 2003
Solae, LLC 1999 - 2001
Solae, LLC 1997 - 1999
Skills
Business Analysis, Marketing Strategy, Project Management, Cross-functional Team..., Process Improvement, SAP R/3, Product Development, Strategic Planning, Continuous Improvement, Supply Chain Management, Strategic Negotiations
Education
Saint Louis University 2001 — 2003
Executive Masters International Business
Southern Illinois University, Edwardsville 1994 — 1996
MBA, Information Technology
Southern Illinois University, Edwardsville
Bachelors Electrical Engineering
DuPont Nutrition & Health December 2007 - Present
Solae, LLC 2005 - 2007
Elan Nutrition 2004 - 2005
Solae, LLC 2002 - 2003
Solae, LLC 1999 - 2001
Solae, LLC 1997 - 1999
Skills
Business Analysis, Marketing Strategy, Project Management, Cross-functional Team..., Process Improvement, SAP R/3, Product Development, Strategic Planning, Continuous Improvement, Supply Chain Management, Strategic Negotiations
Education
Saint Louis University 2001 — 2003
Executive Masters International Business
Southern Illinois University, Edwardsville 1994 — 1996
MBA, Information Technology
Southern Illinois University, Edwardsville
Bachelors Electrical Engineering
Nicolette Blubaugh's DuPont Nutrition & Health Experience February 2014 - Present
Job Marketing Communications at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health February 2014 - Present
DuPont Nutrition & Health June 2010 - February 2014
On-Board Engineering Corporation June 2008 - June 2010
Skills
Technical Writing, Technical Documentation, Food Microbiology, Science Journalism, Copywriting, Proofreading, Copy Editing, Editing, Adobe Creative Suite, Illustrator, InDesign, Interwoven OpenDeploy, SharePoint, Microsoft Office, Text Editing, Web Content, Web Marketing, Trade Shows, Detailed Organization, Highly Organized &..., Social Media, Writing, Marketing Communications
Education
University of Delaware 2004 — 2008
Bachelor of Arts (BA), English - Business and Technical Writing (EBT)
DuPont Nutrition & Health February 2014 - Present
DuPont Nutrition & Health June 2010 - February 2014
On-Board Engineering Corporation June 2008 - June 2010
Skills
Technical Writing, Technical Documentation, Food Microbiology, Science Journalism, Copywriting, Proofreading, Copy Editing, Editing, Adobe Creative Suite, Illustrator, InDesign, Interwoven OpenDeploy, SharePoint, Microsoft Office, Text Editing, Web Content, Web Marketing, Trade Shows, Detailed Organization, Highly Organized &..., Social Media, Writing, Marketing Communications
Education
University of Delaware 2004 — 2008
Bachelor of Arts (BA), English - Business and Technical Writing (EBT)
Dan Willwerth Dan Willwerth's DuPont Nutrition & Health Experience September 2015 - Present
Job Executive Buyer at DuPont Nutrition & Health
Industry Chemicals
Experience
DuPont Nutrition & Health September 2015 - Present
FMC March 2008 - Present
ISP November 2005 - March 2008
ISP January 2001 - October 2005
ISP January 1997 - January 2001
ISP February 1996 - January 1997
IPS June 1995 - February 1996
Penick Corporation November 1994 - June 1995
Skills
Management, FDA, Quality System, Chemistry, Technology Transfer, Validation, Polymers, GMP, Strategic Sourcing, Manufacturing, Raw Materials, Sop, Quality Assurance, Procurement, Supply Chain Management, Process Engineering, Process Simulation, Cross-functional Team..., ISO, Training, Process Optimization
Education
University of Rhode Island - College of Business Administration 2002 — 2004
MBA, Management
Rutgers University-New Brunswick 1990 — 1995
BS, Chemical Engineering
North Plainfield High School 1987 — 1990
High School
West End
DuPont Nutrition & Health September 2015 - Present
FMC March 2008 - Present
ISP November 2005 - March 2008
ISP January 2001 - October 2005
ISP January 1997 - January 2001
ISP February 1996 - January 1997
IPS June 1995 - February 1996
Penick Corporation November 1994 - June 1995
Skills
Management, FDA, Quality System, Chemistry, Technology Transfer, Validation, Polymers, GMP, Strategic Sourcing, Manufacturing, Raw Materials, Sop, Quality Assurance, Procurement, Supply Chain Management, Process Engineering, Process Simulation, Cross-functional Team..., ISO, Training, Process Optimization
Education
University of Rhode Island - College of Business Administration 2002 — 2004
MBA, Management
Rutgers University-New Brunswick 1990 — 1995
BS, Chemical Engineering
North Plainfield High School 1987 — 1990
High School
West End
Katherine Boyle Katherine Boyle's DuPont Nutrition & Health Experience January 2010 - June 2013
Job Chemical Engineer
Industry Food Production
Experience
DuPont Nutrition & Health January 2010 - June 2013
DuPont Nutrition & Health October 2009 - December 2010
Southwest Research Institute August 2006 - April 2009
Applied Research Associates, Inc. May 2004 - June 2006
Severn Trent Laboratories September 2002 - May 2004
Skills
Six Sigma, Lean Manufacturing, GMP, HACCP, Continuous Improvement, Process Engineering, Process Improvement, Process Optimization, Quality Control, Chemical Engineering
Education
University at Buffalo 1998 — 2002
B.S., Chemical Engineering
DuPont Nutrition & Health January 2010 - June 2013
DuPont Nutrition & Health October 2009 - December 2010
Southwest Research Institute August 2006 - April 2009
Applied Research Associates, Inc. May 2004 - June 2006
Severn Trent Laboratories September 2002 - May 2004
Skills
Six Sigma, Lean Manufacturing, GMP, HACCP, Continuous Improvement, Process Engineering, Process Improvement, Process Optimization, Quality Control, Chemical Engineering
Education
University at Buffalo 1998 — 2002
B.S., Chemical Engineering
Jennifer McNaughton Jennifer McNaughton's DuPont Nutrition & Health Experience 2012 - Present
Job Experienced Graphic Designer
Industry Graphic Design
Experience
DuPont Nutrition & Health 2012 - Present
Danisco 2009 - Present
Barkley November 2003 - August 2009
Barkley Evergreen & Partners November 2003 - August 2009
Brown Marketing & Advertising January 2003 - October 2003
Piedmont-Surrey Gazette 1998 - 2000
Skills
Art Direction, Logo Design, Graphic Design, Adobe Creative Suite, Corporate Identity, Packaging, InDesign, Concept Development, Advertising, Typography, Branding & Identity, Visual Communication, Graphics, Brand Development, Corporate Branding, Layout
Education
University of Central Oklahoma 1998 — 2002
BFA Graphic Design
Canadian Valley Technology Center 1996 — 1998
Certification
DuPont Nutrition & Health 2012 - Present
Danisco 2009 - Present
Barkley November 2003 - August 2009
Barkley Evergreen & Partners November 2003 - August 2009
Brown Marketing & Advertising January 2003 - October 2003
Piedmont-Surrey Gazette 1998 - 2000
Skills
Art Direction, Logo Design, Graphic Design, Adobe Creative Suite, Corporate Identity, Packaging, InDesign, Concept Development, Advertising, Typography, Branding & Identity, Visual Communication, Graphics, Brand Development, Corporate Branding, Layout
Education
University of Central Oklahoma 1998 — 2002
BFA Graphic Design
Canadian Valley Technology Center 1996 — 1998
Certification
Shabnam Ahmed Shabnam Ahmed's DuPont Nutrition & Health Experience September 2014 - Present
Job Process Engineer at DuPont
Industry Food & Beverages
Experience
DuPont Nutrition & Health September 2014 - Present
Stepan Company April 2014 - September 2014
Stepan Company June 2012 - April 2014
University Residence Hall Library August 2009 - May 2012
Freshman Orientation Program September 2009 - September 2010
M Ashley June 2010 - August 2010
Skills
Fluent in Bangla, Conversational French, Manufacturing, Matlab, Continuous Improvement, Protein Chemistry, French, Chemical Engineering, Microsoft Office, Process Simulation, Process Engineering, Engineering, Process Control
Education
University of Illinois at Urbana-Champaign 2008 — 2012
Bachelor of Science, Chemical Engineering
DuPont Nutrition & Health September 2014 - Present
Stepan Company April 2014 - September 2014
Stepan Company June 2012 - April 2014
University Residence Hall Library August 2009 - May 2012
Freshman Orientation Program September 2009 - September 2010
M Ashley June 2010 - August 2010
Skills
Fluent in Bangla, Conversational French, Manufacturing, Matlab, Continuous Improvement, Protein Chemistry, French, Chemical Engineering, Microsoft Office, Process Simulation, Process Engineering, Engineering, Process Control
Education
University of Illinois at Urbana-Champaign 2008 — 2012
Bachelor of Science, Chemical Engineering
Brian Traylor's DuPont Nutrition & Health Experience November 2011 - Present
Job Product Line Manager at Solae, LLC
Industry Food Production
Experience
DuPont Nutrition & Health November 2011 - Present
Solae, LLC May 2008 - November 2011
Solae, LLC May 2003 - May 2008
Solae, LLC June 2001 - May 2003
DuPont Soy Polymers November 1997 - June 2001
DuPont Soy Polymers September 1991 - November 1997
Skills
Six Sigma, P&L Management, Food, Chemical Engineering, Ingredients, Continuous Improvement, Product Development, Lean Manufacturing, Manufacturing, Food Processing, Process Engineering, Supply Chain, Supply Chain Management, Food Science, R&D, Food Technology, Food Industry, Process Improvement, Cross-functional Team..., HACCP, 5S
Education
University of Louisville 1987 — 1992
Bachelors of Science, Chemical Engineering
DuPont Nutrition & Health November 2011 - Present
Solae, LLC May 2008 - November 2011
Solae, LLC May 2003 - May 2008
Solae, LLC June 2001 - May 2003
DuPont Soy Polymers November 1997 - June 2001
DuPont Soy Polymers September 1991 - November 1997
Skills
Six Sigma, P&L Management, Food, Chemical Engineering, Ingredients, Continuous Improvement, Product Development, Lean Manufacturing, Manufacturing, Food Processing, Process Engineering, Supply Chain, Supply Chain Management, Food Science, R&D, Food Technology, Food Industry, Process Improvement, Cross-functional Team..., HACCP, 5S
Education
University of Louisville 1987 — 1992
Bachelors of Science, Chemical Engineering
Christine Jankovich Christine Jankovich's DuPont Nutrition & Health Experience February 1993 - Present
Job Senior Research Associate at Solae, LLC
Industry Food Production
Experience
DuPont Nutrition & Health February 1993 - Present
Skills
Analytical Methods..., Technical Documentation, Analytical Chemistry, Protein Chemistry, R&D, Chemistry, Chromatography, Food Science
Education
University of Minnesota Duluth 1987 — 1992
BS, Chemistry & Biology
DuPont Nutrition & Health February 1993 - Present
Skills
Analytical Methods..., Technical Documentation, Analytical Chemistry, Protein Chemistry, R&D, Chemistry, Chromatography, Food Science
Education
University of Minnesota Duluth 1987 — 1992
BS, Chemistry & Biology
Robert Nickel Robert Nickel's DuPont Nutrition & Health Experience June 2014 - December 2014
Job Process Engineering Intern at Novozymes
Industry
Experience
Novozymes May 2015 - August 2015
DuPont Nutrition & Health June 2014 - December 2014
Skills
Microsoft Office, PowerPoint, Process Engineering, Microsoft Word, Microsoft Excel, Teamwork, Chemical Engineering, Data Analysis, Time Management, Matlab, Research, Manufacturing
Education
University of Nebraska-Lincoln 2011 — 2016
Bachelor's degree, Chemical Engineering
University of Nebraska-Lincoln 2011 — 2015
Chemical Engineering
Novozymes May 2015 - August 2015
DuPont Nutrition & Health June 2014 - December 2014
Skills
Microsoft Office, PowerPoint, Process Engineering, Microsoft Word, Microsoft Excel, Teamwork, Chemical Engineering, Data Analysis, Time Management, Matlab, Research, Manufacturing
Education
University of Nebraska-Lincoln 2011 — 2016
Bachelor's degree, Chemical Engineering
University of Nebraska-Lincoln 2011 — 2015
Chemical Engineering
Jacqueline (Chan) Tindall's DuPont Nutrition & Health Experience October 2014 - Present
Job Export Coordinator at DuPont Nutrition and Health
Industry Logistics and Supply Chain
Experience
DuPont Nutrition & Health October 2014 - Present
Laufer Group International September 2013 - October 2014
Lawrence Memorial Hospital December 2012 - October 2014
Skills
Spanish, English, Communication, Customer Oriented, International Logistics, Freight Forwarding, Ocean Freight, Export, Supply Chain, Transportation
Education
University of Kansas 2009 — 2013
Bachelor of Arts (B.A.), Spanish Language and Literature/Minor in Business Administration
DuPont Nutrition & Health October 2014 - Present
Laufer Group International September 2013 - October 2014
Lawrence Memorial Hospital December 2012 - October 2014
Skills
Spanish, English, Communication, Customer Oriented, International Logistics, Freight Forwarding, Ocean Freight, Export, Supply Chain, Transportation
Education
University of Kansas 2009 — 2013
Bachelor of Arts (B.A.), Spanish Language and Literature/Minor in Business Administration
Angie Singer Angie Singer's DuPont Nutrition & Health Experience January 2001 - May 2003
Job Regional Sales Manager at Skidmore Sales & Distributing Co., Inc.
Industry Food & Beverages
Experience
Skidmore Sales & Distributing Co., Inc. July 2015 - Present
DSM Food Specialties August 2012 - July 2015
Lallemand December 2006 - August 2012
FMC BioPolymer October 2004 - December 2006
Purac America Inc May 2003 - October 2004
DuPont Nutrition & Health January 2001 - May 2003
DuPont Nutrition & Health September 1996 - January 2001
Skills
Food Industry, Ingredients, Strategic Planning, New Business Development, Key Account Management, Production Process..., Product Development, Food Science, Food Safety, Food Processing, Food
Education
Saint Louis University 1998 — 2000
Master of Business Administration (MBA), International Business
University of Missouri-Rolla 1990 — 1994
Bachelor of Science (BSc), Chemical Engineering
Skidmore Sales & Distributing Co., Inc. July 2015 - Present
DSM Food Specialties August 2012 - July 2015
Lallemand December 2006 - August 2012
FMC BioPolymer October 2004 - December 2006
Purac America Inc May 2003 - October 2004
DuPont Nutrition & Health January 2001 - May 2003
DuPont Nutrition & Health September 1996 - January 2001
Skills
Food Industry, Ingredients, Strategic Planning, New Business Development, Key Account Management, Production Process..., Product Development, Food Science, Food Safety, Food Processing, Food
Education
Saint Louis University 1998 — 2000
Master of Business Administration (MBA), International Business
University of Missouri-Rolla 1990 — 1994
Bachelor of Science (BSc), Chemical Engineering
Victoria Lehrmann Victoria Lehrmann's DuPont Nutrition & Health Experience November 2013 - Present
Job Technologist at DuPont Nutrition &Health: Protein Solutions
Industry Research
Experience
DuPont Nutrition & Health November 2013 - Present
Ophthalmology Associates June 2012 - July 2013
Kenrick's Meats and Catering August 2006 - June 2012
Dukum Inn October 2011 - April 2012
Truman State University Tick Lab August 2011 - April 2012
Truman State University Biology Department January 2011 - April 2012
Skills
PowerPoint, Laboratory Skills, Laboratory Safety, Basic Chemistry..., Emulsions, Particle Size Analysis, Microscopy, OPA, Scientific Writing, Science, Critical Thinking, Microsoft Office, Microsoft Excel, Tick Identification, Electronic Databases, Rheometry, Electronic Lab Notebooks, Lotus Notes
Education
Truman State University 2008 — 2012
Bachelor of Science (B.S.), Biology, General
Nerinx Hall 2004 — 2008
DuPont Nutrition & Health November 2013 - Present
Ophthalmology Associates June 2012 - July 2013
Kenrick's Meats and Catering August 2006 - June 2012
Dukum Inn October 2011 - April 2012
Truman State University Tick Lab August 2011 - April 2012
Truman State University Biology Department January 2011 - April 2012
Skills
PowerPoint, Laboratory Skills, Laboratory Safety, Basic Chemistry..., Emulsions, Particle Size Analysis, Microscopy, OPA, Scientific Writing, Science, Critical Thinking, Microsoft Office, Microsoft Excel, Tick Identification, Electronic Databases, Rheometry, Electronic Lab Notebooks, Lotus Notes
Education
Truman State University 2008 — 2012
Bachelor of Science (B.S.), Biology, General
Nerinx Hall 2004 — 2008
Jason Galvez Jason Galvez's DuPont Nutrition & Health Experience March 2010 - October 2014
Job Intellectual Property Counsel at MedImmune
Industry Biotechnology
Experience
MedImmune October 2014 - Present
DuPont Nutrition & Health March 2010 - October 2014
University of Maryland, Baltimore 2007 - March 2010
Howson and Howson LLP 2005 - 2007
United States Patent and Trademark Office 2004 - 2005
Skills
Patent Prosecution, Intellectual Property, Patents, Technology Transfer, Patentability, Licensing, Prosecution, Trade Secrets, Lifesciences, Biotechnology, Cell Biology, Trademarks
Education
University of Florida
Bachelor of Science (BS)
University of Maryland Baltimore
Doctor of Law (JD)
Wake Forest University School of Medicine
Doctor of Philosophy (PhD)
MedImmune October 2014 - Present
DuPont Nutrition & Health March 2010 - October 2014
University of Maryland, Baltimore 2007 - March 2010
Howson and Howson LLP 2005 - 2007
United States Patent and Trademark Office 2004 - 2005
Skills
Patent Prosecution, Intellectual Property, Patents, Technology Transfer, Patentability, Licensing, Prosecution, Trade Secrets, Lifesciences, Biotechnology, Cell Biology, Trademarks
Education
University of Florida
Bachelor of Science (BS)
University of Maryland Baltimore
Doctor of Law (JD)
Wake Forest University School of Medicine
Doctor of Philosophy (PhD)
Cameron Whitney's DuPont Nutrition & Health Experience July 2012 - Present
Job Research Technologist for DuPont Nutrition & Health in St. Louis
Industry Higher Education
Experience
DuPont Nutrition & Health July 2012 - Present
Solae, LLC July 2012 - April 2013
Southern Illinois University Edwardsville May 2010 - May 2012
Southern Illinois University Edwardsville June 2009 - May 2012
Scott Air Force Base Officer's Club October 2005 - December 2011
Mallinckrodt Pharmaceuticals May 2011 - August 2011
Skills
Chemistry, Biochemistry, Protein Chemistry, Research, NMR, Spectroscopy, UV/Vis, Mass Spectrometry, HPLC, Protein Purification, Food Science, SDS-PAGE, Method Development, Protein Extraction, PCR, Protein Hydrolysis, Spray Drying, Elemental Analysis, Chromatography
Education
Southern Illinois University, Edwardsville 2010 — 2012
M.S., Chemistry
Southern Illinois University, Edwardsville
B.S., Biochemistry
DuPont Nutrition & Health July 2012 - Present
Solae, LLC July 2012 - April 2013
Southern Illinois University Edwardsville May 2010 - May 2012
Southern Illinois University Edwardsville June 2009 - May 2012
Scott Air Force Base Officer's Club October 2005 - December 2011
Mallinckrodt Pharmaceuticals May 2011 - August 2011
Skills
Chemistry, Biochemistry, Protein Chemistry, Research, NMR, Spectroscopy, UV/Vis, Mass Spectrometry, HPLC, Protein Purification, Food Science, SDS-PAGE, Method Development, Protein Extraction, PCR, Protein Hydrolysis, Spray Drying, Elemental Analysis, Chromatography
Education
Southern Illinois University, Edwardsville 2010 — 2012
M.S., Chemistry
Southern Illinois University, Edwardsville
B.S., Biochemistry
Lindsey Brock (MU-Student) Lindsey Brock (MU-Student)'s DuPont Nutrition & Health Experience September 2014 - Present
Job Inside Sales Account Representative at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health September 2014 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
University of Missouri-Columbia 2010 — 2014
Bachelor of Science (B.S.), Food Science and Technology
DuPont Nutrition & Health September 2014 - Present
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop
Education
University of Missouri-Columbia 2010 — 2014
Bachelor of Science (B.S.), Food Science and Technology
Cathysue Smick Cathysue Smick's DuPont Nutrition & Health Experience 2009 - 2015
Job Sr. Food Scientist, Six Sigma Black Belt
Industry Food Production
Experience
DuPont Nutrition & Health 2009 - 2015
DuPont Nutrition & Health 2007 - 2009
DuPont Nutrition & Health 1996 - 2007
A.E. Staley (Tate & Lyle) 1990 - 1996
Land O'Lakes, Inc. 1985 - 1990
Skills
Project Portfolio..., Project Planning, Food Science, Stage-Gate, Group Leadership, Food Industry, Food Processing, Black Belt, Six Sigma, Meat Processing, Food Technology, Dairy, Food, Food Safety, Food Manufacturing, HACCP, Sensory Evaluation, Database Design and..., Project Management, Team Facilitation, Business Process..., Value Propositions, Collaborative Leadership, Interpersonal..., Change Management, Resource Management, Dairy Processing, Food Starch and Corn...
Education
University of Illinois at Urbana-Champaign 1982 — 1985
M.S., Food Science, GPA 5.0, Phi Kappa Phi
Western Illinois University 1976 — 1980
B.S., Biology / Botany
DuPont Nutrition & Health 2009 - 2015
DuPont Nutrition & Health 2007 - 2009
DuPont Nutrition & Health 1996 - 2007
A.E. Staley (Tate & Lyle) 1990 - 1996
Land O'Lakes, Inc. 1985 - 1990
Skills
Project Portfolio..., Project Planning, Food Science, Stage-Gate, Group Leadership, Food Industry, Food Processing, Black Belt, Six Sigma, Meat Processing, Food Technology, Dairy, Food, Food Safety, Food Manufacturing, HACCP, Sensory Evaluation, Database Design and..., Project Management, Team Facilitation, Business Process..., Value Propositions, Collaborative Leadership, Interpersonal..., Change Management, Resource Management, Dairy Processing, Food Starch and Corn...
Education
University of Illinois at Urbana-Champaign 1982 — 1985
M.S., Food Science, GPA 5.0, Phi Kappa Phi
Western Illinois University 1976 — 1980
B.S., Biology / Botany
Lorri Brown Lorri Brown's DuPont Nutrition & Health Experience 1999 - June 2014
Job Health Benefits Consultant
Industry Food Production
Experience
DuPont Nutrition & Health, (Kelly Services) June 2014 - Present
DuPont Nutrition & Health 1999 - June 2014
Station Casinos, LLC April 1995 - November 1997
Skills
Employee Relations, Deferred Compensation, Onboarding, Performance Management, Strategic Planning, Human Resources, Employee Benefits, HR Policies, Training, Talent Management, Cross-functional Team..., Process Improvement, Succession Planning, HRIS, Workforce Planning, Employee Engagement, Talent Acquisition, Labor Relations
Education
Webster University 1992 — 1994
Master's Degree, Human Resources Management/Personnel Administration, General
Southern Illinois University, Carbondale 1984 — 1987
Bachelor's Degree, Business Administration and Management, General
DuPont Nutrition & Health, (Kelly Services) June 2014 - Present
DuPont Nutrition & Health 1999 - June 2014
Station Casinos, LLC April 1995 - November 1997
Skills
Employee Relations, Deferred Compensation, Onboarding, Performance Management, Strategic Planning, Human Resources, Employee Benefits, HR Policies, Training, Talent Management, Cross-functional Team..., Process Improvement, Succession Planning, HRIS, Workforce Planning, Employee Engagement, Talent Acquisition, Labor Relations
Education
Webster University 1992 — 1994
Master's Degree, Human Resources Management/Personnel Administration, General
Southern Illinois University, Carbondale 1984 — 1987
Bachelor's Degree, Business Administration and Management, General
Daryl Wirges Daryl Wirges's DuPont Nutrition & Health Experience July 2015 - Present
Job AMO Program Consultant at DuPont Nutrition & Health
Industry Professional Training & Coaching
Experience
DuPont Nutrition & Health July 2015 - Present
DuPont Nutrition & Health July 2015 - Present
DuPont September 2011 - July 2015
Campbell Soup Company July 2008 - September 2011
General Electric September 2006 - July 2008
Whirlpool Corporation October 1995 - September 2006
Philips Lighting March 1992 - October 1995
Kimberly-Clark January 1991 - March 1992
Johnson & Johnson July 1988 - December 1990
Skills
Lean Manufacturing, Six Sigma, Kaizen, Toyota Production System, PDCA, 5 Why, Value Stream Mapping, Continuous Improvement, 5S, SMED, Industrial Engineering, DMAIC, FMEA, Black Belt, TPM, SPC, Process Improvement, Manufacturing, Lean Transformation, Operational Excellence, Root Cause Analysis, Lean Thinking, Process Excellence, Supply Chain, Poka Yoke, Manufacturing..., Design of Experiments, Process Optimization, Production Planning, Green Belt, Manufacturing..., OEE, Quality System, Minitab, ISO, Procurement, Manufacturing Operations, Design for Manufacturing, Kanban, Product Development, Logistics, Business Process Mapping, Quality Management, Lean Tools, TQM, Lean Management, JIT, Iso 9000, Supply Chain..., TEI
Education
University of Arkansas at Little Rock 1988 — 1990
Bachelor of Engineering (B.Eng.), Manufacturing Engineering
University of Arkansas at Little Rock 1988 — 1990
Bachelor's degree, Mechanical Engineering
DuPont Nutrition & Health July 2015 - Present
DuPont Nutrition & Health July 2015 - Present
DuPont September 2011 - July 2015
Campbell Soup Company July 2008 - September 2011
General Electric September 2006 - July 2008
Whirlpool Corporation October 1995 - September 2006
Philips Lighting March 1992 - October 1995
Kimberly-Clark January 1991 - March 1992
Johnson & Johnson July 1988 - December 1990
Skills
Lean Manufacturing, Six Sigma, Kaizen, Toyota Production System, PDCA, 5 Why, Value Stream Mapping, Continuous Improvement, 5S, SMED, Industrial Engineering, DMAIC, FMEA, Black Belt, TPM, SPC, Process Improvement, Manufacturing, Lean Transformation, Operational Excellence, Root Cause Analysis, Lean Thinking, Process Excellence, Supply Chain, Poka Yoke, Manufacturing..., Design of Experiments, Process Optimization, Production Planning, Green Belt, Manufacturing..., OEE, Quality System, Minitab, ISO, Procurement, Manufacturing Operations, Design for Manufacturing, Kanban, Product Development, Logistics, Business Process Mapping, Quality Management, Lean Tools, TQM, Lean Management, JIT, Iso 9000, Supply Chain..., TEI
Education
University of Arkansas at Little Rock 1988 — 1990
Bachelor of Engineering (B.Eng.), Manufacturing Engineering
University of Arkansas at Little Rock 1988 — 1990
Bachelor's degree, Mechanical Engineering
David Gryte David Gryte's DuPont Nutrition & Health Experience April 2015 - Present
Job Intellectual Property Corporate Counsel at DuPont Nutrition & Health
Industry Pharmaceuticals
Experience
DuPont Nutrition & Health April 2015 - Present
AstraZeneca Pharmaceuticals December 2008 - April 2015
Intervet/Schering-Plough Animal Health September 2005 - December 2008
Harness, Dickey & Pierce, P.L.C. May 2001 - September 2005
Pharmacia Corp. June 2000 - April 2001
Senniger Powers August 1995 - June 2000
Education
University of Missouri-Columbia School of Law 1992 — 1995
JD
University of Minnesota-Twin Cities 1989 — 1992
MS
University of Missouri-Columbia 1985 — 1989
BS
DuPont Nutrition & Health April 2015 - Present
AstraZeneca Pharmaceuticals December 2008 - April 2015
Intervet/Schering-Plough Animal Health September 2005 - December 2008
Harness, Dickey & Pierce, P.L.C. May 2001 - September 2005
Pharmacia Corp. June 2000 - April 2001
Senniger Powers August 1995 - June 2000
Education
University of Missouri-Columbia School of Law 1992 — 1995
JD
University of Minnesota-Twin Cities 1989 — 1992
MS
University of Missouri-Columbia 1985 — 1989
BS
Matthew Wopata's DuPont Nutrition & Health Experience May 2010 - January 2011
Job FullTime MBA Student and IoT Consultant
Industry Industrial Automation
Experience
Ideology, LLC February 2015 - Present
Encore Wire Corp July 2013 - Present
EC Manufacturing LLC January 2014 - December 2014
Rockwell Automation (Allen-Bradley) December 2011 - February 2013
DuPont Nutrition & Health May 2010 - January 2011
MidContinental Chemical Co, Inc. March 2010 - January 2011
Honeywell FM&T May 2009 - August 2009
MidContinental Chemical Co, Inc. November 2007 - December 2008
University of Missouri September 2006 - May 2008
General Motors June 2006 - August 2006
Skills
Automation, PLC Programming, Visual Basic, Allen Bradley, PLC, Microsoft Excel, Python, Ladder Logic, JavaScript, SCADA, HTML, PHP, Project Management, FactoryTalk, Control Logic, Product Development, Virtualization, FactoryTalk View, Electrical Engineering, Start-ups, MySQL, Amazon Web Services..., CodeIgniter, Zend Framework, Data Historian, PLC-5, CSS, Early-stage Startups, Windows Server, VBA, iFix, Amazon S3, Amazon EC2, Amazon RDS, Chemical Engineering, Robotics, DCS, VMware, Data Acquisition, Cognex, Microsoft SQL Server
Education
University of Missouri-Kansas City 2015 — 2016
Master's degree, Business Administration and Management, General
University of Missouri-Columbia 2006 — 2010
BS in Chemical Engineering, Minor in Computer Science
Ideology, LLC February 2015 - Present
Encore Wire Corp July 2013 - Present
EC Manufacturing LLC January 2014 - December 2014
Rockwell Automation (Allen-Bradley) December 2011 - February 2013
DuPont Nutrition & Health May 2010 - January 2011
MidContinental Chemical Co, Inc. March 2010 - January 2011
Honeywell FM&T May 2009 - August 2009
MidContinental Chemical Co, Inc. November 2007 - December 2008
University of Missouri September 2006 - May 2008
General Motors June 2006 - August 2006
Skills
Automation, PLC Programming, Visual Basic, Allen Bradley, PLC, Microsoft Excel, Python, Ladder Logic, JavaScript, SCADA, HTML, PHP, Project Management, FactoryTalk, Control Logic, Product Development, Virtualization, FactoryTalk View, Electrical Engineering, Start-ups, MySQL, Amazon Web Services..., CodeIgniter, Zend Framework, Data Historian, PLC-5, CSS, Early-stage Startups, Windows Server, VBA, iFix, Amazon S3, Amazon EC2, Amazon RDS, Chemical Engineering, Robotics, DCS, VMware, Data Acquisition, Cognex, Microsoft SQL Server
Education
University of Missouri-Kansas City 2015 — 2016
Master's degree, Business Administration and Management, General
University of Missouri-Columbia 2006 — 2010
BS in Chemical Engineering, Minor in Computer Science
Ashleigh Norris Ashleigh Norris's DuPont Nutrition & Health Experience March 2010 - Present
Job Senior Research Technologist at DuPont Nutrition & Health
Industry
Experience
DuPont Nutrition & Health March 2010 - Present
Monsanto Company February 2008 - February 2010
Skills
Assay Development, Protein Chemistry, Analytical Chemistry, Biotechnology, Microbiology
Education
University of Missouri-Saint Louis 2008 — 2010
Master's Degree, Biochemistry, Biotechnology
Webster University 2003 — 2006
Bachelor's Degree, Biology, General
DuPont Nutrition & Health March 2010 - Present
Monsanto Company February 2008 - February 2010
Skills
Assay Development, Protein Chemistry, Analytical Chemistry, Biotechnology, Microbiology
Education
University of Missouri-Saint Louis 2008 — 2010
Master's Degree, Biochemistry, Biotechnology
Webster University 2003 — 2006
Bachelor's Degree, Biology, General
Daryl Sappington Daryl Sappington's DuPont Nutrition & Health Experience September 2014 - Present
Job Quality & Food Safety Coordinator at DuPont Nutrition & Health
Industry Biotechnology
Experience
DuPont Nutrition & Health September 2014 - Present
PhytoTechnology Laboratories February 2013 - September 2014
Shamrock Foods August 2011 - November 2012
EMD Millipore January 2011 - July 2011
EMD Millipore January 2010 - January 2011
Monsanto January 2009 - January 2010
Skills
Quality Control, Quality Assurance, ELISA, RIA, Dairy Science, Food Microbiology, Microbiology, Document Control, Plant Tissue Culture, Sports Coaching
Education
Truman State University 2004 — 2008
Bachelor of Science (BS), Biology, 3.68
DuPont Nutrition & Health September 2014 - Present
PhytoTechnology Laboratories February 2013 - September 2014
Shamrock Foods August 2011 - November 2012
EMD Millipore January 2011 - July 2011
EMD Millipore January 2010 - January 2011
Monsanto January 2009 - January 2010
Skills
Quality Control, Quality Assurance, ELISA, RIA, Dairy Science, Food Microbiology, Microbiology, Document Control, Plant Tissue Culture, Sports Coaching
Education
Truman State University 2004 — 2008
Bachelor of Science (BS), Biology, 3.68
Michele Stallmann Michele Stallmann's DuPont Nutrition & Health Experience August 2012 - Present
Job Marketing Specialist at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health August 2012 - Present
Solae, LLC March 1996 - July 2012
Ralston Purina Company June 1993 - February 1996
Ralston Purina Company June 1987 - May 1993
Ralston Purina Company April 1986 - July 1987
Skills
Management, Budgets, Marketing Communications, Program Management, Analysis, Cross-functional Team..., Strategic Planning, Forecasting, New Business Development, Process Improvement, Marketing Strategy, Product Development, Food Industry, Marketing
Education
University of Phoenix
BS, Marketing
DuPont Nutrition & Health August 2012 - Present
Solae, LLC March 1996 - July 2012
Ralston Purina Company June 1993 - February 1996
Ralston Purina Company June 1987 - May 1993
Ralston Purina Company April 1986 - July 1987
Skills
Management, Budgets, Marketing Communications, Program Management, Analysis, Cross-functional Team..., Strategic Planning, Forecasting, New Business Development, Process Improvement, Marketing Strategy, Product Development, Food Industry, Marketing
Education
University of Phoenix
BS, Marketing
Nikki O'Brien Nikki O'Brien's DuPont Nutrition & Health Experience January 2013 - January 2014
Job Marketing Associate at Nestlé Purina North America
Industry Food Production
Experience
Nestlé Purina North America January 2014 - Present
DuPont Nutrition & Health January 2013 - January 2014
DuPont Nutrition & Health March 2010 - January 2013
YMCA of Greater St. Louis March 2008 - March 2010
Reliv International May 2006 - February 2008
Skills
Ingredients, Food Industry, Food, Account Management, New Business Development, PowerPoint, Microsoft Excel, Supervisory Skills, Sales
Education
Webster University 2007 — 2009
MBA, Business Administration
Saint Louis University 2002 — 2006
Nutrition & Dietitics, Nutrition & Dietitics
Nestlé Purina North America January 2014 - Present
DuPont Nutrition & Health January 2013 - January 2014
DuPont Nutrition & Health March 2010 - January 2013
YMCA of Greater St. Louis March 2008 - March 2010
Reliv International May 2006 - February 2008
Skills
Ingredients, Food Industry, Food, Account Management, New Business Development, PowerPoint, Microsoft Excel, Supervisory Skills, Sales
Education
Webster University 2007 — 2009
MBA, Business Administration
Saint Louis University 2002 — 2006
Nutrition & Dietitics, Nutrition & Dietitics
Fran Barber Fran Barber's DuPont Nutrition & Health Experience July 2015 - Present
Job Nutrition and Health Process Technician at DuPont
Industry Motion Pictures and Film
Experience
DuPont Nutrition & Health July 2015 - Present
Eastman Kodak Company November 2014 - Present
Eastman Kodak 1991 - Present
Eastman Kodak 1999 - 2001
Skills
Kaizen, 5S, Lean Manufacturing, Team Building, Kanban, Training, Project Management, Multi Layer Coating..., Clean room environment, Troubleshooting, Clean Rooms, Lockout Tagout, Job Hazard Analysis, Materials Management, Safety Training, DDI Certified, Diversity 2001, MSDS Chemical Handling, Leadership Development, Writing, Flexibility, Adaptability, Forklift Operator, Inventory Control, Early-stage Startups, Touch Screens, Process Improvement, Leadership, Root Cause Analysis, Calibration, Visual Inspection, Start-ups, Six Sigma, Continuous Improvement, ISO, Cross-functional Team..., Manufacturing
Education
State University of New York College at Brockport 1989 — 1991
Marketing and Statistics
University of Dayton 1986 — 1988
Marketing and Finance
Aquinas Institute 1982 — 1986
DuPont Nutrition & Health July 2015 - Present
Eastman Kodak Company November 2014 - Present
Eastman Kodak 1991 - Present
Eastman Kodak 1999 - 2001
Skills
Kaizen, 5S, Lean Manufacturing, Team Building, Kanban, Training, Project Management, Multi Layer Coating..., Clean room environment, Troubleshooting, Clean Rooms, Lockout Tagout, Job Hazard Analysis, Materials Management, Safety Training, DDI Certified, Diversity 2001, MSDS Chemical Handling, Leadership Development, Writing, Flexibility, Adaptability, Forklift Operator, Inventory Control, Early-stage Startups, Touch Screens, Process Improvement, Leadership, Root Cause Analysis, Calibration, Visual Inspection, Start-ups, Six Sigma, Continuous Improvement, ISO, Cross-functional Team..., Manufacturing
Education
State University of New York College at Brockport 1989 — 1991
Marketing and Statistics
University of Dayton 1986 — 1988
Marketing and Finance
Aquinas Institute 1982 — 1986
Deborah De Genova's DuPont Nutrition & Health Experience June 2014 - Present
Job Project Management Organization Lead for Health & Protection at DuPont Nutrition & Health
Industry Biotechnology
Experience
DuPont Nutrition & Health June 2014 - Present
DuPont January 2012 - June 2014
Cargill January 2010 - January 2012
Cargill January 2008 - January 2012
Kline & Company 2005 - 2008
Abbott Laboratories 2004 - 2006
University of Michigan 1997 - 2005
Skills
R&D, Chemical Engineering, Process Simulation, Product Development, Biofuels, Process Optimization, Polymers, GMP, Sustainability, Strategy, Chemistry, Commercialization, Process Engineering, Engineering, Energy, Manufacturing, Technology Transfer, Renewable Energy, Design of Experiments, Supply Chain, Business Strategy
Education
University of Michigan 1997 — 2004
Master of Science in Engineering, Chemical Engineering
St Clair High School
DuPont Nutrition & Health June 2014 - Present
DuPont January 2012 - June 2014
Cargill January 2010 - January 2012
Cargill January 2008 - January 2012
Kline & Company 2005 - 2008
Abbott Laboratories 2004 - 2006
University of Michigan 1997 - 2005
Skills
R&D, Chemical Engineering, Process Simulation, Product Development, Biofuels, Process Optimization, Polymers, GMP, Sustainability, Strategy, Chemistry, Commercialization, Process Engineering, Engineering, Energy, Manufacturing, Technology Transfer, Renewable Energy, Design of Experiments, Supply Chain, Business Strategy
Education
University of Michigan 1997 — 2004
Master of Science in Engineering, Chemical Engineering
St Clair High School
Linda Peng's DuPont Nutrition & Health Experience 2007 - Present
Job Principal Investigator at DuPont Nutrition & Health
Industry Biotechnology
Experience
DuPont Nutrition & Health 2007 - Present
Neogen Corporation 2003 - 2007
MillerCoors 2001 - 2003
Skills
Fermentation, Microbiology, Molecular Biology, qPCR, Food Safety, Biotechnology, DNA, Chemistry, R&D, Protein Chemistry, Biochemistry, Laboratory, HPLC, Protein Purification
Education
KU Leuven 1996 — 2001
Ph.D, Applied Biosience and Engineering
DuPont Nutrition & Health 2007 - Present
Neogen Corporation 2003 - 2007
MillerCoors 2001 - 2003
Skills
Fermentation, Microbiology, Molecular Biology, qPCR, Food Safety, Biotechnology, DNA, Chemistry, R&D, Protein Chemistry, Biochemistry, Laboratory, HPLC, Protein Purification
Education
KU Leuven 1996 — 2001
Ph.D, Applied Biosience and Engineering
David Roeseler David Roeseler's DuPont Nutrition & Health Experience May 2014 - Present
Job Nutrition Scientist at DuPont Nutrition & Health
Industry Research
Experience
DuPont Nutrition & Health May 2014 - Present
University of Missouri August 2008 - December 2013
University of Missouri August 2008 - December 2013
Skills
PCR, Cell Culture, Protein Purification, Cell Biology, qPCR, Molecular Cloning, Western Blotting, in Situ Hybridization, Immunohistochemistry, RNA isolation, Electrophoresis, Biology, Protein Expression, Bacterial Transformation, Developmental Biology, RT-PCR, Immunofluorescence, Gel Electrophoresis, SDS-PAGE, Affinity Chromatography, Immunoprecipitation, Fluorescence Microscopy, Mammalian Cell Culture, Transfection, Luciferase Assay, siRNA, Silver Staining, Vector Cloning, Gel Shifts, Genotyping, Molecular Biology, Microsoft Office, Biotechnology, Microbiology, Cell, RNA Isolation
Education
University of Missouri-Columbia 2008 — 2013
PhD, Biological Sciences
University of Missouri-Columbia 2004 — 2008
Bachelor of Science, Biological Science
DuPont Nutrition & Health May 2014 - Present
University of Missouri August 2008 - December 2013
University of Missouri August 2008 - December 2013
Skills
PCR, Cell Culture, Protein Purification, Cell Biology, qPCR, Molecular Cloning, Western Blotting, in Situ Hybridization, Immunohistochemistry, RNA isolation, Electrophoresis, Biology, Protein Expression, Bacterial Transformation, Developmental Biology, RT-PCR, Immunofluorescence, Gel Electrophoresis, SDS-PAGE, Affinity Chromatography, Immunoprecipitation, Fluorescence Microscopy, Mammalian Cell Culture, Transfection, Luciferase Assay, siRNA, Silver Staining, Vector Cloning, Gel Shifts, Genotyping, Molecular Biology, Microsoft Office, Biotechnology, Microbiology, Cell, RNA Isolation
Education
University of Missouri-Columbia 2008 — 2013
PhD, Biological Sciences
University of Missouri-Columbia 2004 — 2008
Bachelor of Science, Biological Science
Sean Olds Sean Olds's DuPont Nutrition & Health Experience January 2013 - May 2014
Job Inventory Control Specialist at Office Depot
Industry Information Technology and Services
Experience
Office Depot June 2015 - Present
Union Local 558 May 2014 - October 2014
DuPont Nutrition & Health January 2013 - May 2014
Santa Fe Glass April 2011 - December 2012
Kryger Glass February 2010 - April 2011
Safelite AutoGlass October 2006 - February 2010
Contrast Equipment March 2006 - September 2006
Musician's Friend August 2005 - March 2006
Loma Vista Hardware Company April 2003 - July 2005
Skills
Forklift Operation, Autoglass installation, Mechanics, Logistics, Managment, Project Planning, Digital Media, Audio Engineering, Troubleshooting, Consulting, Employee Training, Automotive, Customer Service, Inventory Control, Inventory Management, Maintenance, Management, Metal Fabrication, Retail, Warehouse Management, Warehousing, Sales
Education
University of Phoenix 2005 — 2007
Bachelor's Degree (Incomplete), Information Technology
Fort Osage High School 2002 — 2005
Diploma, High School/Secondary Diplomas and Certificates
Office Depot June 2015 - Present
Union Local 558 May 2014 - October 2014
DuPont Nutrition & Health January 2013 - May 2014
Santa Fe Glass April 2011 - December 2012
Kryger Glass February 2010 - April 2011
Safelite AutoGlass October 2006 - February 2010
Contrast Equipment March 2006 - September 2006
Musician's Friend August 2005 - March 2006
Loma Vista Hardware Company April 2003 - July 2005
Skills
Forklift Operation, Autoglass installation, Mechanics, Logistics, Managment, Project Planning, Digital Media, Audio Engineering, Troubleshooting, Consulting, Employee Training, Automotive, Customer Service, Inventory Control, Inventory Management, Maintenance, Management, Metal Fabrication, Retail, Warehouse Management, Warehousing, Sales
Education
University of Phoenix 2005 — 2007
Bachelor's Degree (Incomplete), Information Technology
Fort Osage High School 2002 — 2005
Diploma, High School/Secondary Diplomas and Certificates
Madeline Acri Madeline Acri's DuPont Nutrition & Health Experience June 2014 - January 2015
Job Mechanical Engineering Student
Industry Mechanical or Industrial Engineering
Experience
DuPont Nutrition & Health June 2014 - January 2015
Bosch Rexroth June 2013 - August 2013
Levy Restaurants May 2012 - August 2012
Skills
PowerPoint, Public Speaking, Microsoft Excel
Education
University of Illinois at Urbana-Champaign 2011 — 2015
Bachelor of Science (BS), Mechanical Engineering
Universitat Politècnica de València (UPV) 2013 — 2013
Bachelor’s Degree, Mechanical Engineering
DuPont Nutrition & Health June 2014 - January 2015
Bosch Rexroth June 2013 - August 2013
Levy Restaurants May 2012 - August 2012
Skills
PowerPoint, Public Speaking, Microsoft Excel
Education
University of Illinois at Urbana-Champaign 2011 — 2015
Bachelor of Science (BS), Mechanical Engineering
Universitat Politècnica de València (UPV) 2013 — 2013
Bachelor’s Degree, Mechanical Engineering
Kimberly Hogan's DuPont Nutrition & Health Experience April 2014 - Present
Job Sensory Scientist at DuPont Nutrition & Health
Industry Consumer Services
Experience
DuPont Nutrition & Health April 2014 - Present
Skills
Food Science, Sensory Evaluation, Food Processing, Food Technology, Food Industry, Food Safety, Food, Dairy, Ingredients, Research, HACCP, Flavors, Food Microbiology, GMP, Analytical Chemistry, Food Chemistry, R&D
Education
University of Missouri-Columbia 1999 — 2004
DuPont Nutrition & Health April 2014 - Present
Skills
Food Science, Sensory Evaluation, Food Processing, Food Technology, Food Industry, Food Safety, Food, Dairy, Ingredients, Research, HACCP, Flavors, Food Microbiology, GMP, Analytical Chemistry, Food Chemistry, R&D
Education
University of Missouri-Columbia 1999 — 2004
Tony Andrew's DuPont Nutrition & Health Experience July 2014 - Present
Job Senior Director, Value Business at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health July 2014 - Present
DuPont Nutrition & Health January 2013 - June 2014
Solae, LLC January 2009 - December 2012
Solae, LLC September 2007 - December 2008
Solae, LLC January 2006 - August 2007
Solae, LLC April 2003 - January 2006
DuPont Protein Technologies December 2002 - April 2003
DuPont Protein Technologies December 2000 - December 2002
Protein Technologies International April 1997 - December 2000
Protein Technologies International January 1995 - April 1997
Skills
Cross-functional Team..., Strategy, Marketing Strategy, Business Development, Pricing, Business Planning, Competitive Analysis, Business Strategy, Product Development, Six Sigma, Management, Strategic Planning, Food, Ingredients, Sales, Direct Sales, Supply Chain, P&L Management, Supply Chain Management, Forecasting, Pricing Strategy, Market Analysis, International Sales, Marketing Management, Commercialization, Food Industry, New Business Development, Marketing, Product Management, Market Planning
Education
Saint Louis University 1995 — 1997
MBA, International
University of Missouri-Columbia 1984 — 1988
BA, Economics
DuPont Nutrition & Health July 2014 - Present
DuPont Nutrition & Health January 2013 - June 2014
Solae, LLC January 2009 - December 2012
Solae, LLC September 2007 - December 2008
Solae, LLC January 2006 - August 2007
Solae, LLC April 2003 - January 2006
DuPont Protein Technologies December 2002 - April 2003
DuPont Protein Technologies December 2000 - December 2002
Protein Technologies International April 1997 - December 2000
Protein Technologies International January 1995 - April 1997
Skills
Cross-functional Team..., Strategy, Marketing Strategy, Business Development, Pricing, Business Planning, Competitive Analysis, Business Strategy, Product Development, Six Sigma, Management, Strategic Planning, Food, Ingredients, Sales, Direct Sales, Supply Chain, P&L Management, Supply Chain Management, Forecasting, Pricing Strategy, Market Analysis, International Sales, Marketing Management, Commercialization, Food Industry, New Business Development, Marketing, Product Management, Market Planning
Education
Saint Louis University 1995 — 1997
MBA, International
University of Missouri-Columbia 1984 — 1988
BA, Economics
Jean Heggie's DuPont Nutrition & Health Experience January 2013 - Present
Job Strategic Marketing Lead at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health January 2013 - Present
Solae, LLC March 2000 - Present
Sensient Flavors March 1999 - February 2000
Burns Philp Food Ingredients September 1996 - February 1998
Beck Flavors (now Danisco) September 1994 - August 1996
Protein Technologies International May 1993 - September 1994
Protein Technologies International 1988 - 1993
Ralston Purina Company/Protein Div. April 1987 - September 1988
Skills
Market Analysis, B2B, Integrated Marketing, Brand Development, Marketing Communications, Strategic Planning, Segmentation, Strategy, Product Management, Food, Ingredients, Management, Marketing, Food Processing, Marketing Strategy, New Business Development, Product Development, Data Analysis, Food Industry, Cross-functional Team..., Business Strategy
Education
University of Missouri-Columbia, College of Business 1983 — 1985
MBA
University of Missouri-Columbia, College of Business 1983 — 1984
MBA, Marketing
University of Missouri-Columbia 1979 — 1980
MS, Education
University of Missouri-Columbia 1976 — 1979
BS, Nutrition
DuPont Nutrition & Health January 2013 - Present
Solae, LLC March 2000 - Present
Sensient Flavors March 1999 - February 2000
Burns Philp Food Ingredients September 1996 - February 1998
Beck Flavors (now Danisco) September 1994 - August 1996
Protein Technologies International May 1993 - September 1994
Protein Technologies International 1988 - 1993
Ralston Purina Company/Protein Div. April 1987 - September 1988
Skills
Market Analysis, B2B, Integrated Marketing, Brand Development, Marketing Communications, Strategic Planning, Segmentation, Strategy, Product Management, Food, Ingredients, Management, Marketing, Food Processing, Marketing Strategy, New Business Development, Product Development, Data Analysis, Food Industry, Cross-functional Team..., Business Strategy
Education
University of Missouri-Columbia, College of Business 1983 — 1985
MBA
University of Missouri-Columbia, College of Business 1983 — 1984
MBA, Marketing
University of Missouri-Columbia 1979 — 1980
MS, Education
University of Missouri-Columbia 1976 — 1979
BS, Nutrition
Ann Viravong's DuPont Nutrition & Health Experience July 2009 - Present
Job Quality & Food Safety Group
Industry Food Production
Experience
DuPont Industrial Bioscience March 2015 - Present
DuPont Nutrition & Health July 2009 - Present
Danisco May 2005 - July 2009
Serologicals Corporation July 2004 - March 2005
Skills
Quality Assurance, Food Safety, Process Improvement, Training, Quality Control, HACCP, Food Science, Quality Management, GMP, ISO, Food Industry, Ingredients, Food Processing, Food, Food Technology, Dairy, ISO 9000, Manufacturing, Quality System, Flavors
Education
Georgia Institute of Technology, Atlanta, GA
ISO 9001:2000 Lead auditor Training
Georgia Institute of Technology, Atlanta, GA
ISO 14001:2004 Lead auditor Training
Mohawk College, Hamilton, Ontario, Canada
Quality Assurance Certificate, Principal of Quality Control, Metrology, Statistic, Experimental design and Total Quality Management
University of Saskatchewan 1982 — 1986
Bachelor of Science (BSc)
DuPont Industrial Bioscience March 2015 - Present
DuPont Nutrition & Health July 2009 - Present
Danisco May 2005 - July 2009
Serologicals Corporation July 2004 - March 2005
Skills
Quality Assurance, Food Safety, Process Improvement, Training, Quality Control, HACCP, Food Science, Quality Management, GMP, ISO, Food Industry, Ingredients, Food Processing, Food, Food Technology, Dairy, ISO 9000, Manufacturing, Quality System, Flavors
Education
Georgia Institute of Technology, Atlanta, GA
ISO 9001:2000 Lead auditor Training
Georgia Institute of Technology, Atlanta, GA
ISO 14001:2004 Lead auditor Training
Mohawk College, Hamilton, Ontario, Canada
Quality Assurance Certificate, Principal of Quality Control, Metrology, Statistic, Experimental design and Total Quality Management
University of Saskatchewan 1982 — 1986
Bachelor of Science (BSc)
Robert Mooshegian's DuPont Nutrition & Health Experience October 2011 - Present
Job Principal Engineer Manufacturing Technology at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health October 2011 - Present
Solae, LLC April 2010 - September 2011
The Solae Company October 2008 - April 2010
Solae, LLC February 2008 - October 2008
8th Continent, LLC April 2007 - February 2008
8th Continent, LLC October 2004 - April 2007
The Solae Company January 2002 - October 2004
Skills
Manufacturing, Six Sigma, Continuous Improvement, R&D, GMP, Lean Manufacturing, Process Engineering, Root Cause Analysis, Engineering, Design of Experiments, Process Simulation, Chemical Engineering, Minitab, Process Control, Process Optimization, DMAIC, Project Engineering, 5S
Education
University of Missouri-Rolla 1996 — 2001
Bachelor of Science (B.S.), Chemical Engineering
Marquette Catholic High School 1992 — 1996
DuPont Nutrition & Health October 2011 - Present
Solae, LLC April 2010 - September 2011
The Solae Company October 2008 - April 2010
Solae, LLC February 2008 - October 2008
8th Continent, LLC April 2007 - February 2008
8th Continent, LLC October 2004 - April 2007
The Solae Company January 2002 - October 2004
Skills
Manufacturing, Six Sigma, Continuous Improvement, R&D, GMP, Lean Manufacturing, Process Engineering, Root Cause Analysis, Engineering, Design of Experiments, Process Simulation, Chemical Engineering, Minitab, Process Control, Process Optimization, DMAIC, Project Engineering, 5S
Education
University of Missouri-Rolla 1996 — 2001
Bachelor of Science (B.S.), Chemical Engineering
Marquette Catholic High School 1992 — 1996
Randy Walker, II's DuPont Nutrition & Health Experience August 2014 - Present
Job Global Product Line Manager at DuPont Nutrition & Health
Industry Marketing and Advertising
Experience
DuPont Nutrition & Health August 2014 - Present
DuPont Nutrition & Health November 2012 - July 2014
DuPont Nutrition & Health November 2010 - November 2012
DuPont Nutrition & Health January 2010 - November 2010
AAIM February 2009 - July 2009
Oklahoma RedHawks February 2008 - February 2009
St. Louis Blues 2000 - 2008
Skills
Sales Management, Negotiation, Cold Calling, Account Management, New Business Development, Leadership, Sales, Marketing Strategy, Management, Microsoft Excel, Sales Process, Strategic Planning, Customer Service, Recruiting, Team Building, Public Speaking, Coaching, Marketing Communications, Market Research, Marketing, Time Management, Event Planning, Cross-functional Team..., Advertising, Social Media Marketing, Sales Operations, Event Management, Budgets, Strategy, Public Relations, Business Development, B2B, Product Development, CRM, Social Networking, Team Leadership, Ticket Sales, Salesforce.com, Contract Negotiation, Training, Inventory Management, Business Strategy, Customer Retention
Education
Saint Louis University 2010 — 2012
Executive Master of International Business, International Business
Southern Illinois University, Edwardsville 2001 — 2003
Bachelor of Science (BS), History
DuPont Nutrition & Health August 2014 - Present
DuPont Nutrition & Health November 2012 - July 2014
DuPont Nutrition & Health November 2010 - November 2012
DuPont Nutrition & Health January 2010 - November 2010
AAIM February 2009 - July 2009
Oklahoma RedHawks February 2008 - February 2009
St. Louis Blues 2000 - 2008
Skills
Sales Management, Negotiation, Cold Calling, Account Management, New Business Development, Leadership, Sales, Marketing Strategy, Management, Microsoft Excel, Sales Process, Strategic Planning, Customer Service, Recruiting, Team Building, Public Speaking, Coaching, Marketing Communications, Market Research, Marketing, Time Management, Event Planning, Cross-functional Team..., Advertising, Social Media Marketing, Sales Operations, Event Management, Budgets, Strategy, Public Relations, Business Development, B2B, Product Development, CRM, Social Networking, Team Leadership, Ticket Sales, Salesforce.com, Contract Negotiation, Training, Inventory Management, Business Strategy, Customer Retention
Education
Saint Louis University 2010 — 2012
Executive Master of International Business, International Business
Southern Illinois University, Edwardsville 2001 — 2003
Bachelor of Science (BS), History
Lorna VonTalge's DuPont Nutrition & Health Experience January 2000 - Present
Job Global Quality & Food Safety Development Manager
Industry Food Production
Experience
DuPont Nutrition & Health January 2000 - Present
Qualex 1997 - 2000
Skills
Cross-functional Team..., GMP, Food Science, Food Processing, Ingredients, Food Manufacturing, Food Industry, Food Technology, Quality Assurance, Dairy, Food Chemistry, Meat, Sensory Evaluation, Six Sigma, Food
Education
Southern Illinois University, Edwardsville
Bachelor of Arts, Chemistry (Pre-Med)
DuPont Nutrition & Health January 2000 - Present
Qualex 1997 - 2000
Skills
Cross-functional Team..., GMP, Food Science, Food Processing, Ingredients, Food Manufacturing, Food Industry, Food Technology, Quality Assurance, Dairy, Food Chemistry, Meat, Sensory Evaluation, Six Sigma, Food
Education
Southern Illinois University, Edwardsville
Bachelor of Arts, Chemistry (Pre-Med)
Nancy Thornton's DuPont Nutrition & Health Experience January 2013 - Present
Job Business Analyst at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health January 2013 - Present
Solae, LLC August 2000 - December 2012
Green Country Drag Boat May 2010 - May 2012
The Solae Company February 1998 - August 2000
The Solae Company January 1996 - February 1998
Skills
Marketing Communications, Food, Marketing Strategy, Social Media, Market Research, Marketing Research, Marketing, Strategic Planning, Advertising, Public Relations, Market Planning, Product Development, New Business Development, Cross-functional Team..., Integrated Marketing, Online Advertising, Marketing Management, Facebook
Education
University of Phoenix 2004 — 2008
BS
Rogers State University 1984 — 1986
AS
DuPont Nutrition & Health January 2013 - Present
Solae, LLC August 2000 - December 2012
Green Country Drag Boat May 2010 - May 2012
The Solae Company February 1998 - August 2000
The Solae Company January 1996 - February 1998
Skills
Marketing Communications, Food, Marketing Strategy, Social Media, Market Research, Marketing Research, Marketing, Strategic Planning, Advertising, Public Relations, Market Planning, Product Development, New Business Development, Cross-functional Team..., Integrated Marketing, Online Advertising, Marketing Management, Facebook
Education
University of Phoenix 2004 — 2008
BS
Rogers State University 1984 — 1986
AS
Lisa Kustura's DuPont Nutrition & Health Experience April 2010 - Present
Job at DuPont Nutrition & Health
Industry Information Technology and Services
Experience
DuPont Nutrition & Health April 2010 - Present
Vi-Jon March 2009 - April 2010
Sara Lee August 1996 - March 2009
Sara Lee July 2005 - December 2006
Skills
SAP, SAP R/3, SAP ERP, SAP Implementation, SAP BW, ERP, SAP MM, Process Improvement, Business Analysis, SAP BI, Business Process..., Business Objects, SD, Project Management, SAP FICO, Functional Requirements, Cross-functional Team..., SAP APO, Procure-to-Pay, Software Project..., PMP, Ariba, Hyperion Planning, Functional Design, Data Analysis, SAP Application..., Six Sigma, SAP SRM
Education
Southern Illinois University, Edwardsville
BSBA, Finance
DuPont Nutrition & Health April 2010 - Present
Vi-Jon March 2009 - April 2010
Sara Lee August 1996 - March 2009
Sara Lee July 2005 - December 2006
Skills
SAP, SAP R/3, SAP ERP, SAP Implementation, SAP BW, ERP, SAP MM, Process Improvement, Business Analysis, SAP BI, Business Process..., Business Objects, SD, Project Management, SAP FICO, Functional Requirements, Cross-functional Team..., SAP APO, Procure-to-Pay, Software Project..., PMP, Ariba, Hyperion Planning, Functional Design, Data Analysis, SAP Application..., Six Sigma, SAP SRM
Education
Southern Illinois University, Edwardsville
BSBA, Finance
Gordon Shearer's DuPont Nutrition & Health Experience June 2011 - Present
Job Key Account Manager at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health June 2011 - Present
Danisco USA 1999 - 2011
Cultor Food Science 1996 - 1999
Pfizer Food Science/Chemicals Div. 1980 - 1996
Pfizer Chemicals Division 1976 - 1980
Education
University of Connecticut 1971 — 1975
B.S., Chemistry, Biology
DuPont Nutrition & Health June 2011 - Present
Danisco USA 1999 - 2011
Cultor Food Science 1996 - 1999
Pfizer Food Science/Chemicals Div. 1980 - 1996
Pfizer Chemicals Division 1976 - 1980
Education
University of Connecticut 1971 — 1975
B.S., Chemistry, Biology
Kevin Cencula's DuPont Nutrition & Health Experience July 2014 - Present
Job Distribution Requirements Planner at DuPont Nutrition & Health
Industry Chemicals
Experience
DuPont Nutrition & Health July 2014 - Present
DuPont Titanium Technologies June 2012 - July 2014
DuPont Titanium Technologies May 2011 - August 2011
Skills
Six Sigma, SAP, Supply Chain Management, Supply Chain, Data Analysis, Leadership, Public Speaking, Process Improvement
Education
University of Maryland College Park 2008 — 2012
Bachelor of Science, Supply Chain Management, Operations Management
DuPont Nutrition & Health July 2014 - Present
DuPont Titanium Technologies June 2012 - July 2014
DuPont Titanium Technologies May 2011 - August 2011
Skills
Six Sigma, SAP, Supply Chain Management, Supply Chain, Data Analysis, Leadership, Public Speaking, Process Improvement
Education
University of Maryland College Park 2008 — 2012
Bachelor of Science, Supply Chain Management, Operations Management
Seqwana T Pryor, PhD's DuPont Nutrition & Health Experience January 2013 - Present
Job Manufacturing Technology Manager at DuPont
Industry Food & Beverages
Experience
DuPont Nutrition & Health January 2013 - Present
DuPont February 2011 - January 2013
DuPont Packaging & Industrial Polymers September 2008 - February 2011
DuPont Packaging & Industrial Polymers September 2006 - September 2008
DuPont Packaging & Industrial Polymers January 2000 - January 2002
DuPont Performance Coatings January 1998 - January 2000
Skills
Organizational skill, Team-orientated, Interpersonal Leadership, Communication, Project Management, Six Sigma, New Business Development, Technical Marketing, Technical Leadership, People Development, Technical Staff..., Organization, Polymers, PSM, Process Safety..., Engineering, Management, Organizational..., Leadership, Manufacturing, Leadership Development, Chemical Engineering, Process Safety, Lean Manufacturing, Extrusion, Design of Experiments, Continuous Improvement, Process Simulation, Process Engineering, Root Cause Analysis, Polymer Chemistry, Process Optimization, Black Belt, Coatings, Polymer Science, Manufacturing Operations, Cross-functional Team..., Additives, Plastics, R&D, Operational Excellence, DMAIC, Manufacturing..., Process Improvement, Resin, Materials Science, Product Development, Capital Projects, Adhesives, Characterization
Education
University of Pennsylvania - The Wharton School 2005 — 2006
Business Certificate- Executive Program Business Management
Purdue University 1995 — 1998
PhD, Chemical Engineering
Purdue University 1992 — 1995
MS, Chemical Engineering
Talladega College 1988 — 1992
BA, Chemistry/ Mathematics
DuPont Nutrition & Health January 2013 - Present
DuPont February 2011 - January 2013
DuPont Packaging & Industrial Polymers September 2008 - February 2011
DuPont Packaging & Industrial Polymers September 2006 - September 2008
DuPont Packaging & Industrial Polymers January 2000 - January 2002
DuPont Performance Coatings January 1998 - January 2000
Skills
Organizational skill, Team-orientated, Interpersonal Leadership, Communication, Project Management, Six Sigma, New Business Development, Technical Marketing, Technical Leadership, People Development, Technical Staff..., Organization, Polymers, PSM, Process Safety..., Engineering, Management, Organizational..., Leadership, Manufacturing, Leadership Development, Chemical Engineering, Process Safety, Lean Manufacturing, Extrusion, Design of Experiments, Continuous Improvement, Process Simulation, Process Engineering, Root Cause Analysis, Polymer Chemistry, Process Optimization, Black Belt, Coatings, Polymer Science, Manufacturing Operations, Cross-functional Team..., Additives, Plastics, R&D, Operational Excellence, DMAIC, Manufacturing..., Process Improvement, Resin, Materials Science, Product Development, Capital Projects, Adhesives, Characterization
Education
University of Pennsylvania - The Wharton School 2005 — 2006
Business Certificate- Executive Program Business Management
Purdue University 1995 — 1998
PhD, Chemical Engineering
Purdue University 1992 — 1995
MS, Chemical Engineering
Talladega College 1988 — 1992
BA, Chemistry/ Mathematics
Darrin Moore's DuPont Nutrition & Health Experience August 2011 - Present
Job Site Technology Leader at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health August 2011 - Present
Solae, LLC September 2009 - August 2011
Education
University of Notre Dame 1997 — 2000
MS, Chemical Engineering
Washington University in St. Louis 1995 — 1997
BS, Chemical Engineering
Saint Louis University 1992 — 1995
BA, Chemistry
DuPont Nutrition & Health August 2011 - Present
Solae, LLC September 2009 - August 2011
Education
University of Notre Dame 1997 — 2000
MS, Chemical Engineering
Washington University in St. Louis 1995 — 1997
BS, Chemical Engineering
Saint Louis University 1992 — 1995
BA, Chemistry
Dana Ivory, MS's DuPont Nutrition & Health Experience September 2012 - October 2013
Job Regulatory Affairs/Quality Management
Industry Consumer Goods
Experience
Cardinal Health March 2015 - Present
Bioventus - Temp July 2014 - February 2015
KIK Custom Products October 2013 - July 2014
DuPont Nutrition & Health September 2012 - October 2013
Limited Brands May 2011 - September 2012
Cargill October 2009 - March 2011
Skills
HPLC, UV/Vis, Chemistry, Gas Chromatography, NMR, FTIR, Protein Chemistry, Biochemistry, Laboratory, TLC, LIMS, Analysis, Data Analysis, Research, Spectrophotometry, Science, PowerPoint, Microscopy, Experimentation, Titration, Organic Chemistry, Quality Control, Spectroscopy, Raw Materials, Regulatory Affairs, Atomic Absorption, IR spectroscopy, Nanoparticles, Microsoft Excel, Personal Care, Chemstation, Consumer Products, GMP, GLP, Microsoft Word
Education
Tennessee State University 2007 — 2009
Master's, Chemistry
Tennessee State University 2003 — 2007
B.S., Biochemistry
Cardinal Health March 2015 - Present
Bioventus - Temp July 2014 - February 2015
KIK Custom Products October 2013 - July 2014
DuPont Nutrition & Health September 2012 - October 2013
Limited Brands May 2011 - September 2012
Cargill October 2009 - March 2011
Skills
HPLC, UV/Vis, Chemistry, Gas Chromatography, NMR, FTIR, Protein Chemistry, Biochemistry, Laboratory, TLC, LIMS, Analysis, Data Analysis, Research, Spectrophotometry, Science, PowerPoint, Microscopy, Experimentation, Titration, Organic Chemistry, Quality Control, Spectroscopy, Raw Materials, Regulatory Affairs, Atomic Absorption, IR spectroscopy, Nanoparticles, Microsoft Excel, Personal Care, Chemstation, Consumer Products, GMP, GLP, Microsoft Word
Education
Tennessee State University 2007 — 2009
Master's, Chemistry
Tennessee State University 2003 — 2007
B.S., Biochemistry
Angelica Horst's DuPont Nutrition & Health Experience October 2014 - Present
Job Global Key Account Director at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health October 2014 - Present
Dupont Nutrition and Health January 2013 - October 2014
Dupont Nutrition and Health January 2012 - December 2012
Danisco July 2009 - February 2012
Danisco Canada Inc January 2008 - June 2009
Danisco Chile S.A. December 1999 - December 2007
Skills
Food Industry, English, Spanish, German, Brazilian Portuguese, Cross-cultural, Self motivated, International Business..., Dairy Products, Ingredients, Product Management, Dairy, Food Technology, Management, SAP, Food, Product Development, Starters, Food Processing, Food Science, Cross-functional Team..., Business Strategy, Strategy, Food Safety
Education
Northwestern University - Kellogg School of Management 2014 — 2015
WSLP, Leadership
Universidad Adolfo Ibáñez 2004 — 2005
DGN, Business Administration and Management, General
Universidad de Chile 1987 — 1992
Food Engineer, Food Science & Technology
DuPont Nutrition & Health October 2014 - Present
Dupont Nutrition and Health January 2013 - October 2014
Dupont Nutrition and Health January 2012 - December 2012
Danisco July 2009 - February 2012
Danisco Canada Inc January 2008 - June 2009
Danisco Chile S.A. December 1999 - December 2007
Skills
Food Industry, English, Spanish, German, Brazilian Portuguese, Cross-cultural, Self motivated, International Business..., Dairy Products, Ingredients, Product Management, Dairy, Food Technology, Management, SAP, Food, Product Development, Starters, Food Processing, Food Science, Cross-functional Team..., Business Strategy, Strategy, Food Safety
Education
Northwestern University - Kellogg School of Management 2014 — 2015
WSLP, Leadership
Universidad Adolfo Ibáñez 2004 — 2005
DGN, Business Administration and Management, General
Universidad de Chile 1987 — 1992
Food Engineer, Food Science & Technology
Stephanie Hopkins-Gray's DuPont Nutrition & Health Experience May 2014 - Present
Job Associate Application Scientist at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health May 2014 - Present
Solae, LLC February 2008 - Present
8th Continent Soymilk November 2001 - February 2008
Sensient Flavors 1999 - 2001
Skills
Food Processing, Food Industry, Food Science, GMP, Sensory Evaluation, Ingredients, Food Technology, Product Development, Food, R&D
Education
University of Missouri-Columbia 1993 — 1999
Bachelor of Science, Food Science
DuPont Nutrition & Health May 2014 - Present
Solae, LLC February 2008 - Present
8th Continent Soymilk November 2001 - February 2008
Sensient Flavors 1999 - 2001
Skills
Food Processing, Food Industry, Food Science, GMP, Sensory Evaluation, Ingredients, Food Technology, Product Development, Food, R&D
Education
University of Missouri-Columbia 1993 — 1999
Bachelor of Science, Food Science
Lisa Steuby's DuPont Nutrition & Health Experience August 2015 - Present
Job Senior Account Manager at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health August 2015 - Present
DuPont Nutrition & Health January 2014 - Present
Solae, LLC May 2009 - January 2014
Protein Technologies International 1988 - 1999
Skills
Food, Product Development, Account Management, New Business Development, Cross-functional Team..., Food Industry, Sales Operations, Marketing Strategy, Key Account Management, Market Planning, Strategy
Education
Saint Louis University 1989 — 1991
MBA, Marketing
The University of Texas at Austin - Red McCombs School of Business 1982 — 1988
BBA, Marketing
Fort Dodge Senior High 1975 — 1979
diploma
School name:
DuPont Nutrition & Health August 2015 - Present
DuPont Nutrition & Health January 2014 - Present
Solae, LLC May 2009 - January 2014
Protein Technologies International 1988 - 1999
Skills
Food, Product Development, Account Management, New Business Development, Cross-functional Team..., Food Industry, Sales Operations, Marketing Strategy, Key Account Management, Market Planning, Strategy
Education
Saint Louis University 1989 — 1991
MBA, Marketing
The University of Texas at Austin - Red McCombs School of Business 1982 — 1988
BBA, Marketing
Fort Dodge Senior High 1975 — 1979
diploma
School name:
Daniel Anaya's DuPont Nutrition & Health Experience September 2004 - Present
Job Safety, Health, & Environmental Manager at DuPont Nutrition and Health.
Industry Food Production
Experience
DuPont Nutrition & Health September 2004 - Present
Skills
PSM, Safety Management, EHS, Safety Leadership, Occupational Health, Environmental Compliance, Plant, Environmental, Environmental Management, Health, Waste, Recycling, Food, Lean Manufacturing, Auditing, Manufacturing, Continuous Improvement, Chemicals, Inspection, Risk Assessment, Warehousing, Root Cause Analysis, Emergency Management, Manufacturing Management, Policy, Safety Management..., Industrial Hygiene, Behavior Based Safety
Education
Purdue University - Krannert School of Management 1983 — 1985
MSM (MBA), MBA - Information Systems
Southern Illinois University, Carbondale 1977 — 1981
B.S., Administrative Sciences
DuPont Nutrition & Health September 2004 - Present
Skills
PSM, Safety Management, EHS, Safety Leadership, Occupational Health, Environmental Compliance, Plant, Environmental, Environmental Management, Health, Waste, Recycling, Food, Lean Manufacturing, Auditing, Manufacturing, Continuous Improvement, Chemicals, Inspection, Risk Assessment, Warehousing, Root Cause Analysis, Emergency Management, Manufacturing Management, Policy, Safety Management..., Industrial Hygiene, Behavior Based Safety
Education
Purdue University - Krannert School of Management 1983 — 1985
MSM (MBA), MBA - Information Systems
Southern Illinois University, Carbondale 1977 — 1981
B.S., Administrative Sciences
Lowinn Kibbey's DuPont Nutrition & Health Experience 1999 - 2001
Job Vice President Marketing, JNJ Consumer at Johnson & Johnson
Industry Consumer Goods
Experience
Johnson & Johnson July 2014 - Present
Johnson & Johnson September 2011 - August 2014
Johnson & Johnson January 2010 - August 2011
Johnson & Johnson July 2007 - December 2009
Johnson & Johnson Vision Care January 2006 - June 2007
Johnson & Johnson Vision Care, Inc. September 2003 - February 2004
8th Continent / General Mills DuPont JV 2001 - 2003
DuPont Nutrition & Health 1999 - 2001
DuPont Nutrition & Health 1998 - 1999
DuPont Nutrition & Health 1996 - 1998
Skills
Global Marketing, Cross-functional Team..., Medical Devices, Product Launch, Market Development, Product Development, Product Marketing, Competitive Analysis, Segmentation, Customer Insight, Consumer Products, Product Management, Marketing Strategy, Marketing Management, Market Analysis, Marketing, Sales, Brand Management
Education
Saint Louis University 1998 — 1999
MBA, International Business
University of Cincinnati 1991 — 1996
BS, Chemical Engineering
The University of Chicago 2002 — 2002
Finance for Executives
Pleasant High School 1988 — 1991
Johnson & Johnson July 2014 - Present
Johnson & Johnson September 2011 - August 2014
Johnson & Johnson January 2010 - August 2011
Johnson & Johnson July 2007 - December 2009
Johnson & Johnson Vision Care January 2006 - June 2007
Johnson & Johnson Vision Care, Inc. September 2003 - February 2004
8th Continent / General Mills DuPont JV 2001 - 2003
DuPont Nutrition & Health 1999 - 2001
DuPont Nutrition & Health 1998 - 1999
DuPont Nutrition & Health 1996 - 1998
Skills
Global Marketing, Cross-functional Team..., Medical Devices, Product Launch, Market Development, Product Development, Product Marketing, Competitive Analysis, Segmentation, Customer Insight, Consumer Products, Product Management, Marketing Strategy, Marketing Management, Market Analysis, Marketing, Sales, Brand Management
Education
Saint Louis University 1998 — 1999
MBA, International Business
University of Cincinnati 1991 — 1996
BS, Chemical Engineering
The University of Chicago 2002 — 2002
Finance for Executives
Pleasant High School 1988 — 1991
Lisa Arrowsmith's DuPont Nutrition & Health Experience June 2012 - May 2013
Job Payroll Specialist at Prairie State Generating Company
Industry Utilities
Experience
Prairie State Generating Company May 2013 - Present
DuPont Nutrition & Health June 2012 - May 2013
Solae, LLC February 2006 - June 2012
RehabCare Group Inc March 2003 - February 2006
Deutsche Financial Services April 1991 - November 2002
Skills
Payroll, HRIS, ADP Payroll, Account Reconciliation, Accounts Payable, Deferred Compensation, Employee Relations, General Ledger, Process Improvement, SAP, Software Documentation
Education
Southern Illinois University, Edwardsville 1984 — 1987
Music
Prairie State Generating Company May 2013 - Present
DuPont Nutrition & Health June 2012 - May 2013
Solae, LLC February 2006 - June 2012
RehabCare Group Inc March 2003 - February 2006
Deutsche Financial Services April 1991 - November 2002
Skills
Payroll, HRIS, ADP Payroll, Account Reconciliation, Accounts Payable, Deferred Compensation, Employee Relations, General Ledger, Process Improvement, SAP, Software Documentation
Education
Southern Illinois University, Edwardsville 1984 — 1987
Music
Seth Blumerman's DuPont Nutrition & Health Experience July 2011 - Present
Job Research Investigator at DuPont Nutrition & Health
Industry Research
Experience
DuPont Nutrition & Health July 2011 - Present
University of Delaware September 2008 - June 2011
DMX Incorporated February 2007 - August 2008
Trudeau Institute January 2005 - December 2007
University of Massachusetts Amherst October 2000 - January 2005
DuPont September 1998 - September 2000
Education
University of Massachusetts, Amherst 2000 — 2005
PhD, Animal Science and Biomedical Technology
University of Massachusetts, Amherst 1996 — 1998
MS, Microbiology
State University of New York College of Environmental Sciences and Forestry 1992 — 1996
BS, Environmental and Forest Biology
DuPont Nutrition & Health July 2011 - Present
University of Delaware September 2008 - June 2011
DMX Incorporated February 2007 - August 2008
Trudeau Institute January 2005 - December 2007
University of Massachusetts Amherst October 2000 - January 2005
DuPont September 1998 - September 2000
Education
University of Massachusetts, Amherst 2000 — 2005
PhD, Animal Science and Biomedical Technology
University of Massachusetts, Amherst 1996 — 1998
MS, Microbiology
State University of New York College of Environmental Sciences and Forestry 1992 — 1996
BS, Environmental and Forest Biology
Michael Wourms's DuPont Nutrition & Health Experience April 2011 - September 2015
Job Controls Engineer at DuPont Nutrition & Health
Industry Food Production
Experience
Tootsie Roll Industries October 2015 - Present
DuPont Nutrition & Health April 2011 - September 2015
James Hardie Building Products March 2005 - February 2011
Johns Manville March 2004 - March 2005
Johns Manville 2002 - March 2004
Skills
Continuous Improvement, Manufacturing, Root Cause Analysis, Lean Manufacturing, Process Engineering, Six Sigma, Engineering, Process Improvement, Product Development, Process Control, PLC, Project Management, Allen Bradley, Operations Management, Operational Excellence, Project Engineering, Troubleshooting, Process Optimization, Business Process..., SPC, Minitab, Process Simulation, Electrical Engineering, Instrumentation, Manufacturing..., Engineering Management, 5S, Quality Assurance, Kaizen, FMEA, Design of Experiments, R&D, Cross-functional Team..., Management, Leadership
Education
Purdue University
BS, Electrical Engineering Technology
Purdue University
BS Electrical Engineering Technology, Electrical and Electronics Engineering
Tootsie Roll Industries October 2015 - Present
DuPont Nutrition & Health April 2011 - September 2015
James Hardie Building Products March 2005 - February 2011
Johns Manville March 2004 - March 2005
Johns Manville 2002 - March 2004
Skills
Continuous Improvement, Manufacturing, Root Cause Analysis, Lean Manufacturing, Process Engineering, Six Sigma, Engineering, Process Improvement, Product Development, Process Control, PLC, Project Management, Allen Bradley, Operations Management, Operational Excellence, Project Engineering, Troubleshooting, Process Optimization, Business Process..., SPC, Minitab, Process Simulation, Electrical Engineering, Instrumentation, Manufacturing..., Engineering Management, 5S, Quality Assurance, Kaizen, FMEA, Design of Experiments, R&D, Cross-functional Team..., Management, Leadership
Education
Purdue University
BS, Electrical Engineering Technology
Purdue University
BS Electrical Engineering Technology, Electrical and Electronics Engineering
Alexander Byers's DuPont Nutrition & Health Experience November 2013 - Present
Job Field Contract Administrator at DuPont Nutrition & Health
Industry Food Production
Experience
DuPont Nutrition & Health November 2013 - Present
DuPont Nutrition & Health November 2011 - February 2013
Biratori Board of Education July 2006 - July 2011
University of Kansas Applied English Center August 2004 - October 2005
Skills
Work Management, Communication, Microsoft Office, Microsoft Word, Critical Thinking, Creativity Skills, Problem Solving, Team Management, Team Leadership, Customer Service, Food, SAP
Education
The University of Kansas 2001 — 2006
Bachelor's Degree, Psychology
DuPont Nutrition & Health November 2013 - Present
DuPont Nutrition & Health November 2011 - February 2013
Biratori Board of Education July 2006 - July 2011
University of Kansas Applied English Center August 2004 - October 2005
Skills
Work Management, Communication, Microsoft Office, Microsoft Word, Critical Thinking, Creativity Skills, Problem Solving, Team Management, Team Leadership, Customer Service, Food, SAP
Education
The University of Kansas 2001 — 2006
Bachelor's Degree, Psychology
David Ran's DuPont Nutrition & Health Experience May 1997 - January 2004
Job Biotechnology Patent Attorney
Industry Biotechnology
Experience
Amgen Inc. February 2004 - December 2014
DuPont Nutrition & Health May 1997 - January 2004
Townsend and Townsend & Crew, LLP January 1995 - May 1997
MicroProbe Corporation March 1993 - January 1995
Education
University of Washington 1990 — 1993
Doctor of Law (J.D.)
University of California, Davis 1987 — 1990
Master's degree, Genetics
University of Michigan 1979 — 1985
Bachelor's degree, Biology
Amgen Inc. February 2004 - December 2014
DuPont Nutrition & Health May 1997 - January 2004
Townsend and Townsend & Crew, LLP January 1995 - May 1997
MicroProbe Corporation March 1993 - January 1995
Education
University of Washington 1990 — 1993
Doctor of Law (J.D.)
University of California, Davis 1987 — 1990
Master's degree, Genetics
University of Michigan 1979 — 1985
Bachelor's degree, Biology