US Foods
Industry: Food company
DescriptionUS Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Headquarters location: United States of America Headquarters: Rosemont, Illinois, United States CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Subsidiaries: US Foods Culinary Equipment & Supplies, LLC, Parent organization: US Foods Holding Corp.
US Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at US Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.
US Foods Salaries. You can even request information on how much does US Foods pay if you want to. Learn about salaries, pros and cons of working for US Foods directly from the past employees.
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4,050 US Foods employees in database. Find out everything there's to know about US Foods employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
US Foods Employees
Employee
Years
Job
Industry
Rachel Mora Rachel Mora's US Foods Experience May 2008 - September 2009
Job Waitress at The Village Kitchen and Pie Shop
Industry Restaurants
Experience
The Village Kitchen and Pie Shop July 2010 - Present
The Carlsbad Beach Grill July 2010 - July 2012
US Foods May 2008 - September 2009
Skills
Sales, Customer Service, hospitality management, interior design, Antique Furniture, shabby chic, refurbishments, Restaurant Management, Organization Skills, Event Planning, Bargaining, Purchasing Negotiation, Negotiation, Creative Arts, Artistic Abilities, Artistic Eye, Artistic Vision, Catering, Customer Satisfaction, Food, Hospitality Management, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2005 — 2006
Diploma, Hospiltality Management
Rancho Buena Vista High School
The Village Kitchen and Pie Shop July 2010 - Present
The Carlsbad Beach Grill July 2010 - July 2012
US Foods May 2008 - September 2009
Skills
Sales, Customer Service, hospitality management, interior design, Antique Furniture, shabby chic, refurbishments, Restaurant Management, Organization Skills, Event Planning, Bargaining, Purchasing Negotiation, Negotiation, Creative Arts, Artistic Abilities, Artistic Eye, Artistic Vision, Catering, Customer Satisfaction, Food, Hospitality Management, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2005 — 2006
Diploma, Hospiltality Management
Rancho Buena Vista High School
Mirela Diaconu Mirela Diaconu's US Foods Experience July 2011 - Present
Job Senior Director of Finance Southeast Region US Foods
Industry Wholesale
Experience
US Foods July 2011 - Present
US Foods January 2003 - July 2011
Skills
Leadership, Management, Financial Reporting, Forecasting, Financial Analysis, Process Improvement, Finance, Internal Controls, Sarbanes-Oxley, Pricing, Operating Budgets, Inventory Management, Profit Analysis, Team Building, Gap Analysis, Decision Analysis, Decision Support, Profitability..., Hyperion Planning, PeopleSoft, Business Strategy, Change Management, Mergers & Acquisitions, Microsoft Office, Cash Flow
Education
Lenoir-Rhyne University 1990 — 1994
Bachelor of Arts (B.A.), Accounting
US Foods July 2011 - Present
US Foods January 2003 - July 2011
Skills
Leadership, Management, Financial Reporting, Forecasting, Financial Analysis, Process Improvement, Finance, Internal Controls, Sarbanes-Oxley, Pricing, Operating Budgets, Inventory Management, Profit Analysis, Team Building, Gap Analysis, Decision Analysis, Decision Support, Profitability..., Hyperion Planning, PeopleSoft, Business Strategy, Change Management, Mergers & Acquisitions, Microsoft Office, Cash Flow
Education
Lenoir-Rhyne University 1990 — 1994
Bachelor of Arts (B.A.), Accounting
Juana E. Barrera Juana E. Barrera's US Foods Experience January 2015 - Present
Job Associate General Counsel at US Foods, Inc.
Industry Food & Beverages
Experience
US Foods January 2015 - Present
US Foods February 2013 - December 2014
US Foods March 2010 - January 2013
Chicago Transit Authority January 2007 - March 2010
Adams County District Attorney's Office November 2005 - June 2006
Skills
Corporate Law, Mediation, Litigation, Intellectual Property, Legal Writing, Civil Litigation, Contract Negotiation, Litigation Management, Licensing, Management, Legal Research, Commercial Litigation, Leadership, Negotiation, Courts, Trademarks
Education
University of Illinois, College of Law 2002 — 2005
Juris Doctor (J.D.)
Loyola University Chicago 1994 — 1998
Bachelor of Arts (B.A.)
US Foods January 2015 - Present
US Foods February 2013 - December 2014
US Foods March 2010 - January 2013
Chicago Transit Authority January 2007 - March 2010
Adams County District Attorney's Office November 2005 - June 2006
Skills
Corporate Law, Mediation, Litigation, Intellectual Property, Legal Writing, Civil Litigation, Contract Negotiation, Litigation Management, Licensing, Management, Legal Research, Commercial Litigation, Leadership, Negotiation, Courts, Trademarks
Education
University of Illinois, College of Law 2002 — 2005
Juris Doctor (J.D.)
Loyola University Chicago 1994 — 1998
Bachelor of Arts (B.A.)
Kimberley Hardy Kimberley Hardy's US Foods Experience March 2001 - Present
Job Sales Representative at US Foods
Industry Food & Beverages
Experience
US Foods March 2001 - Present
Sharin Foodservices March 2000 - March 2001
Skills
Critical Thinking, Problem Solving, Creative Problem Solving, Listening to customers, Personality Assessment, Sales, Customer Service, Consultants, Microsoft Excel, Food & Beverage, Interviews, Microsoft Office, Microsoft Word, Youth Ministry, Case Managment, Team Leadership, Restaurant Management
Education
Liberty University 2012 — 2015
US Foods March 2001 - Present
Sharin Foodservices March 2000 - March 2001
Skills
Critical Thinking, Problem Solving, Creative Problem Solving, Listening to customers, Personality Assessment, Sales, Customer Service, Consultants, Microsoft Excel, Food & Beverage, Interviews, Microsoft Office, Microsoft Word, Youth Ministry, Case Managment, Team Leadership, Restaurant Management
Education
Liberty University 2012 — 2015
Scott Brehm Scott Brehm's US Foods Experience October 2012 - Present
Job Sr. Storage and VMware Engineer at US Foods
Industry Food & Beverages
Experience
US Foods October 2012 - Present
Maricopa County June 2007 - October 2012
Arizona Department of Environmental Quality January 2006 - June 2007
Arizona State University October 2001 - January 2006
Maricopa County June 2001 - September 2001
Department of Veterans Affairs August 1998 - March 2001
MicroAge August 1997 - August 1998
Lansing Community College September 1994 - May 1997
Skills
Storage, Active Directory, Virtualization, Disaster Recovery, VMware, VMware ESX, Windows Server, Data Center, Servers, Storage Area Networks, VMware Infrastructure, HP, Hardware, Technical Support, Brocade, Enterprise Storage, SAN, Troubleshooting, Enterprise Architecture, Fibre Channel, vSphere, Server Architecture, System Administration, High Availability, Windows, IT Strategy, Switches, Cisco Technologies, NAS, Networking, Microsoft Exchange
Education
Lansing Community College 1994 — 1996
Associates, Computer Science
University of Wisconsin-Parkside 1993 — 1994
Computer Science
US Foods October 2012 - Present
Maricopa County June 2007 - October 2012
Arizona Department of Environmental Quality January 2006 - June 2007
Arizona State University October 2001 - January 2006
Maricopa County June 2001 - September 2001
Department of Veterans Affairs August 1998 - March 2001
MicroAge August 1997 - August 1998
Lansing Community College September 1994 - May 1997
Skills
Storage, Active Directory, Virtualization, Disaster Recovery, VMware, VMware ESX, Windows Server, Data Center, Servers, Storage Area Networks, VMware Infrastructure, HP, Hardware, Technical Support, Brocade, Enterprise Storage, SAN, Troubleshooting, Enterprise Architecture, Fibre Channel, vSphere, Server Architecture, System Administration, High Availability, Windows, IT Strategy, Switches, Cisco Technologies, NAS, Networking, Microsoft Exchange
Education
Lansing Community College 1994 — 1996
Associates, Computer Science
University of Wisconsin-Parkside 1993 — 1994
Computer Science
Brad Hoffman Brad Hoffman's US Foods Experience June 2013 - Present
Job Manager Category Strategy at US Foods
Industry Consumer Goods
Experience
US Foods June 2013 - Present
Delta Associates, Inc August 2010 - May 2013
Bosch Power Tools March 2005 - August 2010
The Home Depot August 2001 - May 2005
The Home Depot October 1999 - August 2001
Skills
Category Management, Business Insights..., Business Analysis, Business Strategy, Merchandising, Forecasting, Data Analysis, Retail, Consumer Products, Pricing, Customer Insight, Competitive Analysis, Pricing Strategy, Analytics, Sales Management, Management, Inventory Management, Supply Chain, Marketing Strategy, Strategic Planning, Product Marketing, Leadership, Key Account Management, Strategy, Business Planning, Product Development, P&L Management, FMCG
Education
Lake Forest Graduate School of Management 2003 — 2007
MBA, Business, Graduate - High Honors
University of Michigan 1989 — 1993
Bachelor of Arts, Political Science
Grosse Ile High School
US Foods June 2013 - Present
Delta Associates, Inc August 2010 - May 2013
Bosch Power Tools March 2005 - August 2010
The Home Depot August 2001 - May 2005
The Home Depot October 1999 - August 2001
Skills
Category Management, Business Insights..., Business Analysis, Business Strategy, Merchandising, Forecasting, Data Analysis, Retail, Consumer Products, Pricing, Customer Insight, Competitive Analysis, Pricing Strategy, Analytics, Sales Management, Management, Inventory Management, Supply Chain, Marketing Strategy, Strategic Planning, Product Marketing, Leadership, Key Account Management, Strategy, Business Planning, Product Development, P&L Management, FMCG
Education
Lake Forest Graduate School of Management 2003 — 2007
MBA, Business, Graduate - High Honors
University of Michigan 1989 — 1993
Bachelor of Arts, Political Science
Grosse Ile High School
Ed DeGrenier Ed DeGrenier's US Foods Experience 2012 - Present
Job Category Buyer at US Foods
Industry Food & Beverages
Experience
US Foods 2012 - Present
Brown Printing Company 2008 - 2011
Laura O'Connor Design LLC 2005 - 2007
Transamerica Real Estate Tax Services 1996 - 2005
Skills
Purchasing, Strategic Sourcing, Procurement, Inventory Management, Vendor Relations, Negotiation, Scheduling, Customer Service, Packaging, Logistics, Cost, Forecasting, Continuous Improvement, SAP, Outlook, Excel, Word, Microsoft Office, Six Sigma, Budgeting, Problem Solving, Documentation, Materials Management, Customer Relations, Inventory Control, MRP, Benchmarking, Supplier Management, Shipping, Quickbooks, Training, Demand Planning, Supply Chain, Supply Management, Budgets, Process Scheduler, Management, Leadership, Microsoft Excel
Education
Lewis University
Bachelor's degree, Business Administration and Management, General, B
US Foods 2012 - Present
Brown Printing Company 2008 - 2011
Laura O'Connor Design LLC 2005 - 2007
Transamerica Real Estate Tax Services 1996 - 2005
Skills
Purchasing, Strategic Sourcing, Procurement, Inventory Management, Vendor Relations, Negotiation, Scheduling, Customer Service, Packaging, Logistics, Cost, Forecasting, Continuous Improvement, SAP, Outlook, Excel, Word, Microsoft Office, Six Sigma, Budgeting, Problem Solving, Documentation, Materials Management, Customer Relations, Inventory Control, MRP, Benchmarking, Supplier Management, Shipping, Quickbooks, Training, Demand Planning, Supply Chain, Supply Management, Budgets, Process Scheduler, Management, Leadership, Microsoft Excel
Education
Lewis University
Bachelor's degree, Business Administration and Management, General, B
Duane White Duane White's US Foods Experience April 2015 - Present
Job USF Territory Manager
Industry Food & Beverages
Experience
US Foods April 2015 - Present
Hawgwild BBQ April 2014 - Present
Phoenix of Tennessee August 2013 - May 2014
Habersham County Medical Center October 2011 - June 2013
Skills
Chef, Catering, Restaurants, Menu Development, Food, Hospitality, Food, Inventory Management, Event Planning
Education
Le Cordon Bleu College of Culinary Arts-Atlanta 2012 — 2013
Culinary Arts
GA EMS Academy 2012 — 2012
Emergency Medical Technician Intermediate, EMS
SOLO Wilderness Medicine Institute 2011 — 2011
Emergency Medical Technician Basic, EMS
US Foods April 2015 - Present
Hawgwild BBQ April 2014 - Present
Phoenix of Tennessee August 2013 - May 2014
Habersham County Medical Center October 2011 - June 2013
Skills
Chef, Catering, Restaurants, Menu Development, Food, Hospitality, Food, Inventory Management, Event Planning
Education
Le Cordon Bleu College of Culinary Arts-Atlanta 2012 — 2013
Culinary Arts
GA EMS Academy 2012 — 2012
Emergency Medical Technician Intermediate, EMS
SOLO Wilderness Medicine Institute 2011 — 2011
Emergency Medical Technician Basic, EMS
Tia Bunch Tia Bunch's US Foods Experience March 2015 - Present
Job Territory Sales Manager
Industry Food & Beverages
Experience
US Foods March 2015 - Present
Skills
Cold Calling, Catering, Food, Food Industry, Team Building
Education
Las Positas College 1998 — 2000
Incomplete, General Studies
US Foods March 2015 - Present
Skills
Cold Calling, Catering, Food, Food Industry, Team Building
Education
Las Positas College 1998 — 2000
Incomplete, General Studies
Justin Corliss Justin Corliss's US Foods Experience November 2011 - April 2013
Job Clinical Coder at MD Anderson Cancer Center
Industry Hospital & Health Care
Experience
MD Anderson Cancer Center May 2014 - Present
Memorial Hermann Health System September 2013 - May 2014
Kindred Healthcare May 2013 - July 2013
US Foods November 2011 - April 2013
Kindred Healthcare August 2011 - December 2011
Skills
EHR, Medical Coding, ICD-9, ICD-10, Physician Coding, Analysis, Internal Audit, Release of Information, Healthcare Information..., HIPAA, Medical Terminology, Medical Records, Data Entry
Education
Lone Star College System 2010 — 2013
AAS, Health Information/Medical Records Technology/Technician
MD Anderson Cancer Center May 2014 - Present
Memorial Hermann Health System September 2013 - May 2014
Kindred Healthcare May 2013 - July 2013
US Foods November 2011 - April 2013
Kindred Healthcare August 2011 - December 2011
Skills
EHR, Medical Coding, ICD-9, ICD-10, Physician Coding, Analysis, Internal Audit, Release of Information, Healthcare Information..., HIPAA, Medical Terminology, Medical Records, Data Entry
Education
Lone Star College System 2010 — 2013
AAS, Health Information/Medical Records Technology/Technician
Heather Ronnow Heather Ronnow's US Foods Experience June 1995 - November 1997
Job Leading Human Resources, Labor Relations and Employment Practices
Industry Human Resources
Experience
Global Experience Specialists (GES) February 2014 - Present
Little Lady Foods March 2009 - February 2014
Rexam November 2006 - March 2009
Aramark Uniform Services June 2000 - November 2006
Keebler Company December 1997 - June 2000
US Foods June 1995 - November 1997
Chicago Newspaper Guild September 1990 - June 1995
Education
Loyola University Chicago School of Law 1985 — 1988
Juris Doctor (JD), Law
Loyola University of Chicago 1981 — 1985
Bachelor of Arts (BA)
Global Experience Specialists (GES) February 2014 - Present
Little Lady Foods March 2009 - February 2014
Rexam November 2006 - March 2009
Aramark Uniform Services June 2000 - November 2006
Keebler Company December 1997 - June 2000
US Foods June 1995 - November 1997
Chicago Newspaper Guild September 1990 - June 1995
Education
Loyola University Chicago School of Law 1985 — 1988
Juris Doctor (JD), Law
Loyola University of Chicago 1981 — 1985
Bachelor of Arts (BA)
Brandon Nastoupil Brandon Nastoupil's US Foods Experience May 2012 - January 2014
Job Product Project Manager at Accruent
Industry Computer Software
Experience
Accruent January 2014 - Present
US Foods May 2012 - January 2014
Performance Food Group September 2011 - May 2012
Halliburton February 2005 - August 2009
US Army June 2000 - December 2005
Skills
Analysis, Customer Service, Customer Satisfaction, Quality Assurance, Inventory Management, Routing, Supervisory Skills, Operations Management, Logistics, Process Improvement, Troubleshooting, Training, SAP, Purchasing, Software Documentation, Business Development, Data Analysis, Microsoft Office, Supply Chain Management, Time Management, Outlook, Project Management, Visio, Business Analysis, Agile Methodologies, Requirements Gathering, JIRA, Salesforce.com, Software Project..., Scrum, Management, Team Leadership, Program Management, Enterprise Software, Cross-functional Team...
Education
Liberty University 2012 — 2014
Bachelor of Science (BS), Management Information Systems and Services
Victoria College 2010 — 2012
Associate of Science (AS), Computer Science
Accruent January 2014 - Present
US Foods May 2012 - January 2014
Performance Food Group September 2011 - May 2012
Halliburton February 2005 - August 2009
US Army June 2000 - December 2005
Skills
Analysis, Customer Service, Customer Satisfaction, Quality Assurance, Inventory Management, Routing, Supervisory Skills, Operations Management, Logistics, Process Improvement, Troubleshooting, Training, SAP, Purchasing, Software Documentation, Business Development, Data Analysis, Microsoft Office, Supply Chain Management, Time Management, Outlook, Project Management, Visio, Business Analysis, Agile Methodologies, Requirements Gathering, JIRA, Salesforce.com, Software Project..., Scrum, Management, Team Leadership, Program Management, Enterprise Software, Cross-functional Team...
Education
Liberty University 2012 — 2014
Bachelor of Science (BS), Management Information Systems and Services
Victoria College 2010 — 2012
Associate of Science (AS), Computer Science
Jason Flathers's US Foods Experience March 2011 - August 2012
Job Software Engineer at Pearson Always Learning
Industry Financial Services
Experience
Pearson plc March 2014 - Present
Arizona State University August 2012 - July 2013
US Foods March 2011 - August 2012
Stanford University December 2008 - September 2010
PeopleSoft December 1997 - February 1999
Skills
PeopleSoft, Databases, Training, Business Intelligence, Data Warehousing, HRIS, Norton Ghost, Technical Recruiting, Talent Acquisition, SDLC, Business Analysis, Oracle, System Administration, Applicant Tracking..., Windows Server, Active Directory, Project Management, Team Leadership, Requirements Gathering
Education
California State University-Chico 1995 — 1997
Bachelor of Science (B.S.), Management Information Systems, General
Long Beach City College 1991 — 1994
Associate of Arts (AA), Business Administration and Management, General
Pearson plc March 2014 - Present
Arizona State University August 2012 - July 2013
US Foods March 2011 - August 2012
Stanford University December 2008 - September 2010
PeopleSoft December 1997 - February 1999
Skills
PeopleSoft, Databases, Training, Business Intelligence, Data Warehousing, HRIS, Norton Ghost, Technical Recruiting, Talent Acquisition, SDLC, Business Analysis, Oracle, System Administration, Applicant Tracking..., Windows Server, Active Directory, Project Management, Team Leadership, Requirements Gathering
Education
California State University-Chico 1995 — 1997
Bachelor of Science (B.S.), Management Information Systems, General
Long Beach City College 1991 — 1994
Associate of Arts (AA), Business Administration and Management, General
Matt Whelan, CPA, MBA Matt Whelan, CPA, MBA's US Foods Experience October 2003 - July 2009
Job Chief Financial Officer at Maryland Food Bank
Industry Individual & Family Services
Experience
Maryland Food Bank March 2015 - Present
RemediRx May 2013 - November 2014
XLHealth August 2009 - April 2013
US Foods October 2003 - July 2009
Host Hotels & Resorts March 1999 - October 2003
WMF Group August 1997 - March 1999
KPMG US August 1995 - August 1997
KPMG US August 1989 - August 1995
Skills
Sarbanes-Oxley Act, Financial Reporting, Financial Analysis, Sarbanes-Oxley, Auditing, Accounting, SEC filings, Financial Modeling, Forecasting, Internal Audit, Process Improvement, Mergers & Acquisitions, US GAAP, Internal Controls, Due Diligence
Education
Loyola College in Maryland 1994 — 1996
Master of Business Administration (M.B.A.), Finance
University of Richmond 1985 — 1989
Bachelor of Science (B.S.), Accounting
Loyola High School 1981 — 1985
Maryland Food Bank March 2015 - Present
RemediRx May 2013 - November 2014
XLHealth August 2009 - April 2013
US Foods October 2003 - July 2009
Host Hotels & Resorts March 1999 - October 2003
WMF Group August 1997 - March 1999
KPMG US August 1995 - August 1997
KPMG US August 1989 - August 1995
Skills
Sarbanes-Oxley Act, Financial Reporting, Financial Analysis, Sarbanes-Oxley, Auditing, Accounting, SEC filings, Financial Modeling, Forecasting, Internal Audit, Process Improvement, Mergers & Acquisitions, US GAAP, Internal Controls, Due Diligence
Education
Loyola College in Maryland 1994 — 1996
Master of Business Administration (M.B.A.), Finance
University of Richmond 1985 — 1989
Bachelor of Science (B.S.), Accounting
Loyola High School 1981 — 1985
Sanchez Ramon Sanchez Ramon's US Foods Experience October 2014 - Present
Job Maintenance Technitian
Industry Logistics and Supply Chain
Experience
US Foods October 2014 - Present
Americold Logistics, LLC. June 2004 - October 2014
Consolidated Smart Sytems January 1999 - May 2004
Skills
Warehousing, Warehouse Management, Facilities Management, Forklift Operator, Inventory Control, Refrigeration, Inventory Management, Preventive Maintenance, Supply Chain, Continuous Improvement, Process Safety..., Maintenance Management, Logistics, P&L, Team Building, Purchasing, Budgets, Windows, Distribution Center..., Microsoft Excel, PowerPoint, Supervisory Skills, Process Scheduler, Manufacturing, Process Improvement, Engineering, Management, Forklift Operation, Negotiation, Microsoft Word, Customer Service, Microsoft Office
Education
Lanier Technical College 2013 — 2014
RETA, Operator I & II, RETA CARO Certified
US Foods October 2014 - Present
Americold Logistics, LLC. June 2004 - October 2014
Consolidated Smart Sytems January 1999 - May 2004
Skills
Warehousing, Warehouse Management, Facilities Management, Forklift Operator, Inventory Control, Refrigeration, Inventory Management, Preventive Maintenance, Supply Chain, Continuous Improvement, Process Safety..., Maintenance Management, Logistics, P&L, Team Building, Purchasing, Budgets, Windows, Distribution Center..., Microsoft Excel, PowerPoint, Supervisory Skills, Process Scheduler, Manufacturing, Process Improvement, Engineering, Management, Forklift Operation, Negotiation, Microsoft Word, Customer Service, Microsoft Office
Education
Lanier Technical College 2013 — 2014
RETA, Operator I & II, RETA CARO Certified
Vanner Gudiel Vanner Gudiel's US Foods Experience June 2012 - March 2013
Job Bilingual Human Resources Professional
Industry Restaurants
Experience
Longitud315 July 2012 - Present
US Foods June 2012 - March 2013
Greif August 2007 - June 2012
Little Lady Foods 1999 - 2007
Skills
Employee Management, Employee Relations, Employee Training, Employee Relations..., Change Management, Project Management, Team Leadership, Talent Acquisition, Compliance, Leadership Development, Human Resources, Labor Relations, Personnel Management, Management, Performance Management, Team Building, Process Improvement, Hiring, Leadership
Education
Loyola University of Chicago 2007 — 2010
Master's degree, Human Resources Management and Services; Labor Relations
University of Illinois at Chicago 1998 — 2002
Bachelor's degree, Psychology
Longitud315 July 2012 - Present
US Foods June 2012 - March 2013
Greif August 2007 - June 2012
Little Lady Foods 1999 - 2007
Skills
Employee Management, Employee Relations, Employee Training, Employee Relations..., Change Management, Project Management, Team Leadership, Talent Acquisition, Compliance, Leadership Development, Human Resources, Labor Relations, Personnel Management, Management, Performance Management, Team Building, Process Improvement, Hiring, Leadership
Education
Loyola University of Chicago 2007 — 2010
Master's degree, Human Resources Management and Services; Labor Relations
University of Illinois at Chicago 1998 — 2002
Bachelor's degree, Psychology
Merrill Gad Merrill Gad's US Foods Experience May 2014 - November 2014
Job Benefits Manager Komatsu America Corp.
Industry Human Resources
Experience
Komatsu America Corp. November 2014 - Present
US Foods May 2014 - November 2014
Aon Hewitt June 2013 - May 2014
Aon Hewitt April 2012 - May 2013
Hewitt Associates, LLC November 2009 - April 2012
WestLake Financial Group, Inc. October 2008 - December 2009
Aon March 2008 - October 2008
Hewitt Associates LLC December 2004 - March 2008
Skills
HRIS, Outsourcing, Employee Benefits, Operations Management, HR Consulting, Health & Welfare..., Project Management, Client Relations Skills, People management, Team Leadership, Team Management, P&L Management, Program Implementation, Continuous Improvement, Creative Problem Solving, Requirements Analysis, Customer Service, Defined Contribution, Service Level Management, Defined Benefit, COBRA, Healthcare Reform, Management, Process Improvement, Vendor Management, Human Resources, Leadership, Training, Benefits Administration
Education
Lake Forest Graduate School of Management 2014 — 2016
Master of Business Administration (M.B.A.), Specialization in Organizational Management, 4.0
National-Louis University 2006 — 2014
Bachelor's Degree, Applied Behavioral Sciences, 4.0
Komatsu America Corp. November 2014 - Present
US Foods May 2014 - November 2014
Aon Hewitt June 2013 - May 2014
Aon Hewitt April 2012 - May 2013
Hewitt Associates, LLC November 2009 - April 2012
WestLake Financial Group, Inc. October 2008 - December 2009
Aon March 2008 - October 2008
Hewitt Associates LLC December 2004 - March 2008
Skills
HRIS, Outsourcing, Employee Benefits, Operations Management, HR Consulting, Health & Welfare..., Project Management, Client Relations Skills, People management, Team Leadership, Team Management, P&L Management, Program Implementation, Continuous Improvement, Creative Problem Solving, Requirements Analysis, Customer Service, Defined Contribution, Service Level Management, Defined Benefit, COBRA, Healthcare Reform, Management, Process Improvement, Vendor Management, Human Resources, Leadership, Training, Benefits Administration
Education
Lake Forest Graduate School of Management 2014 — 2016
Master of Business Administration (M.B.A.), Specialization in Organizational Management, 4.0
National-Louis University 2006 — 2014
Bachelor's Degree, Applied Behavioral Sciences, 4.0
January Pepper January Pepper's US Foods Experience January 2008 - July 2011
Job Customer Service Rep. at Lott Marketing/Acosta Sales & Marketing
Industry Food & Beverages
Experience
Acosta Foodservice formerly Lott Marketing. September 2011 - Present
US Foods January 2008 - July 2011
US Foods 2001 - 2006
US Foods August 1999 - 2001
Skills
Food Service, Sales, Grocery, Customer Service, Food Industry, Food Safety, Restaurants, Forecasting, Food, Inventory Management, Food & Beverage, Cashiering, Merchandising, Key Account Development, Team Building, Account Management, Sales Operations, Inventory Control, Catering
Education
Lone Star College System 1994 — 1997
Conroe High School 1985 — 1987
Acosta Foodservice formerly Lott Marketing. September 2011 - Present
US Foods January 2008 - July 2011
US Foods 2001 - 2006
US Foods August 1999 - 2001
Skills
Food Service, Sales, Grocery, Customer Service, Food Industry, Food Safety, Restaurants, Forecasting, Food, Inventory Management, Food & Beverage, Cashiering, Merchandising, Key Account Development, Team Building, Account Management, Sales Operations, Inventory Control, Catering
Education
Lone Star College System 1994 — 1997
Conroe High School 1985 — 1987
Bethany Richard Bethany Richard's US Foods Experience February 2006 - September 2011
Job Professional Division Financial Accountant and Sarbanes Oxley Administrator for North America at Electrolux
Industry Accounting
Experience
Electrolux January 2013 - Present
Electrolux August 2012 - January 2013
Harris Teeter September 2011 - June 2012
US Foods February 2006 - September 2011
US Foods May 2001 - February 2006
Usherwood & Associates May 1998 - April 2001
Skills
JD Edwards, PeopleSoft, Microsoft Excel, Vlookup, Sumif, MS Excel Pivot Tables, Query Writing, Month End Close, Account Reconciliation, Journal Entries, Payroll, Monarch Pro, SAP, Lotus Notes, Accounting
Education
Le Moyne College 1994 — 1998
Bachelor of Science (BS), Accounting
Electrolux January 2013 - Present
Electrolux August 2012 - January 2013
Harris Teeter September 2011 - June 2012
US Foods February 2006 - September 2011
US Foods May 2001 - February 2006
Usherwood & Associates May 1998 - April 2001
Skills
JD Edwards, PeopleSoft, Microsoft Excel, Vlookup, Sumif, MS Excel Pivot Tables, Query Writing, Month End Close, Account Reconciliation, Journal Entries, Payroll, Monarch Pro, SAP, Lotus Notes, Accounting
Education
Le Moyne College 1994 — 1998
Bachelor of Science (BS), Accounting
Judi Perkins Judi Perkins's US Foods Experience January 2011 - February 2012
Job Accounting Specialist at Computer Services, Inc.
Industry Information Technology and Services
Experience
Computer Services, Inc. February 2012 - Present
US Foods January 2011 - February 2012
National Railway Equipment Company January 2008 - August 2009
National Railway Equipment Co January 2008 - August 2009
Skills
Accounting, General Ledger, Financial Analysis, Financial Accounting, Accounts Receivable, QuickBooks, Auditing, Accounts Payable, Account Reconciliation, Financial Reporting, Internal Controls, Microsoft Excel, Access, Invoicing, Bank Reconciliation, Bookkeeping
Education
Lincoln Land Community College
Associate of Science (A.S.), Business
Computer Services, Inc. February 2012 - Present
US Foods January 2011 - February 2012
National Railway Equipment Company January 2008 - August 2009
National Railway Equipment Co January 2008 - August 2009
Skills
Accounting, General Ledger, Financial Analysis, Financial Accounting, Accounts Receivable, QuickBooks, Auditing, Accounts Payable, Account Reconciliation, Financial Reporting, Internal Controls, Microsoft Excel, Access, Invoicing, Bank Reconciliation, Bookkeeping
Education
Lincoln Land Community College
Associate of Science (A.S.), Business
Kenneth Fryer Kenneth Fryer's US Foods Experience January 2012 - September 2013
Job Opperator Specialist at Key Impact Sales & Systems
Industry Food & Beverages
Experience
Key Impact Sales & Systems November 2013 - Present
US Foods January 2012 - September 2013
US Foods July 2010 - January 2012
Skills
Chef, Ingredients, Food Service, Food Industry
Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Professional Culinary Arts Degree
Key Impact Sales & Systems November 2013 - Present
US Foods January 2012 - September 2013
US Foods July 2010 - January 2012
Skills
Chef, Ingredients, Food Service, Food Industry
Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Professional Culinary Arts Degree
Edward Glasscock Edward Glasscock's US Foods Experience May 2013 - January 2015
Job Area Manager Performance Foodservice
Industry Wholesale
Experience
Performance Food Group January 2015 - Present
US Foods May 2013 - January 2015
US-Foods April 2001 - May 2013
US Foods January 1985 - April 2001
Skills
Sales Operations, Sales, Sales Management, Pricing, Management, Key Account Development, Account Management, Forecasting, Trade Shows, Marketing, P&L, National Accounts, Key Account Management, Cold Calling, Direct Sales, Grocery
Education
Western Carolina University 1981 — 1984
Bachelor's Degree, "Bachelor of Science" Marketing
Lees-McRae College
Undergraduate Studies
Performance Food Group January 2015 - Present
US Foods May 2013 - January 2015
US-Foods April 2001 - May 2013
US Foods January 1985 - April 2001
Skills
Sales Operations, Sales, Sales Management, Pricing, Management, Key Account Development, Account Management, Forecasting, Trade Shows, Marketing, P&L, National Accounts, Key Account Management, Cold Calling, Direct Sales, Grocery
Education
Western Carolina University 1981 — 1984
Bachelor's Degree, "Bachelor of Science" Marketing
Lees-McRae College
Undergraduate Studies
michele caprarese michele caprarese's US Foods Experience May 2003 - May 2008
Job Manufacturing Tech at Micron Technology
Industry Semiconductors
Experience
Micron Technology October 2010 - Present
FPC May 2008 - January 2009
US Foods May 2003 - May 2008
Shenanadoah Foods March 2001 - February 2002
Skills
Semiconductors, Manufacturing, Troubleshooting, Continuous Improvement, Microsoft Office, Reliability, Training, Customer Service
Education
Liberty University 2009 — 2015
Master's degree, Education, 6-12
Radford University 1985 — 1989
BS, Foods, Nutrition, and Related Services
Micron Technology October 2010 - Present
FPC May 2008 - January 2009
US Foods May 2003 - May 2008
Shenanadoah Foods March 2001 - February 2002
Skills
Semiconductors, Manufacturing, Troubleshooting, Continuous Improvement, Microsoft Office, Reliability, Training, Customer Service
Education
Liberty University 2009 — 2015
Master's degree, Education, 6-12
Radford University 1985 — 1989
BS, Foods, Nutrition, and Related Services
Nohe Gomez Nohe Gomez's US Foods Experience January 2007 - December 2009
Job Orders Coordinator at GLAMGLOW
Industry Cosmetics
Experience
GLAMGLOW July 2013 - Present
Beauty Sales August 2012 - June 2013
Advanced Economic Strategies December 2010 - July 2012
Aramark Uniform Services January 2010 - November 2010
US Foods January 2007 - December 2009
The Home Depot June 2007 - June 2008
Rem Eyewear 2005 - 2007
Physician Therapeutics January 2004 - October 2004
Starbucks August 2000 - 2004
Skills
Deejaying, PowerPoint, Microsoft Word, Microsoft Excel, Customer Service, Music Production, Microsoft Office, Fruity Loops, Sound Forge, Cubase, Photoshop, Training, Invoicing, Entertainment, Social Media Marketing, Marketing Strategy, Social Networking, Music, Event Management
Education
Los Angeles Pierce College 2013 — 2015
Associate of Arts (A.A.), Business Communications
Los Angeles Valley College 2011 — 2011
Music
UCLA Extension 2002 — 2003
Audio Recording Engineering
Van Nuys High School 1995 — 1998
High School Diploma
California State University-Northridge
Business Administration and Management, General
GLAMGLOW July 2013 - Present
Beauty Sales August 2012 - June 2013
Advanced Economic Strategies December 2010 - July 2012
Aramark Uniform Services January 2010 - November 2010
US Foods January 2007 - December 2009
The Home Depot June 2007 - June 2008
Rem Eyewear 2005 - 2007
Physician Therapeutics January 2004 - October 2004
Starbucks August 2000 - 2004
Skills
Deejaying, PowerPoint, Microsoft Word, Microsoft Excel, Customer Service, Music Production, Microsoft Office, Fruity Loops, Sound Forge, Cubase, Photoshop, Training, Invoicing, Entertainment, Social Media Marketing, Marketing Strategy, Social Networking, Music, Event Management
Education
Los Angeles Pierce College 2013 — 2015
Associate of Arts (A.A.), Business Communications
Los Angeles Valley College 2011 — 2011
Music
UCLA Extension 2002 — 2003
Audio Recording Engineering
Van Nuys High School 1995 — 1998
High School Diploma
California State University-Northridge
Business Administration and Management, General
Maher Mike's US Foods Experience November 2012 - Present
Job Divison Chef at US Foods
Industry Food & Beverages
Experience
US Foods November 2012 - Present
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale 2004 — 2005
Associate's Degree, Culinary Arts/Chef Training
US Foods November 2012 - Present
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale 2004 — 2005
Associate's Degree, Culinary Arts/Chef Training
Cody Gilkey Cody Gilkey's US Foods Experience September 2015 - Present
Job Chain Account Executive at US Foods
Industry Food & Beverages
Experience
US Foods September 2015 - Present
US Foods September 2014 - September 2015
Pyramid Hotel Group July 2013 - August 2014
Pyramid Hotel Group July 2012 - July 2013
Northeast Michigan Community Mental Health Authority October 2011 - June 2012
Vail Resorts August 2010 - August 2011
Cook I & II, Line Cook, Seafood Sales Associate, Server, Delievery, Expo, Busser, Dishwasher February 2004 - November 2010
Master Mover Inventory Assistant, Dispatcher, Assembly Technician, Customer Service Agent February 2004 - November 2010
Skills
Strategic Consulting, Sustainability..., Purchasing, Management, Hospitality, Leadership, Food & Beverage, Hospitality Management, Inventory Management, Training, Hotels, Supply Chain, Hospitality Industry, Hiring, Sales, Catering, Forecasting
Education
Michigan State University 2007 — 2009
Bachelor of Arts (B.A.), Logistics, Materials, and Supply Chain Management, 3.3/4.0
MSU- Study Abroad in Western Europe
Program Completion, Logistics, Materials, and Supply Chain Management, 3.5/4.0
Lansing Community College 2004 — 2006
Transferred to MSU, General Studies, 3.8/4.0
American Comedy Institute 2005 — 2005
Class Completion, Comedy
Manhattan Comedy College 2005 — 2005
Class Completion, Comedy
US Foods September 2015 - Present
US Foods September 2014 - September 2015
Pyramid Hotel Group July 2013 - August 2014
Pyramid Hotel Group July 2012 - July 2013
Northeast Michigan Community Mental Health Authority October 2011 - June 2012
Vail Resorts August 2010 - August 2011
Cook I & II, Line Cook, Seafood Sales Associate, Server, Delievery, Expo, Busser, Dishwasher February 2004 - November 2010
Master Mover Inventory Assistant, Dispatcher, Assembly Technician, Customer Service Agent February 2004 - November 2010
Skills
Strategic Consulting, Sustainability..., Purchasing, Management, Hospitality, Leadership, Food & Beverage, Hospitality Management, Inventory Management, Training, Hotels, Supply Chain, Hospitality Industry, Hiring, Sales, Catering, Forecasting
Education
Michigan State University 2007 — 2009
Bachelor of Arts (B.A.), Logistics, Materials, and Supply Chain Management, 3.3/4.0
MSU- Study Abroad in Western Europe
Program Completion, Logistics, Materials, and Supply Chain Management, 3.5/4.0
Lansing Community College 2004 — 2006
Transferred to MSU, General Studies, 3.8/4.0
American Comedy Institute 2005 — 2005
Class Completion, Comedy
Manhattan Comedy College 2005 — 2005
Class Completion, Comedy
Neha Amin Neha Amin's US Foods Experience June 2013 - July 2015
Job Talent Management Professional
Industry Human Resources
Experience
US Foods June 2013 - July 2015
Towers Watson January 2009 - May 2013
Plante Moran (formerly Blackman Kallick) August 2008 - January 2009
The Chicago School of Professional Psychology August 2006 - June 2008
CDW May 2005 - August 2006
Hollister Incorporated September 2001 - April 2005
Skills
Leadership Development, Training, Performance Management, Talent Management, Organizational..., Employee Engagement, Recruiting, Change Management, Strategic Planning, Project Management, Marketing, Job Analysis, 360 Feedback, Process Improvement, Workforce Planning, Marketing Strategy, Marketing Communications, Employee Surveys, Culture Change, HRIS
Education
The Chicago School of Professional Psychology 2006 — 2008
MA, Industrial and Organzational Psychology
Lake Forest College 1997 — 2001
BA, Business Administration
US Foods June 2013 - July 2015
Towers Watson January 2009 - May 2013
Plante Moran (formerly Blackman Kallick) August 2008 - January 2009
The Chicago School of Professional Psychology August 2006 - June 2008
CDW May 2005 - August 2006
Hollister Incorporated September 2001 - April 2005
Skills
Leadership Development, Training, Performance Management, Talent Management, Organizational..., Employee Engagement, Recruiting, Change Management, Strategic Planning, Project Management, Marketing, Job Analysis, 360 Feedback, Process Improvement, Workforce Planning, Marketing Strategy, Marketing Communications, Employee Surveys, Culture Change, HRIS
Education
The Chicago School of Professional Psychology 2006 — 2008
MA, Industrial and Organzational Psychology
Lake Forest College 1997 — 2001
BA, Business Administration
RICHARD CLOUGH's US Foods Experience
Job
Industry Transportation/Trucking/Railroad
Experience
US Foods
Skills
Microsoft Office, Microsoft Excel, Customer Service, Access, Contract Negotiation, Project Management, Leadership, Budgets, Project Planning, Operations Management, Program Management, Analysis, Management, Contract Management
Education
Lesley University 2003 — 2005
Masters, Elementary Education and Teaching
Souther Illinois University, Carbondale 1995 — 1997
Bachelor's, Aviation/Airway Management and Operations
University of Maryland
Associates, Industrial Electronics Technology/Technician
US Foods
Skills
Microsoft Office, Microsoft Excel, Customer Service, Access, Contract Negotiation, Project Management, Leadership, Budgets, Project Planning, Operations Management, Program Management, Analysis, Management, Contract Management
Education
Lesley University 2003 — 2005
Masters, Elementary Education and Teaching
Souther Illinois University, Carbondale 1995 — 1997
Bachelor's, Aviation/Airway Management and Operations
University of Maryland
Associates, Industrial Electronics Technology/Technician
Michael Krippinger Michael Krippinger's US Foods Experience May 2014 - Present
Job Marketing Lead/Manager at US Foods CHEF'STORE
Industry Marketing and Advertising
Experience
US Foods May 2014 - Present
Office Depot (Office Depot-OfficeMax Merger November 2013) August 2012 - April 2014
OfficeMax January 2010 - August 2012
OfficeMax February 2007 - January 2010
OfficeMax November 2005 - February 2007
Boise Office Solutions 2001 - 2005
Cox Target Media 1997 - 2001
Donnelley Marketing - InfoGroup 1986 - 1997
Skills
Database Marketing, Multi-channel Retail, Leadership, Furniture, Technology, Janitorial, Marketing Strategy, Online Advertising, Strategy, B2B, Multi-channel Marketing, Direct Mail, Retail, Management, Advertising, Competitive Analysis, Brand Development, Team Building, Product Launch, Segmentation, Market Planning, Integrated Marketing, Sales, Training, Customer Retention, Selling, Marketing, Direct Marketing, Marketing Communications, Retail Marketing, B2B Marketing, Strategic Planning, E-commerce, Analytics, Interactive Marketing, Email Marketing, Product Marketing, Campaign Management, Sales Operations, Product Development, Budgets, Pricing
Education
Loyola University Chicago
BA, Business (Marketing Concentration)
University of Notre Dame
US Foods May 2014 - Present
Office Depot (Office Depot-OfficeMax Merger November 2013) August 2012 - April 2014
OfficeMax January 2010 - August 2012
OfficeMax February 2007 - January 2010
OfficeMax November 2005 - February 2007
Boise Office Solutions 2001 - 2005
Cox Target Media 1997 - 2001
Donnelley Marketing - InfoGroup 1986 - 1997
Skills
Database Marketing, Multi-channel Retail, Leadership, Furniture, Technology, Janitorial, Marketing Strategy, Online Advertising, Strategy, B2B, Multi-channel Marketing, Direct Mail, Retail, Management, Advertising, Competitive Analysis, Brand Development, Team Building, Product Launch, Segmentation, Market Planning, Integrated Marketing, Sales, Training, Customer Retention, Selling, Marketing, Direct Marketing, Marketing Communications, Retail Marketing, B2B Marketing, Strategic Planning, E-commerce, Analytics, Interactive Marketing, Email Marketing, Product Marketing, Campaign Management, Sales Operations, Product Development, Budgets, Pricing
Education
Loyola University Chicago
BA, Business (Marketing Concentration)
University of Notre Dame
Patrick Severson Patrick Severson's US Foods Experience November 2010 - February 2012
Job Chef/gm at Bar Harbor supper club
Industry Food & Beverages
Experience
Bar Harbor supper club February 2012 - Present
US Foods November 2010 - February 2012
Grand View Lodge May 2006 - November 2010
Ernie's On Gull March 2003 - February 2005
Legacy Courses At Cragun's May 2002 - October 2004
The Eiffel Tower Restuarant March 2001 - May 2002
Rain Water on Ketner September 1999 - March 2001
The Whitney January 1998 - September 1999
LA Miche May 1997 - January 1998
Skills
Menu Development, Food Service, Restaurants, Culinary Skills, Food, Restaurant Management, Food Safety, Inventory Management, Fine Dining, Budgets, Purchasing, Team Building, Food, Catering, Food & Beverage, P&L, Cooking, Chef, Customer Service, Hospitality, Sales Management, Hospitality Management
Education
L'Academie de Cuisine 1997 — 1998
Culinary
Bar Harbor supper club February 2012 - Present
US Foods November 2010 - February 2012
Grand View Lodge May 2006 - November 2010
Ernie's On Gull March 2003 - February 2005
Legacy Courses At Cragun's May 2002 - October 2004
The Eiffel Tower Restuarant March 2001 - May 2002
Rain Water on Ketner September 1999 - March 2001
The Whitney January 1998 - September 1999
LA Miche May 1997 - January 1998
Skills
Menu Development, Food Service, Restaurants, Culinary Skills, Food, Restaurant Management, Food Safety, Inventory Management, Fine Dining, Budgets, Purchasing, Team Building, Food, Catering, Food & Beverage, P&L, Cooking, Chef, Customer Service, Hospitality, Sales Management, Hospitality Management
Education
L'Academie de Cuisine 1997 — 1998
Culinary
Duque Jose Duque Jose's US Foods Experience August 2014 - Present
Job Hispanic Segment Specialist at US Foods
Industry Food & Beverages
Experience
US Foods August 2014 - Present
US Foods March 2014 - Present
US Foods May 2011 - Present
US Foods November 2009 - November 2010
US Foods September 2008 - October 2009
US Foods May 2004 - August 2008
Skills
Food Service, Sales Operations, Inventory Management, Forecasting, Grocery, Distributed Team..., Purchasing, Key Account Development, Pricing, Logistics, Supply Chain, Key Account Management, Food, Sales Management, Sales
Education
Lone Star College System 2005 — 2008
Associate's Degree, Logistics, Materials, and Supply Chain Management, Cum Laude
Galena Park High School 1993 — 1997
US Foods August 2014 - Present
US Foods March 2014 - Present
US Foods May 2011 - Present
US Foods November 2009 - November 2010
US Foods September 2008 - October 2009
US Foods May 2004 - August 2008
Skills
Food Service, Sales Operations, Inventory Management, Forecasting, Grocery, Distributed Team..., Purchasing, Key Account Development, Pricing, Logistics, Supply Chain, Key Account Management, Food, Sales Management, Sales
Education
Lone Star College System 2005 — 2008
Associate's Degree, Logistics, Materials, and Supply Chain Management, Cum Laude
Galena Park High School 1993 — 1997
Heather Urness Heather Urness's US Foods Experience September 2014 - Present
Job Manager, Supplier Food Safety and Quality Assurance
Industry Food Production
Experience
US Foods September 2014 - Present
US Foods June 2012 - September 2014
Terri Lynn Inc. November 2009 - June 2012
Skills
Food Industry, Food Safety, HACCP, Food Microbiology, Food, Food Manufacturing, Food Processing, Food Science, Ingredients, Management, Manufacturing, Microbiology, Quality Assurance, Quality Auditing, Quality Control, Sanitation, SQF, Frozen Food
Education
Loyola University of Chicago 2005 — 2009
B.S., Biology, French Literature
US Foods September 2014 - Present
US Foods June 2012 - September 2014
Terri Lynn Inc. November 2009 - June 2012
Skills
Food Industry, Food Safety, HACCP, Food Microbiology, Food, Food Manufacturing, Food Processing, Food Science, Ingredients, Management, Manufacturing, Microbiology, Quality Assurance, Quality Auditing, Quality Control, Sanitation, SQF, Frozen Food
Education
Loyola University of Chicago 2005 — 2009
B.S., Biology, French Literature
Alicia Doyle's US Foods Experience April 2013 - Present
Job Customer Service Representative at US Foods
Industry Food & Beverages
Experience
US Foods April 2013 - Present
United States Marine Corps July 2006 - July 2012
Balcones Country Club October 2010 - January 2011
TGI Fridays July 2009 - July 2010
TGI Fridays November 2005 - July 2009
Skills
Baking, Food, Restaurants, Meals, Hospitality, Cash Register, Event Planning, Hospitality Management, Microsoft Excel, Inventory Management, Leadership, Food Preparation, Training, Team Building, Management, Security Clearance, Process Scheduler, Time Management
Education
Le Cordon Bleu College of Culinary Arts-Austin 2010 — 2011
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
US Foods April 2013 - Present
United States Marine Corps July 2006 - July 2012
Balcones Country Club October 2010 - January 2011
TGI Fridays July 2009 - July 2010
TGI Fridays November 2005 - July 2009
Skills
Baking, Food, Restaurants, Meals, Hospitality, Cash Register, Event Planning, Hospitality Management, Microsoft Excel, Inventory Management, Leadership, Food Preparation, Training, Team Building, Management, Security Clearance, Process Scheduler, Time Management
Education
Le Cordon Bleu College of Culinary Arts-Austin 2010 — 2011
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
Mike Drayton's US Foods Experience March 2012 - Present
Job Vice President of Operations
Industry Food & Beverages
Experience
US Foods March 2012 - Present
Frito-Lay North America December 2000 - April 2012
Frito-Lay North America November 1999 - December 2000
Frito-Lay North America June 1998 - November 1999
Frito-Lay North America January 1996 - June 1998
Skills
Continuous Improvement, Logistics, Process Improvement, Budgeting, Customer Service, Supply Chain Management, Supply Chain..., Supply Chain Operations, P&L Management, P&L responsibility, Safety Management, DOT regulations, Six Sigma, OSHA, Distribution Management, Distribution, Consumer Products, Food & Beverage
Education
Lewis University
MBA, Business Administration, Management and Operations
Lewis University
Bachelor of Science, Business Administration and Finance
US Foods March 2012 - Present
Frito-Lay North America December 2000 - April 2012
Frito-Lay North America November 1999 - December 2000
Frito-Lay North America June 1998 - November 1999
Frito-Lay North America January 1996 - June 1998
Skills
Continuous Improvement, Logistics, Process Improvement, Budgeting, Customer Service, Supply Chain Management, Supply Chain..., Supply Chain Operations, P&L Management, P&L responsibility, Safety Management, DOT regulations, Six Sigma, OSHA, Distribution Management, Distribution, Consumer Products, Food & Beverage
Education
Lewis University
MBA, Business Administration, Management and Operations
Lewis University
Bachelor of Science, Business Administration and Finance
Darryl Bandy, Jr.'s US Foods Experience August 1990 - July 2001
Job State Farm Agent, Bandy Insurance Agency, Inc. representing State Farm, Providing Insurance and Financial Services.
Industry Insurance
Experience
Bandy Insurance Agency, Inc. representing State Farm July 2001 - Present
US Foods August 1990 - July 2001
Skills
Microsoft Word, Disability Insurance, Sales, Retirement Planning, Customer Service, Financial Services, Life Insurance, Risk Management, Health Insurance, Investments, Term Life Insurance, Leadership, Property & Casualty..., Universal Life, Homeowners, Banking, Long Term Care Insurance, Insurance, Claim, Strategic Financial..., Renters, Umbrella Insurance, Long-term Care, Whole Life, Salesforce.com
Education
University of NC at Charlotte 1990 — 1992
BS, Business, Marketing
Mitchell Community College 1989 — 1990
Louisiana Tech University 1988 — 1989
LSU Shreveport 1987 — 1988
Bandy Insurance Agency, Inc. representing State Farm July 2001 - Present
US Foods August 1990 - July 2001
Skills
Microsoft Word, Disability Insurance, Sales, Retirement Planning, Customer Service, Financial Services, Life Insurance, Risk Management, Health Insurance, Investments, Term Life Insurance, Leadership, Property & Casualty..., Universal Life, Homeowners, Banking, Long Term Care Insurance, Insurance, Claim, Strategic Financial..., Renters, Umbrella Insurance, Long-term Care, Whole Life, Salesforce.com
Education
University of NC at Charlotte 1990 — 1992
BS, Business, Marketing
Mitchell Community College 1989 — 1990
Louisiana Tech University 1988 — 1989
LSU Shreveport 1987 — 1988
Bryon Schardt Bryon Schardt's US Foods Experience February 2012 - Present
Job Operational Transformation Process Manager at Zurich North America
Industry Wholesale
Experience
Zurich North America August 2014 - Present
US Foods February 2012 - Present
W.W. Grainger May 2006 - November 2011
W.W. Grainger April 2000 - May 2006
W.W. Grainger January 1999 - January 2000
W.W. Grainger January 1998 - January 1999
W.W. Grainger March 1991 - January 1996
Skills
Supply Chain Management, Process Improvement, Continuous Improvement, Six Sigma Black Belt, Influential, Project Planning, Strategic Planning, Teacher, Training & Development, Product Management, Supply Management, Six Sigma, Organizational..., Product Development, Change Management, Sales Operations, Analysis, Employee Training, Cross-functional Team..., New Business Development, Leadership, Supply Chain, Social Influence, Purchasing, CRM, Training, Inventory Management, Lean Manufacturing, Negotiation, Global Sourcing, Sales Management, Operational Excellence, Strategy, Strategic Sourcing, Management, Pricing, Forecasting, Logistics, Budgets, Business Process, Team Building, P&L Management, Merchandising, Business Process..., Vendor Management, Operations Management, Contract Negotiation, Procurement, SAP, Competitive Analysis
Education
Lake Forest Graduate School of Management 1994 — 1997
MBA
University of Iowa 1986 — 1990
BBA, Finance
Zurich North America August 2014 - Present
US Foods February 2012 - Present
W.W. Grainger May 2006 - November 2011
W.W. Grainger April 2000 - May 2006
W.W. Grainger January 1999 - January 2000
W.W. Grainger January 1998 - January 1999
W.W. Grainger March 1991 - January 1996
Skills
Supply Chain Management, Process Improvement, Continuous Improvement, Six Sigma Black Belt, Influential, Project Planning, Strategic Planning, Teacher, Training & Development, Product Management, Supply Management, Six Sigma, Organizational..., Product Development, Change Management, Sales Operations, Analysis, Employee Training, Cross-functional Team..., New Business Development, Leadership, Supply Chain, Social Influence, Purchasing, CRM, Training, Inventory Management, Lean Manufacturing, Negotiation, Global Sourcing, Sales Management, Operational Excellence, Strategy, Strategic Sourcing, Management, Pricing, Forecasting, Logistics, Budgets, Business Process, Team Building, P&L Management, Merchandising, Business Process..., Vendor Management, Operations Management, Contract Negotiation, Procurement, SAP, Competitive Analysis
Education
Lake Forest Graduate School of Management 1994 — 1997
MBA
University of Iowa 1986 — 1990
BBA, Finance
Rodney Bibee Rodney Bibee's US Foods Experience January 2003 - April 2006
Job Business Teacher at Sweetwater High School
Industry Education Management
Experience
Sweetwater High School August 2008 - Present
Bryan's 68 Wine and Spirits November 2011 - Present
Lenoir City High School December 2007 - August 2008
US Foods January 2003 - April 2006
Matsushita Refrigeration Company of America (MARCA) August 1999 - September 2002
Skills
Human Resources, Teaching, Business, Analysis, Management, Leadership, Curriculum Development, Marketing, Training, Classroom, Sales, Instructional Design, Staff Development, Public Speaking, Team Building
Education
Lincoln Memorial University 2006 — 2007
Master of Education (M.Ed.), Curriculum and Instruction, 4.0
The University of Tennessee at Chattanooga 1992 — 1995
Bachelor of Science (B.S.), Business Administration and Management, General
Sweetwater High School August 2008 - Present
Bryan's 68 Wine and Spirits November 2011 - Present
Lenoir City High School December 2007 - August 2008
US Foods January 2003 - April 2006
Matsushita Refrigeration Company of America (MARCA) August 1999 - September 2002
Skills
Human Resources, Teaching, Business, Analysis, Management, Leadership, Curriculum Development, Marketing, Training, Classroom, Sales, Instructional Design, Staff Development, Public Speaking, Team Building
Education
Lincoln Memorial University 2006 — 2007
Master of Education (M.Ed.), Curriculum and Instruction, 4.0
The University of Tennessee at Chattanooga 1992 — 1995
Bachelor of Science (B.S.), Business Administration and Management, General
John Powers, CFE, CPP John Powers, CFE, CPP's US Foods Experience 2003 - Present
Job Director Security & Workplace Violence at US Foods
Industry Security and Investigations
Experience
US Foods 2003 - Present
Response Security & Investigations 1999 - 2003
ASI Security, Inc. 1993 - 1999
Dayton's*Hudson's*Marshall Field's 1987 - 1993
Skills
Private Investigations, Workplace Violence, Security Operations, Executive Protection, Security, Fraud, Corporate Security, Internal Investigations, Security Awareness, Protection, Physical Security, Security Training, Background Checks, Certified Fraud Examiner, Interviews, Surveillance, Training, Personal Security, Risk Assessment, Security Management, Crisis Management, Interrogation, Enforcement, Security Audits, Loss Prevention, Leadership, Management, Homeland Security, Evidence, Firearms, Process Improvement, Public Safety, Policy, Team Building, Operations Management, Counterterrorism, Expert Witness, Leadership Development, Access Control, Litigation Support, Vulnerability Assessment, Ethics, Team Leadership, Change Management, Employee Training, Police, Executive Management, Contingency Planning, Intelligence Analysis, Investigative Reporting
Education
Loyola University of Chicago
Bachelor of Science (B.S.), Criminal Justice
US Foods 2003 - Present
Response Security & Investigations 1999 - 2003
ASI Security, Inc. 1993 - 1999
Dayton's*Hudson's*Marshall Field's 1987 - 1993
Skills
Private Investigations, Workplace Violence, Security Operations, Executive Protection, Security, Fraud, Corporate Security, Internal Investigations, Security Awareness, Protection, Physical Security, Security Training, Background Checks, Certified Fraud Examiner, Interviews, Surveillance, Training, Personal Security, Risk Assessment, Security Management, Crisis Management, Interrogation, Enforcement, Security Audits, Loss Prevention, Leadership, Management, Homeland Security, Evidence, Firearms, Process Improvement, Public Safety, Policy, Team Building, Operations Management, Counterterrorism, Expert Witness, Leadership Development, Access Control, Litigation Support, Vulnerability Assessment, Ethics, Team Leadership, Change Management, Employee Training, Police, Executive Management, Contingency Planning, Intelligence Analysis, Investigative Reporting
Education
Loyola University of Chicago
Bachelor of Science (B.S.), Criminal Justice
Tanya Callaway Tanya Callaway's US Foods Experience March 2014 - April 2014
Job Principal Consultant at Eventus Solutions Group
Industry Information Technology and Services
Experience
Eventus Solutions Group May 2014 - Present
First Touch Communications May 2001 - Present
US Foods March 2014 - April 2014
Travelers January 2013 - May 2013
Coach April 2012 - August 2012
AIG April 2008 - February 2012
Coalition for a Conservative Majority June 2008 - June 2010
Andy Limbaugh Group 2009 - January 2010
Crews, Callaway & Associates July 2007 - January 2010
Pennsylvania Federation of Republican Women January 2009 - 2010
Skills
Call Center, Strategic Planning, Operations Management, Vendor Management, Customer Relations, Mentoring, Program Management, Team Leadership, Customer Service, Team Building, Customer Experience, Process Improvement, Product Development, P&L Management, Process Engineering, Business Analysis, Public Speaking, Business Strategy, Social Media, Disaster Recovery, Telecommunications, Project Planning, Cross-functional Team..., Contract Negotiations, IT Strategy, Product Management, Cloud Computing, Management, Budgets, Call Centers, Contract Negotiation, Analysis, CRM, Project Management, Leadership, Security, Training, Outsourcing, Analytics, Integration, Start-ups, Entrepreneurship, Account Management, Professional Services, SDLC, Business Process..., Business Process, E-commerce, Data Center, Enterprise Software
Education
Louisiana State University 1994 — 1996
Music
Louisiana State University 1993 — 1996
Music, Engineering, Law
Louisiana State University 1994 — 1995
MSEE, Electrical Engineering
Louisiana State University, Paul M. Hebert Law Center 1993 — 1995
Tuskegee University 1990 — 1993
Tulane University 1988 — 1992
Eventus Solutions Group May 2014 - Present
First Touch Communications May 2001 - Present
US Foods March 2014 - April 2014
Travelers January 2013 - May 2013
Coach April 2012 - August 2012
AIG April 2008 - February 2012
Coalition for a Conservative Majority June 2008 - June 2010
Andy Limbaugh Group 2009 - January 2010
Crews, Callaway & Associates July 2007 - January 2010
Pennsylvania Federation of Republican Women January 2009 - 2010
Skills
Call Center, Strategic Planning, Operations Management, Vendor Management, Customer Relations, Mentoring, Program Management, Team Leadership, Customer Service, Team Building, Customer Experience, Process Improvement, Product Development, P&L Management, Process Engineering, Business Analysis, Public Speaking, Business Strategy, Social Media, Disaster Recovery, Telecommunications, Project Planning, Cross-functional Team..., Contract Negotiations, IT Strategy, Product Management, Cloud Computing, Management, Budgets, Call Centers, Contract Negotiation, Analysis, CRM, Project Management, Leadership, Security, Training, Outsourcing, Analytics, Integration, Start-ups, Entrepreneurship, Account Management, Professional Services, SDLC, Business Process..., Business Process, E-commerce, Data Center, Enterprise Software
Education
Louisiana State University 1994 — 1996
Music
Louisiana State University 1993 — 1996
Music, Engineering, Law
Louisiana State University 1994 — 1995
MSEE, Electrical Engineering
Louisiana State University, Paul M. Hebert Law Center 1993 — 1995
Tuskegee University 1990 — 1993
Tulane University 1988 — 1992
Anthony Gulotta's US Foods Experience August 2010 - September 2011
Job Team Leader, Underwriting Operations at Quicken Loans
Industry Financial Services
Experience
Quicken Loans March 2013 - Present
Wells Fargo Home Mortgage January 2012 - March 2013
US Foods August 2010 - September 2011
Peter's Fruit Company May 2009 - August 2010
Senderra Funding May 2008 - March 2009
Indymac Bank May 2007 - January 2008
NEW CENTURY MORTGAGE CORP May 2002 - June 2007
EQUIFIRST CORPORATION September 2000 - May 2002
Skills
Outlook, Microsoft Excel, Social Media Marketing, Email Marketing, Web Design, Cold Calling, B2B, Mortgage Lending, Sales Management, Credit, Sales, Account Management, New Business Development, Direct Sales, Marketing, Leadership, Underwriting, Sales Operations, CRM, Management, Mortgage Banking, FHA, Loans, Product Development, Banking, Residential Mortgages, Team Building, Refinance, Customer Service
Education
Long Island University, C.W. Post Campus 1985 — 1985
Certified Paralegal
Suffolk County Community College 1983 — 1985
Associates of Applied Science
Miller Place High School 1978 — 1982
Quicken Loans March 2013 - Present
Wells Fargo Home Mortgage January 2012 - March 2013
US Foods August 2010 - September 2011
Peter's Fruit Company May 2009 - August 2010
Senderra Funding May 2008 - March 2009
Indymac Bank May 2007 - January 2008
NEW CENTURY MORTGAGE CORP May 2002 - June 2007
EQUIFIRST CORPORATION September 2000 - May 2002
Skills
Outlook, Microsoft Excel, Social Media Marketing, Email Marketing, Web Design, Cold Calling, B2B, Mortgage Lending, Sales Management, Credit, Sales, Account Management, New Business Development, Direct Sales, Marketing, Leadership, Underwriting, Sales Operations, CRM, Management, Mortgage Banking, FHA, Loans, Product Development, Banking, Residential Mortgages, Team Building, Refinance, Customer Service
Education
Long Island University, C.W. Post Campus 1985 — 1985
Certified Paralegal
Suffolk County Community College 1983 — 1985
Associates of Applied Science
Miller Place High School 1978 — 1982
Bolten Tina Bolten Tina's US Foods Experience September 2011 - Present
Job Territory Manager at US Foods
Industry Food & Beverages
Experience
US Foods September 2011 - Present
ARAMARK May 2007 - May 2011
Reach Unlimited, Inc. March 1997 - May 2002
Skills
Inventory Management, Inventory Control, Food Service, Food, Supply Chain, Purchasing, Profit, Menu Development, Restaurant Management, P&L, Food, Restaurants, Culinary Skills, Catering, Food & Beverage, Banquets, Multi-unit, Hospitality Management, Food Industry, Fine Dining, Hiring, Multi-Unit
Education
University of Houston 2005 — 2007
Bachelor of Applied Science (BASc), Hotel, Motel, and Restaurant Management
Lone Star College System 2003 — 2005
Associate of Arts (AA), EDUCATION
US Foods September 2011 - Present
ARAMARK May 2007 - May 2011
Reach Unlimited, Inc. March 1997 - May 2002
Skills
Inventory Management, Inventory Control, Food Service, Food, Supply Chain, Purchasing, Profit, Menu Development, Restaurant Management, P&L, Food, Restaurants, Culinary Skills, Catering, Food & Beverage, Banquets, Multi-unit, Hospitality Management, Food Industry, Fine Dining, Hiring, Multi-Unit
Education
University of Houston 2005 — 2007
Bachelor of Applied Science (BASc), Hotel, Motel, and Restaurant Management
Lone Star College System 2003 — 2005
Associate of Arts (AA), EDUCATION
Vanessa V Vanessa V's US Foods Experience March 2014 - Present
Job Territory Manager/US Foods
Industry Restaurants
Experience
US Foods March 2014 - Present
TBM Restaurant & Wine Market June 2012 - September 2013
Whole Foods Market July 2011 - April 2012
Varasano's Pizzeria July 2010 - July 2011
McCray's Tavern October 2007 - May 2010
Healthlogic Systems Corporation 2000 - 2006
Backstreet Nightclub 1996 - 1999
Skills
Restaurant Management, Culinary Management, Administrative..., Cooking, Italian cuisine, Culinary Skills, Culinary Education, Culinary Travel, New Restaurant Openings, Food Preparation, Recipes, Food Safety, Food, Catering, Customer Service, Food, Hospitality, Menu Development, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Atlanta 2006 — 2007
Associate of Science (A.S.), Culinary Arts/Chef Training
The International Sommelier Guild
Level 1
US Foods March 2014 - Present
TBM Restaurant & Wine Market June 2012 - September 2013
Whole Foods Market July 2011 - April 2012
Varasano's Pizzeria July 2010 - July 2011
McCray's Tavern October 2007 - May 2010
Healthlogic Systems Corporation 2000 - 2006
Backstreet Nightclub 1996 - 1999
Skills
Restaurant Management, Culinary Management, Administrative..., Cooking, Italian cuisine, Culinary Skills, Culinary Education, Culinary Travel, New Restaurant Openings, Food Preparation, Recipes, Food Safety, Food, Catering, Customer Service, Food, Hospitality, Menu Development, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Atlanta 2006 — 2007
Associate of Science (A.S.), Culinary Arts/Chef Training
The International Sommelier Guild
Level 1
Mark Wojcik's US Foods Experience May 2013 - April 2015
Job Senior Manager of Talent Development
Industry Professional Training & Coaching
Experience
PSAV April 2015 - Present
US Foods May 2013 - April 2015
Discover Financial Services 2009 - 2013
Discover Financial Services 2007 - 2009
General Board of Pension and Health Benefits 2006 - 2007
Discover Financial Services 2002 - 2007
Roosevelt University 2000 - 2002
Abt Associates 1997 - 2002
National Opinion Research Center 1986 - 1997
Skills
Performance Management, Team Building, Talent Management, Leadership Development, Organizational..., Workforce Planning, Change Management, Coaching, Instructional Design, 360 Feedback, Team Facilitation, Workshop Facilitation, Development Planning, Team Effectiveness, High Potential Programs, Mentoring, Needs Analysis, Problem Solving, Performance Consulting, Data Collection, Competency Framework..., Survey Research, Employee Engagement, Training Evaluation, Project Management, Strategic Planning, Vendor Management, Process Improvement, Performance Improvement, Cross-functional Team..., Interviews, Leadership, Management, Organizational..., Staff Development, Strategy, Succession Planning, Training
Education
Lake Forest College 1982 — 1986
Bachelor's Degree, Sociology and Anthropology/Research Methods
Roosevelt University
Master of Arts (MA), Training and Development
PSAV April 2015 - Present
US Foods May 2013 - April 2015
Discover Financial Services 2009 - 2013
Discover Financial Services 2007 - 2009
General Board of Pension and Health Benefits 2006 - 2007
Discover Financial Services 2002 - 2007
Roosevelt University 2000 - 2002
Abt Associates 1997 - 2002
National Opinion Research Center 1986 - 1997
Skills
Performance Management, Team Building, Talent Management, Leadership Development, Organizational..., Workforce Planning, Change Management, Coaching, Instructional Design, 360 Feedback, Team Facilitation, Workshop Facilitation, Development Planning, Team Effectiveness, High Potential Programs, Mentoring, Needs Analysis, Problem Solving, Performance Consulting, Data Collection, Competency Framework..., Survey Research, Employee Engagement, Training Evaluation, Project Management, Strategic Planning, Vendor Management, Process Improvement, Performance Improvement, Cross-functional Team..., Interviews, Leadership, Management, Organizational..., Staff Development, Strategy, Succession Planning, Training
Education
Lake Forest College 1982 — 1986
Bachelor's Degree, Sociology and Anthropology/Research Methods
Roosevelt University
Master of Arts (MA), Training and Development
Anthony Amici Anthony Amici's US Foods Experience September 2015 - Present
Job at
Industry Transportation/Trucking/Railroad
Experience
US Foods September 2015 - Present
US Foods October 2012 - September 2015
US Foods February 2006 - October 2012
US Foods February 2005 - February 2006
Skills
Transportation..., Supply Chain, Property Management, Investment Properties, Single Family Homes, Rentals, Apartments, Facilities Management, Landlord, Referrals, HUD, Brokerage, Leadership, Customer Service, Inventory Management, Sales
Education
Lehigh Carbon Community College/De Sales University
Business Administration (A.A.S), Accounting and Business/Management
US Foods September 2015 - Present
US Foods October 2012 - September 2015
US Foods February 2006 - October 2012
US Foods February 2005 - February 2006
Skills
Transportation..., Supply Chain, Property Management, Investment Properties, Single Family Homes, Rentals, Apartments, Facilities Management, Landlord, Referrals, HUD, Brokerage, Leadership, Customer Service, Inventory Management, Sales
Education
Lehigh Carbon Community College/De Sales University
Business Administration (A.A.S), Accounting and Business/Management
Craig Hoffman Craig Hoffman's US Foods Experience August 2015 - Present
Job Director of Sales Support at US Foods
Industry Food & Beverages
Experience
US Foods August 2015 - Present
US Foods February 2011 - Present
US Foods April 2007 - February 2011
Sysco January 2004 - 2007
Skills
executive chef, Long-term Customer..., Territory Penetration, Customer Profitability, Marketing Strategy, Sales Management, Tenacious Work Ethic, Highly motivated..., Customer Satisfaction, Customer Retention, Customer Acquisition, produce buyer, Profitable Growth, Adaptability, Mentoring, Sales Motivation, Creative Strategy, Menu Development, Food Safety, New Business Development, Catering, Account Management, Cold Calling, Key Account Development, P&L, Sales, Food, B2B, Direct Sales, Direct Store Delivery, Distributors, Food, Food Industry, Food Service, Forecasting, Frozen Food, Grocery, Hiring, IRI, Income Statement, Inventory Management, Key Account Management, Market Planning, Marketing, Meat, National Accounts, P, Pricing, Restaurants, Profit
Education
lehighton area high school 1989 — 1993
Lehigh Carbon Community College
Business, Management, Marketing, and Related Support Services
US Foods August 2015 - Present
US Foods February 2011 - Present
US Foods April 2007 - February 2011
Sysco January 2004 - 2007
Skills
executive chef, Long-term Customer..., Territory Penetration, Customer Profitability, Marketing Strategy, Sales Management, Tenacious Work Ethic, Highly motivated..., Customer Satisfaction, Customer Retention, Customer Acquisition, produce buyer, Profitable Growth, Adaptability, Mentoring, Sales Motivation, Creative Strategy, Menu Development, Food Safety, New Business Development, Catering, Account Management, Cold Calling, Key Account Development, P&L, Sales, Food, B2B, Direct Sales, Direct Store Delivery, Distributors, Food, Food Industry, Food Service, Forecasting, Frozen Food, Grocery, Hiring, IRI, Income Statement, Inventory Management, Key Account Management, Market Planning, Marketing, Meat, National Accounts, P, Pricing, Restaurants, Profit
Education
lehighton area high school 1989 — 1993
Lehigh Carbon Community College
Business, Management, Marketing, and Related Support Services
Bryan Torcivia Bryan Torcivia's US Foods Experience May 2010 - Present
Job SVP Mergers & Acquisitions at US Foodservice
Industry Executive Office
Experience
US Foods May 2010 - Present
Underwriters Laboratories July 2007 - January 2010
MonroeTech Inc. May 2003 - June 2007
The Earthgrains Company April 2000 - January 2002
The Earthgrains Company January 1994 - April 2000
Anheuser-Busch 1992 - 1993
Skills
Project Planning, Mergers, Strategy, Strategic Planning, Start-ups, Private Equity, Management, Negotiation, Cross-functional Team..., New Business Development, Forecasting, Leadership, Mergers & Acquisitions, Income Statement, Business Development, Competitive Analysis, Program Management, Entrepreneurship, P&L Management, Finance, Executive Management, Analysis, Sales, Business Strategy, Business Planning, Corporate Development, Financial Modeling, Acquisition Integration, Strategic Partnerships, Financial Analysis, Restructuring, Management Consulting, Contract Negotiation, Pricing, Process Improvement, P&L
Education
Washington University in St. Louis 1981 — 1985
JD/MBA, Finance
Lawrence University 1977 — 1981
BA, Economics
US Foods May 2010 - Present
Underwriters Laboratories July 2007 - January 2010
MonroeTech Inc. May 2003 - June 2007
The Earthgrains Company April 2000 - January 2002
The Earthgrains Company January 1994 - April 2000
Anheuser-Busch 1992 - 1993
Skills
Project Planning, Mergers, Strategy, Strategic Planning, Start-ups, Private Equity, Management, Negotiation, Cross-functional Team..., New Business Development, Forecasting, Leadership, Mergers & Acquisitions, Income Statement, Business Development, Competitive Analysis, Program Management, Entrepreneurship, P&L Management, Finance, Executive Management, Analysis, Sales, Business Strategy, Business Planning, Corporate Development, Financial Modeling, Acquisition Integration, Strategic Partnerships, Financial Analysis, Restructuring, Management Consulting, Contract Negotiation, Pricing, Process Improvement, P&L
Education
Washington University in St. Louis 1981 — 1985
JD/MBA, Finance
Lawrence University 1977 — 1981
BA, Economics
KaNeisha Harris KaNeisha Harris's US Foods Experience November 2014 - Present
Job Staff Accountant ll
Industry Financial Services
Experience
US Foods November 2014 - Present
First American Title April 2014 - November 2014
Us Foods - Accounting & Finance Professionals May 2013 - April 2014
Maricopa County January 2013 - April 2013
Accounting Temporary Staffing August 2012 - January 2013
Accounting & Finance Professionals November 2011 - July 2012
First American Title December 2009 - July 2011
Skills
Payroll, Outlook, Microsoft Word, Budgets, Accounts Payable, Microsoft Excel, Customer Service, PowerPoint, Research, Account Reconciliation, Public Speaking, Team Building, English, Teaching, Windows, Editing, Journal Entries, Bank Reconciliation, Amortization, Accounts Receivable, Negotiation, General Ledger
Education
Western International University 2015 — 2016
Master of Business Administration (M.B.A.), Accounting, 3.8
Western International University 2012 — 2014
Bachelor's Degree, Accounting, Graduated Cum Laude; GPA: 3.7
Lamson College 1999 — 2002
Associate's Degree, Legal Assistant/Paralegal, 3.7
US Foods November 2014 - Present
First American Title April 2014 - November 2014
Us Foods - Accounting & Finance Professionals May 2013 - April 2014
Maricopa County January 2013 - April 2013
Accounting Temporary Staffing August 2012 - January 2013
Accounting & Finance Professionals November 2011 - July 2012
First American Title December 2009 - July 2011
Skills
Payroll, Outlook, Microsoft Word, Budgets, Accounts Payable, Microsoft Excel, Customer Service, PowerPoint, Research, Account Reconciliation, Public Speaking, Team Building, English, Teaching, Windows, Editing, Journal Entries, Bank Reconciliation, Amortization, Accounts Receivable, Negotiation, General Ledger
Education
Western International University 2015 — 2016
Master of Business Administration (M.B.A.), Accounting, 3.8
Western International University 2012 — 2014
Bachelor's Degree, Accounting, Graduated Cum Laude; GPA: 3.7
Lamson College 1999 — 2002
Associate's Degree, Legal Assistant/Paralegal, 3.7
Christina McRoberts Christina McRoberts's US Foods Experience March 2014 - May 2015
Job Territory Sales Representative at Belukus Marketing
Industry Food & Beverages
Experience
Belukus Marketing May 2015 - Present
US Foods March 2014 - May 2015
Houston Cardiac Association March 2013 - January 2014
Medifast, Inc September 2012 - March 2013
Meals on Wheels June 2012 - August 2012
Jason’s Deli January 2011 - January 2012
Healthsouth Rehabilitation Hospital August 2008 - August 2010
Skills
Account Management, Customer Service, Craft Beer, Beer, Sales Operations, Import Logistics, Public Speaking, Sales, Marketing Communications, Communication, Nutrition, Time Management, Community Outreach, Project Management, Food Safety, Conflict Resolution, Microsoft Office, Event Planning, Leadership, Business Development, Strategic Planning, PowerPoint, Beverage Industry, Alcoholic Beverages, Nutrition Education, Food & Beverage, Team Building
Education
Lamar University 2008 — 2012
Bachelor’s of Science, Dietetics
Lamar Institute of Technology 2005 — 2008
Associate’s of Applied Science, Management Development
Belukus Marketing May 2015 - Present
US Foods March 2014 - May 2015
Houston Cardiac Association March 2013 - January 2014
Medifast, Inc September 2012 - March 2013
Meals on Wheels June 2012 - August 2012
Jason’s Deli January 2011 - January 2012
Healthsouth Rehabilitation Hospital August 2008 - August 2010
Skills
Account Management, Customer Service, Craft Beer, Beer, Sales Operations, Import Logistics, Public Speaking, Sales, Marketing Communications, Communication, Nutrition, Time Management, Community Outreach, Project Management, Food Safety, Conflict Resolution, Microsoft Office, Event Planning, Leadership, Business Development, Strategic Planning, PowerPoint, Beverage Industry, Alcoholic Beverages, Nutrition Education, Food & Beverage, Team Building
Education
Lamar University 2008 — 2012
Bachelor’s of Science, Dietetics
Lamar Institute of Technology 2005 — 2008
Associate’s of Applied Science, Management Development
Andreshak Brett's US Foods Experience October 2008 - January 2014
Job Client Service Consultant at Express Scripts
Industry Pharmaceuticals
Experience
Express Scripts January 2014 - Present
US Foods October 2008 - January 2014
Sterling Aviation January 2008 - September 2008
Skills
Key Account Development, Sales Operations, Sales Management, Grocery, Key Account Management, Food, Account Management, Sales, National Accounts, Forecasting, New Business Development, Product Development, Customer Service, P&L
Education
LeTourneau University 2003 — 2007
Bachelor of Applied Science (B.A.Sc.), Professional Flight
LeTourneau University 2003 — 2007
Bachelor of Science (BS), Aeronautical Science
Express Scripts January 2014 - Present
US Foods October 2008 - January 2014
Sterling Aviation January 2008 - September 2008
Skills
Key Account Development, Sales Operations, Sales Management, Grocery, Key Account Management, Food, Account Management, Sales, National Accounts, Forecasting, New Business Development, Product Development, Customer Service, P&L
Education
LeTourneau University 2003 — 2007
Bachelor of Applied Science (B.A.Sc.), Professional Flight
LeTourneau University 2003 — 2007
Bachelor of Science (BS), Aeronautical Science
Phillip Mathis Phillip Mathis's US Foods Experience May 2004 - Present
Job Territory Manager
Industry Restaurants
Experience
US Foods May 2004 - Present
Lance Inc February 2003 - May 2004
Frito-Lay May 2000 - January 2003
Frito Lay May 1996 - May 2000
Skills
Strategic Planning, Team Building, Key Account Management, Marketing Strategy, Inventory Management, Sales Operations, Forecasting, Marketing, New Business Development, Customer Satisfaction, Cross-functional Team..., Human Resources, Business Strategy, Program Management, Process Improvement, Leadership Development, Employee Relations, Team Leadership, Time Management, Vendor Management, Employee Engagement, Performance Management, Business Development, Employee Training, Business Planning, Logistics, CRM, Staff Development
Education
Liberty University 1996 — 2001
Master of Divinity (M.Div.), Theology/Theological Studies
US Foods May 2004 - Present
Lance Inc February 2003 - May 2004
Frito-Lay May 2000 - January 2003
Frito Lay May 1996 - May 2000
Skills
Strategic Planning, Team Building, Key Account Management, Marketing Strategy, Inventory Management, Sales Operations, Forecasting, Marketing, New Business Development, Customer Satisfaction, Cross-functional Team..., Human Resources, Business Strategy, Program Management, Process Improvement, Leadership Development, Employee Relations, Team Leadership, Time Management, Vendor Management, Employee Engagement, Performance Management, Business Development, Employee Training, Business Planning, Logistics, CRM, Staff Development
Education
Liberty University 1996 — 2001
Master of Divinity (M.Div.), Theology/Theological Studies
Leahanna Horn Leahanna Horn's US Foods Experience December 2013 - December 2013
Job Sr. Manager, Talent Acquisition at Morton Salt
Industry Human Resources
Experience
Morton Salt January 2015 - Present
Kraft Foods Group September 2014 - November 2014
Kerry June 2014 - September 2014
Kellogg Company April 2014 - June 2014
Treasury Wine Estates February 2014 - April 2014
US Foods December 2013 - December 2013
Kraft Foods Group April 2013 - December 2013
Mondelēz International January 2013 - April 2013
Nestlé USA November 2010 - January 2013
CNA Insurance August 2010 - November 2010
Skills
College Recruiting, Talent Acquisition, Talent Management, Job Coaching, Networking, Onboarding, Applicant Tracking..., Taleo, Sourcing, Internet Recruiting, Performance Management, Recruiting, Temporary Placement, Human Resources, Personnel Management, HR Policies, Screening, Management, Technical Recruiting, Leadership, Employee Relations, New Hire Orientations, Deferred Compensation, Hiring, Workforce Planning, HRIS, Interviews, Screening Resumes, Executive Search, Strategy, Benefits Negotiation, Employee Benefits, CRM, Employee Engagement, Employer Branding, Succession Planning, HR Consulting, Job Descriptions, Staffing Services, Contract Recruitment, Labor Relations, Resume Writing, Recruitment Advertising, Career Development, Strategic Sourcing, Compensation & Benefit, Consulting, PeopleSoft, Temporary Staffing, Behavioral Interviewing
Education
Loyola University of Chicago 1994 — 1997
Master of Science (M.S.), Human Resource Management
Morton Salt January 2015 - Present
Kraft Foods Group September 2014 - November 2014
Kerry June 2014 - September 2014
Kellogg Company April 2014 - June 2014
Treasury Wine Estates February 2014 - April 2014
US Foods December 2013 - December 2013
Kraft Foods Group April 2013 - December 2013
Mondelēz International January 2013 - April 2013
Nestlé USA November 2010 - January 2013
CNA Insurance August 2010 - November 2010
Skills
College Recruiting, Talent Acquisition, Talent Management, Job Coaching, Networking, Onboarding, Applicant Tracking..., Taleo, Sourcing, Internet Recruiting, Performance Management, Recruiting, Temporary Placement, Human Resources, Personnel Management, HR Policies, Screening, Management, Technical Recruiting, Leadership, Employee Relations, New Hire Orientations, Deferred Compensation, Hiring, Workforce Planning, HRIS, Interviews, Screening Resumes, Executive Search, Strategy, Benefits Negotiation, Employee Benefits, CRM, Employee Engagement, Employer Branding, Succession Planning, HR Consulting, Job Descriptions, Staffing Services, Contract Recruitment, Labor Relations, Resume Writing, Recruitment Advertising, Career Development, Strategic Sourcing, Compensation & Benefit, Consulting, PeopleSoft, Temporary Staffing, Behavioral Interviewing
Education
Loyola University of Chicago 1994 — 1997
Master of Science (M.S.), Human Resource Management
Scott Binsfield Scott Binsfield's US Foods Experience November 2012 - June 2014
Job Marketing Associate at The Bradford Group
Industry Marketing and Advertising
Experience
The Bradford Group August 2014 - Present
US Foods November 2012 - June 2014
Downes and Reader Hardwood Co. March 2012 - October 2012
Azka Management Systems Inc August 2011 - March 2012
Skills
Direct Marketing, Microsoft Excel, Customer Segmentation..., PowerPoint, Marketing, Marketing Communications, Microsoft Office, Microsoft Word, Sales, Account Management, Customer Service, Market Research
Education
University of Iowa - Henry B. Tippie College of Business 2009 — 2011
B.B.A, Marketing, 3.56 Major GPA
Kirkwood Community College 2007 — 2009
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities
Mount Vernon High School 2004 — 2007
Diploma
The Bradford Group August 2014 - Present
US Foods November 2012 - June 2014
Downes and Reader Hardwood Co. March 2012 - October 2012
Azka Management Systems Inc August 2011 - March 2012
Skills
Direct Marketing, Microsoft Excel, Customer Segmentation..., PowerPoint, Marketing, Marketing Communications, Microsoft Office, Microsoft Word, Sales, Account Management, Customer Service, Market Research
Education
University of Iowa - Henry B. Tippie College of Business 2009 — 2011
B.B.A, Marketing, 3.56 Major GPA
Kirkwood Community College 2007 — 2009
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities
Mount Vernon High School 2004 — 2007
Diploma
Trevor Hoeppner Trevor Hoeppner's US Foods Experience October 2014 - February 2015
Job None at None
Industry Sports
Experience
Iowa Plains Signing, Inc May 2015 - Present
US Foods October 2014 - February 2015
RoadSafe Traffic Systems April 2011 - December 2012
Williamsburg Manufacturing Co February 2010 - February 2011
Education
Kirkwood Community College
Iowa Plains Signing, Inc May 2015 - Present
US Foods October 2014 - February 2015
RoadSafe Traffic Systems April 2011 - December 2012
Williamsburg Manufacturing Co February 2010 - February 2011
Education
Kirkwood Community College
Michelle King's US Foods Experience January 2012 - Present
Job VP, Replenishment at US Foods
Industry Logistics and Supply Chain
Experience
US Foods January 2012 - Present
The Home Depot June 2011 - January 2012
Staples December 1992 - June 2011
Education
Lehigh University 1985 — 1989
BS Industrial Engineering
US Foods January 2012 - Present
The Home Depot June 2011 - January 2012
Staples December 1992 - June 2011
Education
Lehigh University 1985 — 1989
BS Industrial Engineering
Thomas Lindenzweig Thomas Lindenzweig's US Foods Experience August 2013 - Present
Job Headline
Industry Food & Beverages
Experience
US Foods August 2013 - Present
Skills
Customer Service, Leadership, Sales, Social Media, Public Speaking, Team Building
Education
Longwood University
Nope, History
US Foods August 2013 - Present
Skills
Customer Service, Leadership, Sales, Social Media, Public Speaking, Team Building
Education
Longwood University
Nope, History
Hank Roedell's US Foods Experience July 2003 - January 2015
Job Transportation
Industry Building Materials
Experience
Firestone Building Products January 2015 - Present
US Foods July 2003 - January 2015
UPS Supply Chain Solutions April 2002 - July 2003
Deflecto Corporation May 1999 - April 2002
GATX Logistics 1997 - 1999
Education
University of Iowa 1995 — 1996
Lee University 1986 — 1990
BA, Communications / Business
Firestone Building Products January 2015 - Present
US Foods July 2003 - January 2015
UPS Supply Chain Solutions April 2002 - July 2003
Deflecto Corporation May 1999 - April 2002
GATX Logistics 1997 - 1999
Education
University of Iowa 1995 — 1996
Lee University 1986 — 1990
BA, Communications / Business
Marlon Jones's US Foods Experience March 2014 - September 2015
Job Transactional Control Analyst, Logistics Analyst/Inventory Analyst
Industry Transportation/Trucking/Railroad
Experience
US Foods March 2014 - September 2015
Doka USA August 2013 - November 2013
BP-Americas Business Service Center December 2012 - April 2013
Caterpillar March 2012 - December 2012
Mars/Wrigley August 2009 - March 2012
Honeywell International September 2007 - August 2009
Skills
Six Sigma, Lean Manufacturing, Value Stream Mapping, Purchasing, Continuous Improvement, Supply Chain Management, Logistics
Education
Lewis University
Human Resource Management
National American University
Organizational Leadership
US Foods March 2014 - September 2015
Doka USA August 2013 - November 2013
BP-Americas Business Service Center December 2012 - April 2013
Caterpillar March 2012 - December 2012
Mars/Wrigley August 2009 - March 2012
Honeywell International September 2007 - August 2009
Skills
Six Sigma, Lean Manufacturing, Value Stream Mapping, Purchasing, Continuous Improvement, Supply Chain Management, Logistics
Education
Lewis University
Human Resource Management
National American University
Organizational Leadership
Sudha Ganesh, MS., PMP, ITIL Sudha Ganesh, MS., PMP, ITIL's US Foods Experience September 2015 - Present
Job Agile Sr. Business Analyst at US Foods
Industry Information Technology and Services
Experience
US Foods September 2015 - Present
GM August 2013 - Present
IBM Global Business Services February 2000 - August 2013
Various - Kelly Tech Services, ACRO, RelTec July 1996 - January 2000
Skills
Enterprise Analysis, Business Analysis, Requirements Elicitation, Requirements Management, PMO, Process Definition and..., Change Management, Quality Reviews, Solution Assessment, Defect Management, Business Process..., Call Center Migration, Executive-level...
Education
Lawrence Technological University 1997 — 1999
MS, Managing Information Systems, School of Management
University of Tennessee-Knoxville 1992 — 1995
MS, Life Sciences
University of Madras 1989 — 1992
MSc, Life Sciences, Computer Science
US Foods September 2015 - Present
GM August 2013 - Present
IBM Global Business Services February 2000 - August 2013
Various - Kelly Tech Services, ACRO, RelTec July 1996 - January 2000
Skills
Enterprise Analysis, Business Analysis, Requirements Elicitation, Requirements Management, PMO, Process Definition and..., Change Management, Quality Reviews, Solution Assessment, Defect Management, Business Process..., Call Center Migration, Executive-level...
Education
Lawrence Technological University 1997 — 1999
MS, Managing Information Systems, School of Management
University of Tennessee-Knoxville 1992 — 1995
MS, Life Sciences
University of Madras 1989 — 1992
MSc, Life Sciences, Computer Science
Brett Livingston's US Foods Experience September 2011 - February 2014
Job Sales Executive at Shredit
Industry Consumer Services
Experience
Shred-it February 2014 - Present
US Foods September 2011 - February 2014
RDM, Inc. / Lupe Tortilla Brand August 2009 - August 2011
The Egg and I August 2008 - August 2009
Skills
Sales, Management, Customer Satisfaction, Customer Service, Sales Management, Team Building, Inventory Management, New Business Development, Account Management, Sales Operations, Direct Sales
Education
University of Houston 2003 — 2006
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Lon Morris College 2002 — 2003
Business, Management, Marketing, and Related Support Services
Shred-it February 2014 - Present
US Foods September 2011 - February 2014
RDM, Inc. / Lupe Tortilla Brand August 2009 - August 2011
The Egg and I August 2008 - August 2009
Skills
Sales, Management, Customer Satisfaction, Customer Service, Sales Management, Team Building, Inventory Management, New Business Development, Account Management, Sales Operations, Direct Sales
Education
University of Houston 2003 — 2006
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Lon Morris College 2002 — 2003
Business, Management, Marketing, and Related Support Services
Edwin Almonte's US Foods Experience June 2001 - Present
Job Warehouse Supervisor, Freezer at US Foods
Industry Food & Beverages
Experience
US Foods June 2001 - Present
U.S. ARMY March 1996 - November 2007
Skills
Warehousing, Inventory Management, Warehouse Management, Supply Chain, Food, Food Service, Inventory Control, Food Safety, Logistics, Supply Chain Management, Food Industry, Distribution Center..., Operations Management, Logistics Management, Team Building, Training, Forklift Operation
Education
York Technical College 2007 — 2009
Associate's degree, Business Administration and Management, General
Hialeah Miami Lakes Senior High School 1993 — 1993
High School Diploma, General Studies
Limestone College
Business administration Computer Science Software Applications
US Foods June 2001 - Present
U.S. ARMY March 1996 - November 2007
Skills
Warehousing, Inventory Management, Warehouse Management, Supply Chain, Food, Food Service, Inventory Control, Food Safety, Logistics, Supply Chain Management, Food Industry, Distribution Center..., Operations Management, Logistics Management, Team Building, Training, Forklift Operation
Education
York Technical College 2007 — 2009
Associate's degree, Business Administration and Management, General
Hialeah Miami Lakes Senior High School 1993 — 1993
High School Diploma, General Studies
Limestone College
Business administration Computer Science Software Applications
Shawn Perdue Shawn Perdue's US Foods Experience September 2010 - Present
Job Territory Manager at US Foods
Industry Food & Beverages
Experience
US Foods September 2010 - Present
Bagels Del Sol August 2006 - August 2009
Firehouse Subs June 2004 - August 2006
Skills
Sales Operations, Training, Budgets, Business Planning, Catering, Food, Restaurants, Business Development, Marketing, Marketing Strategy
Education
Liberty University 2013 — 2015
Master's degree, Pastoral Counseling and Specialized Ministries
Liberty University 2011 — 2013
Bachelor of Science (BS), Religion/Religious Studies
US Foods September 2010 - Present
Bagels Del Sol August 2006 - August 2009
Firehouse Subs June 2004 - August 2006
Skills
Sales Operations, Training, Budgets, Business Planning, Catering, Food, Restaurants, Business Development, Marketing, Marketing Strategy
Education
Liberty University 2013 — 2015
Master's degree, Pastoral Counseling and Specialized Ministries
Liberty University 2011 — 2013
Bachelor of Science (BS), Religion/Religious Studies
Joseph Toma's US Foods Experience March 2014 - July 2014
Job Associate Sales RepresentativeTrauma at Stryker Orthopaedics
Industry Medical Devices
Experience
Stryker July 2014 - Present
US Foods March 2014 - July 2014
PDI, Inc. December 2012 - January 2014
Publicis Touchpoint Solutions July 2009 - December 2012
GT & Sons Inc. January 2000 - July 2009
Wholesale Printables January 2007 - December 2007
Skills
Gastroenterology, Primary Care, Otolaryngology, Orthopedic, Pediatrics, Psychiatry, Pharmaceutical Sales, Medical Sales, Corporate Liaison, Account Executives, Outside Sales, Apparel Sourcing, CRM, ENT, Orthopedics, Product Launch, Sales, Urology
Education
Louisiana State University
Southeastern Louisiana University
Bachelor of Arts (BA), Sociology
Stryker July 2014 - Present
US Foods March 2014 - July 2014
PDI, Inc. December 2012 - January 2014
Publicis Touchpoint Solutions July 2009 - December 2012
GT & Sons Inc. January 2000 - July 2009
Wholesale Printables January 2007 - December 2007
Skills
Gastroenterology, Primary Care, Otolaryngology, Orthopedic, Pediatrics, Psychiatry, Pharmaceutical Sales, Medical Sales, Corporate Liaison, Account Executives, Outside Sales, Apparel Sourcing, CRM, ENT, Orthopedics, Product Launch, Sales, Urology
Education
Louisiana State University
Southeastern Louisiana University
Bachelor of Arts (BA), Sociology
Tim Coody's US Foods Experience September 2008 - Present
Job Territory Manager at US Foods
Industry Food & Beverages
Experience
US Foods September 2008 - Present
Sysco June 2003 - June 2007
Skills
Food Service, Sales Operations, Food, Grocery, Marketing Strategy, Catering, Key Account Development, Sales, Key Account Management, Account Management, Management, Cold Calling, Sales Management, Customer Service, National Accounts, Marketing, Restaurants
Education
Louisiana Tech University 1983 — 1988
Bachelor of Applied Science (BASc), Human Resources Management and Services
US Foods September 2008 - Present
Sysco June 2003 - June 2007
Skills
Food Service, Sales Operations, Food, Grocery, Marketing Strategy, Catering, Key Account Development, Sales, Key Account Management, Account Management, Management, Cold Calling, Sales Management, Customer Service, National Accounts, Marketing, Restaurants
Education
Louisiana Tech University 1983 — 1988
Bachelor of Applied Science (BASc), Human Resources Management and Services
Ryan Riccitelli Ryan Riccitelli's US Foods Experience June 2014 - August 2014
Job Creative Services Consultant at McDonald's Corporation
Industry Marketing and Advertising
Experience
Business Insurance January 2015 - Present
McDonald's Corporation January 2015 - Present
Taproot Foundation June 2013 - Present
McDonald's Corporation October 2014 - November 2014
US Foods June 2014 - August 2014
McDonald's Corporation January 2014 - April 2014
Douglas Shaw & Associates October 2012 - June 2013
Loyola University Medical Center July 2012 - October 2012
McDonald's Corporation March 2012 - March 2012
David James Group November 2011 - January 2012
Skills
Integrated Marketing, Advertising, Graphic Design, Direct Mail, Typography, Interactive Advertising, Creative Strategy, Collateral, Web Design, Direct Marketing, Photography, InDesign, Flash, QuarkXPress, Outdoor Advertising, Dreamweaver, Photoshop, Illustrator, Adobe Acrobat, Print, Mobile Design, Mobile Web Design, Concepting, Photo Shoot Direction, Press Checks, Environmental Graphics, Film, Film Editing, Recording, Programming, Animation, Managerial, HTML, CSS, PowerPoint, Microsoft Office, Digital Design, Video, Non-traditional Media, Guerrilla Marketing, Telecommunications, Electronics, Pharmaceuticals, Healthcare, Financials, Non-profits
Education
Kutztown University of Pennsylvania 1995 — 1999
BFA, Communication Design
Business Insurance January 2015 - Present
McDonald's Corporation January 2015 - Present
Taproot Foundation June 2013 - Present
McDonald's Corporation October 2014 - November 2014
US Foods June 2014 - August 2014
McDonald's Corporation January 2014 - April 2014
Douglas Shaw & Associates October 2012 - June 2013
Loyola University Medical Center July 2012 - October 2012
McDonald's Corporation March 2012 - March 2012
David James Group November 2011 - January 2012
Skills
Integrated Marketing, Advertising, Graphic Design, Direct Mail, Typography, Interactive Advertising, Creative Strategy, Collateral, Web Design, Direct Marketing, Photography, InDesign, Flash, QuarkXPress, Outdoor Advertising, Dreamweaver, Photoshop, Illustrator, Adobe Acrobat, Print, Mobile Design, Mobile Web Design, Concepting, Photo Shoot Direction, Press Checks, Environmental Graphics, Film, Film Editing, Recording, Programming, Animation, Managerial, HTML, CSS, PowerPoint, Microsoft Office, Digital Design, Video, Non-traditional Media, Guerrilla Marketing, Telecommunications, Electronics, Pharmaceuticals, Healthcare, Financials, Non-profits
Education
Kutztown University of Pennsylvania 1995 — 1999
BFA, Communication Design
Charlie Hoch's US Foods Experience May 2011 - Present
Job Territory Sales Manager at US Foods
Industry Food & Beverages
Experience
US Foods May 2011 - Present
University of Notre Dame February 2007 - May 2011
Sysco January 2000 - February 2007
Skills
Key Account Development, Food Service, National Accounts, Sales Operations, Sales Management, Key Account Management, Distributors, Distributed Team..., Food, Account Management, Sales Growth, Sales, Frozen Food, Cold Calling, Forecasting, Profit, Trade Shows, Inventory Management, Sales Process, B2B, Food, New Business Development, Team Building, Marketing, Menu Development, Food Industry, Marketing Strategy, Culinary Skills, Market Planning, Catering, Pricing, Strategic Planning, Food Safety, Hospitality, Training, Coaching, Event Management, Event Planning, Sales Presentations, Social Media Marketing, Social Networking, Customer Acquisition
Education
University of Notre Dame - Mendoza College of Business 2007 — 2011
Business, Management, Marketing, and Related Support Services
Lake Michigan College
US Foods May 2011 - Present
University of Notre Dame February 2007 - May 2011
Sysco January 2000 - February 2007
Skills
Key Account Development, Food Service, National Accounts, Sales Operations, Sales Management, Key Account Management, Distributors, Distributed Team..., Food, Account Management, Sales Growth, Sales, Frozen Food, Cold Calling, Forecasting, Profit, Trade Shows, Inventory Management, Sales Process, B2B, Food, New Business Development, Team Building, Marketing, Menu Development, Food Industry, Marketing Strategy, Culinary Skills, Market Planning, Catering, Pricing, Strategic Planning, Food Safety, Hospitality, Training, Coaching, Event Management, Event Planning, Sales Presentations, Social Media Marketing, Social Networking, Customer Acquisition
Education
University of Notre Dame - Mendoza College of Business 2007 — 2011
Business, Management, Marketing, and Related Support Services
Lake Michigan College
Evan Rivera's US Foods Experience July 2015 - Present
Job Sr. National Accounts Sales Coordinator at US Foods
Industry Financial Services
Experience
US Foods July 2015 - Present
Recreation Center of Highland Park October 2014 - April 2015
Forest Builders, Inc. June 2014 - October 2014
Luxor/H. Wilson November 2013 - April 2014
Lake Forest College March 2012 - December 2013
Skills
Microsoft Word, Microsoft Excel, PowerPoint, Access, Spanish-speaking, Crystal Reports, Sage MAS200
Education
Lake Forest College 2011 — 2014
Bachelor of Arts (B.A.), Finance, General
University of Illinois at Chicago 2010 — 2010
Bachelor of Science (B.S.), Computer Engineering
US Foods July 2015 - Present
Recreation Center of Highland Park October 2014 - April 2015
Forest Builders, Inc. June 2014 - October 2014
Luxor/H. Wilson November 2013 - April 2014
Lake Forest College March 2012 - December 2013
Skills
Microsoft Word, Microsoft Excel, PowerPoint, Access, Spanish-speaking, Crystal Reports, Sage MAS200
Education
Lake Forest College 2011 — 2014
Bachelor of Arts (B.A.), Finance, General
University of Illinois at Chicago 2010 — 2010
Bachelor of Science (B.S.), Computer Engineering
Michael Zambo Michael Zambo's US Foods Experience July 2012 - Present
Job Buyer 2 / CrossDock Replenishment at US Foods
Industry Food & Beverages
Experience
US Foods July 2012 - Present
US Foods January 2009 - Present
Ruby Tuesday January 2006 - January 2009
Ruby Tuesday January 2004 - January 2006
Ruby Tuesday January 2002 - January 2004
Skills
Food, Restaurants, Hiring, Customer Satisfaction, Management, Restaurant Management, Food, Food Safety, Customer Service, Catering, Banquets, Menu Development
Education
Northampton Community College 2000 — 2002
Associate Degree, Business management
Kutztown University of Pennsylvania 1995 — 2000
General Studies
Liberty High School
US Foods July 2012 - Present
US Foods January 2009 - Present
Ruby Tuesday January 2006 - January 2009
Ruby Tuesday January 2004 - January 2006
Ruby Tuesday January 2002 - January 2004
Skills
Food, Restaurants, Hiring, Customer Satisfaction, Management, Restaurant Management, Food, Food Safety, Customer Service, Catering, Banquets, Menu Development
Education
Northampton Community College 2000 — 2002
Associate Degree, Business management
Kutztown University of Pennsylvania 1995 — 2000
General Studies
Liberty High School
Adam Hitchman Adam Hitchman's US Foods Experience August 2014 - Present
Job National Category Manager Poultry at US Foods
Industry Food & Beverages
Experience
US Foods August 2014 - Present
US Foods May 2014 - August 2014
US Foods January 2014 - May 2014
US Foods March 2012 - December 2013
Alpha Baking June 2009 - March 2012
Alpha Baking January 2009 - June 2009
Alpha Baking Company November 2005 - December 2008
Skills
Grocery, Food Service, Food, Account Management, Food Safety, Inventory Management, IRI, Retail, Sales, Customer Service, Food Industry, National Accounts, Shopper Marketing, Private Label, Spectra, FMCG, Microsoft Office, Ingredients, Merchandising, Consumer Products, Management, Sales Management, Marketing, Product Development, Pricing, Forecasting, P&L, Key Account Development, P&L Management, Negotiation, Market Planning, Direct Sales, Cross-functional Team..., Sales Operations
Education
Loyola University of Chicago 1999 — 2002
Bachelor's degree, Marketing
Waubonsie Valley High School 1995 — 1999
General, General Studies
US Foods August 2014 - Present
US Foods May 2014 - August 2014
US Foods January 2014 - May 2014
US Foods March 2012 - December 2013
Alpha Baking June 2009 - March 2012
Alpha Baking January 2009 - June 2009
Alpha Baking Company November 2005 - December 2008
Skills
Grocery, Food Service, Food, Account Management, Food Safety, Inventory Management, IRI, Retail, Sales, Customer Service, Food Industry, National Accounts, Shopper Marketing, Private Label, Spectra, FMCG, Microsoft Office, Ingredients, Merchandising, Consumer Products, Management, Sales Management, Marketing, Product Development, Pricing, Forecasting, P&L, Key Account Development, P&L Management, Negotiation, Market Planning, Direct Sales, Cross-functional Team..., Sales Operations
Education
Loyola University of Chicago 1999 — 2002
Bachelor's degree, Marketing
Waubonsie Valley High School 1995 — 1999
General, General Studies
Sue Schuster Sue Schuster's US Foods Experience January 1992 - January 1994
Job Strategic Marketing & Branding Expert
Industry Marketing and Advertising
Experience
Neustar, Inc. December 2014 - Present
Stage2 Marketing January 1997 - Present
Blue Tree Digital February 2013 - Present
Loudoun Youth, Inc. 2012 - 2014
Loudoun Youth, Inc. 2012 - 2014
Bay Brokerage January 1994 - January 1996
US Foods January 1992 - January 1994
Skills
Corporate Identity, Advertising, Marketing Strategy, Web Design, Online Marketing, SEO, Graphic Design, Lead Generation, Event Planning, Social Media Marketing, Event Management, Social Media, Social Networking, Small Business, Leadership, Strategic Planning, Business Development, Marketing, Public Relations, Public Speaking, Brand Development, Strategy, Integrated Marketing, Direct Mail, Facebook, CRM, Trade Shows, Email Marketing, Sales, Market Planning, Online Advertising, Direct Marketing, Entrepreneurship, PPC, SEM, E-commerce, Mobile Marketing, Strategic Partnerships, Digital Strategy, Marketing Communications, Media Buying, Interactive Marketing, Digital Media, Web Analytics, Salesforce.com, Content Strategy, Start-ups, Website Development, Copywriting, Digital Marketing
Education
Kutztown University 1987 — 1992
B.F.A, Communication Design I
Kutztown University of Pennsylvania 1987 — 1992
Bachelor of Arts (BA), Communication Designs
Seton Catholic
Neustar, Inc. December 2014 - Present
Stage2 Marketing January 1997 - Present
Blue Tree Digital February 2013 - Present
Loudoun Youth, Inc. 2012 - 2014
Loudoun Youth, Inc. 2012 - 2014
Bay Brokerage January 1994 - January 1996
US Foods January 1992 - January 1994
Skills
Corporate Identity, Advertising, Marketing Strategy, Web Design, Online Marketing, SEO, Graphic Design, Lead Generation, Event Planning, Social Media Marketing, Event Management, Social Media, Social Networking, Small Business, Leadership, Strategic Planning, Business Development, Marketing, Public Relations, Public Speaking, Brand Development, Strategy, Integrated Marketing, Direct Mail, Facebook, CRM, Trade Shows, Email Marketing, Sales, Market Planning, Online Advertising, Direct Marketing, Entrepreneurship, PPC, SEM, E-commerce, Mobile Marketing, Strategic Partnerships, Digital Strategy, Marketing Communications, Media Buying, Interactive Marketing, Digital Media, Web Analytics, Salesforce.com, Content Strategy, Start-ups, Website Development, Copywriting, Digital Marketing
Education
Kutztown University 1987 — 1992
B.F.A, Communication Design I
Kutztown University of Pennsylvania 1987 — 1992
Bachelor of Arts (BA), Communication Designs
Seton Catholic
Vadim Birman's US Foods Experience September 2012 - October 2012
Job Sr. PeopleSoft / Workday consultant at Aon Hewitt
Industry Computer Software
Experience
Aon Hewitt January 2014 - Present
Schawk March 2013 - October 2013
Williams Lea November 2011 - March 2013
Navigant October 2012 - December 2012
US Foods September 2012 - October 2012
BMO Harris Private Banking February 2008 - July 2012
Schawk 2006 - 2007
Hewitt Associates 2001 - 2005
Skills
PeopleSoft, Internal Audit, Requirements Gathering, Financials, Business Intelligence, SQL, Requirements Analysis, PeopleTools, SDLC, Business Analysis, Software Project...
Education
Loyola University of Chicago 1991 — 1994
Bachelor of Science (BS), Computer Science
Aon Hewitt January 2014 - Present
Schawk March 2013 - October 2013
Williams Lea November 2011 - March 2013
Navigant October 2012 - December 2012
US Foods September 2012 - October 2012
BMO Harris Private Banking February 2008 - July 2012
Schawk 2006 - 2007
Hewitt Associates 2001 - 2005
Skills
PeopleSoft, Internal Audit, Requirements Gathering, Financials, Business Intelligence, SQL, Requirements Analysis, PeopleTools, SDLC, Business Analysis, Software Project...
Education
Loyola University of Chicago 1991 — 1994
Bachelor of Science (BS), Computer Science
Molly Krinhop's US Foods Experience February 2007 - June 2012
Job Restaurant Manager at Nordstrom
Industry Food & Beverages
Experience
Nordstrom February 2014 - Present
Pub 112 May 2013 - Present
Kincaid's February 2013 - Present
Ruth's Chris Steakhouse 2007 - Present
Cafe Ena June 2012 - December 2012
US Foods February 2007 - June 2012
Skills
Food & Beverage, Food Service, Customer Service, Sales, Food, Restaurants, Hospitality, Beer, Inventory Management, Menu Development, Hospitality Management, Restaurant Management, Catering, Hospitality Industry, Sales Management, Culinary Skills, Merchandising, Food Safety, Event Planning, Wine, Banquets, Gourmet, Cooking, New Restaurant Openings
Education
Le Cordon Bleu College of Culinary Arts-Minneapolis 1999 — 2000
Culinary Degree, Cooking and Related Culinary Arts, General
University of Minnesota-Twin Cities 1998 — 1999
No degree, Journalism
Nordstrom February 2014 - Present
Pub 112 May 2013 - Present
Kincaid's February 2013 - Present
Ruth's Chris Steakhouse 2007 - Present
Cafe Ena June 2012 - December 2012
US Foods February 2007 - June 2012
Skills
Food & Beverage, Food Service, Customer Service, Sales, Food, Restaurants, Hospitality, Beer, Inventory Management, Menu Development, Hospitality Management, Restaurant Management, Catering, Hospitality Industry, Sales Management, Culinary Skills, Merchandising, Food Safety, Event Planning, Wine, Banquets, Gourmet, Cooking, New Restaurant Openings
Education
Le Cordon Bleu College of Culinary Arts-Minneapolis 1999 — 2000
Culinary Degree, Cooking and Related Culinary Arts, General
University of Minnesota-Twin Cities 1998 — 1999
No degree, Journalism
Rachel Cass Phelps's US Foods Experience October 2013 - Present
Job Finance Supervisor at US Foods
Industry Renewables & Environment
Experience
US Foods October 2013 - Present
Lincoln Memorial University 2010 - May 2013
PSC Metals 2003 - August 2012
Skills
Microsoft Office, Microsoft Excel, Non-profits, Microsoft Word, Customer Service, Strategic Planning, Process Improvement, Budgets, PowerPoint, Account Reconciliation, Accounting, Data Entry, Inventory Management, Team Leadership, Payroll, Research, Leadership, Accounts Payable, Accounts Receivable
Education
Lincoln Memorial University 2009 — 2012
MBA, Finance, General
Tennessee Technological University - College of Business Administration 1999 — 2002
Bachelor's degree, Accounting
US Foods October 2013 - Present
Lincoln Memorial University 2010 - May 2013
PSC Metals 2003 - August 2012
Skills
Microsoft Office, Microsoft Excel, Non-profits, Microsoft Word, Customer Service, Strategic Planning, Process Improvement, Budgets, PowerPoint, Account Reconciliation, Accounting, Data Entry, Inventory Management, Team Leadership, Payroll, Research, Leadership, Accounts Payable, Accounts Receivable
Education
Lincoln Memorial University 2009 — 2012
MBA, Finance, General
Tennessee Technological University - College of Business Administration 1999 — 2002
Bachelor's degree, Accounting
David Rau's US Foods Experience October 2006 - Present
Job Sr. Director, Indirect Spend Procurement at US Foods
Industry Food & Beverages
Experience
US Foods October 2006 - Present
US Foods 2003 - 2006
US Foods 2001 - 2003
US Foods 1997 - 2001
US Foods 1987 - 1997
Skills
Grocery, Food & Beverage, Food Service, Key Account Development, Forecasting, Management, Food, National Accounts, Purchasing, Food Industry, Income Statement, Marketing Strategy, Sales, Supply Chain, Pricing, Contract Negotiation, Procurement, Key Account Management, Leadership, Negotiation, Supply Chain Management, Business Strategy, Sourcing, Product Development, Supplier Negotiation, Profit, P&L Management, Merchandising, Frozen Food, Inventory Management, P&L, Cross-functional Team..., Strategic Planning
Education
Loyola College in Maryland 1992 — 1997
Bachelor of Business Administration (BBA), Business, Management, Marketing, and Related Support Services
Penn State University 1981 — 1985
US Foods October 2006 - Present
US Foods 2003 - 2006
US Foods 2001 - 2003
US Foods 1997 - 2001
US Foods 1987 - 1997
Skills
Grocery, Food & Beverage, Food Service, Key Account Development, Forecasting, Management, Food, National Accounts, Purchasing, Food Industry, Income Statement, Marketing Strategy, Sales, Supply Chain, Pricing, Contract Negotiation, Procurement, Key Account Management, Leadership, Negotiation, Supply Chain Management, Business Strategy, Sourcing, Product Development, Supplier Negotiation, Profit, P&L Management, Merchandising, Frozen Food, Inventory Management, P&L, Cross-functional Team..., Strategic Planning
Education
Loyola College in Maryland 1992 — 1997
Bachelor of Business Administration (BBA), Business, Management, Marketing, and Related Support Services
Penn State University 1981 — 1985
Curtis Armstrong's US Foods Experience February 2012 - November 2013
Job Senior Product Manager at Lagasse
Industry Food & Beverages
Experience
Lagasse November 2013 - Present
US. Foods February 2012 - November 2013
Grainger July 2006 - December 2011
Grainger Industrial Supply September 2003 - July 2006
W.W. Grainger October 1999 - September 2003
Grainger Industrial Supply August 1989 - October 1999
Skills
Operations Management, Supplier Development, Project Management, Product Management, Six Sigma, Training, Management, Pricing, Cross-functional Team..., Key Account Management, Coaching, Account Management, Purchasing, Strategic Planning, Change Management, Logistics, Procurement, Leadership, Customer Service, Sales Operations, B2B, Sales Management, New Business Development, CRM, Sales, Team Building, Marketing, Supply Chain, Competitive Analysis, Forecasting, Analysis, P&L Management
Education
Lake Forest Graduate School of Management 2003 — 2005
MBA, Marketing
Lagasse November 2013 - Present
US. Foods February 2012 - November 2013
Grainger July 2006 - December 2011
Grainger Industrial Supply September 2003 - July 2006
W.W. Grainger October 1999 - September 2003
Grainger Industrial Supply August 1989 - October 1999
Skills
Operations Management, Supplier Development, Project Management, Product Management, Six Sigma, Training, Management, Pricing, Cross-functional Team..., Key Account Management, Coaching, Account Management, Purchasing, Strategic Planning, Change Management, Logistics, Procurement, Leadership, Customer Service, Sales Operations, B2B, Sales Management, New Business Development, CRM, Sales, Team Building, Marketing, Supply Chain, Competitive Analysis, Forecasting, Analysis, P&L Management
Education
Lake Forest Graduate School of Management 2003 — 2005
MBA, Marketing
Chandra Penumalli's US Foods Experience October 2012 - June 2013
Job Sr. webMethods Developer at OfficeMax
Industry Computer Software
Experience
OfficeMax July 2013 - Present
US Foods October 2012 - June 2013
USG January 2012 - September 2012
Gavilon Group, LLC 2011 - 2011
Catalent Pharma Solutions 2010 - 2011
greif Inc 2008 - 2010
Mettler-Toledo International, Inc March 2007 - 2008
Standard Register 2006 - 2007
Skills
EAI, webMethods, SOA, ESB, Middleware, EDI, Enterprise Architecture, Web Services, JMS, Integration, SDLC, Solution Architecture, Oracle
Education
Kuvempu Vishwavidyanilaya 1997 — 2001
OfficeMax July 2013 - Present
US Foods October 2012 - June 2013
USG January 2012 - September 2012
Gavilon Group, LLC 2011 - 2011
Catalent Pharma Solutions 2010 - 2011
greif Inc 2008 - 2010
Mettler-Toledo International, Inc March 2007 - 2008
Standard Register 2006 - 2007
Skills
EAI, webMethods, SOA, ESB, Middleware, EDI, Enterprise Architecture, Web Services, JMS, Integration, SDLC, Solution Architecture, Oracle
Education
Kuvempu Vishwavidyanilaya 1997 — 2001
Bradley Merda's US Foods Experience January 2011 - May 2013
Job South County Lexus Internet Sales Director
Industry Consumer Services
Experience
Lexus Motors of North America November 2013 - Present
US Foods January 2011 - May 2013
Sysco Foods August 2002 - January 2011
Don Martin & Company Wholesale Golf Equipment Since 1949 June 1988 - August 2003
Skills
Food Service, Brand Management, Market Planning, Marketing, Key Account Development, Sales, Sales Management, Food, Restaurants, Brand Development, Profit, Sales Operations, Retail, Income Statement, Grocery, Pricing, Distributors, P&L Management, P&L, Consumer Products, Key Account Management, FMCG, Forecasting, National Accounts, Food Industry, Food Safety, Trade Shows, Food, New Business Development, Account Management, Sales Growth, Cold Calling, Customer Satisfaction, Culinary Skills, Customer Retention, Management, Inventory Management, Marketing Strategy, Customer Service, Strategic Planning, Purchasing, Negotiation, Budgets, Team Building, Catering
Education
Los Angeles Harbor College 1986 — 1987
Business, Management, Marketing, and Related Support Services
Rolling Hills Prep School High School 1985 — 1986
Lexus Motors of North America November 2013 - Present
US Foods January 2011 - May 2013
Sysco Foods August 2002 - January 2011
Don Martin & Company Wholesale Golf Equipment Since 1949 June 1988 - August 2003
Skills
Food Service, Brand Management, Market Planning, Marketing, Key Account Development, Sales, Sales Management, Food, Restaurants, Brand Development, Profit, Sales Operations, Retail, Income Statement, Grocery, Pricing, Distributors, P&L Management, P&L, Consumer Products, Key Account Management, FMCG, Forecasting, National Accounts, Food Industry, Food Safety, Trade Shows, Food, New Business Development, Account Management, Sales Growth, Cold Calling, Customer Satisfaction, Culinary Skills, Customer Retention, Management, Inventory Management, Marketing Strategy, Customer Service, Strategic Planning, Purchasing, Negotiation, Budgets, Team Building, Catering
Education
Los Angeles Harbor College 1986 — 1987
Business, Management, Marketing, and Related Support Services
Rolling Hills Prep School High School 1985 — 1986
Brad Sweeney's US Foods Experience February 1995 - August 1999
Job Distributor Development Manager at Unilever Foodsolutions
Industry Food Production
Experience
Unilever July 2007 - Present
Barnett & Associates August 1999 - July 2007
US Foods February 1995 - August 1999
Shoot the Bull Bar & Grill January 1989 - February 1995
Brown Spots, Inc 1989 - 1994
KLBQ Radio 1985 - 1989
Skills
Food Service, Trade Marketing, National Accounts, Key Account Development, Consumer Products, P&L Management, Food, Distributors, Key Account Management, Grocery, Shopper Marketing, Food Industry, P&L, FMCG, Customer Insight, Sales, Sales Operations, Market Planning, Frozen Food
Education
Louisiana Tech University 1982 — 1987
Business, Marketing
Unilever July 2007 - Present
Barnett & Associates August 1999 - July 2007
US Foods February 1995 - August 1999
Shoot the Bull Bar & Grill January 1989 - February 1995
Brown Spots, Inc 1989 - 1994
KLBQ Radio 1985 - 1989
Skills
Food Service, Trade Marketing, National Accounts, Key Account Development, Consumer Products, P&L Management, Food, Distributors, Key Account Management, Grocery, Shopper Marketing, Food Industry, P&L, FMCG, Customer Insight, Sales, Sales Operations, Market Planning, Frozen Food
Education
Louisiana Tech University 1982 — 1987
Business, Marketing
Nancy Funteas's US Foods Experience December 2013 - Present
Job Director Finance Category Management at US Foods
Industry Consumer Goods
Experience
US Foods December 2013 - Present
US Foods 2013 - November 2013
Sara Lee Corporation April 2011 - December 2011
Sara Lee Corporation May 2010 - March 2011
Sara Lee Corporation December 2007 - May 2010
Sara Lee Corporation September 2005 - November 2007
George Weston Bakeries August 2001 - August 2005
George Weston Bakeries June 2000 - August 2001
Perot Systems August 1998 - June 2000
Skills
Financial Analysis, Forecasting, Essbase, Business Strategy, Business Analysis, Financial Reporting, Mergers & Acquisitions, Finance, Variance Analysis, Process Improvement, Management, Hyperion Enterprise, Financial Modeling, Budgets, Cross-functional Team..., Income Statement, Accounting, Analysis, Strategy, Leadership, Consolidation, Pricing, Due Diligence, Strategic Planning, Internal Audit, P&L
Education
Loyola University of Chicago
BA, Managerial Accounting
Roosevelt University
MBA, Finance
US Foods December 2013 - Present
US Foods 2013 - November 2013
Sara Lee Corporation April 2011 - December 2011
Sara Lee Corporation May 2010 - March 2011
Sara Lee Corporation December 2007 - May 2010
Sara Lee Corporation September 2005 - November 2007
George Weston Bakeries August 2001 - August 2005
George Weston Bakeries June 2000 - August 2001
Perot Systems August 1998 - June 2000
Skills
Financial Analysis, Forecasting, Essbase, Business Strategy, Business Analysis, Financial Reporting, Mergers & Acquisitions, Finance, Variance Analysis, Process Improvement, Management, Hyperion Enterprise, Financial Modeling, Budgets, Cross-functional Team..., Income Statement, Accounting, Analysis, Strategy, Leadership, Consolidation, Pricing, Due Diligence, Strategic Planning, Internal Audit, P&L
Education
Loyola University of Chicago
BA, Managerial Accounting
Roosevelt University
MBA, Finance
Steve Tournas's US Foods Experience September 2009 - Present
Job District Sales Manager at US Foods
Industry Food & Beverages
Experience
US Foods September 2009 - Present
A&D Foods June 2007 - October 2009
Vistar food service Roma January 1999 - March 2006
Skills
Food, Food Industry, Food Service, Key Account Development, Management, Sales, Sales Management, Sales Operations, Time Management, Account Management, Forecasting, Inventory Management, Key Account Management, Cold Calling, P, Catering, Grocery
Education
Lanier Technical College 1996 — 1999
Lanier Technical College 1996 — 1999
Associate of Arts (A.A.), Marketing
US Foods September 2009 - Present
A&D Foods June 2007 - October 2009
Vistar food service Roma January 1999 - March 2006
Skills
Food, Food Industry, Food Service, Key Account Development, Management, Sales, Sales Management, Sales Operations, Time Management, Account Management, Forecasting, Inventory Management, Key Account Management, Cold Calling, P, Catering, Grocery
Education
Lanier Technical College 1996 — 1999
Lanier Technical College 1996 — 1999
Associate of Arts (A.A.), Marketing
Stephen Posey's US Foods Experience 2012 - Present
Job Food Safety & Quality Assurance
Industry Food & Beverages
Experience
US Foods 2012 - Present
Brinker International 2000 - 2012
Quik-To-Fix Foods 1998 - 2000
Dutch Quality House / Wayne Farms 1994 - 1998
Skills
Food, HACCP, Quality Assurance, Sanitation, Compliance, Auditing, Product Development, Continuous Improvement, GMP, Strategic Planning, Quality Systems, Process Improvement, Food Manufacturing, Inspection, Leadership Development, Food Industry, Meat, Food & Beverage, Food Science, Supply Chain Management, Quality Management, Seafood, Food Processing, Problem Solving, Food Quality, Food Microbiology, Hygiene, Food Technology, Quality Auditing, Poultry, Food Service, Bakery, Ingredients, Operations Management, Manufacturing, Microbiology, FDA, Sensory Evaluation, Team Building, Beef, TQM, Budgeting, SPC, Inventory Management, Regulatory Affairs, GFSI, Food Safety, Distribution Center..., Quality System, Management
Education
LSU Shreveport
MBA, Business Administration
LSU Shreveport
BS, Biological Sciences
US Foods 2012 - Present
Brinker International 2000 - 2012
Quik-To-Fix Foods 1998 - 2000
Dutch Quality House / Wayne Farms 1994 - 1998
Skills
Food, HACCP, Quality Assurance, Sanitation, Compliance, Auditing, Product Development, Continuous Improvement, GMP, Strategic Planning, Quality Systems, Process Improvement, Food Manufacturing, Inspection, Leadership Development, Food Industry, Meat, Food & Beverage, Food Science, Supply Chain Management, Quality Management, Seafood, Food Processing, Problem Solving, Food Quality, Food Microbiology, Hygiene, Food Technology, Quality Auditing, Poultry, Food Service, Bakery, Ingredients, Operations Management, Manufacturing, Microbiology, FDA, Sensory Evaluation, Team Building, Beef, TQM, Budgeting, SPC, Inventory Management, Regulatory Affairs, GFSI, Food Safety, Distribution Center..., Quality System, Management
Education
LSU Shreveport
MBA, Business Administration
LSU Shreveport
BS, Biological Sciences
Catherine Leyba's US Foods Experience September 2005 - April 2008
Job Data Specialist
Industry Hospital & Health Care
Experience
College of American Pathologists (CAP) November 2012 - Present
College of American Pathologists (CAP) June 2008 - November 2012
US Foods September 2005 - April 2008
Northern Trust September 2002 - September 2005
Cambridge Educational Services April 2002 - December 2002
NutriMed International 2001 - March 2002
La Leche League International 1998 - 2000
Skills
Code Review, Data Analysis, Data Management, Employee Wellness, Bilingual, Oracle E-Business Suite, FileMaker, Training, Microsoft Office, Documentations, Customer Service, Public Speaking, Team-oriented, Leadership, Hands-on Training, Training Material, Employee Training
Education
The University of Chicago 2010 — 2012
Graduate Student at Large, Business
University of Chicago Graham School of Continuing Liberal and Professional Studies
Certificate, Financial Decision Making
Loyola University of Chicago
Bachelor of Arts (BA), Sociology
College of American Pathologists (CAP) November 2012 - Present
College of American Pathologists (CAP) June 2008 - November 2012
US Foods September 2005 - April 2008
Northern Trust September 2002 - September 2005
Cambridge Educational Services April 2002 - December 2002
NutriMed International 2001 - March 2002
La Leche League International 1998 - 2000
Skills
Code Review, Data Analysis, Data Management, Employee Wellness, Bilingual, Oracle E-Business Suite, FileMaker, Training, Microsoft Office, Documentations, Customer Service, Public Speaking, Team-oriented, Leadership, Hands-on Training, Training Material, Employee Training
Education
The University of Chicago 2010 — 2012
Graduate Student at Large, Business
University of Chicago Graham School of Continuing Liberal and Professional Studies
Certificate, Financial Decision Making
Loyola University of Chicago
Bachelor of Arts (BA), Sociology
Rebecca Abraham's US Foods Experience June 2015 - Present
Job Product Procurement
Industry Food & Beverages
Experience
US Foods June 2015 - Present
Briggs & Stratton December 2014 - June 2015
Briggs & Stratton August 2012 - November 2014
Briggs & Stratton March 2010 - August 2012
Briggs & Stratton June 2007 - March 2010
Skills
Supply Chain Management, Cost Control, Production Management, Purchasing Negotiation, Vendor Management, Cross-functional Team..., Purchasing, Procurement, Manufacturing, Onboarding, Inventory Management, Recruiting, Cost Reduction, PPAP, Management, Succession Planning, SAP, College Recruiting, Applicant Tracking..., Talent Acquisition, Training, SAS, PeopleSoft, Employee Relations, Human Resources, HR Policies, Benefits Administration, Employee Benefits, Deferred Compensation, HRIS, Microsoft Excel, Performance Management, New Hire Orientations, Customer Service, Strategic Planning
Education
Loyola University of Chicago 2003 — 2007
Bachelor of Arts, History, Spanish, International Studies
US Foods June 2015 - Present
Briggs & Stratton December 2014 - June 2015
Briggs & Stratton August 2012 - November 2014
Briggs & Stratton March 2010 - August 2012
Briggs & Stratton June 2007 - March 2010
Skills
Supply Chain Management, Cost Control, Production Management, Purchasing Negotiation, Vendor Management, Cross-functional Team..., Purchasing, Procurement, Manufacturing, Onboarding, Inventory Management, Recruiting, Cost Reduction, PPAP, Management, Succession Planning, SAP, College Recruiting, Applicant Tracking..., Talent Acquisition, Training, SAS, PeopleSoft, Employee Relations, Human Resources, HR Policies, Benefits Administration, Employee Benefits, Deferred Compensation, HRIS, Microsoft Excel, Performance Management, New Hire Orientations, Customer Service, Strategic Planning
Education
Loyola University of Chicago 2003 — 2007
Bachelor of Arts, History, Spanish, International Studies
John G. Adado's US Foods Experience August 2011 - February 2012
Job Sr Systems Engineer at State of Arizona Department of Administration
Industry Information Technology and Services
Experience
State of Arizona Department of Administration October 2013 - Present
T-Systems March 2013 - October 2013
Experis Group at Maricopa County, Phoenix, AZ July 2012 - November 2012
Experis Group at Manpower Corporate April 2012 - July 2012
American Express - Contractor February 2012 - April 2012
US Foods August 2011 - February 2012
Insight August 2010 - July 2011
Windsor Management Group June 2008 - August 2010
Dignity Health October 2004 - August 2007
Sanmina-SCI December 1999 - June 2004
Skills
Virtualization, VMware ESX, VMware ESXi, Windows, System Administration, Data Center, Integration, Active Directory..., Microsoft SQL Server, Citrix - XenApp, DNS, Security, Cisco Technologies, SAN, NAS, Fiber Switches, Cloud Computing, Microsoft Exchange, Troubleshooting, Dell OpenManage, Dell PowerEdge Servers, HP Server Hardware, HP Openview, HP Proliant, Blade Technology, EMC Storage, NetApp, VMware Certified..., Microsoft Technologies
Education
VMware Institute 2012 — 2012
VCP 5.10, VMware ESXi, Certificate
Chandler Gilbert Community College 2005 — 2007
Standard Classes, Oracle, CCNA, 3.5
Interface Technical Solutions 2003 — 2007
MCSE, Microsoft, Certificate
Lansing Community College 1990 — 1994
Associate's degree, Business Administration, Management and Operations, 3.0
State of Arizona Department of Administration October 2013 - Present
T-Systems March 2013 - October 2013
Experis Group at Maricopa County, Phoenix, AZ July 2012 - November 2012
Experis Group at Manpower Corporate April 2012 - July 2012
American Express - Contractor February 2012 - April 2012
US Foods August 2011 - February 2012
Insight August 2010 - July 2011
Windsor Management Group June 2008 - August 2010
Dignity Health October 2004 - August 2007
Sanmina-SCI December 1999 - June 2004
Skills
Virtualization, VMware ESX, VMware ESXi, Windows, System Administration, Data Center, Integration, Active Directory..., Microsoft SQL Server, Citrix - XenApp, DNS, Security, Cisco Technologies, SAN, NAS, Fiber Switches, Cloud Computing, Microsoft Exchange, Troubleshooting, Dell OpenManage, Dell PowerEdge Servers, HP Server Hardware, HP Openview, HP Proliant, Blade Technology, EMC Storage, NetApp, VMware Certified..., Microsoft Technologies
Education
VMware Institute 2012 — 2012
VCP 5.10, VMware ESXi, Certificate
Chandler Gilbert Community College 2005 — 2007
Standard Classes, Oracle, CCNA, 3.5
Interface Technical Solutions 2003 — 2007
MCSE, Microsoft, Certificate
Lansing Community College 1990 — 1994
Associate's degree, Business Administration, Management and Operations, 3.0
Josh Blevins's US Foods Experience June 2014 - Present
Job Territory manager @ US Foods
Industry Restaurants
Experience
US Foods June 2014 - Present
Mesa Grill @ Caesars Palace September 2006 - June 2014
Planet Hollywood Resort and Casino May 2005 - September 2006
Skills
Cuisine, Menu Development, Fine Dining, Recipes, Culinary Skills, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2004 — 2005
Associate of Arts (A.A.), Culinary Arts/Chef Training
US Foods June 2014 - Present
Mesa Grill @ Caesars Palace September 2006 - June 2014
Planet Hollywood Resort and Casino May 2005 - September 2006
Skills
Cuisine, Menu Development, Fine Dining, Recipes, Culinary Skills, Restaurants
Education
Le Cordon Bleu College of Culinary Arts-Las Vegas 2004 — 2005
Associate of Arts (A.A.), Culinary Arts/Chef Training
Eugenia Hernandez's US Foods Experience July 2014 - Present
Job at
Industry Accounting
Experience
US Foods July 2014 - Present
US. Foods July 2011 - June 2014
US Foodservice September 2008 - June 2011
SilverDeer LLC April 2006 - September 2008
Aramark Facility Services June 2005 - December 2005
Patrick Rubey & Co, Ltd June 2004 - May 2005
Banco Popular May 2003 - May 2004
Skills
PeopleSoft, Account Reconciliation, Oracle Discoverer, Financial Statements, Accounting, Accounts Payable, Auditing, Budgets, Journal Entries, Month End Close, Inventory Accounting, General Ledger, GAAP, Financial Analysis, Variance Analysis, Financial Accounting, Analysis, Sarbanes-Oxley Act, Financial Reporting, Forecasting
Education
Loyola University Chicago 2001 — 2004
BBA, Accounting
MacCormak Junior College 1998 — 2000
Associates, Accounting
US Foods July 2014 - Present
US. Foods July 2011 - June 2014
US Foodservice September 2008 - June 2011
SilverDeer LLC April 2006 - September 2008
Aramark Facility Services June 2005 - December 2005
Patrick Rubey & Co, Ltd June 2004 - May 2005
Banco Popular May 2003 - May 2004
Skills
PeopleSoft, Account Reconciliation, Oracle Discoverer, Financial Statements, Accounting, Accounts Payable, Auditing, Budgets, Journal Entries, Month End Close, Inventory Accounting, General Ledger, GAAP, Financial Analysis, Variance Analysis, Financial Accounting, Analysis, Sarbanes-Oxley Act, Financial Reporting, Forecasting
Education
Loyola University Chicago 2001 — 2004
BBA, Accounting
MacCormak Junior College 1998 — 2000
Associates, Accounting
Dexter Gardner's US Foods Experience May 2014 - June 2015
Job Sr Process Analyst at US Foods
Industry Insurance
Experience
Grace Place July 2013 - Present
US Foods May 2014 - June 2015
EXL Service September 2012 - May 2014
Second Baptist Church November 2004 - August 2013
Allstate Insurance Company February 2010 - September 2011
Walgreens June 2004 - February 2010
Hot Rod Music May 2009 - November 2009
Skills
Program Management, Leadership, Process Improvement, Visio, Microsoft Excel, Business Process Mapping, Management, Six Sigma, Cross-functional Team..., Leadership Development, PowerPoint, MS Project, Strategy, Strategic Planning, Data Analysis, Microsoft Word, Training, Analysis, Budgets, Community Outreach, Marketing, Sales, Change Management, Continuous Improvement, Negotiation, CRM, Customer Service, Coaching, Project Management, Public Speaking, Nonprofits, Organizational..., Volunteer Management, Team Leadership, Account Management, Management Consulting, Team Building, Project Planning
Education
Liberty University 2006 — 2009
M.A., Theological Studies
Northern Illinois University 1999 — 2002
BA, English
William Rainey Harper College 1995 — 1999
A.A, English
Grace Place July 2013 - Present
US Foods May 2014 - June 2015
EXL Service September 2012 - May 2014
Second Baptist Church November 2004 - August 2013
Allstate Insurance Company February 2010 - September 2011
Walgreens June 2004 - February 2010
Hot Rod Music May 2009 - November 2009
Skills
Program Management, Leadership, Process Improvement, Visio, Microsoft Excel, Business Process Mapping, Management, Six Sigma, Cross-functional Team..., Leadership Development, PowerPoint, MS Project, Strategy, Strategic Planning, Data Analysis, Microsoft Word, Training, Analysis, Budgets, Community Outreach, Marketing, Sales, Change Management, Continuous Improvement, Negotiation, CRM, Customer Service, Coaching, Project Management, Public Speaking, Nonprofits, Organizational..., Volunteer Management, Team Leadership, Account Management, Management Consulting, Team Building, Project Planning
Education
Liberty University 2006 — 2009
M.A., Theological Studies
Northern Illinois University 1999 — 2002
BA, English
William Rainey Harper College 1995 — 1999
A.A, English
Tiffany Tillemans's US Foods Experience February 2013 - May 2014
Job Sales Representative at Ambor Structures, Inc.
Industry Telecommunications
Experience
Ambor Structures, Inc. May 2014 - Present
US Foods February 2013 - May 2014
Sysco August 2012 - February 2013
Sysco December 2009 - August 2012
The Schwan Food Company November 2008 - December 2009
Sysco West Texas May 2004 - November 2008
The Schwan Food Company 2007 - 2008
Skills
Sales Operations, Marketing, Key Account Development, Food Service, Grocery, Sales, Food, Sales Management, Account Management, Key Account Management, Forecasting, Inventory Management, Food Industry, Pricing, Market Planning
Education
David Lipscomb University 1996 — 2000
Bachelor of Applied Science (B.A.Sc.), Organizational Communications
Ambor Structures, Inc. May 2014 - Present
US Foods February 2013 - May 2014
Sysco August 2012 - February 2013
Sysco December 2009 - August 2012
The Schwan Food Company November 2008 - December 2009
Sysco West Texas May 2004 - November 2008
The Schwan Food Company 2007 - 2008
Skills
Sales Operations, Marketing, Key Account Development, Food Service, Grocery, Sales, Food, Sales Management, Account Management, Key Account Management, Forecasting, Inventory Management, Food Industry, Pricing, Market Planning
Education
David Lipscomb University 1996 — 2000
Bachelor of Applied Science (B.A.Sc.), Organizational Communications
Sylvia Bandalo's US Foods Experience September 2007 - September 2011
Job Experienced Sales Support
Industry Computer Hardware
Experience
Zebra Technologies August 2011 - Present
US Foods September 2007 - September 2011
Chartered Benefit Services August 1998 - September 1999
Quill January 1995 - August 1998
Skills
Customer Service, Marketing, Social Media, Sales, Microsoft Office, Management, Marketing Strategy, Social Media Marketing, Strategic Planning, Retail
Education
Loyola University Chicago 1991 — 1994
Bachelor of Arts , Business/Corporate Communications
Zebra Technologies August 2011 - Present
US Foods September 2007 - September 2011
Chartered Benefit Services August 1998 - September 1999
Quill January 1995 - August 1998
Skills
Customer Service, Marketing, Social Media, Sales, Microsoft Office, Management, Marketing Strategy, Social Media Marketing, Strategic Planning, Retail
Education
Loyola University Chicago 1991 — 1994
Bachelor of Arts , Business/Corporate Communications
Equawn Elerby's US Foods Experience September 2015 - Present
Job Senior Accountant at US Foods
Industry Accounting
Experience
US Foods September 2015 - Present
Allstate February 2013 - September 2015
The Warranty Group July 2011 - February 2013
Brilliant™ February 2011 - May 2011
Advanced Financial Resources December 2010 - January 2011
LaSalle Network April 2010 - September 2010
PepsiCo July 2007 - May 2009
Accountemps January 2007 - July 2007
The Reading Group October 2005 - August 2006
Skills
Statutory Accounting, Variance Analysis, Financial Reporting, Employee Benefits, US GAAP reporting, Form 5500 preparation, Property & Casualty..., Retirement Benefits, Change Management, Forecasting, Process Improvement, Internal Controls, Financial Analysis, Business Process..., Monthly Close Process, Cost Management, General Ledger, Compilation Of..., Accounts Payable, Intercompany Accounts, Account Reconciliation, Accounts Receivable, Payroll, Pivot Tables, Auditing, Wire Transfers, PeopleSoft, Budget, Financial Statement..., Pricing Analysis, Profit Margins, Ad-hoc, V Lookups, Tax Returns, Inventory Control, Analysis, Accounting, Microsoft Excel, Journal Entries, Financial Accounting, Sales & Use Tax, Finance, Leadership
Education
Lake Forest Graduate School of Management 2013 — 2016
Master of Business Administration (M.B.A.), Finance, General, 3.93 (4.00 Scale)
University of Illinois at Urbana-Champaign - College of Business 2002 — 2006
Bachelors of Science, Accountancy
US Foods September 2015 - Present
Allstate February 2013 - September 2015
The Warranty Group July 2011 - February 2013
Brilliant™ February 2011 - May 2011
Advanced Financial Resources December 2010 - January 2011
LaSalle Network April 2010 - September 2010
PepsiCo July 2007 - May 2009
Accountemps January 2007 - July 2007
The Reading Group October 2005 - August 2006
Skills
Statutory Accounting, Variance Analysis, Financial Reporting, Employee Benefits, US GAAP reporting, Form 5500 preparation, Property & Casualty..., Retirement Benefits, Change Management, Forecasting, Process Improvement, Internal Controls, Financial Analysis, Business Process..., Monthly Close Process, Cost Management, General Ledger, Compilation Of..., Accounts Payable, Intercompany Accounts, Account Reconciliation, Accounts Receivable, Payroll, Pivot Tables, Auditing, Wire Transfers, PeopleSoft, Budget, Financial Statement..., Pricing Analysis, Profit Margins, Ad-hoc, V Lookups, Tax Returns, Inventory Control, Analysis, Accounting, Microsoft Excel, Journal Entries, Financial Accounting, Sales & Use Tax, Finance, Leadership
Education
Lake Forest Graduate School of Management 2013 — 2016
Master of Business Administration (M.B.A.), Finance, General, 3.93 (4.00 Scale)
University of Illinois at Urbana-Champaign - College of Business 2002 — 2006
Bachelors of Science, Accountancy
Roberto Liuzzo's US Foods Experience March 2013 - Present
Job US Foods Territory Manager
Industry Food & Beverages
Experience
US Foods March 2013 - Present
Skills
Operations Management, Food Service, Team Building, Strategic Planning, Sales, Key Account Development, Social Media Marketing, Employee Benefits, Negotiation, New Business Development, Food, Account Management, Business Networking, Income Statement, Inventory Management, P, Sales Management, Food Industry, Sales Operations
Education
International Film School of Rockport,ME 2001 — 2002
LIU Post 1996 — 2000
BA, Film, Comm
US Foods March 2013 - Present
Skills
Operations Management, Food Service, Team Building, Strategic Planning, Sales, Key Account Development, Social Media Marketing, Employee Benefits, Negotiation, New Business Development, Food, Account Management, Business Networking, Income Statement, Inventory Management, P, Sales Management, Food Industry, Sales Operations
Education
International Film School of Rockport,ME 2001 — 2002
LIU Post 1996 — 2000
BA, Film, Comm
Casey Gushock's US Foods Experience September 2012 - Present
Job Price Audit Analyst
Industry Food & Beverages
Experience
US Foods September 2012 - Present
Education
Loras College 1996 — 1999
Classical Studies
US Foods September 2012 - Present
Education
Loras College 1996 — 1999
Classical Studies
Stephanie Hallock's US Foods Experience November 2011 - September 2013
Job Harry's Restaurant, Bar Manager
Industry Wine and Spirits
Experience
Harry's July 2015 - Present
Glazers of Missouri September 2013 - May 2015
US Foods November 2011 - September 2013
Glazer's Distributors November 2001 - November 2011
H.M.K. G & C January 1991 - January 2001
Skills
Sales, Wine, Customer Service, Food & Beverage, Alcoholic Beverages, Creativity, Beverage Industry, Key Account Development, Management, Sales Management, Sales Operations, Wine Tasting, Strategy, Market Planning, Retail
Education
Longview Community College
Photography
Harry's July 2015 - Present
Glazers of Missouri September 2013 - May 2015
US Foods November 2011 - September 2013
Glazer's Distributors November 2001 - November 2011
H.M.K. G & C January 1991 - January 2001
Skills
Sales, Wine, Customer Service, Food & Beverage, Alcoholic Beverages, Creativity, Beverage Industry, Key Account Development, Management, Sales Management, Sales Operations, Wine Tasting, Strategy, Market Planning, Retail
Education
Longview Community College
Photography
Dorian Shelton's US Foods Experience January 2015 - Present
Job Senior Supply Chain Management Analyst
Industry Logistics and Supply Chain
Experience
US Foods January 2015 - Present
Skills
JDA, SAP APO, SAP BW, Microsoft Excel, Demand Solutions, Supply Chain Management, Consumer Products, Demand Planning, Forecasting, SAP, Analytics, Demand Forecasting, Merchandising, Sales Plan, Supply Chain, Cross-functional Team..., Inventory Management, Pricing, Process Improvement, Supply Chain..., Inventory Control
Education
Lewis University 2002 — 2006
Bachelor, Sociology
Lewis University 2002 — 2006
BA, Sociology
Lewis University 2002 — 2006
US Foods January 2015 - Present
Skills
JDA, SAP APO, SAP BW, Microsoft Excel, Demand Solutions, Supply Chain Management, Consumer Products, Demand Planning, Forecasting, SAP, Analytics, Demand Forecasting, Merchandising, Sales Plan, Supply Chain, Cross-functional Team..., Inventory Management, Pricing, Process Improvement, Supply Chain..., Inventory Control
Education
Lewis University 2002 — 2006
Bachelor, Sociology
Lewis University 2002 — 2006
BA, Sociology
Lewis University 2002 — 2006
Caroline Carrie Layton's US Foods Experience 1995 - 1999
Job CBIZ, Inc. Area Manager Payroll
Industry Human Resources
Experience
CBIZ July 2014 - Present
Paychex September 2005 - July 2014
Airgroup 1996 - 2005
US Foods 1995 - 1999
Road Runner Sports 1992 - 1994
Skills
Retirement Services, PEO, 401k, Retirement Planning, Business Planning, Small Business, Sales, Employee Benefits, Human Resources, Cold Calling, Account Management, Salesforce.com, Management, Customer Retention, Customer Service, Team Building, Strategic Planning, Leadership, Payroll, New Business Development, Sales Process, Sales Management, Sales Presentations, Sales Operations, Consulting, Marketing, Employee Relations, Mutual Funds, Retirement, Workers Compensation, Benefits Administration, Financial Advisory, Finance
Education
Loyola Marymount University
Bachelor of Business Administration (BBA), Finance/Marketing
Notre Dame High School - Riverside, CA
St Hyacinth's Academy
Elementary School
CBIZ July 2014 - Present
Paychex September 2005 - July 2014
Airgroup 1996 - 2005
US Foods 1995 - 1999
Road Runner Sports 1992 - 1994
Skills
Retirement Services, PEO, 401k, Retirement Planning, Business Planning, Small Business, Sales, Employee Benefits, Human Resources, Cold Calling, Account Management, Salesforce.com, Management, Customer Retention, Customer Service, Team Building, Strategic Planning, Leadership, Payroll, New Business Development, Sales Process, Sales Management, Sales Presentations, Sales Operations, Consulting, Marketing, Employee Relations, Mutual Funds, Retirement, Workers Compensation, Benefits Administration, Financial Advisory, Finance
Education
Loyola Marymount University
Bachelor of Business Administration (BBA), Finance/Marketing
Notre Dame High School - Riverside, CA
St Hyacinth's Academy
Elementary School
Derrick D. Rodgers's US Foods Experience October 2014 - Present
Job Category Buyer at US Foods
Industry Food & Beverages
Experience
US Foods October 2014 - Present
Saputo Cheese USA March 2010 - March 2014
Saputo Cheese USA January 2007 - March 2010
Aero Housewares Plastics June 2004 - December 2006
Superior American Plastics April 1999 - May 2004
Skills
Grocery, Retail, Key Account Development, Trade Marketing, Market Planning, Consumer Products, Food Industry, Key Account Management, Sales Management, Forecasting, FMCG, Sales Operations, Account Management, Shopper Marketing, Dairy, Inventory Management, Marketing Strategy, P&L Management, Food, Food Safety, Sales, New Business Development, Logistics Management, Customer Service
Education
Lewis University
Bachelor's Degree, Business Administration and Management, General
Triton College
General Studies
US Foods October 2014 - Present
Saputo Cheese USA March 2010 - March 2014
Saputo Cheese USA January 2007 - March 2010
Aero Housewares Plastics June 2004 - December 2006
Superior American Plastics April 1999 - May 2004
Skills
Grocery, Retail, Key Account Development, Trade Marketing, Market Planning, Consumer Products, Food Industry, Key Account Management, Sales Management, Forecasting, FMCG, Sales Operations, Account Management, Shopper Marketing, Dairy, Inventory Management, Marketing Strategy, P&L Management, Food, Food Safety, Sales, New Business Development, Logistics Management, Customer Service
Education
Lewis University
Bachelor's Degree, Business Administration and Management, General
Triton College
General Studies
Jennifer Garces's US Foods Experience January 2015 - Present
Job Logistics Analyst at US Foods
Industry Food & Beverages
Experience
US Foods January 2015 - Present
US Foods August 2011 - Present
PepsiAmericas April 2007 - September 2010
Pepsi Americas April 2007 - September 2010
USRobotics 1996 - 2000
Skills
Training, Six Sigma, Forecasting, Strategic Planning, Financial Reporting, Process Improvement, Analysis, Customer Service, Employee Training, Invoicing, Nonprofits, Event Planning, Retail, Cross-functional Team..., Inventory Management, Management, Negotiation, Marketing Communications, Operations Management, Sarbanes-Oxley Act, Accounts Payable, Marketing, Financial Analysis, Recruiting, Auditing, Change Management, Pricing, Software Documentation, New Business Development, Outlook, Accounting, Applicant Tracking..., Account Management, Risk Management, Contract Negotiation, Social Media, Microsoft Excel, Account Reconciliation, Finance, Accounts Receivable, PeopleSoft, Team Building, Technical Support, Call Centers, SAP, Vendor Management, Visio, Project Management, Credit, Quality Assurance
Education
Loyola University Chicago 1993 — 1995
Resurrection High School 1990 — 1993
US Foods January 2015 - Present
US Foods August 2011 - Present
PepsiAmericas April 2007 - September 2010
Pepsi Americas April 2007 - September 2010
USRobotics 1996 - 2000
Skills
Training, Six Sigma, Forecasting, Strategic Planning, Financial Reporting, Process Improvement, Analysis, Customer Service, Employee Training, Invoicing, Nonprofits, Event Planning, Retail, Cross-functional Team..., Inventory Management, Management, Negotiation, Marketing Communications, Operations Management, Sarbanes-Oxley Act, Accounts Payable, Marketing, Financial Analysis, Recruiting, Auditing, Change Management, Pricing, Software Documentation, New Business Development, Outlook, Accounting, Applicant Tracking..., Account Management, Risk Management, Contract Negotiation, Social Media, Microsoft Excel, Account Reconciliation, Finance, Accounts Receivable, PeopleSoft, Team Building, Technical Support, Call Centers, SAP, Vendor Management, Visio, Project Management, Credit, Quality Assurance
Education
Loyola University Chicago 1993 — 1995
Resurrection High School 1990 — 1993
Sigmund Arzadon's US Foods Experience September 2010 - August 2012
Job Experienced Sales and Management Professional
Industry Food & Beverages
Experience
US Foods September 2010 - August 2012
Rectorseal/ OEM Products Kickstart, Inc. (Aquisition) March 2005 - September 2009
Standard Coffee Service Company March 1998 - March 2005
Education
La Salle University 1984 — 1988
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
US Foods September 2010 - August 2012
Rectorseal/ OEM Products Kickstart, Inc. (Aquisition) March 2005 - September 2009
Standard Coffee Service Company March 1998 - March 2005
Education
La Salle University 1984 — 1988
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
Tina Molnar O'Donnell, PMP's US Foods Experience November 2013 - Present
Job Sr Project Manager at US Foods
Industry Food & Beverages
Experience
US Foods November 2013 - Present
US Foodservice April 2010 - November 2013
US Foodservice October 2007 - April 2010
Abbott Laboratories December 2002 - May 2004
Abbott Laboratories April 1997 - December 2002
Littelfuse September 1993 - August 1996
Skills
MS Office Suite, MS Project, XML, Business Analysis, Project Management, PeopleSoft, Warehouse Management, Software Quality..., Transportation, Accounts Receivable, SDLC, Visio, Process Improvement, Cross-functional Team..., Software Documentation, SAP, Requirements Analysis, Analysis, Budgets, Vendor Management
Education
Lake Forest Graduate School of Management 2001 — 2003
Business Administration
California State Fullerton 1991 — 1993
Bachelor of Arts, Emphasis Marketing
US Foods November 2013 - Present
US Foodservice April 2010 - November 2013
US Foodservice October 2007 - April 2010
Abbott Laboratories December 2002 - May 2004
Abbott Laboratories April 1997 - December 2002
Littelfuse September 1993 - August 1996
Skills
MS Office Suite, MS Project, XML, Business Analysis, Project Management, PeopleSoft, Warehouse Management, Software Quality..., Transportation, Accounts Receivable, SDLC, Visio, Process Improvement, Cross-functional Team..., Software Documentation, SAP, Requirements Analysis, Analysis, Budgets, Vendor Management
Education
Lake Forest Graduate School of Management 2001 — 2003
Business Administration
California State Fullerton 1991 — 1993
Bachelor of Arts, Emphasis Marketing
Bob Janabi, CPA's US Foods Experience May 2015 - Present
Job Supervisor, FSC Accounting
Industry Food & Beverages
Experience
US Foods May 2015 - Present
US Foods January 2013 - April 2015
Wipfli LLP 2011 - 2013
Bank of America May 2011 - December 2011
Coe Capital Management 2010 - May 2011
Dynaprop Development Corporation 2010 - 2010
Skills
Auditing, Accounting, General Ledger, Internal Audit, Finance, Financial Accounting, CPA, Financial Reporting, Internal Controls, GAAP, Microsoft Excel, Financial Analysis, Sarbanes-Oxley Act
Education
Loyola University of Chicago 2006 — 2010
Bachelor, Accounting, Finance
US Foods May 2015 - Present
US Foods January 2013 - April 2015
Wipfli LLP 2011 - 2013
Bank of America May 2011 - December 2011
Coe Capital Management 2010 - May 2011
Dynaprop Development Corporation 2010 - 2010
Skills
Auditing, Accounting, General Ledger, Internal Audit, Finance, Financial Accounting, CPA, Financial Reporting, Internal Controls, GAAP, Microsoft Excel, Financial Analysis, Sarbanes-Oxley Act
Education
Loyola University of Chicago 2006 — 2010
Bachelor, Accounting, Finance
Carlos Queiros's US Foods Experience 2006 - 2010
Job Building Management
Industry Facilities Services
Experience
US Foods 2006 - 2010
Skills
ASE Certified, Master Automotive..., Maintenance & Repair, Forklift Operator, Customer Satisfaction, Arc Welding, MIG welding, Welding
Education
Lanier Technical College 2001 — 2001
Industrial Ammonia Redrigeration Level 1 Diploma, Industrial Ammonia Redrigeration Level 1, A+
US Foods 2006 - 2010
Skills
ASE Certified, Master Automotive..., Maintenance & Repair, Forklift Operator, Customer Satisfaction, Arc Welding, MIG welding, Welding
Education
Lanier Technical College 2001 — 2001
Industrial Ammonia Redrigeration Level 1 Diploma, Industrial Ammonia Redrigeration Level 1, A+
Jon Maddox's US Foods Experience October 2009 - Present
Job Professional Driver at US Foods
Industry Food & Beverages
Experience
US Foods October 2009 - Present
Education
Livingstone College 1994 — 1996
Goldsboro High School 1990 — 1994
US Foods October 2009 - Present
Education
Livingstone College 1994 — 1996
Goldsboro High School 1990 — 1994
Calvin Gregory's US Foods Experience May 2003 - March 2006
Job Insurance Agent
Industry Insurance
Experience
Aflac March 2015 - Present
NRT DISTRIBUTION/ TRANSPORTATION 2010 - 2011
California Science Center – State of California Exposition Park June 2008 - September 2009
MW Consultants January 2007 - June 2008
HFS NORTH AMERICA – Distribution Services Company May 2006 - December 2006
US Foods May 2003 - March 2006
SHERATON CERRITOS HOTEL January 2003 - May 2003
RGIS December 2001 - December 2002
ACCO USA June 1995 - June 2000
Skills
Management, Logistics, Customer Service, Transportation, Shipping, Strategy, Human Resources, Project Management, Analysis, Freight
Education
Loyola University of Chicago
BA, Pre Law/Urban Studies
Aflac March 2015 - Present
NRT DISTRIBUTION/ TRANSPORTATION 2010 - 2011
California Science Center – State of California Exposition Park June 2008 - September 2009
MW Consultants January 2007 - June 2008
HFS NORTH AMERICA – Distribution Services Company May 2006 - December 2006
US Foods May 2003 - March 2006
SHERATON CERRITOS HOTEL January 2003 - May 2003
RGIS December 2001 - December 2002
ACCO USA June 1995 - June 2000
Skills
Management, Logistics, Customer Service, Transportation, Shipping, Strategy, Human Resources, Project Management, Analysis, Freight
Education
Loyola University of Chicago
BA, Pre Law/Urban Studies
Ethel Rudolph's US Foods Experience 1992 - Present
Job Owner at Dawgs on the Go
Industry Retail
Experience
Dawgs on the Go May 2009 - Present
US Foods 1992 - Present
Education
Loyola University of Chicago 1975 — 1978
Bachelor of Science (BS), Foods, Nutrition, and Wellness Studies, General
Mather High School 1969 — 1973
Dawgs on the Go May 2009 - Present
US Foods 1992 - Present
Education
Loyola University of Chicago 1975 — 1978
Bachelor of Science (BS), Foods, Nutrition, and Wellness Studies, General
Mather High School 1969 — 1973
Senad Odzic's US Foods Experience January 2015 - Present
Job Category Manager
Industry Retail
Experience
US Foods January 2015 - Present
Topco Associates LLC January 2013 - December 2014
Walgreens 2012 - 2013
Roundy's Supermarkets, Inc. 2009 - 2011
Sears Holdings Corporation 2007 - 2009
Skills
Retail, Purchasing, Pricing, Product Development, Management, Strategic Sourcing, Cross-functional Team..., Contract Negotiation, Strategy, Procurement, Sales, Marketing, Profit, Advertising, Customer Service, Merchandising, Inventory Management, Inventory Control, Analysis, Store Management, Market Planning, Grocery, P&L Management, Planograms, Forecasting, Assortment, Categorization, P, Visual Merchandising, Competitive Analysis, IRI, Hiring, Negotiation, Strategic Planning, P&L, Leadership, Sales Operations, Marketing Strategy, Brand Management, Training, Sales Management
Education
Loyola University of Chicago 2000 — 2002
Master of Business Administration (M.B.A.), International Marketing and Operations Management
Loyola University of Chicago 1994 — 1998
Bachelor of Business Administration (B.B.A.), Operations Management
US Foods January 2015 - Present
Topco Associates LLC January 2013 - December 2014
Walgreens 2012 - 2013
Roundy's Supermarkets, Inc. 2009 - 2011
Sears Holdings Corporation 2007 - 2009
Skills
Retail, Purchasing, Pricing, Product Development, Management, Strategic Sourcing, Cross-functional Team..., Contract Negotiation, Strategy, Procurement, Sales, Marketing, Profit, Advertising, Customer Service, Merchandising, Inventory Management, Inventory Control, Analysis, Store Management, Market Planning, Grocery, P&L Management, Planograms, Forecasting, Assortment, Categorization, P, Visual Merchandising, Competitive Analysis, IRI, Hiring, Negotiation, Strategic Planning, P&L, Leadership, Sales Operations, Marketing Strategy, Brand Management, Training, Sales Management
Education
Loyola University of Chicago 2000 — 2002
Master of Business Administration (M.B.A.), International Marketing and Operations Management
Loyola University of Chicago 1994 — 1998
Bachelor of Business Administration (B.B.A.), Operations Management
Jim DeBiase's US Foods Experience 2010 - 2013
Job Western US Regional Tomato Specialist
Industry Food & Beverages
Experience
The Kraft Heinz Company March 2014 - Present
US Foods 2010 - 2013
PepsiCo January 2003 - June 2010
Skills
Sales, Sales Operations, Contract Negotiation, New Business Development, Planning Budgeting &..., Demand Forecasting, Contract Management, Key Account Management, Management, Key Account Development, Sales Management, Market Planning, Pricing, Competitive Analysis, Contractual Agreements, Salesforce.com, Presentation Skills, specialist in field, High Volume Sales, Account Management, Team Management
Education
Los Angeles Pierce College 1994 — 1996
Associate of Arts (A.A.), General Studies, Graduated
California State University-Northridge 1996 — 1999
Bachelor of Science (BS), Psychology, Graduated
The Kraft Heinz Company March 2014 - Present
US Foods 2010 - 2013
PepsiCo January 2003 - June 2010
Skills
Sales, Sales Operations, Contract Negotiation, New Business Development, Planning Budgeting &..., Demand Forecasting, Contract Management, Key Account Management, Management, Key Account Development, Sales Management, Market Planning, Pricing, Competitive Analysis, Contractual Agreements, Salesforce.com, Presentation Skills, specialist in field, High Volume Sales, Account Management, Team Management
Education
Los Angeles Pierce College 1994 — 1996
Associate of Arts (A.A.), General Studies, Graduated
California State University-Northridge 1996 — 1999
Bachelor of Science (BS), Psychology, Graduated
Lee Whitley's US Foods Experience January 2006 - April 2013
Job Sales Representative
Industry Wholesale
Experience
Blevins Inc. March 2014 - Present
US Foods January 2006 - April 2013
B.W. Whitley and Son Grocery January 2001 - March 2005
B.W. Whitley and Son Grocery June 1980 - January 2001
Skills
Food Service, Food, Key Account Development, Sales Management, Sales Operations, Food Industry, Grocery, Inventory Management, Sales, Account Management, Food & Beverage, Key Account Management, Income Statement, Customer Service, Cost Control
Education
Mount Olive College 2013 — 2015
Bachelor of Science (BS), Business Administration and Management, General
Lenoir Community College 1983 — 1985
Business Administration classes
Lenoir Community College 1982 — 1983
Heating, Air Conditioning, Ventilation and Refrigeration Maintenance Technology/Technician
West Craven High School 1978 — 1982
Diploma
Blevins Inc. March 2014 - Present
US Foods January 2006 - April 2013
B.W. Whitley and Son Grocery January 2001 - March 2005
B.W. Whitley and Son Grocery June 1980 - January 2001
Skills
Food Service, Food, Key Account Development, Sales Management, Sales Operations, Food Industry, Grocery, Inventory Management, Sales, Account Management, Food & Beverage, Key Account Management, Income Statement, Customer Service, Cost Control
Education
Mount Olive College 2013 — 2015
Bachelor of Science (BS), Business Administration and Management, General
Lenoir Community College 1983 — 1985
Business Administration classes
Lenoir Community College 1982 — 1983
Heating, Air Conditioning, Ventilation and Refrigeration Maintenance Technology/Technician
West Craven High School 1978 — 1982
Diploma
Peter DiScienzo's US Foods Experience June 2014 - September 2014
Job
Industry Logistics and Supply Chain
Experience
CSX April 2015 - Present
Apria Healthcare March 2015 - April 2015
Heery Casting January 2015 - March 2015
allRisk Property Damage Experts June 2010 - March 2015
US Foods June 2014 - September 2014
La Salle University August 2011 - May 2014
Skills
Teamwork, Marketing, PowerPoint, Management, Microsoft Office, Team Leadership, Microsoft Excel, Team-oriented, Communication Skills, Dependable Team Player, Advertising, Leadership, Selling, Outlook, Sales, Social Media, Social Networking, Consumer Behaviour, Human Resources, Business Law, Customer Service, Communication, Public Speaking, Microsoft Word, Account Management, Team Management, Marketing Research, Influence At All Levels, CRM, Rail Safety, Rail Operations, Railroad Law, Railway Systems
Education
La Salle University 2011 — 2014
Bachelor of Science in Business Administration, Marketing/Marketing Management, General
Western New England College 2010 — 2011
Criminal Justice and Corrections
Camden catholic high school 2006 — 2010
CSX April 2015 - Present
Apria Healthcare March 2015 - April 2015
Heery Casting January 2015 - March 2015
allRisk Property Damage Experts June 2010 - March 2015
US Foods June 2014 - September 2014
La Salle University August 2011 - May 2014
Skills
Teamwork, Marketing, PowerPoint, Management, Microsoft Office, Team Leadership, Microsoft Excel, Team-oriented, Communication Skills, Dependable Team Player, Advertising, Leadership, Selling, Outlook, Sales, Social Media, Social Networking, Consumer Behaviour, Human Resources, Business Law, Customer Service, Communication, Public Speaking, Microsoft Word, Account Management, Team Management, Marketing Research, Influence At All Levels, CRM, Rail Safety, Rail Operations, Railroad Law, Railway Systems
Education
La Salle University 2011 — 2014
Bachelor of Science in Business Administration, Marketing/Marketing Management, General
Western New England College 2010 — 2011
Criminal Justice and Corrections
Camden catholic high school 2006 — 2010
Bill Dunkle's US Foods Experience January 2009 - Present
Job Sales Business Analyst at US Foods
Industry Food & Beverages
Experience
US Foods January 2009 - Present
Skills
Sales Operations, Grocery, Forecasting, Pricing, Key Account Management, Sales Management, Sales, Inventory Management, Account Management, IRI, FMCG, Trade Marketing, Consumer Products, Supply Chain, Salesforce.com, Competitive Analysis, Sales Process, SAP, Retail, Shopper Marketing, Cross-functional Team..., Nielsen, Management, Market Analysis, Key Account Development, Pricing Strategy, AC Nielsen
Education
Lincoln Technical Institute-Allentown 1986 — 1988
Associate's degree, Electronics Technology/Technician
US Foods January 2009 - Present
Skills
Sales Operations, Grocery, Forecasting, Pricing, Key Account Management, Sales Management, Sales, Inventory Management, Account Management, IRI, FMCG, Trade Marketing, Consumer Products, Supply Chain, Salesforce.com, Competitive Analysis, Sales Process, SAP, Retail, Shopper Marketing, Cross-functional Team..., Nielsen, Management, Market Analysis, Key Account Development, Pricing Strategy, AC Nielsen
Education
Lincoln Technical Institute-Allentown 1986 — 1988
Associate's degree, Electronics Technology/Technician
Fox Sue's US Foods Experience October 1998 - Present
Job CSR at US Foods
Industry Food & Beverages
Experience
US Foods October 1998 - Present
USFOODS 1998 - 2014
Skills
Teaching, Microsoft Office, Customer Service, Team Building, Strategic Planning, Restaurants, Hospitality, Food & Beverage, P&L, Food Service, Food, Franchising, Restaurant Management, Customer Satisfaction, Menu Development, Retail, Catering
Education
Kutztown University of Pennsylvania 1971 — 1975
Bachelor's degree, Elementary Education and Mathematics
Kutztown Area HS 1968 — 1971
HS diploma, College/University Preparatory and Advanced High School/
US Foods October 1998 - Present
USFOODS 1998 - 2014
Skills
Teaching, Microsoft Office, Customer Service, Team Building, Strategic Planning, Restaurants, Hospitality, Food & Beverage, P&L, Food Service, Food, Franchising, Restaurant Management, Customer Satisfaction, Menu Development, Retail, Catering
Education
Kutztown University of Pennsylvania 1971 — 1975
Bachelor's degree, Elementary Education and Mathematics
Kutztown Area HS 1968 — 1971
HS diploma, College/University Preparatory and Advanced High School/
Nathan Funk's US Foods Experience July 2014 - Present
Job Demand Planner
Industry Logistics and Supply Chain
Experience
US Foods July 2014 - Present
SSGI September 2013 - July 2014
Optimum Nutrition March 2012 - August 2013
Ingram Entertainment, Inc. January 2010 - March 2012
Navistar Inc December 2007 - January 2010
GE Capital October 2003 - December 2007
Information Resources Inc. October 1998 - October 2003
Skills
Demand Planning, Forecasting, FMCG, Consumer Products, Supply Chain, Inventory Management, Supply Chain Management, SAP, Food Industry, Food, Cross-functional Team..., Inventory Control
Education
Lewis University 2008 — 2011
Master of Science (MS), Finance, General
Northern Illinois University 1993 — 1997
Bachelor of Science (BS), Small Business Administration/Management
US Foods July 2014 - Present
SSGI September 2013 - July 2014
Optimum Nutrition March 2012 - August 2013
Ingram Entertainment, Inc. January 2010 - March 2012
Navistar Inc December 2007 - January 2010
GE Capital October 2003 - December 2007
Information Resources Inc. October 1998 - October 2003
Skills
Demand Planning, Forecasting, FMCG, Consumer Products, Supply Chain, Inventory Management, Supply Chain Management, SAP, Food Industry, Food, Cross-functional Team..., Inventory Control
Education
Lewis University 2008 — 2011
Master of Science (MS), Finance, General
Northern Illinois University 1993 — 1997
Bachelor of Science (BS), Small Business Administration/Management
Dominic Antonio's US Foods Experience October 2007 - Present
Job Territory Manager/Outside Sales at US Foods
Industry Food & Beverages
Experience
US Foods October 2007 - Present
Saint Annes Club January 2006 - October 2007
Magnolia Plantation Golf Club November 2005 - January 2006
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2004 — 2005
Associate's degree, Culinary Arts/Chef Training
University of Delaware 2000 — 2004
Bachelor of Arts (BA), Political Science and Government
US Foods October 2007 - Present
Saint Annes Club January 2006 - October 2007
Magnolia Plantation Golf Club November 2005 - January 2006
Education
Le Cordon Bleu College of Culinary Arts-Orlando 2004 — 2005
Associate's degree, Culinary Arts/Chef Training
University of Delaware 2000 — 2004
Bachelor of Arts (BA), Political Science and Government
Marco Randazzo's US Foods Experience January 2000 - October 2013
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Food Services of America March 2014 - Present
US Foods January 2000 - October 2013
Skills
Sales, relationship building, prospecting, sales growth, partnerships, foodservice, training, mentoring, account management, low return rate, receivables, procurement
Education
Lock Haven University of Pennsylvania 1995 — 1999
BS Sports Administration
Food Services of America March 2014 - Present
US Foods January 2000 - October 2013
Skills
Sales, relationship building, prospecting, sales growth, partnerships, foodservice, training, mentoring, account management, low return rate, receivables, procurement
Education
Lock Haven University of Pennsylvania 1995 — 1999
BS Sports Administration
Francisco Lemus's US Foods Experience February 2001 - September 2010
Job Account executive at Shamrockfoods
Industry Food & Beverages
Experience
Shamrockfoods August 2011 - Present
Sysco September 2010 - August 2011
US Foods February 2001 - September 2010
Mr G's Steak House August 1985 - February 2001
Spires Restaurant May 1980 - July 1985
Park Pantry Restaurant May 1975 - May 1980
Skills
Food Service, Food, Account Management, Marketing, Sales, Sales Management, Sales Operations
Education
Long Beach City College 1978 — 1981
Associate of Science (A.S.), Industrial Mechanics and Maintenance Technology
Shamrockfoods August 2011 - Present
Sysco September 2010 - August 2011
US Foods February 2001 - September 2010
Mr G's Steak House August 1985 - February 2001
Spires Restaurant May 1980 - July 1985
Park Pantry Restaurant May 1975 - May 1980
Skills
Food Service, Food, Account Management, Marketing, Sales, Sales Management, Sales Operations
Education
Long Beach City College 1978 — 1981
Associate of Science (A.S.), Industrial Mechanics and Maintenance Technology
Howard Warren's US Foods Experience November 1997 - Present
Job
Industry Facilities Services
Experience
US Foods November 1997 - Present
Skills
Food Safety, Food Industry, Food, Inventory Management, HACCP, P&L, Operations Management, Catering, Project Management, Customer Service, Training, Management, Purchasing, Team Building, Leadership
Education
Lanier Technical College
US Foods November 1997 - Present
Skills
Food Safety, Food Industry, Food, Inventory Management, HACCP, P&L, Operations Management, Catering, Project Management, Customer Service, Training, Management, Purchasing, Team Building, Leadership
Education
Lanier Technical College
Tim Mata, MBA's US Foods Experience October 2014 - June 2015
Job Produce Buyer
Industry Wholesale
Experience
Affiliated Foods, Inc. June 2015 - Present
US Foods October 2014 - June 2015
US Foods May 2014 - September 2014
99 Cents Only Stores December 2013 - May 2014
Nino's Fresh Cut Fruit & Veg May 2013 - October 2013
HEB October 1995 - October 2012
Skills
MBA, Procurement, Purchasing Negotiation, Supply Chain Management, Retail Category..., Merchandising, Customer Service, Retail, Food Safety, Supervisory Experience, Analytics, Business Analysis, Data Analysis, Employee Training, Customer Oriented, Cost Control, Employee Relations, Employee Engagement, Employee Management, Process Improvement, Process Management, Process Control, Merchandise Planning, Sales Promotion, Cost Planning, Customer Engagement, Supplier Negotiation, Food Manufacturing, Assortment, Team Facilitation, Facilities Management, Facilities Operations, Six Sigma, Lean Principles, Real Estate, Fresh Produce, Buyers, P&L Management, Leadership, Product Knowledge
Education
Texas A&M International University 2005 — 2007
Master of Business Administration (MBA), Business Administration and Management, General
Lamar University 2001 — 2003
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
Affiliated Foods, Inc. June 2015 - Present
US Foods October 2014 - June 2015
US Foods May 2014 - September 2014
99 Cents Only Stores December 2013 - May 2014
Nino's Fresh Cut Fruit & Veg May 2013 - October 2013
HEB October 1995 - October 2012
Skills
MBA, Procurement, Purchasing Negotiation, Supply Chain Management, Retail Category..., Merchandising, Customer Service, Retail, Food Safety, Supervisory Experience, Analytics, Business Analysis, Data Analysis, Employee Training, Customer Oriented, Cost Control, Employee Relations, Employee Engagement, Employee Management, Process Improvement, Process Management, Process Control, Merchandise Planning, Sales Promotion, Cost Planning, Customer Engagement, Supplier Negotiation, Food Manufacturing, Assortment, Team Facilitation, Facilities Management, Facilities Operations, Six Sigma, Lean Principles, Real Estate, Fresh Produce, Buyers, P&L Management, Leadership, Product Knowledge
Education
Texas A&M International University 2005 — 2007
Master of Business Administration (MBA), Business Administration and Management, General
Lamar University 2001 — 2003
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
Joseph Hahne's US Foods Experience 2008 - 2013
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Us foods 2008 - 2013
Education
Limestone College
Bachelor of Business Administration (BBA), Business Administration and Management, General
Us foods 2008 - 2013
Education
Limestone College
Bachelor of Business Administration (BBA), Business Administration and Management, General
PepsiCo
General Mills
ConAgra Foods
Frito Lay
Nestle USA
Nestle
Nestle S.A.
Hormel Foods