Kerry Ingredients

Industry: Company

Description

Kerry Group plc is a public food company headquartered in Ireland. It is quoted on the Dublin ISEQ and London stock exchanges. Headquarters: Tralee, Republic of Ireland CEO: Edmond Scanlon (1 Oct 2017–) Revenue: 6.104 billion EUR (2015) Subsidiaries: Kerry Inc., Ganeden, Island Oasis, Inc.,

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Kerry Ingredients Employees

Employee
Years
Job
Industry
Kenneth Bontempo Kenneth Bontempo Milwaukee, Wisconsin Details
Kenneth Bontempo's Kerry Ingredients Experience June 2012 - August 2012
Job Electrical Engineer at Messer Cutting Systems
Industry Higher Education
Experience
Rockwell Automation  March 2014 - April 2015
Allan Integrated Control Systems, Inc.   September 2013 - November 2013
Kerry Ingredients   June 2012 - August 2012

Education
Milwaukee School of Engineering   2009 — 2013
Bachelor of Science (BS), Electrical Engineering

A.J. Thornton A.J. Thornton Greater Chicago Area Details
A.J. Thornton's Kerry Ingredients Experience May 2007 - July 2013
Job Account Manager at Kerry
Industry Food Production
Experience
Kerry  August 2014 - Present
Ocean Spray Cranberries  August 2013 - July 2014
Kerry Ingredients   May 2007 - July 2013

Skills
Global R&D, Product Development, Confectionery, Chocolate, Candy, Frozen Desserts, Production Support, Presentations, Project Management, Food Science, Ingredients, Talent Developer, GMP, HACCP, Bakery, Food, Food Processing, Beverage Development, Technical Leadership, Juice, Food Manufacturing, Food Industry, Flavors, Food Technology, Sensory Evaluation, R&D, Cross-functional Team...

Education
Purdue University   2004 — 2007
Bachelor of Science (BS), Food Science

Brittany Cain Brittany Cain Beloit, Wisconsin Details
Brittany Cain's Kerry Ingredients Experience January 2014 - Present
Job Financial Accountant at Kerry Ingredients
Industry Accounting
Experience
Kerry Ingredients   January 2014 - Present
Target Corporation  January 2011 - January 2014
JPMorgan Chase  March 2010 - October 2010
Jewel Osco  May 2009 - March 2010

Skills
Store Management, Loss Prevention, Merchandising, Visual Merchandising, Retail, Store Operations, Big Box, Driving Results, Inventory Control, Planograms, Shrinkage, Inventory Management, Retail Sales, Cashiering, Profit, Customer Service, Merchandise Planning, CPFR, New Store Openings, Assortment, Microsoft Excel, Microsoft Office, PowerPoint, Leadership, Budgets, Microsoft Word

Education
Rockford University   2011 — 2013
Masters of Business Administration, Finance

Northern Illinois University   2007 — 2009
Bachelor of Science, Banking, Corporate, Finance, and Securities Law

Shane Clingenpeel Shane Clingenpeel Rochester, Minnesota Details
Shane Clingenpeel's Kerry Ingredients Experience April 2014 - Present
Job Production Supervisor at Kerry Ingredients
Industry Biotechnology
Experience
Kerry Ingredients   April 2014 - Present
Purdue University  June 2012 - March 2014
Kerry Ingredients   May 2013 - July 2013

Skills
Microsoft Office, Statistics, Data Analysis, SPSS, Matlab, Microsoft Excel

Education
Purdue University   2012 — 2014
Master's Degree, Biological Engineering and Biotechnology

Purdue University   2007 — 2012
Bachelor's Degree, Agricultural and Biological Engineering

Osmer Dubique Mercedes Osmer Dubique Mercedes Rochester, New York Details
Osmer Dubique Mercedes's Kerry Ingredients Experience October 2013 - October 2014
Job Production supervisor trainee at Kerry Ingredients
Industry Logistics and Supply Chain
Experience
Kerry  March 2015 - Present
Kerry Ingredients   October 2013 - October 2014
Termopac Dominicana   June 2006 - August 2007

Skills
Teamwork, Microsoft Excel, Minitab, Microsoft Office, PowerPoint, Optimization, Team Leadership, Arena Simulation..., Microsoft Word, Research, Statistics, Lindo, Project Management, Public Speaking, Continuous Improvement, Strategic Planning, Supply Chain Management, Lean Manufacturing, Management, Supply Chain, 5S, Manufacturing

Education
Rochester Institute of Technology   2012 — 2013
Master of Engineering (M.Eng.), Engineering/Industrial Management

Instituto Tecnológico y de Estudios Superiores de Monterrey / ITESM   2007 — 2012
Bachelor's degree, Industrial Engineering

Jacqueline Gomez, SPHR Jacqueline Gomez, SPHR Stockton, California Area Details
Jacqueline Gomez, SPHR's Kerry Ingredients Experience November 2012 - March 2015
Job Regional Human Resources Manager at Kerry Ingredients
Industry Wholesale
Experience
Kerry Ingredients   November 2012 - March 2015
Unified Grocers  February 2008 - October 2012
BNSF Railway  April 2001 - December 2007
NetsWork, Inc.   April 1995 - March 2001
Nancy's Specialty Foods  April 1993 - April 1995

Skills
Performance Management, Labor Relations, HRIS, Succession Planning, Human Resources, Recruiting, Deferred Compensation, Employee Relations, Team Leadership, Onboarding, Employee Benefits

Education
Saint Mary's College of California
BA, Leadership and Organizational Studies

Jared Ward Jared Ward Milwaukee, Wisconsin Details
Jared Ward's Kerry Ingredients Experience June 2013 - August 2013
Job Accountant at Baker Tilly Virchow Krause, LLP
Industry Accounting
Experience
Baker Tilly Virchow Krause, LLP  September 2014 - Present
University of Wisconsin - Whitewater  January 2013 - May 2014
Kerry Ingredients   June 2013 - August 2013
Franchesco's Ristorante   August 2005 - August 2011
Cherry Valley Apple Orchard   August 2004 - November 2004

Skills
Accounting, Management, Microsoft Office, Highly Dedicated, Highly motivated..., Great Motivator, Works Well in Groups, Time Management, Critical Thinking, Teamwork, Microsoft Excel, Spreadsheets, Cost Accounting, Microsoft Word

Education
University of Wisconsin-Whitewater   2011 — 2014
Master of Professional Accountancy, Accounting

University of Wisconsin-Whitewater   2011 — 2013
Bachelor's degree, Accounting

Rock Valley College   2009 — 2011
Associate's degree, Liberal Arts and Sciences/Liberal Studies

Bob Milam Bob Milam Greater Salt Lake City Area Details
Bob Milam's Kerry Ingredients Experience 2000 - 2009
Job Teaching exhibitors better exhibiting, 30 minutes at a time. Call 8012321015. See my summary below for details.
Industry Events Services
Experience
Trade Show Bob   2009 - Present
Exhibitor Publishing Group   2006 - Present
Exhibitor Conferences   2000 - Present
Kerry Ingredients   2000 - 2009
Kerry Ingredients & Flavours  2000 - 2009
Viewpoint  1995 - 2000
Viewpoint Datalabs  1995 - 2000
Viewpoint Digital   1995 - 2000
Jack in the Box  1980 - 1984

Skills
Marketing, Project Planning, Analysis, Training, Strategy, Marketing Strategy, Event Management, Marketing Communications, Trade Shows, Preparation, Event Planning, Management, Sales, Account Management, Sales Management, Integrated Marketing, New Business Development, Budgets, Coaching, Strategic Planning, Advertising, Marketing Management, Salesforce.com, Graphic Design, Team Building, Public Speaking, B2B, Leadership, Relationship Marketing, Program Management, Market Research, Logistics, Corporate Events, Contract Negotiation, Social Media, Brand Development, Social Networking, Newsletters, Time Management, Lead Generation, Market Planning, Email Marketing, Public Relations, B2B Marketing, Social Media Marketing, Product Marketing, Brand Management, Online Marketing, Corporate Communications, Direct Marketing

Education
San Francisco State University   1975 — 1978

San Jose State University   1972 — 1975
Bachelor, Liberal Arts

Curt Heath Curt Heath Kansas City, Missouri Details
Curt Heath's Kerry Ingredients Experience December 2001 - April 2004
Job Licensed Pharmacist
Industry Pharmaceuticals
Experience
Cosentino's Food Stores  2014 - Present
Dr. G's Pharmacy By The Sea   February 2010 - Present
Dr. G's Pharmacy By The Sea   February 2010 - August 2014
Kerry Ingredients   December 2001 - April 2004
Abbyland Foods, Inc  August 2000 - December 2001

Skills
Retail Pharmacy, Inservices, Medication Prescription, Preparation and..., Drug Utilization, Regimen Review, Drug Interactions, Medication Counseling, Pharmacy Operations, Pharmacy Automation, DAW Codes, Positive & Negative..., Pharmacy Procedures &..., Medication Compliance, Controlling Budgets, Prescription Fulfillment, Prescription Transfers, Quality Assurance, OTC Medications, Patient Education, Compassionate Care, Medication Research

Education
Nova Southeastern University   2005 — 2009
Doctor of Pharmacy Degree (PharmD)

University of Wisconsin-La Crosse   1993 — 1998
Bachelor of Science Degree in Microbiology / Minor in Chemistry

Red Wing High School

Red Wing High School

Linda Waters Linda Waters Salem, Massachusetts Details
Linda Waters's Kerry Ingredients Experience 2007 - 2008
Job Full Time Student, Geological Sciences
Industry Environmental Services
Experience
Walgreens  June 2009 - March 2013
Kerry Ingredients   2007 - 2008

Skills
Oral & Written..., Outstanding people..., Event Planning, Problem Solving, Gardening, Highly resourceful, Creative Direction, Merchandising, Artistic Abilities, Always Willing to Learn, Team Leadership, Data Entry, Time Management, Customer Service

Education
Salem State University   2013 — 2017
Currently working toward Bachelor's degree in Science, Geological and Earth Sciences/Geosciences, Sophomore

Kristen Daniels Kristen Daniels Greater Atlanta Area Details
Kristen Daniels's Kerry Ingredients Experience December 2012 - March 2014
Job Human Resources Representative at Kerry
Industry Food & Beverages
Experience
Kerry  August 2015 - Present
Kerry  January 2015 - Present
Kerry  March 2014 - January 2015
Kerry Ingredients   December 2012 - March 2014
Rockford Park District-Ice Facilities   April 2002 - February 2014
Rasmussen College  November 2009 - December 2012

Skills
Office Administration, Student Engagement, Administrative..., Human Resources, Organization, Event Planning, Document Preparation, Customer Service, Admissions, Data Entry, Time Management, Teamwork, Student Affairs, Training, Management, Microsoft Office, PowerPoint, Microsoft Excel, Public Speaking, Administration, Communication, Team Building

Education
Rasmussen College-Florida   2010 — 2012
Bachelor of Business Administration (B.B.A.), Human Resources Development

Rock Valley College   2004 — 2007
Associate of Arts and Sciences (A.A.S.), General Studies

Candy Mattson Candy Mattson Rockford, Illinois Area Details
Candy Mattson's Kerry Ingredients Experience May 2013 - September 2014
Job Export/Account Manager at Schneider Electric
Industry Building Materials
Experience
Schneider Electric  September 2014 - Present
Kerry Ingredients   May 2013 - September 2014
Schneider Electric  November 2006 - May 2013
BOURN & KOCH  November 2005 - November 2006
Ello Furniture   January 2004 - November 2005
Caldwell Group  July 2002 - January 2004
Furst Search Group   October 2001 - July 2002
Gleason Cutting Tools  1993 - 2000

Skills
Lean Manufacturing, Customer Service, Customer Satisfaction, Export, Building Services, Customer Oriented, Bill of Materials, Production Support, Manufacturing, Sales Management, Product Marketing, Six Sigma, Account Management, Continuous Improvement, 5S, Cross-functional Team..., Supply Chain Management, Inventory Management, Supply Chain, Engineering, Purchasing, Pricing, Management, Kaizen, Procurement, Testing, MRP, Electronics, Team Leadership, Automation, Supply Management, Product Development, Logistics, Key Account Management, Forecasting, Inventory Control, International Sales, Product Management, ISO, Recruiting, Global Sourcing, Operations Management, Contract Negotiation, Sales Operations, P&L Management

Education
Rock Valley College   1990 — 1992
Business

Belvidere High School   1986 — 1990
HS Diploma

Chris Bohman Chris Bohman West Bend, Wisconsin Details
Chris Bohman's Kerry Ingredients Experience March 2012 - August 2015
Job Production Supervisor at Sensient
Industry Food Production
Experience
Sensient Technologies Corporation  September 2015 - Present
Kerry Ingredients   March 2012 - August 2015
Kerry Ingredients   December 1995 - March 2012
Leyton management group   July 1992 - August 1994

Skills
GMP, Continuous Improvement, HACCP, Food Safety, 5S, Spray Drying, Food Manufacturing, Quality Control, Food Industry, Food Processing, Dairy, SQF, Quality Assurance, Team Building, Sanitation, Microsoft Office, Team Leadership, Food Science, Allergens, Staff Supervision, Root Cause Analysis, AS400 Administration, SAP, SSOP, Positive Team Player, Learning Quickly, Quick Thinker, CIP, Powder Processing, Homogenization, Granulation, CIP systems, Six Sigma, Sop, Software Documentation, Ingredients, Food, Food Technology, Flavors, TPM, Quality System, Production Planning, Lean Manufacturing, Food Quality, Dairy Products, Supply Chain, Food Packaging, SOP

Education
Moraine Park Technical College   2010 — 2014
Associate of Science (AS), Business, Management, Marketing, and Related Support Services

University of Wisconsin-Madison - School of Business   2012 — 2013
Six Sigma Green Belt, Business Process Impovement

University of Wisconsin-Madison   2008 — 2008
Certificate, pasteurization

Angela Thibedeau Angela Thibedeau Rockford, Illinois Details
Angela Thibedeau's Kerry Ingredients Experience November 2011 - February 2013
Job Regulatory Affairs Specialist at Kerry Inc.
Industry Food Production
Experience
Kerry Americas  February 2013 - Present
Auburn Animal Clinic   May 2009 - July 2015
Kerry Ingredients   November 2011 - February 2013
Cadbury Adams  February 2003 - November 2006

Skills
Regulatory Affairs, GMP, Food Industry, FDA, Food Labelling, USDA, Food Science, Flavors, HACCP, Quality System, Food Technology, Food Processing, Food Safety, Food Manufacturing, Sensory Evaluation

Education
Rockford College   2006 — 2010
Bachelor of Science (BS), Biology, General, 3.5 GPA

Andrea Keppert Andrea Keppert West Bend, Wisconsin Details
Andrea Keppert's Kerry Ingredients Experience October 1994 - January 1998
Job Retail / Office
Industry Retail
Experience
Cabela's  August 2006 - January 2008
The F. Dohmen Company  February 2003 - September 2004
Strong Capital Management Inc   November 1999 - December 2002
Kerry Ingredients   October 1994 - January 1998

Skills
Microsoft Office:..., AS 400, SAP, IMS,..., Customer Satisfaction, Product Marketing, Customer Service, Retail, Brand Development

Education
Moraine Park Technical College   1996 — 1998
Associate of Arts and Sciences (AAS), Business to Business Marketing, 3.94 GPA

Alex Borodin Alex Borodin York, Pennsylvania Details
Alex Borodin's Kerry Ingredients Experience December 2011 - February 2014
Job Supply Chain Manager
Industry Packaging and Containers
Experience
Colorado Technical University  August 2015 - Present
Graham Packaging  February 2014 - Present
University of Phoenix  November 2013 - October 2014
Kerry Ingredients   December 2011 - February 2014
Kerry Ingredients   October 2009 - November 2011
Kerry Ingredients   May 2007 - October 2009

Skills
Production Planning, Food Industry, Food Manufacturing, HACCP, Supply Chain, Demand Planning, Supply Chain Management, Supply Chain..., MRP, Warehouse Management, Continuous Improvement, FMCG, Food Processing, Food Safety, Inventory Management, Lean Manufacturing, Product Development, SAP, Warehousing

Education
APICS   2011 — 2012
Certified Supply Chain Professional

Keller Graduate School of Management of DeVry University   2007 — 2009
Master of Business Administration (MBA), Accounting and Finance, ISM

Institute of Management Accountants   2007 — 2008
Certified Management Accountant

Purdue University   2003 — 2007
Bachelor's degree, Accounting

Purdue University   2003 — 2007
Bachelor's degree, Engineering/Industrial Management

Steven Choppie Steven Choppie Rockford, Illinois Area Details
Steven Choppie's Kerry Ingredients Experience 2008 - 2013
Job Tactical Operations Management
Industry Logistics and Supply Chain
Experience
Woods Equipment Company  August 2014 - Present
Chrysler Group LLC  2013 - 2014
United Technologies  April 2013 - May 2013
Kerry Ingredients   2008 - 2013
Beam  2004 - 2008

Skills
AS400 system, SAP, OSHA 30-Hour, Supply Chain, Inventory Management, Manufacturing, Budgets, Management, Employee Relations, Microsoft Excel, Microsoft Office, Strategic Planning, Training, New Business Development, Recruiting, Contract Negotiation, PowerPoint, Sourcing, Merchandising, Business Analysis, Forecasting, Continuous Improvement, Lean Manufacturing, Hiring, Customer Satisfaction, Salesforce.com, Leadership

Education
Northern Illinois University   1999 — 2003
Bachelor of Applied Science (B.A.Sc.), Operations and Information Management, 3.5

Joe Attleson Joe Attleson Rochester, Minnesota Area Details
Joe Attleson's Kerry Ingredients Experience September 2013 - Present
Job Automation/Maintenance manager
Industry Food Production
Experience
Kerry Ingredients   September 2013 - Present
McNeilus Truck and Manufacturing, Inc.   March 2012 - Present
McNeilus Truck and Manufacturing, Inc.   January 2003 - March 2012
McNeilus Truck and Manufacturing, Inc.   1984 - 2012
McNeilus Truck and Manufacturing, Inc.   1984 - 2003

Skills
Supervising, Designing, Robotics, Hydraulics, Pneumatics, Statistical Process..., Lean..., Lean Thinking Frontline..., Leaning into the future..., Engineering, Solidworks, 5S, Manufacturing, Lean Manufacturing

Education
Alignex
SolidWorks Designs

Riverland Community College

Ryan Libert Ryan Libert Raleigh-Durham, North Carolina Area Details
Ryan Libert's Kerry Ingredients Experience June 2008 - February 2009
Job Directing Partner at Cafe Caturra
Industry Research
Experience
Cafe Caturra  November 2010 - Present
North Carolina State University  August 2010 - December 2013
North Carolina State University  August 2011 - May 2012
North Carolina State University  March 2009 - August 2010
Kerry Ingredients   June 2008 - February 2009
USDA-FS Forest Products Laboratory   March 2006 - January 2008

Skills
Microsoft Office, Excel, Word, Solidworks

Education
North Carolina State University
MS, Materials Science and Engineering

University of Wisconsin-Madison   2005 — 2008
BS, Chemistry, Philosophy

University of Wisconsin-Milwaukee   2003 — 2005
Chemistry & Biochemistry

Mary Robertson Mary Robertson Plano, Texas Details
Mary Robertson's Kerry Ingredients Experience December 2011 - August 2012
Job Flavorist at Dr Pepper Snapple Group
Industry Food & Beverages
Experience
Dr Pepper Snapple Group  June 2013 - Present
Kerry Ingredients   December 2011 - August 2012
Cargill Flavor Systems  April 2006 - November 2011
Degussa Flavors & Fruit Systems   June 2001 - April 2006

Skills
Food Industry, Flavors, Dairy, Ingredients, Food Science, Food Technology, HACCP, R&D, Food Processing, Food Safety, Emulsions, Food, Raw Materials, Sensory Evaluation

Education
Northern Kentucky University
Bachelor of Science, Biology

Notre Dame Academy

Carmen Wilcox Carmen Wilcox Arlington, Texas Details
Carmen Wilcox's Kerry Ingredients Experience October 2012 - September 2013
Job Q.A. Lab Technician at Ventura Foods
Industry Food & Beverages
Experience
Ventura Foods  September 2013 - Present
Kerry Ingredients   October 2012 - September 2013
Marion Manor  June 2010 - April 2012
The Valdez Corporation   June 2006 - May 2010
Dough Monkey   November 2005 - June 2006

Skills
Culinary Skills, HACCP, Food Safety, Baking, Cooking, Food Service, Food, Customer Service, Nutrition, Microsoft Word, Microsoft Office, Microsoft Excel

Education
Aims Academy   2004 — 2005
Certificate, Culinary

Oral Roberts University   1990 — 1992
None, Biology, General

Adam Larson Adam Larson Rockford, Illinois Area Details
Adam Larson's Kerry Ingredients Experience 2005 - 2007
Job Chief Operating Officer at Savant Capital Management
Industry Financial Services
Experience
Savant Capital Management  March 2015 - Present
Savant Capital Management  October 2007 - March 2015
Kerry Ingredients   2005 - 2007
Hamilton Sundstrand  2001 - 2005

Education
Northern Illinois University   1996 — 2000
finance

Karen Hilliker Karen Hilliker Greater Boston Area Details
Karen Hilliker's Kerry Ingredients Experience 2011 - Present
Job Sr. Trade Compliance Manager at Avid Technology Inc
Industry Import and Export
Experience
Avid Technology Inc  August 2014 - Present
Avid Technology Inc.  August 2014 - Present
Kerry ingredients   2011 - Present
Kerry Inc.  January 2010 - Present
Nexeo Solutions, LLC  August 2011 - July 2012
Kerry / X Cafe   2010 - 2010
Siemens Energy & Automation  2007 - 2009
JPMorgan Chase Vastera  June 2002 - July 2007
JPMorgan Global Trade Services   2006 - 2007
ABB  1985 - 2002

Skills
Supply Chain, Supply Chain Management, Logistics, International Trade, Export, NAFTA, Six Sigma, Export Controls, Trade Compliance, Shipping, International Business, Lean Manufacturing, C-TPAT, Management, Free Trade Agreements, International Logistics, Import, Strategic Sourcing, Transportation, Customs Regulations, Purchasing, Logistics Management, Procurement, ITAR, Process Improvement, SAP, Operations Management, Warehousing, Freight, Continuous Improvement, Import Export

Education
The Ohio State University
Continuing Studies, Spanish

Otterbein University
Bachelors, International Business

Erin Lueth(Lunetta) Erin Lueth(Lunetta) New Berlin, Wisconsin Details
Erin Lueth(Lunetta)'s Kerry Ingredients Experience October 2006 - July 2008
Job Plastics Professional
Industry Plastics
Experience
Tekra Corporation  2008 - 2012
Kerry Ingredients   October 2006 - July 2008

Skills
Customer Service, Research Development, Supervisory Skills, Payroll, Scheduling Management, Laboratory Skills, Forklift Operator, Heavy Equipment..., Machine Control, Invoicing, Chemical, Plastics, Coatings, Microsoft Excel, Microsoft Word, Microsoft Office, Sealants, Testing, Drawdown, Inventory Management, Chemical Mixers, Pencil Hardness, Taber Abrasion Testing, Chemical Resistance, Formulas, Weights and Measures, Multi Tasking, Organizational..., Microsoft Access, Microsoft Outlook, Food Science, Hazardous Materials, Analytical Instruments, Communication Skills, Computer Application...

Education
Milwaukee Area Technical College   2004 — 2008
Dean's List, CUTEP (Cooperative Urban Teacher Education Program)

Solomen Juneau Business High School   1997 — 2001
Diploma, High school

Christine Grosse (Farkas) Christine Grosse (Farkas) Greater New York City Area Details
Christine Grosse (Farkas)'s Kerry Ingredients Experience December 2013 - Present
Job Flavor Technologist
Industry Research
Experience
Kerry Ingredients   December 2013 - Present
Wynnstarr Flavors   2008 - December 2013
Wynnstarr Flavors   January 2006 - 2008
Wynnstarr Flavors   January 2005 - January 2006

Skills
Food, Food Industry, Ingredients, Nutrition, Flavors, Nutrition Education, Culinary Skills, Sensory Evaluation, Food Technology, Food Safety, Food Processing

Education
Wheaton College (MA)   2000 — 2004
BA

Montclair State University
Nutrition Sciences

Barbara Vela Barbara Vela Turlock, California Details
Barbara Vela's Kerry Ingredients Experience August 2007 - January 2008
Job Senior Tax Specialist at A&B Tax Specialists
Industry Accounting
Experience
On The Go Tax Pro   March 2012 - April 2014
Robert Half International  August 2012 - March 2013
Denham Resources  January 2009 - August 2012
Robert Half International  2012 - 2012
ARAMARK  October 2010 - December 2010
CertainTeed Corporation  June 2008 - September 2008
The Home Depot  January 2008 - June 2008
Kerry Ingredients   August 2007 - January 2008
Eaton  March 2005 - August 2007
Simulation Sciences  1999 - 2001

Skills
Human Resources, Kronos, Leave of Absence..., I-9 Compliance, Personnel Management, New Hire Orientations, Oracle HR, Employee Benefits, Benefits Administration, Payroll, FMLA, PeopleSoft, ADP Payroll, Organizational..., HR Policies, Meditech, TruckWin Software, Terminations, Employee Relations, Job Descriptions, Training, Recruiting

Education
Modesto Junior College   2013 — 2014
Associate of Science (AS), Accounting and Business/Management, 3.4

NATIONAL UNIVERSITY   2012 — 2013
Bachelor of Arts (BA), Human Resources Management/Personnel Administration, General, 3.04

University of Phoenix   2009 — 2012
AA in Business Administration, Human Resources Management

Chris DeGrave Chris DeGrave Greater Milwaukee Area Details
Chris DeGrave's Kerry Ingredients Experience May 2012 - December 2013
Job Director of Operations at Kerry
Industry Food & Beverages
Experience
Kerry  January 2015 - Present
Kerry  December 2013 - Present
Kerry Ingredients   May 2012 - December 2013
Kerry Ingredients   October 2011 - May 2012
Dawn Food Products  2011 - October 2011
Dr Pepper Snapple Group  2010 - 2011
Dr Pepper / Snapple Group  January 2008 - January 2010
Dr Pepper / Snapple Group  September 2006 - January 2008
Dr Pepper / Snapple Group  September 2004 - September 2006
MEMC Electronic Materials  January 1997 - September 2004

Skills
HACCP, Manufacturing, Continuous Improvement, Lean Manufacturing, 5S, Quality Assurance, Food Industry, Food, Food Manufacturing, Quality System, Production Planning, Food Safety, Food Processing, Supply Chain Management, Cross-functional Team..., Supply Chain, Warehousing

Education
Saint Louis University   2010 — 2012
MBA

Saint Louis University   2001 — 2004
Bachelor of Science, Business Management & International Business

Penny Rand Marsh Penny Rand Marsh Rockford, Illinois Area Details
Penny Rand Marsh's Kerry Ingredients Experience October 2012 - August 2013
Job Global Director, Regulatory Compliance at Sensient Technologies Corporation
Industry Food & Beverages
Experience
Sensient Technologies Corporation  August 2013 - Present
Kerry Ingredients   October 2012 - August 2013
Kerry Americas  June 2010 - October 2012
Kerry Ingredients &Flavours   1988 - May 2010

Skills
Regulatory Affairs, HACCP, GMP, Food Science, Food Safety, Quality System, Ingredients, Food Processing, Food Technology, Food Industry, Food Manufacturing, Analytical Chemistry, Quality Assurance, SQF, Commercialization, Quality Management, FDA, Regulations, Flavors, Team Building, Food Microbiology, Food, Sensory Evaluation, Continuous Improvement, Process Improvement, Management, Dairy, R&D, Cross-functional Team..., Quality Auditing, Validation, Risk Assessment, Product Lifecycle..., Dairy Products, USDA, Microbiology, Quality Control, Root Cause Analysis, Product Development, ISO 22000, Sop, Formulation, Raw Materials, Product Life Cycle..., EU Regulations, Master Date Management

Education
Michigan State University   2012 — 2014
Masters of Jurisprudence, Global Food Law

Michigan State University   2001 — 2005
MS - Food Safety, Food Science

University of Wisconsin-River Falls   1981 — 1986
BS - Food Science, Science option

University of Wisconsin-River Falls   1981 — 1986
Bachelor of science, Food science

Carolina Dicolla Carolina Dicolla White Plains, New York Details
Carolina Dicolla's Kerry Ingredients Experience January 2013 - February 2014
Job Product Developer at Danone North American Companies
Industry Food & Beverages
Experience
Danone North American Companies  July 2015 - Present
Kerry  February 2014 - July 2015
Kerry Ingredients   January 2013 - February 2014
Kerry Ingredients   January 2009 - December 2012
The Hershey Company  January 2007 - December 2008
Nestle  June 2005 - June 2006
Contacts International   October 2004 - April 2005

Skills
Food Science, Food Chemistry, Food Technology, Ingredients, Food Processing, Flavors, Sensory Evaluation, Food Industry, Food Microbiology, HACCP, Dairy, Food Manufacturing

Education
Penn State University   2007 — 2008
MS, Food Science

Escola de Engenharia Mauá   2000 — 2004
Bachelor, Food Engineering

S. Michael Sigmundsson S. Michael Sigmundsson Parsippany, New Jersey Details
S. Michael Sigmundsson's Kerry Ingredients Experience June 2003 - August 2009
Job Corporate Research & Development Manager at B&G Foods
Industry Food & Beverages
Experience
B&G Foods  April 2014 - Present
Friesland Campina Creamy Creation   September 2013 - April 2014
Epicurean Wizardry   March 2013 - April 2014
Fortitech  May 2012 - December 2012
Advanced Food Products llc   February 2009 - January 2012
Kerry Ingredients   June 2003 - August 2009
Pacifc Foods   March 2000 - June 2003
New Athens Corp.   May 1995 - June 2000
Epicurean Wizardry   September 1990 - March 2000
Nalley's Fine Foods - Birdseye Foods   July 1985 - July 1990

Skills
Food Science, Product Development, R&D, Food Processing, Food, Strategy, Flavors, Food Industry, Commercialization, Ingredients, Food Technology, HACCP, Sensory Evaluation, Food Safety, Product Innovation, Dairy, Food Manufacturing

Education
University of Iceland/ Haskoli Islands   1975 — 1979
BS, Food Science

Roosevelt University   1983 — 1985
MBA, Marketing and International Business

Magdalena León Magdalena León Butler, New Jersey Details
Magdalena León's Kerry Ingredients Experience June 2004 - Present
Job Senior R&D Chemist at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients   June 2004 - Present
J. Manheimer   February 2001 - June 2004

Skills
Ingredients, Flavors, Cosmetics

Education
Montclair State University
B.S, Biology, Chemistry

James Munch James Munch Rockford, Illinois Area Details
James Munch's Kerry Ingredients Experience September 2005 - September 2006
Job Experienced finance professional and team builder!
Industry Accounting
Experience
Upper Iowa University  February 2011 - Present
Rockford Register Star  February 2011 - August 2012
Watt  August 2009 - December 2010
Greenlee Textron  March 2007 - July 2009
StampOffers.com   January 2003 - July 2009
Barnes International  October 2006 - March 2007
Kerry Ingredients   September 2005 - September 2006
Hamilton Sundstrand  2000 - 2005
RadioShack  1986 - 1997

Skills
Financial Analysis, Business Analysis, excel modeling, SAP, SAP BW, Great Plains Software, Hyperion Enterprise, Capital Budgeting, Budget Process, Financial Modeling, Financial Forecasting, Cash Flow Forecasting, Cash Flow, Microsoft Excel, Managerial Finance, Corporate Finance, Financial Controlling, Internal Audit, External Audit, Financial Statement..., GAAP, Accounts Payable, Cost Accounting, Supply Chain Management, Sarbanes-Oxley Act, Recruiting, Team Building, Accounts Receivable, Financial Accounting, Variance Analysis, Internal Controls, Financial Reporting, Budgets, Strategic Planning, Process Improvement, Management, Finance, Analysis, Accounting, Project Planning, Strategy, Leadership, Strategic Financial..., Pricing, Program Management, Cash Management, Account Reconciliation, Negotiation, Auditing, Six Sigma

Education
Northern Illinois University - College of Business   1995 — 2002
MBA, BS Finance (Accountancy minor), BS Economics (Mathematics minor), MBA, BS Finance (Accountancy minor), BS Economics (Mathematics minor)

Donald Ramsay Donald Ramsay Crawfordsville, Indiana Details
Donald Ramsay's Kerry Ingredients Experience January 1996 - January 1997
Job Experienced Production/Maintenance Manager
Industry Food Production
Experience
Viscofan USA, Inc.   December 2012 - July 2013
Clifford-Jacobs Forging Co.   April 2011 - July 2012
ACH Food Companies  January 2008 - March 2010
Pace Dairy Foods of Indiana/Kroger   May 2001 - February 2007
Heatcraft, Inc   January 1997 - January 2001
Kerry Ingredients   January 1996 - January 1997
Kroger Pace Dairy Foods   January 1990 - January 1996
Weyerhaeuser Paper Co   January 1987 - January 1990

Skills
Purchasing, GMP, Production Management, Supervisory Skills, Coaching, SOP, Maintenance Management, Manufacturing, Operations Management, Continuous Improvement, Preventive Maintenance, Root Cause Analysis, Engineering, Team Building, HACCP, Food Industry, Leadership, Food Safety, Factory, 5S, Sop, Production Managment, Process Improvement

Education
Purdue University   1980 — 1984
BSMET, Mechanical Engineering Technology

Montgomery County Leadership Academy

Stephen Burleigh Stephen Burleigh Seattle, Washington Details
Stephen Burleigh's Kerry Ingredients Experience November 2013 - February 2014
Job Research Scientist at Seattle Children's
Industry Biotechnology
Experience
Seattle Children's  March 2014 - Present
Kerry Ingredients   November 2013 - February 2014
University of Idaho  January 2012 - July 2013
Idaho Inclusion Inc   May 2012 - July 2012
University of New Mexico Clinical and Translational Science Center   June 2011 - July 2011

Skills
PCR, Plasmid Isolation, Bacterial Cell Culture, Agarose Gel..., Aseptic Technique, HPLC, Cell Culture, Media Preparation

Education
University of Idaho   2010 — 2013
Bachelor of Science (BS), Microbiology, General

Shasta College   2008 — 2010
General Studies

Albany High School   2004 — 2008

Alexander Dyble Alexander Dyble Greater Milwaukee Area Details
Alexander Dyble's Kerry Ingredients Experience June 2014 - August 2014
Job Project Manager at Epic
Industry Hospital & Health Care
Experience
Epic  June 2015 - Present
Kerry Ingredients   June 2014 - August 2014
Panoramic Inc   May 2012 - August 2012

Skills
Matlab, Microsoft Office, Customer Service, Outlook, Public Speaking, Critical Thinking, PCR, PCR primer design, Team Leadership, Hardwork, Java, Laboratory Safety, Gel Electrophoresis, DNA extraction, Microsoft Word, PowerPoint

Education
Milwaukee School of Engineering   2011 — 2015
Bachelor of Science (BS), Biomolecular Engineering, Junior

Nathan Loghmani Nathan Loghmani Greater Milwaukee Area Details
Nathan Loghmani's Kerry Ingredients Experience April 2013 - Present
Job Planner Scheduler
Industry Food Production
Experience
Kerry Ingredients   April 2013 - Present
Kerry Ingredients   November 2012 - March 2014
Kerry Ingredients   November 2012 - February 2013
Badi Foundation   August 2008 - July 2012
The Walt Disney Company  January 2007 - May 2007
Millennium foods  June 2003 - September 2004
Millennium foods  June 2003 - September 2004

Skills
Industrial Engineering, Statistics, Employee Training, Change Management, Materials Management, Production Schedules, Industrial Safety, Training & Development, Inventory Management, Mathematical Modeling, Database Management, Cantonese, Spanish, Teacher Training, Teaching Experience, Change Leadership, Rap, Poetry, Social Entrepreneurship, Teaching English, Teaching English as a..., Teaching, Training, Management

Education
Purdue University   2005 — 2008
Bachelor of Science (B.S.), Industrial Engineering

Greg DeBerg Greg DeBerg Racine, Wisconsin Details
Greg DeBerg's Kerry Ingredients Experience May 1999 - December 2004
Job QA/Technical Manager at Kerry Ingredients & Flavours
Industry Food & Beverages
Experience
Kerry Ingredients & Flavours  January 2005 - Present
Kerry Ingredients   May 1999 - December 2004
Kerry Ingredients   April 1995 - April 1999
Kerry Ingredients   October 1994 - March 1995
Kerry Ingredients   April 1992 - September 1994
Kerry Ingredients   January 1992 - March 1992

Skills
ASQ, Quality Auditing, SPC, Supplier Quality, Food Manufacturing, SQF, Food Technology, Sensory Evaluation, Food Science, Food Processing, GMP, Quality Management, Food Industry, Ingredients, Food Safety, Continuous Improvement, Food Microbiology, Food, Quality Assurance, Dairy, HACCP

Education
South Dakota State University   1987 — 1991
Bachelor of Science (B.S.), Dairy Manufacturing

Cole Winsett Cole Winsett Rockford, Illinois Details
Cole Winsett's Kerry Ingredients Experience May 2013 - October 2014
Job Sr Financial Analyst at Rockford Health System
Industry Hospital & Health Care
Experience
Rockford Health System  October 2014 - Present
Kerry Ingredients   May 2013 - October 2014
AndersonBrecon  May 2009 - May 2013
The Mauh-Nah-Tee-See Club   September 2007 - October 2011

Skills
Six Sigma, Process Improvement, Lean Manufacturing, Continuous Improvement, Inventory Management, Forecasting, Leadership, Pharmaceutical Industry, Financial Analysis, Financial Accounting, Corporate Finance, Cost Accounting, Internal Controls, SOX Compliancy, Account Reconciliation

Education
Rockford College   2008 — 2011
MBA, Finance

Rockford College   2006 — 2008
BS, Accounting

Chuck McDonough Chuck McDonough Greater Chicago Area Details
Chuck McDonough's Kerry Ingredients Experience 2012 - September 2013
Job Vice President Global Controller at The Marketing Store
Industry Food & Beverages
Experience
The Marketing Store  October 2013 - Present
Kerry Ingredients   2012 - September 2013
Fresh Start Bakeries North America   February 2008 - 2011
Kraft Foods Group  April 2007 - February 2008
Kraft Foods Group  2005 - 2007
Kraft Foods Group  2003 - 2004
Kraft Foods Group  2002 - 2003
Kraft Foods Group  1998 - 2001
Kraft Foods Group  1998 - 2001
Kraft Foods / Churny Cheese  1992 - 1995

Skills
Strategic Planning, Financial Analysis, Financial Planning, Acquisition Analysis, Acquisition Integration, IT Management, Cost Reduction, Cost Accounting, Increasing Revenue, Business Intelligence, Business Systems..., Financial Reporting, Staff Development, Board Reporting, Internal Controls, Divestitures, Manufacturing, Private Equity

Education
Northwestern University - Kellogg School of Management   1986 — 1989
MBA, Finance & Strategy

Northern Illinois University - College of Business   1977 — 1981
Bachelor of Science (B.S.), Accounting

Ann Akin Metzner, M.S. CFS Ann Akin Metzner, M.S. CFS Greater New York City Area Details
Ann Akin Metzner, M.S. CFS's Kerry Ingredients Experience 2006 - 2007
Job Sales Specialist Candurin at EMD Affiliates of Merck KGaA, Darmstadt, Germany
Industry Food & Beverages
Experience
EMD - Affiliates of Merck KGaA, Darmstadt, Germany   August 2015 - Present
Magma Resources   March 2015 - Present
Watson Inc  August 2008 - March 2015
Kerry Bio-Science  2004 - 2008
Kerry Ingredients & Flavours  2004 - 2008
Kerry Ingredients   2006 - 2007
Quest International  1990 - 2004
NYIFT   1998 - 1999
Quest Flavors   1994 - 1998
Quest International(now Givaudan)   1990 - 1994

Skills
Food Industry, Ingredients, Food, Flavors, Bakery, Nutrition, Account Management, Negotiation, Sales Operations, Food Science, Confectionery, Management, Dairy, Cross-functional Team..., Food Safety, International Sales, Sales Management, Product Development

Education
Middle Tennessee State University
BS, Vocational Education

University of Tennessee-Knoxville
MS, Food Science & Nutrition

Craig M. Savage Craig M. Savage Greater New York City Area Details
Craig M. Savage's Kerry Ingredients Experience June 2003 - September 2008
Job Sr. Project Manager, Global Innovation & Design Sweet Goods at Firmenich Inc
Industry Food & Beverages
Experience
Firmenich  January 2015 - Present
FONA International  September 2008 - December 2014
Kerry Ingredients   June 2003 - September 2008
Danisco  August 2001 - June 2003
Mantrose-Haeuser Co., Inc.   August 1997 - August 2001
Just Born, Inc.   March 1991 - August 1997
Penn State University  September 1988 - December 1990
Mars  May 1988 - September 1988
Nestle Purina  May 1987 - September 1987

Education
Penn State University   1988 — 1991
MS

Penn State University   1984 — 1988
BS

Jack Maegli Jack Maegli Janesville/Beloit, Wisconsin Area Details
Jack Maegli's Kerry Ingredients Experience 1987 - Present
Job Director of Venture Research at Kerry Ingredients
Industry Food Production
Experience
Kerry Ingredients   1987 - Present
Beatrice Foods  1983 - 1987

Skills
Product Innovation, R&D, Food, Food Technology, Product Development, Food Science, Quality System, Dairy, Food Industry, Flavors, Ingredients, Food Manufacturing, Dairy Products, FMCG, Food Chemistry, Food Processing, Quality Assurance, FDA, Food Microbiology, GMP, Sensory Evaluation, Microbiology, Cross-functional Team..., Food Safety, Consumer Products, Quality Control, Manufacturing, Management, Process Improvement, Analytical Chemistry, Extrusion, Encapsulation, Leadership

Education
University of Wisconsin-Madison   1981 — 1983
MS, Microbiology

Ripon College   1978 — 1981
BA, Physiology

Menomonee Falls East   1973 — 1977
High School, 75

Chris Milewski Chris Milewski United States Details
Chris Milewski's Kerry Ingredients Experience May 2008 - December 2010
Job Operations Manager at Shopbop.com
Industry Logistics and Supply Chain
Experience
Shopbop.com  April 2012 - Present
Shopbop.com  October 2010 - April 2012
Kerry Ingredients   May 2008 - December 2010
Kraft Foods  November 2004 - April 2008
Ft. Myers Miracle Professional Baseball   December 2002 - September 2004

Skills
Warehousing, Logistics, Supply Chain, Project Management, Inventory Management, Inventory Control, Continuous Improvement, Process Improvement, Supply Chain Management, Lean Manufacturing, Cross-functional Team..., Six Sigma, Food Safety, Management, Training, Leadership, SAP, Manufacturing, Sales, Retail

Education
University of Illinois at Urbana-Champaign   2000 — 2003
Bachelor of Science, Leisure Studies w/emphasis in Sport Management

Penn State University   1999 — 2000
Took courses, Mechanical Engineering & Business Administration

Brad Brumfield Brad Brumfield Celina, Ohio Details
Brad Brumfield's Kerry Ingredients Experience April 2007 - November 2008
Job Plant Manager at Land O'Lakes
Industry Food & Beverages
Experience
Land O'Lakes  September 2012 - Present
The Fremont Company  November 2008 - September 2012
Kerry Ingredients   April 2007 - November 2008
Pro-Pet LLC   April 2005 - March 2007
JES Foods   July 2004 - April 2005
Nestle USA  November 2000 - October 2003
Deluxe Video  January 1999 - September 2000
Hill's Pet Nutrition  November 1990 - January 1999

Skills
HACCP

Education
Wright State University   2011 — 2013
Master of Business Administration (MBA), 3.88

Wright State University   2004 — 2008
Bachelor's degree, Organizational Leadership, 3.86

Morehead State University

Gina Flood Gina Flood Hingham, Massachusetts Details
Gina Flood's Kerry Ingredients Experience October 2005 - Present
Job Account Manager / Project Manager at Kerry Ingredients and Flavours
Industry Food & Beverages
Experience
Kerry Ingredients and Flavours  October 2005 - Present
Kerry Ingredients   October 2005 - Present
U.S. Foodservice   August 2004 - September 2005
Bun Basket / Bakery Chef   September 2002 - November 2003
Sara Lee Bakery Group  November 1998 - August 2002
Holland American Wafer Company   November 1995 - November 1998
Holland American Wafer Co   1993 - 1997
Grocers Baking Company   August 1995 - November 1995
Sentinel Pointe Retirement Community   September 1994 - August 1995
Foremost Corporation of America   January 1986 - January 1994

Skills
Quality Management, R&D, MS Project, Project Management, Sales, Customer Service, Process Improvement, Product Development, Continuous Improvement, Production Planning, GMP, Management, HACCP, Purchasing, Sensory Evaluation, Quality Assurance, Food, Food Industry, Cross-functional Team...

Education
Michigan State University
Bachelor of Science (B.S.), Foods & Nutrition

Christian Kelm Christian Kelm Greater Milwaukee Area Details
Christian Kelm's Kerry Ingredients Experience April 2014 - February 2015
Job Manager, Sales and Account Mgmt Operations at Johnson Controls
Industry Facilities Services
Experience
Johnson Controls  February 2015 - Present
Kerry Ingredients   April 2014 - February 2015
Johnson Controls  July 2012 - April 2014
Johnson Controls  April 2011 - July 2012
Johnson Controls  July 2010 - May 2011
Johnson Controls  January 2010 - July 2010
Johnson Controls  July 2009 - January 2010
Johnson Controls  January 2009 - July 2009
Johnson Controls  January 2008 - January 2009
Johnson Controls  December 2006 - January 2008

Skills
Project Management, Pricing Strategy, Transfer Pricing, Product Costing, Forecasting, Finance, Leadership, Pricing, Process Improvement, Financial Analysis, HFM, Financial Reporting, Accounting, Budgets, Continuous Improvement, Financial Modeling, Hyperion Enterprise, Microsoft Excel, ERP, Managerial Finance, Business Strategy, Strategy, Cross-functional Team..., Management, Analysis, Business Process..., Analytics, Strategic Financial..., Product Management, Internal Audit, Sarbanes-Oxley Act, Cost Accounting, Manufacturing, Microsoft Office, Strategic Planning, Team Building

Education
University of Wisconsin-Milwaukee   2006 — 2010
Masters in Business Administration, Finance, International Business

Northern Michigan University   2002 — 2006
Bachelors of Science, Information Technology, Marketing

Amanda Hill Amanda Hill Milwaukee, Wisconsin Details
Amanda Hill's Kerry Ingredients Experience April 2005 - June 2013
Job at Wixon, Inc
Industry Food & Beverages
Experience
Wixon  April 2015 - Present
Little Lady Foods  July 2013 - April 2015
Kerry Ingredients   April 2005 - June 2013
Kerry Americas  April 2005 - August 2011
Kerry Ingredients   April 2005 - January 2011
Kerry Inc  April 2005 - March 2010
Kerry ingredients   2005 - March 2010
Kerry Americas  2005 - March 2010
Luci Boutique   2009 - 2009
Comprehensive Genetic Services   August 2000 - September 2004

Skills
Supply Chain, Inventory Management, Inventory Control, Warehousing, Forecasting, Purchasing, Materials Management, Supply Chain Management, Logistics, Manufacturing, Project Planning, Supply Chain..., Food Industry, Process Improvement, Food, Warehouse Management, Logistics Management, Transportation..., Packaging, Transportation, Continuous Improvement, Food Safety, HACCP, Cross-functional Team...

Education
University of Phoenix   2009 — 2011
Associates of the Arts, Business

Milwaukee Area Technical College   2005 — 2005
EMT-Basic

University of Wisconsin-Milwaukee   1999 — 2001

Nicolet High School   1995 — 1999
HSD

Deb Anderson Deb Anderson Madison, Wisconsin Area Details
Deb Anderson's Kerry Ingredients Experience January 2005 - August 2008
Job VP Business Development USA
Industry Food & Beverages
Experience
NIZO food research   September 2011 - Present
Lipid Nutrition   September 2008 - August 2011
Kerry Ingredients   January 2005 - August 2008
Glanbia Nutritionals  2000 - 2005
CCI/Tate and Lyle   1992 - 2000

Skills
Ingredients, Dairy, Food Industry, Food Processing, Sales, Business Development, Food, Food Safety, Flavors, Food Science, Food Technology, HACCP, Product Development, R&D, FMCG, Dairy Products, Nutrition, GMP, New Business Development, Sales Management, Management, Cross-functional Team..., Marketing Strategy, Key Account Management, Product Innovation, Consumer Products, Sensory Evaluation, Meat, Bakery, Food Manufacturing, Microbiology, Food Chemistry, Cheese, Innovation Management, Confectionery, Food Microbiology, Functional Foods

Education
South Dakota State University   1986 — 1992
MS, Dairy Science

SDSU
MS , Dairy Science

Arlene Kobos Arlene Kobos Columbus, Ohio Area Details
Arlene Kobos's Kerry Ingredients Experience January 1992 - January 2001
Job Principal at The Kobos Group, LLC
Industry Food & Beverages
Experience
Givaudan Flavor Corporation   May 2012 - August 2014
Symrise, Inc.   December 2009 - May 2012
Symrise, Inc.   June 2007 - November 2009
Symrise, Inc.   April 2002 - October 2006
Heller Seasonings   January 2001 - January 2002
Kerry Ingredients   January 1992 - January 2001
Foundational Experience   1983 - 1992

Skills
Key Account Management, Sales Operations, Sales Management, P&L Management, B2B, Product Development, FMCG, Key Account Development, Sales, Cross-functional Team..., Food Industry, Contract Negotiation, Forecasting, Global Account..., S&OP implementation, High Performance Teams, Strategic Planning, Change Management, Talent Scouting, Thought Leadership, Ingredients, Management, Strategy, Food, Consumer Products, Flavors, Food Science, Food Processing, Dairy, New Business Development, Leadership, Business Strategy, Marketing Strategy, Training

Education
Michigan State University   1978 — 1983
B.S./B.S., Nutritional Sciences/Food Science

University of Phoenix   2005 — 2007
MBA, Business Adminstration

Margaret Holley Margaret Holley Greater Denver Area Details
Margaret Holley's Kerry Ingredients Experience March 2009 - December 2009
Job Quality Specialist
Industry Food & Beverages
Experience
DairyChem Laboratories, Inc   August 2013 - January 2014
Nestle Dreyer's Ice Cream  September 2011 - January 2013
Nestle USA, Beverage Division   March 2010 - July 2011
Kerry Ingredients   March 2009 - December 2009
Topco Associates LLC  May 2008 - August 2008
Sensient Flavors  May 2007 - August 2007

Skills
Food Science, Food Technology, Ingredients, Dairy, ISO 22000, Sensory Evaluation, Food Safety, Food Processing, Food Microbiology, Product Development, Technical Application, ISO 17025, Flavors

Education
Purdue University   2004 — 2008
BS, Food Science

Terry Gieseke Terry Gieseke Greenville, Illinois Details
Terry Gieseke's Kerry Ingredients Experience 2003 - 2006
Job Director, Sales & Business Development
Industry Food & Beverages
Experience
J.R. Short   June 2007 - March 2015
Kerry Ingredients   2003 - 2006
Solae, LLC  1994 - 2002

Skills
New Business Development, Cross Promotions, Product Development, Key Account Development, Ingredients, Business Development, Key Account Management, Food, Cross-functional Team..., Food Industry, Flavors, Food Science, Dairy

Education
Missouri State University

Kara Ross, PHR, CLRP Kara Ross, PHR, CLRP Janesville/Beloit, Wisconsin Area Details
Kara Ross, PHR, CLRP's Kerry Ingredients Experience April 2008 - June 2013
Job Manager, Human Resources & HR Programs
Industry Consumer Services
Experience
Ebates  June 2013 - Present
Kerry Ingredients   April 2008 - June 2013
The Scotts Miracle-Gro Company  January 2007 - April 2008
OTI/Adecco Technical   July 2005 - January 2007
EAS Design   November 2001 - July 2005

Skills
Onboarding, Employee Relations, Talent Acquisition, Recruiting, Performance Management, Human Resources, HR Policies, Sourcing, Payroll, Hiring, Management, Interviews, Employee Training, Succession Planning, Workforce Planning, Employee Engagement, Labor Relations, Talent Management, Personnel Management, Temporary Placement, Technical Recruiting, Deferred Compensation, Organizational..., Coaching, Internet Recruiting, Employment Law, Executive Search, New Hire Orientations, Employee Benefits, SPHR, Benefits Administration, College Recruiting, Employer Branding, Policy, Compensation & Benefit, Applicant Tracking..., Job Fairs, HRIS, Training, FMLA, Benefits Negotiation, HR Consulting, Screening, Organizational Design, Contract Recruitment, PeopleSoft, Recruitment Advertising, Job Descriptions, Taleo, Cold Calling

Education
Ohio University

The Ohio State University

Michelle Foster Michelle Foster Ferndale, Michigan Details
Michelle Foster's Kerry Ingredients Experience 2006 - 2008
Job Project Planner at LSL Planning
Industry Architecture & Planning
Experience
LSL Planning   December 2014 - Present
Ferndale DDA   2010 - Present
City of Ferndale  May 2011 - December 2014
Northwest Michigan Council of Governments  October 2012 - July 2014
Hudson Webber Foundation   January 2012 - October 2012
Ferndale TimeBank   December 2009 - October 2012
PPI Technical Communications  2010 - June 2011
Paper Street   2011 - 2011
Kerry Ingredients   2006 - 2008

Skills
Economic Development, Urban Planning, Analysis, Data Management, Coordination, Land Use Planning, Community Development, Zoning, Grant Writing, ArcGIS, Community Outreach, Land Use, Grants, GIS, Leadership, Program Development, Research

Education
Wayne State University   2010 — 2013
Master's, Urban Planning

Saginaw Valley State University   2002 — 2006
BA, Psychology

Derek Bastin Derek Bastin Chicago, Illinois Details
Derek Bastin's Kerry Ingredients Experience September 2008 - September 2009
Job Account Manager at Novozymes
Industry Food & Beverages
Experience
Novozymes  March 2015 - Present
Silesia Flavors Inc   August 2013 - March 2015
Newly Weds Foods  September 2009 - August 2013
Kerry Ingredients   September 2008 - September 2009
Nestle S.A.   October 2003 - September 2008

Skills
Cross-functional Team..., Product Development, Forecasting, R&D, Supply Chain Management, Business Strategy, Supply Chain, Lean Manufacturing, Commercialization, Pricing, Product Innovation, Quality Assurance, Continuous Improvement, Manufacturing, Six Sigma, Leadership, Strategic Planning, Quality System, Process Simulation, Chemical Engineering, 5S, Project Management, Process Improvement

Education
Northwestern University - Kellogg School of Management   2010 — 2013
MBA, Finance

University of Minnesota-Twin Cities   1999 — 2003
Bachelor of Science (BS), Food Science; Chemistry

Stacy Lang Stacy Lang South Beloit, Illinois Details
Stacy Lang's Kerry Ingredients Experience November 2004 - January 2006
Job Financial Analyst at Blue Cross and Blue Shield of Illinois, New Mexico, Oklahoma & Texas
Industry Insurance
Experience
Blue Cross and Blue Shield of Illinois, New Mexico, Oklahoma & Texas   January 2006 - Present
Kerry Ingredients   November 2004 - January 2006

Skills
Financial Analysis, Business Analysis, Economics, Financial Reporting, Financial Modeling, Corporate Finance, Strategic Financial..., Financial Risk, Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft SQL Server, OLAP, Teamwork, Team-oriented, Project Management, Customer Service

Education
Georgia Southern University   2011 — 2012
Working on Master's degree, Applied Economics, 3.5

Georgia Southern University   2011 — 2012
Working on Master's degree, Applied Economics

Georgia Southern University   2011 — 2012
Master's degree, Applied Economics

Rockford College   2002 — 2004
Business Administration and Management, General

Northern Illinois University   2001 — 2002
Business Administration and Management, General

Mark Gifford Mark Gifford Dayton, Ohio Area Details
Mark Gifford's Kerry Ingredients Experience January 2004 - September 2005
Job Process Engineering Director North America at The Dannon Company
Industry Food & Beverages
Experience
The Dannon Company  December 2012 - Present
The Dannon Company  January 2011 - November 2011
The Dannon Company  March 2010 - December 2010
The Dannon Company  January 2009 - March 2010
The Dannon Company  September 2005 - December 2008
Kerry Ingredients   January 2004 - September 2005
Kerry Ingredients   December 1998 - January 2004
Kerry Ingredients   June 1998 - December 1998

Education
Purdue University   1993 — 1998
Bachelor of Science, Agricultural Engineering - Food Process

Newbury High School   1989 — 1993

Sarah DeFlora Sarah DeFlora Hoboken, New Jersey Details
Sarah DeFlora's Kerry Ingredients Experience September 2013 - Present
Job Production Manager at Kerry
Industry Biotechnology
Experience
Kerry  July 2015 - Present
Kerry Ingredients   September 2013 - Present
Kerry Ingredients   July 2012 - September 2013
Biofuel Research in the Laboratory of Renewable Resources Engineering   January 2010 - August 2012
ConvergeDirect  May 2011 - August 2011

Skills
Matlab, Word, Research, Excel, Photoshop, HPLC, Data Entry, Advertising, Mathematics, Data Analysis, Online Marketing, Analysis, Microsoft Excel, CMS, Acess, Public Speaking, Microsoft Office, Social Media, PowerPoint, Microsoft Word, Leadership, Process Engineering, PCR, Teamwork, Statistics

Education
Purdue University   2008 — 2012
Bachelor of Science, Biological and Food Process Engineering

Northern Valley Regional High School   2004 — 2008

Kelli Harris Kelli Harris Rockford, Illinois Area Details
Kelli Harris's Kerry Ingredients Experience October 2004 - November 2005
Job Purchasing Agent at North American Tool
Industry Consumer Goods
Experience
North American Tool Corporation   December 2008 - Present
North American Tool Corporation   November 2005 - December 2008
Kerry Ingredients   October 2004 - November 2005
First National Bank  October 2003 - July 2004

Education
Rockford University   2008 — 2011
Bachelor, Management

Rock Valley College
Associate of Arts

Jason Mueller Jason Mueller Greater St. Louis Area Details
Jason Mueller's Kerry Ingredients Experience September 2012 - March 2015
Job Associate Applications Scientist at DuPont Nutrition & Health
Industry Food & Beverages
Experience
Solae, LLC  April 2015 - Present
Kerry Ingredients   September 2012 - March 2015
Purdue University  August 2010 - September 2012
General Mills  May 2010 - August 2010
Diageo  2009 - 2009

Skills
Highly Analytical, Creative Problem Solving, Data Analysis, Cooking, Teaching, Food Microbiology, Analytical Chemistry, Proteomics, Research, Protein Chemistry, SAS, Minitab, Sensory Evaluation, Compusense, Thermal Processing, HACCP, Formulation Development, Formulation, Analytical Skills, Science, Food Science, Ingredients, Food, R&D, Food Processing, Microbiology, Food Industry

Education
Purdue University   2010 — 2012
Master of Science, Food Protein Chemistry

Purdue University   2006 — 2010
Bachelor of Science (B.S.), Food Science

Cole Tofte Cole Tofte Poplar Grove, Illinois Details
Cole Tofte's Kerry Ingredients Experience July 2013 - April 2014
Job at
Industry Logistics and Supply Chain
Experience
UTC Aerospace Systems  April 2014 - Present
Kerry Ingredients   July 2013 - April 2014
Bergstrom Inc  December 2011 - July 2013
Bergstrom Inc.  May 2011 - December 2011
U.S. Army   August 2004 - June 2009

Skills
Purchasing, Product Development, Inventory Management, Forecasting, Microsoft Excel, Microsoft Office, Customer Service, Global Sourcing, Sales, Supply Chain Management, Retail, Microsoft Word, Sourcing, PowerPoint, Supply Chain, Strategic Sourcing, Supply Management, Operations Management

Education
Northern Illinois University   2013 — 2015
Master of Business Administration (MBA)

Northern Illinois University   2010 — 2013
Bachelor of Science (B.S.), Business Administration and Management, General

Rock Valley College   2002 — 2004
Bachelor of Arts (B.A.), General Studies

Robert Barrows Robert Barrows Greater New York City Area Details
Robert Barrows's Kerry Ingredients Experience 2011 - 2014
Job Student at Rutgers UniversityNew Brunswick
Industry Research
Experience
Montclair State University  September 2014 - June 2015
Kerry Ingredients   2011 - 2014

Skills
Organic Chemistry, Research, NMR, Chromatography, PowerPoint, Microsoft Excel, Microsoft Office

Education
Rutgers University-New Brunswick   2015 — 2020
Doctor of Philosophy (PhD), Organic Chemistry

Montclair State University   2011 — 2015
Bachelor of Science (B.S.), Chemistry, GPA: Cum-3.944, Major-3.981

Gail Stark Gail Stark Rockford, Illinois Area Details
Gail Stark's Kerry Ingredients Experience 2004 - 2010
Job Buyer/Planner at Rockford Ball Screw
Industry Health, Wellness and Fitness
Experience
Rockford Ball Screw  April 2012 - Present
SISEL International  February 2011 - Present
Kerry Ingredients   2004 - 2010
Telstra  1984 - 1992

Skills
Team Building, Marketing Strategy, Small Business, Entrepreneurship, Social Networking, Marketing, Social Media Marketing, Public Speaking, Customer Service, Coaching, Social Media, Management, Leadership, Personal Development, Training, Network Marketing, Wellness, Home Based Business, Purchasing, Forecasting, Fitness, Supplements, Collective Bargaining

Education
Monash University   1978 — 1982
Bachelor’s Degree, Business, Psychology

Swinburne University of Technology   1963 — 1968
Business, Business, Law, History, Economics

Jessica Fruit Jessica Fruit Greater Chicago Area Details
Jessica Fruit's Kerry Ingredients Experience July 2013 - Present
Job Customer Care Manager at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients   July 2013 - Present
Kerry Ingredients   October 2012 - July 2013
Hillshire Brands  April 2011 - October 2012
Sara Lee  July 2007 - April 2011
FMA Communications  October 2000 - June 2007

Skills
SAP, Inventory Management, Cross-functional Team..., Supply Chain Management, Forecasting, Customer Service, Supply Chain

Education
Rockford College   2010 — 2012
Bachelor of Science (B.S.), Management Studies

Kishwaukee Comm. College

Robert Brigham Robert Brigham Rolling Meadows, Illinois Details
Robert Brigham's Kerry Ingredients Experience November 2009 - Present
Job Production Supervisor at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients   November 2009 - Present
Coca Cola  May 1999 - November 2009

Skills
Food Industry, Food, HACCP, Food Manufacturing, Food Processing, SQF, Food Safety, Food Science, Continuous Improvement, Sensory Evaluation, Ingredients, Food Microbiology, TPM, Quality System, GMP, Manufacturing, Training, Leadership, Quality Assurance, Supply Chain, 5S, Production Planning

Education
Northern Illinois University   1988 — 1993
Bachelor of Science (BS), Microbiology and Immunology

Megan Kulawiak Megan Kulawiak Raleigh-Durham, North Carolina Area Details
Megan Kulawiak's Kerry Ingredients Experience April 2012 - April 2013
Job Manufacturing Group Lead Supervisor
Industry Medical Devices
Experience
bioMerieux  September 2014 - Present
Covenant pharmaceutics inc   February 2014 - September 2014
Kerry Ingredients   April 2012 - April 2013
Kerry Ingredients   November 2011 - April 2012
Kerry Ingredients   June 2011 - November 2011

Skills
Food Industry, Food Processing, Food Manufacturing, GMP, Quality Assurance, Document Management, Food Safety

Education
Norwich University   2001 — 2005

Amandeep Gandhi Amandeep Gandhi Toronto, Canada Area Details
Amandeep Gandhi's Kerry Ingredients Experience 1996 - 2004
Job Sr. Product Developmental Technologist at Morrison Lamothe Inc.
Industry Food Production
Experience
Morrison Lamothe Inc.  2004 - Present
Kerry Ingredients   1996 - 2004
Kerry Ingredients   1996 - 2004

Education
Punjab Agricultural University   1988 — 1994

Jason Seidens Jason Seidens Dallas/Fort Worth Area Details
Jason Seidens's Kerry Ingredients Experience January 2007 - March 2008
Job Regulatory Specialist at Aloe Vera of America
Industry Food Production
Experience
Aloe Vera of America  March 2010 - Present
Jus-Made, LP  January 2010 - March 2010
Kerry Ingredients   January 2007 - March 2008
Kerry Ingredients   April 2002 - March 2008

Skills
Certified HACCP Manager, HACCP, Ingredients, Food Processing, Food Industry, Food, Quality Auditing, Food Microbiology, Quality Assurance, Food Safety, Food Science, Sensory Evaluation, FDA, Flavors, Product Development, Supply Chain, Dairy, Food Technology, GMP, Quality System, SQF, Sanitation, Food Manufacturing, Food Service, Regulatory Affairs, Raw Materials, Meat, Sop, Process Improvement, Consumer Products, Logistics, R&D

Education
Michigan State University   2004 — 2004

University of Wisconsin-Stout   1993 — 2001
Bachelor of Science, Dietetics

Lynn (Jacobus) Brotzman Lynn (Jacobus) Brotzman Greater Chicago Area Details
Lynn (Jacobus) Brotzman's Kerry Ingredients Experience June 2005 - October 2006
Job Associate Client Manager at Nielsen
Industry Food & Beverages
Experience
Nielsen Perishables Group  November 2013 - Present
The NPD Group  February 2010 - Present
The NPD Group  January 2008 - January 2010
The NPD Group  October 2006 - January 2008
Kerry Ingredients   June 2005 - October 2006

Skills
Food & Beverage, Consumer Behaviour, Marketing, Market Research, Marketing Research, Market Analysis, Customer Insight, Segmentation, Product Development, Shopper Marketing, Analytics

Education
Ohio University   2001 — 2005
BBA, Marketing

Jayanthi Raju Jayanthi Raju Greater Milwaukee Area Details
Jayanthi Raju's Kerry Ingredients Experience September 2003 - November 2005
Job Financial Analyst at GE
Industry Health, Wellness and Fitness
Experience
GE Healthcare  2005 - 2012
Kerry Ingredients   September 2003 - November 2005
NOVA Chemicals  1999 - 2003

Skills
Accounts Payable, Inventory Management, Payroll, Financial Reporting, Variance Analysis

Education
Shri Ram College of Commerce   1979 — 1982
B.Com, Accounting & Finance

DTEA Hr Sec School Mandir Marg   1968 — 1979
12 grade, Finance

Douglas Hicks Douglas Hicks Greater Atlanta Area Details
Douglas Hicks's Kerry Ingredients Experience May 2008 - September 2010
Job Director, Packaging Machinery Division at Graphic Packaging International
Industry Packaging and Containers
Experience
Graphic Packaging International  January 2015 - Present
Graphic Packaging International  March 2012 - December 2014
Graphic Packaging International  November 2010 - March 2012
Kerry Ingredients   May 2008 - September 2010
British American Tobacco  June 1994 - May 2008
Imperial Tobacco Canada  May 2007 - April 2008
British American Tobacco Mexico S.A. de C.V.   January 2006 - May 2007
Imperial Tobacco Canada  June 2004 - December 2005
Brown & Williamson Tobacco  September 2000 - June 2004
Souza Cruz S.A.   September 1998 - August 2000

Skills
Continuous Improvement, 5S, Engineering, Project Management, Cross-functional Team..., Change Management, Process Improvement, Manufacturing, Supply Chain Management, Project Planning, Process Engineering, Lean Manufacturing, Product Development, Supply Chain, Program Management, Engineering Management, Strategic Planning, SMED, Quality Management, Quality System, Kaizen, Product Management, Operational Excellence, Operations Management, Management, Manufacturing..., Team Building, Value Stream Mapping, Quality Assurance, R&D, FMEA, ERP, Team Leadership, Leadership, Procurement, SAP, Business Process..., ISO, Strategy, Business Planning, Six Sigma, TPM, DMAIC, Business Strategy, SPC, Root Cause Analysis, Production Planning

Education
Rensselaer Polytechnic Institute   1988 — 1993
Bachelor of Science, Mechanical Engineering

Christopher Warsow Christopher Warsow Greater Chicago Area Details
Christopher Warsow's Kerry Ingredients Experience February 2006 - February 2007
Job Corporate Executive Chef at Bell Flavors & Fragrances
Industry Food & Beverages
Experience
Bell Flavors & Fragrances  February 2007 - Present
Southwest Minnesota State University  January 2012 - Present
Au Sable Food Group   November 2010 - Present
Kerry Ingredients   February 2006 - February 2007
Tate & Lyle  2004 - 2006
1897 Smokehouse   July 1995 - November 1997
Niko's, Inc.   1990 - 1994
Grand Hotel  1989 - 1990

Skills
Ingredients, Food Science, Food Industry, Food, Culinary Skills, Flavors, Food Service, Meat, Chef, Food Safety, HACCP, Food Manufacturing, Food Processing, Product Development, Cuisine, Food Technology, Dairy, Sanitation, Cooking, Commercialization, Restaurants, Formulation, Sensory Evaluation, Sales, Food Quality, R&D, Recipes, Nutrition, Marketing Strategy, Culinary, Culinary Travel, Personnel Management, Product Innovation, Menu Development, Food Microbiology, Cost Reduction..., Functional Ingredients, Consumer Product Testing, Management, Research Chef, Meat Science, Technical Presentations, Higher Education, Teaching, Project Management, Marketing, Consumer Products, Sauces, Frozen Food, Catering

Education
Michigan State University   2001 — 2003
Masters, Food Science

Michigan State University   1997 — 2001
Bachelor's of Science, Food Science

Schoolcraft College   1993 — 1996
AAS, Culinary Arts

Chad Larsen Chad Larsen Greater Chicago Area Details
Chad Larsen's Kerry Ingredients Experience 1996 - 2001
Job Director of FM Sales Central Region at Barry Callebaut
Industry Food & Beverages
Experience
Barry Callebaut  March 2014 - Present
Barry Callebaut  March 2013 - March 2014
Barry Callebaut  June 2007 - February 2013
QA Products (Kerry)   May 2001 - June 2007
Kerry Ingredients   1996 - 2001

Skills
Food, Ingredients, Food Industry, Food Science, Dairy, Sales, Bakery, Cheese, Chocolate, Food Manufacturing, Flavors, Snacks, Confectionery, FMCG, Food Safety, HACCP, Key Account Development, Food Processing, Food Technology, Product Development, Supply Chain, Management, Trade Marketing, GMP, Cross-functional Team..., Grocery, Frozen Food, Dairy Products, Sales Management, Consumer Products, Food Service, Product Innovation

Education
South Dakota State University   1991 — 1996
BS, Dairy Science

Cortney Rokus Cortney Rokus Wisconsin Rapids, Wisconsin Details
Cortney Rokus's Kerry Ingredients Experience August 1998 - May 1999
Job International Support Manager at Renaissance Learning, Inc.
Industry Education Management
Experience
Renaissance Learning  May 1998 - Present
Kerry Ingredients   August 1998 - May 1999

Skills
Staff Development, Salesforce.com, Instructional Design, E-Learning, Team Building, Training, Educational Technology, Leadership, Higher Education, Coaching, Public Speaking, Strategic Planning, Team Leadership, Instructional Technology, Teaching

Education
Mid-State Technical College   1999 — 2001
Associate's degree, Business, Management, Marketing, and Related Support Services

Lincoln High School   1995 — 1997

Kelli Ritschel-Boehle Kelli Ritschel-Boehle Chicago, Illinois Details
Kelli Ritschel-Boehle's Kerry Ingredients Experience July 2012 - October 2014
Job Vice President Client Services, North America at Silliker
Industry Food & Beverages
Experience
Nikolas Ritschel Foundation   October 2012 - Present
Silliker  October 2014 - Present
Kerry Ingredients   July 2012 - October 2014
Kerry Ingredients   February 2004 - June 2012
Kerry Ingredients and Flavours  February 2004 - January 2010
Ingersoll Machine Tools  1997 - 2003

Skills
Continuous Improvement, Supply Chain..., Six Sigma, Cross-functional Team..., CRM, Supply Chain, Human Resources, Customer Service, Supply Chain Management, Leadership, Product Development, Operational Excellence, Inventory Management, Marketing, ERP, Negotiation, Management, Food Industry, FMCG, Process Improvement, Materials Management, Lean Manufacturing, Logistics, Food, Salesforce.com

Education
Rockford University   1999 — 2001
Master of Business Administration (MBA)

Rockford University, Rockford IL   1982 — 1999
Bachelor of Science (BS), Mathematics and Computer Science

Boylan Central Catholic High School   1978 — 1982

Julie Tiatia Julie Tiatia Greater Memphis Area Details
Julie Tiatia's Kerry Ingredients Experience June 1992 - March 2004
Job Associate Director of Marketing at Kraft Food Ingredients Corp.
Industry Food Production
Experience
Kraft Food Ingredients Corporation   October 2013 - Present
Kraft Food Ingredients Corporation   January 2009 - October 2013
Land O'Lakes  March 2004 - January 2009
Kerry Ingredients   June 1992 - March 2004

Skills
Ingredients, Food Science, Food, Food Industry, Dairy, Food Safety, Food Processing, Product Development, Flavors, Food Service, Cross-functional Team..., Food Manufacturing, HACCP, Frozen Food, Meat

Education
Oregon State University
Bachelor of Science, Food Science

Teresa Supnet-Rosa Teresa Supnet-Rosa Greater New York City Area Details
Teresa Supnet-Rosa's Kerry Ingredients Experience 1999 - 2004
Job Global Category Director Savory Flavors at International Flavors and Fragrances (IFF)
Industry Food & Beverages
Experience
International Flavors and Fragrances (IFF)   April 2013 - Present
International Flavors and Fragrances (IFF)   2008 - April 2013
Chr. Hansen, Inc.   2006 - 2008
Chr. Hansen A/S   March 2004 - June 2006
Kerry Ingredients   1999 - 2004
McCormick & Company  1987 - 1999

Skills
Flavors, Consumer Products, Cross-functional Team..., Dairy, Customer Insight, Food, Food Industry, Food Processing, Food Science, Ingredients, Marketing, New Business Development, Product Development, Sales

Education
St. Mary's College of California
Master of Business Administration (M.B.A.)

University of California, Berkeley
Bachelor of Science (BS), Nutrition and Food Science

Marie Tanner Marie Tanner Greater Chicago Area Details
Marie Tanner's Kerry Ingredients Experience September 2012 - Present
Job Chief Food Safety and QHSE OfficerGlobal
Industry Food & Beverages
Experience
Kerry Ingredients   September 2012 - Present
Kerry Ingredients   March 2011 - September 2012
Kerry Ingredients   October 2010 - March 2011
Godiva Chocolatier  2009 - 2010
PepsiCo  2007 - 2009
PepsiCo  2006 - 2007
PepsiCo  2005 - 2006
PepsiCo  2002 - 2005
PepsiCo  2000 - 2002
PepsiCo  1997 - 2000

Skills
Food Safety, HACCP, Quality Systems, Supply Quality, Ingredients, Sugar, Food Science, Food Industry, Food Technology, Quality System, Quality Assurance, Continuous Improvement, GMP, SQF, Food, ISO 22000, Food Manufacturing, Food Microbiology, Flavors, Quality Auditing, Commercialization, Quality Management, Microbiology, R&D, Analytical Chemistry, Sensory Evaluation, Cross-functional Team..., BRC, Dairy, Meat, Raw Materials, Food Quality, Food Processing

Education
Rutgers University-New Brunswick
MS, Food Science

University of Colorado Colorado Springs
B.S, Biology

Jeremy Reece Jeremy Reece Greater Omaha Area Details
Jeremy Reece's Kerry Ingredients Experience December 2006 - August 2008
Job Quality Manager at ConAgra Foods
Industry Consumer Goods
Experience
ConAgra Foods  November 2010 - Present
ConAgra Foods  August 2008 - November 2010
Kerry Ingredients   December 2006 - August 2008
The James Skinner Baking Company   September 2005 - December 2006
Quaker Oats  November 1996 - September 2005
Cargill  August 1995 - November 1996

Skills
HACCP, Food Safety, Quality Assurance, Food Science, GMP, Quality Systems, Food Industry, Food Manufacturing, SQF, Food Processing, Quality System, Production Planning, Food Technology, Continuous Improvement, Food Microbiology, GFSI, Ingredients, Sensory Evaluation, TPM, BRC, ISO 22000, Food Quality, Meat

Education
Mount Mercy University   1993 — 1995
BS, Biology, Chemistry

Toni Laban Toni Laban New Century, Kansas Details
Toni Laban's Kerry Ingredients Experience January 2012 - Present
Job Corporate Retail Quality Manager at Kerry
Industry Food & Beverages
Experience
Kerry Ingredients   January 2012 - Present
Kerry Inc  January 2010 - December 2011
Kerry Ingredients   January 2005 - December 2009
Interstate Brands Corporation  May 2003 - January 2005

Skills
Food Science, Ingredients, Food, Flavors, HACCP, Food Technology, Consumer Products, FMCG, Food Processing, Sensory Evaluation, Food Industry, GMP, Food Chemistry, Food Safety, Dairy, Customer Insight

Education
Park University   2007 — 2009
Master of Business Administration (M.B.A.), Business Administration and Management, General

University of Missouri-Columbia   2002 — 2004
Master of Science (M.S.), Food Science

Southwest Missouri State University   1998 — 2002
Bachelor of Science (B.S.), Dietetics and Clinical Nutrition Services

Alan Margolies Alan Margolies Greater New York City Area Details
Alan Margolies's Kerry Ingredients Experience March 2011 - May 2013
Job at
Industry Food & Beverages
Experience
UPI Chem   May 2013 - Present
Kerry Ingredients   March 2011 - May 2013
Robert Half Management Resources  September 2010 - March 2011
Cream-O-Land Dairy   August 2008 - May 2010
PIM Brands/ Promotion in Motion   2006 - 2008
Ward Products   2003 - 2006
DeDietrich Process Systems   2002 - 2003
Hershey Foods  1997 - 2002
Henry Heide   1986 - 1996
Slim Fast Foods/Thompson Medical   1989 - 1992

Skills
Accounts Payable, Sarbanes-Oxley Act, SAP, Forecasting, Journal Entries, Budgets, Accounting, Financial Reporting, General Ledger, Cost Accounting, Payroll, Accounts Receivable, Cash Flow, Training, Variance Analysis, Financial Analysis, Internal Controls

Education
Rider University   1978 — 1982
BS, Accounting

David Ebel David Ebel Greater New York City Area Details
David Ebel's Kerry Ingredients Experience July 2008 - Present
Job Lab Technician at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients   July 2008 - Present
Unilever  October 2007 - May 2008
Takasago  October 2007 - October 2007

Education
Purchase College, SUNY   2003 — 2007
Bachelor's, Chemistry, Biology

Kelly (Bethke) Daniele Kelly (Bethke) Daniele Greater Chicago Area Details
Kelly (Bethke) Daniele's Kerry Ingredients Experience June 2008 - May 2013
Job Senior Cost Accountant at John B. Sanfilippo & Son
Industry Accounting
Experience
John B. Sanfilippo & Son, Inc.   May 2014 - Present
Sensient Technologies Corporation  May 2013 - May 2014
Kerry Ingredients   June 2008 - May 2013
Kerry Ingredients   March 2008 - June 2008
Ingersoll Rand Security Technologies  June 2006 - March 2008
Aprimo  April 2005 - June 2006

Skills
Cost Accounting, Accounts Payable, General Ledger, Financial Reporting, Account Reconciliation, Accounting, Variance Analysis, Forecasting, Process Improvement, Financial Analysis, SAP, Internal Controls, Financial Accounting, Cash Flow, Accounts Receivable, Financial Audits, Microsoft Excel, Auditing, Budget, Finance, Corporate Finance, Budgets

Education
Purdue University   2000 — 2004
BS, Accounting

Jane Pinkava Jane Pinkava Greater New York City Area Details
Jane Pinkava's Kerry Ingredients Experience October 2003 - September 2010
Job Senior Purchasing Manager
Industry Logistics and Supply Chain
Experience
Robertet Flavors Inc  April 2015 - Present
Kerry Ingredients   October 2003 - September 2010
ConAgra Foods  1998 - 2003

Education
Saint Peter's University   1979 — 1982
BS, Mathematics

Todd Loebel Todd Loebel Greater Milwaukee Area Details
Todd Loebel's Kerry Ingredients Experience April 2015 - Present
Job Production Manager at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients   April 2015 - Present
Gehl Foods, Inc.   December 2012 - April 2015
Custom Marble Products   January 2006 - August 2012
Custom Marble Products   May 1999 - January 2006
Custom Marble Products   May 1993 - May 1999

Skills
Process Improvement, Procurement, Customer Service, Training, Supervising, Interviews, Inventory Control, Production Planning, Production Schedules, Process Scheduler, Sourcing, Management, Continuous Improvement, Operations Management, Human Resources, Manufacturing

Education
Purdue University   2012 — 2012
Lean Six Sigma Green Belt

University of Wisconsin-Whitewater   1987 — 1993
BBA, Marketing

Julie Eicksteadt Julie Eicksteadt Janesville/Beloit, Wisconsin Area Details
Julie Eicksteadt's Kerry Ingredients Experience August 2006 - October 2007
Job Flavorist at Fontana Flavors
Industry Food Production
Experience
Fontana Flavors   2008 - Present
Kerry Ingredients   August 2006 - October 2007
ConAgra Foods  1993 - March 2006
SpiceTec/ConAgra   1993 - 2006

Skills
Food Science, Food, Sensory Evaluation, Food Technology, Flavors, Ingredients, Food Processing, Dairy, Food Manufacturing, Bakery, Food Industry, Meat, Product Development, HACCP, Dairy Products, Food Safety

Education
Northern Illinois University
B.S., Major: Food Science, Dietetics, Nutrition Minor: Business Administration (Accountancy)

Alex Kiel Alex Kiel Greater Grand Rapids, Michigan Area Details
Alex Kiel's Kerry Ingredients Experience April 2014 - Present
Job QATM Kerry
Industry Food & Beverages
Experience
Kerry Ingredients   April 2014 - Present
PepsiCo  June 2012 - March 2014
Seneca Foods Corporation  December 2009 - June 2012
Seneca Foods Corporation  August 2006 - December 2009

Skills
Food Industry, Food Science, Quality System, Food Quality, Product Development, Manufacturing, Food Technology, Lean Manufacturing, Testing, Quality Management, Microsoft Excel, Troubleshooting, Leadership, BRC, FDA, Team Building, Welding, Food Microbiology, Quality Assurance, SQL, Quality Control, SAP, Data Analysis, Microsoft Office, Food Manufacturing, HACCP, Food Processing, Software Documentation, Supply Chain, Continuous Improvement, Inventory Management, Microsoft Word, Food Safety, SQF, Budgets, Training, Process Improvement, Negotiation, Project Management, Strategic Planning, GMP, Forecasting, Maintenance Management, Food, Operations Management, Team Leadership, Windows, Management, Customer Service, Purchasing

Education
Purdue University   2000 — 2005
Health Science

Bremen High School

Bremen High School

Lydia Bainter Lydia Bainter Janesville/Beloit, Wisconsin Area Details
Lydia Bainter's Kerry Ingredients Experience 2012 - Present
Job Vice President, Finance & Supply Chain at Kerry Ingredients & Flavours
Industry Food & Beverages
Experience
Kerry Ingredients   2012 - Present
Kerry Ingredients   2006 - 2012

Education
Northern Illinois University   1992 — 1995
Bachelor of Business Administration (BBA), Finance, General

Christian Foss Christian Foss Rockford, Illinois Area Details
Christian Foss's Kerry Ingredients Experience June 2014 - Present
Job Training Manager at Kerry Ingredients
Industry Food Production
Experience
Kerry Ingredients   June 2014 - Present
Kerry Ingredients   March 2013 - Present
Kerry Ingredients   March 2011 - March 2013
The Broaster Company  September 2008 - March 2011
Keene Technology Inc   January 2004 - April 2008

Skills
Brand Development, Brand Management, Marketing Communications, Marketing, Product Development, Copywriting, Sales Operations, Sales, Graphic Design, Layout, Creative Writing, Time Management, Customer Insight, Marketing Management, Manufacturing, Market Planning, Marketing Strategy, Food, Advertising, Packaging, New Business Development, FMCG

Education
Rockford College   2010 — 2013
BS - Managerial Studies

Rock Valley College   2002 — 2004
AAS, Marketing

Christiaan Avonda Christiaan Avonda Jacksonville, Florida Details
Christiaan Avonda's Kerry Ingredients Experience 2000 - 2004
Job Vice President Industrial Sales at Darifair Foods, Inc
Industry Food Production
Experience
Darifair Foods, Inc   March 2013 - Present
Diversified Foods & Seasonings, Inc.   August 2012 - March 2013
Darifair Foods   2004 - August 2012
Kerry Ingredients   2000 - 2004
Kerry Ingredients   1996 - 2000

Skills
Food Service, Food Industry, Food, Ingredients, Food Safety, Culinary Skills, Menu Development, National Accounts, HACCP, Food Processing, Product Development, Cooking, Food Science, Business Development, Grocery, Restaurants

Education
Culinary Institute of America   1992 — 1995
A.O.S, Culinary Arts

Nicholls State University   1988 — 1992
B.S., Mathematics

Katherine Yeu Katherine Yeu Greater Chicago Area Details
Katherine Yeu's Kerry Ingredients Experience July 2007 - December 2010
Job Consumer & Sensory Scientist at Kraft Foods Group
Industry Food Production
Experience
Kraft Foods Group  January 2015 - Present
Nestle  December 2010 - December 2014
Kerry Ingredients   July 2007 - December 2010
Kellogg Company  June 2006 - July 2007

Skills
Sensory Evaluation, Food Science

Education
University of Illinois at Urbana-Champaign   2004 — 2006
M.S., Food Science

Northwestern University   1999 — 2003
B.S., Chemical Engineering

Jill Gates Jill Gates Kansas City, Missouri Area Details
Jill Gates's Kerry Ingredients Experience January 2003 - February 2008
Job Training and Documentation Specialist at Quest Diagnostics
Industry Marketing and Advertising
Experience
Quest Diagnostics  March 2015 - Present
Seaboard Foods  September 2011 - April 2014
Sara Lee  February 2010 - September 2011
Systems Material Handling  January 2008 - February 2010
Kerry Ingredients   January 2003 - February 2008

Skills
Market Research, Customer Service, Marketing Strategy, Sales, New Business Development, Email Marketing, B2B, Direct Marketing, Marketing Communications, Pricing, Retail, SEO, Product Development, Competitive Analysis, Social Media, Training & Development, Employee Training, New Hire Orientations, New Hire Paperwork, New Hire Processes, Leadership Development, Training, Marketing

Education
Northwest Missouri State University   1998 — 2002
Bachelor of Science (B.S.), Broadcast Journalism

School name: Northwest Missouri State University   1998 — 2002
Minor in Public Relations

Eric Kalhust Eric Kalhust Arlington, Tennessee Details
Eric Kalhust's Kerry Ingredients Experience November 2007 - March 2009
Job Production Planning Manager at Wright Medical Technology
Industry Medical Devices
Experience
Wright Medical Technology  April 2011 - Present
Kellogg Company  August 2009 - April 2011
Kerry Ingredients   November 2007 - March 2009
Kroger  September 2006 - October 2007
Red Gold  June 2004 - September 2006
United States Marine Corps  August 1990 - August 1996

Skills
ISO 13485, Medical Devices, Minitab, Manufacturing, 5S, Kaizen, Cross-functional Team..., Sop, Lean Manufacturing, Analytics, Bookkeeping, Compliance, Microsoft Excel, Food & Beverage, GMP, General Ledger, HR Policies, Interviews, Internal Communications, Internal Audit, Kanban, Key Performance..., Layout, Logistics Management, Microsoft Office, Microsoft Word, Project Management, Military, Organization, Onboarding, Office Management, PowerPoint, Promotions, Quality System, Quality Control, Restaurants, Technical Writing, Typing, Video, Windows, Web Design, Writing, XP, Manufacturing Operations, FDA GMP, V&V, Design Control, FDA, CAPA

Education
Purdue University   2000 — 2004
Bachelor of Science (B.S.), Organizational Leadership

Josh Dooley Josh Dooley Cincinnati Area Details
Josh Dooley's Kerry Ingredients Experience April 2010 - August 2012
Job Chemicals Professional
Industry Chemicals
Experience
Kerry Ingredients   April 2010 - August 2012

Education
Ohio University   2004 — 2009
Bachelor's degree, Forensic Chemistry

Chastity Soria Chastity Soria Janesville/Beloit, Wisconsin Area Details
Chastity Soria's Kerry Ingredients Experience January 2008 - October 2012
Job Senior Supply Chain Finance Analyst at Spectrum Brands
Industry Food Production
Experience
Spectrum Brands  May 2013 - Present
Kerry Ingredients   January 2008 - October 2012
Kerry Ingredients   May 2004 - January 2008

Skills
Food Industry, Ingredients, Food, Forecasting, Grocery, Food & Beverage, Trade Marketing, Consumer Products, Budgets, Food Manufacturing, Pricing, P&L Management, Financial Analysis, Process Improvement, Analysis, Purchasing, Supply Chain, Variance Analysis, Management, Sales Management, Retail, Sales

Education
Rockford College   2009 — 2010
MBA, Business

Upper Iowa University   2003 — 2006
Bachelors of Science, Accounting

Blackhawk Technical College   2001 — 2003
Associates Degree, Accounting

Christopher Gesselle, PHR Christopher Gesselle, PHR Chicago, Illinois Details
Christopher Gesselle, PHR's Kerry Ingredients Experience July 2008 - March 2011
Job Human Resources Consultant at HUB International
Industry Construction
Experience
HUB International  January 2014 - Present
Graycor  January 2012 - January 2014
The GFS Group  March 2011 - January 2012
Kerry Ingredients   July 2008 - March 2011
Phonak  2007 - 2008

Skills
Employee Relations, Recruiting, Human Resources, Applicant Tracking..., HRIS, FMLA, Benefits Administration, New Hire Orientations, Talent Management, Onboarding, Talent Acquisition, HR Policies, Deferred Compensation, Performance Management, Succession Planning, Employment Law, Organizational..., Personnel Management, Training, Temporary Placement, Interviews, Payroll

Education
North Central College   2006 — 2008
Bachelors, Human Resource Management

Julie Boutaghou Julie Boutaghou Dallas/Fort Worth Area Details
Julie Boutaghou's Kerry Ingredients Experience March 1989 - May 1991
Job Assoc Principal Sensory Scientist at Mary Kay Inc.
Industry Consumer Goods
Experience
Mary Kay Inc.  December 2014 - Present
Boutaghou Food & Ag LLC   January 2011 - November 2014
Land O'Lakes  March 1996 - May 2010
Hormel Foods  July 1992 - March 1996
Tate & Lyle  May 1991 - February 1992
Kerry Ingredients   March 1989 - May 1991

Skills
Ag Research, Sensory Evaluation, Consumer Insights, Product Development, Food, Dairy, Quantitative Research, Design of Experiments, Stage-Gate, Customer Insight, Data Analysis, Food Science, Cross-functional Team..., FMCG, Consumer Products, R&D, Quality Assurance, Product Innovation, Food Industry

Education
University of Minnesota-Twin Cities   1986 — 1989
M.S., Food Science

North Dakota State University   1983 — 1986
B.S., Chemistry

Drew Leitzke Drew Leitzke Blue Earth, Minnesota Details
Drew Leitzke's Kerry Ingredients Experience October 2010 - January 2011
Job Estimator at Wells Concrete
Industry Architecture & Planning
Experience
Wells Concrete  July 2015 - Present
Wells Concrete  March 2012 - July 2015
ReSee Design   July 2011 - September 2011
Kerry Ingredients   October 2010 - January 2011
University of Minnesota - Architecture Library   September 2009 - August 2010
Seneca Foods Corporation  June 2007 - August 2008
Blue Earth City - Parks Department   June 2005 - August 2006

Skills
AutoCAD, Revit, SketchUp, Illustrator, Photoshop, InDesign, MS Project, Scheduling, Word, Excel, PowerPoint, Painting, Customer Service, Graphic Design, Microsoft Excel, Microsoft Word

Education
University of Minnesota-Twin Cities   2007 — 2010
Bachelor of Science (B.S.), Architecture

Milwaukee School of Engineering   2005 — 2006
Architectural Engineering

MCTC   2011 — 2011
Revit I & II, Architectural Software

Brett Reynolds Brett Reynolds Overland Park, Kansas Details
Brett Reynolds's Kerry Ingredients Experience March 2005 - August 2006
Job Senior Network & Desktop Administrator at Baldwin Technology Company, Inc
Industry Printing
Experience
Baldwin Technology Company, Inc  December 2011 - Present
Baldwin Technology Company, Inc  April 2007 - December 2011
Sauer-Danfoss  August 2006 - April 2007
Kerry Ingredients   March 2005 - August 2006
Danisco  October 2003 - March 2005
Suntron Corporation  October 1999 - October 2003
Honeywell Aerospace  July 1995 - October 1999
United States Air Force  November 1987 - July 1991

Skills
Inventory Control, Cost Accounting, Manufacturing Operations, SQL Server, ASP.NET, HTML, Visual Studio, CSS

Education
Centriq Training   2010 — 2011
MS Cert, asp.net Application Developer

MidAmerica Nazarene University   2001 — 2003
MBA, Business Administration

Ottawa University   1999 — 2001
B.A., Business Administration

Linda Ferrell Linda Ferrell Greater Los Angeles Area Details
Linda Ferrell's Kerry Ingredients Experience April 1994 - December 2012
Job Procurement Manager at Flavor Producers
Industry Food Production
Experience
Flavor Producers  January 2013 - Present
Kerry Ingredients   April 1994 - December 2012

Skills
Ingredients, Supply Management, Materials Management, Supply Chain, Procurement, Food Industry, Supply Chain Management, Demand Planning, Food Manufacturing, MRP, Continuous Improvement, Purchasing, FMCG, Supply Chain..., Food, Production Planning, Strategic Sourcing, Raw Materials, HACCP, Forecasting, Inventory Management, Flavors, Food Safety, Confectionery, Dairy, Product Development, 5S, Consumer Products, Global Sourcing, Pricing, Food Processing, Meat, Operations Management, GMP, Cross-functional Team..., Food Science, Manufacturing, Key Account Development, Warehousing

Education
Cal State Los Angeles

Pasadena City College

Scott Michaluk Scott Michaluk Atlanta, Georgia Details
Scott Michaluk's Kerry Ingredients Experience June 2005 - December 2011
Job at
Industry Food Production
Experience
The Coca-Cola Company  April 2013 - Present
Kerry Group  January 2012 - Present
Kerry Ingredients   June 2005 - December 2011

Skills
Ingredients, Flavors, Raw Materials, Food Science, Sensory Evaluation, Food Processing, Food Industry, HACCP, Emulsions, Food Safety, Food Technology, GMP, R&D, Dairy, Food Manufacturing, Formulation

Education
Montclair State University   2003 — 2005
food science and nutrition

Mary Jo Bequette Mary Jo Bequette Savoy, Illinois Details
Mary Jo Bequette's Kerry Ingredients Experience February 1997 - February 1998
Job Silpada, Independent Sales Rep
Industry Luxury Goods & Jewelry
Experience
Silpada Designs Sterling Silver Jewelry  June 2009 - Present
State of MN - Health & Human Svs   July 2005 - August 2009
American Red Cross  November 2002 - February 2004
Hormel Foods  November 2001 - August 2002
Newell Rubbermaid  March 2000 - November 2001
Austin-Westran Tote Cart   February 1998 - March 2000
Kerry Ingredients   February 1997 - February 1998
Silgan White Cap Americas  October 1993 - December 1996
Unilever Bestfoods  March 1991 - May 1993

Skills
Customer Service, Direct Sales

Education
Rock Valley College
Business

Rachelle Roberts Rachelle Roberts Toronto, Canada Area Details
Rachelle Roberts's Kerry Ingredients Experience 2000 - 2012
Job Technical Services Specialist at macgregors meat & seafood ltd.
Industry Food Production
Experience
macgregors meat & seafood ltd.   August 2012 - Present
Kerry Ingredients   2000 - 2012

Skills
Ingredients, Food Industry, Regulatory Affairs, Food Science, Formulation, GMP, Food

Education
University of Waterloo   1995 — 2000
BSc, Biology

Michigan State University
Certificate of Food Law, 4.0

Dayton Johnson Dayton Johnson Rockford, Illinois Area Details
Dayton Johnson's Kerry Ingredients Experience June 2011 - January 2012
Job Facilities Manager at ABM Industries
Industry Consumer Goods
Experience
ABM Industries  February 2012 - Present
Kerry Ingredients   June 2011 - January 2012
Hormel Foods  July 2008 - June 2011
King Pharmaceuticals  January 2007 - April 2008
King Pharmaceuticals  November 2000 - December 2006
Total Valildation Services   July 1996 - October 2000

Skills
GMP, Engineering, 5S, Project Management, FDA, Validation, Maintenance Management, Preventive Maintenance, Sop, Management, Project Planning, Facilities Management, Commissioning, Kaizen, Process Scheduler

Education
San Jose State University   1992 — 1996
BS, Civil Engineering

Kris Karich Kris Karich Janesville/Beloit, Wisconsin Area Details
Kris Karich's Kerry Ingredients Experience September 2000 - May 2013
Job Radon mitigation system installer at Superior Radon Mitigation
Industry Consumer Services
Experience
Superior Radon Mitigation   April 2014 - Present
Kerry Ingredients   September 2000 - May 2013

Education
Northern Illinois University   1982 — 1986
Physical Education, Corporate Fitness

Carfren Jimenez Carfren Jimenez Miami/Fort Lauderdale Area Details
Carfren Jimenez's Kerry Ingredients Experience June 2011 - August 2012
Job Controls Engineer
Industry Food & Beverages
Experience
Kerry Ingredients   June 2011 - August 2012
Coca-Cola Refreshments  May 2007 - June 2011
Cementos Cibao   September 2005 - February 2007

Skills
Continuous Improvement, Electronics, Instrumentation, Preventive Maintenance, HACCP, 5S, Automation, Commissioning, Engineering, ISO, Lean Manufacturing, Maintenance Management, Manufacturing, Operations Management, PLC, Plant Maintenance, Product Development, Root Cause Analysis

Education
Pontificia Universidad Católica Madre y Maestra   2001 — 2005
Bachelors, Electronics

Timothy Poff, CPSM Timothy Poff, CPSM Manitowoc, Wisconsin Details
Timothy Poff, CPSM's Kerry Ingredients Experience April 2008 - March 2012
Job Commodity Team Lead, Orientation Products at The Manitowoc Company
Industry Machinery
Experience
The Manitowoc Company  September 2013 - Present
The Manitowoc Company  March 2012 - August 2013
Kerry Ingredients   April 2008 - March 2012
Ingersoll Cutting Tool Company  April 2002 - April 2008

Skills
Manufacturing, Supply Management, Purchasing, Supply Chain, Supply Chain Management, Materials Management, Strategic Sourcing, Procurement, Continuous Improvement, Indirect Purchasing, Contract Negotiation, Lean Manufacturing, MRP, Quality System, Negotiation

Education
University of Wisconsin-Oshkosh   2013 — 2017
Master of Business Administration (MBA)

Rockford University   1999 — 2002
B.S., Computer Science, Minor in Business Administration

Neerja Desai Neerja Desai Beloit, Wisconsin Details
Neerja Desai's Kerry Ingredients Experience October 2012 - Present
Job Sensory Scientist at Kerry Ingredients
Industry Food Production
Experience
Kerry Ingredients   October 2012 - Present
North Carolina State University  January 2011 - December 2012
North Carolina State University  August 2011 - December 2011
Havmor Ice-cream   January 2009 - June 2010

Skills
Descriptive Analysis, Central location testing, Sensory discrimination, Principle component..., Xl Stat, M.S. Office, SSI Sawtooth software, Certified can closures..., Principal Component..., Microbiology, Microsoft Office, Dairy, Ingredients, Sensory Evaluation, Product Development, Flavors

Education
North Carolina State University   2010 — 2012
M.S, Food Science & Technology

A.D.Patel Institute of Technology   2005 — 2009
B.E (Bachelor of Engineering); A.D, Food Processing Technology

Ed Morrin Ed Morrin Greater Philadelphia Area Details
Ed Morrin's Kerry Ingredients Experience September 1992 - June 1996
Job Director Business Development at Mondelez Global
Industry Food & Beverages
Experience
Mondelez Global   October 2012 - Present
Kraft Foods  June 2007 - October 2012
Kerry Ingredients   September 1992 - June 1996

Skills
Strategy, Supply Chain, Business Strategy, Marketing Strategy, Forecasting, Marketing Management, New Business Development, Product Innovation, Business Planning, Sales Management, Brand Management, Supply Chain Management, Market Analysis, Food, Strategic Planning, Segmentation, Business Development, Change Management, Innovation Management, Management

Education
Saint Joseph's University

Ron Behrens Ron Behrens Greater Seattle Area Details
Ron Behrens's Kerry Ingredients Experience March 2002 - December 2011
Job Baker at Walmart
Industry Food Production
Experience
Walmart  June 2014 - Present
Walmart  June 2014 - Present
Kerry Ingredients   March 2002 - December 2011
Pacific Seasonings   September 1997 - March 2002

Skills
Food Industry, Ingredients, Training, Food Safety, Lean Manufacturing, Strategic Planning, Continuous Improvement, HACCP, Food Processing, Supply Chain, Product Development, Leadership, Pricing

Education
Nathan Hale High school

Shoreline Community College

Davielle Drayton Davielle Drayton Savannah, Georgia Details
Davielle Drayton's Kerry Ingredients Experience May 2011 - August 2011
Job Lab Technician/Research Assistant
Industry Research
Experience
Savannah State University  July 2012 - Present
Kerry Ingredients   May 2011 - August 2011
South Caroina Department of Natural Resources   June 2010 - August 2010

Skills
Research, Environmental Science, Biochemistry, Quality Control, Laboratory, Microbiology, Chemistry, Analytical Chemistry, GMP, HPLC, Gas Chromatography, Cell Culture, Food Microbiology

Education
Savannah State University   2006 — 2011
Bachelor of Science (B.S.), Marine Sciences

Mundy's Mill High School   2004 — 2006
H.S. Diploma

Riverdale High School   2002 — 2003

Patrick Noah Patrick Noah Oklahoma City, Oklahoma Details
Patrick Noah's Kerry Ingredients Experience July 2010 - June 2012
Job Optimization & Processing Analyst at Enable Midstream Partners
Industry Oil & Energy
Experience
Enable Midstream Partners  December 2013 - Present
Enogex  July 2012 - December 2013
Kerry Ingredients   July 2010 - June 2012
Oklahoma State University  August 2008 - May 2010

Skills
Data Analysis, Statistics, SAS, Analysis, Business Analysis, Microsoft Excel, Market Research, Access, Business Intelligence, VBA, Research, SQL, R, Analytics

Education
Oklahoma State University   2008 — 2010
Master of Science (M.S.), Quantitative Financial Economics

Oklahoma State University   2007 — 2008
Bachelor of Business Administration (BBA), Finance

Oklahoma State University   2003 — 2007
Bachelor of Business Administration (BBA), Economics

Jancy Mikkonen Jancy Mikkonen Kenosha, Wisconsin Details
Jancy Mikkonen's Kerry Ingredients Experience November 2009 - February 2011
Job Office Operations Associate at State of Wisconsin
Industry Legal Services
Experience
State of Wisconsin  November 2013 - Present
Snap-on Industrial  September 2013 - November 2013
Wrico Stamping of Wisconsin   March 2011 - August 2012
Kerry Ingredients   November 2009 - February 2011
Manitowoc Cranes, Inc.   January 2006 - July 2009

Skills
Continuous Improvement, Purchasing, Logistics, Process Improvement, Microsoft Office, Microsoft Excel, Manufacturing, Human Resources, Invoicing, Customer Service, 5S, Inventory Management, Supply Chain, Leadership, Accounting, Procurement, Shipping

Education
Milwaukee Area Technical College
Supervison

Kerry K Collins Kerry K Collins Saint Louis, Missouri Details
Kerry K Collins's Kerry Ingredients Experience April 2007 - November 2008
Job Buyer at Ameren
Industry Utilities
Experience
Ameren  December 2008 - Present
Kerry Ingredients   April 2007 - November 2008
Sara Lee Bakery Group  April 2005 - April 2007

Skills
Procurement, Supply Management, Purchasing, Materials Management, Supply Chain Management, Supply Chain, Process Improvement

Education
Missouri State University   1984 — 1989
Bachelor of Applied Science (BASc), Industrial Management

Vanessa Dunnivan Vanessa Dunnivan Rantoul, Kansas Details
Vanessa Dunnivan's Kerry Ingredients Experience June 2002 - April 2009
Job Proposal Specialist at KGP Logistics
Industry Telecommunications
Experience
KGP Logistics  April 2010 - Present
Kerry Ingredients   June 2002 - April 2009
Kerry Ingredients   June 2002 - April 2009

Skills
Microsoft Word, Microsoft Office, Outlook, Customer Service, Microsoft Excel, New Business Development, Call Centers, Account Management, Process Improvement, Sales

Education
Neosho County Community College   1991 — 1993

Randy Sabel Randy Sabel Hilbert, Wisconsin Details
Randy Sabel's Kerry Ingredients Experience April 2001 - May 2003
Job Director of Finance/Controller at CENTRAL GARDEN & PET
Industry Consumer Goods
Experience
CENTRAL GARDEN & PET  January 2008 - Present
Victor Allen's Coffee  May 2003 - January 2008
Kerry Ingredients   April 2001 - May 2003

Skills
Financial Reporting, Finance, Analysis, Enterprise Software, Project Planning, Operation Accounting, Financial Analysis, Internal Controls, Team Leadership, Business Strategy, Financial Modeling, Financial Planning, Management, Sarbanes-Oxley Act, Accounting

Education
Silver Lake College   1990 — 1997
Bachelor of Business Administration (BBA), Accounting

Silver Lake College   1990 — 1997
Bachelor of Applied Science (B.A.Sc.), Management

Brandon Lewandowski Brandon Lewandowski West Bend, Wisconsin Details
Brandon Lewandowski's Kerry Ingredients Experience October 2013 - Present
Job Wastewater Operator at Kerry Ingredients
Industry Food Production
Experience
Kerry Ingredients   October 2013 - Present

Education
Moraine Park Technical College   2012 — 2015
Associate's Degree of Applied Science

De'Anna Larsen De'Anna Larsen Rockford, Illinois Area Details
De'Anna Larsen's Kerry Ingredients Experience July 2013 - Present
Job Accountant at Robert Half
Industry Staffing and Recruiting
Experience
Accountemps  July 2013 - Present
Kerry Ingredients   July 2013 - Present
Thirty-One Gifts  March 2013 - Present
H&R Block  November 2004 - April 2014

Education
Upper Iowa University   2009 — 2012
Bachelor of Science (B.S.), Accounting

Rock Valley College   2005 — 2010
Associate in Applied Science, Accounting

Rock Valley College   2005 — 2009
Associate of Arts (A.A.), Accounting

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