US Foods

Industry: Food company

Description

US Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Headquarters location: United States of America Headquarters: Rosemont, Illinois, United States CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Subsidiaries: US Foods Culinary Equipment & Supplies, LLC, Parent organization: US Foods Holding Corp.

US Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at US Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.

US Foods Salaries. You can even request information on how much does US Foods pay if you want to. Learn about salaries, pros and cons of working for US Foods directly from the past employees.

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4,050 US Foods employees in database. Find out everything there's to know about US Foods employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

US Foods Employees

Employee
Years
Job
Industry
Emely Steel Emely Steel United States Details
Emely Steel's US Foods Experience April 2013 - Present
Job Sales Coordinator/ Account Management Support at US Foods
Industry Financial Services
Experience
US Foods   April 2013 - Present
T-Chek Systems, CH Robinson subdivision/Now EFS, LLC.   October 2009 - April 2013
School District 112  October 2008 - October 2009

Skills
Public Speaking, Account Management, Customer Service, Leadership, Business Development, Process Improvement, Team Leadership, Strategic Planning, Outlook, Negotiation, New Business Development, Management, Software Documentation, Sales Operations, Customer Retention, Customer Satisfaction, CRM, Sales, Microsoft Excel, Team Building, Microsoft Office

Education
Normandale Community College
Business Administration, Management and Operations

Saint Mary's University of Minnesota
Bachelor's Degree, Business Administration and Management, General

Jackie Clark Jackie Clark Johnstown, Ohio Details
Jackie Clark's US Foods Experience July 2011 - May 2015
Job Sales consultant at Reinhart Foodservice
Industry Food & Beverages
Experience
Reinhart Foodservice  May 2015 - Present
US Foods   July 2011 - May 2015
Limited Brands  January 2010 - July 2011
Embassy Suites  2009 - 2010
Hilton Garden Inn  March 2005 - December 2009
Anton Air Food Inc   2004 - 2005
Anton Airfood Inc.   2002 - 2004
Hyatt Regency Scottsdale @ Gainy Ranch   1998 - 2002
Scottsdale Marriott Suites   1993 - 1995

Skills
superior customer..., Budgets, Multi Tasking, Flexibility, Inventory Management, Purchasing, Coaching, development, Communication, Quality Control, Forecasting, Product Quality, Negotiation, Issue Resolution, Mentoring, Marketing, Flexible Schedule, Strategic Planning, Event Planning, Business Planning, Organizational..., Food Service Sanitation, Food & Beverage, food sales, Sales, Direct Sales, Closing Business, opening business, Hotel Management, Banquet Operations, Catering, Teaching, Food Processing, Food, Customer Service, Management, Training

Education
Northern Arizona University   1995 — 2000
Hotel Restaurant Management, Hotel, Motel, and Restaurant Management, Bachelor of Science

Hyatt Regency Beavercreek Colorado--Food and Beverage Internship   1996 — 1997
Food and Beverage

Josh Kemp Josh Kemp Kiefer, Oklahoma Details
Josh Kemp's US Foods Experience July 2014 - November 2014
Job Owner / Director of Business Development
Industry Construction
Experience
Red Rock Pipeline LLC   November 2014 - Present
US Foods   July 2014 - November 2014
US Foods   October 2011 - July 2014
PetSmart  2002 - 2004

Skills
Inventory Control, Supply Chain, Inventory Management, Supply Chain Management, Warehousing, Forecasting, Purchasing, Food Service, Food, Warehouse Management, Logistics, Income Statement, Demand Planning, Food & Beverage, Food Safety, Profit, Distribution Center..., Grocery, P&L, Pricing, P&L Management, Merchandising, Sales Operations, Supply Chain..., Operations Management, Food Industry, Management, Customer Service, Team Building, Leadership

Education
University of Central Oklahoma
Bachelor of Science (BS), Marketing

Northeastern State University

Flor Pineda, CPA Flor Pineda, CPA Greater Chicago Area Details
Flor Pineda, CPA's US Foods Experience September 2013 - Present
Job Audit Supervisor at US Foods
Industry Accounting
Experience
US Foods   September 2013 - Present
Grainger  2015 - 2015
Aon  August 2011 - May 2013
CNA Insurance  2000 - 2009

Skills
Auditing, Sarbanes-Oxley Act, General Ledger, Internal Controls, Accounting, GAAP, Sarbanes-Oxley

Education
Northeastern Illinois University
Bachelors degree, Accounting

Chris Collier Chris Collier Raleigh-Durham, North Carolina Area Details
Chris Collier's US Foods Experience December 2004 - January 2010
Job Vice President of Sales and Marketing at Whole Harvest Foods
Industry Food & Beverages
Experience
Whole Harvest Foods   January 2015 - Present
Whole Harvest Foods   August 2013 - Present
Whole Harvest Foods   November 2012 - August 2013
Advantage Waypoint  January 2010 - November 2012
US Foods   December 2004 - January 2010

Skills
Sales Management, Account Management, Marketing Strategy, Sales, Sales Process, Strategic Planning, Cold Calling, Salesforce.com, Customer Service, Business Development, Marketing, Solution Selling, Product Development, Product Marketing, Trade Shows, Social Media Marketing, Social Media, Negotiation, Inventory Management, Advertising, Merchandising, B2B Marketing Strategy, Selling, Key Account Development, Sales Operations, Lead Generation, Food, Forecasting, Pricing, Management, Direct Sales, P&L Management, Income Statement, Food Service, Leadership, Customer Satisfaction, Key Account Management, Market Planning, Sales Presentations, National Accounts, P&L, Team Building

Education
North Carolina State University   1992 — 1998
Business Management Marketing

Heather Turek, PMP, CSM Heather Turek, PMP, CSM Greater Chicago Area Details
Heather Turek, PMP, CSM's US Foods Experience January 2014 - Present
Job Senior Manager, Solution Development at US Foods
Industry Consumer Goods
Experience
US Foods   January 2014 - Present
US Foodservice  April 2011 - December 2013
Pepsi Beverages Company  February 2009 - March 2011
PepsiAmericas  January 2007 - February 2009
PepsiAmericas  September 2004 - January 2007
IBM  2002 - 2004
Arthur Andersen  2001 - 2002

Skills
Business Relationship..., Project Management, Process Improvement, Cross-functional Team..., Vendor Management, IT Service Management, Team Leadership, Integration, Supply Chain, Management, Software Project..., IT Management, SDLC, PMP, PMO, Project Portfolio..., Leadership, Budgets, Business Process, Business Process..., IT Strategy, Project Delivery, Agile Project Management, Supply Chain Management

Education
Northern Illinois University   1996 — 2000

Andrew Aparicio Andrew Aparicio Greater Chicago Area Details
Andrew Aparicio's US Foods Experience November 2014 - Present
Job Cost Analyst at US Foods
Industry Food & Beverages
Experience
US Foods   November 2014 - Present
Bando Usa Inc.   January 2013 - November 2014
Bando Usa Inc.   January 2013 - March 2013
YMCA of Metropolitan Chicago  August 2011 - December 2012

Skills
Microsoft Office, Windows, Photoshop, Access, Supplier Negotiation, Pricing, Process Improvement, Quality Assurance, HTML, SQL, Linux, Visual Basic, Customer Service, Dreamweaver, MapPoint, SAP, Pricing Research, Price Quotes, Contract Negotiation, Quality Control, Managing Database, MS Project, Microsoft Excel, Inventory Management, PowerPoint, Purchasing

Education
Northern Illinois University   2008 — 2012
Bachelors of Science, Operations Mgmt & Information Systems

Neuqua Valley High School   2007 — 2008
High School Diploma, General Education

Shelagh Beckman Shelagh Beckman Greater Minneapolis-St. Paul Area Details
Shelagh Beckman's US Foods Experience October 2013 - Present
Job Territory Manager at USFoods
Industry Food & Beverages
Experience
US Foods   October 2013 - Present
Decadence by Design LLC   January 2013 - Present
Wildwood Construction Inc   October 2010 - January 2013

Skills
Recipe Testing, Food Demonstrations, Nutrition Education, Customer Support, Customer Service, Sales, Food & Beverage, Vendor Management, Property Management..., Quality Auditing, Recipes, Menu Development, Cooking, Food

Education
Saint Catherine University   2010 — 2012
Bachelor of Applied Science (B.A.Sc.), Foods and Nutrition in Business

Normandale Community College
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies

Clifton Vogelsberg Clifton Vogelsberg Raleigh-Durham, North Carolina Area Details
Clifton Vogelsberg's US Foods Experience October 2013 - Present
Job US Foods Raleigh
Industry Hospitality
Experience
US Foods   October 2013 - Present
Winston's Grille  May 2011 - October 2013
Solas Dine, Lounge, and Roof   August 2008 - May 2011
Sullivan's Steakhouse  August 2002 - April 2008
Clifton's on Newton   August 2000 - August 2002
Carley's   August 2000 - May 2002
Second Empire Restaurant and Tavern   October 1999 - August 2000
Terrapin Restaurant  July 1998 - October 1999
Syzygy American Bistro   September 1997 - July 1998
42nd Street Oyster Bar  September 1993 - September 1997

Skills
Banquets, Budgets, Building Relationships, Business Development, Catering, Chef, Coaching, Cooking, Cost Control, Cuisine, Culinary Management, Culinary Skills, Customer Satisfaction, Customer Service, Event Management, Event Planning, Fine Dining, Food, Food, Food Preparation, Food Quality, Food Safety, Food Service, Gourmet, Hiring, Hospitality, Hospitality Industry, Hospitality Management, Hotel Management, Hotels, Income Statement, Inventory Management, Labor Control, Logistics, Menu Costing, Menu Development, Micros, New Restaurant Openings, P, Pre-opening, Process Scheduler, Purchasing, Recipe Testing, Recipes, Recruiting, Resorts, Restaurant Management, Restaurants, Sales, Corporate FP

Education
The Culinary Institute of America   1998 — 1999
Associates, Culinary Arts

North Carolina State University   1988 — 1993
Zoology B.S., Fisheries and Wildlife Biology

Lance Reynolds Lance Reynolds Phoenix, Arizona Area Details
Lance Reynolds's US Foods Experience September 2013 - Present
Job Restaurant Operations Consultant (ROC) at US Foods
Industry Restaurants
Experience
US Foods   September 2013 - Present
S.M.A.R.T. SCHOOL   May 2010 - September 2013
Food Biz Today   October 2008 - August 2013
Grupo Patron   January 2006 - October 2010
ProAction Media  May 2004 - May 2006
3 Interactive - Web, Media, SEO   July 2001 - November 2004
Tourtel Pizza Lounge   December 1997 - July 1999
PASTO Italian Restaurant   June 1997 - July 1999
Cafe Espress - Restaurant & Bakery   March 1997 - July 1999
The Coffee Plantation   January 1991 - May 1997

Skills
Online Advertising, Public Speaking, Social Media, Marketing, Marketing Strategy, Microsoft Office, Digital Marketing, Broadcast, Advertising, Sales, Social Media Marketing, Email Marketing, Customer Service, Newsletters, SEO, Online Marketing, Social Networking, Web Design, Sales Management, Graphic Design, Web Marketing, SEM, Entrepreneurship, Training, Employee Training, Mentoring, Professional Mentoring, Life Coaching, Sales Presentations, Presenter, Presentation Development, Written & Oral..., Company Presentations, Strategic Consulting, Restaurant Management, Hospitality Management, Hospitality Industry, Hospitality Consulting, Motivational Speaking, Sales Motivation, Proactive self-starter, Leadership, Mobile Marketing, Strategy, Trade Shows, Small Business, Business Planning, Event Planning, Management

Education
Northern Arizona University   1997 — 1999
Business, Marketing, Small Business Ownership & Operations

Marcos De Niza High School   1983 — 1984

Keith Cochrane Keith Cochrane Greater Chicago Area Details
Keith Cochrane's US Foods Experience June 2013 - April 2015
Job Investment Analyst at Strategic Capital Investment Advisors
Industry Investment Management
Experience
Strategic Capital Investment Advisors   April 2015 - Present
US Foods   June 2013 - April 2015
US Foodservice  February 2011 - July 2013
JPMorgan Chase  December 2008 - May 2011
Harris Bank  May 2003 - April 2008
Michael J. Cochrane & Associates   October 2002 - May 2006

Skills
Finance, Banking, Microsoft Excel, Leadership, Risk Management, Auditing, Forecasting, Corporate Finance, Loans, Customer Service, Sales, Financial Statement..., PowerPoint, Accounting, Credit, Analysis, Team Building, Accounts Receivable, Management, General Ledger, Accounts Payable

Education
Northeastern Illinois University
BA, Finance

William Fremd High School

Steven McCreery Steven McCreery Berea, Kentucky Details
Steven McCreery's US Foods Experience May 2013 - December 2013
Job Supply Chain Rotational Specialist I at NACCO Materials Handling Group
Industry Logistics and Supply Chain
Experience
NACCO Materials Handling Group  January 2014 - Present
US Foods   May 2013 - December 2013
Coca-Cola Bottling Company Consolidated  May 2012 - August 2012
US Navy  2004 - 2009
US Navy  2006 - 2007

Education
North Carolina State University   2012 — 2013
Bachelor of Science (BS), Operations and Supply Chain Management

Wake Technical Community College   2010 — 2011
Associate's degree, University Transfer Program

Christine Correa Christine Correa Chicago, Illinois Details
Christine Correa's US Foods Experience February 2014 - Present
Job Category Buyer Commodity
Industry Food & Beverages
Experience
US Foods   February 2014 - Present
US Foods   September 2012 - February 2014
Topco Associates LLC  November 2008 - September 2012
Abt Electronics  October 1998 - April 2007

Skills
Retail, Merchandising, Customer Service, Inventory Management, Purchasing, Dairy, Pricing, Grocery, Inventory Control, Food Industry, Forecasting

Education
Northeastern Illinois University
Bachelor of Arts, Communications

Michael (Mike) Rome, MBA, PMP Michael (Mike) Rome, MBA, PMP Montgomery, Illinois Details
Michael (Mike) Rome, MBA, PMP's US Foods Experience 2007 - 2013
Job Marketing Director at Food Business Solutions, LLC
Industry Food & Beverages
Experience
Food Business Solutions, LLC.   May 2013 - Present
Advantage Sales & Marketing  August 2015 - Present
US Foods   2007 - 2013
Market Day  2005 - 2006
Newly Weds Foods  2004 - 2005
Border Foods Inc  2002 - 2003
Webvan  2000 - 2001
Shurfine International   1997 - 2000

Skills
Brand Development, Brand Management, Brand Architecture, Marketing Strategy, Strategy, Project Management, Marketing, B2B, Product Development, Customer Insight, Market Research, Business Strategy, Market Planning, Integrated Marketing, Leadership, Consumer Products, Marketing Research, Merchandising, Process Improvement, New Business Development, Cross-functional Team..., Key Account Development, Retail, Management, Account Management, Business Development, Competitive Analysis, Shopper Marketing, P&L Management, Food, Advertising, Income Statement, Pricing Strategy, Forecasting, Pricing, CRM, Marketing Communications, P&L, Sales, Grocery, IRI, Supply Chain, Category Analysis, Microsoft Excel, Analysis, Budgets, Designing Marketing..., Packaging Design, Food Industry, FMCG

Education
Northern Illinois University
Master of Business Administration (M.B.A.), Marketing

Northern Illinois University
Bachelor's degree, Industrial Supervision

Gergana Ruseva-Ormanova, MBA Gergana Ruseva-Ormanova, MBA Greater Chicago Area Details
Gergana Ruseva-Ormanova, MBA's US Foods Experience November 2013 - Present
Job Accounting Supervisor, FSC at US Foods
Industry Accounting
Experience
US Foods   November 2013 - Present
US Foods   October 2012 - November 2013
US Foods   August 2011 - October 2012
CastleRock Security Inc   March 2011 - August 2011
Albert B. Daoud & Assoc. LTD   August 2007 - March 2011
Fenix VD Inc   April 2005 - August 2007

Skills
Auditing, Data Analysis, Account Reconciliation, General Ledger, Accounting, Financial Reporting, Accruals, Fixed Assets, Accounts Receivable, Journal Entries, Hyperion Enterprise, PeopleSoft, QuickBooks, Financial Statements, Accounts Payable

Education
North Park University   2006 — 2008
Master, Master of Business Administration

Plovdivski universitet 'Paisii Hilendarski'   1999 — 2003
Bachelor, BS in Math and Physics

Michael OHearn Michael OHearn Wilmington, North Carolina Details
Michael OHearn's US Foods Experience August 2011 - Present
Job West Region Trans Mgr Alberts Organics
Industry Food & Beverages
Experience
US Foods   August 2011 - Present
Nestlé Waters North America  September 1992 - September 2001

Skills
Cost Management, Routing, Private Fleet, Contract Carriers, Strategic Planning, Supply Chain Management, Warehousing

Education
University of Wisconsin-Madison   1999 — 2000
Certificate, Certified Logistics Practionier

Northeastern University   1970 — 1974
Bachelor of Arts (B.A.), Logistics, Materials, and Supply Chain Management

Jacob Bradt, CPA Jacob Bradt, CPA Greater Chicago Area Details
Jacob Bradt, CPA's US Foods Experience February 2014 - February 2015
Job SFA FP&A at ConAgra Foods
Industry Accounting
Experience
ConAgra Foods  February 2015 - Present
US Foods   February 2014 - February 2015
US Foods   December 2012 - February 2014
US Foods   November 2011 - December 2012
McGladrey  November 2010 - November 2011

Skills
Cost Accounting, GAAP, PeopleSoft, US GAAP, Sarbanes-Oxley, Internal Audit, Sarbanes-Oxley Act, Internal Controls, Consolidation, Financial Reporting, Microsoft Excel, Journal Entries, Access, Process Improvement, Oracle Discoverer, External Audit

Education
Northern Illinois University - College of Business   2009 — 2010
Masters, Accountancy

Kristin Hughes Kristin Hughes Raleigh, North Carolina Details
Kristin Hughes's US Foods Experience September 2015 - Present
Job Restaurant Operations Consultant at US Foods
Industry Food & Beverages
Experience
US Foods   September 2015 - Present
Windstream Communications  2012 - 2015
Wisdom Beverage  2011 - 2012
Republic National Distributing Company  2009 - 2011
Hay Distributing   2007 - 2009

Skills
Direct Sales, Sales Operations, Sales, Account Management, Salesforce.com, Customer Service, Sales Management, Customer Satisfaction, Selling, Marketing Strategy, Pricing, Wine, Wine Tasting, Beverage Industry, Proposal Writing, Sales Process, Outside Sales, Key Account Development, Problem Solving, Creative Solutions, Customer Retention, Strategic Planning

Education
North Greenville University   2004 — 2007
Interdiscplinary Studies, Marketing and Advertising

Hillcrest High School

Chris Sulla Chris Sulla Greater Chicago Area Details
Chris Sulla's US Foods Experience 1994 - 1997
Job Director, Global Information Technology at Sensient Technologies Corporation
Industry Food Production
Experience
Sensient Technologies Corporation  January 2014 - Present
Corbion (Formerly CSM)   August 2013 - December 2013
CSM Bakery Supplies North America  January 2002 - July 2013
ACCO Brands  August 1999 - December 2001
GATX  September 1997 - August 1999
US Foods   1994 - 1997
Waste Management  1987 - 1993
Boise Cascade Office Products  1984 - 1987
Analysts International Corporation  1983 - 1985
Amphenol / Bunker Ramo   1980 - 1983

Skills
ERP, Business Process..., Process Improvement, Vendor Management, Cross-functional Team..., Management, Leadership, Business Intelligence, Program Management, Project Management, Business Analysis, Change Management, IT Management, Software Development, Lean Manufacturing, Logistics, Supply Chain, Management Consulting, Budgets, Continuous Improvement, Business Process, Product Development, Project Planning, Supply Chain Management, Team Building, Strategic Planning, Visio, Strategy, Six Sigma, IT Strategy, Outsourcing, SAP, Mergers & Acquisitions, Start-ups, Procurement, Analysis, Forecasting, MS Project, Quality Assurance, Integration, Process Engineering, Operations Management, Operational Excellence, Business Strategy, Software Documentation, Governance, P&L Management, Manufacturing, Risk Management, Team Leadership

Education
The University of Chicago Booth School of Business   1991 — 1993
MBA, General Management

Northeastern Illinois University   1978 — 1980
BS, Information Science

Richard J. Daley College   1975 — 1978

Jonathan Swanson Jonathan Swanson Greater Chicago Area Details
Jonathan Swanson's US Foods Experience May 2014 - Present
Job Carrier Development Specialist at US Foods
Industry Logistics and Supply Chain
Experience
US Foods   May 2014 - Present
US Foods   August 2013 - May 2014
Rockford Cardiovascular Associates   January 2013 - May 2013
Northern Illinois University  January 2011 - December 2012
Advance Communications  December 2008 - February 2011
Pi Kappa Phi Fraternity, Beta Sigma Chapter   December 2009 - December 2010
Pi Kappa Phi Fraternity, Beta Sigma Chapter   May 2009 - December 2009

Skills
Customer Service, Sales, Public Speaking, Event Planning, Management, Leadership, Time Management, Access, Accounting, Marketing, Microsoft Excel, Negotiation

Education
Northern Illinois University   2008 — 2013
Bachelor of Science, Health Administration; Business Administration

Tom Simon Tom Simon Greater Chicago Area Details
Tom Simon's US Foods Experience 2012 - Present
Job Senior Vice President, Talent Management at US Foods
Industry Food & Beverages
Experience
US Foods   2012 - Present
Motorola  1983 - Present
CNA Financial  2010 - 2012
CNA Financial  2008 - 2010
Hewlett Packard  2006 - 2008
Baxter Healthcare  2005 - 2006
Motorola  2000 - 2002

Skills
Organizational..., Talent Management, Culture Change, Change Management, HRIS, Strategy, Performance Management, Executive Coaching, Talent Acquisition, Recruiting, Employee Engagement, Organizational Design, Organizational..., Workforce Planning, Succession Planning, Leadership Development, Executive Development, Employee Relations, Management Development, Employer Branding, Human Resources, Coaching, Career Development, HR Consulting, Workshop Facilitation, Training, Performance Improvement, Business Transformation, Employee Training, Leadership, Instructional Design

Education
Wharton Business School
Fellowship Program, Business Transformation

Northern Illinois University
MBA, Business Management

Northern Illinois University
BS, Computer Science

Jessica Palalay Jessica Palalay Chicago, Illinois Details
Jessica Palalay's US Foods Experience June 2015 - July 2015
Job Bachelor of Arts in History, Customer service experience, Logistics experience
Industry Food & Beverages
Experience
Pilot Freight Services  August 2015 - Present
U.S. Foods   June 2015 - July 2015
U.S. Foods   March 2015 - July 2015
US Foods   November 2014 - July 2015
Starbucks  April 2013 - March 2015
Misericordia  January 2011 - November 2012

Skills
Cpr Certified, Customer Service, Mental Health, Microsoft Office, Social Networking

Education
Northeastern Illinois University   2012 — 2014
Bachelor of Arts (BA), History

Northeastern Illinois University
Bachelor of Arts (BA), History

Pauline Buchanan Pauline Buchanan Chesapeake, Virginia Details
Pauline Buchanan's US Foods Experience 2000 - 2010
Job Produce Specialist at Primo Produce
Industry Food & Beverages
Experience
Primo Produce   October 2013 - Present
US Foods   2000 - 2010

Skills
Food Service Management, Food Preparation &..., Former ServSafe..., Distributor Sales, Brands..., Professional Chef, Management, Microsoft Office, Food, Food & Beverage, Food Safety, Catering, Restaurants, Menu Development, Distributors, Key Account Development, Inventory Management, Account Management, Sales Operations

Education
Northeastern University
Culinary Arts/Chef Training

The Culinary Institute of America
Certified Culinary Sales Professional

Liana Talaski Liana Talaski Charlotte, North Carolina Area Details
Liana Talaski's US Foods Experience September 2012 - March 2013
Job Group Recruiter at Family Dollar
Industry Staffing and Recruiting
Experience
Family Dollar  June 2014 - Present
Schaffer Associates  March 2014 - June 2014
Appalachian Trail Thru-Hiker   May 2013 - September 2013
US Foods   September 2012 - March 2013
Harris Teeter  September 2000 - September 2012
Harris Teeter  April 2008 - August 2010

Skills
Merchandising, Inventory Management, Food Service, Loss Prevention, Grocery, Retail, Customer Service, Inventory Control, Customer Satisfaction, Process Scheduler, Team Leadership, Team Building, Leadership, Visual Merchandising, Sales Management, Sales, Recruiting, Human Resources, Talent Acquisition, Employee Training, Income Statement, Management, Pricing, Store Management, Training, Hiring, P&L, Profit, Budgets, Coaching, Time Management

Education
North Carolina State University   2002 — 2006
Bachelor Degree, Political Science

Myers Park HS   1998 — 2002
High School Diploma, International Baccalaureate Program

Joseph Maida Joseph Maida Bangor, Pennsylvania Details
Joseph Maida's US Foods Experience November 2013 - Present
Job National Account Coordinator US Foods
Industry Food & Beverages
Experience
US Foods   November 2013 - Present
Alpha Omicron Pi  September 2011 - November 2013
Sodexo  August 2010 - August 2011
Rodale  February 2003 - April 2010
Sodexo  March 1997 - June 2002
Upstream Farm, Easton PA, 1996-1997   June 1996 - January 1997
Marblehead Grill and Chowder House   February 1995 - March 1996

Skills
Catering, Cuisine, Recipes, Menu Development, Cooking, Pastry, Banquets, Food, Baking, Chef, HACCP, Cakes, Dinners, Serve Safe Certified, Purchasing, Food Service, Culinary Skills, Gourmet, Event Planning, Food Preparation, Recipe Testing, Sanitation, Food Safety, Food Styling, Food Quality, Menu Costing, Italian cuisine, Menu Engineering, Seafood, ServSafe, Culinary Education, Management, Inventory Control, Bakery, Food Service Sanitation, Culinary Management, Chocolate, Ingredients, Food Industry, Cake Decorating, Food Photography, Vegetarian Cooking, Meals, Parties, Personal Chef Services, Sauces

Education
Northampton Community College   1995 — 1997
Culinary Arts, Culinary Arts/Chef Training

Career Institute of Technology   1993 — 1994
Cooking and Related Culinary Arts, General

Culinary Institute of America, Sodexho Culinary Foundations Program, 2002
Culinary Arts

Easton Area High School

Norm Ackerman Norm Ackerman Columbia, South Carolina Area Details
Norm Ackerman's US Foods Experience August 2012 - Present
Job Facility Manager/US Foods
Industry Food & Beverages
Experience
US Foods   August 2012 - Present
Tyson Foods, Inc  October 2011 - August 2012
Tyson Foods, Inc  July 2011 - October 2011
Ashmore Concrete Contractors   2004 - 2009
Tupperware Brands  March 2001 - April 2003
Cummins Engine Co  September 1994 - April 2001

Skills
Facilities Management, Hazardous Materials, Project Management, Construction, Budgets, Engineering, HVAC, Hazardous Waste..., Process Safety..., Maintenance Management, Preventive Maintenance, Supervisory Skills, Contract Management, Process Scheduler, Continuous Improvement, EHS, Energy Management, Operations Management, Training, Management

Education
Newberry College   2010 — 2010
BA, Business Administration

Chadwick University   1998 — 2000
BS, Environmental Studies

Chadwick University   1998 — 2000
BS, Environmental Studies

Trident Technical College   1990 — 1993
Mechanical Engineering 2+2, Mechanical Engineering Related Technologies/Technicians

Sutton High School   1972 — 1976

David Schrempf David Schrempf Greater Chicago Area Details
David Schrempf's US Foods Experience September 2012 - Present
Job Associate Category Manager at US Foods
Industry Food & Beverages
Experience
US Foods   September 2012 - Present
FBGM Inc.   December 2009 - Present
SYNNEX  September 2011 - January 2012
uBid.com  October 2000 - May 2011
Circuit City  August 1995 - October 2000

Skills
Negotiation, B2B, Account Management, Merchandising, Internet, B2B eCommerce, marketplace, Consumer Electronics, Computer Hardware, Procurement, Retail, Business Development, Business Strategy, Competitive Analysis, Cross-functional Team..., E-commerce, Forecasting, Inventory Management, Key Account Management, Management, Marketplace, Product Development, Product Management, Sourcing, Wholesale

Education
Northeastern Illinois University   2000 — 2002
BS, Accounting

University of Illinois at Chicago   1998 — 2000
Electrical and Electronics Engineering

Ron Mortillaro Ron Mortillaro Dacula, Georgia Details
Ron Mortillaro's US Foods Experience August 1998 - August 1999
Job Truck driver at CPC Logistics
Industry Transportation/Trucking/Railroad
Experience
CPC Logistics Inc  September 2008 - Present
Clark &deaton   November 2007 - September 2008
Cardinal Logistics Management  September 2002 - November 2007
Mortillaro Trucking inc.   August 1999 - September 2002
US Foods   August 1998 - August 1999

Skills
Freight, Transportation, Trucking, Transportation..., Truckload, LTL, Flatbed, Dispatching, Container, DOT regulations, CDL Class A, Customer Service, Strategic Planning, Contract Negotiation, Team Building, Operations Management, Inventory Management, Logistics, Budgets, Negotiation, Account Management, DOT Certified, DOT Compliance, DOT Regulations, Freight Transportation, Marketing, Purchasing, Fleet Management, Leadership, New Business Development, Sales, Project Planning, Process Improvement, Warehousing, Sales Management, Logistics Management, Training, Supply Chain Management, Supply Chain, Shipping, Team Leadership, Project Management, Coaching, Customer Satisfaction, Forecasting, Distribution Logistics, Logistic Support, Logistics Engineering

Education
Nicholls State University   1982 — 1984
Business Administration and Management, General

Jonathan Zielke, CPA Jonathan Zielke, CPA Greater Chicago Area Details
Jonathan Zielke, CPA's US Foods Experience May 2013 - February 2014
Job SEC Reporting and Technical Accounting Senior at Knowles Corporation
Industry Accounting
Experience
Knowles Corporation  February 2014 - Present
US Foods   May 2013 - February 2014
US Foods   May 2011 - May 2013
KPMG  September 2009 - May 2011
KPMG  January 2008 - March 2008

Skills
Auditing, Variance Analysis, Accounting, Internal Controls, GAAP, Financial Statements, Process Improvement, Microsoft Excel, PowerPoint, US GAAP, Account Reconciliation, Finance, Analysis, Forecasting, Sarbanes-Oxley Act, General Ledger, Financial Reporting, Financial Accounting, Sarbanes-Oxley, Hyperion Enterprise, SEC filings, Fixed Assets, Consolidation, PeopleSoft, Microsoft Office, Team Leadership, Leadership, Revenue Recognition, External Audit, Cost Accounting, Financial Analysis, Journal Entries, Accruals, Automated Processes, Essbase, VBA, SEC Filings, Hyperion

Education
Northern Illinois University   2008 — 2009
Master of Accounting Science, Accountancy

Northern Illinois University   2006 — 2008
Bachelor of Science, Accountancy

Jeff Gerald Jeff Gerald Raleigh, North Carolina Details
Jeff Gerald's US Foods Experience May 2001 - May 2004
Job Director, Premier REACH
Industry Management Consulting
Experience
Premier, Inc.   May 2012 - Present
Staples Advantage  May 2004 - May 2012
US Foods   May 2001 - May 2004

Skills
Account Management, New Business Development, Solution Selling, Key Account Management, Selling, Contract Negotiation, Sales Management, Sales Process, Salesforce.com, Cold Calling, Enterprise Software, Sales Operations, Direct Sales, B2B, Customer Retention, Sales Presentations, P&L Management, Pricing, Key Account Development, Sales, Business Development, Forecasting, Cross-functional Team..., P&L

Education
North Carolina State University - College of Management   1987 — 1992
Business Management

Heather White, CBA CICP CCRA Heather White, CBA CICP CCRA Greater Chicago Area Details
Heather White, CBA CICP CCRA's US Foods Experience April 2014 - July 2014
Job Sr Credit & Accounting Analyst at Havi Global Solutions
Industry Packaging and Containers
Experience
HAVI Global Solutions  July 2014 - Present
US Foods   April 2014 - July 2014
US Foods   August 2012 - March 2014
RR Donnelley  April 2010 - August 2012
RR Donnelley  June 2008 - April 2010
RR Donnelley  October 2007 - June 2008

Skills
Excel, Credit Analysis, Credit Risk, Credit, Financial Analysis, Financial Statement..., Finance, Cash Flow, Portfolio Management, Risk Management, SAP, Accounts Receivable, Analysis, Sales Management, Sales, Management, Microsoft Excel

Education
National Association of Credit Management (NACM)   2015 — 2015
Certified Credit & Risk Analyst - CCRA, Financial Analysis

The Finance, Credit & International Business Association (FCIB)   2015 — 2015
Certified International Credit Professional, International Credit & Risk Management

National Association of Credit Management (NACM)   2013 — 2013
Certification: Credit Business Associate (CBA)

University of Phoenix   2005 — 2008
Bachelor of Science (B.S.), Finance, GPA: 3.78/4.00

Northern Illinois University
Master of Business Administration (MBA)

Natasha Bojovic Natasha Bojovic Greater Chicago Area Details
Natasha Bojovic's US Foods Experience April 2013 - February 2014
Job Innovation Manager at Tyson Foods
Industry Food & Beverages
Experience
Tyson Foods  March 2015 - Present
ALDI US  February 2014 - March 2015
US Foods   April 2013 - February 2014
US Foods   May 2012 - April 2013
US Foods   May 2011 - May 2012
Gate Gourmet - Onboard Retail Solutions   2010 - 2011
NSF International  2008 - 2010
DuPage County Health Department  October 2007 - November 2008

Skills
Food Industry, Food Safety, Food, HACCP, Sanitation, Food Service, Food Quality, Quality Assurance, Food Microbiology, Food Processing, Food Science, Training, Quality System, Customer Service, Quality Management, Pricing Analysis, Marketing Strategy, Business Analysis, New Business Development, GMP, Food Technology, Sensory Evaluation, Leadership, Product Development, Marketing, Hygiene, Food Manufacturing, Cross-functional Team..., Management, Quality Auditing, Ingredients, Catering

Education
Northern Illinois University
B.S., Public Health, Emphasis: Environment & Health

Purdue University
Biology/Biological Sciences, General

David Ellegant David Ellegant Greater Chicago Area Details
David Ellegant's US Foods Experience March 2012 - July 2015
Job Category Manager at Topco Associates
Industry Food & Beverages
Experience
Topco Associates LLC  August 2015 - Present
US Foods   March 2012 - July 2015
US Foods   August 2010 - March 2012
Dearborn Wholesale Grocers  August 2007 - December 2009
Topco Associates LLC  March 2007 - August 2007
Costco Wholesale  September 2002 - March 2007
Medical Express Ambulance   May 1997 - September 2002

Skills
Category Management, Merchandising, Inventory Management, Product Development, Vendor Relations, Procurement, Inventory Control, Food, Vendors, Retail, Foodservice Distribution, Management, Purchasing, Forecasting, Leadership, Grocery, Supplier Negotiation, Supply Chain Management, Brand Development, Business Strategy, Pricing, Sourcing, Profit, Private Label, Sales, Market Planning, Categorization, Negotiation, Food Service, P&L Management, Market Research, P&L, Team Building, Pricing Strategy, Cross-functional Team..., Strategy, Marketing, Food Industry, Strategic Planning, Catering

Education
North Park University
Bachelor's, Organizational Management, 3.8

Malcolm X College
Paramedic Program Certificate of Completion, Emergency Medical Technology/Technician (EMT Paramedic), 4.0

Krysta Turman Eicholtz Krysta Turman Eicholtz Fargo, North Dakota Area Details
Krysta Turman Eicholtz's US Foods Experience August 2012 - Present
Job Sales Training Manager at US Foods
Industry Food & Beverages
Experience
US Foods   August 2012 - Present
Larada Sciences   December 2009 - August 2012
My Best Friends Closet  September 2008 - January 2012
SEI LLC  March 2006 - July 2009
Christ the King Lutheran Church  September 2002 - January 2006

Skills
Sales Management, Event Management, Customer Service, Inside Sales, Customer Relations, Building Customer..., Training & Development, Sales Skills Training, Technical Training, Marketing Communications, Email Marketing, CRM, Employee Training, Training, Time Management, Sales Operations, Sales Presentations, New Business Development, Cold Calling, Newsletters, Direct Sales, Team Building, Team Leadership, Trade Shows, Public Speaking, Coaching, Program Development, Call Centers, Solution Selling, Event Planning, Employee Engagement, Sales, Marketing, Management, Recruiting, Customer Satisfaction, Budgets, Leadership, Selling, Account Management, Leadership Development, Sales Process, Program Management, Social Media, Strategic Planning, Negotiation

Education
North Dakota State University   1994 — 1997
BS, Recreation and Leisure Services

John Saxton John Saxton Greater Chicago Area Details
John Saxton's US Foods Experience September 2011 - Present
Job Lead Developer/Siebel Admin at US Foods
Industry Information Technology and Services
Experience
US Foods   September 2011 - Present
Newedge  August 2010 - June 2011
Takeda Pharmaceuticals  June 2008 - February 2010
TAP Pharmaceuticals  2006 - 2008
Wachovia  1999 - 2006

Skills
SDLC, Oracle HR, Data Warehousing, Project Management, Oracle, Software Project...

Education
University of Phoenix   2002 — 2004
Masters, Computer Information Systems

Northern Arizona University-The W. A. Franke College of Business   1995 — 1999

Jennifer Ziegler Pollhammer Jennifer Ziegler Pollhammer Greater Philadelphia Area Details
Jennifer Ziegler Pollhammer's US Foods Experience March 2012 - February 2014
Job Purchasing Director at Aramark
Industry Food & Beverages
Experience
Aramark  February 2014 - Present
US Foods   March 2012 - February 2014
US Foods   March 2007 - March 2012
Wild Garden   October 2006 - March 2007
Maxi Canada, Inc.   April 2006 - September 2006
Leahy/IFP  April 2004 - December 2005
Acosta Sales & Marketing  August 2002 - April 2004

Skills
Category Management, Food Service, Purchasing, Negotiation, Food, Packaging, Management, Supply Chain, Strategy, Pricing, Marketing, Retail, Sales Operations, Grocery, Sales Management, Cross-functional Team..., P&L

Education
Saint Joseph's University   2015 — 2019
Master of Business Administration (MBA), Food Marketing

Northern Illinois University   1997 — 2001
Bachelor of Science, Operations & Information Management

Susie Montalvo, MBA Susie Montalvo, MBA Sarasota, Florida Area Details
Susie Montalvo, MBA's US Foods Experience October 2005 - September 2007
Job Experienced Operations Professional
Industry Logistics and Supply Chain
Experience
Corinthian Colleges, Inc.   2013 - 2013
New Vine Logistics  August 2008 - September 2010
US Foods   October 2005 - September 2007
Qwest  January 1997 - December 2002
Dustbuster's Commercial Cleaning Company   January 1993 - November 1997

Skills
Account Management, Customer Service..., Project Management, Process Improvement, Strategic Planning, Creative Problem Solving, Time Management, Problem Solving, Budgets, Multi Tasking, Forecasting, Procurement, Purchasing, Customer Service, Operations Management, Inventory Management, Leadership, Lean Process Improvement, Microsoft Office, Access, Microsoft Word, PowerPoint, Microsoft Excel, JIT, MRP, Communication, Lean Processes, ERP, Supply Chain, Training, Team Leadership, Project Planning, Start-ups, Customer-focused Service, Sales

Education
Texas A&M University-Commerce   2012 — 2013
Master of Business Administration (MBA), Business Administration and Management, General, 3.36/4.0

Northeastern University   2009 — 2012
Bachelor's degree, Operations Management and Supervision, 3.71/4.0

Elisa German Elisa German United States Details
Elisa German's US Foods Experience July 2015 - Present
Job Sr. Credit Coordinator National Accts @ US Foods
Industry Accounting
Experience
US Foods   July 2015 - Present
Generation Brands  February 2014 - July 2015
Generation Brands  July 2013 - February 2014
Accuity  March 2011 - July 2013

Skills
Financial Services, Management, Accounts Receivable, Marketing Strategy, Accounting, Credit, Pricing, CRM, Microsoft Office, Business Development, Sales, Customer Service, Microsoft Excel, Process Improvement

Education
Northeastern Illinois University   2005 — 2010
Bachelor of Science (B.S.), Finance

Naomi Hass Naomi Hass Fargo, North Dakota Area Details
Naomi Hass's US Foods Experience Health Care Account ManagerUS FoodsJune 2014 - Present
Job Health Care Account Manager at US Foods
Industry Hospital & Health Care
Experience
US Foods   Health Care Account ManagerUS FoodsJune 2014 - Present
Sanford Health, Eating Disorder and Weight Management Center   June 2001 - June 2014
Alliant Foodservices   1996 - 2000

Skills
English, Photoshop, HTML, Healthcare, Customer Service, Team Building, Public Speaking, Sales, Food Safety

Education
North Dakota State University   1990 — 1992
Master of Science (M.S.), Human Nutrition

Karl Bissinger Karl Bissinger Punta Gorda, Florida Area Details
Karl Bissinger's US Foods Experience January 2011 - June 2015
Job Territory Sales representative
Industry Food & Beverages
Experience
US Foods   January 2011 - June 2015
Porto Bella Italian Restaurant   September 2003 - January 2012

Skills
Menu Costing, Microsoft Word, Microsoft Excel, Sales Force Development, Chef, General Management, Time Management, Vegetarian Cooking, Seafood, Beef, Asian Cuisine, Italian Cuisine, Breakfast, buffet management, Bartending, waitstaff training, Social Media Marketing, Business Development, Food, Food, Customer Service, Budgets, Catering, Sales, Sales Management, Restaurants, Culinary Skills, New Business Development, Inventory Management, Account Management, Menu Development, Sales Operations, Food Industry

Education
Northampton Community College   1991 — 1992
Business Administration and Management, Genera lbusiness Law, 3.5

San Diego Mesa College

Danielle Bettner Danielle Bettner Rochelle, Illinois Details
Danielle Bettner's US Foods Experience September 2013 - February 2015
Job Customer Service Agent at Rochelle Insurance Agency
Industry Insurance
Experience
Rochelle Insurance Agency   March 2015 - Present
US Foods   September 2013 - February 2015
TransTech IT Staffing  June 2009 - March 2013

Skills
Technical Recruiting, Contract Recruitment, Applicant Tracking..., Staffing Services, Screening Resumes, Talent Acquisition, Screening, Sourcing, Temporary Placement, Executive Search, Vendor Management, Recruiting, Talent Management, SDLC, College Recruiting, Networking, Interviews, Recruitment Advertising, Human Resources, HRIS, Resume Writing, CRM, Interview Preparation, Onboarding, IT Recruitment, HR Consulting, Temporary Staffing, Employee Relations, PeopleSoft, Training, Resource Management, Recruitments, Reference Checking, Boolean Searching, Business Networking, Building Relationships, Full-life Cycle..., Outlook

Education
Northern Illinois University   2007 — 2009
BSBA, Business Administration

Troy Diel Troy Diel Greater Seattle Area Details
Troy Diel's US Foods Experience November 2009 - July 2013
Job Agent at New York Life Insurance Company
Industry Insurance
Experience
New York Life Insurance Company  September 2014 - Present
Corfini Gourmet   July 2013 - April 2014
US Foods   November 2009 - July 2013
US Foods   March 2006 - November 2009
Larry's Markets  December 1996 - November 2001

Skills
New Business Development, Competitive Intelligence, Innovation, Strategic Planning, Strategic Analytics, Management, Sales, Purchasing, Forecasting, Pricing Strategy, Contract Pricing, Inventory Management, Committed to Customer..., Customer Satisfaction, Logistics, Pricing, Product Development, Sales Management, Sales Operations, Sales Presentations, Selling, Budgets, Food, Profit, Customer Service, P&L Management, P&L, Key Account Development, Grocery, Market Planning, Key Account Management, Troubleshooting, People Skills

Education
North Seattle Community College   1992 — 1993

Brynne Diaz Brynne Diaz Asheboro, North Carolina Details
Brynne Diaz's US Foods Experience June 2011 - May 2013
Job Commercialization Manager at Wright Foods, Inc.
Industry Food & Beverages
Experience
Wright Foods, Inc.   February 2014 - Present
Performance Food Group  May 2013 - February 2014
US Foods   June 2011 - May 2013

Skills
Food Service, Food, Food Industry, Sales, Beer, Key Account Development, Catering, New Business Development, Beverage Industry, P&L, Account Management, Sales Presentations, Supply Chain, Restaurants, Ingredients, Culinary Skills, Restaurant Management, Food Safety, Banquets, Fine Dining, Profit, Grocery, Pricing, Market Planning, Menu Development, Operations Management, Bakery, Hospitality, Distributors, Food Quality, Wine, New Restaurant Openings, Sanitation, Alcoholic Beverages, Sales Growth, Gourmet, Recipes, Coffee, Cooking, Food Science, Dairy Products, Project Management, Project Planning, Commercialization, Food Manufacturing, Food Processing, Food Marketing, Sustainable Agriculture, Sustainability, Management

Education
North Carolina State University   2006 — 2010
Bachelor of Business Administration (B.B.A.), Supply Chain/Finance, Summa Cum Laude, 3.9 Summa Cum Laude

Wake Technical Community College
Business Administration and Management, General

DEANNA JENCA DEANNA JENCA Greater Chicago Area Details
DEANNA JENCA's US Foods Experience June 2013 - July 2015
Job Senior IT Recruiter at ULTA Beauty
Industry Staffing and Recruiting
Experience
ULTA Beauty  July 2015 - Present
US Foods   June 2013 - July 2015
The Allant Group  January 2012 - June 2013
Rexam  July 2011 - February 2012
CDW  October 2010 - July 2011
Navistar  March 2010 - October 2010
National Express Corp - Durham School Services   May 2008 - April 2010
Jobfox  February 2008 - April 2008
Washington Mutual  February 2007 - January 2008
Mortgage Lenders Network  December 2005 - January 2007

Skills
Mentoring, Talent Acquisition, Sourcing, Interviewing, Full-cycle Recruiting, Applicant Tracking..., Technical Recruiting, Sales, Interviews, Employee Relations, Onboarding, Online Advertising, Recruiting, SDLC, Analytics, Business Analysis, Training, Executive Search, Human Resources, Leadership, College Recruiting, Hiring, Management, Business Development, Personnel Management, Screening, Temporary Placement, Program Management, Internet Recruiting, Taleo, Business Intelligence, Talent Management, Benefits Negotiation, Workforce Planning, Staffing Services, Cold Calling, Contract Recruitment, Screening Resumes, HRIS, Search, Employee Training, SharePoint, IT Recruitment, Building Relationships, Strategy, Behavioral Interviewing, Corporate Recruiting, Coaching, PeopleSoft

Education
Northern Illinois University   1986 — 1989
Communications

Christina Sher (Suarez) Christina Sher (Suarez) Greater Seattle Area Details
Christina Sher (Suarez)'s US Foods Experience August 2012 - April 2015
Job Community Recruiter at The Brickman Group
Industry Hospitality
Experience
The Brickman Group  May 2015 - Present
US Foods   August 2012 - April 2015
Park Hyatt Beaver Creek  December 2011 - June 2012
Hyatt Regency Bellevue  January 2011 - December 2011
Hyatt Hotels Corporation  September 2010 - December 2010
Northern Arizona University  August 2008 - December 2010
Hyatt Regency Crown Center  May 2010 - August 2010
Northern Arizona University  August 2009 - January 2010
TPC Piper Glen  May 2009 - August 2009
The Westin Hilton Head   May 2008 - August 2008

Skills
Microsoft Word, Microsoft Excel, Outlook, Employee Relations, Leadership, Hotels, Event Planning, Hospitality Management, Hospitality, Customer Service, Food & Beverage, Event Management, Hospitality Industry, Human Resources, Time Management, Training, Recruiting, Microsoft Office, Hiring, Onboarding

Education
University of Washington, Tacoma   2012 — 2013
Certificate, Human Resources Management

Northern Arizona University   2007 — 2010
Bachelor of Science, Hotel and Restaurant Management, 3.83

Amber Tashner Amber Tashner Easton, Pennsylvania Details
Amber Tashner's US Foods Experience May 2014 - June 2015
Job Sales Leader
Industry Food & Beverages
Experience
Performance Food Group  July 2015 - Present
US Foods   May 2014 - June 2015
US Foods   August 2008 - May 2014
US Foods   August 2008 - June 2012
Sysco  March 2005 - August 2008
Meyer Jabara Hotels  2002 - 2004

Skills
Marketing, Sales, Restaurants, Sales Operations, Food & Beverage, Inventory Management, Food Service, Catering, Menu Development, Trade Shows, P&L, Food, Customer Satisfaction, Sales Management, Grocery, Customer Service, Key Account Development, Account Management, Management, Team Building, Culinary Skills, Food Industry, Forecasting, Hospitality

Education
Penn State University   2014 — 2016
Bachelor of Science (B.S.), Organizational Leadership

Northampton Community College   1998 — 2001
Associate's degree, Culinary Arts/Chef Training

Northampton Community College
Hospitality Administration/Management

Peter Jerome Peter Jerome Providence, Rhode Island Area Details
Peter Jerome's US Foods Experience January 2009 - August 2010
Job Customer focused Food Service consultant
Industry Food & Beverages
Experience
Sysco Foods  April 2015 - Present
Perkins Paper Inc  August 2010 - April 2015
US Foods   January 2009 - August 2010
Sysco Foods  June 2000 - August 2008

Education
Northeastern University

Divya Arora Divya Arora Greater Chicago Area Details
Divya Arora's US Foods Experience March 2013 - Present
Job Director, Marketing & Commercial Operations
Industry Consumer Goods
Experience
US Foods   March 2013 - Present
PepsiCo - Tropicana  July 2010 - March 2013
The Boston Consulting Group  July 2008 - July 2010
Federal Home Loan Bank  March 2004 - July 2008
Procter & Gamble  June 1998 - March 2004

Skills
Business Strategy, Marketing, Innovation, Cross-functional Team..., Portfolio Management, P&L Responsibility, Operations Management, Sales Management, Marketing Communications, Commercialization, Product Launch, Consumer Insight, Business Insights, White Space Analysis, Analytics, Marketing Research, Management Consulting, Project Management, Business Planning, Marketing Activation, Brand Management, Sales Operations, Marketing Strategy, Marketing Plan Creation, P, P&L Management, Competitive Analysis, Management

Education
Northwestern University - Kellogg School of Management   2006 — 2008
MBA, Analytical Consulting, Marketing, Management & Strategy

North Carolina State University   1997 — 2001
B.S., Computer Science

Deanna Pettersson Deanna Pettersson Raleigh, North Carolina Details
Deanna Pettersson's US Foods Experience August 2000 - January 2002
Job Executive Consultant at Rodan and Fields Dermatologists
Industry Nonprofit Organization Management
Experience
Rodan and Fields Dermatologists  May 2014 - Present
PGA TOUR WIVES Association   January 2008 - October 2014
US Foods   August 2000 - January 2002
Talbots  March 1998 - September 2000

Skills
Customer Service, Social Media, Event Planning, Public Speaking, Marketing, Leadership, Event Management, Public Relations, Social Media Marketing, Marketing Strategy

Education
North Carolina State University   1996 — 2000
Bachelor of Science (BS), Multi-/Interdisciplinary Studies, Textile & Apparel Management, Communication

Triton High School   1992 — 1996

Margaret Smyth Margaret Smyth Blacksburg, Virginia Details
Margaret Smyth's US Foods Experience May 2014 - Present
Job Supply Chain Intern at US Foods
Industry Mechanical or Industrial Engineering
Experience
US Foods   May 2014 - Present
Kidde Aerospace and Defense  June 2011 - April 2012

Skills
Lean Manufacturing, Product Development, Engineering, Microsoft Office, Microsoft Excel

Education
Virginia Polytechnic Institute and State University   2012 — 2013
Industrial and Systems Engineering

North Carolina State University   2007 — 2011
B.S. Textile Engineering with minor in Physics, Product Development

John Mattes John Mattes Greater Chicago Area Details
John Mattes's US Foods Experience December 2013 - Present
Job Replenishment Expeditor, US Foods
Industry Food & Beverages
Experience
US Foods   December 2013 - Present
Elkay Plastics  July 2011 - January 2013
U.S. Census Bureau   October 2008 - October 2010
Action Bag Company  June 2007 - September 2008
Darwill  March 2005 - June 2007
Washington Mutual Company   December 2002 - December 2004

Skills
Proficient in Microsoft..., Salesforce.com, Online Marketing, Sales, Marketing, Sales Operations

Education
Northern Illinois University   1983 — 1985
BA, Communication Studies, Radio and Television

Northern Illinois University
B.A, Communication Studies

Dawn Lindell Dawn Lindell Minneapolis, Minnesota Details
Dawn Lindell's US Foods Experience January 2002 - December 2005
Job Fleet Operations Coordinator at Tennant Company
Industry Machinery
Experience
Tennant Company  March 2013 - Present
Tennant Company  April 2010 - March 2013
Tennant Company  August 2007 - March 2009
Tennant Company  January 2006 - August 2007
US Foods   January 2002 - December 2005
Leeann Chin, Inc.   October 1987 - May 2001

Skills
Product Development, Manufacturing, Sales Management, Management, Strategic Planning, Process Improvement, Sales, Microsoft Office, Team Building, Account Management, Continuous Improvement, Leadership, Customer Service, New Business Development, Sales Operations

Education
North Hennepin Community College
Associate’s Degree

Matt Podgorski Matt Podgorski Greater Chicago Area Details
Matt Podgorski's US Foods Experience 2012 - Present
Job Operational Excellence and Supply Chain
Industry Food & Beverages
Experience
US Foods   2012 - Present
Kraft Foods  2011 - 2012
Kraft Foods  2009 - 2011
Kraft Foods  2007 - 2009
Kraft Foods  2005 - 2007
Kraft Foods  2004 - 2005
The Performance Institute  2003 - 2004

Skills
Continuous Improvement, Six Sigma, Supply Chain, Logistics, Process Improvement, Lean Manufacturing, Change Management, Warehousing, Supply Chain Management, Customer Service, Transportation, Warehouse Management, Materials Management, Procurement, Performance Management, Operations Management, Logistics Management, 5S, Kaizen, Transportation..., DMAIC, Supply Chain..., Leadership, Cross-functional Team..., Budgets, Forecasting, Team Building

Education
Pepperdine University   2002 — 2004
Master of Economics and IR, MPP

Northeastern Illinois University   1998 — 2002
BA, Political Science

Holy Cross High School

SFB

Dell Mattox Dell Mattox Greenville, South Carolina Area Details
Dell Mattox's US Foods Experience January 2005 - June 2014
Job Sales Representative, Haverty's Furniture
Industry Furniture
Experience
Havertys Furniture  October 2014 - Present
FERRARO FOODS  July 2014 - October 2014
US FOODS   January 2005 - June 2014
Washington Mutual Bank & Finance Corporation   November 1996 - January 2005
Reeds Jewelers  November 1992 - November 1996
Newberry College  May 1990 - November 1992

Skills
Sales, Sales Operations, New Business Development, Marketing, Sales Management, Management, Marketing Strategy, Account Management, Team Building, Customer Service, Business Development, Strategic Planning, Inventory Management, Social Media Marketing, Negotiation

Education
Newberry College   1985 — 1990
Bachelor of Arts, History; Education

Artie Tsebetzis Artie Tsebetzis Greater Boston Area Details
Artie Tsebetzis's US Foods Experience September 1978 - April 2003
Job Senior Vice President of Business Development at Dining Alliance
Industry Restaurants
Experience
Dining Alliance  May 2012 - Present
Consolidated Concepts  May 2012 - Present
AGAR Supply  May 2003 - March 2012
US Foods   September 1978 - April 2003

Skills
Sales Management, Strategic Planning, Food Service, Marketing Strategy, Restaurants, Sales, Restaurant Management, Business Development, Budgets, Recruiting, Income Statement, Customer Service, Market Planning, P&L, Management, Inventory Control, Marketing, Menu Development, Forecasting, Customer Satisfaction, National Accounts, Meat, Sales Operations, New Business Development, Purchasing, P&L Management, Business Planning, Event Planning, Profit, Team Building, Food & Beverage, Pricing, Strategy, Product Development, Merchandising, Catering, Coaching, Culinary Skills, Hospitality, Training, Retail, Frozen Food, Operations Management, Account Management, Grocery, Food Industry, Contract Negotiation, Analysis, Food, Key Account Development

Education
Northeastern University   1973 — 1978
Bachelor of Science (B.S.), Business School / Marketing/ sales

Ronen Tayne Ronen Tayne Portland, Maine Area Details
Ronen Tayne's US Foods Experience November 2013 - July 2014
Job Accounts Receivable Accountant at DMM, Inc
Industry Accounting
Experience
DMM, Inc.   June 2015 - Present
Lucas Tree Expert Co, Inc  October 2014 - Present
US Foods   November 2013 - July 2014
Intrepid Tool Industries   July 2013 - November 2013
Residence Life Support Services at Northern Arizona University   August 2009 - June 2013

Skills
Microsoft Excel, Access, SQL, Oracle, SAP, ABAP, Finacial Analysis, Risk Assessment, Liquidity Management, Auditing, Budgeting, Operating Efficiencies, Financial Reporting, Accounts Receivable, Accounts Payable, Payroll, Internal Controls, US GAAP, Account Reconciliation, Bank Reconciliation, Project Management, Business Profitability, Cost Accounting, Visual C#, C++, Matlab

Education
Northern Arizona University   2008 — 2013
Bachelor of Science (BS), Accounting

Northern Arizona University   2008 — 2013
Bachelor of Science (BS), Computer Information Systems

Doris Willerth, MBA Doris Willerth, MBA Greater Chicago Area Details
Doris Willerth, MBA's US Foods Experience 2010 - January 2012
Job Ethics and Compliance Leader | Advisory and Professional Services | Training & Development
Industry Management Consulting
Experience
Cook County  2009 - Present
US Foods   2010 - January 2012
CVS Caremark Corporation  2011 - 2012
LRN  2004 - 2008
Kraft Foods (via Hudson Highland Group)   2001 - 2004
Dazel, An HP Software Company   2000 - 2001
System Software Associates  1997 - 2000
RR Donnelley  1987 - 1997
Apple Computer  1985 - 1987

Skills
Ethics, Compliance Management, Training & Development, Thought Leadership, Program Management, Strategic Consulting, Client Relationship..., Leadership Mentoring, Communications, Cross-functional Team..., Spanish, Operational Excellence, Business Process, Program Implementation, Project Portfolio..., Integrity, Leadership, Process Improvement, Strategic Planning, Communication, Analysis, Employee Training, CRM, Project Management, Business Process..., Management, Change Management, Strategy, Quality Assurance, SaaS, Operations Management, Training, Team Leadership, Mentoring, Product Management, Team Building, Account Management, Management Consulting, Budgets, Entrepreneurship, Coaching, Governance, Vendor Management, Contract Negotiation, Sales Operations, Product Development, Sales, Risk Management, Project Planning, Policy

Education
Chicago Deming Association, Six Sigma Masters Program
Green Belt Training

Northern Illinois University
BS, MBA, - Business Administration, Economics, Spanish

United States Military Academy at West Point
Engineering, International Relations

West Leyden H.S.

David Thaviphon David Thaviphon Greater Chicago Area Details
David Thaviphon's US Foods Experience June 2012 - August 2013
Job Corporate Quality Assurance Associate at Newly Weds Foods
Industry Food & Beverages
Experience
Newly Weds Foods  August 2013 - Present
US Foods   June 2012 - August 2013
NSF International  August 2010 - June 2012
DuPage County Health Department  May 2009 - September 2009
Scarpelli Therapeutic Services   July 2004 - May 2009

Skills
FSSC 22000, NEHA Certified..., Certified SQF..., OSHA Certified, HACCP Manager Certified, Food Safety, HACCP, Quality Assurance, Team Building, Auditing, Food Microbiology, Quality Management, Sanitation, Food, Coaching, Quality System, Risk Assessment, Management, Networking, Food Processing, Food Manufacturing, Food Science, ISO 22000

Education
Northern Illinois University   2005 — 2009
Bachelors, Public Health emphasis Environmental Health

DJ Tryba DJ Tryba Greater Chicago Area Details
DJ Tryba's US Foods Experience April 2009 - December 2011
Job District Sales Manager at HyKo Products Company
Industry Business Supplies and Equipment
Experience
Hy-Ko Products Company  July 2013 - Present
Transowrld Systems   January 2012 - July 2013
US Foods   April 2009 - December 2011
Gordon Food Service  April 2004 - February 2009
Plus Sales Enterprises   January 1994 - December 2003

Skills
Food Service, Grocery, Food, Category Management, Restaurants, Profit Recovery, Sales, Sales Management, New Business Development, Business Development, Market Penetration, Territory..., Territory Penetration, Personal Development, Hardware, Marketing, Business Planning, Employee Training, Forecasting, Income Statement, Key Account Management, Leadership, Management, Negotiation, P, Profit, Profitable, Profits, Purchasing, Sales, Sales Operations, Small Business, Strategic Planning, Team Building, Training, Account Management, Customer Service, Retail, Key Account Development, Hardware Architecture, Home Improvement, Power Tools, Pricing, Marketing Strategy, B2B, Inventory Management, Direct Sales, Sales Process, Cross-functional Team..., Cold Calling

Education
North Central College   1990 — 1993
Bachelor of Arts, Economics

WCHS   1983 — 1987
Bachelor's of Economics

Bunn Shannon Bunn Shannon Zebulon, North Carolina Details
Bunn Shannon's US Foods Experience
Job IT Support Coordinator at US Foods
Industry Food & Beverages
Experience
US Foods  

Skills
IT Management, Project Management, ITIL, Vendor Management, IT Service Management, Visio, Management, Microsoft SQL Server, SQL, Cross-functional Team..., Leadership, Windows Server, Disaster Recovery, Active Directory

Education
North Carolina Wesleyan College
Bachelor of Science

Joseph Pullins Joseph Pullins Greater Chicago Area Details
Joseph Pullins's US Foods Experience April 2014 - Present
Job Category Manager at US Foods
Industry Food & Beverages
Experience
US Foods   April 2014 - Present
US Foods   April 2012 - April 2014
Kehe Food Distributors  May 2010 - April 2012
Ace Hardware  August 2008 - May 2010
Barrington Rep Group   July 2006 - January 2009

Skills
Product Development, Strategic Sourcing, P&L Management, Private Label, Category Management, Category Insights

Education
Northern Illinois University   2013 — 2015
Master of Business Administration (M.B.A.), Strategic Marketing, 3.94/4.0

University of Illinois at Chicago
Bachelor's of Science, Economics

Jerry Benuzzi Jerry Benuzzi Greater Chicago Area Details
Jerry Benuzzi's US Foods Experience September 2011 - Present
Job Sr. Financial Analyst Margin Management
Industry Food & Beverages
Experience
US Foods   September 2011 - Present
SPX Filtran  2004 - 2011

Skills
Financial Reporting, Forecasting, Budgets, Sarbanes-Oxley Act, Income Statement

Education
Northeastern Illinois University

Ken DePaola Ken DePaola Oxford, Connecticut Details
Ken DePaola's US Foods Experience July 1998 - December 2014
Job Regional Sales Manager at Whole Harvest Foods
Industry Food & Beverages
Experience
US Foods   July 1998 - December 2014

Education
Paul Smith's College   1986 — 1989
Associate of Arts and Sciences (A.A.S.), Hotel, Motel, and Restaurant Management

North Carolina State University

Susan Hill Susan Hill Greater Chicago Area Details
Susan Hill's US Foods Experience April 2012 - Present
Job Independent Learning & Development Professional
Industry Management Consulting
Experience
AbbVie  May 2013 - Present
Alexian Brothers  March 2013 - Present
US Foods   April 2012 - Present
The Cara Group  2005 - Present
Hill, Kolar & Associates   September 2000 - Present
Sysco  November 2014 - February 2015
United Conveyor Corporation  August 2011 - July 2012
McDonald's Corporation  January 2011 - June 2012
Baxter Healthcare  November 2011 - May 2012
Career Education Corporation  January 2010 - November 2011

Skills
Training & Development, Instructional Design, Training Delivery, Leadership Development, Performance Management, Change Management, Strategic Planning, Customer Service, Employee Training, Team Building, Organizational..., Program Management, Workshop Facilitation, Employee Engagement, Leadership, Coaching, Project Management, Training, Interviews, Process Improvement, Strategy, Business Strategy, Employee Relations, Management, Human Resources, Management Consulting

Education
Northern Illinois University   1983 — 1989
MBA, Business Management

Northern Illinois University   1976 — 1980
B.S., Education

Kathy Paschke Kathy Paschke Minneapolis, Minnesota Details
Kathy Paschke's US Foods Experience April 1991 - May 2005
Job Buyer at TSI Incorporated
Industry Food Production
Experience
TSI Incorporated  June 2015 - Present
Select Food Products Inc.   October 2014 - March 2015
J&B Group  May 2005 - March 2014
US Foods   April 1991 - May 2005

Skills
Microsoft Excel, Negotiation, Purchasing, Inventory Management, Strategic Planning, Supply Chain, Budgets, Sales, Process Improvement, Cross-functional Team..., Forecasting, Sales Management, Food, Pricing, Retail, Marketing Strategy, Customer Service, Logistics, Food Industry, Manufacturing, Management

Education
University of Wisconsin-Stout   1984 — 1986
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management

North Hennepin Community College   1982 — 1984
Associate of Arts (A.A.), Business Administration and Management, General

Joe LaMonica Joe LaMonica Greater Chicago Area Details
Joe LaMonica's US Foods Experience May 2013 - Present
Job Finance at US Foods
Industry Food & Beverages
Experience
US Foods   May 2013 - Present

Skills
Forecasting, Cross-functional Team..., Process Improvement, Financial Analysis, Financial Reporting, Analysis, Strategy, Leadership, Strategic Financial..., Pricing, P&L, Finance, Financial Planning

Education
Northern Illinois University   2001 — 2004
M.B.A.

University of Iowa   1994 — 1998
B.B.A.

Candie Becraft Candie Becraft Greater Chicago Area Details
Candie Becraft's US Foods Experience July 2012 - April 2013
Job
Industry Logistics and Supply Chain
Experience
Grainger  November 2013 - Present
Grainger  April 2013 - November 2013
US Foods   July 2012 - April 2013
US Foods   June 2011 - July 2012
TMC, a division of C.H. Robinson Worldwide, Inc   June 2010 - June 2011
Caterpillar Logistics Services, Inc.   November 2009 - June 2010
i2 user group   2008 - 2010
Caterpillar Logistics  December 2008 - November 2009
Caterpillar Logistics  August 2006 - January 2008
Caterpillar Logistics  October 2004 - August 2006

Skills
Supply Chain, Supply Chain Management, Logistics, Transportation..., Cross-functional Team..., 3PL, Process Improvement, Transportation, Six Sigma, Management, Logistics Management, Operations Management, Continuous Improvement, Leadership, Inventory Management, Customer Satisfaction, Strategy, Supply Chain..., Transportation Software, System Design, Strategic Sourcing, Operational Excellence, System Deployment, Change Management, Agile Methodologies, Agile Application...

Education
Northern Illinois University
BS, Operations Management

Don Alip Don Alip Greater Chicago Area Details
Don Alip's US Foods Experience October 2009 - January 2012
Job Marketing Manager, Film and Converted Products at Amcor Flexibles
Industry Packaging and Containers
Experience
Amcor Flexibles  January 2012 - Present
US Foods   October 2009 - January 2012
Alcan Packaging  May 2007 - October 2009
Diversified Labeling Solutions, Inc.   2004 - 2007
A. B. Dick Company   2003 - 2004
Weber Marking Systems  1999 - 2003

Skills
Competitive Intelligence, Access, Sales Plan, Product Development, Income Statement, Strategic Planning, Packaging, Pricing, Marketing, P&L, Sales, Forecasting, Cross-functional Team..., Supply Chain, Manufacturing, Competitive Analysis, Sales Operations, Process Improvement, Management

Education
Northern Illinois University   2006 — 2009
Master of Business Administration, Finance

University of Illinois at Urbana-Champaign   1994 — 1998
Bachelor of Science in Business Administration, Marketing

Leo Bringer Leo Bringer Greater Chicago Area Details
Leo Bringer's US Foods Experience April 2012 - August 2012
Job Manager, HRIS and US Payroll Operations at AMCOL International
Industry Information Technology and Services
Experience
AMCOL International  February 2014 - Present
AMCOL International  August 2012 - January 2014
US Foods   April 2012 - August 2012
Hewitt Associates  2010 - April 2012
BP  March 2007 - December 2009
BP  April 2004 - March 2007
BP  March 2001 - April 2004
BP  August 1999 - March 2001
Amoco (acquired by BP)   June 1997 - August 1999
INTEGRATED TECHNOLOGIES INC  January 1990 - January 1992

Skills
Vendor Relations, Business Analysis, Change Management, Problem Solving, Stakeholder Engagement, Outsourcing, Requirements Analysis, SDLC, PeopleSoft, HRIS, Personnel Management, Process Improvement, Human Resources, Business Process, Program Management, Project Management, Analysis, Requirements Gathering, Business Intelligence, Training, Leadership, Testing, ITIL, Project Planning, Vendor Management, Project Delivery, Strategy, User Acceptance Testing, Systems Analysis, Service Delivery, SAP HR, ERP, Business Process..., Business Requirements, Governance, Consulting, Integration, SharePoint, Employee Benefits, Data Migration, PMO, Visio, Information Technology

Education
Northern Illinois University
B.S, Computer Science

Aleks Frayman Aleks Frayman Greater Chicago Area Details
Aleks Frayman's US Foods Experience August 2015 - Present
Job Technical Consultant and Business Analyst Lead at US Foods
Industry Information Technology and Services
Experience
US Foods   August 2015 - Present
QuikOrder®  November 2014 - August 2015
QuikOrder®  August 2014 - October 2014
US Foods   July 2013 - August 2014
School Specialty Inc.  May 2009 - July 2013
Acquity Group  January 2007 - January 2009
Northern Illinois University  2003 - 2006

Skills
Integration, SDLC, SQL, Management, PL/SQL, E-commerce, Requirements Analysis, Business Analysis, Software Development, XML, Oracle, JavaSE, J2EE Application..., J2EE Web Services, cXML, EDI, Object Oriented Design, Troubleshooting, Data Analysis, Statistical Data..., Microsoft Excel, XML Spy, XML Schema, XSLT, XSL, DTD, Project Management, Process Improvement, Testing, Java Enterprise Edition

Education
Northern Illinois University   2002 — 2006
Bachelor of Science (B.S.), Computer Science

Eileen Terrell, PMP Eileen Terrell, PMP Greater Chicago Area Details
Eileen Terrell, PMP's US Foods Experience July 2015 - Present
Job Senior Instructional Designer at US. Foods
Industry Human Resources
Experience
US Foods   July 2015 - Present
Harper College  October 1999 - Present
Zurich Insurance Company Ltd  April 2015 - June 2015
Grainger  January 2012 - April 2015
PwC  June 2014 - November 2014
McDonald's Corporation  September 2011 - December 2011
Riverside Publishing  June 2011 - September 2011
WMS Gaming  October 2010 - June 2011
Northwestern University  October 2009 - September 2010
Takeda Pharmaceuticals  June 2009 - September 2009

Skills
Leadership Development, Performance Management, Training, Camtasia, WebEx, Instructional Design, Articulate Studio, Needs Analysis, Leadership, SharePoint, E-Learning, Adobe Connect, Blended Learning, GoToMeeting, Blackboard, SuccessFactors, Microsoft Office

Education
Northern Illinois University   2011 — 2012
M.S.Ed., Instructional Technology

Governors State University, University   1997 — 1999
M.A., Human Performance and Training

Northeastern Illinois University, IL   1994 — 1996
B.A, Human Resource Development

Doug Young, MBA Doug Young, MBA Greater Chicago Area Details
Doug Young, MBA's US Foods Experience October 2014 - March 2015
Job Senior Accountant (Contractor) at Energy Distribution Partners/Jordan Knauff & Company
Industry Accounting
Experience
Energy Distribution Partners/Jordan Knauff & Company   May 2015 - Present
Tribune Media  March 2015 - Present
US Foods   October 2014 - March 2015
Arthur J. Gallagher & Co.   July 2014 - October 2014
Equity LifeStyle Properties, Inc.   November 2013 - July 2014
CME Group  June 2013 - November 2013
YMCA of Metropolitan Chicago  October 2012 - June 2013
La Brea/Otis Spunkmeyer   June 2012 - October 2012
GATX  January 2012 - June 2012
Wolters Kluwer Law & Business  August 2011 - December 2011

Skills
Journal Entries, Accounting, General Ledger, Fixed Assets, Account Reconciliation, Audit Support, General Ledger..., Cost Reduction Projects, Management Review, Excel, Access, Lotus 123, Quattro Pro, Vlookup, Pivot Tables, Queries, SAP, JD Edwards, Financial Analysis, Variance Analysis, Cost Accounting, Project Accounting, Cost Analysis, Economics, Policy Analysis, Management Analysis, Management Science, PeopleSoft, Financial Reporting, Budgeting, Documentation, Microsoft Office, Operations Management, Technical Writing, Graphs, Financial Accounting, Financial Management, Financial Modeling, Spreadsheets, Reconciliations, Managerial Finance, Microsoft Excel, Monthly Closing, Expenditure Control, Local Government Finance, Budget Monitoring, Public Finance, Public Sector Financial..., Microeconomics, Macroeconomics

Education
Northern Illinois University   1997 — 1999
MBA, Accounting

Northern Illinois University   1993 — 1994
MPA, Economics

Western Michigan University   1986 — 1990
BA, Management & Government

Jeremy Booth Jeremy Booth Aurora, Illinois Details
Jeremy Booth's US Foods Experience July 2013 - Present
Job Midwest Regional Pricing Manager at US Foods
Industry Food & Beverages
Experience
US Foods   July 2013 - Present
Panduit  February 2012 - July 2013
OfficeMax Inc.  November 2006 - January 2012
OfficeMax Inc.  November 2005 - November 2006
HJ Heinz  June 2005 - November 2005
Bank of America  August 2003 - January 2005

Skills
Pricing, Forecasting, Account Management, Process Improvement, Competitive Analysis

Education
Northern Illinois University   2006 — 2010
MBA

University of Michigan   1998 — 2002
BA, Economics

Donna Whynott Donna Whynott Ipswich, Massachusetts Details
Donna Whynott's US Foods Experience September 2008 - December 2011
Job Office Manager and Customer Service Specialist at Ipswich Bay Financial Group
Industry Financial Services
Experience
Ipswich Bay Financial Group   March 2015 - Present
Whynott Consulting   April 2012 - February 2015
US Foods   September 2008 - December 2011
US Foods   December 2001 - September 2008
US Foods   December 1998 - December 2001
US Foods   October 1997 - December 1998
Kraft Foods  July 1992 - October 1997

Skills
Word, Outlook, Access, PowerPoint, Excel, Sales, Leadership, Management, Microsoft Excel, Marketing, Retail

Education
Nichols College   1988 — 1992
BSBA, Marketing

Dennis Herron Dennis Herron Greater Chicago Area Details
Dennis Herron's US Foods Experience January 2015 - March 2015
Job Owner, R&D Consulting, Inc
Industry Information Technology and Services
Experience
R&D Consulting, Inc   February 1995 - Present
US Foods   January 2015 - March 2015
McDonalds  November 2010 - December 2014
Kraft Foods  1993 - 2010
McDonald's Corporation  1992 - 1993
Kraft Foods Group  1991 - 1992
CG Computer Services  1990 - 1991
Navistar Inc  1989 - 1990
Sears  1988 - 1989
Northern Trust Bank  1986 - 1988

Skills
SDLC, Project Management, Business Analysis, Business Process..., IT Strategy, IT Management, SQL, SharePoint, Vendor Management, Change Management, Business Process, Process Improvement, Integration, ERP, Business Intelligence, Software Project..., Software Development, Requirements Analysis, Visio, Data Warehousing, Databases, Requirements Gathering, Systems Analysis, Enterprise Architecture, Microsoft SQL Server, ITIL, Agile Methodologies, ETL, Disaster Recovery

Education
Northern Illinois University   1984 — 1986
Bachelor of Science (BS), Computer Science

Barb Tai Barb Tai Greater Chicago Area Details
Barb Tai's US Foods Experience December 2014 - February 2015
Job Independent Contract UX Designer/Research Specialist at Frequency540
Industry Internet
Experience
Frequency540  June 2015 - Present
US Foods   December 2014 - February 2015
W.W. Grainger   November 2011 - April 2014
Sears Holdings Corporation  2008 - August 2011
Acquity Group / Neteffects Inc.   2008 - 2008
Whittman-Hart  2007 - 2007
NRC Reality Advisors, LLC   2007 - 2007
Alberto Culver  2006 - 2007
Hewitt Associates  2004 - 2006
gate39media   2002 - 2003

Skills
User Experience, Web Design, SEO, Graphic Design, Email Marketing, Project Management, Digital Media, Creative Direction, Information Architecture, Social Media, User-centered Design, User Interface, Logo Design, Usability, Interaction Design, Strategy, Flash, HTML, User Interface Design, Experience Design, Mobile Design, User Experience Design, E-commerce, Wireframes, Information Design, Wire Framing, Usability Engineering, Usability Testing, Heuristic Evaluation, OmniGraffle, User Research, Management, Leadership, Web Development, Web Analytics, Digital Marketing, Marketing, Adobe Creative Suite, Advertising, Consulting, Strategic Planning, Online Advertising, Integrated Marketing, Online Marketing, Digital Strategy

Education
The University of Chicago
Master of Liberal Arts, Liberal Arts

Northern Illinois University
MA, Media Graphics (Studio)

Northern Illinois University
BFA, Electronic Media

James Hemmerle, MBA James Hemmerle, MBA Greater Chicago Area Details
James Hemmerle, MBA's US Foods Experience April 2013 - Present
Job Project Manager Merchandising Systems at US Foods
Industry Food & Beverages
Experience
US Foods   April 2013 - Present
US Foods   October 2012 - April 2013
US Foods   March 2012 - October 2012
US Foods   2006 - March 2012
Kraft Foods  1995 - 2006
Commonwealth Edison Company  1990 - 1995
Comdisco  1987 - 1989

Skills
Pricing, Project Management, Budgets, Product Development, Process Improvement, Business Process..., Business Analysis, Vendor Management, Leadership, Financial Analysis, Analysis, Business Intelligence, Finance, Team Leadership

Education
Northern Illinois University - College of Business
MBA

Northern Illinois University
Certificate, Geographic Information Analysis

University of Illinois at Urbana-Champaign
BS, Computer Science

Adam Buglio Adam Buglio Greater Chicago Area Details
Adam Buglio's US Foods Experience December 2012 - May 2013
Job Logistics Manager, Reinhart Foodservice
Industry Logistics and Supply Chain
Experience
Reinhart Foodservice  May 2013 - Present
US Foods   December 2012 - May 2013
US Foods   June 2007 - December 2012
Menlo Worldwide  September 2006 - June 2007
Menlo Worldwide  January 2005 - September 2006
True Value Company  November 2003 - January 2005

Education
Northern Illinois University - College of Business   2001 — 2003
Bachelor's degree, Operations Management and Information Systems

Peter Ha Peter Ha Seattle, Washington Details
Peter Ha's US Foods Experience November 2005 - May 2008
Job Corporate Global QA & Regulatory Senior Staff at The Hershey Company (Certified SQF auditor)
Industry Food Production
Experience
The Hershey Company  January 2013 - November 2013
The Hershey Company  January 2010 - November 2013
ASI  May 2008 - December 2009
US Foods   November 2005 - May 2008
Caviness Beef Packing   November 2004 - November 2005
Carneco Foods   November 2002 - October 2004
National Beef  January 2001 - November 2002

Skills
SAP, SPC, SQF, BRC, Food Microbiology, Food Chemistry, Food Regulatory, FSMA, USDA, FDA, Audit, Contract Manufacturing, Auditing, Food, Management, Manufacturing, GMP, Food Safety, Quality Assurance, Food Industry, HACCP, Food Technology, Food Processing, Product Development, Quality Control

Education
Washington State University   1998 — 2002
Master, Food Science/Microbiologist

North Carolina State University   1992 — 1994
MS, Toxicology

Maja Ivancevic Maja Ivancevic Greater Chicago Area Details
Maja Ivancevic's US Foods Experience August 2012 - September 2013
Job Replenishment Planner at Large Consumer Cooperative
Industry Logistics and Supply Chain
Experience
Large Consumer Cooperative   September 2013 - Present
US Foods   August 2012 - September 2013
Anixter  April 2011 - August 2012
Philadelphia Insurance Companies  September 2009 - April 2011

Skills
Purchasing, Forecasting, Inventory Management, Management, Supply Chain Management, Customer Service, Cross-functional Team..., Microsoft Office, Teamwork, Supply Chain, Sales, Process Improvement, Organizational..., Building Relationships, Communication, Team Building, Team Leadership, Time Management, Procurement, Mentoring, Manugistics, JDA, SAP Implementation, SAP ERP, SAP

Education
DeVry University   2007 — 2008
Bachelors of Science

Northern Illinois University   2005 — 2007

Dawn Dougherty Dawn Dougherty Greater Chicago Area Details
Dawn Dougherty's US Foods Experience January 2013 - May 2014
Job Financial Modeling Manager at AbbVie
Industry Financial Services
Experience
AbbVie  June 2015 - Present
AbbVie  May 2014 - June 2015
US Foods   January 2013 - May 2014
US Foods   September 2011 - January 2013
Stericycle  February 2007 - July 2011

Skills
Tax, General Ledger, Sarbanes-Oxley Act, Financial Reporting, Internal Controls, Accounting, GAAP, Auditing, Forecasting, Microsoft Excel, Financial Analysis, Account Reconciliation, Variance Analysis, Financial Accounting, Budgets, Management

Education
North Park University   2011 — 2014
Master of Business Administration (M.B.A.), Focus on Finance

DePaul University   2004 — 2006
Bachelor's degree, Accounting

Niles West

Selene Niz Selene Niz Chicago, Illinois Details
Selene Niz's US Foods Experience May 2012 - May 2013
Job Business Professional
Industry Retail
Experience
Sears Holdings Corporation  May 2013 - 2015
US Foods   May 2012 - May 2013
Ulta Salon,Cosmetics & Fragrance   February 2010 - January 2012
Ultra Diamonds  February 2005 - January 2009
Schwarz Supply Source  February 2001 - February 2005
Montgomery Wards  February 1998 - February 2001

Skills
Replenishment, Analysis, Forecasting, Product Allocation, Sourcing, Projections, Planning, Inventory Management, SAP, SAP BW, E-commerce, AS400, Cognos, Planograms, MMS, Merchandising, Buying, Trend Analysis, Excel, JDA, Prism, Merlin, Project Planning, CPFR, Microsoft Excel, Asset Allocation, IBM iSeries, Retail, Merchandise Planning, Retail Buying, Fashion, Trend, Assortment, Inventory Control, Process Improvement, Profit, Sales, Management, Visual Merchandising, Pricing, Customer Service

Education
Northeastern Illinois University

Christopher Culp Christopher Culp Greater Chicago Area Details
Christopher Culp's US Foods Experience April 2014 - November 2014
Job
Industry Accounting
Experience
Invenergy LLC  November 2014 - Present
US Foods   April 2014 - November 2014
Follett Higher Education Group  May 2010 - April 2014

Education
Northern Illinois University - College of Business   2006 — 2010
B.S., Accounting

Jeff Carleton Jeff Carleton Greater Boston Area Details
Jeff Carleton's US Foods Experience September 2005 - Present
Job Territory Manager US Foods
Industry Restaurants
Experience
US Foods   September 2005 - Present
Corporate Chefs  1990 - 2004

Skills
Food Service, Menu Development, Catering, Restaurants, Chef, Sales, Culinary Skills, Restaurant Management, Food, Recipes, Fine Dining, Cuisine, Food, Food Safety, Banquets, Cooking, Sanitation, Menu Costing, Gourmet, New Restaurant Openings, Food Preparation, Food Quality, Food Industry, Culinary Management, Menu Engineering, Food Cost Management, Multi-unit, Food Cost Analysis, Ingredients, Baking, Culinary Education, Food Service Sanitation

Education
Newbury College   1988 — 1989
associate, Culinary Arts

Cynthia Chao Cynthia Chao Greater Chicago Area Details
Cynthia Chao's US Foods Experience December 2014 - Present
Job Category Buyer at US Foods
Industry Market Research
Experience
US Foods   December 2014 - Present
Target  July 2013 - November 2014
Target  October 2011 - July 2013
Target  January 2010 - October 2011
The Bradford Group  June 2009 - August 2009

Skills
Microsoft Excel, Time Management, Microsoft Office, Store Management, PowerPoint, Merchandising, Microsoft Word, Customer Service, Event Planning, Market Research, Marketing, Social Media

Education
Northern Illinois University - College of Business   2005 — 2009
Bachelor of Science (B.S.), Marketing

Dave Panicko Dave Panicko Greater Chicago Area Details
Dave Panicko's US Foods Experience April 2011 - Present
Job Director of Regional Credit & Collections
Industry Food & Beverages
Experience
US Foods   April 2011 - Present
Unisource World Wide  April 2007 - March 2011
FTD  2005 - 2007

Skills
Accounts Receivable, Account Management, Account Reconciliation, Accounts Payable, Credit, Cash Flow, Cash Management, Credit Analysis, Credit Management, Financial Analysis, Financial Reporting, Forecasting, Payroll, PeopleSoft, SAP, Sarbanes-Oxley Act

Education
North Central College

Aaron Steen Aaron Steen Greater Chicago Area Details
Aaron Steen's US Foods Experience February 2015 - Present
Job Lead, Mobile Application DevelopmentSupport at US Foods
Industry Information Technology and Services
Experience
US Foods   February 2015 - Present
Accenture  July 2013 - February 2015
Capgemini  May 2009 - July 2013
Capgemini  May 2006 - May 2009
Capgemini  February 2006 - May 2006
Astellas Pharma  June 2004 - February 2006

Skills
ETL, Requirements Analysis, Business Analysis, SDLC, ITIL, IT Strategy, Java Enterprise Edition, SQL, XML, XSLT, JSP, HTML, JavaScript, Struts, Hibernate, AJAX, Android, Model N, IBM Rational Tools, Eclipse, Cognos, JDeveloper

Education
Northern Illinois University   1998 — 2002
Bachelor of Science (B.S.), Computer Science

Wheaton North High School   1995 — 1998

Shari Braun Shari Braun Greater Chicago Area Details
Shari Braun's US Foods Experience May 2012 - March 2013
Job Inventory Analyst, Schwarz Supply Source
Industry Logistics and Supply Chain
Experience
Schwarz Supply Source  March 2013 - Present
US Foods   May 2012 - March 2013
Hammacher Schlemmer  September 2009 - December 2011
United Stationers  August 2004 - January 2009

Skills
Forecasting, Vendor Relations, Inventory Management, Purchasing, Inventory Control, Supply Chain, Supply Chain Management, Inventory Analysis, Team Building, Demand Planning, Customer Service, Strategic Planning

Education
University of Phoenix   2007 — 2008
AA, Business

Northeastern Illinois University

Sue Leigh Sue Leigh Buffalo/Niagara, New York Area Details
Sue Leigh's US Foods Experience March 1996 - Present
Job marketing specialist at US Foodservice
Industry Food & Beverages
Experience
US Foods   March 1996 - Present

Skills
Customer Service, Management, Marketing, Marketing Strategy, Sales

Education
Niagara County Community College
Accounting

Van Diatzikis Van Diatzikis Charlotte, North Carolina Area Details
Van Diatzikis's US Foods Experience July 2011 - January 2014
Job Sales Consultant at Reinhart Foodservice
Industry Commercial Real Estate
Experience
Northcross Development Group   Sales ConsultantReinhart FoodserviceJanuary 2014 - Present
US Foods   July 2011 - January 2014
CP&L  1990 - 1992

Skills
Sales Management, Sales, Account Management, Team Building, New Business Development, Sales Operations

Education
North Carolina State University   1984 — 2000
Bachelor of Science (BS), Electrical Engineering

Jarrod Leak Jarrod Leak Greater Chicago Area Details
Jarrod Leak's US Foods Experience January 2014 - Present
Job Cost Analyst at US Foods
Industry Food & Beverages
Experience
US Foods   January 2014 - Present
Salisbury by Honeywell  June 2008 - January 2014

Skills
Transportation, Negotiation, Logistics, Supply Chain, Project Planning, Supply Chain Management, Continuous Improvement, Six Sigma, Process Improvement, Manufacturing, Procurement, Purchasing, Materials Management, Cross-functional Team..., Operations Management, Cost Management, Inventory Management, Pricing, New Business Development, Team Building, Expeditor

Education
Northeastern Illinois University
Geography, Urban Planning

Silvia Hinojosa Silvia Hinojosa Greater Chicago Area Details
Silvia Hinojosa's US Foods Experience September 2010 - Present
Job Creating Red Carpet experience for existing and new customers.
Industry Logistics and Supply Chain
Experience
US Foods   September 2010 - Present
eDOC Communications  June 2006 - April 2009
World Class Incentives   January 2005 - June 2006
Rapid Solutions Group  January 2002 - November 2004
JWT Specialized Communications  October 1998 - August 2001
TMP Worldwide  April 1997 - October 1998

Skills
Customer Relations, Word, Access, Telephone Skills, Team Leadership, Client Service, PowerPoint, Outlook, Excel, Online Research, Microsoft Office, Customer Service, Adobe Acrobat, Billing Systems, Account Management, Vendor Relations, Sales Support, Team Building, Problem Solving, Advertising, Vendor Management, Coaching, Inventory Management, Negotiation, Planning, Administration, Marketing Communications, Transportation, Logistics, Marketing, Microsoft Excel, Microsoft Word

Education
Northern Illinois University   1995 — 1996
Bachelor of Science, Marketing

Wilber Wright College   1992 — 1994
Associates of Science, Business Administration

Von Steuben   1986 — 1990
High School Diploma, Math & Science

Tom Garby Tom Garby Greater Boston Area Details
Tom Garby's US Foods Experience April 2001 - Present
Job Driver at US Foodservice
Industry Transportation/Trucking/Railroad
Experience
US Foods   April 2001 - Present

Skills
Logistics, Operations Management, Project Management, Transportation, Transportation..., Warehousing

Education
Southern New Hampshire University
Master of Business Administration (MBA), Information Technology

Northeastern University   2000 — 2006
Bachelor, MIS, Business Administration

James Dierks James Dierks Saint Charles, Illinois Details
James Dierks's US Foods Experience September 2012 - Present
Job Demand Planning Manager, Replenishment at US Foods
Industry Food & Beverages
Experience
US Foods   September 2012 - Present
Newell Rubbermaid  January 2008 - May 2012
Kraft General Foods  June 1990 - December 2007

Skills
Demand Planning, Supply Chain, Forecasting, SAP, Consumer Products, Inventory Management, Product Development, Sales Plan, FMCG, Logistics, Customer Service, Strategic Planning, SCPO, Manugistics, Mentoring, Team Leadership, Cross-functional...

Education
Northern Illinois University - College of Business   1979 — 1983
BS, Marketing

Elizabeth A Mousel Elizabeth A Mousel Greater Chicago Area Details
Elizabeth A Mousel's US Foods Experience March 2013 - Present
Job Senior Accountant II at US Foods
Industry Food & Beverages
Experience
US Foods   March 2013 - Present
US Foods   December 2010 - March 2013
Pepsi Americas, Inc  December 2007 - October 2010
Market Day Corporation  December 2006 - December 2008
FP Financial Services, Inc   August 2002 - December 2006

Skills
Account Reconciliation, Variance Analysis, PeopleSoft, Cognos, Sarbanes-Oxley, Auditing, Accounting, Fixed Assets, Strategic Financial..., Finance, Financial Statements, Journal Entries, Analysis, Internal Audit, Hyperion Enterprise, Financial Reporting, Cost Accounting, Sarbanes-Oxley Act, P&L, Consolidation, General Ledger

Education
Northern Illinois University   2003 — 2007
Master of Business Administration (MBA)

Northern Illinois University   2000 — 2002
Bachelor's Degree, Finance

Elgin Community College   1996 — 2000
Associate of Science (AS), Mechanical Engineering

Edmund L Silverio Edmund L Silverio Greater Los Angeles Area Details
Edmund L Silverio's US Foods Experience 2005 - 2007
Job General Sales Manager at Dawn Food Products
Industry Food Production
Experience
Dawn Food Products  July 2007 - Present
US Foods   2005 - 2007
SYSCO  December 1990 - June 2005

Skills
Food Industry, Ingredients, Grocery, Food, FMCG, Food Service, Dairy, Key Account Development, Trade Marketing, Forecasting, Income Statement, Sales Operations

Education
Northeastern University   1983 — 1988
Bachelor's degree, Health and Physical Education/Fitness

Ray Hanson Ray Hanson Clinton, Massachusetts Details
Ray Hanson's US Foods Experience December 2011 - March 2013
Job Warehouse Manager, Cains Foods
Industry Warehousing
Experience
Cains Foods  November 2014 - Present
Regency Transportation, Inc.   July 2013 - November 2014
US Foods   December 2011 - March 2013
Kenco Logistic Services, Inc.   February 2008 - December 2011
Dunkin' Donuts dcp  1984 - 2004

Skills
Warehousing, Inventory Control, Operations Management, Warehouse Management, 3PL, Microsoft Office, Continuous Improvement, Customer Service, Inventory Management, Lean Manufacturing, Logistics, Logistics Management, P, Process Improvement, Procurement

Education
Nichols College   2014 — 2015
Master of Business Administration (MBA), Management

Nichols College   2009 — 2010
BSBA, Business Administration

Quinsigamond Community College   2001 — 2009
Associate's degree, Business Administration and Management, General

Joe Antonoplos Joe Antonoplos Fargo, North Dakota Area Details
Joe Antonoplos's US Foods Experience July 2015 - Present
Job High Energy Sales and Sales Management
Industry Medical Devices
Experience
US Foods   July 2015 - Present
Bayer HealthCare  April 2010 - October 2011
Merck  November 2007 - February 2010
Organon Pharmaceuticals  2005 - 2007
Russell Stover Candies  1990 - 1998

Skills
Pain Management, Pharmaceutical Sales, Pharmaceutics, Product Development, Pharmaceutical Industry, Hospital Sales, Product Launch, Sales, Sales Operations, Sales Effectiveness, Leadership, Neurology, Urology, Cardiology, Team Leadership, Volunteering, Sports Coaching

Education
North Dakota State University   1985 — 1990
Bachelor of Science (B.S.), Business/Managerial Economics

Fargo North High School

Greg Battaglini Greg Battaglini Toledo, Ohio Area Details
Greg Battaglini's US Foods Experience 2001 - 2005
Job Director of Logistics
Industry Logistics and Supply Chain
Experience
Sofo Foods  January 2005 - Present
ASSIC Trucking Co,   August 2008 - Present
US Foods   2001 - 2005
AGAR Supply  1991 - 2001

Skills
Logistics Management, Transportation..., Logistics, LTL, 3PL, Warehouse Management, Warehousing, Trucking, Transportation, Distribution Center..., Truckload, Freight, Container, Fleet Management, Supply Chain, Operations Management

Education
Northeastern University

Robin Weimer Robin Weimer Greater Denver Area Details
Robin Weimer's US Foods Experience May 1991 - February 2013
Job Region Manager at National IPA, a Provista company
Industry Logistics and Supply Chain
Experience
National IPA, a Provista company   February 2013 - Present
US Foods   May 1991 - February 2013

Skills
Sales Management, Team Building, Customer Service, Strategic Planning, Account Management, Sales Operations, Sales, Food Service, Management, New Business Development, P&L, Forecasting, Budgets, Marketing Strategy, Key Account Management, Leadership

Education
North Dakota State University
Bachelor's Degree, Foods, Nutrition, and Related Services

Omar Hussaini Omar Hussaini United States Details
Omar Hussaini's US Foods Experience November 2013 - Present
Job Staff Accountant at US Foods
Industry
Experience
US Foods   November 2013 - Present
Sears Holdings Corporation  July 2011 - November 2013

Skills
Financial Analysis, Microsoft Word, Accounting, Variance Analysis, PowerPoint, General Ledger, Financial Reporting, Account Reconciliation, Financial Accounting

Education
Northeastern Illinois University   2004 — 2009
Accounting

Carrie Brate Carrie Brate Chicago, Illinois Details
Carrie Brate's US Foods Experience February 2012 - January 2014
Job Project Manager at ARYZTA LLC
Industry Food & Beverages
Experience
ARYZTA LLC  July 2014 - Present
ARYZTA LLC  January 2014 - June 2014
US Foods   February 2012 - January 2014
US Foods Merchandising   September 2010 - February 2012
AT&T  September 2009 - September 2010

Skills
Negotiation, Data Analysis, Food Service, Marketing, Strategic Planning, Management, Hospitality, Restructuring, Process Simulation, Marketing Strategy, Project Planning, Food, Forecasting, Sales, Supply Chain Management, Product Development, Retail

Education
Northern Illinois University   2005 — 2009
Bachelor of Science, Hospitality, Marketing

Naperville Central High School   2001 — 2005

Judy Hoeder Judy Hoeder Greater Minneapolis-St. Paul Area Details
Judy Hoeder's US Foods Experience April 2014 - Present
Job Customer Support Representative at US Foods Contract Employee
Industry Electrical/Electronic Manufacturing
Experience
US Foods   April 2014 - Present
Thomas Engineering Company   July 2011 - March 2014
Gryphics, Inc.   August 2005 - July 2010
ZipSort, Inc.   October 2003 - July 2005

Skills
Access, Project Management, Microsoft Excel, Customer Service, Microsoft Word, Sales Operations, Inventory Management, Troubleshooting, Customer Satisfaction

Education
North Hennepin Community College   2011 — 2017
Received General Business Certificate; AA with emphasis in history, History & Anthropology, 3.5 GPA

Robbinsdale Senior High School   1968 — 1970

Tanya Joseph Tanya Joseph United States Details
Tanya Joseph's US Foods Experience January 2005 - May 2011
Job
Industry
Experience
US Foods   January 2005 - May 2011
Cogentrix Energy, LLC  July 2000 - January 2005

Skills
Microsoft Excel, Microsoft Office, Microsoft Word, PeopleSoft, Windows, Customer Service, Accounting, PowerPoint, Teaching, Outlook, English, Accounts Payable, Research, Bank Reconciliation, General Ledger, Tax Accounting

Education
North Carolina Agricultural and Technical State University
Bachelor's Degree, Accounting

University of North Carolina at Charlotte
Master of Business Administration (M.B.A.), Finance, General

Nan Scott Nan Scott Greater Minneapolis-St. Paul Area Details
Nan Scott's US Foods Experience May 1993 - March 2012
Job Accouting Associate at US Foodservice
Industry Food & Beverages
Experience
US Foods   May 1993 - March 2012
Borden, Inc/Creamette   February 1988 - May 1993

Skills
Oracle Applications, Lotus Notes, Outlook, Microsoft Excel, Microsoft Word, AS400 system

Education
Normandale Community College
Accounting

Sawyer Business School
Secretarial Certificate

Robert Lazorik Robert Lazorik Charlotte, North Carolina Area Details
Robert Lazorik's US Foods Experience January 1989 - March 1999
Job Southeast Regional Sales Manger at DS Smith/ Rapak
Industry Food & Beverages
Experience
DS Smith/ Rapak   February 2015 - Present
S&D Coffee  November 2009 - Present
S&D Coffee & Tea   April 1999 - November 2009
US Foods   January 1989 - March 1999

Skills
Customer Service, Inventory Management

Education
North Carolina State University   1979 — 1981
Associate's degree, Agronomy and Horticulture

William Kircher William Kircher Flagstaff, Arizona Area Details
William Kircher's US Foods Experience October 2011 - July 2014
Job FSOP Manager at Swire Coca Cola
Industry Food & Beverages
Experience
Swire Coca Cola, USA  July 2014 - Present
US Foods   October 2011 - July 2014
Coca Cola Bottling High Country   August 2009 - October 2011
Coca Cola Enterprises  May 1998 - August 2009

Skills
Sales Operations, Key Account Management, Account Management, New Business Development, Key Account Development, Sales, Consumer Products, Merchandising, Marketing Strategy, Retail, Strategic Planning, Cross-functional Team..., Team Building, Product Development, Negotiation, Direct Sales, Sales Presentations

Education
University of Phoenix   1998 — 2000
Business Administration, Management and Operations

Northern Arizona University   1982 — 1983
Business Administration and Management, General

Coronado High School

Heather Caliendo Heather Caliendo Greater Chicago Area Details
Heather Caliendo's US Foods Experience April 2012 - Present
Job Executive Assistant to the COO & SVP, Street Sales Transformation
Industry Food & Beverages
Experience
US Foods   April 2012 - Present
Bally Total Fitness  July 2006 - April 2012
WIS International  1995 - 2006

Skills
Applicant Tracking..., Benefits Administration, Budgets

Education
North Central College   1989 — 1993
BA, Sociology

Linda Baldwin Linda Baldwin Frenchtown, New Jersey Details
Linda Baldwin's US Foods Experience 1996 - Present
Job Healthcare Account Manager at US Foods
Industry Food & Beverages
Experience
US Foods   1996 - Present

Education
NYU   2001 — 2003
Bachelor of Science (BS), Healthcare administration

Terri J Shepard Terri J Shepard Evanston, Illinois Details
Terri J Shepard's US Foods Experience October 2010 - Present
Job
Industry Food & Beverages
Experience
US Foods   October 2010 - Present
NAVTEQ  August 1999 - February 2010
Stepan Company  March 1995 - May 1999

Skills
Microsoft Word, Public Speaking, Outlook, Community Outreach, Fundraising, Event Planning, Project Coordination, Microsoft Excel, Internal Communications, Microsoft Office, Office Management, Office Administration, Project Management, Proofreading, Windows, French

Education
Northeastern Illinois University   1990 — 1994
Bachelor's degree, English Literature (British and Commonwealth)

Topeka High School, Topeka, Ks

Ron Durel Ron Durel Metairie, Louisiana Details
Ron Durel's US Foods Experience January 1986 - Present
Job Territory Manager at US Foods
Industry Food & Beverages
Experience
US Foods   January 1986 - Present

Education
Nicholls State University   1972 — 1977

Nicholls State University   1972 — 1977
Liberal Arts and Sciences/Liberal Studies

Mark Bearden Mark Bearden Raleigh, North Carolina Details
Mark Bearden's US Foods Experience August 1993 - Present
Job Sales at US Foods
Industry Food & Beverages
Experience
US Foods   August 1993 - Present

Skills
Food, Food Industry, Key Account Development, Food Safety, Food Service, Key Account Management, Sales Management, Sales Operations, Forecasting, New Business Development, Sales, Product Development, Cross-functional Team..., FMCG, Marketing Strategy, Inventory Management, Account Management, Negotiation, Customer Service, Ingredients

Education
North Carolina State University   1982 — 1983
Organic Chemistry

University of Tennessee-Knoxville   1980 — 1981
Biochemistry

University of North Texas   1974 — 1979
Bachelor of Science (BS), Biochemistry, 3.3

Wayne Griffith Wayne Griffith Newburyport, Massachusetts Details
Wayne Griffith's US Foods Experience April 2004 - May 2005
Job Logistics and Supply Chain Professional
Industry Logistics and Supply Chain
Experience
Tannin Corporation   2013 - Present
Alliance Shippers, Inc  October 2005 - June 2012
US Foods   April 2004 - May 2005
Triumvirate Environmental Inc  January 1996 - March 2004

Skills
Personnel Management, Warehouse Management, Trucking, Supply Chain, Supply Chain Management, Warehousing, Operations Management, Accounting, Sales, Continuous Improvement, Reverse Logistics, Management, Dispatching, Pricing, Inventory Management, Software Documentation, International Logistics, Payroll, LTL, Import, Truckload, Transportation, Shipping, Employee Benefits, Purchasing, Microsoft Excel, Supply Chain..., Customs Regulations, Customer Satisfaction, Procurement, Training, Container, Process Improvement, Air Freight, Negotiation, Freight Forwarding, Materials Management, Transportation..., IBM iSeries, Logistics, SAP, Logistics Management, Disaster Recovery, Key Performance..., 3PL, Human Resources, Ocean, Distribution Center..., Customer Service, Freight

Education
Northern Essex Community College

Andy Shadoan Andy Shadoan Snohomish, Washington Details
Andy Shadoan's US Foods Experience January 2011 - Present
Job National Account Executive
Industry Food & Beverages
Experience
US Foods   January 2011 - Present
US Foods   February 2005 - Present
Costco Wholesale  September 1989 - January 2005

Education
North Seattle Community College

Woodinville

Heidi Saba Heidi Saba Minneapolis, Minnesota Details
Heidi Saba's US Foods Experience
Job Transportation Clerk Sr. at US Foods
Industry Food & Beverages
Experience
US Foods  

Skills
Customer Service, Strategic Planning, Leadership, Food, Management, Sales

Education
North Hennepin Community College   1980 — 1995
AAS, Administrative Management, A

Horn Terrence Horn Terrence Chicago, Illinois Details
Horn Terrence's US Foods Experience September 2012 - Present
Job Buyer at US Foods
Industry Food & Beverages
Experience
US Foods   September 2012 - Present

Education
Northern Illinois University   2002 — 2007
Business Administration and Management, General

Dawn Allison Dawn Allison Geneva, Illinois Details
Dawn Allison's US Foods Experience April 2007 - Present
Job Food Service Quality Assurance Manager at US Foods
Industry Food & Beverages
Experience
US Foods   April 2007 - Present
USFoods  2007 - Present
Dentsply  2004 - 2007

Skills
Food Safety, Food Industry, Quality Assurance, Food, Dairy, Cross-functional Team..., Food Service, Ingredients, Cheese, Food Science, GMP, HACCP, Supply Chain, Food Processing, Food & Beverage

Education
Northern Illinois University
Biology with Microbiology emphasis

Reeter Sarah Reeter Sarah Chillicothe, Missouri Details
Reeter Sarah's US Foods Experience July 2012 - July 2013
Job Financial Literacy Tutor at Student Support Services
Industry Food & Beverages
Experience
Student Support Services  January 2015 - Present
US Foods   July 2012 - July 2013
Hanesbrands Inc.  April 2007 - August 2008

Skills
Microsoft Office 2007, Xerox Printers, Pricing, Spreadsheets, Management, Merchandising, Budgets, Customer Service, Supply Chain, Microsoft Excel, Time Management, New Business Development

Education
North Central Missouri College   2014 — 2016
Associate's Degree, Health Information Management

Haferkorn Sharon Haferkorn Sharon Buffalo, Minnesota Details
Haferkorn Sharon's US Foods Experience October 2008 - Present
Job Sr. Sale Assistant at Us Foods
Industry Food & Beverages
Experience
Us Foods   October 2008 - Present

Skills
Microsoft Excel, Microsoft Office, PowerPoint, Microsoft Word, Customer Service

Education
North Hennepin Community College   2004 — 2006
Associate's degree, Business, Management, Marketing, and Related Support Services

Jeremy Teegardin Jeremy Teegardin Mount Joy, Pennsylvania Details
Jeremy Teegardin's US Foods Experience July 2012 - Present
Job Route Optimization Manager at US Foods
Industry Logistics and Supply Chain
Experience
US Foods   July 2012 - Present
US Foods   January 2004 - July 2012

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking

Education
North Park University   1996 — 2001
Bachelor of Science (BS), Mathematics

Chris Korth Chris Korth North Liberty, Iowa Details
Chris Korth's US Foods Experience May 2011 - April 2015
Job Driver Manager
Industry Transportation/Trucking/Railroad
Experience
Don Hummer Trucking  April 2015 - Present
US Foods   May 2011 - April 2015
Lowe's Companies, Inc.   May 2007 - September 2008
Lowe's Companies, Inc.   March 2006 - May 2007

Skills
Customer Service, Sales, Inventory Management, Microsoft Excel, Management, Team Building, Account Management, Customer Satisfaction, Retail, Leadership, Logistics, Team Leadership, Microsoft Office

Education
Upper Iowa University   2008 — 2010
Bachelor of Science (BS), Business Management

North Iowa Area Community College   2002 — 2004
Associate's degree, Liberal Arts and Sciences, General Studies and Humanities

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