Experience
Keller Williams Realty Greater Portland  July 2015 - Present
Portland Regency Hotel & Spa   July 2014 - November 2014
Bovidix Corp   May 2010 - April 2014
The Ritz-Carlton Hotel Company LLC   August 2013 - January 2014
The Ritz-Carlton Hotel Company LLC   October 2011 - August 2013
The Ritz-Carlton Hotel Company LLC   March 2011 - October 2011
White barn inn  June 2010 - September 2010

Skills
Hospitality, Front Office, Menu Development, Banquets, Microsoft Office, Reservation, Open Table, Rooms Division, Property Management..., Hotel Management, Concierge Services, Wine, Up-selling, Sanitation

Education
Florida International University   2012 — 2013
Master's degree, Hospitality Management

Johnson & Wales University   2008 — 2010
Bachelors, Hospitality Management

Experience
Ovations Food Services, LP  March 2015 - Present
NC Treat, LLC   November 2014 - Present
City of Morganton  June 2014 - November 2014
Johnson & Wales University  September 2010 - May 2014
Summit Hospitality  March 2013 - April 2014
Hilton Worldwide  May 2012 - March 2013
The Ritz-Carlton Hotel Company LLC   February 2011 - May 2011

Skills
Hotels, Restaurants, Hospitality Management, Training, Hospitality Industry, Restaurant Management, Front Office, Food & Beverage, Social Media Marketing, Customer Service, Event Management, Event Planning, Hospitality, Social Media

Education
Johnson and Wales University   2010 — 2014
Bachelor's Degree, Sports/Entertainment/Event Planning

Experience
Fairmont Chicago, Millennium Park  November 2014 - Present
Kendall College  December 2013 - Present
Banyan Tree Hotels & Resorts  February 2013 - July 2013
Les Roches Jin Jiang International Hospitality College   August 2010 - January 2013
David Laris Creates (DLC)   April 2012 - June 2012
The Ritz-Carlton Hotel Company LLC   October 2011 - March 2012

Skills
Mandarin, Hospitality, Food & Beverage, Hospitality Management, Hotels, Banquets, Fine Dining, Restaurant Management, Culinary Skills, French, English, Chinese, Teamwork, Event Management, Microsoft Office, PowerPoint, Event Planning, Spanish, Microsoft Excel, Microsoft Word, Public Relations, Photoshop

Education
Kendall College   2013 — 2014
Bachelor's Degree, Hospitality Administration/Management

Les Roches Jin Jiang International Hospitality College   2010 — 2013
Associate's Degree, Hotel Management

Experience
Westin Hotels & Resorts  September 2014 - Present
The Riverside Hotel   October 2013 - September 2014
Marriott International  September 2012 - October 2013
The Ritz-Carlton Hotel Company LLC   May 2008 - September 2012
St. Regis Hotel  April 2007 - May 2008
The Biltmore Hotel  October 2000 - April 2007

Skills
Fine Dining, Chef, Banquets, Menu Development, Pre-opening, Restaurants, Catering, Resorts, Hospitality Industry, Hotels, Recipes, Food, Culinary Skills, Cuisine, Cooking, Food Service, Revenue Analysis, Opening Hotels, Cost Control, Hiring, Customer Service, Sanitation, Menu Engineering, Culinary Management, Event Planning, Budgets, Inventory Management, Menu Costing, Wine, Food

Education
Johnson and Wales University   2000 — 2004
Bachelor, Culinary Arts

Experience
The Ritz-Carlton Hotel Company LLC   June 2010 - Present
The Grove Isle Hotel & Spa  2007 - 2010
Casa Casuarina   2005 - 2007

Skills
Hospitality Management, Menu Development, Restaurants, Food & Beverage, Hotels, Hospitality Industry, Banquets, Micros, Fine Dining, Catering, Hotel Management, Culinary Skills, Pre-opening, Restaurant Management, Hospitality, Food, Resorts, Revenue Analysis, Customer Service, Property Management..., Wine, Event Management, Cuisine, Guest Service Management, Customer Satisfaction, Food Safety, Management, Budgets, Hiring, MICROS

Education
Court of Master Sommeliers   2012 — 2012
LEVEL ONE CERTIFICATION

Johnson & Wales University-Florida   2004 — 2006
Bachelor's degree, Food Service, Waiter/Waitress, and Dining Room Management/Manager

Johnson & Wales University-Florida   2002 — 2004
Associate of Arts (A.A.), Culinary Arts/Chef Training

Experience
Kendall College  May 2013 - March 2014
The Ritz-Carlton Hotel Company LLC   January 2012 - June 2012
Rafaelhoteles La Pleta   December 2010 - April 2011

Skills
Computer skills (MS..., PMS (Opera,..., High Organizational..., Easily Adaptable, Delegation, Positive Personality, Highly Ambitious, Customer Service, Hospitality Management, Hospitality Industry, Corporate Finance, Financial Accounting, Customer Relations, Flexibility, Mathematics, Professional and..., Perfectionist, High Reliability, Creativity Skills, Working Well Under High..., Opera, Hotel Management, Rooms Division, Hotels, Food & Beverage, Resorts, Hospitality, Front Office, Restaurants, Banquets, Revenue Analysis

Education
Kendall College   2013 — 2014
Bachelor of Arts (BA) in Hospitality, Asset Management

International Hospitality School Les Roches   2010 — 2012
Associate's degree, Hospitality Administration/Management

Regent School - Cambridge, UK   2009 — 2010
Language course, English

Saint Petersburg State University of Management and Economics - Saint Petersburg, Russia   2008 — 2009
Completed first year, Economics

Gymnasium (92) - Saint Petersburg, Russia   2001 — 2008
High Scool Diploma, Advance Mathematics and Physics Concentration

Experience
The Ritz-Carlton, Amelia Island  April 2013 - Present
The Ritz-Carlton, Sarasota  2011 - April 2013
The Ritz-Carlton Hotel Company LLC   2009 - 2011
The Ritz-Carlton Hotel Company LLC   2007 - 2009
The Ritz-Carlton Hotel Company LLC   2006 - 2007
The Ritz-Carlton Hotel Company LLC   2005 - 2006
Marriott Hotel  2004 - 2005
Marriott Hotel  2003 - 2004
Charleston Place Hotel  2002 - 2003
Charleston Place Hotel  1999 - 2002

Education
Johnson and Wales University   1999 — 2002
Associate's degree, Culinary Arts/Hotel Management

Experience
Ritz Carlton Marina del Rey  April 2015 - Present
Marriott International GSO   February 2013 - April 2015
Deutsche Bank  January 2013 - February 2013
Four Seasons Hotels and Resorts  January 2011 - June 2011
The Ritz-Carlton Hotel Company LLC   July 2009 - November 2009
WHS Steuerberatungsgesellschaft   August 2008 - January 2009
Mia Gergen   September 2008 - December 2008

Skills
Hospitality Management, Luxury Goods, Hospitality, Hotels, Hospitality Industry, Luxury Lifestyle, Sales, Rooming Lists, Opera, Delphi, Teamwork, Tourism, Hotel Management, Catering, Banquets, Sports Marketing

Education
Les Roches Gruyere University of Applied Science   2009 — 2012
Bachelor of Science (BSc), International Hospitality Management

Glion Institute of Higher Education   2009 — 2012
Bachelor of Business Administration (BBA), International Hospitality Management

Kendall College   2011 — 2011
International Hospitality Management

Tech Music School   2007 — 2008
Diploma, Vocal studies & contemporary music

Experience
BioSystemic Consulting, LLC   March 2014 - Present
Seaport Meats   September 2011 - March 2014
The Venue Menu   October 2009 - August 2011
DiningOut Magazine San Diego   September 2007 - February 2011
Plaza Del Pasado: Jolly Boy Restaurant and Casa de Reyes   January 2008 - September 2008
Theos Restaurant   March 2004 - May 2007
The Pearl Room   January 2002 - February 2004
The Ritz-Carlton Hotel Company LLC   May 2000 - January 2002
The Russian Tea Room  October 1999 - May 2000
David Pauls Diamond Head Grill   December 1998 - October 1999

Skills
Food & Beverage, Restaurants, Food, Hospitality, Contract Negotiation, Management, Marketing, Purchasing, Sales, Menu Development, Event Planning, Training, Event Management, Culinary Skills, Marketing Strategy, Budgets, Team Building, Sales Operations, Customer Satisfaction, Hotels, Cooking, Banquets, Social Media Marketing, P&L, Business Development, Hospitality Management, Sales Management, New Business Development, Income Statement, Entrepreneurship, Negotiation, Recruiting, Food Service, Pricing, Strategy, Direct Sales, Restaurant Management, Procurement, Chef, Operations Management, Project Management, Strategic Planning, Lead Generation, Customer Service, Catering

Education
Johnson & Wales University   1995 — 1997
Bachelors of Science, Culinary Arts & Foodservice Management

University of Rhode Island   1992 — 1995
Ocean Engineering

Xavier High School   1988 — 1992
Graduated, General Studies

Experience
Loews Hotels  February 2015 - Present
Sofitel Chicago Water Tower  March 2013 - February 2015
Back Stage  November 2011 - April 2012
Mandarin Oriental Hotel Group  July 2010 - July 2011
The Ritz-Carlton Hotel Company LLC   April 2009 - June 2010

Skills
Hospitality Management, Food & Beverage, Micros, Hotel Management, Hospitality, Hotels, Hospitality Industry, Rooms Division, Resorts, Restaurants, Banquets, Spanish, Fine Dining, Restaurant Management

Education
Kendall College   2012 — 2013
Bachelor of Arts (B.A.), Hotel and F&B

Les Roches   2007 — 2010
hotel Managment Diploma, Management

Experience
Self-employed  Consultant and ManagerRandazzo Management, LLC2010 - Present
Creative Tastes Catering and Event Production   January 2007 - Present
Talula Restaurant   2002 - 2010
The Gaucho Room at Loews   2002 - 2002
The Heights Restaurant   2001 - 2001
Tribeca Grill  2000 - 2000
Arizona 206 Restaurant   1999 - 2000
Aquavit  1997 - 1998
3 Steeple Street Restaurant & Bar   1995 - 1996
The Ritz-Carlton Hotel Company LLC   1993 - 1994

Skills
Catering

Education
Johnson and Wales University   1990 — 1992
Associate of Arts (A.A.), Culinary Arts/Chef Training

Experience
The Wine Shop  May 2012 - July 2014
The Ritz-Carlton Hotel Company LLC   March 2012 - June 2014
OrthoCarolina  March 2013 - May 2013
Big Brothers Big Sisters of Greater Charlotte  November 2011 - March 2012
Big Brothers Big Sisters of Greater Charlotte  August 2009 - November 2011

Skills
Event Management, Fundraising, North Carolina..., Microsoft Office, Website Administration, Website Management, Non-profit Development, Blackbaud Sphere, Volunteer Management, Webmaster Services

Education
South Piedmont Community College   2012 — 2015
Associate of Science (A.S.), Diagnostic Medical Sonography/Sonographer and Ultrasound Technician

American Academy of Healthcare   2012 — 2012
Certification of Nurse Aid I, Nursing Assistant/Aide and Patient Care Assistant/Aide

Johnson & Wales University   2008 — 2009
Bachelor of Science, Marketing

Johnson & Wales University   2006 — 2008
Associate in Science, Business Administration

Experience
Loews Hotels  September 2014 - Present
The Ritz-Carlton, Lake Tahoe  January 2013 - September 2014
The Ritz-Carlton Hotel Company LLC   July 2011 - February 2013
The Ritz-Carlton, Toronto  December 2010 - July 2011
The Ritz-Carlton, Charlotte  July 2009 - December 2010
The Ritz-Carlton Golf Resort, Naples  2007 - October 2009
The Ritz-Carlton Golf Resort   April 2007 - October 2008
The Ritz-Carlton, St. Louis   June 2006 - April 2007
The Ritz-Carlton Hotel Company  2007 - 2007
The Ritz-Carlton, St. Louis   March 2005 - June 2006

Skills
Banquets

Education
Johnson and Wales University   2001 — 2005
Bachelor of Science, Culinary Arts/Hopitality Management

Parkway North

Experience
The Ritz-Carlton Hotel Company LLC   February 2010 - Present
The Ritz-Carlton Hotel Company LLC   June 2006 - February 2010

Skills
Banquets, Food Cost, Pastry, Cooking, Culinary, Recipes, Food & Beverage, Sanitation, Scheduling, Purchasing, Spanish, Excel, Outlook, PowerPoint, English

Education
Johnson and Wales University   2003 — 2006
Culinary Arts, Culinary

Experience
Sofitel Luxury Hotels and Resorts  October 2012 - Present
The Ritz-Carlton Hotel Company LLC   January 2010 - August 2012
National Union of Ghana Students   October 2007 - September 2008
Aid to Artisans, Ghana   February 2007 - September 2007
EMI Ghana Ltd.   June 2006 - February 2007

Skills
Hotels, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Front Office, Event Management, Customer Service, Revenue Analysis, Event Planning, Food & Beverage, Marketing Strategy, Marketing, Public Relations, Advertising

Education
Keller Graduate School of Management of DeVry University   2010 — 2012
Master of Business Administration (M.B.A.), Marketing

Ghana Institution of Jounalism   2003 — 2007
Bachelor of Arts (B.A.), Communication Studies - Public Relations

DeVry University's Keller Graduate School of Management-Pennsylvania
Master of Science (MS), Management Information Systems/Projects Management

Experience
JW Marriott Atlanta Buckhead   June 2014 - Present
JW Marriott Atlanta Buckhead   April 2013 - Present
The Ritz-Carlton Hotel Company LLC   May 2012 - April 2013
Bank of America  February 2010 - April 2011
AAA Southern New England  July 2007 - June 2009
Ferland Property Management   June 2006 - August 2006
Brinckerhoff, Corporate Services   April 2001 - January 2002

Skills
Microsoft Excel, Customer Service, Accounting, Hospitality, Customer Satisfaction, Administrative..., Microsoft Office, Event Management, Training, Event Planning, Teamwork, Team Building, Leadership, Time Management, Outlook, Microsoft Word, PowerPoint

Education
Johnson and Wales University   2002 — 2007
Bachelors of Arts, Entrepreneurship

Essex Count Vocational-Technical High School   1998 — 2002
Diploma, Business & Technology

Experience
The Lookout Mountain Fairyland Club   June 2015 - Present
Mama Jeanne's In Home Personal Chef Service   January 2013 - June 2015
Morrison Healthcare  January 2013 - November 2013
Compass Group North America, Restaurant Associates. Guardian Insurance.   October 2012 - December 2012
The Ritz-Carlton Hotel Company LLC   December 2010 - October 2012
Ritz-Carlton, Naples, FL   August 2003 - December 2010
The Ritz-Carlton Hotel Company LLC   August 2003 - December 2010
Chef Eddie's personal chef service.   2000 - 2004

Skills
Recipes, Culinary Skills, Menu Development, Pastry, Banquets, Catering, Food, Restaurants, Cooking, Food Service, Hotels, Sanitation, Hospitality, Food & Beverage, Cuisine, Seafood, Food Industry, Budgets, Weddings, Gourmet, Hospitality Industry, Fine Dining, Food Safety, Ingredients, Purchasing, Parties, Event Planning, Cost Control, Italian cuisine, Pre-opening, Resorts, Microsoft Office, Customer Service, Customer Satisfaction, Menu Costing, Event Management, Mediterranean, Food Cost, Menu Design, Guest Satisfaction, Inventory Management, Customer Relations, Budgeting, HACCP, Staff Training, Team Building, Special Events, Scheduling, Caring, People-oriented

Education
Johnson & Wales University   1990 — 1992
A.O.S, Culinary Science

Johnson & Wales University   1990 — 1992
A.O.S, Culinary Science

Roger Ludlowe   1982 — 1986
high school

Roger Ludlowe, High School   1982 — 1986
High school, High school

Experience
Trump National Golf Club  May 2011 - Present
The Ritz-Carlton Hotel Company LLC   June 2011 - September 2011
Charlotte City Club  November 2008 - February 2009

Skills
Hospitality, Fine Dining, Private Dining, Marketing, Organizational..., Culinary Skills, Restaurant Management, Food & Beverage, Bartending, Strategic Communications, Computer Proficiency, Close Attention to...

Education
Johnson & Wales University-Charlotte   2007 — 2011
Bachelor of Applied Science (B.A.Sc.), Foodservice Systems Administration/Management

Experience
The Ritz-Carlton, Charlotte  September 2014 - Present
The Ritz-Carlton Amelia Island  June 2011 - September 2014
The Ritz-Carlton Hotel Company LLC   2008 - June 2011

Skills
Hotels, Hospitality Industry, Hospitality, Food & Beverage, Resorts, Banquets, Restaurants, Catering, Menu Development

Education
Johnson and Wales University   2002 — 2006
Bachelor of Science (BS), Baking and Pastry Arts/Baker/Pastry Chef

Experience
Whippoorwill Club  April 2014 - Present
Hackensack Country Club   August 2011 - April 2014
The Ritz-Carlton Hotel Company LLC   November 2005 - August 2011
Cloverleaf Tavern  March 2005 - November 2005

Skills
Hotels, Pre-opening, Micros, Resorts, Banquets, Restaurant Management, POS, Guest Engagement, Catering, Hospitality Management, Restaurants, Hospitality Industry, Fine Dining, Rooms Division, Menu Development, Hotel Management

Education
Johnson & Wales University   2002 — 2004
Bachelor, Food & Beverage MGMT

Experience
W Hotels  January 2014 - May 2014
The Ritz-Carlton Hotel Company LLC   July 2012 - December 2012
Mi Tierra Mexican Restaurant   September 2012 - November 2012
Dryland Business Members' Club   November 2011 - January 2012
McDonald's Corporation  September 2011 - October 2011
Gault&Millau   July 2011 - September 2011
Best Western International  June 2009 - July 2009

Skills
Event Planning, Press Relations, Hospitality Management, Restaurants, Hotels, Fine Dining, Wine & Spirits Industry, Public Relations, Sales, Teamwork, Hotel Management, Entrepreneurship, Social Networking, Front Office, Hospitality Industry, Food & Beverage, Customer Service, Event Management, Rooms Division, Catering, Banquets, Tourism, Management, Resorts, Financial Accounting, Restaurant Management, Revenue Analysis, MICROS, Bartending, Wine Tasting, Wine & Food Pairing, Team Leadership, Customer Satisfaction, PowerPoint, Microsoft Office, Microsoft Excel, Hospitality, Apple, Microsoft Word, Menu Development, Menu Costing, Menu Engineering, Culinary Skills, Culinary Education, Opera, Marketing, Leadership, Time Management, Advertising, Risk Management

Education
Glion Institute of Higher Education, Bulle, Switzerland   2012 — 2015
Bachelor of Business Administration in Hospitality Management

Les Roches–Gruyère University of Applied Sciences, Bulle, Switzerland   2012 — 2015
Bachelor of Science in International Hospitality Management, with a specialization in International Hospitality Management

Kendall College   2014 — 2014
Exchange Semester, Hospitality Administration/Management

Sainte Marie de Neuilly - Neuilly sur Seine, France   2003 — 2011
High School Diploma passed with distinction – General French Baccalaureate, Economics

Experience
Denver Museum of Nature & Science  August 2015 - Present
Denver Museum of Nature & Science  March 2014 - Present
The Ritz-Carlton Hotel Company LLC   June 2013 - January 2014
The Ritz-Carlton Hotel Company L.L.C.   October 2008 - June 2013
Kimpton Hotels & Restaurants, Hotel Monaco   August 2006 - April 2008

Skills
Hospitality Management, Food & Beverage, Employee Training, Catering, Banquet Operations, Trade Shows, Restaurants, Wine Tasting, Vegetarian Cooking, Love to Cook, Customer Service, Food Service Sanitation, Service Delivery, Food Service Operations, Food Industry, Hospitality Industry, Food Safety, Cooking, Hands-on Training, Process Control, Inventory, Banquets, Hotels, Hospitality

Education
Corepower Yoga   2014 — 2014
Registered Yoga Teacher, 200 Hour Yoga Alliance & XP, Complete, Certified

Johnson and Wales University   2005 — 2009
Bachelor of Arts (BA), Food & Beverage Management

Experience
Lansdowne Resort  October 2012 - Present
Lansdowne Resort  April 2012 - October 2012
The Ritz-Carlton Hotel Company LLC   October 2009 - March 2012
Four Points by Sheraton  2008 - 2009
Smoothie King  2007 - 2008

Skills
Food & Beverage, Culinary Skills, Menu Development, Banquets, Opening Hotels, Culinary Management, Time Management, Employee Management, Employee Training, Product Ordering, Schedules

Education
Johnson & Wales University-Charlotte   2007 — 2009
Bachelor of Science (BS), Culinary Arts and Related Services

Johnson & Wales University-Charlotte   2005 — 2007
Associate's degree, Culinary Arts/Chef Training

Experience
ACF  2015 - Present
FLIK International  August 2013 - Present
Flik International  July 2012 - August 2013
Flik International  December 2011 - July 2012
The Ritz-Carlton Hotel Company LLC   November 2006 - November 2011

Skills
Fine Dining, Banquets, Recipes, Cuisine, Menu Development, Culinary Skills, Employee Training, Food Cost Management, Food Cost Analysis, Culinary Management, Sanitation, Menu Costing, Sauces, Pastry, Chef, Food & Beverage

Education
Johnson and Wales University   2004 — 2006
Associate of Science (A.S.), Culinary Arts/Chef Training, 3.0

Experience
A Voce Columbus   March 2015 - Present
A Voce Madison   May 2014 - March 2015
Per Se  September 2012 - April 2014
Mandarin Oriental Hotel Group  September 2008 - July 2012
The Ritz-Carlton Hotel Company LLC   August 2006 - March 2008
Langham Hotel, Boston MA   2005 - 2006

Skills
Pastry, Culinary Skills, Fine Dining, Banquets, Recipes

Education
Johnson and Wales University   2004 — 2006
AS, Culinary Arts

Experience
Haute Cuisine Inc   November 2011 - Present
Liberty Entertainmet Group / Coral Gables Country Club   November 2010 - October 2011
The Ritz-Carlton Hotel Company LLC   May 2006 - November 2010
The Ritz-Carlton Hotel Company LLC   May 2004 - May 2006
Pascals At Ponce   May 2002 - May 2004
Hernandez Restaurant Group   April 2001 - May 2002
The Ritz-Carlton Hotel Company LLC   October 1998 - April 2001
Grand Bay Hotels   September 1997 - October 1998
Red Lobster  November 1990 - May 1994

Skills
Inventory Management, Change Management, Business Acumen, Leadership, Menu Development, Culinary Skills, Fine Dining, Banquets, Food & Beverage, Catering, Hospitality Management, Restaurants, Hotels, Restaurant Management, Pre-opening, Resorts, Hospitality Industry, Cuisine, Hospitality, Recipes, Food Service, Hotel Management, Cooking, Food Safety, Food, Pastry, Chef, Wine, Culinary Management, Food Quality, Menu Costing, Sanitation, Mediterranean, Menu Engineering, Italian cuisine

Education
Johnson & Wales University   1995 — 1997
AS, Culinary Arts

Experience
Tooling U-SME  October 2013 - Present
Destination Mechanics   April 2009 - January 2014
Sawmill Creek Resort & Conference Center   November 2009 - February 2013
Convention & Visitors Bureau of Greater Cleveland  January 2004 - April 2009
Marco Beach Ocean Resort  March 2002 - December 2004
Sheraton Atlanta Hotel  April 2000 - March 2002
Chateau Elan Winery and Resort  1998 - 2000
The Ritz-Carlton Hotel Company LLC   1991 - 1997

Skills
Leadership, Sales, Hospitality, Management, Training, Sales Management, Lead Generation, Team Leadership, Marketing, Business Development, Selling, Sales Operations, Revenue Analysis, Project Planning, Social Media Marketing, Selling Skills, Leadership Development, Management Consulting, Time Management, Strategic Planning, Social Media, Contract Negotiation, Organizational..., Trade Shows, Marketing Strategy, Public Relations, Community Relations, Creative Writer, Partner Development, Project Implementation, Sales Coach, Event Management, Sales Skills Training, Hotels, Salesforce.com, Salesforce.com..., Tourism, Salesforce Training, E-learning..., Business Process..., Continuous Improvement, Meeting Planning, Report Writing

Education
Ohio University   1985 — 1990
E.W. Scripps School of Journalism - News and Information

Kennesaw State University   1992 — 1993
Michael J. Coles College of Business Administration

Experience
The Ritz-Carlton Hotel Company LLC   2010 - 2011
Hilton Worldwide  2008 - 2010
Emeril's Homebase  2007 - 2008
Starbucks  January 2007 - March 2007

Education
Johnson and Wales University   2004 — 2006
Associates in Science, Baking & Pastry Arts

Experience
New York Presbyterian Hospital  August 2013 - Present
The Ritz-Carlton Hotel Company LLC   2009 - Present
The Abaco Club on Winding Bay   2009 - Present
The Abaco Club on Winding Bay   2009 - Present
The Ritz-Carlton, Fort Lauderdale  September 2008 - Present
The Ritz-Carlton Hotel Company LLC   2000 - 2011
The Ritz-Carlton, Half Moon Bay  February 2008 - August 2008
The Ritz-Carlton, Marina del Rey  January 2007 - February 2008

Skills
Resorts

Education
University of Phoenix   2004 — 2005
Master of Science, International Management

Johnson & Wales University   1996 — 1998
Bachelor of Science, Hotel Management

Experience
Dallas/Addison Marriott Quorum by the Galleria   May 2015 - Present
DoubleTree by Hilton  June 2013 - May 2015
Houstonian Hotel Health Club and Spa  August 2010 - June 2013
The Ritz-Carlton Hotel Company LLC   September 2009 - August 2010
Eden Roc Beach Resot and Spa   June 2008 - September 2009

Skills
Menu Development, Food & Beverage, Culinary Skills, Hospitality, Fine Dining, Pre-opening, Recipes, Banquets, Cuisine, Hospitality Industry, Catering, Chef, Hospitality Management

Education
Johnson and Wales University

St. Agnes Academy

Experience
Trade Center Management Associates  May 2014 - Present
The Ritz-Carlton Hotel Company LLC   June 2012 - May 2014
Marriott International  April 2011 - June 2012
Marriott International  June 2010 - April 2011

Skills
Hospitality, Food & Beverage, Event Planning, Hotels, Event Management, Front Office, Customer Service, Sales, Customer Satisfaction, Restaurants, Account Management, Hospitality Industry, Hospitality Management, Marketing, Sales Management, Catering, Social Media, Leadership, Microsoft Office, Time Management, Meeting Planning, Menu Development, Resorts, Micros, Hotel Management, Restaurant Management, Pre-opening, Banquets, Revenue Analysis, Tourism, Trade Shows, Convention Services, Yield Management, Property Management...

Education
Johnson and Wales University   2008 — 2010
Bachelor of Applied Science (B.A.Sc.), Food and Beverage Management

Spermalie International Hotel   2008 — 2008
Certificate of Achievement Bachelor of Art Sciences Concentration, International Hospitality Operations

Johnson and Wales University   2006 — 2008
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training

Experience
The St. Regis  September 2015 - Present
The Ritz-Carlton Hotel Company, L.L.C.   March 2015 - September 2015
The Ritz-Carlton Hotel Company L.L.C.   March 2013 - February 2015
The Ritz-Carlton Hotel Company LLC   April 2011 - February 2013
Great American Restaurants  June 2010 - November 2010
Starbucks  October 2007 - April 2009
Dunkin' Brands  April 2003 - October 2007

Skills
Menu Development, Culinary Skills, Food & Beverage, Restaurants, Wine, Food, Food Service, Bartending, Hospitality Management, Hotels, Hospitality Industry, Fine Dining, Catering, Hospitality, Restaurant Management, Micros, ServSafe, Hotel Management, Rooms Division, Customer Satisfaction, Front Office, Sanitation, Event Management, Food Safety, MICROS

Education
Johnson & Wales University-Charlotte   2010 — 2012
Bachelor of Science (B.S.), Culinary Arts & Food Service Management, Cum Laude

Johnson & Wales University-Charlotte   2009 — 2010
Associate of Science (A.S.), Culinary Arts, Cum Laude

Experience
The Ritz-Carlton Hotel Company  July 2012 - Present
The Ritz-Carlton Hotel Company LLC   October 2008 - July 2012
Battle House Hotel   January 2008 - October 2008
Ritz- Carlton  August 2006 - November 2007
Wild Dunes Resort by Destination Hotels & Resorts  April 2002 - May 2003

Skills
Cuisine, Sanitation, Food Cost, Recipes, Culinary, Microsoft Office, Labor Management, Culinary Skills, Food, Food Preparation, Labor Control, Menu Development, Restaurants, Cost Control, Banquets, Menu Costing, Catering, Food Service, HACCP, Food Safety, Cooking, Food Quality

Education
Johnson & Wales UniversityNorth   2003 — 2005
Bachelors Degree of Sciences: Culinary Arts, Restaurant, Culinary, and Catering Management/Manager

Johnson and Wales University   2001 — 2003
Associates Degree: Culinary Arts, Culinary Arts/Chef Training

Experience
Hotel Vermont  May 2013 - Present
Junipers at the Wildflower inn   August 2012 - March 2013
Rabbit Hill inn   February 2012 - August 2012
The Ritz-Carlton Hotel Company LLC   October 2010 - October 2011
CuisinArt Resort & Spa  March 2010 - May 2010
Fitz, Vogt & Associates   June 2008 - September 2009
Johnson & Wales University  September 2008 - November 2008
Foxwoods Resort Casino  November 2007 - February 2008

Skills
Culinary Skills, Overall Wellness, Cooking, Time Management, Nutritional Analysis, Menu Development, Restaurants, Food Service, Banquets, Nutrition Education, Catering, Cuisine, Parties, Recipe Testing, Menu Costing, Recipes, Food, Chef, Fine Dining

Education
Johnson and Wales University   2006 — 2010
BA, Culinary Nutrition

Experience
1 Hotels  January 2015 - Present
The Ritz-Carlton Hotel Company, L.L.C.   September 2014 - January 2015
The Ritz-Carlton Hotel Company LLC   December 2012 - October 2014
Viceroy Miami  December 2011 - December 2012
The St. Regis Bahia Beach Resort   July 2011 - December 2011
The St. Regis Bahia Beach Resort   September 2010 - July 2011
Loews Atlanta Hotel  March 2010 - September 2010
W Fort Lauderdale  January 2009 - April 2010
Loews Miami Beach Hotel  July 2007 - January 2009
Loews Miami Beach Hotel  June 2006 - July 2007

Skills
Menu Development, Training & Development, Cost Control, Purchasing, Interviewing, Hiring, Coach & Counsel, Customer Satisfaction, Hospitality Management, Banquets, Catering, Food Safety, Employee Training, Recruiting, Culinary Skills, Restaurants, Hospitality Industry, Sauces, Menu Costing, Food & Beverage, Budgets, Mediterranean, Pastry, Fine Dining, HACCP, Food Service, Culinary Management, Food Quality, Hotels, Leadership, Resorts, Supervisory Skills, Hospitality, Pre-opening, New Restaurant Openings, Banquet Operations, Gourmet, Inventory Management, Seafood, Labor Control, Food Preparation, Interviews, Menu Engineering, Opening Hotels, Mediterranean Cuisine

Education
Johnson & Wales University   2002 — 2006
Bachelor of Science, Culinary Arts

Deutsche Wein - und Sommelierschule   2005 — 2005
European Wine Certificate, Sommelier

Barbara Goleman Senior High   1998 — 2002
High School Degree, General Studies

Experience
Bastille kitchen   May 2015 - Present
The Ritz-Carlton Hotel Company, L.L.C.   July 2014 - May 2015
The Ritz-Carlton Hotel Company L.L.C.   December 2013 - July 2014
The Ritz-Carlton Hotel Company LLC   November 2010 - December 2013
Demoulas Supermarkets  March 2009 - August 2010

Skills
Fluent in Armenian, Problem Solving, Time Management, Food Safety, French Macaroons, Baking, Pastry, Bread, Woodworking, PowerPoint, Customer Service, Culinary Skills, Team-oriented, Chocolate, Cakes, Desserts, Cookies, Recipes, ServSafe, Cake Decorating, Serve Safe Certified, Flavors, Banquets, Restaurants, Menu Development, Confectionery, Teamwork

Education
Johnson and Wales University   2009 — 2013
B.S Baking & Pastry Arts, A.S Baking & Pastry Arts, Baking & Pastry Arts

Ecole Nationale Supérieure de la Pâtisserie   2011 — 2011
Certificate of Completion, Neo-Classic French Pastry

Experience
The Ballantyne Hotel & Lodge  March 2015 - Present
The Ritz-Carlton Hotel Company LLC   November 2011 - February 2014
The Ritz-Carlton Bahrain Hotel & Spa   September 2009 - October 2011
Ritz-Carlton Lodge at Reynolds   August 2007 - September 2009
Renaissance Grand Hotel   June 2006 - August 2007
Peninsula Hotel Chicago   June 2005 - June 2006
Sauer's Bakeshop by Salvatore   October 2004 - June 2005

Skills
Plated Desserts, Pastry Buffet Displays, Efficiency Improvement, Team Leadership, Chocolate, New Pastry Creations, Pastry, Buffet, Desserts, Menu Development, Food, Food & Beverage, Fine Dining, Bakery, Performance Improvement, Cooking, Gourmet, Food Safety, Pre-opening, Banquets, Hotels, Restaurants, Hotel Management, Cuisine

Education
Kendall College   2004 — 2006
Associate of Applied Science, Baking and Pastry

University of Michigan, School of Engineering
Aerospace Engineering

Experience
LAZ Parking  January 2013 - Present
Latham Hotel   April 2012 - October 2012
The Ritz-Carlton Hotel Company LLC   September 2010 - April 2012
ARAMARK  February 2010 - September 2010
Ultimate Parking LLC.  October 2008 - February 2010
Hotel Providence  October 2006 - October 2008

Skills
Hotel Management, Hospitality Industry, Hotels, Hospitality, Hospitality Management, Revenue Analysis, Front Office, Boutique Hotels, Valet Parking, Catering

Education
Johnson and Wales University   2006 — 2010
BS, Hospitality Administration/Management

LaSalle College High School   2002 — 2006

Experience
Unspoken Magazine   January 2011 - Present
delishe catering   March 2012 - April 2012
The Ritz-Carlton Hotel Company LLC   June 2009 - August 2009

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Photoshop, Social Media, Teamwork, Public Speaking, C++, Java, HTML, English, C, Marketing

Education
Johnson and Wales University   2010 — 2013
Associate's degree, Culinary Arts/Chef Training

Yeditepe University   2007 — 2009
Gastronomy and Culinary Arts

Experience
OSI Systems, Inc.   April 2012 - Present
HumanResourcesConsultant.com   February 2012 - April 2012
T-Mobile  August 2010 - February 2012
AT&T Mobility  2006 - 2010
The California State University, Office of the Chancellor   2001 - 2004
The J. Paul Getty Trust  1997 - 2001
The Ritz-Carlton Hotel Company LLC   1989 - 1997

Skills
Employee Relations, Labor Relations, Deferred Compensation, Organizational..., HRIS, Human Resources, HR Metrics, Executive Search, Employment Law, HR Consulting, Management, Mergers & Acquisitions, Compensation, International HR..., International HR..., International HR..., Workforce Planning, Employee Engagement, Leadership, Succession Planning

Education
Pepperdine University, The George L. Graziadio School of Business and Management   2013 — 2015
Master of Science (MS), Organizational Development

Johnson and Wales University   1986 — 1989
BS, Business Management

Experience
GEICO  June 2015 - Present
GEICO  November 2014 - June 2015
GEICO  November 2013 - November 2014
Hyatt Regency Dallas  August 2013 - November 2013
Hyatt Regency Denver  November 2011 - June 2013
The Ritz-Carlton Hotel Company LLC   June 2010 - June 2011

Skills
Hotels, Food, Accounts Receivable, Accounts Payable, Cash Flow, Hospitality Management, Hospitality Industry, Hospitality, Food & Beverage, Micros, Hotel Management, Revenue Analysis, Catering, Customer Satisfaction, Microsoft Excel, Microsoft Office, Front Office, Restaurants, Customer Service, Resorts

Education
Johnson and Wales University   2007 — 2010
Bachelor of Science (BS), Restaurant/Food Services Management, 3.9

Experience
Keller Williams Realty New Orleans  January 2013 - Present
The Ritz-Carlton Hotel Company LLC   December 2002 - June 2012

Skills
Real Estate, Luxury, Sales, Hotels, Hospitality, Hospitality Management, Hospitality Industry, Customer Service, Concierge Services, Customer Satisfaction, Investment Properties, First Time Home Buyers

Education
Jones County Junior College   2000 — 2002
Liberal Arts and Sciences/Liberal Studies

Lawrence County High School   1996 — 2000

Experience
Thompson Hotels - Commune Hotels + Resorts  July 2015 - Present
Senior Capstone Project- Kendall College   October 2014 - March 2015
Omni Hotels  July 2013 - April 2014
The Ritz-Carlton Hotel Company LLC   July 2012 - November 2012
Structuras- Promotional and events agency   July 2010 - August 2010

Skills
Hospitality Management, Hotels, Gestión y dirección..., Hospitality Industry, Front Office, Food & Beverage, Rooms Division, Hoteles, Complejos turísticos, Friendliness, Accounting, Finance, Asset Management, Event Management, Management

Education
Kendall College   2014 — 2015
Bachelor's degree in Hospitality Management concentration in Asset Management, 3.96 GPA out of 4

Les Roches International School of Hotel Management   2012 — 2013
Diploma in Hotel Management

Universidad Iberoamericana, Ciudad de México   2010 — 2012
Administración de la Hospitalidad

Experience
Acquisitions Interiors   January 2015 - Present
The Ritz-Carlton Hotel Company LLC   November 2012 - August 2014
Destination Hotels & Resorts  January 2012 - October 2012
Nashville Symphony  April 2010 - December 2011

Skills
Hospitality, Chocolate, Asian Cuisine, Sugar, American Cuisine, European Cakes & Tortes, Artisan Breads, Latin Cuisine, European Cuisine, Antique Furniture, Cake Decorating, Culinary Skills, Banquets, Bread, Restaurants, Fine Dining, Pastry, Desserts, Customer Service

Education
Kennesaw State University   2014 — 2016
Bachelor of Science (BS), Registered Nursing/Registered Nurse

Art Institute of Tennnessee- Nashville   2010 — 2011
Associate of Arts (A.A.), Baking and Pastry

The Art Institute of Tennessee-Nashville   2010 — 2011
Associate of Arts (A.A.), Culinary Managment

Experience
The Ritz-Carlton Hotel Company LLC   September 2011 - Present
The Ritz-Carlton Club  2010 - September 2011
The Ritz Carlton Club, Lake Tahoe   December 2009 - November 2010
The Ritz-Carlton Hotel Company LLC   March 2008 - December 2009

Skills
Hospitality Management

Education
Johnson and Wales University
BS, Hotel Management, Suma cum Laude

Experience
True Religion Brand Jeans  March 2013 - Present
True Religion Brand Jeans  February 2009 - March 2013
Lucky Brand Jeans  January 2006 - January 2009
The Ritz-Carlton Hotel Company LLC   August 2003 - January 2006
Eddie Bauer  June 2000 - October 2001
Swatch Group  June 1998 - June 2000

Skills
Visual Merchandising, Merchandising, Retail, Inventory Management, Store Management, Fashion, Inventory Control, New Store Openings, Apparel, Customer Service, Income Statement, POS, Sales, Sales Management, Coaching, Store Operations, Driving Results, Retail Sales, Window Displays, Merchandise Planning

Education
Johnson & Wales University-Florida   2001 — 2003
Associate of Arts and Sciences (AAS), Culinary Arts, 3.9

State University of New York at Albany   1992 — 1996
Bachelor of Arts (B.A.), English Language and Literature, General

Experience
Concord Hospitality Enterprises Company   February 2013 - Present
Renaissance Raleigh Hotel   October 2008 - February 2013
John Q Hammons Hotels  June 1997 - October 2008
Sheraton Monarch Hotel   June 1993 - June 1995
Wychmere Harbor Club and Resort   May 1989 - March 1991
The Ritz-Carlton Hotel Company LLC   January 1986 - May 1989

Skills
Food & Beverage, Catering, Restaurants, Hotels, Fine Dining, Culinary Skills, Food, Banquets, Menu Development, Hospitality Management, Hotel Management, Pre-opening, Cuisine, Recipes, Restaurant Management, Resorts, Hospitality Industry, Menu Engineering, Menu Costing, Micros, Culinary Management, Pre-opening experience, Gourmet

Education
Johnson & Wales University   1982 — 1984
AS, Culinary Arts

ACF Apprentice program   1980 — 1982
cook, Culinary

Experience
Courtyard by Marriott  July 2015 - Present
The Dow Chemical Company  February 2015 - July 2015
inVentiv Health  February 2014 - February 2015
Marriott International  April 2013 - February 2014
Marriott International  December 2011 - April 2013
Ritz Carlton, Boston Common   October 2010 - December 2011
The Ritz-Carlton Hotel Company LLC   December 2009 - November 2010
The Ritz-Carlton Hotel Company LLC   January 2010 - May 2010
Aeropoint Security Enterprises   May 2009 - December 2009
Millennium Partners  November 2005 - April 2009

Skills
Outstanding Customer..., Opera, PMS, Microsoft Office, Event Management, Hotels, Restaurants, Public Relations, Hospitality, Property Management..., Food & Beverage, Hospitality Management, Rooms Division, Front Office, Customer Service, Micros, Hotel Management, Hospitality Industry, Marketing, Hotel Booking, Pre-opening, Banquets, Sales, Resorts, Tourism, Guest Service Management, Catering, Restaurant Management, Time Management, Revenue Analysis, Meeting Planning, Corporate Events, Customer Satisfaction, MICROS

Education
Johnson & Wales University   2002 — 2005
Bachelor, Sports, Entertainment and Event Management

Roger Williams University   2000 — 2002
Bachelor of Science (BS), Computer Information Systems

Oliver Ames High School   1997 — 2000
College Studies

Experience
Hyatt Regency Orlando  March 2015 - Present
Wyndham Grand Orlando Resort, Bonnet Creek  October 2014 - March 2015
The Ritz-Carlton Hotel Company LLC   July 2013 - March 2015
The Ritz-Carlton Hotel Company LLC   December 2011 - July 2013
OVA   September 2009 - June 2011
Worldgate Sport & Health Club   April 2007 - September 2008

Skills
Customer Satisfaction, Microsoft Office, PowerPoint, Customer Service, Nutrition, Hotels, Teamwork, Food & Beverage, Time Management, Personal Training, Cpr Certified, Event Planning, French, Microsoft Excel, Microsoft Word, Restaurants, Hospitality, Cooking

Education
Valencia Community College   2011 — 2012
AS, Culinary Arts

Valencia College   2009 — 2010
AA, General Studies

Johnson & Wales University   2007 — 2009

McLean High School   2003 — 2007

Experience
Marriott International  January 2014 - Present
Marriott International  November 2012 - January 2014
The Ritz-Carlton Hotel Company LLC   September 2008 - November 2012
The Ritz-Carlton Hotel Company LLC   February 2006 - September 2008
Renaissance Fort Lauderdale Plantation   March 2005 - February 2006

Skills
Resorts, Hotels, Hospitality Management, Hospitality Industry, Leisure, Revenue Analysis, Budgets, Tourism, Hotel Management, Hospitality, Yield Management, Luxury, Front Office, Catering, Food & Beverage, Pre-opening, Sales, Banquets, Marketing, Leadership, Rooms Division, Convention Services, Property Management..., Meeting Planning, Opening Hotels, Opera, Trade Shows, Restaurants, Business Travel, Travel Management, Management, Micros, OnQ, Lodging, Corporate Events, Leisure Travel, Hotel Booking, Guest Service Management, Incentives, Delphi, Fine Dining, Concierge Services, Tour Operators, Online Travel, Pre-opening experience, Revenue Forecasting, Incentive Travel, Destination Marketing, Cruises, Menu Development

Education
Johnson & Wales University   2001 — 2005

Experience
Ritz Carlton  July 2015 - Present
The Ritz-Carlton Hotel Company LLC   November 2012 - Present
Marriott International  executive sous chefHyatt Hotels Corporation2010 - 2011

Skills
Banquets, Pre-opening, Hotels, Event Planning, Hotel Management, Food & Beverage, Hospitality, Hospitality Management, Hospitality Industry, Menu Development, Chef, Fine Dining, Catering, Resorts, Cuisine, Restaurants

Education
Kendall College   1994 — 1997
Associate's Degree, Culinary Arts/Chef Training

Experience
Aramark  October 2014 - Present
Compass Group North America  April 2014 - August 2014
The Ritz-Carlton Hotel Company LLC   November 2012 - February 2014
The Ritz-Carlton Hotel Company L.L.C.   July 2013 - July 2013
The Ritz-Carlton Hotel Company LLC   August 2011 - November 2012
Levy Restaurants  September 2008 - November 2012
The Ritz-Carlton Hotel Company L.L.C.   May 2010 - August 2011
Doubletree Hotel  February 2009 - May 2010

Skills
Tourism, Food, Hotels, Restaurants, Event Management, Customer Service, Food & Beverage, Hospitality Management, Banquets, Micros, Food Service, Hospitality, Hotel Management

Education
Johnson & Wales University   2004 — 2008
Hospitality Management, Travel and Tourism

Experience
The Beverly Wilshire, A Four Seasons Hotel  June 2011 - Present
The Ritz-Carlton Hotel Company LLC   December 2010 - June 2011
Embassy Suites  November 2009 - December 2010

Education
Johnson & Wales University   2008 — 2011
BS - International Hotel Management, Hospitality & Tourism Management

University of Nevada-Las Vegas   2005 — 2007
N/A, Hotel Management

Experience
HCA  September 2013 - Present
AVI Foodsystems  June 2012 - September 2013
AVI Foodsystems  June 2011 - June 2012
Loews Hotels  September 2009 - February 2011
Loews Hotels  March 2008 - September 2009
The Ritz-Carlton Hotel Company LLC   December 2006 - February 2008
Darden Restaurants  April 1990 - December 2006
Darden Restaurants  1990 - 2006

Skills
Restaurants, Hotels, Menu Development, Food & Beverage, Culinary Skills, Catering, Hospitality, Food Service, Cooking, Food, Banquets, Hospitality Management, Pre-opening, Food Safety, Fine Dining, Restaurant Management, Recipes, Micros, Hospitality Industry, Hotel Management, ServSafe, P&L, Sanitation

Education
Keller Graduate School of Management of DeVry University   2000 — 2005
MBA, Accounting

The Ohio State University
BSBA, Business/Economics

Experience
Marriott Harbor Beach Resort and Spa   November 2014 - Present
The Ritz-Carlton Hotel Company LLC   May 2006 - October 2014

Skills
Customer Service, Budgets, Sales, Time Management, Teamwork, Leadership, Customer Satisfaction, Outlook

Education
Kaplan University   2013 — 2014
Bachelor's Degree, Managerial Accounting

University of Phoenix
Associate of Arts (A.A.), Accounting and Finance

Experience
Starwood Hotels & Resorts Worldwide, Inc.   May 2014 - Present
Starwood Hotels & Resorts Worldwide, Inc.   August 2013 - May 2014
Starwood Hotels & Resorts Worldwide, Inc.   May 2012 - August 2013
Starwood Hotels & Resorts Worldwide, Inc.   November 2009 - May 2012
Starwood Hotels & Resorts Worldwide, Inc.   November 2009 - August 2010
Starwood Hotels & Resorts Worldwide, Inc.   December 2007 - November 2009
Starwood Hotels & Resorts Worldwide, Inc.   August 2004 - December 2007
The Ritz-Carlton Hotel Company LLC   May 2002 - August 2004
Hilton Worldwide  June 2001 - April 2002
Starwood Hotels & Resorts Worldwide, Inc.   April 2000 - May 2001

Skills
Temporary Placement, Resorts, Human Resources, Hospitality Industry, Rooms Division, Hospitality Management, Succession Planning, Lifestyle, Hotels, Hotel Management, Training, Employee Relations, Organizational..., Pre-opening, Property Management..., Front Office, Business, Hospitality, Employee Engagement

Education
Johnson and Wales University   2000 — 2001
MBA

Sophia Institute of Hotel Management   1997 — 1999
Bachelor, Hotel Management

Mumbai University   1996 — 1999
Bachelor, Sociology

Experience
The Ritz-Carlton Hotel Company LLC   December 2004 - Present
The Ritz-Carlton Hotel Company, L.L.C.   December 2004 - Present
Palace Resorts  November 2003 - July 2004
Renaissamce Grand Beach Resort   September 1988 - July 2003

Skills
Hotels, Hospitality Industry, Hospitality, Front Office, Hospitality Management, Hotel Management, Revenue Analysis, MICROS, Food & Beverage, Resorts, Pre-opening, Rooms Division, Property Management...

Education
Kaplan University   2009 — 2013
Bachelor of Science in Business Adminstration, Human Resources Management/Personnel Administration, General

IEKHS   1986 — 1988
Diploma, General Studies/Accounting

Experience
Latour Restaurant   January 1998 - Present
Four Seasons Hotels and Resorts  April 1994 - April 1997
The Ritz-Carlton Hotel Company LLC   March 1983 - February 1985

Education
Johnson and Wales University

Experience
The Ritz-Carlton Hotel Company L.L.C.   November 2013 - Present
The Ritz-Carlton Georgetown, Washington DC   July 2006 - Present
The Ritz-Carlton Hotel Company LLC   March 2009 - November 2013
Marriott Wardman Park Hotel  January 2003 - July 2006
US Airways  December 2000 - May 2005

Skills
Process Scheduler, Resorts, Human Resources, Food & Beverage, Banquets, Restaurants, Pre-opening, Revenue Analysis, Menu Development, Fine Dining, Culinary Skills, Yield Management, Concierge Services, Customer Satisfaction, Event Management, Tourism

Education
Johnson and Wales University   1986 — 1990
Hospitality Administration/Management

Experience
Beach Road Wine Bar & Bistro   January 2013 - Present
The Ritz-Carlton Hotel Company LLC   October 2009 - December 2012

Education
Manatee Community College   2006 — 2008
Associate of Arts (AA), Business, Management, Marketing, and Related Support Services

Johnson and Wales University   2003 — 2005
Associate of Science (A.S.), Culinary Arts/Chef Training