Pierre Foods
Industry: Company
DescriptionFounded: 1946 Subsidiaries: Better Bakery, LLC, Seven Stars Inc, Parent organization: Tyson Foods
Pierre Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Pierre Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Pierre Foods Employees
Employee
Years
Job
Industry
Tyler Grimes, M.Eng Tyler Grimes, M.Eng's Pierre Foods Experience October 2009 - April 2010
Job Safety, Health & PSM Manager at GEO Specialty Chemicals, Specialties and Construction
Industry Chemicals
Experience
GEO Specialty Chemicals, Inc. February 2015 - Present
GEO Specialty Chemicals November 2012 - January 2015
Leggett & Platt April 2010 - August 2012
Pierre Foods October 2009 - April 2010
Summit Treestands (a PRADCO Outdoor Brands Company) January 2008 - June 2009
Parker Hannifin December 2006 - December 2007
Honeywell Aerospace June 2006 - December 2006
Skills
Lean Manufacturing, Continuous Improvement, Manufacturing, Manufacturing..., Engineering, Value Stream Mapping, Design for Manufacturing, Microsoft Office, Root Cause Analysis, Manufacturing..., Product Development, Process Improvement, Machining, MIG welding, AutoCAD, Manufacturing Operations, Troubleshooting, Sheet Metal, Capital Projects, Capital Equipment..., Product Design, Bill of Materials, OSHA 30-Hour, HAZWOPER, Robot Programming, Robotic Welding, Ammonia Refrigeration, Program Management, Quality Management, Kanban, Quality System, Engineering Management, Toyota Production System, ISO, Materials, Maintenance Management, SMED, Process Engineering, FMEA, Inventor, Cnc, Quality Control, JIT, Process Simulation, Iso 9000, Process Safety..., PSSR, RMP, PSM, Industrial Engineering
Education
University of Alabama at Birmingham 2012 — 2014
Master's Degree, Construction Engineering & Management
Jacksonville State University 2004 — 2007
Bachelor’s Degree, Applied Manufacturing Engineering
Jacksonville State University 2004 — 2007
Bachelor’s Degree, Occupational Safety and Health
GEO Specialty Chemicals, Inc. February 2015 - Present
GEO Specialty Chemicals November 2012 - January 2015
Leggett & Platt April 2010 - August 2012
Pierre Foods October 2009 - April 2010
Summit Treestands (a PRADCO Outdoor Brands Company) January 2008 - June 2009
Parker Hannifin December 2006 - December 2007
Honeywell Aerospace June 2006 - December 2006
Skills
Lean Manufacturing, Continuous Improvement, Manufacturing, Manufacturing..., Engineering, Value Stream Mapping, Design for Manufacturing, Microsoft Office, Root Cause Analysis, Manufacturing..., Product Development, Process Improvement, Machining, MIG welding, AutoCAD, Manufacturing Operations, Troubleshooting, Sheet Metal, Capital Projects, Capital Equipment..., Product Design, Bill of Materials, OSHA 30-Hour, HAZWOPER, Robot Programming, Robotic Welding, Ammonia Refrigeration, Program Management, Quality Management, Kanban, Quality System, Engineering Management, Toyota Production System, ISO, Materials, Maintenance Management, SMED, Process Engineering, FMEA, Inventor, Cnc, Quality Control, JIT, Process Simulation, Iso 9000, Process Safety..., PSSR, RMP, PSM, Industrial Engineering
Education
University of Alabama at Birmingham 2012 — 2014
Master's Degree, Construction Engineering & Management
Jacksonville State University 2004 — 2007
Bachelor’s Degree, Applied Manufacturing Engineering
Jacksonville State University 2004 — 2007
Bachelor’s Degree, Occupational Safety and Health
Michael Bratt Michael Bratt's Pierre Foods Experience May 2001 - September 2006
Job COO at NASCENT Technology, LLC
Industry Transportation/Trucking/Railroad
Experience
NASCENT Technology, LLC December 2014 - Present
Lucky Country Inc March 2014 - November 2014
Lucky Country Inc January 2013 - March 2014
Lucky Country Inc April 2010 - December 2012
Lucky Country Inc July 2008 - March 2010
Baker Furniture (Division of Kohler) January 2008 - June 2008
Baker Furniture (Division of Kohler) April 2007 - December 2007
Baker Furniture (Division of Kohler) October 2006 - March 2007
Pierre Foods May 2001 - September 2006
Pierre Foods May 1996 - April 2001
Skills
Financial Analysis, Financial Reporting, Financial Modeling, Cost Accounting, Food Manufacturing, Cost Management, Budget Process, Plant Operations, Production Planning, Capital Budgeting, Inventory Management, Variance Analysis, HR Policies, Capacity Planning, Compliance, IT Management, Lean Manufacturing, Accounts Payable, Accounts Receivable, Sales & Use Tax..., Microsoft Office, External Audit, Cloud Storage, Department Budgeting, Budget Forecasts, Change Management, Process Improvement, Strategic Planning, Cross-functional Team..., Forecasting
Education
Appalachian State University
BSBA, Accounting
NASCENT Technology, LLC December 2014 - Present
Lucky Country Inc March 2014 - November 2014
Lucky Country Inc January 2013 - March 2014
Lucky Country Inc April 2010 - December 2012
Lucky Country Inc July 2008 - March 2010
Baker Furniture (Division of Kohler) January 2008 - June 2008
Baker Furniture (Division of Kohler) April 2007 - December 2007
Baker Furniture (Division of Kohler) October 2006 - March 2007
Pierre Foods May 2001 - September 2006
Pierre Foods May 1996 - April 2001
Skills
Financial Analysis, Financial Reporting, Financial Modeling, Cost Accounting, Food Manufacturing, Cost Management, Budget Process, Plant Operations, Production Planning, Capital Budgeting, Inventory Management, Variance Analysis, HR Policies, Capacity Planning, Compliance, IT Management, Lean Manufacturing, Accounts Payable, Accounts Receivable, Sales & Use Tax..., Microsoft Office, External Audit, Cloud Storage, Department Budgeting, Budget Forecasts, Change Management, Process Improvement, Strategic Planning, Cross-functional Team..., Forecasting
Education
Appalachian State University
BSBA, Accounting
Carmene Oliver's Pierre Foods Experience 2005 - 2008
Job at
Industry Food & Beverages
Experience
LinkUp Job Search Engine January 2015 - Present
Bindi USA January 2014 - July 2014
Rosina Food Products, Inc. November 2011 - December 2013
M & M Industries, Inc. January 2009 - November 2011
Pierre Foods 2005 - 2008
Menu Inspirations, div of H. J.; Heinz Co. January 2003 - November 2005
Custom Culinary May 1990 - December 2002
Skills
Food, Sales Management, Key Account Development, Food Service, New Business Development, National Accounts, Business Planning, Food Industry, Sales, Negotiation, Frozen Food, Management, Strategic Planning, Trade Shows, Distributors, Key Account Management, Budgets, Customer Service, Marketing Strategy, Grocery, Marketing, Food Safety, Culinary Skills, Team Leadership, Direct Sales, Profit, Sales Operations, Meat, Ingredients, Strategy, Product Launch, IRI, Food Processing, Packaging, Coaching, Business Strategy, Competitive Analysis, B2B, Creative Problem Solving, Selling, Hiring, HACCP, Bakery, Dairy, Trade Marketing, Budget Management, Budgeting, Consultative Selling, Life & Health Insurance..., Catering
Education
West Liberty State College 1971 — 1974
BS, Business Administration
Culinary Institute of America 1995 — 1995
Business Administration and Management, General
LinkUp Job Search Engine January 2015 - Present
Bindi USA January 2014 - July 2014
Rosina Food Products, Inc. November 2011 - December 2013
M & M Industries, Inc. January 2009 - November 2011
Pierre Foods 2005 - 2008
Menu Inspirations, div of H. J.; Heinz Co. January 2003 - November 2005
Custom Culinary May 1990 - December 2002
Skills
Food, Sales Management, Key Account Development, Food Service, New Business Development, National Accounts, Business Planning, Food Industry, Sales, Negotiation, Frozen Food, Management, Strategic Planning, Trade Shows, Distributors, Key Account Management, Budgets, Customer Service, Marketing Strategy, Grocery, Marketing, Food Safety, Culinary Skills, Team Leadership, Direct Sales, Profit, Sales Operations, Meat, Ingredients, Strategy, Product Launch, IRI, Food Processing, Packaging, Coaching, Business Strategy, Competitive Analysis, B2B, Creative Problem Solving, Selling, Hiring, HACCP, Bakery, Dairy, Trade Marketing, Budget Management, Budgeting, Consultative Selling, Life & Health Insurance..., Catering
Education
West Liberty State College 1971 — 1974
BS, Business Administration
Culinary Institute of America 1995 — 1995
Business Administration and Management, General
Brian Willis's Pierre Foods Experience October 2005 - February 2007
Job Sr. Food Scientist at Griffith Laboratories
Industry Food Production
Experience
Griffith Laboratories June 2013 - Present
Ed Miniat Inc December 2009 - April 2013
CARL BUDDIG COMPANY February 2007 - August 2009
Pierre Foods October 2005 - February 2007
Skills
Food Science, Food Safety, Product Development, Food Processing, HACCP, Food, Food Industry, Food Technology, Ingredients, Meat, GMP, Frozen Food, Project Management, Quality System, Sensory Evaluation, Supply Chain Management, Meat Processing, Braising, Lean Manufacturing, Commercialization, Flavors, Food Manufacturing
Education
Indiana University-Northwest 2007 — 2009
MBA
Purdue University 2000 — 2005
Griffith Laboratories June 2013 - Present
Ed Miniat Inc December 2009 - April 2013
CARL BUDDIG COMPANY February 2007 - August 2009
Pierre Foods October 2005 - February 2007
Skills
Food Science, Food Safety, Product Development, Food Processing, HACCP, Food, Food Industry, Food Technology, Ingredients, Meat, GMP, Frozen Food, Project Management, Quality System, Sensory Evaluation, Supply Chain Management, Meat Processing, Braising, Lean Manufacturing, Commercialization, Flavors, Food Manufacturing
Education
Indiana University-Northwest 2007 — 2009
MBA
Purdue University 2000 — 2005
Kenny Post Kenny Post's Pierre Foods Experience October 2008 - February 2013
Job Owner at Rock Solid Vape
Industry Information Technology and Services
Experience
Rock Solid Vape January 2015 - Present
Luxotica January 2015 - July 2015
Atos May 2014 - January 2015
AdvancePierre Foods February 2013 - May 2014
Pierre Foods October 2008 - February 2013
Masters Pharmaceutical Inc December 2007 - February 2008
Walgreens November 2006 - August 2007
Sears, Roebuck and Co. August 2003 - January 2004
Skills
Team Building, Mobile Enterprise, Food Industry, GMP, Customer Service, Mobile Devices, Food Service, Invoicing, Sales, Sales Operations, Accounting, Inventory Management, Food, Food Safety, Microsoft Office, Inventory Control, Retail, Information Technology, Information Systems, Service Desk, Active Directory, JDE Enterprise One, Leadership, Process Improvement, Budgets, Time Management, Purchasing, IT Audit, Technical Support, Windows 7
Education
University of Cincinnati 2011 — 2013
Information Technology
Art Institute of Pittsburgh 2004 — 2006
Product Design
Butler Tech-D Russel Lee Career Center 2002 — 2004
Commercial Arts Certificate, Commercial Arts
Lakota West
Rock Solid Vape January 2015 - Present
Luxotica January 2015 - July 2015
Atos May 2014 - January 2015
AdvancePierre Foods February 2013 - May 2014
Pierre Foods October 2008 - February 2013
Masters Pharmaceutical Inc December 2007 - February 2008
Walgreens November 2006 - August 2007
Sears, Roebuck and Co. August 2003 - January 2004
Skills
Team Building, Mobile Enterprise, Food Industry, GMP, Customer Service, Mobile Devices, Food Service, Invoicing, Sales, Sales Operations, Accounting, Inventory Management, Food, Food Safety, Microsoft Office, Inventory Control, Retail, Information Technology, Information Systems, Service Desk, Active Directory, JDE Enterprise One, Leadership, Process Improvement, Budgets, Time Management, Purchasing, IT Audit, Technical Support, Windows 7
Education
University of Cincinnati 2011 — 2013
Information Technology
Art Institute of Pittsburgh 2004 — 2006
Product Design
Butler Tech-D Russel Lee Career Center 2002 — 2004
Commercial Arts Certificate, Commercial Arts
Lakota West
Greg Grisanti CRC, CFSP Greg Grisanti CRC, CFSP's Pierre Foods Experience 2006 - 2007
Job Director of R&D Frisch's Restaurants
Industry Food & Beverages
Experience
Frisch's Big Boy Inc. July 2010 - Present
Pierre Foods 2006 - 2007
Skills
Food Industry, Culinary Skills, Food, Ingredients, Food Service, Restaurants, Food Processing, Food Science, Sauces, Cooking, Product Development, Flavors, Menu Development, Food Safety, Food Manufacturing, Leadership, Purchasing, Sanitation, HACCP, Food & Beverage, Cuisine, Chef, R&D, Restaurant Management, Recipes, Food Technology, Income Statement, Nutrition, Catering, Dairy, Food Quality, Product Innovation, Meat, Food Microbiology, Cost Control, Sensory Evaluation, Commercialization, Hospitality, Seafood, Consumer Products, Bakery, P&L, Raw Materials, Recipe Testing, Hospitality Management
Education
Johnson & Wales University 1990 — 1991
Associateâs Degree, Culinary Arts/Chef Training, Graducated Suma Cum Laude
St. Xavier High School
University of Louisville
Frisch's Big Boy Inc. July 2010 - Present
Pierre Foods 2006 - 2007
Skills
Food Industry, Culinary Skills, Food, Ingredients, Food Service, Restaurants, Food Processing, Food Science, Sauces, Cooking, Product Development, Flavors, Menu Development, Food Safety, Food Manufacturing, Leadership, Purchasing, Sanitation, HACCP, Food & Beverage, Cuisine, Chef, R&D, Restaurant Management, Recipes, Food Technology, Income Statement, Nutrition, Catering, Dairy, Food Quality, Product Innovation, Meat, Food Microbiology, Cost Control, Sensory Evaluation, Commercialization, Hospitality, Seafood, Consumer Products, Bakery, P&L, Raw Materials, Recipe Testing, Hospitality Management
Education
Johnson & Wales University 1990 — 1991
Associateâs Degree, Culinary Arts/Chef Training, Graducated Suma Cum Laude
St. Xavier High School
University of Louisville
Erica Wade Erica Wade's Pierre Foods Experience July 2009 - February 2010
Job Automotive Professional
Industry Automotive
Experience
Job Seeker Quality InspectorAreway Acq.2012 - 2013
Pierre Foods July 2009 - February 2010
Skills
Quality Control, Quality Assurance, Assembly Lines, Packaging, Sorting, People Skills, Restaurants, Food & Beverage
Education
Lorain County Community College 2006 — 2009
Job Seeker Quality InspectorAreway Acq.2012 - 2013
Pierre Foods July 2009 - February 2010
Skills
Quality Control, Quality Assurance, Assembly Lines, Packaging, Sorting, People Skills, Restaurants, Food & Beverage
Education
Lorain County Community College 2006 — 2009
Robert Naylor Robert Naylor's Pierre Foods Experience January 2007 - September 2009
Job Warehouse Manager at Naylor Tractor Parts
Industry Food Production
Experience
Naylor Tractor Parts December 2012 - Present
Liberty Point LLC June 2009 - Present
AdvancePierre Foods September 2009 - April 2011
Pierre Foods January 2007 - September 2009
Pierre Foods March 2006 - January 2007
Fus West Chester April 2004 - August 2005
Kao Brands January 2004 - April 2004
Kao Brands February 1998 - January 2004
Skills
USDA, FDA, Product Life Cycle..., Risk Management, Restaurant Management, HPLC, Gas Chromatography, LIMS, Cosmetics, Excel, Word, PowerPoint, Insurance, Wet Chemistry, Quality Systems, ARM, NIR, FTIR, Policy, Data Analysis, SPC, Process Mapping, Process Improvement, Microsoft Excel, Quality System, Leadership, HACCP, Microsoft Word, Business Process Mapping, Continuous Improvement, Product Lifecycle..., Product Development
Education
Kaplan University 2010 — 2011
ARM, Risk Management
Xavier University 2001 — 2005
MBA, Finance
Miami University 1993 — 1997
BA, Zoology
St. Xavier High School (Cincinnati, OH) 1989 — 1993
College Prep
Naylor Tractor Parts December 2012 - Present
Liberty Point LLC June 2009 - Present
AdvancePierre Foods September 2009 - April 2011
Pierre Foods January 2007 - September 2009
Pierre Foods March 2006 - January 2007
Fus West Chester April 2004 - August 2005
Kao Brands January 2004 - April 2004
Kao Brands February 1998 - January 2004
Skills
USDA, FDA, Product Life Cycle..., Risk Management, Restaurant Management, HPLC, Gas Chromatography, LIMS, Cosmetics, Excel, Word, PowerPoint, Insurance, Wet Chemistry, Quality Systems, ARM, NIR, FTIR, Policy, Data Analysis, SPC, Process Mapping, Process Improvement, Microsoft Excel, Quality System, Leadership, HACCP, Microsoft Word, Business Process Mapping, Continuous Improvement, Product Lifecycle..., Product Development
Education
Kaplan University 2010 — 2011
ARM, Risk Management
Xavier University 2001 — 2005
MBA, Finance
Miami University 1993 — 1997
BA, Zoology
St. Xavier High School (Cincinnati, OH) 1989 — 1993
College Prep
Lisa Gallagher Lisa Gallagher's Pierre Foods Experience July 2009 - October 2010
Job Managing Partner at K2 Thinking Ltd.
Industry Management Consulting
Experience
K2 Thinking Ltd. May 2014 - Present
AdvancePierre Foods October 2010 - May 2014
Pierre Foods July 2009 - October 2010
Wendys International October 2008 - June 2009
McDonalds Corp July 1999 - June 2008
General Mills 1996 - 1999
Deloitte & Touche August 1990 - August 1994
Skills
Leadership, Product Development, Cross-functional Team..., Advertising, Marketing Communications, Strategic Planning, Corporate Communications, Marketing, Marketing Strategy, Competitive Analysis, Business Planning, Team Building, Corporate Branding, Innovation Management, Forecasting, Consumer Insight, Brand Management, Customer Insight, Marketing Management, P&L Management, Product Launch, Consumer Products, Market Planning, Marketing Research, Segmentation, Product Marketing, Strategy, FMCG, Shopper Marketing, Integrated Marketing, Market Research
Education
University of Michigan - Stephen M. Ross School of Business 1994 — 1996
MBA, Business/ Marketing
Indiana University Bloomington 1986 — 1990
BS, Accounting
K2 Thinking Ltd. May 2014 - Present
AdvancePierre Foods October 2010 - May 2014
Pierre Foods July 2009 - October 2010
Wendys International October 2008 - June 2009
McDonalds Corp July 1999 - June 2008
General Mills 1996 - 1999
Deloitte & Touche August 1990 - August 1994
Skills
Leadership, Product Development, Cross-functional Team..., Advertising, Marketing Communications, Strategic Planning, Corporate Communications, Marketing, Marketing Strategy, Competitive Analysis, Business Planning, Team Building, Corporate Branding, Innovation Management, Forecasting, Consumer Insight, Brand Management, Customer Insight, Marketing Management, P&L Management, Product Launch, Consumer Products, Market Planning, Marketing Research, Segmentation, Product Marketing, Strategy, FMCG, Shopper Marketing, Integrated Marketing, Market Research
Education
University of Michigan - Stephen M. Ross School of Business 1994 — 1996
MBA, Business/ Marketing
Indiana University Bloomington 1986 — 1990
BS, Accounting
Matt Hoyng Matt Hoyng's Pierre Foods Experience September 2009 - December 2009
Job Specialist, Pacific Pricing at Delta Air Lines
Industry Airlines/Aviation
Experience
Delta Air Lines April 2014 - Present
Delta Air Lines April 2012 - April 2014
Delta Air Lines June 2011 - December 2011
Delta Air Lines June 2010 - December 2010
Pierre Foods September 2009 - December 2009
Skills
Microsoft Excel, PowerPoint, Microsoft Word, Analytical Skills, Pricing, Finance, Forecasting, Access, Outlook, Analysis, Data Analysis
Education
University of Cincinnati 2007 — 2012
Bachelor of Business, Finance
Delta Air Lines April 2014 - Present
Delta Air Lines April 2012 - April 2014
Delta Air Lines June 2011 - December 2011
Delta Air Lines June 2010 - December 2010
Pierre Foods September 2009 - December 2009
Skills
Microsoft Excel, PowerPoint, Microsoft Word, Analytical Skills, Pricing, Finance, Forecasting, Access, Outlook, Analysis, Data Analysis
Education
University of Cincinnati 2007 — 2012
Bachelor of Business, Finance
Nancy Todys Nancy Todys's Pierre Foods Experience January 1995 - October 2007
Job Vice President, Convenience at AdvancePierre Foods
Industry Consumer Goods
Experience
AdvancePierre Foods March 2014 - Present
AdvancePierre Foods October 2010 - March 2014
Pierre Foods, Inc. January 1995 - August 2011
Pierre Foods January 1995 - October 2007
Hudson Foods 1995 - 1998
Life Fitness October 1993 - December 1994
Skills
Food, National Accounts, Product Development, Marketing Strategy, Forecasting, Pricing, Sales Execution, Management, Packaging, Account Management, Marketing, Retail, New Business Development
Education
Northern Illinois University 1991 — 1993
MBA, General Business
Miami University 1983 — 1987
BS Science, Business - Marketing
AdvancePierre Foods March 2014 - Present
AdvancePierre Foods October 2010 - March 2014
Pierre Foods, Inc. January 1995 - August 2011
Pierre Foods January 1995 - October 2007
Hudson Foods 1995 - 1998
Life Fitness October 1993 - December 1994
Skills
Food, National Accounts, Product Development, Marketing Strategy, Forecasting, Pricing, Sales Execution, Management, Packaging, Account Management, Marketing, Retail, New Business Development
Education
Northern Illinois University 1991 — 1993
MBA, General Business
Miami University 1983 — 1987
BS Science, Business - Marketing
Tisha Livingston Tisha Livingston's Pierre Foods Experience June 1998 - October 2006
Job Chief Operating Officer at Sager Creek Vegetable Company, a Division of Del Monte Foods, Inc.
Industry Food Production
Experience
Sager Creek Vegetable Company, a Division of Del Monte Foods, Inc. March 2015 - Present
Sager Creek Vegetable Company May 2014 - March 2015
AdvancePierre Foods November 2013 - May 2014
AdvancePierre January 2012 - November 2013
AdvancePierre Foods October 2010 - January 2012
AdvancePierre Foods November 2006 - October 2010
Pierre Foods June 1998 - October 2006
Pierre Foods July 1995 - June 1998
Skills
Food Industry, Business Process..., Manufacturing, Food Processing, Food Safety, Continuous Improvement, Supply Chain, Lean Manufacturing, Product Development, HACCP, 5S, Production Planning, Cross-functional Team..., Supply Chain Management, Quality System, Food, Food Manufacturing, Quality Management, Inventory Management, Meat
Education
University of Cincinnati 1990 — 1995
BBA, Operations Business Management
Sager Creek Vegetable Company, a Division of Del Monte Foods, Inc. March 2015 - Present
Sager Creek Vegetable Company May 2014 - March 2015
AdvancePierre Foods November 2013 - May 2014
AdvancePierre January 2012 - November 2013
AdvancePierre Foods October 2010 - January 2012
AdvancePierre Foods November 2006 - October 2010
Pierre Foods June 1998 - October 2006
Pierre Foods July 1995 - June 1998
Skills
Food Industry, Business Process..., Manufacturing, Food Processing, Food Safety, Continuous Improvement, Supply Chain, Lean Manufacturing, Product Development, HACCP, 5S, Production Planning, Cross-functional Team..., Supply Chain Management, Quality System, Food, Food Manufacturing, Quality Management, Inventory Management, Meat
Education
University of Cincinnati 1990 — 1995
BBA, Operations Business Management
Russ Stebick Russ Stebick's Pierre Foods Experience March 2007 - August 2007
Job Region Manager at Wewalka
Industry Consumer Goods
Experience
Wewalka July 2015 - Present
GLG (Gerson Lehrman Group) April 2014 - July 2015
Bruce Foods Corp. September 2011 - July 2014
Vilore Foods May 2010 - September 2011
Navajo Manufacturing Company Inc. December 2007 - February 2009
Pierre Foods March 2007 - August 2007
Nestle June 1981 - May 2006
Carnation Company 1981 - 2006
Skills
Retail, Strategy, Management, Merchandising, New Business Development, Sales, Budgets, Sales Management, Sales Operations, Food, Grocery, P&L Management, Key Account Development, Selling, National Accounts, Forecasting
Education
San Diego State University-California State University 1975 — 1981
Bachelors, Psychology
Wewalka July 2015 - Present
GLG (Gerson Lehrman Group) April 2014 - July 2015
Bruce Foods Corp. September 2011 - July 2014
Vilore Foods May 2010 - September 2011
Navajo Manufacturing Company Inc. December 2007 - February 2009
Pierre Foods March 2007 - August 2007
Nestle June 1981 - May 2006
Carnation Company 1981 - 2006
Skills
Retail, Strategy, Management, Merchandising, New Business Development, Sales, Budgets, Sales Management, Sales Operations, Food, Grocery, P&L Management, Key Account Development, Selling, National Accounts, Forecasting
Education
San Diego State University-California State University 1975 — 1981
Bachelors, Psychology
Derrick Coleman Derrick Coleman's Pierre Foods Experience March 2006 - October 2008
Job Business Development Manager at Asenzya (formally Foran Spice Co.)
Industry Food & Beverages
Experience
Asenzya (formally Foran Spice Co.) 2014 - Present
Coalescence, LLC August 2011 - December 2013
Land O' Frost June 2009 - June 2011
MGP Ingredients November 2008 - April 2009
Pierre Foods March 2006 - October 2008
Pierre Foods April 2004 - March 2006
Pierre Foods April 2002 - April 2004
Pierre Foods November 2001 - April 2002
Sara Lee March 1999 - November 2001
Skills
Product Development, Packaging, Food, Meat, Food Processing, Broker Management, Sales Management, Brokers, Food Industry, Food Science, Ingredients, Continuous Improvement, Dairy, Flavors, Food Manufacturing, Food Safety, Food Service, Food Technology, Frozen Food, HACCP, Management, Product Management, Quality Assurance, Quality System, R, Sales, Sales Operations, Catering
Education
Kansas State University 2008 — 2010
M.A.B
Kansas State University 2008 — 2010
MS
Central State University 1994 — 1998
BS
Xenia High School
Asenzya (formally Foran Spice Co.) 2014 - Present
Coalescence, LLC August 2011 - December 2013
Land O' Frost June 2009 - June 2011
MGP Ingredients November 2008 - April 2009
Pierre Foods March 2006 - October 2008
Pierre Foods April 2004 - March 2006
Pierre Foods April 2002 - April 2004
Pierre Foods November 2001 - April 2002
Sara Lee March 1999 - November 2001
Skills
Product Development, Packaging, Food, Meat, Food Processing, Broker Management, Sales Management, Brokers, Food Industry, Food Science, Ingredients, Continuous Improvement, Dairy, Flavors, Food Manufacturing, Food Safety, Food Service, Food Technology, Frozen Food, HACCP, Management, Product Management, Quality Assurance, Quality System, R, Sales, Sales Operations, Catering
Education
Kansas State University 2008 — 2010
M.A.B
Kansas State University 2008 — 2010
MS
Central State University 1994 — 1998
BS
Xenia High School
Michelle Swiger-Wilson Michelle Swiger-Wilson's Pierre Foods Experience August 2010 - April 2011
Job Stna at Always Best Care Of Greater Cleveland
Industry Alternative Medicine
Experience
Always Best Care Of Greater Cleveland May 2011 - Present
Pierre Foods August 2010 - April 2011
Education
Lorain County Community College 2007 — 2014
Wellington High 1991 — 1994
Always Best Care Of Greater Cleveland May 2011 - Present
Pierre Foods August 2010 - April 2011
Education
Lorain County Community College 2007 — 2014
Wellington High 1991 — 1994
Michael Tigani Michael Tigani's Pierre Foods Experience December 1999 - June 2002
Job Director of Marketing
Industry Marketing and Advertising
Experience
King & Prince Seafood August 2011 - Present
King & Prince Seafood May 2011 - July 2011
Handy International June 2008 - May 2011
Givaudan Flavors November 2007 - May 2008
Perdue Farms October 2005 - November 2007
Sara Lee June 2002 - October 2005
Pierre Foods December 1999 - June 2002
Avon Products 1996 - 1999
James River April 1992 - August 1996
DuPont 1989 - December 1991
Skills
Strategy, Strategic Planning, Consumer Products, B2B, Food Service, Product Development, Food Industry, Cross-functional Team..., Ingredients, Marketing, Food Science, Budgets, Food, Forecasting, New Business Development
Education
Xavier University - School of Business Administration 1993 — 1998
MBA, Marketing
University of Delaware 1989 — 1992
MS, Food Science
University of Delaware 1985 — 1989
BS, Food Science
Salesianum 1981 — 1985
King & Prince Seafood August 2011 - Present
King & Prince Seafood May 2011 - July 2011
Handy International June 2008 - May 2011
Givaudan Flavors November 2007 - May 2008
Perdue Farms October 2005 - November 2007
Sara Lee June 2002 - October 2005
Pierre Foods December 1999 - June 2002
Avon Products 1996 - 1999
James River April 1992 - August 1996
DuPont 1989 - December 1991
Skills
Strategy, Strategic Planning, Consumer Products, B2B, Food Service, Product Development, Food Industry, Cross-functional Team..., Ingredients, Marketing, Food Science, Budgets, Food, Forecasting, New Business Development
Education
Xavier University - School of Business Administration 1993 — 1998
MBA, Marketing
University of Delaware 1989 — 1992
MS, Food Science
University of Delaware 1985 — 1989
BS, Food Science
Salesianum 1981 — 1985
Ray Alexander Ray Alexander's Pierre Foods Experience November 2009 - August 2010
Job Seasoned Industrial Engineer
Industry Mechanical or Industrial Engineering
Experience
Fortna June 2012 - Present
AmeriCold Logistics November 2011 - March 2012
ConAgra Foods September 2010 - November 2011
Pierre Foods November 2009 - August 2010
CH2M HILL June 2003 - April 2009
Lockwood Greene June 1989 - May 2003
Lockheed Martin May 1985 - June 1989
D.M. Steward Mfg., Inc. May 1983 - May 1985
Skills
Material Handling..., Warehouse &..., Lean Manufacturing, Value Stream Mapping, Kaizen, 5S, Process Optimization, Cellular Manufacturing, Master Planning, Process Improvement, Continuous Improvement, Industrial Engineering, Manufacturing, Logistics, Designs, Project Planning, Operations Management, Procurement, Warehousing, Engineering, Strategy, Process Engineering, Distribution Center..., Supply Chain Management, Project Engineering, Project Management, Supply Chain
Education
University of Tennessee @ Chattanooga 1981 — 1983
BSE, Industrial Engineering
Georgia Institute of Technology 1977 — 1980
Industrial Engineering
Fortna June 2012 - Present
AmeriCold Logistics November 2011 - March 2012
ConAgra Foods September 2010 - November 2011
Pierre Foods November 2009 - August 2010
CH2M HILL June 2003 - April 2009
Lockwood Greene June 1989 - May 2003
Lockheed Martin May 1985 - June 1989
D.M. Steward Mfg., Inc. May 1983 - May 1985
Skills
Material Handling..., Warehouse &..., Lean Manufacturing, Value Stream Mapping, Kaizen, 5S, Process Optimization, Cellular Manufacturing, Master Planning, Process Improvement, Continuous Improvement, Industrial Engineering, Manufacturing, Logistics, Designs, Project Planning, Operations Management, Procurement, Warehousing, Engineering, Strategy, Process Engineering, Distribution Center..., Supply Chain Management, Project Engineering, Project Management, Supply Chain
Education
University of Tennessee @ Chattanooga 1981 — 1983
BSE, Industrial Engineering
Georgia Institute of Technology 1977 — 1980
Industrial Engineering
Robert Lux Robert Lux's Pierre Foods Experience 2006 - 2011
Job VP Club Channel at Handy International, Inc.
Industry Consumer Goods
Experience
Handy International 2013 - Present
ConAgra Foods 2011 - 2013
Pierre Foods 2006 - 2011
Pierre Foods 2006 - 2011
Wells Fargo 2004 - 2006
Skills
Forecasting, Marketing Strategy, Marketing, Market Planning, Retail, Packaging, Food, Management, Budgets, Cross-functional Team..., New Business Development, Grocery, Sales, Leadership, Sales Management, Business Development, Brand Development, Consumer Products, Pricing
Education
Xavier University
MBA
Morehead State University
Bachelor
Covington Catholic High School
Handy International 2013 - Present
ConAgra Foods 2011 - 2013
Pierre Foods 2006 - 2011
Pierre Foods 2006 - 2011
Wells Fargo 2004 - 2006
Skills
Forecasting, Marketing Strategy, Marketing, Market Planning, Retail, Packaging, Food, Management, Budgets, Cross-functional Team..., New Business Development, Grocery, Sales, Leadership, Sales Management, Business Development, Brand Development, Consumer Products, Pricing
Education
Xavier University
MBA
Morehead State University
Bachelor
Covington Catholic High School
Tasos Georgopoulos Tasos Georgopoulos's Pierre Foods Experience September 2005 - March 2008
Job
Industry Consumer Goods
Experience
SpicyGreek/CarvSmart February 2011 - Present
TG Strategy, LLC. October 2008 - Present
Pierre Foods September 2005 - March 2008
Maple Leaf Farms July 2004 - August 2005
TG Enterprises June 2002 - July 2004
Ossur, Inc. March 2001 - May 2002
H.J. Heinz June 1994 - October 2000
H.J. Heinz July 1991 - May 1994
Gibson Greetings, Inc. September 1989 - June 1991
Skills
Direct Sales, Project Management, Management, Brand/Product Management, Product Development, Business Strategy, Process Improvement, Customer Segmentation..., International Business..., Market Research and..., Media & Communications..., Social Media, P/L Management, Financial Analysis &..., Strategic Planning, Segmentation, Budgets, Market Research, P&L Management, Marketing Communications, Strategy, Supply Chain, Leadership, CRM, Product Marketing, Product Management, Brand Development, Supply Chain Management, Marketing, Key Account Management, Brand Management, FMCG, Forecasting, Sales, Market Planning, Cross-functional Team..., Competitive Analysis, Marketing Management, International Business, Sales Operations, Analysis, Pricing, Business Planning, Consumer Products, Marketing Strategy, B2B, Customer Insight, Market Analysis, New Business Development, Product Launch
Education
Miami University
B.S., Finance
Xavier University
MBA, Marketing
SpicyGreek/CarvSmart February 2011 - Present
TG Strategy, LLC. October 2008 - Present
Pierre Foods September 2005 - March 2008
Maple Leaf Farms July 2004 - August 2005
TG Enterprises June 2002 - July 2004
Ossur, Inc. March 2001 - May 2002
H.J. Heinz June 1994 - October 2000
H.J. Heinz July 1991 - May 1994
Gibson Greetings, Inc. September 1989 - June 1991
Skills
Direct Sales, Project Management, Management, Brand/Product Management, Product Development, Business Strategy, Process Improvement, Customer Segmentation..., International Business..., Market Research and..., Media & Communications..., Social Media, P/L Management, Financial Analysis &..., Strategic Planning, Segmentation, Budgets, Market Research, P&L Management, Marketing Communications, Strategy, Supply Chain, Leadership, CRM, Product Marketing, Product Management, Brand Development, Supply Chain Management, Marketing, Key Account Management, Brand Management, FMCG, Forecasting, Sales, Market Planning, Cross-functional Team..., Competitive Analysis, Marketing Management, International Business, Sales Operations, Analysis, Pricing, Business Planning, Consumer Products, Marketing Strategy, B2B, Customer Insight, Market Analysis, New Business Development, Product Launch
Education
Miami University
B.S., Finance
Xavier University
MBA, Marketing
Reed Lynn Reed Lynn's Pierre Foods Experience February 1993 - October 2005
Job General Manager, North America Flavors at Frutarom, Inc.
Industry Food & Beverages
Experience
Frutarom, Inc. May 2012 - Present
WILD Flavors, Inc January 2005 - May 2012
Pierre Foods February 1993 - October 2005
Education
Kenyon College
Bachelor of Arts
Northwestern University - Kellogg School of Management
Master of Management
Frutarom, Inc. May 2012 - Present
WILD Flavors, Inc January 2005 - May 2012
Pierre Foods February 1993 - October 2005
Education
Kenyon College
Bachelor of Arts
Northwestern University - Kellogg School of Management
Master of Management
Bob Palmiere Bob Palmiere's Pierre Foods Experience November 2005 - April 2007
Job Corporate Account Manager Office Supply at The J.M. Smucker Company
Industry Food Production
Experience
The J.M. Smucker Company February 2015 - Present
The J.M. Smucker Company January 2013 - February 2015
The J.M. Smucker Company April 2012 - December 2012
The J.M. Smucker Company April 2007 - April 2012
Pierre Foods November 2005 - April 2007
Roos-Mohan, Inc. September 2002 - November 2005
Skills
Food Service, Food, Inventory Management, New Business Development, Sales Management, Contract Negotiation, Contract Management, School Commodity Sales..., Sales Presentations, Key Account Management, Key Account Development, Consumer Products, Sales, Management, Selling
Education
Seton Hill University 2012 — 2013
Masters, Business Administration, 3.91 GPA
Washington and Jefferson College 1998 — 2002
BA, Business Administration
Pittsburgh Central Catholic High School 1994 — 1998
High school diploma
The J.M. Smucker Company February 2015 - Present
The J.M. Smucker Company January 2013 - February 2015
The J.M. Smucker Company April 2012 - December 2012
The J.M. Smucker Company April 2007 - April 2012
Pierre Foods November 2005 - April 2007
Roos-Mohan, Inc. September 2002 - November 2005
Skills
Food Service, Food, Inventory Management, New Business Development, Sales Management, Contract Negotiation, Contract Management, School Commodity Sales..., Sales Presentations, Key Account Management, Key Account Development, Consumer Products, Sales, Management, Selling
Education
Seton Hill University 2012 — 2013
Masters, Business Administration, 3.91 GPA
Washington and Jefferson College 1998 — 2002
BA, Business Administration
Pittsburgh Central Catholic High School 1994 — 1998
High school diploma
Pam Bolstad Pam Bolstad's Pierre Foods Experience May 1995 - April 2003
Job National Account Manager at MegaMex Foods, home of Don Miguel Foods a Division of Hormel Foods Corporation
Industry Food Production
Experience
MegaMex Foods, home of Wholly Guacamole®, Herdez®, Don Miguel®, La Victoria® and ChiChi's® April 2004 - Present
Lettieri's Authentic Foods April 2003 - April 2004
Pierre Foods May 1995 - April 2003
Skills
Sales, Product Development, National Accounts, Executive Management, Food, High-Impact Sales..., Key Account Development, Account Management
Education
New Mexico State University
Business Admistration
MegaMex Foods, home of Wholly Guacamole®, Herdez®, Don Miguel®, La Victoria® and ChiChi's® April 2004 - Present
Lettieri's Authentic Foods April 2003 - April 2004
Pierre Foods May 1995 - April 2003
Skills
Sales, Product Development, National Accounts, Executive Management, Food, High-Impact Sales..., Key Account Development, Account Management
Education
New Mexico State University
Business Admistration
Abdoulaye Aw Abdoulaye Aw's Pierre Foods Experience August 2013 - September 2013
Job Student
Industry Accounting
Experience
Coca-Cola FEMSA May 2014 - July 2014
Cinmar January 2014 - April 2014
Pierre Foods August 2013 - September 2013
Usui International Corporation November 2012 - July 2013
Cincinnati State Technical and Community College November 2011 - June 2012
Skills
Management, Microsoft Excel, Access, Accounting, Microsoft Office, Leadership, PowerPoint, Microsoft Word, Outlook, Account Management, Analysis, Customer Service, Outsourcing, Revenue Analysis, Time Management, Accounts Receivable, Inventory Management, Accounts Payable, Financial Reporting, Data Analysis, ERP Software, Inventory Control, MRP, Ross, Prepares balance sheets, Profit and loss..., Financial Statement..., General Ledger, Cost Accounting, Cost Control, Econometrics, Forecasting, lean, SAP
Education
University of Cincinnati Carl H. Lindner College of Business 2013 — 2014
Bachelor of Business Administration, Accounting
Cincinnati State Technical and Community College
Associate of Applied Business, International Trade Management
Cincinnati State Technical and Community College
Associate of Applied Business, International Trade Management
University of Cincinnati, Carl H. Lindner College of Business
Bachelor of Business Administration, Accounting
Coca-Cola FEMSA May 2014 - July 2014
Cinmar January 2014 - April 2014
Pierre Foods August 2013 - September 2013
Usui International Corporation November 2012 - July 2013
Cincinnati State Technical and Community College November 2011 - June 2012
Skills
Management, Microsoft Excel, Access, Accounting, Microsoft Office, Leadership, PowerPoint, Microsoft Word, Outlook, Account Management, Analysis, Customer Service, Outsourcing, Revenue Analysis, Time Management, Accounts Receivable, Inventory Management, Accounts Payable, Financial Reporting, Data Analysis, ERP Software, Inventory Control, MRP, Ross, Prepares balance sheets, Profit and loss..., Financial Statement..., General Ledger, Cost Accounting, Cost Control, Econometrics, Forecasting, lean, SAP
Education
University of Cincinnati Carl H. Lindner College of Business 2013 — 2014
Bachelor of Business Administration, Accounting
Cincinnati State Technical and Community College
Associate of Applied Business, International Trade Management
Cincinnati State Technical and Community College
Associate of Applied Business, International Trade Management
University of Cincinnati, Carl H. Lindner College of Business
Bachelor of Business Administration, Accounting
Kip Warnke Kip Warnke's Pierre Foods Experience 2006 - 2011
Job Food Production and Food Safety Management
Industry Food Production
Experience
Pierre Foods 2006 - 2011
Buehlers Fresh Foods 1997 - 2006
Sandridge Food Corporation 1986 - 1995
Skills
HACCP, Food Safety, Food Processing, Food Industry
Education
The Ohio State University 1975 — 1980
College of Agriculture, Food Processing
Pierre Foods 2006 - 2011
Buehlers Fresh Foods 1997 - 2006
Sandridge Food Corporation 1986 - 1995
Skills
HACCP, Food Safety, Food Processing, Food Industry
Education
The Ohio State University 1975 — 1980
College of Agriculture, Food Processing
Brock Zentz Brock Zentz's Pierre Foods Experience June 2003 - August 2004
Job Director of Food Safety, Quality, Regulatory | Research & Development at Cargill
Industry Food Production
Experience
Cargill January 2013 - Present
Cargill June 2011 - December 2012
Cargill July 2008 - June 2011
Cargill September 2004 - July 2008
Pierre Foods June 2003 - August 2004
Quest International June 2000 - May 2003
Skills
Food, Flavors, Strategy, Food Science, Ingredients, Food Service, Meat, Food Industry, Food Technology, Food Safety, HACCP, Food Processing, Product Development, R&D, Sensory Evaluation, Cooking, Food Microbiology, Food Manufacturing, Food Quality, Continuous Improvement, Manufacturing, Quality System, Quality Assurance
Education
University of Nebraska-Lincoln 1998 — 2000
Master of Science, Meat Science, 3.7
University of Nebraska-Lincoln 1995 — 1998
Bachelor of Science, Food Science, 3.7
Central Community College 1993 — 1995
Associates of Science, Biotechnology, 3.6
Cargill January 2013 - Present
Cargill June 2011 - December 2012
Cargill July 2008 - June 2011
Cargill September 2004 - July 2008
Pierre Foods June 2003 - August 2004
Quest International June 2000 - May 2003
Skills
Food, Flavors, Strategy, Food Science, Ingredients, Food Service, Meat, Food Industry, Food Technology, Food Safety, HACCP, Food Processing, Product Development, R&D, Sensory Evaluation, Cooking, Food Microbiology, Food Manufacturing, Food Quality, Continuous Improvement, Manufacturing, Quality System, Quality Assurance
Education
University of Nebraska-Lincoln 1998 — 2000
Master of Science, Meat Science, 3.7
University of Nebraska-Lincoln 1995 — 1998
Bachelor of Science, Food Science, 3.7
Central Community College 1993 — 1995
Associates of Science, Biotechnology, 3.6
Adam Manning Adam Manning's Pierre Foods Experience May 2009 - August 2009
Job Buyer at Koch Ag & Energy Solutions, LLC
Industry Oil & Energy
Experience
Koch Ag & Energy Solutions, LLC February 2015 - Present
Georgia-Pacific LLC August 2013 - February 2015
Georgia-Pacific LLC October 2012 - August 2013
Georgia-Pacific LLC June 2012 - October 2012
Pro-Serve Incorporated July 2011 - August 2011
Pierre Foods May 2009 - August 2009
Skills
Fast Learner, Interpersonal Skills, Team Oriented, Creative Problem Solving, Self Driven, Inventory Management, Logistics Analysis, MRO Management, Spend Management, Customer Service, Logistics, PowerPoint, Purchasing, Negotiation, Recruiting, Contract Negotiation, Materials Management, Self-driven, Pricing, Process Improvement, Social Skills, Sourcing, Competitive Analysis, Supplier Development, Strategic Sourcing, Warehousing, Supply Chain, Supply Chain Management, Supply Management, Supply Chain..., Continuous Improvement, eSourcing, Logistics Management, Spend Analysis, Forecasting, SAP, Cross-functional Team..., Procurement
Education
University of Tennessee-Knoxville - College of Business Administration 2010 — 2012
Bachelor of Science (BS), Logistics, Materials, and Supply Chain Management
Koch Ag & Energy Solutions, LLC February 2015 - Present
Georgia-Pacific LLC August 2013 - February 2015
Georgia-Pacific LLC October 2012 - August 2013
Georgia-Pacific LLC June 2012 - October 2012
Pro-Serve Incorporated July 2011 - August 2011
Pierre Foods May 2009 - August 2009
Skills
Fast Learner, Interpersonal Skills, Team Oriented, Creative Problem Solving, Self Driven, Inventory Management, Logistics Analysis, MRO Management, Spend Management, Customer Service, Logistics, PowerPoint, Purchasing, Negotiation, Recruiting, Contract Negotiation, Materials Management, Self-driven, Pricing, Process Improvement, Social Skills, Sourcing, Competitive Analysis, Supplier Development, Strategic Sourcing, Warehousing, Supply Chain, Supply Chain Management, Supply Management, Supply Chain..., Continuous Improvement, eSourcing, Logistics Management, Spend Analysis, Forecasting, SAP, Cross-functional Team..., Procurement
Education
University of Tennessee-Knoxville - College of Business Administration 2010 — 2012
Bachelor of Science (BS), Logistics, Materials, and Supply Chain Management
Valerie Heard Valerie Heard's Pierre Foods Experience November 2009 - October 2010
Job Director of Marketing at Ecolab Food Safety Specialties
Industry Food & Beverages
Experience
Ecolab Food Safety Specialties January 2015 - Present
Projects for Hostess Brands, LLC June 2014 - September 2014
AdvancePierre Foods May 2013 - April 2014
AdvancePierre Foods October 2010 - May 2013
Pierre Foods November 2009 - October 2010
Chiquita October 2006 - November 2009
Noble 1995 - 1997
Sara Lee Foods, Bil Mar Division 1993 - 1995
Gold'n Plump Poultry 1991 - 1993
Sandoz 1983 - 1991
Skills
Sales, Marketing, Food Service, Product Marketing, Ingredients, Customer Insight, Management, FMCG, Product Development, Consumer Products, Forecasting, Pricing, Competitive Analysis, P&L Management, Market Planning
Education
Michigan State University 1978 — 1982
B.A., Marketing
Ecolab Food Safety Specialties January 2015 - Present
Projects for Hostess Brands, LLC June 2014 - September 2014
AdvancePierre Foods May 2013 - April 2014
AdvancePierre Foods October 2010 - May 2013
Pierre Foods November 2009 - October 2010
Chiquita October 2006 - November 2009
Noble 1995 - 1997
Sara Lee Foods, Bil Mar Division 1993 - 1995
Gold'n Plump Poultry 1991 - 1993
Sandoz 1983 - 1991
Skills
Sales, Marketing, Food Service, Product Marketing, Ingredients, Customer Insight, Management, FMCG, Product Development, Consumer Products, Forecasting, Pricing, Competitive Analysis, P&L Management, Market Planning
Education
Michigan State University 1978 — 1982
B.A., Marketing
Debi Garrison's Pierre Foods Experience October 2009 - December 2010
Job Regional Sales Manager at Tree Top, Inc.
Industry Food & Beverages
Experience
Tree Top, Inc. September 2011 - Present
Pierre Foods October 2009 - December 2010
Schwan's Consumer Brands September 2005 - October 2009
Ventura Foods September 1999 - August 2005
Education
The Ohio State University
Bachelor, Speech Communication
Tree Top, Inc. September 2011 - Present
Pierre Foods October 2009 - December 2010
Schwan's Consumer Brands September 2005 - October 2009
Ventura Foods September 1999 - August 2005
Education
The Ohio State University
Bachelor, Speech Communication
Rich McClure Rich McClure's Pierre Foods Experience April 2010 - December 2010
Job Senior Sales Leader
Industry Food & Beverages
Experience
Pierre Foods April 2010 - December 2010
Campbell Soup Company June 2009 - January 2010
Campbell Soup Company February 1997 - May 2009
Campbell Soup Company January 1995 - January 1997
EMCO Foodservice Systems (Now Unipro) October 1992 - December 1994
Kraft General Foods April 1984 - October 1992
Skills
Forecasting, Key Account Development, Sales Management, Talent Management, Income Statement, P&L Management, Cross-functional Team..., Strategic Planning, Key Account Management, Sales Operations, Consumer Products, Grocery, Sales, Food Service, National Accounts, Budgets, Merchandising, Team Leadership, IRI, Shopper Marketing, Pricing
Education
Penn State University
BS, Food Service & Housing Administration
Pierre Foods April 2010 - December 2010
Campbell Soup Company June 2009 - January 2010
Campbell Soup Company February 1997 - May 2009
Campbell Soup Company January 1995 - January 1997
EMCO Foodservice Systems (Now Unipro) October 1992 - December 1994
Kraft General Foods April 1984 - October 1992
Skills
Forecasting, Key Account Development, Sales Management, Talent Management, Income Statement, P&L Management, Cross-functional Team..., Strategic Planning, Key Account Management, Sales Operations, Consumer Products, Grocery, Sales, Food Service, National Accounts, Budgets, Merchandising, Team Leadership, IRI, Shopper Marketing, Pricing
Education
Penn State University
BS, Food Service & Housing Administration
Terry Michael Schneeman Terry Michael Schneeman's Pierre Foods Experience August 2002 - May 2007
Job Cash Management, Real Estate Investing, Tax Preparation, Small Business Accounting, Team Builder
Industry Accounting
Experience
T. Michael Schneeman, CPA 2006 - Present
Jeremiah Capital Group July 1992 - Present
Coyle SWPPP 2014 - 2014
Pierre Foods August 2002 - May 2007
Economou & Flood, CPAs January 2002 - August 2002
Fleming, Brockschmidt & Durkin, CPAs February 2000 - October 2001
Baylor Health Care System 1998 - 2000
Johns Manville 1998 - 1998
XTO Energy 1994 - 1998
Skills
Real Estate, Investment Properties, Investments, Negotiation, Contract Negotiation, Strategic Planning, Property Management, Real Estate Transactions, Budgets, Small Business, Due Diligence, Financial Analysis, Team Building, Microsoft Excel, Sellers, Accounting, Sales, Investors, Finance, Strategic Financial..., Real Estate Negotiating
Education
The University of Texas at Arlington 1991 — 1997
BBA, MST, Accounting- Taxation
Columbus State 1980 — 1984
Associate, Mechanical Engineering
The Ohio State University 1976 — 1978
Eddie Speed's Note School
Seller Financing
T. Michael Schneeman, CPA 2006 - Present
Jeremiah Capital Group July 1992 - Present
Coyle SWPPP 2014 - 2014
Pierre Foods August 2002 - May 2007
Economou & Flood, CPAs January 2002 - August 2002
Fleming, Brockschmidt & Durkin, CPAs February 2000 - October 2001
Baylor Health Care System 1998 - 2000
Johns Manville 1998 - 1998
XTO Energy 1994 - 1998
Skills
Real Estate, Investment Properties, Investments, Negotiation, Contract Negotiation, Strategic Planning, Property Management, Real Estate Transactions, Budgets, Small Business, Due Diligence, Financial Analysis, Team Building, Microsoft Excel, Sellers, Accounting, Sales, Investors, Finance, Strategic Financial..., Real Estate Negotiating
Education
The University of Texas at Arlington 1991 — 1997
BBA, MST, Accounting- Taxation
Columbus State 1980 — 1984
Associate, Mechanical Engineering
The Ohio State University 1976 — 1978
Eddie Speed's Note School
Seller Financing
marcel Javier's Pierre Foods Experience March 2005 - November 2009
Job Graduated at Fairleigh Dickinson University
Industry Human Resources
Experience
Paterson Board of Education April 2014 - Present
Pierre Foods March 2005 - November 2009
Skills
Communication, Solid computer skills, Organization, Responsiveness, Team Leadership, Problem Solving, Administrative..., Leadership, Microsoft Office, Time Management, Event Planning, Management, Office Management, Training, Sales, Customer Service, Microsoft Excel, Budgets, Social Networking, Marketing, Employee Training, Event Management, Recruiting, Team Building, Customer Satisfaction
Education
Fairleigh Dickinson University 2011 — 2014
Bachelor's degree, Business Administration and Management, General
Fairleigh Dickinson University-Hackensack, NJ 2011 — 2014
Bachelor's degree, Business Administration and Management, General
Paterson Board of Education April 2014 - Present
Pierre Foods March 2005 - November 2009
Skills
Communication, Solid computer skills, Organization, Responsiveness, Team Leadership, Problem Solving, Administrative..., Leadership, Microsoft Office, Time Management, Event Planning, Management, Office Management, Training, Sales, Customer Service, Microsoft Excel, Budgets, Social Networking, Marketing, Employee Training, Event Management, Recruiting, Team Building, Customer Satisfaction
Education
Fairleigh Dickinson University 2011 — 2014
Bachelor's degree, Business Administration and Management, General
Fairleigh Dickinson University-Hackensack, NJ 2011 — 2014
Bachelor's degree, Business Administration and Management, General
Mary Bush Mary Bush's Pierre Foods Experience December 1991 - April 2010
Job Supervisor Horticulturalist, The Brickman Group
Industry Facilities Services
Experience
Hyde Park Golf and Country Club March 2012 - July 2015
Anderson Merchandisers July 2011 - February 2012
The Home Depot December 2010 - November 2011
Delhi Flower and Garden Centers May 2008 - July 2011
City of Cincinnati Park Board April 2010 - November 2010
Pierre Foods December 1991 - April 2010
Krohn Conservatory, Cincinnati Park Board 2007 - 2010
Norwood Tree Board April 2004 - October 2004
Skills
Gardener, Horticulture, Sustainability, Trees, Landscape Design, Merchandising, Environmental Awareness, Gardening, Landscaping, Public Speaking, Time Management, Retail, Purchasing, Management, Agriculture, Parks, Sales, Irrigation, Landscape Maintenance, Customer Service, Garden
Education
Cincinnati State Technical and Community College 2006 — 2009
AAB, Landscape Horticulture, Business Management
Mount Notre Dame High SchoolGraduate
B
Hyde Park Golf and Country Club March 2012 - July 2015
Anderson Merchandisers July 2011 - February 2012
The Home Depot December 2010 - November 2011
Delhi Flower and Garden Centers May 2008 - July 2011
City of Cincinnati Park Board April 2010 - November 2010
Pierre Foods December 1991 - April 2010
Krohn Conservatory, Cincinnati Park Board 2007 - 2010
Norwood Tree Board April 2004 - October 2004
Skills
Gardener, Horticulture, Sustainability, Trees, Landscape Design, Merchandising, Environmental Awareness, Gardening, Landscaping, Public Speaking, Time Management, Retail, Purchasing, Management, Agriculture, Parks, Sales, Irrigation, Landscape Maintenance, Customer Service, Garden
Education
Cincinnati State Technical and Community College 2006 — 2009
AAB, Landscape Horticulture, Business Management
Mount Notre Dame High SchoolGraduate
B
Maricela Salazar Maricela Salazar's Pierre Foods Experience 2000 - 2005
Job Foodservice Sales Manager at Califia Farms
Industry Food Production
Experience
Califia Farms June 2014 - Present
Califia Farms April 2012 - March 2014
Pierre Foods 2000 - 2005
Mission Foods January 1999 - January 2000
Skills
Food, Sales Operations, Forecasting, Sales, Sales Management, Food Industry, Cross-functional Team..., Inventory Management, Product Development, Catering
Education
California State University-Los Angeles 1989 — 1995
BS, Business Administration, Marketing & Economics
Califia Farms June 2014 - Present
Califia Farms April 2012 - March 2014
Pierre Foods 2000 - 2005
Mission Foods January 1999 - January 2000
Skills
Food, Sales Operations, Forecasting, Sales, Sales Management, Food Industry, Cross-functional Team..., Inventory Management, Product Development, Catering
Education
California State University-Los Angeles 1989 — 1995
BS, Business Administration, Marketing & Economics
Ellen Russell Ellen Russell's Pierre Foods Experience January 2004 - December 2006
Job Regional Sales Manager at The Schwan Food Company
Industry Food Production
Experience
The Schwan Food Company December 2006 - Present
Pierre Foods January 2004 - December 2006
M&M Mars May 1987 - April 2003
Skills
Key Account Development, Grocery, Food Service, Sales Management, Inventory Management, Sales, Consumer Products, P&L Management, P&L, Merchandising, Food, Key Account Management, Retail, National Accounts, Forecasting, Pricing, Catering, Sales Operations, Income Statement, FMCG, Trade Marketing
Education
University of Iowa
The Schwan Food Company December 2006 - Present
Pierre Foods January 2004 - December 2006
M&M Mars May 1987 - April 2003
Skills
Key Account Development, Grocery, Food Service, Sales Management, Inventory Management, Sales, Consumer Products, P&L Management, P&L, Merchandising, Food, Key Account Management, Retail, National Accounts, Forecasting, Pricing, Catering, Sales Operations, Income Statement, FMCG, Trade Marketing
Education
University of Iowa
Janice Howard's Pierre Foods Experience 2006 - October 2010
Job Senior Regulatory Specialist at Southeastern Mills
Industry Food Production
Experience
Southeastern Mills December 2011 - Present
Advanced Pierre Zartic Foods October 2010 - Present
Pierre Foods 2006 - October 2010
Zartic Inc. 1998 - November 2006
Zartic Inc. 1991 - 1998
Skills
GMP, Food Safety, HACCP, Food Science, Food Industry, Food, Sop, Food Technology, Meat, Food Manufacturing, Food Processing, Ingredients, FDA, SQF, Quality Assurance, Product Development, Sensory Evaluation, Sanitation, Quality System, Flavors, Food Microbiology, Regulatory Affairs, Frozen Food
Education
Kansas State University
Food Technology
Cedartown High
Southeastern Mills December 2011 - Present
Advanced Pierre Zartic Foods October 2010 - Present
Pierre Foods 2006 - October 2010
Zartic Inc. 1998 - November 2006
Zartic Inc. 1991 - 1998
Skills
GMP, Food Safety, HACCP, Food Science, Food Industry, Food, Sop, Food Technology, Meat, Food Manufacturing, Food Processing, Ingredients, FDA, SQF, Quality Assurance, Product Development, Sensory Evaluation, Sanitation, Quality System, Flavors, Food Microbiology, Regulatory Affairs, Frozen Food
Education
Kansas State University
Food Technology
Cedartown High
Lisa Kessler Lisa Kessler's Pierre Foods Experience January 2005 - March 2008
Job Experienced Accounting & Finance Professional
Industry Accounting
Experience
Robert Half Management Resources October 2014 - April 2015
Robert Half Management Resources May 2014 - July 2014
Trillium Health Care Products March 2008 - April 2014
Camargo Pharmaceutical Services 2014 - 2014
Pierre Foods January 2005 - March 2008
On Assignment June 2002 - January 2005
CECO Environmental, Inc. January 2000 - June 2002
EY January 1997 - January 2000
Western & Southern Financial Group March 1995 - January 1997
PwC August 1993 - March 1995
Education
University of Cincinnati College of Business 1988 — 1991
Bachelor of Business Administration, Accounting, Magna Cum Laude
Robert Half Management Resources October 2014 - April 2015
Robert Half Management Resources May 2014 - July 2014
Trillium Health Care Products March 2008 - April 2014
Camargo Pharmaceutical Services 2014 - 2014
Pierre Foods January 2005 - March 2008
On Assignment June 2002 - January 2005
CECO Environmental, Inc. January 2000 - June 2002
EY January 1997 - January 2000
Western & Southern Financial Group March 1995 - January 1997
PwC August 1993 - March 1995
Education
University of Cincinnati College of Business 1988 — 1991
Bachelor of Business Administration, Accounting, Magna Cum Laude
Todd Matteson's Pierre Foods Experience October 2005 - September 2009
Job IT Specialist at United States Air Force
Industry Food & Beverages
Experience
United States Air Force September 2009 - Present
Pierre Foods October 2005 - September 2009
Superior Dental Care June 2005 - October 2005
Huffy Corporation September 1998 - June 2005
Huffy Bikes 2003 - 2005
Skills
Integration, Management, Project Management, Software Development, ERP
Education
Anderson University 1979 — 1983
BA, Computer Science/Math/Business
United States Air Force September 2009 - Present
Pierre Foods October 2005 - September 2009
Superior Dental Care June 2005 - October 2005
Huffy Corporation September 1998 - June 2005
Huffy Bikes 2003 - 2005
Skills
Integration, Management, Project Management, Software Development, ERP
Education
Anderson University 1979 — 1983
BA, Computer Science/Math/Business
Kristopher Corbin's Pierre Foods Experience December 1999 - April 2001
Job Senior Director R&D, Baking at Pinnacle Foods Group LLC
Industry Food Production
Experience
Pinnacle Foods Group LLC October 2013 - January 2015
D.F. Stauffer Biscuit Co, Inc. August 2012 - August 2013
D.F. Stauffer Biscuit Co, Inc. August 2011 - August 2012
New World Pasta January 2009 - August 2011
ConAgra Foods February 2008 - January 2009
ConAgra Foods December 2005 - February 2008
Sara Lee Foods October 2003 - January 2006
ConAgra Poultry Company April 2001 - October 2003
Pierre Foods December 1999 - April 2001
Skills
Ingredients, Food Industry, Food Science, Food Processing, Food Safety, HACCP, Meat, Food Manufacturing, Continuous Improvement, Cross-functional Team..., Product Development, GMP, Product Management, Supply Chain Management, Leadership, Consumer Products, R&D, Manufacturing, Supply Chain, SQF, Strategy, Management, Frozen Food, Lean Manufacturing, 5S, Commercialization, FMCG, Packaging, Dairy, Production Planning, Quality System, Food Technology, Quality Assurance, BRC, Sensory Evaluation, Dairy Products, Food Microbiology, TPM, Food Service, Root Cause Analysis
Education
The Ohio State University 1996 — 1999
BS Agriculture, Animals Science
Pinnacle Foods Group LLC October 2013 - January 2015
D.F. Stauffer Biscuit Co, Inc. August 2012 - August 2013
D.F. Stauffer Biscuit Co, Inc. August 2011 - August 2012
New World Pasta January 2009 - August 2011
ConAgra Foods February 2008 - January 2009
ConAgra Foods December 2005 - February 2008
Sara Lee Foods October 2003 - January 2006
ConAgra Poultry Company April 2001 - October 2003
Pierre Foods December 1999 - April 2001
Skills
Ingredients, Food Industry, Food Science, Food Processing, Food Safety, HACCP, Meat, Food Manufacturing, Continuous Improvement, Cross-functional Team..., Product Development, GMP, Product Management, Supply Chain Management, Leadership, Consumer Products, R&D, Manufacturing, Supply Chain, SQF, Strategy, Management, Frozen Food, Lean Manufacturing, 5S, Commercialization, FMCG, Packaging, Dairy, Production Planning, Quality System, Food Technology, Quality Assurance, BRC, Sensory Evaluation, Dairy Products, Food Microbiology, TPM, Food Service, Root Cause Analysis
Education
The Ohio State University 1996 — 1999
BS Agriculture, Animals Science
Chris Arens's Pierre Foods Experience August 1988 - February 1995
Job Owner, The Bunk & Loft Factory
Industry Furniture
Experience
The Bunk & Loft Factory January 2002 - Present
Evenflo February 1995 - November 2001
Pierre Foods August 1988 - February 1995
Skills
Consumer Products
Education
University of Cincinnati College of Business 1992 — 1994
MBA, Marketing
University of Cincinnati 1983 — 1988
The Bunk & Loft Factory January 2002 - Present
Evenflo February 1995 - November 2001
Pierre Foods August 1988 - February 1995
Skills
Consumer Products
Education
University of Cincinnati College of Business 1992 — 1994
MBA, Marketing
University of Cincinnati 1983 — 1988
Tom Parr's Pierre Foods Experience March 2007 - 2011
Job President at Ultimate Sales
Industry Food & Beverages
Experience
Ultimate Sales March 2011 - Present
Pierre foods March 2007 - 2011
Skills
Forecasting, Income Statement, Supply Chain, Supply Chain Management, Budgets, Strategic Planning, Coaching, Strategic Financial..., Food Industry, Frozen Food, Food Processing, Food Service, Food, Strategy
Education
University of Nebraska at Omaha 1978 — 1984
Ultimate Sales March 2011 - Present
Pierre foods March 2007 - 2011
Skills
Forecasting, Income Statement, Supply Chain, Supply Chain Management, Budgets, Strategic Planning, Coaching, Strategic Financial..., Food Industry, Frozen Food, Food Processing, Food Service, Food, Strategy
Education
University of Nebraska at Omaha 1978 — 1984
Jeff Winch's Pierre Foods Experience 1998 - 2003
Job IT Supervisor at Cincinnati Testing Labs
Industry Aviation & Aerospace
Experience
Cincinnati Testing Labs March 2006 - Present
Recovery Link, Inc. 2005 - 2005
Gilkey Window Co., Inc. 2003 - 2004
Pierre Foods 1998 - 2003
Skills
Microsoft Office, Process Improvement, Project Management, Troubleshooting, Software Documentation, Microsoft Excel, Windows, Change Management, SharePoint, Visio, Team Leadership, Access, Project Planning, Active Directory, System Administration, Program Management, Management
Education
College of Mount St. Joseph 1992 — 1993
Cincinnati State Technical and Community College 1990 — 1992
Associate of Science (AS), Computer Programming
Cincinnati Testing Labs March 2006 - Present
Recovery Link, Inc. 2005 - 2005
Gilkey Window Co., Inc. 2003 - 2004
Pierre Foods 1998 - 2003
Skills
Microsoft Office, Process Improvement, Project Management, Troubleshooting, Software Documentation, Microsoft Excel, Windows, Change Management, SharePoint, Visio, Team Leadership, Access, Project Planning, Active Directory, System Administration, Program Management, Management
Education
College of Mount St. Joseph 1992 — 1993
Cincinnati State Technical and Community College 1990 — 1992
Associate of Science (AS), Computer Programming
Kevin Feldhaus's Pierre Foods Experience December 2006 - July 2011
Job IT Director at Clippard Instrument Laboratory, Inc.
Industry Aviation & Aerospace
Experience
Clippard Instrument Laboratory, Inc. August 2012 - Present
Ferco Tech August 2011 - August 2012
Pierre Foods December 2006 - July 2011
Ameristop September 2005 - December 2006
Valeo 2000 - 2005
Skills
Process Improvement, Project Management, Lean Manufacturing, Networking, Team Leadership, Manufacturing, Continuous Improvement, Cross-functional Team..., Change Management, Business Analysis, Team Building, System Administration, Program Management, IT Management, Troubleshooting, ERP, Six Sigma
Education
Cincinnati State Technical and Community College 1995 — 1997
Assoc., Computer Communication
ERA Training
ERA Training
ERA Training
Clippard Instrument Laboratory, Inc. August 2012 - Present
Ferco Tech August 2011 - August 2012
Pierre Foods December 2006 - July 2011
Ameristop September 2005 - December 2006
Valeo 2000 - 2005
Skills
Process Improvement, Project Management, Lean Manufacturing, Networking, Team Leadership, Manufacturing, Continuous Improvement, Cross-functional Team..., Change Management, Business Analysis, Team Building, System Administration, Program Management, IT Management, Troubleshooting, ERP, Six Sigma
Education
Cincinnati State Technical and Community College 1995 — 1997
Assoc., Computer Communication
ERA Training
ERA Training
ERA Training
Dirk Beekman's Pierre Foods Experience Dir. R&DWornick Foods2005 - 2006
Job V.P. New Product Development at Pierre Foods
Industry Food & Beverages
Experience
Pierre Foods Dir. R&DWornick Foods2005 - 2006
Sara Lee Foods January 1999 - September 2005
Education
Iowa State University 1990 — 1994
Pierre Foods Dir. R&DWornick Foods2005 - 2006
Sara Lee Foods January 1999 - September 2005
Education
Iowa State University 1990 — 1994
Carrie Raymond's Pierre Foods Experience June 2006 - October 2009
Job R&D Manager at Stevison Ham Company
Industry Food Production
Experience
Stevison Ham Company October 2014 - Present
Perdue Farms October 2009 - October 2014
Pierre Foods June 2006 - October 2009
Pilgrim's Pride May 2004 - May 2006
University of Nebraska-Lincoln January 2004 - May 2004
D & D Foods Omaha, NE March 2003 - May 2004
Sara Lee Foods January 2001 - February 2003
Education
University of Nebraska-Lincoln 2004 — 2004
Culinology
Metropolitan Community College 2003 — 2004
Culinary
University of Kentucky 1996 — 1999
Bachelor of Science (B.S.), Hospitality Management
Stevison Ham Company October 2014 - Present
Perdue Farms October 2009 - October 2014
Pierre Foods June 2006 - October 2009
Pilgrim's Pride May 2004 - May 2006
University of Nebraska-Lincoln January 2004 - May 2004
D & D Foods Omaha, NE March 2003 - May 2004
Sara Lee Foods January 2001 - February 2003
Education
University of Nebraska-Lincoln 2004 — 2004
Culinology
Metropolitan Community College 2003 — 2004
Culinary
University of Kentucky 1996 — 1999
Bachelor of Science (B.S.), Hospitality Management
Tom Burroughs's Pierre Foods Experience May 1999 - June 2002
Job Director, Protein R&D at AdvancePierre Foods
Industry Food Production
Experience
AdvancePierre Foods July 2009 - Present
Sara Lee Foods August 2005 - June 2009
Sara Lee Foods June 2002 - August 2005
Pierre Foods May 1999 - June 2002
Pierre Foods June 1990 - May 1999
Pierre Foods June 1988 - June 1990
Skills
Food Industry, HACCP, R&D, Product Development, Food Manufacturing, Food Science, Process Improvement, Retail, Continuous Improvement, Quality Management, Commercialization, Food Processing, Food Service, Food, Food Safety, Manufacturing, Negotiation, Product Management, GMP, Quality System, Ingredients, Cross-functional Team..., Lean Manufacturing, Consumer Products, Supply Chain, Quality Assurance, Management, Sensory Evaluation, FMCG, Food Technology, Packaging, 5S, Flavors
Education
The Ohio State University 1984 — 1988
Bachelor of Science (BSc), Animal Sciences - (Meat Science)
Clermont Northeastern School District 1980 — 1984
High School Diploma
AdvancePierre Foods July 2009 - Present
Sara Lee Foods August 2005 - June 2009
Sara Lee Foods June 2002 - August 2005
Pierre Foods May 1999 - June 2002
Pierre Foods June 1990 - May 1999
Pierre Foods June 1988 - June 1990
Skills
Food Industry, HACCP, R&D, Product Development, Food Manufacturing, Food Science, Process Improvement, Retail, Continuous Improvement, Quality Management, Commercialization, Food Processing, Food Service, Food, Food Safety, Manufacturing, Negotiation, Product Management, GMP, Quality System, Ingredients, Cross-functional Team..., Lean Manufacturing, Consumer Products, Supply Chain, Quality Assurance, Management, Sensory Evaluation, FMCG, Food Technology, Packaging, 5S, Flavors
Education
The Ohio State University 1984 — 1988
Bachelor of Science (BSc), Animal Sciences - (Meat Science)
Clermont Northeastern School District 1980 — 1984
High School Diploma
Dominik Teyke's Pierre Foods Experience 2000 - 2006
Job Director of R&D at Boar's Head Brand
Industry Food & Beverages
Experience
Boar's Head February 2006 - Present
Pierre Foods 2000 - 2006
Tyson Foods - Jac Pac Foods 1999 - 2000
The Coca-Cola Company October 1997 - December 1999
Skills
Product Development, Food Industry, Meat, Food Technology, Food Processing, HACCP, Food Science, Consumer Products, SQF, Food Microbiology, Microbiology, Food Chemistry, Cross-functional Team..., Sensory Evaluation, Food, Quality Assurance, Ingredients, Dairy, GMP, Quality Management, Process Engineering, Bakery, Product Innovation, Manufacturing, Lean Manufacturing, Food Service, Food Safety, Commercialization, Supply Chain, Continuous Improvement, Packaging, Quality System, Food Manufacturing, Sanitation, 5S, Food Packaging, Flavors, Production Planning, Frozen Food, R&D, ISO 22000, Raw Materials, Plant Management, Snacks, Meat Processing
Education
Technische Fachhochschule Berlin 1994 — 1997
Master's of Science, Food Technology
Handwerkskammer Berlin - Meisterschule fuer das Fleischerhandwerk 1996 — 1996
Meisterbrief, Meisterpruefung fuer das Fleischerhandwerk
Staatliche Fachschule fuer Lebensmitteltechnik Berlin
Bachelor of Applied Science (BASc), Meat Science and Technology
Boar's Head February 2006 - Present
Pierre Foods 2000 - 2006
Tyson Foods - Jac Pac Foods 1999 - 2000
The Coca-Cola Company October 1997 - December 1999
Skills
Product Development, Food Industry, Meat, Food Technology, Food Processing, HACCP, Food Science, Consumer Products, SQF, Food Microbiology, Microbiology, Food Chemistry, Cross-functional Team..., Sensory Evaluation, Food, Quality Assurance, Ingredients, Dairy, GMP, Quality Management, Process Engineering, Bakery, Product Innovation, Manufacturing, Lean Manufacturing, Food Service, Food Safety, Commercialization, Supply Chain, Continuous Improvement, Packaging, Quality System, Food Manufacturing, Sanitation, 5S, Food Packaging, Flavors, Production Planning, Frozen Food, R&D, ISO 22000, Raw Materials, Plant Management, Snacks, Meat Processing
Education
Technische Fachhochschule Berlin 1994 — 1997
Master's of Science, Food Technology
Handwerkskammer Berlin - Meisterschule fuer das Fleischerhandwerk 1996 — 1996
Meisterbrief, Meisterpruefung fuer das Fleischerhandwerk
Staatliche Fachschule fuer Lebensmitteltechnik Berlin
Bachelor of Applied Science (BASc), Meat Science and Technology
Rex Christensen's Pierre Foods Experience 2004 - 2009
Job Logistics Manager at Chobani
Industry Food & Beverages
Experience
Chobani March 2012 - Present
Wow Foods November 2009 - September 2012
Pierre Foods 2004 - 2009
Pierre Foods 2001 - 2004
Archibald Candy Corp. 1998 - 2001
Edy's Grand Ice Cream 1987 - 1998
Frito Lay 1985 - 1987
Skills
Supply Chain, Logistics, Supply Chain..., Supply Chain Management, Warehousing
Education
The University of South Dakota
BS, Business Administration
Chobani March 2012 - Present
Wow Foods November 2009 - September 2012
Pierre Foods 2004 - 2009
Pierre Foods 2001 - 2004
Archibald Candy Corp. 1998 - 2001
Edy's Grand Ice Cream 1987 - 1998
Frito Lay 1985 - 1987
Skills
Supply Chain, Logistics, Supply Chain..., Supply Chain Management, Warehousing
Education
The University of South Dakota
BS, Business Administration
Ann-Marie Stuart's Pierre Foods Experience 1996 - 1998
Job Sales and Marketing Manager at Foxtail Foods
Industry Marketing and Advertising
Experience
Foxtail Foods December 2014 - Present
Foxtail Foods February 2013 - December 2014
Cincinnati Recreation Commission September 2005 - November 2012
Sara lee foods 1999 - 2003
United Dairy Farmers Limited 1998 - 1999
Pierre Foods 1996 - 1998
Northlich 1995 - 1996
McDonald's Argentina 1993 - 1995
Skills
Customer Insight, Brand Management, Marketing Communications, Product Development, Cross-functional Team..., Competitive Analysis, Marketing Research, Marketing, Advertising, Product Innovation, Strategic Planning, Digital Marketing, Packaging
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1990 — 1991
MBA, Strategic Planning
Miami University 1983 — 1987
BS, Marketing
College of Mount St. Joseph 2003 — 2005
Bachelor of Science (B.S.), Recreational Therapy, 4.0
Foxtail Foods December 2014 - Present
Foxtail Foods February 2013 - December 2014
Cincinnati Recreation Commission September 2005 - November 2012
Sara lee foods 1999 - 2003
United Dairy Farmers Limited 1998 - 1999
Pierre Foods 1996 - 1998
Northlich 1995 - 1996
McDonald's Argentina 1993 - 1995
Skills
Customer Insight, Brand Management, Marketing Communications, Product Development, Cross-functional Team..., Competitive Analysis, Marketing Research, Marketing, Advertising, Product Innovation, Strategic Planning, Digital Marketing, Packaging
Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business 1990 — 1991
MBA, Strategic Planning
Miami University 1983 — 1987
BS, Marketing
College of Mount St. Joseph 2003 — 2005
Bachelor of Science (B.S.), Recreational Therapy, 4.0
Christopher Marsilia's Pierre Foods Experience January 2003 - Present
Job Successful Bakery Product Development Professional
Industry Food & Beverages
Experience
Pierre Foods January 2003 - Present
The Kroger Company September 1996 - January 2003
Education
Kansas State University 1990 — 1994
BS, Bakery Science and Management
Delgado Community College 1982 — 1984
AS, Culinary
Pierre Foods January 2003 - Present
The Kroger Company September 1996 - January 2003
Education
Kansas State University 1990 — 1994
BS, Bakery Science and Management
Delgado Community College 1982 — 1984
AS, Culinary
Laura Foxworth's Pierre Foods Experience December 2005 - October 2007
Job Quality/Food Safety Manager at Bensons Bakery
Industry Food Production
Experience
Benson's Bakery June 2015 - Present
Kellogg March 2009 - May 2015
Allens Vegetables December 2007 - March 2009
Pierre Foods December 2005 - October 2007
Case Foods, Inc. April 1998 - December 2005
Dutch Quality House October 1996 - March 1998
Skills
HACCP, Poultry, Meat, Food Industry, Food Safety, Food Science, Microbiology, Bakery, Frozen, Food, Food Microbiology, GMP, Quality Systems, Sanitation, USDA, Quality Assurance, FDA, Quality Management, 5S, Food Quality, Lean Manufacturing, Food Processing, Continuous Improvement, Food Manufacturing, Auditing, Problem Solving, Packaging, Sensory Evaluation, Product Development, Team Building, Validation, Food Technology, Strategic Planning, Excel, Compliance, PowerPoint, Process Improvement, SQF, Food Safety Management..., Frozen Food, Ingredients
Education
The University of Georgia
BS, some graduate work, Biochemistry, Food Science Microbiology
Benson's Bakery June 2015 - Present
Kellogg March 2009 - May 2015
Allens Vegetables December 2007 - March 2009
Pierre Foods December 2005 - October 2007
Case Foods, Inc. April 1998 - December 2005
Dutch Quality House October 1996 - March 1998
Skills
HACCP, Poultry, Meat, Food Industry, Food Safety, Food Science, Microbiology, Bakery, Frozen, Food, Food Microbiology, GMP, Quality Systems, Sanitation, USDA, Quality Assurance, FDA, Quality Management, 5S, Food Quality, Lean Manufacturing, Food Processing, Continuous Improvement, Food Manufacturing, Auditing, Problem Solving, Packaging, Sensory Evaluation, Product Development, Team Building, Validation, Food Technology, Strategic Planning, Excel, Compliance, PowerPoint, Process Improvement, SQF, Food Safety Management..., Frozen Food, Ingredients
Education
The University of Georgia
BS, some graduate work, Biochemistry, Food Science Microbiology
Dirk Beekman's Pierre Foods Experience December 2006 - September 2008
Job Newly Weds Foods
Industry Food & Beverages
Experience
Newly Weds Foods January 2015 - Present
DDB Technical Consulting 2014 - January 2014
Dawn Foods Inc. September 2008 - January 2014
Pierre Foods December 2006 - September 2008
The Wornick Company May 2005 - December 2006
Sara Lee September 1999 - June 2006
Cryovac/Sealed Air Company September 1994 - September 1999
Skills
Product Development, Dairy, R&D, Ingredients, Sales, Team Building, Strategic Planning, Project Management, Retail, Process Simulation, Sales Operations, Process Improvement, Quality Assurance, Packaging, New Business Development, Food Industry
Education
Iowa State University 1990 — 1994
B.S/Ph.D., Food Science& Human Nut./An. Sci.
Newly Weds Foods January 2015 - Present
DDB Technical Consulting 2014 - January 2014
Dawn Foods Inc. September 2008 - January 2014
Pierre Foods December 2006 - September 2008
The Wornick Company May 2005 - December 2006
Sara Lee September 1999 - June 2006
Cryovac/Sealed Air Company September 1994 - September 1999
Skills
Product Development, Dairy, R&D, Ingredients, Sales, Team Building, Strategic Planning, Project Management, Retail, Process Simulation, Sales Operations, Process Improvement, Quality Assurance, Packaging, New Business Development, Food Industry
Education
Iowa State University 1990 — 1994
B.S/Ph.D., Food Science& Human Nut./An. Sci.
Christopher Marsilia's Pierre Foods Experience January 2003 - September 2008
Job Senior R&D Scientist at SnydersLance
Industry Food Production
Experience
Snyders-Lance November 2008 - Present
Lance, Inc. November 2008 - February 2011
Pierre Foods January 2003 - September 2008
The Kroger Company 1998 - 2003
Indianapolis Bakery (Kroger Co.) January 1996 - January 1998
Brownie Products January 1995 - January 1996
Education
Kansas State University 1990 — 1994
B.S., Bakery Science and Management
Snyders-Lance November 2008 - Present
Lance, Inc. November 2008 - February 2011
Pierre Foods January 2003 - September 2008
The Kroger Company 1998 - 2003
Indianapolis Bakery (Kroger Co.) January 1996 - January 1998
Brownie Products January 1995 - January 1996
Education
Kansas State University 1990 — 1994
B.S., Bakery Science and Management
Enrique Garza's Pierre Foods Experience June 2009 - September 2009
Job Product Supply Integration at The Clorox Company
Industry Consumer Goods
Experience
The Clorox Company May 2014 - Present
The Clorox Company May 2012 - Present
The Clorox Company February 2010 - April 2012
Pierre Foods June 2009 - September 2009
Procter & Gamble March 2007 - December 2008
Procter & Gamble July 2002 - February 2007
Procter & Gamble July 2000 - January 2003
Procter & Gamble July 1996 - June 2000
Procter & Gamble July 1993 - June 1996
Skills
Supplier Development, Strategic Sourcing, Contract Manufacturing, Cross-functional Team..., Packaging, Negotiation, Global Sourcing, Supply Chain, Procurement, Consumer Products, Strategy, Leadership, Sourcing, Contract Negotiation, Management, Purchasing, Forecasting, Business Process..., Manufacturing, Supply Chain Management, Business Process, Supply Chain..., Supply Management, FMCG, Business Strategy, Organizational...
Education
Universidad Nacional Autónoma de México 1985 — 1990
Bachelor
The Clorox Company May 2014 - Present
The Clorox Company May 2012 - Present
The Clorox Company February 2010 - April 2012
Pierre Foods June 2009 - September 2009
Procter & Gamble March 2007 - December 2008
Procter & Gamble July 2002 - February 2007
Procter & Gamble July 2000 - January 2003
Procter & Gamble July 1996 - June 2000
Procter & Gamble July 1993 - June 1996
Skills
Supplier Development, Strategic Sourcing, Contract Manufacturing, Cross-functional Team..., Packaging, Negotiation, Global Sourcing, Supply Chain, Procurement, Consumer Products, Strategy, Leadership, Sourcing, Contract Negotiation, Management, Purchasing, Forecasting, Business Process..., Manufacturing, Supply Chain Management, Business Process, Supply Chain..., Supply Management, FMCG, Business Strategy, Organizational...
Education
Universidad Nacional Autónoma de México 1985 — 1990
Bachelor
Cindy Cysewski's Pierre Foods Experience March 1998 - November 2003
Job Director of HealthcareEastern Division at Lyons Magnus
Industry Hospital & Health Care
Experience
Lyons Magnus April 2003 - Present
Lyons Magnus April 2003 - Present
Abbott Nutrition November 2001 - December 2003
Pierre Foods March 1998 - November 2003
Sysco Foods August 1991 - November 1998
Skills
Food Service, Dietetics, Food Safety, Clinical Nutrition, Food, Nutrition Education, Nutrition, Food Industry, Culinary Skills, Menu Development, Cooking, Sanitation, HACCP, Food Science, Medical Nutrition..., Nutritional Counseling, Ingredients, Recipes, Healthcare, Nutritional Analysis, Weight Management, Food Processing
Education
Rush University 1978 — 1980
MS, Master of Science
Loyola University Chicago 1974 — 1978
BS, Nutrition
Lyons Magnus April 2003 - Present
Lyons Magnus April 2003 - Present
Abbott Nutrition November 2001 - December 2003
Pierre Foods March 1998 - November 2003
Sysco Foods August 1991 - November 1998
Skills
Food Service, Dietetics, Food Safety, Clinical Nutrition, Food, Nutrition Education, Nutrition, Food Industry, Culinary Skills, Menu Development, Cooking, Sanitation, HACCP, Food Science, Medical Nutrition..., Nutritional Counseling, Ingredients, Recipes, Healthcare, Nutritional Analysis, Weight Management, Food Processing
Education
Rush University 1978 — 1980
MS, Master of Science
Loyola University Chicago 1974 — 1978
BS, Nutrition
Dave Smallwood's Pierre Foods Experience June 2001 - October 2003
Job Director of Business Development at Smoothie Inc
Industry Food & Beverages
Experience
Smoothie Inc April 2015 - Present
Butterball Farms April 2007 - March 2015
Hillshire Brands August 2005 - March 2007
Dryers Grand Ice Cream November 2003 - August 2005
Pierre Foods June 2001 - October 2003
Vitality Foodservice August 1998 - May 2001
Campbell Soup Company October 1994 - August 1998
Skills
Food Industry, Food, Food Service, Team Building, New Business Development, Product Development, Sales Operations, Key Account Management, Key Account Development, Sales Management, P&L, National Accounts, Forecasting, Inventory Management, Strategic Planning
Education
Texas A&M University 1991 — 1994
Bachelor's Degree, Business Administration and Management, General
Smoothie Inc April 2015 - Present
Butterball Farms April 2007 - March 2015
Hillshire Brands August 2005 - March 2007
Dryers Grand Ice Cream November 2003 - August 2005
Pierre Foods June 2001 - October 2003
Vitality Foodservice August 1998 - May 2001
Campbell Soup Company October 1994 - August 1998
Skills
Food Industry, Food, Food Service, Team Building, New Business Development, Product Development, Sales Operations, Key Account Management, Key Account Development, Sales Management, P&L, National Accounts, Forecasting, Inventory Management, Strategic Planning
Education
Texas A&M University 1991 — 1994
Bachelor's Degree, Business Administration and Management, General
Randy Rehmer's Pierre Foods Experience October 2009 - April 2011
Job Principal Consultant at GNC Consulting
Industry Information Technology and Services
Experience
GNC Consulting December 2014 - Present
FIS - Fidelity Information Services February 2014 - December 2014
PepsiCo April 2014 - April 2014
Aviva US May 2013 - January 2014
Oracle April 2011 - April 2013
Pierre Foods October 2009 - April 2011
Sara Lee March 2007 - October 2009
Cincinnati Bell March 2000 - March 2007
Chiquita October 1990 - March 2000
Skills
Essbase, Business Intelligence, Hyperion Planning, Hyperion Enterprise, Forecasting, EPM, Oracle, Data Warehousing
Education
Huntingdon College 1981 — 1985
BA
GNC Consulting December 2014 - Present
FIS - Fidelity Information Services February 2014 - December 2014
PepsiCo April 2014 - April 2014
Aviva US May 2013 - January 2014
Oracle April 2011 - April 2013
Pierre Foods October 2009 - April 2011
Sara Lee March 2007 - October 2009
Cincinnati Bell March 2000 - March 2007
Chiquita October 1990 - March 2000
Skills
Essbase, Business Intelligence, Hyperion Planning, Hyperion Enterprise, Forecasting, EPM, Oracle, Data Warehousing
Education
Huntingdon College 1981 — 1985
BA
Frankie Kinsey's Pierre Foods Experience 2004 - 2009
Job Purchasing, Customer Service, Safety
Industry Consumer Goods
Experience
Foam Products June 2013 - Present
Safety South Supplies December 2010 - May 2013
Pierre Foods 2004 - 2009
Springs Industries October 1998 - May 2004
Skills
Purchasing, Supply Chain, Forecasting, Global Sourcing, Expediting, Coordination, Delivering Results, Problem Solving, Lean Manufacturing, Merchandising, Process Improvement, Retail, Inventory Control, Negotiation
Education
Georgia Northwestern Technical College
Foam Products June 2013 - Present
Safety South Supplies December 2010 - May 2013
Pierre Foods 2004 - 2009
Springs Industries October 1998 - May 2004
Skills
Purchasing, Supply Chain, Forecasting, Global Sourcing, Expediting, Coordination, Delivering Results, Problem Solving, Lean Manufacturing, Merchandising, Process Improvement, Retail, Inventory Control, Negotiation
Education
Georgia Northwestern Technical College
Bobbie Rose, SPHR's Pierre Foods Experience February 1998 - December 2010
Job Experienced HR Professional
Industry Food Production
Experience
Applied Technical Services, Inc. September 2011 - Present
Pierre Foods February 1998 - December 2010
Skills
Employee Training, Safety Administration, HRIS, Deferred Compensation, Employee Relations, Employee Benefits, Policy, Immigration Law, Organizational..., Performance Management, Temporary Placement, FMLA, HR Policies, Benefits Administration, Recruiting, ADP Payroll, New Hire Orientations, Human Resources, Labor Relations, Employment Law
Education
Kennesaw State University
BS, Human Services
Applied Technical Services, Inc. September 2011 - Present
Pierre Foods February 1998 - December 2010
Skills
Employee Training, Safety Administration, HRIS, Deferred Compensation, Employee Relations, Employee Benefits, Policy, Immigration Law, Organizational..., Performance Management, Temporary Placement, FMLA, HR Policies, Benefits Administration, Recruiting, ADP Payroll, New Hire Orientations, Human Resources, Labor Relations, Employment Law
Education
Kennesaw State University
BS, Human Services
Dennis Deatherage's Pierre Foods Experience July 2007 - February 2009
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Pierre Foods July 2007 - February 2009
Sara Lee Foods 2003 - 2006
Jimmy Dean Foods, Division of Sara Lee Corp 2000 - 2003
KPR Holdings dba Rosani Foods 1999 - 2000
State Fair Foods, Division of Sara Lee Corp 1994 - 1999
Eurpac Servie Company, Inc 1993 - 1994
Design Foods, Division of Sara Lee Corp 1991 - 1993
Jimmy Dean Foods, Division of Sara Lee 1980 - 1991
Education
University of Oklahoma - Price College of Business
BBA, Finance, Accounting, General Business
Pierre Foods July 2007 - February 2009
Sara Lee Foods 2003 - 2006
Jimmy Dean Foods, Division of Sara Lee Corp 2000 - 2003
KPR Holdings dba Rosani Foods 1999 - 2000
State Fair Foods, Division of Sara Lee Corp 1994 - 1999
Eurpac Servie Company, Inc 1993 - 1994
Design Foods, Division of Sara Lee Corp 1991 - 1993
Jimmy Dean Foods, Division of Sara Lee 1980 - 1991
Education
University of Oklahoma - Price College of Business
BBA, Finance, Accounting, General Business
William Kolb's Pierre Foods Experience June 1997 - February 2009
Job Food Sourcing Manager at Free Store Food Bank
Industry Food Production
Experience
Free Store Food Bank August 2009 - Present
Pierre Foods June 1997 - February 2009
Pierre Foods June 1993 - June 1997
ExecuCall, Inc 1976 - 1982
Skills
Strategic Planning, Budgets, Management, Team Building, Customer Service, Sales Operations, Fundraising, Leadership, Marketing, Sales, Training, Insurance, Negotiation, New Business Development, Sales Management, Program Management, Sales Process, Customer Satisfaction, Sourcing, Product Development
Education
Xavier University - Williams College of Business 1982 — 1986
MBA, Management and Finance
University of Cincinnati 1976 — 1982
BS, Accounting
Free Store Food Bank August 2009 - Present
Pierre Foods June 1997 - February 2009
Pierre Foods June 1993 - June 1997
ExecuCall, Inc 1976 - 1982
Skills
Strategic Planning, Budgets, Management, Team Building, Customer Service, Sales Operations, Fundraising, Leadership, Marketing, Sales, Training, Insurance, Negotiation, New Business Development, Sales Management, Program Management, Sales Process, Customer Satisfaction, Sourcing, Product Development
Education
Xavier University - Williams College of Business 1982 — 1986
MBA, Management and Finance
University of Cincinnati 1976 — 1982
BS, Accounting
Mark Szippl's Pierre Foods Experience Plant ManagerAmerican Culinary Concepts IncApril 2003 - November 2006
Job Head Cook at Pierre Foods
Industry Food Production
Experience
Pierre Foods Plant ManagerAmerican Culinary Concepts IncApril 2003 - November 2006
American Culinary Concepts Inc. September 2001 - November 2006
Education
The Ohio State University 2000 — 2002
Food Science
Lorain County Community College 1997 — 1999
Low Pressure Boiler, High Pressure Boiler, Stationary Steamplant Engineering
Pierre Foods Plant ManagerAmerican Culinary Concepts IncApril 2003 - November 2006
American Culinary Concepts Inc. September 2001 - November 2006
Education
The Ohio State University 2000 — 2002
Food Science
Lorain County Community College 1997 — 1999
Low Pressure Boiler, High Pressure Boiler, Stationary Steamplant Engineering
Garry Timple's Pierre Foods Experience February 2007 - February 2009
Job Accounting Manager at Jiffy Products of America
Industry Accounting
Experience
Jiffy Products of America October 2009 - Present
Pierre Foods February 2007 - February 2009
Weyerhaeuser 1995 - 2006
MeadWestvaco July 1979 - 1995
Skills
PeopleSoft, Accounting, Cost Accounting, Account Reconciliation, Payroll, Microsoft Office, Customer Service, Pricing, Financial Reporting, JD Edwards, General Ledger, Manufacturing, Forecasting, Employee Benefits, Microsoft Excel, Management, Budgets
Education
Baldwin Wallace University 1975 — 1979
BA, Business Accounting Finance
Huron high school
Jiffy Products of America October 2009 - Present
Pierre Foods February 2007 - February 2009
Weyerhaeuser 1995 - 2006
MeadWestvaco July 1979 - 1995
Skills
PeopleSoft, Accounting, Cost Accounting, Account Reconciliation, Payroll, Microsoft Office, Customer Service, Pricing, Financial Reporting, JD Edwards, General Ledger, Manufacturing, Forecasting, Employee Benefits, Microsoft Excel, Management, Budgets
Education
Baldwin Wallace University 1975 — 1979
BA, Business Accounting Finance
Huron high school
Bob Niehaus's Pierre Foods Experience May 2005 - February 2009
Job Regional Sales Manager at Taste It Presents
Industry Food & Beverages
Experience
Taste It Presents May 2013 - January 2014
Taste It Presents May 2013 - January 2014
Pierre Foods May 2005 - February 2009
Farmland Foods September 1989 - May 2005
Skills
Food Service, Product Development, Key Account Management, Forecasting, Management, Sales Operations, Strategic Planning, Leadership, Sales, Negotiation, Pricing, Marketing, Food, Food Industry, Marketing Strategy, Catering
Education
University of Cincinnati College of Business
BBA, Marketing
Taste It Presents May 2013 - January 2014
Taste It Presents May 2013 - January 2014
Pierre Foods May 2005 - February 2009
Farmland Foods September 1989 - May 2005
Skills
Food Service, Product Development, Key Account Management, Forecasting, Management, Sales Operations, Strategic Planning, Leadership, Sales, Negotiation, Pricing, Marketing, Food, Food Industry, Marketing Strategy, Catering
Education
University of Cincinnati College of Business
BBA, Marketing
Bobbie Huston's Pierre Foods Experience January 2005 - March 2009
Job Vice President National Accounts at Martin Preferred Foods
Industry Food Production
Experience
Martin Preferred Foods September 2015 - Present
Ed Miniat, Inc. April 2009 - August 2015
Pierre Foods January 2005 - March 2009
Birds Eye Foods January 2003 - January 2005
Sara Lee Foods January 1999 - January 2003
Nabisco January 1994 - January 1999
Skills
Food, Food Service, Food Industry, Ingredients, National Accounts, Sales, Food Safety, Food Processing, HACCP, Grocery, Culinary Skills, Key Account Development, Menu Development, Sanitation, Consumer Products, P&L, Product Development, Purchasing, Dairy
Education
Hillsborough Community College 1980 — 1984
AA, Communication
University of South Florida
Martin Preferred Foods September 2015 - Present
Ed Miniat, Inc. April 2009 - August 2015
Pierre Foods January 2005 - March 2009
Birds Eye Foods January 2003 - January 2005
Sara Lee Foods January 1999 - January 2003
Nabisco January 1994 - January 1999
Skills
Food, Food Service, Food Industry, Ingredients, National Accounts, Sales, Food Safety, Food Processing, HACCP, Grocery, Culinary Skills, Key Account Development, Menu Development, Sanitation, Consumer Products, P&L, Product Development, Purchasing, Dairy
Education
Hillsborough Community College 1980 — 1984
AA, Communication
University of South Florida
Jeff Rose's Pierre Foods Experience June 2009 - December 2009
Job Vice President Foodservice Sales at Gehl Foods, Inc.
Industry Food & Beverages
Experience
Gehl Foods, Inc. December 2013 - Present
King & Prince Seafood December 2009 - November 2013
Pierre Foods June 2009 - December 2009
Sara Lee April 1997 - March 2009
Michael Foods 1993 - 1997
Campbell Soup Company 1991 - 1993
Skills
Food Service, Food, Food Industry, Strategic Planning, Business Strategy, Strategic Partnerships, Key Account Development, Cross-functional Team..., Management, Sales Management, P&L Management, Sales, National Accounts, Consumer Products, FMCG
Education
National Louis University
MBA, Strategy, Finance, Marketing
State University of New York College at Brockport
BS
Gehl Foods, Inc. December 2013 - Present
King & Prince Seafood December 2009 - November 2013
Pierre Foods June 2009 - December 2009
Sara Lee April 1997 - March 2009
Michael Foods 1993 - 1997
Campbell Soup Company 1991 - 1993
Skills
Food Service, Food, Food Industry, Strategic Planning, Business Strategy, Strategic Partnerships, Key Account Development, Cross-functional Team..., Management, Sales Management, P&L Management, Sales, National Accounts, Consumer Products, FMCG
Education
National Louis University
MBA, Strategy, Finance, Marketing
State University of New York College at Brockport
BS
Susan Taraschuk's Pierre Foods Experience April 2007 - October 2011
Job Quality Professional
Industry Food & Beverages
Experience
J&J Snack Foods March 2012 - May 2015
Pierre Foods April 2007 - October 2011
Perdue Farms 2005 - 2006
The Wornick Co. 1997 - 2005
Thompson Candy Company 1990 - 1995
Foodways National Inc. / HJ Heinz 1975 - 1990
Skills
HACCP, Food Processing, Food, GMP, Food Safety, Food Industry, Quality System, Meat, Food Science, Ingredients, FDA, Dairy, Continuous Improvement, SQF, Food Manufacturing, Quality Assurance, Sensory Evaluation, Food Technology, BRC, Sanitation, ISO 22000, Food Microbiology, Bakery
Education
University of Connecticut 1970 — 1974
BS, Biology
Berlin High School 1967 — 1970
J&J Snack Foods March 2012 - May 2015
Pierre Foods April 2007 - October 2011
Perdue Farms 2005 - 2006
The Wornick Co. 1997 - 2005
Thompson Candy Company 1990 - 1995
Foodways National Inc. / HJ Heinz 1975 - 1990
Skills
HACCP, Food Processing, Food, GMP, Food Safety, Food Industry, Quality System, Meat, Food Science, Ingredients, FDA, Dairy, Continuous Improvement, SQF, Food Manufacturing, Quality Assurance, Sensory Evaluation, Food Technology, BRC, Sanitation, ISO 22000, Food Microbiology, Bakery
Education
University of Connecticut 1970 — 1974
BS, Biology
Berlin High School 1967 — 1970
Kathy Rebensdorf's Pierre Foods Experience 1982 - 2000
Job Director of Operations at Koch Foods
Industry Food Production
Experience
Koch Foods 2000 - Present
Pierre Foods 1982 - 2000
Skills
Continuous Improvement, Food Industry, Budgets, Food Manufacturing, Quality Assurance, Inventory Management, Meat, HACCP, Management, Leadership, Food Safety, SQF, Food Science, Food Processing, Product Development, Food, Frozen Food, Sanitation
Education
The Ohio State University 1975 — 1979
B.S. in Food Technology, Animal Science
Koch Foods 2000 - Present
Pierre Foods 1982 - 2000
Skills
Continuous Improvement, Food Industry, Budgets, Food Manufacturing, Quality Assurance, Inventory Management, Meat, HACCP, Management, Leadership, Food Safety, SQF, Food Science, Food Processing, Product Development, Food, Frozen Food, Sanitation
Education
The Ohio State University 1975 — 1979
B.S. in Food Technology, Animal Science
Ben Schibi's Pierre Foods Experience March 2010 - Present
Job Marketing Manager at Pierre Foods
Industry Consumer Goods
Experience
Pierre Foods March 2010 - Present
Skills
Brand Management, Consumer Products, Cross-functional Team..., Customer Insight, Food Industry, Forecasting, Market Research, Marketing Research, Marketing Strategy, Segmentation, Trade Marketing
Education
University of Cincinnati
Bachelors, Marketing
Pierre Foods March 2010 - Present
Skills
Brand Management, Consumer Products, Cross-functional Team..., Customer Insight, Food Industry, Forecasting, Market Research, Marketing Research, Marketing Strategy, Segmentation, Trade Marketing
Education
University of Cincinnati
Bachelors, Marketing
Jim Hornibrook's Pierre Foods Experience 1998 - 2005
Job President at Exceed Inc.
Industry Consumer Goods
Experience
Exceed Inc. January 2007 - Present
Pierre Foods 1998 - 2005
Gol-Pak 1997 - 1999
Gol-Pak 1997 - 1999
Tyson Foods 1990 - 1997
Morgan Keegan 1988 - 1990
Skills
Strategic Planning, Product Development, Sales Management, Marketing Strategy, Food Industry, Food, Inventory Management, National Accounts, Customer Insight, Grocery, Consumer Products, P&L Management, Cross-functional Team..., Key Account Development, Merchandising, Supply Chain, Income Statement, Forecasting, Team Building, Frozen Food, Retail, Purchasing, Budgets, Pricing, Management, New Business Development, Sales Operations, FMCG, Competitive Analysis, Market Planning, Supply Chain Management, Shopper Marketing, Food Service, Brand Management, Trade Marketing, Key Account Management, Account Management, Business Planning, Profit, Negotiation, Meat, Logistics, Sales, Food Processing, Strategy, P&L, Continuous Improvement, Product Marketing, Inventory Control, HACCP
Education
University of Arkansas 1979 — 1985
Finance/Banking, Business Administration
Exceed Inc. January 2007 - Present
Pierre Foods 1998 - 2005
Gol-Pak 1997 - 1999
Gol-Pak 1997 - 1999
Tyson Foods 1990 - 1997
Morgan Keegan 1988 - 1990
Skills
Strategic Planning, Product Development, Sales Management, Marketing Strategy, Food Industry, Food, Inventory Management, National Accounts, Customer Insight, Grocery, Consumer Products, P&L Management, Cross-functional Team..., Key Account Development, Merchandising, Supply Chain, Income Statement, Forecasting, Team Building, Frozen Food, Retail, Purchasing, Budgets, Pricing, Management, New Business Development, Sales Operations, FMCG, Competitive Analysis, Market Planning, Supply Chain Management, Shopper Marketing, Food Service, Brand Management, Trade Marketing, Key Account Management, Account Management, Business Planning, Profit, Negotiation, Meat, Logistics, Sales, Food Processing, Strategy, P&L, Continuous Improvement, Product Marketing, Inventory Control, HACCP
Education
University of Arkansas 1979 — 1985
Finance/Banking, Business Administration
Jason Richards's Pierre Foods Experience June 2002 - June 2009
Job President at FMS Products
Industry Food & Beverages
Experience
FMS Products May 2014 - Present
AdvancePierre Foods September 2013 - April 2014
AdvancePierre Foods December 2012 - September 2013
AdvancePierre Foods June 2002 - December 2012
Pierre Foods June 2002 - June 2009
Skills
Food, Food Industry, Food Service, Procurement, Sales, Key Account Management, Sales Operations, Forecasting, Pricing, Key Account Development, New Business Development, Catering, Consumer Products, P, Product Development, Sales Management
Education
University of Cincinnati 1998 — 2001
BS, Political Science and Criminal Law
FMS Products May 2014 - Present
AdvancePierre Foods September 2013 - April 2014
AdvancePierre Foods December 2012 - September 2013
AdvancePierre Foods June 2002 - December 2012
Pierre Foods June 2002 - June 2009
Skills
Food, Food Industry, Food Service, Procurement, Sales, Key Account Management, Sales Operations, Forecasting, Pricing, Key Account Development, New Business Development, Catering, Consumer Products, P, Product Development, Sales Management
Education
University of Cincinnati 1998 — 2001
BS, Political Science and Criminal Law
Mary Ann Payton's Pierre Foods Experience October 2004 - October 2011
Job Systems Specialist II at Mohawk Industries
Industry Information Technology and Services
Experience
Mohawk Industries January 2013 - Present
Scott Logistics Corporation March 2012 - December 2012
Pierre Foods October 2004 - October 2011
Mohawk Industries 1999 - 2004
Oriental Weavers USA/Sphinx November 1998 - August 1999
Skills
Application Development, Project Management, Problem Solving, Team Leadership, Business Analysis, ERP (mnaufacturing), Financial Systems, IBM iSeries, RPG - Multiple versions, RPG Free, Query400, CLP, OS/400, DB2, SDA, SQL, IBM AS/400, BPCS
Education
Shorter University 2011 — 2014
Business Administration and Management, General
Georgia Highlands College 1996 — 1998
Associates of AS, Computer Programming
Mohawk Industries January 2013 - Present
Scott Logistics Corporation March 2012 - December 2012
Pierre Foods October 2004 - October 2011
Mohawk Industries 1999 - 2004
Oriental Weavers USA/Sphinx November 1998 - August 1999
Skills
Application Development, Project Management, Problem Solving, Team Leadership, Business Analysis, ERP (mnaufacturing), Financial Systems, IBM iSeries, RPG - Multiple versions, RPG Free, Query400, CLP, OS/400, DB2, SDA, SQL, IBM AS/400, BPCS
Education
Shorter University 2011 — 2014
Business Administration and Management, General
Georgia Highlands College 1996 — 1998
Associates of AS, Computer Programming
Jerome Chasko, CCS's Pierre Foods Experience July 2004 - June 2006
Job Technical Services Manager Spicetec Flavors & Seasonings, a ConAgra Foods Company
Industry Food Production
Experience
Spicetec Flavors & Seasonings June 2006 - Present
Pierre Foods July 2004 - June 2006
Schreiber Foods, Inc. May 1998 - November 2003
Skills
Food Industry, Sales Management, Food Science, Food Technology, Food Processing, Food Manufacturing, Ingredients, Flavors, Food Safety, HACCP, Food, Sensory Evaluation, Meat, Food Microbiology, Bakery
Education
Culinary Institute of America 2002 — 2003
RCA - Certified Culinary Scientist, CCS, Continuing Culinary Education and Teaching
State University of New York College at Oswego 1980 — 1984
Bachelor of Arts (B.A.), Biology/Biological Sciences, General
St. Christopher's 1979 — 1980
Spicetec Flavors & Seasonings June 2006 - Present
Pierre Foods July 2004 - June 2006
Schreiber Foods, Inc. May 1998 - November 2003
Skills
Food Industry, Sales Management, Food Science, Food Technology, Food Processing, Food Manufacturing, Ingredients, Flavors, Food Safety, HACCP, Food, Sensory Evaluation, Meat, Food Microbiology, Bakery
Education
Culinary Institute of America 2002 — 2003
RCA - Certified Culinary Scientist, CCS, Continuing Culinary Education and Teaching
State University of New York College at Oswego 1980 — 1984
Bachelor of Arts (B.A.), Biology/Biological Sciences, General
St. Christopher's 1979 — 1980
Barb Lipps's Pierre Foods Experience 1990 - 2005
Job Vice President of Information Technology at Dayton Progress
Industry Entertainment
Experience
Dayton Progress February 2014 - Present
Dayton Progress April 2013 - Present
Hillman Group December 2005 - March 2013
Pierre Foods 1990 - 2005
Education
Xavier University 1992 — 1996
MBA, Business
Eastern Kentucky University 1984 — 1988
BA, Computer Information Systems
Dayton Progress February 2014 - Present
Dayton Progress April 2013 - Present
Hillman Group December 2005 - March 2013
Pierre Foods 1990 - 2005
Education
Xavier University 1992 — 1996
MBA, Business
Eastern Kentucky University 1984 — 1988
BA, Computer Information Systems
Diane Teague's Pierre Foods Experience February 1998 - April 2005
Job Supplier Manager at Raytheon Missile Systems
Industry Defense & Space
Experience
Raytheon Missile Systems February 2008 - Present
Jack Guttman Inc., DBA Bakery Crafts May 2005 - June 2007
Pierre Foods February 1998 - April 2005
Skills
Supply Chain, Purchasing, Forecasting, Cross-functional Team...
Education
Pace University - Lubin School of Business 1991 — 1995
MBA, International Business
Raytheon Missile Systems February 2008 - Present
Jack Guttman Inc., DBA Bakery Crafts May 2005 - June 2007
Pierre Foods February 1998 - April 2005
Skills
Supply Chain, Purchasing, Forecasting, Cross-functional Team...
Education
Pace University - Lubin School of Business 1991 — 1995
MBA, International Business
James Seely's Pierre Foods Experience December 2006 - March 2010
Job IT Manager at Kennesaw Transportation, Inc.
Industry Transportation/Trucking/Railroad
Experience
Kennesaw Transportation, Inc. June 2010 - Present
Pierre Foods December 2006 - March 2010
Zartic, Inc. November 2000 - December 2006
Skills
IBM iSeries, RPG, ERP, Integration, Database Design, Disaster Recovery, SDLC, Systems Analysis, Visio, DB2, Software Project..., Software Development, SQL, Business Intelligence, Business Process
Education
University of South Carolina-Columbia 1979 — 1983
Bachelor's degree, Computer Science
Kennesaw Transportation, Inc. June 2010 - Present
Pierre Foods December 2006 - March 2010
Zartic, Inc. November 2000 - December 2006
Skills
IBM iSeries, RPG, ERP, Integration, Database Design, Disaster Recovery, SDLC, Systems Analysis, Visio, DB2, Software Project..., Software Development, SQL, Business Intelligence, Business Process
Education
University of South Carolina-Columbia 1979 — 1983
Bachelor's degree, Computer Science
Ray Hash's Pierre Foods Experience March 1997 - September 2000
Job Network Engineer at Catawba County Government
Industry Government Administration
Experience
Catawba County Government September 2000 - Present
Pierre Foods March 1997 - September 2000
Skills
Troubleshooting, Windows, Information Technology, SQL
Education
Lenoir-Rhyne College 1994 — 1996
Bachelor of Arts (BA), Computer Information Systems
Catawba County Government September 2000 - Present
Pierre Foods March 1997 - September 2000
Skills
Troubleshooting, Windows, Information Technology, SQL
Education
Lenoir-Rhyne College 1994 — 1996
Bachelor of Arts (BA), Computer Information Systems
Tom Winborne Jr.'s Pierre Foods Experience May 2002 - May 2005
Job ammonia refrigeration technician at Nestle USA
Industry Food & Beverages
Experience
Nestle USA September 2008 - Present
Schwan's Consumer Brands May 2005 - September 2008
Pierre Foods May 2002 - May 2005
Skills
RETA C.I.R.O., HAZMAT, Refrigeration
Education
Northern Kentucky University 1985 — 1987
seven hills 1981 — 1985
Nestle USA September 2008 - Present
Schwan's Consumer Brands May 2005 - September 2008
Pierre Foods May 2002 - May 2005
Skills
RETA C.I.R.O., HAZMAT, Refrigeration
Education
Northern Kentucky University 1985 — 1987
seven hills 1981 — 1985
Stuart Warshauer's Pierre Foods Experience January 1993 - February 1999
Job Band Leader and Fiddler
Industry Music
Experience
Naples Klezmer Revival Band January 1999 - Present
tenant 840 South Meadow Circle #204 2010 - 2012
Pierre Foods January 1993 - February 1999
Pierre Foods October 1976 - January 1990
Skills
Business Management, Product Marketing, Employee Management, Strategic Planning, Musicianship, Situational Leadership, musical presentation
Education
Cornell University - Johnson Graduate School of Management 1952 — 1954
Master of Business Administration (MBA), Marketing/Marketing Management, General
Cornell University 1949 — 1954
Bachelor of Arts (BA), Economics
Naples Klezmer Revival Band January 1999 - Present
tenant 840 South Meadow Circle #204 2010 - 2012
Pierre Foods January 1993 - February 1999
Pierre Foods October 1976 - January 1990
Skills
Business Management, Product Marketing, Employee Management, Strategic Planning, Musicianship, Situational Leadership, musical presentation
Education
Cornell University - Johnson Graduate School of Management 1952 — 1954
Master of Business Administration (MBA), Marketing/Marketing Management, General
Cornell University 1949 — 1954
Bachelor of Arts (BA), Economics
Dorcas York's Pierre Foods Experience 1993 - 2000
Job
Industry Hospital & Health Care
Experience
Pierre Foods 1993 - 2000
Skills
Nursing, Patient Safety, Healthcare Management, EMR, Occupational Health, BLS, Hospitals, Medicine, Emergency Medicine, Cpr Certified
Education
St. Joseph's College (ME)
RN, BSPA, Health Care Administration minor in Adult Education
Pierre Foods 1993 - 2000
Skills
Nursing, Patient Safety, Healthcare Management, EMR, Occupational Health, BLS, Hospitals, Medicine, Emergency Medicine, Cpr Certified
Education
St. Joseph's College (ME)
RN, BSPA, Health Care Administration minor in Adult Education
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY