US Foodservice
Industry: Food company
DescriptionUS Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Headquarters location: United States of America Headquarters: Rosemont, Illinois, United States CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Subsidiaries: US Foods Culinary Equipment & Supplies, LLC, Parent organization: US Foods Holding Corp.
US Foodservice List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at US Foodservice. You can filter them based on skills, years of employment, job, education, department, and prior employment.
US Foodservice Salaries. You can even request information on how much does US Foodservice pay if you want to. Learn about salaries, pros and cons of working for US Foodservice directly from the past employees.
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1,604 US Foodservice employees in database. Find out everything there's to know about US Foodservice employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
US Foodservice Employees
Employee
Years
Job
Industry
Gerald P. Miller, MBA Gerald P. Miller, MBA's US Foodservice Experience January 1983 - September 2001
Job Financial Controller at Community Build, Inc.
Industry Accounting
Experience
Community Build, Inc. September 2013 - Present
Los Angeles Job Corps Center June 2011 - September 2013
TUI University 2009 - January 2011
Harley Ellis Devereaux May 2007 - September 2008
Aecom Technology Corporation October 2005 - April 2007
Jones Lang LaSalle October 2001 - December 2004
US Foodservice January 1983 - September 2001
Skills
Financial Reporting, Accounting, Auditing, Accounts Payable, Financial Analysis, Analysis, Budgets, Finance, Leadership, Cost Accounting, Variance Analysis, Managerial Finance
Education
University of Phoenix 2005 — 2007
MBA, Accounting
California State University-Long Beach 1979 — 1983
BA
Becker CPA Review
CPA Exam Preparation 2011
SkillPath Seminars
Management of Staff
Community Build, Inc. September 2013 - Present
Los Angeles Job Corps Center June 2011 - September 2013
TUI University 2009 - January 2011
Harley Ellis Devereaux May 2007 - September 2008
Aecom Technology Corporation October 2005 - April 2007
Jones Lang LaSalle October 2001 - December 2004
US Foodservice January 1983 - September 2001
Skills
Financial Reporting, Accounting, Auditing, Accounts Payable, Financial Analysis, Analysis, Budgets, Finance, Leadership, Cost Accounting, Variance Analysis, Managerial Finance
Education
University of Phoenix 2005 — 2007
MBA, Accounting
California State University-Long Beach 1979 — 1983
BA
Becker CPA Review
CPA Exam Preparation 2011
SkillPath Seminars
Management of Staff
Barry Friends Barry Friends's US Foodservice Experience January 2002 - December 2003
Job Veteran Foodservice Distribution Executive
Industry Logistics and Supply Chain
Experience
Reinhart Foodservice August 2008 - August 2012
US Foodservice Minnesota December 2003 - June 2008
US Foodservice January 2002 - December 2003
US Foodservice North Central Division February 1999 - December 2001
Sysco Food Services of Pittsburgh July 1991 - February 1999
Baraboo Sysco September 1988 - July 1991
Willow Run Foods 1987 - 1988
Sky Bros. Inc. 1984 - 1987
Skills
Income Statement, Food, Food Service, Sales Management, Strategic Planning, New Business Development, Forecasting, Team Building, Food & Beverage, Restaurants, Food Industry, Sales, Marketing Strategy, Grocery, Budgets, Strategy, Management, Marketing, Inventory Management, Change Management, Purchasing, Profit, Key Account Development, Competitive Analysis, Leadership, Key Account Management, Business Development, Coaching, Supply Chain Management, P&L, Customer Satisfaction, Supply Chain, CRM, Merchandising, Pricing, Time Management, Negotiation, Frozen Food, Executive Management, Sales Operations, Retail, Product Development, FMCG, National Accounts, Logistics, Market Planning, P&L Management, Enterprise Software, Cross-functional Team..., Menu Development
Education
Cornell University 2004 — 2006
Masters Certificate, Foodservice & Hospitality Management
Hamilton College 1974 — 1978
B.A., Economics
Reinhart Foodservice August 2008 - August 2012
US Foodservice Minnesota December 2003 - June 2008
US Foodservice January 2002 - December 2003
US Foodservice North Central Division February 1999 - December 2001
Sysco Food Services of Pittsburgh July 1991 - February 1999
Baraboo Sysco September 1988 - July 1991
Willow Run Foods 1987 - 1988
Sky Bros. Inc. 1984 - 1987
Skills
Income Statement, Food, Food Service, Sales Management, Strategic Planning, New Business Development, Forecasting, Team Building, Food & Beverage, Restaurants, Food Industry, Sales, Marketing Strategy, Grocery, Budgets, Strategy, Management, Marketing, Inventory Management, Change Management, Purchasing, Profit, Key Account Development, Competitive Analysis, Leadership, Key Account Management, Business Development, Coaching, Supply Chain Management, P&L, Customer Satisfaction, Supply Chain, CRM, Merchandising, Pricing, Time Management, Negotiation, Frozen Food, Executive Management, Sales Operations, Retail, Product Development, FMCG, National Accounts, Logistics, Market Planning, P&L Management, Enterprise Software, Cross-functional Team..., Menu Development
Education
Cornell University 2004 — 2006
Masters Certificate, Foodservice & Hospitality Management
Hamilton College 1974 — 1978
B.A., Economics
Adrian Bishop Adrian Bishop's US Foodservice Experience March 2004 - August 2011
Job Regional Director Syneron Candela
Industry Medical Devices
Experience
Syneron Candela January 2015 - Present
Syneron Candela November 2013 - Present
Solta Medical, Inc. August 2011 - October 2013
US Foodservice March 2004 - August 2011
Skills
Sales, Capital Equipment, Disposables, Sales Force Development, Medical Devices, Sales Operations, Product Launch, Sales Management, Cold Calling, Direct Sales, Surgeons, Market Development, Sales Process, Healthcare, Hospitals, Selling, OB/GYN, Selling Skills, Sales Effectiveness, Account Management, Sales Presentations, Training, Hospital Sales, Dermatology, Surgical Instruments, Salesforce.com, Market Planning, Pharmaceutical Industry, Product Marketing, Competitive Analysis, Cross-functional Team..., Commercialization, Global Marketing
Education
Christian Brothers University
BSBA, Marketing, 3.89
Syneron Candela January 2015 - Present
Syneron Candela November 2013 - Present
Solta Medical, Inc. August 2011 - October 2013
US Foodservice March 2004 - August 2011
Skills
Sales, Capital Equipment, Disposables, Sales Force Development, Medical Devices, Sales Operations, Product Launch, Sales Management, Cold Calling, Direct Sales, Surgeons, Market Development, Sales Process, Healthcare, Hospitals, Selling, OB/GYN, Selling Skills, Sales Effectiveness, Account Management, Sales Presentations, Training, Hospital Sales, Dermatology, Surgical Instruments, Salesforce.com, Market Planning, Pharmaceutical Industry, Product Marketing, Competitive Analysis, Cross-functional Team..., Commercialization, Global Marketing
Education
Christian Brothers University
BSBA, Marketing, 3.89
Jill HUNT Jill HUNT's US Foodservice Experience 1992 - 2000
Job Director of Business Development at Heritage Foodservice Group
Industry Food & Beverages
Experience
Heritage Parts September 2014 - Present
Vitamix January 2012 - September 2014
FETCO August 2006 - January 2012
FETCO September 2006 - May 2011
S.S. Kemp & Co. 2000 - August 2006
US Foodservice 1992 - 2000
Skills
Hospitality, New Business Development, Strategic Planning, Team Building, Negotiation, Sales Management, Customer Relations, Selling, Marketing Strategy, Budgeting, B2B, Problem Solving, Contract Negotiation, Start-ups, Account Management, Microsoft Office, Business Strategy, Contract Negotiations, Promotions, Planning, Key Account Management, Business Planning, Management, Key Account Development, Forecasting, Retail, Marketing Communications, National Accounts, Sales Operations, Food, Profit, Budgets, Customer Service, Income Statement, Merchandising, P&L Management, Food Service, Cross-functional Team..., Market Planning, Inventory Management, Purchasing, Trade Shows, FMCG, Customer Satisfaction, Market Research, Pricing, Distributors, Accounting, Beverage Industry, Advertising
Education
Cleveland State University
Communications
Heritage Parts September 2014 - Present
Vitamix January 2012 - September 2014
FETCO August 2006 - January 2012
FETCO September 2006 - May 2011
S.S. Kemp & Co. 2000 - August 2006
US Foodservice 1992 - 2000
Skills
Hospitality, New Business Development, Strategic Planning, Team Building, Negotiation, Sales Management, Customer Relations, Selling, Marketing Strategy, Budgeting, B2B, Problem Solving, Contract Negotiation, Start-ups, Account Management, Microsoft Office, Business Strategy, Contract Negotiations, Promotions, Planning, Key Account Management, Business Planning, Management, Key Account Development, Forecasting, Retail, Marketing Communications, National Accounts, Sales Operations, Food, Profit, Budgets, Customer Service, Income Statement, Merchandising, P&L Management, Food Service, Cross-functional Team..., Market Planning, Inventory Management, Purchasing, Trade Shows, FMCG, Customer Satisfaction, Market Research, Pricing, Distributors, Accounting, Beverage Industry, Advertising
Education
Cleveland State University
Communications
Jack Hart Jack Hart's US Foodservice Experience September 2008 - June 2012
Job Center of the Plate Specialist
Industry Food & Beverages
Experience
Sierra Meat and Seafood July 2012 - January 2015
US Foodservice September 2008 - June 2012
Creekstone Farms Premium Beef June 2006 - September 2007
Pilgrim’s Pride/Pilgrim’s Food Systems 2004 - 2006
Con Agra Corporation/Professional Food Systems 2001 - 2004
Skills
Strategic Selling, Sales & Marketing, Sales Management, Management, Merchandising, Pricing Strategy, Distribution Strategies, Product Marketing, Meat Processing, Seafood, Strategic Planning, Route Optimization, Warehouse Management, Journeyman Meat Cutter, Customer Service..., Customer Retention, Collaborative Problem..., Food Industry, Business Growth..., Purchasing, Grocery, Sales, P&L, Food, Food Safety, Key Account Development, Inventory Management, Forecasting, Supply Chain, Catering, Microsoft Excel, Microsoft Office, FMCG
Education
California State University-Chico
Bachelor of Arts (B.A.), Geography/Agriculture
Sierra Meat and Seafood July 2012 - January 2015
US Foodservice September 2008 - June 2012
Creekstone Farms Premium Beef June 2006 - September 2007
Pilgrim’s Pride/Pilgrim’s Food Systems 2004 - 2006
Con Agra Corporation/Professional Food Systems 2001 - 2004
Skills
Strategic Selling, Sales & Marketing, Sales Management, Management, Merchandising, Pricing Strategy, Distribution Strategies, Product Marketing, Meat Processing, Seafood, Strategic Planning, Route Optimization, Warehouse Management, Journeyman Meat Cutter, Customer Service..., Customer Retention, Collaborative Problem..., Food Industry, Business Growth..., Purchasing, Grocery, Sales, P&L, Food, Food Safety, Key Account Development, Inventory Management, Forecasting, Supply Chain, Catering, Microsoft Excel, Microsoft Office, FMCG
Education
California State University-Chico
Bachelor of Arts (B.A.), Geography/Agriculture
Tony Kickham's US Foodservice Experience January 2001 - December 2006
Job Account Executive Sales at Osage Marketing
Industry Food & Beverages
Experience
Osage Marketing January 2006 - Present
US Foodservice January 2001 - December 2006
Skills
Food Service, Sales Management, Sales Operations, Key Account Management, Key Account Development, National Accounts, Food, Account Management, Sales, Distributors, Sales Presentations, Market Planning, Marketing, New Business Development, Forecasting, Pricing, Grocery, Cold Calling, Consumer Products, P&L Management, P&L, Trade Shows, Competitive Analysis, Food Industry, Sales Process, Merchandising, Selling, Direct Store Delivery, Direct Sales, B2B, Retail, Profit, Catering
Education
Columbia College 1997 — 2001
Business, Business Administration and Management, General
Osage Marketing January 2006 - Present
US Foodservice January 2001 - December 2006
Skills
Food Service, Sales Management, Sales Operations, Key Account Management, Key Account Development, National Accounts, Food, Account Management, Sales, Distributors, Sales Presentations, Market Planning, Marketing, New Business Development, Forecasting, Pricing, Grocery, Cold Calling, Consumer Products, P&L Management, P&L, Trade Shows, Competitive Analysis, Food Industry, Sales Process, Merchandising, Selling, Direct Store Delivery, Direct Sales, B2B, Retail, Profit, Catering
Education
Columbia College 1997 — 2001
Business, Business Administration and Management, General
Christi Swickler's US Foodservice Experience May 2009 - January 2012
Job MSHROD Graduate Candidate at Eastern Michigan University
Industry Food & Beverages
Experience
Eastern Michigan University July 2014 - Present
US Foodservice May 2009 - January 2012
US Foods May 2003 - May 2009
Skills
Communication, Product Management, Forecasting, Commodity Markets, E-Learning, Volunteer Recruiting, Volunteer Training, Non-profit Volunteering, Boy Scouts, Event Planning, Challenge Driven, Inventory Management, Sales Management, Customer Service, Pricing, Food, Purchasing, Sales, Account Management
Education
Eastern Michigan University 2014 — 2016
MSHROD
Cleary University 2011 — 2014
Bachelor of Business Administration (BBA)
Eastern Michigan University July 2014 - Present
US Foodservice May 2009 - January 2012
US Foods May 2003 - May 2009
Skills
Communication, Product Management, Forecasting, Commodity Markets, E-Learning, Volunteer Recruiting, Volunteer Training, Non-profit Volunteering, Boy Scouts, Event Planning, Challenge Driven, Inventory Management, Sales Management, Customer Service, Pricing, Food, Purchasing, Sales, Account Management
Education
Eastern Michigan University 2014 — 2016
MSHROD
Cleary University 2011 — 2014
Bachelor of Business Administration (BBA)
Edward Spikener Edward Spikener's US Foodservice Experience April 2004 - February 2008
Job Head Chef and "CEO" at MEALS WITH WHEELZ,
Industry Food & Beverages
Experience
meals with wheels January 2004 - Present
Navy Bistro February 2009 - January 2011
US Foodservice April 2004 - February 2008
UPS August 1999 - March 2002
Skills
Purchasing, Logistics, Customer Service, Problem Solving, Excel, Focus Groups, Team Leadership, Microsoft Office 2007, Culinary Management, UPS Shipping, Social Media Marketing, Business-to-Business..., Customer Satisfaction, Sales Operations, Team Building, Hospitality
Education
Owens Community College 2014 — 2015
Tool & Die / CNC Operator, Mechanical Engineering Related Technologies/Technicians, Ceritficate
Colorado Technical University 2010 — 2012
Associate of Science (A.S.), Business Administration and Management, General
Michigan State University 1996 — 1997
n/a, Business Administration and Management, General, 2.9
meals with wheels January 2004 - Present
Navy Bistro February 2009 - January 2011
US Foodservice April 2004 - February 2008
UPS August 1999 - March 2002
Skills
Purchasing, Logistics, Customer Service, Problem Solving, Excel, Focus Groups, Team Leadership, Microsoft Office 2007, Culinary Management, UPS Shipping, Social Media Marketing, Business-to-Business..., Customer Satisfaction, Sales Operations, Team Building, Hospitality
Education
Owens Community College 2014 — 2015
Tool & Die / CNC Operator, Mechanical Engineering Related Technologies/Technicians, Ceritficate
Colorado Technical University 2010 — 2012
Associate of Science (A.S.), Business Administration and Management, General
Michigan State University 1996 — 1997
n/a, Business Administration and Management, General, 2.9
Rene Englert Rene Englert's US Foodservice Experience June 2000 - March 2004
Job Client Relationship Manager at JDi Data Corporation
Industry Information Technology and Services
Experience
JDi Data Corporation November 2014 - Present
Phoenix Physicians April 2010 - Present
Food Services of America March 2004 - February 2007
US Foodservice June 2000 - March 2004
KPMG US September 1997 - June 2000
Skills
Advertising, Marketing Strategy, Budgets, Event Management, Promotions, Marketing Communications, Graphic Design, Event Planning, PowerPoint, Microsoft Excel, Direct Marketing, Meeting Planning, Budget Management, Financial Analysis, Excel, Word, Adobe Creative Suite, Microsoft Word
Education
Cal State Fullerton
UCLA
JDi Data Corporation November 2014 - Present
Phoenix Physicians April 2010 - Present
Food Services of America March 2004 - February 2007
US Foodservice June 2000 - March 2004
KPMG US September 1997 - June 2000
Skills
Advertising, Marketing Strategy, Budgets, Event Management, Promotions, Marketing Communications, Graphic Design, Event Planning, PowerPoint, Microsoft Excel, Direct Marketing, Meeting Planning, Budget Management, Financial Analysis, Excel, Word, Adobe Creative Suite, Microsoft Word
Education
Cal State Fullerton
UCLA
Kate Nichols Kate Nichols's US Foodservice Experience 2004 - 2006
Job Sales Consultant at Reinhart Foodservice
Industry Food & Beverages
Experience
Reinhart Foodservice April 2010 - Present
Sysco March 2006 - February 2009
US Foodservice 2004 - 2006
Skills
Food Service, Food Industry, Grocery, Food, Key Account Development, Menu Development, Sales Operations, Sales Management, Customer Satisfaction, Purchasing, Marketing, Pricing, Management, Negotiation, Selling, Inventory Management, Sales, Sales Process, New Business Development, Account Management, Food & Beverage, Profit, Market Planning, National Accounts, Business Networking, Catering
Education
Liberty University 2001 — 2004
Bachelor's degree, Business, Management, Marketing, and Related Support Services
Christopher Newport University 1999 — 2000
Reinhart Foodservice April 2010 - Present
Sysco March 2006 - February 2009
US Foodservice 2004 - 2006
Skills
Food Service, Food Industry, Grocery, Food, Key Account Development, Menu Development, Sales Operations, Sales Management, Customer Satisfaction, Purchasing, Marketing, Pricing, Management, Negotiation, Selling, Inventory Management, Sales, Sales Process, New Business Development, Account Management, Food & Beverage, Profit, Market Planning, National Accounts, Business Networking, Catering
Education
Liberty University 2001 — 2004
Bachelor's degree, Business, Management, Marketing, and Related Support Services
Christopher Newport University 1999 — 2000
Scott Birmingham's US Foodservice Experience July 2011 - August 2014
Job Produce Specialist/Buyer at Performance Food Group
Industry Food Production
Experience
Performance Food Group August 2014 - Present
US Foodservice July 2011 - August 2014
The Produce Exchange 2009 - 2011
The Produce Exchange 2009 - 2011
Skills
Food, Forecasting, Cucumber, Supply Chain Management, Purchasing, Negotiation, Pricing, Logistics, Retail, Sales Management, P&L, Food Industry, Product Development, New Business Development, Inventory Management, Supply Chain
Education
CSU Fresno 2005 — 2009
BS, Ag Business
California State University, Fresno 2005 — 2009
Agriculture Business, agriculture business
Performance Food Group August 2014 - Present
US Foodservice July 2011 - August 2014
The Produce Exchange 2009 - 2011
The Produce Exchange 2009 - 2011
Skills
Food, Forecasting, Cucumber, Supply Chain Management, Purchasing, Negotiation, Pricing, Logistics, Retail, Sales Management, P&L, Food Industry, Product Development, New Business Development, Inventory Management, Supply Chain
Education
CSU Fresno 2005 — 2009
BS, Ag Business
California State University, Fresno 2005 — 2009
Agriculture Business, agriculture business
Adam Gonzales (@adamgonzls)'s US Foodservice Experience November 2004 - June 2007
Job Continuing my Professional Education | Future Web Developer
Industry Information Technology and Services
Experience
Rockit Bootcamp September 2015 - Present
Scottsdale Convention & Visitors Bureau June 2007 - September 2015
US Foodservice November 2004 - June 2007
US Foodservice January 2004 - November 2004
Skills
Windows Server, Active Directory, Network Security, Technical Support, Windows, Windows 7, Servers, Microsoft Exchange, XP, Microsoft Office, Desktop Support, Backup Exec, Group Policy, Firewalls, Windows Desktop..., Windows Server 2003, Operating Systems, Antivirus, Android, BlackBerry, iOS, iPhone, Mac OS X, CRM software, CRM databases, Patch Management, PowerShell, HTML5, CSS3, Employee Training, VoIP, POTS, VPN, WiFi, Customer Service, OS X
Education
Chandler-Gilbert Community College
Associate in Applied Science in Microsoft Applications Development
Collins College 1999 — 2002
Bachelor of Arts in Visual Communication, Multimedia
Del Valle High School 1995 — 1999
Rockit Bootcamp September 2015 - Present
Scottsdale Convention & Visitors Bureau June 2007 - September 2015
US Foodservice November 2004 - June 2007
US Foodservice January 2004 - November 2004
Skills
Windows Server, Active Directory, Network Security, Technical Support, Windows, Windows 7, Servers, Microsoft Exchange, XP, Microsoft Office, Desktop Support, Backup Exec, Group Policy, Firewalls, Windows Desktop..., Windows Server 2003, Operating Systems, Antivirus, Android, BlackBerry, iOS, iPhone, Mac OS X, CRM software, CRM databases, Patch Management, PowerShell, HTML5, CSS3, Employee Training, VoIP, POTS, VPN, WiFi, Customer Service, OS X
Education
Chandler-Gilbert Community College
Associate in Applied Science in Microsoft Applications Development
Collins College 1999 — 2002
Bachelor of Arts in Visual Communication, Multimedia
Del Valle High School 1995 — 1999
Marc Smith Marc Smith's US Foodservice Experience October 2005 - January 2010
Job Human Resource Manager Ford Motor Company
Industry Human Resources
Experience
Ford Motor Company February 2015 - Present
Ford Motor Company October 2013 - February 2015
James Group International February 2013 - October 2014
Robert Half Management Resources November 2012 - February 2013
U. S. Foodservice October 2005 - September 2012
US Foodservice October 2005 - January 2010
Chrysler June 1997 - October 2005
Skills
Labor Relations, Succession Planning, Employee Relations, Deferred Compensation, Performance Management, Workforce Planning, Onboarding, Talent Management, Employee Engagement, HRIS, Benefits Administration, Talent Acquisition, FMLA, Union, Employment Law, Hiring, Personnel Management, Coaching, HR Consulting, Conflict Resolution, Payroll, New Hire Orientations, Organizational..., Training, Change Management, Employee Benefits, College Recruiting, Human Resources, Affirmative Action, Team Building, Management, Recruiting, Leadership, Policy, HR Policies, Applicant Tracking..., Employee Handbooks, Job Analysis, Employee Training, Union Avoidance, Strategy, EEOC, Organizational..., Job Descriptions, Interviews, Organizational Design, PeopleSoft, HR Transformation, EEO, Compensation & Benefit
Education
Clark Atlanta University 1994 — 1997
Master's degree, Public Administration and Human Resources
Grambling State University 1991 — 1994
Bachelor of Arts (B.A.), Political Science
Ford Motor Company February 2015 - Present
Ford Motor Company October 2013 - February 2015
James Group International February 2013 - October 2014
Robert Half Management Resources November 2012 - February 2013
U. S. Foodservice October 2005 - September 2012
US Foodservice October 2005 - January 2010
Chrysler June 1997 - October 2005
Skills
Labor Relations, Succession Planning, Employee Relations, Deferred Compensation, Performance Management, Workforce Planning, Onboarding, Talent Management, Employee Engagement, HRIS, Benefits Administration, Talent Acquisition, FMLA, Union, Employment Law, Hiring, Personnel Management, Coaching, HR Consulting, Conflict Resolution, Payroll, New Hire Orientations, Organizational..., Training, Change Management, Employee Benefits, College Recruiting, Human Resources, Affirmative Action, Team Building, Management, Recruiting, Leadership, Policy, HR Policies, Applicant Tracking..., Employee Handbooks, Job Analysis, Employee Training, Union Avoidance, Strategy, EEOC, Organizational..., Job Descriptions, Interviews, Organizational Design, PeopleSoft, HR Transformation, EEO, Compensation & Benefit
Education
Clark Atlanta University 1994 — 1997
Master's degree, Public Administration and Human Resources
Grambling State University 1991 — 1994
Bachelor of Arts (B.A.), Political Science
Christopher Keelin Christopher Keelin's US Foodservice Experience September 1997 - January 2003
Job Chemsearch Reliable Lubrication Solutions
Industry Oil & Energy
Experience
Chemsearch May 2014 - Present
Pye Barker Fire & Safety February 2012 - April 2014
VR Business Brokers Wilmington NC January 2011 - February 2012
Sysco February 2003 - December 2006
US Foodservice September 1997 - January 2003
Skills
Sales Management, Sales, Account Management, New Business Development, Pricing, Cold Calling, Customer Service, Marketing, Sales Process
Education
Coastal Carolina University
BS, Marketing
Chemsearch May 2014 - Present
Pye Barker Fire & Safety February 2012 - April 2014
VR Business Brokers Wilmington NC January 2011 - February 2012
Sysco February 2003 - December 2006
US Foodservice September 1997 - January 2003
Skills
Sales Management, Sales, Account Management, New Business Development, Pricing, Cold Calling, Customer Service, Marketing, Sales Process
Education
Coastal Carolina University
BS, Marketing
Eddie Nurney Eddie Nurney's US Foodservice Experience 2007 - 2009
Job Owner/Operator ECN Marketing
Industry Automotive
Experience
ECN Marketing January 2014 - Present
Hopkins n Raines 2010 - Present
Us foodservice 2007 - 2009
Skills
Sales, Automotive, Sales Management, Account Management, New Business Development, Customer Satisfaction, Team Building, Strategic Planning, Profit, B2B, Business Development, Sales Operations, Sales Process, Strategy, Marketing, Pricing, Customer Retention, Sales Presentations, Inventory Management, Vehicles, P, Business Planning, Lead Generation, Marketing Strategy, Marketing Management, Training, Fleet Management, Recruiting, Coaching, Business Strategy
Education
Chowan University 1994 — 1996
Associate's degree, Business, Management, Marketing, and Related Support Services
ECN Marketing January 2014 - Present
Hopkins n Raines 2010 - Present
Us foodservice 2007 - 2009
Skills
Sales, Automotive, Sales Management, Account Management, New Business Development, Customer Satisfaction, Team Building, Strategic Planning, Profit, B2B, Business Development, Sales Operations, Sales Process, Strategy, Marketing, Pricing, Customer Retention, Sales Presentations, Inventory Management, Vehicles, P, Business Planning, Lead Generation, Marketing Strategy, Marketing Management, Training, Fleet Management, Recruiting, Coaching, Business Strategy
Education
Chowan University 1994 — 1996
Associate's degree, Business, Management, Marketing, and Related Support Services
Kristen Wiloch Kristen Wiloch's US Foodservice Experience August 2008 - March 2011
Job Corporate Staff Accountant at MediLodge Group Inc.
Industry Accounting
Experience
MediLodge Group June 2015 - Present
US Medical Management September 2013 - June 2015
Accountemps November 2012 - September 2013
Teyma USA / Abengoa May 2011 - July 2012
US Foodservice August 2008 - March 2011
Skills
SAP, Microsoft Excel, Microsoft Word, Microsoft Office, Access, Monarch, PeopleSoft, Macess, Amisys, Access Database, Accounts Receivable, Financial Reporting, General Ledger, Accounting, Financial Analysis, Accounts Payable, QuickBooks, Variance Analysis, Accruals, Invoicing, Sarbanes-Oxley Act, US GAAP, Internal Controls, Great Plains Software, Pivot Tables, Year-end Close, Spreadsheets, Vlookup, Monthly Close, Bookkeeping, GAAP, Leadership, Account Reconciliation, Analysis, Cognos, Microsoft Dynamics GP
Education
Central Michigan University 2005 — 2008
Bachelor of Science in Business Administration, Accounting
MediLodge Group June 2015 - Present
US Medical Management September 2013 - June 2015
Accountemps November 2012 - September 2013
Teyma USA / Abengoa May 2011 - July 2012
US Foodservice August 2008 - March 2011
Skills
SAP, Microsoft Excel, Microsoft Word, Microsoft Office, Access, Monarch, PeopleSoft, Macess, Amisys, Access Database, Accounts Receivable, Financial Reporting, General Ledger, Accounting, Financial Analysis, Accounts Payable, QuickBooks, Variance Analysis, Accruals, Invoicing, Sarbanes-Oxley Act, US GAAP, Internal Controls, Great Plains Software, Pivot Tables, Year-end Close, Spreadsheets, Vlookup, Monthly Close, Bookkeeping, GAAP, Leadership, Account Reconciliation, Analysis, Cognos, Microsoft Dynamics GP
Education
Central Michigan University 2005 — 2008
Bachelor of Science in Business Administration, Accounting
Peggy Corcoran-Magis's US Foodservice Experience August 2010 - May 2012
Job V. P Equipment & Supply At Benjamin Foods Hatboro PA
Industry Management Consulting
Experience
Benjamin Foods May 2012 - Present
US Foodservice August 2010 - May 2012
Next Day Gourmet September 1996 - February 2009
Superior Products 1995 - 2009
Skills
Sales Support, Social Networking, Product Management, Sales Management, Sales, Sales Operations, Team Leadership, Start-ups, Food Service, Management, New Business Development, Income Statement, Customer Service, Food, Social Media Marketing, Merchandising, Restaurants, Selling, Pricing, Marketing Strategy, Account Management, Inventory Management, P&L, Team Building
Education
Bucks County Community College 1984 — 1986
2 yr, Management / Marketing
Benjamin Foods May 2012 - Present
US Foodservice August 2010 - May 2012
Next Day Gourmet September 1996 - February 2009
Superior Products 1995 - 2009
Skills
Sales Support, Social Networking, Product Management, Sales Management, Sales, Sales Operations, Team Leadership, Start-ups, Food Service, Management, New Business Development, Income Statement, Customer Service, Food, Social Media Marketing, Merchandising, Restaurants, Selling, Pricing, Marketing Strategy, Account Management, Inventory Management, P&L, Team Building
Education
Bucks County Community College 1984 — 1986
2 yr, Management / Marketing
Richard Finley Richard Finley's US Foodservice Experience 2001 - 2003
Job General Manager at Burris Logistics
Industry Food & Beverages
Experience
Burris Logistics October 2012 - Present
US Foods April 1997 - October 2012
US Foodservice 2001 - 2003
Education
University of Phoenix 2003 — 2006
Master of Business Administration (MBA), Business/Commerce, General
Clemson University 1980 — 1984
Bachelor of Science (BS), Engineering Technology, General
Burris Logistics October 2012 - Present
US Foods April 1997 - October 2012
US Foodservice 2001 - 2003
Education
University of Phoenix 2003 — 2006
Master of Business Administration (MBA), Business/Commerce, General
Clemson University 1980 — 1984
Bachelor of Science (BS), Engineering Technology, General
Patti Hammond Patti Hammond's US Foodservice Experience August 2003 - February 2006
Job Property Accountant and Student, Grand Canyon University
Industry Accounting
Experience
Alliance Residential Company October 2014 - Present
Circle K May 2014 - October 2014
Institute of Management Accountants Valley of the Sun Chapter 2013 - 2014
Salt River Pima-Maricopa Indian Community July 2006 - December 2008
Robert Half International March 2006 - July 2006
US Foodservice August 2003 - February 2006
Turning Stone Casino Resort August 1999 - August 2002
Turning Stone Casino Resort September 1997 - August 1999
Skills
Event Management, Invoicing, Inventory Control, Accounting, Financial Reporting, Financial Analysis, Financial Statements, Finance, General Ledger, PeopleSoft, Auditing, Internal Audit, Microsoft Excel, Accounts Payable, Accounts Receivable, Financial Accounting, Cost Accounting, Analysis, Microsoft Word, Managerial Finance, Risk Management, Preparation, Fixed Assets, Inventory Management, Microsoft Office, PowerPoint, GAAP, Journal Entries, JD Edwards, Accruals, Leadership, US GAAP, Government, Internal Controls, Sarbanes-Oxley, Balance
Education
Grand Canyon University 2014 — 2016
Master of Science, accounting
Grand Canyon University 2013 — 2014
Bachelor of Science (BS), Accounting
Chandler/Gilbert Community College 2011 — 2012
Associate's degree, Accounting and Business/Management
Alliance Residential Company October 2014 - Present
Circle K May 2014 - October 2014
Institute of Management Accountants Valley of the Sun Chapter 2013 - 2014
Salt River Pima-Maricopa Indian Community July 2006 - December 2008
Robert Half International March 2006 - July 2006
US Foodservice August 2003 - February 2006
Turning Stone Casino Resort August 1999 - August 2002
Turning Stone Casino Resort September 1997 - August 1999
Skills
Event Management, Invoicing, Inventory Control, Accounting, Financial Reporting, Financial Analysis, Financial Statements, Finance, General Ledger, PeopleSoft, Auditing, Internal Audit, Microsoft Excel, Accounts Payable, Accounts Receivable, Financial Accounting, Cost Accounting, Analysis, Microsoft Word, Managerial Finance, Risk Management, Preparation, Fixed Assets, Inventory Management, Microsoft Office, PowerPoint, GAAP, Journal Entries, JD Edwards, Accruals, Leadership, US GAAP, Government, Internal Controls, Sarbanes-Oxley, Balance
Education
Grand Canyon University 2014 — 2016
Master of Science, accounting
Grand Canyon University 2013 — 2014
Bachelor of Science (BS), Accounting
Chandler/Gilbert Community College 2011 — 2012
Associate's degree, Accounting and Business/Management
Amanda Herndon Amanda Herndon's US Foodservice Experience April 2005 - January 2007
Job Experienced Business Relationship Manager Client Discovery Services ConsultatSocial MediaOrator
Industry Education Management
Experience
Kaplan May 2008 - October 2010
Kaplan Financial February 2007 - May 2008
US Foodservice April 2005 - January 2007
Allstate March 1997 - April 2005
Skills
ESPN, Sales Management, Sales Training, Social Media Marketing, Social Media, Relationship Management, Account Management
Education
Chaminade University of Honolulu
Culver Stockton College
Sandler Training
Kaplan May 2008 - October 2010
Kaplan Financial February 2007 - May 2008
US Foodservice April 2005 - January 2007
Allstate March 1997 - April 2005
Skills
ESPN, Sales Management, Sales Training, Social Media Marketing, Social Media, Relationship Management, Account Management
Education
Chaminade University of Honolulu
Culver Stockton College
Sandler Training
Jason Kieffer's US Foodservice Experience June 2001 - October 2005
Job Owner Trojan Labor Lexington, KY Louisville, KY
Industry Staffing and Recruiting
Experience
Trojan Labor June 2011 - Present
Belukus Marketing August 2009 - February 2010
Glazers Midwest October 2005 - July 2009
US Foodservice June 2001 - October 2005
Skills
Cold Calling, Sales, Advertising, Management, Customer Service, New Business Development, Recruiting, Job Placements, Operations Management, Sales Management, Key Account Management, Accounts Payable, Project Management, Relationship Management, Human Resources, A/R collections, Leadership, Sales Operations, Business Development, Contract Negotiation, Account Management
Education
UNIVERSITY OF MISSOURI
Business
Colorado Technical University
Marketing Management
Kirkwood
Trojan Labor June 2011 - Present
Belukus Marketing August 2009 - February 2010
Glazers Midwest October 2005 - July 2009
US Foodservice June 2001 - October 2005
Skills
Cold Calling, Sales, Advertising, Management, Customer Service, New Business Development, Recruiting, Job Placements, Operations Management, Sales Management, Key Account Management, Accounts Payable, Project Management, Relationship Management, Human Resources, A/R collections, Leadership, Sales Operations, Business Development, Contract Negotiation, Account Management
Education
UNIVERSITY OF MISSOURI
Business
Colorado Technical University
Marketing Management
Kirkwood
John Reiff John Reiff's US Foodservice Experience July 1998 - April 2002
Job Director of Market Development at San Jamar Chef Revival
Industry Textiles
Experience
San Jamar / Chef Revival January 2008 - Present
San Jamar / Chef Revival April 2002 - December 2007
US Foodservice July 1998 - April 2002
Abbey Springs Condominium Association 1991 - 1998
Martha's Restaurant 1988 - 1990
Education
Carthage College
Bachelor of Arts Degree, Marketing
San Jamar / Chef Revival January 2008 - Present
San Jamar / Chef Revival April 2002 - December 2007
US Foodservice July 1998 - April 2002
Abbey Springs Condominium Association 1991 - 1998
Martha's Restaurant 1988 - 1990
Education
Carthage College
Bachelor of Arts Degree, Marketing
Barbara. Keeling's US Foodservice Experience December 1991 - February 2002
Job Mondelez International
Industry Food & Beverages
Experience
Mondelez International October 2012 - Present
Kraft Vend & OCS March 2002 - October 2012
US Foodservice December 1991 - February 2002
Dopson Hicks Inc. FS and Retail Broker December 1989 - November 1991
Skills
Distributors, Marketing, Sales, Sales Operations, Food Service, Key Account Management, FMCG, Forecasting, Customer Insight, Food, Key Account Development, Sales Management, Grocery
Education
Cameron University 1985 — 1989
Bachelor Business Administration, Mathematics & Marketing
Cameron University
Bachelor of Business Administration (B.B.A.), Math, Business and Marketing
Mondelez International October 2012 - Present
Kraft Vend & OCS March 2002 - October 2012
US Foodservice December 1991 - February 2002
Dopson Hicks Inc. FS and Retail Broker December 1989 - November 1991
Skills
Distributors, Marketing, Sales, Sales Operations, Food Service, Key Account Management, FMCG, Forecasting, Customer Insight, Food, Key Account Development, Sales Management, Grocery
Education
Cameron University 1985 — 1989
Bachelor Business Administration, Mathematics & Marketing
Cameron University
Bachelor of Business Administration (B.B.A.), Math, Business and Marketing
Edward Clausen Edward Clausen's US Foodservice Experience June 2005 - June 2007
Job Senior Support Escalation Engineer at Microsoft
Industry Information Technology and Services
Experience
Microsoft September 2013 - Present
Mecklenburg County July 2013 - August 2013
Microsoft August 2011 - August 2013
ECPI October 2007 - February 2013
Lowe's Companies June 2007 - August 2011
Colorado Technical University December 2009 - June 2011
US Foodservice June 2005 - June 2007
Arrendale Associates April 2004 - November 2006
O'Charley's January 2001 - April 2004
US Army October 1986 - October 1988
Skills
Disaster Recovery, Troubleshooting, Security, Active Directory, System Administration, IT Operations, Windows Server, Software Documentation, Process Improvement, Service Operations, ITIL, Network Administration, Microsoft Exchange, Technical Support, Management, Incident Handling, Databases, Networking, Windows, Information Technology, Operating Systems, IT Management, Windows 7, Servers, Enterprise Software, Incident Management, SharePoint, Leadership, Team Leadership, VMware, Software Installation, Microsoft Technologies, Training, Change Management, Visio, Help Desk Support, Virtualization, Network Security, DNS, BMC Remedy, Data Center, Hardware, Project Management, Cisco Technologies, System Deployment, IT Service Management, SDLC, Escalation Management
Education
Colorado Technical University 2005 — 2007
Master, Management/Information Security2007
ECPI Technical College, Virginia 2003 — 2005
Associates of Applied Science2005, Networking Security Management
St. Andrew's Presbyterian College 1988 — 1993
Bachelors of Arts, Philosophy
Edgar Allen Poe Middle School
Edgar Allen Poe Middle School
Microsoft September 2013 - Present
Mecklenburg County July 2013 - August 2013
Microsoft August 2011 - August 2013
ECPI October 2007 - February 2013
Lowe's Companies June 2007 - August 2011
Colorado Technical University December 2009 - June 2011
US Foodservice June 2005 - June 2007
Arrendale Associates April 2004 - November 2006
O'Charley's January 2001 - April 2004
US Army October 1986 - October 1988
Skills
Disaster Recovery, Troubleshooting, Security, Active Directory, System Administration, IT Operations, Windows Server, Software Documentation, Process Improvement, Service Operations, ITIL, Network Administration, Microsoft Exchange, Technical Support, Management, Incident Handling, Databases, Networking, Windows, Information Technology, Operating Systems, IT Management, Windows 7, Servers, Enterprise Software, Incident Management, SharePoint, Leadership, Team Leadership, VMware, Software Installation, Microsoft Technologies, Training, Change Management, Visio, Help Desk Support, Virtualization, Network Security, DNS, BMC Remedy, Data Center, Hardware, Project Management, Cisco Technologies, System Deployment, IT Service Management, SDLC, Escalation Management
Education
Colorado Technical University 2005 — 2007
Master, Management/Information Security2007
ECPI Technical College, Virginia 2003 — 2005
Associates of Applied Science2005, Networking Security Management
St. Andrew's Presbyterian College 1988 — 1993
Bachelors of Arts, Philosophy
Edgar Allen Poe Middle School
Edgar Allen Poe Middle School
Gene Fiechtl Gene Fiechtl's US Foodservice Experience October 1996 - January 1999
Job Marketing Associate at Sysco Food Service
Industry Food & Beverages
Experience
Sysco November 2009 - Present
Yancey's Food Service February 1998 - November 2009
US Foodservice October 1996 - January 1999
Education
Colorado State University 1988 — 1991
M.S., Restaurant Management
Sysco November 2009 - Present
Yancey's Food Service February 1998 - November 2009
US Foodservice October 1996 - January 1999
Education
Colorado State University 1988 — 1991
M.S., Restaurant Management
Randy Jenkins Randy Jenkins's US Foodservice Experience August 1982 - September 1989
Job Chief Financial Officer at Partners Development
Industry Real Estate
Experience
Partners Development March 1993 - Present
Providers, Inc. September 1989 - March 1993
US Foodservice August 1982 - September 1989
Skills
Accounting, Finance, Management, Strategic Financial..., Corporate Finance, Auditing, Financial Modeling, Budgets, Business Strategy, Cash Management, Leadership, General Ledger, Strategic Planning, Business Development, Accounts Receivable
Education
University of Tennessee-Knoxville 1988 — 1991
BS, Finance
University of North Carolina at Charlotte 1983 — 1987
BBA, Business Administration
Central Piedmont Community College 1980 — 1982
Associates Degree in Applied Science, Accounting
East Gaston High School 1977 — 1980
Partners Development March 1993 - Present
Providers, Inc. September 1989 - March 1993
US Foodservice August 1982 - September 1989
Skills
Accounting, Finance, Management, Strategic Financial..., Corporate Finance, Auditing, Financial Modeling, Budgets, Business Strategy, Cash Management, Leadership, General Ledger, Strategic Planning, Business Development, Accounts Receivable
Education
University of Tennessee-Knoxville 1988 — 1991
BS, Finance
University of North Carolina at Charlotte 1983 — 1987
BBA, Business Administration
Central Piedmont Community College 1980 — 1982
Associates Degree in Applied Science, Accounting
East Gaston High School 1977 — 1980
Jonalyn Porter's US Foodservice Experience December 2009 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice December 2009 - Present
Sysco August 2001 - December 2009
Specialty's Cafe & Bakery April 1997 - May 2001
Sharon Heights Golf and Country Club March 1997 - December 1997
Center for Culinary Development July 1996 - May 1997
Skills
Menu Development, Restaurant Management, Restaurants, Catering, Inventory Management, Customer Relations, Food Service, Purchasing, Customer Service, Budgeting, Food Safety, Negotiation, Marketing Strategy, Fundraising, Advertising, Event Planning, Problem Solving, Microsoft Office, Outlook, Word, Mentoring, Excel, Food, Planning, Team Leadership, Sales Management, Culinary, Public Relations, Teamwork, Territory, Merchandising, Account Management, Employee Relations, Start-ups, Promotions, Small Business, Food & Beverage, Food Cost, French, Product Development, Pricing, Strategic Planning, Market Planning, New Business Development, Business Strategy, Sales Operations, Budgets, Culinary Skills, Food Industry, Grocery
Education
California Culinary Academy 1995 — 1997
AOS, Culinary Arts
Otis College of Art and Design 1990 — 1991
Interior Architecture
US Foodservice December 2009 - Present
Sysco August 2001 - December 2009
Specialty's Cafe & Bakery April 1997 - May 2001
Sharon Heights Golf and Country Club March 1997 - December 1997
Center for Culinary Development July 1996 - May 1997
Skills
Menu Development, Restaurant Management, Restaurants, Catering, Inventory Management, Customer Relations, Food Service, Purchasing, Customer Service, Budgeting, Food Safety, Negotiation, Marketing Strategy, Fundraising, Advertising, Event Planning, Problem Solving, Microsoft Office, Outlook, Word, Mentoring, Excel, Food, Planning, Team Leadership, Sales Management, Culinary, Public Relations, Teamwork, Territory, Merchandising, Account Management, Employee Relations, Start-ups, Promotions, Small Business, Food & Beverage, Food Cost, French, Product Development, Pricing, Strategic Planning, Market Planning, New Business Development, Business Strategy, Sales Operations, Budgets, Culinary Skills, Food Industry, Grocery
Education
California Culinary Academy 1995 — 1997
AOS, Culinary Arts
Otis College of Art and Design 1990 — 1991
Interior Architecture
Kristie Edmondson Kristie Edmondson's US Foodservice Experience 1999 - 2000
Job Operations Director at Cardiology Associates of Fredericksburg
Industry Medical Practice
Experience
Cardiology Associates of Fredericksburg November 2012 - Present
Cardiology Associates of Fredericksburg 2004 - November 2012
FlexRN April 2003 - December 2004
San Angelo Community Medical Center May 2002 - March 2003
US Foodservice 1999 - 2000
Career Temporaries 1998 - 1999
United States Air Force 1991 - 1996
House of Lloyd 1990 - 1991
Skills
Nursing, Healthcare, EHR, HIPAA, Healthcare Management, EMR, Medical Terminology, Customer Service, Data Entry, Healthcare Information..., Project Management, Program Management
Education
South University
BS, Healthcare Administration
Howard College
Certificate, Vocational Nursing
Community College of the Air Force
AAS, Communications Applications Technology
Cardiology Associates of Fredericksburg November 2012 - Present
Cardiology Associates of Fredericksburg 2004 - November 2012
FlexRN April 2003 - December 2004
San Angelo Community Medical Center May 2002 - March 2003
US Foodservice 1999 - 2000
Career Temporaries 1998 - 1999
United States Air Force 1991 - 1996
House of Lloyd 1990 - 1991
Skills
Nursing, Healthcare, EHR, HIPAA, Healthcare Management, EMR, Medical Terminology, Customer Service, Data Entry, Healthcare Information..., Project Management, Program Management
Education
South University
BS, Healthcare Administration
Howard College
Certificate, Vocational Nursing
Community College of the Air Force
AAS, Communications Applications Technology
Maureen Osborne Maureen Osborne's US Foodservice Experience July 2007 - September 2008
Job West Regional Manager USF Culinary Equipment and Supply at US Foods
Industry Food & Beverages
Experience
US Foods March 2012 - Present
US Foods September 2008 - April 2012
US Foodservice July 2007 - September 2008
Carson Auto August 1997 - June 2005
Marlinn Restaurant Supply 1991 - 1993
Schweppe and Sons Restaurant Supplies and Equipment 1987 - 1991
Skills
Negotiation, Product Development, Competitive Analysis, Food Service, Sales Management, Purchasing, Food Industry, Inventory Management, Marketing, Sales, Forecasting, Management, Pricing, Merchandising, Business Strategy, Retail, Team Building, Leadership, New Business Development, Strategy, Training, Profit, Strategic Planning, Time Management, Sales Operations, Inventory Control, Key Account Management, Budgets, Key Account Development, P&L Management, Customer Satisfaction, Market Planning, Account Management, Cross-functional Team..., Marketing Strategy, B2B, Hospitality, Human Resources, Catering
Education
California State University-Long Beach 2005 — 2007
BA, Art History/Studio Art, Minor History
Willowbrook
US Foods March 2012 - Present
US Foods September 2008 - April 2012
US Foodservice July 2007 - September 2008
Carson Auto August 1997 - June 2005
Marlinn Restaurant Supply 1991 - 1993
Schweppe and Sons Restaurant Supplies and Equipment 1987 - 1991
Skills
Negotiation, Product Development, Competitive Analysis, Food Service, Sales Management, Purchasing, Food Industry, Inventory Management, Marketing, Sales, Forecasting, Management, Pricing, Merchandising, Business Strategy, Retail, Team Building, Leadership, New Business Development, Strategy, Training, Profit, Strategic Planning, Time Management, Sales Operations, Inventory Control, Key Account Management, Budgets, Key Account Development, P&L Management, Customer Satisfaction, Market Planning, Account Management, Cross-functional Team..., Marketing Strategy, B2B, Hospitality, Human Resources, Catering
Education
California State University-Long Beach 2005 — 2007
BA, Art History/Studio Art, Minor History
Willowbrook
Andrea Zurkan Andrea Zurkan's US Foodservice Experience June 1990 - February 2004
Job Account Manager
Industry Fishery
Experience
Eastern Fisheries January 2011 - Present
Mar-Lees Seafood LLC February 2004 - January 2011
US Foodservice June 1990 - February 2004
Education
Colorado Institute of Art 1996 — 1998
BA, Graphic Design
Colorado State University 1986 — 1990
BA, Business/Marketing
Eastern Fisheries January 2011 - Present
Mar-Lees Seafood LLC February 2004 - January 2011
US Foodservice June 1990 - February 2004
Education
Colorado Institute of Art 1996 — 1998
BA, Graphic Design
Colorado State University 1986 — 1990
BA, Business/Marketing
Jennifer Gerow Jennifer Gerow's US Foodservice Experience May 2001 - December 2003
Job Assistant Professor at Virginia Military Institute
Industry Higher Education
Experience
Virginia Military Institute June 2011 - Present
Clemson University August 2007 - June 2011
Baldor-Dodge-Reliance December 2003 - August 2007
US Foodservice May 2001 - December 2003
Ryobi Technologies, Inc. September 1999 - April 2001
Skills
teaching, research, E-commerce, Meta-analysis, EDI, Problem Solving, Troubleshooting, Documentation, Analysis, Microsoft Office, Statistics, SQL, Excel, Access, PowerPoint, Writing, Data Analysis, ERP, Visio, SAP, Unix, Process Improvement, Change Management, Microsoft Excel, Software Documentation, Teaching, Research, Management, Program Management, Leadership, Higher Education, Teamwork, University Teaching, SPSS, Technical Writing, Integration, Public Speaking, Academic Advising, Student Affairs, E-Learning, Qualitative Research, Staff Development, Curriculum Design, Leadership Development, Student Development, Curriculum Development, Distance Learning
Education
Clemson University - College of Business and Behavioral Science 2007 — 2011
PhD, Management (Concentration: Information Systems)
Clemson University - College of Business and Behavioral Science 2006 — 2007
MBA
Clemson University - College of Agriculture, Forestry and Life Sciences 1995 — 1999
BS, Biological Sciences
Virginia Military Institute June 2011 - Present
Clemson University August 2007 - June 2011
Baldor-Dodge-Reliance December 2003 - August 2007
US Foodservice May 2001 - December 2003
Ryobi Technologies, Inc. September 1999 - April 2001
Skills
teaching, research, E-commerce, Meta-analysis, EDI, Problem Solving, Troubleshooting, Documentation, Analysis, Microsoft Office, Statistics, SQL, Excel, Access, PowerPoint, Writing, Data Analysis, ERP, Visio, SAP, Unix, Process Improvement, Change Management, Microsoft Excel, Software Documentation, Teaching, Research, Management, Program Management, Leadership, Higher Education, Teamwork, University Teaching, SPSS, Technical Writing, Integration, Public Speaking, Academic Advising, Student Affairs, E-Learning, Qualitative Research, Staff Development, Curriculum Design, Leadership Development, Student Development, Curriculum Development, Distance Learning
Education
Clemson University - College of Business and Behavioral Science 2007 — 2011
PhD, Management (Concentration: Information Systems)
Clemson University - College of Business and Behavioral Science 2006 — 2007
MBA
Clemson University - College of Agriculture, Forestry and Life Sciences 1995 — 1999
BS, Biological Sciences
Charles Inokon Charles Inokon's US Foodservice Experience 2006 - 2009
Job Legal Counsel at OSI Systems
Industry Electrical/Electronic Manufacturing
Experience
OSI Systems 2012 - Present
Krazy Swag Entertainment Group, LLC 2010 - 2012
Ulteig 2009 - 2010
US Foodservice 2006 - 2009
US Foodservice 2002 - 2006
DLA Piper 1999 - 2002
White & Case 1997 - 1999
Skills
eDiscovery, Executive Level..., Project Management, Contract Negotiation, Team Building, Strategic Planning, Policy/Procedure..., Risk Assessment, Cross-functional Team..., Drafting Agreements, General Commercial..., Management Of Outside..., Corporate Transactional, Patents, Patent Portfolio..., Litigation, Intellectual Property, Corporate Law, Litigation Support, Employment Law, Leadership, Business Development, Human Resources, Litigation Management, Corporate Governance, Mergers & Acquisitions, Strategy, Privacy Law, Joint Ventures, Management, Negotiation, Licensing, Legal Writing, Legal Compliance, Executive Management, Policy, Trademarks, Business Strategy, Acquisitions, Corporate Finance, Copyright Law, Legal Research, Marketing, Securities Regulation, Restructuring, Legal Assistance, Arbitration, Start-ups, Commercial Litigation, Mediation
Education
Cornell Law School 1994 — 1997
Jurisdoctor
University of Maryland - Robert H. Smith School of Business 1989 — 1993
Bachelor of Science, Accounting
Springbrook 1985 — 1989
OSI Systems 2012 - Present
Krazy Swag Entertainment Group, LLC 2010 - 2012
Ulteig 2009 - 2010
US Foodservice 2006 - 2009
US Foodservice 2002 - 2006
DLA Piper 1999 - 2002
White & Case 1997 - 1999
Skills
eDiscovery, Executive Level..., Project Management, Contract Negotiation, Team Building, Strategic Planning, Policy/Procedure..., Risk Assessment, Cross-functional Team..., Drafting Agreements, General Commercial..., Management Of Outside..., Corporate Transactional, Patents, Patent Portfolio..., Litigation, Intellectual Property, Corporate Law, Litigation Support, Employment Law, Leadership, Business Development, Human Resources, Litigation Management, Corporate Governance, Mergers & Acquisitions, Strategy, Privacy Law, Joint Ventures, Management, Negotiation, Licensing, Legal Writing, Legal Compliance, Executive Management, Policy, Trademarks, Business Strategy, Acquisitions, Corporate Finance, Copyright Law, Legal Research, Marketing, Securities Regulation, Restructuring, Legal Assistance, Arbitration, Start-ups, Commercial Litigation, Mediation
Education
Cornell Law School 1994 — 1997
Jurisdoctor
University of Maryland - Robert H. Smith School of Business 1989 — 1993
Bachelor of Science, Accounting
Springbrook 1985 — 1989
Steve Scheets Steve Scheets's US Foodservice Experience April 1986 - December 1999
Job Applications Analyst at The Doe Run Company
Industry Information Technology and Services
Experience
The Doe Run Company December 1999 - Present
US Foodservice April 1986 - December 1999
Amax Incorporated May 1980 - March 1986
USAF April 1976 - April 1980
Skills
Business Analysis, IBM iSeries, Troubleshooting, Oracle, .NET, PeopleSoft, Visual Studio, IBM AS/400, ITIL, RPG, VB.NET
Education
Columbia College 1982 — 1986
BS, CIS
The Doe Run Company December 1999 - Present
US Foodservice April 1986 - December 1999
Amax Incorporated May 1980 - March 1986
USAF April 1976 - April 1980
Skills
Business Analysis, IBM iSeries, Troubleshooting, Oracle, .NET, PeopleSoft, Visual Studio, IBM AS/400, ITIL, RPG, VB.NET
Education
Columbia College 1982 — 1986
BS, CIS
Tony Wilhite Tony Wilhite's US Foodservice Experience 1980 - 2000
Job Transportation Specialist at Echo Global Logistics
Industry Logistics and Supply Chain
Experience
Echo Global Logistics May 2007 - Present
US Foodservice 1980 - 2000
Skills
Transportation, Logistics, Truckload, Shipping, Inventory Management, Transportation..., Sales, 3PL, Account Management, LTL, Freight, Customer Satisfaction, Supply Chain Management, Logistics Management, Sales Management, Trucking, Warehousing, Microsoft Office, Supply Chain, Time Management
Education
California State Polytechnic University-Pomona 1974 — 1976
Echo Global Logistics May 2007 - Present
US Foodservice 1980 - 2000
Skills
Transportation, Logistics, Truckload, Shipping, Inventory Management, Transportation..., Sales, 3PL, Account Management, LTL, Freight, Customer Satisfaction, Supply Chain Management, Logistics Management, Sales Management, Trucking, Warehousing, Microsoft Office, Supply Chain, Time Management
Education
California State Polytechnic University-Pomona 1974 — 1976
Jeff Carrick President / CEO Jeff Carrick President / CEO's US Foodservice Experience June 1985 - November 2004
Job AIM Insurance Agency Health, Life, Medicare www.aiminsurancegroup.com
Industry Insurance
Experience
AIM Insurance Agency February 2010 - Present
National Insurance Advisors November 2001 - January 2010
US Foodservice June 1985 - November 2004
Bobby McGee's Restaurant and Lounge December 1981 - June 1985
Skills
Health Insurance, Life Insurance, Medicare, Employee Benefits, Retirement, Medicare Supplements, Health, Dental, Vision, Indexed Annuities, Critical Illness, Annuities, Indexed Universal Life..., Long Term Care, Accident Plans, Brokers, Term Life Insurance, Whole Life, Healthcare, Accident, Fixed Annuities, Retirement Planning, Health Savings Accounts, Disability Insurance, Sales, Small Business, Long-term Care, Underwriting, Insurance, Selling, Customer Service, Long Term Care Insurance, Universal Life, Property & Casualty..., Financial Planners, 401k, Workers Compensation, Group Insurance, Umbrella Insurance, General Insurance, IRAs, Liability, Agents, Dentistry, Insurance Brokerage, Claim, Renters, Casualty, Professional Liability, Legal Liability
Education
Saginaw Valley State University 1980 — 1984
Business, Marketing
Central Michigan University 1977 — 1981
BA, Marketing
Delta College 1974 — 1977
Associates, Computer Science
AIM Insurance Agency February 2010 - Present
National Insurance Advisors November 2001 - January 2010
US Foodservice June 1985 - November 2004
Bobby McGee's Restaurant and Lounge December 1981 - June 1985
Skills
Health Insurance, Life Insurance, Medicare, Employee Benefits, Retirement, Medicare Supplements, Health, Dental, Vision, Indexed Annuities, Critical Illness, Annuities, Indexed Universal Life..., Long Term Care, Accident Plans, Brokers, Term Life Insurance, Whole Life, Healthcare, Accident, Fixed Annuities, Retirement Planning, Health Savings Accounts, Disability Insurance, Sales, Small Business, Long-term Care, Underwriting, Insurance, Selling, Customer Service, Long Term Care Insurance, Universal Life, Property & Casualty..., Financial Planners, 401k, Workers Compensation, Group Insurance, Umbrella Insurance, General Insurance, IRAs, Liability, Agents, Dentistry, Insurance Brokerage, Claim, Renters, Casualty, Professional Liability, Legal Liability
Education
Saginaw Valley State University 1980 — 1984
Business, Marketing
Central Michigan University 1977 — 1981
BA, Marketing
Delta College 1974 — 1977
Associates, Computer Science
Allen Christy, PMP Allen Christy, PMP's US Foodservice Experience August 2001 - March 2002
Job IT Manager at OneWest Bank
Industry Banking
Experience
OneWest Bank April 2014 - Present
OneWest Bank November 2010 - Present
OneWest Bank February 2009 - November 2010
Guaranty Bank November 2007 - December 2008
Guaranty Bank October 2002 - November 2007
US Foodservice August 2001 - March 2002
Applied Materials August 2000 - July 2001
Skills
Project Management, Financial Reporting, Financial Analysis, Management, Finance, Accounts Receivable, Process Improvement, Account Reconciliation, Accounting, Variance Analysis, Analysis, Customer Service, Payroll, Banking, Business Analysis, Visio, Requirements Analysis, Budgets, Strategic Planning, Systems Analysis, SDLC, SAP, Vendor Management
Education
St. Edward's University 1998 — 2001
MBA, Finance
College of Business 1992 — 1996
BBA, Management
OneWest Bank April 2014 - Present
OneWest Bank November 2010 - Present
OneWest Bank February 2009 - November 2010
Guaranty Bank November 2007 - December 2008
Guaranty Bank October 2002 - November 2007
US Foodservice August 2001 - March 2002
Applied Materials August 2000 - July 2001
Skills
Project Management, Financial Reporting, Financial Analysis, Management, Finance, Accounts Receivable, Process Improvement, Account Reconciliation, Accounting, Variance Analysis, Analysis, Customer Service, Payroll, Banking, Business Analysis, Visio, Requirements Analysis, Budgets, Strategic Planning, Systems Analysis, SDLC, SAP, Vendor Management
Education
St. Edward's University 1998 — 2001
MBA, Finance
College of Business 1992 — 1996
BBA, Management
David Lovelace, CPHIMS, MHSA David Lovelace, CPHIMS, MHSA's US Foodservice Experience January 1997 - September 2005
Job National Accounts Executive at Yardi
Industry Hospital & Health Care
Experience
Yardi December 2014 - Present
Health Information Management Systems Society June 2014 - Present
Candidate seeking to help transform healthcare. March 2013 - December 2014
Indian River Rehabilitation and Nursing Center 2012 - 2013
Providence Care Center of Lenox 2011 - 2012
The Firemen's Home 2010 - March 2011
Adirondack Tri-County Nursing & Rehabilitation Center 2007 - 2009
Wesley Health Care Center March 2007 - September 2007
FreedomPay 2005 - 2006
US Foodservice January 1997 - September 2005
Skills
EMR, Public Speaking, Fundraising, Healthcare, Budgeting, Healthcare Management, Medicare, Strategic Planning, Team Building, Policy, Customer Service, Problem Solving, Marketing Strategy, Negotiation, Coaching, Public Relations, Budgets, Leadership, Long-term Care, Elder Care, Customer Relations, Compliance, Administration, Leadership Development, Supervisory Skills, Program Development, Non-profits, Contract Negotiations, Program Management, Process Improvement, Behavioral Interviewing, Community Outreach, Endowments, Performance Management, Visionary, Quality Assurance, Business Process..., New Business Development, Quality Improvement, Physicians, Home Care, Medicaid, Business Development, Healthcare Consulting, Healthcare Industry, Managed Care, HIPAA, Healthcare Information..., Marketing, Patient Safety
Education
Toastmasters 2013 — 2015
Advanced Communnicator Bronze, Public Speaking
The Sage Colleges-Sage Graduate School 1996 — 1999
Master of Science, Health Services Administration, GPA: 3.78
Colorado State University 1980 — 1982
BS, Biology, premedicine
State University of New York College of Agriculture and Technology at Cobleskill 1978 — 1980
AAS, Biology
Bethlehem Central 1974 — 1978
Diploma, 3 R's
Yardi December 2014 - Present
Health Information Management Systems Society June 2014 - Present
Candidate seeking to help transform healthcare. March 2013 - December 2014
Indian River Rehabilitation and Nursing Center 2012 - 2013
Providence Care Center of Lenox 2011 - 2012
The Firemen's Home 2010 - March 2011
Adirondack Tri-County Nursing & Rehabilitation Center 2007 - 2009
Wesley Health Care Center March 2007 - September 2007
FreedomPay 2005 - 2006
US Foodservice January 1997 - September 2005
Skills
EMR, Public Speaking, Fundraising, Healthcare, Budgeting, Healthcare Management, Medicare, Strategic Planning, Team Building, Policy, Customer Service, Problem Solving, Marketing Strategy, Negotiation, Coaching, Public Relations, Budgets, Leadership, Long-term Care, Elder Care, Customer Relations, Compliance, Administration, Leadership Development, Supervisory Skills, Program Development, Non-profits, Contract Negotiations, Program Management, Process Improvement, Behavioral Interviewing, Community Outreach, Endowments, Performance Management, Visionary, Quality Assurance, Business Process..., New Business Development, Quality Improvement, Physicians, Home Care, Medicaid, Business Development, Healthcare Consulting, Healthcare Industry, Managed Care, HIPAA, Healthcare Information..., Marketing, Patient Safety
Education
Toastmasters 2013 — 2015
Advanced Communnicator Bronze, Public Speaking
The Sage Colleges-Sage Graduate School 1996 — 1999
Master of Science, Health Services Administration, GPA: 3.78
Colorado State University 1980 — 1982
BS, Biology, premedicine
State University of New York College of Agriculture and Technology at Cobleskill 1978 — 1980
AAS, Biology
Bethlehem Central 1974 — 1978
Diploma, 3 R's
Karen Wright's US Foodservice Experience June 2010 - October 2011
Job Manager, Human Resources Alcoa Howmet
Industry Human Resources
Experience
Alcoa April 2012 - Present
US Foodservice June 2010 - October 2011
Bridgewater Associates, Inc August 2008 - April 2009
Macy's, Inc. (Home Store Division) November 2005 - August 2008
H. Muehlstein & Co. Inc October 2004 - October 2005
Health Net December 2002 - April 2004
Affinion Group April 1999 - September 2002
Skills
Employee Benefits, Human Resources, Performance Management, Process Improvement, Recruiting, Employee Relations, New Hire Orientations, Personnel Management, Team Building, Employment Law, Leadership, FMLA, Sourcing, Policy, Management
Education
American Management Association
Certificate, Human Resource Management
Cornell University
Certificate, Human Resource Studies
Mississippi State University
University of Bridgeport
BA, Psychology/Sociology
Alcoa April 2012 - Present
US Foodservice June 2010 - October 2011
Bridgewater Associates, Inc August 2008 - April 2009
Macy's, Inc. (Home Store Division) November 2005 - August 2008
H. Muehlstein & Co. Inc October 2004 - October 2005
Health Net December 2002 - April 2004
Affinion Group April 1999 - September 2002
Skills
Employee Benefits, Human Resources, Performance Management, Process Improvement, Recruiting, Employee Relations, New Hire Orientations, Personnel Management, Team Building, Employment Law, Leadership, FMLA, Sourcing, Policy, Management
Education
American Management Association
Certificate, Human Resource Management
Cornell University
Certificate, Human Resource Studies
Mississippi State University
University of Bridgeport
BA, Psychology/Sociology
Dan Yamamoto Dan Yamamoto's US Foodservice Experience 2006 - 2011
Job Accounting Manager at Artex
Industry Education Management
Experience
Artex Risk Solutions May 2015 - Present
Spear Education January 2014 - May 2015
Amcor 2012 - 2014
US Foodservice 2006 - 2011
US Foodservice 2002 - 2005
Prolink Inc. - GlowRange 1997 - 2002
Pacific Bell Wireless (now part of AT&T) 1995 - 1996
Nextel 1993 - 1995
Merrill's Drugs (Merrill Reese, Inc.) 1989 - 1993
Deloitte & Touche 1987 - 1989
Skills
Financial Analysis, SOX, Accounting, Process Improvement, Financial Reporting, Forecasting, Excel, General Ledger, Variance Analysis, Analysis, Quickbooks, Sarbanes-Oxley Act, Finance, Auditing, Internal Controls, Management, Microsoft Excel, QuickBooks, Budgets, Expert Communicator, Teamwork
Education
California State University-Fresno 1983 — 1987
BS Business Administration, Accounting
Artex Risk Solutions May 2015 - Present
Spear Education January 2014 - May 2015
Amcor 2012 - 2014
US Foodservice 2006 - 2011
US Foodservice 2002 - 2005
Prolink Inc. - GlowRange 1997 - 2002
Pacific Bell Wireless (now part of AT&T) 1995 - 1996
Nextel 1993 - 1995
Merrill's Drugs (Merrill Reese, Inc.) 1989 - 1993
Deloitte & Touche 1987 - 1989
Skills
Financial Analysis, SOX, Accounting, Process Improvement, Financial Reporting, Forecasting, Excel, General Ledger, Variance Analysis, Analysis, Quickbooks, Sarbanes-Oxley Act, Finance, Auditing, Internal Controls, Management, Microsoft Excel, QuickBooks, Budgets, Expert Communicator, Teamwork
Education
California State University-Fresno 1983 — 1987
BS Business Administration, Accounting
Gary Christiansen Gary Christiansen's US Foodservice Experience December 1989 - October 1999
Job Product Manager at Smart & Final
Industry Food & Beverages
Experience
Smart & Final November 1999 - Present
Boy Scouts 2008 - Present
US Foodservice December 1989 - October 1999
Coremark International 1984 - 1987
Skills
Vendor Relations, Product Development, Pricing, Strategic Planning, Cross-functional Team..., Program Management, Private Label, Management, Leadership, Sales, Purchasing, Logistics, Supply Chain, Product Marketing, P&L Management, Grocery, Budgets, Consumer Products, Contract Negotiation, Inventory Management, Income Statement, Team Building, Team Leadership, Forecasting, Project Planning, Merchandising, Sales Operations, Supply Chain Management, Key Account Management, Sales Management, Marketing Strategy, Retail, Process Improvement, Vendors, Competitive Analysis
Education
University of La Verne 2005 — 2007
BA, Business Administration
College of the Canyons 1976 — 2006
Associate Degree, General Studies
Smart & Final November 1999 - Present
Boy Scouts 2008 - Present
US Foodservice December 1989 - October 1999
Coremark International 1984 - 1987
Skills
Vendor Relations, Product Development, Pricing, Strategic Planning, Cross-functional Team..., Program Management, Private Label, Management, Leadership, Sales, Purchasing, Logistics, Supply Chain, Product Marketing, P&L Management, Grocery, Budgets, Consumer Products, Contract Negotiation, Inventory Management, Income Statement, Team Building, Team Leadership, Forecasting, Project Planning, Merchandising, Sales Operations, Supply Chain Management, Key Account Management, Sales Management, Marketing Strategy, Retail, Process Improvement, Vendors, Competitive Analysis
Education
University of La Verne 2005 — 2007
BA, Business Administration
College of the Canyons 1976 — 2006
Associate Degree, General Studies
Amy Harrigan Amy Harrigan's US Foodservice Experience May 2004 - April 2005
Job Bid Coordinator
Industry Food & Beverages
Experience
Acosta Sales & Marketing November 2012 - Present
Advantage Waypoint Sales & Marketing May 2005 - November 2012
US Foodservice May 2004 - April 2005
Computer Sciences Corporation October 2002 - May 2004
Skills
Customer Service, Food Service, Food Industry, Food, Food & Beverage, Microsoft Office, Grocery, Merchandising, Pricing, Customer Satisfaction, Management, National Accounts, New Business Development
Education
Keystone Institute 1999 — 2000
Diploma, Business/Computer Programming
Central Piedmont Community College
Acosta Sales & Marketing November 2012 - Present
Advantage Waypoint Sales & Marketing May 2005 - November 2012
US Foodservice May 2004 - April 2005
Computer Sciences Corporation October 2002 - May 2004
Skills
Customer Service, Food Service, Food Industry, Food, Food & Beverage, Microsoft Office, Grocery, Merchandising, Pricing, Customer Satisfaction, Management, National Accounts, New Business Development
Education
Keystone Institute 1999 — 2000
Diploma, Business/Computer Programming
Central Piedmont Community College
Raymond Graber (973-615-2601) Raymond Graber (973-615-2601)'s US Foodservice Experience January 2005 - April 2006
Job Consulting on matters of Mergers & Acquisitions, Organization Change, Total Rewards Management & Executive Compensation.
Industry Human Resources
Experience
RWG HR Consulting January 2011 - Present
Domino Brands/American Sugar Refining August 2008 - October 2010
RWG HR Consulting April 2006 - July 2008
US Foodservice January 2005 - April 2006
RWG HR Consulting March 2001 - January 2005
NATIONAL STARCH & CHEMICAL 1999 - 2001
Sun Chemical June 1994 - June 1999
Citibank 1985 - 1994
Skills
Currently preparing for..., Employee Relations, Deferred Compensation, Performance Management, HRIS, Employee Benefits, Succession Planning, Regulatory Compliance..., Total Rewards Strategy, Recruiting @ talent..., Benefits..., Global Compensation &..., Expatriate &..., Incentive Plans (Annual..., Executive Compensation, HRIS (Human Resource..., Management, Executive Pay, Human Resources, Personnel Management, Strategy, Outsourcing, PeopleSoft, Organizational Design, Compensation & Benefit, Training, Incentive Programs, Recruiting, Vendor Management, Change Management, Leadership, Mergers & Acquisitions, FMLA, Workforce Planning, Talent Management, Job Analysis, Employee Engagement, Onboarding, Organizational..., Career Development, Compensation & Benefits
Education
Cornell University
BS I&LR, Industrial & Labor Relations
RWG HR Consulting January 2011 - Present
Domino Brands/American Sugar Refining August 2008 - October 2010
RWG HR Consulting April 2006 - July 2008
US Foodservice January 2005 - April 2006
RWG HR Consulting March 2001 - January 2005
NATIONAL STARCH & CHEMICAL 1999 - 2001
Sun Chemical June 1994 - June 1999
Citibank 1985 - 1994
Skills
Currently preparing for..., Employee Relations, Deferred Compensation, Performance Management, HRIS, Employee Benefits, Succession Planning, Regulatory Compliance..., Total Rewards Strategy, Recruiting @ talent..., Benefits..., Global Compensation &..., Expatriate &..., Incentive Plans (Annual..., Executive Compensation, HRIS (Human Resource..., Management, Executive Pay, Human Resources, Personnel Management, Strategy, Outsourcing, PeopleSoft, Organizational Design, Compensation & Benefit, Training, Incentive Programs, Recruiting, Vendor Management, Change Management, Leadership, Mergers & Acquisitions, FMLA, Workforce Planning, Talent Management, Job Analysis, Employee Engagement, Onboarding, Organizational..., Career Development, Compensation & Benefits
Education
Cornell University
BS I&LR, Industrial & Labor Relations
Rick Toerner Rick Toerner's US Foodservice Experience 1998 - 2003
Job Corporate Accounting
Industry Nonprofit Organization Management
Experience
University of Cincinnati Physicians October 2011 - Present
Cincinnati Area Senior Services August 2008 - May 2011
Northern Learning Trust October 2007 - May 2008
Europa Magnetics July 2006 - October 2007
Cincinnati Ballet 2003 - 2006
US Foodservice 1998 - 2003
Skills
Accounting, Budgeting, Financial Reporting, General Ledger, Cost Accounting, Non-profits, Accounts Payable, Excel, Payroll, Quickbooks, Reconciliation, Nonprofits, Fixed Assets, Microsoft Excel
Education
Northern Kentucky University 1984 — 2002
Bachelor, Organizational Studies
Cincinnati State Technical and Community College 1982 — 1984
Associate, Business
University of Cincinnati Physicians October 2011 - Present
Cincinnati Area Senior Services August 2008 - May 2011
Northern Learning Trust October 2007 - May 2008
Europa Magnetics July 2006 - October 2007
Cincinnati Ballet 2003 - 2006
US Foodservice 1998 - 2003
Skills
Accounting, Budgeting, Financial Reporting, General Ledger, Cost Accounting, Non-profits, Accounts Payable, Excel, Payroll, Quickbooks, Reconciliation, Nonprofits, Fixed Assets, Microsoft Excel
Education
Northern Kentucky University 1984 — 2002
Bachelor, Organizational Studies
Cincinnati State Technical and Community College 1982 — 1984
Associate, Business
William E. (Will) Turner William E. (Will) Turner's US Foodservice Experience April 2008 - June 2010
Job National Accounts Manager at Navigator Group Purchasing and Trustee at Coastal Carolina University
Industry Food & Beverages
Experience
Navigator Group Purchasing March 2014 - Present
Coastal Carolina University July 2011 - Present
US Foods June 2010 - August 2013
US Foodservice April 2008 - June 2010
US Foodservice December 2003 - March 2008
Skills
Food Service, Sales Management, New Business Development, Sales, Strategic Planning, Account Management, Income Statement, Food, Team Building, Marketing Strategy, Sales Operations, Forecasting, Marketing, P&L Management, Business Development
Education
Coastal Carolina University 1996 — 1997
BS, Business Administration
Horry Georgetown Technical College 1995 — 1996
Business
Navigator Group Purchasing March 2014 - Present
Coastal Carolina University July 2011 - Present
US Foods June 2010 - August 2013
US Foodservice April 2008 - June 2010
US Foodservice December 2003 - March 2008
Skills
Food Service, Sales Management, New Business Development, Sales, Strategic Planning, Account Management, Income Statement, Food, Team Building, Marketing Strategy, Sales Operations, Forecasting, Marketing, P&L Management, Business Development
Education
Coastal Carolina University 1996 — 1997
BS, Business Administration
Horry Georgetown Technical College 1995 — 1996
Business
Sharon Parker Sharon Parker's US Foodservice Experience August 1998 - March 2011
Job Director Human Resources at Sysco SE FL
Industry Human Resources
Experience
Sysco SE FL February 2012 - Present
Daytona Beverages August 2011 - February 2012
US Foodservice August 1998 - March 2011
Capo, Inc April 1997 - April 1998
Brian Center Management Corporation 1985 - 1997
Skills
FMLA, Employee Benefits, HRIS, Employee Relations, Deferred Compensation, Human Resources, Talent Management, Employee Training, Compensation & Benefit, Workers Compensation, Americans with..., EEOC, Recruiting, Policy, OFCCP, Onboarding, Benefits Administration, Labor Relations, Workforce Planning
Education
Catawba College
Business Management
Central Piedmont Community College
Human Resources
Sysco SE FL February 2012 - Present
Daytona Beverages August 2011 - February 2012
US Foodservice August 1998 - March 2011
Capo, Inc April 1997 - April 1998
Brian Center Management Corporation 1985 - 1997
Skills
FMLA, Employee Benefits, HRIS, Employee Relations, Deferred Compensation, Human Resources, Talent Management, Employee Training, Compensation & Benefit, Workers Compensation, Americans with..., EEOC, Recruiting, Policy, OFCCP, Onboarding, Benefits Administration, Labor Relations, Workforce Planning
Education
Catawba College
Business Management
Central Piedmont Community College
Human Resources
Jake Hester Jake Hester's US Foodservice Experience June 2001 - June 2003
Job Manager, Financial Planning & Analysis at Fluor
Industry Health, Wellness and Fitness
Experience
Fluor March 2012 - Present
Fluor August 2008 - March 2012
UnitedHealth Group July 2003 - July 2008
US Foodservice June 2001 - June 2003
Ericsson January 2000 - June 2001
Education
Clemson University 1994 — 1998
Fluor March 2012 - Present
Fluor August 2008 - March 2012
UnitedHealth Group July 2003 - July 2008
US Foodservice June 2001 - June 2003
Ericsson January 2000 - June 2001
Education
Clemson University 1994 — 1998
Salem Suber Salem Suber's US Foodservice Experience November 1994 - December 1996
Job CCRC/Healthcare Foodservice Director, Restaurant Management Consultant, Experienced Restaurant Owner
Industry Restaurants
Experience
Southminster Retirement Community June 2010 - Present
Salem Suber Restaurant Operations Development & Consultation April 2007 - Present
Blue Marlin & Blue Marlin Signature Catering November 2009 - January 2011
Sharp Mountain Grill, LLC April 2007 - May 2008
Country Comfort Catering November 2002 - April 2007
Jasper Family Steakhouse January 1997 - January 2007
Prevent Child Abuse Georgia 2002 - 2006
US Foodservice November 1994 - December 1996
T.J. Applebees 1991 - 1993
Spanky's Restaurant October 1990 - December 1991
Skills
Strategic Planning, Direct Mail, Business Development, Social Media, Hospitality, Sales, Public Relations, Advertising, Marketing Strategy, Public Speaking, Restaurants, Social Media Marketing, Direct Marketing, Marketing Management, Marketing Communications, Strategic Partnerships, Management, New Business Development, Training, Leadership
Education
University of North Carolina at Chapel Hill 1985 — 1990
BA, English
Charlotte Latin 1982 — 1985
Linton Hall Military School 1979 — 1981
Central Piedmont Community College
Central Piedmont Community College
Southminster Retirement Community June 2010 - Present
Salem Suber Restaurant Operations Development & Consultation April 2007 - Present
Blue Marlin & Blue Marlin Signature Catering November 2009 - January 2011
Sharp Mountain Grill, LLC April 2007 - May 2008
Country Comfort Catering November 2002 - April 2007
Jasper Family Steakhouse January 1997 - January 2007
Prevent Child Abuse Georgia 2002 - 2006
US Foodservice November 1994 - December 1996
T.J. Applebees 1991 - 1993
Spanky's Restaurant October 1990 - December 1991
Skills
Strategic Planning, Direct Mail, Business Development, Social Media, Hospitality, Sales, Public Relations, Advertising, Marketing Strategy, Public Speaking, Restaurants, Social Media Marketing, Direct Marketing, Marketing Management, Marketing Communications, Strategic Partnerships, Management, New Business Development, Training, Leadership
Education
University of North Carolina at Chapel Hill 1985 — 1990
BA, English
Charlotte Latin 1982 — 1985
Linton Hall Military School 1979 — 1981
Central Piedmont Community College
Central Piedmont Community College
Cindy Caldarone Cindy Caldarone's US Foodservice Experience August 1994 - October 1995
Job Administrative Assistant at Crowe Horwath LLP
Industry Accounting
Experience
Crowe Horwath LLP December 1995 - Present
Crowe Horwath LLP December 1995 - Present
US Foodservice August 1994 - October 1995
Nulco Lighting 1989 - 1994
Skills
Spreadsheets, Bookkeeping, Outlook, Data Entry, Administrative..., Accounts Receivable, Office Management, Sales Presentations, Product Marketing, Lotus Notes, Accounts Payable, Microsoft Excel, PowerPoint, GoSystems, ProSystem fx Tax, Practice Solutions, Microsoft Word
Education
Community College of Rhode Island
Crowe Horwath LLP December 1995 - Present
Crowe Horwath LLP December 1995 - Present
US Foodservice August 1994 - October 1995
Nulco Lighting 1989 - 1994
Skills
Spreadsheets, Bookkeeping, Outlook, Data Entry, Administrative..., Accounts Receivable, Office Management, Sales Presentations, Product Marketing, Lotus Notes, Accounts Payable, Microsoft Excel, PowerPoint, GoSystems, ProSystem fx Tax, Practice Solutions, Microsoft Word
Education
Community College of Rhode Island
Vince Licata Vince Licata's US Foodservice Experience August 2002 - October 2007
Job Regional Vice President of Sales at Del Monte Meat Company (The Chefs Warehouse)
Industry Food & Beverages
Experience
Del Monte Meat Company (The Chefs Warehouse) April 2015 - Present
Del Monte Meat Company May 2012 - April 2015
Sysco Sacramento 2011 - 2012
Sysco Corporate 2010 - October 2011
Sysco Sacramento 2007 - October 2010
US Foodservice August 2002 - October 2007
US Foodservice August 1998 - August 2002
Sysco San Francisco 1995 - 1998
Allied Sysco May 1992 - May 1995
Skills
Supply Chain, Food Service, Food, Inventory Management, Purchasing, Territory, Sales Management, Merchandising, Negotiation, Promotions, Procurement, Product Development, Sales Operations, Sales, Food Industry, Marketing, Supply Chain Management, Logistics, Pricing, Profit, Customer Service, Forecasting, Account Management, Budgets, Cross-functional Team..., Distributors, Food, Food Safety, Inventory Control, Key Account Development, Leadership, Management, Marketing Strategy, New Business Development, P, Program Management, Restaurants, Sourcing, Strategic Planning, Team Building, Trade Shows, Training, P&L Management
Education
California State University-Chico 1981 — 1986
BA, Public Relations
Del Monte Meat Company (The Chefs Warehouse) April 2015 - Present
Del Monte Meat Company May 2012 - April 2015
Sysco Sacramento 2011 - 2012
Sysco Corporate 2010 - October 2011
Sysco Sacramento 2007 - October 2010
US Foodservice August 2002 - October 2007
US Foodservice August 1998 - August 2002
Sysco San Francisco 1995 - 1998
Allied Sysco May 1992 - May 1995
Skills
Supply Chain, Food Service, Food, Inventory Management, Purchasing, Territory, Sales Management, Merchandising, Negotiation, Promotions, Procurement, Product Development, Sales Operations, Sales, Food Industry, Marketing, Supply Chain Management, Logistics, Pricing, Profit, Customer Service, Forecasting, Account Management, Budgets, Cross-functional Team..., Distributors, Food, Food Safety, Inventory Control, Key Account Development, Leadership, Management, Marketing Strategy, New Business Development, P, Program Management, Restaurants, Sourcing, Strategic Planning, Team Building, Trade Shows, Training, P&L Management
Education
California State University-Chico 1981 — 1986
BA, Public Relations
Laurie Broughan Laurie Broughan's US Foodservice Experience Healthcare Account ManagerUS Foods- San FranciscoAccount managerSE Rykoff1988 - Present
Job Healthcare Account Manager at US Foods San Francisco
Industry Food & Beverages
Experience
US Foodservice Healthcare Account ManagerUS Foods- San FranciscoAccount managerSE Rykoff1988 - Present
Skills
Sales, Key Account Development, Sales Operations, Key Account Management, Management, Account Management, Sales Management, Catering
Education
California State University-Sacramento
Bachelor of Science (BS), Marketing
US Foodservice Healthcare Account ManagerUS Foods- San FranciscoAccount managerSE Rykoff1988 - Present
Skills
Sales, Key Account Development, Sales Operations, Key Account Management, Management, Account Management, Sales Management, Catering
Education
California State University-Sacramento
Bachelor of Science (BS), Marketing
Richard Riddle Richard Riddle's US Foodservice Experience September 1998 - Present
Job Staff Accountant at US Foodservice
Industry Food & Beverages
Experience
US Foodservice September 1998 - Present
MCAS Beaufort Federal Credit Union October 1995 - September 1998
Skills
General Ledger, Variance Analysis
Education
Clemson University 1989 — 1993
Financial Management, Accounting, Finance
US Foodservice September 1998 - Present
MCAS Beaufort Federal Credit Union October 1995 - September 1998
Skills
General Ledger, Variance Analysis
Education
Clemson University 1989 — 1993
Financial Management, Accounting, Finance
Andre Newman's US Foodservice Experience December 2006 - Present
Job SENIOR DEVELOPER at US Foodservice
Industry Food & Beverages
Experience
US Foodservice December 2006 - Present
Skills
SQL, SDLC, Business Analysis, Business Intelligence, SharePoint, Oracle, Management, Microsoft SQL Server, SAP, Data Warehousing, Crystal Reports, Team Leadership, Chef, Databases
Education
Chicago State University 1987 — 1991
Computer Science
US Foodservice December 2006 - Present
Skills
SQL, SDLC, Business Analysis, Business Intelligence, SharePoint, Oracle, Management, Microsoft SQL Server, SAP, Data Warehousing, Crystal Reports, Team Leadership, Chef, Databases
Education
Chicago State University 1987 — 1991
Computer Science
Bob Reyna Bob Reyna's US Foodservice Experience March 1998 - December 2013
Job Associate at Tesla Motors
Industry Food & Beverages
Experience
Tesla Motors December 2013 - Present
US Foodservice March 1998 - December 2013
Kraft Foods April 1982 - March 1998
Skills
Food Service, Food & Beverage, Training, Negotiation, Food Industry, Inventory Management, Retail, Manufacturing, Supply Chain, HACCP, Supply Chain Management, Continuous Improvement, Cross-functional Team..., Forecasting, Microsoft Excel, Customer Service, Logistics, Lean Manufacturing
Education
Chabot College
Tesla Motors December 2013 - Present
US Foodservice March 1998 - December 2013
Kraft Foods April 1982 - March 1998
Skills
Food Service, Food & Beverage, Training, Negotiation, Food Industry, Inventory Management, Retail, Manufacturing, Supply Chain, HACCP, Supply Chain Management, Continuous Improvement, Cross-functional Team..., Forecasting, Microsoft Excel, Customer Service, Logistics, Lean Manufacturing
Education
Chabot College
Craig Jordison Craig Jordison's US Foodservice Experience August 2005 - August 2009
Job Chief Operating Officer at Scavuzzo's Inc
Industry Food & Beverages
Experience
Scavuzzo's Inc June 2015 - Present
Scavuzzo's Foodservice 2014 - Present
Advantage Waypoint 2011 - 2014
F.A.B. Inc August 2009 - April 2011
US Foodservice August 2005 - August 2009
Primeiro Food Group August 2002 - August 2005
The Peppertree Casual Fine Dining August 1995 - August 2004
JP Foodservice August 1982 - August 1995
JP Foodservice August 1982 - August 1995
Skills
Drive, Business Strategy, Sales Management, Food Service, Customer Service, Income Statement, Food, Marketing Strategy, Project Management, Restaurants, Management, Key Account Management, Leadership, Forecasting, Team Building, Sales, P&L Management, Food Industry, Food & Beverage, Customer Satisfaction, Product Development, National Accounts, Grocery, Sales Operations, Purchasing, Pricing, Key Account Development, Inventory Management, Vision, Frozen Food, Profit, Market Planning, Menu Development, Merchandising, Catering, Restaurant Management, Distributors, Food Safety, Culinary Skills, Account Management, Budgets, Sales Presentations, Hiring, Consumer Products, Retail, Meat, Trade Shows, Direct Sales, New Business Development, Seafood
Education
Cornell University 1994 — 1994
Master Certificate Foodservice Management, Foodservice Management
Culinary Institute of America 1988 — 1989
Culinary Certificate
Des Moines Area Community College 1978 — 1981
Associates, Marketing and Management
College Grad
Scavuzzo's Inc June 2015 - Present
Scavuzzo's Foodservice 2014 - Present
Advantage Waypoint 2011 - 2014
F.A.B. Inc August 2009 - April 2011
US Foodservice August 2005 - August 2009
Primeiro Food Group August 2002 - August 2005
The Peppertree Casual Fine Dining August 1995 - August 2004
JP Foodservice August 1982 - August 1995
JP Foodservice August 1982 - August 1995
Skills
Drive, Business Strategy, Sales Management, Food Service, Customer Service, Income Statement, Food, Marketing Strategy, Project Management, Restaurants, Management, Key Account Management, Leadership, Forecasting, Team Building, Sales, P&L Management, Food Industry, Food & Beverage, Customer Satisfaction, Product Development, National Accounts, Grocery, Sales Operations, Purchasing, Pricing, Key Account Development, Inventory Management, Vision, Frozen Food, Profit, Market Planning, Menu Development, Merchandising, Catering, Restaurant Management, Distributors, Food Safety, Culinary Skills, Account Management, Budgets, Sales Presentations, Hiring, Consumer Products, Retail, Meat, Trade Shows, Direct Sales, New Business Development, Seafood
Education
Cornell University 1994 — 1994
Master Certificate Foodservice Management, Foodservice Management
Culinary Institute of America 1988 — 1989
Culinary Certificate
Des Moines Area Community College 1978 — 1981
Associates, Marketing and Management
College Grad
John Tezza John Tezza's US Foodservice Experience March 1996 - March 2000
Job Owner at John G. Tezza & Associates, Inc Real Estate Broker
Industry Real Estate
Experience
John G. Tezza & Associates, Inc. October 2003 - Present
US Foodservice March 1996 - March 2000
Skills
Real Estate, Management Operations, Leadership, Customer Service, Public Speaking, Team Development, Research, Teaching, Creative Problem Solving, Data Analysis, Office Administration, Reports, Key Account Development, Microsoft Office, Microsoft Excel, Microsoft Word, English, Windows, Outlook, Sales, Residential Homes, Investment Properties, Strategic Planning, Marketing, Training
Education
College of Charleston 1978 — 1982
Bachelor of Science (BS), Business Administration and Management, 3.2
Dale Carnegie Course 1997 — 2000
Public Speaking
John G. Tezza & Associates, Inc. October 2003 - Present
US Foodservice March 1996 - March 2000
Skills
Real Estate, Management Operations, Leadership, Customer Service, Public Speaking, Team Development, Research, Teaching, Creative Problem Solving, Data Analysis, Office Administration, Reports, Key Account Development, Microsoft Office, Microsoft Excel, Microsoft Word, English, Windows, Outlook, Sales, Residential Homes, Investment Properties, Strategic Planning, Marketing, Training
Education
College of Charleston 1978 — 1982
Bachelor of Science (BS), Business Administration and Management, 3.2
Dale Carnegie Course 1997 — 2000
Public Speaking
Martino Ortega's US Foodservice Experience September 2004 - January 2012
Job Executive Chef
Industry Food & Beverages
Experience
Chartwells (Higher Education Division) July 2013 - Present
SFE- Southwest Foodservice Excellence January 2015 - March 2015
Sodexo Corporate Services August 2011 - May 2013
US Foodservice September 2004 - January 2012
ARAMARK November 2007 - April 2010
Marriott International July 1995 - September 1998
Skills
Culinary Advisor, Culiary Artist, Sensei, Food Safety, Menu Development, Budgets, College Recruiting, Culinary Skills, Customer Service, Restaurants, Food, Food Service, Microsoft Word, Cooking, Team Building, Recruiting, Hospitality, Catering, Sales, Marketing, Cuisine, Food & Beverage, Chef, Hotels, Training, Sanitation, Gourmet, Recipes, Fine Dining, Banquets, Restaurant Management, Food Quality, Menu Costing, Food Preparation, ServSafe, New Restaurant Openings, Labor Management, Food Industry, Income Statement, Labor Control, Culinary Management, HACCP, Ingredients, Serve Safe Certified, Wine, Food Service Sanitation, Multi-unit, Hospitality Management, Food Cost Analysis, Hiring
Education
California Culinary Academy 1990 — 1992
Associate of Science (A.S.), Culinary Arts/Chef Training
Santa Fe Community College 1987 — 1990
Associate of Arts (A.A.), Culinary Arts/Chef Training, A
Santa Fe High School 1984 — 1988
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Chartwells (Higher Education Division) July 2013 - Present
SFE- Southwest Foodservice Excellence January 2015 - March 2015
Sodexo Corporate Services August 2011 - May 2013
US Foodservice September 2004 - January 2012
ARAMARK November 2007 - April 2010
Marriott International July 1995 - September 1998
Skills
Culinary Advisor, Culiary Artist, Sensei, Food Safety, Menu Development, Budgets, College Recruiting, Culinary Skills, Customer Service, Restaurants, Food, Food Service, Microsoft Word, Cooking, Team Building, Recruiting, Hospitality, Catering, Sales, Marketing, Cuisine, Food & Beverage, Chef, Hotels, Training, Sanitation, Gourmet, Recipes, Fine Dining, Banquets, Restaurant Management, Food Quality, Menu Costing, Food Preparation, ServSafe, New Restaurant Openings, Labor Management, Food Industry, Income Statement, Labor Control, Culinary Management, HACCP, Ingredients, Serve Safe Certified, Wine, Food Service Sanitation, Multi-unit, Hospitality Management, Food Cost Analysis, Hiring
Education
California Culinary Academy 1990 — 1992
Associate of Science (A.S.), Culinary Arts/Chef Training
Santa Fe Community College 1987 — 1990
Associate of Arts (A.A.), Culinary Arts/Chef Training, A
Santa Fe High School 1984 — 1988
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Kemberly Core, MBA Kemberly Core, MBA's US Foodservice Experience September 2008 - May 2010
Job Farm Loan Program with the Farm Service Agency
Industry Financial Services
Experience
USDA October 2014 - Present
US Navy - PSD August 2011 - October 2014
Examiner.com November 2011 - August 2014
Human Resources Leadership Association November 2010 - August 2012
US Foodservice September 2008 - May 2010
Cinderella's Cleaning Contractors, inc October 2006 - February 2007
Interim Healthcare May 2005 - August 2006
Foxwoods Resort Casino April 2003 - April 2005
United Community & Family Services February 2002 - March 2003
Town of Groton November 2001 - February 2002
Skills
Human Resources, Onboarding, HRIS, Benefits Administration, Recruiting, Employee Relations, HR Policies, Training, Interviews, Coaching, Nonprofits, Employee Benefits, Customer Service, Program Management, Employee Training, Personnel Management, Deferred Compensation, Talent Management, New Hire Orientations, Leadership, Policy
Education
Colorado Technical University 2011 — 2012
Master of Business Administration (MBA), Human Resource Management
Colorado Technical University 2009 — 2010
Bachelor of Sciences (BA), Human Resources Management
Unity College 1998 — 1999
Environmental Sciences - Aquaculture
Mitchell College 1996 — 1998
Associate of Sciences (AS), Marine Sciences
USDA October 2014 - Present
US Navy - PSD August 2011 - October 2014
Examiner.com November 2011 - August 2014
Human Resources Leadership Association November 2010 - August 2012
US Foodservice September 2008 - May 2010
Cinderella's Cleaning Contractors, inc October 2006 - February 2007
Interim Healthcare May 2005 - August 2006
Foxwoods Resort Casino April 2003 - April 2005
United Community & Family Services February 2002 - March 2003
Town of Groton November 2001 - February 2002
Skills
Human Resources, Onboarding, HRIS, Benefits Administration, Recruiting, Employee Relations, HR Policies, Training, Interviews, Coaching, Nonprofits, Employee Benefits, Customer Service, Program Management, Employee Training, Personnel Management, Deferred Compensation, Talent Management, New Hire Orientations, Leadership, Policy
Education
Colorado Technical University 2011 — 2012
Master of Business Administration (MBA), Human Resource Management
Colorado Technical University 2009 — 2010
Bachelor of Sciences (BA), Human Resources Management
Unity College 1998 — 1999
Environmental Sciences - Aquaculture
Mitchell College 1996 — 1998
Associate of Sciences (AS), Marine Sciences
Jason Damaso, CCP, GRP, SPHR Jason Damaso, CCP, GRP, SPHR's US Foodservice Experience November 2002 - September 2003
Job HR Manager at Financial Industry Regulatory Authority (FINRA)
Industry Human Resources
Experience
Financial Industry Regulatory Authority (FINRA) September 2013 - Present
Financial Industry Regulatory Authority (FINRA) February 2013 - September 2013
Financial Industry Regulatory Authority (FINRA) September 2003 - February 2013
US Foodservice November 2002 - September 2003
PricewaterhouseCoopers February 2002 - November 2002
ValueOptions July 2001 - February 2002
Alcatel February 2000 - April 2001
Time Inc. September 1995 - February 2000
Skills
Compensation, SPHR, Incentive Programs, HRIS, Benefits, Executive Compensation, Salary
Education
Cornell University 1987 — 1992
BA, English
Financial Industry Regulatory Authority (FINRA) September 2013 - Present
Financial Industry Regulatory Authority (FINRA) February 2013 - September 2013
Financial Industry Regulatory Authority (FINRA) September 2003 - February 2013
US Foodservice November 2002 - September 2003
PricewaterhouseCoopers February 2002 - November 2002
ValueOptions July 2001 - February 2002
Alcatel February 2000 - April 2001
Time Inc. September 1995 - February 2000
Skills
Compensation, SPHR, Incentive Programs, HRIS, Benefits, Executive Compensation, Salary
Education
Cornell University 1987 — 1992
BA, English
Tony Stephens Tony Stephens's US Foodservice Experience March 1998 - August 2004
Job Sr National Account Manager at PepsiCo
Industry Consumer Goods
Experience
PepsiCo June 2015 - Present
PepsiCo January 2014 - May 2015
PepsiCo June 2013 - 2014
Pepsi Beverages Company September 2008 - June 2013
Batesville Area Chamber of Commerce 2009 - 2012
Pepsi Beverages Company May 2005 - October 2008
Pepsi Beverages Company August 2004 - May 2005
US Foodservice March 1998 - August 2004
Skills
Proven Leadership Skills, Sales Management, Financial Analysis, Sales, Sales Operations, Management, CRM, Selling, Retail, Forecasting, P&L, Pricing, Cross-functional Team..., Account Management, Inventory Management, New Business Development, Leadership, Competitive Analysis, Key Account Development
Education
Columbia College 2004 — 2008
Business Administration
PepsiCo June 2015 - Present
PepsiCo January 2014 - May 2015
PepsiCo June 2013 - 2014
Pepsi Beverages Company September 2008 - June 2013
Batesville Area Chamber of Commerce 2009 - 2012
Pepsi Beverages Company May 2005 - October 2008
Pepsi Beverages Company August 2004 - May 2005
US Foodservice March 1998 - August 2004
Skills
Proven Leadership Skills, Sales Management, Financial Analysis, Sales, Sales Operations, Management, CRM, Selling, Retail, Forecasting, P&L, Pricing, Cross-functional Team..., Account Management, Inventory Management, New Business Development, Leadership, Competitive Analysis, Key Account Development
Education
Columbia College 2004 — 2008
Business Administration
Dennis Teschler Dennis Teschler's US Foodservice Experience 1990 - 1997
Job Recruiting Supply Chain Expert Managing Partner at The Everest Group
Industry Logistics and Supply Chain
Experience
The Everest Group January 1997 - Present
US Foodservice 1990 - 1997
California Banquet Corp 1983 - 1990
Skills
3PL, FMCG, Consumer Package Goods, Supply Chain, Supply Chain Management, Transportation, Warehousing, Executive Search, Executive Management, Sourcing, Strategic Sourcing, Supply Chain..., Global Sourcing, Distributed Team..., Sales Plan, Logistics Management, Warehouse Management, Demand Management, P&L Responsibility, Supplier Negotiation, Income Statement, Transportation..., Inventory Management, Cross-functional Team..., Logistics, Management, Distribution Center..., Reverse Logistics, Shipping, Recruiting, Pricing, Business Process..., Supply Management, Contract Negotiation, Operations Management, Mergers & Acquisitions, Operational Excellence, P&L Management, Supply Chain Consulting, Import, MRP, Supply Chain Operations, Forecasting, Materials Management, Procurement, Production Planning, Inventory Control, International Business, Demand Forecasting, Demand Planning
Education
California State University-Los Angeles
The Everest Group January 1997 - Present
US Foodservice 1990 - 1997
California Banquet Corp 1983 - 1990
Skills
3PL, FMCG, Consumer Package Goods, Supply Chain, Supply Chain Management, Transportation, Warehousing, Executive Search, Executive Management, Sourcing, Strategic Sourcing, Supply Chain..., Global Sourcing, Distributed Team..., Sales Plan, Logistics Management, Warehouse Management, Demand Management, P&L Responsibility, Supplier Negotiation, Income Statement, Transportation..., Inventory Management, Cross-functional Team..., Logistics, Management, Distribution Center..., Reverse Logistics, Shipping, Recruiting, Pricing, Business Process..., Supply Management, Contract Negotiation, Operations Management, Mergers & Acquisitions, Operational Excellence, P&L Management, Supply Chain Consulting, Import, MRP, Supply Chain Operations, Forecasting, Materials Management, Procurement, Production Planning, Inventory Control, International Business, Demand Forecasting, Demand Planning
Education
California State University-Los Angeles
Tony Pavlakis Tony Pavlakis's US Foodservice Experience January 2001 - August 2005
Job Marketing Associate at Sysco Foods
Industry Hospital & Health Care
Experience
Sysco Foods July 2009 - Present
Quest Diagnostics July 2006 - July 2009
UMass Memorial Medical Center August 2005 - May 2006
US Foodservice January 2001 - August 2005
The Walt Disney Company January 1993 - July 1997
Skills
New Business Development, Account Management, Medical Devices, Sales, Sales Management, Marketing Strategy, Sales Process, Marketing, Customer Service, Strategic Planning, Sales Operations, B2B, Team Building, Income Statement, Leadership, Forecasting, Selling, Management, Key Account Development, Customer Retention
Education
Cape Cod Community College
Sysco Foods July 2009 - Present
Quest Diagnostics July 2006 - July 2009
UMass Memorial Medical Center August 2005 - May 2006
US Foodservice January 2001 - August 2005
The Walt Disney Company January 1993 - July 1997
Skills
New Business Development, Account Management, Medical Devices, Sales, Sales Management, Marketing Strategy, Sales Process, Marketing, Customer Service, Strategic Planning, Sales Operations, B2B, Team Building, Income Statement, Leadership, Forecasting, Selling, Management, Key Account Development, Customer Retention
Education
Cape Cod Community College
Lisa Brauckmann Lisa Brauckmann's US Foodservice Experience March 2002 - April 2004
Job Region Sales Manager at Don's Salads
Industry Food Production
Experience
Don's Salads June 2012 - Present
Foodservice Marketing Associates January 2011 - June 2012
Torresdale Frankford CC 2006 - August 2011
ClubSource Consulting Group August 2010 - May 2011
Heathland Hospitality Group March 2005 - August 2010
Nutrition Management Services April 2004 - May 2006
US Foodservice March 2002 - April 2004
Sysco February 1997 - March 2002
Spring Mill Country Club / Blair Mill Inn 1988 - 1992
Skills
Menu Development, Food Service, Catering, Food & Beverage, Food, Hospitality, Restaurants, Sales, Sales Management, Key Account Development, Sales Operations, Marketing Strategy, Event Management, Banquets, Account Management, New Business Development, Marketing, Operations Management, Management, Income Statement, Hospitality Industry, Culinary Skills, Time Management, Forecasting, Profit, Customer Satisfaction, Restaurant Management, P&L Management, Market Planning, P&L, Retail, Purchasing, Hiring, Budgets, Food Industry, Food Safety, Grocery, Inventory Management, National Accounts, Hospitality Management, Pricing, Trade Shows, Fine Dining, Wine, Cooking, Hotels, Gourmet, Team Building, Key Account Management, Strategic Planning
Education
Trenton State College 1983 — 1984
Business Management
Bucks County Community College 1981 — 1983
Associates Degree, Hospitality Management/Culinary
High School
Don's Salads June 2012 - Present
Foodservice Marketing Associates January 2011 - June 2012
Torresdale Frankford CC 2006 - August 2011
ClubSource Consulting Group August 2010 - May 2011
Heathland Hospitality Group March 2005 - August 2010
Nutrition Management Services April 2004 - May 2006
US Foodservice March 2002 - April 2004
Sysco February 1997 - March 2002
Spring Mill Country Club / Blair Mill Inn 1988 - 1992
Skills
Menu Development, Food Service, Catering, Food & Beverage, Food, Hospitality, Restaurants, Sales, Sales Management, Key Account Development, Sales Operations, Marketing Strategy, Event Management, Banquets, Account Management, New Business Development, Marketing, Operations Management, Management, Income Statement, Hospitality Industry, Culinary Skills, Time Management, Forecasting, Profit, Customer Satisfaction, Restaurant Management, P&L Management, Market Planning, P&L, Retail, Purchasing, Hiring, Budgets, Food Industry, Food Safety, Grocery, Inventory Management, National Accounts, Hospitality Management, Pricing, Trade Shows, Fine Dining, Wine, Cooking, Hotels, Gourmet, Team Building, Key Account Management, Strategic Planning
Education
Trenton State College 1983 — 1984
Business Management
Bucks County Community College 1981 — 1983
Associates Degree, Hospitality Management/Culinary
High School
John Perkins's US Foodservice Experience October 2003 - February 2009
Job Performance Food Group Delivery Driver
Industry Transportation/Trucking/Railroad
Experience
Performance Food Group May 2015 - Present
Performance Food Group April 2009 - May 2015
Liberty National Life Insurance Company 2009 - 2010
US Foodservice October 2003 - February 2009
Con-way, Inc February 2003 - October 2003
Chaparral Nursery January 2001 - January 2002
UPS January 1990 - January 2001
Skills
Direct Sales, Health Insurance, Customer Satisfaction, Insurance, Employee Benefits, Term Life Insurance, Sales Management, Disability Insurance, Customer Service, Medicare, Account Management, Life Insurance, New Business Development, Fixed Annuities, Sales, Cold Calling, Small Business, Long-term Care, Team Building, Negotiation, Coaching, Strategic Planning, Sales Process, Food, Process Improvement, Leadership, Marketing, Management, Training, Income Statement, Selling, Sales Presentations, B2B, Transportation, LTL, Freight, Accident, Benefits Administration, Trucking, Warehousing, Social Networking, Whole Life, Budgets, Call Centers, Contract Negotiation, Customer Retention, Food Service, Inventory Management, Logistics, Operations Management
Education
Charleston Southern University 1985 — 1990
Choral Music, Choral Music Education
Performance Food Group May 2015 - Present
Performance Food Group April 2009 - May 2015
Liberty National Life Insurance Company 2009 - 2010
US Foodservice October 2003 - February 2009
Con-way, Inc February 2003 - October 2003
Chaparral Nursery January 2001 - January 2002
UPS January 1990 - January 2001
Skills
Direct Sales, Health Insurance, Customer Satisfaction, Insurance, Employee Benefits, Term Life Insurance, Sales Management, Disability Insurance, Customer Service, Medicare, Account Management, Life Insurance, New Business Development, Fixed Annuities, Sales, Cold Calling, Small Business, Long-term Care, Team Building, Negotiation, Coaching, Strategic Planning, Sales Process, Food, Process Improvement, Leadership, Marketing, Management, Training, Income Statement, Selling, Sales Presentations, B2B, Transportation, LTL, Freight, Accident, Benefits Administration, Trucking, Warehousing, Social Networking, Whole Life, Budgets, Call Centers, Contract Negotiation, Customer Retention, Food Service, Inventory Management, Logistics, Operations Management
Education
Charleston Southern University 1985 — 1990
Choral Music, Choral Music Education
Jack Wall Jack Wall's US Foodservice Experience October 2007 - May 2009
Job Materials Manager at John Morrell Food Group
Industry Logistics and Supply Chain
Experience
John Morrell Food Group January 2014 - Present
United States Cold Storage July 2009 - December 2013
US Foodservice October 2007 - May 2009
US Foodservice November 2003 - October 2007
United States Cold Storage September 2002 - November 2003
US Foodservice April 2001 - September 2002
US Foodservice February 1995 - April 2001
Alliant Foodservice 1995 - 2000
Skills
Income Statement, Software Systems, Transportation, Shipping, Process Scheduler, Forecasting, Freight, Warehousing, Logistics, Warehouse Management, Supply Chain, Supply Chain Management, 3PL, LTL, Customer Service, Process Improvement, Purchasing, Distribution Center..., Inventory Control, Management, Inventory Management, Logistics Management, Operations Management, Truckload, Transportation..., Supply Chain..., Container, P&L, Training, Procurement
Education
San Francisco State University 1989 — 1991
BS, Transportation Managment
College of San Mateo 1985 — 1989
Business Administration and Management, General
John Morrell Food Group January 2014 - Present
United States Cold Storage July 2009 - December 2013
US Foodservice October 2007 - May 2009
US Foodservice November 2003 - October 2007
United States Cold Storage September 2002 - November 2003
US Foodservice April 2001 - September 2002
US Foodservice February 1995 - April 2001
Alliant Foodservice 1995 - 2000
Skills
Income Statement, Software Systems, Transportation, Shipping, Process Scheduler, Forecasting, Freight, Warehousing, Logistics, Warehouse Management, Supply Chain, Supply Chain Management, 3PL, LTL, Customer Service, Process Improvement, Purchasing, Distribution Center..., Inventory Control, Management, Inventory Management, Logistics Management, Operations Management, Truckload, Transportation..., Supply Chain..., Container, P&L, Training, Procurement
Education
San Francisco State University 1989 — 1991
BS, Transportation Managment
College of San Mateo 1985 — 1989
Business Administration and Management, General
Brock Williams's US Foodservice Experience March 2010 - November 2010
Job Director of Corporate Sales, Foodservice at Aqua Star
Industry Food & Beverages
Experience
Aqua Star February 2014 - Present
US Foods January 2012 - February 2014
US. Foods November 2010 - January 2012
US Foodservice March 2010 - November 2010
Monarch Foods/U.S. Foodservice March 2008 - March 2010
Monarch Foods/US Foodservice June 2007 - March 2008
Schwan's Consumer Brands July 2006 - May 2007
Food Services of America June 2004 - July 2006
U.S. Foodservice July 2001 - June 2004
Skills
Commodity, Key Account Management, Food Service, Negotiation, Strategic Sourcing, Merchandising, Purchasing, Product Management, Pricing, Key Account Development, Management, Food, Grocery, Marketing, Food Industry, Categorization, Sales Operations, Retail, P&L, P&L Management, Leadership, Consumer Products, Forecasting, Income Statement, Profit, FMCG, Market Planning, National Accounts, Inventory Management, Cross-functional Team..., IRI, Sales, Catering
Education
Quinlan School of Business, Loyola University Chicago 2008 — 2011
MBA
Karrass Negotiation Seminars 2005 — 2005
Central Washington University 1999 — 2000
BS
Aqua Star February 2014 - Present
US Foods January 2012 - February 2014
US. Foods November 2010 - January 2012
US Foodservice March 2010 - November 2010
Monarch Foods/U.S. Foodservice March 2008 - March 2010
Monarch Foods/US Foodservice June 2007 - March 2008
Schwan's Consumer Brands July 2006 - May 2007
Food Services of America June 2004 - July 2006
U.S. Foodservice July 2001 - June 2004
Skills
Commodity, Key Account Management, Food Service, Negotiation, Strategic Sourcing, Merchandising, Purchasing, Product Management, Pricing, Key Account Development, Management, Food, Grocery, Marketing, Food Industry, Categorization, Sales Operations, Retail, P&L, P&L Management, Leadership, Consumer Products, Forecasting, Income Statement, Profit, FMCG, Market Planning, National Accounts, Inventory Management, Cross-functional Team..., IRI, Sales, Catering
Education
Quinlan School of Business, Loyola University Chicago 2008 — 2011
MBA
Karrass Negotiation Seminars 2005 — 2005
Central Washington University 1999 — 2000
BS
Mark Luterman's US Foodservice Experience 1989 - 1995
Job
Industry Food & Beverages
Experience
Luterman Associates, LLC May 2009 - Present
Marcus Food Company, Inc. May 1999 - May 2009
Rykoff/Sexton, Inc August 1989 - May 1995
US Foodservice 1989 - 1995
Skills
Sales Management, Food Service, New Business Development, Wholesale, Training, Food, Food Industry, Forecasting, P&L, Strategic Planning, Sales, Inventory Management, P&L Management, Team Building, Food & Beverage, Key Account Development
Education
California University of Pennsylvania 1960 — 1964
Luterman Associates, LLC May 2009 - Present
Marcus Food Company, Inc. May 1999 - May 2009
Rykoff/Sexton, Inc August 1989 - May 1995
US Foodservice 1989 - 1995
Skills
Sales Management, Food Service, New Business Development, Wholesale, Training, Food, Food Industry, Forecasting, P&L, Strategic Planning, Sales, Inventory Management, P&L Management, Team Building, Food & Beverage, Key Account Development
Education
California University of Pennsylvania 1960 — 1964
Josh Page's US Foodservice Experience February 2002 - August 2004
Job IT Director at Eastern Industrial Supplies, Inc.
Industry Computer Networking
Experience
Eastern Industrial Supplies, Inc. August 2004 - Present
US Foodservice February 2002 - August 2004
Clemson University August 1997 - May 2001
Skills
Cisco IOS, ASA, Windows Server, Lotus Domino, Blackberry Enterprise..., Windows 7, VMWare View, RedHat Linux 5, TrendMicro Officescan, Trend Micro Interscan..., Trend Micro Officescan
Education
Clemson University 1995 — 2001
Bachelor of Science, Computer Engineering
Ben Lippen 1991 — 1995
Eastern Industrial Supplies, Inc. August 2004 - Present
US Foodservice February 2002 - August 2004
Clemson University August 1997 - May 2001
Skills
Cisco IOS, ASA, Windows Server, Lotus Domino, Blackberry Enterprise..., Windows 7, VMWare View, RedHat Linux 5, TrendMicro Officescan, Trend Micro Interscan..., Trend Micro Officescan
Education
Clemson University 1995 — 2001
Bachelor of Science, Computer Engineering
Ben Lippen 1991 — 1995
Felicity Stewart's US Foodservice Experience December 2001 - October 2003
Job Accounting Manager at Performance Food Group, Vistar Northwest
Industry Wholesale
Experience
Performance Food Group June 2006 - Present
LeapFrog Enterprises, Inc. August 2004 - June 2006
US Foodservice December 2001 - October 2003
Coorstek April 1999 - December 2001
Skills
Employee Relations, Personnel Management, Employee Benefits, Budgets, Human Resources, HRIS, Deferred Compensation, Forecasting, Accounts Payable, Accounts Receivable, Team Building, Benefits Administration, Accounting, Hiring, P, Sarbanes-Oxley Act, General Ledger, FMLA, Payroll, Outlook, Onboarding, Financial Reporting, Microsoft Excel, HR Policies, PeopleSoft, Financial Analysis
Education
Mount Hood Community College 2012 — 2015
Accounting, 4.0
California Culinary Academy 2003 — 2004
Baking and Pastry Arts/Baker/Pastry Chef, 4.0
Mission San Jose High 1988 — 1992
High School Diploma
Performance Food Group June 2006 - Present
LeapFrog Enterprises, Inc. August 2004 - June 2006
US Foodservice December 2001 - October 2003
Coorstek April 1999 - December 2001
Skills
Employee Relations, Personnel Management, Employee Benefits, Budgets, Human Resources, HRIS, Deferred Compensation, Forecasting, Accounts Payable, Accounts Receivable, Team Building, Benefits Administration, Accounting, Hiring, P, Sarbanes-Oxley Act, General Ledger, FMLA, Payroll, Outlook, Onboarding, Financial Reporting, Microsoft Excel, HR Policies, PeopleSoft, Financial Analysis
Education
Mount Hood Community College 2012 — 2015
Accounting, 4.0
California Culinary Academy 2003 — 2004
Baking and Pastry Arts/Baker/Pastry Chef, 4.0
Mission San Jose High 1988 — 1992
High School Diploma
Carlleta Harty's US Foodservice Experience 2007 - Present
Job Vice President of Operations at US Foodservice
Industry Food & Beverages
Experience
U.S. Foodservice 2007 - Present
US Foodservice February 2006 - Present
US Foodservice June 2003 - February 2006
Education
Metropolitan State University of Denver 1987 — 1990
Colorado College 1980 — 1982
AA, Outdoor Education
U.S. Foodservice 2007 - Present
US Foodservice February 2006 - Present
US Foodservice June 2003 - February 2006
Education
Metropolitan State University of Denver 1987 — 1990
Colorado College 1980 — 1982
AA, Outdoor Education
Christy (Jones) Peebles's US Foodservice Experience August 2008 - March 2010
Job Specialist Employee Relations at Acess Midstream
Industry Oil & Energy
Experience
Access Midstream March 2010 - Present
US Foodservice August 2008 - March 2010
Dobson Communications September 2004 - August 2008
Skills
Human Resources, Personnel Management, Employee Relations, Onboarding, Recruiting, Training, Payroll, Performance Management, Leadership, Vendor Management, Management, Process Improvement, Change Management, Analysis
Education
University of Central Oklahoma 2007 — 2008
Masters in Business Administration
College of Business 2000 — 2004
Business Administration, Human Resources
Access Midstream March 2010 - Present
US Foodservice August 2008 - March 2010
Dobson Communications September 2004 - August 2008
Skills
Human Resources, Personnel Management, Employee Relations, Onboarding, Recruiting, Training, Payroll, Performance Management, Leadership, Vendor Management, Management, Process Improvement, Change Management, Analysis
Education
University of Central Oklahoma 2007 — 2008
Masters in Business Administration
College of Business 2000 — 2004
Business Administration, Human Resources
Shawn Cumpston's US Foodservice Experience August 1993 - October 1998
Job Program Manager at Assurant Inc
Industry Insurance
Experience
Assurant Solutions 2005 - Present
Dougherty Brokerage Company February 2004 - February 2005
Campaigners Inc June 2003 - February 2004
The Niobrara Group October 1998 - June 2003
US Foodservice August 1993 - October 1998
Skills
Building Relationships, Strategic Planning, Retail Marketing, Retail Sales, Sales Management, Account Management, Sales Skills Development, Microsoft Office, Goal Setting, Data Analysis, Program Management, Directing Teams, Computer Proficiency, Building Business..., Self-starter, Achieving Results, Outside Sales, Performance Measurement, Sales, Customer Retention, Business Development, Selling, Pricing, Retail, Insurance, Management, CRM, Competitive Analysis, Team Building, Vendor Management, Leadership, Sales Process, Team Leadership, Training, Process Improvement, B2B, Forecasting, Marketing, Sales Presentations, Salesforce.com, Strategic Partnerships, Relationship Management, Operations Management, Executive Management, P&L Management
Education
Chadron State College 2007 — 2011
Business Marketing
Metropolitan Community College 1999 — 2006
General
University of Nebraska at Omaha 1996 — 1998
General
Assurant Solutions 2005 - Present
Dougherty Brokerage Company February 2004 - February 2005
Campaigners Inc June 2003 - February 2004
The Niobrara Group October 1998 - June 2003
US Foodservice August 1993 - October 1998
Skills
Building Relationships, Strategic Planning, Retail Marketing, Retail Sales, Sales Management, Account Management, Sales Skills Development, Microsoft Office, Goal Setting, Data Analysis, Program Management, Directing Teams, Computer Proficiency, Building Business..., Self-starter, Achieving Results, Outside Sales, Performance Measurement, Sales, Customer Retention, Business Development, Selling, Pricing, Retail, Insurance, Management, CRM, Competitive Analysis, Team Building, Vendor Management, Leadership, Sales Process, Team Leadership, Training, Process Improvement, B2B, Forecasting, Marketing, Sales Presentations, Salesforce.com, Strategic Partnerships, Relationship Management, Operations Management, Executive Management, P&L Management
Education
Chadron State College 2007 — 2011
Business Marketing
Metropolitan Community College 1999 — 2006
General
University of Nebraska at Omaha 1996 — 1998
General
Ben Solberg's US Foodservice Experience July 2007 - June 2008
Job Vice President, Digital
Industry Marketing and Advertising
Experience
Tad Ware & Company February 2012 - Present
FrozBroz Craft Ice Cream 2008 - Present
Tartan Marketing July 2010 - February 2012
Midwest Mechanical Solutions June 2008 - July 2010
American Public Media 2009 - 2009
US Foodservice July 2007 - June 2008
Midwest Mechanical Solutions March 2005 - June 2007
Ion Technologies.com November 2000 - February 2005
Skills
Social Media, Interactive Marketing, Negotiation, Digital Marketing, Account Management, New Media, Integrated Marketing, Email Marketing, Direct Marketing, Brand Development, Online Marketing, Marketing Communications, Market Planning, Advertising, Social Media Marketing, Marketing Strategy, Promotions, Copywriting, SEM, PPC, SEO, Digital Strategy, Digital Media, Social Networking, Web Analytics, Facebook, Blogging, Customer Relations, Marketing Management, Newsletters, Information Architecture, Marketing, Customer Service, User Experience, Public Relations, Online Advertising, Direct Mail, Interactive Advertising, E-commerce, Corporate Branding, Creative Strategy, Content Strategy, Brand Management, Mobile Marketing, Google Analytics, Google Adwords, B2B Marketing, Creative Direction, Web Marketing, Brand Architecture
Education
Concordia University-St. Paul 2008 — 2010
Bachelors, Marketing
University of Wisconsin-Eau Claire 1996 — 2000
English Literature
Tad Ware & Company February 2012 - Present
FrozBroz Craft Ice Cream 2008 - Present
Tartan Marketing July 2010 - February 2012
Midwest Mechanical Solutions June 2008 - July 2010
American Public Media 2009 - 2009
US Foodservice July 2007 - June 2008
Midwest Mechanical Solutions March 2005 - June 2007
Ion Technologies.com November 2000 - February 2005
Skills
Social Media, Interactive Marketing, Negotiation, Digital Marketing, Account Management, New Media, Integrated Marketing, Email Marketing, Direct Marketing, Brand Development, Online Marketing, Marketing Communications, Market Planning, Advertising, Social Media Marketing, Marketing Strategy, Promotions, Copywriting, SEM, PPC, SEO, Digital Strategy, Digital Media, Social Networking, Web Analytics, Facebook, Blogging, Customer Relations, Marketing Management, Newsletters, Information Architecture, Marketing, Customer Service, User Experience, Public Relations, Online Advertising, Direct Mail, Interactive Advertising, E-commerce, Corporate Branding, Creative Strategy, Content Strategy, Brand Management, Mobile Marketing, Google Analytics, Google Adwords, B2B Marketing, Creative Direction, Web Marketing, Brand Architecture
Education
Concordia University-St. Paul 2008 — 2010
Bachelors, Marketing
University of Wisconsin-Eau Claire 1996 — 2000
English Literature
Jerry Malsam's US Foodservice Experience 2003 - 2006
Job President/Owner at Legend Consulting
Industry Computer Software
Experience
Legend Consulting January 2000 - Present
Michelin North America 1996 - Present
Michelin 2001 - 2010
US Foodservice 2003 - 2006
Rockwell Automation 1999 - 2006
St. James Advisors 1996 - 2006
Expressa 2001 - 2002
Browning Architects 1999 - 2000
NewSouth Communications 1999 - 1999
Mary Black Hospital 1999 - 1999
Education
Clemson University 1988 — 1996
B.S., M.S., Mechanical Engineering
Clemson University
B.S; M.S, Mechanical Engineering
Legend Consulting January 2000 - Present
Michelin North America 1996 - Present
Michelin 2001 - 2010
US Foodservice 2003 - 2006
Rockwell Automation 1999 - 2006
St. James Advisors 1996 - 2006
Expressa 2001 - 2002
Browning Architects 1999 - 2000
NewSouth Communications 1999 - 1999
Mary Black Hospital 1999 - 1999
Education
Clemson University 1988 — 1996
B.S., M.S., Mechanical Engineering
Clemson University
B.S; M.S, Mechanical Engineering
Meka Bethea-Lee's US Foodservice Experience January 2005 - April 2006
Job Director of Video Operations at BML Video Services
Industry Entertainment
Experience
BML Video Services September 2007 - Present
Performance BML Video January 2007 - January 2011
MB Productions Inc. September 1999 - January 2007
US Foodservice January 2005 - April 2006
Skills
Live Events, Production Managment, Corporate Events, AV, Video Production, Video, Entertainment, Camera, Sound, HD Video, Lighting, Video Editing, Projection, Film, Television, Broadcast Television, Final Cut Pro, Camera Operating, Live Sound, Digital Video, Broadcast, Media Production, Stage Management, Technical Direction, Theatre, Producing, Audio Engineering, Videography, FOH, Post Production, Stage Lighting, Lighting Design, Festivals, Stage, Technical Production, Recording, Theatrical Production, Professional Audio, Sound Reinforcement, Lightwright, Sound Design, Concert Production, Event Management, Rigging, Set Design, Concerts, Vectorworks, Event Producing, Lighting Control, Show Production
Education
College of Saint Elizabeth 1994 — 1998
1998, Business Management; Managerial Communications; Video Production
Academic High School 1990 — 1994
BML Video Services September 2007 - Present
Performance BML Video January 2007 - January 2011
MB Productions Inc. September 1999 - January 2007
US Foodservice January 2005 - April 2006
Skills
Live Events, Production Managment, Corporate Events, AV, Video Production, Video, Entertainment, Camera, Sound, HD Video, Lighting, Video Editing, Projection, Film, Television, Broadcast Television, Final Cut Pro, Camera Operating, Live Sound, Digital Video, Broadcast, Media Production, Stage Management, Technical Direction, Theatre, Producing, Audio Engineering, Videography, FOH, Post Production, Stage Lighting, Lighting Design, Festivals, Stage, Technical Production, Recording, Theatrical Production, Professional Audio, Sound Reinforcement, Lightwright, Sound Design, Concert Production, Event Management, Rigging, Set Design, Concerts, Vectorworks, Event Producing, Lighting Control, Show Production
Education
College of Saint Elizabeth 1994 — 1998
1998, Business Management; Managerial Communications; Video Production
Academic High School 1990 — 1994
Kate VanWyk's US Foodservice Experience 1996 - 1999
Job Project Manager at US Bank
Industry Banking
Experience
US Bank July 2002 - Present
U.S. Bank, Corporate Payment Systems 2003 - 2006
Famous Dave's February 1997 - February 2005
famous dave's 1997 - 2005
US foodservice 1996 - 1999
Skills
Business Analysis, Team Leadership, Payments, Credit, Change Management, Integration, Team Building, Microsoft Office, ITIL, Microsoft Excel, CRM, Customer Service, Leadership, Risk Management
Education
Creighton University 2014 — 2015
Master of Science (MS) in Negotiation and Conflict Resolution
Concordia College
Bachelor of Arts (B.A.), Information Technology in Management
US Bank July 2002 - Present
U.S. Bank, Corporate Payment Systems 2003 - 2006
Famous Dave's February 1997 - February 2005
famous dave's 1997 - 2005
US foodservice 1996 - 1999
Skills
Business Analysis, Team Leadership, Payments, Credit, Change Management, Integration, Team Building, Microsoft Office, ITIL, Microsoft Excel, CRM, Customer Service, Leadership, Risk Management
Education
Creighton University 2014 — 2015
Master of Science (MS) in Negotiation and Conflict Resolution
Concordia College
Bachelor of Arts (B.A.), Information Technology in Management
Delia Lamore's US Foodservice Experience 2010 - Present
Job Market Basket Analyst at US Foodservice
Industry Food & Beverages
Karen J Williams's US Foodservice Experience April 2005 - January 2008
Job Director, Human Resources & Compliance
Industry Transportation/Trucking/Railroad
Experience
Shamrock Foods Company September 2008 - Present
US Foodservice April 2005 - January 2008
Education
California Western School of Law 1985 — 1987
Shamrock Foods Company September 2008 - Present
US Foodservice April 2005 - January 2008
Education
California Western School of Law 1985 — 1987
Rich Dunham's US Foodservice Experience October 2008 - Present
Job District Sales Manager at US Foodservice
Industry Wine and Spirits
Experience
US Foodservice October 2008 - Present
Skills
Beer, National Accounts, Key Account Development, Grocery, Distributors, Sales Operations, Sales Management, Direct Store Delivery, Spectra, IRI, Consumer Products, Sales Growth, Trade Marketing, AC Nielsen, Nielsen, Beverage Industry, Alcoholic Beverages, Income Statement, Customer Marketing, Categorization, Frozen Food, Category Insights, Shopper Marketing, P&L Management, Food Industry, Distributed Team..., Food, Food Service, Restaurants, Profit, Sales Plan, Market Penetration, Snacks, Pricing, Market Planning, Gross Profit, P&L, Retail Category..., Territory Development, Meat, Catering
Education
Bryant University 1983 — 1986
US Foodservice October 2008 - Present
Skills
Beer, National Accounts, Key Account Development, Grocery, Distributors, Sales Operations, Sales Management, Direct Store Delivery, Spectra, IRI, Consumer Products, Sales Growth, Trade Marketing, AC Nielsen, Nielsen, Beverage Industry, Alcoholic Beverages, Income Statement, Customer Marketing, Categorization, Frozen Food, Category Insights, Shopper Marketing, P&L Management, Food Industry, Distributed Team..., Food, Food Service, Restaurants, Profit, Sales Plan, Market Penetration, Snacks, Pricing, Market Planning, Gross Profit, P&L, Retail Category..., Territory Development, Meat, Catering
Education
Bryant University 1983 — 1986
Donna Kissane's US Foodservice Experience 2005 - 2007
Job Business Advisory at SolomonEdwardsGroup, LLC.
Industry Accounting
Experience
SolomonEdwardsGroup, LLC. 2011 - Present
Jefferson Wells International, a Manpower Co. 2007 - 2011
US Foodservice 2005 - 2007
Marriott International 2000 - 2004
CGTI - a Division of Citigroup 1995 - 2000
Sterling Software 1993 - 1994
The Reinforced Earth Company 1988 - 1992
Skills
Accounting, Financial Reporting, SEC Reporting, Personnel Management, Sarbanes-Oxley Act, Internal Controls, Auditing, Financial Analysis, Managerial Finance, Mergers, General Ledger, GAAP, Compliance, PeopleSoft, Cost Accounting, SEC filings, US GAAP, Financial Risk, Sarbanes-Oxley, Financial Accounting, Finance, Budgets, Process Improvement, Management, Forecasting, Leadership, Mergers & Acquisitions, Business Process...
Education
Central Michigan University 1988 — 1994
M.S.
University of Houston-Clear Lake 1985 — 1988
B.S.
SolomonEdwardsGroup, LLC. 2011 - Present
Jefferson Wells International, a Manpower Co. 2007 - 2011
US Foodservice 2005 - 2007
Marriott International 2000 - 2004
CGTI - a Division of Citigroup 1995 - 2000
Sterling Software 1993 - 1994
The Reinforced Earth Company 1988 - 1992
Skills
Accounting, Financial Reporting, SEC Reporting, Personnel Management, Sarbanes-Oxley Act, Internal Controls, Auditing, Financial Analysis, Managerial Finance, Mergers, General Ledger, GAAP, Compliance, PeopleSoft, Cost Accounting, SEC filings, US GAAP, Financial Risk, Sarbanes-Oxley, Financial Accounting, Finance, Budgets, Process Improvement, Management, Forecasting, Leadership, Mergers & Acquisitions, Business Process...
Education
Central Michigan University 1988 — 1994
M.S.
University of Houston-Clear Lake 1985 — 1988
B.S.
Rhonda Rago's US Foodservice Experience 1987 - 1999
Job Account Representative at LA Specialty Produce
Industry Food & Beverages
Experience
LA & SF Specialty 1999 - Present
US Foodservice 1987 - 1999
Skills
Food, Menu Development, Restaurants, Food & Beverage, Food Industry, Hospitality, Account Management, Trade Shows, Food Safety, Culinary Skills, Sales, Catering, Food Service, National Accounts, Wine, Sales Operations, New Business Development, Inventory Management, Cooking, Key Account Development, Merchandising, Profit, Distributors, Recipes, Ingredients, Restaurant Management, Income Statement, Grocery, Beer, Fine Dining, Food Preparation, Wine Tasting, Gourmet, Hiring, Beverage Industry, Alcoholic Beverages, Banquets, P&L
Education
California State University-Northridge 1985 — 1987
Journalism
San Diego State University-California State University 1982 — 1985
Journalism
LA & SF Specialty 1999 - Present
US Foodservice 1987 - 1999
Skills
Food, Menu Development, Restaurants, Food & Beverage, Food Industry, Hospitality, Account Management, Trade Shows, Food Safety, Culinary Skills, Sales, Catering, Food Service, National Accounts, Wine, Sales Operations, New Business Development, Inventory Management, Cooking, Key Account Development, Merchandising, Profit, Distributors, Recipes, Ingredients, Restaurant Management, Income Statement, Grocery, Beer, Fine Dining, Food Preparation, Wine Tasting, Gourmet, Hiring, Beverage Industry, Alcoholic Beverages, Banquets, P&L
Education
California State University-Northridge 1985 — 1987
Journalism
San Diego State University-California State University 1982 — 1985
Journalism
Susan Faragalli's US Foodservice Experience January 2000 - December 2002
Job Accountant at AG Business Solutions
Industry Accounting
Experience
AG Business Solutions September 2008 - Present
Springthrough May 2007 - July 2008
The Iserv Company July 2003 - April 2007
US Foodservice January 2000 - December 2002
Skills
Great Plains Software, Telecommunications, Budgets, Forecasting, Accounting, Financial Reporting, Managerial Finance, Financial Accounting
Education
Northern Illinois University 1998 — 2000
BS, Accounting
College of DuPage 1996 — 1998
AA, Accounting
AG Business Solutions September 2008 - Present
Springthrough May 2007 - July 2008
The Iserv Company July 2003 - April 2007
US Foodservice January 2000 - December 2002
Skills
Great Plains Software, Telecommunications, Budgets, Forecasting, Accounting, Financial Reporting, Managerial Finance, Financial Accounting
Education
Northern Illinois University 1998 — 2000
BS, Accounting
College of DuPage 1996 — 1998
AA, Accounting
Elisa Flachsmann's US Foodservice Experience March 2007 - April 2010
Job Accounting Manager at SMA America
Industry Renewables & Environment
Experience
SMA America October 2013 - Present
SMA America August 2012 - October 2013
SMA America April 2010 - August 2012
US Foodservice March 2007 - April 2010
Skills
Financial Analysis, SAP, Forecasting, Accounts Receivable, Accounting, Process Improvement, Financial Reporting, Hyperion Enterprise, Access, Analysis, Manufacturing, Budgets, Sarbanes-Oxley Act, Accounts Payable, Microsoft Excel, Software Documentation, Internal Controls, Purchasing
Education
Colorado State University 2002 — 2006
Bachelor of Science (BS), Accounting
SMA America October 2013 - Present
SMA America August 2012 - October 2013
SMA America April 2010 - August 2012
US Foodservice March 2007 - April 2010
Skills
Financial Analysis, SAP, Forecasting, Accounts Receivable, Accounting, Process Improvement, Financial Reporting, Hyperion Enterprise, Access, Analysis, Manufacturing, Budgets, Sarbanes-Oxley Act, Accounts Payable, Microsoft Excel, Software Documentation, Internal Controls, Purchasing
Education
Colorado State University 2002 — 2006
Bachelor of Science (BS), Accounting
Sean McCool's US Foodservice Experience Shift ManagerARGApril 1999 - September 2007
Job Data Center Operator at US Foodservice
Industry Food & Beverages
Experience
US Foodservice Shift ManagerARGApril 1999 - September 2007
Education
Century College 2004 — 2005
US Foodservice Shift ManagerARGApril 1999 - September 2007
Education
Century College 2004 — 2005
Katy (Quinlan) Blowers's US Foodservice Experience 2001 - 2003
Job Project Manager at Church Brothers
Industry Food Production
Experience
Church Brothers 2006 - Present
Church Brothers 2006 - 2010
West Coast Distributing 2003 - 2005
US Foodservice 2001 - 2003
Skills
Product Development, Forecasting, Agriculture, Agribusiness, Food, Food Industry, Budgets, Marketing, Supply Chain Management, Procurement, Logistics, Merchandising, Marketing Strategy, Management, Pricing, Leadership, Supply Chain, Food Processing, Purchasing, Inventory Management, Food Safety, P&L, HACCP, P&L Management, Food Service, Food Science, FMCG, Cross-functional Team..., Inventory Control, Retail, Fresh Produce, Warehousing, Sales Operations
Education
California Polytechnic State University-San Luis Obispo 1995 — 2000
Bachelor of Science (B.S.), Agricultural Business and Management
Church Brothers 2006 - Present
Church Brothers 2006 - 2010
West Coast Distributing 2003 - 2005
US Foodservice 2001 - 2003
Skills
Product Development, Forecasting, Agriculture, Agribusiness, Food, Food Industry, Budgets, Marketing, Supply Chain Management, Procurement, Logistics, Merchandising, Marketing Strategy, Management, Pricing, Leadership, Supply Chain, Food Processing, Purchasing, Inventory Management, Food Safety, P&L, HACCP, P&L Management, Food Service, Food Science, FMCG, Cross-functional Team..., Inventory Control, Retail, Fresh Produce, Warehousing, Sales Operations
Education
California Polytechnic State University-San Luis Obispo 1995 — 2000
Bachelor of Science (B.S.), Agricultural Business and Management
John Robert Clawson, M.S.'s US Foodservice Experience August 2005 - September 2006
Job SAP LE Business Analyst at Schaeffler Group
Industry Machinery
Experience
York Technical College August 2007 - Present
Schaeffler Group November 2006 - Present
US Foodservice August 2005 - September 2006
Skills
Process Improvement, Access, Project Management, Team Building, Program Management, MS Project, Change Management, Leadership, Microsoft Office, Microsoft Excel, Strategic Planning, Lean Manufacturing, Customer Service, SAP, Business Analysis, Team Leadership, Inventory Management, Logistics, Six Sigma, Continuous Improvement, Quality Assurance, Training, Troubleshooting, Management, Operations Management, Budgets, Supply Chain Management, Manufacturing, Cross-functional Team..., Business Process..., SharePoint, Supply Chain, Problem Solving, ZPL II, ERP, Purchasing, Business Process
Education
Winthrop University 2005 — 2007
Masters of Science, Software Development
Clemson University 2000 — 2003
Bachelors of Science, Management
York Technical College August 2007 - Present
Schaeffler Group November 2006 - Present
US Foodservice August 2005 - September 2006
Skills
Process Improvement, Access, Project Management, Team Building, Program Management, MS Project, Change Management, Leadership, Microsoft Office, Microsoft Excel, Strategic Planning, Lean Manufacturing, Customer Service, SAP, Business Analysis, Team Leadership, Inventory Management, Logistics, Six Sigma, Continuous Improvement, Quality Assurance, Training, Troubleshooting, Management, Operations Management, Budgets, Supply Chain Management, Manufacturing, Cross-functional Team..., Business Process..., SharePoint, Supply Chain, Problem Solving, ZPL II, ERP, Purchasing, Business Process
Education
Winthrop University 2005 — 2007
Masters of Science, Software Development
Clemson University 2000 — 2003
Bachelors of Science, Management
Steve Hansberry's US Foodservice Experience October 1996 - April 2006
Job Accountant at FMS Solutions
Industry Supermarkets
Experience
FMS Solutions March 2012 - Present
Pacific Power Products June 2006 - February 2012
US Foodservice October 1996 - April 2006
Hof's Hut Restaurants, Inc. June 1993 - September 1996
Skills
General Ledger, Reconciliation, Variance Analysis, Account Reconciliation, Financial Reporting, Sarbanes-Oxley Act, Forecasting, Accounting, Financial Accounting, Internal Controls, Revenue Recognition, Accounts Payable, US GAAP, Budgets, Accounts Receivable, GAAP, Management
Education
California State University-Long Beach 1989 — 1992
Yes, Economics
Colorado State University
FMS Solutions March 2012 - Present
Pacific Power Products June 2006 - February 2012
US Foodservice October 1996 - April 2006
Hof's Hut Restaurants, Inc. June 1993 - September 1996
Skills
General Ledger, Reconciliation, Variance Analysis, Account Reconciliation, Financial Reporting, Sarbanes-Oxley Act, Forecasting, Accounting, Financial Accounting, Internal Controls, Revenue Recognition, Accounts Payable, US GAAP, Budgets, Accounts Receivable, GAAP, Management
Education
California State University-Long Beach 1989 — 1992
Yes, Economics
Colorado State University
Pa'Quitha Gilliam's US Foodservice Experience February 2004 - April 2005
Job Technial Implementation Engineer at McKesson Provider Technologies
Industry Computer Software
Experience
McKesson Provider Technologies February 2012 - Present
Daimler Chrysler October 2011 - November 2011
Matrix Resources August 2010 - August 2011
BI-LO, LLC July 2005 - August 2008
US Foodservice February 2004 - April 2005
General Electric May 2003 - July 2003
Liberty Life Insurance Corporation March 2003 - April 2003
General Electric March 2002 - January 2003
GE March 2000 - February 2002
Converse March 1999 - February 2000
Skills
SDLC, Databases, Oracle, Data Warehousing, Unix, SQL, Microsoft SQL Server, Business Intelligence, PL/SQL, ETL, Software Documentation, Integration, Visual Basic, Access, Crystal Reports, Business Analysis, SharePoint, Testing, Systems Analysis, Training, Consulting, SSRS, SSIS, Sourcing, Business Objects
Education
Clemson University 1990 — 1994
BS, Computer Science
McKesson Provider Technologies February 2012 - Present
Daimler Chrysler October 2011 - November 2011
Matrix Resources August 2010 - August 2011
BI-LO, LLC July 2005 - August 2008
US Foodservice February 2004 - April 2005
General Electric May 2003 - July 2003
Liberty Life Insurance Corporation March 2003 - April 2003
General Electric March 2002 - January 2003
GE March 2000 - February 2002
Converse March 1999 - February 2000
Skills
SDLC, Databases, Oracle, Data Warehousing, Unix, SQL, Microsoft SQL Server, Business Intelligence, PL/SQL, ETL, Software Documentation, Integration, Visual Basic, Access, Crystal Reports, Business Analysis, SharePoint, Testing, Systems Analysis, Training, Consulting, SSRS, SSIS, Sourcing, Business Objects
Education
Clemson University 1990 — 1994
BS, Computer Science
Laurie Maurice's US Foodservice Experience April 2002 - December 2004
Job Product Sales Support Administrator
Industry Food & Beverages
Experience
US Foods September 2012 - Present
US Foods April 1998 - September 2012
US Foodservice April 2002 - December 2004
Holiday Inn Select May 2000 - June 2002
Skills
Grocery, Key Account Development, Menu Development, Beer, Direct Store Delivery, Frozen Food, Food & Beverage, Culinary Skills, Food Safety, Restaurants, Catering, Spectra, IRI, Ingredients, Meat, Seafood
Education
Eastern Illinois University 1992 — 1995
Bachelor's, Business, Hospitality
College of DuPage 1990 — 1992
Associates Degree, Travel and Tourism Certificate
US Foods September 2012 - Present
US Foods April 1998 - September 2012
US Foodservice April 2002 - December 2004
Holiday Inn Select May 2000 - June 2002
Skills
Grocery, Key Account Development, Menu Development, Beer, Direct Store Delivery, Frozen Food, Food & Beverage, Culinary Skills, Food Safety, Restaurants, Catering, Spectra, IRI, Ingredients, Meat, Seafood
Education
Eastern Illinois University 1992 — 1995
Bachelor's, Business, Hospitality
College of DuPage 1990 — 1992
Associates Degree, Travel and Tourism Certificate
Millie Doty, CFSP's US Foodservice Experience August 1997 - September 2000
Job Equipment Specialist Thompson & Little
Industry Food & Beverages
Experience
Thompson & Little November 2013 - Present
Genesis Marketing Group July 2002 - November 2013
G.V. Aikman Company 2000 - 2003
US Foodservice August 1997 - September 2000
Rykoff Sexton 1990 - 1997
Skills
Sales and Marketing, Public Speaking, Customer Service, Sales, Team Building, New Business Development, Sales Management, Inventory Management, Account Management, Strategic Planning, Budgets, Catering, Hospitality, Project Planning, Food Service, Marketing Strategy
Education
University of Evansville 1976 — 1978
Community College of Allegheny County
Thompson & Little November 2013 - Present
Genesis Marketing Group July 2002 - November 2013
G.V. Aikman Company 2000 - 2003
US Foodservice August 1997 - September 2000
Rykoff Sexton 1990 - 1997
Skills
Sales and Marketing, Public Speaking, Customer Service, Sales, Team Building, New Business Development, Sales Management, Inventory Management, Account Management, Strategic Planning, Budgets, Catering, Hospitality, Project Planning, Food Service, Marketing Strategy
Education
University of Evansville 1976 — 1978
Community College of Allegheny County
Alfred Trejo's US Foodservice Experience 2007 - 2007
Job Owner at Trejo Grocery Consulting
Industry Retail
Experience
Trejo Grocery Consulting December 2006 - Present
Mi Pueblo Food Center March 2014 - September 2014
Smart and Final January 2012 - March 2014
Smart and Final April 2010 - January 2012
Newport Meat Company 2007 - 2008
US Foodservice 2007 - 2007
Tula Markets Inc. 2005 - 2006
South Bay Abrams 2004 - 2006
Vons Grocery Company 1995 - 2004
Ralphs Grocery Company 1981 - 1995
Skills
Meat, Forecasting, Purchasing, Profit, P&L Management, Inventory Control, New Business Development, Team Building, Store Management, Grocery, Market Research, Sales, Program Management, Inventory Management, Seafood, Retail, Marketing, Strategic Planning, Product Development, Budgets
Education
Chaffey College 2000 — 2000
University of California, Riverside 1998 — 1998
United State Department Commerce Seafood Operations 1988 — 1988
Trejo Grocery Consulting December 2006 - Present
Mi Pueblo Food Center March 2014 - September 2014
Smart and Final January 2012 - March 2014
Smart and Final April 2010 - January 2012
Newport Meat Company 2007 - 2008
US Foodservice 2007 - 2007
Tula Markets Inc. 2005 - 2006
South Bay Abrams 2004 - 2006
Vons Grocery Company 1995 - 2004
Ralphs Grocery Company 1981 - 1995
Skills
Meat, Forecasting, Purchasing, Profit, P&L Management, Inventory Control, New Business Development, Team Building, Store Management, Grocery, Market Research, Sales, Program Management, Inventory Management, Seafood, Retail, Marketing, Strategic Planning, Product Development, Budgets
Education
Chaffey College 2000 — 2000
University of California, Riverside 1998 — 1998
United State Department Commerce Seafood Operations 1988 — 1988
Troy Pieper, CPM's US Foodservice Experience June 2001 - April 2004
Job Director, Supply Chain Management at Charter Communications
Industry Telecommunications
Experience
Charter Communications April 2014 - Present
Charter Communications March 2010 - Present
Charter Communications August 2008 - March 2010
Charter Communications November 2005 - August 2008
Vicorp Restaurants May 2004 - September 2005
US Foodservice June 2001 - April 2004
Sysco September 1984 - May 2001
Skills
Telecommunications, Vendor Management, Team Management, Team Leadership, Program Management, Data Center, Wireless, Outsourcing, Change Management, Process Improvement, Sales Management, Cross-functional Team..., Product Management, Product Marketing, Contract Negotiation, VoIP, Customer Service, Customer Satisfaction, Supply Chain Management, Operations Management, Strategic Partnerships, Business Development, Management, New Business Development, Sales Operations, Purchasing, Call Centers, Supply Chain, Direct Sales, Forecasting, Strategy, Account Management, Leadership, P&L Management, Start-ups, Competitive Analysis, Customer Experience, Team Building, Managed Services, Product Development, CRM, Sales Process, Inventory Management, Business Process..., Integration, Project Management, Mobile Devices, Project Planning
Education
Colorado State University 1982 — 1987
BA, Biology
Charter Communications April 2014 - Present
Charter Communications March 2010 - Present
Charter Communications August 2008 - March 2010
Charter Communications November 2005 - August 2008
Vicorp Restaurants May 2004 - September 2005
US Foodservice June 2001 - April 2004
Sysco September 1984 - May 2001
Skills
Telecommunications, Vendor Management, Team Management, Team Leadership, Program Management, Data Center, Wireless, Outsourcing, Change Management, Process Improvement, Sales Management, Cross-functional Team..., Product Management, Product Marketing, Contract Negotiation, VoIP, Customer Service, Customer Satisfaction, Supply Chain Management, Operations Management, Strategic Partnerships, Business Development, Management, New Business Development, Sales Operations, Purchasing, Call Centers, Supply Chain, Direct Sales, Forecasting, Strategy, Account Management, Leadership, P&L Management, Start-ups, Competitive Analysis, Customer Experience, Team Building, Managed Services, Product Development, CRM, Sales Process, Inventory Management, Business Process..., Integration, Project Management, Mobile Devices, Project Planning
Education
Colorado State University 1982 — 1987
BA, Biology
Brian Betonte, DTR, CDM's US Foodservice Experience 2008 - Present
Job National Account Executive at US Foodservice
Industry Hospital & Health Care
Experience
US Foodservice 2008 - Present
US Foodservice July 2008 - June 2011
Davis Health Care Center May 2004 - July 2008
Liberty Commons Nursing Center - Wilmington December 2002 - May 2004
Heartland Health Care Center/ HCR-Manorcare November 1994 - December 2002
Education
Community College of Allegheny County 1990 — 1994
Associates, Dietetics
US Foodservice 2008 - Present
US Foodservice July 2008 - June 2011
Davis Health Care Center May 2004 - July 2008
Liberty Commons Nursing Center - Wilmington December 2002 - May 2004
Heartland Health Care Center/ HCR-Manorcare November 1994 - December 2002
Education
Community College of Allegheny County 1990 — 1994
Associates, Dietetics
Joanne Sollitto's US Foodservice Experience January 2001 - May 2002
Job Retired
Industry Hospitality
Experience
. 2014 - Present
The Westin Providence May 2008 - October 2011
The Westin Providence 2008 - 2009
Plastics Color & Compounding, Inc. 2002 - 2008
The Home Depot 2004 - 2005
US Foodservice January 2001 - May 2002
Sturdy Memorial Hospital June 1999 - December 2000
Skills
Labor Relations, Hotels, Onboarding, Human Resources, Employee Relations, Time Management, Succession Planning, Union Avoidance, Employee Benefits, ADP Payroll, Personnel Management, Payroll, Recruiting, Hiring, Employee Engagement, Employee Training, New Hire Orientations, Performance Management, Deferred Compensation, Benefits Administration, HRIS, HR Policies
Education
Community College of Rhode Island 1972 — 1973
LPN
Colt High School 1962 — 1964
. 2014 - Present
The Westin Providence May 2008 - October 2011
The Westin Providence 2008 - 2009
Plastics Color & Compounding, Inc. 2002 - 2008
The Home Depot 2004 - 2005
US Foodservice January 2001 - May 2002
Sturdy Memorial Hospital June 1999 - December 2000
Skills
Labor Relations, Hotels, Onboarding, Human Resources, Employee Relations, Time Management, Succession Planning, Union Avoidance, Employee Benefits, ADP Payroll, Personnel Management, Payroll, Recruiting, Hiring, Employee Engagement, Employee Training, New Hire Orientations, Performance Management, Deferred Compensation, Benefits Administration, HRIS, HR Policies
Education
Community College of Rhode Island 1972 — 1973
LPN
Colt High School 1962 — 1964
Charity Teamer, MBA,CHMM's US Foodservice Experience August 2006 - November 2008
Job Regional Environmental Manager, CocaCola Refreshments
Industry Food & Beverages
Experience
Coca-Cola Refreshments October 2010 - Present
Coca-Cola Enterprises Inc. December 2008 - October 2010
US Foodservice August 2006 - November 2008
RMT May 2004 - May 2006
Clemson University 2002 - 2004
Hitachi Electronic Devices 2001 - 2002
Michelin North America 1996 - 1998
Skills
Continuous Improvement, Sustainability, Manufacturing, Environmental..., Environmental Awareness, ISO 14001, Environmental Compliance, Hazardous Waste..., Lean Manufacturing, Engineering, Strategic Planning, EHS, Waste Management, Environmental..., Environmental Consulting, Recycling, Waste, HAZWOPER, RCRA, Team Building, Remediation, Water Treatment, Wastewater Treatment, Environmental Issues, Environmental Auditing, Water Quality, Supply Chain, Cross-functional Team..., Kaizen, 5S, Hazardous Materials, Supply Chain..., Food Industry, Project Planning, Operations Management, Logistics, Operational Excellence, Root Cause Analysis, ISO, Leadership, Occupational Health, Program Management, Risk Assessment, Safety Management..., Water
Education
Webster University 2006 — 2008
Masters
Clemson University 1998 — 2002
Bachelors
Coca-Cola Refreshments October 2010 - Present
Coca-Cola Enterprises Inc. December 2008 - October 2010
US Foodservice August 2006 - November 2008
RMT May 2004 - May 2006
Clemson University 2002 - 2004
Hitachi Electronic Devices 2001 - 2002
Michelin North America 1996 - 1998
Skills
Continuous Improvement, Sustainability, Manufacturing, Environmental..., Environmental Awareness, ISO 14001, Environmental Compliance, Hazardous Waste..., Lean Manufacturing, Engineering, Strategic Planning, EHS, Waste Management, Environmental..., Environmental Consulting, Recycling, Waste, HAZWOPER, RCRA, Team Building, Remediation, Water Treatment, Wastewater Treatment, Environmental Issues, Environmental Auditing, Water Quality, Supply Chain, Cross-functional Team..., Kaizen, 5S, Hazardous Materials, Supply Chain..., Food Industry, Project Planning, Operations Management, Logistics, Operational Excellence, Root Cause Analysis, ISO, Leadership, Occupational Health, Program Management, Risk Assessment, Safety Management..., Water
Education
Webster University 2006 — 2008
Masters
Clemson University 1998 — 2002
Bachelors
Cindy Remington, SHRM-SCP's US Foodservice Experience 1993 - 2006
Job Director of Human Resources at Crown Plaza Hotel and Suites
Industry Human Resources
Experience
Crown Plaza Hotel and Suites September 2014 - July 2015
Reinhart Foodservice November 2009 - October 2013
US Foodservice 1993 - 2006
Skills
HRIS, Employee Relations, FMLA, Succession Planning, HR Policies, Talent Management, Benefits Administration, Onboarding, Employee Engagement, Talent Acquisition, New Hire Orientations, Deferred Compensation, Personnel Management, Workforce Planning, Human Resources
Education
Colorado Technical University 2006 — 2007
BA, Business Human Resources
Metropolitan State University
Bachelor of Science (BS), Legal Assistant/Paralegal
Crown Plaza Hotel and Suites September 2014 - July 2015
Reinhart Foodservice November 2009 - October 2013
US Foodservice 1993 - 2006
Skills
HRIS, Employee Relations, FMLA, Succession Planning, HR Policies, Talent Management, Benefits Administration, Onboarding, Employee Engagement, Talent Acquisition, New Hire Orientations, Deferred Compensation, Personnel Management, Workforce Planning, Human Resources
Education
Colorado Technical University 2006 — 2007
BA, Business Human Resources
Metropolitan State University
Bachelor of Science (BS), Legal Assistant/Paralegal
Tammy Alameda's US Foodservice Experience August 2006 - Present
Job V.P. Human Resources at US Foodservice
Industry Food & Beverages
Experience
US Foodservice August 2006 - Present
U.S. Foodservice 2006 - Present
Safeway 1980 - 2006
Education
California State University-East Bay
BA, Sociology
US Foodservice August 2006 - Present
U.S. Foodservice 2006 - Present
Safeway 1980 - 2006
Education
California State University-East Bay
BA, Sociology
Cyndi Reichstadt's US Foodservice Experience April 1995 - August 2005
Job F&B Buyer at Treasure Island Resort & Casino
Industry Gambling & Casinos
Experience
Treasure Island Resort & Casino August 2005 - Present
US Foodservice April 1995 - August 2005
Wausau Supply Company May 1989 - August 1995
Skills
Food & Beverage, Inventory Management, Purchasing, Customer Service, Budgets, Sales, Retail, Negotiation, Operations Management, Sales Management, Pricing
Education
Cornell University 2008 — 2008
Foodservice Management, Foodservice Systems Administration/Management
Rasmussen College 1991 — 1992
Business
Treasure Island Resort & Casino August 2005 - Present
US Foodservice April 1995 - August 2005
Wausau Supply Company May 1989 - August 1995
Skills
Food & Beverage, Inventory Management, Purchasing, Customer Service, Budgets, Sales, Retail, Negotiation, Operations Management, Sales Management, Pricing
Education
Cornell University 2008 — 2008
Foodservice Management, Foodservice Systems Administration/Management
Rasmussen College 1991 — 1992
Business
David Matey's US Foodservice Experience July 1992 - October 1996
Job CoOwner / Executive Chef at Berea Union Depot Taverne
Industry Restaurants
Experience
Berea Union Depot Taverne October 2012 - Present
Cleveland Chophouse & Brewery November 2009 - November 2010
Blue Heron Banquet & Conference Center February 2008 - April 2009
Medina Steakhouse October 1998 - February 2008
Cleveland State University October 1996 - July 1997
US Foodservice July 1992 - October 1996
Celebrities Restaurant and Nightclub December 1991 - June 1993
Skills
Menu Development, Catering, Banquets, Gourmet, Cost Control, Training, Restaurants, Food Quality, Cuisine, Culinary Skills, Sanitation, Food Service, Chef, Cooking, Restaurant Management, Food
Education
Cleveland State University 1980 — 1985
B.B.A, Management and Labor Relations/Finance
Berea Union Depot Taverne October 2012 - Present
Cleveland Chophouse & Brewery November 2009 - November 2010
Blue Heron Banquet & Conference Center February 2008 - April 2009
Medina Steakhouse October 1998 - February 2008
Cleveland State University October 1996 - July 1997
US Foodservice July 1992 - October 1996
Celebrities Restaurant and Nightclub December 1991 - June 1993
Skills
Menu Development, Catering, Banquets, Gourmet, Cost Control, Training, Restaurants, Food Quality, Cuisine, Culinary Skills, Sanitation, Food Service, Chef, Cooking, Restaurant Management, Food
Education
Cleveland State University 1980 — 1985
B.B.A, Management and Labor Relations/Finance
Scott Pullman's US Foodservice Experience 1994 - 1999
Job Musician and Technology Consultant
Industry Information Technology and Services
Experience
Acoustic S&M August 2001 - Present
Kaiser Permanente IT June 2001 - July 2009
Personic 2000 - 2001
US Foodservice 1994 - 1999
Skills
Software Documentation, Troubleshooting
Education
California State University-East Bay 2008 — 2008
Graduate Certificate, Online Teaching and Learning
University of California, Los Angeles 1986 — 2000
B.S., Applied Mathematics with a Specialization in Computing
Acoustic S&M August 2001 - Present
Kaiser Permanente IT June 2001 - July 2009
Personic 2000 - 2001
US Foodservice 1994 - 1999
Skills
Software Documentation, Troubleshooting
Education
California State University-East Bay 2008 — 2008
Graduate Certificate, Online Teaching and Learning
University of California, Los Angeles 1986 — 2000
B.S., Applied Mathematics with a Specialization in Computing
Jazman Wright's US Foodservice Experience June 2009 - May 2012
Job Sales Coordinator at Trisept Solutions
Industry Consumer Goods
Experience
Trisept Solutions May 2012 - Present
US Foodservice June 2009 - May 2012
Skills
Inventory Management, Customer Service, Sales Operations, Forecasting, Sales Management, Account Management, Sales, Process Improvement
Education
Bryant and Stratton College-Milwaukee 2001 — 2004
Business Administration and Management, General
Greendale High School
Trisept Solutions May 2012 - Present
US Foodservice June 2009 - May 2012
Skills
Inventory Management, Customer Service, Sales Operations, Forecasting, Sales Management, Account Management, Sales, Process Improvement
Education
Bryant and Stratton College-Milwaukee 2001 — 2004
Business Administration and Management, General
Greendale High School
Michael Marcucci's US Foodservice Experience January 2005 - Present
Job Warehouse at US Foodservice
Industry Consumer Goods
Experience
Sept September 2005 - Present
US Foodservice January 2005 - Present
Nov June 2003 - Present
2003Medical Set-up January 2003 - March 2004
United Parcel Service September 1986 - December 1993
UPS February 1986 - December 1993
UPS December 1986 - November 1993
Education
Bryant & Stratton College 2001 — 2005
BBA, Buisness
Bryant & Stratton
B.B.A, June 2004 Information Technology; classes
Sept September 2005 - Present
US Foodservice January 2005 - Present
Nov June 2003 - Present
2003Medical Set-up January 2003 - March 2004
United Parcel Service September 1986 - December 1993
UPS February 1986 - December 1993
UPS December 1986 - November 1993
Education
Bryant & Stratton College 2001 — 2005
BBA, Buisness
Bryant & Stratton
B.B.A, June 2004 Information Technology; classes
Brett Thistle's US Foodservice Experience August 1990 - May 2001
Job Technical Planner 3 at Southern California Edison
Industry Utilities
Experience
Southern California Edison April 2010 - Present
Southern California Edison May 2000 - April 2010
US Foodservice August 1990 - May 2001
Skills
Project Planning, Utility Distribution..., MS Visio, MS Office Applications, Microsoft Office, SAP, MS Project, Project Management, Microsoft Excel, AutoCAD, Contract Management
Education
California State University-Long Beach 2015 — 2015
Certification, Engineering & Architectural Drafting CAD/CADD
UCI 2012 — 2014
Certificate, Project Management, 3.5
Cerritos College 1980 — 2000
Minor, Business Administration and Management, General, 3.75
Southern California Edison April 2010 - Present
Southern California Edison May 2000 - April 2010
US Foodservice August 1990 - May 2001
Skills
Project Planning, Utility Distribution..., MS Visio, MS Office Applications, Microsoft Office, SAP, MS Project, Project Management, Microsoft Excel, AutoCAD, Contract Management
Education
California State University-Long Beach 2015 — 2015
Certification, Engineering & Architectural Drafting CAD/CADD
UCI 2012 — 2014
Certificate, Project Management, 3.5
Cerritos College 1980 — 2000
Minor, Business Administration and Management, General, 3.75
Patrick Jeffrey's US Foodservice Experience March 1996 - January 1999
Job Experienced IT Professional Financial Services Industry, Software Implementations
Industry Financial Services
Experience
Various Financials April 2009 - Present
SunTrust Bank September 2008 - March 2009
Brown & Gallo, LLC March 2008 - September 2008
PrimeRevenue November 2007 - March 2008
Digital Insight April 2004 - November 2007
Harris Bretall Sullivan & Smith March 1999 - August 2003
US Foodservice March 1996 - January 1999
Education
California State University-Chico 1988 — 1993
MIS
Various Financials April 2009 - Present
SunTrust Bank September 2008 - March 2009
Brown & Gallo, LLC March 2008 - September 2008
PrimeRevenue November 2007 - March 2008
Digital Insight April 2004 - November 2007
Harris Bretall Sullivan & Smith March 1999 - August 2003
US Foodservice March 1996 - January 1999
Education
California State University-Chico 1988 — 1993
MIS
Michelle Eschardies's US Foodservice Experience 2008 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice 2008 - Present
Sysco June 2001 - January 2008
American Golf Corporation March 1998 - June 2001
Education
Cerritos College 1981 — 1986
AA, business, sales and management
US Foodservice 2008 - Present
Sysco June 2001 - January 2008
American Golf Corporation March 1998 - June 2001
Education
Cerritos College 1981 — 1986
AA, business, sales and management
Steve Luckman's US Foodservice Experience June 2002 - July 2005
Job Owner, Luckman Coffee Company Inc.
Industry Food & Beverages
Experience
Luckman Coffee Company Inc. March 2006 - Present
US Foodservice June 2002 - July 2005
Food Services of America 1993 - 1996
Skills
Sales Management, Strategic Planning, New Business Development, Team Building, Customer Service, Marketing Strategy, Marketing, Food & Beverage, Public Speaking, Sales, Restaurants, Account Management, Management, Leadership, Advertising, Social Media, Food Service, Forecasting, Retail, Food, Inventory Management, Hospitality, Budgets, P&L
Education
St Edward's Seminary 1970 — 1971
Clark College
Luckman Coffee Company Inc. March 2006 - Present
US Foodservice June 2002 - July 2005
Food Services of America 1993 - 1996
Skills
Sales Management, Strategic Planning, New Business Development, Team Building, Customer Service, Marketing Strategy, Marketing, Food & Beverage, Public Speaking, Sales, Restaurants, Account Management, Management, Leadership, Advertising, Social Media, Food Service, Forecasting, Retail, Food, Inventory Management, Hospitality, Budgets, P&L
Education
St Edward's Seminary 1970 — 1971
Clark College
Diane Cesnovar's US Foodservice Experience May 2003 - Present
Job HR Generalist at US Foods
Industry Food & Beverages
Experience
US Foodservice May 2003 - Present
Catholic Charities of the Archdiocese of Chicago January 2002 - May 2003
Cardinal Health July 1979 - September 2001
Skills
PeopleSoft, Employee Relations, Deferred Compensation, Workforce Planning, Outlook, Human Resources, Affirmative Action, Payroll, Talent Management, Employee Engagement, Personnel Management, Succession Planning, Hiring, Administrative..., Employee Benefits, Taleo, Employment Law, HR Policies, Onboarding, Labor Relations, New Hire Orientations, Sourcing, Interviews, EEOC, EEO, Talent Acquisition, Policy, Change Management, Leadership, Management
Education
College of Lake County
US Foodservice May 2003 - Present
Catholic Charities of the Archdiocese of Chicago January 2002 - May 2003
Cardinal Health July 1979 - September 2001
Skills
PeopleSoft, Employee Relations, Deferred Compensation, Workforce Planning, Outlook, Human Resources, Affirmative Action, Payroll, Talent Management, Employee Engagement, Personnel Management, Succession Planning, Hiring, Administrative..., Employee Benefits, Taleo, Employment Law, HR Policies, Onboarding, Labor Relations, New Hire Orientations, Sourcing, Interviews, EEOC, EEO, Talent Acquisition, Policy, Change Management, Leadership, Management
Education
College of Lake County
Jared Kaufmann's US Foodservice Experience April 2010 - Present
Job Sr. Quality Control US Foodservice
Industry Hospitality
Experience
US Foodservice April 2010 - Present
Four Points By Sheraton Denver SE September 2004 - December 2009
Bullwahckers Casino July 2003 - August 2004
penn national gaming July 2003 - August 2004
Radisson Hotel Denver November 1999 - March 2003
Doubletree Hotel denver SE 1994 - 1999
Skills
Purchasing, Microsoft Office, Food & Beverage, Shipping, Hospitality, Procurement, Inventory Control, Distribution Center..., Account Reconciliation, Budgets, Catering, Customer Satisfaction, Customer Service, Hiring, Hotels, Invoicing, Management, Menu Development, Negotiation, Restaurant Management, Restaurants, Sales, Training
Education
Colorado State University 1987 — 1992
BA, Business Operations Management
Maryknoll High School 1981 — 1986
US Foodservice April 2010 - Present
Four Points By Sheraton Denver SE September 2004 - December 2009
Bullwahckers Casino July 2003 - August 2004
penn national gaming July 2003 - August 2004
Radisson Hotel Denver November 1999 - March 2003
Doubletree Hotel denver SE 1994 - 1999
Skills
Purchasing, Microsoft Office, Food & Beverage, Shipping, Hospitality, Procurement, Inventory Control, Distribution Center..., Account Reconciliation, Budgets, Catering, Customer Satisfaction, Customer Service, Hiring, Hotels, Invoicing, Management, Menu Development, Negotiation, Restaurant Management, Restaurants, Sales, Training
Education
Colorado State University 1987 — 1992
BA, Business Operations Management
Maryknoll High School 1981 — 1986
kelly rettig's US Foodservice Experience August 1996 - September 2002
Job sales at Merck
Industry Pharmaceuticals
Experience
Merck SalesMerck2001 - Present
US Foodservice August 1996 - September 2002
Education
Clarion University of Pennsylvania
BS, Education/Economics
Merck SalesMerck2001 - Present
US Foodservice August 1996 - September 2002
Education
Clarion University of Pennsylvania
BS, Education/Economics
John Laws's US Foodservice Experience 1998 - 2006
Job Director of Operations at Golden State Foods
Industry Logistics and Supply Chain
Experience
Golden State Foods July 2013 - Present
Nestle Waters February 2010 - July 2013
Weber Distribution September 2008 - February 2010
HFS (HAVI) 2006 - 2008
US Foodservice 1998 - 2006
Skills
3PL, Transportation..., Warehousing, Warehouse Management, Logistics Management, Transportation, Supply Chain, Logistics, Supply Chain Management, Inventory Control, Freight, Inventory Management
Education
California State University-Northridge
Bachelor of Arts (BA), Geography
Golden State Foods July 2013 - Present
Nestle Waters February 2010 - July 2013
Weber Distribution September 2008 - February 2010
HFS (HAVI) 2006 - 2008
US Foodservice 1998 - 2006
Skills
3PL, Transportation..., Warehousing, Warehouse Management, Logistics Management, Transportation, Supply Chain, Logistics, Supply Chain Management, Inventory Control, Freight, Inventory Management
Education
California State University-Northridge
Bachelor of Arts (BA), Geography
Adam Goodson's US Foodservice Experience December 2006 - March 2013
Job Contract Managerfoodservice sourcing at Premier, Inc
Industry Food & Beverages
Experience
Premier, Inc November 2014 - Present
US Foods March 2013 - November 2014
US Foodservice December 2006 - March 2013
Delta Sigma Pi August 2005 - December 2005
Skills
Microsoft Office, Account Management, Contract Negotiations, Pricing Strategy, Contract Pricing, ERP Oracle, CRM databases, Forecasting, Purchasing, Contract Negotiation, Sales, Marketing, Customer Service
Education
University of South Carolina - The Moore School of Business 2011 — 2013
MBA, Business
Clemson University - College of Business and Behavioral Science 2001 — 2005
BS, Business Management, Human Resource Management
Premier, Inc November 2014 - Present
US Foods March 2013 - November 2014
US Foodservice December 2006 - March 2013
Delta Sigma Pi August 2005 - December 2005
Skills
Microsoft Office, Account Management, Contract Negotiations, Pricing Strategy, Contract Pricing, ERP Oracle, CRM databases, Forecasting, Purchasing, Contract Negotiation, Sales, Marketing, Customer Service
Education
University of South Carolina - The Moore School of Business 2011 — 2013
MBA, Business
Clemson University - College of Business and Behavioral Science 2001 — 2005
BS, Business Management, Human Resource Management
Nancy Messina's US Foodservice Experience December 1999 - May 2005
Job Sales Associate at GUND Partnership
Industry Architecture & Planning
Experience
GUND Partnership September 2005 - Present
US Foodservice December 1999 - May 2005
A Bohrer Food Perveyer August 1996 - December 1999
Education
Brookdale Community College 1978 — 1980
GUND Partnership September 2005 - Present
US Foodservice December 1999 - May 2005
A Bohrer Food Perveyer August 1996 - December 1999
Education
Brookdale Community College 1978 — 1980
Michael Hensh's US Foodservice Experience 2004 - 2009
Job District Sales Coordinator at Aflac
Industry Insurance
Experience
Aflac May 2013 - Present
Aflac July 2010 - Present
Riverwinds Restaurant May 2009 - May 2010
US FOODSERVICE 2004 - 2009
Skills
New Business Development, Insurance, Benefit Consultant, Strategic Planning, Customer Service, Sales, Marketing Strategy, Workers Compensation, Marketing, Budgets
Education
Camden County College 1998 — 2000
Graphics Design, Computer Graphics
California University of Pennsylvania 1983 — 1984
Bachelor of Computer Science, Computer Programming/Programmer, General
Aflac May 2013 - Present
Aflac July 2010 - Present
Riverwinds Restaurant May 2009 - May 2010
US FOODSERVICE 2004 - 2009
Skills
New Business Development, Insurance, Benefit Consultant, Strategic Planning, Customer Service, Sales, Marketing Strategy, Workers Compensation, Marketing, Budgets
Education
Camden County College 1998 — 2000
Graphics Design, Computer Graphics
California University of Pennsylvania 1983 — 1984
Bachelor of Computer Science, Computer Programming/Programmer, General
John Madison's US Foodservice Experience September 2001 - September 2006
Job National Accounts Manager, Rollins Inc, Orkin Pest Control
Industry Consumer Services
Experience
Rollins, Inc. June 2006 - Present
US Foodservice September 2001 - September 2006
Skills
Food Processing, Food Service, Pest Control, Income Statement, Sales Operations, Facilities Management, Food Safety, Food Industry, Sales Process, P&L Management, Leadership, Sales, Sales Management, Marketing Strategy, Purchasing, Customer Retention, Inventory Management, Operations Management, Customer Satisfaction, P&L
Education
The Culinary Institute of America 1995 — 1996
Culinary Arts
City University of New York 1989 — 1993
BA, Political Science & Media Studies
Rollins, Inc. June 2006 - Present
US Foodservice September 2001 - September 2006
Skills
Food Processing, Food Service, Pest Control, Income Statement, Sales Operations, Facilities Management, Food Safety, Food Industry, Sales Process, P&L Management, Leadership, Sales, Sales Management, Marketing Strategy, Purchasing, Customer Retention, Inventory Management, Operations Management, Customer Satisfaction, P&L
Education
The Culinary Institute of America 1995 — 1996
Culinary Arts
City University of New York 1989 — 1993
BA, Political Science & Media Studies
Julie Sotiropoulos's US Foodservice Experience November 1999 - May 2010
Job Category Manager at Performance Food Group
Industry Food & Beverages
Experience
Performance Food Group May 2010 - Present
US Foodservice November 1999 - May 2010
unisource 1997 - 1999
Skills
Supply Chain, Supply Chain Management, Supply Management, Procurement, Purchase Management, MRP, Food Service, Global Sourcing, Forecasting, Logistics, Inventory Control, Pricing
Education
College of Our Lady of the Elms 1995 — 1997
ba, psychology/business management
Performance Food Group May 2010 - Present
US Foodservice November 1999 - May 2010
unisource 1997 - 1999
Skills
Supply Chain, Supply Chain Management, Supply Management, Procurement, Purchase Management, MRP, Food Service, Global Sourcing, Forecasting, Logistics, Inventory Control, Pricing
Education
College of Our Lady of the Elms 1995 — 1997
ba, psychology/business management
Mike Raneri's US Foodservice Experience July 2007 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice July 2007 - Present
Sysco January 2000 - April 2007
Harkers Distribution July 1996 - November 1999
Skills
Food, Sales Operations, Account Management, Marketing Strategy, Sales Presentations, Team Building, Merchandising, Supply Chain, B2B, Supply Chain Management, Frozen Food, Food Service, Sales, Food Industry, Sales Management, Product Development, Retail, Beef, Food Processing, Wholesale, Food, Direct Sales, Logistics, Brand Management, Pork, Culinary Skills, Business Planning, Dairy, Restaurant Management, Restaurants, Seafood, Strategic Planning, Management, Customer Service, Operations Management, Training, Inventory Control, Coaching, Business Development, Team Leadership, Teamwork, Cross-functional Team..., Consumer Products, Ingredients, Forecasting, Inventory Management, P, National Accounts, Pricing, Profit
Education
University of Wyoming 1992 — 1994
BS, Animal Science / Nutrition
Colorado State University 1984 — 1987
NA, Animal Science
US Foodservice July 2007 - Present
Sysco January 2000 - April 2007
Harkers Distribution July 1996 - November 1999
Skills
Food, Sales Operations, Account Management, Marketing Strategy, Sales Presentations, Team Building, Merchandising, Supply Chain, B2B, Supply Chain Management, Frozen Food, Food Service, Sales, Food Industry, Sales Management, Product Development, Retail, Beef, Food Processing, Wholesale, Food, Direct Sales, Logistics, Brand Management, Pork, Culinary Skills, Business Planning, Dairy, Restaurant Management, Restaurants, Seafood, Strategic Planning, Management, Customer Service, Operations Management, Training, Inventory Control, Coaching, Business Development, Team Leadership, Teamwork, Cross-functional Team..., Consumer Products, Ingredients, Forecasting, Inventory Management, P, National Accounts, Pricing, Profit
Education
University of Wyoming 1992 — 1994
BS, Animal Science / Nutrition
Colorado State University 1984 — 1987
NA, Animal Science
Frank Lumpkin's US Foodservice Experience June 2010 - May 2013
Job Anatolian shepherds
Industry Ranching
Experience
Magnolia Farms 2013 - Present
United Johnson Brothers May 2013 - April 2014
US Foodservice June 2010 - May 2013
Subway - Reneau August 2003 - January 2010
Independent Solutions September 1997 - August 2003
Host Recreation, Inc. June 1993 - May 1997
Tenn Tom Firewood April 1990 - June 1993
Shoe Industry May 1974 - March 1990
Skills
Sales, Training, Budgets, Strategic Planning, Leadership, Selling, Customer Service, Marketing, Retail, Human Resources, Event Planning, Advertising, Logistics
Education
University of Alabama at Birmingham 2002 — 2003
computer courses
Bucks County Community College 1973 — 1975
Business Admininstration
Magnolia Farms 2013 - Present
United Johnson Brothers May 2013 - April 2014
US Foodservice June 2010 - May 2013
Subway - Reneau August 2003 - January 2010
Independent Solutions September 1997 - August 2003
Host Recreation, Inc. June 1993 - May 1997
Tenn Tom Firewood April 1990 - June 1993
Shoe Industry May 1974 - March 1990
Skills
Sales, Training, Budgets, Strategic Planning, Leadership, Selling, Customer Service, Marketing, Retail, Human Resources, Event Planning, Advertising, Logistics
Education
University of Alabama at Birmingham 2002 — 2003
computer courses
Bucks County Community College 1973 — 1975
Business Admininstration
Tristan Peck's US Foodservice Experience September 2010 - July 2012
Job Marketing Associate at Sysco
Industry Restaurants
Experience
Sysco July 2012 - Present
US Foodservice September 2010 - July 2012
Applebee's April 2009 - September 2010
Applebee's April 2009 - September 2010
The Territory Golf and Country Club September 2005 - September 2008
Skills
Cooking, Personal Chef Services, Chef, Menu Development, Sales Management, Food & Beverage, Food Safety, Wine, Craft Beer, Restaurants, Hospitality, Restaurant Management, Catering, Food, Management, Customer Service
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale 2014 — 2015
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager
California Culinary Academy 2003 — 2005
AOS, Culinary
Sysco July 2012 - Present
US Foodservice September 2010 - July 2012
Applebee's April 2009 - September 2010
Applebee's April 2009 - September 2010
The Territory Golf and Country Club September 2005 - September 2008
Skills
Cooking, Personal Chef Services, Chef, Menu Development, Sales Management, Food & Beverage, Food Safety, Wine, Craft Beer, Restaurants, Hospitality, Restaurant Management, Catering, Food, Management, Customer Service
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale 2014 — 2015
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager
California Culinary Academy 2003 — 2005
AOS, Culinary
Michelle Rollings's US Foodservice Experience March 2011 - March 2014
Job Sales Representative at Supernus
Industry Pharmaceuticals
Experience
Supernus Pharmaceuticals, Inc. March 2014 - Present
US Foodservice March 2011 - March 2014
Aeroflex April 2007 - March 2011
Ferrellgas April 2006 - April 2007
Skills
Sales Management, Forecasting, Account Management, Sales, Sales Operations, Budgets, Pricing, Management, P&L, Customer Service, Inventory Management, Cross-functional Team..., Team Building, Direct Sales
Education
Kansas State University 2001 — 2005
Business Administration, Business Management
Butler Community College
Business
Supernus Pharmaceuticals, Inc. March 2014 - Present
US Foodservice March 2011 - March 2014
Aeroflex April 2007 - March 2011
Ferrellgas April 2006 - April 2007
Skills
Sales Management, Forecasting, Account Management, Sales, Sales Operations, Budgets, Pricing, Management, P&L, Customer Service, Inventory Management, Cross-functional Team..., Team Building, Direct Sales
Education
Kansas State University 2001 — 2005
Business Administration, Business Management
Butler Community College
Business
Teri Spano's US Foodservice Experience June 2005 - April 2011
Job Director, National Accounts at Nestle Healthcare Nutrition
Industry Food & Beverages
Experience
Nestle Healthcare Nutrition January 2013 - Present
Nestle Healthcare Nutrition May 2011 - December 2012
US Foodservice June 2005 - April 2011
U.S. Foodservice June 2000 - May 2005
U.S. Foodservice June 2000 - June 2004
Nestle Clinical Nutrition June 1990 - April 2000
Baxter Healthcare June 1983 - June 1990
Skills
Food Service, Food, Sales Management, Menu Development, Key Account Development, Sales, Income Statement, New Business Development, Account Management, Sales Operations, Team Building, Strategic Planning, Food Industry, Sales Presentations, Presenter, Presentations, Customer Oriented, Leadership, Market Planning, Training, Time Management, Sales Process, Selling, Budgets, Cross-functional Team..., Direct Sales, Distributors, FMCG, Food, Forecasting, Healthcare, Hospitality, Inventory Management, Key Account Management, Management, Marketing Strategy, National Accounts, P, Pricing, Profit
Education
California State University-Chico
BS, Foods & Nutrition
University of California, Davis
Teaching Credential, Nutrition
University of Phoenix
MBA, Business
Nestle Healthcare Nutrition January 2013 - Present
Nestle Healthcare Nutrition May 2011 - December 2012
US Foodservice June 2005 - April 2011
U.S. Foodservice June 2000 - May 2005
U.S. Foodservice June 2000 - June 2004
Nestle Clinical Nutrition June 1990 - April 2000
Baxter Healthcare June 1983 - June 1990
Skills
Food Service, Food, Sales Management, Menu Development, Key Account Development, Sales, Income Statement, New Business Development, Account Management, Sales Operations, Team Building, Strategic Planning, Food Industry, Sales Presentations, Presenter, Presentations, Customer Oriented, Leadership, Market Planning, Training, Time Management, Sales Process, Selling, Budgets, Cross-functional Team..., Direct Sales, Distributors, FMCG, Food, Forecasting, Healthcare, Hospitality, Inventory Management, Key Account Management, Management, Marketing Strategy, National Accounts, P, Pricing, Profit
Education
California State University-Chico
BS, Foods & Nutrition
University of California, Davis
Teaching Credential, Nutrition
University of Phoenix
MBA, Business
Michael David Stewart's US Foodservice Experience 2008 - 2011
Job Director of Fresh Pork at Carolina Pride Foods
Industry Food & Beverages
Experience
Carolina Pride Foods October 2014 - Present
Zenner's Quality Meats October 2011 - October 2014
US Foodservice 2008 - 2011
Hill Meat CO 2006 - 2008
John Morrell & Co. 2000 - 2006
Monfort Beef/Swift Pork 1995 - 2000
Monfort Beef CO 1994 - 1996
Fred Meyer 1980 - 1994
Skills
Beef, Pork, Sales, Wholesale, Management, Grocery, Key Account Development, IRI, National Accounts, Spectra, Store Management, Food Service, Food, Forecasting, Sales Operations, Food Industry, P&L Management, Pricing, Meat, Retail, FMCG, Inventory Management, P&L, Sales Management
Education
California State University, Fresno 1973 — 1975
Bachelor of Business Administration (B.B.A.), Law
Marysville, California 1970 — 1972
Associate of Science (A.S.), Law
Carolina Pride Foods October 2014 - Present
Zenner's Quality Meats October 2011 - October 2014
US Foodservice 2008 - 2011
Hill Meat CO 2006 - 2008
John Morrell & Co. 2000 - 2006
Monfort Beef/Swift Pork 1995 - 2000
Monfort Beef CO 1994 - 1996
Fred Meyer 1980 - 1994
Skills
Beef, Pork, Sales, Wholesale, Management, Grocery, Key Account Development, IRI, National Accounts, Spectra, Store Management, Food Service, Food, Forecasting, Sales Operations, Food Industry, P&L Management, Pricing, Meat, Retail, FMCG, Inventory Management, P&L, Sales Management
Education
California State University, Fresno 1973 — 1975
Bachelor of Business Administration (B.B.A.), Law
Marysville, California 1970 — 1972
Associate of Science (A.S.), Law
Renee Sailes's US Foodservice Experience April 2010 - December 2012
Job Human Resource at Nestle Dreyer's Ice Cream
Industry Human Resources
Experience
Nestle USA September 2014 - Present
Stanley Black & Decker , Inc. December 2012 - August 2014
US Foodservice April 2010 - December 2012
Talara 2009 - 2010
Dimension Data November 2007 - September 2009
Skills
Employee Engagement, Applicant Tracking..., Personnel Management, Taleo, Employee Training, Recruiting, Onboarding, PeopleSoft, Newsletters, Affirmative Action..., Internal Audit, Employee Recognition, Employee Relations, Payroll, New Hire Orientations, Labor Relations, FMLA, Benefits Administration, Deferred Compensation, Talent Management, Workforce Planning, Customer Service, Background Checks, Coaching, Leadership, Change Management, Management, Training, Succession Planning, Exit Interviews, Performance Management, Hiring, Screening, Employer Branding, Conflict Resolution, Union, Kronos, Grievances, Workers Compensation, ADP Payroll, Team Building, Process Improvement, Building Relationships, Interviews
Education
Carlow College 2003 — 2007
Bachelor of Science (BS), HR MGMT
Nestle USA September 2014 - Present
Stanley Black & Decker , Inc. December 2012 - August 2014
US Foodservice April 2010 - December 2012
Talara 2009 - 2010
Dimension Data November 2007 - September 2009
Skills
Employee Engagement, Applicant Tracking..., Personnel Management, Taleo, Employee Training, Recruiting, Onboarding, PeopleSoft, Newsletters, Affirmative Action..., Internal Audit, Employee Recognition, Employee Relations, Payroll, New Hire Orientations, Labor Relations, FMLA, Benefits Administration, Deferred Compensation, Talent Management, Workforce Planning, Customer Service, Background Checks, Coaching, Leadership, Change Management, Management, Training, Succession Planning, Exit Interviews, Performance Management, Hiring, Screening, Employer Branding, Conflict Resolution, Union, Kronos, Grievances, Workers Compensation, ADP Payroll, Team Building, Process Improvement, Building Relationships, Interviews
Education
Carlow College 2003 — 2007
Bachelor of Science (BS), HR MGMT
Chris Amsden's US Foodservice Experience May 2007 - Present
Job Realtor at Security Pacific Real Estate
Industry Food & Beverages
Experience
US Foodservice May 2007 - Present
Security Pacific Real Estate October 2003 - Present
U.S. Foodservice May 2007 - June 2011
Security Pacific Real Estate February 2003 - December 2007
Sysco Food Services December 2005 - May 2007
Therm-Up Inc October 1994 - October 2003
Skills
Sales, Training, Management, Customer Service, New Business Development, Purchasing, Real Estate, Retail, Public Relations, Sales Management
Education
California State University-East Bay 1999 — 2003
Human Development; Behavioral Studies
Est
US Foodservice May 2007 - Present
Security Pacific Real Estate October 2003 - Present
U.S. Foodservice May 2007 - June 2011
Security Pacific Real Estate February 2003 - December 2007
Sysco Food Services December 2005 - May 2007
Therm-Up Inc October 1994 - October 2003
Skills
Sales, Training, Management, Customer Service, New Business Development, Purchasing, Real Estate, Retail, Public Relations, Sales Management
Education
California State University-East Bay 1999 — 2003
Human Development; Behavioral Studies
Est
Joseph Detzler's US Foodservice Experience March 1992 - March 2004
Job Corporate Controller at Gordon Food Service Canada
Industry Food & Beverages
Experience
Gordon Food Service March 2009 - Present
Performance Food Group March 2004 - March 2009
US Foodservice March 1992 - March 2004
Skills
Forecasting, Financial Analysis, Sarbanes-Oxley Act, Internal Controls, P&L, Financial Reporting, Variance Analysis, Budgets, Accounting, Cash Management, SAP, Inventory Management
Education
Central Michigan University 1980 — 1981
Master of Business Administration (MBA), Accounting
Ferris State University 1978 — 1980
Bachelor's degree, Accounting
North Central Michigan College - Petoskey 1976 — 1978
Associate's degree, Business Administration and Management, General
Gordon Food Service March 2009 - Present
Performance Food Group March 2004 - March 2009
US Foodservice March 1992 - March 2004
Skills
Forecasting, Financial Analysis, Sarbanes-Oxley Act, Internal Controls, P&L, Financial Reporting, Variance Analysis, Budgets, Accounting, Cash Management, SAP, Inventory Management
Education
Central Michigan University 1980 — 1981
Master of Business Administration (MBA), Accounting
Ferris State University 1978 — 1980
Bachelor's degree, Accounting
North Central Michigan College - Petoskey 1976 — 1978
Associate's degree, Business Administration and Management, General
Dianne Martinez's US Foodservice Experience August 1984 - August 1997
Job Export Administrator at BakeMark USA
Industry Food & Beverages
Experience
BakeMark USA August 2000 - Present
US Foodservice August 1984 - August 1997
Skills
Bakery, Forecasting, Customer Service, Purchasing, Supply Chain, Key Account Management, Food Industry, Marketing Strategy, Inventory Management, Food Service, Food, Strategic Planning, Sales Management, Pricing, Key Account Development, Frozen Food, Sales Operations
Education
California State University-Long Beach
BakeMark USA August 2000 - Present
US Foodservice August 1984 - August 1997
Skills
Bakery, Forecasting, Customer Service, Purchasing, Supply Chain, Key Account Management, Food Industry, Marketing Strategy, Inventory Management, Food Service, Food, Strategic Planning, Sales Management, Pricing, Key Account Development, Frozen Food, Sales Operations
Education
California State University-Long Beach
Carlleta Harty's US Foodservice Experience February 2007 - July 2010
Job Operations Manager at Shamrock Foods
Industry Food & Beverages
Experience
Shamrock Foods September 2011 - Present
Shamrock Foods July 2010 - September 2011
US Foodservice February 2007 - July 2010
Skills
Food Service, Purchasing, Food & Beverage, Restaurants, Food, Menu Development, Inventory Control, Catering, Leadership, Culinary Skills, Retail, Sales Operations, Operations Management, Profit, Team Building, Inventory Management
Education
Metropolitan State College of Denver 1987 — 1990
BA, History / Education
Colorado Mountain College 1980 — 1982
Associate of Arts (A.A.), Outdoor Education
Shamrock Foods September 2011 - Present
Shamrock Foods July 2010 - September 2011
US Foodservice February 2007 - July 2010
Skills
Food Service, Purchasing, Food & Beverage, Restaurants, Food, Menu Development, Inventory Control, Catering, Leadership, Culinary Skills, Retail, Sales Operations, Operations Management, Profit, Team Building, Inventory Management
Education
Metropolitan State College of Denver 1987 — 1990
BA, History / Education
Colorado Mountain College 1980 — 1982
Associate of Arts (A.A.), Outdoor Education
Carol Friend's US Foodservice Experience January 2005 - September 2011
Job Division Finance Manager at US Foods
Industry Food & Beverages
Experience
US Foods October 2011 - Present
US Foodservice January 2005 - September 2011
US Foodservice January 2003 - December 2004
US Foodservice (formerly Alliant Foodservice) January 2000 - January 2002
Triad Business Products January 1998 - January 2000
EnMark Gas January 1993 - January 1998
Skills
Forecasting, Strategic Planning, Account Reconciliation, General Ledger, Process Improvement, Managerial Finance, Auditing, Payroll, Accounts Payable, Management, Fixed Assets, Accounting, P&L, Cross-functional Team..., Pricing
Education
Maryville University of Saint Louis 1980 — 1985
BS, Information Systems, Accounting
College of the Ozarks 1974 — 1976
Webster University
MBA, Business
US Foods October 2011 - Present
US Foodservice January 2005 - September 2011
US Foodservice January 2003 - December 2004
US Foodservice (formerly Alliant Foodservice) January 2000 - January 2002
Triad Business Products January 1998 - January 2000
EnMark Gas January 1993 - January 1998
Skills
Forecasting, Strategic Planning, Account Reconciliation, General Ledger, Process Improvement, Managerial Finance, Auditing, Payroll, Accounts Payable, Management, Fixed Assets, Accounting, P&L, Cross-functional Team..., Pricing
Education
Maryville University of Saint Louis 1980 — 1985
BS, Information Systems, Accounting
College of the Ozarks 1974 — 1976
Webster University
MBA, Business
Mike Reuling's US Foodservice Experience December 2004 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice December 2004 - Present
The Great Atlantic & Pacific Tea Company April 1995 - February 2002
Skills
Key Account Development, Grocery, Food Service, Direct Store Delivery, Sales Operations, National Accounts, Sales Management, Distributors, Key Account Management, Food, Account Management, IRI, Sales Growth, Sales, Management, Product Development, New Business Development, Forecasting, Market Planning, Income Statement, P&L Management, Profit, FMCG, Trade Marketing, Consumer Products, Pricing, Wholesale
Education
Catonsville Community College 1970 — 1972
US Foodservice December 2004 - Present
The Great Atlantic & Pacific Tea Company April 1995 - February 2002
Skills
Key Account Development, Grocery, Food Service, Direct Store Delivery, Sales Operations, National Accounts, Sales Management, Distributors, Key Account Management, Food, Account Management, IRI, Sales Growth, Sales, Management, Product Development, New Business Development, Forecasting, Market Planning, Income Statement, P&L Management, Profit, FMCG, Trade Marketing, Consumer Products, Pricing, Wholesale
Education
Catonsville Community College 1970 — 1972
Ryan Wedig's US Foodservice Experience October 2008 - Present
Job IS Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice October 2008 - Present
Metcut Research Inc August 2008 - October 2008
Kaufman Container Company August 2000 - May 2008
bigwords.com 1999 - 2000
Skills
Troubleshooting, SharePoint
Education
Cincinnati State Technical and Community College 1996 — 2002
Associates, Graphic Imaging
US Foodservice October 2008 - Present
Metcut Research Inc August 2008 - October 2008
Kaufman Container Company August 2000 - May 2008
bigwords.com 1999 - 2000
Skills
Troubleshooting, SharePoint
Education
Cincinnati State Technical and Community College 1996 — 2002
Associates, Graphic Imaging
Christy King's US Foodservice Experience September 2003 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice September 2003 - Present
US Foodservice September 2003 - Present
Embassy Suites September 2000 - September 2003
Marriott December 1999 - September 2000
Square Rabbit September 1998 - December 1999
Education
Campbell University 1988 — 1992
B.A, Mass Communications
US Foodservice September 2003 - Present
US Foodservice September 2003 - Present
Embassy Suites September 2000 - September 2003
Marriott December 1999 - September 2000
Square Rabbit September 1998 - December 1999
Education
Campbell University 1988 — 1992
B.A, Mass Communications
Jackie Wagner's US Foodservice Experience February 2007 - October 2007
Job ERP & New Product Manager at Tulkoff Food P
Industry Food Production
Experience
Tulkoff Food Products, Inc. December 2013 - Present
Tulkoff Food Products, Inc. February 2007 - December 2013
US Foodservice February 2007 - October 2007
US Foodservice April 1994 - February 2007
PYA Monarch/JP Foodservice September 1988 - April 1994
PYA Monarch September 1986 - September 1988
Skills
Contract Management, Food, Forecasting, Food Service, Pricing, Food Industry, Sales Management, Account Management, Inventory Management, Project Management, Purchasing, Customer Service, Teamwork, Team Building, Supply Chain, Manufacturing, Grocery, Negotiation, Shipping, Training, Sales, New Business Development, Key Account Development, Retail, Profit, Sales Operations, P&L Management, Product Development, National Accounts, Catering
Education
Jacksonville State University 1982 — 1983
Accounting
Catonsville Community College 1981 — 1982
Computer Programming
Tulkoff Food Products, Inc. December 2013 - Present
Tulkoff Food Products, Inc. February 2007 - December 2013
US Foodservice February 2007 - October 2007
US Foodservice April 1994 - February 2007
PYA Monarch/JP Foodservice September 1988 - April 1994
PYA Monarch September 1986 - September 1988
Skills
Contract Management, Food, Forecasting, Food Service, Pricing, Food Industry, Sales Management, Account Management, Inventory Management, Project Management, Purchasing, Customer Service, Teamwork, Team Building, Supply Chain, Manufacturing, Grocery, Negotiation, Shipping, Training, Sales, New Business Development, Key Account Development, Retail, Profit, Sales Operations, P&L Management, Product Development, National Accounts, Catering
Education
Jacksonville State University 1982 — 1983
Accounting
Catonsville Community College 1981 — 1982
Computer Programming
Ray Bidwell's US Foodservice Experience 1988 - 2000
Job Project Manager at Ventura Foods
Industry Food Production
Experience
Ventura Foods July 2000 - Present
US Foodservice 1988 - 2000
Kraft Foods 1978 - 1988
Skills
Food Industry, Food, Food Processing, HACCP, Food Safety, GMP, Product Development, Commercialization, Food Service, Cross-functional Team..., Sop, Food Manufacturing, Manufacturing, Process Improvement, Quality Assurance, Lean Manufacturing, New Business Development, Quality Control, Food Science, Dairy, Ingredients, Consumer Products, R&D, Continuous Improvement
Education
Chapman University 1995 — 1998
Master’s Degree, Food Science, 3.82
University of California Irvine 1974 — 1976
BS, Chemistry
Ventura Foods July 2000 - Present
US Foodservice 1988 - 2000
Kraft Foods 1978 - 1988
Skills
Food Industry, Food, Food Processing, HACCP, Food Safety, GMP, Product Development, Commercialization, Food Service, Cross-functional Team..., Sop, Food Manufacturing, Manufacturing, Process Improvement, Quality Assurance, Lean Manufacturing, New Business Development, Quality Control, Food Science, Dairy, Ingredients, Consumer Products, R&D, Continuous Improvement
Education
Chapman University 1995 — 1998
Master’s Degree, Food Science, 3.82
University of California Irvine 1974 — 1976
BS, Chemistry
Kathleen Camp's US Foodservice Experience December 1989 - July 1996
Job Accountant at DS Smith Plastics
Industry Packaging and Containers
Experience
Rapak April 2001 - Present
EMO Solutions July 1996 - April 2001
US Foodservice December 1989 - July 1996
Skills
English, Accounting, Financial Reporting, Accounts Payable, Microsoft Excel, General Ledger, Microsoft Office
Education
College of DuPage 1987 — 1994
Associate of Arts (AA), Accounting
Rapak April 2001 - Present
EMO Solutions July 1996 - April 2001
US Foodservice December 1989 - July 1996
Skills
English, Accounting, Financial Reporting, Accounts Payable, Microsoft Excel, General Ledger, Microsoft Office
Education
College of DuPage 1987 — 1994
Associate of Arts (AA), Accounting
Maria Brissette's US Foodservice Experience April 1999 - August 2002
Job Procurement Specialist at Mohave Educational Services
Industry Nonprofit Organization Management
Experience
Mohave Educational Services April 2009 - Present
Deco Foodservice September 2002 - April 2009
US Foodservice April 1999 - August 2002
Skills
Global Sourcing, Supplier Diversity, Materials Management, Sourcing, Supplier Negotiation, Negotiation, Supply Chain, Logistics, Ariba, Inventory Management, Supplier Evaluation, MRP, Government Procurement, Vendor Management, Customer Service, Procurement, Microsoft Office, Purchasing
Education
University of Nevada-Las Vegas 1986 — 1989
Bachelor of Science, Hotel/Motel Administration/Management
College of DuPage
Mohave Educational Services April 2009 - Present
Deco Foodservice September 2002 - April 2009
US Foodservice April 1999 - August 2002
Skills
Global Sourcing, Supplier Diversity, Materials Management, Sourcing, Supplier Negotiation, Negotiation, Supply Chain, Logistics, Ariba, Inventory Management, Supplier Evaluation, MRP, Government Procurement, Vendor Management, Customer Service, Procurement, Microsoft Office, Purchasing
Education
University of Nevada-Las Vegas 1986 — 1989
Bachelor of Science, Hotel/Motel Administration/Management
College of DuPage
Godfrey Wong's US Foodservice Experience 2007 - 2011
Job Food & Beverages Professional
Industry Food & Beverages
Experience
US Foodservice 2007 - 2011
Panda Express July 2001 - April 2007
Education
Chaminade University of Honolulu 1978 — 1980
Master of Business Administration (M.B.A.), Business Administration and Management, General
Brigham Young University - Hawaii 1973 — 1978
Bachelor of Applied Science (B.A.Sc.), Accounting and Business/Management
US Foodservice 2007 - 2011
Panda Express July 2001 - April 2007
Education
Chaminade University of Honolulu 1978 — 1980
Master of Business Administration (M.B.A.), Business Administration and Management, General
Brigham Young University - Hawaii 1973 — 1978
Bachelor of Applied Science (B.A.Sc.), Accounting and Business/Management
Shaun Villasenor's US Foodservice Experience October 2009 - June 2010
Job Production Supervisor at Farmer John, Clougherty Packing, LLC
Industry Food Production
Experience
Farmer John - Clougherty Packing, LLC February 2013 - Present
Peace Corps July 2010 - September 2012
US FOODSERVICE October 2009 - June 2010
Vons February 1998 - January 2008
Skills
Food Industry, Continuous Improvement, Food Manufacturing, Lean Manufacturing, Production Planning, Food, Fish, Sustainable Agriculture, Food Science, Agriculture
Education
Cal Poly Pomona 2004 — 2008
Agricultural Biology, Agricultural Biology
Fullerton College
Associate of Arts (AA), Liberal Arts and Sciences/Liberal Studies
Farmer John - Clougherty Packing, LLC February 2013 - Present
Peace Corps July 2010 - September 2012
US FOODSERVICE October 2009 - June 2010
Vons February 1998 - January 2008
Skills
Food Industry, Continuous Improvement, Food Manufacturing, Lean Manufacturing, Production Planning, Food, Fish, Sustainable Agriculture, Food Science, Agriculture
Education
Cal Poly Pomona 2004 — 2008
Agricultural Biology, Agricultural Biology
Fullerton College
Associate of Arts (AA), Liberal Arts and Sciences/Liberal Studies
Pakapol Chotima's US Foodservice Experience December 2010 - July 2011
Job Accounting
Industry Accounting
Experience
Trident University International 2011 - 2012
US Foodservice December 2010 - July 2011
Lily Family June 2009 - August 2010
ZCSterling September 2008 - May 2009
Wells Fargo Bank December 2004 - November 2007
Skills
Organization, Interpersonal Skill, Close Attention to..., Quality Assurance, Mathematics, Creative Problem Solving, Accounting, Accounts Payable, Accounts Receivable, Balance Sheet, Customer Service, Communication, Microsoft Word, Microsoft Excel, PowerPoint, Teamwork, Building Relationships
Education
California State University-Long Beach 2004 — 2008
Bachelor of Science (BS), Accounting
Orange Coast College 2001 — 2004
AA, General Studies
Trident University International 2011 - 2012
US Foodservice December 2010 - July 2011
Lily Family June 2009 - August 2010
ZCSterling September 2008 - May 2009
Wells Fargo Bank December 2004 - November 2007
Skills
Organization, Interpersonal Skill, Close Attention to..., Quality Assurance, Mathematics, Creative Problem Solving, Accounting, Accounts Payable, Accounts Receivable, Balance Sheet, Customer Service, Communication, Microsoft Word, Microsoft Excel, PowerPoint, Teamwork, Building Relationships
Education
California State University-Long Beach 2004 — 2008
Bachelor of Science (BS), Accounting
Orange Coast College 2001 — 2004
AA, General Studies
John Schoonover's US Foodservice Experience November 1991 - November 1996
Job Site Manager for Transportation and Logistics at CVS Health Corporation
Industry Pharmaceuticals
Experience
CVS Health February 2015 - Present
CVS Caremark Corporation October 2009 - February 2015
Haven View Land Development April 2007 - October 2009
Menlo Worldwide August 2007 - August 2008
PepsiCo - Frito Lay November 1996 - April 2007
US Foodservice November 1991 - November 1996
The Coca-Cola Company March 1989 - November 1991
Skills
Logistics Management, Project Management, Supply Chain Management, Transportation..., P&L Management, P&L Analysis, Forecasting, Annual Planning, Budgets, DOT regulations, Transportation Planning, Warehouse Control, Financial Reporting, Financial Analysis, Fleet Management, Transportation Safety, Microsoft Office, Microsoft SQL, Truckload, LTL, Cost Management, Retail Sales, Merchandising, Pharmacy, Green Belt, Continuous Improvement, Change Management, Cross-functional Team..., Distribution Strategies, Trucking, Property & Casualty..., Risk Management, OSHA, Inventory Management, Sales, Management, Inventory Control, Operations Management, Team Building, Training, Leadership, Logistics, Customer Service, Sales Management
Education
College of Charleston 1975 — 1979
Bachelor of Science (BS), Accounting and Business/Management, Computer Science
CVS Health February 2015 - Present
CVS Caremark Corporation October 2009 - February 2015
Haven View Land Development April 2007 - October 2009
Menlo Worldwide August 2007 - August 2008
PepsiCo - Frito Lay November 1996 - April 2007
US Foodservice November 1991 - November 1996
The Coca-Cola Company March 1989 - November 1991
Skills
Logistics Management, Project Management, Supply Chain Management, Transportation..., P&L Management, P&L Analysis, Forecasting, Annual Planning, Budgets, DOT regulations, Transportation Planning, Warehouse Control, Financial Reporting, Financial Analysis, Fleet Management, Transportation Safety, Microsoft Office, Microsoft SQL, Truckload, LTL, Cost Management, Retail Sales, Merchandising, Pharmacy, Green Belt, Continuous Improvement, Change Management, Cross-functional Team..., Distribution Strategies, Trucking, Property & Casualty..., Risk Management, OSHA, Inventory Management, Sales, Management, Inventory Control, Operations Management, Team Building, Training, Leadership, Logistics, Customer Service, Sales Management
Education
College of Charleston 1975 — 1979
Bachelor of Science (BS), Accounting and Business/Management, Computer Science
PepsiCo
General Mills
ConAgra Foods
Frito Lay
US Foods
Nestle USA
Nestle
Nestle S.A.