Blue Hill at Stone Barns

Description

High-end farm-to-table restaurant serving tasting menus in a refurbished barn on gorgeous grounds. Address: 630 Bedford Rd, Tarrytown, NY 10591 Hours: Closed ⋅ Opens 5PM Wed Martin Luther King Jr. Day might affect these hoursMonday(Martin Luther King Jr. Day)ClosedTuesdayClosedWednesday5–10PMThursday5–10PMFriday5–10PMSaturday5–10PMSunday1–7:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Reservations: reserve.comPhone: (914) 366-9600Place name: : Category: : Website: : : : : Website: https://www.bluehillfarm.com/dine/stone-barns Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (7)

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Blue Hill at Stone Barns Employees

Employee
Years
Job
Industry
Vincent Pizzoli Vincent Pizzoli Greater New York City Area Details
Vincent Pizzoli's Blue Hill at Stone Barns Experience January 2011 - November 2012
Job Digital Platform Trainer at McGrawHill Education
Industry Public Relations and Communications
Experience
McGraw-Hill Education  August 2015 - Present
CJ Affiliate by Conversant  January 2015 - April 2015
Columbia Business School  November 2012 - January 2015
Blue Hill At Stone Barns   January 2011 - November 2012
New York Public Library  September 2007 - January 2010
A.A. Archives   May 2007 - September 2007

Skills
Blogging, Social Networking, Research, Community Outreach, Library, Archives, Public Speaking, Creative Writing, Facebook, History, Microsoft Excel, New Media, Editing, Nonprofits, YouTube, Grant Writing, Program Development, Event Planning, Westlaw, Spanish, Microsoft Office, PowerPoint, Volunteer Management, Social Media, Writing, Twitter, Microsoft Word, Leadership, Data Analysis, Marketing, Data Visualization

Education
Rutgers, The State University of New Jersey-New Brunswick   2013 — 2015
Masters of Library and Information Sciences, Specialization in Research and Analysis, 3.8 GPA

Purchase College, State University of New York   2004 — 2007
Bachelor of Arts, History, 3.5 GPA

Peter Jacobi Peter Jacobi Greater New York City Area Details
Peter Jacobi's Blue Hill at Stone Barns Experience 2011 - 2012
Job Sales Rep at Grand Cru Selections
Industry Wine and Spirits
Experience
Grand Cru Selections   October 2014 - Present
Picholine  Wine & Food Service, Buying, Restocking, Closing, Opening, Floor Management.ConsultantTarry Wine MerchantsMarch 2012 - October 2014
Various  January 1999 - January 2014
Blue Hill at Stone Barns   2011 - 2012
Lincoln Ristorante  2011 - 2012
Empire Wine  2007 - 2009
US Army  1999 - 2003

Skills
Wine, Food, Event Planning, Food & Beverage, Restaurants, Event Management, Hospitality, Public Relations, Public Speaking, Customer Service, Wine Tasting, Catering, Marketing Strategy, Advertising, Inventory Management, Social Networking, Restaurant Management, Hospitality Management, Cooking, Food Service, Bartending, Hospitality Industry, Menu Development, Banquets, Hotels, Fine Dining, Beer, Alcoholic Beverages, Food Pairing, Wineries, Culinary Skills, Beverage Industry, Sales

Education
SUNY Albany   2008 — 2010
Bachelor of Arts (BA), History/Classical and Ancient Studies

Columbia-Greene Community College   1999 — 2003
Liberal Arts, History

Janine Gallois Janine Gallois White Plains, New York Details
Janine Gallois's Blue Hill at Stone Barns Experience June 2013 - Present
Job Hostess and Reservationist at Blue Hill at Stone Barns
Industry Hospitality
Experience
Blue Hill at Stone Barns   June 2013 - Present
American Eagle Outfitters  November 2010 - January 2011
The Hanah Resort and Golf Club   June 2010 - August 2010

Skills
Organization, Communication, Friendly Personality, Creativity Skills, Social Skills, Team-oriented, Time Management, Close Attention to..., Critical Thinking, Integrity, Cooking, Restaurants, Culinary Skills, Teamwork, Social Networking, Microsoft Word

Education
State University of New York at Delhi   2012 — 2013
Bachelor of Business Administration (B.B.A.), Hospitality Administration/Management

State University of New York College at Oneonta   2011 — 2011
Foods, Nutrition, and Wellness Studies, General

Westchester Community College   2010 — 2010
Foods, Nutrition, and Wellness Studies, General

State University of New York at Delhi   2008 — 2010
Associate's degree, Culinary Arts/Chef Training

Jillian (Koziol) Kereczman Jillian (Koziol) Kereczman Portland, Oregon Area Details
Jillian (Koziol) Kereczman's Blue Hill at Stone Barns Experience 2004 - 2008
Job Office Manager at Propeller
Industry Management Consulting
Experience
Propeller  May 2014 - Present
Bluehour  February 2010 - May 2014
The Premier Group  August 2008 - January 2010
Blue Hill at Stone Barns   2004 - 2008

Skills
Event Planning, Event Management, Customer Service, Marketing, Social Networking, Management, Social Media Marketing, Account Management, Leadership, Social Media, Temporary Staffing, Fundraising, Recruiting, Public Relations, Microsoft Office, Cold Calling, Sales, Training, Research, Human Resources, HRIS, Benefits Administration, Payroll Administration

Education
James Madison University   1999 — 2003
BSW, Social Work

Portland State University

Todd Nugent Todd Nugent Calgary, Canada Area Details
Todd Nugent's Blue Hill at Stone Barns Experience September 2010 - September 2010
Job Sous Chef at Cleaver
Industry Restaurants
Experience
Cleaver   August 2014 - Present
Beast  January 2014 - January 2014
Curate Tapas Bar   November 2013 - November 2013
Charcut Roast House   April 2013 - October 2013
Charcut Roast House   April 2011 - October 2013
Kensington Riverside Inn   April 2012 - November 2012
Catch Restaurant  September 2010 - February 2011
Blue Hill at Stone Barns   September 2010 - September 2010
The Spotted Pig  September 2010 - September 2010
Racines   January 2009 - November 2009

Skills
Restaurants, Culinary Skills, Restaurant Management, Menu Development, Food Service, Cooking, Catering, Food, Food & Beverage, Food Preparation, Fine Dining, Recipes, Banquets, Chef, Cuisine, Food Safety, Hospitality

Education
le Cordon Bleu Ottawa   2010 — 2010
Cuisine Diplome

Nova Scotia College of Art and Design

aaron abramson aaron abramson Greater New York City Area Details
aaron abramson's Blue Hill at Stone Barns Experience January 2014 - August 2014
Job chef
Industry Food & Beverages
Experience
Flora Farms   October 2014 - Present
Blue Hill at Stone Barns   January 2014 - August 2014
the willows inn   December 2010 - December 2013
Canlis  December 2008 - February 2010

Skills
Menu Development, Culinary Skills, Food, Catering, Food Service, Food & Beverage, Restaurants, Fine Dining, Food Safety, Banquets, Cooking, Cuisine, Chef, Restaurant Management, Hospitality, Recipes, Event Planning, Event Management, Hospitality Management, Menu Costing

Education
Scottsdale Community College   2004 — 2006
culinary arts

Molly Healey Molly Healey Greater New York City Area Details
Molly Healey's Blue Hill at Stone Barns Experience June 2011 - August 2011
Job chef
Industry Food & Beverages
Experience
Grateful Food Company   February 2015 - Present
Square Meals   March 2014 - August 2014
Foxtail Catering and Events  March 2013 - March 2014
Simply Decadent   May 2011 - December 2012
Bodega Taco Bar   January 2012 - August 2012
Blue Hill at Stone Barns   June 2011 - August 2011
PB Boulangerie and Bistro   June 2010 - September 2010
Good & Plenty To Go Inc   June 2009 - February 2010

Skills
Food, Word, Excel, PowerPoint, Customer Service, Event Planning, Merchandising, Photography, Holistic Health, Yoga, Restaurant Management, Microsoft Word, Parties, Catering, Menu Development, Culinary Skills, Microsoft Office, Social Media, Social Networking, Food Preparation, Chef, Social Media Marketing, Event Management

Education
Institute of Integrative Nutrition   2012 — 2013
Health Coach Certification Program, Health and Nutrition Counseling

Johnson and Wales University   2010 — 2011
Associate, Science, Culinary Arts

Weston High School   2005 — 2007
Diploma

Rudolf Steiner   2001 — 2005

Isaac Reyes Isaac Reyes Orange County, California Area Details
Isaac Reyes's Blue Hill at Stone Barns Experience June 2010 - January 2011
Job Montage hotels and resorts
Industry Hospitality
Experience
Montage Hotels & Resorts  May 2014 - Present
Four Seasons Hotels and Resorts  March 2013 - March 2014
Public Restaurant  August 2011 - March 2012
Blue Hill at Stone Barns   June 2010 - January 2011

Skills
Microsoft Office, Customer Service, Microsoft Word, PowerPoint, Microsoft Excel, Teamwork, Hospitality, Social Media, Event Planning, English, Event Management, Hospitality Management, Time Management, Public Speaking, Food & Beverage, Restaurants, Food, Menu Development, Catering, Fine Dining, Banquets, Culinary Skills, Restaurant Management, Hotels, Hospitality Industry, Menu Costing, ServSafe, Cuisine

Education
Culinary Institute of America   2009 — 2011
Bachelor's degree, Culinary Arts

Duncan Thomson Duncan Thomson Dallas/Fort Worth Area Details
Duncan Thomson's Blue Hill at Stone Barns Experience January 2005 - January 2007
Job Private Chef at Diamond A Ford
Industry Food & Beverages
Experience
Diamond A Ford Corp   October 2012 - Present
Superyacht M/Y Diamond A   October 2010 - October 2012
Private Home  February 2009 - September 2010
Per Se Restaurant  February 2008 - February 2009
Groupe Alain Ducasse  January 2007 - February 2008
Blue Hill at Stone Barns   January 2005 - January 2007

Skills
Mediterranean, Pastry, French Cuisine, Property Management, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, English, Research, Outlook, Teaching, Banquets, Menu Development, Culinary Skills

Education
New England Culinary Institute   2003 — 2005
Associates of Occupational Studies, Culinary Arts/Chef Training

Hanover College   1999 — 2003
Bachelor's degree, History

Bowling Green High School   1995 — 1999
General, 9-12

Anna Kostuk Anna Kostuk New York, New York Details
Anna Kostuk's Blue Hill at Stone Barns Experience September 2008 - March 2011
Job Associate Creative Director, TED Partnerships at TED Conferences
Industry Nonprofit Organization Management
Experience
TED Conferences  December 2014 - Present
TED Conferences  February 2012 - Present
TED Conferences  December 2013 - December 2014
Blue Hill Stone Barns   March 2011 - January 2012
Blue Hill At Stone Barns   September 2008 - March 2011
Food Arts Magazine  January 2008 - September 2008
Private Chef  2006 - 2007

Skills
Event Planning, Event Management, Social Media, Marketing, Public Speaking, Digital Marketing, Public Relations, Nonprofits, Marketing Communications, Research, Strategic Planning, Microsoft Office, Blogging, Fundraising, Editing

Education
Paul Smith's College   2005 — 2008
BA, Culinary Arts and Business Management

Barrington High School   2000 — 2004

University of Illinois at Urbana-Champaign
Finance, Economics

David Gainsboro David Gainsboro San Francisco Bay Area Details
David Gainsboro's Blue Hill at Stone Barns Experience August 2010 - July 2011
Job Enterprise Account Executive at Dropbox
Industry Computer Software
Experience
Dropbox  January 2015 - Present
Dropbox  December 2013 - December 2014
Varonis  August 2012 - November 2013
Varonis  February 2012 - August 2012
Park51   August 2011 - February 2012
Blue Hill at Stone Barns   August 2010 - July 2011
JLG Technologies   May 2009 - May 2010
Tufts OnLine   January 2007 - May 2010
Phnom Penh Post  May 2009 - June 2009
Saigon Times   February 2009 - April 2009

Skills
Microsoft Office, Research, Social Media, Sales, Public Speaking, Microsoft Excel, PowerPoint, Strategic Planning, Cold Calling, Customer Service, Networking, Enterprise Software, Event Planning, Event Management, Microsoft Dynamics, Account Management, Hospitality Management, Active Di, Solution-Oriented..., Information Security, Private Cloud, Nonprofits, Start-ups, Training, Lead Generation, Business Development, Program Management, Sales Operations, Strategic Partnerships

Education
Tufts University   2006 — 2010
BA, Sociology

Concord Academy   2002 — 2006

Chloe Wozniak Chloe Wozniak New York, New York Details
Chloe Wozniak's Blue Hill at Stone Barns Experience June 2009 - June 2013
Job Shipping & Receiving Manager at Patricia Field
Industry Retail
Experience
Patricia Field  June 2015 - Present
Estela NYC   June 2013 - September 2015
Patricia Field  February 2015 - June 2015
Globa Moda, Inc. Venexiana   February 2015 - February 2015
Blue Hill at Stone Barns   June 2009 - June 2013

Skills
Fine Dining, Food & Beverage, Restaurants, Bartending, Micros, Wine, Food Service, Hospitality, Food, New Restaurant Openings, Front Office, Cocktails, Restaurant Management

Education
LIM College   2014 — 2016
Marketing

Iona College   2010 — 2012
Social Work

Berkeley College   2008 — 2009
Fashion Marketing/ Merchandising

Sayat Ozyilmaz Sayat Ozyilmaz Greater Boston Area Details
Sayat Ozyilmaz's Blue Hill at Stone Barns Experience July 2013 - March 2014
Job Cook at Le Bernardin
Industry Logistics and Supply Chain
Experience
Le Bernardin  October 2014 - Present
The Culinary Institute of America  July 2013 - Present
The Culinary Institute of America  March 2013 - October 2014
Blue Hill at Stone Barns   July 2013 - March 2014
Vihang Inn Banquets and Catering   January 2013 - February 2013
Refika'nın Mutfağı (Eng: Refika's Kitchen), a cooking show on Turkish TV)   December 2012 - January 2013
ES3, LLC  September 2011 - November 2012
Mangia Qui and Suba Tapas Bar   May 2012 - July 2012
ES3, LLC  August 2010 - January 2012
ES3 LLC  November 2009 - August 2010

Skills
German, Western Armenian, Turkish, Supply Chain, Supply Chain Management, Logistics, Data Analysis, Process Improvement, Project Management, Analysis, Six Sigma, Supply Chain..., Operations Management, Forecasting, Microsoft Excel, Business Analysis, VBA, Armenian, Training, Warehousing, Management, Continuous Improvement, Project Planning

Education
Culinary Institute of America   2013 — 2015
Associate's degree, Culinary Arts, Freshman

Dartmouth College   2004 — 2008
B.A., Economics & German Studies

Robert College   2000 — 2004
High School, Math and Science

Sankt Georg Österreichische Schule   1995 — 1999
Middle School, German

Alex Petry Alex Petry Tarrytown, New York Details
Alex Petry's Blue Hill at Stone Barns Experience May 2005 - July 2007
Job Experienced Bartender, Server, Computer Technician and Creative Consultant
Industry Food & Beverages
Experience
121 Restaraunt   November 2012 - Present
Apple Inc.  August 2008 - May 2011
NBC Universal  August 2007 - August 2008
Blue Hill at Stone Barns   May 2005 - July 2007

Skills
Troubleshooting, Bartending, Wine, Spanish, Video Editing, Analytics, Competitive Analysis, Strategic Planning, OS X, iPhone, Mac OS, iOS, Financial Analysis, Mac, Photoshop, Cocktails, Beer

Education
City University of New York-Hunter College   2007 — 2010
German, Economics

State University of New York at Binghamton   2003 — 2006
Computer Science

Eleanor Andersen Eleanor Andersen Phoenixville, Pennsylvania Details
Eleanor Andersen's Blue Hill at Stone Barns Experience June 2014 - August 2014
Job Analyst at Hamilton Lane
Industry
Experience
Hamilton Lane  July 2015 - Present
The Powerhouse   August 2014 - May 2015
Blue Hill at Stone Barns   June 2014 - August 2014
Book&Plow Farm   June 2013 - August 2013
Charlestown Farm   January 2009 - August 2012
Broadwater Farm   January 2009 - August 2012

Skills
Research, Food, Agriculture, Social Media, Cooking, Sustainable Agriculture, Vegetables, Livestock, Irrigation, Crop, Blogging, Tree Planting, Farms, Gardening, Organic Farming, Microsoft Office

Education
Amherst College   2011 — 2015
Bachelor of Arts, History

HBX Harvard Business School   2014 — 2014
CORe: Credential of Readiness

The Shipley School   2007 — 2011
High School

Jorge Gaviria Jorge Gaviria New York, New York Details
Jorge Gaviria's Blue Hill at Stone Barns Experience August 2013 - February 2014
Job CEO/Founder
Industry Food & Beverages
Experience
Masienda   February 2014 - Present
Blue Hill at Stone Barns   August 2013 - February 2014
Union Square Hospitality Group  March 2012 - April 2013
Putney Student Travel  2012 - 2013
Tenuta di Spannocchia  August 2011 - March 2012
Citizen Schools  August 2009 - June 2011

Skills
Food, Strategic Planning, Blogging, Leadership, Public Speaking, Spanish

Education
New York University
Media, Culture and Communication

James Preiss James Preiss Cambridge, Massachusetts Details
James Preiss's Blue Hill at Stone Barns Experience June 2010 - August 2011
Job Marketing Coordinator at Museum of Science, Boston
Industry Marketing and Advertising
Experience
Museum of Science, Boston  March 2015 - Present
Masienda   September 2014 - January 2015
The Bates Student  2013 - 2014
Bates College Deansmen   September 2010 - 2014
Memorial Sloan-Kettering Cancer Center  June 2013 - August 2013
Downtown Music LLC  June 2012 - July 2012
Blue Hill at Stone Barns   June 2010 - August 2011

Skills
Social Media Marketing, Social Media, Writing, Marketing Strategy, Music, Music Production, Singing, Photoshop, PowerPoint, Microsoft Word, Editing, Microsoft Office, Composition, Pro Tools, Songwriting, Recording, Music Theory, Microsoft Excel, Guitar, Spanish Language, Teaching English as a..., Research, Strategy

Education
Bates College   2010 — 2014
Bachelor of Arts (B.A.), English Language and Literature, General

Junior Year in Spain Sweet Briar College   2013 — 2013
Spanish Language and Culture

Browning School   1998 — 2010

General Assembly
Social Media Strategy and Mapping

Sarah McCurdy Sarah McCurdy Stanford, California Details
Sarah McCurdy's Blue Hill at Stone Barns Experience April 2013 - August 2014
Job Fellow with the FEED Collaborative
Industry Environmental Services
Experience
FEED Collaborative   March 2015 - Present
Stanford University  April 2014 - Present
FEED Collaborative   March 2015 - August 2015
Blue Hill at Stone Barns   April 2013 - August 2014
Wine for the World   February 2013 - April 2013
BioFiltro, Inc. USA   June 2012 - July 2012
Soils and Environmental Biogeochemistry, Fendorf Lab   June 2011 - September 2011

Skills
PowerPoint, Microsoft Excel, Social Media, Public Speaking, Microsoft Office, Data Analysis, Research, Microsoft Word, Facebook, Social Media Marketing, Teaching, Photoshop

Education
Stanford University   2014 — 2016
Master of Science (M.S.), Earth Systems; Food Systems

Stanford University   2008 — 2012
Bachelor of Science, Earth Systems

Derek Anasiewicz Derek Anasiewicz Greater New York City Area Details
Derek Anasiewicz's Blue Hill at Stone Barns Experience February 2011 - June 2012
Job District Manager at The Little Beet
Industry Restaurants
Experience
The Little Beet   October 2013 - Present
Choice Brooklyn   July 2012 - October 2013
Blue Hill at Stone Barns   February 2011 - June 2012
The Mark by Jean George   February 2010 - March 2011
Marathon Grill  September 2008 - February 2010
Enterprise Solutions Firm, Inc.   July 2007 - October 2008
Mortons the Steakhouse  August 2005 - July 2007
Texs Roadhouse   August 2002 - August 2005

Skills
Hospitality Management, Restaurant Design, Wine Knowledge, Wine Pairing, Food Safety, Food Industry, Hospitality Industry, Food Retail, Restaurants, Wine, Purchasing, P&L, Income Statement, Food, Recipes, Culinary Skills, Catering, Food, Menu Development, Restaurant Management

Education
Culinary Institute of America   2011 — 2012
Associates, A.C.E. Program

Western Center for Technical Studies   1999 — 2003
Diploma, Computer Engineering

Oliver Gift Oliver Gift Greater New York City Area Details
Oliver Gift's Blue Hill at Stone Barns Experience 2007 - 2009
Job National Quality Inspector at Blue Apron
Industry Food & Beverages
Experience
Blue Apron  February 2014 - Present
Lowcountry Restaurant   October 2011 - December 2012
Commerce Restaurant   September 2008 - September 2011
Blue Hill at Stone Barns   2007 - 2009

Skills
Culinary Skills, Cooking, Menu Development, Catering, Food, Recipes, Restaurants, Recipe Testing, Food & Beverage, Food Writing, Fine Dining, Food Safety, Event Planning, Restaurant Management, Digital Marketing, Social Media Marketing, Social Media, Food Photography, Food Design, Food Art, Chef, Brand Marketing, Digital Media

Education
New England Culinary Institute   2002 — 2004
AOS, Culinary Arts

Lincoln South High School   1999 — 2001

University of Nebraska-Lincoln
Business Administration

Alex Hawkins Alex Hawkins Westfield, New Jersey Details
Alex Hawkins's Blue Hill at Stone Barns Experience May 2013 - July 2013
Job Pastry Sous Chef & Brand Manager at Mini Melanie
Industry Restaurants
Experience
Mini Melanie   August 2015 - Present
Spoon University  June 2015 - August 2015
Spoon University  October 2014 - May 2015
Momofuku Milk Bar  May 2014 - August 2014
Roaring Brook Market   January 2014 - May 2014
Blue Hill at Stone Barns   May 2013 - July 2013
Biology Department at Franklin & Marshall College   January 2012 - May 2013
Bonchek College House, F&M College   2012 - May 2013
Westfield Area YMCA  June 2012 - August 2012

Skills
Pastry, Environmental Issues, Environmental Awareness, Food Preparation, Knife Skills, Baking, Food Industry, Editing, Community Outreach, Leadership, Microsoft Word, PowerPoint, Writing

Education
Franklin & Marshall College   2011 — 2015
Bachelor of Arts (B.A.), Environmental Studies

Danish Institute for Study Abroad   2013 — 2013
General, Sustainability in Europe

Westfield High School   2007 — 2011

Shiraz Noor Shiraz Noor New York, New York Details
Shiraz Noor's Blue Hill at Stone Barns Experience 2012 - 2012
Job CoFounder at The Chaat Co.
Industry Restaurants
Experience
The Chaat Company   2014 - Present
JEAN-GEORGES MANAGEMENT  2013 - 2014
Aska   2012 - 2013
Blue Hill at Stone Barns   2012 - 2012
Eleven Madison Park  2009 - 2012
Gramercy Tavern  2007 - 2009
The Fat Duck   2006 - 2007

Skills
Food, Food & Beverage, Restaurants, Culinary Skills, Management, Cooking, Hospitality, Wine, Restaurant Management, Catering, Event Management, Menu Development, Menu Costing, Hospitality Management, Chef, Fine Dining, New Business Development, Product Development, Start-ups, Recipe Development, Project Management

Education
The Culinary Institute of America   2015 — 2019

The Culinary Institute of America   2006 — 2007
Associate's degree, Culinary Arts/Chef Training

Taylor Goldwater Taylor Goldwater White Plains, New York Details
Taylor Goldwater's Blue Hill at Stone Barns Experience September 2010 - November 2010
Job Student at Johnson and Wales University
Industry Food & Beverages
Experience
red barn bakery   June 2011 - September 2014
Blue Hill at Stone Barns   September 2010 - November 2010
Financier Patisserie  September 2008 - April 2009

Skills
Wine, Food & Beverage, Cooking, Food Industry, Pastry, Food, Food Service, Sanitation, Baking

Education
Johnson and Wales University   2011 — 2013
Bachelor's Degree of Science, Food Service Management

Johnson and Wales University   2009 — 2011
Associate of Science (A.S.), Baking and Pastry Arts/Baker/Pastry Chef

Parker Hallberg Parker Hallberg Poughkeepsie, New York Details
Parker Hallberg's Blue Hill at Stone Barns Experience July 2015 - August 2015
Job Student, Culinary Institute of America
Industry Food Production
Experience
Queen City Bistro   June 2015 - Present
Blue Hill at Stone Barns   July 2015 - August 2015
Parma Restaurant   January 2015 - May 2015
Five restaurant   May 2014 - May 2015
Pismo coastal grill   September 2013 - August 2014
Erna's Elderberry House   September 2012 - September 2013
Five Restaurant   March 2012 - October 2012
Eddies bakery   August 2011 - January 2012
Cafe 225   June 2006 - July 2011

Skills
Food Service, Food, Microsoft Office, PowerPoint, Microsoft Word, Microsoft Excel, Customer Service, Leadership, Team Building, Cooking, Pastry, Social Networking, Catering, Chef, Event Planning, Social Media

Education
The Culinary Institute of America   2015 — 2016
Associate for Advance Career Experience (ACE), Culinary arts

California State University, Fresno   2011 — 2013

Jamie Tredwell Jamie Tredwell New York, New York Details
Jamie Tredwell's Blue Hill at Stone Barns Experience August 2012 - October 2012
Job Associate Producer at Viacom
Industry Marketing and Advertising
Experience
MTV at Viacom   July 2015 - Present
Out in Tech   February 2015 - Present
Google  February 2015 - July 2015
Google  September 2013 - February 2015
Zagat Survey at Google   February 2013 - September 2013
for Zagat Survey at Google   November 2012 - December 2012
Blue Hill at Stone Barns   August 2012 - October 2012
Bullfrog & Baum  January 2012 - April 2012
Zagat Survey  June 2011 - November 2011
The Daily Meal  March 2011 - May 2011

Skills
Microsoft Office, Microsoft Excel, PowerPoint, Microsoft Word, Customer Service, Photoshop, Research, Social Media, Public Speaking, Teamwork, Windows, Market Research, Marketing Strategy, Email Marketing, Social Networking, Online Marketing, Social Media Marketing, Facebook, Blogging, Editing, Digital Strategy, Marketing Communications, Digital Media, Event Planning, Digital Marketing, Public Relations, Advertising, Sales, Editorial, Creative Writing, Online Advertising, Event Management, Press Releases

Education
New York University   2008 — 2012

Jackie Cann Jackie Cann Long Island City, New York Details
Jackie Cann's Blue Hill at Stone Barns Experience 2003 - 2004
Job Assistant Vice President at Apex Technical School Inc.
Industry Education Management
Experience
Apex Technical School Inc.   December 2014 - Present
Oliver Wyman  April 2013 - March 2014
Oliver Wyman  April 2011 - April 2013
Oliver Wyman  April 2007 - April 2011
Quay Cruise Agencies   April 2005 - February 2007
Blue Hill at Stone Barns   2003 - 2004

Skills
Marketing Strategy, Marketing, Meeting Planning, Event Management, Strategy, Logistics, Corporate Events, Event Planning

Education
The George Washington University   1999 — 2003
MBA, MTA, Business Administration, Tourism & Hospitality Management

The George Washington University - School of Business   1999 — 2003

Philippe Gouze Philippe Gouze Greater New York City Area Details
Philippe Gouze's Blue Hill at Stone Barns Experience September 2003 - Present
Job General Manager at Blue Hill at Stone Barns
Industry Restaurants
Experience
Blue Hill at Stone Barns   September 2003 - Present
Jean Georges Management  October 1993 - August 2003

Skills
Food, Menu Development, Restaurants, Culinary Skills, Wine, Restaurant Management, Fine Dining, Food & Beverage, Hospitality Management, Food Service, Catering, Cuisine, Recipes, Hospitality

Education
ISC Paris   1986 — 1989
MBA, Marketing

Theodore Peck Theodore Peck Greater New York City Area Details
Theodore Peck's Blue Hill at Stone Barns Experience September 2004 - March 2005
Job Owner at Peck's
Industry Restaurants
Experience
Peck's   January 2013 - Present
The Food Experiments   January 2009 - Present
Peck's Pate   December 2008 - Present
Crif Dogs / PDT   July 2010 - January 2011
Chelsea Market Baskets  September 2007 - May 2008
Sweetriot  January 2007 - August 2007
Fore Street   July 2006 - December 2006
Hugo's Restaurant  December 2005 - June 2006
Blue Hill at Stone Barns   September 2004 - March 2005
Taos Ski Valley  October 2002 - April 2003

Skills
Catering, Cooking, Culinary, Food, Recipes, Event Planning, Culinary Skills, Restaurants, Event Management

Education
New England Culinary Institute   2004 — 2006
A.O.S., Culinary Arts

Emory University   1990 — 1994
B.A., Art History

Fanny Sturén Fanny Sturén New York, New York Details
Fanny Sturén's Blue Hill at Stone Barns Experience January 2014 - June 2014
Job Produce Manager at The Brooklyn Kitchen
Industry Restaurants
Experience
The Brooklyn Kitchen  May 2015 - Present
Svenska Brasserier AB   2010 - Present
Sunday Supper   January 2015 - May 2015
B&B Hospitality Group  September 2014 - December 2014
Blue Hill At Stone Barns   January 2014 - June 2014
Local Roots NYC   August 2013 - December 2013
Marcus Samuelsson Group  August 2012 - December 2012
Identity Works   March 2010 - March 2011
Sturehof   January 2007 - December 2010
Titan Television   October 2009 - March 2010

Skills
Organization, Problem Solving, Sense Of Responsibility, Driving License, Concept Development, Social Media, Digital Strategy, Food Industry, Digital Media, Brand Development, Project Management, Social Entrepreneurship, Marketing Communications, Social Media Marketing, Management

Education
The New School for Public Engagement   2012 — 2014
Undergraduate, Liberal Arts and Sciences/Liberal Studies

Pace University-New York   2011 — 2012
Undergraduate, Business Economics

Viktor Rydberg Gymnasium Odenplan   2004 — 2007
Social Sciences

Swedish School in London   2005 — 2006
Social Sciences

Steven Rhea Steven Rhea Greater New York City Area Details
Steven Rhea's Blue Hill at Stone Barns Experience December 2014 - May 2015
Job Bartender at M. Wells Steakhouse
Industry Food & Beverages
Experience
M. Wells Steakhouse   May 2015 - Present
Blue Hill At Stone Barns   December 2014 - May 2015
Seäsonal Restaurant   May 2014 - December 2014
Hospoda NYC   December 2012 - May 2014
City of Cortland  January 2012 - December 2012
Finger Lakes Wine Center   January 2012 - September 2012
Sparrow's Fine Wines   August 2010 - October 2011
Blue Frog Coffee House   August 2007 - August 2010
Greek Peak   November 2006 - March 2010
Boston University School of Management  May 2008 - August 2008

Skills
Multilingual, Organized, Ambitious, Spanish, Research, Social Media, Editing, Event Planning, Microsoft Office, Public Speaking, Teaching, Facebook, PowerPoint, Customer Service, Microsoft Excel, Social Networking, Japanese, Microsoft Word, French, Non-profits, SPSS, Intercultural..., Event Management

Education
Binghamton University   2008 — 2010
Bachelor's, Comparative Literature

Tompkins Cortland Community College   2006 — 2008
Associate's, Liberal Arts and Sciences

Farrell Parker Farrell Parker Washington, District Of Columbia Details
Farrell Parker's Blue Hill at Stone Barns Experience June 2010 - June 2011
Job Creative
Industry Performing Arts
Experience
No Rules Theatre Company  August 2014 - Present
Various  July 2011 - Present
No Rules Theatre Company  August 2013 - August 2014
Capitol Lounge   August 2011 - January 2014
Granville Moore's   August 2011 - August 2013
Blue Hill at Stone Barns   June 2010 - June 2011
Huntington Theatre Company  September 2007 - June 2010
Xena Productions   September 2009 - December 2009
Signature Theatre Company  May 2009 - September 2009
New France LLC  August 2008 - January 2009

Skills
Event Planning, Theatre, Event Management, Customer Service, Social Media, Bartending, Bar Management, Restaurant Management, Singing, Acting, Resume Writing, Contract Management, Non-profit..., Cooking, Photoshop, Coordinating Events, Private Events, Microsoft Office, Music, Musical Theatre, Stage, Blogging, Nonprofits, Film, Festivals, Theatrical Production, Arts Administration, Live Events, Facebook, Snorkeling

Education
American University
Graduate Certificate, Digital Communication and Media/Multimedia

Boston University   2006 — 2010
B.S., Hospitality Administration, Theatre Arts

Fahmida Molla Fahmida Molla Greater New York City Area Details
Fahmida Molla's Blue Hill at Stone Barns Experience July 2006 - August 2008
Job Personal Trainer at Rye Health and Fitness
Industry Health, Wellness and Fitness
Experience
Rye Health and Fitness   June 2014 - Present
Equinox  March 2013 - June 2014
Equinox  May 2011 - July 2012
lululemon athletica  May 2010 - May 2011
Bedford Post  February 2008 - May 2010
Blue Hill at Stone Barns   July 2006 - August 2008

Skills
Teaching, Event Planning, Tutoring, Staff Development, Research, Coaching, Community Outreach, Curriculum Design, PowerPoint, Microsoft Office, Editing, Customer Service, Social Networking, Public Speaking, Yoga, Blogging, Social Media, Fitness, Fitness Training, Nutrition, Personal Training, Wellness

Education
The University of Texas at Austin   1991 — 1995
Molecular Biology

Equinox Academy

Karachi American School

Laura Licata Laura Licata Greater New York City Area Details
Laura Licata's Blue Hill at Stone Barns Experience November 2012 - January 2013
Job Product Development Specialist | Professional Vocalist
Industry Food & Beverages
Experience
Healthy Brands Collective   January 2013 - Present
Blue Hill at Stone Barns   November 2012 - January 2013
Caregiver Services of TN   August 2009 - December 2011

Skills
Singing, Music, Music Industry, Songwriting, Recording, Special Education, Food Industry, Product Development, Copy Editing, Food Science, Entertainment, Baking, Food, Pastry

Education
Texas Woman's University   2007 — 2011
Bachelor of Arts (B.A.), English Language and Literature, General

Cammie Curtin Cammie Curtin New York, New York Details
Cammie Curtin's Blue Hill at Stone Barns Experience July 2011 - August 2011
Job Pastry Cook at Brooklyn Fare Manhattan
Industry Food & Beverages
Experience
Brooklyn Fare Manhattan   February 2014 - December 2014
Middlebury Chocolates   March 2013 - November 2013
IMPULSE, Undergraduate Journal for Neuroscience   April 2011 - January 2013
Dolci, Student-Run Restaurant   September 2010 - September 2012
University of California Los Angeles  June 2012 - August 2012
Blue Hill at Stone Barns   July 2011 - August 2011
Middlebury College  February 2011 - May 2011
Middlebury College  June 2010 - August 2010
Gracie's  July 2009 - September 2009

Skills
Pastry, Desserts, French, Spanish, Russian, Research, Microsoft Office, Cryosectioning, Immunohistochemistry, Fluorescence Microscopy, Brightfield, Behavioral testing, Neuroscience, Chocolate, SPSS

Education
Middlebury College   2009 — 2013
Bachelor of Arts (B.A.), Neuroscience, 3.95

Le Cordon Bleu Paris   2008 — 2008
Basic & Intermediate Certificates, Pastry, Second in the class in Basic; First in the class in Intermediate

Maura Rapkin Maura Rapkin Greater New York City Area Details
Maura Rapkin's Blue Hill at Stone Barns Experience September 2014 - April 2015
Job Chef
Industry Food & Beverages
Experience
Abigail Kirsch  October 2011 - Present
Blue Hill at Stone Barns   September 2014 - April 2015
Union Square Hospitality Group  July 2012 - July 2014
n/a  September 2011 - September 2012
Soutine Bakery   September 2011 - March 2012
iTastea   May 2011 - August 2011
University of Rochester  May 2011 - July 2011
University of Rochester Undergraduate Film Council   July 2009 - May 2011
University of Rochester URTV   October 2007 - May 2011
University of Rochester Geophysics Lab   June 2010 - August 2010

Skills
word, excel, Final Cut Pro, log and capture, PowerPoint, Film, Photoshop, Photography, Microsoft Excel, Public Speaking, Teaching, Research, Microsoft Word, Web Design, Adobe Creative Suite, Editing, Social Media, Blogging, Customer Service, Social Networking, Facebook, Event Management, Event Planning, Food

Education
University of Rochester   2007 — 2011
Bachelor of Arts, dual, Film and Media Production, Environmental Studies

University of Rochester   2007 — 2011
Bachelor's degree, Film and Environmental Science

Chris Lemerand Chris Lemerand San Francisco, California Details
Chris Lemerand's Blue Hill at Stone Barns Experience May 2011 - May 2011
Job Tournant at Mina Group
Industry Restaurants
Experience
Mina Group  July 2015 - Present
SPQR   May 2013 - June 2015
Atelier Crenn  July 2012 - May 2013
Quince Restaurant  March 2013 - March 2013
Restaurant August  February 2012 - June 2012
Luke   February 2012 - May 2012
Mezze Bistro + Bar   August 2011 - January 2012
1862 at The Union League of Philadelphia   August 2011 - August 2011
Blue Hill at Stone Barns   May 2011 - May 2011
The Franklin Grill   September 2010 - December 2010

Skills
Customer Service, Team Leadership, Hospitality, Public Speaking, Pastry, Restaurants, Menu Development, Microsoft Office, PowerPoint, Event Planning, Catering

Education
Culinary Institute of America   2011 — 2012
Culinary Arts

University of Michigan   2006 — 2009
Nursing, History, Religion, etc.

Tina Michelle Braunstein Tina Michelle Braunstein Greater New York City Area Details
Tina Michelle Braunstein's Blue Hill at Stone Barns Experience January 2004 - November 2004
Job Bespoke Libations Proprietor
Industry Food & Beverages
Experience
Bespoke Libations   2011 - Present
Empire Rooftop   May 2007 - December 2010
Bar Boulud  March 2007 - December 2008
The London NYC  March 2006 - September 2006
Telepan  January 2005 - March 2006
Blue Hill at Stone Barns   January 2004 - November 2004
Heartland Brewery+Heartland Brewery & chophouse   January 2003 - December 2003
Jimmy's Downtown + Jimmy's City Island   January 2003 - December 2003
Duke's East Hampton   March 1996 - September 1996

Skills
Wine, Fine Dining, Event Planning, Food, Cooking, Catering, Restaurants, Menu Development, Event Management, Hospitality Management, Banquets, Culinary Skills

Education
Beverage Alcohol Resource (B.A.R)   2010 — 2010
working towards, all things booze

French Culinary Institute   2010 — 2010
certificate, Restaurant Management

American Sommelier Association

California Institute of the Arts
Photography

Court of Masters - Level 1
wine studies, Level 1 completed

David Edelman David Edelman Greater New York City Area Details
David Edelman's Blue Hill at Stone Barns Experience May 2009 - August 2010
Job Hospitality Professional
Industry Hospitality
Experience
Per Se  January 2012 - Present
Fair Hill Inn   September 2009 - August 2011
Blue Hill at Stone Barns   May 2009 - August 2010
Camp Island Lake   May 2006 - August 2008

Skills
Customer Service, Event Management, Fine Dining, Inventory Management, Microsoft Office, PowerPoint, Restaurants, Sales

Education
University of Delaware
Bachelor of Science, Business Administration; Hotel, Restaurant and Institutional Management; 2011

Kelly Spall Kelly Spall Greater New York City Area Details
Kelly Spall's Blue Hill at Stone Barns Experience March 2010 - June 2010
Job Assistant Manager, Affiliate Marketing at The Dr. Oz Show
Industry Entertainment
Experience
The Dr. Oz Show  August 2013 - Present
The International Academy of Television Arts & Sciences  January 2012 - August 2013
BACH Entertainment- 'Bachelorette'   August 2011 - October 2011
'Keep the Lights On'   June 2011 - August 2011
Real Productions   November 2010 - June 2011
JimCo Inc.   February 2011 - February 2011
Worldwide Pants Inc.- 'The Greatest Movie Ever Made'   June 2010 - September 2010
Blue Hill at Stone Barns   March 2010 - June 2010
Pie Wagon Pictures- 'Mildred Pierce'   May 2010 - May 2010
NBC Universal- 'Late Night with Jimmy Fallon'   March 2009 - June 2009

Skills
Writing, Production, Television, Television Production, Copywriting, Video, Video Production, Theatre, Publicity, Editing, Feature Films, Public Relations

Education
Fordham University   2005 — 2009
BA, English

Suzanna Cole Suzanna Cole Greater New York City Area Details
Suzanna Cole's Blue Hill at Stone Barns Experience October 2013 - December 2013
Job Events Manager at City Winery
Industry Restaurants
Experience
City Winery  January 2014 - Present
Blue Hill at Stone Barns   October 2013 - December 2013
Iorio's Gelateria   January 2013 - August 2013
Iorio's Gelateria   May 2012 - August 2013
University of Michigan Kellogg Eye Center  May 2012 - May 2013
Ten Thousand Villages  October 2011 - May 2012
Fordham University  May 2010 - August 2010

Education
University of Michigan   2009 — 2013
Bachelor of Science (B.S.), Biology, Evolutionary Anthropology

Ossining High School   2005 — 2009

MAVIS SANDERS MAVIS SANDERS Greater New York City Area Details
MAVIS SANDERS's Blue Hill at Stone Barns Experience February 2013 - Present
Job Meat Entremet at Blue Hill at Stone Barns
Industry Hospitality
Experience
Blue Hill at Stone Barns   February 2013 - Present
Shelter Harbor Golf Club  May 2012 - October 2012
Pluckemin Inn  March 2011 - August 2011
Emma's Restaurant and Lounge   April 2008 - August 2010

Skills
Microsoft Word, Microsoft Excel, Microsoft Office, PowerPoint, Culinary Skills, Cooking, Menu Development, Public Speaking, Catering, Customer Service

Education
The Culinary Institute of America   2010 — 2012
AOS: Culinary Arts, Culinary Arts

Georgia Southern University   2005 — 2010
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management

Matthew Andersen Matthew Andersen Greater New York City Area Details
Matthew Andersen's Blue Hill at Stone Barns Experience February 2015 - Present
Job Director of Events
Industry Hospitality
Experience
Blue Hill At Stone Barns   February 2015 - Present
Claudia Hanlin's Wedding Library  August 2013 - October 2014
The St. Regis New York  May 2003 - August 2013
The Essex House   June 2000 - May 2003
Windows on the World  January 1999 - May 2000
The Rainbow Room  April 1996 - December 1998
RIHGA Royal Hotel   January 1993 - April 1996
The Water Club  September 1989 - December 1993

Skills
Hospitality, Restaurants, Food & Beverage, Hotels, Catering, Event Planning, Banquets, Social Media Marketing, Resorts, Hospitality Management, Micros, Hospitality Industry, Event Management, Pre-opening, Hotel Management, Corporate Events, Wedding Planning, Meeting Planning, Menu Development, Front Office, Parties, Yield Management, Marketing, Revenue Analysis, Concierge Services, Public Relations, Weddings, Restaurant Management, Tourism, Fine Dining, Rooms Division, Property Management..., Trade Shows, Opening Hotels, Wine, Food, Hotel Booking, Culinary Skills, OnQ, Management, Customer Service, Budgets, Sales, Private Events, Social Media

Education
Bucknell University   1982 — 1986
Bachelor of Arts, Economics

Julia Mande Julia Mande New York, New York Details
Julia Mande's Blue Hill at Stone Barns Experience April 2012 - October 2012
Job General Manager at Jon and Vinny's
Industry Food & Beverages
Experience
Jon and Vinny's   June 2015 - Present
Marco's Brooklyn   September 2013 - September 2014
Blanca Restaurant   April 2013 - April 2013
Blue Hill Restaurant  June 2011 - March 2013
Blue Hill At Stone Barns   April 2012 - October 2012
Blue Hill at Stone Barns   September 2010 - February 2011
East Village Radio  May 2009 - July 2010
BCBG MAX AZRIA GROUP  February 2009 - May 2010
Dan Klores Communications  December 2007 - January 2008
RCA Music Group, SONY BMG   May 2007 - July 2007

Skills
Hospitality Management, Sustainable Agriculture, Editorial, Social Media, Digital Marketing, Social Media Marketing, Public Relations, Press Releases, Marketing, Event Management, Microsoft Excel, Mobile Marketing, Event Planning, Editing, Blogging, Social Networking

Education
The George Washington University   2006 — 2010
Bachelor of Arts, Communications and Fine Arts; Digital Media

Melanie Moss Melanie Moss New York, New York Details
Melanie Moss's Blue Hill at Stone Barns Experience March 2012 - December 2013
Job Mini Melanie, Pastry Chef & Owner
Industry Food & Beverages
Experience
Mini Melanie   November 2014 - Present
Hall Company  March 2014 - August 2014
Blue Hill at Stone Barns   March 2012 - December 2013
Babbo Ristorante e Enoteca   July 2010 - March 2012
Pat LaFrieda Wholesale Meats   June 2010 - January 2011
Saveur  June 2010 - September 2010
Hachette Book Group  June 2008 - June 2010
Time Out Chicago  January 2008 - June 2008
Olivier Berté, Cours de Cuisine Paris   November 2006 - July 2007

Skills
Writing, Publishing, Food, Blogging, Editing, Recipe Testing, Event Planning, Cooking, Culinary Skills, Recipes, Cuisine, Social Media, Restaurants, Menu Development, Hospitality, Editorial, Chef, Food Writing, Pastry

Education
Northwestern University   2004 — 2008
B.A., English Literature, French

Institute of Culinary Education
Culinary Arts, Culinary Arts/Chef Training

Université Paris Sorbonne (Paris IV)
French Literature

Austin Buben Austin Buben Pittsburgh, Pennsylvania Details
Austin Buben's Blue Hill at Stone Barns Experience June 2011 - August 2011
Job Food and Beverage Outlets Manager at Ace Hotel
Industry Food & Beverages
Experience
Ace Hotel / Atelier Ace  September 2015 - Present
Ace Hotel / Atelier Ace  June 2014 - August 2015
Statler Hotel at Cornell University   August 2010 - May 2014
The Herbfarm Restaurant  May 2013 - July 2013
Cyrus Restaurant  June 2012 - July 2012
Blue Hill At Stone Barns   June 2011 - August 2011

Skills
Restaurant Management, Revenue Management, Sustainable Agriculture, Microsoft Office, Adobe Creative Suite, Hospitality Management, Restaurant Design, Avero Analytics, Wine Sales, Wine & Spirits Industry, Culinary Management, Digital Photography, Restaurants

Education
Cornell University   2010 — 2014
Bachelor’s Degree, Hospitality Administration/Management

Reed Elkins Reed Elkins Houston, Texas Area Details
Reed Elkins's Blue Hill at Stone Barns Experience April 2012 - August 2012
Job Account Executive at UPS
Industry Logistics and Supply Chain
Experience
UPS  September 2015 - Present
Republic National Distributing Company  March 2014 - September 2015
Brasserie 292   September 2012 - January 2014
Blue Hill at Stone Barns   April 2012 - August 2012
Maddens Casual Gourmet/ Maddens Mobile Cuisine   January 2011 - August 2011
Cenare   July 2009 - January 2011

Skills
Catering, Food Science, Culinary Skills, Food & Beverage, HACCP, Customer Service, Hospitality Management, Food Safety, Wine & Spirits, Marketing, Menu Development, Restaurants, Food, Cuisine, Cooking, Hospitality, Wine

Education
Texas A&M University   2006 — 2011
Bachelor of Science (B.S.), Food Science and Technology; Minor- Business

Culinary Institute of America   2011 — 2013
Associates of Occupational Studies, Culinary Arts/Chef Training

J.M. Woody van Horn J.M. Woody van Horn San Diego, California Details
J.M. Woody van Horn's Blue Hill at Stone Barns Experience 2010 - 2010
Job General Manager | Wine Director
Industry Hospitality
Experience
Bracero Cocina de Raiz   March 2015 - Present
Volunteer  2007 - Present
Bankers Hill Bar + Restaurant   February 2014 - April 2015
Thomas Keller Restaurant Group  2013 - January 2014
Goose & Gander   2012 - 2013
Thomas Keller Restaurant Group  2011 - 2012
Blue Hill at Stone Barns   2010 - 2010
The Grand Del Mar  August 2007 - November 2009
Tastes Restaurant and Wine Bar   February 2006 - June 2008
Marriott Hotels  November 2002 - January 2007

Skills
Wine, Restaurants, Resorts, Hospitality Industry, Food & Beverage, Fine Dining, Culinary Skills, Hospitality, Micros, Menu Development, Wine & Food Pairing, Hotels, Banquets, Making Memories, Food, Restaurant Management, Hospitality Management, Bartending, Pre-opening, Wine Tasting, Food Service, Gourmet, Cooking, Chef, Recipes, Event Management, Management, Catering, MICROS

Education
Cornell University Graduate School   2014 — 2016
Master Certificate in Hospitality Management, School of Hotel Administration: Finance and Revenue Managment

The Culinary Institute of America   2011 — 2012
Accelerated Wine & Beverage Graduate Program, Wine & Beverage at Greystone Campus

The Culinary Institute of America   2009 — 2011
AOS Occupational Studies in Culinary Arts Management Graduate, Culinary Art Management

The Court of Master Sommeliers   2006 — 2014
CS Certified Sommelier, Sommelier

The Society of Wine Educators   2012 — 2012
CSW Certified Specialist of Wine, CSS Certified Specialist of Spirits, CWE Certified Wine Educator Candidate

San Diego State University-California State University   2007 — 2007
Business Opportunities in The Wine Industry

San Dieguito Union High School District
Diploma, High School Diploma

Robin Kerber Robin Kerber Portland, Maine Area Details
Robin Kerber's Blue Hill at Stone Barns Experience September 2011 - March 2012
Job Organic Dairy Farmer Training and Research Program at Wolfes Neck Farm
Industry Food & Beverages
Experience
Wolfes Neck Farm  June 2015 - Present
Wild Oats Bakery and Cafe   July 2014 - June 2015
The Food Trust  January 2013 - March 2014
Yoder Heirlooms   December 2012 - December 2013
Pennypack Farm & Education Center  April 2013 - September 2013
The Food Trust  January 2013 - May 2013
The Food Trust  May 2012 - April 2013
Drexel University  2010 - 2013
Blue Hill at Stone Barns   September 2011 - March 2012
Ben and Jerrys  March 2011 - August 2011

Skills
Cooking, Event Management, Food, Nutrition, Menu Development, Culinary Skills, Hospitality, Restaurants, Food Safety, Team Building, Pastry, Recipes, Food Service, Food Industry, Baking

Education
Drexel University   2010 — 2013
Culinary Arts Management, Entrepreneurship

Culinary Institute of America   2008 — 2010
Associate Program of Occupational Studies, Baking and Pastry Arts

Freeport High School   2004 — 2008

Tyler Cyre Tyler Cyre Denver, Colorado Details
Tyler Cyre's Blue Hill at Stone Barns Experience July 2005 - January 2006
Job Seeking
Industry Food & Beverages
Experience
The Little Nell  October 2014 - February 2015
Vail Resorts  August 2012 - February 2014
MF Gourmet LLC   June 2011 - July 2012
Neiman Marcus, Beverly Hills  July 2010 - May 2011
Raffles L’Ermitage Beverly Hills  June 2009 - June 2010
Patina Restaurant Group  April 2006 - June 2009
Babbo  July 2005 - January 2006
Blue Hill at Stone Barns   July 2005 - January 2006
Bice Montreal PQ   May 2005 - July 2005
Le Globe Montreal PQ   January 2004 - May 2005

Skills
Butcher, Baker, Candle Stick Maker, Culinary Skills, Fine Dining, Banquets, Catering, Restaurants, Restaurant Management, Food, Cooking, Hotels, Menu Development, Gourmet, Italian cuisine, Cuisine, Recipes, Training, Food, Food Service, Sanitation, Retail, Hospitality Management, Hospitality, Food Preparation, Food Safety, Pastry, Menu Costing, Wine, Seafood, Culinary Management, Hospitality Industry, Pre-opening, Food Quality, Recipe Testing, Resorts, Mediterranean, Menu Engineering, Baking, Food Industry, New Restaurant Openings, Hotel Management, Labor Control, Sauces, ServSafe, Food Styling, Hiring, Cost Control, Inventory Management, Chef

Education
French Culinary Institute   2005 — 2006
Diploma, Culinary Arts

Anthony J. Bopp Anthony J. Bopp Greater New York City Area Details
Anthony J. Bopp's Blue Hill at Stone Barns Experience May 2012 - May 2013
Job Chef at Torne Valley Vineyards
Industry Food & Beverages
Experience
N.Y. OUTDOOR FITNESS   April 2015 - Present
Torne Valley Vineyards   May 2014 - March 2015
Hudson Valley Permaculture and Garden Design   September 2013 - October 2014
Grazin Diner   May 2013 - September 2013
Blue Hill At Stone Barns   May 2012 - May 2013
Stone Barns Center for Food & Agriculture  May 2012 - May 2013
Shumei Natural Agriculture   June 2010 - June 2011
Catskill Mountain Foundation  May 2010 - September 2010

Skills
Chef, Culinary Skills, Food, Menu Development, Restaurants, Catering, Management, Food, Event Management, Customer Service, Hospitality

Education
Cornell University   2015 — 2017
Undergraduate, Restaurant/Food Services Management

Westchester Community College   2007 — 2010
Associate of Arts and Sciences (AAS), Business Administration and Management, General

Westchester Community College   2004 — 2006
Associate of Arts (A.A.), Business Administration and Management, General

Celine Kiermeier Celine Kiermeier Greater New York City Area Details
Celine Kiermeier's Blue Hill at Stone Barns Experience 2012 - Present
Job Events Manager at Blue Hill at Stone Barns
Industry Publishing
Experience
Blue Hill at Stone Barns   2012 - Present
Brown Lloyd James  December 2009 - October 2012
The Week Magazine  July 2004 - August 2009
The Week Magazine  July 2004 - May 2007
Madison Leathers   July 2002 - July 2004
Alfred Dunhill  December 2001 - January 2002
Die Werbemacher   July 2001 - September 2001

Skills
Event Management, Marketing Communications, Social Media Marketing, Event Planning, Social Media, Marketing

Education
EBS - European Business School Paris   1998 — 2002
Marketing, Communication

Université Paris-Sorbonne   1996 — 1998

Morgan Berrington Morgan Berrington Chicago, Illinois Details
Morgan Berrington's Blue Hill at Stone Barns Experience August 2009 - January 2010
Job Founder/Blogger at Fork My Life
Industry Restaurants
Experience
Fork My Life   February 2010 - Present
Spiaggia  February 2013 - August 2014
Eataly  December 2010 - October 2012
Bon Appetit  May 2011 - August 2011
Blue Hill at Stone Barns   August 2009 - January 2010
Center for Student Business  November 2004 - December 2006

Skills
Culinary Skills, Catering, Food Service, Banquets, Fine Dining, Menu Development, Restaurant Management, Restaurants, Food & Beverage, Food, Wine, Budgets, Cooking, Wine Tasting, Hospitality Management, Hospitality

Education
Culinary Institute of America   2009 — 2010
Associate of Occupational Studies, Culinary Arts

University of Massachusetts, Amherst   2004 — 2008
Bachelor's Degree, Hospitality and Tourism Management

Apicius Culinary Institute of Florence   2006 — 2007
Culinary Arts Program

Ashley Giddens Ashley Giddens Greater New York City Area Details
Ashley Giddens's Blue Hill at Stone Barns Experience June 2013 - February 2014
Job F+B Professional
Industry Food & Beverages
Experience
MacGuffin Films  August 2015 - Present
Blue Hill New York   April 2014 - March 2015
Blue HIll at Stone Barns   June 2013 - February 2014
Blue Hill at Stone Barns   October 2012 - April 2013
Bank Street College  August 2011 - October 2012
Gramercy Park Hotel  February 2011 - August 2011

Skills
Private Chef, Caterer, Cuisine, Fine Dining, Banquets, Event Planning, Menu Development, Catering, Cooking, Food & Beverage, Restaurants, Social Media, Event Management, Restaurant Management, Microsoft Office, Food Service, Hospitality Management, Micros, PowerPoint, Hospitality, Hospitality Industry

Education
French Culinary Institute   2010 — 2011
Grand Diploma, Classic French Cuisine

University of Florida   2005 — 2009
Bachelor of Science, Telecommunications-Production

Johnny Steverson Johnny Steverson Greater New York City Area Details
Johnny Steverson's Blue Hill at Stone Barns Experience 2010 - 2012
Job Director of Specialty Coffee at Path Coffee Roasters
Industry Food & Beverages
Experience
Path Coffee Roasters   February 2013 - Present
Blue Hill at Stone Barns   2010 - 2012
In Pursuit of Tea   2009 - 2010

Skills
Barista Training, Specialty Coffee, Coffee Shops, Traditional Tea, Coffee Making, Hospitality, Hospitality Management, Training

Education
New England Culinary Institute   2007 — 2010
Bachelor of Arts (B.A.), Hospitality and Restaurant Management

New England Culinary Institute   2007 — 2010
Associate of Occupational Studies, Culinary Arts

Danielle Harrity Danielle Harrity Greater New York City Area Details
Danielle Harrity's Blue Hill at Stone Barns Experience July 2005 - July 2009
Job Event Consultant at Blue Hill
Industry Restaurants
Experience
Blue Hill  March 2015 - Present
Blue Hill  July 2009 - Present
Blue Hill at Stone Barns   July 2005 - July 2009
La Fete Catering   2002 - 2005
EQ Inc.   2000 - 2002
Shining Valley Farm   1999 - 2002

Skills
Event Management, Event Planning, Public Speaking, Sales, Marketing, Hospitality, Customer Service, Marketing Communications, Microsoft Office, Public Relations, Food & Beverage, Strategic Planning, Corporate Events, Wine, Restaurants, Catering

Education
University of Massachusetts, Amherst   1996 — 2000
BA, Communications

MIllis High School   1992 — 1996

Jennifer Vellano Jennifer Vellano Bedford, New York Details
Jennifer Vellano's Blue Hill at Stone Barns Experience 2003 - 2005
Job Chef and CoOwner at Maison Prive Chefs/Partner at G.E. Brown Fine Food & Provisions
Industry Food & Beverages
Experience
G.E. Brown Fine Food & Provisions   2015 - Present
Maison Prive Chefs   2008 - Present
Per Se  2005 - 2007
Blue Hill at Stone Barns   2003 - 2005
Blue Hill  2001 - 2003

Skills
Recipes, Culinary Skills, Food, Menu Development, Catering, Restaurant Management, Cuisine, Event Management, Restaurants, Food & Beverage, Cooking, Food Service, Wine, Pastry, Fine Dining, Banquets

Education
Institute of Culinary Education   2000 — 2001
Culinary Arts

University of Vermont   1995 — 1998
Wildlife & Fisheries Biology

Katharine Wyatt Katharine Wyatt Greater New York City Area Details
Katharine Wyatt's Blue Hill at Stone Barns Experience May 2015 - Present
Job Hostess at Cosme
Industry Marketing and Advertising
Experience
Blue Hill At Stone Barns   May 2015 - Present
Cosme   November 2014 - Present
Lesley Dill Studio   May 2014 - October 2014
E.V. Day Studio   August 2014 - September 2014
Category 5 Boat Shoes  August 2013 - December 2013
Firefly Creative Company  May 2013 - August 2013
Adrienne Arsht Center for the Performing Arts  May 2012 - August 2012
Artchitectours   June 2011 - July 2011

Skills
Advertising, Social Media Marketing, Facebook, Sales, Online Advertising, Marketing, Writing, Copy Editing, Organization, Styling, Drawing, Email Marketing, Creative Direction, Brand Development, Graphic Design, Social Networking, Social Media

Education
University of Miami   2010 — 2013
Bachelor of Science (BS) in Communication, Advertising major, Classics double major, Marketing minor

Pratt Institute   2009 — 2010
Film/Video

Irene Hamburger Irene Hamburger Greater New York City Area Details
Irene Hamburger's Blue Hill at Stone Barns Experience May 1999 - Present
Job Vice President at Blue Hill and Blue Hill at Stone Barns
Industry Food & Beverages
Experience
Blue Hill at Stone Barns   May 1999 - Present
Private Chef  1999 - 2002
Monkey Bar  1998 - 1999
Sakura Bank  1994 - 1998
United States Senator Dennis DeConcini   1985 - 1994

Skills
Food, Restaurants, Culinary Skills, Cooking, Event Planning

Education
French Culinary Institute   1997 — 1998
Culinary Certificate

University of Maryland College Park   1980 — 1984
Bachelor of Arts, Sociology

Catherine Yoo Catherine Yoo Greater New York City Area Details
Catherine Yoo's Blue Hill at Stone Barns Experience March 2015 - July 2015
Job HR & Operations Manager
Industry Food & Beverages
Experience
Chopt Creative Salad Company  August 2015 - Present
Blue Hill At Stone Barns   March 2015 - July 2015
B&B Hospitality Group  January 2014 - March 2015
Felidia  May 2013 - July 2013
Westin Diplomat Resort & Spa  January 2013 - January 2013
Taverna Banfi  April 2012 - January 2013
Shake Shack Upper East Side   June 2012 - August 2012
Statler Hotel  September 2011 - April 2012
Momofuku Ssäm Bar   May 2010 - September 2010

Skills
Food & Beverage, Hospitality Management, Restaurants, Hospitality, Food, Cooking, Culinary Skills, Fine Dining, Restaurant Management, Banquets, Micros, Hospitality Industry, Menu Development, Hotels, Event Planning

Education
Cornell University   2011 — 2013
Bachelor of Science (B.S.), Hotel Administration

Culinary Institute of America   2009 — 2011
Associate's Degree, Culinary Arts

Lisa Nicklin Lisa Nicklin Greater New York City Area Details
Lisa Nicklin's Blue Hill at Stone Barns Experience 2011 - 2011
Job Cook, Recipe Tester, Cooking Instructor
Industry Food & Beverages
Experience
Beurre and Sel   October 2012 - Present
Blue Hill at Stone Barns   2011 - 2011
J.Crew  April 2007 - June 2008
Ann Taylor  February 2006 - April 2007
Ann Taylor Factory  November 2004 - February 2006
Lisa Billard Design   1995 - October 2004
Alexander Isley Design   1994 - 1995

Skills
Creative Direction

Education
Institute of Culinary Education   2010 — 2011
Culinary Arts

Rhode Island School of Design   1985 — 1989
Bachelor of Fine Arts (BFA), Graphic Design

Brian Andrew Maiorana Brian Andrew Maiorana Greater New York City Area Details
Brian Andrew Maiorana's Blue Hill at Stone Barns Experience May 2008 - August 2008
Job Regional Sales Manager: Restaurant Development Team at OpenTable
Industry Information Technology and Services
Experience
OpenTable  October 2014 - Present
OpenTable  January 2013 - Present
OpenTable  August 2011 - October 2014
OpenTable  September 2008 - August 2011
Blue Hill at Stone Barns   May 2008 - August 2008
9 At Home   June 2006 - May 2008
Williams-Sonoma, Inc.   February 2000 - May 2008
Barbara Lynch Gruppo Inc  2003 - 2008
Louis Boston  May 2001 - February 2004

Skills
Account Management, Public Speaking, Email Marketing, Social Media Marketing, Hospitality, Event Planning, Event Management, Food, Microsoft Office, Salesforce.com, Marketing, Customer Service, Wine, Online Marketing, Social Media, Culinary Skills, Restaurant Management, Sales Process, Sales Management, Food & Beverage, Sales, Training, Online Advertising, Selling, Catering, National Accounts, Strategic Partnerships, Establishing Strategic..., Problem Solving, Customer Relations, Inside Sales, Restaurant Marketing, Event Sales, Wine Pairing, Culinary Education, Culinary Management, Culinary Travel, New Restaurant Openings, Restaurant Reviews, Sales Rep Training, National Sales Training, Business Development, Lead Generation, Social Networking, Restaurants, Cold Calling, Direct Sales, Sales Operations, Management, Leadership

Education
The University of Connecticut   1999 — 2007
BGS, Health & Human Services

The Cambridge School of Culinary Arts   2000 — 2001
Professional Chefs Diploma, Italian Cuisine, and Baking & Pastry.

St. Lawrence University   1995 — 1997
Biology + Psychology

Jorgan von Stiening Jorgan von Stiening Miami, Florida Details
Jorgan von Stiening's Blue Hill at Stone Barns Experience January 2005 - September 2005
Job Manager Real Estate & Hospitality Advisory Transaction Advisory Services Ernst & Young
Industry Real Estate
Experience
Ernst & Young - Transaction Real Estate   2010 - Present
Ernst & Young  2007 - 2010
UBS  June 2005 - September 2005
Blue Hill at Stone Barns   January 2005 - September 2005

Skills
Due Diligence, Valuation, Accounting, Real Estate Transactions, Real Estate Financing, Underwriting, Acquisitions, Financial Analysis, Spanish, Brand Loyalty, Hospitality, Real Estate Investment..., Hotels, Operations Management, Process Improvement, Sarbanes-Oxley, Sales, Team Management, Loyalty Programs, Financial Modeling, Mergers, Business Development, Analysis, Real Estate, Hospitality Industry, Tourism, Investment Properties, Strategy, Real Estate Development, Hospitality Management, Revenue Analysis, Real Estate Economics, CPA, Forecasting, Finance

Education
Binghamton University - School of Management   2002 — 2006
Bachelor of Science (BS), Accounting

Rebecca Stromberg Rebecca Stromberg Greater New York City Area Details
Rebecca Stromberg's Blue Hill at Stone Barns Experience November 2004 - June 2005
Job Catering Sales Manager at Margaritaville Hollywood Beach Resort
Industry Hospitality
Experience
Margaritaville Hollywood Beach Resort  July 2015 - Present
Next Level FIt Training   April 2015 - Present
Fort Lauderdale Country Club   October 2011 - February 2015
Sweet Basil Catering   June 2009 - August 2011
Indiana Market & Catering  January 2008 - January 2009
Little Flower Catering - Catering and Personal Chef Services   March 2007 - June 2008
Esca - Southern Italian Seafood Restaurant   January 2006 - January 2007
Blue Hill at Stone Barns   November 2004 - June 2005

Skills
Catering, Food Preparation, Management, Cooking, Restaurants, Chef, Culinary Skills, ServSafe, Event Planning, Event Management, Corporate Events, Events Coordination, Conferences, Coordinate Meetings, Fine Dining, Catering Sales, Country Clubs, Wedding Planning, Menu Development, Banquet Operations, Leadership, Planning & Execution of..., Food & Beverage, Marketing Event Planning, Schedule Planning, Charity Events, Special Events..., Coordinate Events, Banquets, Hospitality, Restaurant Management

Education
Art Institute of New York City (Formerly NY Restaurant School)   2004 — 2006
s) Culinary Arts & Restaurant Management; Associate, Occupational Studies, 3.9

Hartwick College   2000 — 2004
Liberal Arts Education; History

Peggy Chung Peggy Chung Greater New York City Area Details
Peggy Chung's Blue Hill at Stone Barns Experience 2008 - 2009
Job Bar Americain Service Director
Industry Restaurants
Experience
Bar Americain  November 2014 - Present
Barcelona Wine Bar & Restaurant  April 2014 - October 2014
Primary Food and Drink by Graham Elliot   November 2013 - March 2014
L'Ecole at the International Culinary Center   March 2012 - November 2013
Arrosto Restaurant   April 2011 - March 2012
Restaurant North  2010 - 2011
Barcelona  2009 - 2009
Blue Hill at Stone Barns   2008 - 2009

Skills
Legal Writing, Legal Research, Litigation, Patents, Non-profits, Research, Public Speaking, Copyright Law, Document Review, Government, Corporate Communications, Analysis, Fundraising, Data Analysis, Community Outreach, Nonprofits, Management, Food, Event Management

Education
University of Arizona   2003 — 2006
J.D., Law

Columbia University in the City of New York   1994 — 1998
B.A., Neuroscience and Behavior

Kathryn Mirtsopoulos Kathryn Mirtsopoulos Greater Los Angeles Area Details
Kathryn Mirtsopoulos's Blue Hill at Stone Barns Experience February 2007 - February 2008
Job Chef
Industry Food & Beverages
Experience
PECA Chocolate   2012 - Present
Curtis Stone /Stone's Food Inc.   March 2010 - April 2012
Txikito / El quinto pino   March 2009 - March 2010
Blue Hill at Stone Barns   February 2007 - February 2008
Per Se  January 2004 - January 2006

Skills
Food Styling, Recipes, Cooking, Menu Development, Recipe Testing, Pastry, Baking, Catering, Food Service, Restaurants, Food Industry, Food Producer for Video, Chocolate Work, Chef, Gourmet, Food, Culinary Skills, Chocolate

Education
Institute of Culinary Education

Pratt Institute

Dan Soloway Dan Soloway Greater New York City Area Details
Dan Soloway's Blue Hill at Stone Barns Experience June 2009 - February 2010
Job Founder & President at Kitchen Options
Industry Food & Beverages
Experience
Jake's Handcrafted   January 2014 - Present
Kitchen Options & Soloway Selections   December 2006 - Present
Union Square Hospitality Group  March 2011 - April 2014
Blue Hill at Stone Barns   June 2009 - February 2010
Sullivan St Bakery   February 2008 - August 2008
per se and Bouchon Bakery   May 2004 - December 2006
Tribeca Grill  September 2002 - April 2004
W Hotels  November 2000 - September 2002
American Stock Exchange  May 1995 - April 2000

Skills
Culinary Skills, Restaurant Management, Menu Development, Recipes, Fine Dining, Food Service, Catering, Food, Baking, Banquets, Chef, Cooking, Cuisine, Food, Gourmet, Hospitality, Hospitality Management, Ingredients, Management, Purchasing, Restaurants, Training, Wine

Education
French Culinary Institute   2000 — 2000
Grand Diplome, Culinary Arts

University of Pennsylvania   1991 — 1995
Bachelor of Arts (BA), Nutritional and Bio-Medical Anthropology

Gabe McMackin Gabe McMackin Brooklyn, New York Details
Gabe McMackin's Blue Hill at Stone Barns Experience June 2005 - February 2007
Job Chef, Owner at The Finch.
Industry Food & Beverages
Experience
The Finch.   November 2013 - Present
Private Chef  February 2012 - November 2013
Gramercy Tavern  September 2011 - July 2012
Roberta's Pizza   February 2009 - February 2011
Martha Stewart Living Omnimedia  February 2007 - February 2009
Blue Hill at Stone Barns   June 2005 - February 2007
Thomas Moran's Petite Syrah   December 2003 - June 2005

Education
Skidmore College   1995 — 1999

Kevin Wadzuk Kevin Wadzuk Greater New York City Area Details
Kevin Wadzuk's Blue Hill at Stone Barns Experience March 2012 - Present
Job CEO and Meadmaster at American Mead
Industry Food & Beverages
Experience
American Mead   February 2014 - Present
Blue Hill at Stone Barns   March 2012 - Present
Soho House  February 2011 - June 2011
Food & Friends  November 2009 - June 2010
Commissary  March 2010 - May 2010
Grassroots Enterprise  September 2008 - August 2009
Perrys  May 2006 - May 2009
Marijuana Policy Project  December 2006 - September 2008
Terris, Pravlik & Millian   August 2006 - December 2006
Baked and Wired   May 2005 - August 2005

Skills
Grassroots Organizing, Research, Social Media, Strategy, Editing, Facebook, Political Campaigns, Nonprofits, Project Management

Education
Culinary Institute of America   2010 — 2012
AOS, Culinary Arts

York University   2005 — 2006

American University   2002 — 2006
BA, Law and Society

Alisa Jankowitz Alisa Jankowitz Greater New York City Area Details
Alisa Jankowitz's Blue Hill at Stone Barns Experience August 2010 - January 2012
Job Director of Food and Beverage at Manhasset Bay Yacht Club
Industry Food & Beverages
Experience
Manhasset Bay Yacht Club  August 2014 - Present
BEDFORD POST INN, A RELAIS & CHATEAUX PROPERTY   July 2013 - May 2014
LT Bryant Park   November 2012 - July 2013
Lupa Osteria Romana  September 2011 - May 2012
Blue Hill at Stone Barns   August 2010 - January 2012
Various Companies  January 2009 - December 2011
Aventine Hill Importers   March 2009 - April 2010
Zachys Wine and Liquor, Inc.   December 2000 - January 2009
Market Monitor   February 1998 - November 2000

Skills
Marketing Communications, Food, Restaurants, Alcoholic Beverages, Marketing, Hospitality, Food & Beverage, Wine, Event Planning, Customer Service, Fine Dining, Marketing Strategy, Management, Cuisine, Sales, Budgets, Creative Writing, Event Management, Wine Tasting, Retail, Menu Development, Restaurant Management, Catering, Training, Leadership

Education
University of Rhode Island   1997 — 2001
BBA, Global Marketing, Management

Marc Sheehan Marc Sheehan Greater Boston Area Details
Marc Sheehan's Blue Hill at Stone Barns Experience March 2009 - January 2011
Job Chef/Owner at Loyal Nine
Industry Food & Beverages
Experience
Loyal Nine   March 2015 - Present
Bondir   September 2013 - Present
Brasstacks   July 2011 - Present
BL Gruppo-Menton   November 2010 - February 2012
Blue Hill at Stone Barns   March 2009 - January 2011

Education
The Culinary Institute of America   2007 — 2009
AD, Culinary Arts

College of the Holy Cross   2003 — 2007
BA, History

Noble and Greenough School   1997 — 2003

Jessica Noel Jessica Noel Montreal, Canada Area Details
Jessica Noel's Blue Hill at Stone Barns Experience June 2013 - September 2013
Job Stagiaire chez Steirereck im Stadtpark
Industry Food & Beverages
Experience
Steirereck im Stadtpark   October 2014 - Present
Le Neuvieme Art   June 2014 - Present
Le Vin Papillon   October 2013 - October 2014
Brasserie T!   September 2012 - October 2013
Blue Hill at Stone Barns   June 2013 - September 2013
Restaurant Toque!   March 2012 - September 2012
Suzy Shier  July 2010 - September 2011
Suzy Shier  January 2009 - July 2010
Groupe Dynamite  March 2008 - August 2008
Groupe Dynamite  June 2006 - March 2008

Skills
French Cuisine, Cooking, Restaurants, Food Industry

Education
Institut de tourisme et d'hôtellerie du Québec   2014 — 2014
Formation supérieure en cuisine

ITHQ   2012 — 2013
DEP en cuisine professionnelle, Cuisine professionnelle

   2009 — 2012
Certificat, Marketing

Collège LaSalle   2004 — 2006
DEC, commercialisation de la mode

Greg Baxtrom Greg Baxtrom Greater New York City Area Details
Greg Baxtrom's Blue Hill at Stone Barns Experience 2010 - 2012
Job Chef de Partie at Per se restaurant
Industry Restaurants
Experience
Atera  May 2012 - November 2012
North End Grill  January 2012 - May 2012
chicago  2011 - 2012
Blue Hill at Stone Barns   2010 - 2012
Per se restaurant  2009 - 2010
El Bulli, Arzak, Mugaritz   August 2008 - January 2009
Alinea restaurant  2005 - 2008

Skills
Chef, Cuisine, Culinary Skills

Education
Kendall College

Kameron Schleifer Kameron Schleifer Tarrytown, New York Details
Kameron Schleifer's Blue Hill at Stone Barns Experience April 2013 - Present
Job Server at Blue Hill at Stone Barns
Industry Restaurants
Experience
Blue Hill at Stone Barns   April 2013 - Present
STARR RESTAURANTS  April 2012 - April 2013
Hillstone Restaurant Group  September 2008 - June 2011

Skills
Customer Service, Nonprofits, Community Outreach, Teaching, Leadership, Microsoft Office, Event Management

Education
New York University   2007 — 2011

Emiko Shimojo Emiko Shimojo Greater New York City Area Details
Emiko Shimojo's Blue Hill at Stone Barns Experience February 2011 - March 2011
Job Head Chef at Private Household
Industry Health, Wellness and Fitness
Experience
Private Household  May 2015 - Present
Private Household  January 2013 - December 2014
Silvana's Kitchen   January 2013 - May 2013
"Killing Me Softly From Inside", by Dr. Jonathan E. Aviv   January 2013 - March 2013
Emiko Shimojo Holistics   June 2011 - December 2012
Private Household  July 2012 - September 2012
Rosewater Restaurant   March 2011 - August 2011
Blue Hill at Stone Barns   February 2011 - March 2011

Skills
Recipes, Customer Satisfaction, Cakes, Chef, Spanish, Menu Development, Food, Cooking, Gourmet, Catering, Event Planning, Customer Service, Management, Microsoft Office, Social Media

Education
Natural Gourmet Institute for Health and Culinary Arts   2010 — 2011
Chef’s Training Program, 619 hours

University at Albany, SUNY   2005 — 2009
Bachelor of Arts, Economics

A.I.P. Language Institute   2008 — 2008
Spanish Language, Spanish Cinema

Christopher Gambelli Christopher Gambelli Greater New York City Area Details
Christopher Gambelli's Blue Hill at Stone Barns Experience September 2005 - April 2010
Job Fine Wine Consultant
Industry Wine and Spirits
Experience
Polaner Selections  March 2011 - Present
Moderne Barn  April 2010 - April 2011
Blue Hill at Stone Barns   September 2005 - April 2010
Cafe L'Europe   September 2002 - August 2005

Skills
Certified Sake..., Wine Tasting, Wine, Sales, Retail, Restaurants, Inventory Management, Hospitality, Food & Beverage, Culinary Skills, Alcoholic Beverages, Food Pairing, Wineries, Food, Restaurant Management, Beer, Winemaking

Education
Johnson & Wales University   1996 — 2000
Culinary Arts, Foodservice Management

Valerie Christy Valerie Christy Greater New York City Area Details
Valerie Christy's Blue Hill at Stone Barns Experience November 2013 - April 2014
Job Blue Hill
Industry Restaurants
Experience
Blue Hill at Stone Barns   November 2013 - April 2014
LivingSocial  March 2013 - October 2013
LivingSocial  August 2011 - March 2013
LivingSocial  June 2010 - July 2011
EatingWell Media Group  February 2010 - April 2010
Modern Luxury  June 2009 - July 2009

Education
Middlebury College   2006 — 2010

C.V. Starr- Middlebury College School in Spain
Spanish

Christine Langelier Christine Langelier Greater New York City Area Details
Christine Langelier's Blue Hill at Stone Barns Experience April 2015 - Present
Job Assistant General Manager at Blue Hill at Stone Barns
Industry Food & Beverages
Experience
Blue Hill At Stone Barns   April 2015 - Present
Blue Hill at Stone Barns   May 2013 - Present
Blue Hill at Stone Barns   July 2012 - May 2013
Blue Hill at Stone Barns   March 2012 - September 2012
American Bounty at The Culinary Institute of America   February 2011 - February 2012
Walt Disney World  May 2008 - February 2012
Quick Service Restaurants   May 2008 - February 2012
The Walt Disney Company  May 2008 - September 2011
Walt Disney World, California Grill   September 2009 - February 2010
New England Country Club  May 2005 - October 2005

Skills
Food & Beverage, Hospitality, Restaurants, Hospitality Management, Culinary Skills, Catering, Cooking, Event Planning, Customer Service, Event Management, Hotels, Food Service, Micros, Food, Hospitality Industry, Restaurant Management, Menu Development, Banquets, Inventory Management, Wine, Fine Dining

Education
Culinary Institute of America   2010 — 2012
BPS, Business Management

Culinary Institute of America   2009 — 2012
Associate of Occupational Studies Degree; Bachelor of Professional Studies Degree, Culinary Arts; Culinary Arts Management

The Culinary Institute of America   2009 — 2010
AOS, Culinary Arts

Widener University   2007 — 2008
Hospitality Management

Blackstone Valley Regional Vocational Technical High School   2004 — 2007
Culinary Arts certificate, Culinary Arts/Chef Training

Tessa Naso Tessa Naso Los Angeles, California Details
Tessa Naso's Blue Hill at Stone Barns Experience October 2011 - December 2011
Job PR Manager at Sprout LA
Industry Restaurants
Experience
Sprout LA   April 2015 - Present
Bread & Butter  July 2014 - April 2015
Union Square Hospitality Group  January 2014 - June 2014
Union Square Hospitality Group  July 2012 - January 2014
Union Square Hospitality Group  January 2012 - June 2012
Blue Hill at Stone Barns   October 2011 - December 2011
Eataly  June 2011 - September 2011
The Sylvia Center  July 2010 - August 2010
Madison Square Garden  May 2008 - August 2008

Education
Miami University   2007 — 2011
B.A, sociology

The French Culinary Institute   2010 — 2010
Culinary Techniques

Bronxville High School

Sarah Hymanson Sarah Hymanson Greater New York City Area Details
Sarah Hymanson's Blue Hill at Stone Barns Experience 2013 - 2013
Job Chef
Industry Restaurants
Experience
Glasserie   2013 - 2014
Blue Hill at Stone Barns   2013 - 2013
Mission Chinese   2012 - 2012
Blue Hill  September 2010 - 2012
applewood restaurant   April 2009 - July 2010

Education
Oberlin College   2004 — 2008
BA, Studio art, South Asian Studies

Stephanie Preiss Stephanie Preiss New York, New York Details
Stephanie Preiss's Blue Hill at Stone Barns Experience May 2009 - August 2009
Job Video Business Strategy at The New York Times
Industry Publishing
Experience
The New York Times  May 2015 - Present
The New York Times  June 2014 - April 2015
Iconic Entertainment Inc.  September 2011 - June 2014
Blue Hill at Stone Barns   May 2009 - August 2009
Obama for America  May 2008 - November 2008

Education
Middlebury College
B.A., Philosophy

General Assembly
Business Fundamentals and Tactics

SIT World Learning, Cities of the 21st Century
Economics, Microfinance, Local Politics, Urban Planning, Sustainability, Comparative Cultures

Dalton School

Jessica Kohlberger Jessica Kohlberger Greater Los Angeles Area Details
Jessica Kohlberger's Blue Hill at Stone Barns Experience 2005 - 2006
Job Food and Wine Professional
Industry Food & Beverages
Experience
Blue Apron  June 2014 - September 2014
Roberta's  2010 - 2011
Banville & Jones Wine Merchants  2009 - 2010
Cafe Boulud  2006 - 2007
Blue Hill at Stone Barns   2005 - 2006
Clio  2004 - 2005

Skills
Food, Social Media, Event Management, Marketing, Product Development, Wine & Spirits Industry, Sustainability, Cross-cultural..., Restaurants, Wine, Wine Tasting, Fine Dining

Education
L'Ecole Superieure d'Agriculture   2011 — 2013
Master of Science (MS), Food Identity: Terroir Studies

Northeastern University   2000 — 2004
Bachelor of Science (BS), Cultural Anthropology, 3.86

Court of Master Sommeliers
Certified Sommelier, Wine Studies

Christina Finger Christina Finger Portland, Oregon Area Details
Christina Finger's Blue Hill at Stone Barns Experience May 2007 - August 2007
Job Server, Catering Coordinator, and General Catering Staff at Cheryl's on 12th/As Good As It Gets Catering
Industry Hospitality
Experience
Cheryl's on 12th/As Good As It Gets Catering   July 2014 - Present
Philadelphia Museum of Art  September 2012 - June 2014
Philadelphia Museum of Art  November 2010 - September 2012
James Restaurant   July 2010 - March 2011
Cornell Cinema, Cornell University   September 2007 - July 2010
Blue Hill at Stone Barns   May 2007 - August 2007
Chautauqua Center for Visual Arts   June 2006 - August 2006
Visual Resource Centre of McGill University   October 2004 - April 2005
Adelson Galleries, Inc   May 2004 - August 2004

Skills
Fundraising, Editing, Non-profits, Research, Museums, Art History, Event Management, Microsoft Office, Social Media, Public Speaking, Museum Collections, Arts Administration, Grant Writing, Grants, Annual Giving, Volunteer Management, Philanthropy, Press Releases, Raiser's Edge, History, Stewardship

Education
McGill University   2003 — 2007
B.A., Art History

Hackley School   1995 — 2003

Greg Kostuk Greg Kostuk Schaumburg, Illinois Details
Greg Kostuk's Blue Hill at Stone Barns Experience August 2008 - October 2011
Job Office Representative at State Farm
Industry Insurance
Experience
State Farm  June 2013 - Present
Riffs Urban Fare  August 2012 - June 2013
Apotheke  October 2011 - August 2012
Blue Hill at Stone Barns   August 2008 - October 2011

Skills
Sales, Hospitality, Restaurant Management, Customer Service, Life Insurance, Property & Casualty..., Commercial Insurance, Health Insurance, Food Service, Menu Development, Marketing, Leadership, Fine Dining, Management

Education
Illinois College   2005 — 2009
BA, Psychology, Biology

Erik O'Malley Erik O'Malley Dallas/Fort Worth Area Details
Erik O'Malley's Blue Hill at Stone Barns Experience May 2012 - October 2012
Job Cook II at The Joule
Industry Restaurants
Experience
The Joule  February 2014 - Present
Cedar Social   January 2013 - February 2014
SMOKE   October 2012 - January 2013
Blue Hill at Stone Barns   May 2012 - October 2012
Mi Piaci   May 2010 - December 2011
The Melting Pot Restaurants  October 2009 - May 2010
Royal Bavaria   February 2009 - October 2009
CISCOR   June 2008 - November 2008
City of Noble, OK   April 2008 - June 2008
US Navy  August 2000 - August 2004

Skills
Customer Service, Microsoft Office, PowerPoint, Microsoft Excel, Microsoft Word, Restaurants, Catering, Time Management, Critical Thinking

Education
International Culinary Center   2011 — 2012
Certificate, Classic Culinary

University of Oklahoma   2000 — 2007
Incomplete, Public Administration / International Area Studies : East Asia

Elizabeth Schaldenbrand Elizabeth Schaldenbrand Brooklyn, New York Details
Elizabeth Schaldenbrand's Blue Hill at Stone Barns Experience February 2013 - December 2013
Job Experienced Hospitality Professional
Industry Marketing and Advertising
Experience
Blue Hill Yogurt   September 2013 - February 2014
Blue Hill at Stone Barns   February 2013 - December 2013
Blue Hill  October 2011 - August 2013
Clio Restaurant  August 2010 - September 2011
Boston University  September 2008 - May 2011

Skills
Event Planning, Project Management, Research, Editing, Copywriting, Hospitality Industry, Restaurants, Administrative..., Sales

Education
Boston University   2008 — 2012
M.A., PhD, American Studies

Fordham University   2004 — 2008
B.A., American Studies, Art History

Colleen Muldoon Colleen Muldoon Greater New York City Area Details
Colleen Muldoon's Blue Hill at Stone Barns Experience 2006 - 2009
Job Bartender/Server at Saint George Bistro
Industry Food & Beverages
Experience
Saint George Bistro   October 2013 - Present
The Playtone Company  September 2012 - December 2012
Blue Hill At Stone Barns   2006 - 2009

Skills
Public Relations, Leadership, Project Management, Social Media Marketing, Photography, Advertising, Event Planning, Event Management, Strategic Planning, Social Networking

Education
Emerson College   2011 — 2013
Bachelor of Arts (B.A.), Writing for Film and Television

Westchester Community College   2009 — 2011
Associate of Arts (A.A.), Communication and Media Arts

Caitlin Arens Caitlin Arens Greater Chicago Area Details
Caitlin Arens's Blue Hill at Stone Barns Experience July 2015 - Present
Job FARMS Apprentice at Blue Hill At Stone Barns
Industry Hospitality
Experience
Blue Hill At Stone Barns   July 2015 - Present
Cornell University  August 2014 - December 2014
Ballymaloe Cookery School   July 2013 - August 2013
Relais Torre Guelfa   July 2013 - July 2013
WWOOF Italia at Artemisia   June 2013 - July 2013
Cornell University  January 2013 - May 2013
Cornell University  January 2013 - May 2013
The Statler Hotel  September 2011 - December 2012
Hyatt Regency  May 2012 - August 2012
Soul Amici Express   June 2010 - August 2011

Skills
Culinary Skills, Microsoft Office, Hospitality Management, Food Service Operations, Diversity Training, Diversity Champion, Inter-personal, Team Leadership, Business Writing, Banquets, Food, Hotels, Leadership, Research, Public Speaking

Education
Cornell University   2011 — 2015
Bachelor's of Science, Hotel Administration

Culinary Institute of America   2013 — 2014
Associate's degree, Culinary Arts/Chef Training

Hinsdale Central High School   2007 — 2011
Diploma, General Studies

Alex Szwyd Alex Szwyd Greater New York City Area Details
Alex Szwyd's Blue Hill at Stone Barns Experience April 2015 - Present
Job F.A.R.M.S. Apprentice; Food Runner at Blue Hill At Stone Barns
Industry Hospitality
Experience
Blue Hill At Stone Barns   April 2015 - Present
Market St. Restaurant   November 2013 - April 2015
Bread & Bottle   July 2014 - November 2014
WWOOF  June 2014 - June 2014

Skills
French (Language), Sinhala (Language), Leadership, Nonprofits, Higher Education

Education
Bard College   2011 — 2013
B.A., Asian Studies/religion

Bard College at Simon's Rock   2009 — 2011
A.A., Liberal Arts and Sciences, General Studies and Humanities

Kris De la Torre Kris De la Torre Brooklyn, New York Details
Kris De la Torre's Blue Hill at Stone Barns Experience April 2012 - November 2012
Job Winery representative & CSA development at Palmer Vineyards & Local Roots NYC
Industry Food & Beverages
Experience
Palmer Vineyards & Local Roots NYC   General Manager61 Local2010 - 2013
Blue Hill at Stone Barns   April 2012 - November 2012

Skills
Customer Service, Microsoft Office, Microsoft Excel, Management, Microsoft Word, Team Leadership, PowerPoint, Sales, Project Management, Inventory Management, Team Building, Process Improvement, Strategic Planning, Customer Satisfaction, Change Management, Retail, Teamwork, Account Management

Education
Lake Forest College   2004 — 2008
Bachelor's degree, Art History, Criticism and Conservation and Spanish

Universidad de Santiago de Chile

Micah Phillips Micah Phillips New York, New York Details
Micah Phillips's Blue Hill at Stone Barns Experience August 2008 - January 2010
Job Pastry Chef/Barista/Bartender
Industry Food & Beverages
Experience
Pennylane Coffee   January 2015 - Present
Delaney Barbecue   August 2014 - Present
Colossal Media  January 2014 - August 2014
Achilles Heel   2013 - 2014
Craft Coffee  2012 - 2013
Blue Bottle Coffee  2012 - 2013
Fatty Crab  2011 - 2012
Compose   2011 - 2011
Blue Hill At Stone Barns   August 2008 - January 2010
Restaurant 53   2010 - 2010

Skills
Customer Service, Microsoft Office, Food, Microsoft Excel, Catering, Management, Restaurants, Food & Beverage, Sales, Event Planning, Baking, Barista Training, Bartending, Luthier, Photoshop, Illustrator, InDesign

Education
Le Cordon Bleu College of Culinary Arts-Austin   2006 — 2007
Patisserie and Baking Certificate

Midwest Guitar   2004 — 2005
Luthier & Stringed Instrument Repair

Michael Gallina Michael Gallina White Plains, New York Details
Michael Gallina's Blue Hill at Stone Barns Experience October 2011 - Present
Job Chef de Cuisine at Blue Hill at Stone Barns
Industry Food & Beverages
Experience
Blue Hill At Stone Barns   October 2011 - Present
Blue Hill  May 2007 - October 2011
Eleven Madison Park  June 2006 - May 2007
Campton Place Hotel  May 2005 - May 2006

Education
California Culinary Academy   2003 — 2004
Associate’s Degree, Culinary Arts/Chef Training