Kraft Foods
Industry: Food processing company
DescriptionKraft Foods Group, Inc. is an American grocery manufacturing and processing conglomerate headquartered in Chicago, Illinois, part of the Kraft Heinz Company. The company was restructured in 2012 as a spin off from Kraft Foods Inc., which in turn was renamed Mondelez International. Headquarters: Chicago, Illinois, United States Founded: 1980, Chicago, Illinois, United States Number of employees: 23,000 (2012) Acquisition date: 1989 Parent organization: Kraft Heinz Company Subsidiaries: BIMO-Biscuiterie Industrielle du Moghreb SA, Freia,
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9,820 Kraft Foods employees in database. Find out everything there's to know about Kraft Foods employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Kraft Foods Employees
Employee
Years
Job
Industry
Tara Shawel, SPHR Tara Shawel, SPHR's Kraft Foods Experience 1998 - 2000
Job Director, HR Business Partner
Industry Retail
Experience
Walgreens September 2013 - Present
Walgreens July 2011 - Present
Make-A-Wish Foundation of Illinois 2011 - Present
Walgreens March 2009 - July 2011
Walgreens May 2008 - February 2009
Walgreens 2005 - April 2008
Walgreens 2002 - 2005
Walgreens September 2001 - September 2002
Montgomery Wards 2000 - 2001
Kraft Foods 1998 - 2000
Skills
Employee Engagement, Talent Management, Succession Planning, Leadership, Strategy, Organizational..., Onboarding, Change Management, Performance Management, Human Resources, Team Building, Team Leadership, Career Development, Organizational..., Executive Coaching, Process Improvement, Training, Strategic Planning
Education
Northeastern Illinois University 1996 — 1998
Bachelor's, Human Resource Development
Walgreens September 2013 - Present
Walgreens July 2011 - Present
Make-A-Wish Foundation of Illinois 2011 - Present
Walgreens March 2009 - July 2011
Walgreens May 2008 - February 2009
Walgreens 2005 - April 2008
Walgreens 2002 - 2005
Walgreens September 2001 - September 2002
Montgomery Wards 2000 - 2001
Kraft Foods 1998 - 2000
Skills
Employee Engagement, Talent Management, Succession Planning, Leadership, Strategy, Organizational..., Onboarding, Change Management, Performance Management, Human Resources, Team Building, Team Leadership, Career Development, Organizational..., Executive Coaching, Process Improvement, Training, Strategic Planning
Education
Northeastern Illinois University 1996 — 1998
Bachelor's, Human Resource Development
Ann Buivid Ann Buivid's Kraft Foods Experience 1980 - 1993
Job Founder & CEO Lilypad Group, LLC, Entrepreneurs, Spa Products, Consumer Products, WomenOwned Businesses
Industry Consumer Goods
Experience
The Lilypad Group, LLC April 2010 - Present
Artemis Woman, LLC February 2002 - April 2010
Spectrum Brands - Remington Products February 1998 - February 2001
Black & Decker 1995 - 1998
Campbell Soup Company 1993 - 1995
Kraft Foods 1980 - 1993
Skills
Product Marketing, Consumer Products, Entrepreneurship, Product Development, Marketing Strategy, Marketing, Strategic Planning, Product Management, Product Launch, Strategic Partnerships, Competitive Analysis, Business Strategy, Start-ups, P&L Management, New Business Development, Strategy, Brand Management, Personal Care, Integrated Marketing, Brand Development, Customer Insight, Executive Management, Business Planning, Segmentation, Mergers & Acquisitions, Advertising, Direct Marketing, Market Research, Online Marketing, Strategic Thinking, Positioning, Multi-channel Marketing, Brand Equity, Shopper Marketing, Marketing Management, Market Planning, B2B, Sales, Market Analysis, Marketing Research, Leadership, E-commerce, Cross-functional Team..., International Business, Global Marketing, Digital Marketing, Brand Architecture, Analytics, B2B Marketing, Product Innovation
Education
Northeastern University 1978 — 1980
MBA, Business
The Johns Hopkins University - Paul H. Nitze School of Advanced International Studies (SAIS) 1974 — 1976
MA, International Relations
Tufts University 1971 — 1974
BA, French
The Lilypad Group, LLC April 2010 - Present
Artemis Woman, LLC February 2002 - April 2010
Spectrum Brands - Remington Products February 1998 - February 2001
Black & Decker 1995 - 1998
Campbell Soup Company 1993 - 1995
Kraft Foods 1980 - 1993
Skills
Product Marketing, Consumer Products, Entrepreneurship, Product Development, Marketing Strategy, Marketing, Strategic Planning, Product Management, Product Launch, Strategic Partnerships, Competitive Analysis, Business Strategy, Start-ups, P&L Management, New Business Development, Strategy, Brand Management, Personal Care, Integrated Marketing, Brand Development, Customer Insight, Executive Management, Business Planning, Segmentation, Mergers & Acquisitions, Advertising, Direct Marketing, Market Research, Online Marketing, Strategic Thinking, Positioning, Multi-channel Marketing, Brand Equity, Shopper Marketing, Marketing Management, Market Planning, B2B, Sales, Market Analysis, Marketing Research, Leadership, E-commerce, Cross-functional Team..., International Business, Global Marketing, Digital Marketing, Brand Architecture, Analytics, B2B Marketing, Product Innovation
Education
Northeastern University 1978 — 1980
MBA, Business
The Johns Hopkins University - Paul H. Nitze School of Advanced International Studies (SAIS) 1974 — 1976
MA, International Relations
Tufts University 1971 — 1974
BA, French
Porter Myrick III Porter Myrick III's Kraft Foods Experience 2007 - 2007
Job Dairy Scientist at Dairy Management Inc.
Industry Food & Beverages
Experience
Dairy Management Inc. May 2012 - Present
Tate & Lyle September 2008 - May 2012
North Carolina A&T State University-Food Chemistry Lab May 2008 - September 2008
Kraft Foods 2007 - 2007
Skills
Food Science, Ingredients, Food Chemistry, Food Processing, Food Industry, Flavors, Dairy, Food Microbiology, Food Safety, HACCP, Food Technology, Sensory Evaluation, Dairy Products, Food, Ice Cream, Food Manufacturing
Education
North Carolina Agricultural and Technical State University 2006 — 2008
M.S., Food Science
North Carolina Agricultural and Technical State University 2002 — 2006
B.S., Food and Nutrional Sciences
Dairy Management Inc. May 2012 - Present
Tate & Lyle September 2008 - May 2012
North Carolina A&T State University-Food Chemistry Lab May 2008 - September 2008
Kraft Foods 2007 - 2007
Skills
Food Science, Ingredients, Food Chemistry, Food Processing, Food Industry, Flavors, Dairy, Food Microbiology, Food Safety, HACCP, Food Technology, Sensory Evaluation, Dairy Products, Food, Ice Cream, Food Manufacturing
Education
North Carolina Agricultural and Technical State University 2006 — 2008
M.S., Food Science
North Carolina Agricultural and Technical State University 2002 — 2006
B.S., Food and Nutrional Sciences
Carrie Stutzman Carrie Stutzman's Kraft Foods Experience August 2001 - August 2002
Job Financial Controller, Carrie Stutzman LLC
Industry Accounting
Experience
Carrie Stutzman, LLC February 2014 - Present
Montessori School of Lake Forest March 2013 - February 2014
WJWeiser & Assoc June 2012 - January 2013
SureTint Technologies January 2010 - June 2012
The Thomson Corporation January 2008 - December 2009
PCA August 2002 - October 2007
Kraft Foods August 2001 - August 2002
Fluid Management, Inc January 1996 - October 2000
Baer Supply Company January 1989 - January 1994
Kraft, Inc January 1980 - January 1989
Skills
UK Corporation Tax, Tax, General Ledger, Accounting, Financial Reporting, Auditing, Accounts Payable, Mergers & Acquisitions, Payroll, Financial Analysis, Sarbanes-Oxley Act, QuickBooks, Sales Tax, Accounts Receivable, CPA, Finance, Financial Audits
Education
Valparaiso University
BS, Accounting
North Park University
Math Education
Other
CPA Certificate
Carrie Stutzman, LLC February 2014 - Present
Montessori School of Lake Forest March 2013 - February 2014
WJWeiser & Assoc June 2012 - January 2013
SureTint Technologies January 2010 - June 2012
The Thomson Corporation January 2008 - December 2009
PCA August 2002 - October 2007
Kraft Foods August 2001 - August 2002
Fluid Management, Inc January 1996 - October 2000
Baer Supply Company January 1989 - January 1994
Kraft, Inc January 1980 - January 1989
Skills
UK Corporation Tax, Tax, General Ledger, Accounting, Financial Reporting, Auditing, Accounts Payable, Mergers & Acquisitions, Payroll, Financial Analysis, Sarbanes-Oxley Act, QuickBooks, Sales Tax, Accounts Receivable, CPA, Finance, Financial Audits
Education
Valparaiso University
BS, Accounting
North Park University
Math Education
Other
CPA Certificate
Shannon Lester's Kraft Foods Experience March 2010 - April 2012
Job Sr. Brand Manager at Kraft Foods Group
Industry Marketing and Advertising
Experience
Kraft Foods Group August 2014 - Present
Kraft Foods Group August 2012 - May 2014
Kraft Foods March 2010 - April 2012
DenuoSource October 2009 - March 2010
Marketing Analytics, Inc. June 2004 - October 2009
AC Nielsen May 2001 - June 2004
Skills
Strategy, Segmentation, Customer Insight, Business Development, Brand Management, Marketing Strategy, Marketing, Econometrics, Pricing Strategy, Brand Equity, Profit Maximization, Productivity, Market Analysis, Shopper Marketing, Analytics, Marketing Research, Management, Competitive Analysis
Education
Northwestern University - Kellogg School of Management
North Carolina State University
Winona State University
Kraft Foods Group August 2014 - Present
Kraft Foods Group August 2012 - May 2014
Kraft Foods March 2010 - April 2012
DenuoSource October 2009 - March 2010
Marketing Analytics, Inc. June 2004 - October 2009
AC Nielsen May 2001 - June 2004
Skills
Strategy, Segmentation, Customer Insight, Business Development, Brand Management, Marketing Strategy, Marketing, Econometrics, Pricing Strategy, Brand Equity, Profit Maximization, Productivity, Market Analysis, Shopper Marketing, Analytics, Marketing Research, Management, Competitive Analysis
Education
Northwestern University - Kellogg School of Management
North Carolina State University
Winona State University
Dale R Kemp Dale R Kemp's Kraft Foods Experience January 2001 - June 2002
Job Site Material Manager at MEG Energy
Industry Oil & Energy
Experience
MEG Energy Corp. March 2014 - Present
Bantrel Management Services February 2013 - March 2014
Bantrel July 2004 - March 2014
TFCN DOHA 2005 - 2006
Kraft Foods January 2001 - June 2002
Skills
Oil, Expediting, Materials Management, Materials, Supervisory Skills, Procurement, Construction, EPC, Petrochemical, Piping, Construction Management, Logistics, Inventory Management, Six Sigma, Excel, Microsoft Office, Supply Chain Management, Warehousing, Purchasing, Petroleum, Inspection, Refinery, Pipelines, Microsoft Excel, Supply Management, Commissioning, Project Engineering, Project Planning, Engineering, Factory, Contract Management, Project Control, Gas, Onshore, Cost Control, FEED, LNG, Upstream, Primavera P6, Safety Management..., Oil & Gas Industry, Oil/Gas, Oil & Gas, Management, Construction Safety, Energy, Project Management
Education
Northern Alberta Institute of Technology 1988 — 1990
Diploma, Finance, General
MEG Energy Corp. March 2014 - Present
Bantrel Management Services February 2013 - March 2014
Bantrel July 2004 - March 2014
TFCN DOHA 2005 - 2006
Kraft Foods January 2001 - June 2002
Skills
Oil, Expediting, Materials Management, Materials, Supervisory Skills, Procurement, Construction, EPC, Petrochemical, Piping, Construction Management, Logistics, Inventory Management, Six Sigma, Excel, Microsoft Office, Supply Chain Management, Warehousing, Purchasing, Petroleum, Inspection, Refinery, Pipelines, Microsoft Excel, Supply Management, Commissioning, Project Engineering, Project Planning, Engineering, Factory, Contract Management, Project Control, Gas, Onshore, Cost Control, FEED, LNG, Upstream, Primavera P6, Safety Management..., Oil & Gas Industry, Oil/Gas, Oil & Gas, Management, Construction Safety, Energy, Project Management
Education
Northern Alberta Institute of Technology 1988 — 1990
Diploma, Finance, General
Trish Campbell's Kraft Foods Experience 1984 - 1986
Job sales associate at Von Maur
Industry Retail
Experience
Von Maur September 2009 - Present
Cosmair Canada 1987 - 1990
Revlon 1986 - 1987
Kraft Foods 1984 - 1986
Skills
Customer Service, Sales, Advertising,..., Marketing, Sales Operations, Merchandising, Advertising, Sales Management, Forecasting, Retail, Time Management, Inventory Management, Retail Sales, Social Media Marketing, Youth Mentoring
Education
Northern Alberta Institute of Technology
Business, Marketing
Von Maur September 2009 - Present
Cosmair Canada 1987 - 1990
Revlon 1986 - 1987
Kraft Foods 1984 - 1986
Skills
Customer Service, Sales, Advertising,..., Marketing, Sales Operations, Merchandising, Advertising, Sales Management, Forecasting, Retail, Time Management, Inventory Management, Retail Sales, Social Media Marketing, Youth Mentoring
Education
Northern Alberta Institute of Technology
Business, Marketing
Ellen Lubbers Ellen Lubbers's Kraft Foods Experience February 2007 - September 2010
Job Manager, IT Business Services at Brooks Running Company
Industry Sporting Goods
Experience
Brooks Running Company August 2013 - Present
Slalom Consulting September 2010 - August 2013
Liberty Mutual Insurance June 2012 - July 2013
Walgreens January 2012 - May 2012
Walgreens October 2011 - May 2012
MillerCoors October 2010 - March 2012
Blackwell Consulting Services, Inc. February 2007 - September 2010
Kraft Foods February 2007 - September 2010
Access One, Inc. 2005 - 2007
Broadwing Communications 2001 - 2003
Skills
IT Strategy, Change Management, Business Process..., Project Management, Training Delivery, Learning & Development..., Organizational Design, Business Development, Data Governance, Program Management, Management Consulting, Business Intelligence, Business Process..., SDLC, Strategy, Telecommunications, Business Analysis, Vendor Management, Process Improvement, PMO, Leadership, Project Portfolio..., Consulting
Education
North Central College 1994 — 1998
Bachelor of Arts (B.A.), Speech Communications
North Central College 1994 — 1998
Bachelor of Arts (B.A.), Kinesiology and Exercise Science
North Central College 1994 — 1998
Minor, Psychology
Brooks Running Company August 2013 - Present
Slalom Consulting September 2010 - August 2013
Liberty Mutual Insurance June 2012 - July 2013
Walgreens January 2012 - May 2012
Walgreens October 2011 - May 2012
MillerCoors October 2010 - March 2012
Blackwell Consulting Services, Inc. February 2007 - September 2010
Kraft Foods February 2007 - September 2010
Access One, Inc. 2005 - 2007
Broadwing Communications 2001 - 2003
Skills
IT Strategy, Change Management, Business Process..., Project Management, Training Delivery, Learning & Development..., Organizational Design, Business Development, Data Governance, Program Management, Management Consulting, Business Intelligence, Business Process..., SDLC, Strategy, Telecommunications, Business Analysis, Vendor Management, Process Improvement, PMO, Leadership, Project Portfolio..., Consulting
Education
North Central College 1994 — 1998
Bachelor of Arts (B.A.), Speech Communications
North Central College 1994 — 1998
Bachelor of Arts (B.A.), Kinesiology and Exercise Science
North Central College 1994 — 1998
Minor, Psychology
Wendy Werner's Kraft Foods Experience January 2011 - March 2012
Job Logistics and Supply Chain
Industry Logistics and Supply Chain
Experience
Kraft Foods Group April 2013 - August 2015
Kraft Foods Group March 2012 - March 2013
Kraft Foods January 2011 - March 2012
Kraft Foods April 2008 - December 2010
kraft foods 1989 - 1990
Skills
Warehousing, Supply Chain, Logistics, Cross-functional Team..., Supply Chain..., Warehouse Management, Supply Chain Management, Team Building, Project Management, Process Improvement, Food Manufacturing, Demand Planning, Food Industry, Strategic Planning, Continuous Improvement, Change Management, SAP, Manugistics, Production Planning, Lean Manufacturing, Forecasting
Education
North Dakota State University 1979 — 1983
BS, Economics/Business Mgmt
Kraft Foods Group April 2013 - August 2015
Kraft Foods Group March 2012 - March 2013
Kraft Foods January 2011 - March 2012
Kraft Foods April 2008 - December 2010
kraft foods 1989 - 1990
Skills
Warehousing, Supply Chain, Logistics, Cross-functional Team..., Supply Chain..., Warehouse Management, Supply Chain Management, Team Building, Project Management, Process Improvement, Food Manufacturing, Demand Planning, Food Industry, Strategic Planning, Continuous Improvement, Change Management, SAP, Manugistics, Production Planning, Lean Manufacturing, Forecasting
Education
North Dakota State University 1979 — 1983
BS, Economics/Business Mgmt
Larry Gray Larry Gray's Kraft Foods Experience May 1990 - January 1998
Job National Category Management Team Lead Boston Beer Company
Industry Food & Beverages
Experience
Boston Beer Company February 2015 - Present
Heineken USA October 2011 - January 2015
Heineken USA September 2007 - September 2011
Coca-Cola Enterprises February 1998 - February 2007
Kraft Foods May 1990 - January 1998
Skills
Merchandising, Retail, Shopper Marketing, Management, IRI, Consumer Products, Spectra, Grocery, Nielsen, Cross-functional Team..., Certified Strategic..., Product Development, Strategy, Pricing, Categorization, Sales Management, Trade Marketing
Education
Northeastern University 1982 — 1987
BS in Marketing
Boston Beer Company February 2015 - Present
Heineken USA October 2011 - January 2015
Heineken USA September 2007 - September 2011
Coca-Cola Enterprises February 1998 - February 2007
Kraft Foods May 1990 - January 1998
Skills
Merchandising, Retail, Shopper Marketing, Management, IRI, Consumer Products, Spectra, Grocery, Nielsen, Cross-functional Team..., Certified Strategic..., Product Development, Strategy, Pricing, Categorization, Sales Management, Trade Marketing
Education
Northeastern University 1982 — 1987
BS in Marketing
Samuel Fitzderald Samuel Fitzderald's Kraft Foods Experience April 2005 - January 2010
Job CEO at Fitzderald Cons.
Industry Public Safety
Experience
Fitzderald Cons. February 2010 - Present
Kraft Foods April 2005 - January 2010
Starbucks June 2004 - August 2004
Skills
Analitical, Cooperative, Highly Ambitious, Open Minded
Education
Northern Arizona University 2001 — 2005
Master's degree, Technical and Scientific Communication
Wichita Area Technical College 1999 — 2001
Fitzderald Cons. February 2010 - Present
Kraft Foods April 2005 - January 2010
Starbucks June 2004 - August 2004
Skills
Analitical, Cooperative, Highly Ambitious, Open Minded
Education
Northern Arizona University 2001 — 2005
Master's degree, Technical and Scientific Communication
Wichita Area Technical College 1999 — 2001
Nick Huemmer Nick Huemmer's Kraft Foods Experience January 2007 - February 2011
Job Clif Bar and Company
Industry Food & Beverages
Experience
Clif Bar & Company January 2014 - Present
The Clorox Company July 2012 - December 2013
Nestle January 2011 - July 2012
Kraft Foods January 2007 - February 2011
El Duke Degreaser 2006 - 2010
Columbus Vegetable Oils October 2005 - January 2007
Kerry Specialty Ingredients April 2003 - August 2005
Nestle USA November 2002 - May 2003
Nestle USA August 2002 - April 2003
The Ohio State University 2000 - 2002
Skills
Food Science, Food, HACCP, Start-ups, Laboratory, Meat, Customer Insight, Product Development, Protein Chemistry, Brand Management, R&D, GMP, Food Service, Food Processing, Food Manufacturing, Continuous Improvement, Sensory Evaluation, Commercialization, Food Technology, Food Safety, FMCG, Food & Beverage, Quality Management, Microbiology, Food Industry, Product Innovation, Ingredients, Flavors, Dairy, Consumer Products
Education
The Ohio State University 2000 — 2002
Masters of Science
North Carolina State University 1995 — 2000
Bachelors of Sicence
Clif Bar & Company January 2014 - Present
The Clorox Company July 2012 - December 2013
Nestle January 2011 - July 2012
Kraft Foods January 2007 - February 2011
El Duke Degreaser 2006 - 2010
Columbus Vegetable Oils October 2005 - January 2007
Kerry Specialty Ingredients April 2003 - August 2005
Nestle USA November 2002 - May 2003
Nestle USA August 2002 - April 2003
The Ohio State University 2000 - 2002
Skills
Food Science, Food, HACCP, Start-ups, Laboratory, Meat, Customer Insight, Product Development, Protein Chemistry, Brand Management, R&D, GMP, Food Service, Food Processing, Food Manufacturing, Continuous Improvement, Sensory Evaluation, Commercialization, Food Technology, Food Safety, FMCG, Food & Beverage, Quality Management, Microbiology, Food Industry, Product Innovation, Ingredients, Flavors, Dairy, Consumer Products
Education
The Ohio State University 2000 — 2002
Masters of Science
North Carolina State University 1995 — 2000
Bachelors of Sicence
Letitia Strowbridge Letitia Strowbridge's Kraft Foods Experience September 1992 - March 1994
Job Supplier Quality Manager at GeorgiaPacific LLC
Industry Consumer Goods
Experience
Georgia-Pacific LLC July 2014 - Present
Coregistics September 2011 - April 2014
Saddle Creek Corporation March 2008 - August 2011
Packaging Division Industries, LLC 2005 - 2007
In Zone Brands, Inc. 2001 - 2004
CHEP July 1998 - July 2002
Nabisco 1995 - 1998
North Carolina Department of Agriculture and Consumer Services March 1994 - June 1995
Kraft Foods September 1992 - March 1994
Bristol-Myers Squibb February 1991 - September 1992
Skills
Business Development, Supply Chain, Supply Chain Management, Logistics, Process Improvement, Operations Management, Continuous Improvement, Warehousing, 3PL, Lean Manufacturing, Supply Chain..., Logistics Management, Six Sigma, Manufacturing, Warehouse Management
Education
Troy University 1998 — 2000
Masters, Business Administration
North Carolina State University 1986 — 1991
Bachelors, Food Science
North Carolina State University 1986 — 1991
Bachelors, Chemistry
Georgia-Pacific LLC July 2014 - Present
Coregistics September 2011 - April 2014
Saddle Creek Corporation March 2008 - August 2011
Packaging Division Industries, LLC 2005 - 2007
In Zone Brands, Inc. 2001 - 2004
CHEP July 1998 - July 2002
Nabisco 1995 - 1998
North Carolina Department of Agriculture and Consumer Services March 1994 - June 1995
Kraft Foods September 1992 - March 1994
Bristol-Myers Squibb February 1991 - September 1992
Skills
Business Development, Supply Chain, Supply Chain Management, Logistics, Process Improvement, Operations Management, Continuous Improvement, Warehousing, 3PL, Lean Manufacturing, Supply Chain..., Logistics Management, Six Sigma, Manufacturing, Warehouse Management
Education
Troy University 1998 — 2000
Masters, Business Administration
North Carolina State University 1986 — 1991
Bachelors, Food Science
North Carolina State University 1986 — 1991
Bachelors, Chemistry
Julia Anderson Julia Anderson's Kraft Foods Experience February 2002 - February 2006
Job Global CIO at Smithfield Foods
Industry Consumer Goods
Experience
H.J. Heinz Company January 2013 - December 2014
PepsiCo February 2006 - January 2013
Kraft Foods February 2002 - February 2006
Altria September 1999 - February 2002
Kraft General Foods July 1990 - September 1999
Baxter Healthcare June 1985 - July 1990
Skills
IT Strategy, Business Strategy, Cross-functional Team..., Business Change..., IT Enabled Business..., Strategic Planning, Program Management, Business Intelligence, Digital Marketing, Process Improvement, Supply Chain, CRM, Vendor Management, ERP, Outsourcing, Customer Insight, Product Innovation, SAP, Relationship Building, Business Analysis, Change Management, Consumer Products, Team Building, Business Process, IT Management, Team Leadership, Project Management, Leadership, Integration, Business Relationship..., Management, Business Transformation
Education
Northeastern Illinois University 1981 — 1985
BS Information Science
H.J. Heinz Company January 2013 - December 2014
PepsiCo February 2006 - January 2013
Kraft Foods February 2002 - February 2006
Altria September 1999 - February 2002
Kraft General Foods July 1990 - September 1999
Baxter Healthcare June 1985 - July 1990
Skills
IT Strategy, Business Strategy, Cross-functional Team..., Business Change..., IT Enabled Business..., Strategic Planning, Program Management, Business Intelligence, Digital Marketing, Process Improvement, Supply Chain, CRM, Vendor Management, ERP, Outsourcing, Customer Insight, Product Innovation, SAP, Relationship Building, Business Analysis, Change Management, Consumer Products, Team Building, Business Process, IT Management, Team Leadership, Project Management, Leadership, Integration, Business Relationship..., Management, Business Transformation
Education
Northeastern Illinois University 1981 — 1985
BS Information Science
Linda Ostayan Linda Ostayan's Kraft Foods Experience June 1995 - December 1995
Job Risk Adjustment Program Consultant at Tufts Health Plan
Industry Financial Services
Experience
Town of Belmont August 2015 - Present
Tufts Health Plan September 2013 - August 2015
Tufts Health Plan March 2010 - August 2013
Tufts Health Plan September 2008 - March 2010
Real Acquisitions & Development LLC January 1996 - September 2008
Great Point Energy 2008 - 2008
Kraft Foods June 1995 - December 1995
Marriott Hotels May 1990 - September 1993
Skills
Microsoft Excel, Management, Financial Analysis, Finance, Leadership, Insurance, Health Insurance, Accounting, Access, Microsoft Word, Microsoft Office, PowerPoint, Strategic Planning, Account Management, Customer Service, Analysis, Process Improvement, Sales, Forecasting, Medicare, Contract Negotiation, HIPAA, Business Planning, Vendor Management, Team Building, Lotus Notes, Healthcare, Employee Benefits, Risk Management, Business Analysis, Data Analysis
Education
Northeastern University 1993 — 1997
Bachelor of Science, Marketing
Town of Belmont August 2015 - Present
Tufts Health Plan September 2013 - August 2015
Tufts Health Plan March 2010 - August 2013
Tufts Health Plan September 2008 - March 2010
Real Acquisitions & Development LLC January 1996 - September 2008
Great Point Energy 2008 - 2008
Kraft Foods June 1995 - December 1995
Marriott Hotels May 1990 - September 1993
Skills
Microsoft Excel, Management, Financial Analysis, Finance, Leadership, Insurance, Health Insurance, Accounting, Access, Microsoft Word, Microsoft Office, PowerPoint, Strategic Planning, Account Management, Customer Service, Analysis, Process Improvement, Sales, Forecasting, Medicare, Contract Negotiation, HIPAA, Business Planning, Vendor Management, Team Building, Lotus Notes, Healthcare, Employee Benefits, Risk Management, Business Analysis, Data Analysis
Education
Northeastern University 1993 — 1997
Bachelor of Science, Marketing
Danny Burk, Process Improvement Practitioner Danny Burk, Process Improvement Practitioner's Kraft Foods Experience 2010 - 2011
Job President at D Burk Consulting
Industry Management Consulting
Experience
D Burk Consulting October 2010 - Present
D Burk Consulting September 2010 - Present
D Burk Consulting LLC 2010 - Present
D Burk Consulting August 2014 - September 2015
D Burk Consulting January 2014 - June 2014
Jameson October 2012 - December 2013
NuStratis 2010 - 2012
Global Productivity Solutions 2010 - 2011
Kraft Foods 2010 - 2011
Sony Ericsson Mobile Communications 2008 - 2010
Skills
Lean Six Sigma, Contiuous Improvement, Operations Excellence, Business Process, Program Management, Project Management, Office Administration, Logistics, Reverse Logistics, Customer Service, Microsoft Office, Minitab, Root Cause Analysis, Operations Management, Business Management, Kaizen, Kanban, Lean Manufacturing, Cross-functional Team..., Organizational..., Strategic Leadership, Resource Management, Strategic Planning, Strategic Thinking, Strategic Analysis, Performance Management, Performance Analysis, Performance Improvement, Performance Measurement, Change Management, Coaching, Organizational..., P&L Management, Operational Streamlining, Innovative Thinking, Statistical Reporting, Data Analysis, Collaborative, Creative Problem Solving, TQM, Operational Excellence, Continuous Improvement, Management, Analysis, Leadership, Problem Solving, Process Improvement, Six Sigma, Strategy
Education
North Carolina State University 2008 — 2008
Lean Six Sigma
Webster University 1994 — 1996
MA, Public Administration
Saint Leo University 1990 — 1992
BA, Sociology
D Burk Consulting October 2010 - Present
D Burk Consulting September 2010 - Present
D Burk Consulting LLC 2010 - Present
D Burk Consulting August 2014 - September 2015
D Burk Consulting January 2014 - June 2014
Jameson October 2012 - December 2013
NuStratis 2010 - 2012
Global Productivity Solutions 2010 - 2011
Kraft Foods 2010 - 2011
Sony Ericsson Mobile Communications 2008 - 2010
Skills
Lean Six Sigma, Contiuous Improvement, Operations Excellence, Business Process, Program Management, Project Management, Office Administration, Logistics, Reverse Logistics, Customer Service, Microsoft Office, Minitab, Root Cause Analysis, Operations Management, Business Management, Kaizen, Kanban, Lean Manufacturing, Cross-functional Team..., Organizational..., Strategic Leadership, Resource Management, Strategic Planning, Strategic Thinking, Strategic Analysis, Performance Management, Performance Analysis, Performance Improvement, Performance Measurement, Change Management, Coaching, Organizational..., P&L Management, Operational Streamlining, Innovative Thinking, Statistical Reporting, Data Analysis, Collaborative, Creative Problem Solving, TQM, Operational Excellence, Continuous Improvement, Management, Analysis, Leadership, Problem Solving, Process Improvement, Six Sigma, Strategy
Education
North Carolina State University 2008 — 2008
Lean Six Sigma
Webster University 1994 — 1996
MA, Public Administration
Saint Leo University 1990 — 1992
BA, Sociology
Julie Mack Julie Mack's Kraft Foods Experience 1998 - 2001
Job Collaborative & Detail Oriented Project Manager
Industry Consumer Goods
Experience
Kraft Foods 1998 - 2001
Kraft Foods 1993 - 1998
Skills
Project Management, Facilities Management, Copy Editing, Marketing Communications, Team Building, Editing, Community Outreach
Education
North Park University 1988 — 1991
Bachelor of Arts, English Literature
Kraft Foods 1998 - 2001
Kraft Foods 1993 - 1998
Skills
Project Management, Facilities Management, Copy Editing, Marketing Communications, Team Building, Editing, Community Outreach
Education
North Park University 1988 — 1991
Bachelor of Arts, English Literature
Tina Watschke Tina Watschke's Kraft Foods Experience July 1998 - October 2004
Job Consultant at Kraft Foods
Industry Market Research
Experience
Kraft Foods Group November 2014 - Present
Sweet Floweret June 2010 - Present
Presentation and Administrative Consultant November 2006 - Present
Barilla 2013 - November 2014
Kraft Foods July 1998 - October 2004
Skills
Leadership, Budgets, PowerPoint, Consumer Products, Competitive Analysis, Marketing Research, Cross-functional Team..., Strategic Planning, Management, Project Management
Education
Northeastern Illinois University 1999 — 2003
BS and BA, Training and Communications
Kraft Foods Group November 2014 - Present
Sweet Floweret June 2010 - Present
Presentation and Administrative Consultant November 2006 - Present
Barilla 2013 - November 2014
Kraft Foods July 1998 - October 2004
Skills
Leadership, Budgets, PowerPoint, Consumer Products, Competitive Analysis, Marketing Research, Cross-functional Team..., Strategic Planning, Management, Project Management
Education
Northeastern Illinois University 1999 — 2003
BS and BA, Training and Communications
Cameron Dey Cameron Dey's Kraft Foods Experience July 1991 - November 1992
Job Business Analysis, Training Development and Facilitation, Marketing and Territory Management
Industry Telecommunications
Experience
Government of Alberta -Municipal Affairs May 2009 - December 2010
TELUS April 2002 - August 2008
TELUS June 1998 - April 2002
TELUS December 1992 - June 1998
Kraft Foods July 1991 - November 1992
Bluestreak-Hygrade Motor Products Ltd. May 1989 - July 1991
Skills
Customer Service, Business Analysis, Cross-functional Team..., Management, Team Building, CRM, Sales Process, Project Management, Business Development, Product Marketing, Employee Training, Requirements Analysis, Leadership, Sales, Building Relationships
Education
Northern Alberta Institute of Technology 2001 — 2001
Project Management Certificate, IT
Northern Alberta Institute of Technology 2000 — 2001
Project Management Leadership Certificate, Project Management
Northern Alberta Institute of Technology 1996 — 1998
Business Administration, Marketing & Sales
Government of Alberta -Municipal Affairs May 2009 - December 2010
TELUS April 2002 - August 2008
TELUS June 1998 - April 2002
TELUS December 1992 - June 1998
Kraft Foods July 1991 - November 1992
Bluestreak-Hygrade Motor Products Ltd. May 1989 - July 1991
Skills
Customer Service, Business Analysis, Cross-functional Team..., Management, Team Building, CRM, Sales Process, Project Management, Business Development, Product Marketing, Employee Training, Requirements Analysis, Leadership, Sales, Building Relationships
Education
Northern Alberta Institute of Technology 2001 — 2001
Project Management Certificate, IT
Northern Alberta Institute of Technology 2000 — 2001
Project Management Leadership Certificate, Project Management
Northern Alberta Institute of Technology 1996 — 1998
Business Administration, Marketing & Sales
Bala Kottapalli Bala Kottapalli's Kraft Foods Experience December 2008 - April 2012
Job Sr. Principal Scientist at ConAgra Foods
Industry Food & Beverages
Experience
ConAgra Foods April 2015 - Present
ConAgra Foods May 2012 - March 2015
Kraft Foods December 2008 - April 2012
IEH Laboratories and Consulting Group March 2005 - December 2008
North Dakota State University January 2000 - January 2005
Skills
HACCP, Food Science, Food Microbiology, Food Safety, Food Processing, Food Chemistry, Food Industry, Microbiology, Food Technology, Sensory Evaluation, Dairy, GMP, Ingredients, Food, Food Manufacturing, R&D, PCR, Dairy Products, Food Quality, Molecular Biology, HPLC, Bakery, LIMS, Laboratory, FDA, Meat, UV/Vis, Protein Chemistry
Education
North Dakota State University
Doctor of Philosophy (Ph.D.), Food Safety
Penn State University
Masters in Applied Statistics, Applied Statistics
North Dakota State University
Master of Science (M.S.), Cereal Science
Osmania University
B.S., Dairy Engineering
ConAgra Foods April 2015 - Present
ConAgra Foods May 2012 - March 2015
Kraft Foods December 2008 - April 2012
IEH Laboratories and Consulting Group March 2005 - December 2008
North Dakota State University January 2000 - January 2005
Skills
HACCP, Food Science, Food Microbiology, Food Safety, Food Processing, Food Chemistry, Food Industry, Microbiology, Food Technology, Sensory Evaluation, Dairy, GMP, Ingredients, Food, Food Manufacturing, R&D, PCR, Dairy Products, Food Quality, Molecular Biology, HPLC, Bakery, LIMS, Laboratory, FDA, Meat, UV/Vis, Protein Chemistry
Education
North Dakota State University
Doctor of Philosophy (Ph.D.), Food Safety
Penn State University
Masters in Applied Statistics, Applied Statistics
North Dakota State University
Master of Science (M.S.), Cereal Science
Osmania University
B.S., Dairy Engineering
Randy Mitchell Randy Mitchell's Kraft Foods Experience February 2010 - October 2012
Job Operation Specialist II at Kellogg Company
Industry Food & Beverages
Experience
Kellogg Company October 2012 - Present
Kraft Foods February 2010 - October 2012
TechnoZone November 2002 - March 2010
Trex Company June 2005 - August 2009
Lithonia Lighting 2004 - 2005
Intel October 2000 - November 2002
Skills
Lean Manufacturing, Six Sigma, Cross-functional Team..., Management, Continuous Improvement, Manufacturing, Process Engineering, Supply Chain Management, Process Improvement, Supply Chain, Value Stream Mapping, Operations Management, Product Development, Business Process..., 5S, GMP, ISO, Iso 9000, Kaizen, Logistics, MRP, MS Project, Manufacturing..., Materials Management, Negotiation, Operational Excellence, Quality Assurance, Quality Management, Quality System, Root Cause Analysis, SAP, SMED, SPC, Software Documentation, Business Development, DMAIC, Production Planning, Quality Control, TPM
Education
North Central College 1997 — 2001
MBA, Management
Pittsburg State University 1991 — 1994
BS, Mechanical Engineering (Design)
Kellogg Company October 2012 - Present
Kraft Foods February 2010 - October 2012
TechnoZone November 2002 - March 2010
Trex Company June 2005 - August 2009
Lithonia Lighting 2004 - 2005
Intel October 2000 - November 2002
Skills
Lean Manufacturing, Six Sigma, Cross-functional Team..., Management, Continuous Improvement, Manufacturing, Process Engineering, Supply Chain Management, Process Improvement, Supply Chain, Value Stream Mapping, Operations Management, Product Development, Business Process..., 5S, GMP, ISO, Iso 9000, Kaizen, Logistics, MRP, MS Project, Manufacturing..., Materials Management, Negotiation, Operational Excellence, Quality Assurance, Quality Management, Quality System, Root Cause Analysis, SAP, SMED, SPC, Software Documentation, Business Development, DMAIC, Production Planning, Quality Control, TPM
Education
North Central College 1997 — 2001
MBA, Management
Pittsburg State University 1991 — 1994
BS, Mechanical Engineering (Design)
Claudia Kutilek Claudia Kutilek's Kraft Foods Experience May 2012 - Present
Job Change Management Lead Gemini End User Migration at Kraft Foods
Industry Consumer Goods
Experience
Kraft Foods May 2012 - Present
Kraft Foods, Atlanta, GA June 2011 - May 2012
Kraft Foods April 2007 - June 2011
CS&L Kraft Foods May 2001 - February 2006
Kraft Foods - Aurora Mixing Center February 1999 - May 2001
Kraft Foods Chicago Kool-Aid July 1982 - February 1999
Skills
Supply Chain, SAP, Continuous Improvement, Cross-functional Team..., Supply Chain Management, ERP, Materials Management, Demand Planning
Education
North Central College
Bachelor of Business Administration (BBA)
Kraft Foods May 2012 - Present
Kraft Foods, Atlanta, GA June 2011 - May 2012
Kraft Foods April 2007 - June 2011
CS&L Kraft Foods May 2001 - February 2006
Kraft Foods - Aurora Mixing Center February 1999 - May 2001
Kraft Foods Chicago Kool-Aid July 1982 - February 1999
Skills
Supply Chain, SAP, Continuous Improvement, Cross-functional Team..., Supply Chain Management, ERP, Materials Management, Demand Planning
Education
North Central College
Bachelor of Business Administration (BBA)
Adrian Arbelaez's Kraft Foods Experience 2009 - 2010
Job President & CEO at NuStratis.
Industry Management Consulting
Experience
NuStratis 1997 - Present
Mutual of Omaha July 2012 - June 2014
Global Productivity Solutions 2009 - 2011
OG&E 2007 - 2011
Kraft Foods 2009 - 2010
OG&E 2007 - 2009
Jameson Corp. 1997 - 2009
Jameson Corp. 1997 - 2009
JohnsonDiversey May 2007 - 2008
Siemens Demag Delaval 2005 - 2006
Skills
Manufacturing, Cost Reduction, Lean Sigma, Lean Manufacturing, Process Improvement, Continuous Improvement, Management Consulting, TPM, Business Process..., Value Stream Mapping, Business Strategy, Business Transformation, Business Process, Total Productive..., Six Sigma, Quality Management, Leadership, Lean Transformation, Cross-functional Team..., Supply Chain Management, Product Development, Industrial Engineering, Operational Excellence, Kaizen, Quality Assurance, Strategy, Black Belt, Project Management, DMAIC, Operations Management, Process Engineering, Strategic Planning, Supply Chain, Management, 5S, Training, Root Cause Analysis, SPC, TQM
Education
North Carolina State University 1993 — 1997
Master's degree, Integrated Systems Engineering
North Carolina State University 1988 — 1992
BS, Mechanical Engineering
NuStratis 1997 - Present
Mutual of Omaha July 2012 - June 2014
Global Productivity Solutions 2009 - 2011
OG&E 2007 - 2011
Kraft Foods 2009 - 2010
OG&E 2007 - 2009
Jameson Corp. 1997 - 2009
Jameson Corp. 1997 - 2009
JohnsonDiversey May 2007 - 2008
Siemens Demag Delaval 2005 - 2006
Skills
Manufacturing, Cost Reduction, Lean Sigma, Lean Manufacturing, Process Improvement, Continuous Improvement, Management Consulting, TPM, Business Process..., Value Stream Mapping, Business Strategy, Business Transformation, Business Process, Total Productive..., Six Sigma, Quality Management, Leadership, Lean Transformation, Cross-functional Team..., Supply Chain Management, Product Development, Industrial Engineering, Operational Excellence, Kaizen, Quality Assurance, Strategy, Black Belt, Project Management, DMAIC, Operations Management, Process Engineering, Strategic Planning, Supply Chain, Management, 5S, Training, Root Cause Analysis, SPC, TQM
Education
North Carolina State University 1993 — 1997
Master's degree, Integrated Systems Engineering
North Carolina State University 1988 — 1992
BS, Mechanical Engineering
Kenneth Watkinson Kenneth Watkinson's Kraft Foods Experience August 2003 - February 2006
Job Director of Financial Reporting
Industry Mining & Metals
Experience
Coeur Mining, Inc. September 2013 - Present
HSBC December 2010 - August 2013
Baxter Healthcare September 2008 - December 2010
CF Industries 2006 - 2008
Kraft Foods August 2003 - February 2006
United Airlines 1998 - 2003
Skills
Financial Reporting, SEC filings, Financial Statements, XBRL, Staff Development, Business Acquisition, Restatements, System Implementations, CPA, Consolidated Financial..., US GAAP reporting, GAAP, Consolidation, Accounting, Hyperion Enterprise, SEC, Process Improvement, Variance Analysis, Internal Controls, General Ledger, Financial Accounting, US GAAP, Cash Flow, SEC Filings
Education
Northeastern Illinois University 1995 — 1997
Bachelor of Science (BS), Accounting
Coeur Mining, Inc. September 2013 - Present
HSBC December 2010 - August 2013
Baxter Healthcare September 2008 - December 2010
CF Industries 2006 - 2008
Kraft Foods August 2003 - February 2006
United Airlines 1998 - 2003
Skills
Financial Reporting, SEC filings, Financial Statements, XBRL, Staff Development, Business Acquisition, Restatements, System Implementations, CPA, Consolidated Financial..., US GAAP reporting, GAAP, Consolidation, Accounting, Hyperion Enterprise, SEC, Process Improvement, Variance Analysis, Internal Controls, General Ledger, Financial Accounting, US GAAP, Cash Flow, SEC Filings
Education
Northeastern Illinois University 1995 — 1997
Bachelor of Science (BS), Accounting
Lauren Kane's Kraft Foods Experience September 2009 - May 2012
Job Technical Solutions Scientist Food & Nutrition at Novozymes
Industry Biotechnology
Experience
Novozymes May 2012 - Present
Kraft Foods September 2009 - May 2012
PepsiCo - Frito Lay June 2004 - December 2006
Skills
Food Science, Food Technology, Food Processing, Ingredients, Food Industry, Dairy, Food Chemistry, GMP, Food, R, Product Development
Education
North Carolina State University 2007 — 2009
Master of Science (MS), Food Science
Penn State University 2000 — 2004
Bachelor of Science (BS), Food Science
Novozymes May 2012 - Present
Kraft Foods September 2009 - May 2012
PepsiCo - Frito Lay June 2004 - December 2006
Skills
Food Science, Food Technology, Food Processing, Ingredients, Food Industry, Dairy, Food Chemistry, GMP, Food, R, Product Development
Education
North Carolina State University 2007 — 2009
Master of Science (MS), Food Science
Penn State University 2000 — 2004
Bachelor of Science (BS), Food Science
Jason Eckert Jason Eckert's Kraft Foods Experience 1997 - 1999
Job SVP of Global Research, Development & Quality at Leprino Foods
Industry Food Production
Experience
Leprino Foods February 2014 - Present
Leprino Foods 2011 - February 2014
Leprino Foods 2008 - December 2011
Land O'Lakes 2005 - 2008
Land O'Lakes 2003 - 2005
Land O'Lakes 2001 - 2003
Land O'Lakes 1999 - 2001
Kraft Foods 1997 - 1999
Kraft Foods 1995 - 1997
Kraft Foods 1994 - 1995
Skills
Food Science, Dairy, Cheese, Food Processing, Product Development, Microbiology, Quality Management, Quality System, R&D, Ingredients, Food Industry, HACCP, Manufacturing, Food Manufacturing, Food
Education
North Dakota State University 1989 — 1993
Leprino Foods February 2014 - Present
Leprino Foods 2011 - February 2014
Leprino Foods 2008 - December 2011
Land O'Lakes 2005 - 2008
Land O'Lakes 2003 - 2005
Land O'Lakes 2001 - 2003
Land O'Lakes 1999 - 2001
Kraft Foods 1997 - 1999
Kraft Foods 1995 - 1997
Kraft Foods 1994 - 1995
Skills
Food Science, Dairy, Cheese, Food Processing, Product Development, Microbiology, Quality Management, Quality System, R&D, Ingredients, Food Industry, HACCP, Manufacturing, Food Manufacturing, Food
Education
North Dakota State University 1989 — 1993
Susan Burns Susan Burns's Kraft Foods Experience March 1974 - January 1977
Job Principal at SB Food Consultants
Industry Food Production
Experience
SB Food Consultants January 2010 - Present
Open Hand Atlanta May 2010 - June 2012
HJ Heinz May 2005 - December 2009
Kabobs May 2005 - March 2006
Naturally Fresh June 2004 - May 2005
McCormick & Co. October 1997 - May 2004
Thermo Pac December 1995 - June 1997
Edwards Baking Company September 1985 - July 1990
H.C. Brill December 1978 - September 1985
Kraft Foods March 1974 - January 1977
Skills
Operations, Product Development, Regulatory Affairs, Baking, Production Management, Condiments, Cheese, Quality Management, Sauces, Meat, Team Building, Strategic Leadership, Meals, Refrigerated and Frozen..., R&D, Customer Satisfaction, Customer Satisfaction..., Technical Services, Industrial Safety, Hors d'oeuvres, Food Safety, Quality Systems Design, Frozen Food, Menu Development, HACCP, Food, Food Science, Leadership, Sensory Evaluation, Food Industry, Food Processing, Ingredients, Management, Culinary Skills, Flavors, Food Service, Food & Beverage, Manufacturing, Supply Chain, Cooking, Production Managment, Recipes, Food Manufacturing, Continuous Improvement, GMP, Quality System, Food Technology, Food Quality, Sanitation, Food Microbiology
Education
The University of Georgia 1977 — 1978
MS, Food Technology
North Carolina State University 1971 — 1973
BS, Food Technology
various training & certifications
HAACP certification, Green Belt, project management courses, labor relations, ASQ CQA certification
SB Food Consultants January 2010 - Present
Open Hand Atlanta May 2010 - June 2012
HJ Heinz May 2005 - December 2009
Kabobs May 2005 - March 2006
Naturally Fresh June 2004 - May 2005
McCormick & Co. October 1997 - May 2004
Thermo Pac December 1995 - June 1997
Edwards Baking Company September 1985 - July 1990
H.C. Brill December 1978 - September 1985
Kraft Foods March 1974 - January 1977
Skills
Operations, Product Development, Regulatory Affairs, Baking, Production Management, Condiments, Cheese, Quality Management, Sauces, Meat, Team Building, Strategic Leadership, Meals, Refrigerated and Frozen..., R&D, Customer Satisfaction, Customer Satisfaction..., Technical Services, Industrial Safety, Hors d'oeuvres, Food Safety, Quality Systems Design, Frozen Food, Menu Development, HACCP, Food, Food Science, Leadership, Sensory Evaluation, Food Industry, Food Processing, Ingredients, Management, Culinary Skills, Flavors, Food Service, Food & Beverage, Manufacturing, Supply Chain, Cooking, Production Managment, Recipes, Food Manufacturing, Continuous Improvement, GMP, Quality System, Food Technology, Food Quality, Sanitation, Food Microbiology
Education
The University of Georgia 1977 — 1978
MS, Food Technology
North Carolina State University 1971 — 1973
BS, Food Technology
various training & certifications
HAACP certification, Green Belt, project management courses, labor relations, ASQ CQA certification
Lori Caspers Lori Caspers's Kraft Foods Experience 1990 - 2003
Job Posting Representative at Trinity Health
Industry Renewables & Environment
Experience
Trinity Health July 2014 - Present
Golden Grain Energy December 2008 - July 2014
Graham Manufacturing November 2005 - December 2008
Larson Manufacturing July 2003 - November 2005
Kraft Foods 1990 - 2003
Skills
Microsoft Office, Microsoft Excel, Customer Service, Outlook, Administrative..., Microsoft Word, Office Administration, Event Planning, Data Entry, Teamwork, Accounts Receivable, Accounts Payable
Education
North Iowa Area Community College 2000 — 2003
ASB, Business Administration and Management, General
Trinity Health July 2014 - Present
Golden Grain Energy December 2008 - July 2014
Graham Manufacturing November 2005 - December 2008
Larson Manufacturing July 2003 - November 2005
Kraft Foods 1990 - 2003
Skills
Microsoft Office, Microsoft Excel, Customer Service, Outlook, Administrative..., Microsoft Word, Office Administration, Event Planning, Data Entry, Teamwork, Accounts Receivable, Accounts Payable
Education
North Iowa Area Community College 2000 — 2003
ASB, Business Administration and Management, General
Diane Cashion's Kraft Foods Experience 1985 - 1986
Job President, College Discoveries
Industry Education Management
Experience
College Discoveries 2008 - Present
Scripps Ranch and Rancho Bernardo Communities 1988 - 2005
Kraft Foods 1985 - 1986
North Carolina State University 1976 - 1985
Skills
Program Management, Public Speaking
Education
North Carolina State University
M. Ed.
Western Carolina University 1972 — 1976
BS
University of California, Los Angeles
Certificate, College Counseling
College Discoveries 2008 - Present
Scripps Ranch and Rancho Bernardo Communities 1988 - 2005
Kraft Foods 1985 - 1986
North Carolina State University 1976 - 1985
Skills
Program Management, Public Speaking
Education
North Carolina State University
M. Ed.
Western Carolina University 1972 — 1976
BS
University of California, Los Angeles
Certificate, College Counseling
Kamal Aboshamaa Kamal Aboshamaa's Kraft Foods Experience 1990 - 1996
Job Executive Director, Office of Research at The Ohio State University
Industry Research
Experience
The Ohio State University June 2015 - Present
Bolthouse Farms/Campbell's January 2010 - August 2014
Dreyer's Grand Ice Cream/Nestle April 2007 - July 2009
Mead Johnson Nutritionals/BMS 2002 - 2006
Borden Foods 1996 - 2001
Kraft Foods 1990 - 1996
Johanna Dairies, Inc. 1987 - 1990
Skills
Research, Product Development, R&D, Food, Project Management, Microsoft Office, Management, Food Science, Food Manufacturing, Food Industry, Budgets, Food Safety, Quality Assurance, Leadership, Ingredients, Product Innovation, Food Microbiology, Operations Management, Lean Manufacturing, Quality System, HACCP, Dairy, Commercialization, Food Processing, Food Technology, Consumer Products, Flavors, Dairy Products
Education
University of Georgia 1974 — 1978
Ph.D., Food Sciense and Dairy Manufacturing
North Carolina State University 1972 — 1974
Master of Science, Food Science
Alexandria University, Egypt 1964 — 1967
Bachelor of Science, Dairy Technology
The Ohio State University June 2015 - Present
Bolthouse Farms/Campbell's January 2010 - August 2014
Dreyer's Grand Ice Cream/Nestle April 2007 - July 2009
Mead Johnson Nutritionals/BMS 2002 - 2006
Borden Foods 1996 - 2001
Kraft Foods 1990 - 1996
Johanna Dairies, Inc. 1987 - 1990
Skills
Research, Product Development, R&D, Food, Project Management, Microsoft Office, Management, Food Science, Food Manufacturing, Food Industry, Budgets, Food Safety, Quality Assurance, Leadership, Ingredients, Product Innovation, Food Microbiology, Operations Management, Lean Manufacturing, Quality System, HACCP, Dairy, Commercialization, Food Processing, Food Technology, Consumer Products, Flavors, Dairy Products
Education
University of Georgia 1974 — 1978
Ph.D., Food Sciense and Dairy Manufacturing
North Carolina State University 1972 — 1974
Master of Science, Food Science
Alexandria University, Egypt 1964 — 1967
Bachelor of Science, Dairy Technology
Zachary C. Kasak's Kraft Foods Experience June 2009 - May 2010
Job Director of Category Management at dSd Partners
Industry Consumer Goods
Experience
dSd Partners September 2015 - Present
dSd Partners May 2015 - Present
DSD Partners September 2013 - Present
Nestle USA May 2010 - September 2013
Kraft Foods June 2009 - May 2010
NCSU Dining January 2009 - April 2009
WolfBytes Communication and Student Services September 2008 - February 2009
Lowe's Motor Speedway May 2008 - August 2008
Lowe's Motor Speedway May 2007 - August 2007
Skills
Selling, Forecasting, Customer Service, Sales, Account Management, Marketing, Marketing Strategy, Sales Management, Sales Operations, Inventory Management, Retail, Management, B2B, Leadership, Negotiation, Advertising, Microsoft Office, Microsoft Excel, Event Planning, Microsoft Word, PowerPoint
Education
North Carolina State University 2005 — 2009
Bachelors, Business Management-Finance; Accounting, Sport Management
dSd Partners September 2015 - Present
dSd Partners May 2015 - Present
DSD Partners September 2013 - Present
Nestle USA May 2010 - September 2013
Kraft Foods June 2009 - May 2010
NCSU Dining January 2009 - April 2009
WolfBytes Communication and Student Services September 2008 - February 2009
Lowe's Motor Speedway May 2008 - August 2008
Lowe's Motor Speedway May 2007 - August 2007
Skills
Selling, Forecasting, Customer Service, Sales, Account Management, Marketing, Marketing Strategy, Sales Management, Sales Operations, Inventory Management, Retail, Management, B2B, Leadership, Negotiation, Advertising, Microsoft Office, Microsoft Excel, Event Planning, Microsoft Word, PowerPoint
Education
North Carolina State University 2005 — 2009
Bachelors, Business Management-Finance; Accounting, Sport Management
Robin Goins Robin Goins's Kraft Foods Experience July 2007 - January 2010
Job at Food and Drug Administration
Industry Food & Beverages
Experience
Food and Drug Administration January 2011 - Present
A. M. E. Zion Church June 2010 - July 2011
North Carolina A&T State University July 2010 - January 2011
University of North Carolina at Chapel Hill January 2010 - June 2010
Kraft Foods July 2007 - January 2010
North Carolina A&T State University January 2006 - May 2007
Education
North Carolina Agricultural and Technical State University 2005 — 2007
MS, Food & Nutritional Sciences (Food Science)
Bennett College 1997 — 2000
BS, Biology
Food and Drug Administration January 2011 - Present
A. M. E. Zion Church June 2010 - July 2011
North Carolina A&T State University July 2010 - January 2011
University of North Carolina at Chapel Hill January 2010 - June 2010
Kraft Foods July 2007 - January 2010
North Carolina A&T State University January 2006 - May 2007
Education
North Carolina Agricultural and Technical State University 2005 — 2007
MS, Food & Nutritional Sciences (Food Science)
Bennett College 1997 — 2000
BS, Biology
Brittany Isenhart's Kraft Foods Experience May 2010 - December 2010
Job Staff Accountant at Eaton Vance
Industry Accounting
Experience
Eaton Vance May 2013 - Present
Northeastern University September 2008 - May 2013
Keurig, Inc. July 2012 - January 2013
Eaton Vance July 2011 - January 2012
Kraft Foods May 2010 - December 2010
Skills
Microsoft Excel, Microsoft Office, PowerPoint, Microsoft Word, Accounting, Finance, Financial Analysis, Analysis, Customer Service, Sales, Account Reconciliation
Education
Northeastern University 2014 — 2017
Master of Business Administration (M.B.A.)
Northeastern University 2008 — 2013
Bachelor's degree, accounting, marketing
Eaton Vance May 2013 - Present
Northeastern University September 2008 - May 2013
Keurig, Inc. July 2012 - January 2013
Eaton Vance July 2011 - January 2012
Kraft Foods May 2010 - December 2010
Skills
Microsoft Excel, Microsoft Office, PowerPoint, Microsoft Word, Accounting, Finance, Financial Analysis, Analysis, Customer Service, Sales, Account Reconciliation
Education
Northeastern University 2014 — 2017
Master of Business Administration (M.B.A.)
Northeastern University 2008 — 2013
Bachelor's degree, accounting, marketing
Frank Brenner Frank Brenner's Kraft Foods Experience January 2009 - March 2010
Job Communications Associate II at Van Andel Institute
Industry Marketing and Advertising
Experience
Van Andel Institute December 2012 - Present
No 1 Inc. September 2009 - Present
Epilepsy Foundation of Greater Chicago October 2011 - December 2012
Kraft Foods January 2009 - March 2010
National Multiple Sclerosis Society December 2007 - January 2009
Skills
Advertising, Public Relations, Training, Publications, Research, Marketing Communications, Copywriting, Newsletters, Integrated Marketing, Corporate Communications, Social Media, Adobe Creative Suite, InDesign, Social Media Marketing, Brand Development, Creative Direction, Graphic Design, Illustrator, WordPress, Press Releases, Social Networking, Editing, Media Relations, Blogging, Facebook
Education
The School of the Art Institute of Chicago 1998 — 2002
BA, Design
Northeastern Illinois University
Van Andel Institute December 2012 - Present
No 1 Inc. September 2009 - Present
Epilepsy Foundation of Greater Chicago October 2011 - December 2012
Kraft Foods January 2009 - March 2010
National Multiple Sclerosis Society December 2007 - January 2009
Skills
Advertising, Public Relations, Training, Publications, Research, Marketing Communications, Copywriting, Newsletters, Integrated Marketing, Corporate Communications, Social Media, Adobe Creative Suite, InDesign, Social Media Marketing, Brand Development, Creative Direction, Graphic Design, Illustrator, WordPress, Press Releases, Social Networking, Editing, Media Relations, Blogging, Facebook
Education
The School of the Art Institute of Chicago 1998 — 2002
BA, Design
Northeastern Illinois University
Ed Several Ed Several's Kraft Foods Experience February 1990 - March 1999
Job Senior Vice President, Reed Exhibitions
Industry Marketing and Advertising
Experience
Reed Exhibitions-North America June 2004 - Present
Spalding/Top-Flite Golf April 1999 - April 2004
Kraft Foods February 1990 - March 1999
Skills
Turnaround Experience..., Marketing Strategy, Marketing Communications, Strategic Planning, Marketing, Social Media Marketing, Trade Shows, New Business Development, Advertising, Public Relations, Sales Management, Product Marketing, Budgets, Social Media, Online Advertising, Market Research, Direct Marketing, Account Management, B2B, Email Marketing, Product Development, Management, Strategy, Leadership, Business Strategy, Market Planning, Event Management, Sales, Competitive Analysis, Training, Business Development, Strategic Partnerships, Marketing Management, Merchandising, Brand Development, Customer Insight, Online Marketing, Integrated Marketing, Retail, Sponsorship, Brand Management
Education
Ashridge Business School-UK 2010 — 2010
Senior Mgmt Strategy Development, Strategy Development
Northeastern University 1980 — 1984
BS, Marketing/Finance
Reed Exhibitions-North America June 2004 - Present
Spalding/Top-Flite Golf April 1999 - April 2004
Kraft Foods February 1990 - March 1999
Skills
Turnaround Experience..., Marketing Strategy, Marketing Communications, Strategic Planning, Marketing, Social Media Marketing, Trade Shows, New Business Development, Advertising, Public Relations, Sales Management, Product Marketing, Budgets, Social Media, Online Advertising, Market Research, Direct Marketing, Account Management, B2B, Email Marketing, Product Development, Management, Strategy, Leadership, Business Strategy, Market Planning, Event Management, Sales, Competitive Analysis, Training, Business Development, Strategic Partnerships, Marketing Management, Merchandising, Brand Development, Customer Insight, Online Marketing, Integrated Marketing, Retail, Sponsorship, Brand Management
Education
Ashridge Business School-UK 2010 — 2010
Senior Mgmt Strategy Development, Strategy Development
Northeastern University 1980 — 1984
BS, Marketing/Finance
Matt Podgorski's Kraft Foods Experience 2011 - 2012
Job Operational Excellence and Supply Chain
Industry Food & Beverages
Experience
US Foods 2012 - Present
Kraft Foods 2011 - 2012
Kraft Foods 2009 - 2011
Kraft Foods 2007 - 2009
Kraft Foods 2005 - 2007
Kraft Foods 2004 - 2005
The Performance Institute 2003 - 2004
Skills
Continuous Improvement, Six Sigma, Supply Chain, Logistics, Process Improvement, Lean Manufacturing, Change Management, Warehousing, Supply Chain Management, Customer Service, Transportation, Warehouse Management, Materials Management, Procurement, Performance Management, Operations Management, Logistics Management, 5S, Kaizen, Transportation..., DMAIC, Supply Chain..., Leadership, Cross-functional Team..., Budgets, Forecasting, Team Building
Education
Pepperdine University 2002 — 2004
Master of Economics and IR, MPP
Northeastern Illinois University 1998 — 2002
BA, Political Science
Holy Cross High School
SFB
US Foods 2012 - Present
Kraft Foods 2011 - 2012
Kraft Foods 2009 - 2011
Kraft Foods 2007 - 2009
Kraft Foods 2005 - 2007
Kraft Foods 2004 - 2005
The Performance Institute 2003 - 2004
Skills
Continuous Improvement, Six Sigma, Supply Chain, Logistics, Process Improvement, Lean Manufacturing, Change Management, Warehousing, Supply Chain Management, Customer Service, Transportation, Warehouse Management, Materials Management, Procurement, Performance Management, Operations Management, Logistics Management, 5S, Kaizen, Transportation..., DMAIC, Supply Chain..., Leadership, Cross-functional Team..., Budgets, Forecasting, Team Building
Education
Pepperdine University 2002 — 2004
Master of Economics and IR, MPP
Northeastern Illinois University 1998 — 2002
BA, Political Science
Holy Cross High School
SFB
Rebecca Guzy Rebecca Guzy's Kraft Foods Experience January 2007 - February 2008
Job Director Food Safety & Product Development at Frick's Quality Meats
Industry Food & Beverages
Experience
Frick's Quality Meats June 2010 - Present
Oscar Mayer February 2008 - May 2010
Kraft Foods January 2007 - February 2008
Kraft Foods January 2004 - January 2007
Oscar Mayer September 1999 - January 2004
Cryovac January 1995 - September 1999
Education
North Carolina State University 1992 — 1995
MS, Food Science
University of Missouri-Columbia 1988 — 1992
B.S.Ag, Food Science
Washington High School
Frick's Quality Meats June 2010 - Present
Oscar Mayer February 2008 - May 2010
Kraft Foods January 2007 - February 2008
Kraft Foods January 2004 - January 2007
Oscar Mayer September 1999 - January 2004
Cryovac January 1995 - September 1999
Education
North Carolina State University 1992 — 1995
MS, Food Science
University of Missouri-Columbia 1988 — 1992
B.S.Ag, Food Science
Washington High School
Pamela Zion Pamela Zion's Kraft Foods Experience September 2005 - December 2011
Job Support Specialist at Capital One
Industry Information Technology and Services
Experience
Capital One April 2014 - Present
Contractor TEKSystems at HSBC December 2011 - December 2013
Kraft Foods September 2005 - December 2011
Kraft 2005 - 2011
Skills
Mainframe
Education
Northeastern Illinois University 1987 — 1990
BS, Management
Capital One April 2014 - Present
Contractor TEKSystems at HSBC December 2011 - December 2013
Kraft Foods September 2005 - December 2011
Kraft 2005 - 2011
Skills
Mainframe
Education
Northeastern Illinois University 1987 — 1990
BS, Management
Gregg Manley Gregg Manley's Kraft Foods Experience 1987 - 2008
Job Senior Consultant at Vesta Partners
Industry Management Consulting
Experience
ASUG - Americas' SAP Users' Group March 2011 - Present
Vesta Partners March 2008 - Present
Americas' SAP Users' Group (ASUG) 2001 - Present
American SAP Users Group 1998 - Present
ASUG - Americas' SAP Users' Group 2004 - 2009
SAP 1994 - 2009
Kraft General Foods August 1987 - March 2008
Kraft Foods 1987 - 2008
Kraft Foods Global Inc 1987 - 2008
Solutia June 1974 - August 1987
Skills
SAP, Supply Chain, SAP R/3, Materials Management, Lean Manufacturing, Business Process..., Continuous Improvement, Visio, SAP Implementation, Business Process, Process Improvement, Budgets, Manufacturing, Change Management, ERP, Microsoft Office, Team Leadership, Analysis, Leadership, MS Project, Project Planning, Management Consulting, Program Management, SAP ERP, Cross-functional Team..., Supply Chain Management, Integration, Business Intelligence, Project Management, Six Sigma, Process Engineering
Education
Northeastern University
Safety Professional
Peterson School of Engineering
Facility Management
Malden High School 1970 — 1974
ASUG - Americas' SAP Users' Group March 2011 - Present
Vesta Partners March 2008 - Present
Americas' SAP Users' Group (ASUG) 2001 - Present
American SAP Users Group 1998 - Present
ASUG - Americas' SAP Users' Group 2004 - 2009
SAP 1994 - 2009
Kraft General Foods August 1987 - March 2008
Kraft Foods 1987 - 2008
Kraft Foods Global Inc 1987 - 2008
Solutia June 1974 - August 1987
Skills
SAP, Supply Chain, SAP R/3, Materials Management, Lean Manufacturing, Business Process..., Continuous Improvement, Visio, SAP Implementation, Business Process, Process Improvement, Budgets, Manufacturing, Change Management, ERP, Microsoft Office, Team Leadership, Analysis, Leadership, MS Project, Project Planning, Management Consulting, Program Management, SAP ERP, Cross-functional Team..., Supply Chain Management, Integration, Business Intelligence, Project Management, Six Sigma, Process Engineering
Education
Northeastern University
Safety Professional
Peterson School of Engineering
Facility Management
Malden High School 1970 — 1974
Kristina Vinson Kristina Vinson's Kraft Foods Experience May 2009 - October 2010
Job Project Manager I
Industry Financial Services
Experience
Veterans United Home Loans July 2015 - Present
Veterans United Home Loans June 2012 - July 2015
Veterans United Home Loans October 2010 - February 2011
Kraft Foods May 2009 - October 2010
Skills
Customer Service, Microsoft Excel, PowerPoint, Microsoft Word, Microsoft Office, Time Management, Marketing, Teamwork, Market Research, Social Media, Retail, Account Management, Event Planning, Forecasting, Access, Team Building, Strategic Planning, Team Leadership, Process Improvement, Leadership, Training, Banking, Operations Management, Refinance, Recruiting, Loans, Call Centers, Project Management, Sales Management, Coaching, Management, Credit, Human Resources, Risk Management, Performance Management, Leadership Development, Program Management, Financial Analysis, Analysis, Finance, Data Analysis, Customer Satisfaction, Insurance
Education
Northwest Missouri State University 2007 — 2009
Bachelor of Science (BS), Marketing
North Central Missouri College 2005 — 2007
Associate of Arts (A.A.), Business Administration and Management, General
Salisbury High School 2001 — 2005
High School Diploma, Business
Veterans United Home Loans July 2015 - Present
Veterans United Home Loans June 2012 - July 2015
Veterans United Home Loans October 2010 - February 2011
Kraft Foods May 2009 - October 2010
Skills
Customer Service, Microsoft Excel, PowerPoint, Microsoft Word, Microsoft Office, Time Management, Marketing, Teamwork, Market Research, Social Media, Retail, Account Management, Event Planning, Forecasting, Access, Team Building, Strategic Planning, Team Leadership, Process Improvement, Leadership, Training, Banking, Operations Management, Refinance, Recruiting, Loans, Call Centers, Project Management, Sales Management, Coaching, Management, Credit, Human Resources, Risk Management, Performance Management, Leadership Development, Program Management, Financial Analysis, Analysis, Finance, Data Analysis, Customer Satisfaction, Insurance
Education
Northwest Missouri State University 2007 — 2009
Bachelor of Science (BS), Marketing
North Central Missouri College 2005 — 2007
Associate of Arts (A.A.), Business Administration and Management, General
Salisbury High School 2001 — 2005
High School Diploma, Business
Irene Temelkou's Kraft Foods Experience February 1997 - Present
Job SAP Solution Design Leader at Kraft foods
Industry Consumer Goods
Experience
Kraft foods February 1997 - Present
Education
Northeastern University
Kraft foods February 1997 - Present
Education
Northeastern University
Regina HIgh's Kraft Foods Experience May 1996 - August 1996
Job New Product Development Manager at Verizon Business
Industry Telecommunications
Experience
Verizon Business April 2009 - Present
Verizon Global Network Solutions August 2005 - April 2009
UUNET April 2000 - August 2005
Procter & Gamble June 1999 - January 2000
North Carolina State University May 1997 - August 1997
Kraft Foods May 1996 - August 1996
North Carolina A&T State University August 1995 - May 1996
Education
North Carolina Agricultural and Technical State University 1994 — 1999
East Wake
Verizon Business April 2009 - Present
Verizon Global Network Solutions August 2005 - April 2009
UUNET April 2000 - August 2005
Procter & Gamble June 1999 - January 2000
North Carolina State University May 1997 - August 1997
Kraft Foods May 1996 - August 1996
North Carolina A&T State University August 1995 - May 1996
Education
North Carolina Agricultural and Technical State University 1994 — 1999
East Wake
Alice Heth's Kraft Foods Experience 1986 - 1992
Job Minneapolis Area Food and Beverage Innovator
Industry Food & Beverages
Experience
General Mills Sr. R&D ManagerThe Pillsbury Company1996 - 2001
Pfizer 1992 - 1996
Kraft Foods 1986 - 1992
Kraft General Foods 1986 - 1992
Skills
Food, Food Industry, Ingredients, Food Safety, Customer Insight, HACCP, Product Development, Commercialization, Food Processing, Cross-functional Team..., Consumer Products, FMCG, Product Innovation, Marketing Research, Continuous Improvement, Open Innovation, Shopper Marketing, R&D, Strategic Planning, Brand Architecture, Food Manufacturing, Dairy, Food Science, Food Technology
Education
North Carolina State University
Master of Science (MS)
University of Illinois at Urbana-Champaign
Bachelor of Science (BS), Food Science
Utah State University
Doctor of Philosophy (PhD)
General Mills Sr. R&D ManagerThe Pillsbury Company1996 - 2001
Pfizer 1992 - 1996
Kraft Foods 1986 - 1992
Kraft General Foods 1986 - 1992
Skills
Food, Food Industry, Ingredients, Food Safety, Customer Insight, HACCP, Product Development, Commercialization, Food Processing, Cross-functional Team..., Consumer Products, FMCG, Product Innovation, Marketing Research, Continuous Improvement, Open Innovation, Shopper Marketing, R&D, Strategic Planning, Brand Architecture, Food Manufacturing, Dairy, Food Science, Food Technology
Education
North Carolina State University
Master of Science (MS)
University of Illinois at Urbana-Champaign
Bachelor of Science (BS), Food Science
Utah State University
Doctor of Philosophy (PhD)
Brad A. Stahl, CPA's Kraft Foods Experience December 2010 - October 2012
Job Director of Financial Planning and Analysis at Hearthside Food Solutions
Industry Consumer Goods
Experience
Hearthside Food Solutions December 2013 - Present
Kraft Foods December 2010 - October 2012
Pebble Beach Concours d'Elegance 2008 - 2012
Kraft Foods November 2003 - December 2010
Kraft Foods April 2001 - November 2003
Kraft Foods December 1999 - April 2001
Utilities, Inc. August 1996 - November 1999
Miller, Cooper & Co., Ltd. September 1993 - May 1996
Skills
Financial Reporting, Accounting, General Ledger, Variance Analysis, Forecasting, Financial Analysis, Financial Planning, Financial Management, Financial Modeling, P&L Management, Budgeting, Capital Budgeting, Corporate Finance, Auditing, Financial Accounting, Process Improvement, Cross-functional Team..., Strategic Planning, Portfolio Management, Budgets, Strategic Financial..., Managerial Finance, Internal Controls, Mergers & Acquisitions, Finance, Business Strategy, SAP, Strategy
Education
Northern Illinois University - College of Business 1989 — 1993
BS, Accountancy
St. Charles HS
Hearthside Food Solutions December 2013 - Present
Kraft Foods December 2010 - October 2012
Pebble Beach Concours d'Elegance 2008 - 2012
Kraft Foods November 2003 - December 2010
Kraft Foods April 2001 - November 2003
Kraft Foods December 1999 - April 2001
Utilities, Inc. August 1996 - November 1999
Miller, Cooper & Co., Ltd. September 1993 - May 1996
Skills
Financial Reporting, Accounting, General Ledger, Variance Analysis, Forecasting, Financial Analysis, Financial Planning, Financial Management, Financial Modeling, P&L Management, Budgeting, Capital Budgeting, Corporate Finance, Auditing, Financial Accounting, Process Improvement, Cross-functional Team..., Strategic Planning, Portfolio Management, Budgets, Strategic Financial..., Managerial Finance, Internal Controls, Mergers & Acquisitions, Finance, Business Strategy, SAP, Strategy
Education
Northern Illinois University - College of Business 1989 — 1993
BS, Accountancy
St. Charles HS
Edwin Pirela Jr's Kraft Foods Experience February 2005 - Present
Job Consumer Goods Professional
Industry Consumer Goods
Experience
Kraft Foods February 2005 - Present
Garber Bros March 2004 - February 2005
Gold Medal Bakery March 2003 - March 2004
Education
Northeastern University 1998 — 2003
Kraft Foods February 2005 - Present
Garber Bros March 2004 - February 2005
Gold Medal Bakery March 2003 - March 2004
Education
Northeastern University 1998 — 2003
Choo Lim's Kraft Foods Experience May 2002 - January 2003
Job SVP of Supply Chain at Blue Buffalo
Industry Consumer Goods
Experience
Blue Buffalo Co June 2015 - Present
Blue Buffalo Co July 2013 - May 2015
Blue Buffalo Co February 2012 - June 2013
The Hain Celestial Group January 2008 - February 2012
The Hain Celestial Group March 2005 - November 2008
The Hain Celestial Group January 2003 - March 2005
Kraft Foods May 2002 - January 2003
Nabisco Foods Group 1999 - 2001
Skills
MRP, Supply Chain, Supply Chain Management, Warehousing, Sales Operations, Inventory Management, Production Planning, Cross-functional Team..., Forecasting, Supply Chain..., Materials Management, Demand Planning, Logistics, Consumer Products, FMCG, Food, Food Industry, Inventory Control, Leadership, Management, Manufacturing, P&L Management, Process Improvement, Procurement, Project Planning, Purchasing, S&OP implementation, Strategic Sourcing, Warehouse Management
Education
North Dakota State University 1987 — 1991
Bachelor's degree, Food Science and Technology
Sekolah Munshi Sulaiman 1980 — 1986
Blue Buffalo Co June 2015 - Present
Blue Buffalo Co July 2013 - May 2015
Blue Buffalo Co February 2012 - June 2013
The Hain Celestial Group January 2008 - February 2012
The Hain Celestial Group March 2005 - November 2008
The Hain Celestial Group January 2003 - March 2005
Kraft Foods May 2002 - January 2003
Nabisco Foods Group 1999 - 2001
Skills
MRP, Supply Chain, Supply Chain Management, Warehousing, Sales Operations, Inventory Management, Production Planning, Cross-functional Team..., Forecasting, Supply Chain..., Materials Management, Demand Planning, Logistics, Consumer Products, FMCG, Food, Food Industry, Inventory Control, Leadership, Management, Manufacturing, P&L Management, Process Improvement, Procurement, Project Planning, Purchasing, S&OP implementation, Strategic Sourcing, Warehouse Management
Education
North Dakota State University 1987 — 1991
Bachelor's degree, Food Science and Technology
Sekolah Munshi Sulaiman 1980 — 1986
Margie Ziegler's Kraft Foods Experience 2004 - 2007
Job Marketing/Operations Manager at The Christmas Tree Company
Industry Consumer Goods
Experience
The Christmas Tree Company 2007 - Present
Kraft Foods 2004 - 2007
Kraft Foods 2002 - 2004
Kraft Foods 1999 - 2002
Kraft Foods 1996 - 1999
Kraft Foods 1994 - 1996
Kraft Foods 1992 - 1994
Kraft Foods 1991 - 1992
Skills
Consumer Insights, Analytics, Category Management, Marketing Research, Competitive Analysis, Pricing, Cross-functional Team..., Market Analysis, Customer Insight, Budgeting, Competitive Intelligence, Shopper Marketing, Data Analysis, Account Management, Negotiation, Online Marketing, IRI, npd, Spectra, Food Service, Syndicated Data Analysis, AC Nielsen, Category Analysis, Category Development, Management, Budgets, FMCG, Segmentation, Nielsen, Leadership, Trade Marketing, Brand Equity, Marketing
Education
Northeastern Illinois University
Marketing
Roosevelt University
The Christmas Tree Company 2007 - Present
Kraft Foods 2004 - 2007
Kraft Foods 2002 - 2004
Kraft Foods 1999 - 2002
Kraft Foods 1996 - 1999
Kraft Foods 1994 - 1996
Kraft Foods 1992 - 1994
Kraft Foods 1991 - 1992
Skills
Consumer Insights, Analytics, Category Management, Marketing Research, Competitive Analysis, Pricing, Cross-functional Team..., Market Analysis, Customer Insight, Budgeting, Competitive Intelligence, Shopper Marketing, Data Analysis, Account Management, Negotiation, Online Marketing, IRI, npd, Spectra, Food Service, Syndicated Data Analysis, AC Nielsen, Category Analysis, Category Development, Management, Budgets, FMCG, Segmentation, Nielsen, Leadership, Trade Marketing, Brand Equity, Marketing
Education
Northeastern Illinois University
Marketing
Roosevelt University
Sara Diraz's Kraft Foods Experience 1999 - 2000
Job Research Technologist at Campbell Soup Company
Industry Food & Beverages
Experience
Campbell Soup Company October 2011 - Present
Bora Bora Foods April 2010 - May 2011
PepsiCo September 2000 - July 2003
PepsiCo September 2000 - July 2003
Kraft Foods 1999 - 2000
Skills
Sensory Evaluation, Food Science, Flavors, Food Industry
Education
North Carolina State University 1991 — 1997
BS, Food Science
Campbell Soup Company October 2011 - Present
Bora Bora Foods April 2010 - May 2011
PepsiCo September 2000 - July 2003
PepsiCo September 2000 - July 2003
Kraft Foods 1999 - 2000
Skills
Sensory Evaluation, Food Science, Flavors, Food Industry
Education
North Carolina State University 1991 — 1997
BS, Food Science
Jeffrey Greene Scott's Kraft Foods Experience July 2007 - April 2012
Job Client Service Director at Food Perspectives, Inc.
Industry Food & Beverages
Experience
Food Perspectives, Inc. January 2014 - Present
MOM Brands May 2012 - January 2014
Kraft Foods July 2007 - April 2012
USDA-ARS-SRRC Food Processing and Sensory Quality June 2003 - December 2003
NASA JSC- Space Food Systems Laboratory June 2002 - September 2002
Skills
Experimental Design, Sensory Evaluation, Food Science, Food Chemistry, Flavors, R&D, Food Processing, Food Industry, Dairy, Flavor Chemistry, Cross-functional Team..., Gas Chromatography, Food, Food Technology, Food Microbiology, Ingredients, Food Quality, Food Manufacturing, HACCP, Product Innovation, Food Safety, Commercialization, GMP, Marketing Research, Dairy Products
Education
North Carolina State University 2004 — 2007
PhD, Sensory Evaluation and Flavor Chemistry
Tuskegee University 2001 — 2003
M.S., Food & Nutritional Sciences
Xavier University of Louisiana 1997 — 2001
B.S., Biology
Food Perspectives, Inc. January 2014 - Present
MOM Brands May 2012 - January 2014
Kraft Foods July 2007 - April 2012
USDA-ARS-SRRC Food Processing and Sensory Quality June 2003 - December 2003
NASA JSC- Space Food Systems Laboratory June 2002 - September 2002
Skills
Experimental Design, Sensory Evaluation, Food Science, Food Chemistry, Flavors, R&D, Food Processing, Food Industry, Dairy, Flavor Chemistry, Cross-functional Team..., Gas Chromatography, Food, Food Technology, Food Microbiology, Ingredients, Food Quality, Food Manufacturing, HACCP, Product Innovation, Food Safety, Commercialization, GMP, Marketing Research, Dairy Products
Education
North Carolina State University 2004 — 2007
PhD, Sensory Evaluation and Flavor Chemistry
Tuskegee University 2001 — 2003
M.S., Food & Nutritional Sciences
Xavier University of Louisiana 1997 — 2001
B.S., Biology
Amy Vieregg's Kraft Foods Experience August 2001 - June 2011
Job Executive Assistant
Industry Executive Office
Experience
Baxalta June 2015 - Present
Kraft Foods August 2001 - June 2011
Skills
Administrative..., Budgets, SAP, Strategic Planning, Employee Relations, Management, Performance Management, Forecasting, Process Improvement, Marketing Strategy, Human Resources, Outlook, Food, Food Industry, Customer Service, Strategy, Negotiation, Cross-functional Team..., Leadership, Account Management, Business Strategy, Team Leadership, Consumer Products, Sales Management, Microsoft Excel, Sales Operations, Team Building, Training, Business Planning, Operations Management, Market Research
Education
Northeastern Illinois University
University of Kansas
Baxalta June 2015 - Present
Kraft Foods August 2001 - June 2011
Skills
Administrative..., Budgets, SAP, Strategic Planning, Employee Relations, Management, Performance Management, Forecasting, Process Improvement, Marketing Strategy, Human Resources, Outlook, Food, Food Industry, Customer Service, Strategy, Negotiation, Cross-functional Team..., Leadership, Account Management, Business Strategy, Team Leadership, Consumer Products, Sales Management, Microsoft Excel, Sales Operations, Team Building, Training, Business Planning, Operations Management, Market Research
Education
Northeastern Illinois University
University of Kansas
Dan Woltman's Kraft Foods Experience July 2009 - October 2012
Job Sr. Manager Customer Service and Logistics at Mondelēz International
Industry Logistics and Supply Chain
Experience
Mondelēz International October 2012 - Present
Kraft Foods July 2009 - October 2012
Kraft Foods July 2007 - September 2010
Kraft Foods September 2004 - July 2007
Kraft Foods August 2002 - September 2004
Kraft Foods December 2000 - August 2002
Kraft Foods June 1998 - January 2001
Dole Vegetables March 1997 - February 1998
Skills
Supply Chain, Management, Cross-functional Team..., Process Improvement, Forecasting, Sales, Demand Planning, Customer Service, Project Management, Change Management, Team Leadership, Manugistics, Leadership, CRM, Supply Chain..., SAP
Education
North Central College 1994 — 1996
Bachelor of Business Administration (B.B.A.)
Mondelēz International October 2012 - Present
Kraft Foods July 2009 - October 2012
Kraft Foods July 2007 - September 2010
Kraft Foods September 2004 - July 2007
Kraft Foods August 2002 - September 2004
Kraft Foods December 2000 - August 2002
Kraft Foods June 1998 - January 2001
Dole Vegetables March 1997 - February 1998
Skills
Supply Chain, Management, Cross-functional Team..., Process Improvement, Forecasting, Sales, Demand Planning, Customer Service, Project Management, Change Management, Team Leadership, Manugistics, Leadership, CRM, Supply Chain..., SAP
Education
North Central College 1994 — 1996
Bachelor of Business Administration (B.B.A.)
Holly Mensch's Kraft Foods Experience 1987 - 1992
Job VP of Marketing, Global Innovation & Strategy | CPG / FMCG marketer with Food, Beverage, & Consumer Healthcare Expertise
Industry Consumer Goods
Experience
Diamond Foods, Inc. April 2013 - Present
McNeil Nutritionals September 2010 - October 2012
Johnson & Johnson July 2007 - September 2010
Cadbury Schweppes 2004 - 2007
Dr Pepper / 7UP 2000 - 2004
Dr Pepper / 7UP 1998 - 2000
Cadbury Schweppes 1996 - 1998
Pepperidge Farm 1995 - 1996
Pepperidge Farm 1992 - 1994
Kraft Foods 1987 - 1992
Skills
Product Innovation, IRI, Brand Management, Consumer Products, Shopper Marketing, Segmentation, Customer Insight, Global Marketing, Cross-functional Team..., FMCG, Marketing Strategy, Product Marketing, Strategy, Forecasting, Product Development, Market Planning, Marketing Research, Competitive Analysis
Education
New York University - Leonard N. Stern School of Business
MBA, Marketing
Northeastern University
BS, Business Administration
Diamond Foods, Inc. April 2013 - Present
McNeil Nutritionals September 2010 - October 2012
Johnson & Johnson July 2007 - September 2010
Cadbury Schweppes 2004 - 2007
Dr Pepper / 7UP 2000 - 2004
Dr Pepper / 7UP 1998 - 2000
Cadbury Schweppes 1996 - 1998
Pepperidge Farm 1995 - 1996
Pepperidge Farm 1992 - 1994
Kraft Foods 1987 - 1992
Skills
Product Innovation, IRI, Brand Management, Consumer Products, Shopper Marketing, Segmentation, Customer Insight, Global Marketing, Cross-functional Team..., FMCG, Marketing Strategy, Product Marketing, Strategy, Forecasting, Product Development, Market Planning, Marketing Research, Competitive Analysis
Education
New York University - Leonard N. Stern School of Business
MBA, Marketing
Northeastern University
BS, Business Administration
Chuck. Charland's Kraft Foods Experience Kraft Foods Global Inc.Kraft Foods Global Inc.1973 - Present
Job retail sales manager at Kraft foods
Industry Food & Beverages
Experience
Kraft foods Kraft Foods Global Inc.Kraft Foods Global Inc.1973 - Present
Education
Northern Arizona University-The W. A. Franke College of Business 1968 — 1972
Kraft foods Kraft Foods Global Inc.Kraft Foods Global Inc.1973 - Present
Education
Northern Arizona University-The W. A. Franke College of Business 1968 — 1972
Anne Tieleman's Kraft Foods Experience September 1991 - August 1993
Job Managing Director at Emsland America
Industry Chemicals
Experience
Emsland America February 2010 - Present
Firmenich May 2008 - February 2010
National Starch May 2007 - May 2008
Avebe u.a. 1998 - 2007
Hercules August 1993 - December 1998
Kraft Foods September 1991 - August 1993
Skills
Ingredients
Education
University of Minnesota-Twin Cities 1986 — 1991
Ph.D., Food Science
North Carolina State University 1982 — 1986
BS, Food Science
Emsland America February 2010 - Present
Firmenich May 2008 - February 2010
National Starch May 2007 - May 2008
Avebe u.a. 1998 - 2007
Hercules August 1993 - December 1998
Kraft Foods September 1991 - August 1993
Skills
Ingredients
Education
University of Minnesota-Twin Cities 1986 — 1991
Ph.D., Food Science
North Carolina State University 1982 — 1986
BS, Food Science
James Vereen's Kraft Foods Experience November 2000 - June 2006
Job Energy Consultant at National1 Energy
Industry Information Services
Experience
National1 Energy 2011 - Present
EDS June 2006 - February 2008
Kraft Foods November 2000 - June 2006
Education
Northeastern University 1969 — 1974
National1 Energy 2011 - Present
EDS June 2006 - February 2008
Kraft Foods November 2000 - June 2006
Education
Northeastern University 1969 — 1974
Mike Alber's Kraft Foods Experience 2006 - 2008
Job Configuration Analyst at Hewitt Associates
Industry Information Technology and Services
Experience
Hewitt Associates May 2008 - Present
Aon Hewitt 2015 - 2015
Kraft Foods 2006 - 2008
Allstate Insurance February 1999 - December 2004
Allstate Insurance April 1998 - February 1999
Skills
Process Improvement, SharePoint, Change Management, Testing, Troubleshooting, Vendor Management, Management, Requirements Gathering, Visio, Integration, User Acceptance Testing, Business Process, System Administration, Access, Program Management, PMP, Customer Service, Project Management, SDLC, Requirements Analysis, Data Analysis, SAP, Cross-functional Team..., Software Documentation, Business Analysis, IT Management, Six Sigma, ITIL, Leadership, Security, Team Leadership, Outsourcing, PMO, Business Intelligence, Software Project..., ERP, IT Strategy, Project Planning, Project Portfolio..., Disaster Recovery, Microsoft SQL Server, Business Process..., Team Building, Technical Support, PeopleSoft, Systems Analysis, Business Objects, Call Centers, SQL, Analysis
Education
Northern Illinois University 1986 — 1988
Gen. Eds
Glenbard South High School
Kishwaukee College
Associates, Business
Northeastern Illinois University
BA, Communications
Hewitt Associates May 2008 - Present
Aon Hewitt 2015 - 2015
Kraft Foods 2006 - 2008
Allstate Insurance February 1999 - December 2004
Allstate Insurance April 1998 - February 1999
Skills
Process Improvement, SharePoint, Change Management, Testing, Troubleshooting, Vendor Management, Management, Requirements Gathering, Visio, Integration, User Acceptance Testing, Business Process, System Administration, Access, Program Management, PMP, Customer Service, Project Management, SDLC, Requirements Analysis, Data Analysis, SAP, Cross-functional Team..., Software Documentation, Business Analysis, IT Management, Six Sigma, ITIL, Leadership, Security, Team Leadership, Outsourcing, PMO, Business Intelligence, Software Project..., ERP, IT Strategy, Project Planning, Project Portfolio..., Disaster Recovery, Microsoft SQL Server, Business Process..., Team Building, Technical Support, PeopleSoft, Systems Analysis, Business Objects, Call Centers, SQL, Analysis
Education
Northern Illinois University 1986 — 1988
Gen. Eds
Glenbard South High School
Kishwaukee College
Associates, Business
Northeastern Illinois University
BA, Communications
Lynn McGeown's Kraft Foods Experience December 1996 - Present
Job Sr. Administrator at Kraft Foods
Industry Food Production
Experience
Kraft Foods December 1996 - Present
Skills
Administrative Support, Confidentiality, Office Management, Organised, Calendars, Administration, Expenses, Fax, Outlook, Time Management, PowerPoint, Microsoft Office, Prioritization, Word, Data Entry, Intranet, SharePoint, Administrative..., Microsoft Word
Education
Northeastern Illinois University 1974 — 1978
Kraft Foods December 1996 - Present
Skills
Administrative Support, Confidentiality, Office Management, Organised, Calendars, Administration, Expenses, Fax, Outlook, Time Management, PowerPoint, Microsoft Office, Prioritization, Word, Data Entry, Intranet, SharePoint, Administrative..., Microsoft Word
Education
Northeastern Illinois University 1974 — 1978
Patrick Handley's Kraft Foods Experience 1990 - 1998
Job Vice President Analytics at Outback Steakhouse
Industry Restaurants
Experience
Outback Steakhouse January 2011 - Present
ConAgra Foods January 2009 - January 2011
Wal-Mart July 2006 - January 2009
Mars 2005 - 2006
Tropicana 1998 - 2005
Kraft Foods 1990 - 1998
Skills
Customer Insight, Marketing Research, Analytics, Market Research, Segmentation
Education
Northeastern University 1985 — 1990
Outback Steakhouse January 2011 - Present
ConAgra Foods January 2009 - January 2011
Wal-Mart July 2006 - January 2009
Mars 2005 - 2006
Tropicana 1998 - 2005
Kraft Foods 1990 - 1998
Skills
Customer Insight, Marketing Research, Analytics, Market Research, Segmentation
Education
Northeastern University 1985 — 1990
Patrick Kocher's Kraft Foods Experience April 2010 - October 2012
Job Vice President, R&D at The Kraft Heinz Company
Industry Food & Beverages
Experience
The Kraft Heinz Company July 2015 - Present
Kraft Foods Group August 2013 - June 2015
Kraft Foods Group October 2012 - August 2013
Kraft Foods April 2010 - October 2012
Kraft Foods March 2008 - March 2010
Kraft Foods February 2007 - March 2008
Kraft Foods June 2004 - February 2007
Kraft Foods June 2002 - June 2004
Kraft Foods February 2000 - June 2002
Skills
Food, Leadership, Brand Management, Packaging, Ingredients, Food Manufacturing, R&D, Grocery
Education
North Carolina State University
Master of Science (M.S.), Food Science
University of Illinois at Urbana-Champaign
Bachelor of Science, Food Science
The Kraft Heinz Company July 2015 - Present
Kraft Foods Group August 2013 - June 2015
Kraft Foods Group October 2012 - August 2013
Kraft Foods April 2010 - October 2012
Kraft Foods March 2008 - March 2010
Kraft Foods February 2007 - March 2008
Kraft Foods June 2004 - February 2007
Kraft Foods June 2002 - June 2004
Kraft Foods February 2000 - June 2002
Skills
Food, Leadership, Brand Management, Packaging, Ingredients, Food Manufacturing, R&D, Grocery
Education
North Carolina State University
Master of Science (M.S.), Food Science
University of Illinois at Urbana-Champaign
Bachelor of Science, Food Science
Rhonda Simpson's Kraft Foods Experience April 1986 - May 2006
Job Retired Project Manager HP Enterprise Services
Industry Information Technology and Services
Experience
HP Enterprise Services February 2007 - April 2010
EDS Group June 2006 - February 2007
Kraft Foods April 1986 - May 2006
Skills
PMP, Data Center, Vendor Management, ITIL, IT Service Management, Process Improvement, Active Directory, IT Management, Project Portfolio..., Disaster Recovery, IT Operations, IT Strategy, System Administration, Cross-functional Team..., Troubleshooting, PMO, Servers, Project Management, Windows Server, Integration
Education
Northeastern University 1988 — 1993
Yes, Business, Management Information Systems
HP Enterprise Services February 2007 - April 2010
EDS Group June 2006 - February 2007
Kraft Foods April 1986 - May 2006
Skills
PMP, Data Center, Vendor Management, ITIL, IT Service Management, Process Improvement, Active Directory, IT Management, Project Portfolio..., Disaster Recovery, IT Operations, IT Strategy, System Administration, Cross-functional Team..., Troubleshooting, PMO, Servers, Project Management, Windows Server, Integration
Education
Northeastern University 1988 — 1993
Yes, Business, Management Information Systems
Kevin Aldridge's Kraft Foods Experience 2009 - 2012
Job Warehouse Supervisor III at Avantor Performance Materials
Industry Food & Beverages
Experience
Avantor Performance Materials 2012 - Present
Kraft Foods 2009 - 2012
Coca Cola North America 2006 - 2008
Pepsi Bottling Group 2002 - 2006
Guardian Industries 2000 - 2002
Kraft General Foods 1998 - 2000
Perdue Farms 1995 - 1998
Skills
Leadership, Management, Microsoft Excel, Team Building, Cross-functional Team..., Strategic Planning, Process Improvement, Microsoft Office, Training, Lean Manufacturing, SAP, Forecasting, Continuous Improvement, Supply Chain
Education
North Carolina Agricultural and Technical State University 1990 — 1996
Avantor Performance Materials 2012 - Present
Kraft Foods 2009 - 2012
Coca Cola North America 2006 - 2008
Pepsi Bottling Group 2002 - 2006
Guardian Industries 2000 - 2002
Kraft General Foods 1998 - 2000
Perdue Farms 1995 - 1998
Skills
Leadership, Management, Microsoft Excel, Team Building, Cross-functional Team..., Strategic Planning, Process Improvement, Microsoft Office, Training, Lean Manufacturing, SAP, Forecasting, Continuous Improvement, Supply Chain
Education
North Carolina Agricultural and Technical State University 1990 — 1996
Laura Barry's Kraft Foods Experience June 2009 - December 2011
Job Senior Director, Customer Insights, Analytics, and Experiences at AbbVie
Industry Pharmaceuticals
Experience
AbbVie March 2014 - Present
AbbVie February 2012 - March 2014
Elanco, Division of Eli Lilly January 2009 - March 2012
Kraft Foods June 2009 - December 2011
Kraft Foods December 2007 - June 2009
Kraft Foods August 2005 - December 2007
Kraft Foods November 2003 - August 2005
Kraft Canada Inc. January 2001 - October 2003
Kraft Foods January 2000 - December 2000
Kraft Foods January 1996 - December 1999
Skills
Consumer Insights, Analytics, market research, Shopper insights and..., New product innovation, Product Innovation, Shopper Marketing, Market Research, Customer Insight, FMCG, Integrated Marketing, Marketing Research, Cross-functional Team..., Strategy, Brand Equity, Segmentation, Product Development, Management, Business Planning, Business Strategy, Business Development, CRM, Advertising, Competitive Analysis
Education
Northeastern University 1982 — 1987
B.S., Marketing/Management
AbbVie March 2014 - Present
AbbVie February 2012 - March 2014
Elanco, Division of Eli Lilly January 2009 - March 2012
Kraft Foods June 2009 - December 2011
Kraft Foods December 2007 - June 2009
Kraft Foods August 2005 - December 2007
Kraft Foods November 2003 - August 2005
Kraft Canada Inc. January 2001 - October 2003
Kraft Foods January 2000 - December 2000
Kraft Foods January 1996 - December 1999
Skills
Consumer Insights, Analytics, market research, Shopper insights and..., New product innovation, Product Innovation, Shopper Marketing, Market Research, Customer Insight, FMCG, Integrated Marketing, Marketing Research, Cross-functional Team..., Strategy, Brand Equity, Segmentation, Product Development, Management, Business Planning, Business Strategy, Business Development, CRM, Advertising, Competitive Analysis
Education
Northeastern University 1982 — 1987
B.S., Marketing/Management
Darlene Whitted's Kraft Foods Experience November 2006 - June 2015
Job Independent contractor
Industry Market Research
Experience
Various corporations June 2015 - Present
Kraft Foods November 2006 - June 2015
Skills
Management, Leadership Development, Event Planning, Social Media, Teaching, Program Management, Microsoft Word, Customer Service, Public Speaking, Leadership, Microsoft Office, Microsoft Excel, Training, Team Building, PowerPoint, Sales, Inventory Management, Merchandising, Research, Marketing, Event Management, Strategic Planning, Marketing Strategy
Education
North Carolina Central University 1979 — 1984
Bachelor of Arts, Political Science
Various corporations June 2015 - Present
Kraft Foods November 2006 - June 2015
Skills
Management, Leadership Development, Event Planning, Social Media, Teaching, Program Management, Microsoft Word, Customer Service, Public Speaking, Leadership, Microsoft Office, Microsoft Excel, Training, Team Building, PowerPoint, Sales, Inventory Management, Merchandising, Research, Marketing, Event Management, Strategic Planning, Marketing Strategy
Education
North Carolina Central University 1979 — 1984
Bachelor of Arts, Political Science
Charles Leduc's Kraft Foods Experience February 2001 - May 2006
Job Director at Glasgow Consulting Group, LLC
Industry Food & Beverages
Experience
Glasgow Consulting Group, LLC February 2015 - Present
Tampico Beverages September 2012 - January 2015
Diageo January 2008 - August 2012
Sara Lee Foods 2006 - 2008
Kraft Foods February 2001 - May 2006
PepsiCo 1998 - 2001
Skills
Food Science, Food Industry, HACCP, Commercialization, Food, Food Safety, Food Processing, Ingredients, Cross-functional Team..., FMCG, Product Development, Sensory Evaluation, GMP, Consumer Products, Product Innovation, Food Quality, Food Manufacturing, Quality Assurance, Quality System, Food Technology, Continuous Improvement, Food Microbiology
Education
North Carolina State University 1994 — 1997
MS, Food Science
University of Rhode Island 1989 — 1994
Food Science and Nutrition, Food Science and Nutrition
Glasgow Consulting Group, LLC February 2015 - Present
Tampico Beverages September 2012 - January 2015
Diageo January 2008 - August 2012
Sara Lee Foods 2006 - 2008
Kraft Foods February 2001 - May 2006
PepsiCo 1998 - 2001
Skills
Food Science, Food Industry, HACCP, Commercialization, Food, Food Safety, Food Processing, Ingredients, Cross-functional Team..., FMCG, Product Development, Sensory Evaluation, GMP, Consumer Products, Product Innovation, Food Quality, Food Manufacturing, Quality Assurance, Quality System, Food Technology, Continuous Improvement, Food Microbiology
Education
North Carolina State University 1994 — 1997
MS, Food Science
University of Rhode Island 1989 — 1994
Food Science and Nutrition, Food Science and Nutrition
Darin Cue's Kraft Foods Experience April 2009 - September 2012
Job Global Master Data Governance Lead at Mondelez International
Industry Consumer Goods
Experience
Mondelez International October 2012 - Present
Kraft Foods April 2009 - September 2012
Kraft Foods February 2008 - March 2009
Kraft Foods March 2005 - February 2008
Kraft Foods April 2002 - March 2005
Kraft Foods April 2000 - April 2002
Kraft Foods September 1996 - April 2000
PEC June 1991 - August 1996
Skills
Master Data Management, People Management, MS Project, Program Management, Master Data Governance, Business Process..., Data Governance
Education
North Central College 1994 — 1998
MBA, Information Management
North Central College 1988 — 1991
BS, Computer Science and Mathematics
Mondelez International October 2012 - Present
Kraft Foods April 2009 - September 2012
Kraft Foods February 2008 - March 2009
Kraft Foods March 2005 - February 2008
Kraft Foods April 2002 - March 2005
Kraft Foods April 2000 - April 2002
Kraft Foods September 1996 - April 2000
PEC June 1991 - August 1996
Skills
Master Data Management, People Management, MS Project, Program Management, Master Data Governance, Business Process..., Data Governance
Education
North Central College 1994 — 1998
MBA, Information Management
North Central College 1988 — 1991
BS, Computer Science and Mathematics
Leola Henry, PhD's Kraft Foods Experience 1991 - 1994
Job Senior R&D Manager at General Mills
Industry Consumer Goods
Experience
General Mills December 1997 - Present
Kraft Foods 1991 - 1994
Kellogg Company September 1986 - March 1988
Skills
Food Science, Sensory Evaluation, Food Technology, Food Processing, Food Industry, Product Innovation, Commercialization, HACCP, Consumer Products, Ingredients, R&D, Flavors
Education
North Carolina State University 1994 — 1997
Doctor of Philosophy (PhD), Food Science
North Carolina State University 1989 — 1991
MS, Food Science
Rutgers University-New Brunswick 1982 — 1986
BS, Food Science
General Mills December 1997 - Present
Kraft Foods 1991 - 1994
Kellogg Company September 1986 - March 1988
Skills
Food Science, Sensory Evaluation, Food Technology, Food Processing, Food Industry, Product Innovation, Commercialization, HACCP, Consumer Products, Ingredients, R&D, Flavors
Education
North Carolina State University 1994 — 1997
Doctor of Philosophy (PhD), Food Science
North Carolina State University 1989 — 1991
MS, Food Science
Rutgers University-New Brunswick 1982 — 1986
BS, Food Science
Doreen Lattanzio's Kraft Foods Experience 1998 - 2000
Job Customer Business Leader at Kraft Foods Group
Industry Consumer Goods
Experience
Kraft Foods Group 2013 - Present
Kraft Foods Group 2010 - 2013
Kraft Foods Group 2005 - 2010
Kraft Foods Group 2002 - 2005
Kraft Foods Group 2000 - 2002
Kraft Foods 1998 - 2000
Skills
IRI, Cross-functional Team..., Merchandising, Sales Operations, FMCG, Key Account Development, Retail, AC Nielsen, Nielsen, Competitive Analysis, Key Account Management
Education
Northeastern University
Managment and Marketing
Kraft Foods Group 2013 - Present
Kraft Foods Group 2010 - 2013
Kraft Foods Group 2005 - 2010
Kraft Foods Group 2002 - 2005
Kraft Foods Group 2000 - 2002
Kraft Foods 1998 - 2000
Skills
IRI, Cross-functional Team..., Merchandising, Sales Operations, FMCG, Key Account Development, Retail, AC Nielsen, Nielsen, Competitive Analysis, Key Account Management
Education
Northeastern University
Managment and Marketing
Rich Bosco's Kraft Foods Experience June 2004 - March 2013
Job Director Capital Execution at Kraft Foods
Industry Food & Beverages
Experience
Kraft Foods June 2004 - March 2013
Skills
Consumer Products, GMP, Food Processing, Food Manufacturing, Food, Food Safety
Education
Northeastern University 1969 — 1974
BSME, Engineering
Kraft Foods June 2004 - March 2013
Skills
Consumer Products, GMP, Food Processing, Food Manufacturing, Food, Food Safety
Education
Northeastern University 1969 — 1974
BSME, Engineering
Don Ramsey's Kraft Foods Experience July 2012 - Present
Job Sr. Business Development/External Manufacturing Manager (Planters) at Kraft Foods
Industry Food Production
Experience
Kraft Foods July 2012 - Present
World's Finest Chocolate March 2011 - July 2012
Kraft Foods September 2009 - March 2011
Kraft Foods December 2006 - September 2009
Kraft Foods June 2005 - December 2006
Kraft Foods January 2003 - June 2005
Skills
5S, Change Management, Commercialization, Continuous Improvement, Consumer Products, Cross-functional Team..., Dairy
Education
North Carolina Agricultural and Technical State University 1996 — 1997
MS, Industrial Technology
North Carolina Agricultural and Technical State University 1990 — 1996
BS, Manufacturing System
Kraft Foods July 2012 - Present
World's Finest Chocolate March 2011 - July 2012
Kraft Foods September 2009 - March 2011
Kraft Foods December 2006 - September 2009
Kraft Foods June 2005 - December 2006
Kraft Foods January 2003 - June 2005
Skills
5S, Change Management, Commercialization, Continuous Improvement, Consumer Products, Cross-functional Team..., Dairy
Education
North Carolina Agricultural and Technical State University 1996 — 1997
MS, Industrial Technology
North Carolina Agricultural and Technical State University 1990 — 1996
BS, Manufacturing System
Doug Pulscher's Kraft Foods Experience April 1999 - September 2012
Job Manager Customer Logistics at Mondelez International
Industry Logistics and Supply Chain
Experience
Mondelēz International October 2012 - Present
Kraft Foods April 1999 - September 2012
Nabisco Biscuit Company February 1997 - March 1999
Nabisco Biscuit Company June 1989 - January 1997
Nabisco Biscuit Company September 1986 - May 1989
Skills
Warehouse Management, Warehousing, Supply Chain, Supply Chain Management, Continuous Improvement, Logistics Management, Supply Chain..., Demand Planning, Management, SAP, Production Planning, Logistics, Forecasting, FMCG, Cross-functional Team..., Supply Chain Operations, Manugistics, Transportation..., Consumer Products, Operations Management, Materials Management, Procurement, Inventory Management, Process Improvement, Sales Operations, Analysis, Strategic Sourcing, Transportation, Purchasing, Inventory Control, Sales Plan, Retail, P&L Management, Distribution Center..., Grocery
Education
Northwestern College 2001 — 2003
BS Business Management
North Hennepin Community College 1974 — 1976
AS Retailing/Merchandising
University of Southern California - Marshall School of Business
Mondelēz International October 2012 - Present
Kraft Foods April 1999 - September 2012
Nabisco Biscuit Company February 1997 - March 1999
Nabisco Biscuit Company June 1989 - January 1997
Nabisco Biscuit Company September 1986 - May 1989
Skills
Warehouse Management, Warehousing, Supply Chain, Supply Chain Management, Continuous Improvement, Logistics Management, Supply Chain..., Demand Planning, Management, SAP, Production Planning, Logistics, Forecasting, FMCG, Cross-functional Team..., Supply Chain Operations, Manugistics, Transportation..., Consumer Products, Operations Management, Materials Management, Procurement, Inventory Management, Process Improvement, Sales Operations, Analysis, Strategic Sourcing, Transportation, Purchasing, Inventory Control, Sales Plan, Retail, P&L Management, Distribution Center..., Grocery
Education
Northwestern College 2001 — 2003
BS Business Management
North Hennepin Community College 1974 — 1976
AS Retailing/Merchandising
University of Southern California - Marshall School of Business
Sandy Kupczyk's Kraft Foods Experience May 1988 - December 1997
Job Corporate Meeting Planner
Industry Events Services
Experience
Allstate 2012 - 2013
HSBC N.A. (Formerly Household International) July 1999 - May 2009
Kraft Foods May 1988 - December 1997
Moore Business Forms, Inc October 1984 - May 1988
Gas Research Institute November 1983 - October 1984
A. B. Dick Company May 1973 - July 1983
Skills
Event Management, Budgeting, Hotels, Budget Management, Corporate Events, Budgets, Contract Negotiation, Hospitality, Meeting Planning, Trade Shows, Marketing Communications, Sponsorship, Customer Service, Event Planning, Human Resources, Program Management, Hospitality Industry, Marketing
Education
North Park University 1972 — 1973
Business Administration
Allstate 2012 - 2013
HSBC N.A. (Formerly Household International) July 1999 - May 2009
Kraft Foods May 1988 - December 1997
Moore Business Forms, Inc October 1984 - May 1988
Gas Research Institute November 1983 - October 1984
A. B. Dick Company May 1973 - July 1983
Skills
Event Management, Budgeting, Hotels, Budget Management, Corporate Events, Budgets, Contract Negotiation, Hospitality, Meeting Planning, Trade Shows, Marketing Communications, Sponsorship, Customer Service, Event Planning, Human Resources, Program Management, Hospitality Industry, Marketing
Education
North Park University 1972 — 1973
Business Administration
Kimya Miles's Kraft Foods Experience 2004 - 2008
Job HR Generalist at Turkey Hill Dairy
Industry Dairy
Experience
Turkey Hill Dairy/ Kroger August 2014 - Present
Turkey Hill Dairy/Kroger March 2013 - August 2014
Turkey Hill Dairy/Kroger January 2009 - February 2013
Kraft Foods 2004 - 2008
USPTO June 2001 - July 2004
Skills
Continuous Improvement, Lean Manufacturing, Food Industry, HACCP, Process Improvement, Manufacturing, Leadership, Food Safety, Management, Public Speaking, Quality Assurance, Training, Team Leadership, Coaching
Education
North Carolina Agricultural and Technical State University 1997 — 2001
Turkey Hill Dairy/ Kroger August 2014 - Present
Turkey Hill Dairy/Kroger March 2013 - August 2014
Turkey Hill Dairy/Kroger January 2009 - February 2013
Kraft Foods 2004 - 2008
USPTO June 2001 - July 2004
Skills
Continuous Improvement, Lean Manufacturing, Food Industry, HACCP, Process Improvement, Manufacturing, Leadership, Food Safety, Management, Public Speaking, Quality Assurance, Training, Team Leadership, Coaching
Education
North Carolina Agricultural and Technical State University 1997 — 2001
STEVE WEIR's Kraft Foods Experience November 2006 - December 2006
Job Group Director Category Advisory Services at CocaCola
Industry Consumer Goods
Experience
Coca-Cola March 2015 - Present
Coca-Cola Refreshments August 2011 - Present
ConAgra Foods May 2010 - August 2011
ConAgra Foods June 2008 - May 2010
ConAgra Foods January 2007 - May 2008
Kraft Foods November 2006 - December 2006
Kraft Foods November 2005 - October 2006
Kraft Foods November 2004 - October 2005
Kraft Foods May 2003 - October 2004
Kraft Foods April 2002 - April 2003
Skills
Pricing, Merchandising, Customer Insight, Training, Shopper Marketing, Retail, Leadership, Sales, Strategy, Marketing, Categorization, Business Planning, Segmentation, Management, Nielsen, Analysis
Education
University of Idaho 1997 — 1999
BS, Psychology
North Idaho College 1996 — 1997
General Studies
Community College - Northland Pioneer College 1991 — 1992
General Education
Coca-Cola March 2015 - Present
Coca-Cola Refreshments August 2011 - Present
ConAgra Foods May 2010 - August 2011
ConAgra Foods June 2008 - May 2010
ConAgra Foods January 2007 - May 2008
Kraft Foods November 2006 - December 2006
Kraft Foods November 2005 - October 2006
Kraft Foods November 2004 - October 2005
Kraft Foods May 2003 - October 2004
Kraft Foods April 2002 - April 2003
Skills
Pricing, Merchandising, Customer Insight, Training, Shopper Marketing, Retail, Leadership, Sales, Strategy, Marketing, Categorization, Business Planning, Segmentation, Management, Nielsen, Analysis
Education
University of Idaho 1997 — 1999
BS, Psychology
North Idaho College 1996 — 1997
General Studies
Community College - Northland Pioneer College 1991 — 1992
General Education
Stacey Giacono's Kraft Foods Experience 2010 - October 2012
Job Category Advisor Shopper Insights at Mondelēz International
Industry Market Research
Experience
Mondelēz International January 2015 - Present
Mondelez International 2012 - January 2015
Kraft Foods 2010 - October 2012
Cadbury Adams July 2010 - December 2010
The Nielsen Company 2000 - 2009
Skills
Data Integration, Data Management, Databases, Project Management, Segmentation, Analytics, Customer Insight, Analysis, Cross-functional Team..., Market Analysis
Education
Northeastern University 1995 — 2000
Bachelor of Science in Business Administration, Marketing and Management Information Systems
Mondelēz International January 2015 - Present
Mondelez International 2012 - January 2015
Kraft Foods 2010 - October 2012
Cadbury Adams July 2010 - December 2010
The Nielsen Company 2000 - 2009
Skills
Data Integration, Data Management, Databases, Project Management, Segmentation, Analytics, Customer Insight, Analysis, Cross-functional Team..., Market Analysis
Education
Northeastern University 1995 — 2000
Bachelor of Science in Business Administration, Marketing and Management Information Systems
John Magnifico's Kraft Foods Experience 1990 - 2007
Job President at Magnifico Consulting
Industry Food Production
Experience
Magnifico Consulting March 2007 - Present
Kraft Foods 1990 - 2007
Kraft Foods 1990 - 2007
general foods 1970 - 1990
General Foods 1970 - 1989
Skills
Dairy, Food, Process Optimization, Factory, Customer Insight, Supply Chain Management, R&D, Regulatory Affairs, HACCP, Process Engineering, Food Processing, Cross-functional Team..., Food Science, Manufacturing, Product Development, Food Safety, FMCG, Lean Manufacturing, Continuous Improvement, Six Sigma, Quality Auditing, Quality System, Ingredients, GMP, Consumer Products, Food Industry, Training, Supply Chain, Process Improvement
Education
Northeastern University 1966 — 1971
B. S., Chemical Engineering
Magnifico Consulting March 2007 - Present
Kraft Foods 1990 - 2007
Kraft Foods 1990 - 2007
general foods 1970 - 1990
General Foods 1970 - 1989
Skills
Dairy, Food, Process Optimization, Factory, Customer Insight, Supply Chain Management, R&D, Regulatory Affairs, HACCP, Process Engineering, Food Processing, Cross-functional Team..., Food Science, Manufacturing, Product Development, Food Safety, FMCG, Lean Manufacturing, Continuous Improvement, Six Sigma, Quality Auditing, Quality System, Ingredients, GMP, Consumer Products, Food Industry, Training, Supply Chain, Process Improvement
Education
Northeastern University 1966 — 1971
B. S., Chemical Engineering
Bobbi Hammer's Kraft Foods Experience June 2012 - October 2012
Job Senior International Tax Analyst at Mondelēz International
Industry Accounting
Experience
Mondelēz International October 2012 - Present
Kraft Foods June 2012 - October 2012
McGladrey & Pullen, LLP November 2009 - April 2012
Kraft Foods April 2008 - October 2009
Hammer's Auto & Truck Repair January 1999 - May 2007
Dr. D.C. Palmquist D.C. February 1997 - June 1999
Skills
Tax, Account Reconciliation, Accounts Payable, QuickBooks, International Tax
Education
Northern Illinois University 2006 — 2009
Bachelor, Accounting
Mondelēz International October 2012 - Present
Kraft Foods June 2012 - October 2012
McGladrey & Pullen, LLP November 2009 - April 2012
Kraft Foods April 2008 - October 2009
Hammer's Auto & Truck Repair January 1999 - May 2007
Dr. D.C. Palmquist D.C. February 1997 - June 1999
Skills
Tax, Account Reconciliation, Accounts Payable, QuickBooks, International Tax
Education
Northern Illinois University 2006 — 2009
Bachelor, Accounting
Curline Grant's Kraft Foods Experience October 2000 - March 2008
Job Experiened HR Professional
Industry Human Resources
Experience
Office Depot August 2012 - Present
Takeda Pharmaceuticals February 2012 - August 2012
OfficeMax November 2011 - February 2012
Greater Chicago Food Depository August 2010 - March 2011
Orion's Mind LLC April 2009 - November 2009
ARAMARK June 2008 - February 2009
Kraft Foods October 2000 - March 2008
Greer & Associates January 1994 - January 2000
Skills
Temporary Placement, Organizational..., Workshop Facilitation, Customer Service, Leadership, Microsoft Office, Acquisitions, Networking, Sales, Employee Relations, Benefits Administration, Organizational..., Onboarding, Interviews, HRIS, Analysis
Education
University of Phoenix 2013 — 2014
Master of Arts (MA), Higher Education/Higher Education Administration, Adult
North Park University 2005 — 2009
BA, Organization Management & Leadership
Office Depot August 2012 - Present
Takeda Pharmaceuticals February 2012 - August 2012
OfficeMax November 2011 - February 2012
Greater Chicago Food Depository August 2010 - March 2011
Orion's Mind LLC April 2009 - November 2009
ARAMARK June 2008 - February 2009
Kraft Foods October 2000 - March 2008
Greer & Associates January 1994 - January 2000
Skills
Temporary Placement, Organizational..., Workshop Facilitation, Customer Service, Leadership, Microsoft Office, Acquisitions, Networking, Sales, Employee Relations, Benefits Administration, Organizational..., Onboarding, Interviews, HRIS, Analysis
Education
University of Phoenix 2013 — 2014
Master of Arts (MA), Higher Education/Higher Education Administration, Adult
North Park University 2005 — 2009
BA, Organization Management & Leadership
Neil Tosolini's Kraft Foods Experience January 1983 - December 1996
Job Sales Professional
Industry Consumer Goods
Experience
Vero Water March 2013 - December 2013
Yolato 2008 - January 2012
Barilla January 2005 - September 2007
Kraft Foods January 1983 - December 1996
Skills
Sales Management, Marketing Strategy, Marketing Management, Forecasting, Income Statement, Product Development, New Business Development, Market Analysis, Account Management, Product Marketing, Food, Sales Operations
Education
Pace University 1992 — 1996
Bachelor of Science (BS), Marketing
Northeastern University 1983 — 1987
BA, Marketing
Vero Water March 2013 - December 2013
Yolato 2008 - January 2012
Barilla January 2005 - September 2007
Kraft Foods January 1983 - December 1996
Skills
Sales Management, Marketing Strategy, Marketing Management, Forecasting, Income Statement, Product Development, New Business Development, Market Analysis, Account Management, Product Marketing, Food, Sales Operations
Education
Pace University 1992 — 1996
Bachelor of Science (BS), Marketing
Northeastern University 1983 — 1987
BA, Marketing
John Munkberg's Kraft Foods Experience September 2007 - August 2008
Job Data Quality Consultant at Johnson Controls
Industry Information Technology and Services
Experience
Johnson Controls January 2015 - Present
GE Aviation May 2014 - December 2014
BackOffice Associates October 2006 - December 2014
K. Hovnanian Homes January 2014 - April 2014
3M September 2012 - December 2013
American Water February 2011 - August 2012
Cargill August 2008 - January 2011
Kraft Foods September 2007 - August 2008
VF Corporation October 2006 - September 2007
Hanesbrands Inc. June 2007 - July 2007
Skills
Data Migration, Master Data Management, SAP, SAP R/3, SD, Business Analysis, ERP, SQL, Microsoft SQL Server, Data Quality, Data Governance, ETL, Oracle PL/SQL..., Data Warehousing, Databases, SAP ERP, SAP Implementation, Access, Requirements Analysis, Oracle, Business Intelligence, Business Objects, Data Management, SAP SD, Business Process, Process Improvement, Database Design, ABAP, SAP MM, Vendor Management, Data Conversion, IDOC, Data Modeling, Solution Architecture
Education
North Dakota State University 1990 — 1994
BS, Mechanical Engineering, Chemistry, Military Science
Johnson Controls January 2015 - Present
GE Aviation May 2014 - December 2014
BackOffice Associates October 2006 - December 2014
K. Hovnanian Homes January 2014 - April 2014
3M September 2012 - December 2013
American Water February 2011 - August 2012
Cargill August 2008 - January 2011
Kraft Foods September 2007 - August 2008
VF Corporation October 2006 - September 2007
Hanesbrands Inc. June 2007 - July 2007
Skills
Data Migration, Master Data Management, SAP, SAP R/3, SD, Business Analysis, ERP, SQL, Microsoft SQL Server, Data Quality, Data Governance, ETL, Oracle PL/SQL..., Data Warehousing, Databases, SAP ERP, SAP Implementation, Access, Requirements Analysis, Oracle, Business Intelligence, Business Objects, Data Management, SAP SD, Business Process, Process Improvement, Database Design, ABAP, SAP MM, Vendor Management, Data Conversion, IDOC, Data Modeling, Solution Architecture
Education
North Dakota State University 1990 — 1994
BS, Mechanical Engineering, Chemistry, Military Science
Jim Feng's Kraft Foods Experience March 2007 - December 2008
Job SAP Supply Chain Design and Implementation
Industry Internet
Experience
Cameron July 2010 - Present
Cameron March 2009 - July 2010
Isotech systems, LLC March 2009 - July 2010
Kraft Foods March 2007 - December 2008
IBM Global Business Services March 2007 - December 2008
DHL 1999 - 2002
Skills
SAP R/3, SAP Implementation, SAP, SAP ERP, Business Intelligence, Supply Chain Management, SD, Business Process, SAP Portal, ABAP, ERP
Education
North Carolina State University
Master, Integrated Manufacturing System Engineering
Zhejiang University
BS, Electrical Engineering
Cameron July 2010 - Present
Cameron March 2009 - July 2010
Isotech systems, LLC March 2009 - July 2010
Kraft Foods March 2007 - December 2008
IBM Global Business Services March 2007 - December 2008
DHL 1999 - 2002
Skills
SAP R/3, SAP Implementation, SAP, SAP ERP, Business Intelligence, Supply Chain Management, SD, Business Process, SAP Portal, ABAP, ERP
Education
North Carolina State University
Master, Integrated Manufacturing System Engineering
Zhejiang University
BS, Electrical Engineering
Andrea Krause's Kraft Foods Experience 2004 - 2004
Job Food Technologist at FDA
Industry Food & Beverages
Experience
FDA September 2014 - Present
FDA October 2011 - September 2014
FDA September 2010 - October 2011
University of Minnesota 2007 - July 2010
Land O Lakes January 2007 - May 2007
Kraft Foods 2004 - 2004
Skills
Protein Chemistry, Food Science, Food Safety, GC-MS, Gas Chromatography, Dairy, Food Chemistry, Food
Education
University of Minnesota-Twin Cities 2007 — 2010
PhD., Food Science
North Carolina State University 2004 — 2006
M.S., Food Science
University of Wisconsin-Madison 2000 — 2004
B.S., Food Science
FDA September 2014 - Present
FDA October 2011 - September 2014
FDA September 2010 - October 2011
University of Minnesota 2007 - July 2010
Land O Lakes January 2007 - May 2007
Kraft Foods 2004 - 2004
Skills
Protein Chemistry, Food Science, Food Safety, GC-MS, Gas Chromatography, Dairy, Food Chemistry, Food
Education
University of Minnesota-Twin Cities 2007 — 2010
PhD., Food Science
North Carolina State University 2004 — 2006
M.S., Food Science
University of Wisconsin-Madison 2000 — 2004
B.S., Food Science
Ronald Newsom's Kraft Foods Experience January 1972 - August 2002
Job Tax Preparer at Controller Tax for Small Business and Tax Service
Industry Accounting
Experience
Lee B. Roth, Attorney June 2006 - Present
Controller Tax for Small Business and Tax Service June 2006 - Present
Kraft Foods January 1972 - August 2002
Education
Northeastern Illinois University 1980 — 1981
Lee B. Roth, Attorney June 2006 - Present
Controller Tax for Small Business and Tax Service June 2006 - Present
Kraft Foods January 1972 - August 2002
Education
Northeastern Illinois University 1980 — 1981
Kathryn Scott's Kraft Foods Experience July 2007 - December 2011
Job Associate Manager Category Leadership at The Kraft Heinz Company
Industry Food Production
Experience
The Kraft Heinz Company July 2013 - Present
Kraft Foods Group January 2012 - July 2013
Kraft Foods July 2007 - December 2011
Kraft Foods July 2007 - January 2009
Skills
Shopper Marketing, Customer Insight, Grocery, Categorization, Sales, Management, Forecasting, Shelving, Planograms, AC Nielsen, Assortment Optimization, Consumer Package Goods, Consumer Products
Education
Northeastern University 2001 — 2006
BSBA, Marketing
Northeastern University 2001 — 2006
Bachelor of Business Administration (B.B.A.), Marketing
The Kraft Heinz Company July 2013 - Present
Kraft Foods Group January 2012 - July 2013
Kraft Foods July 2007 - December 2011
Kraft Foods July 2007 - January 2009
Skills
Shopper Marketing, Customer Insight, Grocery, Categorization, Sales, Management, Forecasting, Shelving, Planograms, AC Nielsen, Assortment Optimization, Consumer Package Goods, Consumer Products
Education
Northeastern University 2001 — 2006
BSBA, Marketing
Northeastern University 2001 — 2006
Bachelor of Business Administration (B.B.A.), Marketing
Brittany Adeeyo's Kraft Foods Experience October 2012 - Present
Job Food Safety/Microbiology Consultant at Kraft Foods
Industry Government Administration
Experience
Kraft Foods October 2012 - Present
PepsiCo November 2011 - September 2012
Georgia Department of Community Health September 2007 - July 2011
Skills
Food Microbiology, Food Science, Food Safety, HACCP, GMP, Food Industry, Microbiology, Sensory Evaluation, Analytical Chemistry, Dairy, Food, Flavors, Commercialization, Ingredients, Food Processing, R&D, Research, Food Chemistry, Quality Assurance, Microsoft Office
Education
North Carolina State University 2001 — 2005
BS, Food Science
Adesoye College
Kraft Foods October 2012 - Present
PepsiCo November 2011 - September 2012
Georgia Department of Community Health September 2007 - July 2011
Skills
Food Microbiology, Food Science, Food Safety, HACCP, GMP, Food Industry, Microbiology, Sensory Evaluation, Analytical Chemistry, Dairy, Food, Flavors, Commercialization, Ingredients, Food Processing, R&D, Research, Food Chemistry, Quality Assurance, Microsoft Office
Education
North Carolina State University 2001 — 2005
BS, Food Science
Adesoye College
Rasheed Ahmed's Kraft Foods Experience April 1986 - June 1991
Job Food Scientist
Industry Food & Beverages
Experience
MCG October 2003 - Present
Independant Consultant June 2007 - October 2010
Elis Cheesecake Company June 2006 - June 2007
Kraft Foods April 1986 - June 1991
Skills
HACCP, Food, Product Development, Quality Assurance, Bakery, Frozen Food, Nutrition, Food Science, Food Industry, Food Safety, Quality System, Cross-functional Team..., Food Technology, Ingredients, Food Processing
Education
North Dakota State University 1971 — 1973
MS, Cereal Technology
North Dakota State University
Master of Science (MS), Cereal Chemistry & Technology
MCG October 2003 - Present
Independant Consultant June 2007 - October 2010
Elis Cheesecake Company June 2006 - June 2007
Kraft Foods April 1986 - June 1991
Skills
HACCP, Food, Product Development, Quality Assurance, Bakery, Frozen Food, Nutrition, Food Science, Food Industry, Food Safety, Quality System, Cross-functional Team..., Food Technology, Ingredients, Food Processing
Education
North Dakota State University 1971 — 1973
MS, Cereal Technology
North Dakota State University
Master of Science (MS), Cereal Chemistry & Technology
Neil Feil's Kraft Foods Experience June 2010 - March 2012
Job Regional Director, Customer Logistics at Mondelez International
Industry Food Production
Experience
Mondelēz International April 2012 - Present
Kraft Foods June 2010 - March 2012
Kraft Foods January 1999 - May 2010
Kraft Foods January 1999 - May 2010
Skills
Operations Management, Transportation, Forecasting, Production Planning, Strategic Planning, Change Management, Six Sigma, Supply Chain, Demand Forecasting, Materials Management, Logistics, Key Account Development, Process Improvement, Sales Plan, Food Industry, Nielsen, Inventory Management, SAP, Strategic Sourcing, Strategy, P&L Management, Supply Chain Operations, Procurement, Customer Insight, Manufacturing, Manugistics, Sales Operations, Project Management, Supply Management, Operational Excellence, Spectra, Logistics Management, SAP R/3, Business Process..., Lean Manufacturing, Budgets, 5S, Transportation..., Warehouse Management, HACCP, Food, Management, Trade Marketing
Education
North Dakota State University 1977 — 1981
BS, Business Administration, Economics
Mondelēz International April 2012 - Present
Kraft Foods June 2010 - March 2012
Kraft Foods January 1999 - May 2010
Kraft Foods January 1999 - May 2010
Skills
Operations Management, Transportation, Forecasting, Production Planning, Strategic Planning, Change Management, Six Sigma, Supply Chain, Demand Forecasting, Materials Management, Logistics, Key Account Development, Process Improvement, Sales Plan, Food Industry, Nielsen, Inventory Management, SAP, Strategic Sourcing, Strategy, P&L Management, Supply Chain Operations, Procurement, Customer Insight, Manufacturing, Manugistics, Sales Operations, Project Management, Supply Management, Operational Excellence, Spectra, Logistics Management, SAP R/3, Business Process..., Lean Manufacturing, Budgets, 5S, Transportation..., Warehouse Management, HACCP, Food, Management, Trade Marketing
Education
North Dakota State University 1977 — 1981
BS, Business Administration, Economics
Jose David Pena's Kraft Foods Experience May 1983 - November 2006
Job Telecommunications Professional
Industry Telecommunications
Experience
Hewlett-Packard May 2006 - November 2010
Kraft Foods May 1983 - November 2006
Education
Northeastern Illinois University
Hewlett-Packard May 2006 - November 2010
Kraft Foods May 1983 - November 2006
Education
Northeastern Illinois University
Amy trail's Kraft Foods Experience September 1996 - April 1998
Job Program Director at Sensory Spectrum, Inc
Industry Consumer Goods
Experience
Sensory Spectrum, Inc September 2013 - Present
Sensory Spectrum August 2010 - August 2013
International Flavors & Fragrances 2006 - 2010
M&M Mars June 2001 - December 2006
Sensory Spectrum April 1998 - June 2001
Kraft Foods September 1996 - April 1998
Skills
Consumer Insights, Focus Groups, Quantitative Research, Qualitative Research, Statistics, Descriptive research, Quality assurance, discrimination tests
Education
North Carolina State University 1991 — 1993
MS
Virginia Tech 1987 — 1991
BS
Sensory Spectrum, Inc September 2013 - Present
Sensory Spectrum August 2010 - August 2013
International Flavors & Fragrances 2006 - 2010
M&M Mars June 2001 - December 2006
Sensory Spectrum April 1998 - June 2001
Kraft Foods September 1996 - April 1998
Skills
Consumer Insights, Focus Groups, Quantitative Research, Qualitative Research, Statistics, Descriptive research, Quality assurance, discrimination tests
Education
North Carolina State University 1991 — 1993
MS
Virginia Tech 1987 — 1991
BS
Maureen Sprieser's Kraft Foods Experience 1988 - 1992
Job
Industry Education Management
Experience
Self-employed private tutor 2008 - Present
Hawthorn School District #73 2002 - Present
Kraft Foods 1988 - 1992
Kraft Foods 1986 - 1988
Kraft Foods 1983 - 1986
Kraft Foods 1980 - 1983
Skills
Sales Management, Teaching Experience, Elementary Education, Sales Representatives, Teacher Training
Education
Northeastern Illinois University 1976 — 1979
B.A., Communications
Self-employed private tutor 2008 - Present
Hawthorn School District #73 2002 - Present
Kraft Foods 1988 - 1992
Kraft Foods 1986 - 1988
Kraft Foods 1983 - 1986
Kraft Foods 1980 - 1983
Skills
Sales Management, Teaching Experience, Elementary Education, Sales Representatives, Teacher Training
Education
Northeastern Illinois University 1976 — 1979
B.A., Communications
Darryl Payne's Kraft Foods Experience September 2010 - Present
Job Customer Category Manager at Kraft Foods
Industry Food Production
Experience
Kraft Foods September 2010 - Present
Kraft Foods February 2007 - September 2010
Education
Northeastern University
Kraft Foods September 2010 - Present
Kraft Foods February 2007 - September 2010
Education
Northeastern University
Darold Cvancara's Kraft Foods Experience March 1998 - July 2009
Job Recreation Specialist at Bismarck Park and Recreation
Industry Recreational Facilities and Services
Experience
Bismarck Park and Recreation October 2009 - Present
Bismarck Parks and Recreation District 2009 - Present
Kraft Foods March 1998 - July 2009
Education
Troy State University 1984 — 1986
Master Public Administration, Public Administration
North Dakota State University 1976 — 1980
Bismarck Park and Recreation October 2009 - Present
Bismarck Parks and Recreation District 2009 - Present
Kraft Foods March 1998 - July 2009
Education
Troy State University 1984 — 1986
Master Public Administration, Public Administration
North Dakota State University 1976 — 1980
David Lindeke's Kraft Foods Experience 2000 - 2012
Job Sales/Customer Service Rep
Industry Retail
Experience
None 2013 - Present
UniFirst Corporation August 2012 - April 2013
Kraft Foods 2000 - 2012
Skills
Build Strong..., Flexibility, Customer Service, Customer Satisfaction, Customer Oriented, Business Development, Career Development, Relationship Management, Problem Solving, Personnel Management, Sales, Sales Management, Sales Operations
Education
Northeastern State University
Bachelor's of Science, Hospitality Administration/Management
Valparaiso University
None 2013 - Present
UniFirst Corporation August 2012 - April 2013
Kraft Foods 2000 - 2012
Skills
Build Strong..., Flexibility, Customer Service, Customer Satisfaction, Customer Oriented, Business Development, Career Development, Relationship Management, Problem Solving, Personnel Management, Sales, Sales Management, Sales Operations
Education
Northeastern State University
Bachelor's of Science, Hospitality Administration/Management
Valparaiso University
Steve Losh's Kraft Foods Experience 1981 - 1984
Job Technical director at Bernard food ind inc
Industry Food Production
Experience
Bernard food ind inc April 1988 - Present
Drimix inc. 1984 - 1988
Kraft Foods 1981 - 1984
Skills
HACCP, Food Industry, Product Development, Food Safety, Project Management, Food Science, Food Processing, Food, Manufacturing, Food Technology, Food Manufacturing, Strategic Planning
Education
Northeastern Illinois University 1969 — 1973
Bachelor of Science (BS), Chemistry
Bernard food ind inc April 1988 - Present
Drimix inc. 1984 - 1988
Kraft Foods 1981 - 1984
Skills
HACCP, Food Industry, Product Development, Food Safety, Project Management, Food Science, Food Processing, Food, Manufacturing, Food Technology, Food Manufacturing, Strategic Planning
Education
Northeastern Illinois University 1969 — 1973
Bachelor of Science (BS), Chemistry
Ben Hesse's Kraft Foods Experience August 2013 - Present
Job Manufacturing/Project Engineer at Sparboe Foods
Industry Food & Beverages
Experience
Sparboe Foods June 2014 - Present
Kraft Foods August 2013 - Present
Kraft Foods Group November 2010 - August 2013
Skills
Food Processing, 5S, TPM, HACCP, Continuous Improvement, Black Belt, Kaizen, Ergonomics, Lean Manufacturing, A3 Thinking, AutoCAD Mechanical, PTC Pro/Engineer
Education
North Iowa Area Community College 2003 — 2005
Associate of Science (A.S.), Mechanical Design
University of Northern Iowa
BS, Manufacturing Technolegy
Sparboe Foods June 2014 - Present
Kraft Foods August 2013 - Present
Kraft Foods Group November 2010 - August 2013
Skills
Food Processing, 5S, TPM, HACCP, Continuous Improvement, Black Belt, Kaizen, Ergonomics, Lean Manufacturing, A3 Thinking, AutoCAD Mechanical, PTC Pro/Engineer
Education
North Iowa Area Community College 2003 — 2005
Associate of Science (A.S.), Mechanical Design
University of Northern Iowa
BS, Manufacturing Technolegy
Scott Ebel's Kraft Foods Experience November 1992 - July 2013
Job Packaging mechanic at McCain foods
Industry Food Production
Experience
McCain foods September 2013 - Present
Kraft Foods November 1992 - July 2013
Skills
Food Industry, HACCP, Food Processing, Continuous Improvement, Preventive Maintenance, Food Manufacturing, Food Safety, SAP, TPM, 5S, Lean Manufacturing, GMP, Maintenance Management, Manufacturing, FMCG
Education
Little Wolf High School
Northeast Wisconsin Technical College
McCain foods September 2013 - Present
Kraft Foods November 1992 - July 2013
Skills
Food Industry, HACCP, Food Processing, Continuous Improvement, Preventive Maintenance, Food Manufacturing, Food Safety, SAP, TPM, 5S, Lean Manufacturing, GMP, Maintenance Management, Manufacturing, FMCG
Education
Little Wolf High School
Northeast Wisconsin Technical College
Kraft Foods Group
HJ Heinz
Archer Daniels Midland
Archer Daniels Midland Company
Kraft General Foods
H.J. Heinz Company
Kraft Foods Inc.
ADM