US Foodservice
Industry: Food company
DescriptionUS Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Headquarters location: United States of America Headquarters: Rosemont, Illinois, United States CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Subsidiaries: US Foods Culinary Equipment & Supplies, LLC, Parent organization: US Foods Holding Corp.
US Foodservice List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at US Foodservice. You can filter them based on skills, years of employment, job, education, department, and prior employment.
US Foodservice Salaries. You can even request information on how much does US Foodservice pay if you want to. Learn about salaries, pros and cons of working for US Foodservice directly from the past employees.
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1,604 US Foodservice employees in database. Find out everything there's to know about US Foodservice employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
US Foodservice Employees
Employee
Years
Job
Industry
Matt Kenney Matt Kenney's US Foodservice Experience August 2010 - March 2012
Job Managing Partner at Creation Gardens
Industry Consumer Goods
Experience
Creation Gardens January 2015 - Present
Feed the Party, LLC. May 2014 - Present
Mattingly Foods Inc April 2012 - January 2015
US Foodservice August 2010 - March 2012
Chicago Cubs March 2008 - August 2010
Chicago Bulls June 2007 - February 2008
The Walt Disney Company December 2005 - June 2006
Education
Illinois State University 2003 — 2007
BS
Lincoln College
Creation Gardens January 2015 - Present
Feed the Party, LLC. May 2014 - Present
Mattingly Foods Inc April 2012 - January 2015
US Foodservice August 2010 - March 2012
Chicago Cubs March 2008 - August 2010
Chicago Bulls June 2007 - February 2008
The Walt Disney Company December 2005 - June 2006
Education
Illinois State University 2003 — 2007
BS
Lincoln College
Styron Powers Styron Powers's US Foodservice Experience December 2010 - August 2011
Job Vice President Global Safety; PSM; Sustainability Leader | CSP | CHMM | Open to New Opportunities
Industry Oil & Energy
Experience
DEKRA Insight July 2014 - Present
Powers Safety/Process Safety Loss Prevention Risk Consulting Services September 2011 - August 2014
US Foodservice December 2010 - August 2011
BP December 2005 - December 2010
Invensys Controls July 2004 - December 2005
RR Donnelley January 2003 - April 2004
RR Donnelley January 1998 - January 2003
Lockheed Martin 1993 - 1998
Mobil Corp 1988 - 1993
Dynamit Nobel Silicone 1985 - 1988
Skills
EHS, Occupational Health, Strategy, Continuous Improvement, Risk Management, Six Sigma, Leadership, Process Improvement, Compliance, Safety Management..., Policy, Root Cause Analysis, Manufacturing, Strategic Planning, Program Management, Process Safety, Risk Assessment, Management, Team Building, ISO 14001, Leadership Development, Training, Process Engineering, Emergency Management, Logistics, Energy, Operational Excellence, Cross-functional Team..., Team Leadership, Change Management, Business Process..., Ergonomics, Environmental Awareness, ISO, Workers Compensation, Process Simulation, Factory, Performance Management, Auditing, Transportation, Strategy Development, Financial Risk, Hazard..., HSE Management Systems, Risk Mitigation, Safety Management, Cost Reduction, Strategic Communications, Behavior Based Safety
Education
Harvard 2002 — 2002
AMP, Advanced Management Program
Rutgers 1992 — 1994
MBA, Finance
North Carolina State University 1981 — 1983
BS, Chemical Engineering
North Carolina State University 1976 — 1980
BS, Biology
DEKRA Insight July 2014 - Present
Powers Safety/Process Safety Loss Prevention Risk Consulting Services September 2011 - August 2014
US Foodservice December 2010 - August 2011
BP December 2005 - December 2010
Invensys Controls July 2004 - December 2005
RR Donnelley January 2003 - April 2004
RR Donnelley January 1998 - January 2003
Lockheed Martin 1993 - 1998
Mobil Corp 1988 - 1993
Dynamit Nobel Silicone 1985 - 1988
Skills
EHS, Occupational Health, Strategy, Continuous Improvement, Risk Management, Six Sigma, Leadership, Process Improvement, Compliance, Safety Management..., Policy, Root Cause Analysis, Manufacturing, Strategic Planning, Program Management, Process Safety, Risk Assessment, Management, Team Building, ISO 14001, Leadership Development, Training, Process Engineering, Emergency Management, Logistics, Energy, Operational Excellence, Cross-functional Team..., Team Leadership, Change Management, Business Process..., Ergonomics, Environmental Awareness, ISO, Workers Compensation, Process Simulation, Factory, Performance Management, Auditing, Transportation, Strategy Development, Financial Risk, Hazard..., HSE Management Systems, Risk Mitigation, Safety Management, Cost Reduction, Strategic Communications, Behavior Based Safety
Education
Harvard 2002 — 2002
AMP, Advanced Management Program
Rutgers 1992 — 1994
MBA, Finance
North Carolina State University 1981 — 1983
BS, Chemical Engineering
North Carolina State University 1976 — 1980
BS, Biology
Jaime Marie Roush's US Foodservice Experience 2002 - 2003
Job Operator Specialist at Food Marketing Services Nebraska
Industry Food & Beverages
Experience
Food Marketing Services - Nebraska October 2012 - Present
Greenberg Fruit Company December 2003 - October 2012
US Foodservice 2002 - 2003
Skills
Food Service, Food Industry, Sales Operations, Sales Management, Grocery, Restaurants, Forecasting, Inventory Management, Menu Development, P&L, National Accounts, Catering, New Business Development, Food Safety, Distributors
Education
Iowa Western Community College 1997 — 1999
Culinary Arts, Hospitality & Restaurant Management, Culinary Arts
Food Marketing Services - Nebraska October 2012 - Present
Greenberg Fruit Company December 2003 - October 2012
US Foodservice 2002 - 2003
Skills
Food Service, Food Industry, Sales Operations, Sales Management, Grocery, Restaurants, Forecasting, Inventory Management, Menu Development, P&L, National Accounts, Catering, New Business Development, Food Safety, Distributors
Education
Iowa Western Community College 1997 — 1999
Culinary Arts, Hospitality & Restaurant Management, Culinary Arts
Ruth Lesley's US Foodservice Experience September 2002 - December 2010
Job Director of Business Analysis at UniPro Foodservice, Inc.
Industry Food & Beverages
Experience
UniPro Foodservice July 2013 - Present
UniPro Foodservice February 2012 - July 2013
US Foodservice September 2002 - December 2010
US Foods May 2000 - August 2002
PYA/Monarch, Inc. May 1994 - April 2000
PYA/Monarch, Inc, July 1993 - April 1994
PYA/Monarch, Inc. April 1980 - July 1993
Skills
Data Entry, Customer Service, Outlook, Lotus Notes, Records Management, Supervisory Experience, Auditing, Billing, Reconciliations, Help Desk Management, Administrative Support, Office Management, Hiring/firing, Employee Management, Troubleshooting, Training & Development, Data Analysis, Budget Tracking, Procedures Manuals, Contract Review, Microsoft Publisher, Microsoft Excel, Microsoft Word, PowerPoint, MS Project, Budgets, Contract Management, Invoicing, Account Reconciliation, Help Desk Support, Training, Administrative..., Software Documentation, Policy, Sales, Leadership, Customer Satisfaction, Employee Training, Food Service, Management, Analysis, GTIN, GLN, ItradeNetwork, FSE Inc., 10 Key, Pricing, CRM, Inventory Management, Account Management
Education
Tri-County Technical College 2011 — 2011
Microsoft Office Applications Upgrade
Greenville Technical College
Management ; Leadership, Business Ethics
Draughon's Business School 1972 — 1973
Business Office, Customer Service
Cecil's Business College 1971 — 1972
Secretarial, Business Office
Parker High School 1968 — 1971
Diploma, Secretarial
UniPro Foodservice July 2013 - Present
UniPro Foodservice February 2012 - July 2013
US Foodservice September 2002 - December 2010
US Foods May 2000 - August 2002
PYA/Monarch, Inc. May 1994 - April 2000
PYA/Monarch, Inc, July 1993 - April 1994
PYA/Monarch, Inc. April 1980 - July 1993
Skills
Data Entry, Customer Service, Outlook, Lotus Notes, Records Management, Supervisory Experience, Auditing, Billing, Reconciliations, Help Desk Management, Administrative Support, Office Management, Hiring/firing, Employee Management, Troubleshooting, Training & Development, Data Analysis, Budget Tracking, Procedures Manuals, Contract Review, Microsoft Publisher, Microsoft Excel, Microsoft Word, PowerPoint, MS Project, Budgets, Contract Management, Invoicing, Account Reconciliation, Help Desk Support, Training, Administrative..., Software Documentation, Policy, Sales, Leadership, Customer Satisfaction, Employee Training, Food Service, Management, Analysis, GTIN, GLN, ItradeNetwork, FSE Inc., 10 Key, Pricing, CRM, Inventory Management, Account Management
Education
Tri-County Technical College 2011 — 2011
Microsoft Office Applications Upgrade
Greenville Technical College
Management ; Leadership, Business Ethics
Draughon's Business School 1972 — 1973
Business Office, Customer Service
Cecil's Business College 1971 — 1972
Secretarial, Business Office
Parker High School 1968 — 1971
Diploma, Secretarial
Dan Proctor Dan Proctor's US Foodservice Experience January 1995 - August 1999
Job Owner, KECdesign
Industry Wholesale
Experience
KECdesign September 2000 - Present
US Foodservice January 1995 - August 1999
Proctor's Resco August 1984 - October 1994
Skills
Sales, Customer Service, Food Service layout &..., Budget, Sales Promotion, Budgets, Restaurants, Purchasing, Food, Retail, Team Building, Trade Shows, New Business Development, Sales Management, Team Leadership, Strategy, Strategic Planning, Leadership, Mentoring
Education
Illinois State University 1976 — 1980
BS, Business Administration
KECdesign September 2000 - Present
US Foodservice January 1995 - August 1999
Proctor's Resco August 1984 - October 1994
Skills
Sales, Customer Service, Food Service layout &..., Budget, Sales Promotion, Budgets, Restaurants, Purchasing, Food, Retail, Team Building, Trade Shows, New Business Development, Sales Management, Team Leadership, Strategy, Strategic Planning, Leadership, Mentoring
Education
Illinois State University 1976 — 1980
BS, Business Administration
AJ Redetzke's US Foodservice Experience September 2010 - February 2014
Job Sales at SRES
Industry Farming
Experience
Seed Research Equipment Solutions October 2014 - Present
Ben E. Keith Foods February 2014 - September 2014
US Foodservice September 2010 - February 2014
Ben E. Keith Foods November 2006 - September 2010
Skills
Sales Operations, Key Account Management, Sales, Sales Management, Cold Calling, Account Management, New Business Development, Food, B2B, Forecasting, Marketing, Negotiation, Budgets, Strategic Planning, Key Account Development, Customer Service, Contract Negotiation, Advertising, Grocery, Market Planning, Direct Sales, National Accounts, Sales Presentations, Pricing
Education
Kansas State University 1996 — 2001
Business, Marketing
Seed Research Equipment Solutions October 2014 - Present
Ben E. Keith Foods February 2014 - September 2014
US Foodservice September 2010 - February 2014
Ben E. Keith Foods November 2006 - September 2010
Skills
Sales Operations, Key Account Management, Sales, Sales Management, Cold Calling, Account Management, New Business Development, Food, B2B, Forecasting, Marketing, Negotiation, Budgets, Strategic Planning, Key Account Development, Customer Service, Contract Negotiation, Advertising, Grocery, Market Planning, Direct Sales, National Accounts, Sales Presentations, Pricing
Education
Kansas State University 1996 — 2001
Business, Marketing
Scott Hodgson Scott Hodgson's US Foodservice Experience 1994 - December 2011
Job Director of Category Management
Industry Food & Beverages
Experience
US Foods 2013 - Present
US Foods 2012 - January 2013
US Foodservice 1994 - December 2011
Skills
Food Service, Category Management, Food Industry, Culinary, Grocery, Management, Culinary Skills, Forecasting, Merchandising, Pricing, P, Key Account Development, Consumer Products, Food, Distributors, National Accounts, Purchasing, Income Statement, Food Safety, Frozen Food
Education
Illinois State University 1990 — 1994
Bachelor of Applied Science (BASc), Economics/Statistics
US Foods 2013 - Present
US Foods 2012 - January 2013
US Foodservice 1994 - December 2011
Skills
Food Service, Category Management, Food Industry, Culinary, Grocery, Management, Culinary Skills, Forecasting, Merchandising, Pricing, P, Key Account Development, Consumer Products, Food, Distributors, National Accounts, Purchasing, Income Statement, Food Safety, Frozen Food
Education
Illinois State University 1990 — 1994
Bachelor of Applied Science (BASc), Economics/Statistics
KEVIN BECKER KEVIN BECKER's US Foodservice Experience March 2003 - May 2011
Job AREA SALES MGR at ROMA FOODS S CAL/LAS VEGAS
Industry Food & Beverages
Experience
ROMA FOODS S CAL/LAS VEGAS July 2011 - Present
US Foodservice March 2003 - May 2011
Sysco December 1995 - January 2003
Shamrock Foods July 1987 - December 1995
Skills
Sales Management, Key Account Management, FMCG, Food, Key Account Development, Restaurant Management, New Restaurant Openings, Market Planning, Management, Sales, P&L, Grocery, Food Service, Restaurants, Food & Beverage, Inventory Management, Catering
Education
University of Arizona 1978 — 1981
BS DEGRE, INSTITUTIONAL MGT
Iowa State University 1975 — 1978
Hotel, Motel, and Restaurant Management
ROMA FOODS S CAL/LAS VEGAS July 2011 - Present
US Foodservice March 2003 - May 2011
Sysco December 1995 - January 2003
Shamrock Foods July 1987 - December 1995
Skills
Sales Management, Key Account Management, FMCG, Food, Key Account Development, Restaurant Management, New Restaurant Openings, Market Planning, Management, Sales, P&L, Grocery, Food Service, Restaurants, Food & Beverage, Inventory Management, Catering
Education
University of Arizona 1978 — 1981
BS DEGRE, INSTITUTIONAL MGT
Iowa State University 1975 — 1978
Hotel, Motel, and Restaurant Management
Sheldon Joe Sheldon Joe's US Foodservice Experience October 2003 - Present
Job
Industry
Experience
US Foodservice October 2003 - Present
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, HTML, Strategic Planning, Budgets, Negotiation
Education
Hussian School of Art 1986 — 1990
Associate's degree, Commercial and Fine Arts
US Foodservice October 2003 - Present
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, HTML, Strategic Planning, Budgets, Negotiation
Education
Hussian School of Art 1986 — 1990
Associate's degree, Commercial and Fine Arts
Linda Lollis Linda Lollis's US Foodservice Experience October 2004 - June 2010
Job Buyer Clerical Contract Pricing
Industry Logistics and Supply Chain
Experience
Canteen Vending July 2012 - April 2013
AARP Foundation/SCESC April 2012 - June 2012
AccounTemps @ (Plastic Omnium) June 2011 - November 2011
US Foodservice October 2004 - June 2010
Office Team at U. S. Foodservice March 2004 - October 2004
Nutra Manufacturing August 2002 - March 2003
Nutra Manufacturing July 1999 - August 2002
Procter & Gamble Mfg. Co. June 1990 - January 1999
Skills
Management, Accounts Payable, Invoicing, Training, SAP, Manufacturing, Software Documentation, Customer Service, Accounting, Human Resources, Program Management
Education
Greenville Technical College 1972 — 1973
Technical Secretary Certificate, Secretarial
Palmetto High School, Williamston, SC 1969 — 1972
High School Diploma
Canteen Vending July 2012 - April 2013
AARP Foundation/SCESC April 2012 - June 2012
AccounTemps @ (Plastic Omnium) June 2011 - November 2011
US Foodservice October 2004 - June 2010
Office Team at U. S. Foodservice March 2004 - October 2004
Nutra Manufacturing August 2002 - March 2003
Nutra Manufacturing July 1999 - August 2002
Procter & Gamble Mfg. Co. June 1990 - January 1999
Skills
Management, Accounts Payable, Invoicing, Training, SAP, Manufacturing, Software Documentation, Customer Service, Accounting, Human Resources, Program Management
Education
Greenville Technical College 1972 — 1973
Technical Secretary Certificate, Secretarial
Palmetto High School, Williamston, SC 1969 — 1972
High School Diploma
Michelle Brunicon's US Foodservice Experience January 2007 - April 2009
Job Professional Business Manager & Catering Sales/Event Consultant
Industry Food & Beverages
Experience
PlanCCatering, Corporate & Private Catering Sales and Events November 2014 - Present
Alonti Cafe and Catering January 2013 - November 2014
Plan B Pub May 2009 - September 2012
US Foodservice January 2007 - April 2009
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop, Customer Satisfaction, Customer Service
Education
Grossmont College 1994 — 1996
911 Dispatch Certiffication, Dale Carnegie Sales Advantage
Grossmont College
AOJ 911 Dispatch Certification, Criminalistics and Criminal Science
PlanCCatering, Corporate & Private Catering Sales and Events November 2014 - Present
Alonti Cafe and Catering January 2013 - November 2014
Plan B Pub May 2009 - September 2012
US Foodservice January 2007 - April 2009
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop, Customer Satisfaction, Customer Service
Education
Grossmont College 1994 — 1996
911 Dispatch Certiffication, Dale Carnegie Sales Advantage
Grossmont College
AOJ 911 Dispatch Certification, Criminalistics and Criminal Science
Matt Bye Matt Bye's US Foodservice Experience May 1998 - August 2004
Job Technical Consultant III at ADP
Industry Human Resources
Experience
ADP October 2004 - Present
US Foodservice May 1998 - August 2004
Long John Silvers January 1990 - May 1998
Skills
Network + Certified, CPP, CompTIA A+ Certification
Education
Grantham University 1997 — 2005
Bachelor Degree in Computer Science, Computer and Information Sciences and Support Services
Harper College
Associate in Business Administration, Business Administration and Management, General
ADP October 2004 - Present
US Foodservice May 1998 - August 2004
Long John Silvers January 1990 - May 1998
Skills
Network + Certified, CPP, CompTIA A+ Certification
Education
Grantham University 1997 — 2005
Bachelor Degree in Computer Science, Computer and Information Sciences and Support Services
Harper College
Associate in Business Administration, Business Administration and Management, General
Jerard Kunz Jerard Kunz's US Foodservice Experience 1998 - 2004
Job Compensation and Benefits Professional
Industry Food & Beverages
Experience
Lutheran Life Communities August 2010 - April 2012
Sloan Valve Company September 2009 - January 2010
Eagle Test Systems April 2008 - December 2008
Mather LifeWays August 2006 - April 2008
Spherion 2004 - 2006
US Foodservice 1998 - 2004
Midas International 1996 - 1998
Knoll Pharmaceutical Company 1992 - 1996
American Hospital Supply Corporation/Baxter Healthcare 1979 - 1992
Skills
Employee Benefits, Benefits Administration, Deferred Compensation, HRIS, Leadership, Payroll, Onboarding, Human Resources, Team Building, Policy, Strategy, Mergers & Acquisitions, Employee Relations, Program Management
Education
Keller Graduate School of Management of DeVry University 1988 — 1990
MBA, Finance
University of Illinois at Chicago 1971 — 1974
Bachelor of Arts (BA), Psychology
Lutheran Life Communities August 2010 - April 2012
Sloan Valve Company September 2009 - January 2010
Eagle Test Systems April 2008 - December 2008
Mather LifeWays August 2006 - April 2008
Spherion 2004 - 2006
US Foodservice 1998 - 2004
Midas International 1996 - 1998
Knoll Pharmaceutical Company 1992 - 1996
American Hospital Supply Corporation/Baxter Healthcare 1979 - 1992
Skills
Employee Benefits, Benefits Administration, Deferred Compensation, HRIS, Leadership, Payroll, Onboarding, Human Resources, Team Building, Policy, Strategy, Mergers & Acquisitions, Employee Relations, Program Management
Education
Keller Graduate School of Management of DeVry University 1988 — 1990
MBA, Finance
University of Illinois at Chicago 1971 — 1974
Bachelor of Arts (BA), Psychology
Jeanne Yarbrough's US Foodservice Experience March 2004 - November 2008
Job Sales Leadership I B2B Development I Procurement Specialist I Sales Consultant I Area Sales Manager
Industry Business Supplies and Equipment
Experience
Staples Advantage April 2013 - Present
Staples Business Advantage November 2008 - April 2013
US Foodservice March 2004 - November 2008
Skills
Salesforce.com, Cold Calling, Sales Process, Account Management, Sales Presentations, Direct Sales, New Business Development, B2B, Customer Retention, Solution Selling, Lead Generation, Leadership, Sales, Sales Management, Sales Operations, Selling, Team Building
Education
University of South Alabama 1999 — 2003
Bachelor, Biology
James H Faulkner State Community College 1998 — 1999
Staples Advantage April 2013 - Present
Staples Business Advantage November 2008 - April 2013
US Foodservice March 2004 - November 2008
Skills
Salesforce.com, Cold Calling, Sales Process, Account Management, Sales Presentations, Direct Sales, New Business Development, B2B, Customer Retention, Solution Selling, Lead Generation, Leadership, Sales, Sales Management, Sales Operations, Selling, Team Building
Education
University of South Alabama 1999 — 2003
Bachelor, Biology
James H Faulkner State Community College 1998 — 1999
Donn Howell's US Foodservice Experience November 2008 - June 2011
Job Business Development Manager at Sysco
Industry Wholesale
Experience
Sysco May 2013 - Present
RestaurantLink July 2012 - March 2013
Foodservice June 2011 - June 2012
US Foodservice November 2008 - June 2011
Superior Anhausner Foods April 2007 - 2008
Cardinal Restaurant Supply 2006 - 2007
Jacmar Foodservice Distribution 1989 - 2006
Sysco Foodservice April 1982 - January 1989
TGI Fridays 1976 - 1982
Skills
Sales Management, New Business Development, Food, Food Service, Team Building, Budgeting, Coaching, Team Leadership, Problem Solving, Contract Negotiations, Supply Chain, Food Industry, Customer Service, P&L, Category Management, Forecasting, Strategic Planning, Negotiation, Product Development, Account Management, Customer Relations, Hiring, Business Planning, Marketing Strategy, Sales Operations, Restaurants, Income Statement, Budgets, Business Development, Sales, Training, Management, Menu Development, Key Account Development, Pricing, Key Account Management, Contract Negotiation
Education
Indiana University Bloomington 1971 — 1976
BS, SPEA
Culver 1969 — 1971
Sysco May 2013 - Present
RestaurantLink July 2012 - March 2013
Foodservice June 2011 - June 2012
US Foodservice November 2008 - June 2011
Superior Anhausner Foods April 2007 - 2008
Cardinal Restaurant Supply 2006 - 2007
Jacmar Foodservice Distribution 1989 - 2006
Sysco Foodservice April 1982 - January 1989
TGI Fridays 1976 - 1982
Skills
Sales Management, New Business Development, Food, Food Service, Team Building, Budgeting, Coaching, Team Leadership, Problem Solving, Contract Negotiations, Supply Chain, Food Industry, Customer Service, P&L, Category Management, Forecasting, Strategic Planning, Negotiation, Product Development, Account Management, Customer Relations, Hiring, Business Planning, Marketing Strategy, Sales Operations, Restaurants, Income Statement, Budgets, Business Development, Sales, Training, Management, Menu Development, Key Account Development, Pricing, Key Account Management, Contract Negotiation
Education
Indiana University Bloomington 1971 — 1976
BS, SPEA
Culver 1969 — 1971
E. J. Lanning E. J. Lanning's US Foodservice Experience May 2009 - Present
Job TERRITORY MANAGER at US FOODS
Industry Food & Beverages
Experience
US Foodservice May 2009 - Present
College of Alameda 2005 - 2014
Cotati Foodservice January 2009 - May 2009
Ritz Foodservice January 2006 - January 2009
BiRite Foodservice Distributors January 1991 - December 2005
Special Olympics 2001 - 2005
Athenian High School 1998 - 1999
Northern Cal Area Youth Sports 1997 - 1999
St. Joan of Arc Parish 1996 - 1998
Marin County Men's Adult League 1989 - 1994
Skills
Customer Service, Team Leadership, Restaurant Management, Customer Satisfaction, Inventory Management, Forecasting, Team Building, Sales, Catering, Budgets, Food
Education
University of New Hampshire - Whittemore School of Business and Economics 1972 — 1976
Bachelor of Science Degree, Hotel Administration
Golden Gate University
9 Graduate M.B.A. program classes completed, Management
US Foodservice May 2009 - Present
College of Alameda 2005 - 2014
Cotati Foodservice January 2009 - May 2009
Ritz Foodservice January 2006 - January 2009
BiRite Foodservice Distributors January 1991 - December 2005
Special Olympics 2001 - 2005
Athenian High School 1998 - 1999
Northern Cal Area Youth Sports 1997 - 1999
St. Joan of Arc Parish 1996 - 1998
Marin County Men's Adult League 1989 - 1994
Skills
Customer Service, Team Leadership, Restaurant Management, Customer Satisfaction, Inventory Management, Forecasting, Team Building, Sales, Catering, Budgets, Food
Education
University of New Hampshire - Whittemore School of Business and Economics 1972 — 1976
Bachelor of Science Degree, Hotel Administration
Golden Gate University
9 Graduate M.B.A. program classes completed, Management
Suzanne Milton Suzanne Milton's US Foodservice Experience August 2004 - March 2009
Job VicePresident, Ethics and Compliance at US Foods
Industry Legal Services
Experience
US Foods April 2015 - Present
Ethics and Compliance Certification Institute, a part of the Ethics and Compliance Initiative April 2015 - Present
The Boeing Company March 2010 - April 2014
US Foodservice August 2004 - March 2009
Transportation Security Administration, Homeland Security July 2003 - July 2004
US Postal Service May 2002 - July 2003
U.S. Postal Service 1998 - 2001
United States Postal Service January 1998 - October 1998
U.S. Postal Service 1985 - 1997
Skills
Organizational..., Management, Ethics, Litigation, Risk Assessment, Analysis, Arbitration, Change Management, Civil Litigation, Contract Negotiation, Corporate Governance, Corporate Law, Due Diligence, Employee Benefits, Employment Law, Executive Management, FCPA, Fraud, Governance, Human Resources, Internal Investigations, Leadership, Leadership Development, Legal Compliance, Legal Research, Legal Writing, Mediation, Negotiation, Policy, Policy Analysis, Privacy Law, Process Improvement, Program Management, Project Management, Public Policy, Public Speaking, Recruiting, Research, Strategic Planning, Strategy, Training, Risk Management
Education
The University of Texas School of Law 1982 — 1985
JD
Harvard University 1978 — 1982
AB
US Foods April 2015 - Present
Ethics and Compliance Certification Institute, a part of the Ethics and Compliance Initiative April 2015 - Present
The Boeing Company March 2010 - April 2014
US Foodservice August 2004 - March 2009
Transportation Security Administration, Homeland Security July 2003 - July 2004
US Postal Service May 2002 - July 2003
U.S. Postal Service 1998 - 2001
United States Postal Service January 1998 - October 1998
U.S. Postal Service 1985 - 1997
Skills
Organizational..., Management, Ethics, Litigation, Risk Assessment, Analysis, Arbitration, Change Management, Civil Litigation, Contract Negotiation, Corporate Governance, Corporate Law, Due Diligence, Employee Benefits, Employment Law, Executive Management, FCPA, Fraud, Governance, Human Resources, Internal Investigations, Leadership, Leadership Development, Legal Compliance, Legal Research, Legal Writing, Mediation, Negotiation, Policy, Policy Analysis, Privacy Law, Process Improvement, Program Management, Project Management, Public Policy, Public Speaking, Recruiting, Research, Strategic Planning, Strategy, Training, Risk Management
Education
The University of Texas School of Law 1982 — 1985
JD
Harvard University 1978 — 1982
AB
John Oriez John Oriez's US Foodservice Experience January 2000 - December 2006
Job Unilever Food Solutions
Industry Food & Beverages
Experience
Unilever Food Solutions January 2012 - Present
Indy Foods - Wolff Group January 2007 - December 2011
US Foodservice January 2000 - December 2006
Skills
Food Service, Food, Key Account Development, National Accounts, Food Industry, Sales Management, Forecasting, Account Management, Key Account Management, Food & Beverage, New Business Development, Distributors, P&L Management, Brand Management, Sales Operations, Sales
Education
Illinois College
BS, Business Adm
Unilever Food Solutions January 2012 - Present
Indy Foods - Wolff Group January 2007 - December 2011
US Foodservice January 2000 - December 2006
Skills
Food Service, Food, Key Account Development, National Accounts, Food Industry, Sales Management, Forecasting, Account Management, Key Account Management, Food & Beverage, New Business Development, Distributors, P&L Management, Brand Management, Sales Operations, Sales
Education
Illinois College
BS, Business Adm
Todd Carrell Todd Carrell's US Foodservice Experience 1993 - 2011
Job EVP Sales and Procurement at Food Innovations
Industry Food & Beverages
Experience
Food Innovations January 2011 - Present
US Foodservice 1993 - 2011
Skills
Grocery, Food Service, Food, Key Account Development, Forecasting, Sales Management, P&L Management, Consumer Products, National Accounts, Pricing, Income Statement, Purchasing, Food Industry, P&L, Profit, Inventory Management, Market Planning, FMCG, Culinary Skills, Wholesale, Gourmet, Catering
Education
Johnson & Wales University 1985 — 1989
Bachelor's degree, Food and Beverage Management / Culinary Arts
Food Innovations January 2011 - Present
US Foodservice 1993 - 2011
Skills
Grocery, Food Service, Food, Key Account Development, Forecasting, Sales Management, P&L Management, Consumer Products, National Accounts, Pricing, Income Statement, Purchasing, Food Industry, P&L, Profit, Inventory Management, Market Planning, FMCG, Culinary Skills, Wholesale, Gourmet, Catering
Education
Johnson & Wales University 1985 — 1989
Bachelor's degree, Food and Beverage Management / Culinary Arts
Anthony Consentino Anthony Consentino's US Foodservice Experience September 2001 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
U.S FOODSERVICE September 2001 - Present
Skills
Food, Marketing Strategy, Menu Development, Food Service, Catering, Sales Management, Restaurants, Sales Operations, Sales, Customer Service, Food & Beverage, Key Account Development
Education
Iona College 1995 — 1999
Bachelor of Science, Business Administration; Marketing, 3.7
U.S FOODSERVICE September 2001 - Present
Skills
Food, Marketing Strategy, Menu Development, Food Service, Catering, Sales Management, Restaurants, Sales Operations, Sales, Customer Service, Food & Beverage, Key Account Development
Education
Iona College 1995 — 1999
Bachelor of Science, Business Administration; Marketing, 3.7
Rashiid Cummins Rashiid Cummins's US Foodservice Experience July 2004 - September 2007
Job Replenishment Lead at US Foods
Industry Food & Beverages
Experience
US Foods December 2014 - Present
Trinity Services Group October 2013 - November 2014
Discovery Communications July 2011 - September 2013
Gate Gourmet September 2007 - July 2011
US Foodservice July 2004 - September 2007
US Foodservice April 2003 - July 2004
Skills
Forecasting, Inventory Management, Purchasing, MRP, SAP, Logistics, Customer Service, Management, Materials Management, Analysis, Vendor Management, Time Management, Supply Chain Management, Training, Problem Solving, Attention To Detail, P2P, AS400, Physical Inventory, CCENT, Cisco Routers, Cisco IOS, Subnetting, IP Addressing, VLAN, TCP/IP protocols, Supply Chain
Education
Hampton University 1995 — 2000
B.S., Marketing
US Foods December 2014 - Present
Trinity Services Group October 2013 - November 2014
Discovery Communications July 2011 - September 2013
Gate Gourmet September 2007 - July 2011
US Foodservice July 2004 - September 2007
US Foodservice April 2003 - July 2004
Skills
Forecasting, Inventory Management, Purchasing, MRP, SAP, Logistics, Customer Service, Management, Materials Management, Analysis, Vendor Management, Time Management, Supply Chain Management, Training, Problem Solving, Attention To Detail, P2P, AS400, Physical Inventory, CCENT, Cisco Routers, Cisco IOS, Subnetting, IP Addressing, VLAN, TCP/IP protocols, Supply Chain
Education
Hampton University 1995 — 2000
B.S., Marketing
Joseph Sheldon's US Foodservice Experience 2004 - October 2014
Job Customer Development Specialist at Gordon Food Service
Industry Food & Beverages
Experience
Gordon Food Service October 2014 - Present
US Foodservice 2004 - October 2014
Ettline Foods Corporation 2000 - 2004
Skills
Direct Sales, management, Food Service, Management, Fine Dining, Catering, Key Account Development, Menu Development, Food, Sales Operations, Culinary Skills, Food Industry, P&L, Income Statement, Restaurants, Forecasting, Inventory Management, Food & Beverage, Sales Management, New Business Development, Sales, Grocery, Customer Service, Marketing, Food Safety
Education
Hussian School of Art 1986 — 1990
associates degree, fine art
Gordon Food Service October 2014 - Present
US Foodservice 2004 - October 2014
Ettline Foods Corporation 2000 - 2004
Skills
Direct Sales, management, Food Service, Management, Fine Dining, Catering, Key Account Development, Menu Development, Food, Sales Operations, Culinary Skills, Food Industry, P&L, Income Statement, Restaurants, Forecasting, Inventory Management, Food & Beverage, Sales Management, New Business Development, Sales, Grocery, Customer Service, Marketing, Food Safety
Education
Hussian School of Art 1986 — 1990
associates degree, fine art
Matthew Eggers, MS Matthew Eggers, MS's US Foodservice Experience May 1999 - February 2001
Job Managing Partner at UNO Restaurants
Industry Restaurants
Experience
Uno Chicago Grill May 2009 - Present
Uno Restaurants, LLC 2009 - Present
New Boston Tavern February 2003 - April 2009
Mad Matty's Sports Pub 2005 - 2009
Ragamufens Restaurant and Grille 2003 - 2007
uno chicago grill 2001 - 2003
US Foodservice May 1999 - February 2001
Legal Sea Foods 1994 - 1997
Skills
Inventory Management, Employee Relations, Customer Relations, Purchasing, Operations Management, Strategic Planning, Financial Analysis, Leadership, Staff Development, Change Management, Food, Recruiting, Multi-unit, Management, Team Building, Restaurants, Customer Service, Culinary Skills, Training, Restaurant Management, Food & Beverage, Marketing, Income Statement, Coaching, Teamwork, Food Safety, Menu Development, Hospitality, Food Service, Hiring, Catering, Franchising, Wine, New Restaurant Openings, Hospitality Management, Profit, Recipes, Fine Dining, Banquets, P&L, Employee Training, Budgets, Time Management, Labor Control, Hospitality Industry, Customer Satisfaction, Cooking, ServSafe, P&L Management, Sales
Education
New England College 2007 — 2009
Masters, Strategic Leadership
Johnson and Wales University 1989 — 1991
Bachelor's degree, Foodservice management
Johnson and Wales University 1988 — 1989
Associate's degree, Culinary Arts/Chef Training
Uno Chicago Grill May 2009 - Present
Uno Restaurants, LLC 2009 - Present
New Boston Tavern February 2003 - April 2009
Mad Matty's Sports Pub 2005 - 2009
Ragamufens Restaurant and Grille 2003 - 2007
uno chicago grill 2001 - 2003
US Foodservice May 1999 - February 2001
Legal Sea Foods 1994 - 1997
Skills
Inventory Management, Employee Relations, Customer Relations, Purchasing, Operations Management, Strategic Planning, Financial Analysis, Leadership, Staff Development, Change Management, Food, Recruiting, Multi-unit, Management, Team Building, Restaurants, Customer Service, Culinary Skills, Training, Restaurant Management, Food & Beverage, Marketing, Income Statement, Coaching, Teamwork, Food Safety, Menu Development, Hospitality, Food Service, Hiring, Catering, Franchising, Wine, New Restaurant Openings, Hospitality Management, Profit, Recipes, Fine Dining, Banquets, P&L, Employee Training, Budgets, Time Management, Labor Control, Hospitality Industry, Customer Satisfaction, Cooking, ServSafe, P&L Management, Sales
Education
New England College 2007 — 2009
Masters, Strategic Leadership
Johnson and Wales University 1989 — 1991
Bachelor's degree, Foodservice management
Johnson and Wales University 1988 — 1989
Associate's degree, Culinary Arts/Chef Training
Beth Kilian's US Foodservice Experience August 1989 - September 1996
Job Sr Director, Sales, National Cross Market Accounts West Region at LexisNexis
Industry Information Technology and Services
Experience
LexisNexis January 2014 - Present
LexisNexis 2005 - January 2014
LexisNexis October 1996 - 2005
US Foodservice August 1989 - September 1996
Skills
Solution Selling, Salesforce.com, Lead Generation, SaaS, Account Management, Sales Process, Sales Motivation, Team Leadership, Selling, Leadership, New Business Development, Sales Management, Sales, Channel Partners, Strategy, B2B, Direct Sales, CRM
Education
Illinois State University 1981 — 1986
BS, Home Economics-Psychology
LexisNexis January 2014 - Present
LexisNexis 2005 - January 2014
LexisNexis October 1996 - 2005
US Foodservice August 1989 - September 1996
Skills
Solution Selling, Salesforce.com, Lead Generation, SaaS, Account Management, Sales Process, Sales Motivation, Team Leadership, Selling, Leadership, New Business Development, Sales Management, Sales, Channel Partners, Strategy, B2B, Direct Sales, CRM
Education
Illinois State University 1981 — 1986
BS, Home Economics-Psychology
Kurt Rutkowski Kurt Rutkowski's US Foodservice Experience February 2001 - January 2007
Job Restaurant Business Development Laundry Care Partner Food Truck Executive Chef/Partner gofundme.com/7249x56s
Industry Food & Beverages
Experience
Chapman's II June 2015 - Present
Off The Dock Seafood February 2015 - Present
Laundry Care February 2015 - Present
Universal Linen and American Towel Linen Rental Service April 2007 - February 2015
Guidepoint Global January 2007 - December 2013
Alsco February 2012 - December 2012
US Foodservice February 2001 - January 2007
Sysco December 1994 - February 2001
PBJ Branson, INC February 1992 - December 1994
Gilbert Robinson Restaurants, INC 1990 - 1992
Skills
Operations Management, Sales Management, Management Consulting, New Business Development, Account Management, Consultative Selling, Strategic Planning, Team Building, Marketing Strategy, Contract Negotiations, Customer Relations, Budgeting, B2B, Forecasting, P&L, Purchasing, Team Leadership, Coaching, Customer Service, Business Strategy, Mentoring, Inventory Management, Problem Solving, Business Planning, P&L Management, Competitive Analysis, Hiring, Planning, Public Speaking, Social Media Marketing, Change Management, Social Media, Budgets, Recruiting, Project Planning, Contract Negotiation, Retail, Cold Calling, Income Statement, Negotiation, Selling, Food, Sales, Marketing, Sales Operations, Process Improvement, CRM, Management, Customer Retention, Sales Process
Education
Logos University 2014 — 2017
Ministerial, Biblical studies
Johnson County Community College 1983 — 1985
Technical degree, Culinary Arts
Shawnee Mission North 1980 — 1984
Honors, General studies
Chapman's II June 2015 - Present
Off The Dock Seafood February 2015 - Present
Laundry Care February 2015 - Present
Universal Linen and American Towel Linen Rental Service April 2007 - February 2015
Guidepoint Global January 2007 - December 2013
Alsco February 2012 - December 2012
US Foodservice February 2001 - January 2007
Sysco December 1994 - February 2001
PBJ Branson, INC February 1992 - December 1994
Gilbert Robinson Restaurants, INC 1990 - 1992
Skills
Operations Management, Sales Management, Management Consulting, New Business Development, Account Management, Consultative Selling, Strategic Planning, Team Building, Marketing Strategy, Contract Negotiations, Customer Relations, Budgeting, B2B, Forecasting, P&L, Purchasing, Team Leadership, Coaching, Customer Service, Business Strategy, Mentoring, Inventory Management, Problem Solving, Business Planning, P&L Management, Competitive Analysis, Hiring, Planning, Public Speaking, Social Media Marketing, Change Management, Social Media, Budgets, Recruiting, Project Planning, Contract Negotiation, Retail, Cold Calling, Income Statement, Negotiation, Selling, Food, Sales, Marketing, Sales Operations, Process Improvement, CRM, Management, Customer Retention, Sales Process
Education
Logos University 2014 — 2017
Ministerial, Biblical studies
Johnson County Community College 1983 — 1985
Technical degree, Culinary Arts
Shawnee Mission North 1980 — 1984
Honors, General studies
Todd MacLEOD Todd MacLEOD's US Foodservice Experience July 2002 - June 2005
Job Distributor Business Manager at KeyImpact Sales & Systems
Industry Food & Beverages
Experience
KeyImpact Sales & Systems August 2015 - Present
KeyImpact Sales & Systems December 2014 - Present
KeyImpact Sales System's Inc. June 2011 - Present
SYSCO BOSTON, LLC December 2009 - February 2011
ACF Piscataqua Chapter 2002 - 2010
FAVORITE FOODS, INC August 2008 - December 2009
BENCHMARK SALES AND MARKETING June 2005 - August 2008
US Foodservice July 2002 - June 2005
SYSCO FOODSERVICE OF NORTHERN NEW ENGLAND January 2001 - January 2002
Northcenter Foodservice 1994 - 2001
Skills
Menu Development, Culinary, Food, Pricing, Profit, Food Cost, Restaurants, Food Industry, Culinary Skills, Sales Operations, Bakery, Key Account Development, Sales, Restaurant Management, Food Service, Inventory Management, Cooking, Catering, Leadership, Product Development, Food & Beverage, Purchasing, Ingredients, Food Safety, National Accounts, Business Planning, Meat, Menu Costing, Seafood
Education
Johnson & Wales University 1983 — 1985
AA Occupational Science Culinary Arts, Culinary Arts
Amesbury High School 1980 — 1983
College Prep
KeyImpact Sales & Systems August 2015 - Present
KeyImpact Sales & Systems December 2014 - Present
KeyImpact Sales System's Inc. June 2011 - Present
SYSCO BOSTON, LLC December 2009 - February 2011
ACF Piscataqua Chapter 2002 - 2010
FAVORITE FOODS, INC August 2008 - December 2009
BENCHMARK SALES AND MARKETING June 2005 - August 2008
US Foodservice July 2002 - June 2005
SYSCO FOODSERVICE OF NORTHERN NEW ENGLAND January 2001 - January 2002
Northcenter Foodservice 1994 - 2001
Skills
Menu Development, Culinary, Food, Pricing, Profit, Food Cost, Restaurants, Food Industry, Culinary Skills, Sales Operations, Bakery, Key Account Development, Sales, Restaurant Management, Food Service, Inventory Management, Cooking, Catering, Leadership, Product Development, Food & Beverage, Purchasing, Ingredients, Food Safety, National Accounts, Business Planning, Meat, Menu Costing, Seafood
Education
Johnson & Wales University 1983 — 1985
AA Occupational Science Culinary Arts, Culinary Arts
Amesbury High School 1980 — 1983
College Prep
Danielle Lanser Guyton Danielle Lanser Guyton's US Foodservice Experience May 2011 - Present
Job Territory Manager at US Foods
Industry Food & Beverages
Experience
US Foodservice May 2011 - Present
Ovations Food Services, LP February 2009 - June 2010
J. Buck's Restaurants May 2005 - January 2009
Skills
Catering, Culinary Skills, Food, Food & Beverage, Food Safety, Food Service, Hospitality, Hospitality Management, Menu Development, Microsoft Excel, Outlook, Restaurant Management, Restaurants, Banquets, Customer Service, Event Planning, Inventory Management, Sales
Education
Griffith University 2008 — 2008
Graduate Certificate International Tourism and Hospitality
Missouri State University 2004 — 2007
B.S. Hospitality and Restaurant Administration, Hospitality
Apicius University, Florence, Italy 2006 — 2006
Culinary
US Foodservice May 2011 - Present
Ovations Food Services, LP February 2009 - June 2010
J. Buck's Restaurants May 2005 - January 2009
Skills
Catering, Culinary Skills, Food, Food & Beverage, Food Safety, Food Service, Hospitality, Hospitality Management, Menu Development, Microsoft Excel, Outlook, Restaurant Management, Restaurants, Banquets, Customer Service, Event Planning, Inventory Management, Sales
Education
Griffith University 2008 — 2008
Graduate Certificate International Tourism and Hospitality
Missouri State University 2004 — 2007
B.S. Hospitality and Restaurant Administration, Hospitality
Apicius University, Florence, Italy 2006 — 2006
Culinary
Sam Maurici Sam Maurici's US Foodservice Experience January 2004 - June 2011
Job District Sales Representative at Martin Bros. Dist.
Industry Food & Beverages
Experience
US Foods August 2012 - Present
US Foodservice January 2004 - June 2011
Skills
Sales, Sales Management, Management, New Business Development, Customer Service, Account Management, Cold Calling, Competitive Analysis, Direct Sales
Education
Illinois State University 2001 — 2004
B.S. Family & Consumer Sciences, Food, Nutrition & Dietetics
US Foods August 2012 - Present
US Foodservice January 2004 - June 2011
Skills
Sales, Sales Management, Management, New Business Development, Customer Service, Account Management, Cold Calling, Competitive Analysis, Direct Sales
Education
Illinois State University 2001 — 2004
B.S. Family & Consumer Sciences, Food, Nutrition & Dietetics
Rich Covey Rich Covey's US Foodservice Experience April 2011 - Present
Job Marketing Manager at US Foods
Industry Restaurants
Experience
US Foodservice April 2011 - Present
CB Holding Corp July 2008 - December 2010
Charlie Brown's Acquisition Corp May 2006 - July 2008
Charlie Brown's Acquisition Corp May 2003 - April 2006
Charlie Brown's Acquisition Corp May 1999 - April 2003
Charlie Brown's Restaurant September 1997 - April 1999
Charlie Brown's May 1991 - September 1997
Skills
Strategic Planning, Social Media, Microsoft Word, Sales, Budgets, Marketing Communications, Strategy, Social Networking, Marketing Strategy, Facebook, Customer Service, Marketing, Digital Media, Direct Marketing, Recruiting, Hospitality, Retail, Start-ups, Social Media Marketing, Advertising, Leadership, Creative Direction, Online Advertising, Public Relations, Management, PowerPoint, Email Marketing, Microsoft Excel, Project Management, Account Management, Team Building, Training, Purchasing, Business Planning, Microsoft Office, Event Planning, New Business Development, Teamwork, Market Planning, Market Research, Online Marketing
Education
Kean University 1994 — 1997
Teacher Certification
Rutgers University 1990 — 1994
BA, History
Columbia High School 1986 — 1990
US Foodservice April 2011 - Present
CB Holding Corp July 2008 - December 2010
Charlie Brown's Acquisition Corp May 2006 - July 2008
Charlie Brown's Acquisition Corp May 2003 - April 2006
Charlie Brown's Acquisition Corp May 1999 - April 2003
Charlie Brown's Restaurant September 1997 - April 1999
Charlie Brown's May 1991 - September 1997
Skills
Strategic Planning, Social Media, Microsoft Word, Sales, Budgets, Marketing Communications, Strategy, Social Networking, Marketing Strategy, Facebook, Customer Service, Marketing, Digital Media, Direct Marketing, Recruiting, Hospitality, Retail, Start-ups, Social Media Marketing, Advertising, Leadership, Creative Direction, Online Advertising, Public Relations, Management, PowerPoint, Email Marketing, Microsoft Excel, Project Management, Account Management, Team Building, Training, Purchasing, Business Planning, Microsoft Office, Event Planning, New Business Development, Teamwork, Market Planning, Market Research, Online Marketing
Education
Kean University 1994 — 1997
Teacher Certification
Rutgers University 1990 — 1994
BA, History
Columbia High School 1986 — 1990
Jocelyn Goldblatt's US Foodservice Experience 2002 - 2004
Job Principal Consultant at Monadnock Solutions
Industry Management Consulting
Experience
The Orchard School & Community Center Principal ConsultantMonadnock SolutionsFebruary 2015 - Present
W.S. Badger Company January 2014 - February 2015
Strategic Partners, Inc January 2013 - January 2014
Sage Growth Partners, LLC September 2012 - December 2012
Edaptive Systems, Inc November 2010 - September 2011
Acer Design September 2003 - September 2007
US Foodservice 2002 - 2004
First Union/Wachovia February 2001 - May 2001
Solectron Technology September 1998 - February 2001
US Navy April 1995 - September 1998
Skills
Project Management, Strategic Planning, Budgets, Team Leadership, Team Building, Process Improvement, Social Media, Government, Business Analysis, Product Development, PowerPoint, Vendor Management, Project Portfolio..., Data Analysis, Software Documentation, Analysis, Management, MS Project, Access, Business Process, SharePoint, Program Management, Training, Leadership, Consulting, Marketing Strategy, Public Relations, Research, Strategy, Cross-functional Team..., Change Management, Policy, Event Planning
Education
University of Maryland Baltimore County 2003 — 2012
BA, Political Science; Political Science, 3.53 GPA Cum Laude
Howard Community College 2002 — 2004
AA, Political Science
The Orchard School & Community Center Principal ConsultantMonadnock SolutionsFebruary 2015 - Present
W.S. Badger Company January 2014 - February 2015
Strategic Partners, Inc January 2013 - January 2014
Sage Growth Partners, LLC September 2012 - December 2012
Edaptive Systems, Inc November 2010 - September 2011
Acer Design September 2003 - September 2007
US Foodservice 2002 - 2004
First Union/Wachovia February 2001 - May 2001
Solectron Technology September 1998 - February 2001
US Navy April 1995 - September 1998
Skills
Project Management, Strategic Planning, Budgets, Team Leadership, Team Building, Process Improvement, Social Media, Government, Business Analysis, Product Development, PowerPoint, Vendor Management, Project Portfolio..., Data Analysis, Software Documentation, Analysis, Management, MS Project, Access, Business Process, SharePoint, Program Management, Training, Leadership, Consulting, Marketing Strategy, Public Relations, Research, Strategy, Cross-functional Team..., Change Management, Policy, Event Planning
Education
University of Maryland Baltimore County 2003 — 2012
BA, Political Science; Political Science, 3.53 GPA Cum Laude
Howard Community College 2002 — 2004
AA, Political Science
Bill Fogel Bill Fogel's US Foodservice Experience April 1999 - July 2002
Job Director of Sales at Wagner Solar Energy, LLC
Industry Renewables & Environment
Experience
Wagner Solar Energy, LLC December 2014 - Present
Next Step Living September 2012 - November 2014
Solarize Massachusetts April 2012 - September 2012
Impole Corporation March 2011 - September 2012
Linkage, Inc. January 2010 - March 2011
Direct Capital Corporation August 2004 - September 2009
East West Mortgage June 2002 - July 2004
US Foodservice April 1999 - July 2002
Skills
Lead Development, Sales Management, Sales, Information Technology, Organizational Structure, Fortune 500 Account..., Key Account Development, Lead Generation, Salesforce.com, Cold Calling, New Business Development, Account Management, Marketing, Marketing Strategy, Sales Operations, Management, CRM, Leadership, Customer Service, Business Development, Strategic Planning
Education
Hartwick College 1986 — 1990
BA, Sociology
The Culinary Institute of America 1900 — 1900
Associate's degree, Culinary Arts/Chef Training
Wagner Solar Energy, LLC December 2014 - Present
Next Step Living September 2012 - November 2014
Solarize Massachusetts April 2012 - September 2012
Impole Corporation March 2011 - September 2012
Linkage, Inc. January 2010 - March 2011
Direct Capital Corporation August 2004 - September 2009
East West Mortgage June 2002 - July 2004
US Foodservice April 1999 - July 2002
Skills
Lead Development, Sales Management, Sales, Information Technology, Organizational Structure, Fortune 500 Account..., Key Account Development, Lead Generation, Salesforce.com, Cold Calling, New Business Development, Account Management, Marketing, Marketing Strategy, Sales Operations, Management, CRM, Leadership, Customer Service, Business Development, Strategic Planning
Education
Hartwick College 1986 — 1990
BA, Sociology
The Culinary Institute of America 1900 — 1900
Associate's degree, Culinary Arts/Chef Training
Joe Bruns's US Foodservice Experience January 2007 - April 2011
Job Senior Finance Manager at US Foods
Industry Food & Beverages
Experience
US Foods April 2011 - Present
US Foodservice January 2007 - April 2011
US Foodservice December 2001 - January 2007
Alliant Foodservice 2000 - 2001
Education
Indiana University Bloomington 1996 — 2000
Bachelor's Degree, Finance, Accounting
US Foods April 2011 - Present
US Foodservice January 2007 - April 2011
US Foodservice December 2001 - January 2007
Alliant Foodservice 2000 - 2001
Education
Indiana University Bloomington 1996 — 2000
Bachelor's Degree, Finance, Accounting
John Sutton John Sutton's US Foodservice Experience June 2003 - April 2008
Job Vice President of Street Sales at US Foods
Industry Food & Beverages
Experience
US Foods February 2013 - Present
US Foods February 2012 - February 2013
US Foods April 2008 - March 2012
US Foodservice June 2003 - April 2008
US Foodservice July 2000 - June 2003
US Foodservice May 1999 - June 2000
US Foodservice May 1997 - May 1999
Skills
Merchandising, Procurement, Sales Management, Management, Marketing, Food Service, Pricing, Negotiation, Sales, Inventory Management, Income Statement, Customer Service, Forecasting, Food, Customer Satisfaction, Purchasing, Product Development, Key Account Management, Business Planning, P&L, P&L Management, Training, Sales Operations, Team Building, National Accounts, Supply Chain, Brand Development, Profit, Food Industry, Leadership, B2B, Relationship Management, New Business Development, Strategic Planning, Sales Process, Key Account Development, Account Management, Operations Management, Retail, Inventory Control, Marketing Strategy, Market Planning, Frozen Food, Budgets, Supply Chain Management, Cross-functional Team..., Selling, Trade Shows, Wholesale, Competitive Analysis
Education
Juniata College 1993 — 1997
Bachelor of Science, Business Administration
US Foods February 2013 - Present
US Foods February 2012 - February 2013
US Foods April 2008 - March 2012
US Foodservice June 2003 - April 2008
US Foodservice July 2000 - June 2003
US Foodservice May 1999 - June 2000
US Foodservice May 1997 - May 1999
Skills
Merchandising, Procurement, Sales Management, Management, Marketing, Food Service, Pricing, Negotiation, Sales, Inventory Management, Income Statement, Customer Service, Forecasting, Food, Customer Satisfaction, Purchasing, Product Development, Key Account Management, Business Planning, P&L, P&L Management, Training, Sales Operations, Team Building, National Accounts, Supply Chain, Brand Development, Profit, Food Industry, Leadership, B2B, Relationship Management, New Business Development, Strategic Planning, Sales Process, Key Account Development, Account Management, Operations Management, Retail, Inventory Control, Marketing Strategy, Market Planning, Frozen Food, Budgets, Supply Chain Management, Cross-functional Team..., Selling, Trade Shows, Wholesale, Competitive Analysis
Education
Juniata College 1993 — 1997
Bachelor of Science, Business Administration
Pamela Helgeson, CMA Pamela Helgeson, CMA's US Foodservice Experience March 1985 - March 1995
Job Consultant Finance & Accounting
Industry Accounting
Experience
Salo LLC October 2011 - Present
Cossetta, Inc April 2014 - March 2015
Airworthy Aerospace Industries, Inc. July 2008 - September 2011
OakRiver Technology June 2006 - June 2008
Liberty Classical Academy June 2003 - August 2005
Eagle Brook Church January 2001 - March 2005
US Foodservice March 1985 - March 1995
Skills
Financial Analysis, Financial Reporting, Organizational..., Budgeting, Forecasting, Asset Management, Employee Management, Compensation, Business Analysis, General Ledger, Risk Management, Employee Benefits, Team Management, External Audit, Budgets, Data Analysis, Payroll, Leadership, Accounting, Management
Education
Gustavus Adolphus College 1978 — 1982
BA, Business / Psychology
Metropolitan State University 2006 — 2008
BS, Accounting
University of St. Thomas
MBA Coursework, Finance
Salo LLC October 2011 - Present
Cossetta, Inc April 2014 - March 2015
Airworthy Aerospace Industries, Inc. July 2008 - September 2011
OakRiver Technology June 2006 - June 2008
Liberty Classical Academy June 2003 - August 2005
Eagle Brook Church January 2001 - March 2005
US Foodservice March 1985 - March 1995
Skills
Financial Analysis, Financial Reporting, Organizational..., Budgeting, Forecasting, Asset Management, Employee Management, Compensation, Business Analysis, General Ledger, Risk Management, Employee Benefits, Team Management, External Audit, Budgets, Data Analysis, Payroll, Leadership, Accounting, Management
Education
Gustavus Adolphus College 1978 — 1982
BA, Business / Psychology
Metropolitan State University 2006 — 2008
BS, Accounting
University of St. Thomas
MBA Coursework, Finance
Keith Kuhn Keith Kuhn's US Foodservice Experience November 1997 - June 2009
Job Director of Replenishment Deployment at US Foods
Industry Food & Beverages
Experience
US Foods June 2009 - Present
US Foodservice November 1997 - June 2009
US Foodservice January 1994 - November 1997
US Foodservice June 1992 - January 1994
US Foodservice September 1988 - June 1992
US Foodservice January 1987 - September 1988
Sveden House Restaurants June 1982 - January 1987
Sveden House Restaurant June 1977 - June 1982
Skills
Logistics, Purchasing, Food, Food Service, Negotiation
Education
Henry Ford Community College 1979 — 1981
Assoc, Business Management
US Foods June 2009 - Present
US Foodservice November 1997 - June 2009
US Foodservice January 1994 - November 1997
US Foodservice June 1992 - January 1994
US Foodservice September 1988 - June 1992
US Foodservice January 1987 - September 1988
Sveden House Restaurants June 1982 - January 1987
Sveden House Restaurant June 1977 - June 1982
Skills
Logistics, Purchasing, Food, Food Service, Negotiation
Education
Henry Ford Community College 1979 — 1981
Assoc, Business Management
Melanie English Melanie English's US Foodservice Experience April 2008 - June 2012
Job Brands Specialist at US Foodservice
Industry Food & Beverages
Experience
Catering by Melanie May 2012 - Present
US Foods April 2008 - June 2012
US Foodservice April 2008 - June 2012
Personal Chef Services August 2004 - April 2008
Sage Dining Services August 2002 - August 2004
LaBonne Cuisine Catering August 2001 - August 2004
Skills
Culinary, Menu Development, Cooking, Catering, Food, Customer-focused Service, Sales, Public Speaking, Culinary Management, Recipe Testing, Presentations, Training, Culinary Skills, Food Service, Recipes, Menu Costing, Restaurants, Cuisine, Sanitation, Food Industry, Key Account Development, Inventory Management, Food Safety, Food & Beverage, P&L, Sales Management, Restaurant Management
Education
Bartending Certificated, Charlotte School of Bartending 2005 — 2005
Johnson and Wales University 2000 — 2002
Associates of Applied Science, Culinary Arts, 3.98
Brockton HIgh School 1982 — 1985
High School, DECA, Distributive education clubs of America
Catering by Melanie May 2012 - Present
US Foods April 2008 - June 2012
US Foodservice April 2008 - June 2012
Personal Chef Services August 2004 - April 2008
Sage Dining Services August 2002 - August 2004
LaBonne Cuisine Catering August 2001 - August 2004
Skills
Culinary, Menu Development, Cooking, Catering, Food, Customer-focused Service, Sales, Public Speaking, Culinary Management, Recipe Testing, Presentations, Training, Culinary Skills, Food Service, Recipes, Menu Costing, Restaurants, Cuisine, Sanitation, Food Industry, Key Account Development, Inventory Management, Food Safety, Food & Beverage, P&L, Sales Management, Restaurant Management
Education
Bartending Certificated, Charlotte School of Bartending 2005 — 2005
Johnson and Wales University 2000 — 2002
Associates of Applied Science, Culinary Arts, 3.98
Brockton HIgh School 1982 — 1985
High School, DECA, Distributive education clubs of America
Kim Frampton's US Foodservice Experience 2006 - 2012
Job Senior Human Resources Leader
Industry Hospital & Health Care
Experience
Carilion Clinic 2013 - Present
Foot Levelers, Inc. 2012 - 2013
US Foodservice 2006 - 2012
US Foodservice 2006 - 2011
Hubbell Lighting 2002 - 2006
California Steel 2001 - 2002
Bethlehem Steel 1996 - 2001
Skills
Employee Relations, Performance Management, Succession Planning, Employee Engagement, Personnel Management, Human Resources, Change Management, Employee Benefits, Labor Relations, Recruiting, Leadership, Training, Benefits Administration, Strategic Planning, Policy, Employment Law, Executive Coaching, Organizational..., Internal Investigations, Arbitration, Mediation, Process Improvement, HR Policies, Employee / Labor..., Dispute Resolution, Time Management, Risk Assessment, Employment, Employee Training, Legal / Contractual..., Strategic Planning and..., Project Management and..., Excellent Written and..., Certified DDI Instructor, Performance Standards, Compensation Planning, Contract Negotiations, Cost Reduction..., Multi-Site HR Management, Teamwork/Collaboration, New Hire Orientations, Workforce Planning, Talent Management, Management, Leadership Development, Onboarding, Hiring, Strategy
Education
Indiana Wesleyan University 1996 — 1999
MBA, Business Management, Finance, Graduated Magna Cum Laude
Purdue University 1989 — 1993
B.A., Political Science, Graduated Magna Cum Laude
Michigan State University 1997 — 1997
Certification Program, Labor and Industrial Relations / Negotiations
Development Dimensions International (DDI) Certified Instructor
Strategic Succession Planning Summit 2013 — 2013
Carilion Clinic 2013 - Present
Foot Levelers, Inc. 2012 - 2013
US Foodservice 2006 - 2012
US Foodservice 2006 - 2011
Hubbell Lighting 2002 - 2006
California Steel 2001 - 2002
Bethlehem Steel 1996 - 2001
Skills
Employee Relations, Performance Management, Succession Planning, Employee Engagement, Personnel Management, Human Resources, Change Management, Employee Benefits, Labor Relations, Recruiting, Leadership, Training, Benefits Administration, Strategic Planning, Policy, Employment Law, Executive Coaching, Organizational..., Internal Investigations, Arbitration, Mediation, Process Improvement, HR Policies, Employee / Labor..., Dispute Resolution, Time Management, Risk Assessment, Employment, Employee Training, Legal / Contractual..., Strategic Planning and..., Project Management and..., Excellent Written and..., Certified DDI Instructor, Performance Standards, Compensation Planning, Contract Negotiations, Cost Reduction..., Multi-Site HR Management, Teamwork/Collaboration, New Hire Orientations, Workforce Planning, Talent Management, Management, Leadership Development, Onboarding, Hiring, Strategy
Education
Indiana Wesleyan University 1996 — 1999
MBA, Business Management, Finance, Graduated Magna Cum Laude
Purdue University 1989 — 1993
B.A., Political Science, Graduated Magna Cum Laude
Michigan State University 1997 — 1997
Certification Program, Labor and Industrial Relations / Negotiations
Development Dimensions International (DDI) Certified Instructor
Strategic Succession Planning Summit 2013 — 2013
Olga Pinzari, CPA Olga Pinzari, CPA's US Foodservice Experience February 2006 - November 2011
Job Assistant Controller at MacLean Power Systems
Industry Accounting
Experience
MacLean Power Systems October 2014 - Present
Time Warner Cable March 2014 - October 2014
Time Warner Cable November 2011 - March 2014
US Foodservice February 2006 - November 2011
Skills
Accounting, Financial Reporting, GAAP, Sarbanes-Oxley Act, General Ledger, Internal Controls, SEC filings, Hyperion Enterprise, Fixed Assets, Variance Analysis, US GAAP, JD Edwards, Accruals, Revenue Recognition, CPA, Sarbanes-Oxley, Financial Statements, Financial Accounting, Journal Entries, Tax Accounting, Cost Accounting, SEC Filings
Education
Keller Graduate School of Management of DeVry University 2008 — 2010
Master, Accounting and Financial Management
MacLean Power Systems October 2014 - Present
Time Warner Cable March 2014 - October 2014
Time Warner Cable November 2011 - March 2014
US Foodservice February 2006 - November 2011
Skills
Accounting, Financial Reporting, GAAP, Sarbanes-Oxley Act, General Ledger, Internal Controls, SEC filings, Hyperion Enterprise, Fixed Assets, Variance Analysis, US GAAP, JD Edwards, Accruals, Revenue Recognition, CPA, Sarbanes-Oxley, Financial Statements, Financial Accounting, Journal Entries, Tax Accounting, Cost Accounting, SEC Filings
Education
Keller Graduate School of Management of DeVry University 2008 — 2010
Master, Accounting and Financial Management
Nick Galanis Nick Galanis's US Foodservice Experience May 2007 - March 2010
Job PFG Fox River Foods
Industry Food & Beverages
Experience
PERFORMANCE Foodservice - Fox River December 2014 - Present
US Foods July 2014 - November 2014
Food Marketing Services March 2014 - July 2014
Grecian Delight Foods April 2010 - February 2014
US Foodservice May 2007 - March 2010
Hamilton's Restaurant January 2005 - March 2007
SARA LEE COFFEE & TEA HELLAS April 2001 - December 2004
Skills
Sales Management, Sales Operations, Sales, New Business Development, Key Account Management, Restaurants, Account Management, Payroll, Food Service, Food Industry, Key Account Development, Market Planning, Product Development, P, Operations Management, Ingredients, Food Safety, Catering, Budgets
Education
Harper College 2010 — 2014
Certificate, Business Management
PERFORMANCE Foodservice - Fox River December 2014 - Present
US Foods July 2014 - November 2014
Food Marketing Services March 2014 - July 2014
Grecian Delight Foods April 2010 - February 2014
US Foodservice May 2007 - March 2010
Hamilton's Restaurant January 2005 - March 2007
SARA LEE COFFEE & TEA HELLAS April 2001 - December 2004
Skills
Sales Management, Sales Operations, Sales, New Business Development, Key Account Management, Restaurants, Account Management, Payroll, Food Service, Food Industry, Key Account Development, Market Planning, Product Development, P, Operations Management, Ingredients, Food Safety, Catering, Budgets
Education
Harper College 2010 — 2014
Certificate, Business Management
Hondo Huckeby Hondo Huckeby's US Foodservice Experience 1996 - 2011
Job New Business Manager, Restaurant and Service Consulting.
Industry Food & Beverages
Experience
US. FOODS October 2012 - Present
US Foodservice 1996 - 2011
Skills
Sales Operations, Food, Sales Management, Account Management, Food Service, Sales, Restaurants, New Business Development, Key Account Management, Team Building, Strategic Planning, Food, Purchasing, Recruiting, Marketing Management, Management, Hospitality, Advertising, Customer Retention, Customer Service, Leadership, Selling, Event Management, Food Industry, Forecasting, Training, Contract Negotiation, Grocery, P&L Management, Product Development, Customer Satisfaction, Coaching, Business Planning, Team Leadership, Operations Management, Profit, Income Statement, Budgets, Key Account Development, P, Market Planning, Pricing, Catering
Education
Bethel High School 1980 — 1983
Gordon Cooper Technology Center
Real Estate, Real Estate Development
US. FOODS October 2012 - Present
US Foodservice 1996 - 2011
Skills
Sales Operations, Food, Sales Management, Account Management, Food Service, Sales, Restaurants, New Business Development, Key Account Management, Team Building, Strategic Planning, Food, Purchasing, Recruiting, Marketing Management, Management, Hospitality, Advertising, Customer Retention, Customer Service, Leadership, Selling, Event Management, Food Industry, Forecasting, Training, Contract Negotiation, Grocery, P&L Management, Product Development, Customer Satisfaction, Coaching, Business Planning, Team Leadership, Operations Management, Profit, Income Statement, Budgets, Key Account Development, P, Market Planning, Pricing, Catering
Education
Bethel High School 1980 — 1983
Gordon Cooper Technology Center
Real Estate, Real Estate Development
Cynthia K Seymour Cynthia K Seymour's US Foodservice Experience November 2004 - July 2006
Job Grow your Business using Social Media: Marketing Consultant & WordPress Blog Coach Miami, Broward & Palm Beach
Industry Marketing and Advertising
Experience
Seymour Results October 2005 - Present
Sysco South Florida November 2007 - October 2009
Lawrence J. Smith PA November 2006 - November 2007
Campaign for a US Department of Peace November 2005 - January 2007
US Foodservice November 2004 - July 2006
Albert Uster Imports October 2000 - May 2004
Hughes, Good, O'Leary & Ryan, Inc. March 1999 - June 2000
Skills
Executive Coaching, Wordpress, Social Media Marketing, Mobile Marketing, Blog Development, SEO copywriting, Luxury Lifestyle, Fine Dining, Fundraising, Online Marketing, Campaign Management, Government Relations, Brand Awareness, Political Consulting, Social Media, Email Marketing, Marketing Strategy, Social Networking, Event Planning, Public Speaking, Marketing Communications, Digital Marketing, SEO, New Business Development, SEM, Facebook, Blogging, Copywriting, Creative Problem Solving, Community Relations, Integrated Marketing, Small Business, B2B, Public Relations, Google Analytics, Leadership, Online Advertising, Community Development, WordPress, Trade Shows, Marketing, Web Marketing, Management, Brand Development, Content Strategy, Sales, Web Design, Market Research, E-commerce, Google+
Education
University of Virginia 1996 — 1999
Masters Program, Landscape Architecture
Harvard University 1994 — 1994
Landscape Architecture
New York University 1988 — 1992
BA, Comparative Political Science & European Studies
Culver Academy 1984 — 1988
High School, History & Political Science
Seymour Results October 2005 - Present
Sysco South Florida November 2007 - October 2009
Lawrence J. Smith PA November 2006 - November 2007
Campaign for a US Department of Peace November 2005 - January 2007
US Foodservice November 2004 - July 2006
Albert Uster Imports October 2000 - May 2004
Hughes, Good, O'Leary & Ryan, Inc. March 1999 - June 2000
Skills
Executive Coaching, Wordpress, Social Media Marketing, Mobile Marketing, Blog Development, SEO copywriting, Luxury Lifestyle, Fine Dining, Fundraising, Online Marketing, Campaign Management, Government Relations, Brand Awareness, Political Consulting, Social Media, Email Marketing, Marketing Strategy, Social Networking, Event Planning, Public Speaking, Marketing Communications, Digital Marketing, SEO, New Business Development, SEM, Facebook, Blogging, Copywriting, Creative Problem Solving, Community Relations, Integrated Marketing, Small Business, B2B, Public Relations, Google Analytics, Leadership, Online Advertising, Community Development, WordPress, Trade Shows, Marketing, Web Marketing, Management, Brand Development, Content Strategy, Sales, Web Design, Market Research, E-commerce, Google+
Education
University of Virginia 1996 — 1999
Masters Program, Landscape Architecture
Harvard University 1994 — 1994
Landscape Architecture
New York University 1988 — 1992
BA, Comparative Political Science & European Studies
Culver Academy 1984 — 1988
High School, History & Political Science
Jerry Pedersen's US Foodservice Experience 1998 - 2001
Job Fast Food and Fro Yo Consultive Services
Industry Food & Beverages
Experience
Your Food Service Solution January 2012 - Present
ABS and Taylor Enterprises 2009 - 2012
Taylor Chicago Distributors November 2004 - October 2009
Tri-Mark Marlinn January 2001 - October 2004
US Foodservice 1998 - 2001
Byczek Enterprises 1993 - 1998
Skills
Customer Relations, New Business Development, Food Service, Sales Management, Relationship Management, LinkedIn, Social Media, Customer Service, Sales, Budgets, Negotiation, Purchasing, Food, Income Statement, Time Management, Restaurants, Key Account Development, Start-ups, CRM, Pricing, Account Management, P&L Management, Marketing, Marketing Strategy, Inventory Management, B2B, Sales Operations, Key Account Management, Retail, P&L, Business Planning, Market Planning, Catering, Team Building, Profit, Strategic Planning, Food & Beverage, Leadership, Customer Satisfaction
Education
Indiana University Bloomington 1985 — 1989
BA
Your Food Service Solution January 2012 - Present
ABS and Taylor Enterprises 2009 - 2012
Taylor Chicago Distributors November 2004 - October 2009
Tri-Mark Marlinn January 2001 - October 2004
US Foodservice 1998 - 2001
Byczek Enterprises 1993 - 1998
Skills
Customer Relations, New Business Development, Food Service, Sales Management, Relationship Management, LinkedIn, Social Media, Customer Service, Sales, Budgets, Negotiation, Purchasing, Food, Income Statement, Time Management, Restaurants, Key Account Development, Start-ups, CRM, Pricing, Account Management, P&L Management, Marketing, Marketing Strategy, Inventory Management, B2B, Sales Operations, Key Account Management, Retail, P&L, Business Planning, Market Planning, Catering, Team Building, Profit, Strategic Planning, Food & Beverage, Leadership, Customer Satisfaction
Education
Indiana University Bloomington 1985 — 1989
BA
Dee Legvold Dee Legvold's US Foodservice Experience June 1997 - December 2009
Job Partner Foodservice Management Resource at dk Foodservice Solutions, LLC
Industry Food & Beverages
Experience
dk Foodservice Solutions, LLC December 2009 - Present
US Foodservice June 1997 - December 2009
`A la Cart, Inc. , Charlotte, North Carolina 1995 - 1997
Saint Joseph’s Hospital of Atlanta, Atlanta, Georgia 1990 - 1995
Saint Dominic - Jackson Memorial Hospital, Jackson, Mississippi 1986 - 1990
Marriott Corporation Contract Food Service, Health Care Division 1982 - 1986
Scattergood Friends Boarding School, West Branch, Iowa 1979 - 1981
Peace Corps, Nicaragua, Central America 1971 - 1972
Skills
Food Service, Catering, Budgets, Management, Purchasing, Nutrition, Healthcare, Income Statement, Program Management, Hospitals, Project Planning, Sales, Food, Menu Development, Team Building, Restaurants, Food Safety, Leadership, Inventory Management, Training, Hiring, Time Management, Human Resources, Strategic Planning, Food & Beverage, Food Industry, Sales Operations, Forecasting, Operations Management, Process Scheduler, Coaching, Customer Satisfaction, Hospitality, Employee Training, Culinary Skills, Dietetics, Grocery, Recipes, Key Account Development, Sales Management, Cross-functional Team..., Cooking, National Accounts, Food Preparation, HACCP, Customer Service, Account Management, Health Education, Key Account Management, Market Planning
Education
Tulane University
MPH, Master's Public Health Nutrition
Iowa State University
BS, Community Nutrition, Dietetics
Dakota County Technical College
Computer Programming
dk Foodservice Solutions, LLC December 2009 - Present
US Foodservice June 1997 - December 2009
`A la Cart, Inc. , Charlotte, North Carolina 1995 - 1997
Saint Joseph’s Hospital of Atlanta, Atlanta, Georgia 1990 - 1995
Saint Dominic - Jackson Memorial Hospital, Jackson, Mississippi 1986 - 1990
Marriott Corporation Contract Food Service, Health Care Division 1982 - 1986
Scattergood Friends Boarding School, West Branch, Iowa 1979 - 1981
Peace Corps, Nicaragua, Central America 1971 - 1972
Skills
Food Service, Catering, Budgets, Management, Purchasing, Nutrition, Healthcare, Income Statement, Program Management, Hospitals, Project Planning, Sales, Food, Menu Development, Team Building, Restaurants, Food Safety, Leadership, Inventory Management, Training, Hiring, Time Management, Human Resources, Strategic Planning, Food & Beverage, Food Industry, Sales Operations, Forecasting, Operations Management, Process Scheduler, Coaching, Customer Satisfaction, Hospitality, Employee Training, Culinary Skills, Dietetics, Grocery, Recipes, Key Account Development, Sales Management, Cross-functional Team..., Cooking, National Accounts, Food Preparation, HACCP, Customer Service, Account Management, Health Education, Key Account Management, Market Planning
Education
Tulane University
MPH, Master's Public Health Nutrition
Iowa State University
BS, Community Nutrition, Dietetics
Dakota County Technical College
Computer Programming
Wendy Webb Williams's US Foodservice Experience April 2009 - March 2011
Job Chief Commercial Counsel North America & Europe
Industry Food Production
Experience
Mead Johnson Nutrition September 2015 - Present
US Foods September 2007 - August 2015
US Foodservice April 2009 - March 2011
U. S. Foodservice September 2007 - April 2009
MD Department of Business & Economic Development February 2006 - September 2007
St. Paul Travelers January 2004 - January 2006
McGuireWoods LLP September 2002 - January 2004
MD Court of Appeals 2001 - 2002
American Airlines December 1991 - November 2001
Education
University of Maryland University College 2009 — 2010
MBA
University of Maryland School of Law 1998 — 2001
JD
Hampshire College 1986 — 1990
Wilbraham & Monson Academy 1980 — 1983
SHS
University of Massachusetts, Amherst
Mead Johnson Nutrition September 2015 - Present
US Foods September 2007 - August 2015
US Foodservice April 2009 - March 2011
U. S. Foodservice September 2007 - April 2009
MD Department of Business & Economic Development February 2006 - September 2007
St. Paul Travelers January 2004 - January 2006
McGuireWoods LLP September 2002 - January 2004
MD Court of Appeals 2001 - 2002
American Airlines December 1991 - November 2001
Education
University of Maryland University College 2009 — 2010
MBA
University of Maryland School of Law 1998 — 2001
JD
Hampshire College 1986 — 1990
Wilbraham & Monson Academy 1980 — 1983
SHS
University of Massachusetts, Amherst
Vicki Woodman Vicki Woodman's US Foodservice Experience April 2009 - Present
Job Administrator at US Foods
Industry Food & Beverages
Experience
US Foodservice April 2009 - Present
Takeda Pharmaceuticals August 2008 - January 2009
Audit Bureau of Circulations October 2004 - May 2008
Touro University-College of Osteopathic Medicine September 2000 - June 2004
Audit Bureau of Circulations April 1987 - September 1996
John Buczyna & Associates January 1986 - April 1987
Skills
Excellent Communication..., Accurate and detailed, Resourceful, Articulate and well..., Strong work ethic, Polished interpersonal..., Able to efficiently..., Results oriented, Flexible, Problem Solving, Event/conference..., Business writing, Database management, Social Media knowledge, Editing and proofreading, Extensive knowledge of..., Outlook, Expense reports, Travel arrangements, Reports (budgeting and..., Training, Scheduling, Administrative..., Time Management, Budgets, Customer Service, Management, Inventory Management, Purchasing, Process Scheduler, Data Entry, Research, Auditing, Accounting, Project Management, Employee Relations, Administration, Software Documentation, Adobe Acrobat, Teamwork, Office Administration, Executive...
Education
Roosevelt University 2007 — 2008
Business Management
Solano Community College 2003 — 2004
Paralegal Certificate, Paralegal
Harper College
Business
US Foodservice April 2009 - Present
Takeda Pharmaceuticals August 2008 - January 2009
Audit Bureau of Circulations October 2004 - May 2008
Touro University-College of Osteopathic Medicine September 2000 - June 2004
Audit Bureau of Circulations April 1987 - September 1996
John Buczyna & Associates January 1986 - April 1987
Skills
Excellent Communication..., Accurate and detailed, Resourceful, Articulate and well..., Strong work ethic, Polished interpersonal..., Able to efficiently..., Results oriented, Flexible, Problem Solving, Event/conference..., Business writing, Database management, Social Media knowledge, Editing and proofreading, Extensive knowledge of..., Outlook, Expense reports, Travel arrangements, Reports (budgeting and..., Training, Scheduling, Administrative..., Time Management, Budgets, Customer Service, Management, Inventory Management, Purchasing, Process Scheduler, Data Entry, Research, Auditing, Accounting, Project Management, Employee Relations, Administration, Software Documentation, Adobe Acrobat, Teamwork, Office Administration, Executive...
Education
Roosevelt University 2007 — 2008
Business Management
Solano Community College 2003 — 2004
Paralegal Certificate, Paralegal
Harper College
Business
Katie Pikus Katie Pikus's US Foodservice Experience January 2000 - January 2004
Job National Account Manager at US Foods
Industry Food & Beverages
Experience
US Foods October 2011 - Present
US Foods February 2004 - September 2011
US Foodservice January 2000 - January 2004
Alliant Foodservice January 1998 - January 2000
La Fayette House January 1997 - January 1998
Skills
Sales, Food Industry, Food, Building Relationships, Food Service
Education
Johnson & Wales University 1994 — 1998
Johnson & Wales University
Associates Degree, Baking and Pastry Arts
Johnson & Wales University
Bachelors Degree, Food Service Management
US Foods October 2011 - Present
US Foods February 2004 - September 2011
US Foodservice January 2000 - January 2004
Alliant Foodservice January 1998 - January 2000
La Fayette House January 1997 - January 1998
Skills
Sales, Food Industry, Food, Building Relationships, Food Service
Education
Johnson & Wales University 1994 — 1998
Johnson & Wales University
Associates Degree, Baking and Pastry Arts
Johnson & Wales University
Bachelors Degree, Food Service Management
Robert Owen Fisher Robert Owen Fisher's US Foodservice Experience 2000 - 2009
Job Fresh Deployment Lead at US Foods
Industry Food & Beverages
Experience
US Foods February 2014 - Present
US Foods October 2012 - February 2014
J.M Smucker August 2011 - October 2012
Sara Lee Foodservice/CoffeeCo March 2011 - August 2011
Sara Lee Foods April 2010 - March 2011
Monarch Food Group June 2000 - March 2010
baristabob's - coffee, tea and ... July 2007 - February 2010
US Foodservice 2000 - 2009
Skills
Coffee, Espresso, Food Service, Android, Microsoft Office, Toastmasters, Public Speaking, Customer Satisfaction, Food Safety, Marketing, Account Management, Management, Strategy, P&L Management, Sales, Leadership, Food, Catering, Budgets, Key Account Development, Sales Management, Sales Operations
Education
Johnson and Wales University 1984 — 1986
Manheim Township
US Foods February 2014 - Present
US Foods October 2012 - February 2014
J.M Smucker August 2011 - October 2012
Sara Lee Foodservice/CoffeeCo March 2011 - August 2011
Sara Lee Foods April 2010 - March 2011
Monarch Food Group June 2000 - March 2010
baristabob's - coffee, tea and ... July 2007 - February 2010
US Foodservice 2000 - 2009
Skills
Coffee, Espresso, Food Service, Android, Microsoft Office, Toastmasters, Public Speaking, Customer Satisfaction, Food Safety, Marketing, Account Management, Management, Strategy, P&L Management, Sales, Leadership, Food, Catering, Budgets, Key Account Development, Sales Management, Sales Operations
Education
Johnson and Wales University 1984 — 1986
Manheim Township
Mario Beltran Jr. Mario Beltran Jr.'s US Foodservice Experience July 2009 - May 2010
Job Western US Sales Manager at John Soules Foods
Industry Food Production
Experience
John Soules Foods November 2013 - Present
John Soules Foods May 2010 - Present
US Foodservice July 2009 - May 2010
Winn Meat Company October 2007 - March 2009
Countrywide Full Spectrum Lending April 2007 - October 2007
Allen Cadillac February 2002 - May 2006
Onyx Acceptance Corporation 1998 - 2002
Skills
Leadership, Sales, Retail, New Business Development, Negotiation, Management, Training, Time Management, Pricing, Microsoft Excel, Grocery, Key Account Development, Purchasing, Sales Management, Food, Sales Operations, Food Industry, Team Building, Account Management, Marketing Strategy
Education
Golden West College 1992 — 1994
Criminal Justice
Orange Coast College
John Soules Foods November 2013 - Present
John Soules Foods May 2010 - Present
US Foodservice July 2009 - May 2010
Winn Meat Company October 2007 - March 2009
Countrywide Full Spectrum Lending April 2007 - October 2007
Allen Cadillac February 2002 - May 2006
Onyx Acceptance Corporation 1998 - 2002
Skills
Leadership, Sales, Retail, New Business Development, Negotiation, Management, Training, Time Management, Pricing, Microsoft Excel, Grocery, Key Account Development, Purchasing, Sales Management, Food, Sales Operations, Food Industry, Team Building, Account Management, Marketing Strategy
Education
Golden West College 1992 — 1994
Criminal Justice
Orange Coast College
Paul Wiggins Paul Wiggins's US Foodservice Experience March 1998 - August 2003
Job Corporate Chef/Consultant and Live Interactive Host/Interviewer at Tout Suite Social Media
Industry Hospitality
Experience
Independant F&B Creativity Consultant 2007 - Present
Tout Suite Social Media February 2011 - October 2012
PJ Steak 2003 - 2007
Elizabeth Spencer Wines 2005 - 2005
just another joe's 2002 - 2005
US Foodservice March 1998 - August 2003
Sheraton Concord Hotel June 1993 - March 1998
Masons Restaurant at the Fairmont Hotel San Francisco June 1988 - June 1992
St. George Restaurant 1985 - 1988
Cafe Riggio 1982 - 1985
Skills
Food and Beverage..., Executive Chef, Bartender, Informal Cooking..., Food Styling, Recipes, Stand-up Comedy, Food & Beverage, Menu Development, Wine, Gourmet, Catering, Restaurants
Education
Le Cordon Bleu 1976 — 1976
None, Culinary Arts
International School of Brussels 1975 — 1976
Diploma, General Education
Independant F&B Creativity Consultant 2007 - Present
Tout Suite Social Media February 2011 - October 2012
PJ Steak 2003 - 2007
Elizabeth Spencer Wines 2005 - 2005
just another joe's 2002 - 2005
US Foodservice March 1998 - August 2003
Sheraton Concord Hotel June 1993 - March 1998
Masons Restaurant at the Fairmont Hotel San Francisco June 1988 - June 1992
St. George Restaurant 1985 - 1988
Cafe Riggio 1982 - 1985
Skills
Food and Beverage..., Executive Chef, Bartender, Informal Cooking..., Food Styling, Recipes, Stand-up Comedy, Food & Beverage, Menu Development, Wine, Gourmet, Catering, Restaurants
Education
Le Cordon Bleu 1976 — 1976
None, Culinary Arts
International School of Brussels 1975 — 1976
Diploma, General Education
shawn menard's US Foodservice Experience March 2009 - November 2011
Job District Sales Manager at US Foods
Industry Food & Beverages
Experience
US Foods March 2013 - Present
US Foods February 2011 - March 2013
US Foodservice March 2009 - November 2011
US Foods October 2009 - February 2011
Chops Steakhouse 2004 - 2009
Thunder Valley Casino 2002 - 2004
Skills
Food, Menu Development, Culinary Skills, Food & Beverage, Food Industry, Catering, Restaurant Management, Food Safety, Inventory Management, Cooking, Banquets, Trade Shows, Social Media Marketing, Seafood, Sales Operations, Recipes, Income Statement, Food Service, Food, Chef, Business Networking, P, P&L, Grocery
Education
Heald College 2001 — 2002
business, business
US Foods March 2013 - Present
US Foods February 2011 - March 2013
US Foodservice March 2009 - November 2011
US Foods October 2009 - February 2011
Chops Steakhouse 2004 - 2009
Thunder Valley Casino 2002 - 2004
Skills
Food, Menu Development, Culinary Skills, Food & Beverage, Food Industry, Catering, Restaurant Management, Food Safety, Inventory Management, Cooking, Banquets, Trade Shows, Social Media Marketing, Seafood, Sales Operations, Recipes, Income Statement, Food Service, Food, Chef, Business Networking, P, P&L, Grocery
Education
Heald College 2001 — 2002
business, business
Todd Lieberman Todd Lieberman's US Foodservice Experience December 2008 - Present
Job
Industry
E. Peter Salvestrini's US Foodservice Experience 2010 - 2011
Job Organizational Change Management (OCM) Principal Consultant at PostModern Enterprises, inc.
Industry Management Consulting
Experience
PostModern Enterprises, Inc. (PME) April 2002 - Present
SEIU Local 1000 2011 - 2012
US Foodservice 2010 - 2011
Pacific Gas and Electric Company 2009 - 2010
Milano, Inc. 2008 - 2009
Joliet Junior College 2007 - 2008
AAA 2007 - 2008
Professional Neurological Services 2005 - 2006
Realty World International Gateway March 2003 - 2006
CENTURY 21® 2002 - March 2003
Skills
Management, Strategy, Business Process..., Management Consulting, Business Analysis, Leadership, Business Intelligence, Process Improvement, IT Strategy, Consulting, Change Management, Training, SDLC, Business Process, Team Building, Program Management, PMO, Project Risk, Strategic Planning, Organizational..., Knowledge Transfer, Project Management, Vendor Management, Integration, Analysis, New Business Development, CRM, Business Architecture, Due Diligence, Data Warehousing, Risk Management, Business Transformation, Governance, Software Documentation, Executive Management, Project Portfolio..., Budgets, Enterprise Software, Project Planning, Quality Assurance, Professional Services, Business Process..., Operations Management, Recruiting, IT Management, Business Planning, Business Strategy, Product Management, Human Resources
Education
Governors State University
Bachelor of Arts (BA) summa cum laude, Inter-disciplinary studies, Graduated summa cum laude (4.0)
Holy Cross High School; River Gove, IL
DIploma, General Studies
PostModern Enterprises, Inc. (PME) April 2002 - Present
SEIU Local 1000 2011 - 2012
US Foodservice 2010 - 2011
Pacific Gas and Electric Company 2009 - 2010
Milano, Inc. 2008 - 2009
Joliet Junior College 2007 - 2008
AAA 2007 - 2008
Professional Neurological Services 2005 - 2006
Realty World International Gateway March 2003 - 2006
CENTURY 21® 2002 - March 2003
Skills
Management, Strategy, Business Process..., Management Consulting, Business Analysis, Leadership, Business Intelligence, Process Improvement, IT Strategy, Consulting, Change Management, Training, SDLC, Business Process, Team Building, Program Management, PMO, Project Risk, Strategic Planning, Organizational..., Knowledge Transfer, Project Management, Vendor Management, Integration, Analysis, New Business Development, CRM, Business Architecture, Due Diligence, Data Warehousing, Risk Management, Business Transformation, Governance, Software Documentation, Executive Management, Project Portfolio..., Budgets, Enterprise Software, Project Planning, Quality Assurance, Professional Services, Business Process..., Operations Management, Recruiting, IT Management, Business Planning, Business Strategy, Product Management, Human Resources
Education
Governors State University
Bachelor of Arts (BA) summa cum laude, Inter-disciplinary studies, Graduated summa cum laude (4.0)
Holy Cross High School; River Gove, IL
DIploma, General Studies
Lisa E. Carter's US Foodservice Experience September 1999 - February 2005
Job Director of Human Resources & Education, Shared Services Center at Community Health Systems
Industry Human Resources
Experience
Community Health Systems July 2013 - Present
Health Management Associates, Inc. August 2011 - July 2013
Carter HRM Group 2010 - 2013
Tidewell Hospice July 2007 - March 2010
Airgas March 2005 - June 2007
US Foodservice September 1999 - February 2005
Education
Villanova University
Masters of Science, Human Resource Development
New York Institute of Technology-Old Westbury
BSBA, Human Resource Concentration
Harvard Law School
Certificate, Collective Bargaining – Interest Based
Community Health Systems July 2013 - Present
Health Management Associates, Inc. August 2011 - July 2013
Carter HRM Group 2010 - 2013
Tidewell Hospice July 2007 - March 2010
Airgas March 2005 - June 2007
US Foodservice September 1999 - February 2005
Education
Villanova University
Masters of Science, Human Resource Development
New York Institute of Technology-Old Westbury
BSBA, Human Resource Concentration
Harvard Law School
Certificate, Collective Bargaining – Interest Based
Jernara Davis Jernara Davis's US Foodservice Experience February 2012 - August 2013
Job IT Support Specialist
Industry Information Technology and Services
Experience
US Foodservice February 2012 - August 2013
Skills
IT Hardware Support, Help Desk Support, Information Systems, Customer Service, Troubleshooting
Education
ITT Technical Institute-Charlotte North 2015 — 2017
Computer Systems Networking and Telecommunications
US Foodservice February 2012 - August 2013
Skills
IT Hardware Support, Help Desk Support, Information Systems, Customer Service, Troubleshooting
Education
ITT Technical Institute-Charlotte North 2015 — 2017
Computer Systems Networking and Telecommunications
Ronnie Olsen Ronnie Olsen's US Foodservice Experience July 2010 - May 2014
Job Senior Pricing Analyst at US Foodservice
Industry Food & Beverages
Experience
US Foods May 2014 - Present
US Foodservice July 2010 - May 2014
Lowe's Companies, Inc. September 2004 - December 2009
High Cotton Baking Co. April 2003 - August 2004
Brenham Building and Remodeling February 1991 - April 2003
Skills
Food Industry, P&L, Inventory Management, Pricing, Forecasting, Food, Food & Beverage, Food Safety, Supply Chain, P&L Management, Sales Operations, Profit, Supply Chain Management, Frozen Food, Logistics, Inventory Control, Customer Service, Sales, Team Building, Sales Management, Management
Education
Villanova University 2013 — 2013
Six Sigma Green Belt Certification
Kennedy Western University 2002 — 2006
Bachelor's degree, Business Administration and Management, General
Universal Technical Institute of Texas Inc 1990 — 1991
Associate's degree, Automotive Technology
US Foods May 2014 - Present
US Foodservice July 2010 - May 2014
Lowe's Companies, Inc. September 2004 - December 2009
High Cotton Baking Co. April 2003 - August 2004
Brenham Building and Remodeling February 1991 - April 2003
Skills
Food Industry, P&L, Inventory Management, Pricing, Forecasting, Food, Food & Beverage, Food Safety, Supply Chain, P&L Management, Sales Operations, Profit, Supply Chain Management, Frozen Food, Logistics, Inventory Control, Customer Service, Sales, Team Building, Sales Management, Management
Education
Villanova University 2013 — 2013
Six Sigma Green Belt Certification
Kennedy Western University 2002 — 2006
Bachelor's degree, Business Administration and Management, General
Universal Technical Institute of Texas Inc 1990 — 1991
Associate's degree, Automotive Technology
Christine O'Rourke's US Foodservice Experience October 2009 - August 2011
Job Senior Field Marketing Manager at Quiznos
Industry Printing
Experience
US Foodservice October 2009 - August 2011
Donatos Pizza January 2001 - September 2009
Asher Agency 1988 - 1998
Skills
Event Planning, Marketing, Marketing Strategy, Training, Sales Management, Customer Service, Public Relations, Sales Operations, Sales, Management, Leadership, Account Management, Marketing Communications, Social Media Marketing, Advertising, Social Networking, Market Planning, Event Management, New Business Development, Team Building, Cold Calling, Social Media, Strategic Planning, Marketing Management, Direct Marketing, Email Marketing, Product Marketing, Budgets, Hospitality, Time Management, Online Advertising, Online Marketing, Coaching, Business Development, Facebook, Strategy, Team Leadership, Public Speaking, Product Development, Sales Presentations, Brand Development, Leadership Development, Business Strategy, Media Relations, Operations Management, B2B, Trade Shows, Customer Satisfaction, Retail, Inventory Management
Education
Indiana University Bloomington 1983 — 1987
Bachelor of Arts (B.A.), Journalism & Spanish
US Foodservice October 2009 - August 2011
Donatos Pizza January 2001 - September 2009
Asher Agency 1988 - 1998
Skills
Event Planning, Marketing, Marketing Strategy, Training, Sales Management, Customer Service, Public Relations, Sales Operations, Sales, Management, Leadership, Account Management, Marketing Communications, Social Media Marketing, Advertising, Social Networking, Market Planning, Event Management, New Business Development, Team Building, Cold Calling, Social Media, Strategic Planning, Marketing Management, Direct Marketing, Email Marketing, Product Marketing, Budgets, Hospitality, Time Management, Online Advertising, Online Marketing, Coaching, Business Development, Facebook, Strategy, Team Leadership, Public Speaking, Product Development, Sales Presentations, Brand Development, Leadership Development, Business Strategy, Media Relations, Operations Management, B2B, Trade Shows, Customer Satisfaction, Retail, Inventory Management
Education
Indiana University Bloomington 1983 — 1987
Bachelor of Arts (B.A.), Journalism & Spanish
Tom Hootman's US Foodservice Experience December 2007 - August 2011
Job Vice President, Revenue at Hanapin Marketing
Industry Marketing and Advertising
Experience
Hanapin Marketing August 2014 - Present
Hanapin Marketing August 2011 - August 2014
US Foodservice December 2007 - August 2011
US Foodservice June 2004 - December 2007
Prandium Inc. 1998 - 2003
The Musicland Group 1992 - 1996
Skills
New Business Generation, Manage Teams, Sales Pipeline..., Skilled Communicator, Sales Operations, New Business Development, Direct Sales, B2B, Building Relationships, Sales Growth, Sales, Sales Presentations, CRM, Sales Process, Qualifying Prospects, Sales Management, Team Building, Leadership, Salesforce.com, Strategic Planning, Social Networking, Client Relations Skills, Recruiting, Training, Business Development, Management, Team Leadership, Inventory Management, Coaching, Team Management, Hugs, PPC, Client Relations, Socks
Education
Indiana Wesleyan University 2010 — 2014
Bachelor's Degree, Business, Management, Marketing, and Related Support Services
Indiana Wesleyan University 2010 — 2012
Associate's Degree, Computer Information Technology
Hanapin Marketing August 2014 - Present
Hanapin Marketing August 2011 - August 2014
US Foodservice December 2007 - August 2011
US Foodservice June 2004 - December 2007
Prandium Inc. 1998 - 2003
The Musicland Group 1992 - 1996
Skills
New Business Generation, Manage Teams, Sales Pipeline..., Skilled Communicator, Sales Operations, New Business Development, Direct Sales, B2B, Building Relationships, Sales Growth, Sales, Sales Presentations, CRM, Sales Process, Qualifying Prospects, Sales Management, Team Building, Leadership, Salesforce.com, Strategic Planning, Social Networking, Client Relations Skills, Recruiting, Training, Business Development, Management, Team Leadership, Inventory Management, Coaching, Team Management, Hugs, PPC, Client Relations, Socks
Education
Indiana Wesleyan University 2010 — 2014
Bachelor's Degree, Business, Management, Marketing, and Related Support Services
Indiana Wesleyan University 2010 — 2012
Associate's Degree, Computer Information Technology
Jeremy Kostyo Jeremy Kostyo's US Foodservice Experience April 2010 - August 2014
Job IT Consultant at TEKsystems
Industry Warehousing
Experience
TEKsystems May 2015 - Present
Delta Air Lines July 2015 - August 2015
Maradyne Corporation April 2015 - July 2015
Ashley Furniture Industries October 2014 - April 2015
US Foodservice April 2010 - August 2014
Skills
Food, Food Service, Employee Relations, Forklift Operation, Warehousing, Inventory Control, Inventory Management, Customer Service, Logistics, Customer Satisfaction, Retail, Supply Chain, Time Management
Education
ITT Technical Institute-Strongsville 2014 — 2016
Associate of Science (A.S.), Computer Software and Media Applications, 3.80
Valley Forge High School 2005 — 2009
Diploma, 3.0
TEKsystems May 2015 - Present
Delta Air Lines July 2015 - August 2015
Maradyne Corporation April 2015 - July 2015
Ashley Furniture Industries October 2014 - April 2015
US Foodservice April 2010 - August 2014
Skills
Food, Food Service, Employee Relations, Forklift Operation, Warehousing, Inventory Control, Inventory Management, Customer Service, Logistics, Customer Satisfaction, Retail, Supply Chain, Time Management
Education
ITT Technical Institute-Strongsville 2014 — 2016
Associate of Science (A.S.), Computer Software and Media Applications, 3.80
Valley Forge High School 2005 — 2009
Diploma, 3.0
sarah cosgrove gaumond's US Foodservice Experience 1995 - 1997
Job at
Industry Performing Arts
Experience
Stella & Dot July 2015 - Present
Self September 1972 - Present
Cosgrove Distributors June 1999 - Present
National Museum of Women in the Arts January 2014 - September 2015
The Strand Theater January 2012 - April 2013
ArtStream, Inc. August 2006 - June 2008
The Artistic Home August 2001 - July 2005
Otis Spunkmeyer 1997 - 1999
US Foodservice 1995 - 1997
Sentry Insurance 1991 - 1993
Skills
Acting Coach, Creative Writing, Theatre, Entertainment, Event Planning, Sales, Sales Presentations, Advocacy, Substance Abuse..., Addiction Recovery, Breast Cancer, Plays, Performing Arts, Alcohol Awareness, Women Owned Business, Women Leaders, Improvisation, Theater Directing, Performance Art, Acting, Teaching Acting, Acting Training, Poetry, Performance Poetry, Poetry Readings, Eating Disorders, Addictions, Stage Direction, Sports Coaching, Shakespeare, Film, Playwriting, Art, Directing, Stage, Voice Over, Voice Acting, Dramaturgy, Dialects, On-camera, Comedy, Stage Management, Television, Improvisational Comedy, Stand-up Comedy, Musical Theatre, Independent Film, Storytelling, Casting, Arts Administration
Education
The Neighborhood Playhouse 1981 — 1982
Acting, Sanford Meisner, Richard Pinter, William Alderson
The Actor's Center
Acting with Kyle Donnelly
Illinois State University 1984 — 1987
BS, Theater: Acting, Writing, & Directing
University of Iowa 1977 — 1979
non degree: pre-med and theater studies, Theater and Philosophy
Saint Bede Academy 1972 — 1976
College Prep
Stella & Dot July 2015 - Present
Self September 1972 - Present
Cosgrove Distributors June 1999 - Present
National Museum of Women in the Arts January 2014 - September 2015
The Strand Theater January 2012 - April 2013
ArtStream, Inc. August 2006 - June 2008
The Artistic Home August 2001 - July 2005
Otis Spunkmeyer 1997 - 1999
US Foodservice 1995 - 1997
Sentry Insurance 1991 - 1993
Skills
Acting Coach, Creative Writing, Theatre, Entertainment, Event Planning, Sales, Sales Presentations, Advocacy, Substance Abuse..., Addiction Recovery, Breast Cancer, Plays, Performing Arts, Alcohol Awareness, Women Owned Business, Women Leaders, Improvisation, Theater Directing, Performance Art, Acting, Teaching Acting, Acting Training, Poetry, Performance Poetry, Poetry Readings, Eating Disorders, Addictions, Stage Direction, Sports Coaching, Shakespeare, Film, Playwriting, Art, Directing, Stage, Voice Over, Voice Acting, Dramaturgy, Dialects, On-camera, Comedy, Stage Management, Television, Improvisational Comedy, Stand-up Comedy, Musical Theatre, Independent Film, Storytelling, Casting, Arts Administration
Education
The Neighborhood Playhouse 1981 — 1982
Acting, Sanford Meisner, Richard Pinter, William Alderson
The Actor's Center
Acting with Kyle Donnelly
Illinois State University 1984 — 1987
BS, Theater: Acting, Writing, & Directing
University of Iowa 1977 — 1979
non degree: pre-med and theater studies, Theater and Philosophy
Saint Bede Academy 1972 — 1976
College Prep
Debbie Usery CPSM's US Foodservice Experience July 2009 - January 2012
Job Director of Distributor Operations in Supply Chain at American Blue Ribbon Holdings
Industry Food & Beverages
Experience
American Blue Ribbon Holdings January 2012 - Present
US Foodservice July 2009 - January 2012
US Foodservice July 2005 - July 2009
Hormel Healthlabs/Hormel 2003 - 2005
Hormel Healthlabs/Hormel 1998 - 2003
Hormel Foods 1983 - 1995
Skills
Food Service, Food, Inventory Management, Forecasting, Management, Account Management, Sales Operations, Mentoring, Strategic Planning, Income Statement, New Business Development, Training, Sales, Sales Management, Customer Satisfaction, Contract Negotiation, Marketing, Food & Beverage, Budgets, Leadership, Team Building, Purchasing, Cross-functional Team..., Business Development, Negotiation, Market Planning, Supply Chain, Customer Retention, P&L Management, Brand Management, Product Development, Trade Shows, Email Marketing, Pricing, Profit, P&L, Catering
Education
Kansas State University
Bachelor of Science, Marketing
American Blue Ribbon Holdings January 2012 - Present
US Foodservice July 2009 - January 2012
US Foodservice July 2005 - July 2009
Hormel Healthlabs/Hormel 2003 - 2005
Hormel Healthlabs/Hormel 1998 - 2003
Hormel Foods 1983 - 1995
Skills
Food Service, Food, Inventory Management, Forecasting, Management, Account Management, Sales Operations, Mentoring, Strategic Planning, Income Statement, New Business Development, Training, Sales, Sales Management, Customer Satisfaction, Contract Negotiation, Marketing, Food & Beverage, Budgets, Leadership, Team Building, Purchasing, Cross-functional Team..., Business Development, Negotiation, Market Planning, Supply Chain, Customer Retention, P&L Management, Brand Management, Product Development, Trade Shows, Email Marketing, Pricing, Profit, P&L, Catering
Education
Kansas State University
Bachelor of Science, Marketing
Alex Boghich Alex Boghich's US Foodservice Experience May 1993 - July 2003
Job Automotive Sales at Ed Morse Automotive Group
Industry Automotive
Experience
Ed Morse Automotive Group July 2009 - Present
Sysco July 2003 - June 2009
US Foodservice May 1993 - July 2003
Skills
Resturant Consultant, Management, Sales, Food, Customer Service, Menu Development, Project Planning, Sales Management, Sales Process, Customer Satisfaction, Profit, Account Management, Customer Retention, New Business Development, Sales Operations, Inventory Management, Selling, Negotiation, Retail, Marketing Strategy, Team Building
Education
Kaplan University 2010 — 2011
BS Infromation Technology, Forensic Science and Sesurities
Plant High School 1974 — 1977
Ed Morse Automotive Group July 2009 - Present
Sysco July 2003 - June 2009
US Foodservice May 1993 - July 2003
Skills
Resturant Consultant, Management, Sales, Food, Customer Service, Menu Development, Project Planning, Sales Management, Sales Process, Customer Satisfaction, Profit, Account Management, Customer Retention, New Business Development, Sales Operations, Inventory Management, Selling, Negotiation, Retail, Marketing Strategy, Team Building
Education
Kaplan University 2010 — 2011
BS Infromation Technology, Forensic Science and Sesurities
Plant High School 1974 — 1977
allan jewel allan jewel's US Foodservice Experience 1999 - 2007
Job sales rep at american paper and plastics
Industry Packaging and Containers
Experience
american paper and plastics March 2007 - Present
US Foodservice 1999 - 2007
Skills
Cold Calling, Inventory Management, Food Service, Beer, Consultative Selling, Wine, Sales Growth, Wine Education, B2B, New Business Development, Account Management, Grocery, Food, Packaging, Sales Presentations, Wholesale, Food Safety, Restaurants, Supplies, Seafood, Purchasing, Income Statement, Budgets, Baking, Customer Service, Gourmet, Sanitation, Hospitality, Culinary Skills, Food Industry, National Accounts, Frozen Food, Key Account Development, P&L, Selling, Sales, Catering
Education
Johnson and Wales University 1977 — 1980
as, Culinary Arts
Lyman Hall High School
american paper and plastics March 2007 - Present
US Foodservice 1999 - 2007
Skills
Cold Calling, Inventory Management, Food Service, Beer, Consultative Selling, Wine, Sales Growth, Wine Education, B2B, New Business Development, Account Management, Grocery, Food, Packaging, Sales Presentations, Wholesale, Food Safety, Restaurants, Supplies, Seafood, Purchasing, Income Statement, Budgets, Baking, Customer Service, Gourmet, Sanitation, Hospitality, Culinary Skills, Food Industry, National Accounts, Frozen Food, Key Account Development, P&L, Selling, Sales, Catering
Education
Johnson and Wales University 1977 — 1980
as, Culinary Arts
Lyman Hall High School
Bruce Karmolinski's US Foodservice Experience June 1981 - January 2013
Job Senior Pricing Analyst at US Foods
Industry Food & Beverages
Experience
US Foods January 2013 - Present
US Foodservice June 1981 - January 2013
Skills
Key Account Development, Food, Food Service, Pricing, Forecasting, IRI, Food Industry, FMCG, P&L, National Accounts, Merchandising, Key Account Management, Inventory Management, Retail, P&L Management
Education
Indiana University South Bend 1973 — 1975
US Foods January 2013 - Present
US Foodservice June 1981 - January 2013
Skills
Key Account Development, Food, Food Service, Pricing, Forecasting, IRI, Food Industry, FMCG, P&L, National Accounts, Merchandising, Key Account Management, Inventory Management, Retail, P&L Management
Education
Indiana University South Bend 1973 — 1975
Sean Andersen Sean Andersen's US Foodservice Experience September 2010 - Present
Job Load Specialist at US Foodservice
Industry Marketing and Advertising
Experience
US Foodservice September 2010 - Present
PromoWorks May 2008 - April 2010
PromoWorks April 2007 - May 2008
PromoWorks October 2006 - April 2007
Handyman Connection January 2005 - October 2006
Skills
Microsoft Excel, Sales, Management, Project Management, Budgets, Microsoft Office, Training, Customer Service, Program Management
Education
Illinois State University 1999 — 2004
Bachelors, Technology
US Foodservice September 2010 - Present
PromoWorks May 2008 - April 2010
PromoWorks April 2007 - May 2008
PromoWorks October 2006 - April 2007
Handyman Connection January 2005 - October 2006
Skills
Microsoft Excel, Sales, Management, Project Management, Budgets, Microsoft Office, Training, Customer Service, Program Management
Education
Illinois State University 1999 — 2004
Bachelors, Technology
Kevin Webster's US Foodservice Experience May 2007 - August 2007
Job Senior Operations Manager at ProTrans International
Industry Logistics and Supply Chain
Experience
ProTrans International February 2014 - Present
ProTrans International November 2013 - February 2014
ProTrans International June 2012 - October 2013
ProTrans International January 2011 - June 2012
ProTrans International September 2009 - January 2011
Vectren Corporation May 2008 - August 2008
US Foodservice May 2007 - August 2007
Skills
Financial Analysis, Access, Corporate Finance, Microsoft Excel, Outlook, Analysis, PowerPoint, Microsoft Word, Microsoft Office, Customer Service, Financial Reporting, Data Analysis, Team Leadership, WebFOCUS, IBI Webfocus, Developer Studio, Presentations
Education
Indiana University - Kelley School of Business 2005 — 2009
Bachelor, Finance and Operations
ProTrans International February 2014 - Present
ProTrans International November 2013 - February 2014
ProTrans International June 2012 - October 2013
ProTrans International January 2011 - June 2012
ProTrans International September 2009 - January 2011
Vectren Corporation May 2008 - August 2008
US Foodservice May 2007 - August 2007
Skills
Financial Analysis, Access, Corporate Finance, Microsoft Excel, Outlook, Analysis, PowerPoint, Microsoft Word, Microsoft Office, Customer Service, Financial Reporting, Data Analysis, Team Leadership, WebFOCUS, IBI Webfocus, Developer Studio, Presentations
Education
Indiana University - Kelley School of Business 2005 — 2009
Bachelor, Finance and Operations
Jane Zahora Jane Zahora's US Foodservice Experience May 2009 - December 2010
Job Internal Audit Manager at Walgreens
Industry Accounting
Experience
Walgreens December 2014 - Present
Walgreens September 2013 - November 2014
Walgreens December 2010 - September 2013
US Foodservice May 2009 - December 2010
McGladrey & Pullen September 2007 - March 2009
McGladrey & Pullen May 2006 - August 2006
Kerber, Eck & Braeckel May 2005 - August 2005
Skills
Auditing, CPA, Process Improvement, Accounting, Internal Controls, Sarbanes-Oxley Act, Finance, Financial Reporting, US GAAP, GAAP, Internal Audit, Financial Accounting, General Ledger, SEC filings, Tax, Financial Statements, Financial Analysis, External Audit
Education
Illinois State University 2002 — 2007
BS/MPA, Accounting
Walgreens December 2014 - Present
Walgreens September 2013 - November 2014
Walgreens December 2010 - September 2013
US Foodservice May 2009 - December 2010
McGladrey & Pullen September 2007 - March 2009
McGladrey & Pullen May 2006 - August 2006
Kerber, Eck & Braeckel May 2005 - August 2005
Skills
Auditing, CPA, Process Improvement, Accounting, Internal Controls, Sarbanes-Oxley Act, Finance, Financial Reporting, US GAAP, GAAP, Internal Audit, Financial Accounting, General Ledger, SEC filings, Tax, Financial Statements, Financial Analysis, External Audit
Education
Illinois State University 2002 — 2007
BS/MPA, Accounting
Donald Lemieux Donald Lemieux's US Foodservice Experience February 2009 - September 2009
Job Supply Chain Management / Procurement : Implementation Consultant/Trainer
Industry Computer Software
Experience
LemCo Consulting 2006 - Present
US Foodservice February 2009 - September 2009
Manhattan Associates 2004 - 2006
Evant 2002 - 2004
E3 Corp / JDA Software 1995 - 2002
Jordan Foods 1986 - 1994
Skills
Inventory Management, JDA, PKMS, Order Management, Demand Planning, Supply Chain..., Demand Forecasting, Physical Inventory, Cycle Counting, Supply Chain Management, Sourcing & Procurement, Warehouse Management, Demand Management, Supply Chain Consulting, Instructional Design, Instructor-led Training, Visio, MS Project, Outlook, PowerPoint, Adobe Acrobat, Supply Chain, Forecasting, Procurement, Purchasing, Inventory Control, Software Implementation, Training, CPFR, Management, SAP, Business Intelligence, Process Improvement, Business Analysis, Vendor Management, Pricing, Cross-functional Team..., Recruiting, P&L Management, CRM, Consulting, Business Process, Business Process..., Leadership, Project Management, Strategy, Paint Shop Pro X5, SnagIt, Computer Graphics Design, Curriculum Development
Education
B.Robert Anderson & Assoc
Marketing & Sales Management
Central Maine Tech. College
Computer Science
Kennesaw State University
PMP Certification
LemCo Consulting 2006 - Present
US Foodservice February 2009 - September 2009
Manhattan Associates 2004 - 2006
Evant 2002 - 2004
E3 Corp / JDA Software 1995 - 2002
Jordan Foods 1986 - 1994
Skills
Inventory Management, JDA, PKMS, Order Management, Demand Planning, Supply Chain..., Demand Forecasting, Physical Inventory, Cycle Counting, Supply Chain Management, Sourcing & Procurement, Warehouse Management, Demand Management, Supply Chain Consulting, Instructional Design, Instructor-led Training, Visio, MS Project, Outlook, PowerPoint, Adobe Acrobat, Supply Chain, Forecasting, Procurement, Purchasing, Inventory Control, Software Implementation, Training, CPFR, Management, SAP, Business Intelligence, Process Improvement, Business Analysis, Vendor Management, Pricing, Cross-functional Team..., Recruiting, P&L Management, CRM, Consulting, Business Process, Business Process..., Leadership, Project Management, Strategy, Paint Shop Pro X5, SnagIt, Computer Graphics Design, Curriculum Development
Education
B.Robert Anderson & Assoc
Marketing & Sales Management
Central Maine Tech. College
Computer Science
Kennesaw State University
PMP Certification
Delbert Groff A.R.M.'s US Foodservice Experience January 2005 - December 2011
Job Director of Compliance and Risk Management
Industry Sporting Goods
Experience
AcuSport Corporation March 2015 - Present
Thistledown Racino February 2013 - Present
Safety Net Solutions August 2012 - Present
U.S. Foods December 2011 - March 2012
U.S. Foodservice January 2005 - December 2011
US Food Group 2001 - 2009
US Foods 2003 - 2005
US Foodservice 2001 - 2005
SeaWorld : Anheuser Busch Entertainment 1999 - 2001
Skills
Applied Behavior..., Data Analysis, Fall Protection, Defensive Driving, Safety Management..., Food Safety, Quality Assurance, Risk Management, Workers Compensation, Six Sigma, Project Planning, Financial Analysis, General Liability..., Industrial Safety, Process Improvement, Training Delivery, Safety Training Programs, SARA Title III, SPCC, Tier II Reporting, Hazard Communications, EH&S Compliance, Compliance Assurance, Project Teams, Driver Retention, Driver Training, OSHA, Risk Analytics, Leadership, Labor Relations, Training, Policy, Team Building, Management, Food Industry, Employee Relations, EHS, Employee Training, Time Management, Workforce Planning, Supervisory Skills, Succession Planning, Performance Management, Risk Assessment, Income Statement, Hiring, Operations Management, P&L Management, Occupational Health, Executive Management
Education
Indiana Wesleyan University 2006 — 2008
Bachelor's degree, Business Administration, Management and Operations
AcuSport Corporation March 2015 - Present
Thistledown Racino February 2013 - Present
Safety Net Solutions August 2012 - Present
U.S. Foods December 2011 - March 2012
U.S. Foodservice January 2005 - December 2011
US Food Group 2001 - 2009
US Foods 2003 - 2005
US Foodservice 2001 - 2005
SeaWorld : Anheuser Busch Entertainment 1999 - 2001
Skills
Applied Behavior..., Data Analysis, Fall Protection, Defensive Driving, Safety Management..., Food Safety, Quality Assurance, Risk Management, Workers Compensation, Six Sigma, Project Planning, Financial Analysis, General Liability..., Industrial Safety, Process Improvement, Training Delivery, Safety Training Programs, SARA Title III, SPCC, Tier II Reporting, Hazard Communications, EH&S Compliance, Compliance Assurance, Project Teams, Driver Retention, Driver Training, OSHA, Risk Analytics, Leadership, Labor Relations, Training, Policy, Team Building, Management, Food Industry, Employee Relations, EHS, Employee Training, Time Management, Workforce Planning, Supervisory Skills, Succession Planning, Performance Management, Risk Assessment, Income Statement, Hiring, Operations Management, P&L Management, Occupational Health, Executive Management
Education
Indiana Wesleyan University 2006 — 2008
Bachelor's degree, Business Administration, Management and Operations
Barbara Purnell's US Foodservice Experience July 2014 - Present
Job Account Executive at US Foods
Industry Food & Beverages
Experience
US Foodservice July 2014 - Present
US Foods August 2011 - July 2014
Skills
Cold Calling, Direct Sales, Marketing Strategy, Sales Presentations, Sales Process, Customer Retention, National Accounts, Outside Sales, Management, P, Team Building, Retail
Education
Green River Community College 1983 — 1985
US Foodservice July 2014 - Present
US Foods August 2011 - July 2014
Skills
Cold Calling, Direct Sales, Marketing Strategy, Sales Presentations, Sales Process, Customer Retention, National Accounts, Outside Sales, Management, P, Team Building, Retail
Education
Green River Community College 1983 — 1985
Barbara Smallwood's US Foodservice Experience August 2004 - December 2005
Job Senior Technical Trainer (Epic ASAP, Clinical Documentation & Procedure Orders Certified)
Industry Hospital & Health Care
Experience
University of Maryland Medical System August 2008 - Present
UMMS June 2006 - July 2008
US Foodservice August 2004 - December 2005
Enki, Inc January 2002 - July 2004
Estimation, Inc February 1998 - November 2001
Education
University of Maryland University College
Comunications
Howard Community College
A.S., Computer Science, Network Administration
University of Maryland Medical System August 2008 - Present
UMMS June 2006 - July 2008
US Foodservice August 2004 - December 2005
Enki, Inc January 2002 - July 2004
Estimation, Inc February 1998 - November 2001
Education
University of Maryland University College
Comunications
Howard Community College
A.S., Computer Science, Network Administration
Jay Daly's US Foodservice Experience February 2000 - April 2007
Job Chef
Industry Food & Beverages
Experience
Filet Seafood & Steak December 2014 - Present
Chef J Daly, LLC January 2013 - Present
Private Family September 2014 - October 2014
The One Eyed Pig November 2009 - January 2013
Buckhead Beef April 2007 - January 2010
US Foodservice February 2000 - April 2007
Peppercorn's Grill September 1996 - December 1999
Skills
Restaurants, Purchasing, Catering, Income Statement, Sales, Menu Development, Merchandising, Procurement, Food Service, Food Industry, Food, Food Safety, Chef, Culinary Skills, Food & Beverage, Account Management, Advertising, Banquets, Budgets, Business Strategy, Contract Negotiation, Cooking, Customer Service, Event Management, Event Planning, Fine Dining, Food Processing, Forecasting, Grocery, Hospitality, Hospitality Industry, Ingredients, Inventory Management, Hospitality Management, Inventory Control, Key Account Development, Key Account Management, Management, Market Planning, Marketing, Marketing Strategy, New Business Development, Negotiation, P&L Management, Pricing, Product Development, Public Relations, Profit, Public Speaking, Restaurant Management
Education
Johnson and Wales University 1991 — 1993
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
gateway senior high school 1983 — 1987
gateway senior high school
Filet Seafood & Steak December 2014 - Present
Chef J Daly, LLC January 2013 - Present
Private Family September 2014 - October 2014
The One Eyed Pig November 2009 - January 2013
Buckhead Beef April 2007 - January 2010
US Foodservice February 2000 - April 2007
Peppercorn's Grill September 1996 - December 1999
Skills
Restaurants, Purchasing, Catering, Income Statement, Sales, Menu Development, Merchandising, Procurement, Food Service, Food Industry, Food, Food Safety, Chef, Culinary Skills, Food & Beverage, Account Management, Advertising, Banquets, Budgets, Business Strategy, Contract Negotiation, Cooking, Customer Service, Event Management, Event Planning, Fine Dining, Food Processing, Forecasting, Grocery, Hospitality, Hospitality Industry, Ingredients, Inventory Management, Hospitality Management, Inventory Control, Key Account Development, Key Account Management, Management, Market Planning, Marketing, Marketing Strategy, New Business Development, Negotiation, P&L Management, Pricing, Product Development, Public Relations, Profit, Public Speaking, Restaurant Management
Education
Johnson and Wales University 1991 — 1993
Associate of Arts and Sciences (AAS), Culinary Arts and Related Services
gateway senior high school 1983 — 1987
gateway senior high school
Dan Luoto's US Foodservice Experience January 2007 - July 2009
Job Controller at PMG
Industry Accounting
Experience
Production Management Group September 2014 - Present
Travel Advantage Network August 2011 - July 2014
FTI Consulting July 2009 - July 2011
US Foodservice January 2007 - July 2009
US Foodservice September 2004 - December 2006
McGladrey & Pullen May 2003 - September 2004
CitiFinancial May 2002 - May 2003
Skills
Accounting, Sarbanes-Oxley Act, Microsoft Office, Auditing, Internal Audit, Strategic Planning, Finance, Management, Process Improvement, Account Reconciliation, Analysis, Training, Program Management
Education
James Madison University - College of Business 1997 — 2001
Bachelor of Business Administration (B.B.A.), Accounting
Production Management Group September 2014 - Present
Travel Advantage Network August 2011 - July 2014
FTI Consulting July 2009 - July 2011
US Foodservice January 2007 - July 2009
US Foodservice September 2004 - December 2006
McGladrey & Pullen May 2003 - September 2004
CitiFinancial May 2002 - May 2003
Skills
Accounting, Sarbanes-Oxley Act, Microsoft Office, Auditing, Internal Audit, Strategic Planning, Finance, Management, Process Improvement, Account Reconciliation, Analysis, Training, Program Management
Education
James Madison University - College of Business 1997 — 2001
Bachelor of Business Administration (B.B.A.), Accounting
Garrett Arnold's US Foodservice Experience March 2006 - August 2008
Job
Industry Accounting
Experience
CHAN Healthcare a Crowe Horwath Company May 2012 - April 2014
WR Grace August 2008 - May 2012
US Foodservice March 2006 - August 2008
ConAgra Foods June 2005 - March 2006
MRW Computer Solutions June 2003 - June 2005
Skills
Affordable Care Act, Auditing, Budgets, Change Management, Compliance, Consolidation, Contractor Management, Controls Development, Corporate Fraud..., Corporate Tax, Cost Accounting, Customer Service, eClinical Works, Employee Engagement, EMTALA, Environmental Compliance, Fin 48, Financial Accounting, Financial Analysis, Financial Modeling, Financial Risk, Forecasting, Hedge Accounting, ICD-10, Infrastructure..., Internal Controls, International Tax, Inventory Management, Lean Transformation, Managerial Finance, Operational Due..., Operational Risk, Operations Management, Project Management, Quality Assurance, SAP R/3, Six Sigma, SOX 404, Strategic Planning, Supply Chain Management, Process Improvement, Sarbanes-Oxley Act, Financial Reporting, GAAP, Internal Audit, SAP, FAS 141, FAS 133, Human Capital, Healthcare Management
Education
Kaplan University 2000 — 2002
Bachelor's Degree, Accounting
Missouri Southern State University 1996 — 1999
CHAN Healthcare a Crowe Horwath Company May 2012 - April 2014
WR Grace August 2008 - May 2012
US Foodservice March 2006 - August 2008
ConAgra Foods June 2005 - March 2006
MRW Computer Solutions June 2003 - June 2005
Skills
Affordable Care Act, Auditing, Budgets, Change Management, Compliance, Consolidation, Contractor Management, Controls Development, Corporate Fraud..., Corporate Tax, Cost Accounting, Customer Service, eClinical Works, Employee Engagement, EMTALA, Environmental Compliance, Fin 48, Financial Accounting, Financial Analysis, Financial Modeling, Financial Risk, Forecasting, Hedge Accounting, ICD-10, Infrastructure..., Internal Controls, International Tax, Inventory Management, Lean Transformation, Managerial Finance, Operational Due..., Operational Risk, Operations Management, Project Management, Quality Assurance, SAP R/3, Six Sigma, SOX 404, Strategic Planning, Supply Chain Management, Process Improvement, Sarbanes-Oxley Act, Financial Reporting, GAAP, Internal Audit, SAP, FAS 141, FAS 133, Human Capital, Healthcare Management
Education
Kaplan University 2000 — 2002
Bachelor's Degree, Accounting
Missouri Southern State University 1996 — 1999
Jamie Hawes's US Foodservice Experience April 2000 - August 2004
Job Store Manager Le Creuset of America
Industry Retail
Experience
Le Creuset June 2014 - Present
Williams-Sonoma, Inc. August 2011 - February 2013
Williams-Sonoma, Inc. February 2008 - May 2011
Williams-Sonoma, Inc. September 1997 - February 2008
Teva Pharmaceuticals August 2004 - August 2006
US Foodservice April 2000 - August 2004
Skills
Talent Management, Leadership, Visual Merchandising, Team Building, Driving Results, Process Scheduler, Sales, Cross-functional Team..., Direct Sales, Retail, Talent Acquisition, Microsoft Office, Customer Service, Fundraising, Vendor Management, Inventory Management, Event Planning, Budgets, Social Media, Recruiting, Sales Operations, Profit, Loss Prevention, Customer Satisfaction, Store Management, Store Operations, New Store Openings, Inventory Control, Retail Sales, P&L, Hiring, Training
Education
Ithaca College 1993 — 1997
BA, Music
Le Creuset June 2014 - Present
Williams-Sonoma, Inc. August 2011 - February 2013
Williams-Sonoma, Inc. February 2008 - May 2011
Williams-Sonoma, Inc. September 1997 - February 2008
Teva Pharmaceuticals August 2004 - August 2006
US Foodservice April 2000 - August 2004
Skills
Talent Management, Leadership, Visual Merchandising, Team Building, Driving Results, Process Scheduler, Sales, Cross-functional Team..., Direct Sales, Retail, Talent Acquisition, Microsoft Office, Customer Service, Fundraising, Vendor Management, Inventory Management, Event Planning, Budgets, Social Media, Recruiting, Sales Operations, Profit, Loss Prevention, Customer Satisfaction, Store Management, Store Operations, New Store Openings, Inventory Control, Retail Sales, P&L, Hiring, Training
Education
Ithaca College 1993 — 1997
BA, Music
Kim Eggert's US Foodservice Experience 2005 - 2009
Job Sales/Marketing Manager Professional
Industry Food & Beverages
Experience
US Foods January 2009 - Present
US Foodservice 2005 - 2009
AVI Foodsystems 2002 - 2005
Coca-Cola Enterprises 1986 - April 2002
Skills
Change Management, Team Leadership, Leadership, Strategy, Income Statement, Coaching, Negotiation, Sales, Food, Food Service, Performance Management, Sales Management, Key Account Development, Food Industry, Food & Beverage, New Business Development, Sales Operations, Account Management, Restaurants, Inventory Management, P&L Management, Warehousing, Marketing, Purchasing, Management, Forecasting, P, Catering
Education
Indiana University Bloomington
Public Affairs
US Foods January 2009 - Present
US Foodservice 2005 - 2009
AVI Foodsystems 2002 - 2005
Coca-Cola Enterprises 1986 - April 2002
Skills
Change Management, Team Leadership, Leadership, Strategy, Income Statement, Coaching, Negotiation, Sales, Food, Food Service, Performance Management, Sales Management, Key Account Development, Food Industry, Food & Beverage, New Business Development, Sales Operations, Account Management, Restaurants, Inventory Management, P&L Management, Warehousing, Marketing, Purchasing, Management, Forecasting, P, Catering
Education
Indiana University Bloomington
Public Affairs
Daniell Joe Agosta's US Foodservice Experience May 2009 - August 2010
Job Sales Leader
Industry Marketing and Advertising
Experience
Acosta Sales & Marketing August 2015 - Present
Fontanini Meats February 2015 - Present
Hockenberg Newburgh May 2010 - February 2015
US Foodservice May 2009 - August 2010
West Omaha Neighbors Publishing LLC July 2008 - May 2009
NRG Media 2007 - 2008
Coca-Cola Enterprises October 2005 - December 2006
ConAgra Foods, Inc January 1998 - September 2005
ConAgra Foods May 1997 - May 2005
ConAgra Foods March 1997 - May 2005
Skills
Management, Sales, Training, Advertising, Retail, Supply Chain, Customer Service, Supply Chain Management, Logistics, Merchandising, Teamwork, Networking, Food, Account Management, Food, Inventory Management, Forecasting, Warehousing, Logistics Management, Consumer Products, Brand Management, Direct Sales, Market Planning, Leadership, Team Building, Integrated Marketing, Recruiting, Sales Management, Strategic Planning
Education
Ivy Tech Community College 2002 — 2003
Business
University of Nebraska at Omaha 1996 — 1998
Omaha Central High School 1991 — 1993
Acosta Sales & Marketing August 2015 - Present
Fontanini Meats February 2015 - Present
Hockenberg Newburgh May 2010 - February 2015
US Foodservice May 2009 - August 2010
West Omaha Neighbors Publishing LLC July 2008 - May 2009
NRG Media 2007 - 2008
Coca-Cola Enterprises October 2005 - December 2006
ConAgra Foods, Inc January 1998 - September 2005
ConAgra Foods May 1997 - May 2005
ConAgra Foods March 1997 - May 2005
Skills
Management, Sales, Training, Advertising, Retail, Supply Chain, Customer Service, Supply Chain Management, Logistics, Merchandising, Teamwork, Networking, Food, Account Management, Food, Inventory Management, Forecasting, Warehousing, Logistics Management, Consumer Products, Brand Management, Direct Sales, Market Planning, Leadership, Team Building, Integrated Marketing, Recruiting, Sales Management, Strategic Planning
Education
Ivy Tech Community College 2002 — 2003
Business
University of Nebraska at Omaha 1996 — 1998
Omaha Central High School 1991 — 1993
Sheri Rosenberg's US Foodservice Experience June 2008 - Present
Job Business Development Specialist, US Foodservice
Industry Food & Beverages
Experience
US Foodservice June 2008 - Present
2006-2008 NEXAIRA, INC September 2006 - April 2008
CINGULAR WIRELESS (FORMERLY PACIFIC BELL WIRELESS) January 1997 - January 2006
Cystic Fibrosis Foundation January 1994 - January 1996
AT&T January 1986 - January 1993
Skills
New Business Development, Customer Relations, Account Management, Customer Service, Sales, Direct Sales, Contract Negotiation, Sales Management
Education
The George Washington University 1994 — 1996
MA, Education and Human Development; Educational Technology Leadership
Johnson & Wales University 1982 — 1986
BS, Hospitality Management
US Foodservice June 2008 - Present
2006-2008 NEXAIRA, INC September 2006 - April 2008
CINGULAR WIRELESS (FORMERLY PACIFIC BELL WIRELESS) January 1997 - January 2006
Cystic Fibrosis Foundation January 1994 - January 1996
AT&T January 1986 - January 1993
Skills
New Business Development, Customer Relations, Account Management, Customer Service, Sales, Direct Sales, Contract Negotiation, Sales Management
Education
The George Washington University 1994 — 1996
MA, Education and Human Development; Educational Technology Leadership
Johnson & Wales University 1982 — 1986
BS, Hospitality Management
Roger Boone's US Foodservice Experience September 1997 - Present
Job Margin Manager South Florida
Industry Accounting
Experience
US Foodservice September 1997 - Present
Education
Goldey-Beacom College 1992 — 1995
US Foodservice September 1997 - Present
Education
Goldey-Beacom College 1992 — 1995
Erica Crosen's US Foodservice Experience 1997 - 1999
Job Sr. Engineer at SRA International
Industry Information Technology and Services
Experience
SRA International June 2010 - Present
US Courts May 2004 - Present
Solutions By Design 1999 - 2001
US Foodservice 1997 - 1999
Skills
Enterprise Architecture, Program Management, Software Development, IT Strategy, Integration, SDLC, Requirements Analysis, PMP, Business Analysis, Management Consulting, Disaster Recovery, Virtualization, VMware, SharePoint
Education
Howard Community College
SRA International June 2010 - Present
US Courts May 2004 - Present
Solutions By Design 1999 - 2001
US Foodservice 1997 - 1999
Skills
Enterprise Architecture, Program Management, Software Development, IT Strategy, Integration, SDLC, Requirements Analysis, PMP, Business Analysis, Management Consulting, Disaster Recovery, Virtualization, VMware, SharePoint
Education
Howard Community College
Larry McFarland's US Foodservice Experience June 1980 - November 2004
Job President at Vistar of Michigan
Industry Food & Beverages
Experience
Performance Food Group November 2004 - Present
US Foodservice June 1980 - November 2004
Skills
Food Service, Business Strategy, Business Development, Income Statement, Inventory Management, Management, P&L
Education
University of Wisconsin-River Falls 1980 — 1984
BA, Business
Inver Hills Community College
Performance Food Group November 2004 - Present
US Foodservice June 1980 - November 2004
Skills
Food Service, Business Strategy, Business Development, Income Statement, Inventory Management, Management, P&L
Education
University of Wisconsin-River Falls 1980 — 1984
BA, Business
Inver Hills Community College
James Northam's US Foodservice Experience 2006 - 2007
Job Lead Technology Manager at American Express
Industry Financial Services
Experience
American Express April 2014 - Present
American Express November 2010 - April 2014
American Express March 2009 - November 2010
American Express June 2007 - March 2009
US Foodservice 2006 - 2007
Keller Graduate School of Management 2001 - 2006
Skills
Forecasting, Budgets, Project Management, Financial Analysis, Negotiation, Process Improvement, Vendor Management, RFS, RFP, ITIL, Telecommunications, Finance, Data Analysis, Program Management, Change Management, Analytics
Education
Keller Graduate School of Management of DeVry University 2002 — 2005
MBA, Finance & Project Management
University of Arizona 1996 — 2000
BS, Business Administration
American Express April 2014 - Present
American Express November 2010 - April 2014
American Express March 2009 - November 2010
American Express June 2007 - March 2009
US Foodservice 2006 - 2007
Keller Graduate School of Management 2001 - 2006
Skills
Forecasting, Budgets, Project Management, Financial Analysis, Negotiation, Process Improvement, Vendor Management, RFS, RFP, ITIL, Telecommunications, Finance, Data Analysis, Program Management, Change Management, Analytics
Education
Keller Graduate School of Management of DeVry University 2002 — 2005
MBA, Finance & Project Management
University of Arizona 1996 — 2000
BS, Business Administration
Rob Ondrus's US Foodservice Experience September 2005 - March 2012
Job Director of Category Management/Produce/Wet Salads at Reinhart Foodservice
Industry Food & Beverages
Experience
Reinhart Foodservice March 2012 - Present
Reinhart Foodservice March 2012 - Present
US Foodservice September 2005 - March 2012
U.S. Foodservice, Monarch Foods September 2005 - March 2012
Royal Foodservice 2004 - 2005
Skills
Logistics Management, Sales Management, National Account..., Grower/Shipper Sales..., Sales Training, Operations Management, Supply Chain Management, Wholesale Produce..., Retail Produce Sourcing..., National Account..., Management, P&L Management, Logistics, Selling Skills, Sourcing, Purchasing, National Accounts, Competitive Analysis, Vendor Management, Supply Chain, New Business Development, Sales, Product Development, Income Statement, Marketing, Marketing Strategy, Profit, Account Management, Negotiation, Inventory Management, Retail, Leadership, Training, Business Strategy, Inventory Control, FMCG, Key Account Management, IRI, Market Planning, P&L, Private Label, Food Service
Education
John Carroll University 1971 — 1975
BS/BA, Marketing
MBA Marketing, Cleveland State University
Reinhart Foodservice March 2012 - Present
Reinhart Foodservice March 2012 - Present
US Foodservice September 2005 - March 2012
U.S. Foodservice, Monarch Foods September 2005 - March 2012
Royal Foodservice 2004 - 2005
Skills
Logistics Management, Sales Management, National Account..., Grower/Shipper Sales..., Sales Training, Operations Management, Supply Chain Management, Wholesale Produce..., Retail Produce Sourcing..., National Account..., Management, P&L Management, Logistics, Selling Skills, Sourcing, Purchasing, National Accounts, Competitive Analysis, Vendor Management, Supply Chain, New Business Development, Sales, Product Development, Income Statement, Marketing, Marketing Strategy, Profit, Account Management, Negotiation, Inventory Management, Retail, Leadership, Training, Business Strategy, Inventory Control, FMCG, Key Account Management, IRI, Market Planning, P&L, Private Label, Food Service
Education
John Carroll University 1971 — 1975
BS/BA, Marketing
MBA Marketing, Cleveland State University
Greg McGinnis's US Foodservice Experience July 1996 - Present
Job E&S Specialist at US FOODSERVICE
Industry Consumer Goods
Experience
US FOODSERVICE July 1996 - Present
Skills
Customer Service, Food, Food Industry, Food Service, Leadership, Management, Sales, Key Account Development, Strategic Planning, Catering, Sales Management, Purchasing
Education
Huntingdon College
US FOODSERVICE July 1996 - Present
Skills
Customer Service, Food, Food Industry, Food Service, Leadership, Management, Sales, Key Account Development, Strategic Planning, Catering, Sales Management, Purchasing
Education
Huntingdon College
Jeremy Lassman's US Foodservice Experience Marketing AssociateSysco Foods1997 - 2002
Job District Sales Manager at US Foodservice
Industry Wholesale
Experience
US Foodservice Marketing AssociateSysco Foods1997 - 2002
Education
Johnson & Wales University 1987 — 1989
AS, Hotel & Restaurant Management
US Foodservice Marketing AssociateSysco Foods1997 - 2002
Education
Johnson & Wales University 1987 — 1989
AS, Hotel & Restaurant Management
Tim Cratty's US Foodservice Experience 1994 - 1996
Job Dir., Customer Financial Services at Jackson Family Wines
Industry Financial Services
Experience
Jackson Family Enterprises 2002 - Present
Jackson Family Wines 1999 - 2002
Regal Wine Company 1996 - 1999
US Foodservice 1994 - 1996
US Foodservice 1993 - 1994
Skills
Team Building, Customer Service, Financial Analysis, Risk Management, Credit, Accounts Receivable, Forecasting, Credit Risk, Process Improvement, Financial Services, Finance, Credit Analysis, Banking, Business Development, Executive Management, Leadership, Accounting, Sales, Management, Financial Reporting, Sales Management
Education
Sonoma State University 1986 — 1988
BA, Business Administration
Santa Rosa Junior College 1983 — 1986
AA, General Education
Ithaca College 1982 — 1983
Business Administration
Jackson Family Enterprises 2002 - Present
Jackson Family Wines 1999 - 2002
Regal Wine Company 1996 - 1999
US Foodservice 1994 - 1996
US Foodservice 1993 - 1994
Skills
Team Building, Customer Service, Financial Analysis, Risk Management, Credit, Accounts Receivable, Forecasting, Credit Risk, Process Improvement, Financial Services, Finance, Credit Analysis, Banking, Business Development, Executive Management, Leadership, Accounting, Sales, Management, Financial Reporting, Sales Management
Education
Sonoma State University 1986 — 1988
BA, Business Administration
Santa Rosa Junior College 1983 — 1986
AA, General Education
Ithaca College 1982 — 1983
Business Administration
Jeannine McDonough's US Foodservice Experience March 2011 - November 2012
Job Accounting Supervisor at US Foods
Industry Accounting
Experience
US Foods November 2012 - Present
US Foodservice March 2011 - November 2012
Crowe Horwath LLP September 2007 - March 2011
Fortune Brands June 2006 - August 2006
Skills
GAAP, Internal Controls, Account Reconciliation, Sarbanes-Oxley Act, Financial Accounting, CPA, Accounting, Auditing, General Ledger, Financial Reporting, Financial Analysis, US GAAP
Education
Indiana University - Kelley School of Business
Bachelors of Business Administration, Accounting and Finance
US Foods November 2012 - Present
US Foodservice March 2011 - November 2012
Crowe Horwath LLP September 2007 - March 2011
Fortune Brands June 2006 - August 2006
Skills
GAAP, Internal Controls, Account Reconciliation, Sarbanes-Oxley Act, Financial Accounting, CPA, Accounting, Auditing, General Ledger, Financial Reporting, Financial Analysis, US GAAP
Education
Indiana University - Kelley School of Business
Bachelors of Business Administration, Accounting and Finance
Craig McCleary's US Foodservice Experience February 2004 - February 2006
Job Supply Chain Controller at Syngenta Seeds
Industry Farming
Experience
Syngenta Seeds February 2006 - Present
Syngenta 2006 - Present
US Foodservice February 2004 - February 2006
Kroger 1998 - 2004
Education
Portland State University 1997 — 1999
MBA
Portland State University - School of Business 1996 — 1999
MBA
Hope College 1983 — 1988
BA
Syngenta Seeds February 2006 - Present
Syngenta 2006 - Present
US Foodservice February 2004 - February 2006
Kroger 1998 - 2004
Education
Portland State University 1997 — 1999
MBA
Portland State University - School of Business 1996 — 1999
MBA
Hope College 1983 — 1988
BA
Paul Giampietro's US Foodservice Experience December 1980 - May 2006
Job at Retired
Industry Wholesale
Experience
Dillards November 2008 - Present
US Foodservice December 1980 - May 2006
Skills
Sales, Contract Negotiation, Account Management, Negotiation, Purchasing, Cold Calling, Team Building, Marketing, Direct Sales, Leadership, Selling, Customer Service, New Business Development, Sales Management
Education
Isenberg School of Management, UMass Amherst 1968 — 1972
BBA, Marketing
Foxboro High School 1964 — 1968
Dillards November 2008 - Present
US Foodservice December 1980 - May 2006
Skills
Sales, Contract Negotiation, Account Management, Negotiation, Purchasing, Cold Calling, Team Building, Marketing, Direct Sales, Leadership, Selling, Customer Service, New Business Development, Sales Management
Education
Isenberg School of Management, UMass Amherst 1968 — 1972
BBA, Marketing
Foxboro High School 1964 — 1968
Jeff Fenton's US Foodservice Experience September 2004 - July 2007
Job Feeder Driver at UPS
Industry Logistics and Supply Chain
Experience
UPS November 2014 - Present
Holland April 2013 - October 2014
UPS November 2012 - January 2013
Ruan Transport Corporation March 2011 - August 2012
Penske Logistics July 2010 - March 2011
HAVI Logistics North America July 2007 - July 2010
US Foodservice September 2004 - July 2007
Coca-Cola Enterprises July 2002 - September 2004
Werner Enterprises December 2001 - July 2002
AT&T March 1998 - June 2001
Skills
Leadership, Transportation..., LTL, Operations Management, Warehousing, Shipping, Logistics Management, Transportation, Warehouse Management, Logistics, 3PL, Fleet Management, Training, Trucking, Freight, Inventory Control, Process Scheduler, Inventory Management, Supply Chain Management, Supply Chain, Process Improvement, Forecasting, Management, Distribution Center..., Supply Chain..., Truckload
Education
Jones International University 2004 — 2006
BA, Business Communications
Yakima Valley Community College 1991 — 1994
AA, General
UPS November 2014 - Present
Holland April 2013 - October 2014
UPS November 2012 - January 2013
Ruan Transport Corporation March 2011 - August 2012
Penske Logistics July 2010 - March 2011
HAVI Logistics North America July 2007 - July 2010
US Foodservice September 2004 - July 2007
Coca-Cola Enterprises July 2002 - September 2004
Werner Enterprises December 2001 - July 2002
AT&T March 1998 - June 2001
Skills
Leadership, Transportation..., LTL, Operations Management, Warehousing, Shipping, Logistics Management, Transportation, Warehouse Management, Logistics, 3PL, Fleet Management, Training, Trucking, Freight, Inventory Control, Process Scheduler, Inventory Management, Supply Chain Management, Supply Chain, Process Improvement, Forecasting, Management, Distribution Center..., Supply Chain..., Truckload
Education
Jones International University 2004 — 2006
BA, Business Communications
Yakima Valley Community College 1991 — 1994
AA, General
Bill Steiner's US Foodservice Experience December 2001 - December 2007
Job Manager of Supply Chain Systems
Industry Logistics and Supply Chain
Experience
Anderson Merchandisers February 2012 - Present
IT Consulting 2008 - 2012
US Foodservice December 2001 - December 2007
US Foodservice January 1995 - December 2001
Skills
Supply Chain, Warehousing, Inventory Management, Management, Inventory Control, Process Improvement, E-commerce, IBM iSeries, System Administration, Warehouse Management, Linux, Purchasing, Windows, Microsoft Excel, Sales Operations, PeopleSoft, Business Analysis
Education
Indiana University-Purdue University at Indianapolis 1980 — 1983
AAS, Computer Technology
Indiana University Bloomington 1969 — 1975
Music
Anderson Merchandisers February 2012 - Present
IT Consulting 2008 - 2012
US Foodservice December 2001 - December 2007
US Foodservice January 1995 - December 2001
Skills
Supply Chain, Warehousing, Inventory Management, Management, Inventory Control, Process Improvement, E-commerce, IBM iSeries, System Administration, Warehouse Management, Linux, Purchasing, Windows, Microsoft Excel, Sales Operations, PeopleSoft, Business Analysis
Education
Indiana University-Purdue University at Indianapolis 1980 — 1983
AAS, Computer Technology
Indiana University Bloomington 1969 — 1975
Music
Amy McLester's US Foodservice Experience May 2005 - May 2010
Job Global Supply Quality Director at PepsiCo
Industry Retail
Experience
PepsiCo March 2015 - Present
PepsiCo December 2014 - March 2015
Sam's Club/A McLester Company LLC June 2012 - November 2014
Winn Dixie Stores May 2010 - May 2012
US Foodservice May 2005 - May 2010
Pioneer Foods September 2003 - May 2005
ConAgra Foods September 1999 - April 2001
Education
Georgian Court University 1995 — 1999
BS, Bioolgy
PepsiCo March 2015 - Present
PepsiCo December 2014 - March 2015
Sam's Club/A McLester Company LLC June 2012 - November 2014
Winn Dixie Stores May 2010 - May 2012
US Foodservice May 2005 - May 2010
Pioneer Foods September 2003 - May 2005
ConAgra Foods September 1999 - April 2001
Education
Georgian Court University 1995 — 1999
BS, Bioolgy
Chad Holmes's US Foodservice Experience January 2008 - January 2010
Job Large Property Central Unit Supervisor
Industry Insurance
Experience
Farmers Insurance August 2014 - Present
Farmers Insurance October 2013 - July 2014
Farmers Insurance November 2011 - October 2013
Farmers Insurance January 2010 - November 2011
US Foodservice January 2008 - January 2010
Skills
Key Account Development, Sales Operations, Distributors, Key Account Management, Food
Education
Kansas State University 1996 — 2002
HRIMD, Hotel and Restaurant Management
Farmers Insurance August 2014 - Present
Farmers Insurance October 2013 - July 2014
Farmers Insurance November 2011 - October 2013
Farmers Insurance January 2010 - November 2011
US Foodservice January 2008 - January 2010
Skills
Key Account Development, Sales Operations, Distributors, Key Account Management, Food
Education
Kansas State University 1996 — 2002
HRIMD, Hotel and Restaurant Management
Jeffrey Keffer's US Foodservice Experience
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice
Skills
Grocery, Account Management, Food Service, Food, Sales Operations, Key Account Management, Sales Management
Education
Juniata College 1978 — 1982
Bachelor of Arts (B.A.), Social Sciences
US Foodservice
Skills
Grocery, Account Management, Food Service, Food, Sales Operations, Key Account Management, Sales Management
Education
Juniata College 1978 — 1982
Bachelor of Arts (B.A.), Social Sciences
Rebecca Botts's US Foodservice Experience March 2009 - August 2011
Job Teacher Aide
Industry Primary/Secondary Education
Experience
SFCS August 2011 - September 2012
US Foodservice March 2009 - August 2011
Sysco Foods February 2007 - March 2009
Skills
Accounts Receivable, Credit, Spreadsheets, Accounts Payable, Customer Service, Microsoft Excel, Data Entry, Outlook, Inventory Management, Invoicing, Microsoft Word, Time Management, Administrative..., Access, Office Management, Sales, Team Building, Telephone Skills
Education
Kean University 2004 — 2006
BA, Psychology
SFCS August 2011 - September 2012
US Foodservice March 2009 - August 2011
Sysco Foods February 2007 - March 2009
Skills
Accounts Receivable, Credit, Spreadsheets, Accounts Payable, Customer Service, Microsoft Excel, Data Entry, Outlook, Inventory Management, Invoicing, Microsoft Word, Time Management, Administrative..., Access, Office Management, Sales, Team Building, Telephone Skills
Education
Kean University 2004 — 2006
BA, Psychology
Jeanette Catena's US Foodservice Experience January 2001 - January 2003
Job VP Business Development at Orlando Food Sales
Industry Wholesale
Experience
Orlando Food Sales June 2014 - Present
Orlando Food Sales Importer and Broker September 2005 - May 2014
Sysco Foodservice July 2003 - September 2005
US Foodservice January 2001 - January 2003
Alliant Foodservice January 1993 - January 2001
Ritter Foodservice January 1986 - January 1993
Skills
Food Service, Food Industry, Sales Operations, Management, Marketing Strategy, Sales, Product Development, Marketing
Education
Kean University
MBA, Global Management
Kean University
B.S, Management Science; Biological Science
ServSafe
Orlando Food Sales June 2014 - Present
Orlando Food Sales Importer and Broker September 2005 - May 2014
Sysco Foodservice July 2003 - September 2005
US Foodservice January 2001 - January 2003
Alliant Foodservice January 1993 - January 2001
Ritter Foodservice January 1986 - January 1993
Skills
Food Service, Food Industry, Sales Operations, Management, Marketing Strategy, Sales, Product Development, Marketing
Education
Kean University
MBA, Global Management
Kean University
B.S, Management Science; Biological Science
ServSafe
Bryce Hagemeier's US Foodservice Experience
Job sales at US Foodservice
Industry Food & Beverages
Experience
US Foodservice
Skills
Customer Service, Management, Sales Management, Marketing, Strategic Planning, Marketing Strategy, New Business Development, Leadership, Inventory Management, Forecasting
Education
Indiana University Bloomington 1981 — 1985
Bachelor's degree, Business, Management, Marketing, and Related Support Services
US Foodservice
Skills
Customer Service, Management, Sales Management, Marketing, Strategic Planning, Marketing Strategy, New Business Development, Leadership, Inventory Management, Forecasting
Education
Indiana University Bloomington 1981 — 1985
Bachelor's degree, Business, Management, Marketing, and Related Support Services
Deborah Caddy, SPHR,CCP's US Foodservice Experience April 2004 - Present
Job Director, Human Resources at US Foods
Industry Food & Beverages
Experience
US Foods 2011 - Present
US Foodservice April 2004 - Present
U.S. Foodservice July 2001 - April 2011
GSE Systems March 1981 - May 2001
Skills
Labor Relations, Workforce Planning, Employee Relations, Succession Planning, Human Resources, Team Building, Employee Engagement, Talent Management, Performance Management, Talent Acquisition, Union Avoidance, Change Management, HR Consulting, Strategic Planning, Organization...
Education
Hood College
The Catholic University of America
Business Administration and Management, General
US Foods 2011 - Present
US Foodservice April 2004 - Present
U.S. Foodservice July 2001 - April 2011
GSE Systems March 1981 - May 2001
Skills
Labor Relations, Workforce Planning, Employee Relations, Succession Planning, Human Resources, Team Building, Employee Engagement, Talent Management, Performance Management, Talent Acquisition, Union Avoidance, Change Management, HR Consulting, Strategic Planning, Organization...
Education
Hood College
The Catholic University of America
Business Administration and Management, General
Dave Dirst's US Foodservice Experience March 2009 - April 2014
Job Independent Contractor/HandyMan
Industry Construction
Experience
Self Employed April 2014 - Present
Us Foodservice March 2009 - April 2014
Street Level Food Marketing September 2003 - December 2006
Sysco Foodservices, Chicago October 1981 - May 1999
Skills
Food Industry, Trade Shows, Food Service, Product Demonstration, Account Management, Sales Management, Culinary Skills, B2B, Food, Sales, Sales Operations, Training, Key Account Development, National Accounts, New Business Development, P&L, Key Account Management
Education
Harper College 1986 — 1988
Busness Management, Business Law, Sales Management
Self Employed April 2014 - Present
Us Foodservice March 2009 - April 2014
Street Level Food Marketing September 2003 - December 2006
Sysco Foodservices, Chicago October 1981 - May 1999
Skills
Food Industry, Trade Shows, Food Service, Product Demonstration, Account Management, Sales Management, Culinary Skills, B2B, Food, Sales, Sales Operations, Training, Key Account Development, National Accounts, New Business Development, P&L, Key Account Management
Education
Harper College 1986 — 1988
Busness Management, Business Law, Sales Management
James Gaudreau's US Foodservice Experience October 2009 - Present
Job Account Executive at US Foodservice Chicago
Industry Food & Beverages
Experience
US Foodservice October 2009 - Present
US Foodservice February 2008 - October 2009
US Foodservice 2007 - 2008
Skills
Forecasting, Inventory Management, P, Management
Education
Indiana University Bloomington 1998 — 2000
Political Science
US Foodservice October 2009 - Present
US Foodservice February 2008 - October 2009
US Foodservice 2007 - 2008
Skills
Forecasting, Inventory Management, P, Management
Education
Indiana University Bloomington 1998 — 2000
Political Science
Chip Walker's US Foodservice Experience January 2002 - June 2003
Job President and CEO at F.A.B., Inc.
Industry Food & Beverages
Experience
F.A.B., Inc. May 2015 - Present
F.A.B., Inc. March 2014 - Present
Sara Lee Foodservice a Division of Hillshire Brands May 2012 - May 2013
Sara Lee Foodservice April 2011 - May 2012
Sara Lee Foodservice January 2007 - April 2011
Hillshire Brands August 2003 - January 2007
US Foodservice January 2002 - June 2003
Sanderson Farms January 1994 - December 2001
Skills
Food Service, Sales Management, Competitive Analysis, Team Building, Sales, Retail, Budgets, Negotiation, Grocery, National Accounts, Food Industry, Food, Key Account Development, IRI, Customer Insight, Trade Marketing, Cross-functional Team..., Product Development, Forecasting, Management, Distributors, P, Pricing
Education
University of Southern Mississippi
Business Administration and Management, General
The University of New Mexico
Business Administration and Management, General
Jones County Junior College
General Studies
F.A.B., Inc. May 2015 - Present
F.A.B., Inc. March 2014 - Present
Sara Lee Foodservice a Division of Hillshire Brands May 2012 - May 2013
Sara Lee Foodservice April 2011 - May 2012
Sara Lee Foodservice January 2007 - April 2011
Hillshire Brands August 2003 - January 2007
US Foodservice January 2002 - June 2003
Sanderson Farms January 1994 - December 2001
Skills
Food Service, Sales Management, Competitive Analysis, Team Building, Sales, Retail, Budgets, Negotiation, Grocery, National Accounts, Food Industry, Food, Key Account Development, IRI, Customer Insight, Trade Marketing, Cross-functional Team..., Product Development, Forecasting, Management, Distributors, P, Pricing
Education
University of Southern Mississippi
Business Administration and Management, General
The University of New Mexico
Business Administration and Management, General
Jones County Junior College
General Studies
Jason Grace's US Foodservice Experience August 2010 - April 2012
Job Director of Merchandising & Marketing at US Foods
Industry Food & Beverages
Experience
US Foods April 2012 - Present
US Foodservice August 2010 - April 2012
US Foodservice March 2009 - October 2010
Meadowbrook Farms Cooperative December 2003 - February 2009
Hormel Foods Corporation May 2002 - December 2003
West Coast Vending and Foodservice 2000 - 2002
Skills
Sales Operations, Account Management, Leadership, Management, Contract Negotiation, Business Development, Sales Management, Sales, Key Account Management, Merchandising, P, Marketing, Inventory Management, Team Building, Strategic Planning
Education
Harding University 2011 — 2013
Master of Business Administration (M.B.A.), 4.0
Harding University 1998 — 2002
BBA, Professional Sales
US Foods April 2012 - Present
US Foodservice August 2010 - April 2012
US Foodservice March 2009 - October 2010
Meadowbrook Farms Cooperative December 2003 - February 2009
Hormel Foods Corporation May 2002 - December 2003
West Coast Vending and Foodservice 2000 - 2002
Skills
Sales Operations, Account Management, Leadership, Management, Contract Negotiation, Business Development, Sales Management, Sales, Key Account Management, Merchandising, P, Marketing, Inventory Management, Team Building, Strategic Planning
Education
Harding University 2011 — 2013
Master of Business Administration (M.B.A.), 4.0
Harding University 1998 — 2002
BBA, Professional Sales
Tom Condran's US Foodservice Experience March 2009 - May 2014
Job Corporate A/R Credit Manager at PetroChoice Lubrication Solutions
Industry Food & Beverages
Experience
PetroChoice - Lubrication Solutions May 2014 - Present
US Foodservice March 2009 - May 2014
Pocono Produce Company December 1998 - March 2009
ITT Financial March 1988 - August 1993
Skills
Sales Management, Cross-functional Team..., Credit Risk, Account Management, Financial Risk, Risk Management, Credit, New Business Development, Banking, Sales, Pricing, Forecasting, Negotiation, P&L Management, Income Statement, Process Improvement, Budgets, P&L, Management, Customer Satisfaction, Sales Operations, Customer Retention, CRM, Team Building, Inventory Management, Cold Calling, Leadership, Retail, Key Account Management, Strategy, Business Development
Education
Kean University 1985 — 1987
Bachelor's degree, Business Administration and Management, General
Middlesex County College 1981 — 1984
aas, marketing
PetroChoice - Lubrication Solutions May 2014 - Present
US Foodservice March 2009 - May 2014
Pocono Produce Company December 1998 - March 2009
ITT Financial March 1988 - August 1993
Skills
Sales Management, Cross-functional Team..., Credit Risk, Account Management, Financial Risk, Risk Management, Credit, New Business Development, Banking, Sales, Pricing, Forecasting, Negotiation, P&L Management, Income Statement, Process Improvement, Budgets, P&L, Management, Customer Satisfaction, Sales Operations, Customer Retention, CRM, Team Building, Inventory Management, Cold Calling, Leadership, Retail, Key Account Management, Strategy, Business Development
Education
Kean University 1985 — 1987
Bachelor's degree, Business Administration and Management, General
Middlesex County College 1981 — 1984
aas, marketing
Kelly Satre's US Foodservice Experience June 1990 - June 1995
Job Buyer at Fareway Stores, Inc.
Industry Wholesale
Experience
Fareway Stores, Inc. April 2013 - Present
PITCO Foods July 1995 - March 2013
US Foodservice June 1990 - June 1995
Skills
Category Management, Negotiation, Strategic Planning, Purchasing, Procurement, Merchandising, Logistics, Management, Pricing, Grocery, Categorization, Retail, Forecasting, Sales Management, IRI, Supply Chain, Inventory Management, Consumer Products, Direct Store Delivery, FMCG, Food, Key Account Development, Key Account Management, Market Planning, National Accounts, P, Pricing Strategy, Private Label, Profit, Sales, Sales Operations, Trade Marketing, Wholesale
Education
Iowa State University - College of Business 1984 — 1989
BBA, Transportation and Logistics
Fareway Stores, Inc. April 2013 - Present
PITCO Foods July 1995 - March 2013
US Foodservice June 1990 - June 1995
Skills
Category Management, Negotiation, Strategic Planning, Purchasing, Procurement, Merchandising, Logistics, Management, Pricing, Grocery, Categorization, Retail, Forecasting, Sales Management, IRI, Supply Chain, Inventory Management, Consumer Products, Direct Store Delivery, FMCG, Food, Key Account Development, Key Account Management, Market Planning, National Accounts, P, Pricing Strategy, Private Label, Profit, Sales, Sales Operations, Trade Marketing, Wholesale
Education
Iowa State University - College of Business 1984 — 1989
BBA, Transportation and Logistics
Janda Jones's US Foodservice Experience September 2002 - November 2007
Job Sr. HR Business Partner at Fairmount Santrol
Industry Mining & Metals
Experience
Fairmount Santrol February 2008 - Present
US Foodservice September 2002 - November 2007
Skills
Employee Relations, Onboarding, Benefits Administration, New Hire Orientations, Deferred Compensation, Employee Engagement, Talent Acquisition, Succession Planning, HRIS, Human Resources
Education
Keller Graduate School of Management of DeVry University
Master's in Human Resources Management, MHRM
Illinois State University 1999 — 2002
Bachelor's, Human Resource Management
Fairmount Santrol February 2008 - Present
US Foodservice September 2002 - November 2007
Skills
Employee Relations, Onboarding, Benefits Administration, New Hire Orientations, Deferred Compensation, Employee Engagement, Talent Acquisition, Succession Planning, HRIS, Human Resources
Education
Keller Graduate School of Management of DeVry University
Master's in Human Resources Management, MHRM
Illinois State University 1999 — 2002
Bachelor's, Human Resource Management
Ryan Petrilli's US Foodservice Experience 2007 - September 2013
Job Buyer
Industry Food & Beverages
Experience
US Foodservice 2007 - September 2013
US Foodservice 2002 - 2007
Education
High Point University 1992 — 1996
Bachelor of Business Administration (BBA), Marketing
US Foodservice 2007 - September 2013
US Foodservice 2002 - 2007
Education
High Point University 1992 — 1996
Bachelor of Business Administration (BBA), Marketing
Kelly Egan's US Foodservice Experience 2010 - 2010
Job Territory Manager at US Foodservice
Industry Restaurants
Experience
LTG Consulting Territory ManagerUS FoodserviceMay 2010 - Present
US Foodservice 2010 - 2010
Skills
Food, Food & Beverage, Food Service, Sales
Education
Illinois State University 1984 — 1989
Bachelors, Mass Communications
LTG Consulting Territory ManagerUS FoodserviceMay 2010 - Present
US Foodservice 2010 - 2010
Skills
Food, Food & Beverage, Food Service, Sales
Education
Illinois State University 1984 — 1989
Bachelors, Mass Communications
Kirsten Hess's US Foodservice Experience June 2001 - Present
Job VP Finance at North Star Food Service
Industry Food & Beverages
Experience
US Foodservice June 2001 - Present
North Star Food Service March 2001 - Present
Major Video Concepts March 1986 - March 2001
FDIC Federal Deposit Insurance Company March 1982 - March 1986
Education
Indiana University-Purdue University at Indianapolis 1973 — 1977
BS, Business
US Foodservice June 2001 - Present
North Star Food Service March 2001 - Present
Major Video Concepts March 1986 - March 2001
FDIC Federal Deposit Insurance Company March 1982 - March 1986
Education
Indiana University-Purdue University at Indianapolis 1973 — 1977
BS, Business
Jim Lissy's US Foodservice Experience 2007 - 2010
Job Mgr Warehouse at Performance Food Group
Industry Warehousing
Experience
Performance Food Group January 2011 - Present
US Foodservice 2007 - 2010
US Foodservice 2007 - 2010
Skills
Negotiation, Transportation, Inventory Management, Food, Warehousing, Logistics, Operations Management, Management, Team Building, Warehouse Management, Process Improvement, Purchasing, Microsoft Excel, Strategic Planning, Sales Operations, Budgets, Change Management, Sales Management, Customer Service, Contract Negotiation, Talent Management, Microsoft Word
Education
Hofstra University 1978 — 1988
BA, Business
Performance Food Group January 2011 - Present
US Foodservice 2007 - 2010
US Foodservice 2007 - 2010
Skills
Negotiation, Transportation, Inventory Management, Food, Warehousing, Logistics, Operations Management, Management, Team Building, Warehouse Management, Process Improvement, Purchasing, Microsoft Excel, Strategic Planning, Sales Operations, Budgets, Change Management, Sales Management, Customer Service, Contract Negotiation, Talent Management, Microsoft Word
Education
Hofstra University 1978 — 1988
BA, Business
Nick Cavale's US Foodservice Experience September 2004 - September 2009
Job JPM Chase
Industry Financial Services
Experience
JPMorgan Chase & Co. 2015 - Present
JPMorgan Chase January 2012 - February 2015
Green Tree Servicing October 2009 - January 2012
US Foodservice September 2004 - September 2009
Cavalry Portfolio Services May 2002 - January 2005
Skills
Accounting, Budgets, Coaching, Customer Service, Credit, Financial Reporting, Microsoft Office, Financial Analysis, Forecasting, Mortgage Lending, Process Improvement, Strategic Planning, Negotiation, Recruiting, Management, Mortgage Banking, Sales, Leadership, Banking, Analysis, Finance, Insurance, Loans, Performance Management, Program Management, Risk Management
Education
Arizona State University 1985 — 1989
Gen Bus
Glendale Community College 1984 — 1985
JPMorgan Chase & Co. 2015 - Present
JPMorgan Chase January 2012 - February 2015
Green Tree Servicing October 2009 - January 2012
US Foodservice September 2004 - September 2009
Cavalry Portfolio Services May 2002 - January 2005
Skills
Accounting, Budgets, Coaching, Customer Service, Credit, Financial Reporting, Microsoft Office, Financial Analysis, Forecasting, Mortgage Lending, Process Improvement, Strategic Planning, Negotiation, Recruiting, Management, Mortgage Banking, Sales, Leadership, Banking, Analysis, Finance, Insurance, Loans, Performance Management, Program Management, Risk Management
Education
Arizona State University 1985 — 1989
Gen Bus
Glendale Community College 1984 — 1985
Lewis Pardue's US Foodservice Experience June 1996 - May 2007
Job Regional Sales Manager at M2 Logistics Inc
Industry Transportation/Trucking/Railroad
Experience
M2 Logistics Inc April 2008 - Present
US Foodservice June 1996 - May 2007
Education
Haslam College of Business at the University of Tennessee 1969 — 1973
BS, Transportation
M2 Logistics Inc April 2008 - Present
US Foodservice June 1996 - May 2007
Education
Haslam College of Business at the University of Tennessee 1969 — 1973
BS, Transportation
Jason B. Shupper's US Foodservice Experience May 2008 - August 2008
Job Professional Marketing Graduate
Industry Marketing and Advertising
Experience
US Foodservice May 2008 - August 2008
Education
Johnson and Wales University 2006 — 2010
Bachelors, Marketing
US Foodservice May 2008 - August 2008
Education
Johnson and Wales University 2006 — 2010
Bachelors, Marketing
Greg Cornelius's US Foodservice Experience October 2010 - July 2012
Job Account Manager at Atlanta Foods International
Industry Food & Beverages
Experience
Gourmet Foods International November 2012 - Present
Über Gübers Craft Boiled Peanuts April 2012 - Present
US Foodservice October 2010 - July 2012
AT&T Advertising Solutions June 2007 - August 2009
At&t Advertising Solutions May 2007 - August 2009
2002-2007 Sysco Food Services May 2002 - July 2007
Sysco May 2002 - June 2007
The Landings Club April 2000 - May 2002
The Landings Club January 2000 - January 2002
Skills
Online Advertising, Cold Calling, Advertising, Food Service, Restaurants, Lead Generation, Sales Management, Marketing, Menu Development, B2B, Sales, Event Management, Sales Operations, Account Management, Budgets, Food, Leadership, Catering
Education
Johnson & Wales University 1993 — 1995
Culinary Arts
Gourmet Foods International November 2012 - Present
Über Gübers Craft Boiled Peanuts April 2012 - Present
US Foodservice October 2010 - July 2012
AT&T Advertising Solutions June 2007 - August 2009
At&t Advertising Solutions May 2007 - August 2009
2002-2007 Sysco Food Services May 2002 - July 2007
Sysco May 2002 - June 2007
The Landings Club April 2000 - May 2002
The Landings Club January 2000 - January 2002
Skills
Online Advertising, Cold Calling, Advertising, Food Service, Restaurants, Lead Generation, Sales Management, Marketing, Menu Development, B2B, Sales, Event Management, Sales Operations, Account Management, Budgets, Food, Leadership, Catering
Education
Johnson & Wales University 1993 — 1995
Culinary Arts
Caleb duty's US Foodservice Experience February 2008 - March 2010
Job General Manager at Wynford Local Schools
Industry Food & Beverages
Experience
Wynford Local Schools September 2013 - Present
Ohio Northern University June 2012 - September 2013
Kinsale Golf and Fitness Club September 2010 - August 2011
US Foodservice February 2008 - March 2010
Skills
Key Account Development, Grocery, Food Service, Direct Store Delivery, National Accounts, Sales Operations, Distributors, Sales Management, Key Account Management, Food, Account Management, Sales Growth, Sales Force Development, Menu Development, Purchasing
Education
Hocking College 1994 — 1997
Associates of Applied Business, Culinary Arts/Chef Training
Williamstown High School 1988 — 1994
Diploma, General Studies
Wynford Local Schools September 2013 - Present
Ohio Northern University June 2012 - September 2013
Kinsale Golf and Fitness Club September 2010 - August 2011
US Foodservice February 2008 - March 2010
Skills
Key Account Development, Grocery, Food Service, Direct Store Delivery, National Accounts, Sales Operations, Distributors, Sales Management, Key Account Management, Food, Account Management, Sales Growth, Sales Force Development, Menu Development, Purchasing
Education
Hocking College 1994 — 1997
Associates of Applied Business, Culinary Arts/Chef Training
Williamstown High School 1988 — 1994
Diploma, General Studies
Jeff Hardin's US Foodservice Experience August 2008 - Present
Job Category Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice August 2008 - Present
Performance Food Group January 2003 - August 2008
sysco food service May 1990 - January 2003
Skills
Grocery, Food Service, Beer, Spectra, Merchandising, Food, Key Account Development, Frozen Food, Food Industry, Inventory Management, Meat, Food Safety, Pricing, Retail, Restaurants, Income Statement, Gross Profit, Profit, Forecasting, Cooking
Education
Hinds Community College
US Foodservice August 2008 - Present
Performance Food Group January 2003 - August 2008
sysco food service May 1990 - January 2003
Skills
Grocery, Food Service, Beer, Spectra, Merchandising, Food, Key Account Development, Frozen Food, Food Industry, Inventory Management, Meat, Food Safety, Pricing, Retail, Restaurants, Income Statement, Gross Profit, Profit, Forecasting, Cooking
Education
Hinds Community College
Evelyn Conard's US Foodservice Experience November 1998 - February 2006
Job Human Resources Generalist at Wunderlich Securities
Industry Human Resources
Experience
Wunderlich Securities October 2012 - Present
New Breed Logistics April 2011 - September 2012
Medtronic July 2010 - April 2011
Dish Network September 2008 - February 2010
Odom's Tennessee Pride Sausage, Inc. December 2006 - April 2008
City of Little Rock March 2006 - December 2006
US Foodservice November 1998 - February 2006
Skills
Employee Relations, Personnel Management, Benefits Administration, Payroll
Education
John Brown University 2007 — 2009
Bachelor, Organization Management
Shelby State Community College 1982 — 1984
Associate, Business Administration
Overton High School 1976 — 1979
High School Diploma, General Studies
Wunderlich Securities October 2012 - Present
New Breed Logistics April 2011 - September 2012
Medtronic July 2010 - April 2011
Dish Network September 2008 - February 2010
Odom's Tennessee Pride Sausage, Inc. December 2006 - April 2008
City of Little Rock March 2006 - December 2006
US Foodservice November 1998 - February 2006
Skills
Employee Relations, Personnel Management, Benefits Administration, Payroll
Education
John Brown University 2007 — 2009
Bachelor, Organization Management
Shelby State Community College 1982 — 1984
Associate, Business Administration
Overton High School 1976 — 1979
High School Diploma, General Studies
Matt Spoula's US Foodservice Experience 2003 - 2006
Job Clinical Analyst at Ransom Memorial Hospital
Industry Hospital & Health Care
Experience
Ransom Memorial Hospital October 2010 - Present
HSSH May 2008 - September 2010
Mercy Regional Health Center February 2006 - May 2008
US Foodservice 2003 - 2006
Skills
Troubleshooting, Public Speaking, VMware, Process Improvement, System Deployment, Active Directory, Linux, Microsoft Office, Purchasing, System Administration
Education
Flight School 2011 — 2013
Certified Blackhawk Pilot, Aviation, CW2
Illinois State University 2000 — 2003
Bachelors, Industrial Computer Systems
Ransom Memorial Hospital October 2010 - Present
HSSH May 2008 - September 2010
Mercy Regional Health Center February 2006 - May 2008
US Foodservice 2003 - 2006
Skills
Troubleshooting, Public Speaking, VMware, Process Improvement, System Deployment, Active Directory, Linux, Microsoft Office, Purchasing, System Administration
Education
Flight School 2011 — 2013
Certified Blackhawk Pilot, Aviation, CW2
Illinois State University 2000 — 2003
Bachelors, Industrial Computer Systems
Chrystal Schauder's US Foodservice Experience August 2001 - October 2007
Job Experienced Administrative Assistant
Industry Executive Office
Experience
Sun Paper Company January 2015 - Present
Field Solutions September 2014 - November 2014
Arvato Digital Services April 2010 - May 2014
Fluor October 2007 - June 2008
US Foodservice August 2001 - October 2007
Skills
Administrative..., Data Entry, Telephone Skills, Office Management, Invoicing, Outlook, Office Administration, Spreadsheets, Lotus Notes, Software Documentation, Database Administration, Access, Accounts Receivable, Time Management, Travel Arrangements, Administration, Payroll, Accounts Payable, Project Management, Management, Microsoft Office 2007, Process Scheduler, Fax, Filing, Training, Office Equipment, Internet Explorer, Administrative..., Microsoft Office
Education
Greenville Technical College
Associates, Business
Sun Paper Company January 2015 - Present
Field Solutions September 2014 - November 2014
Arvato Digital Services April 2010 - May 2014
Fluor October 2007 - June 2008
US Foodservice August 2001 - October 2007
Skills
Administrative..., Data Entry, Telephone Skills, Office Management, Invoicing, Outlook, Office Administration, Spreadsheets, Lotus Notes, Software Documentation, Database Administration, Access, Accounts Receivable, Time Management, Travel Arrangements, Administration, Payroll, Accounts Payable, Project Management, Management, Microsoft Office 2007, Process Scheduler, Fax, Filing, Training, Office Equipment, Internet Explorer, Administrative..., Microsoft Office
Education
Greenville Technical College
Associates, Business
Doug Stanger's US Foodservice Experience October 1988 - August 1998
Job Client Relationship Executive at ADP
Industry Human Resources
Experience
ADP September 2014 - Present
ADP September 1998 - Present
US Foodservice October 1988 - August 1998
Natural Juice Company August 1979 - December 1987
Skills
Employee Benefits, ADP Payroll, Benefits Administration, HRIS, Human Resources, Cold Calling, Payroll, Employee Relations, Salesforce.com, Recruiting, Sales Process, Performance Management, Talent Acquisition, Talent Management, Account Management
Education
University of Massachusetts at Amherst - Isenberg School of Management 1973 — 1977
BBS, Business
ADP September 2014 - Present
ADP September 1998 - Present
US Foodservice October 1988 - August 1998
Natural Juice Company August 1979 - December 1987
Skills
Employee Benefits, ADP Payroll, Benefits Administration, HRIS, Human Resources, Cold Calling, Payroll, Employee Relations, Salesforce.com, Recruiting, Sales Process, Performance Management, Talent Acquisition, Talent Management, Account Management
Education
University of Massachusetts at Amherst - Isenberg School of Management 1973 — 1977
BBS, Business
Mark Ginsburg's US Foodservice Experience July 2004 - Present
Job systems analyst at US Foodservice
Industry Food & Beverages
Experience
US Foodservice July 2004 - Present
Skills
Visio, SharePoint, Business Analysis, SDLC, SQL, Business Intelligence, Data Warehousing, Process Improvement, ERP, Active Directory, Systems Analysis, Business Objects
Education
Illinois State University 1973 — 1976
bachlor of sciense in business, Business Administration and Management, General
US Foodservice July 2004 - Present
Skills
Visio, SharePoint, Business Analysis, SDLC, SQL, Business Intelligence, Data Warehousing, Process Improvement, ERP, Active Directory, Systems Analysis, Business Objects
Education
Illinois State University 1973 — 1976
bachlor of sciense in business, Business Administration and Management, General
Satya Madhuri Dasaka's US Foodservice Experience 2011 - Present
Job Information Technology and Services Professional
Industry Information Technology and Services
Experience
US Foodservice 2011 - Present
Infosys Technologies Ltd October 2007 - March 2010
Skills
Oracle, OBIEE, SQL, Business Intelligence, Visio, XML, Quality Center, Agile Methodologies, SDLC, Data Modeling, JavaScript, Data Warehousing, ETL, PL/SQL, DB2
Education
Kendriya Vidyalaya
US Foodservice 2011 - Present
Infosys Technologies Ltd October 2007 - March 2010
Skills
Oracle, OBIEE, SQL, Business Intelligence, Visio, XML, Quality Center, Agile Methodologies, SDLC, Data Modeling, JavaScript, Data Warehousing, ETL, PL/SQL, DB2
Education
Kendriya Vidyalaya
Devonne (Nunn) Robertson's US Foodservice Experience May 2008 - October 2009
Job Accountant at Indiana University Motor Pool
Industry Human Resources
Experience
Indiana University Bloomington December 2012 - Present
Sunrise Greetings September 2010 - December 2012
US Foodservice May 2008 - October 2009
State of Indiana September 2007 - May 2008
Members Choice Federal Credit Union August 2005 - September 2007
KeHE Distributors Inc April 2004 - August 2005
Ivy Tech Community College 2001 - 2004
Skills
Account Reconciliation, Microsoft Excel, Accounts Payable, Accounting, General Ledger, Time Management, Credit, Customer Relations, Oracle, Spreadsheets, A/R collections, Microsoft Word, Microsoft Office, Collections, Customer Service, Training, Accounts Receivable, JD Edwards, Outlook, Aging Reports, D&B, Credit Analysis, Accruals, Personal Income Tax..., Invoicing
Education
Western Governors University 2012 — 2015
Bachelor's degree, Accounting, Graduated
Ivy Tech 2002 — 2004
Associates, Business Administration
Ivy Tech 2001 — 2004
Associates, Accounting
Indiana University Bloomington December 2012 - Present
Sunrise Greetings September 2010 - December 2012
US Foodservice May 2008 - October 2009
State of Indiana September 2007 - May 2008
Members Choice Federal Credit Union August 2005 - September 2007
KeHE Distributors Inc April 2004 - August 2005
Ivy Tech Community College 2001 - 2004
Skills
Account Reconciliation, Microsoft Excel, Accounts Payable, Accounting, General Ledger, Time Management, Credit, Customer Relations, Oracle, Spreadsheets, A/R collections, Microsoft Word, Microsoft Office, Collections, Customer Service, Training, Accounts Receivable, JD Edwards, Outlook, Aging Reports, D&B, Credit Analysis, Accruals, Personal Income Tax..., Invoicing
Education
Western Governors University 2012 — 2015
Bachelor's degree, Accounting, Graduated
Ivy Tech 2002 — 2004
Associates, Business Administration
Ivy Tech 2001 — 2004
Associates, Accounting
Patrick Mertins's US Foodservice Experience February 2007 - Present
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice February 2007 - Present
Sysco Foodservices, Inc September 2001 - January 2007
Alliant Foodservice January 1996 - September 2001
Select Beverages, Inc. December 1989 - December 1995
Skills
Sales Operations, Sales, Marketing, Restaurants, Hotels, Food Service, Menu Development, Profit, Banquets, Store Management, Key Account Development, Grocery
Education
Illinois State University 1984 — 1988
Bachelor of Science Degree, Marketing
US Foodservice February 2007 - Present
Sysco Foodservices, Inc September 2001 - January 2007
Alliant Foodservice January 1996 - September 2001
Select Beverages, Inc. December 1989 - December 1995
Skills
Sales Operations, Sales, Marketing, Restaurants, Hotels, Food Service, Menu Development, Profit, Banquets, Store Management, Key Account Development, Grocery
Education
Illinois State University 1984 — 1988
Bachelor of Science Degree, Marketing
Kim Haywood's US Foodservice Experience September 1984 - August 2003
Job Mentor, Western Governors University
Industry Higher Education
Experience
Western Governors University 2013 - Present
MedTech College June 2005 - August 2013
US Foods September 1984 - June 2004
US Foodservice September 1984 - August 2003
Skills
Retaining Customers, Teaching, Admissions, Adult Education, Microsoft Word, Higher Education, Career Counseling, PowerPoint, Research, Student Affairs, Distance Learning, Management, Enrollment Management, CampusVue, Staff Development, Student Recruiting, Resume Writing, Student Financial Aid, Academic Advising, Customer Retention
Education
University of Indianapolis - School of Business 1988 — 1991
MBA, Business
Indiana University - Kelley School of Business 1977 — 1981
BS, Organizational Behavior / Marketing
Western Governors University 2013 - Present
MedTech College June 2005 - August 2013
US Foods September 1984 - June 2004
US Foodservice September 1984 - August 2003
Skills
Retaining Customers, Teaching, Admissions, Adult Education, Microsoft Word, Higher Education, Career Counseling, PowerPoint, Research, Student Affairs, Distance Learning, Management, Enrollment Management, CampusVue, Staff Development, Student Recruiting, Resume Writing, Student Financial Aid, Academic Advising, Customer Retention
Education
University of Indianapolis - School of Business 1988 — 1991
MBA, Business
Indiana University - Kelley School of Business 1977 — 1981
BS, Organizational Behavior / Marketing
Trevon Pulsifer's US Foodservice Experience June 2006 - Present
Job HR Generalist at US Foodservice
Industry Food & Beverages
Experience
US Foodservice June 2006 - Present
U.S. Foodservice June 2006 - Present
HRA/Alliance Rehab, Inc January 2001 - January 2006
Westlake Financial Group January 2000 - January 2001
Skills
Personnel Management, Onboarding, Human Resources, Management, Employee Relations, Succession Planning, Recruiting, Employee Benefits, Applicant Tracking..., Talent Management, Logistics, Deferred Compensation, Analysis, New Hire Orientations, Organizational..., Interviews
Education
Roosevelt University 2003 — 2006
MSHR, Human Resources
Roosevelt University 2003 — 2006
Masters, Human Resources Management
Hope College 1995 — 1999
BA, Communications
Hope College 1995 — 1999
BA, Communication
US Foodservice June 2006 - Present
U.S. Foodservice June 2006 - Present
HRA/Alliance Rehab, Inc January 2001 - January 2006
Westlake Financial Group January 2000 - January 2001
Skills
Personnel Management, Onboarding, Human Resources, Management, Employee Relations, Succession Planning, Recruiting, Employee Benefits, Applicant Tracking..., Talent Management, Logistics, Deferred Compensation, Analysis, New Hire Orientations, Organizational..., Interviews
Education
Roosevelt University 2003 — 2006
MSHR, Human Resources
Roosevelt University 2003 — 2006
Masters, Human Resources Management
Hope College 1995 — 1999
BA, Communications
Hope College 1995 — 1999
BA, Communication
Julie Muncie's US Foodservice Experience 1988 - 2005
Job A/P Manager at Ingram Micro Consumer Electronics
Industry Electrical/Electronic Manufacturing
Experience
DBL Distributing/IMCE March 2007 - Present
Ingram Micro Consumer Electronics March 2007 - Present
US Foodservice 1988 - 2005
Skills
Variance Analysis, Cost Accounting, General Ledger, Financial Reporting, Financial Analysis, Accruals, Accounts Receivable, Sarbanes-Oxley Act, Cash Flow, Accounts Payable, Account Reconciliation, Accounting, SAP, JD Edwards, Budgets, PeopleSoft, Internal Controls, Cash Management, Finance, Fixed Assets
Education
Indiana University—Purdue University Fort Wayne 1983 — 1987
Finance
DBL Distributing/IMCE March 2007 - Present
Ingram Micro Consumer Electronics March 2007 - Present
US Foodservice 1988 - 2005
Skills
Variance Analysis, Cost Accounting, General Ledger, Financial Reporting, Financial Analysis, Accruals, Accounts Receivable, Sarbanes-Oxley Act, Cash Flow, Accounts Payable, Account Reconciliation, Accounting, SAP, JD Edwards, Budgets, PeopleSoft, Internal Controls, Cash Management, Finance, Fixed Assets
Education
Indiana University—Purdue University Fort Wayne 1983 — 1987
Finance
Colleen Stefan's US Foodservice Experience July 1980 - June 1982
Job HR/Office Manager at Streator Family YMCA
Industry Recreational Facilities and Services
Experience
Streator Family YMCA January 1994 - Present
Weaver's Country Fried Chicken May 1979 - March 1986
US FoodService July 1980 - June 1982
Skills
Human Resources, Employee Relations, Payroll, Employee Engagement, Recruiting, Benefits Administration, HRIS, Performance Management, HR Policies, Onboarding, Employee Benefits, New Hire Orientations, Coaching, Personnel Management, Organizational..., Training, Interviews, Hiring, Talent Management, Talent Acquisition, Payroll Administration, Employment Tax
Education
Illinois Valley Community College
Administrative Assistant and Secretarial Science, General
Streator Family YMCA January 1994 - Present
Weaver's Country Fried Chicken May 1979 - March 1986
US FoodService July 1980 - June 1982
Skills
Human Resources, Employee Relations, Payroll, Employee Engagement, Recruiting, Benefits Administration, HRIS, Performance Management, HR Policies, Onboarding, Employee Benefits, New Hire Orientations, Coaching, Personnel Management, Organizational..., Training, Interviews, Hiring, Talent Management, Talent Acquisition, Payroll Administration, Employment Tax
Education
Illinois Valley Community College
Administrative Assistant and Secretarial Science, General
Laura Goss's US Foodservice Experience August 2010 - October 2011
Job Consumer Services Professional
Industry Consumer Services
Experience
Pacific Distribution March 2012 - April 2012
US Foodservice August 2010 - October 2011
Tesoro Refining and Marketing November 2003 - September 2009
McKesson HBOC Medical Group May 1999 - June 2001
McKesson HBOC Medical Group May 1998 - May 1999
McKesson HBOC Medical Group September 1997 - May 1998
KeyBank August 1996 - August 1997
Education
Highline Community College 1995 — 1997
Pacific Distribution March 2012 - April 2012
US Foodservice August 2010 - October 2011
Tesoro Refining and Marketing November 2003 - September 2009
McKesson HBOC Medical Group May 1999 - June 2001
McKesson HBOC Medical Group May 1998 - May 1999
McKesson HBOC Medical Group September 1997 - May 1998
KeyBank August 1996 - August 1997
Education
Highline Community College 1995 — 1997
Chrystal Schauder's US Foodservice Experience August 2001 - October 2007
Job Site Administrator at Arvato Digital Services
Industry Outsourcing/Offshoring
Experience
Arvato Digital Services April 2010 - Present
Medical University of South Carolina April 2009 - June 2009
Fluor October 2007 - June 2008
US Foodservice August 2001 - October 2007
Education
Greenville Technical College
Office Systems Technology, Business
Arvato Digital Services April 2010 - Present
Medical University of South Carolina April 2009 - June 2009
Fluor October 2007 - June 2008
US Foodservice August 2001 - October 2007
Education
Greenville Technical College
Office Systems Technology, Business
Nick Beiter's US Foodservice Experience December 2007 - Present
Job territory manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice December 2007 - Present
Education
Iowa State University
US Foodservice December 2007 - Present
Education
Iowa State University
PepsiCo
General Mills
ConAgra Foods
Frito Lay
US Foods
Nestle USA
Nestle
Nestle S.A.