Eataly Company
Industry: Restaurant company
DescriptionEataly is a large format/footprint Italian marketplace comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti, an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food. Founder: Oscar Farinetti Founded: 2004, Alba, Italy Headquarters: Alba, Italy Type of business: Food Retail
Eataly List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Eataly. You can filter them based on skills, years of employment, job, education, department, and prior employment.
Eataly Salaries. You can even request information on how much does Eataly pay if you want to. Learn about salaries, pros and cons of working for Eataly directly from the past employees.
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Eataly Employees
Employee
Years
Job
Industry
David Badesch David Badesch's Eataly Experience November 2014 - Present
Job Events Programmer at Ballroom Projects
Industry Museums and Institutions
Experience
Museum of Contemporary Art Chicago July 2015 - Present
Museum of Contemporary Art Chicago January 2015 - Present
Ballroom Projects June 2013 - Present
Eataly November 2014 - Present
Museum of Contemporary Art Chicago September 2014 - January 2015
Nightwood Restaurant June 2013 - October 2014
Neiman Marcus November 2009 - October 2014
Owen & Engine January 2013 - June 2013
Forest Preserve District of Cook County June 2012 - December 2012
Fat Willy's Rib Shack July 2011 - July 2012
Skills
Historic Preservation, Photoshop, Photography, Film, Cinematography, Music Production, DJ, Event Planning, Public Administration, Urban Planning, Social Media, Microsoft Office, Adobe Creative Suite, Film Editing, Web Design, Graphic Design, Social Media Marketing, Microsoft Word, Creative Writing, Microsoft Excel, Event Management, Fundraising, Nonprofits, Research, Customer Service
Education
University of Illinois at Chicago 2007 — 2011
Bachelor of Arts (B.A.), Urban and Public Affairs, 3.5
Lincoln Park High School 2003 — 2007
Diploma, Theatre/Theater and General Studies
Museum of Contemporary Art Chicago July 2015 - Present
Museum of Contemporary Art Chicago January 2015 - Present
Ballroom Projects June 2013 - Present
Eataly November 2014 - Present
Museum of Contemporary Art Chicago September 2014 - January 2015
Nightwood Restaurant June 2013 - October 2014
Neiman Marcus November 2009 - October 2014
Owen & Engine January 2013 - June 2013
Forest Preserve District of Cook County June 2012 - December 2012
Fat Willy's Rib Shack July 2011 - July 2012
Skills
Historic Preservation, Photoshop, Photography, Film, Cinematography, Music Production, DJ, Event Planning, Public Administration, Urban Planning, Social Media, Microsoft Office, Adobe Creative Suite, Film Editing, Web Design, Graphic Design, Social Media Marketing, Microsoft Word, Creative Writing, Microsoft Excel, Event Management, Fundraising, Nonprofits, Research, Customer Service
Education
University of Illinois at Chicago 2007 — 2011
Bachelor of Arts (B.A.), Urban and Public Affairs, 3.5
Lincoln Park High School 2003 — 2007
Diploma, Theatre/Theater and General Studies
Craig Cavallo Craig Cavallo's Eataly Experience August 2010 - February 2011
Job Founder and EditorinChief at Digest NY
Industry Writing and Editing
Experience
Digest NY January 2012 - Present
OTTO Enoteca January 2015 - Present
Serious Eats January 2013 - Present
OTTO September 2008 - October 2014
Eataly August 2010 - February 2011
Skills
Food, Culinary Skills, Restaurants, Hospitality Management, Journalism, Social Media, Social Networking, Hospitality, Blogging, Customer Service, Event Planning, Editing, Event Management, Food & Beverage, Writing, Wine Education, Wine Pairing, Wine Tasting, Wine & Spirits Industry, Social Media Marketing, Management
Education
State University of New York at Buffalo 2000 — 2004
Bachelor's degree, Urban and Public Policy
Digest NY January 2012 - Present
OTTO Enoteca January 2015 - Present
Serious Eats January 2013 - Present
OTTO September 2008 - October 2014
Eataly August 2010 - February 2011
Skills
Food, Culinary Skills, Restaurants, Hospitality Management, Journalism, Social Media, Social Networking, Hospitality, Blogging, Customer Service, Event Planning, Editing, Event Management, Food & Beverage, Writing, Wine Education, Wine Pairing, Wine Tasting, Wine & Spirits Industry, Social Media Marketing, Management
Education
State University of New York at Buffalo 2000 — 2004
Bachelor's degree, Urban and Public Policy
Dan Pucci Dan Pucci's Eataly Experience September 2010 - March 2012
Job Beverage Director
Industry Food & Beverages
Experience
Wassail January 2015 - Present
Freelancer June 2013 - Present
Otto Enoteca March 2012 - Present
Box Kite NYC July 2014 - September 2014
Eataly September 2010 - March 2012
Skills
Food & Beverage, Restaurants, Food, Fine Dining, Wine, Restaurant Management, Catering, Culinary Skills, Food Service, Hospitality, Banquets, Hospitality Management, Hospitality Industry, Cuisine, Wine Tasting
Education
State University of New York College at Oswego 2006 — 2010
Bachelor of Arts (B.A.), Anthropology
Wassail January 2015 - Present
Freelancer June 2013 - Present
Otto Enoteca March 2012 - Present
Box Kite NYC July 2014 - September 2014
Eataly September 2010 - March 2012
Skills
Food & Beverage, Restaurants, Food, Fine Dining, Wine, Restaurant Management, Catering, Culinary Skills, Food Service, Hospitality, Banquets, Hospitality Management, Hospitality Industry, Cuisine, Wine Tasting
Education
State University of New York College at Oswego 2006 — 2010
Bachelor of Arts (B.A.), Anthropology
Caolan Sleeper Caolan Sleeper's Eataly Experience May 2012 - Present
Job Project Manager at Eataly
Industry Restaurants
Experience
Eataly May 2012 - Present
Eataly September 2010 - May 2012
ILA January 2009 - April 2010
Skills
Microsoft Office, Editing, Budgets, Microsoft Excel, Social Media, Project Delivery, PowerPoint, Microsoft Word, Event Management, Public Speaking, Event Planning, Customer Service, Project Management, Research
Education
University of Notre Dame 2004 — 2008
BA, Italian and Anthropology
Eataly May 2012 - Present
Eataly September 2010 - May 2012
ILA January 2009 - April 2010
Skills
Microsoft Office, Editing, Budgets, Microsoft Excel, Social Media, Project Delivery, PowerPoint, Microsoft Word, Event Management, Public Speaking, Event Planning, Customer Service, Project Management, Research
Education
University of Notre Dame 2004 — 2008
BA, Italian and Anthropology
Jonas Ahern Jonas Ahern's Eataly Experience October 2010 - March 2012
Job 2d Lieutenant, Pilot, USAF
Industry Military
Experience
United States Air Force July 2013 - Present
Delmonico's of Southampton May 2013 - August 2013
Kingswood March 2012 - May 2013
The Spence School January 2011 - May 2013
Eataly October 2010 - March 2012
City Wine Gallery November 2009 - August 2010
Chauncey's Surf Shop April 2009 - October 2009
Vail Resorts December 2007 - April 2009
Skills
Purchasing, Sales
Education
University of Florida 2002 — 2006
B.A., B.S., History, Zoology
United States Air Force July 2013 - Present
Delmonico's of Southampton May 2013 - August 2013
Kingswood March 2012 - May 2013
The Spence School January 2011 - May 2013
Eataly October 2010 - March 2012
City Wine Gallery November 2009 - August 2010
Chauncey's Surf Shop April 2009 - October 2009
Vail Resorts December 2007 - April 2009
Skills
Purchasing, Sales
Education
University of Florida 2002 — 2006
B.A., B.S., History, Zoology
Madeline Gouge Madeline Gouge's Eataly Experience August 2013 - Present
Job Floor Manager at Eataly
Industry Hospitality
Experience
Eataly August 2013 - Present
Vita Nova Restaurant February 2013 - May 2013
Borgata Hotel Casino & Spa May 2012 - August 2012
Vicmead Hunt Club May 2011 - September 2011
Skills
Hospitality, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Social Media, Teamwork, TIPS Certified, DABCC Certified, ServSafe, Inventory Management, Time Management
Education
University of Delaware 2009 — 2013
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Eataly August 2013 - Present
Vita Nova Restaurant February 2013 - May 2013
Borgata Hotel Casino & Spa May 2012 - August 2012
Vicmead Hunt Club May 2011 - September 2011
Skills
Hospitality, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Social Media, Teamwork, TIPS Certified, DABCC Certified, ServSafe, Inventory Management, Time Management
Education
University of Delaware 2009 — 2013
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Kaitlin Franklin Kaitlin Franklin's Eataly Experience July 2015 - Present
Job Photographer
Industry Photography
Experience
Eataly July 2015 - Present
Eataly July 2014 - July 2015
Chicago Vein Institute August 2013 - April 2014
The Art Institute of Chicago 2008 - 2012
Moonrise Bay Vineyard 2000 - February 2011
Skills
Adobe Creative Suite, Apple, Adobe Photoshop CS3 +..., Adobe Bridge, Image Manipulation, Wine, Windows, Microsoft Office, Retouching, Canon Cameras, Studio Lighting, Customer Service, Microsoft Word, Microsoft Excel, PowerPoint, Keynote, Research, English, HTML, QuickBooks, Meeting Maker, Social Media
Education
The School of the Art Institute of Chicago 2007 — 2012
Bachelor of Fine Arts (B.F.A.), Photography
Bishop Sullivan Catholic High School 2003 — 2007
Advanced Diploma
Eataly July 2015 - Present
Eataly July 2014 - July 2015
Chicago Vein Institute August 2013 - April 2014
The Art Institute of Chicago 2008 - 2012
Moonrise Bay Vineyard 2000 - February 2011
Skills
Adobe Creative Suite, Apple, Adobe Photoshop CS3 +..., Adobe Bridge, Image Manipulation, Wine, Windows, Microsoft Office, Retouching, Canon Cameras, Studio Lighting, Customer Service, Microsoft Word, Microsoft Excel, PowerPoint, Keynote, Research, English, HTML, QuickBooks, Meeting Maker, Social Media
Education
The School of the Art Institute of Chicago 2007 — 2012
Bachelor of Fine Arts (B.F.A.), Photography
Bishop Sullivan Catholic High School 2003 — 2007
Advanced Diploma
Amanda Beame Amanda Beame's Eataly Experience February 2012 - December 2012
Job Executive Chef at CoSM
Industry Hospitality
Experience
CoSM (Chapel of Sacred Mirrors) April 2014 - Present
Eataly February 2012 - December 2012
Bobwhite Counter December 2011 - February 2012
Skills
Culinary Skills, Restaurants, Food & Beverage, Fine Dining, Menu Development, Restaurant Management, Recipes, Hospitality Management, Catering, Banquets, Food, Wine, Food Service, Cooking
Education
Culinary Institute of America 2009 — 2011
AOS, Culinary
University of Florida 2003 — 2008
BS, Psychology, Statistics
CoSM (Chapel of Sacred Mirrors) April 2014 - Present
Eataly February 2012 - December 2012
Bobwhite Counter December 2011 - February 2012
Skills
Culinary Skills, Restaurants, Food & Beverage, Fine Dining, Menu Development, Restaurant Management, Recipes, Hospitality Management, Catering, Banquets, Food, Wine, Food Service, Cooking
Education
Culinary Institute of America 2009 — 2011
AOS, Culinary
University of Florida 2003 — 2008
BS, Psychology, Statistics
Jose Polanco Jose Polanco's Eataly Experience December 2012 - November 2013
Job Pricing and Inventory Analyst at ION Media Networks
Industry Market Research
Experience
ION Media Networks May 2015 - Present
ION Media Networks February 2015 - May 2015
Barton F. Graf 9000, LLC February 2015 - February 2015
Culintro January 2014 - December 2014
Spinlister July 2014 - September 2014
Paige Hospitality Group January 2014 - June 2014
SharedBook September 2013 - December 2013
Eataly December 2012 - November 2013
Eataly January 2012 - December 2012
New York Habitat February 2011 - October 2011
Skills
Video Production, Editing, Videography, Microsoft Office, Digital Media, New Media, Marketing, Broadcast, Video, Leadership, PowerPoint, Facebook, Social Networking, Social Media, Customer Service, Microsoft Excel, Event Planning, Film, Blogging, Social Media Marketing, Photoshop, Mac
Education
State University of New York College at Oneonta 2006 — 2010
B.S, Mass Communications
ION Media Networks May 2015 - Present
ION Media Networks February 2015 - May 2015
Barton F. Graf 9000, LLC February 2015 - February 2015
Culintro January 2014 - December 2014
Spinlister July 2014 - September 2014
Paige Hospitality Group January 2014 - June 2014
SharedBook September 2013 - December 2013
Eataly December 2012 - November 2013
Eataly January 2012 - December 2012
New York Habitat February 2011 - October 2011
Skills
Video Production, Editing, Videography, Microsoft Office, Digital Media, New Media, Marketing, Broadcast, Video, Leadership, PowerPoint, Facebook, Social Networking, Social Media, Customer Service, Microsoft Excel, Event Planning, Film, Blogging, Social Media Marketing, Photoshop, Mac
Education
State University of New York College at Oneonta 2006 — 2010
B.S, Mass Communications
Luca Donofrio Luca Donofrio's Eataly Experience March 2012 - Present
Job Pastaio / Manager at Eataly
Industry Food & Beverages
Experience
Eataly March 2012 - Present
Lupa Osteria May 2015 - May 2015
Nicola's Pasta Fresca September 2014 - September 2014
Skills
Customer Service, Food, Hospitality, Restaurants, Food Safety, Food Industry, Food Manufacturing, Food Quality, Cooking, Pasta, Team Leadership, Team Management, Operations Management, Teaching, Consulting, Food Preparation, Food Service Operations
Education
School of Visual Arts 2008 — 2011
BFA, Fine arts / Illustration
Eataly March 2012 - Present
Lupa Osteria May 2015 - May 2015
Nicola's Pasta Fresca September 2014 - September 2014
Skills
Customer Service, Food, Hospitality, Restaurants, Food Safety, Food Industry, Food Manufacturing, Food Quality, Cooking, Pasta, Team Leadership, Team Management, Operations Management, Teaching, Consulting, Food Preparation, Food Service Operations
Education
School of Visual Arts 2008 — 2011
BFA, Fine arts / Illustration
Sarah Burkhalter Sarah Burkhalter's Eataly Experience August 2010 - January 2013
Job Actor, Comedian, Writer, Producer www.sarahburkhalter.com
Industry Performing Arts
Experience
The Annoyance Theater February 2015 - Present
Gamechanger Films January 2015 - Present
Hammer and Pick Collective August 2013 - Present
Five Senses Theater June 2013 - Present
Sarah Burkhalter Inc. August 1987 - Present
Eataly August 2010 - January 2013
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, Event Planning, Voice & Accent, Improvisational Comedy, Improvisation, Stage Combat, Writing, Acting, Dialects, Creative Writing
Education
SITI Company 2013 — 2013
St. Edward's University 2006 — 2010
Bachelor of Fine Arts (BFA), Theatre Perfomance
One on one NYC
The Annoyance Theater February 2015 - Present
Gamechanger Films January 2015 - Present
Hammer and Pick Collective August 2013 - Present
Five Senses Theater June 2013 - Present
Sarah Burkhalter Inc. August 1987 - Present
Eataly August 2010 - January 2013
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Photoshop, Teaching, Event Planning, Voice & Accent, Improvisational Comedy, Improvisation, Stage Combat, Writing, Acting, Dialects, Creative Writing
Education
SITI Company 2013 — 2013
St. Edward's University 2006 — 2010
Bachelor of Fine Arts (BFA), Theatre Perfomance
One on one NYC
Kyle Bartone Kyle Bartone's Eataly Experience August 2015 - Present
Job Jr. Sous Chef at Eataly
Industry Food & Beverages
Experience
Eataly August 2015 - Present
Eataly April 2014 - August 2015
Foxwoods Resort Casino November 2010 - May 2011
Blackwater Tavern June 2009 - June 2010
Skills
Pastry, Food Service, Hospitality Management, Menu Development, Cooking, Restaurants, Food Safety, Hospitality, Banquets, Food & Beverage
Education
Culinary Institute of America
Bachelors in Professional Studies, Food Service Management
The Culinary Institute of America
Associates in Pastry Arts
Warwick Career and Technical Center
ACF Certification Program
Eataly August 2015 - Present
Eataly April 2014 - August 2015
Foxwoods Resort Casino November 2010 - May 2011
Blackwater Tavern June 2009 - June 2010
Skills
Pastry, Food Service, Hospitality Management, Menu Development, Cooking, Restaurants, Food Safety, Hospitality, Banquets, Food & Beverage
Education
Culinary Institute of America
Bachelors in Professional Studies, Food Service Management
The Culinary Institute of America
Associates in Pastry Arts
Warwick Career and Technical Center
ACF Certification Program
Craig Degel's Eataly Experience February 2014 - August 2015
Job Sous Chef at Eataly Chicago
Industry Restaurants
Experience
Ceres Table August 2015 - Present
Eataly February 2014 - August 2015
Grassfed Restaurant November 2013 - February 2014
Solo Trattoria January 2013 - November 2013
Cork Restaurant December 2011 - December 2012
Restaurant Noca December 2010 - December 2011
Millennium Park Grill March 2009 - September 2009
Skills
Fine Dining, Culinary Skills, Food, Food Service, Menu Development, Restaurant Management, Restaurants, Cooking, Chef, Food, Recipes
Education
University of Arizona 1994 — 2000
Bachelor of Arts (B.A.), Journalism
Ceres Table August 2015 - Present
Eataly February 2014 - August 2015
Grassfed Restaurant November 2013 - February 2014
Solo Trattoria January 2013 - November 2013
Cork Restaurant December 2011 - December 2012
Restaurant Noca December 2010 - December 2011
Millennium Park Grill March 2009 - September 2009
Skills
Fine Dining, Culinary Skills, Food, Food Service, Menu Development, Restaurant Management, Restaurants, Cooking, Chef, Food, Recipes
Education
University of Arizona 1994 — 2000
Bachelor of Arts (B.A.), Journalism
Emma Bottari Emma Bottari's Eataly Experience December 2013 - April 2014
Job Receptionist at AKPD Media and Message
Industry Retail
Experience
AKPD Media April 2014 - Present
Lolita Collective January 2014 - Present
Ick by Industrialkitty June 2006 - Present
Eataly December 2013 - April 2014
Okamura August 2013 - April 2014
Shoplocal August 2012 - September 2013
The University of Chicago May 2010 - July 2012
Whole Foods Market June 2006 - March 2012
Skills
Industrial Sewing, Fashion Design, Fashion Photography, Fashion Shows, Cheese, Microsoft Office, Photoshop, Public Speaking, Administrative..., Cooking, Canning, Quality Control, Data Entry, Embroidery, Screen Printing, Digital Illustration, Digital Marketing, Social Media, Restaurants, Patterning, Adobe Creative Suite, Photography, InDesign, Illustrator
Education
The School of the Art Institute of Chicago 2010 — 2012
Bachelor of Fine Arts (BFA), Fashion/Apparel Design
The New School 2008 — 2009
Whitney Young Magnet High School 2004 — 2008
AKPD Media April 2014 - Present
Lolita Collective January 2014 - Present
Ick by Industrialkitty June 2006 - Present
Eataly December 2013 - April 2014
Okamura August 2013 - April 2014
Shoplocal August 2012 - September 2013
The University of Chicago May 2010 - July 2012
Whole Foods Market June 2006 - March 2012
Skills
Industrial Sewing, Fashion Design, Fashion Photography, Fashion Shows, Cheese, Microsoft Office, Photoshop, Public Speaking, Administrative..., Cooking, Canning, Quality Control, Data Entry, Embroidery, Screen Printing, Digital Illustration, Digital Marketing, Social Media, Restaurants, Patterning, Adobe Creative Suite, Photography, InDesign, Illustrator
Education
The School of the Art Institute of Chicago 2010 — 2012
Bachelor of Fine Arts (BFA), Fashion/Apparel Design
The New School 2008 — 2009
Whitney Young Magnet High School 2004 — 2008
Emilia Morano-Williams Emilia Morano-Williams's Eataly Experience August 2014 - September 2015
Job Graduate Student at University College London
Industry Online Media
Experience
Eataly August 2014 - September 2015
Sweet Lemon Media July 2013 - January 2015
Serious Eats September 2014 - December 2014
Hotcourses Abroad September 2013 - July 2014
Epigram (University of Bristol student newspaper) July 2013 - June 2014
University of Bristol April 2011 - June 2014
The Daily Meal June 2012 - September 2012
BOMB Magazine July 2011 - September 2011
Skills
Italian, Photoshop, WordPress, Writing, Microsoft Word, Blogger, Gmail, PowerPoint, Microsoft Excel, Twitter, Google+, Hootsuite, TweetDeck, Facebook, Research, Counterpoint
Education
University of Bristol 2010 — 2014
Bachelor's Degree, Italian Language and Literature
Università degli Studi di Pavia 2012 — 2013
Eataly August 2014 - September 2015
Sweet Lemon Media July 2013 - January 2015
Serious Eats September 2014 - December 2014
Hotcourses Abroad September 2013 - July 2014
Epigram (University of Bristol student newspaper) July 2013 - June 2014
University of Bristol April 2011 - June 2014
The Daily Meal June 2012 - September 2012
BOMB Magazine July 2011 - September 2011
Skills
Italian, Photoshop, WordPress, Writing, Microsoft Word, Blogger, Gmail, PowerPoint, Microsoft Excel, Twitter, Google+, Hootsuite, TweetDeck, Facebook, Research, Counterpoint
Education
University of Bristol 2010 — 2014
Bachelor's Degree, Italian Language and Literature
Università degli Studi di Pavia 2012 — 2013
Anna Finnegan Anna Finnegan's Eataly Experience August 2013 - July 2014
Job Hospitality Professional
Industry Hospitality
Experience
Sugar Factory July 2014 - April 2015
Eataly August 2013 - July 2014
Chicago Cut Steakhouse April 2012 - July 2013
Morgans Hotel Group/China Grill Restaurant January 2011 - June 2012
Morgans Hotel Group/China Grill Restaurant January 2011 - February 2011
CNA December 2005 - October 2009
CNA June 2004 - December 2005
Active Communications February 2000 - March 2003
Skills
Advertising, Marketing, Restaurants, Hospitality Industry, Brand Management, Restaurant Management, Wine, Event Planning, Event Management, Micros, Food, Marketing Strategy, Menu Development, Hospitality, Food Service, Fine Dining, Wine Tasting, Hiring, New Restaurant Openings, Hospitality Management, Open Table, Training, Budgets, Sales, Customer Service, Food, Customer Satisfaction, Leadership, Hotels, Bartending, Copywriting, Strategic Planning, New Business Development, Management, Banquets, Catering, Food & Beverage, Strategy
Education
St. Norbert College 1994 — 1998
B.A., Communications
Sugar Factory July 2014 - April 2015
Eataly August 2013 - July 2014
Chicago Cut Steakhouse April 2012 - July 2013
Morgans Hotel Group/China Grill Restaurant January 2011 - June 2012
Morgans Hotel Group/China Grill Restaurant January 2011 - February 2011
CNA December 2005 - October 2009
CNA June 2004 - December 2005
Active Communications February 2000 - March 2003
Skills
Advertising, Marketing, Restaurants, Hospitality Industry, Brand Management, Restaurant Management, Wine, Event Planning, Event Management, Micros, Food, Marketing Strategy, Menu Development, Hospitality, Food Service, Fine Dining, Wine Tasting, Hiring, New Restaurant Openings, Hospitality Management, Open Table, Training, Budgets, Sales, Customer Service, Food, Customer Satisfaction, Leadership, Hotels, Bartending, Copywriting, Strategic Planning, New Business Development, Management, Banquets, Catering, Food & Beverage, Strategy
Education
St. Norbert College 1994 — 1998
B.A., Communications
Hank Balle Hank Balle's Eataly Experience September 2010 - October 2012
Job Operation at Lafrieda Meats
Industry Food & Beverages
Experience
Lafrieda Meats August 2012 - Present
Eataly September 2010 - October 2012
In The Bag April 2010 - September 2010
Forager Market August 2008 - August 2010
Artisanal Premium Cheese July 2007 - July 2008
Skills
Inventory Management, Customer Service, Restaurants, Culinary, Merchandising, Microsoft Office, Food, Customer Relations, Writing, Excel, PowerPoint, Editing, Purchasing, Team Building, Problem Solving, Word, Food & Beverage, Social Media, Budgeting, Logistics, Brand Development, Cooking, Product Development, Sales Management, Retail, Forecasting, Contract Negotiation, Business Strategy, Procurement, Microsoft Excel, Microsoft Word, Budgets, Culinary Skills, Hospitality, P&L, Menu Development, Catering, Food Service, Income Statement, Restaurant Management, Fine Dining, Cuisine, Sales
Education
The Culinary Institute of America 2001 — 2003
Associates, Culinary Arts
Lafrieda Meats August 2012 - Present
Eataly September 2010 - October 2012
In The Bag April 2010 - September 2010
Forager Market August 2008 - August 2010
Artisanal Premium Cheese July 2007 - July 2008
Skills
Inventory Management, Customer Service, Restaurants, Culinary, Merchandising, Microsoft Office, Food, Customer Relations, Writing, Excel, PowerPoint, Editing, Purchasing, Team Building, Problem Solving, Word, Food & Beverage, Social Media, Budgeting, Logistics, Brand Development, Cooking, Product Development, Sales Management, Retail, Forecasting, Contract Negotiation, Business Strategy, Procurement, Microsoft Excel, Microsoft Word, Budgets, Culinary Skills, Hospitality, P&L, Menu Development, Catering, Food Service, Income Statement, Restaurant Management, Fine Dining, Cuisine, Sales
Education
The Culinary Institute of America 2001 — 2003
Associates, Culinary Arts
William Morrissette William Morrissette's Eataly Experience December 2014 - April 2015
Job Personal Chef/BOH at Great Performances
Industry Hospitality
Experience
Great Performances May 2015 - Present
Eataly December 2014 - April 2015
Eataly August 2014 - December 2014
Gramercy Tavern May 2014 - August 2014
Morrissette & Co. November 2003 - March 2014
The Round Table February 2013 - October 2013
The Corner January 2012 - October 2012
Funky's Pizza and Daiquiri Bar January 2009 - December 2011
Skills
Cuisine, Fine Dining, Recipes, Menu Costing, Culinary Skills, Menu Development, Culinary Management, Banquets, Pastry, Sanitation, Italian cuisine, Food Preparation, Sauces, Catering, Restaurant Management, Menu Engineering, Food Cost Analysis, Pre-opening experience, Food Cost Management, Banquet Operations, ServSafe, Serve Safe Certified, New Restaurant Openings, Gourmet, Food Quality, Micros, Pre-opening, Hygiene, Food Service Operations, Cocktails, Food Service Sanitation, Chef, Seafood, Restaurants, Open Table, French Cuisine, Food, Recipe Testing, Hospitality Management, Wine, Hospitality Industry, Food Service, Bartending, Culinary Education, Personal Chef Services, Cooking, Yield Management, Butchery, Food Safety
Education
French Culinary Institute 2014 — 2014
Culinary Arts, Culinary Arts/Chef Training
University of Mississippi 2008 — 2013
Bachelor of Science (BS), Hospitality Management
Great Performances May 2015 - Present
Eataly December 2014 - April 2015
Eataly August 2014 - December 2014
Gramercy Tavern May 2014 - August 2014
Morrissette & Co. November 2003 - March 2014
The Round Table February 2013 - October 2013
The Corner January 2012 - October 2012
Funky's Pizza and Daiquiri Bar January 2009 - December 2011
Skills
Cuisine, Fine Dining, Recipes, Menu Costing, Culinary Skills, Menu Development, Culinary Management, Banquets, Pastry, Sanitation, Italian cuisine, Food Preparation, Sauces, Catering, Restaurant Management, Menu Engineering, Food Cost Analysis, Pre-opening experience, Food Cost Management, Banquet Operations, ServSafe, Serve Safe Certified, New Restaurant Openings, Gourmet, Food Quality, Micros, Pre-opening, Hygiene, Food Service Operations, Cocktails, Food Service Sanitation, Chef, Seafood, Restaurants, Open Table, French Cuisine, Food, Recipe Testing, Hospitality Management, Wine, Hospitality Industry, Food Service, Bartending, Culinary Education, Personal Chef Services, Cooking, Yield Management, Butchery, Food Safety
Education
French Culinary Institute 2014 — 2014
Culinary Arts, Culinary Arts/Chef Training
University of Mississippi 2008 — 2013
Bachelor of Science (BS), Hospitality Management
Maria Cristina Boero Baroncelli Maria Cristina Boero Baroncelli's Eataly Experience January 2014 - December 2014
Job Illustrator / Graphic Designer
Industry Fine Art
Experience
Eataly January 2014 - December 2014
Elpac s.r.l. June 2012 - December 2013
LIGHT BRANDING&ADV November 2011 - April 2012
Skills
Photoshop, Adobe Illustrator, Disegno, Illustrazione, Progettazione logo, Progettazione grafica, Illustrator, Graphic Design, Illustration, Logo Design, Graphics, Art, Adobe InDesign, Photo editing, Hospitality, Pittura, Social media, Grafica, Arte, InDesign
Education
Zoni Language Center 2013 — 2013
English Language, Certificate
Accademia Albertina di Belle Arti 2005 — 2011
Laurea, Pittura
Universidad Politécnica de Valencia 2009 — 2010
Progetto Erasmus, Pittura
Eataly January 2014 - December 2014
Elpac s.r.l. June 2012 - December 2013
LIGHT BRANDING&ADV November 2011 - April 2012
Skills
Photoshop, Adobe Illustrator, Disegno, Illustrazione, Progettazione logo, Progettazione grafica, Illustrator, Graphic Design, Illustration, Logo Design, Graphics, Art, Adobe InDesign, Photo editing, Hospitality, Pittura, Social media, Grafica, Arte, InDesign
Education
Zoni Language Center 2013 — 2013
English Language, Certificate
Accademia Albertina di Belle Arti 2005 — 2011
Laurea, Pittura
Universidad Politécnica de Valencia 2009 — 2010
Progetto Erasmus, Pittura
Brianna Buford Brianna Buford's Eataly Experience April 2015 - Present
Job Public Relations Associate at Eataly
Industry Entertainment
Experience
Eataly April 2015 - Present
Marcy Blum Associates March 2015 - March 2015
Etsy May 2014 - February 2015
Beauty Box 5 September 2013 - December 2013
Clear Channel Radio June 2013 - August 2013
The Campbell Agency May 2013 - August 2013
Gotchamovies.com September 2012 - May 2013
Emmis Austin Radio January 2012 - May 2013
Skydance Productions May 2012 - July 2012
University of Texas at Austin January 2011 - August 2011
Education
The University of Texas at Austin 2008 — 2013
Bachelor of Science (BS), Radio-Television-Film
The University of Texas at Austin 2008 — 2013
Bachelor of Science (BS), Public Relations
The University of Texas at Austin 2008 — 2013
Certificate, Business Foundations
Eataly April 2015 - Present
Marcy Blum Associates March 2015 - March 2015
Etsy May 2014 - February 2015
Beauty Box 5 September 2013 - December 2013
Clear Channel Radio June 2013 - August 2013
The Campbell Agency May 2013 - August 2013
Gotchamovies.com September 2012 - May 2013
Emmis Austin Radio January 2012 - May 2013
Skydance Productions May 2012 - July 2012
University of Texas at Austin January 2011 - August 2011
Education
The University of Texas at Austin 2008 — 2013
Bachelor of Science (BS), Radio-Television-Film
The University of Texas at Austin 2008 — 2013
Bachelor of Science (BS), Public Relations
The University of Texas at Austin 2008 — 2013
Certificate, Business Foundations
Annette Matera Annette Matera's Eataly Experience September 2013 - Present
Job Annettemmatera@gmail.com
Industry Human Resources
Experience
Eataly September 2013 - Present
Eataly March 2011 - September 2013
2010 US Census February 2010 - September 2010
Mohonk Mountain House June 2004 - July 2008
Abundant Life Chiropractic August 2002 - August 2003
Monkey Joe Roasting Co. June 2002 - February 2003
Skills
Benefits Administration, Workers Compensation, Unemployment Claims, Reception, Microsoft Office, Employee Relations, Teamwork, Writing, Payroll, PowerPoint, Excel, Spreadsheets, Outlook, Word, Food, Research, Editing, Problem Solving, English, Typing, Telephone Skills, Employee Benefits, Personnel, Filing, General Office Duties, Follow-up, Human Resources, Customer Service, Microsoft Excel, Bookkeeping, Event Planning, Onboarding, College Recruiting, New Hire Orientations, Microsoft Word, Hiring, Training, Hospitality, Time Management, Food, Leadership
Education
State University of New York at New Paltz 2002 — 2006
Bachelor of Arts, English
Kingston High School 1998 — 2002
Regents Diploma, Honors Classes
Eataly September 2013 - Present
Eataly March 2011 - September 2013
2010 US Census February 2010 - September 2010
Mohonk Mountain House June 2004 - July 2008
Abundant Life Chiropractic August 2002 - August 2003
Monkey Joe Roasting Co. June 2002 - February 2003
Skills
Benefits Administration, Workers Compensation, Unemployment Claims, Reception, Microsoft Office, Employee Relations, Teamwork, Writing, Payroll, PowerPoint, Excel, Spreadsheets, Outlook, Word, Food, Research, Editing, Problem Solving, English, Typing, Telephone Skills, Employee Benefits, Personnel, Filing, General Office Duties, Follow-up, Human Resources, Customer Service, Microsoft Excel, Bookkeeping, Event Planning, Onboarding, College Recruiting, New Hire Orientations, Microsoft Word, Hiring, Training, Hospitality, Time Management, Food, Leadership
Education
State University of New York at New Paltz 2002 — 2006
Bachelor of Arts, English
Kingston High School 1998 — 2002
Regents Diploma, Honors Classes
Dana DiSanto's Eataly Experience October 2013 - June 2014
Job Community Manager at Kitchen Cabinet Kings
Industry Food & Beverages
Experience
Kitchen Cabinet Kings December 2014 - Present
Eataly October 2013 - June 2014
Eataly April 2013 - June 2014
The Culinary Institute of America February 2010 - June 2014
Boca Raton Resort & Club, A Waldorf Astoria Resort November 2009 - April 2010
Skills
Food Service, Cooking, Catering, Food & Beverage, Culinary Skills, Menu Development, Restaurants, Customer Service, Recipes, Restaurant Management, Hospitality, Food
Education
The Culinary Institute of America 2009 — 2012
Bachelor's Degree, Culinary Arts
The Culinary Institute of America 2009 — 2012
Bachelor's degree, Culinary Arts/Chef Training
Kitchen Cabinet Kings December 2014 - Present
Eataly October 2013 - June 2014
Eataly April 2013 - June 2014
The Culinary Institute of America February 2010 - June 2014
Boca Raton Resort & Club, A Waldorf Astoria Resort November 2009 - April 2010
Skills
Food Service, Cooking, Catering, Food & Beverage, Culinary Skills, Menu Development, Restaurants, Customer Service, Recipes, Restaurant Management, Hospitality, Food
Education
The Culinary Institute of America 2009 — 2012
Bachelor's Degree, Culinary Arts
The Culinary Institute of America 2009 — 2012
Bachelor's degree, Culinary Arts/Chef Training
Christopher Di Peri Christopher Di Peri's Eataly Experience July 2015 - Present
Job Restaurants Professional
Industry Restaurants
Experience
Eataly July 2015 - Present
The Honest Pint July 2014 - May 2015
Mojo Burrito August 2012 - July 2014
Education
The University of Tennessee at Chattanooga 2011 — 2015
Bachelor of Science (BS), Psychology, Concentration in Natural Sciences
Eataly July 2015 - Present
The Honest Pint July 2014 - May 2015
Mojo Burrito August 2012 - July 2014
Education
The University of Tennessee at Chattanooga 2011 — 2015
Bachelor of Science (BS), Psychology, Concentration in Natural Sciences
Alexandra Bender's Eataly Experience October 2013 - May 2015
Job Payroll Coordinator at Sesame Workshop
Industry Health, Wellness and Fitness
Experience
Sesame Workshop May 2015 - Present
Eataly October 2013 - May 2015
Peace Corps 2011 - 2013
WIC December 2009 - December 2010
University of Maryland August 2009 - May 2010
Skills
International..., Health Promotion, Nutrition Education, Health Marketing, Small Business Marketing, Market Research, Clinical Research, Organization, Persistence, Culinary Arts, Recipe Development, International Relations, Nonprofits, Community Development, Youth Development, Capacity Building
Education
University of Maryland College Park
Bachelor's of Science, Public Health
Sesame Workshop May 2015 - Present
Eataly October 2013 - May 2015
Peace Corps 2011 - 2013
WIC December 2009 - December 2010
University of Maryland August 2009 - May 2010
Skills
International..., Health Promotion, Nutrition Education, Health Marketing, Small Business Marketing, Market Research, Clinical Research, Organization, Persistence, Culinary Arts, Recipe Development, International Relations, Nonprofits, Community Development, Youth Development, Capacity Building
Education
University of Maryland College Park
Bachelor's of Science, Public Health
Patricia Prinsloo Patricia Prinsloo's Eataly Experience May 2013 - May 2015
Job Sales Representative at Panebianco LLC
Industry Program Development
Experience
Panebianco LLC May 2015 - Present
Eataly May 2013 - May 2015
Prinsloo Consulting August 2012 - 2014
ThinkImpact June 2012 - August 2012
Sticky Situations February 2010 - August 2012
Freelance February 2004 - April 2009
Babbo Restaurant 2004 - 2009
Babbo Restaurant 2004 - 2009
NY Dept of Agriculture and Markets September 2008 - December 2008
United Methodist Committee on Relief- NGO March 2008 - August 2008
Skills
International..., Project Management, International Logistics, Program Evaluation, Production Managment, Negotiation, International Relations, Event Planning, Program Management, Editing, Research, Cultural Diversity, Community Development
Education
New School University 2006 — 2008
MA, Internationa Affairs
University of North Carolina at Chapel Hill 1999 — 2003
BA, International Affairs and Media Studies
Panebianco LLC May 2015 - Present
Eataly May 2013 - May 2015
Prinsloo Consulting August 2012 - 2014
ThinkImpact June 2012 - August 2012
Sticky Situations February 2010 - August 2012
Freelance February 2004 - April 2009
Babbo Restaurant 2004 - 2009
Babbo Restaurant 2004 - 2009
NY Dept of Agriculture and Markets September 2008 - December 2008
United Methodist Committee on Relief- NGO March 2008 - August 2008
Skills
International..., Project Management, International Logistics, Program Evaluation, Production Managment, Negotiation, International Relations, Event Planning, Program Management, Editing, Research, Cultural Diversity, Community Development
Education
New School University 2006 — 2008
MA, Internationa Affairs
University of North Carolina at Chapel Hill 1999 — 2003
BA, International Affairs and Media Studies
Toi Wise Toi Wise's Eataly Experience January 2014 - August 2014
Job Instructional Tutor at Perspectives Charter School Middle Academy
Industry Primary/Secondary Education
Experience
Perspectives Charter Schools 2015 - Present
Galapagos Charter Schools July 2014 - June 2015
Eataly January 2014 - August 2014
Wave - The W Hotel June 2012 - January 2014
Lewy Nine's - River City Casino November 2011 - June 2012
Lumiere Place Casino and Hotels March 2011 - November 2011
Jupiter's Pizzeria and Billiards August 2008 - June 2010
University of Illinois at Urbana-Champaign - Graduate Admissions September 2006 - May 2009
Skills
Data Entry, Teamwork, Microsoft Word, Training, Microsoft Excel, PowerPoint, Telephone Skills, Filing, Cash Handling, Internet Research, Excel, Independence, Attention To Detail, Copying, Able To Multi-task, Answering Phones, Lesson Planning, Academic Tutoring, Outlook, Individualized..., One-on-one Instruction, Customer Satisfaction
Education
Saint Louis University 2012 — 2013
Certificate, Criminal Justice
University of Illinois at Urbana-Champaign 2005 — 2009
Bachelor of Science (B.S.), Human Development and Family Studies
Perspectives Charter Schools 2015 - Present
Galapagos Charter Schools July 2014 - June 2015
Eataly January 2014 - August 2014
Wave - The W Hotel June 2012 - January 2014
Lewy Nine's - River City Casino November 2011 - June 2012
Lumiere Place Casino and Hotels March 2011 - November 2011
Jupiter's Pizzeria and Billiards August 2008 - June 2010
University of Illinois at Urbana-Champaign - Graduate Admissions September 2006 - May 2009
Skills
Data Entry, Teamwork, Microsoft Word, Training, Microsoft Excel, PowerPoint, Telephone Skills, Filing, Cash Handling, Internet Research, Excel, Independence, Attention To Detail, Copying, Able To Multi-task, Answering Phones, Lesson Planning, Academic Tutoring, Outlook, Individualized..., One-on-one Instruction, Customer Satisfaction
Education
Saint Louis University 2012 — 2013
Certificate, Criminal Justice
University of Illinois at Urbana-Champaign 2005 — 2009
Bachelor of Science (B.S.), Human Development and Family Studies
Keri Ryan's Eataly Experience 2014 - 2015
Job COO at Urban Chandy
Industry
Experience
Urban Chandy February 2015 - Present
Eataly 2014 - 2015
Recycled Brooklyn 2013 - 2014
Air Dominance Racing 2013 - 2014
Bosie Tea Parlor 2011 - 2013
The Meadow 2001 - 2012
WWOOF (WORLD WIDE OPPORTUNITIES ON ORGANIC FARMS) 2007 - 2011
Dickson's Farmstand Meats 2010 - 2010
Rocher Family Truffles 2007 - 2009
Murray's Cheese 2007 - 2007
Skills
Customer Service, Management, Project Management, Restaurants, Sales, Strategy
Education
Texas Christian University 1996 — 2000
Bachelor’s Degree, Bachelor of Science, Journalism
Texas Christian University 1996 — 2000
Bachelor’s Degree, Journalism
Urban Chandy February 2015 - Present
Eataly 2014 - 2015
Recycled Brooklyn 2013 - 2014
Air Dominance Racing 2013 - 2014
Bosie Tea Parlor 2011 - 2013
The Meadow 2001 - 2012
WWOOF (WORLD WIDE OPPORTUNITIES ON ORGANIC FARMS) 2007 - 2011
Dickson's Farmstand Meats 2010 - 2010
Rocher Family Truffles 2007 - 2009
Murray's Cheese 2007 - 2007
Skills
Customer Service, Management, Project Management, Restaurants, Sales, Strategy
Education
Texas Christian University 1996 — 2000
Bachelor’s Degree, Bachelor of Science, Journalism
Texas Christian University 1996 — 2000
Bachelor’s Degree, Journalism
Morgan Berrington's Eataly Experience December 2010 - October 2012
Job Founder/Blogger at Fork My Life
Industry Restaurants
Experience
Fork My Life February 2010 - Present
Spiaggia February 2013 - August 2014
Eataly December 2010 - October 2012
Bon Appetit May 2011 - August 2011
Blue Hill at Stone Barns August 2009 - January 2010
Center for Student Business November 2004 - December 2006
Skills
Culinary Skills, Catering, Food Service, Banquets, Fine Dining, Menu Development, Restaurant Management, Restaurants, Food & Beverage, Food, Wine, Budgets, Cooking, Wine Tasting, Hospitality Management, Hospitality
Education
Culinary Institute of America 2009 — 2010
Associate of Occupational Studies, Culinary Arts
University of Massachusetts, Amherst 2004 — 2008
Bachelor's Degree, Hospitality and Tourism Management
Apicius Culinary Institute of Florence 2006 — 2007
Culinary Arts Program
Fork My Life February 2010 - Present
Spiaggia February 2013 - August 2014
Eataly December 2010 - October 2012
Bon Appetit May 2011 - August 2011
Blue Hill at Stone Barns August 2009 - January 2010
Center for Student Business November 2004 - December 2006
Skills
Culinary Skills, Catering, Food Service, Banquets, Fine Dining, Menu Development, Restaurant Management, Restaurants, Food & Beverage, Food, Wine, Budgets, Cooking, Wine Tasting, Hospitality Management, Hospitality
Education
Culinary Institute of America 2009 — 2010
Associate of Occupational Studies, Culinary Arts
University of Massachusetts, Amherst 2004 — 2008
Bachelor's Degree, Hospitality and Tourism Management
Apicius Culinary Institute of Florence 2006 — 2007
Culinary Arts Program
Juline Planthaber Juline Planthaber's Eataly Experience October 2013 - October 2014
Job Small Business Owner
Industry Education Management
Experience
Roscoe Village Daycare May 2014 - Present
Eataly October 2013 - October 2014
Concord Music Hall August 2013 - December 2013
React Presents February 2010 - December 2013
Chicago Q January 2012 - March 2013
The Bar 10 Doors June 2012 - December 2012
University of Illinois at Chicago - Sport & Fitness Center December 2011 - May 2012
Illinois Podiatric Medical Association/Midwest Podiatry Conference 2010 - 2012
University of Illinois at Chicago May 2010 - January 2011
Skills
Social Media, Social Networking, Leadership, Marketing, Facebook, Event Planning, Public Relations, Customer Service, Microsoft Office, Time Management, PowerPoint, Sales, Management, Data Entry, Teamwork, Microsoft Word, Microsoft Excel, Event Management, Fundraising, Social Media Marketing, Customer Satisfaction, Creative Writing, Determination, Spanish, Recruiting, Public Speaking, Blogging, Nonprofits, Press Releases, Editing, Community Outreach, Attention To Detail, Non-profits, CPR Certified
Education
University of Illinois at Chicago 2009 — 2013
Bachelor of Arts (B.A.), Communication
Roscoe Village Daycare May 2014 - Present
Eataly October 2013 - October 2014
Concord Music Hall August 2013 - December 2013
React Presents February 2010 - December 2013
Chicago Q January 2012 - March 2013
The Bar 10 Doors June 2012 - December 2012
University of Illinois at Chicago - Sport & Fitness Center December 2011 - May 2012
Illinois Podiatric Medical Association/Midwest Podiatry Conference 2010 - 2012
University of Illinois at Chicago May 2010 - January 2011
Skills
Social Media, Social Networking, Leadership, Marketing, Facebook, Event Planning, Public Relations, Customer Service, Microsoft Office, Time Management, PowerPoint, Sales, Management, Data Entry, Teamwork, Microsoft Word, Microsoft Excel, Event Management, Fundraising, Social Media Marketing, Customer Satisfaction, Creative Writing, Determination, Spanish, Recruiting, Public Speaking, Blogging, Nonprofits, Press Releases, Editing, Community Outreach, Attention To Detail, Non-profits, CPR Certified
Education
University of Illinois at Chicago 2009 — 2013
Bachelor of Arts (B.A.), Communication
Jacob Rupert Jacob Rupert's Eataly Experience May 2012 - August 2012
Job Pitt Pathfinder at University of Pittsburgh
Industry Human Resources
Experience
University of Pittsburgh August 2010 - April 2014
Urban Outfitters April 2013 - August 2013
Eataly May 2012 - August 2012
Skills
Social Media, Closet Management, Blogging, Creative Writing, Creative Direction, Creative Content..., Video Production, Media Production, Fashion Writing, Fashion Illustration, Studio Art, Facebook, Merchandising, Time Management, Higher Education
Education
University of Pittsburgh 2010 — 2014
Bachelor of Science (BS), Business, Communications, and Studio Art
University of Virginia 2013 — 2013
Semester at Sea- Spring 2013, Business/Commerce, General
University of Pittsburgh August 2010 - April 2014
Urban Outfitters April 2013 - August 2013
Eataly May 2012 - August 2012
Skills
Social Media, Closet Management, Blogging, Creative Writing, Creative Direction, Creative Content..., Video Production, Media Production, Fashion Writing, Fashion Illustration, Studio Art, Facebook, Merchandising, Time Management, Higher Education
Education
University of Pittsburgh 2010 — 2014
Bachelor of Science (BS), Business, Communications, and Studio Art
University of Virginia 2013 — 2013
Semester at Sea- Spring 2013, Business/Commerce, General
Rachel Heller's Eataly Experience February 2011 - April 2013
Job Maitre'd at Perla Restaurant
Industry Fine Art
Experience
Perla Restaurant April 2012 - Present
Eataly February 2011 - April 2013
Porter Contemporary February 2012 - December 2012
The American Society for Yad Vashem October 2011 - December 2011
LexArts August 2010 - December 2010
The Central Kentucky Museum without Walls Project August 2010 - December 2010
Casa di Giotto February 2009 - May 2009
Skills
Art, Event Planning, Facebook, Social Media, Social Networking, Event Management, Adobe Creative Suite, Microsoft Office, PowerPoint, InDesign, Communication, Building Relationships, Writing, Project Planning, Organization, Leadership, Twitter, Instagram
Education
University of Kentucky 2006 — 2010
Bachelor's of Arts, Art History
Lorenzo De' Medici 2009 — 2009
Italian, Art History
Perla Restaurant April 2012 - Present
Eataly February 2011 - April 2013
Porter Contemporary February 2012 - December 2012
The American Society for Yad Vashem October 2011 - December 2011
LexArts August 2010 - December 2010
The Central Kentucky Museum without Walls Project August 2010 - December 2010
Casa di Giotto February 2009 - May 2009
Skills
Art, Event Planning, Facebook, Social Media, Social Networking, Event Management, Adobe Creative Suite, Microsoft Office, PowerPoint, InDesign, Communication, Building Relationships, Writing, Project Planning, Organization, Leadership, Twitter, Instagram
Education
University of Kentucky 2006 — 2010
Bachelor's of Arts, Art History
Lorenzo De' Medici 2009 — 2009
Italian, Art History
Jarrett Ervin's Eataly Experience December 2013 - Present
Job Writer & Producer
Industry Media Production
Experience
Hype Dreams March 2015 - Present
Eataly December 2013 - Present
Skills
Creative Writing, Customer Service, Direct Sales, Social Media Marketing, Video Editing, Screenwriting, Storytelling, Figure Drawing, Report Writing, Food Service, Cash Handling Experience, Online Marketing, Marketing Strategy, Video Production, Storyboarding, Character Designs, Comic Book Illustration, Character Concept, Fine Dining, Facebook, Restaurants, PowerPoint, Social Media, Event Planning, Public Speaking
Education
iO Theater 2015 — 2015
Improvisation
The Second City Training Center 2014 — 2015
Improvisation
The Ohio State University 2008 — 2012
Bachelor of Arts (B.A.), Film/Cinema/Video Studies
The Ohio State University 2008 — 2012
Bachelor of Arts (B.A.), Film/Cinema/Video Studies, 3.1
The Ohio State University - The Max M. Fisher College of Business 2008 — 2012
Bachelor's degree, Marketing
St. Johns Jesuit HS 2004 — 2008
4.25
Hype Dreams March 2015 - Present
Eataly December 2013 - Present
Skills
Creative Writing, Customer Service, Direct Sales, Social Media Marketing, Video Editing, Screenwriting, Storytelling, Figure Drawing, Report Writing, Food Service, Cash Handling Experience, Online Marketing, Marketing Strategy, Video Production, Storyboarding, Character Designs, Comic Book Illustration, Character Concept, Fine Dining, Facebook, Restaurants, PowerPoint, Social Media, Event Planning, Public Speaking
Education
iO Theater 2015 — 2015
Improvisation
The Second City Training Center 2014 — 2015
Improvisation
The Ohio State University 2008 — 2012
Bachelor of Arts (B.A.), Film/Cinema/Video Studies
The Ohio State University 2008 — 2012
Bachelor of Arts (B.A.), Film/Cinema/Video Studies, 3.1
The Ohio State University - The Max M. Fisher College of Business 2008 — 2012
Bachelor's degree, Marketing
St. Johns Jesuit HS 2004 — 2008
4.25
Lisa A. Stanko - Mohen Lisa A. Stanko - Mohen's Eataly Experience August 2010 - March 2014
Job Chef de Cuisine at The Black Swine
Industry Restaurants
Experience
The Black Swine January 2015 - Present
Lisa Stanko Mohen - Personal Chef February 2014 - Present
InTheDish October 2007 - Present
Tapeo I Modern Spanish Cuisine September 2014 - December 2014
Trump National Golf Club March 2014 - September 2014
Moo Burgers, Shakes & Fries June 2013 - March 2014
Pastaio October 2011 - March 2014
Eataly August 2010 - March 2014
Financial Services Industry November 1993 - January 2007
Skills
Restaurants, Cooking, Italian cuisine, Management, Chef, Retail, Ingredients, Time Management, Dinners, Catering, Food Service, Food, Culinary Skills, Cuisine, Gourmet, Menu Development, Restaurant Management, Fine Dining, Banquets, Food, Hospitality
Education
French Culinary Institute Alum "07 2007 — 2007
Culinary Arts, Classic Culinary Arts
School of Visual Arts 1985 — 1987
BFA, Fine Arts
Laboratory Institute of Merchandising 1983 — 1985
Associate's Degree, Business/Merchandising
The Black Swine January 2015 - Present
Lisa Stanko Mohen - Personal Chef February 2014 - Present
InTheDish October 2007 - Present
Tapeo I Modern Spanish Cuisine September 2014 - December 2014
Trump National Golf Club March 2014 - September 2014
Moo Burgers, Shakes & Fries June 2013 - March 2014
Pastaio October 2011 - March 2014
Eataly August 2010 - March 2014
Financial Services Industry November 1993 - January 2007
Skills
Restaurants, Cooking, Italian cuisine, Management, Chef, Retail, Ingredients, Time Management, Dinners, Catering, Food Service, Food, Culinary Skills, Cuisine, Gourmet, Menu Development, Restaurant Management, Fine Dining, Banquets, Food, Hospitality
Education
French Culinary Institute Alum "07 2007 — 2007
Culinary Arts, Classic Culinary Arts
School of Visual Arts 1985 — 1987
BFA, Fine Arts
Laboratory Institute of Merchandising 1983 — 1985
Associate's Degree, Business/Merchandising
Christina Mazzeo Christina Mazzeo's Eataly Experience June 2012 - August 2012
Job Operations Manager at Creative Gourmet by Sodexo
Industry Hospitality
Experience
Creative Gourmet by Sodexo January 2015 - Present
Sodexo June 2014 - January 2015
Bloomberg LP June 2013 - August 2013
Eataly June 2012 - August 2012
Skills
HTML, Java, PowerPoint, C++, Microsoft Excel, Microsoft Word, Leadership, Time Management, Public Speaking, Research, Customer Service, Facebook, Management, Social Networking, Social Media
Education
University of Scranton 2010 — 2014
Bachelor of Science (B.S.), Operations Information Manangement
Creative Gourmet by Sodexo January 2015 - Present
Sodexo June 2014 - January 2015
Bloomberg LP June 2013 - August 2013
Eataly June 2012 - August 2012
Skills
HTML, Java, PowerPoint, C++, Microsoft Excel, Microsoft Word, Leadership, Time Management, Public Speaking, Research, Customer Service, Facebook, Management, Social Networking, Social Media
Education
University of Scranton 2010 — 2014
Bachelor of Science (B.S.), Operations Information Manangement
Ashley Judge Ashley Judge's Eataly Experience January 2012 - September 2012
Job KSA Events
Industry Sports
Experience
KSA Events October 2012 - Present
Eataly January 2012 - September 2012
Gap Inc. October 2011 - April 2012
Disney Sports/ESPN Wide World of Sports August 2010 - June 2011
Orlando Magic October 2010 - April 2011
The New York Jets July 2011 - 2011
Skills
Marketing, Sports Management, Promotions, Event Management, Management, Sales, Sports, Hospitality, Ticket Sales, Sponsorship, Event Planning, Customer Service, Social Media, Cold Calling, Social Media Marketing, Strategy
Education
Johan Cruyff Institute for Sports Studies 2009 — 2010
International Master, Sports Management
University of North Carolina at Chapel Hill 2003 — 2007
Bachelor of Arts, Exercise and Sport Science; Sports Administration
KSA Events October 2012 - Present
Eataly January 2012 - September 2012
Gap Inc. October 2011 - April 2012
Disney Sports/ESPN Wide World of Sports August 2010 - June 2011
Orlando Magic October 2010 - April 2011
The New York Jets July 2011 - 2011
Skills
Marketing, Sports Management, Promotions, Event Management, Management, Sales, Sports, Hospitality, Ticket Sales, Sponsorship, Event Planning, Customer Service, Social Media, Cold Calling, Social Media Marketing, Strategy
Education
Johan Cruyff Institute for Sports Studies 2009 — 2010
International Master, Sports Management
University of North Carolina at Chapel Hill 2003 — 2007
Bachelor of Arts, Exercise and Sport Science; Sports Administration
David Yusefzadeh's Eataly Experience November 2013 - April 2015
Job Executive Chef at Radish Chicago
Industry Food Production
Experience
RADISH April 2015 - Present
Eataly November 2013 - April 2015
Smack Shack September 2012 - June 2013
Mandarin Oriental Hotel Group December 2010 - September 2012
Mandarin Oriental Hotel Group September 2009 - October 2010
Chambers Hotel 2006 - 2009
Solera Restaurant & Event Center May 2004 - June 2006
Ritz Carlton at Reynolds Plantation 2003 - 2004
Skills
Culinary Skills, Banquets, Fine Dining, Cuisine, Food & Beverage, Restaurants, Menu Development, Team Building, Recipes, Cooking, Food, Hotels, Chef, Hospitality Management, Pastry, HACCP, Hospitality, Catering
Education
University of Minnesota-Twin Cities 2005 — 2009
Bachelor, Food Science and Nutrition, Sociology, Agricultural Economics
Johnson and Wales University 2002 — 2004
Associate, Culinary Arts
RADISH April 2015 - Present
Eataly November 2013 - April 2015
Smack Shack September 2012 - June 2013
Mandarin Oriental Hotel Group December 2010 - September 2012
Mandarin Oriental Hotel Group September 2009 - October 2010
Chambers Hotel 2006 - 2009
Solera Restaurant & Event Center May 2004 - June 2006
Ritz Carlton at Reynolds Plantation 2003 - 2004
Skills
Culinary Skills, Banquets, Fine Dining, Cuisine, Food & Beverage, Restaurants, Menu Development, Team Building, Recipes, Cooking, Food, Hotels, Chef, Hospitality Management, Pastry, HACCP, Hospitality, Catering
Education
University of Minnesota-Twin Cities 2005 — 2009
Bachelor, Food Science and Nutrition, Sociology, Agricultural Economics
Johnson and Wales University 2002 — 2004
Associate, Culinary Arts
Kelly Mariani Kelly Mariani's Eataly Experience January 2013 - March 2013
Job Graduate Student at University of Gastronomic Sciences
Industry Food Production
Experience
Eataly January 2013 - March 2013
University of Gastronomic Sciences March 2012 - March 2013
Ballymaloe Cookery School September 2011 - December 2011
Baltz & Company July 2010 - September 2010
Communique PR January 2009 - March 2009
Morgan Stanley Smith Barney June 2008 - September 2008
Skills
Journalism, Economics, Social Media, Cooking, Event Planning, Digital Photography, Microsoft Excel, InDesign, Photoshop
Education
Universita Degli Studi Di Scienze Gastronomiche 2012 — 2013
Master's degree, Food Culture & Communications: Human Ecology and Sustainability
University of Washington 2007 — 2011
Bachelor of Arts (B.A.), Journalism and Economics
Universitat de Barcelona
Eataly January 2013 - March 2013
University of Gastronomic Sciences March 2012 - March 2013
Ballymaloe Cookery School September 2011 - December 2011
Baltz & Company July 2010 - September 2010
Communique PR January 2009 - March 2009
Morgan Stanley Smith Barney June 2008 - September 2008
Skills
Journalism, Economics, Social Media, Cooking, Event Planning, Digital Photography, Microsoft Excel, InDesign, Photoshop
Education
Universita Degli Studi Di Scienze Gastronomiche 2012 — 2013
Master's degree, Food Culture & Communications: Human Ecology and Sustainability
University of Washington 2007 — 2011
Bachelor of Arts (B.A.), Journalism and Economics
Universitat de Barcelona
Cassandra Zamora's Eataly Experience January 2014 - January 2015
Job Staff Accountant at The Nordlinger Group Entertainment Business Management
Industry Entertainment
Experience
The Nordlinger Group - Entertainment Business Management August 2015 - Present
Smartypants Pictures October 2014 - Present
Seftel Productions December 2012 - August 2015
Superfine Films February 2015 - May 2015
Eataly January 2014 - January 2015
Brownstone Entertainment September 2014 - September 2014
Telemundo June 2014 - June 2014
Eataly November 2012 - January 2014
Severien LLC January 2011 - December 2012
Koger Center for the Arts January 2012 - September 2012
Skills
Final Cut Pro, Facebook, Television, Video Production, Film Production, Post Production, Photoshop, Editing, Film, Entertainment, HTML, CSS, Advertising, After Effects, JavaScript, Media Production, QuickBooks, Google Docs
Education
University of South Carolina - Darla Moore School of Business 2007 — 2011
Bachelor of Science (B.S.), Marketing and Management
White Knoll High School
The Nordlinger Group - Entertainment Business Management August 2015 - Present
Smartypants Pictures October 2014 - Present
Seftel Productions December 2012 - August 2015
Superfine Films February 2015 - May 2015
Eataly January 2014 - January 2015
Brownstone Entertainment September 2014 - September 2014
Telemundo June 2014 - June 2014
Eataly November 2012 - January 2014
Severien LLC January 2011 - December 2012
Koger Center for the Arts January 2012 - September 2012
Skills
Final Cut Pro, Facebook, Television, Video Production, Film Production, Post Production, Photoshop, Editing, Film, Entertainment, HTML, CSS, Advertising, After Effects, JavaScript, Media Production, QuickBooks, Google Docs
Education
University of South Carolina - Darla Moore School of Business 2007 — 2011
Bachelor of Science (B.S.), Marketing and Management
White Knoll High School
Amy Bjork's Eataly Experience July 2010 - July 2013
Job District Manager, Jack in the Box
Industry Restaurants
Experience
Jack in the Box February 2015 - Present
Argo Tea January 2014 - Present
Eataly July 2010 - July 2013
Castiglion del Bosco - Ferragamo January 2008 - November 2009
TPG-Axon Financial Services March 2007 - December 2007
Andersen School of International Children's Studies September 2005 - December 2006
FoodLogic, LLC April 2000 - July 2000
New Hope Natural Media 1997 - 2000
Skills
Hospitality, Customer Service, Budgeting, Hospitality Management, Promotions, Budgets, Certified TIPS Trainer, Customer Experience, Customer Satisfaction, Employee Training, Event Management, Hands-on Training, Marketing Communications, Training Delivery, Leadership, Training, Food & Beverage, Sales, Management, Restaurants
Education
University of Delaware 1992 — 1996
BS, Dietetics
Università per Stranieri di Siena 1995 — 1995
Italian
Simsbury High School 1988 — 1992
Jack in the Box February 2015 - Present
Argo Tea January 2014 - Present
Eataly July 2010 - July 2013
Castiglion del Bosco - Ferragamo January 2008 - November 2009
TPG-Axon Financial Services March 2007 - December 2007
Andersen School of International Children's Studies September 2005 - December 2006
FoodLogic, LLC April 2000 - July 2000
New Hope Natural Media 1997 - 2000
Skills
Hospitality, Customer Service, Budgeting, Hospitality Management, Promotions, Budgets, Certified TIPS Trainer, Customer Experience, Customer Satisfaction, Employee Training, Event Management, Hands-on Training, Marketing Communications, Training Delivery, Leadership, Training, Food & Beverage, Sales, Management, Restaurants
Education
University of Delaware 1992 — 1996
BS, Dietetics
Università per Stranieri di Siena 1995 — 1995
Italian
Simsbury High School 1988 — 1992
Adam McLeod's Eataly Experience May 2010 - Present
Job Facilities Manager at Eataly
Industry Food & Beverages
Experience
Eataly May 2010 - Present
Del Posto June 2006 - May 2010
Education
University of Arizona 1996 — 1997
Eataly May 2010 - Present
Del Posto June 2006 - May 2010
Education
University of Arizona 1996 — 1997
Julianne Carney's Eataly Experience December 2014 - Present
Job Eataly Retail and Cafe Manager
Industry Retail
Experience
Eataly December 2014 - Present
Starbucks March 2014 - September 2014
Barnes & Noble February 2002 - March 2014
Skills
Store Management, Merchandising, Retail Management, Loss Prevention, Visual Merchandising, Recruitment/Retention, Financial Analysis, Customer Service, Management, Microsoft Office, Microsoft Word, Store Operations, Retail Sales
Education
University of Nebraska-Lincoln
Eataly December 2014 - Present
Starbucks March 2014 - September 2014
Barnes & Noble February 2002 - March 2014
Skills
Store Management, Merchandising, Retail Management, Loss Prevention, Visual Merchandising, Recruitment/Retention, Financial Analysis, Customer Service, Management, Microsoft Office, Microsoft Word, Store Operations, Retail Sales
Education
University of Nebraska-Lincoln
Haley Klatzkin's Eataly Experience June 2010 - September 2010
Job Associate Producer at Gretel Inc.
Industry Fine Art
Experience
Gretel October 2012 - Present
Roberta's April 2011 - October 2012
Eataly June 2010 - September 2010
Dark Star Imports June 2009 - May 2010
Mario Batali May 2008 - July 2008
Christie's December 2007 - January 2008
Guggenheim Asher Associates, Inc. June 2007 - August 2007
Guggenheim Museum May 2007 - August 2007
B & B Hospitality Group December 2006 - January 2007
Skills
Art, Museums, Editing, Photography, Curating
Education
Skidmore College 2005 — 2009
BA, Major in Art History, minor in Italian
John Cabot University 2008 — 2008
Gretel October 2012 - Present
Roberta's April 2011 - October 2012
Eataly June 2010 - September 2010
Dark Star Imports June 2009 - May 2010
Mario Batali May 2008 - July 2008
Christie's December 2007 - January 2008
Guggenheim Asher Associates, Inc. June 2007 - August 2007
Guggenheim Museum May 2007 - August 2007
B & B Hospitality Group December 2006 - January 2007
Skills
Art, Museums, Editing, Photography, Curating
Education
Skidmore College 2005 — 2009
BA, Major in Art History, minor in Italian
John Cabot University 2008 — 2008
Dan MacPherson's Eataly Experience November 2013 - March 2015
Job Retail Services
Industry Retail
Experience
Baldor Specialty Foods March 2015 - Present
Eataly November 2013 - March 2015
Baldor Specialty Foods November 2013 - March 2015
Shiftgig December 2012 - November 2013
Waldorf Astoria (Formerly the Elysian Hotel) March 2010 - March 2013
Alinea June 2007 - February 2010
Hostelling International Iceland May 2005 - August 2005
Four Seasons Hotels and Resorts August 2003 - December 2003
Skills
Food & Beverage, Inventory Management, Hospitality, Hotels, Restaurants, Event Management, Food Service, Restaurant Management, Fine Dining, Hospitality Industry, Management, Time Management, Catering, Hospitality Management, Banquets, Customer Service, Connecting People, Culinary Skills, Pre-opening, Micros, Hotel Management, Event Planning, Wine, Meeting Planning
Education
The Culinary Institute of America 2002 — 2004
Associates, Hospitality Studies; Culinary Arts focus
Baldor Specialty Foods March 2015 - Present
Eataly November 2013 - March 2015
Baldor Specialty Foods November 2013 - March 2015
Shiftgig December 2012 - November 2013
Waldorf Astoria (Formerly the Elysian Hotel) March 2010 - March 2013
Alinea June 2007 - February 2010
Hostelling International Iceland May 2005 - August 2005
Four Seasons Hotels and Resorts August 2003 - December 2003
Skills
Food & Beverage, Inventory Management, Hospitality, Hotels, Restaurants, Event Management, Food Service, Restaurant Management, Fine Dining, Hospitality Industry, Management, Time Management, Catering, Hospitality Management, Banquets, Customer Service, Connecting People, Culinary Skills, Pre-opening, Micros, Hotel Management, Event Planning, Wine, Meeting Planning
Education
The Culinary Institute of America 2002 — 2004
Associates, Hospitality Studies; Culinary Arts focus
Margot Hoffar's Eataly Experience March 2013 - January 2014
Job US Brand Ambassador, Fontanafredda Srl
Industry Wine and Spirits
Experience
Fontanafredda s.r.l. February 2014 - Present
Eataly March 2013 - January 2014
Eataly January 2012 - February 2013
Eataly August 2010 - January 2012
Apicius/Ganzo July 2009 - June 2010
Skills
Wine, Sommelier, Italian, Food & Beverage, Restaurants, Wine Tasting, Food, Hospitality Management, Restaurant Management, Wineries, Fine Dining, Food Pairing, Italian cuisine, Pre-opening, Beverage Industry, Winemaking, Alcoholic Beverages, Hospitality Industry, New Restaurant Openings, Open Table, Retail, Wine Lists, Inventory Management, Sales Management, Sales, Public Speaking
Education
Apicius International School of Hospitality, Firenze, Italy 2008 — 2009
Professional Certificate, Wine Studies & Enology
The New School 2006 — 2008
BA, Philosophy
Santa Monica College 2003 — 2005
n/a, Philosophy, Studio Art
School of Visual Arts
Fine and Studio Arts
Fontanafredda s.r.l. February 2014 - Present
Eataly March 2013 - January 2014
Eataly January 2012 - February 2013
Eataly August 2010 - January 2012
Apicius/Ganzo July 2009 - June 2010
Skills
Wine, Sommelier, Italian, Food & Beverage, Restaurants, Wine Tasting, Food, Hospitality Management, Restaurant Management, Wineries, Fine Dining, Food Pairing, Italian cuisine, Pre-opening, Beverage Industry, Winemaking, Alcoholic Beverages, Hospitality Industry, New Restaurant Openings, Open Table, Retail, Wine Lists, Inventory Management, Sales Management, Sales, Public Speaking
Education
Apicius International School of Hospitality, Firenze, Italy 2008 — 2009
Professional Certificate, Wine Studies & Enology
The New School 2006 — 2008
BA, Philosophy
Santa Monica College 2003 — 2005
n/a, Philosophy, Studio Art
School of Visual Arts
Fine and Studio Arts
Tova Beige's Eataly Experience December 2011 - Present
Job Food Production Professional
Industry Food Production
Experience
Eataly December 2011 - Present
Corner Cafe and Bakery October 2010 - December 2011
Earth Fare The Healthy Supermarket March 2009 - October 2009
Panther Stadium September 2008 - January 2009
Skills
Cooking, Culinary, Menu Development, Food, Restaurants, Customer Service, Catering, Culinary Skills, Food Safety, Chef, Recipes, Fine Dining
Education
Johnson & Wales University Charlotte 2008 — 2009
Associates, Culinary Arts
University of Massachusetts, Amherst 2003 — 2007
Bachelors, Sociology
Eataly December 2011 - Present
Corner Cafe and Bakery October 2010 - December 2011
Earth Fare The Healthy Supermarket March 2009 - October 2009
Panther Stadium September 2008 - January 2009
Skills
Cooking, Culinary, Menu Development, Food, Restaurants, Customer Service, Catering, Culinary Skills, Food Safety, Chef, Recipes, Fine Dining
Education
Johnson & Wales University Charlotte 2008 — 2009
Associates, Culinary Arts
University of Massachusetts, Amherst 2003 — 2007
Bachelors, Sociology
Dawn Welsh's Eataly Experience August 2013 - July 2014
Job Brand Manager at Winebow
Industry Food & Beverages
Experience
Winebow August 2014 - Present
Eataly August 2013 - July 2014
Future Partners April 2013 - September 2013
University of Chicago Graham School July 2013 - July 2013
The Idea Village March 2013 - March 2013
arnaldo caprai August 2012 - January 2013
arnaldo caprai 2012 - 2012
Sugarplum Catering January 2011 - September 2011
North Pond Restaurant May 2007 - February 2011
Randolph Wine Cellars/Tasting Room 2006 - 2008
Skills
Food & Beverage, Menu Development, Food, Hospitality, Restaurants, Catering, Event Management, Event Planning, Team Building, Food Service, Marketing Communications, Strategic Planning, Wine, Sales, Wine Tasting, Fine Dining, Restaurant Management, Hospitality Management, Multicultural, Budgets, Marketing, Culinary Skills, Banquets, Recipes, Beer, Cooking, Pricing, Income Statement, Market Planning, Market Research, Trade Shows, Hotels, Pastry, Inventory Management, Alcoholic Beverages, Chef, Hospitality Industry, Food Safety, Entrepreneurship, Retail, Italian, Bartending, Cuisine, New Restaurant Openings, Food Pairing, Beverage Industry, Wine Lists
Education
Università di Bologna 2011 — 2012
MBA, Food and Wine
University of Illinois at Chicago 2000 — 2009
Italian Studies, Language, Culture, History, Literature
Winebow August 2014 - Present
Eataly August 2013 - July 2014
Future Partners April 2013 - September 2013
University of Chicago Graham School July 2013 - July 2013
The Idea Village March 2013 - March 2013
arnaldo caprai August 2012 - January 2013
arnaldo caprai 2012 - 2012
Sugarplum Catering January 2011 - September 2011
North Pond Restaurant May 2007 - February 2011
Randolph Wine Cellars/Tasting Room 2006 - 2008
Skills
Food & Beverage, Menu Development, Food, Hospitality, Restaurants, Catering, Event Management, Event Planning, Team Building, Food Service, Marketing Communications, Strategic Planning, Wine, Sales, Wine Tasting, Fine Dining, Restaurant Management, Hospitality Management, Multicultural, Budgets, Marketing, Culinary Skills, Banquets, Recipes, Beer, Cooking, Pricing, Income Statement, Market Planning, Market Research, Trade Shows, Hotels, Pastry, Inventory Management, Alcoholic Beverages, Chef, Hospitality Industry, Food Safety, Entrepreneurship, Retail, Italian, Bartending, Cuisine, New Restaurant Openings, Food Pairing, Beverage Industry, Wine Lists
Education
Università di Bologna 2011 — 2012
MBA, Food and Wine
University of Illinois at Chicago 2000 — 2009
Italian Studies, Language, Culture, History, Literature
Gabrielle Neuberg's Eataly Experience September 2010 - September 2011
Job at
Industry Food & Beverages
Experience
The Mark by Jean-Georges October 2012 - Present
Restaurant Daniel September 2011 - October 2012
Eataly September 2010 - September 2011
Benmarl Winery May 2010 - September 2010
Equinox Restaurant August 2009 - December 2009
Morton's The Steakhouse January 2007 - December 2008
Skills
Hospitality, Microsoft Excel, Culinary Skills, Fine Dining, Wine, Restaurants, Food, Food & Beverage, Restaurant Management, Menu Development, Wine Tasting, Food Service, Catering, Hospitality Management, Banquets, Beer, Cooking, Cuisine, Hospitality Industry, Food Pairing
Education
Culinary Institute of America 2009 — 2010
AOS, Culinary Arts/Chef Training
The Ohio State University 2003 — 2008
B.A., Economics
The Mark by Jean-Georges October 2012 - Present
Restaurant Daniel September 2011 - October 2012
Eataly September 2010 - September 2011
Benmarl Winery May 2010 - September 2010
Equinox Restaurant August 2009 - December 2009
Morton's The Steakhouse January 2007 - December 2008
Skills
Hospitality, Microsoft Excel, Culinary Skills, Fine Dining, Wine, Restaurants, Food, Food & Beverage, Restaurant Management, Menu Development, Wine Tasting, Food Service, Catering, Hospitality Management, Banquets, Beer, Cooking, Cuisine, Hospitality Industry, Food Pairing
Education
Culinary Institute of America 2009 — 2010
AOS, Culinary Arts/Chef Training
The Ohio State University 2003 — 2008
B.A., Economics
Sarah Catherine Tunkle's Eataly Experience 2010 - 2011
Job consultant
Industry Wine and Spirits
Experience
Highland Fine Wine January 2013 - August 2014
University of Georgia May 2012 - August 2012
Colangelo & Partners Public Relations 2011 - 2012
Eataly 2010 - 2011
University of Georgia January 2010 - June 2010
GRADY COLLEGE 2009 - 2009
Skills
Public Speaking, Research, Event Management, Social Networking, Policy Analysis, Marketing, Wine & Spirits Industry, Wine Sales, Wine Pairing, Wine Marketing, Wine Education, Sales, Sales Operations, Wine Tasting, Event Planning, Music, Piano Playing, Language Teaching, Teaching English as a..., Sommelier, Photography, Social Media
Education
The University of Georgia 2005 — 2009
Bachelor's Degree, Bachelor of Arts in Journalism; Broadcast
The University of Georgia
Certificate, TESOL Certification
Highland Fine Wine January 2013 - August 2014
University of Georgia May 2012 - August 2012
Colangelo & Partners Public Relations 2011 - 2012
Eataly 2010 - 2011
University of Georgia January 2010 - June 2010
GRADY COLLEGE 2009 - 2009
Skills
Public Speaking, Research, Event Management, Social Networking, Policy Analysis, Marketing, Wine & Spirits Industry, Wine Sales, Wine Pairing, Wine Marketing, Wine Education, Sales, Sales Operations, Wine Tasting, Event Planning, Music, Piano Playing, Language Teaching, Teaching English as a..., Sommelier, Photography, Social Media
Education
The University of Georgia 2005 — 2009
Bachelor's Degree, Bachelor of Arts in Journalism; Broadcast
The University of Georgia
Certificate, TESOL Certification
Eric Schack's Eataly Experience June 2014 - Present
Job Salumi Formaggi Assistant Manager at Eataly
Industry Food & Beverages
Experience
Eataly June 2014 - Present
Self Employed writer/artist May 2008 - Present
Eataly November 2013 - June 2014
ZoopTEK August 2013 - October 2013
Joe's Wine Cellar July 2012 - May 2013
The Spice House June 2010 - April 2013
Sam's Wines & Spirits November 2007 - September 2009
Museum of Contemporary Art September 2003 - September 2004
Skills
Public Speaking, Wine, Sales, Event Planning, Food, Social Media, Packaging, Event Management, Social Networking, Brand Development, Web Design, Game Design, Writing, Performing Arts, Customer Service, Management, Humour, Research, Leadership, Strategic Planning, Photoshop, Microsoft Office, Blogging, Teaching, Team Building, Visual Arts, Visual Communication, Digital Photography, Painting, Product Display, Creativity, Visual Design, Project Planning, Customer Retention, Photography, Public Relations, Copywriting
Education
The School of the Art Institute of Chicago 2002 — 2007
BFA, Performance, Art History and Visual Critical Studies
Eataly June 2014 - Present
Self Employed writer/artist May 2008 - Present
Eataly November 2013 - June 2014
ZoopTEK August 2013 - October 2013
Joe's Wine Cellar July 2012 - May 2013
The Spice House June 2010 - April 2013
Sam's Wines & Spirits November 2007 - September 2009
Museum of Contemporary Art September 2003 - September 2004
Skills
Public Speaking, Wine, Sales, Event Planning, Food, Social Media, Packaging, Event Management, Social Networking, Brand Development, Web Design, Game Design, Writing, Performing Arts, Customer Service, Management, Humour, Research, Leadership, Strategic Planning, Photoshop, Microsoft Office, Blogging, Teaching, Team Building, Visual Arts, Visual Communication, Digital Photography, Painting, Product Display, Creativity, Visual Design, Project Planning, Customer Retention, Photography, Public Relations, Copywriting
Education
The School of the Art Institute of Chicago 2002 — 2007
BFA, Performance, Art History and Visual Critical Studies
Blair Mullally's Eataly Experience October 2011 - August 2012
Job Events Coordinator at Batali & Bastianich Hospitality Group
Industry Hospitality
Experience
Batali & Bastianich Hospitality Group June 2014 - Present
Global Health Strategies March 2013 - November 2013
Eataly October 2011 - August 2012
Eataly December 2010 - October 2011
Sweet Briar College Development September 2006 - December 2009
Swim 'n Sport May 2008 - August 2008
Otto Enoteca Pizzeria June 2006 - August 2006
Skills
Event Planning, Microsoft Office, Facebook, Twitter, Tumblr, Pinterest, Google Docs, Great Plains Software, Counterpoint, SPSS, Outlook, Management, Social Media, Research
Education
Sweet Briar College 2006 — 2010
Bachelor of Arts, Sociology
Ridgewood High School 2002 — 2006
College/University Preparatory and Advanced High School/Secondary Diploma Program
Batali & Bastianich Hospitality Group June 2014 - Present
Global Health Strategies March 2013 - November 2013
Eataly October 2011 - August 2012
Eataly December 2010 - October 2011
Sweet Briar College Development September 2006 - December 2009
Swim 'n Sport May 2008 - August 2008
Otto Enoteca Pizzeria June 2006 - August 2006
Skills
Event Planning, Microsoft Office, Facebook, Twitter, Tumblr, Pinterest, Google Docs, Great Plains Software, Counterpoint, SPSS, Outlook, Management, Social Media, Research
Education
Sweet Briar College 2006 — 2010
Bachelor of Arts, Sociology
Ridgewood High School 2002 — 2006
College/University Preparatory and Advanced High School/Secondary Diploma Program
Alyse Han's Eataly Experience November 2013 - July 2014
Job Alinea
Industry Information Technology and Services
Experience
Alinea July 2014 - Present
Eataly November 2013 - July 2014
Cafe Spiaggia September 2010 - November 2013
Skills
Customer Service, Microsoft Office, Restaurants, Social Media, Restaurant Management, Food & Beverage, Hospitality
Education
University of Maryland College Park 2004 — 2007
Design
The University of British Columbia 2002 — 2003
Art
Alinea July 2014 - Present
Eataly November 2013 - July 2014
Cafe Spiaggia September 2010 - November 2013
Skills
Customer Service, Microsoft Office, Restaurants, Social Media, Restaurant Management, Food & Beverage, Hospitality
Education
University of Maryland College Park 2004 — 2007
Design
The University of British Columbia 2002 — 2003
Art
Mariella Mazula's Eataly Experience 2015 - Present
Job Recruiter at Eataly
Industry Human Resources
Experience
Eataly 2015 - Present
Syndicatebleu 2014 - 2015
The Creative Group 2014 - 2014
Monster Worldwide 2013 - 2014
Legal Recruiting Agency in Boston 2011 - 2013
Leafstone Staffing 2010 - 2011
University of Pennsylvania September 2009 - May 2010
University of Pennsylvania September 2009 - May 2010
Skills
Interviews, Recruiting, Executive Search, Talent Acquisition, Applicant Tracking..., Technical Recruiting, Sourcing, Screening, Management, Employee Benefits, Performance Management, Leadership, Temporary Staffing, Internet Recruiting, Time Management, CRM, Talent Management, Human Resources, Contract Recruitment, Recruitment Advertising, College Recruiting, Permanent Placement, Screening Resumes, Resume Writing, Temporary Placement, Staffing Services, Hiring, Social Networking, Training, Career Counseling, Personnel Management, Organizational..., Career Development, Creative Services, Candidate Generation, Coaching
Education
University of Pennsylvania 2006 — 2010
BA, English, French
Universidad de Guadalajara 2007 — 2007
Summer Certificate, Courses in Mexican Literature and Film
Ecole Active Bilingue 1997 — 2006
OIB, Economie
Eataly 2015 - Present
Syndicatebleu 2014 - 2015
The Creative Group 2014 - 2014
Monster Worldwide 2013 - 2014
Legal Recruiting Agency in Boston 2011 - 2013
Leafstone Staffing 2010 - 2011
University of Pennsylvania September 2009 - May 2010
University of Pennsylvania September 2009 - May 2010
Skills
Interviews, Recruiting, Executive Search, Talent Acquisition, Applicant Tracking..., Technical Recruiting, Sourcing, Screening, Management, Employee Benefits, Performance Management, Leadership, Temporary Staffing, Internet Recruiting, Time Management, CRM, Talent Management, Human Resources, Contract Recruitment, Recruitment Advertising, College Recruiting, Permanent Placement, Screening Resumes, Resume Writing, Temporary Placement, Staffing Services, Hiring, Social Networking, Training, Career Counseling, Personnel Management, Organizational..., Career Development, Creative Services, Candidate Generation, Coaching
Education
University of Pennsylvania 2006 — 2010
BA, English, French
Universidad de Guadalajara 2007 — 2007
Summer Certificate, Courses in Mexican Literature and Film
Ecole Active Bilingue 1997 — 2006
OIB, Economie
Jeremy Masem's Eataly Experience May 2011 - August 2011
Job Accounting Professional
Industry Accounting
Experience
La Sala CPA May 2012 - Present
Eataly May 2011 - August 2011
Education
SUNY Institute of Technology 2011 — 2012
Masters of Science, Accounting
SUNY Cortland 2003 — 2008
Bachelors of Science, Business Economics
La Sala CPA May 2012 - Present
Eataly May 2011 - August 2011
Education
SUNY Institute of Technology 2011 — 2012
Masters of Science, Accounting
SUNY Cortland 2003 — 2008
Bachelors of Science, Business Economics
Lu Tong's Eataly Experience September 2011 - December 2011
Job MBA Accounting Candidate
Industry Accounting
Experience
Asher Levine Inc. August 2011 - Present
Eataly September 2011 - December 2011
Skills
Accounts Payable, Accounting
Education
University of Bridgeport 2008 — 2011
Asher Levine Inc. August 2011 - Present
Eataly September 2011 - December 2011
Skills
Accounts Payable, Accounting
Education
University of Bridgeport 2008 — 2011
Meaghan Lenke's Eataly Experience November 2013 - Present
Job Food & Wine Expert | Restaurant Professional
Industry Food & Beverages
Experience
Eataly November 2013 - Present
Ten Thousand Villages September 2013 - December 2013
Commonwealth of Virginia February 2011 - September 2013
The Winds Cafe May 2010 - January 2013
Glen House Inn Bed and Breakfast September 2010 - December 2012
Grinnell Mill Bed and Breakfast December 2007 - August 2010
Anbessa LLC December 2006 - April 2009
Skills
Inventory Management, Customer Service, Microsoft Office, Restaurant Management, Restaurants, Marketing, Social Media, Catering, Special Needs, Wine Cellars, Wine & Spirits Industry, Food Service, Sales Management, Direct Sales, Small Business, Boutique Hotels, Hotel Management, Bookkeeping, Apparel, Retail, Retail Sales, Retail Branding, Cooking, Baking, Recipe Testing, Reading, Speed Reading, Entrepreneurship, Outstanding..., Interpersonal Leadership, Speech, Apraxia, Epilepsy, ketogenic diet, Wine Tasting, Event Management, Strategic Planning, Nonprofits, Marketing Strategy, Social Networking, Leadership, Wine, Fundraising, Social Media Marketing
Education
Sinclair Community College 1998 — 2000
Eataly November 2013 - Present
Ten Thousand Villages September 2013 - December 2013
Commonwealth of Virginia February 2011 - September 2013
The Winds Cafe May 2010 - January 2013
Glen House Inn Bed and Breakfast September 2010 - December 2012
Grinnell Mill Bed and Breakfast December 2007 - August 2010
Anbessa LLC December 2006 - April 2009
Skills
Inventory Management, Customer Service, Microsoft Office, Restaurant Management, Restaurants, Marketing, Social Media, Catering, Special Needs, Wine Cellars, Wine & Spirits Industry, Food Service, Sales Management, Direct Sales, Small Business, Boutique Hotels, Hotel Management, Bookkeeping, Apparel, Retail, Retail Sales, Retail Branding, Cooking, Baking, Recipe Testing, Reading, Speed Reading, Entrepreneurship, Outstanding..., Interpersonal Leadership, Speech, Apraxia, Epilepsy, ketogenic diet, Wine Tasting, Event Management, Strategic Planning, Nonprofits, Marketing Strategy, Social Networking, Leadership, Wine, Fundraising, Social Media Marketing
Education
Sinclair Community College 1998 — 2000
Jessica Stadler's Eataly Experience April 2014 - September 2014
Job Maitre'D at Otto Enoteca Pizzeria
Industry
Experience
Otto Enoteca Pizzeria September 2014 - Present
Eataly April 2014 - September 2014
Brow Lounge August 2007 - March 2014
Cone Health August 2012 - December 2012
Skills
Customer Service, Food, Teamwork, Social Media, Restaurants, Food & Beverage
Education
University of North Carolina at Greensboro 2008 — 2013
Bachelor of Science (BS), Human Nutrition and Dietetics
Otto Enoteca Pizzeria September 2014 - Present
Eataly April 2014 - September 2014
Brow Lounge August 2007 - March 2014
Cone Health August 2012 - December 2012
Skills
Customer Service, Food, Teamwork, Social Media, Restaurants, Food & Beverage
Education
University of North Carolina at Greensboro 2008 — 2013
Bachelor of Science (BS), Human Nutrition and Dietetics
Patrick Chopra's Eataly Experience July 2015 - Present
Job
Industry Hospitality
Experience
Eataly July 2015 - Present
David Burke Group July 2014 - June 2015
Junoon NYC April 2013 - April 2014
Skills
Cooking, Restaurants
Education
The Culinary Institute of America 2012 — 2014
Associate's degree, Culinary Arts/Chef Training
Eataly July 2015 - Present
David Burke Group July 2014 - June 2015
Junoon NYC April 2013 - April 2014
Skills
Cooking, Restaurants
Education
The Culinary Institute of America 2012 — 2014
Associate's degree, Culinary Arts/Chef Training
Pete Fields's Eataly Experience February 2014 - Present
Job Student at State University of New York College of Agriculture and Technology at Cobleskill
Industry
Experience
Eataly February 2014 - Present
Education
State University of New York College of Agriculture and Technology at Cobleskill 2013 — 2017
Eataly February 2014 - Present
Education
State University of New York College of Agriculture and Technology at Cobleskill 2013 — 2017
Katie Hallman's Eataly Experience March 2013 - Present
Job 5th Avenue Sales Associate at Eataly
Industry Food & Beverages
Experience
Eataly March 2013 - Present
Bret Adams Ltd. March 2012 - June 2012
Tuscaloosa County Schools January 2011 - March 2012
Theatre Tuscaloosa February 2011 - February 2012
WVUA-TV May 2006 - May 2011
Skills
Customer Service, Social Media, Microsoft Office
Education
University of Alabama 2006 — 2010
Bachelor of Arts (B.A.), American Studies, Telecommunication and Film
Eataly March 2013 - Present
Bret Adams Ltd. March 2012 - June 2012
Tuscaloosa County Schools January 2011 - March 2012
Theatre Tuscaloosa February 2011 - February 2012
WVUA-TV May 2006 - May 2011
Skills
Customer Service, Social Media, Microsoft Office
Education
University of Alabama 2006 — 2010
Bachelor of Arts (B.A.), American Studies, Telecommunication and Film
Pizza Hut
Applebee's
Outback Steakhouse
Domino's Pizza
Chili's
TGI Friday's
Chipotle Mexican Grill
Jimmy John's