US Foodservice
Industry: Food company
DescriptionUS Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO. Headquarters location: United States of America Headquarters: Rosemont, Illinois, United States CEO: Pietro Satriano Revenue: 24.15 billion USD (2017) Subsidiaries: US Foods Culinary Equipment & Supplies, LLC, Parent organization: US Foods Holding Corp.
US Foodservice List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at US Foodservice. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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US Foodservice Employees
Employee
Years
Job
Industry
Jena Miller Jena Miller's US Foodservice Experience March 2009 - December 2009
Job Accounting Specialist at Red Door Interactive
Industry Marketing and Advertising
Experience
Red Door Interactive June 2015 - Present
Soncell North America September 2012 - June 2015
IPS Group, Inc. March 2012 - September 2012
University of Phoenix January 2010 - November 2011
US Foodservice March 2009 - December 2009
AUDITEC SOLUTIONS October 2008 - February 2009
Wells Fargo Bank May 2006 - October 2008
LINCOLN GENERAL INSURANCE November 2005 - May 2006
Kelly Temporary Services December 2004 - May 2006
Wells Fargo Bank June 2005 - November 2005
Skills
Microsoft Excel, Accounting, Microsoft Office, Accounts Receivable, Invoicing, Account Reconciliation, Administration, SAP, Research, Finance, Banking, Microsoft Word, Inventory Management, QuickBooks, Reconciliation, ATM, Financial Institutions, Time Management, Outlook, Billing, Audit, Customer Service, Retail Banking, Adjustments, Mentoring, Excel, Access, Word, Financial Management, PowerPoint, Compliance, PeopleSoft, Teamwork, Telephone Skills, Process Improvement, Lotus Notes, Auditing, Strategic Planning, Sales, Office Management, Sales Management
Education
Northern Arizona University 2005 — 2008
Bachelors Degree, Early Childhood Education
San Diego Mesa College 2000 — 2002
Associates Degree, General Transfer Studies
Red Door Interactive June 2015 - Present
Soncell North America September 2012 - June 2015
IPS Group, Inc. March 2012 - September 2012
University of Phoenix January 2010 - November 2011
US Foodservice March 2009 - December 2009
AUDITEC SOLUTIONS October 2008 - February 2009
Wells Fargo Bank May 2006 - October 2008
LINCOLN GENERAL INSURANCE November 2005 - May 2006
Kelly Temporary Services December 2004 - May 2006
Wells Fargo Bank June 2005 - November 2005
Skills
Microsoft Excel, Accounting, Microsoft Office, Accounts Receivable, Invoicing, Account Reconciliation, Administration, SAP, Research, Finance, Banking, Microsoft Word, Inventory Management, QuickBooks, Reconciliation, ATM, Financial Institutions, Time Management, Outlook, Billing, Audit, Customer Service, Retail Banking, Adjustments, Mentoring, Excel, Access, Word, Financial Management, PowerPoint, Compliance, PeopleSoft, Teamwork, Telephone Skills, Process Improvement, Lotus Notes, Auditing, Strategic Planning, Sales, Office Management, Sales Management
Education
Northern Arizona University 2005 — 2008
Bachelors Degree, Early Childhood Education
San Diego Mesa College 2000 — 2002
Associates Degree, General Transfer Studies
Jason C. Phillips, CPA, CCIFP Jason C. Phillips, CPA, CCIFP's US Foodservice Experience May 2007 - August 2007
Job Construction Accounting, Senior Financial Team Member, Business.Life.Legacy. Proactive Advisor, A/E/C, 4804247855
Industry Accounting
Experience
Morrison, Clark & Conover CPAs, PLLC October 2010 - Present
Spiral, Inc May 2010 - November 2010
Bashas' July 2009 - May 2010
McGladrey & Pullen September 2007 - April 2009
US Foodservice May 2007 - August 2007
Bank of America May 2005 - August 2005
Skills
Capital Budgeting, Internal Controls, General Ledger, Account Reconciliation, Sarbanes-Oxley Act, Financial Statements, Internal Audit, Accounting, Auditing, Accounts Payable, Fixed Assets, Accounts Receivable, Finance, Management, Bank Reconciliation
Education
Northern Arizona University-The W. A. Franke College of Business 2002 — 2007
Bachelors, Accounting and Finance
Morrison, Clark & Conover CPAs, PLLC October 2010 - Present
Spiral, Inc May 2010 - November 2010
Bashas' July 2009 - May 2010
McGladrey & Pullen September 2007 - April 2009
US Foodservice May 2007 - August 2007
Bank of America May 2005 - August 2005
Skills
Capital Budgeting, Internal Controls, General Ledger, Account Reconciliation, Sarbanes-Oxley Act, Financial Statements, Internal Audit, Accounting, Auditing, Accounts Payable, Fixed Assets, Accounts Receivable, Finance, Management, Bank Reconciliation
Education
Northern Arizona University-The W. A. Franke College of Business 2002 — 2007
Bachelors, Accounting and Finance
Tom Marranzino Tom Marranzino's US Foodservice Experience October 2008 - Present
Job Territory manager at US Foods
Industry Food & Beverages
Experience
US Foodservice October 2008 - Present
Big Bear Brewing Co October 2007 - October 2008
Shooters Waterfront Cafe December 2001 - August 2007
Cafe Tu Tu Tango April 1998 - December 2001
Miller's Ale House Restaurants June 1997 - April 1998
Shooter Waterfront Cafe November 1993 - June 1997
Skills
Food & Beverage, Food Safety, Restaurants, Restaurant Management, Culinary Skills, Food, Catering, Menu Development, Food Industry, P&L, Inventory Management, Key Account Development, Chef, Sales, Hospitality Management
Education
State University of New York College at Buffalo 1989 — 1991
Bachleor Of Science, Food Management
Newbury College 1987 — 1989
Associate of Science, Culinary Arts
US Foodservice October 2008 - Present
Big Bear Brewing Co October 2007 - October 2008
Shooters Waterfront Cafe December 2001 - August 2007
Cafe Tu Tu Tango April 1998 - December 2001
Miller's Ale House Restaurants June 1997 - April 1998
Shooter Waterfront Cafe November 1993 - June 1997
Skills
Food & Beverage, Food Safety, Restaurants, Restaurant Management, Culinary Skills, Food, Catering, Menu Development, Food Industry, P&L, Inventory Management, Key Account Development, Chef, Sales, Hospitality Management
Education
State University of New York College at Buffalo 1989 — 1991
Bachleor Of Science, Food Management
Newbury College 1987 — 1989
Associate of Science, Culinary Arts
Maureen McDade Maureen McDade's US Foodservice Experience April 2001 - June 2010
Job Open to new opportunities at Seeking New Position
Industry Human Resources
Experience
Seeking New Position Human Resources GeneralistUmicore Thin Film ProductsJanuary 2011 - June 2012
US Foodservice April 2001 - June 2010
Winter Wyman 2000 - 2001
REZsolutions, Inc January 1998 - May 2000
Skills
Employee Relations, Talent Acquisition, Human Resources, Onboarding, HR Policies, Employee Engagement, Talent Management, Performance Management, Succession Planning, Employment Law, Benefits Administration, Affirmative Action, Union Avoidance, Personnel Management, EEO, Employee Training
Education
Roger Williams University
Certificate, Human Resources Management
University of Rhode Island - College of Business Administration
BS, Management
Seeking New Position Human Resources GeneralistUmicore Thin Film ProductsJanuary 2011 - June 2012
US Foodservice April 2001 - June 2010
Winter Wyman 2000 - 2001
REZsolutions, Inc January 1998 - May 2000
Skills
Employee Relations, Talent Acquisition, Human Resources, Onboarding, HR Policies, Employee Engagement, Talent Management, Performance Management, Succession Planning, Employment Law, Benefits Administration, Affirmative Action, Union Avoidance, Personnel Management, EEO, Employee Training
Education
Roger Williams University
Certificate, Human Resources Management
University of Rhode Island - College of Business Administration
BS, Management
Kiz Winter Kiz Winter's US Foodservice Experience February 2006 - May 2012
Job Sales Consultant at Younique Products
Industry Hospitality
Experience
Younique Products August 2014 - Present
Advantage Waypoint October 2013 - Present
Advanced Pool Care January 2003 - Present
US Foodservice February 2006 - May 2012
Sun Health September 1995 - February 2006
HDS Services - Food Management Company February 1993 - February 1996
HDS Services - Food Management Company February 1993 - August 1994
Skills
Direct Sales, Nutrition, Food Service, Culinary Skills, Menu Development, Food Safety, Catering, Customer Service, Food & Beverage, Team Building, Healthcare, Food, Event Planning, Food Industry, Customer Satisfaction, Marketing Strategy, Sales, Process Scheduler, Hotels, Event Management, Restaurants, Resorts, P&L, Hospitality
Education
Coolidge College 1987 — 1989
Dietietics, Foods, Nutrition, and Related Services
Phoenix College 1985 — 1987
Nutrtitional, General Studies
Younique Products August 2014 - Present
Advantage Waypoint October 2013 - Present
Advanced Pool Care January 2003 - Present
US Foodservice February 2006 - May 2012
Sun Health September 1995 - February 2006
HDS Services - Food Management Company February 1993 - February 1996
HDS Services - Food Management Company February 1993 - August 1994
Skills
Direct Sales, Nutrition, Food Service, Culinary Skills, Menu Development, Food Safety, Catering, Customer Service, Food & Beverage, Team Building, Healthcare, Food, Event Planning, Food Industry, Customer Satisfaction, Marketing Strategy, Sales, Process Scheduler, Hotels, Event Management, Restaurants, Resorts, P&L, Hospitality
Education
Coolidge College 1987 — 1989
Dietietics, Foods, Nutrition, and Related Services
Phoenix College 1985 — 1987
Nutrtitional, General Studies
Heather Turek, PMP, CSM's US Foodservice Experience April 2011 - December 2013
Job Senior Manager, Solution Development at US Foods
Industry Consumer Goods
Experience
US Foods January 2014 - Present
US Foodservice April 2011 - December 2013
Pepsi Beverages Company February 2009 - March 2011
PepsiAmericas January 2007 - February 2009
PepsiAmericas September 2004 - January 2007
IBM 2002 - 2004
Arthur Andersen 2001 - 2002
Skills
Business Relationship..., Project Management, Process Improvement, Cross-functional Team..., Vendor Management, IT Service Management, Team Leadership, Integration, Supply Chain, Management, Software Project..., IT Management, SDLC, PMP, PMO, Project Portfolio..., Leadership, Budgets, Business Process, Business Process..., IT Strategy, Project Delivery, Agile Project Management, Supply Chain Management
Education
Northern Illinois University 1996 — 2000
US Foods January 2014 - Present
US Foodservice April 2011 - December 2013
Pepsi Beverages Company February 2009 - March 2011
PepsiAmericas January 2007 - February 2009
PepsiAmericas September 2004 - January 2007
IBM 2002 - 2004
Arthur Andersen 2001 - 2002
Skills
Business Relationship..., Project Management, Process Improvement, Cross-functional Team..., Vendor Management, IT Service Management, Team Leadership, Integration, Supply Chain, Management, Software Project..., IT Management, SDLC, PMP, PMO, Project Portfolio..., Leadership, Budgets, Business Process, Business Process..., IT Strategy, Project Delivery, Agile Project Management, Supply Chain Management
Education
Northern Illinois University 1996 — 2000
Johnson Heath Johnson Heath's US Foodservice Experience April 2007 - April 2008
Job Self Employed as a decision collector for Organo Gold Coffee company
Industry Health, Wellness and Fitness
Experience
Self Employed as independant sales consultant April 2013 - Present
Agent alliance group August 2008 - April 2013
US Foodservice April 2007 - April 2008
Food Services of America June 2004 - April 2007
Skills
New Business Development, Small Business, Coaching, Customer Service, Marketing, Sales Management, Sales, Team Building, Direct Sales, Marketing Strategy
Education
North Dakota State University 1990 — 1997
chemistry, chemistry, biology, microbiology
Self Employed as independant sales consultant April 2013 - Present
Agent alliance group August 2008 - April 2013
US Foodservice April 2007 - April 2008
Food Services of America June 2004 - April 2007
Skills
New Business Development, Small Business, Coaching, Customer Service, Marketing, Sales Management, Sales, Team Building, Direct Sales, Marketing Strategy
Education
North Dakota State University 1990 — 1997
chemistry, chemistry, biology, microbiology
Agim Selmani Agim Selmani's US Foodservice Experience 2004 - May 2014
Job Regional Sales Manager at Reinhart Foodservice
Industry Professional Training & Coaching
Experience
Reinhart Foodservice May 2014 - Present
US Foodservice 2004 - May 2014
Skills
Account Management, Cold Calling, Customer Service, Food Service, Leadership, Marketing Strategy, Negotiation, Process Improvement, Sales, Sales Management, Team Building, Training, Coaching, Sales Operations, Inventory Management
Education
Northern Illinois University
Reinhart Foodservice May 2014 - Present
US Foodservice 2004 - May 2014
Skills
Account Management, Cold Calling, Customer Service, Food Service, Leadership, Marketing Strategy, Negotiation, Process Improvement, Sales, Sales Management, Team Building, Training, Coaching, Sales Operations, Inventory Management
Education
Northern Illinois University
Bryan Voiles Bryan Voiles's US Foodservice Experience December 1998 - March 2007
Job Assistant Controller at Goodmans Interior Structures
Industry Furniture
Experience
Goodmans Interior Structures June 2007 - Present
US Foodservice December 1998 - March 2007
America West Airlines August 1996 - December 1998
Skills
Fixed Assets, Accounting, Internal Controls, Financial Reporting, GAAP, General Ledger, Forecasting, Sarbanes-Oxley Act, Financial Accounting, Budgets, Account Reconciliation, Accounts Payable, External Audit, Variance Analysis, Auditing
Education
Keller Graduate School of Management 2001 — 2004
Masters, Business Administration
Keller Graduate School of Management 2001 — 2004
Masters, Acoounting & Finance
Northern Arizona University-The W. A. Franke College of Business 1988 — 1992
Bachelors, Accountancy
Goodmans Interior Structures June 2007 - Present
US Foodservice December 1998 - March 2007
America West Airlines August 1996 - December 1998
Skills
Fixed Assets, Accounting, Internal Controls, Financial Reporting, GAAP, General Ledger, Forecasting, Sarbanes-Oxley Act, Financial Accounting, Budgets, Account Reconciliation, Accounts Payable, External Audit, Variance Analysis, Auditing
Education
Keller Graduate School of Management 2001 — 2004
Masters, Business Administration
Keller Graduate School of Management 2001 — 2004
Masters, Acoounting & Finance
Northern Arizona University-The W. A. Franke College of Business 1988 — 1992
Bachelors, Accountancy
Jason Bordo's US Foodservice Experience April 2008 - September 2011
Job Credit Manager at American & Efird
Industry Textiles
Experience
American & Efird June 2014 - Present
Colfax Fluid Handling March 2012 - June 2014
Baker & Taylor September 2011 - February 2012
US Foodservice April 2008 - September 2011
Social Security Administration June 2003 - December 2007
Baker & Taylor May 1999 - January 2003
Skills
Forecasting, Financial Reporting, Credit Analysis, Accounts Receivable, Credit, Financial Analysis, Financial Risk, Risk Management, Cash Flow, Account Management, Finance, Credit Risk, Credit Management, Microsoft Excel, Cash Management, Accounting, Sarbanes-Oxley Act
Education
Robert Morris University 1994 — 1998
Bachelor, Business Administration; Finance
American & Efird June 2014 - Present
Colfax Fluid Handling March 2012 - June 2014
Baker & Taylor September 2011 - February 2012
US Foodservice April 2008 - September 2011
Social Security Administration June 2003 - December 2007
Baker & Taylor May 1999 - January 2003
Skills
Forecasting, Financial Reporting, Credit Analysis, Accounts Receivable, Credit, Financial Analysis, Financial Risk, Risk Management, Cash Flow, Account Management, Finance, Credit Risk, Credit Management, Microsoft Excel, Cash Management, Accounting, Sarbanes-Oxley Act
Education
Robert Morris University 1994 — 1998
Bachelor, Business Administration; Finance
John N. Forte John N. Forte's US Foodservice Experience 1999 - 2002
Job Vice President at BetaTec Hop Products Inc.
Industry Food & Beverages
Experience
BetaTec Hop Products August 2014 - Present
PureCircle USA November 2010 - June 2014
Ingredion Incorporated June 2002 - November 2010
US Foodservice 1999 - 2002
Sodexo 1996 - 1999
ARAMARK 1990 - 1996
Skills
Key Account Management, Change Management, Sales Growth, Ingredients, Food & Beverage, Key Account Development, Food Industry, P&L Management, Sales Management, Product Development, New Business Development, P&L, Strategic Planning, Forecasting, Competitive Analysis, Income Statement, Salesforce.com, Sales Presentations, People Development, International Sales, International Relations, Business Strategy, Inventory Management, Sales, Management, Team Building, B2B, Customer Satisfaction, Business Development, Leadership, Sales Operations, Strategy, Marketing Strategy, Supply Chain, CRM, FMCG, Pricing, Account Management, Negotiation, Direct Sales, International Business, Cross-functional Team..., Business Planning, Flavors, Marketing Management, Mergers & Acquisitions, Purchasing, Food Processing, Food Science, Start-ups
Education
Saint Joseph's University
Masters, International Food Marketing
Rosemont College
MBA, Organizational Leadership / Economics
Culinary Institute of America
Culinary Arts/Chef Training
Roosevelt University
BS, Hospitality Management
BetaTec Hop Products August 2014 - Present
PureCircle USA November 2010 - June 2014
Ingredion Incorporated June 2002 - November 2010
US Foodservice 1999 - 2002
Sodexo 1996 - 1999
ARAMARK 1990 - 1996
Skills
Key Account Management, Change Management, Sales Growth, Ingredients, Food & Beverage, Key Account Development, Food Industry, P&L Management, Sales Management, Product Development, New Business Development, P&L, Strategic Planning, Forecasting, Competitive Analysis, Income Statement, Salesforce.com, Sales Presentations, People Development, International Sales, International Relations, Business Strategy, Inventory Management, Sales, Management, Team Building, B2B, Customer Satisfaction, Business Development, Leadership, Sales Operations, Strategy, Marketing Strategy, Supply Chain, CRM, FMCG, Pricing, Account Management, Negotiation, Direct Sales, International Business, Cross-functional Team..., Business Planning, Flavors, Marketing Management, Mergers & Acquisitions, Purchasing, Food Processing, Food Science, Start-ups
Education
Saint Joseph's University
Masters, International Food Marketing
Rosemont College
MBA, Organizational Leadership / Economics
Culinary Institute of America
Culinary Arts/Chef Training
Roosevelt University
BS, Hospitality Management
Keith Cochrane's US Foodservice Experience February 2011 - July 2013
Job Investment Analyst at Strategic Capital Investment Advisors
Industry Investment Management
Experience
Strategic Capital Investment Advisors April 2015 - Present
US Foods June 2013 - April 2015
US Foodservice February 2011 - July 2013
JPMorgan Chase December 2008 - May 2011
Harris Bank May 2003 - April 2008
Michael J. Cochrane & Associates October 2002 - May 2006
Skills
Finance, Banking, Microsoft Excel, Leadership, Risk Management, Auditing, Forecasting, Corporate Finance, Loans, Customer Service, Sales, Financial Statement..., PowerPoint, Accounting, Credit, Analysis, Team Building, Accounts Receivable, Management, General Ledger, Accounts Payable
Education
Northeastern Illinois University
BA, Finance
William Fremd High School
Strategic Capital Investment Advisors April 2015 - Present
US Foods June 2013 - April 2015
US Foodservice February 2011 - July 2013
JPMorgan Chase December 2008 - May 2011
Harris Bank May 2003 - April 2008
Michael J. Cochrane & Associates October 2002 - May 2006
Skills
Finance, Banking, Microsoft Excel, Leadership, Risk Management, Auditing, Forecasting, Corporate Finance, Loans, Customer Service, Sales, Financial Statement..., PowerPoint, Accounting, Credit, Analysis, Team Building, Accounts Receivable, Management, General Ledger, Accounts Payable
Education
Northeastern Illinois University
BA, Finance
William Fremd High School
Johnathan Chiappelli Johnathan Chiappelli's US Foodservice Experience May 2008 - July 2011
Job Assistant Store Manager Macy's State Street
Industry Retail
Experience
Macy's State Street March 2014 - Present
Macy's September 2013 - February 2014
Macy's July 2012 - September 2013
Macy's July 2011 - July 2012
US Foodservice May 2008 - July 2011
Housing Consultants Inc June 2005 - May 2008
Marshall Field's / Dayton Hudson January 2001 - June 2005
Marriott International June 1997 - August 1997
Skills
Sales, Customer Service, Pricing, Merchandising, Team Building, Inventory Control, Hospitality, Profit, Retail, Leadership, Customer Satisfaction, Sales Management, Selling
Education
Northwood University 1996 — 2000
BBA, Hotel, Restaurant, Resort Management
Northwood University 1996 — 2000
Associate’s Degree, Hotel, Resort, and Restaurant Management
Macy's State Street March 2014 - Present
Macy's September 2013 - February 2014
Macy's July 2012 - September 2013
Macy's July 2011 - July 2012
US Foodservice May 2008 - July 2011
Housing Consultants Inc June 2005 - May 2008
Marshall Field's / Dayton Hudson January 2001 - June 2005
Marriott International June 1997 - August 1997
Skills
Sales, Customer Service, Pricing, Merchandising, Team Building, Inventory Control, Hospitality, Profit, Retail, Leadership, Customer Satisfaction, Sales Management, Selling
Education
Northwood University 1996 — 2000
BBA, Hotel, Restaurant, Resort Management
Northwood University 1996 — 2000
Associate’s Degree, Hotel, Resort, and Restaurant Management
Nancy Pieper Nancy Pieper's US Foodservice Experience January 1988 - October 1998
Job Real Estate Agent at RE/MAX DFW Associates, I am here to help you find your perfect home!
Industry Real Estate
Experience
RE/MAX DFW Associates Business Development/OperationsLawanna Wood DesignsJune 2011 - March 2013
Kids R Kids December 1998 - June 2011
US Foodservice January 1988 - October 1998
Tyler Simpson 1986 - 1988
Skills
Program Management, Training & Development, Customer Satisfaction, Customer Relations, Process Improvement, Change Management, Team Building, Team Leadership, Customer Service
Education
Southern Nazarene University 1989 — 1991
Bachelor of Arts, Family Studies and Gerontology
Oklahoma Baptist University 1978 — 1979
Basic Courses
RE/MAX DFW Associates Business Development/OperationsLawanna Wood DesignsJune 2011 - March 2013
Kids R Kids December 1998 - June 2011
US Foodservice January 1988 - October 1998
Tyler Simpson 1986 - 1988
Skills
Program Management, Training & Development, Customer Satisfaction, Customer Relations, Process Improvement, Change Management, Team Building, Team Leadership, Customer Service
Education
Southern Nazarene University 1989 — 1991
Bachelor of Arts, Family Studies and Gerontology
Oklahoma Baptist University 1978 — 1979
Basic Courses
Dan Corcoran's US Foodservice Experience September 2007 - June 2011
Job Mobility and Endpoint Management Sales Specialist at IBM
Industry Information Technology and Services
Experience
IBM March 2014 - Present
George Mason University April 2013 - March 2014
US Foods June 2011 - March 2013
US Foodservice September 2007 - June 2011
US Foodservice March 2000 - September 2007
US Foodservice 1998 - 2000
Skills
Sales Operations, Process Improvement, Strategic Planning, Team Building, Business Analysis, Forecasting, Team Leadership, Management, Cross-functional Team..., Data Analysis, IT Service Management, Employee Training, Coaching, Leadership, IT Management, Vendor Management, Sales, Enterprise Software, Business Process..., IT Strategy, Budgets, Change Management, Business Intelligence, CRM, Business Development, Program Management, Strategy, SDLC, Project Management, Integration, Software Documentation, Analysis, Visio, SharePoint, Business Process, ERP, Operations Management, Requirements Analysis, Data Center, Security, ITIL, PMP, Disaster Recovery, Project Portfolio..., SaaS, System Deployment, MS Project, Software Project..., Enterprise Architecture, Active Directory
Education
Western International University 2009 — 2014
Bachelor's Degree, Informatics
Northern Virginia Community College 1982 — 1984
Electronics
IBM March 2014 - Present
George Mason University April 2013 - March 2014
US Foods June 2011 - March 2013
US Foodservice September 2007 - June 2011
US Foodservice March 2000 - September 2007
US Foodservice 1998 - 2000
Skills
Sales Operations, Process Improvement, Strategic Planning, Team Building, Business Analysis, Forecasting, Team Leadership, Management, Cross-functional Team..., Data Analysis, IT Service Management, Employee Training, Coaching, Leadership, IT Management, Vendor Management, Sales, Enterprise Software, Business Process..., IT Strategy, Budgets, Change Management, Business Intelligence, CRM, Business Development, Program Management, Strategy, SDLC, Project Management, Integration, Software Documentation, Analysis, Visio, SharePoint, Business Process, ERP, Operations Management, Requirements Analysis, Data Center, Security, ITIL, PMP, Disaster Recovery, Project Portfolio..., SaaS, System Deployment, MS Project, Software Project..., Enterprise Architecture, Active Directory
Education
Western International University 2009 — 2014
Bachelor's Degree, Informatics
Northern Virginia Community College 1982 — 1984
Electronics
Larry Jeffress Larry Jeffress's US Foodservice Experience May 1981 - May 2006
Job Sales and management professional
Industry Hospitality
Experience
Person County Schools September 2006 - Present
Town of Milton, NC November 1987 - November 2011
US Foodservice May 1981 - May 2006
Shoney's Restaurant July 1977 - May 1981
Holiday Inn, Hilton Hotel June 1971 - May 1977
Skills
Food Service, Customer Service, Culinary, Public Speaking, Food, Sales Management, Restaurants, Catering, Direct Sales, Hiring, Supervisory Skills, Marketing, Product Development, New Business Development, Budgets, Food Safety, Team Building, Training, Leadership, Hotels, Restaurant Management, Menu Development, Hospitality, Food
Education
North Carolina State University 1969 — 1972
Science and Math
Person County Schools September 2006 - Present
Town of Milton, NC November 1987 - November 2011
US Foodservice May 1981 - May 2006
Shoney's Restaurant July 1977 - May 1981
Holiday Inn, Hilton Hotel June 1971 - May 1977
Skills
Food Service, Customer Service, Culinary, Public Speaking, Food, Sales Management, Restaurants, Catering, Direct Sales, Hiring, Supervisory Skills, Marketing, Product Development, New Business Development, Budgets, Food Safety, Team Building, Training, Leadership, Hotels, Restaurant Management, Menu Development, Hospitality, Food
Education
North Carolina State University 1969 — 1972
Science and Math
Dennis Tye Dennis Tye's US Foodservice Experience October 2000 - December 2007
Job Poet/ Writer
Industry Writing and Editing
Experience
Motorcycles Across America November 2012 - Present
US Foods May 2012 - November 2012
TLD Acquisitions (Triple-L Distrbuting July 2011 - March 2012
Roma / PFG December 2007 - June 2011
US Foodservice October 2000 - December 2007
Kraft/ Alliant Foodservice April 1991 - October 2000
Skills
Sales Management, Contract Negotiations, Key Account Management, New Business Development, Food Service, Account Management, Forecasting, Team Building, Negotiation, Strategic Planning, Customer Relations, Marketing Strategy, Contract Negotiation, Coaching, Budgeting, Strategy Development, Customer Service, Promotions, Food, Consultative Selling, Brand Development, Problem Solving, P&L Management, Direct Sales, Key Account Development, Sales Operations, Territory
Education
Rio Hondo College
Radio and Television Communication
Motorcycles Across America November 2012 - Present
US Foods May 2012 - November 2012
TLD Acquisitions (Triple-L Distrbuting July 2011 - March 2012
Roma / PFG December 2007 - June 2011
US Foodservice October 2000 - December 2007
Kraft/ Alliant Foodservice April 1991 - October 2000
Skills
Sales Management, Contract Negotiations, Key Account Management, New Business Development, Food Service, Account Management, Forecasting, Team Building, Negotiation, Strategic Planning, Customer Relations, Marketing Strategy, Contract Negotiation, Coaching, Budgeting, Strategy Development, Customer Service, Promotions, Food, Consultative Selling, Brand Development, Problem Solving, P&L Management, Direct Sales, Key Account Development, Sales Operations, Territory
Education
Rio Hondo College
Radio and Television Communication
S Jared Henley S Jared Henley's US Foodservice Experience 2010 - 2012
Job Product Sales Support Admin at US Foods
Industry Food & Beverages
Experience
US Foods 2012 - Present
US Foodservice 2010 - 2012
Skills
Key Account Development, Sales Operations, Food Service, Grocery, Key Account Management, Sales Management, National Accounts, Food, Sales, Account Management, Forecasting, Pricing, Cold Calling, New Business Development, Distributors
Education
State University of New York College at Purchase 2000 — 2004
Bachelor's degree, Communication and Media Studies
Adirondack Community College 1998 — 2000
Associate's degree, Communication and Media Studies
US Foods 2012 - Present
US Foodservice 2010 - 2012
Skills
Key Account Development, Sales Operations, Food Service, Grocery, Key Account Management, Sales Management, National Accounts, Food, Sales, Account Management, Forecasting, Pricing, Cold Calling, New Business Development, Distributors
Education
State University of New York College at Purchase 2000 — 2004
Bachelor's degree, Communication and Media Studies
Adirondack Community College 1998 — 2000
Associate's degree, Communication and Media Studies
John B. Holmes John B. Holmes's US Foodservice Experience 2003 - 2005
Job Foodservice Sales Manager at Sabert Corporation
Industry Packaging and Containers
Experience
Sabert Corporation February 2014 - Present
American Paper & Plastics, Inc. January 2012 - December 2013
Jetro Restaurant Depot February 2005 - January 2013
Jetro Restaurant Depot February 2005 - January 2013
US Foodservice 2003 - 2005
LivePicture, Inc. 1996 - 1998
Context Integration 1994 - 1996
LightSpeed Interactive, Inc. January 1992 - September 1994
Skills
Team Building, Coaching, Consultative Selling, Mentoring, Executive Management, Business Development, Selling, Strategic Planning, Contract Negotiation, P&L Management, Training, Purchasing, Retail, Forecasting, Customer Service, Sales Management, Management, Pricing, Business Strategy, Operations Management, Sales, Sales Operations, Food, Income Statement, Sales Process, Leadership, Negotiation, Start-ups, New Business Development, Product Development, Account Management, Business Planning, Marketing, Marketing Strategy, Food Service, Cold Calling, B2B, Direct Sales, Profit, Inventory Management, Merchandising, Sales Presentations, Customer Satisfaction, Grocery, Trade Shows, Key Account Development, Product Marketing, Restaurants, Wholesale, Distributors
Education
Plymouth State University 1982 — 1986
BA, Psychology/Business Minor
St. John's University, The Peter J. Tobin College of Business 2000 — 2000
School of Risk Management, Insurance, and Actuarial Science
Sabert Corporation February 2014 - Present
American Paper & Plastics, Inc. January 2012 - December 2013
Jetro Restaurant Depot February 2005 - January 2013
Jetro Restaurant Depot February 2005 - January 2013
US Foodservice 2003 - 2005
LivePicture, Inc. 1996 - 1998
Context Integration 1994 - 1996
LightSpeed Interactive, Inc. January 1992 - September 1994
Skills
Team Building, Coaching, Consultative Selling, Mentoring, Executive Management, Business Development, Selling, Strategic Planning, Contract Negotiation, P&L Management, Training, Purchasing, Retail, Forecasting, Customer Service, Sales Management, Management, Pricing, Business Strategy, Operations Management, Sales, Sales Operations, Food, Income Statement, Sales Process, Leadership, Negotiation, Start-ups, New Business Development, Product Development, Account Management, Business Planning, Marketing, Marketing Strategy, Food Service, Cold Calling, B2B, Direct Sales, Profit, Inventory Management, Merchandising, Sales Presentations, Customer Satisfaction, Grocery, Trade Shows, Key Account Development, Product Marketing, Restaurants, Wholesale, Distributors
Education
Plymouth State University 1982 — 1986
BA, Psychology/Business Minor
St. John's University, The Peter J. Tobin College of Business 2000 — 2000
School of Risk Management, Insurance, and Actuarial Science
Kenny Huang Kenny Huang's US Foodservice Experience 2010 - 2011
Job Strategy, Customer Analytics and Pricing Leader
Industry Management Consulting
Experience
US Foods 2014 - Present
US Foods 2012 - Present
Redbox 2011 - 2012
US Foodservice 2010 - 2011
Deloitte Consulting 2008 - 2009
Deloitte Consulting 2006 - 2008
Kauffman Entrepreneurship Internship May 2005 - August 2005
Merrill Lynch 2001 - 2004
Skills
Business Strategy, Business Growth, New Business Development, Product Development, Entrepreneurship, Innovation Management, Business Case, Financial Analysis, Financial Modeling, Change Leadership, Management Consulting, Organizational Design, Pricing Strategy, Investment Banking, Pricing, Business Development, Strategy, Start-ups, Analytics, Cross-functional Team..., Change Management, Management
Education
Northwestern University - Kellogg School of Management 2004 — 2006
MBA, Strategy, Finance, Entrepreneurship, Management
University of Illinois at Urbana-Champaign 1997 — 2001
BS & BA, Biology, Finance
US Foods 2014 - Present
US Foods 2012 - Present
Redbox 2011 - 2012
US Foodservice 2010 - 2011
Deloitte Consulting 2008 - 2009
Deloitte Consulting 2006 - 2008
Kauffman Entrepreneurship Internship May 2005 - August 2005
Merrill Lynch 2001 - 2004
Skills
Business Strategy, Business Growth, New Business Development, Product Development, Entrepreneurship, Innovation Management, Business Case, Financial Analysis, Financial Modeling, Change Leadership, Management Consulting, Organizational Design, Pricing Strategy, Investment Banking, Pricing, Business Development, Strategy, Start-ups, Analytics, Cross-functional Team..., Change Management, Management
Education
Northwestern University - Kellogg School of Management 2004 — 2006
MBA, Strategy, Finance, Entrepreneurship, Management
University of Illinois at Urbana-Champaign 1997 — 2001
BS & BA, Biology, Finance
Bryan Hamer's US Foodservice Experience September 2008 - December 2008
Job Political Organizer/Consultant
Industry Political Organization
Experience
South Carolina Coordinated Campaign August 2014 - November 2014
Presidential Inaugural Committee December 2012 - January 2013
Obama for America October 2012 - November 2012
U.S. House of Representatives September 2012 - November 2012
Morningside Partners, LLC May 2010 - October 2012
Cornerstone Promotion August 2009 - December 2009
Coding Services January 2009 - November 2009
US Foodservice September 2008 - December 2008
North Carolina A&T State University October 2006 - May 2007
Skills
Social Media, Editing, Market Research, Event Planning, Research, Community Outreach, Political Campaigns
Education
North Carolina Agricultural and Technical State University 2004 — 2008
Bachelor of Science, Business Administration
South Carolina Coordinated Campaign August 2014 - November 2014
Presidential Inaugural Committee December 2012 - January 2013
Obama for America October 2012 - November 2012
U.S. House of Representatives September 2012 - November 2012
Morningside Partners, LLC May 2010 - October 2012
Cornerstone Promotion August 2009 - December 2009
Coding Services January 2009 - November 2009
US Foodservice September 2008 - December 2008
North Carolina A&T State University October 2006 - May 2007
Skills
Social Media, Editing, Market Research, Event Planning, Research, Community Outreach, Political Campaigns
Education
North Carolina Agricultural and Technical State University 2004 — 2008
Bachelor of Science, Business Administration
Leslie Drake R.D.'s US Foodservice Experience August 2008 - June 2012
Job Manager of Food and Beverage Analytics
Industry Food & Beverages
Experience
InterContinental Hotels Group July 2012 - Present
US Foodservice August 2008 - June 2012
Alegent Health June 2007 - July 2008
St. Francis Hospital, Maryville, MO August 1999 - June 2007
Skills
Public Speaking, Healthcare Management, Financial Analysis, Food, Culinary Skills, Income Statement, Healthcare, Inventory Management, Food Safety, Purchasing, Menu Development, Team Building, Budgets, Strategic Planning, Operations Management, Catering, Food & Beverage, Food Service, Leadership, Sales, Customer Service, Key Account Development, Food Industry, HACCP, Analysis, Management, Hospitality, Restaurants, Menu Costing, Training, Recipes, Customer Satisfaction, Sanitation, Fine Dining, Pricing, Hospitality Management, Nutrition, Cooking, Hiring, P&L Management, Restaurant Management, Sales Management
Education
Internship at Mayo Medical Center 1987 — 1987
Graduate Study/Internship, Dietetics/Dietitian
Northwest Missouri State University 1983 — 1986
Bachelor of Science (B.S.), Dietetics/Dietitian
Bedford Community High School
InterContinental Hotels Group July 2012 - Present
US Foodservice August 2008 - June 2012
Alegent Health June 2007 - July 2008
St. Francis Hospital, Maryville, MO August 1999 - June 2007
Skills
Public Speaking, Healthcare Management, Financial Analysis, Food, Culinary Skills, Income Statement, Healthcare, Inventory Management, Food Safety, Purchasing, Menu Development, Team Building, Budgets, Strategic Planning, Operations Management, Catering, Food & Beverage, Food Service, Leadership, Sales, Customer Service, Key Account Development, Food Industry, HACCP, Analysis, Management, Hospitality, Restaurants, Menu Costing, Training, Recipes, Customer Satisfaction, Sanitation, Fine Dining, Pricing, Hospitality Management, Nutrition, Cooking, Hiring, P&L Management, Restaurant Management, Sales Management
Education
Internship at Mayo Medical Center 1987 — 1987
Graduate Study/Internship, Dietetics/Dietitian
Northwest Missouri State University 1983 — 1986
Bachelor of Science (B.S.), Dietetics/Dietitian
Bedford Community High School
Sarah Govier Sarah Govier's US Foodservice Experience 2006 - 2008
Job Account Representative
Industry Retail
Experience
Lands' End School September 2011 - Present
Rockford College 2010 - 2011
Schneider Electric 2008 - 2010
US Foodservice 2006 - 2008
Skills
Sales Management, Sales Operations, Sales, Cold Calling, Retail, Account Management, Customer Retention, Sales Presentations
Education
Rockford College
None, Masters of Arts- Teaching
Northern Illinois University
Bachelors, Political Science
Rockford Lutheran
Lands' End School September 2011 - Present
Rockford College 2010 - 2011
Schneider Electric 2008 - 2010
US Foodservice 2006 - 2008
Skills
Sales Management, Sales Operations, Sales, Cold Calling, Retail, Account Management, Customer Retention, Sales Presentations
Education
Rockford College
None, Masters of Arts- Teaching
Northern Illinois University
Bachelors, Political Science
Rockford Lutheran
Mike Tarver's US Foodservice Experience February 2011 - July 2012
Job Deployment Lead Fresh (COP/Produce) at US Foods
Industry Food & Beverages
Experience
US Foods January 2014 - Present
US Foods July 2012 - Present
US Foodservice February 2011 - July 2012
US Foods February 2008 - February 2011
US Foods November 2004 - February 2008
Skills
Change Management, Project Management, Microsoft Excel, Microsoft Word, PowerPoint, Golf, Hands-on Training, Logistics, Leadership, Management, Software Documentation, Team Leadership, Training, Sales Operations, Budgets, Catering, Food, Cross-functional Team..., Forecasting, Inventory Management, Sales, Team Building
Education
Northern Kentucky University 1994 — 1995
Computer Science
US Foods January 2014 - Present
US Foods July 2012 - Present
US Foodservice February 2011 - July 2012
US Foods February 2008 - February 2011
US Foods November 2004 - February 2008
Skills
Change Management, Project Management, Microsoft Excel, Microsoft Word, PowerPoint, Golf, Hands-on Training, Logistics, Leadership, Management, Software Documentation, Team Leadership, Training, Sales Operations, Budgets, Catering, Food, Cross-functional Team..., Forecasting, Inventory Management, Sales, Team Building
Education
Northern Kentucky University 1994 — 1995
Computer Science
Paula Danko Paula Danko's US Foodservice Experience October 2007 - June 2008
Job Marketing Manager at NavtechGPS
Industry Business Supplies and Equipment
Experience
NavtechGPS February 2011 - Present
Danko Designs January 2009 - April 2011
US Foodservice October 2007 - June 2008
The Institute of Navigation October 1999 - September 2007
Digital Impressions January 1996 - September 1999
The Legal Times, Washington, D.C. March 1996 - October 1998
Patuxent River Press August 1990 - June 1993
MCI Communications Corporation December 1987 - August 1989
Fried, Frank, Harris, Shriver and Jacobson, Washington, D.C. April 1981 - November 1987
Skills
Brochures, Newsletters, Publications, Layout, Copywriting, Copy Editing, Books, Editorial, Brand Development, Marketing Communications, Adobe Creative Suite, Graphic Design, Publishing, Advertising, Editing, Corporate Communications, Packaging, Marketing, Mac OS, InDesign, Proofreading, Magazines, Content Development, Internal Communications
Education
University of Michigan 1972 — 1976
Bachelor's Degree, Music
Roosevelt University 1978 — 1978
Graduate Certificate Program, Lawyers Assistant Program
The George Washington University 1995 — 1997
Graduate Certificate Program, Desktop Publishing Specialist
NavtechGPS February 2011 - Present
Danko Designs January 2009 - April 2011
US Foodservice October 2007 - June 2008
The Institute of Navigation October 1999 - September 2007
Digital Impressions January 1996 - September 1999
The Legal Times, Washington, D.C. March 1996 - October 1998
Patuxent River Press August 1990 - June 1993
MCI Communications Corporation December 1987 - August 1989
Fried, Frank, Harris, Shriver and Jacobson, Washington, D.C. April 1981 - November 1987
Skills
Brochures, Newsletters, Publications, Layout, Copywriting, Copy Editing, Books, Editorial, Brand Development, Marketing Communications, Adobe Creative Suite, Graphic Design, Publishing, Advertising, Editing, Corporate Communications, Packaging, Marketing, Mac OS, InDesign, Proofreading, Magazines, Content Development, Internal Communications
Education
University of Michigan 1972 — 1976
Bachelor's Degree, Music
Roosevelt University 1978 — 1978
Graduate Certificate Program, Lawyers Assistant Program
The George Washington University 1995 — 1997
Graduate Certificate Program, Desktop Publishing Specialist
Bob Panicco Bob Panicco's US Foodservice Experience February 1999 - September 2004
Job Experienced executive dedicated to growing sales and profits through teamwork and customer focus
Industry Wholesale
Experience
R.M.P. Consulting January 2008 - Present
Premier, Inc July 2014 - March 2015
BakeMark USA March 2013 - October 2013
Performance Food Group April 2005 - August 2007
US Foodservice February 1999 - September 2004
Alliant Foodservice June 1992 - January 1999
Kraft Foodservice February 1990 - June 1992
Skills
Strategy, P&L Management, Budgets, Process Improvement, Team Building, Procurement, Strategic Planning, Cross-functional Team..., Income Statement, Negotiation, P&L, Sales, Change Management, Contract Negotiation, Executive Management, Business Planning, Inventory Management, Finance, Leadership Development, Sarbanes-Oxley Act, Operational Excellence, Management Consulting, Profit Maximization, Contract Management, Asset Management, People Skills, Financial Reporting, Strategic Financial..., Customer Acquisition, Systems Conversions, Project Implementation, Building Relationships, Profit & Loss Management, Growing Sales, Regional Development, SOX, Contract Negotiations, Cost Savings, Territory Analysis, Working Capital..., Margin Enhancement, Employee Recognition, Gross Profit, Profitability Analysis, Financial Planning, Budgeting, Safety, Sales Growth, Business Metrics, Board of Director...
Education
Penn State University
Bachelor of Science, Business Administration
University of North Carolina at Chapel Hill - Kenan-Flagler Business School 2006 — 2007
White Paper Presentation, Performance Academy Executive Program
Mt. Lebanon High School
Academic, Academic
R.M.P. Consulting January 2008 - Present
Premier, Inc July 2014 - March 2015
BakeMark USA March 2013 - October 2013
Performance Food Group April 2005 - August 2007
US Foodservice February 1999 - September 2004
Alliant Foodservice June 1992 - January 1999
Kraft Foodservice February 1990 - June 1992
Skills
Strategy, P&L Management, Budgets, Process Improvement, Team Building, Procurement, Strategic Planning, Cross-functional Team..., Income Statement, Negotiation, P&L, Sales, Change Management, Contract Negotiation, Executive Management, Business Planning, Inventory Management, Finance, Leadership Development, Sarbanes-Oxley Act, Operational Excellence, Management Consulting, Profit Maximization, Contract Management, Asset Management, People Skills, Financial Reporting, Strategic Financial..., Customer Acquisition, Systems Conversions, Project Implementation, Building Relationships, Profit & Loss Management, Growing Sales, Regional Development, SOX, Contract Negotiations, Cost Savings, Territory Analysis, Working Capital..., Margin Enhancement, Employee Recognition, Gross Profit, Profitability Analysis, Financial Planning, Budgeting, Safety, Sales Growth, Business Metrics, Board of Director...
Education
Penn State University
Bachelor of Science, Business Administration
University of North Carolina at Chapel Hill - Kenan-Flagler Business School 2006 — 2007
White Paper Presentation, Performance Academy Executive Program
Mt. Lebanon High School
Academic, Academic
Andrew Steve Cangelosi's US Foodservice Experience 2002 - 2008
Job Marketing Associate at Sysco Foods Kansas City
Industry Food & Beverages
Experience
Sysco Foods Kansas City May 2008 - Present
US Foodservice 2002 - 2008
Lady Baltimore Foods 2000 - 2002
Skills
Marketing, Business Development, Customer Service, Strategic Planning, Coaching, Food Service, Key Account Development, Sales, Management, Account Management, Sales Management, Sales Operations, CRM, Marketing Strategy, New Business Development, Cold Calling, Direct Sales, Customer Satisfaction
Education
Park University 1996 — 1998
Bachelor of Science, Marketing
Sysco Foods Kansas City May 2008 - Present
US Foodservice 2002 - 2008
Lady Baltimore Foods 2000 - 2002
Skills
Marketing, Business Development, Customer Service, Strategic Planning, Coaching, Food Service, Key Account Development, Sales, Management, Account Management, Sales Management, Sales Operations, CRM, Marketing Strategy, New Business Development, Cold Calling, Direct Sales, Customer Satisfaction
Education
Park University 1996 — 1998
Bachelor of Science, Marketing
Tony Nebuloni Tony Nebuloni's US Foodservice Experience November 2006 - July 2009
Job Finance/Operations
Industry Food & Beverages
Experience
Renewal Crew LLC April 2015 - Present
Parktown Imports May 2013 - April 2015
General Grant Car Wash & Detail Center August 2011 - February 2013
US Foodservice November 2006 - July 2009
2009Allen Foods, Inc November 2006 - July 2009
Allen Foods, Inc. January 2001 - January 2005
Skills
Inventory Management, Excel, Pricing, Accounts Payable, Microsoft Office, TrackMax, public..., Outstanding Customer..., Account Reconciliation, Accounting, Customer Service, Human Resources, Management, Microsoft Excel, Procurement, Program Management, Public Speaking, Sales, Sales Management
Education
Rockhurst University 1982 — 1986
BA, Economics/Political Science
Rockhurst University 1982 — 1986
Bachelor of Arts Degree, Economics and Political Science; Curriculum included Marketing and Business Administration
Renewal Crew LLC April 2015 - Present
Parktown Imports May 2013 - April 2015
General Grant Car Wash & Detail Center August 2011 - February 2013
US Foodservice November 2006 - July 2009
2009Allen Foods, Inc November 2006 - July 2009
Allen Foods, Inc. January 2001 - January 2005
Skills
Inventory Management, Excel, Pricing, Accounts Payable, Microsoft Office, TrackMax, public..., Outstanding Customer..., Account Reconciliation, Accounting, Customer Service, Human Resources, Management, Microsoft Excel, Procurement, Program Management, Public Speaking, Sales, Sales Management
Education
Rockhurst University 1982 — 1986
BA, Economics/Political Science
Rockhurst University 1982 — 1986
Bachelor of Arts Degree, Economics and Political Science; Curriculum included Marketing and Business Administration
Gerald O'Hara Gerald O'Hara's US Foodservice Experience 1994 - 1998
Job Sr. Project Manager at SRA International
Industry Logistics and Supply Chain
Experience
OPTiMO-IT, LLC 2011 - Present
SRA International 2008 - 2011
Centris Consulting 2006 - 2008
Project Systems Solutions, LLC. 2001 - 2006
Keystone Automotive Operations 1998 - 2001
US Foodservice 1994 - 1998
Education
Penn State University
Master of Science in Computer Engineering
Wilkes University
B.S., Electrical Engineer, Computer Science, Physics
OPTiMO-IT, LLC 2011 - Present
SRA International 2008 - 2011
Centris Consulting 2006 - 2008
Project Systems Solutions, LLC. 2001 - 2006
Keystone Automotive Operations 1998 - 2001
US Foodservice 1994 - 1998
Education
Penn State University
Master of Science in Computer Engineering
Wilkes University
B.S., Electrical Engineer, Computer Science, Physics
Jon Roy's US Foodservice Experience January 2011 - February 2013
Job Territory Manager at NES Rentals
Industry Food Production
Experience
NES Rentals February 2013 - Present
US Foodservice January 2011 - February 2013
Cane River Pecan Company August 2010 - March 2011
Camp Mah-Kee-Nac May 2010 - August 2010
Conco Foods May 2009 - October 2009
Hollywood Casino, Baton Rouge December 2004 - May 2009
Evangeline Downs Racetrack and Casino May 2003 - December 2004
Pixus Digital Printing 2000 - 2002
Paragon Casino Resort 1997 - 2001
Skills
Customer Service, Budgets, Food Service, Hospitality, Hotels, Food, Food, Leadership, Management, New Business Development, Purchasing, Sales, Sales Operations, Strategic Planning, Team Building, Training, Account Management, Banquets, Contract Negotiation
Education
Northwestern State University 1990 — 1997
BS, Family and Consumer Science
NES Rentals February 2013 - Present
US Foodservice January 2011 - February 2013
Cane River Pecan Company August 2010 - March 2011
Camp Mah-Kee-Nac May 2010 - August 2010
Conco Foods May 2009 - October 2009
Hollywood Casino, Baton Rouge December 2004 - May 2009
Evangeline Downs Racetrack and Casino May 2003 - December 2004
Pixus Digital Printing 2000 - 2002
Paragon Casino Resort 1997 - 2001
Skills
Customer Service, Budgets, Food Service, Hospitality, Hotels, Food, Food, Leadership, Management, New Business Development, Purchasing, Sales, Sales Operations, Strategic Planning, Team Building, Training, Account Management, Banquets, Contract Negotiation
Education
Northwestern State University 1990 — 1997
BS, Family and Consumer Science
Ryan Glass Ryan Glass's US Foodservice Experience January 2001 - November 2007
Job Producer/ Broker Senior Benefits Group
Industry Management Consulting
Experience
Senior Benefits Group September 2011 - Present
Loyalty Card Savings.com June 2012 - Present
Shamrock Foods November 2007 - July 2012
US Foodservice January 2001 - November 2007
Alliant Foodservice October 1999 - January 2001
City Meat & Provisions 1995 - 1999
City Meat & Provisions 1992 - 1995
Pima Community College August 1992 - May 1994
Sheraton El Conquistador August 1987 - July 1992
Bennigans 1986 - 1987
Skills
Licensed to Sell..., Stock Trading, Options, Currency Exchange, Meat Processing, Production Managment, Sales Management, Inventory Management, Key Account Development, Food Industry, Restaurants, Culinary Skills, Food, Food Service, Income Statement, Menu Development, Inventory Control, Purchasing, Merchandising, Sales, Fundraising, Budgets, Restaurant Management, Hospitality, Marketing, Cooking, Food & Beverage, Food Safety, Profit, P&L Management, Hiring, Forecasting, Chef, Banquets, Hotels, Hospitality Management, Supply Chain, Hospitality Industry, Event Planning, Pricing, Catering, Trade Shows, Business Planning, New Business Development, Market Planning, Customer Satisfaction, Sales Operations, Team Building, P&L, Grocery
Education
Pima Community College 1987 — 1991
AAS, AS, Restaurant Culinary Managment, General Studies
Plymouth Canton High School 1979 — 1984
Senior Benefits Group September 2011 - Present
Loyalty Card Savings.com June 2012 - Present
Shamrock Foods November 2007 - July 2012
US Foodservice January 2001 - November 2007
Alliant Foodservice October 1999 - January 2001
City Meat & Provisions 1995 - 1999
City Meat & Provisions 1992 - 1995
Pima Community College August 1992 - May 1994
Sheraton El Conquistador August 1987 - July 1992
Bennigans 1986 - 1987
Skills
Licensed to Sell..., Stock Trading, Options, Currency Exchange, Meat Processing, Production Managment, Sales Management, Inventory Management, Key Account Development, Food Industry, Restaurants, Culinary Skills, Food, Food Service, Income Statement, Menu Development, Inventory Control, Purchasing, Merchandising, Sales, Fundraising, Budgets, Restaurant Management, Hospitality, Marketing, Cooking, Food & Beverage, Food Safety, Profit, P&L Management, Hiring, Forecasting, Chef, Banquets, Hotels, Hospitality Management, Supply Chain, Hospitality Industry, Event Planning, Pricing, Catering, Trade Shows, Business Planning, New Business Development, Market Planning, Customer Satisfaction, Sales Operations, Team Building, P&L, Grocery
Education
Pima Community College 1987 — 1991
AAS, AS, Restaurant Culinary Managment, General Studies
Plymouth Canton High School 1979 — 1984
Kelly Mudd's US Foodservice Experience May 2005 - December 2009
Job Sales Development Manager Ecolab Equipment Care Division at Ecolab
Industry Restaurants
Experience
Ecolab April 2011 - Present
Global Recruiters Network July 2010 - April 2011
US Foodservice May 2005 - December 2009
Aramark, Boeing February 2004 - May 2005
Aramark, A.G. Edwards May 2002 - February 2004
Aramark, Edward June 2001 - May 2002
Skills
Customer Service, Team Building, Sales, Management, Training, Account Management, New Business Development, Leadership
Education
Purdue University 1997 — 2001
Bachelors, Restaurant, Hotel, Institutional and Tourism Management
Ecolab April 2011 - Present
Global Recruiters Network July 2010 - April 2011
US Foodservice May 2005 - December 2009
Aramark, Boeing February 2004 - May 2005
Aramark, A.G. Edwards May 2002 - February 2004
Aramark, Edward June 2001 - May 2002
Skills
Customer Service, Team Building, Sales, Management, Training, Account Management, New Business Development, Leadership
Education
Purdue University 1997 — 2001
Bachelors, Restaurant, Hotel, Institutional and Tourism Management
Michelle Desautels's US Foodservice Experience August 2005 - December 2009
Job Direct Marketing, Support Small Business!
Industry Health, Wellness and Fitness
Experience
It Works! Global June 2015 - Present
Sysco Foods 2009 - December 2012
US Foodservice August 2005 - December 2009
Grill 211 2003 - 2006
Skills
Marketing Associate, New Business Development, Culinary Arts, Food & Beverage, Food Sales, Time Management, Communication Skills, Culinary Skills, Customer Retention, Building Relationships, Product Marketing, Project Management
Education
Paul Smith's College 1998 — 2002
BA, Service Management
Le Cordon Bleu -Paris,France
Certificate in Week long study, Culinary Arts/Chef Training
It Works! Global June 2015 - Present
Sysco Foods 2009 - December 2012
US Foodservice August 2005 - December 2009
Grill 211 2003 - 2006
Skills
Marketing Associate, New Business Development, Culinary Arts, Food & Beverage, Food Sales, Time Management, Communication Skills, Culinary Skills, Customer Retention, Building Relationships, Product Marketing, Project Management
Education
Paul Smith's College 1998 — 2002
BA, Service Management
Le Cordon Bleu -Paris,France
Certificate in Week long study, Culinary Arts/Chef Training
Brannon Rowlett's US Foodservice Experience June 2005 - March 2008
Job Senior Director of Operations at KeHE Distributors
Industry Logistics and Supply Chain
Experience
KeHE Distributors February 2015 - Present
UTi Worldwide Inc. April 2008 - February 2015
US Foodservice June 2005 - March 2008
The Martin-Brower Company June 2003 - June 2005
The Martin-Brower Company March 2002 - June 2003
The Martin-Brower Company September 1999 - February 2002
Skills
Warehousing, P&L Management, Logistics Management, Freight, Supply Chain, Logistics, Operations Management, Transportation, Leadership, Organizational..., Financials, Systems Management, Turnaround Experience, Client Relations Skills, Distribution Center..., Inventory Management, Management, Program Management, Leadership Development, Supply Chain Management, Warehouse Management, Supply Chain..., Transportation..., 3PL, Process Improvement, Team Building, Purchasing, Pricing, Forecasting, Inventory Control, Data Analysis, Storage, Budget Analysis, Budget Creation &...
Education
Northwestern State University 1988 — 1993
BS, Business
Northwestern State University 1988 — 1993
Bachelor's degree, Business Administration and Management, General
KeHE Distributors February 2015 - Present
UTi Worldwide Inc. April 2008 - February 2015
US Foodservice June 2005 - March 2008
The Martin-Brower Company June 2003 - June 2005
The Martin-Brower Company March 2002 - June 2003
The Martin-Brower Company September 1999 - February 2002
Skills
Warehousing, P&L Management, Logistics Management, Freight, Supply Chain, Logistics, Operations Management, Transportation, Leadership, Organizational..., Financials, Systems Management, Turnaround Experience, Client Relations Skills, Distribution Center..., Inventory Management, Management, Program Management, Leadership Development, Supply Chain Management, Warehouse Management, Supply Chain..., Transportation..., 3PL, Process Improvement, Team Building, Purchasing, Pricing, Forecasting, Inventory Control, Data Analysis, Storage, Budget Analysis, Budget Creation &...
Education
Northwestern State University 1988 — 1993
BS, Business
Northwestern State University 1988 — 1993
Bachelor's degree, Business Administration and Management, General
Marc Berube Marc Berube's US Foodservice Experience January 2002 - June 2004
Job Corporate Senior Vice President National and Healthcare Sales at Food Services of America and System Services of America
Industry Business Supplies and Equipment
Experience
Food Services of America and System Services of American January 2011 - Present
Food Services Of America June 2004 - January 2011
US Foodservice January 2002 - June 2004
Alliant Foodservice April 2000 - January 2002
Nice-Pak Products, Inc. February 1998 - March 2000
American Home Products Corporation August 1979 - February 1998
Education
Oregon State University
Food Services of America and System Services of American January 2011 - Present
Food Services Of America June 2004 - January 2011
US Foodservice January 2002 - June 2004
Alliant Foodservice April 2000 - January 2002
Nice-Pak Products, Inc. February 1998 - March 2000
American Home Products Corporation August 1979 - February 1998
Education
Oregon State University
Scott Wiesner, PMP Scott Wiesner, PMP's US Foodservice Experience September 2002 - October 2004
Job Director, Professional Services at Manhattan Associates
Industry Information Technology and Services
Experience
Manhattan Associates June 2014 - Present
FreshDirect March 2014 - May 2014
Avon Products, Inc. May 2010 - March 2014
Avon Products, Inc October 2004 - May 2010
US Foodservice September 2002 - October 2004
Kmart Corporation 2000 - 2002
Kmart Corporation 1997 - 2000
Kmart Corporation 1995 - 1997
Skills
Supply Chain Management, Warehouse Management, Logistics, Supply Chain, Program Management, Business Process, ERP, Leadership, Project Portfolio..., Cross-functional Team..., Integration, Project Management, Vendor Management, Process Improvement, Business Process..., Warehousing, IT Management, SAP, Team Leadership, SDLC, Inventory Management, Change Management, Team Management, Supply Chain..., IT Strategy, Operations Management, Continuous Improvement, Information Technology, Materials Management, Business Analysis, Team Building, Six Sigma, PMP, Business Transformation, Software Documentation, ITIL, CRM, Transportation, Outsourcing, Strategy, Process Engineering, PMO, Project Planning, Business Intelligence, Service Delivery, Quality Assurance, eCommerce, Analysis, Software Project..., Management
Education
Ramapo College of New Jersey
Bachelor of Science, Business Administration
Ramapo College of New Jersey
Manhattan Associates June 2014 - Present
FreshDirect March 2014 - May 2014
Avon Products, Inc. May 2010 - March 2014
Avon Products, Inc October 2004 - May 2010
US Foodservice September 2002 - October 2004
Kmart Corporation 2000 - 2002
Kmart Corporation 1997 - 2000
Kmart Corporation 1995 - 1997
Skills
Supply Chain Management, Warehouse Management, Logistics, Supply Chain, Program Management, Business Process, ERP, Leadership, Project Portfolio..., Cross-functional Team..., Integration, Project Management, Vendor Management, Process Improvement, Business Process..., Warehousing, IT Management, SAP, Team Leadership, SDLC, Inventory Management, Change Management, Team Management, Supply Chain..., IT Strategy, Operations Management, Continuous Improvement, Information Technology, Materials Management, Business Analysis, Team Building, Six Sigma, PMP, Business Transformation, Software Documentation, ITIL, CRM, Transportation, Outsourcing, Strategy, Process Engineering, PMO, Project Planning, Business Intelligence, Service Delivery, Quality Assurance, eCommerce, Analysis, Software Project..., Management
Education
Ramapo College of New Jersey
Bachelor of Science, Business Administration
Ramapo College of New Jersey
Bob Hahr Bob Hahr's US Foodservice Experience April 1996 - March 1998
Job Supervisor at United States Cold Storage, Inc.
Industry Logistics and Supply Chain
Experience
United States Cold Storage, Inc. January 2014 - Present
Rob Hahr 1981 - Present
United States Cold Storage, Inc. September 2011 - January 2014
United States Cold Storage, Inc. October 2008 - August 2011
ACME Cryogenics August 2005 - September 2006
Millard Refrigerated Services September 1998 - September 1999
US Foodservice April 1996 - March 1998
Skills
Warehousing, Logistics, Warehouse Management, Shipping, Distribution Center..., Inventory Control, Pallet Jack, Reverse Logistics, Forklift Operator, Cycle Counting, Logistics Management, Supply Chain, Recieving, Freight, Inventory Accuracy, Inventory Management, Dispatching, Customer Service, Materials Management, Transportation, Process Scheduler, Microsoft Office, Purchasing, YMS, Sortation, Warehouse Control, Pick to Light, DC Operations, Material Handling, Forklift Operation
Education
Northampton Community College 2005 — 2006
Practices of Successful Leaders, Basic Managment Skills
Dieruff High School, Northampton Community College, School of Hard Knocks. 1982 — 1985
United States Cold Storage, Inc. January 2014 - Present
Rob Hahr 1981 - Present
United States Cold Storage, Inc. September 2011 - January 2014
United States Cold Storage, Inc. October 2008 - August 2011
ACME Cryogenics August 2005 - September 2006
Millard Refrigerated Services September 1998 - September 1999
US Foodservice April 1996 - March 1998
Skills
Warehousing, Logistics, Warehouse Management, Shipping, Distribution Center..., Inventory Control, Pallet Jack, Reverse Logistics, Forklift Operator, Cycle Counting, Logistics Management, Supply Chain, Recieving, Freight, Inventory Accuracy, Inventory Management, Dispatching, Customer Service, Materials Management, Transportation, Process Scheduler, Microsoft Office, Purchasing, YMS, Sortation, Warehouse Control, Pick to Light, DC Operations, Material Handling, Forklift Operation
Education
Northampton Community College 2005 — 2006
Practices of Successful Leaders, Basic Managment Skills
Dieruff High School, Northampton Community College, School of Hard Knocks. 1982 — 1985
Steve Horan Steve Horan's US Foodservice Experience April 2004 - December 2007
Job SVP Sales Foundations at US Foods
Industry Food & Beverages
Experience
US Foods May 2007 - Present
U.S. Foodservice April 2004 - December 2007
US Foodservice August 2001 - April 2004
U.S. Foodservice July 1999 - August 2001
U.S. Foodservice December 1998 - July 1999
Lankford Sysco Food Svc LLC 1989 - 1992
Skills
Sales Process, Business Planning, Restaurants, B2B, Contract Negotiation, Marketing, Budgets, Cold Calling, Business Strategy, Food Industry, National Accounts, Coaching, Cross-functional Team..., Training, Key Account Development, Marketing Management, P&L Management, Sales, Forecasting, P&L, Grocery, Merchandising, Catering, Food, Inventory Management, Sales Operations, Pricing, Market Planning, Management
Education
Penn State University
Forestry Science
Wharton Business School
Leadership, Management
US Foods May 2007 - Present
U.S. Foodservice April 2004 - December 2007
US Foodservice August 2001 - April 2004
U.S. Foodservice July 1999 - August 2001
U.S. Foodservice December 1998 - July 1999
Lankford Sysco Food Svc LLC 1989 - 1992
Skills
Sales Process, Business Planning, Restaurants, B2B, Contract Negotiation, Marketing, Budgets, Cold Calling, Business Strategy, Food Industry, National Accounts, Coaching, Cross-functional Team..., Training, Key Account Development, Marketing Management, P&L Management, Sales, Forecasting, P&L, Grocery, Merchandising, Catering, Food, Inventory Management, Sales Operations, Pricing, Market Planning, Management
Education
Penn State University
Forestry Science
Wharton Business School
Leadership, Management
Rodney Robbins Rodney Robbins's US Foodservice Experience February 1994 - July 2005
Job Logistics & Transportation Mgr
Industry Logistics and Supply Chain
Experience
ACH Foam Technologies, LLC October 2010 - Present
ProNet Reno October 2009 - October 2010
C R England Logistics July 2007 - October 2009
ACH Foam Technologies September 2005 - July 2007
US Foodservice February 1994 - July 2005
Skills
Logistics, Transportation, Warehousing, Shipping, Purchasing, Inventory Control, Customer Service, Manufacturing, Receiving, Warehouse Management, LTL, Supply Chain Management, Transportation..., Operations Management, Microsoft Office, Freight, Trucking, Cost Reduction, Excel, Word, P&L, Customer Relations, Outlook, 3PL, Budgeting, Team Building, Problem Solving, Supervisory Skills, Logistics Management
Education
A.C. Davis High School
Diploma, General
Pacific Lutheran University
Business Administration
US Army 737th Transportation Company
Honorable Discharge, Transportation & Logistics
Yakima Valley Community College
Engineering Technology
ACH Foam Technologies, LLC October 2010 - Present
ProNet Reno October 2009 - October 2010
C R England Logistics July 2007 - October 2009
ACH Foam Technologies September 2005 - July 2007
US Foodservice February 1994 - July 2005
Skills
Logistics, Transportation, Warehousing, Shipping, Purchasing, Inventory Control, Customer Service, Manufacturing, Receiving, Warehouse Management, LTL, Supply Chain Management, Transportation..., Operations Management, Microsoft Office, Freight, Trucking, Cost Reduction, Excel, Word, P&L, Customer Relations, Outlook, 3PL, Budgeting, Team Building, Problem Solving, Supervisory Skills, Logistics Management
Education
A.C. Davis High School
Diploma, General
Pacific Lutheran University
Business Administration
US Army 737th Transportation Company
Honorable Discharge, Transportation & Logistics
Yakima Valley Community College
Engineering Technology
Jeff Cattell Jeff Cattell's US Foodservice Experience 1997 - 2009
Job Restaurant Coach
Industry Food & Beverages
Experience
Performance Food Group January 2010 - Present
US Foodservice 1997 - 2009
Sysco Corporation January 1985 - April 1997
Skills
Restaurants, Food Service, Restaurant Management, Menu Development, Hospitality, Food, P&L Management, Brand Development, Hotels, Food & Beverage, Food Industry, Cooking, Food Safety, Staff Training, Catering, Culinary, Profitability, Hospitality Management, Hospitality Industry, Hiring, Menu Design, Cost Control, Food Cost, Fine Dining, Cuisine, Restaurant Marketing, Banquets, Culinary Skills, Income Statement, Marketing, Profit, Purchasing, Recipes, Key Account Development, Sales Management, Wine, Seafood, Forecasting, Sales, Grocery, Food Quality, Gourmet, Sanitation, New Restaurant Openings, Meat, HACCP, Frozen Food, Food Preparation, Ingredients, National Accounts
Education
Paul Smith's College 1977 — 1979
Assoc, Hotel Rest Mgt
Penn State University
Performance Food Group January 2010 - Present
US Foodservice 1997 - 2009
Sysco Corporation January 1985 - April 1997
Skills
Restaurants, Food Service, Restaurant Management, Menu Development, Hospitality, Food, P&L Management, Brand Development, Hotels, Food & Beverage, Food Industry, Cooking, Food Safety, Staff Training, Catering, Culinary, Profitability, Hospitality Management, Hospitality Industry, Hiring, Menu Design, Cost Control, Food Cost, Fine Dining, Cuisine, Restaurant Marketing, Banquets, Culinary Skills, Income Statement, Marketing, Profit, Purchasing, Recipes, Key Account Development, Sales Management, Wine, Seafood, Forecasting, Sales, Grocery, Food Quality, Gourmet, Sanitation, New Restaurant Openings, Meat, HACCP, Frozen Food, Food Preparation, Ingredients, National Accounts
Education
Paul Smith's College 1977 — 1979
Assoc, Hotel Rest Mgt
Penn State University
Tamy Duplantis's US Foodservice Experience May 2005 - November 2005
Job Vice President of Information Technology at Main Event Entertainment
Industry Entertainment
Experience
Main Event Entertainment September 2013 - Present
VendorSafe Technologies July 2011 - September 2013
CrunchTime! Information Systems July 2008 - September 2011
Potbelly Sandwich Works November 2005 - July 2008
US Foodservice May 2005 - November 2005
Applebee's March 2001 - May 2004
Carlson Restaurants Worldwide January 1996 - March 2001
Skills
Team Building, Process Improvement, Leadership, Management, Team Leadership, Sales, Strategic Planning, Vendor Management, Budgets, Customer Service, Project Management, Operations Management, Business Intelligence, Account Management, Change Management, Product Development, Business Strategy, Cross-functional Team..., Business Analysis, SaaS, Contract Negotiation, Cloud Computing
Education
Nova Southeastern University 1987 — 1989
MBA, Business Management
The University of Texas at Austin 1982 — 1985
BBA, Data Processing and Analysis
Main Event Entertainment September 2013 - Present
VendorSafe Technologies July 2011 - September 2013
CrunchTime! Information Systems July 2008 - September 2011
Potbelly Sandwich Works November 2005 - July 2008
US Foodservice May 2005 - November 2005
Applebee's March 2001 - May 2004
Carlson Restaurants Worldwide January 1996 - March 2001
Skills
Team Building, Process Improvement, Leadership, Management, Team Leadership, Sales, Strategic Planning, Vendor Management, Budgets, Customer Service, Project Management, Operations Management, Business Intelligence, Account Management, Change Management, Product Development, Business Strategy, Cross-functional Team..., Business Analysis, SaaS, Contract Negotiation, Cloud Computing
Education
Nova Southeastern University 1987 — 1989
MBA, Business Management
The University of Texas at Austin 1982 — 1985
BBA, Data Processing and Analysis
Colleen (Prisque) Carbo Colleen (Prisque) Carbo's US Foodservice Experience February 2009 - March 2012
Job Experienced in Human Resources
Industry Human Resources
Experience
CVS Health October 2014 - Present
Obanta, LLC March 2012 - October 2012
US Foodservice February 2009 - March 2012
Atlantic States Cast Iron Pipe Company August 2000 - January 2009
Skills
Kronos, Benefits Administration, Employee Relations, Ceridian, FMLA, Affirmative Action, HRIS, ADP Payroll, Employee Benefits, Deferred Compensation, New Hire Orientations, Human Resources, Payroll, PeopleSoft, HR Policies, Onboarding, Performance Management, Applicant Tracking..., Recruiting, Succession Planning, Employee Handbooks, Compensation & Benefit, Labor Relations, Talent Acquisition, Compensation, Training
Education
Northampton Community College 2009 — 2014
Business Administration and Management, General
CVS Health October 2014 - Present
Obanta, LLC March 2012 - October 2012
US Foodservice February 2009 - March 2012
Atlantic States Cast Iron Pipe Company August 2000 - January 2009
Skills
Kronos, Benefits Administration, Employee Relations, Ceridian, FMLA, Affirmative Action, HRIS, ADP Payroll, Employee Benefits, Deferred Compensation, New Hire Orientations, Human Resources, Payroll, PeopleSoft, HR Policies, Onboarding, Performance Management, Applicant Tracking..., Recruiting, Succession Planning, Employee Handbooks, Compensation & Benefit, Labor Relations, Talent Acquisition, Compensation, Training
Education
Northampton Community College 2009 — 2014
Business Administration and Management, General
Jason Resto Jason Resto's US Foodservice Experience February 2006 - June 2010
Job at
Industry Motion Pictures and Film
Experience
Arizona Home Care & Patient Infusion August 2014 - Present
Osborn Health & Rehabilitation October 2012 - July 2014
US Foodservice February 2006 - June 2010
* February 2006 - June 2006
Skills
Management, Sales, Sales Operations, Account Management, Hospitality, Hotels, Restaurants, Food, Food & Beverage, Restaurant Management, Personnel Management, Culinary Skills, Catering, Marketing, Customer Service, Marketing Strategy
Education
Northern Arizona University 2003 — 2005
Bachelor of Science, Hospitality & Tourism Management
Northern Arizona University 2003 — 2005
Bachelor of Applied Science (BS), Hospitality Administration/Management
Arizona Home Care & Patient Infusion August 2014 - Present
Osborn Health & Rehabilitation October 2012 - July 2014
US Foodservice February 2006 - June 2010
* February 2006 - June 2006
Skills
Management, Sales, Sales Operations, Account Management, Hospitality, Hotels, Restaurants, Food, Food & Beverage, Restaurant Management, Personnel Management, Culinary Skills, Catering, Marketing, Customer Service, Marketing Strategy
Education
Northern Arizona University 2003 — 2005
Bachelor of Science, Hospitality & Tourism Management
Northern Arizona University 2003 — 2005
Bachelor of Applied Science (BS), Hospitality Administration/Management
Arpen Shah Arpen Shah's US Foodservice Experience March 2009 - February 2011
Job Manager, Ops Analytics
Industry Financial Services
Experience
Essendant June 2013 - Present
Underwriters Laboratories April 2012 - June 2013
United Stationers February 2011 - April 2012
US Foodservice March 2009 - February 2011
Canon Business Solutions October 2003 - March 2009
Pagecomm Wireless November 2000 - August 2003
Skills
Business Intelligence, Forecasting, Analytics, Analysis, Financial Analysis, Process Improvement, Negotiation, Hyperion Enterprise, Operations Management, Leadership, Microsoft Office, Pricing, Sales Process, Sales Operations, Business Process, Competitive Analysis, KPI Dashboards, Data Warehousing, Sales Management, Cross-functional Team..., Business Process..., P&L Management, Hyperion, Sales Support, KPI Reports, VBA, Continuous Improvement, Team Management, P&L Analysis, Business Strategy, Financial Modeling, Team Leadership, Management, Change Management
Education
Roosevelt University 2012 — 2014
MBA, Finance
Devry University
Bachelors, Business Information Systems
Essendant June 2013 - Present
Underwriters Laboratories April 2012 - June 2013
United Stationers February 2011 - April 2012
US Foodservice March 2009 - February 2011
Canon Business Solutions October 2003 - March 2009
Pagecomm Wireless November 2000 - August 2003
Skills
Business Intelligence, Forecasting, Analytics, Analysis, Financial Analysis, Process Improvement, Negotiation, Hyperion Enterprise, Operations Management, Leadership, Microsoft Office, Pricing, Sales Process, Sales Operations, Business Process, Competitive Analysis, KPI Dashboards, Data Warehousing, Sales Management, Cross-functional Team..., Business Process..., P&L Management, Hyperion, Sales Support, KPI Reports, VBA, Continuous Improvement, Team Management, P&L Analysis, Business Strategy, Financial Modeling, Team Leadership, Management, Change Management
Education
Roosevelt University 2012 — 2014
MBA, Finance
Devry University
Bachelors, Business Information Systems
BOB DIFANI BOB DIFANI's US Foodservice Experience January 1999 - January 2001
Job Food & Beverages Professional
Industry Food & Beverages
Experience
F & A Cheese Company January 2006 - June 2009
Roma FoodserviceCity of Industry, CA April 2003 - April 2005
Robert E Difani January 2001 - January 2003
Robert E Difani January 2001 - January 2003
US Foodservice January 1999 - January 2001
US Foodservice January 1999 - January 2001
Mitsui Food January 1994 - January 1999
Mitsui Food January 1994 - January 1999
Borden Foodservice January 1986 - January 1994
Borden Foodservice January 1986 - January 1994
Skills
Sales Operations, Sales Management, Marketing, Business Planning, Marketing Strategy, Management, Market Planning, Sales, New Business Development, Selling
Education
Riverside City College 1967 — 1969
no, Business
Riverside City College
F & A Cheese Company January 2006 - June 2009
Roma FoodserviceCity of Industry, CA April 2003 - April 2005
Robert E Difani January 2001 - January 2003
Robert E Difani January 2001 - January 2003
US Foodservice January 1999 - January 2001
US Foodservice January 1999 - January 2001
Mitsui Food January 1994 - January 1999
Mitsui Food January 1994 - January 1999
Borden Foodservice January 1986 - January 1994
Borden Foodservice January 1986 - January 1994
Skills
Sales Operations, Sales Management, Marketing, Business Planning, Marketing Strategy, Management, Market Planning, Sales, New Business Development, Selling
Education
Riverside City College 1967 — 1969
no, Business
Riverside City College
Diane Welland, MS RD Diane Welland, MS RD's US Foodservice Experience May 1994 - December 2005
Job Nutrition Communications Manager at Kellen Company
Industry Writing and Editing
Experience
Kellen Company December 2012 - Present
Alpha Books 2009 - Present
D Welland Consulting September 1992 - Present
Self-employed 1988 - Present
Northern Virginia Community College 1994 - 2013
Registered Dietitian 1988 - 2012
US Foodservice May 1994 - December 2005
International Caterers Association 1997 - 2002
National Restaurant Association 1990 - 1993
Skills
food and nutrition..., nutrition/health..., workshops/presentations, Culinary, Editing, Nutrition, Food, Writing, Teaching, Public Speaking, Nutrition Education, Cooking, Health
Education
New York University 1987 — 1989
Masters, Human Nutrition
Rutgers University-New Brunswick 1980 — 1985
BS, Communications and Nutrition
Kellen Company December 2012 - Present
Alpha Books 2009 - Present
D Welland Consulting September 1992 - Present
Self-employed 1988 - Present
Northern Virginia Community College 1994 - 2013
Registered Dietitian 1988 - 2012
US Foodservice May 1994 - December 2005
International Caterers Association 1997 - 2002
National Restaurant Association 1990 - 1993
Skills
food and nutrition..., nutrition/health..., workshops/presentations, Culinary, Editing, Nutrition, Food, Writing, Teaching, Public Speaking, Nutrition Education, Cooking, Health
Education
New York University 1987 — 1989
Masters, Human Nutrition
Rutgers University-New Brunswick 1980 — 1985
BS, Communications and Nutrition
Adria Greene Adria Greene's US Foodservice Experience April 2010 - February 2012
Job Regional Accounts Manager at US Foods
Industry Food & Beverages
Experience
US Foods July 2013 - Present
US Foods June 2012 - June 2013
US Foods September 2011 - June 2012
US Foodservice April 2010 - February 2012
US Foodservice March 2007 - April 2010
Carnegie Mellon University February 1997 - December 2006
Skills
Sales, Inventory Management, Supply Chain Management, Food, Operations Management, Forecasting, Logistics, Food Service, Sales Operations, Strategic Planning, Pricing, P&L, Key Account Management
Education
Robert Morris University 2004 — 2005
Wilma Boyd 1992 — 1994
US Foods July 2013 - Present
US Foods June 2012 - June 2013
US Foods September 2011 - June 2012
US Foodservice April 2010 - February 2012
US Foodservice March 2007 - April 2010
Carnegie Mellon University February 1997 - December 2006
Skills
Sales, Inventory Management, Supply Chain Management, Food, Operations Management, Forecasting, Logistics, Food Service, Sales Operations, Strategic Planning, Pricing, P&L, Key Account Management
Education
Robert Morris University 2004 — 2005
Wilma Boyd 1992 — 1994
Ted Groeger Ted Groeger's US Foodservice Experience June 1989 - January 2005
Job RC Fine Foods
Industry Hospitality
Experience
RC Fine Foods September 2014 - Present
Sysco Baltimore, LLC February 2005 - March 2014
US Foodservice June 1989 - January 2005
Sutton Place Gourmet February 1981 - July 1989
Skills
Sales, Marketing, Customer Service, Catering, Food, Food, Menu Development, Restaurants, Sales Management, Hospitality, Restaurant Management, Hospitality Management
Education
Quinnipiac University 1970 — 1974
Bachelor of Science (BS), Psychology
RC Fine Foods September 2014 - Present
Sysco Baltimore, LLC February 2005 - March 2014
US Foodservice June 1989 - January 2005
Sutton Place Gourmet February 1981 - July 1989
Skills
Sales, Marketing, Customer Service, Catering, Food, Food, Menu Development, Restaurants, Sales Management, Hospitality, Restaurant Management, Hospitality Management
Education
Quinnipiac University 1970 — 1974
Bachelor of Science (BS), Psychology
Krystle McCarthy's US Foodservice Experience October 2006 - October 2008
Job Practice Facilitation Program Coordinator at Children's Mercy Hospital
Industry Hospital & Health Care
Experience
Children's Mercy Hospital August 2015 - Present
Children's Mercy Hospital December 2013 - August 2015
UMKC March 2011 - October 2013
Liberty Public Schools January 2010 - March 2011
US Foodservice October 2006 - October 2008
Skills
Event Planning, Nonprofits, Community Outreach, Public Relations, Training, Public Speaking, Fundraising, Marketing, Leadership Development, Social Media, Organizational..., Microsoft Office, Developmental..., Self-Advocacy Advisor, Community Organizing, Project Coordination, Recruiting, Team Building, Marketing Communications, Editing, Policy Analysis, Newsletters, Databases, REDCap, Resume Writing, Public Administration, Health Services..., Poster Presentations, SPSS, Biostatistics, Website Development, Process Improvement, Grant Coordination, Grant Writing, Survey Design
Education
University of Missouri-Kansas City 2011 — 2015
Master of Public Administration (MPA), Nonprofit Management/Health Services Administration
Northwest Missouri State University 2001 — 2005
Bachelor of Science (B.S.), Business Management/Marketing
Children's Mercy Hospital August 2015 - Present
Children's Mercy Hospital December 2013 - August 2015
UMKC March 2011 - October 2013
Liberty Public Schools January 2010 - March 2011
US Foodservice October 2006 - October 2008
Skills
Event Planning, Nonprofits, Community Outreach, Public Relations, Training, Public Speaking, Fundraising, Marketing, Leadership Development, Social Media, Organizational..., Microsoft Office, Developmental..., Self-Advocacy Advisor, Community Organizing, Project Coordination, Recruiting, Team Building, Marketing Communications, Editing, Policy Analysis, Newsletters, Databases, REDCap, Resume Writing, Public Administration, Health Services..., Poster Presentations, SPSS, Biostatistics, Website Development, Process Improvement, Grant Coordination, Grant Writing, Survey Design
Education
University of Missouri-Kansas City 2011 — 2015
Master of Public Administration (MPA), Nonprofit Management/Health Services Administration
Northwest Missouri State University 2001 — 2005
Bachelor of Science (B.S.), Business Management/Marketing
Darrell R. Zorn Darrell R. Zorn's US Foodservice Experience February 2010 - January 2012
Job National Sales Manager
Industry Computer Software
Experience
NEMO-Q August 2015 - Present
Tensator Group August 2012 - August 2015
US Foodservice February 2010 - January 2012
Intertech, Inc July 2008 - December 2008
Q-MATIC Corporation 1999 - 2008
Westlund Provisions Co January 1990 - January 1998
Westlund Provisions (A.K.A. Stockyards) 1990 - 1998
Skills
Director of Sales, Solution Selling, Sales Management, Customer Relations, Territory, Key Account Development, New Business Development, Direct Sales, Consultative Selling, Government, Negotiation, Public & Private Sectors, Public Speaking, Enterprise Software, Business Relationship..., Sales Channel..., Sales Operations, Management, Selling, Sales, B2B, Cross-functional Team..., Lead Generation, Cold Calling, Marketing, Business Development, Customer Satisfaction, Customer Service, Strategic Partnerships, Key Account Management, SaaS, Salesforce.com, Sales Process, Queue Management, Training, Strategy, Leadership, CRM, Strategic Planning, Marketing Strategy, Project Management
Education
University of Minnesota-Twin Cities 1988 — 1990
Business/ Marketing
Normandale Community College 1986 — 1988
Associate, Business/Marketing
NEMO-Q August 2015 - Present
Tensator Group August 2012 - August 2015
US Foodservice February 2010 - January 2012
Intertech, Inc July 2008 - December 2008
Q-MATIC Corporation 1999 - 2008
Westlund Provisions Co January 1990 - January 1998
Westlund Provisions (A.K.A. Stockyards) 1990 - 1998
Skills
Director of Sales, Solution Selling, Sales Management, Customer Relations, Territory, Key Account Development, New Business Development, Direct Sales, Consultative Selling, Government, Negotiation, Public & Private Sectors, Public Speaking, Enterprise Software, Business Relationship..., Sales Channel..., Sales Operations, Management, Selling, Sales, B2B, Cross-functional Team..., Lead Generation, Cold Calling, Marketing, Business Development, Customer Satisfaction, Customer Service, Strategic Partnerships, Key Account Management, SaaS, Salesforce.com, Sales Process, Queue Management, Training, Strategy, Leadership, CRM, Strategic Planning, Marketing Strategy, Project Management
Education
University of Minnesota-Twin Cities 1988 — 1990
Business/ Marketing
Normandale Community College 1986 — 1988
Associate, Business/Marketing
Tony E. Troup's US Foodservice Experience November 2010 - January 2012
Job Program Manager for USFood Service as Trissential
Industry Management Consulting
Experience
Trissential December 2012 - Present
Trissential January 2012 - Present
US Navy December 2012 - Present
Synnovative Consulting, LLC January 2004 - December 2012
Trissential July 2012 - November 2012
Trissential January 2012 - June 2012
US Foodservice November 2010 - January 2012
Slalom Consulting October 2007 - January 2012
US Navy December 2009 - November 2011
HCSC July 2010 - November 2010
Skills
Program Management, IT Strategy, Business Process..., SDLC, Process Improvement, Business Analysis, Project Management, PMP, Integration, PMO, Business Process, Requirements Analysis, Quality Assurance, Vendor Management, Management Consulting, Change Management, Software Project..., CRM, Business Transformation, Cross-functional Team..., Software Quality..., Project Planning, Risk Management, Project Portfolio..., Team Leadership, Solution Architecture, Data Warehousing, System Deployment, Leadership Development, Process Engineering, Six Sigma, Strategic Leadership, DoD, Process Maturity, Quality Consulting, Metrics Collection, Metrics Definition, Offshore Resource..., Managing Offshore Teams, Software Quality..., Managing Managers, Managing Meetings, Onsite-Offshore..., Offshore Management, Thought Leadership, Programme Turnaround, High Performance Teams, Energetic Leader, Agile & Waterfall...
Education
University of Notre Dame 1986 — 1990
BSME, Mechanical Engineering
University of Nebraska 1995 — 1997
MBA, Finance
Naval War College 2012 — 2013
Joint Professional Military Education Phase 1, Advanced Military and Operational Studies
Trissential December 2012 - Present
Trissential January 2012 - Present
US Navy December 2012 - Present
Synnovative Consulting, LLC January 2004 - December 2012
Trissential July 2012 - November 2012
Trissential January 2012 - June 2012
US Foodservice November 2010 - January 2012
Slalom Consulting October 2007 - January 2012
US Navy December 2009 - November 2011
HCSC July 2010 - November 2010
Skills
Program Management, IT Strategy, Business Process..., SDLC, Process Improvement, Business Analysis, Project Management, PMP, Integration, PMO, Business Process, Requirements Analysis, Quality Assurance, Vendor Management, Management Consulting, Change Management, Software Project..., CRM, Business Transformation, Cross-functional Team..., Software Quality..., Project Planning, Risk Management, Project Portfolio..., Team Leadership, Solution Architecture, Data Warehousing, System Deployment, Leadership Development, Process Engineering, Six Sigma, Strategic Leadership, DoD, Process Maturity, Quality Consulting, Metrics Collection, Metrics Definition, Offshore Resource..., Managing Offshore Teams, Software Quality..., Managing Managers, Managing Meetings, Onsite-Offshore..., Offshore Management, Thought Leadership, Programme Turnaround, High Performance Teams, Energetic Leader, Agile & Waterfall...
Education
University of Notre Dame 1986 — 1990
BSME, Mechanical Engineering
University of Nebraska 1995 — 1997
MBA, Finance
Naval War College 2012 — 2013
Joint Professional Military Education Phase 1, Advanced Military and Operational Studies
Rick Catalano, PMP, RMP's US Foodservice Experience May 2004 - April 2005
Job Independent SAP Program Manager: Ensuring Smooth SAP Implementations
Industry Management Consulting
Experience
Chesapeake Energy 2014 - Present
Platinum PMO March 2002 - Present
Validus Inc. March 2013 - July 2014
Wolters Kluwer 2011 - 2013
Amway January 2010 - December 2010
Enbridge Gas November 2008 - October 2009
Southco January 2008 - November 2008
International Paper April 2005 - December 2007
US Foodservice May 2004 - April 2005
Infineon Technologies January 2004 - May 2004
Skills
SAP Program Management, ERP, Business Process, Integration, Program Management, PMO, Business Intelligence, SAP, Change Management, Project Management, SDLC, Cross-functional Team..., Leadership, Strategy, SAP Implementation, Software Documentation, Enterprise Software, SAP ERP, SAP R/3, Oracle, Critical Chain Project...
Education
RMP, Project Management Institute 2011 — 2011
Risk Management Professional
PMP, Project Management Professional 2007 — 2007
Project Management Professional
Northern Illinois University 1988 — 1990
MS
Northern Illinois University 1986 — 1990
B.S
Chesapeake Energy 2014 - Present
Platinum PMO March 2002 - Present
Validus Inc. March 2013 - July 2014
Wolters Kluwer 2011 - 2013
Amway January 2010 - December 2010
Enbridge Gas November 2008 - October 2009
Southco January 2008 - November 2008
International Paper April 2005 - December 2007
US Foodservice May 2004 - April 2005
Infineon Technologies January 2004 - May 2004
Skills
SAP Program Management, ERP, Business Process, Integration, Program Management, PMO, Business Intelligence, SAP, Change Management, Project Management, SDLC, Cross-functional Team..., Leadership, Strategy, SAP Implementation, Software Documentation, Enterprise Software, SAP ERP, SAP R/3, Oracle, Critical Chain Project...
Education
RMP, Project Management Institute 2011 — 2011
Risk Management Professional
PMP, Project Management Professional 2007 — 2007
Project Management Professional
Northern Illinois University 1988 — 1990
MS
Northern Illinois University 1986 — 1990
B.S
Joseph Godin CDM , CFPP's US Foodservice Experience May 2003 - May 2006
Job Manager of National Sales at US Foods South Florida
Industry Food & Beverages
Experience
US Foods- South Florida June 2015 - Present
US Foods September 2013 - June 2015
US Foods May 2006 - September 2013
US Foodservice May 2003 - May 2006
Aliant Foodservice July 2001 - May 2003
Rainforest Cafe August 1994 - July 2001
Skills
Food Safety, National Accounts, Team Building, Management, New Business Development, Strategic Planning, P, Key Account Development, Inventory Management, Sales, Forecasting, Sales Operations, Purchasing, HACCP, Key Account Management, Supply Chain, Sales Management, Sales Process, Food Industry, Food, Customer Satisfaction, Selling, Cold Calling, Hiring, Sales Presentations, Operations Management, Customer Retention, Account Management, Business Planning, Food, Cross-functional Team..., Leadership, Building Relationships, Training, Food Service, Direct Sales, Culinary Skills, Distributors, Logistics, Coaching, Restaurant Management, Sanitation, Food Quality, Competitive Analysis, Time Management, ServSafe, Serve Safe Certified, Seafood, Customer Service
Education
Rochester Institute of Technology 1985 — 1987
Bachelor of Applied Science (BASc), Food Service Management
Sullivan County Community College 1983 — 1985
Associate of Arts and Sciences (AAS), Hotel/Motel Administration/Management
US Foods- South Florida June 2015 - Present
US Foods September 2013 - June 2015
US Foods May 2006 - September 2013
US Foodservice May 2003 - May 2006
Aliant Foodservice July 2001 - May 2003
Rainforest Cafe August 1994 - July 2001
Skills
Food Safety, National Accounts, Team Building, Management, New Business Development, Strategic Planning, P, Key Account Development, Inventory Management, Sales, Forecasting, Sales Operations, Purchasing, HACCP, Key Account Management, Supply Chain, Sales Management, Sales Process, Food Industry, Food, Customer Satisfaction, Selling, Cold Calling, Hiring, Sales Presentations, Operations Management, Customer Retention, Account Management, Business Planning, Food, Cross-functional Team..., Leadership, Building Relationships, Training, Food Service, Direct Sales, Culinary Skills, Distributors, Logistics, Coaching, Restaurant Management, Sanitation, Food Quality, Competitive Analysis, Time Management, ServSafe, Serve Safe Certified, Seafood, Customer Service
Education
Rochester Institute of Technology 1985 — 1987
Bachelor of Applied Science (BASc), Food Service Management
Sullivan County Community College 1983 — 1985
Associate of Arts and Sciences (AAS), Hotel/Motel Administration/Management
Nicole Dose DeBourg's US Foodservice Experience May 2001 - November 2004
Job Owner/President at InPocket HR Consulting
Industry Human Resources
Experience
InPocket HR Consulting, LLC September 2014 - Present
Conmed Corporation November 2010 - September 2014
Blockbuster May 2005 - May 2010
US Foodservice May 2001 - November 2004
Skills
Employee Relations, Recruiting, Personnel Management, Leadership, Retail, Onboarding, Talent Acquisition, Applicant Tracking..., Deferred Compensation, HRIS, Talent Management, Human Resources, Management, Benefits Negotiation, Workforce Planning, Hiring, Employee Engagement, Training, Interviews, Employee Benefits, Employee Training, Performance Management, Coaching, HR Policies, Team Building, HR Consulting, College Recruiting, Leadership Development, Succession Planning, Organizational..., Sourcing, New Hire Orientations, Benefits Administration, Technical Recruiting, Organizational..., Labor Relations, FMLA, Temporary Placement, Conflict Resolution, Employer Branding, Internet Recruiting, Job Descriptions
Education
Rollins College 1991 — 1995
BA, Sociology and Communciations
InPocket HR Consulting, LLC September 2014 - Present
Conmed Corporation November 2010 - September 2014
Blockbuster May 2005 - May 2010
US Foodservice May 2001 - November 2004
Skills
Employee Relations, Recruiting, Personnel Management, Leadership, Retail, Onboarding, Talent Acquisition, Applicant Tracking..., Deferred Compensation, HRIS, Talent Management, Human Resources, Management, Benefits Negotiation, Workforce Planning, Hiring, Employee Engagement, Training, Interviews, Employee Benefits, Employee Training, Performance Management, Coaching, HR Policies, Team Building, HR Consulting, College Recruiting, Leadership Development, Succession Planning, Organizational..., Sourcing, New Hire Orientations, Benefits Administration, Technical Recruiting, Organizational..., Labor Relations, FMLA, Temporary Placement, Conflict Resolution, Employer Branding, Internet Recruiting, Job Descriptions
Education
Rollins College 1991 — 1995
BA, Sociology and Communciations
Jennifer Platte Jennifer Platte's US Foodservice Experience January 2009 - June 2011
Job Sales Executive at Barto's Catering and Concessions/Food Guys Catering
Industry Hospitality
Experience
Barto's Catering and Concessions/Food Guys Catering January 2014 - Present
Fazoli's Restaurant Management, LLC April 2012 - January 2013
Gecko Hospitality June 2011 - May 2012
US Foodservice January 2009 - June 2011
Morton's The Steakhouse March 2006 - November 2008
Skills
Training, Restaurants, Hospitality, Menu Development, Food Service, Restaurant Management, Sales, Fine Dining, Food Safety, Hospitality Industry, Customer Satisfaction, Hiring, Banquets, Catering, Multi-unit, Food & Beverage, New Restaurant Openings
Education
Culinary Institute of America 2004 — 2005
Associates in Occupational Studies, Culinary Arts
Purdue University 1999 — 2003
Bachelor of Science, Hospitality and Tourism Management
Barto's Catering and Concessions/Food Guys Catering January 2014 - Present
Fazoli's Restaurant Management, LLC April 2012 - January 2013
Gecko Hospitality June 2011 - May 2012
US Foodservice January 2009 - June 2011
Morton's The Steakhouse March 2006 - November 2008
Skills
Training, Restaurants, Hospitality, Menu Development, Food Service, Restaurant Management, Sales, Fine Dining, Food Safety, Hospitality Industry, Customer Satisfaction, Hiring, Banquets, Catering, Multi-unit, Food & Beverage, New Restaurant Openings
Education
Culinary Institute of America 2004 — 2005
Associates in Occupational Studies, Culinary Arts
Purdue University 1999 — 2003
Bachelor of Science, Hospitality and Tourism Management
Jamie Papas's US Foodservice Experience 2000 - 2004
Job Executive Director & Graphic Artist at Arts On Stage, Ltd
Industry Nonprofit Organization Management
Experience
Arts On Stage, Ltd. July 2015 - Present
Arts On Stage, Ltd. September 2004 - June 2015
US Foodservice 2000 - 2004
Skills
Brand Development, Advertising, Adobe Creative Suite, Event Planning, Packaging, Social Media, Graphic Design, Social Media Marketing, Marketing Strategy
Education
Notre Dame of Maryland University 1996 — 2000
Arts On Stage, Ltd. July 2015 - Present
Arts On Stage, Ltd. September 2004 - June 2015
US Foodservice 2000 - 2004
Skills
Brand Development, Advertising, Adobe Creative Suite, Event Planning, Packaging, Social Media, Graphic Design, Social Media Marketing, Marketing Strategy
Education
Notre Dame of Maryland University 1996 — 2000
Stephen Corbett Stephen Corbett's US Foodservice Experience 1995 - 2003
Job Kirklands Pest Control
Industry Real Estate
Experience
Kirklands Pest Control March 2015 - Present
Terminix April 2009 - March 2015
Rose Hill Sporting Clays & Hunting Preserve January 2003 - January 2009
PYA / Monarch Foodservice 1995 - 2003
US Foodservice 1995 - 2003
Skills
Sales Management, Marketing Strategy, Public Relations, Selling, Forecasting, Business Development, Sales, Start-ups, Direct Sales, Budgets, Access, Product Launch, Strategic Planning, Negotiation, Customer Service, Account Management, Training, New Business Development, Management, Business Planning, Social Media Marketing, Cold Calling, Customer Retention, Team Leadership, Public Speaking, Marketing, Inventory Management, Marketing Communications, Event Planning, Team Building, Leadership, Real Estate, Advertising, Social Networking, Sales Operations, Contract Negotiation, Sales Presentations, Microsoft Office, Strategy, Retail, B2B, Market Planning, Small Business, Trade Shows, Salesforce.com, Pricing, Coaching, Sales Process, Operations Management, Recruiting
Education
North Carolina Wesleyan College 1989 — 1993
BS, Business
Kirklands Pest Control March 2015 - Present
Terminix April 2009 - March 2015
Rose Hill Sporting Clays & Hunting Preserve January 2003 - January 2009
PYA / Monarch Foodservice 1995 - 2003
US Foodservice 1995 - 2003
Skills
Sales Management, Marketing Strategy, Public Relations, Selling, Forecasting, Business Development, Sales, Start-ups, Direct Sales, Budgets, Access, Product Launch, Strategic Planning, Negotiation, Customer Service, Account Management, Training, New Business Development, Management, Business Planning, Social Media Marketing, Cold Calling, Customer Retention, Team Leadership, Public Speaking, Marketing, Inventory Management, Marketing Communications, Event Planning, Team Building, Leadership, Real Estate, Advertising, Social Networking, Sales Operations, Contract Negotiation, Sales Presentations, Microsoft Office, Strategy, Retail, B2B, Market Planning, Small Business, Trade Shows, Salesforce.com, Pricing, Coaching, Sales Process, Operations Management, Recruiting
Education
North Carolina Wesleyan College 1989 — 1993
BS, Business
Gregory (Greg) Brown <{>< ~ Gregory (Greg) Brown <{>< ~'s US Foodservice Experience November 2005 - November 2009
Job Internationally Experienced Food & Beverage Industry Executive
Industry Food & Beverages
Experience
NSF International April 2014 - Present
Caesars Entertainment Corporation January 2013 - April 2014
Flying Food Group May 2011 - December 2012
gregbrownconsultant@gmail.com January 2010 - May 2011
US Foodservice November 2005 - November 2009
Darden Restaurants 1995 - 2005
Studebaker's (Pacific Rim Franchise), Singapore 1993 - 1995
Nova Entertainment/Sabre Development 1992 - 1992
Khameleon Entertainment/Marina Village International 1990 - 1992
The Original Tramp of London 1985 - 1990
Skills
Food, Food Service, Food Safety, Food Industry, Purchasing, HACCP, Supply Chain Management, Procurement, Product Development, Supply Chain, Negotiation, Seafood, Strategic Planning, Logistics, Food Processing, Quality Assurance, Sanitation, Budgets, Business Planning, Inventory Management, Continuous Improvement, Pricing, Income Statement, Food Manufacturing, Strategy, Cross-functional Team..., Frozen Food, Business Development, Forecasting, Strategic Sourcing, Grocery, Exceptional People..., Sales, Meat, Food & Beverage, Ingredients, Leadership, Catering, FMCG, Merchandising, P&L Management, Project Planning, Inventory Control, Cuisine, Marketing, Food Quality, Management, Operations Management, Hygiene, Retail
Education
Occidental College 1977 — 1987
Bachelors, Diplomacy & World Affairs
NSF International April 2014 - Present
Caesars Entertainment Corporation January 2013 - April 2014
Flying Food Group May 2011 - December 2012
gregbrownconsultant@gmail.com January 2010 - May 2011
US Foodservice November 2005 - November 2009
Darden Restaurants 1995 - 2005
Studebaker's (Pacific Rim Franchise), Singapore 1993 - 1995
Nova Entertainment/Sabre Development 1992 - 1992
Khameleon Entertainment/Marina Village International 1990 - 1992
The Original Tramp of London 1985 - 1990
Skills
Food, Food Service, Food Safety, Food Industry, Purchasing, HACCP, Supply Chain Management, Procurement, Product Development, Supply Chain, Negotiation, Seafood, Strategic Planning, Logistics, Food Processing, Quality Assurance, Sanitation, Budgets, Business Planning, Inventory Management, Continuous Improvement, Pricing, Income Statement, Food Manufacturing, Strategy, Cross-functional Team..., Frozen Food, Business Development, Forecasting, Strategic Sourcing, Grocery, Exceptional People..., Sales, Meat, Food & Beverage, Ingredients, Leadership, Catering, FMCG, Merchandising, P&L Management, Project Planning, Inventory Control, Cuisine, Marketing, Food Quality, Management, Operations Management, Hygiene, Retail
Education
Occidental College 1977 — 1987
Bachelors, Diplomacy & World Affairs
Whitney Carney Whitney Carney's US Foodservice Experience April 2005 - April 2011
Job Sourcing Representative Robinson Fresh
Industry Logistics and Supply Chain
Experience
Robinson Fresh April 2014 - Present
Robinson Fresh January 2014 - April 2014
Robinson Fresh July 2012 - January 2014
Neco Fine Foods September 2011 - May 2012
US Foodservice April 2005 - April 2011
Barnes & Noble May 2002 - March 2005
Skills
Food, Food Service, Purchasing, Inventory Management, Food & Beverage, Food Industry, Food Safety, Forecasting, HACCP, Strategic Planning, Customer Service, Pricing, Negotiation, Inventory Control, Materials Management, Sourcing, Merchandising, Invoicing, Catering
Education
New England Institute of Technology 2001 — 2002
Associates Degree, Web Design & Development
Wellington Community HS 1997 — 2001
Diploma
Robinson Fresh April 2014 - Present
Robinson Fresh January 2014 - April 2014
Robinson Fresh July 2012 - January 2014
Neco Fine Foods September 2011 - May 2012
US Foodservice April 2005 - April 2011
Barnes & Noble May 2002 - March 2005
Skills
Food, Food Service, Purchasing, Inventory Management, Food & Beverage, Food Industry, Food Safety, Forecasting, HACCP, Strategic Planning, Customer Service, Pricing, Negotiation, Inventory Control, Materials Management, Sourcing, Merchandising, Invoicing, Catering
Education
New England Institute of Technology 2001 — 2002
Associates Degree, Web Design & Development
Wellington Community HS 1997 — 2001
Diploma
Ashley Cramer MS, RD/LD Ashley Cramer MS, RD/LD's US Foodservice Experience September 2009 - May 2010
Job Account Executive at US Foods
Industry Hospital & Health Care
Experience
US Foods September 2013 - Present
Fresenius Medical Care May 2012 - September 2013
USHEALTH Advisors August 2011 - April 2012
US Foodservice September 2009 - May 2010
Skills
Nutrition, Healthcare, Long-term Care, PowerPoint
Education
University of Central Oklahoma 2009 — 2010
Master's of Science, Nutritional Sciences
Oklahoma State University 2005 — 2009
Bachelor of Science, Nutritional Sciences
US Foods September 2013 - Present
Fresenius Medical Care May 2012 - September 2013
USHEALTH Advisors August 2011 - April 2012
US Foodservice September 2009 - May 2010
Skills
Nutrition, Healthcare, Long-term Care, PowerPoint
Education
University of Central Oklahoma 2009 — 2010
Master's of Science, Nutritional Sciences
Oklahoma State University 2005 — 2009
Bachelor of Science, Nutritional Sciences
Bridget O'Donnel Bridget O'Donnel's US Foodservice Experience 2005 - Present
Job Healthcare Account Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice 2005 - Present
GlaxoSmithKline 2000 - 2005
Gordon Food Service 1996 - 2000
Skills
Food & Beverage, P&L Management, Food Industry, Distributors, Strategic Planning, Key Account Development, Sales Operations, Menu Development, Food Safety, P&L, Culinary Skills, Income Statement, Management, Customer Service, Selling
Education
Ohio University 1990 — 1995
BS, Human and Consumer Sciences
US Foodservice 2005 - Present
GlaxoSmithKline 2000 - 2005
Gordon Food Service 1996 - 2000
Skills
Food & Beverage, P&L Management, Food Industry, Distributors, Strategic Planning, Key Account Development, Sales Operations, Menu Development, Food Safety, P&L, Culinary Skills, Income Statement, Management, Customer Service, Selling
Education
Ohio University 1990 — 1995
BS, Human and Consumer Sciences
Amy Janes Amy Janes's US Foodservice Experience 2007 - 2009
Job Finance Manager at Caris Life Sciences
Industry Biotechnology
Experience
Caris Life Sciences 2013 - Present
Stryker 2012 - 2013
Apollo Education Group 2009 - 2012
US Foodservice 2007 - 2009
Honeywell Process Solutions 2006 - 2007
Honeywell Process Solutions 2004 - 2006
Honeywell Process Solutions 2003 - 2004
Honeywell Process Solutions 2002 - 2003
Honeywell Process Solutions 2001 - 2002
Inn Suites 1999 - 2001
Skills
Process Improvement, Accounting, Analysis, Microsoft Excel, PeopleSoft, Hyperion Planning, Hyperion Enterprise, Oracle Financials, Oracle Discoverer, Strategic Financial..., Financial Analysis, Internal Audit, Financial Reporting, Management, Operations Management, General Ledger, Leadership, Inventory Analysis, Hyperion HFM, Microsoft Office, Forecasting, Executive Presentations, Revenue Analysis, Expense Budget..., Cost Planning, Operating Budgets, Six Sigma, Project Accounting, Risk Analysis, Sales Operations, ROI Justification, P&L Forecasting, P&L Budget Management, P&L Analysis, Balance Sheet Review, Business Strategy, OneSource, Lease Negotiations, Financial Variance..., Yoga, Pivot Tables, Cash Flow, Budgets, Account Reconciliation, Finance
Education
Northern Arizona University-The W. A. Franke College of Business 1992 — 2001
BS, Accountancy
Camp Verde High School 1988 — 1992
Diploma, College Prep
Caris Life Sciences 2013 - Present
Stryker 2012 - 2013
Apollo Education Group 2009 - 2012
US Foodservice 2007 - 2009
Honeywell Process Solutions 2006 - 2007
Honeywell Process Solutions 2004 - 2006
Honeywell Process Solutions 2003 - 2004
Honeywell Process Solutions 2002 - 2003
Honeywell Process Solutions 2001 - 2002
Inn Suites 1999 - 2001
Skills
Process Improvement, Accounting, Analysis, Microsoft Excel, PeopleSoft, Hyperion Planning, Hyperion Enterprise, Oracle Financials, Oracle Discoverer, Strategic Financial..., Financial Analysis, Internal Audit, Financial Reporting, Management, Operations Management, General Ledger, Leadership, Inventory Analysis, Hyperion HFM, Microsoft Office, Forecasting, Executive Presentations, Revenue Analysis, Expense Budget..., Cost Planning, Operating Budgets, Six Sigma, Project Accounting, Risk Analysis, Sales Operations, ROI Justification, P&L Forecasting, P&L Budget Management, P&L Analysis, Balance Sheet Review, Business Strategy, OneSource, Lease Negotiations, Financial Variance..., Yoga, Pivot Tables, Cash Flow, Budgets, Account Reconciliation, Finance
Education
Northern Arizona University-The W. A. Franke College of Business 1992 — 2001
BS, Accountancy
Camp Verde High School 1988 — 1992
Diploma, College Prep
Rick Larsen's US Foodservice Experience January 2004 - December 2004
Job Tech writer / software developer
Industry Information Technology and Services
Experience
Connexta, LLC September 2014 - Present
The Failure of The Free Press March 2013 - Present
The Monastery July 2014 - August 2014
Verizon Wireless November 2011 - June 2014
Mesa Public Schools January 2005 - October 2011
US Foodservice January 2004 - December 2004
Xerox Business Service April 1999 - December 2003
Skills
Editing, Curriculum Design, Teaching, E-Learning, Curriculum Development, Training, Copywriting, Lesson Planning, Higher Education, Public Speaking, Creative Writing, Research, Social Media Marketing, Event Management, Web Design, WordPress, Instructional Design, Content Development, Proofreading, Fundraising, Copy Editing, Theatre, K-12, PowerPoint, Tutoring, Classroom, Microsoft Excel, Blogging, Technical Writing, Project Management, Technology Integration, Data Analysis, Adult Education, HTML 5, CSS, JavaScript, Java, C#, PHP, MySQL, MS Project, Object Oriented Software
Education
Mesa Community College 2012 — 2013
Associate of Science (A.S.), Computer Programming
Ottawa University 2003 — 2005
Bachelor of Arts, Education / English
Connexta, LLC September 2014 - Present
The Failure of The Free Press March 2013 - Present
The Monastery July 2014 - August 2014
Verizon Wireless November 2011 - June 2014
Mesa Public Schools January 2005 - October 2011
US Foodservice January 2004 - December 2004
Xerox Business Service April 1999 - December 2003
Skills
Editing, Curriculum Design, Teaching, E-Learning, Curriculum Development, Training, Copywriting, Lesson Planning, Higher Education, Public Speaking, Creative Writing, Research, Social Media Marketing, Event Management, Web Design, WordPress, Instructional Design, Content Development, Proofreading, Fundraising, Copy Editing, Theatre, K-12, PowerPoint, Tutoring, Classroom, Microsoft Excel, Blogging, Technical Writing, Project Management, Technology Integration, Data Analysis, Adult Education, HTML 5, CSS, JavaScript, Java, C#, PHP, MySQL, MS Project, Object Oriented Software
Education
Mesa Community College 2012 — 2013
Associate of Science (A.S.), Computer Programming
Ottawa University 2003 — 2005
Bachelor of Arts, Education / English
Kimberly DePiero Kimberly DePiero's US Foodservice Experience July 2005 - February 2007
Job Organizational Advancement Manager at Schulz Electric
Industry Machinery
Experience
Schulz Electric January 2015 - Present
The Timken Company May 2013 - January 2015
Desert Schools Federal Credit Union February 2007 - May 2013
US Foodservice July 2005 - February 2007
Maricopa County Government April 2000 - July 2005
Central Arizona Project August 1998 - April 2000
Skills
Employment Law, Employee Relations, Benefits Administration, HRIS, Leadership Development, FMLA, Human Resources, Onboarding, Employee Benefits, Employee Engagement, Performance Management, HR Policies, Performance Appraisal, Personnel Management, Conflict Resolution, Job Descriptions, PeopleSoft, Employee Handbooks, Recruiting, Labor Relations, Employee Training, Workforce Planning, Deferred Compensation, Succession Planning, Applicant Tracking..., Coaching, Talent Management, New Hire Orientations, Talent Acquisition, Interviews, Hiring, Organizational..., Internet Recruiting, Resume Writing, Sourcing, Technical Recruiting, Training, Payroll
Education
Northern Arizona University 1993 — 1997
Bachelor of Science
Schulz Electric January 2015 - Present
The Timken Company May 2013 - January 2015
Desert Schools Federal Credit Union February 2007 - May 2013
US Foodservice July 2005 - February 2007
Maricopa County Government April 2000 - July 2005
Central Arizona Project August 1998 - April 2000
Skills
Employment Law, Employee Relations, Benefits Administration, HRIS, Leadership Development, FMLA, Human Resources, Onboarding, Employee Benefits, Employee Engagement, Performance Management, HR Policies, Performance Appraisal, Personnel Management, Conflict Resolution, Job Descriptions, PeopleSoft, Employee Handbooks, Recruiting, Labor Relations, Employee Training, Workforce Planning, Deferred Compensation, Succession Planning, Applicant Tracking..., Coaching, Talent Management, New Hire Orientations, Talent Acquisition, Interviews, Hiring, Organizational..., Internet Recruiting, Resume Writing, Sourcing, Technical Recruiting, Training, Payroll
Education
Northern Arizona University 1993 — 1997
Bachelor of Science
Nicki Bolvin Nicki Bolvin's US Foodservice Experience April 2001 - May 2006
Job Accountant Revenue Recognition at Aspect Software
Industry Information Technology and Services
Experience
Aspect Software September 2013 - Present
Lumension Security, Inc. July 2012 - September 2013
Lumension Security, Inc. June 2011 - July 2012
Lumension Security, Inc. December 2007 - June 2011
CSK Auto July 2007 - December 2007
Richmond American Homes May 2006 - July 2007
US Foodservice April 2001 - May 2006
Eat N' Park Restaurant 1998 - 2001
Skills
Accounting, Account Reconciliation, General Ledger, PeopleSoft, Journal Entries, Microsoft Office, NetSuite, Customer Relations, Customer Service, Sales Operations
Education
Penn State University 1996 — 2001
BS, Accounting & International Business
Portage Area High School 1991 — 1996
Aspect Software September 2013 - Present
Lumension Security, Inc. July 2012 - September 2013
Lumension Security, Inc. June 2011 - July 2012
Lumension Security, Inc. December 2007 - June 2011
CSK Auto July 2007 - December 2007
Richmond American Homes May 2006 - July 2007
US Foodservice April 2001 - May 2006
Eat N' Park Restaurant 1998 - 2001
Skills
Accounting, Account Reconciliation, General Ledger, PeopleSoft, Journal Entries, Microsoft Office, NetSuite, Customer Relations, Customer Service, Sales Operations
Education
Penn State University 1996 — 2001
BS, Accounting & International Business
Portage Area High School 1991 — 1996
Todd McKee Todd McKee's US Foodservice Experience March 1999 - March 2011
Job
Industry Business Supplies and Equipment
Experience
New Enterprise Stone & Lime Co, Inc March 2011 - Present
US Foodservice March 1999 - March 2011
Education
Penn State University 1988 — 1992
Bachelor of Science, Real Estate
New Enterprise Stone & Lime Co, Inc March 2011 - Present
US Foodservice March 1999 - March 2011
Education
Penn State University 1988 — 1992
Bachelor of Science, Real Estate
Brian Maciaszek Brian Maciaszek's US Foodservice Experience May 2006 - May 2008
Job CFO for Reimage Church
Industry Accounting
Experience
Reimage Church May 2008 - Present
US Foodservice May 2006 - May 2008
Fuddruckers February 2000 - March 2004
Mazzio's 1993 - 2001
Mazzio's 1993 - 2001
Skills
Sales, Budgets, Financial Analysis, Sales Operations, Microsoft Excel, Team Building, Marketing, Management, Customer Service, Strategic Planning, Leadership, Microsoft Office, New Business Development, Inventory Management, Business Strategy, Training
Education
Oklahoma State University 1994 — 1999
Bachelor of Science (BS), Aviation/Airway Management and Operations
Reimage Church May 2008 - Present
US Foodservice May 2006 - May 2008
Fuddruckers February 2000 - March 2004
Mazzio's 1993 - 2001
Mazzio's 1993 - 2001
Skills
Sales, Budgets, Financial Analysis, Sales Operations, Microsoft Excel, Team Building, Marketing, Management, Customer Service, Strategic Planning, Leadership, Microsoft Office, New Business Development, Inventory Management, Business Strategy, Training
Education
Oklahoma State University 1994 — 1999
Bachelor of Science (BS), Aviation/Airway Management and Operations
Colin Quinn Colin Quinn's US Foodservice Experience September 2007 - April 2012
Job Vice President Finance at Little Lady Foods
Industry Logistics and Supply Chain
Experience
Bally Total Fitness January 2014 - January 2015
US Foodservice September 2007 - April 2012
True Value Company August 2001 - September 2007
Group II Communications August 1998 - June 2000
McMaster-Carr Supply Company 1992 - 1998
Deloitte & Touche 1990 - 1992
Skills
Income Statement, Pricing, Supply Chain, Inventory Management, Strategic Planning, Financial Analysis, Financial Reporting, P&L Accountability, Budget Process, Private Equity, Contract Management, Contract Negotiation, Sarbanes-Oxley, Auditing, Merchandising, Merchandise Planning, Retail Category..., Enterprise Systems..., P&L Management, PeopleSoft, JD Edwards, Cognos, Leadership, Internal Controls, Project Planning, Budgets, Forecasting, P&L, Analytics, Finance, Process Improvement, Financial Modeling, Executive Management, Management, Cross-functional Team...
Education
Northwestern University - Kellogg School of Management 1992 — 1996
MBA, Strategy, Marketing, Org Behavior
University of Notre Dame 1986 — 1990
Bachelor of Business Administration (BBA), Accounting
Notre Dame HS
Bachelor's degree, Accounting
Saint Isaac Jogues
Bally Total Fitness January 2014 - January 2015
US Foodservice September 2007 - April 2012
True Value Company August 2001 - September 2007
Group II Communications August 1998 - June 2000
McMaster-Carr Supply Company 1992 - 1998
Deloitte & Touche 1990 - 1992
Skills
Income Statement, Pricing, Supply Chain, Inventory Management, Strategic Planning, Financial Analysis, Financial Reporting, P&L Accountability, Budget Process, Private Equity, Contract Management, Contract Negotiation, Sarbanes-Oxley, Auditing, Merchandising, Merchandise Planning, Retail Category..., Enterprise Systems..., P&L Management, PeopleSoft, JD Edwards, Cognos, Leadership, Internal Controls, Project Planning, Budgets, Forecasting, P&L, Analytics, Finance, Process Improvement, Financial Modeling, Executive Management, Management, Cross-functional Team...
Education
Northwestern University - Kellogg School of Management 1992 — 1996
MBA, Strategy, Marketing, Org Behavior
University of Notre Dame 1986 — 1990
Bachelor of Business Administration (BBA), Accounting
Notre Dame HS
Bachelor's degree, Accounting
Saint Isaac Jogues
Tina Dietrich, MS,RD,LDN's US Foodservice Experience 1995 - 1998
Job Registered Dietitian/Consultant at My Diabetes Dietitian
Industry Health, Wellness and Fitness
Experience
My Diabetes Dietitian 2012 - Present
Nutrition Consultant April 2010 - 2013
GlaxoSmithKline 2003 - 2010
Takeda Pharmaceuticals 2000 - 2003
Nestle 1998 - 2000
US Foodservice 1995 - 1998
Skills
Nutrition, Wellness, Healthcare, Weight, Analysis, Diabetes, Dietetics, Nutrition Education, Medical Nutrition..., Pediatrics, Hypertension, Hospitals, Nutritional Counseling, Cardiovascular Disease, Food, Clinical Nutrition, Clinical Research, Weight Management, Oncology, Health Education
Education
Winthrop University 1993 — 1995
MS, Nutrition
North Carolina State University 1976 — 1981
Communications
My Diabetes Dietitian 2012 - Present
Nutrition Consultant April 2010 - 2013
GlaxoSmithKline 2003 - 2010
Takeda Pharmaceuticals 2000 - 2003
Nestle 1998 - 2000
US Foodservice 1995 - 1998
Skills
Nutrition, Wellness, Healthcare, Weight, Analysis, Diabetes, Dietetics, Nutrition Education, Medical Nutrition..., Pediatrics, Hypertension, Hospitals, Nutritional Counseling, Cardiovascular Disease, Food, Clinical Nutrition, Clinical Research, Weight Management, Oncology, Health Education
Education
Winthrop University 1993 — 1995
MS, Nutrition
North Carolina State University 1976 — 1981
Communications
Jon Holt Jon Holt's US Foodservice Experience January 2000 - March 2002
Job Global Director of Sales & Marketing at The Neil Jones Food Companies
Industry Food & Beverages
Experience
The Neil Jones Food Companies January 2011 - Present
Holt Food Strategies March 2006 - January 2011
R. Torre & Company November 2007 - March 2009
The Neil Jones Food Companies June 2002 - May 2006
US Foodservice January 2000 - March 2002
Nabisco/Kraft Foods 1997 - 1999
Sysco January 1995 - March 1997
Holt Holdings -The Wasco House Restaurant January 1991 - January 1995
TGI Fridays January 1989 - January 1991
Skills
Marketing Strategy, Strategy, Sales Management, Marketing, Income Statement, Account Management, Food & Beverage, Sales, Sales Operations, Key Account Management, Direct Sales, Grocery, Product Development, Food Industry, Brand Development, P&L Management, Trade Shows, Brand Management, Food, Leadership, Customer Service, New Business Development, Key Account Development, Profit, Management, National Accounts, Strategic Planning, Operations Management, Merchandising, Team Building, Retail, Pricing, Forecasting, Coaching, Food Service, Inventory Management, CRM, P, P&L, Market Planning, Networking, Negotiation, Catering, Pricing Strategy, Sales Presentations
Education
Portland State University - School of Business 1993 — 1995
MBA, Marketing
University of Nevada-Reno 1982 — 1987
Bachelor of Science: Business, Managerial Sciences; Marketing; Real Estate Sciences
The Neil Jones Food Companies January 2011 - Present
Holt Food Strategies March 2006 - January 2011
R. Torre & Company November 2007 - March 2009
The Neil Jones Food Companies June 2002 - May 2006
US Foodservice January 2000 - March 2002
Nabisco/Kraft Foods 1997 - 1999
Sysco January 1995 - March 1997
Holt Holdings -The Wasco House Restaurant January 1991 - January 1995
TGI Fridays January 1989 - January 1991
Skills
Marketing Strategy, Strategy, Sales Management, Marketing, Income Statement, Account Management, Food & Beverage, Sales, Sales Operations, Key Account Management, Direct Sales, Grocery, Product Development, Food Industry, Brand Development, P&L Management, Trade Shows, Brand Management, Food, Leadership, Customer Service, New Business Development, Key Account Development, Profit, Management, National Accounts, Strategic Planning, Operations Management, Merchandising, Team Building, Retail, Pricing, Forecasting, Coaching, Food Service, Inventory Management, CRM, P, P&L, Market Planning, Networking, Negotiation, Catering, Pricing Strategy, Sales Presentations
Education
Portland State University - School of Business 1993 — 1995
MBA, Marketing
University of Nevada-Reno 1982 — 1987
Bachelor of Science: Business, Managerial Sciences; Marketing; Real Estate Sciences
Dave Sosnowski Dave Sosnowski's US Foodservice Experience May 2000 - May 2004
Job Internet Sales Manager at David Bruce Auto Center
Industry Automotive
Experience
David Bruce Auto Center May 2004 - Present
US Foodservice May 2000 - May 2004
Skills
New Business Development, Sales Management, Customer Service, Account Management, Digital Marketing, Retail, Management, Automotive, Customer Retention, Customer Satisfaction, Online Advertising, CRM, Advertising, Marketing, Sales, E-commerce, Sales Operations, Selling, Sales Process, Cold Calling, Profit, Direct Sales, Vehicles
Education
Northern Illinois University 1996 — 2000
Bachelor of Science, Finance
Thornton Township High School 1992 — 1996
Mathematics
David Bruce Auto Center May 2004 - Present
US Foodservice May 2000 - May 2004
Skills
New Business Development, Sales Management, Customer Service, Account Management, Digital Marketing, Retail, Management, Automotive, Customer Retention, Customer Satisfaction, Online Advertising, CRM, Advertising, Marketing, Sales, E-commerce, Sales Operations, Selling, Sales Process, Cold Calling, Profit, Direct Sales, Vehicles
Education
Northern Illinois University 1996 — 2000
Bachelor of Science, Finance
Thornton Township High School 1992 — 1996
Mathematics
Ourry Schwartzbord's US Foodservice Experience December 2009 - Present
Job Territory Manager at US Foods of San Francisco
Industry Wholesale
Experience
US Foodservice December 2009 - Present
Sysco Food Services of San Francisco January 1993 - December 2009
Skills
Grocery, Food Service, Food, Food Industry, Key Account Development, Culinary Skills, Menu Development, Food, Restaurants, Restaurant Management, Frozen Food, Catering, Ingredients, Meat, Food Safety, Bakery, HACCP, Gourmet, Food Quality, Sanitation, Recipes, Inventory Management, Trade Shows, Sales Operations, Pastry, Income Statement, Food & Beverage, P&L, National Accounts, Key Account Management, Profit, Distributors, Cooking
Education
Pratt Institute 1967 — 1969
BS, food
Pratt Institute
B.S., Food Science and Management
US Foodservice December 2009 - Present
Sysco Food Services of San Francisco January 1993 - December 2009
Skills
Grocery, Food Service, Food, Food Industry, Key Account Development, Culinary Skills, Menu Development, Food, Restaurants, Restaurant Management, Frozen Food, Catering, Ingredients, Meat, Food Safety, Bakery, HACCP, Gourmet, Food Quality, Sanitation, Recipes, Inventory Management, Trade Shows, Sales Operations, Pastry, Income Statement, Food & Beverage, P&L, National Accounts, Key Account Management, Profit, Distributors, Cooking
Education
Pratt Institute 1967 — 1969
BS, food
Pratt Institute
B.S., Food Science and Management
Jake Pugh's US Foodservice Experience June 2001 - October 2002
Job
Industry Food & Beverages
Experience
Service Systems Associates July 2013 - Present
LifeWorks Restaurant Group at ARAMARK Corporation May 2007 - June 2013
Beach Cities Health District October 2002 - May 2007
US Foodservice June 2001 - October 2002
Islands Restaurants January 1990 - October 2000
Skills
Positive Work..., Social Networking, Customer Service, Management, Training Management, Leadership, Staff Development, Organizational..., Strategic Planning, CRM, Inventory Management, Project Management, Income Statement, Operations Management, Team Building, Risk Management, Budgets, Hospitality, Food & Beverage, Customer Satisfaction, P&L Management, Restaurant Management, Leadership Development, Cross-functional Team..., Time Management, Sales Operations, Food Service, Food, Menu Development, Hiring, Profit, P&L, Restaurants, Catering
Education
Pepperdine University, The George L. Graziadio School of Business and Management
MBA
Pepperdine University
Bachelor of Science, Management
Pepperdine University School of Law
Alternative Dispute Resolution
Service Systems Associates July 2013 - Present
LifeWorks Restaurant Group at ARAMARK Corporation May 2007 - June 2013
Beach Cities Health District October 2002 - May 2007
US Foodservice June 2001 - October 2002
Islands Restaurants January 1990 - October 2000
Skills
Positive Work..., Social Networking, Customer Service, Management, Training Management, Leadership, Staff Development, Organizational..., Strategic Planning, CRM, Inventory Management, Project Management, Income Statement, Operations Management, Team Building, Risk Management, Budgets, Hospitality, Food & Beverage, Customer Satisfaction, P&L Management, Restaurant Management, Leadership Development, Cross-functional Team..., Time Management, Sales Operations, Food Service, Food, Menu Development, Hiring, Profit, P&L, Restaurants, Catering
Education
Pepperdine University, The George L. Graziadio School of Business and Management
MBA
Pepperdine University
Bachelor of Science, Management
Pepperdine University School of Law
Alternative Dispute Resolution
Tom Carnahan Tom Carnahan's US Foodservice Experience Territory ManagerUS FoodserviceAugust 1997 - Present
Job Territory Manager at US Foodservice
Industry Wholesale
Experience
US Foodservice Territory ManagerUS FoodserviceAugust 1997 - Present
Allied Sysco 1995 - 1997
Education
Pasadena City College 1981 — 1983
Physical Therapy (pre-med classes)
US Foodservice Territory ManagerUS FoodserviceAugust 1997 - Present
Allied Sysco 1995 - 1997
Education
Pasadena City College 1981 — 1983
Physical Therapy (pre-med classes)
David Meronuck David Meronuck's US Foodservice Experience October 1997 - July 2005
Job Independent Distributor at Send Out Cards
Industry Marketing and Advertising
Experience
Send Out Cards Information Technology AdministratorBlood Systems Research InstituteJanuary 2006 - Present
Blood Systems Inc. January 2006 - Present
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
Send Out Cards 2005 - 2009
US Foodservice October 1997 - July 2005
United Blood Services 1978 - 1986
Education
North Dakota State University 1972 — 1977
Send Out Cards Information Technology AdministratorBlood Systems Research InstituteJanuary 2006 - Present
Blood Systems Inc. January 2006 - Present
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
BNI Embarcadero 2007 - 2009
Send Out Cards 2005 - 2009
US Foodservice October 1997 - July 2005
United Blood Services 1978 - 1986
Education
North Dakota State University 1972 — 1977
Scott Eggleston, SHRM-CP, PHR, CBP's US Foodservice Experience October 2003 - September 2005
Job Director of Human Resources at MurphyHoffman Company
Industry Human Resources
Experience
Murphy-Hoffman Company June 2011 - Present
Associated Wholesale Grocers, Inc September 2005 - June 2011
US Foodservice October 2003 - September 2005
Goodwill Industries June 2002 - October 2003
Skills
Onboarding, Employee Benefits, HRIS, Human Resources, Recruiting, Employee Relations, FMLA, Wellness, Benefits Administration, Performance Reviews, Performance Management, EEOC, Leadership Development, Labor Relations, Hiring, Leadership, New Hire Orientations, Deferred Compensation, Succession Planning, Applicant Tracking..., College Recruiting, Personnel Management
Education
Oklahoma Christian University 1985 — 1989
Bachelor's degree, Business Administration and Management, General
Oklahoma Christian University
Bachelor of Science, Business Adminstration
Murphy-Hoffman Company June 2011 - Present
Associated Wholesale Grocers, Inc September 2005 - June 2011
US Foodservice October 2003 - September 2005
Goodwill Industries June 2002 - October 2003
Skills
Onboarding, Employee Benefits, HRIS, Human Resources, Recruiting, Employee Relations, FMLA, Wellness, Benefits Administration, Performance Reviews, Performance Management, EEOC, Leadership Development, Labor Relations, Hiring, Leadership, New Hire Orientations, Deferred Compensation, Succession Planning, Applicant Tracking..., College Recruiting, Personnel Management
Education
Oklahoma Christian University 1985 — 1989
Bachelor's degree, Business Administration and Management, General
Oklahoma Christian University
Bachelor of Science, Business Adminstration
Chris Mellon's US Foodservice Experience July 1997 - March 1998
Job President & CEO at Maines Paper & Food Service
Industry Food & Beverages
Experience
Maines Paper & Food Service April 1998 - Present
US Foodservice July 1997 - March 1998
Pioneer American Bank April 1995 - June 1997
US Foodservice August 1994 - March 1995
Franklin First Savings Bank January 1992 - July 1994
KPMG Peat Marwick December 1986 - December 1991
Skills
Account Management, Budgets, Business Development, Business Planning, Business Strategy, Coaching, Contract Negotiation, Cross-functional Team..., Culinary Skills, Customer Satisfaction, Customer Service, Entrepreneurship, Event Planning, Food, Food, Food Industry, Food Safety, Food Service, Forecasting, Grocery, Hiring, Hospitality, Income Statement, Inventory Control, Inventory Management, Key Account Development, Leadership, Logistics, Management, Market Planning, Marketing, Marketing Strategy, Menu Development, Negotiation, New Business Development, Operations Management, P, Pricing, Process Improvement, Product Development, Profit, Purchasing, Recruiting, Restaurant Management, Restaurants, Retail, Sales, Sales Management, Sales Operations, Start-ups
Education
Penn State University 1983 — 1986
BS, Accounting
Villanova University 1982 — 1983
English
Maines Paper & Food Service April 1998 - Present
US Foodservice July 1997 - March 1998
Pioneer American Bank April 1995 - June 1997
US Foodservice August 1994 - March 1995
Franklin First Savings Bank January 1992 - July 1994
KPMG Peat Marwick December 1986 - December 1991
Skills
Account Management, Budgets, Business Development, Business Planning, Business Strategy, Coaching, Contract Negotiation, Cross-functional Team..., Culinary Skills, Customer Satisfaction, Customer Service, Entrepreneurship, Event Planning, Food, Food, Food Industry, Food Safety, Food Service, Forecasting, Grocery, Hiring, Hospitality, Income Statement, Inventory Control, Inventory Management, Key Account Development, Leadership, Logistics, Management, Market Planning, Marketing, Marketing Strategy, Menu Development, Negotiation, New Business Development, Operations Management, P, Pricing, Process Improvement, Product Development, Profit, Purchasing, Recruiting, Restaurant Management, Restaurants, Retail, Sales, Sales Management, Sales Operations, Start-ups
Education
Penn State University 1983 — 1986
BS, Accounting
Villanova University 1982 — 1983
English
Denise Lugo's US Foodservice Experience May 2009 - April 2013
Job Director, Human Resources at Comcast
Industry Human Resources
Experience
Comcast April 2013 - Present
US Foodservice May 2009 - April 2013
Chicago Tribune August 2006 - November 2008
BP Amoco November 2000 - July 2006
PricewaterhouseCoopers July 1996 - November 2000
Skills
Human Resources, Employee Relations, Interviews, Succession Planning, Training, Recruiting, Performance Management, Coaching, Deferred Compensation, College Recruiting, Talent Acquisition, Talent Management, Career Development, Personnel Management, Employee Benefits
Education
Northern Illinois University 1986 — 1990
Comcast April 2013 - Present
US Foodservice May 2009 - April 2013
Chicago Tribune August 2006 - November 2008
BP Amoco November 2000 - July 2006
PricewaterhouseCoopers July 1996 - November 2000
Skills
Human Resources, Employee Relations, Interviews, Succession Planning, Training, Recruiting, Performance Management, Coaching, Deferred Compensation, College Recruiting, Talent Acquisition, Talent Management, Career Development, Personnel Management, Employee Benefits
Education
Northern Illinois University 1986 — 1990
Heather Hepp's US Foodservice Experience September 2004 - March 2007
Job CONNECTING AWESOME TALENT WITH OPPORTUNITY
Industry Human Resources
Experience
Seagate Technology/ Manpower December 2012 - Present
Body By Vi Visalus March 2012 - December 2013
Vestas September 2011 - October 2012
Seagate Technology March 2011 - September 2011
Seagate Technology March 2007 - May 2009
US Foodservice September 2004 - March 2007
IBM December 1999 - June 2002
Skills
Onboarding, Talent Acquisition, Recruiting, Human Resources, Interviews, New Hire Orientations, Sourcing, Hiring, Technical Recruiting, Applicant Tracking..., PeopleSoft, Taleo, College Recruiting, Training, Employee Benefits, Employee Relations, Talent Management, Job Fairs
Education
Regis University
Bachelor's, Human Resource Management
Longmont High School
Seagate Technology/ Manpower December 2012 - Present
Body By Vi Visalus March 2012 - December 2013
Vestas September 2011 - October 2012
Seagate Technology March 2011 - September 2011
Seagate Technology March 2007 - May 2009
US Foodservice September 2004 - March 2007
IBM December 1999 - June 2002
Skills
Onboarding, Talent Acquisition, Recruiting, Human Resources, Interviews, New Hire Orientations, Sourcing, Hiring, Technical Recruiting, Applicant Tracking..., PeopleSoft, Taleo, College Recruiting, Training, Employee Benefits, Employee Relations, Talent Management, Job Fairs
Education
Regis University
Bachelor's, Human Resource Management
Longmont High School
Katie Farrell's US Foodservice Experience September 1997 - November 2002
Job Executive Assistant/Office Manager at FoodHandler
Industry Food & Beverages
Experience
FoodHandler June 2012 - Present
BarrierSafe Solutions, International June 2009 - July 2012
Siemens Building Technologies February 2004 - September 2008
Siemens Building Technologies, Buffalo Grove, IL November 2002 - January 2004
US Foodservice September 1997 - November 2002
Skills
Management, Human Resources, SAP, Software Documentation, Sales, Microsoft Office, Presentation Development, Budgets
Education
Roosevelt University 1991 — 1993
Business
FoodHandler June 2012 - Present
BarrierSafe Solutions, International June 2009 - July 2012
Siemens Building Technologies February 2004 - September 2008
Siemens Building Technologies, Buffalo Grove, IL November 2002 - January 2004
US Foodservice September 1997 - November 2002
Skills
Management, Human Resources, SAP, Software Documentation, Sales, Microsoft Office, Presentation Development, Budgets
Education
Roosevelt University 1991 — 1993
Business
Douglas Lewen's US Foodservice Experience April 2007 - September 2010
Job Account Executive at MSC Industrial Supply Co.
Industry Food & Beverages
Experience
MSC Industrial Supply Co. April 2015 - Present
Yale Chase Equipment and Services October 2010 - Present
Sysco - Los Angeles September 2010 - August 2011
US Foodservice April 2007 - September 2010
Southern Wine and Spirits April 1997 - April 2007
Skills
Sales Operations, Account Management, Sales, Selling, Marketing Strategy, Cold Calling, Grocery, Business Development, Management, Food, Food Service, Team Leadership, Customer Retention, Recruiting, Customer Service, Training, Restaurants, Key Account Development, IRI, Beverage Industry
Education
Platt College-Ontario 1994 — 1996
Associate's degree, Paralegal Studies
MSC Industrial Supply Co. April 2015 - Present
Yale Chase Equipment and Services October 2010 - Present
Sysco - Los Angeles September 2010 - August 2011
US Foodservice April 2007 - September 2010
Southern Wine and Spirits April 1997 - April 2007
Skills
Sales Operations, Account Management, Sales, Selling, Marketing Strategy, Cold Calling, Grocery, Business Development, Management, Food, Food Service, Team Leadership, Customer Retention, Recruiting, Customer Service, Training, Restaurants, Key Account Development, IRI, Beverage Industry
Education
Platt College-Ontario 1994 — 1996
Associate's degree, Paralegal Studies
Ray Roberts's US Foodservice Experience November 2009 - April 2010
Job President at US Foods Detroit, MI
Industry Food & Beverages
Experience
US Foods April 2010 - Present
US Foodservice November 2009 - April 2010
US Foodservice November 2007 - November 2009
US Foodservice September 2005 - August 2007
Owens Corning April 2002 - September 2005
Owens Corning 2000 - 2002
SC Johnson Wax March 1999 - May 2000
General Mills March 1996 - March 1999
Skills
Strategic Planning
Education
University of Notre Dame - Mendoza College of Business 1997 — 1999
MBA, General Management
Northern Illinois University 1989 — 1993
Bachlor of Sceince, Engineering Technology
US Foods April 2010 - Present
US Foodservice November 2009 - April 2010
US Foodservice November 2007 - November 2009
US Foodservice September 2005 - August 2007
Owens Corning April 2002 - September 2005
Owens Corning 2000 - 2002
SC Johnson Wax March 1999 - May 2000
General Mills March 1996 - March 1999
Skills
Strategic Planning
Education
University of Notre Dame - Mendoza College of Business 1997 — 1999
MBA, General Management
Northern Illinois University 1989 — 1993
Bachlor of Sceince, Engineering Technology
Bob Blyth's US Foodservice Experience Vice President Human ResourcesAnchor Glass ContainerApril 2004 - December 2007
Job Vice President Labor Relations at US Foodservice
Industry Human Resources
Experience
US Foodservice Vice President Human ResourcesAnchor Glass ContainerApril 2004 - December 2007
Chas Levy May 2000 - May 2002
Education
Purdue University 1973 — 1977
BS IM, Industrial Management
Purdue University - Krannert School of Management 1973 — 1977
BS IM, Industrial Management
US Foodservice Vice President Human ResourcesAnchor Glass ContainerApril 2004 - December 2007
Chas Levy May 2000 - May 2002
Education
Purdue University 1973 — 1977
BS IM, Industrial Management
Purdue University - Krannert School of Management 1973 — 1977
BS IM, Industrial Management
Ammar Chaudhry's US Foodservice Experience 2006 - 2011
Job Financial Management / Business Unit Controller
Industry Banking
Experience
JP Morgan Chase 2012 - Present
US Foodservice 2006 - 2011
Tribune 2005 - 2006
Protiviti 2004 - 2005
IBM 2001 - 2002
Whittman-Hart / marchFIRST 2000 - 2001
Skills
Forecasting, Finance, Strategic Financial..., Budgets, Analysis, Financial Analysis, Business Analysis, Internal Audit, Pricing, Financial Modeling, Management, Process Improvement, Income Statement, Business Strategy, Sarbanes-Oxley Act, Inventory Management, Cross-functional Team..., Financial Planning, Vendor Management, Controllership Functions, P
Education
Northern Illinois University
B.S, Operations Management & Information Systems
University of Illinois at Urbana-Champaign - College of Business
MBA, Finance
JP Morgan Chase 2012 - Present
US Foodservice 2006 - 2011
Tribune 2005 - 2006
Protiviti 2004 - 2005
IBM 2001 - 2002
Whittman-Hart / marchFIRST 2000 - 2001
Skills
Forecasting, Finance, Strategic Financial..., Budgets, Analysis, Financial Analysis, Business Analysis, Internal Audit, Pricing, Financial Modeling, Management, Process Improvement, Income Statement, Business Strategy, Sarbanes-Oxley Act, Inventory Management, Cross-functional Team..., Financial Planning, Vendor Management, Controllership Functions, P
Education
Northern Illinois University
B.S, Operations Management & Information Systems
University of Illinois at Urbana-Champaign - College of Business
MBA, Finance
Bonnie Olscamp's US Foodservice Experience 2002 - 2003
Job Marketing Coordinator at JFS/Curtze
Industry Warehousing
Experience
JFS/Curtze Human Resources ManagerAlliant Foodservice/US FoodserviceJanuary 1982 - June 2003
US Foodservice 2002 - 2003
Alliant Foodservice 1995 - 2003
Skills
Deferred Compensation, Employee Benefits, Succession Planning, Hiring, Account Management, Human Resources, PeopleSoft, Employee Relations, Customer Service, Payroll, Budgets
Education
Roberts Wesleyan College 1990 — 1993
Mgmt of Human Resources, HR and Business management
JFS/Curtze Human Resources ManagerAlliant Foodservice/US FoodserviceJanuary 1982 - June 2003
US Foodservice 2002 - 2003
Alliant Foodservice 1995 - 2003
Skills
Deferred Compensation, Employee Benefits, Succession Planning, Hiring, Account Management, Human Resources, PeopleSoft, Employee Relations, Customer Service, Payroll, Budgets
Education
Roberts Wesleyan College 1990 — 1993
Mgmt of Human Resources, HR and Business management
Dana Nardone's US Foodservice Experience July 2004 - July 2005
Job Account Executive at Howroyd Group/Appleone
Industry Staffing and Recruiting
Experience
AppleOne November 2005 - May 2009
US Foodservice July 2004 - July 2005
Skills
Recruiting
Education
Penn State University 1999 — 2003
Bachelor of Science, Marketing
AppleOne November 2005 - May 2009
US Foodservice July 2004 - July 2005
Skills
Recruiting
Education
Penn State University 1999 — 2003
Bachelor of Science, Marketing
Walter Malone's US Foodservice Experience District Sales ManagerHarker'sOctober 2005 - November 2007
Job District Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice District Sales ManagerHarker'sOctober 2005 - November 2007
Education
North Central University 1989 — 1992
BA, Theology and Ancient Languages
US Foodservice District Sales ManagerHarker'sOctober 2005 - November 2007
Education
North Central University 1989 — 1992
BA, Theology and Ancient Languages
Ryan Kaufman's US Foodservice Experience November 2006 - November 2008
Job Sysco Foodservices Detroit
Industry Food & Beverages
Experience
Sysco January 2013 - Present
Al Peake & Sons, Daughter too July 2011 - January 2013
Metzgers Printing and Mailing December 2008 - September 2010
US Foodservice November 2006 - November 2008
Sysco April 2001 - November 2006
Skills
Market Planning, Training, Marketing, Account Management, Sales, Business Development, Selling, Direct Sales, Pricing, Retail, Sales Operations, Strategy, Sales Presentations, Sales Management, Time Management, Cold Calling, Key Account Management, B2B, Sales Process, Marketing Strategy, Customer Retention, Forecasting, Management, Team Building, New Business Development, Leadership, Key Account Development, Customer Service, Strategic Planning, Negotiation
Education
University of Toledo 2005 — 2008
Bachelor of Science, Interdisciplinary Studies - Business & Professional Sales
Owens Community College 2001 — 2005
Associates, Marketing & Sales
Sysco January 2013 - Present
Al Peake & Sons, Daughter too July 2011 - January 2013
Metzgers Printing and Mailing December 2008 - September 2010
US Foodservice November 2006 - November 2008
Sysco April 2001 - November 2006
Skills
Market Planning, Training, Marketing, Account Management, Sales, Business Development, Selling, Direct Sales, Pricing, Retail, Sales Operations, Strategy, Sales Presentations, Sales Management, Time Management, Cold Calling, Key Account Management, B2B, Sales Process, Marketing Strategy, Customer Retention, Forecasting, Management, Team Building, New Business Development, Leadership, Key Account Development, Customer Service, Strategic Planning, Negotiation
Education
University of Toledo 2005 — 2008
Bachelor of Science, Interdisciplinary Studies - Business & Professional Sales
Owens Community College 2001 — 2005
Associates, Marketing & Sales
Randy Stuart's US Foodservice Experience January 1989 - March 2000
Job Principal at Strategic Sourcing
Industry Import and Export
Experience
Strategic Sourcing President, Storage Products GroupLeggett & Platt2000 - 2003
US Foodservice January 1989 - March 2000
Edward Don & Company 1981 - 1989
Skills
Purchasing, New Business Development, Product Development, Sales Management, Trade Shows, Marketing Strategy, Management, Negotiation, Lean Manufacturing, Sales, B2B, Key Account Management, Competitive Analysis, Forecasting, International Sales, P&L Management, International Business, Supply Chain Management, Sales Operations, Pricing, Contract Negotiation, Business Planning, P&L, Cross-functional Team..., Market Planning, Product Management
Education
Univerity of Chicago 1976 — 1979
MBA, Economics, Marketing
Purdue University 1972 — 1976
BSIE, Industrial Engineering
Strategic Sourcing President, Storage Products GroupLeggett & Platt2000 - 2003
US Foodservice January 1989 - March 2000
Edward Don & Company 1981 - 1989
Skills
Purchasing, New Business Development, Product Development, Sales Management, Trade Shows, Marketing Strategy, Management, Negotiation, Lean Manufacturing, Sales, B2B, Key Account Management, Competitive Analysis, Forecasting, International Sales, P&L Management, International Business, Supply Chain Management, Sales Operations, Pricing, Contract Negotiation, Business Planning, P&L, Cross-functional Team..., Market Planning, Product Management
Education
Univerity of Chicago 1976 — 1979
MBA, Economics, Marketing
Purdue University 1972 — 1976
BSIE, Industrial Engineering
Jennifer Blood's US Foodservice Experience Manager, National AccountsUS Foods1992 - Present
Job Manager National Accounts, US Foods
Industry Food & Beverages
Experience
US Foodservice Manager, National AccountsUS Foods1992 - Present
Skills
Key Account Development, Food Service, Sales Management, National Accounts, Sales Operations, Food, Account Management, Consumer Products, Grocery, P&L, Strategic Planning, Team Building, P&L Management, Key Account Management, Forecasting, New Business Development, Pricing, Sales
Education
Northern Arizona University 1975 — 1979
BS, Special Education/Elementary Ed
US Foodservice Manager, National AccountsUS Foods1992 - Present
Skills
Key Account Development, Food Service, Sales Management, National Accounts, Sales Operations, Food, Account Management, Consumer Products, Grocery, P&L, Strategic Planning, Team Building, P&L Management, Key Account Management, Forecasting, New Business Development, Pricing, Sales
Education
Northern Arizona University 1975 — 1979
BS, Special Education/Elementary Ed
Jon Zitz's US Foodservice Experience May 2001 - June 2004
Job Manager at Taskforce Staffing LLC
Industry Staffing and Recruiting
Experience
Manpower ManagerTaskforce Staffing LLCMarch 2015 - Present
Randstad July 2004 - February 2008
US Foodservice May 2001 - June 2004
CVS Distribution June 1997 - April 2001
McLane Company August 1976 - June 1997
Southland Company 1976 - 1997
Skills
Talent Acquisition, Applicant Tracking..., Technical Recruiting, Staffing Services, Temporary Staffing, Recruiting, Management, Human Resources, Leadership, Internet Recruiting
Education
Northern Virginia Community College 1976 — 1977
N/A, Art
James Monroe High School 1972 — 1976
Manpower ManagerTaskforce Staffing LLCMarch 2015 - Present
Randstad July 2004 - February 2008
US Foodservice May 2001 - June 2004
CVS Distribution June 1997 - April 2001
McLane Company August 1976 - June 1997
Southland Company 1976 - 1997
Skills
Talent Acquisition, Applicant Tracking..., Technical Recruiting, Staffing Services, Temporary Staffing, Recruiting, Management, Human Resources, Leadership, Internet Recruiting
Education
Northern Virginia Community College 1976 — 1977
N/A, Art
James Monroe High School 1972 — 1976
Toby Muncaster's US Foodservice Experience 2000 - Present
Job US FoodsNational Account Executive
Industry Food & Beverages
Experience
US Foodservice 2000 - Present
Labatt Food Service 1994 - 2000
Skills
Food Service, Food, Restaurants, Hospitality Industry, Customer Retention, Key Account Development, National Accounts, Food Industry, Key Account Management, Distributors, Sales Management, Forecasting, Account Management, Sales, Food & Beverage, Management, Catering, Customer Service, Team Building
Education
Our Lady of the Lake University 1992 — 1996
BBA Marketing
US Foodservice 2000 - Present
Labatt Food Service 1994 - 2000
Skills
Food Service, Food, Restaurants, Hospitality Industry, Customer Retention, Key Account Development, National Accounts, Food Industry, Key Account Management, Distributors, Sales Management, Forecasting, Account Management, Sales, Food & Beverage, Management, Catering, Customer Service, Team Building
Education
Our Lady of the Lake University 1992 — 1996
BBA Marketing
John Paul Gorgoroso's US Foodservice Experience February 2005 - September 2005
Job Web Marketing at Buydig.com and Beach Camera
Industry Consumer Goods
Experience
Beach Camera / Buydig.com October 2008 - Present
Ultra Violet September 2003 - December 2010
US Foodservice February 2005 - September 2005
Skills
Logistics, Photoshop, Transportation, HTML, Art, Inventory Management, Customer Service, Merchandising, Microsoft Excel, Distribution Center..., Dreamweaver, Advertising, Social Networking, Email Marketing, Facebook, Blogging, Social Media
Education
New Jersey City University
BFA, Fine Arts
Beach Camera / Buydig.com October 2008 - Present
Ultra Violet September 2003 - December 2010
US Foodservice February 2005 - September 2005
Skills
Logistics, Photoshop, Transportation, HTML, Art, Inventory Management, Customer Service, Merchandising, Microsoft Excel, Distribution Center..., Dreamweaver, Advertising, Social Networking, Email Marketing, Facebook, Blogging, Social Media
Education
New Jersey City University
BFA, Fine Arts
Jim Harlan's US Foodservice Experience January 2007 - January 2013
Job Vice President of Finance/CFO at Sysco San Diego
Industry Food & Beverages
Experience
Sysco San Diego February 2013 - Present
US Foodservice January 2007 - January 2013
City Sea Foods June 2004 - January 2007
Metropolitan Provisions, LLC February 1990 - June 2004
Education
New Mexico State University 1977 — 1981
BA, Accountancy
Sysco San Diego February 2013 - Present
US Foodservice January 2007 - January 2013
City Sea Foods June 2004 - January 2007
Metropolitan Provisions, LLC February 1990 - June 2004
Education
New Mexico State University 1977 — 1981
BA, Accountancy
Bret Stephenson's US Foodservice Experience March 2007 - February 2012
Job District Sales Manager at Performance FoodserviceIFH
Industry Food & Beverages
Experience
Performance Foodservice - IFH November 2013 - Present
Performance Food Group February 2012 - Present
US Foodservice March 2007 - February 2012
Murphy Family Ventures June 2006 - April 2007
Murphy Family Ventures January 2006 - June 2006
Ruckus Pizza and Bar January 2004 - December 2004
Animal Care Hospital of Matthews June 2002 - August 2002
Skills
Inventory Management, Scheduling, Restaurants, Customer Service, PowerPoint, Email Marketing, Word, Marketing Strategy, Direct Sales
Education
North Carolina State University 2001 — 2005
BS, Industrial Animal Science
Charlotte Catholic High School 1997 — 2001
Performance Foodservice - IFH November 2013 - Present
Performance Food Group February 2012 - Present
US Foodservice March 2007 - February 2012
Murphy Family Ventures June 2006 - April 2007
Murphy Family Ventures January 2006 - June 2006
Ruckus Pizza and Bar January 2004 - December 2004
Animal Care Hospital of Matthews June 2002 - August 2002
Skills
Inventory Management, Scheduling, Restaurants, Customer Service, PowerPoint, Email Marketing, Word, Marketing Strategy, Direct Sales
Education
North Carolina State University 2001 — 2005
BS, Industrial Animal Science
Charlotte Catholic High School 1997 — 2001
Julie Gannon's US Foodservice Experience July 2008 - August 2008
Job Supply Chain and Operations at SOLOSHOT
Industry Consumer Electronics
Experience
SOLOSHOT, Inc. August 2014 - Present
Gexpro July 2013 - August 2014
Gexpro July 2011 - July 2013
Northeastern University September 2008 - May 2011
Johnson & Johnson January 2010 - June 2010
State Street Global Advisors January 2009 - June 2009
US Foodservice July 2008 - August 2008
Skills
Microsoft Excel, Microsoft Office, PowerPoint, Microsoft Word, Customer Service, Data Analysis, Outlook, Inventory Management, Process Improvement, Leadership, Analysis, Supply Chain Management, Forecasting, SharePoint, SAP, Management, Supply Chain
Education
Northeastern University 2007 — 2011
Bachelor of Science Degree, Business Administration; Management Information Systems
SOLOSHOT, Inc. August 2014 - Present
Gexpro July 2013 - August 2014
Gexpro July 2011 - July 2013
Northeastern University September 2008 - May 2011
Johnson & Johnson January 2010 - June 2010
State Street Global Advisors January 2009 - June 2009
US Foodservice July 2008 - August 2008
Skills
Microsoft Excel, Microsoft Office, PowerPoint, Microsoft Word, Customer Service, Data Analysis, Outlook, Inventory Management, Process Improvement, Leadership, Analysis, Supply Chain Management, Forecasting, SharePoint, SAP, Management, Supply Chain
Education
Northeastern University 2007 — 2011
Bachelor of Science Degree, Business Administration; Management Information Systems
William Beasley's US Foodservice Experience December 2000 - August 2003
Job Corporate Credit ManagerHohner USA
Industry Food & Beverages
Experience
Hohner USA August 2009 - Present
Progressive Group Alliance (PFG) December 2003 - July 2009
US Foodservice December 2000 - August 2003
NACM-East Coast 1985 - 2000
Skills
Account Management, Team Leadership, Program Management, Management, Customer Service, Change Management, Budgets, Team Building, Finance, Forecasting, Strategic Planning, Sales, Sales Management, New Business Development, Negotiation, Cross-functional Team..., Marketing, Contract Negotiation, B2B, Accounting
Education
Radford University - College of Business and Economics
BS, Business
Hohner USA August 2009 - Present
Progressive Group Alliance (PFG) December 2003 - July 2009
US Foodservice December 2000 - August 2003
NACM-East Coast 1985 - 2000
Skills
Account Management, Team Leadership, Program Management, Management, Customer Service, Change Management, Budgets, Team Building, Finance, Forecasting, Strategic Planning, Sales, Sales Management, New Business Development, Negotiation, Cross-functional Team..., Marketing, Contract Negotiation, B2B, Accounting
Education
Radford University - College of Business and Economics
BS, Business
Al Swanson's US Foodservice Experience CFOMotor Coach Industries International2000 - 2004
Job CFO at US Foodservice
Industry Food & Beverages
Experience
US Foodservice CFOMotor Coach Industries International2000 - 2004
Coopers & Lybrand 1981 - 1993
Education
Northern Illinois University 1977 — 1981
BS, Accounting
Batavia High School 1973 — 1977
US Foodservice CFOMotor Coach Industries International2000 - 2004
Coopers & Lybrand 1981 - 1993
Education
Northern Illinois University 1977 — 1981
BS, Accounting
Batavia High School 1973 — 1977
Jessica Beacham's US Foodservice Experience November 2007 - Present
Job Financial Analyst at US Foodservice
Industry Food & Beverages
Experience
US Foodservice November 2007 - Present
Karasch & Associates August 2006 - November 2007
York College of Pennsylvania August 2004 - August 2006
Boston Market 1998 - 2006
Skills
Excel, Outlook, Word, Microsoft Office, PowerPoint, Teamwork, Inventory Management, Access, Problem Solving, Analysis, Troubleshooting, Lotus Notes
Education
York College of Pennsylvania 2003 — 2006
Bachelor of Science, Business Administration
Gloucester County College 2001 — 2003
Associates Degree, Computer Information Systems
US Foodservice November 2007 - Present
Karasch & Associates August 2006 - November 2007
York College of Pennsylvania August 2004 - August 2006
Boston Market 1998 - 2006
Skills
Excel, Outlook, Word, Microsoft Office, PowerPoint, Teamwork, Inventory Management, Access, Problem Solving, Analysis, Troubleshooting, Lotus Notes
Education
York College of Pennsylvania 2003 — 2006
Bachelor of Science, Business Administration
Gloucester County College 2001 — 2003
Associates Degree, Computer Information Systems
Randy Charlick's US Foodservice Experience June 2004 - May 2007
Job Director of Information Systems at Stonewood Holdings, LLC
Industry Restaurants
Experience
Demand Media September 2009 - Present
Stonewood Holdings, LLC April 2007 - July 2009
Stonewood Holdings, LLC April 2007 - June 2009
US Foodservice June 2004 - May 2007
Image Quest Worldwide August 2003 - June 2004
Teleperformance USA May 2001 - August 2003
SAC Teleperformance June 1999 - May 2001
SAC Telemarketing, Inc. March 1994 - June 1999
SAC Telemarketing, Inc. July 1993 - March 1994
Aerospace Sciences, Inc. March 1992 - July 1993
Skills
Access, Integration, Network Administration, Technology Management, Process Improvement, Network Security, FTP, Technical Support, Program Management, SDLC, Oracle 9i, Virtualization, Mac OS X, Visio, Testing, Network Design
Education
Rochester Institute of Technology 1988 — 1993
MS, Computer Science
State University of New York College at Brockport 1983 — 1986
BS, Computer Science, Mathematics
Demand Media September 2009 - Present
Stonewood Holdings, LLC April 2007 - July 2009
Stonewood Holdings, LLC April 2007 - June 2009
US Foodservice June 2004 - May 2007
Image Quest Worldwide August 2003 - June 2004
Teleperformance USA May 2001 - August 2003
SAC Teleperformance June 1999 - May 2001
SAC Telemarketing, Inc. March 1994 - June 1999
SAC Telemarketing, Inc. July 1993 - March 1994
Aerospace Sciences, Inc. March 1992 - July 1993
Skills
Access, Integration, Network Administration, Technology Management, Process Improvement, Network Security, FTP, Technical Support, Program Management, SDLC, Oracle 9i, Virtualization, Mac OS X, Visio, Testing, Network Design
Education
Rochester Institute of Technology 1988 — 1993
MS, Computer Science
State University of New York College at Brockport 1983 — 1986
BS, Computer Science, Mathematics
Carla Cameron's US Foodservice Experience April 2004 - November 2006
Job Business Intelligence Data Analyst at Parker Hannifin
Industry Mechanical or Industrial Engineering
Experience
Parker Hannifin June 2014 - Present
PNC November 2013 - May 2014
Navistar Inc June 2012 - August 2013
BP July 2009 - May 2012
BP- Elite April 2007 - July 2009
US Foodservice April 2004 - November 2006
TransUnion April 2001 - April 2004
Transamerica June 1998 - March 2001
Skills
Business Analysis, Analysis, Process Improvement, Access, Visio, Change Management, SAP, Software Documentation, SharePoint, Business Process..., Data Analysis, Program Management, Risk Management, Microsoft Excel, Project Management, OBIEE, Oracle Applications, Business Intelligence, Microsoft Office, Business Process, Forecasting, Management, Budgets, Finance, Accounting
Education
Robert Morris College 2008 — 2011
MBA, Business Administration, Management and Operations
Ohio University 1993 — 1999
BA, Math Major, Business Minor
Parker Hannifin June 2014 - Present
PNC November 2013 - May 2014
Navistar Inc June 2012 - August 2013
BP July 2009 - May 2012
BP- Elite April 2007 - July 2009
US Foodservice April 2004 - November 2006
TransUnion April 2001 - April 2004
Transamerica June 1998 - March 2001
Skills
Business Analysis, Analysis, Process Improvement, Access, Visio, Change Management, SAP, Software Documentation, SharePoint, Business Process..., Data Analysis, Program Management, Risk Management, Microsoft Excel, Project Management, OBIEE, Oracle Applications, Business Intelligence, Microsoft Office, Business Process, Forecasting, Management, Budgets, Finance, Accounting
Education
Robert Morris College 2008 — 2011
MBA, Business Administration, Management and Operations
Ohio University 1993 — 1999
BA, Math Major, Business Minor
Peter Ziemen's US Foodservice Experience January 2001 - May 2002
Job Deli Sales Associate at WalMart
Industry Retail
Experience
Wal-Mart September 2009 - Present
HomeGoods August 2006 - September 2009
Target April 2006 - July 2006
Harris Teeter February 2006 - April 2006
US Foodservice January 2001 - May 2002
PYA/Monarch Inc. March 1995 - December 2000
Aetna Life & Casualty January 1988 - February 1995
University of Connecticut August 1986 - January 1988
Skills
Customer Service, Sales, Time Management, Process Scheduler, Food, Team Building
Education
Blue Ridge Community College 2002 — 2003
Web Designer Track Cert. (128 hours)
Rensselaer Polytechnic Institute at Hartford 1985 — 1985
COBOL Programmer Certificate
University of Wisconsin-Green Bay 1975 — 1980
BS, Regional Planning, Earth Science
South Kent School 1968 — 1971
Prep School
Wal-Mart September 2009 - Present
HomeGoods August 2006 - September 2009
Target April 2006 - July 2006
Harris Teeter February 2006 - April 2006
US Foodservice January 2001 - May 2002
PYA/Monarch Inc. March 1995 - December 2000
Aetna Life & Casualty January 1988 - February 1995
University of Connecticut August 1986 - January 1988
Skills
Customer Service, Sales, Time Management, Process Scheduler, Food, Team Building
Education
Blue Ridge Community College 2002 — 2003
Web Designer Track Cert. (128 hours)
Rensselaer Polytechnic Institute at Hartford 1985 — 1985
COBOL Programmer Certificate
University of Wisconsin-Green Bay 1975 — 1980
BS, Regional Planning, Earth Science
South Kent School 1968 — 1971
Prep School
Gregg MacQueen's US Foodservice Experience 2001 - 2004
Job Chief Accounting Officer, BNY Mellon
Industry Accounting
Experience
BNY Mellon April 2011 - Present
DynaVox Systems, LLC November 2009 - March 2011
Veolia Water 2005 - 2009
Hudson 2004 - 2005
US Foodservice 2001 - 2004
General Nutrition Centers, Inc 1995 - 2001
Grant Thornton 1992 - 1995
CONSOL Energy 1989 - 1992
EY 1988 - 1989
Skills
Accounting, Sarbanes-Oxley Act, Analysis, Internal Audit, Financial Audits, Forecasting, Auditing, Finance, Budgets, Management, Accounts Payable, Payroll, IFRS, PeopleSoft, Tax, SDLC, Business Process...
Education
Penn State University 1984 — 1988
B.S., Accounting
BNY Mellon April 2011 - Present
DynaVox Systems, LLC November 2009 - March 2011
Veolia Water 2005 - 2009
Hudson 2004 - 2005
US Foodservice 2001 - 2004
General Nutrition Centers, Inc 1995 - 2001
Grant Thornton 1992 - 1995
CONSOL Energy 1989 - 1992
EY 1988 - 1989
Skills
Accounting, Sarbanes-Oxley Act, Analysis, Internal Audit, Financial Audits, Forecasting, Auditing, Finance, Budgets, Management, Accounts Payable, Payroll, IFRS, PeopleSoft, Tax, SDLC, Business Process...
Education
Penn State University 1984 — 1988
B.S., Accounting
Tim Kissam's US Foodservice Experience District Sales ManagerUS FoodserviceJune 2003 - Present
Job District Sales Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice District Sales ManagerUS FoodserviceJune 2003 - Present
Education
Roger Williams University 1978 — 1993
Bachelor, Marketing
US Foodservice District Sales ManagerUS FoodserviceJune 2003 - Present
Education
Roger Williams University 1978 — 1993
Bachelor, Marketing
Ron Flay's US Foodservice Experience May 1979 - January 2013
Job President at RGF Consulting
Industry Food & Beverages
Experience
RGF Consulting January 2013 - Present
Ohio Equity Investments June 2000 - Present
US Foodservice May 1979 - January 2013
Midwest Equity Investments May 2000 - 2010
Skills
Sales, Management, Marketing Management, Leadership, Sales Operations
Education
Wright State University 2007 — 2009
MBA, Business Administration
Northern Kentucky University 1974 — 1978
Bachelor's degree, Economics and Marketing
RGF Consulting January 2013 - Present
Ohio Equity Investments June 2000 - Present
US Foodservice May 1979 - January 2013
Midwest Equity Investments May 2000 - 2010
Skills
Sales, Management, Marketing Management, Leadership, Sales Operations
Education
Wright State University 2007 — 2009
MBA, Business Administration
Northern Kentucky University 1974 — 1978
Bachelor's degree, Economics and Marketing
Steven Garwin's US Foodservice Experience 2000 - 2002
Job Manufacturers Representative at Eco Papyrus
Industry Food Production
Experience
Eco Papyrus June 2015 - Present
Felbro Food Products September 2008 - Present
Watson & Associates-Foodservice Broker 2005 - 2008
Harker's Distribution, Inc 2003 - 2005
US Foodservice 2000 - 2002
Multi-Foods-VSA 1997 - 1999
US Foodservice/Rykoff-Sexton 1973 - 1997
Skills
Food Service, Food Industry, Culinary Skills, National Accounts, Sales, Management, Frozen Food, Food & Beverage, Purchasing, Key Account Development, Food, Product Development, New Business Development, Team Building, Key Account Management, Food Safety, Pricing, Forecasting, P&L, Sales Operations, Grocery, Meat, P&L Management, Sales Management, Wholesale, Distributors, Profit, Market Planning, Account Management, Consumer Products, Catering
Education
Pierce College
Eco Papyrus June 2015 - Present
Felbro Food Products September 2008 - Present
Watson & Associates-Foodservice Broker 2005 - 2008
Harker's Distribution, Inc 2003 - 2005
US Foodservice 2000 - 2002
Multi-Foods-VSA 1997 - 1999
US Foodservice/Rykoff-Sexton 1973 - 1997
Skills
Food Service, Food Industry, Culinary Skills, National Accounts, Sales, Management, Frozen Food, Food & Beverage, Purchasing, Key Account Development, Food, Product Development, New Business Development, Team Building, Key Account Management, Food Safety, Pricing, Forecasting, P&L, Sales Operations, Grocery, Meat, P&L Management, Sales Management, Wholesale, Distributors, Profit, Market Planning, Account Management, Consumer Products, Catering
Education
Pierce College
Denise Siegal's US Foodservice Experience January 2011 - January 2012
Job Senior Credit Clerk at US Foods
Industry Wholesale
Experience
US Foods September 2011 - Present
U.S Foodservice January 2011 - January 2012
Recycled Paper Greetings 2009 - 2010
Recycled Paper Greetings 2000 - 2009
Recycled Paper Greetings 1998 - 2000
Recycled Paper Greetings 1994 - 1998
Recycled Paper Greetings 1987 - 1994
Recycled Paper Greetings 1985 - 1986
Skills
Forecasting, Pricing, Training, Competitive Analysis, Sales, Account Management, Management, Retail, Merchandising, Time Management, Customer Service
Education
Oakton Community College 1976 — 1978
General Studies
US Foods September 2011 - Present
U.S Foodservice January 2011 - January 2012
Recycled Paper Greetings 2009 - 2010
Recycled Paper Greetings 2000 - 2009
Recycled Paper Greetings 1998 - 2000
Recycled Paper Greetings 1994 - 1998
Recycled Paper Greetings 1987 - 1994
Recycled Paper Greetings 1985 - 1986
Skills
Forecasting, Pricing, Training, Competitive Analysis, Sales, Account Management, Management, Retail, Merchandising, Time Management, Customer Service
Education
Oakton Community College 1976 — 1978
General Studies
Art Muth's US Foodservice Experience July 1996 - December 2009
Job
Industry
Experience
US Foodservice July 1996 - December 2009
Education
Northern Kentucky University 1982 — 1988
Business and Marketing
US Foodservice July 1996 - December 2009
Education
Northern Kentucky University 1982 — 1988
Business and Marketing
Lyn Avila's US Foodservice Experience 2008 - Present
Job National Coordinator/Military Dept US Foods
Industry Food & Beverages
Experience
US Foodservice 2008 - Present
Lighthouse Framing Inc. 2003 - 2007
Dynasty Framing Inc 1998 - 2003
Skills
General Office, Timberline Software, Word, Excel, PeopleSoft, Taleo, PRISM, Microsoft Excel, Telephone Skills
Education
Rio Hondo College
US Foodservice 2008 - Present
Lighthouse Framing Inc. 2003 - 2007
Dynasty Framing Inc 1998 - 2003
Skills
General Office, Timberline Software, Word, Excel, PeopleSoft, Taleo, PRISM, Microsoft Excel, Telephone Skills
Education
Rio Hondo College
Jeff Larrabee's US Foodservice Experience January 1987 - November 2009
Job Owner at KNL Guitar Repair
Industry Warehousing
Experience
KNL Guitar Repair February 1991 - Present
US Foodservice January 1987 - November 2009
Skills
Warehousing, Warehouse Management, Inventory Control, Variance Analysis, Skilled Communicator, Supervisory Skills, Management, Strategic Planning, Problem Solving, Forensic Accounting, Small Business, Guitarist, Building Relationships, Communication Skills, People Skills, Procedure Development, Procedure Creation, Financial Analysis
Education
Northern Essex Community College 2010 — 2012
EMT-B Certification, Emergency Medical Technology/Technician (EMT Paramedic), 4.0
KNL Guitar Repair February 1991 - Present
US Foodservice January 1987 - November 2009
Skills
Warehousing, Warehouse Management, Inventory Control, Variance Analysis, Skilled Communicator, Supervisory Skills, Management, Strategic Planning, Problem Solving, Forensic Accounting, Small Business, Guitarist, Building Relationships, Communication Skills, People Skills, Procedure Development, Procedure Creation, Financial Analysis
Education
Northern Essex Community College 2010 — 2012
EMT-B Certification, Emergency Medical Technology/Technician (EMT Paramedic), 4.0
Nancy Wallace's US Foodservice Experience 2001 - Present
Job sales manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice 2001 - Present
Skills
Food Service, Food, Menu Development, Grocery, Food Industry, Food & Beverage, Key Account Development, Restaurants, Culinary Skills, Catering, Restaurant Management, Income Statement, Public Speaking
Education
Penn State University 1968 — 1972
BS, Social Welfare
Villanova University
Master's degree, Psychology
US Foodservice 2001 - Present
Skills
Food Service, Food, Menu Development, Grocery, Food Industry, Food & Beverage, Key Account Development, Restaurants, Culinary Skills, Catering, Restaurant Management, Income Statement, Public Speaking
Education
Penn State University 1968 — 1972
BS, Social Welfare
Villanova University
Master's degree, Psychology
Mike Cazanave's US Foodservice Experience 1988 - Present
Job Director of Operations at US Foods
Industry Food & Beverages
Experience
US Foodservice 1988 - Present
US Foods 1988 - Present
Skills
Certificate of..., GFSI Certification for..., Food Service, Operations Management, Process Improvement, Team Building, P&L, Income Statement, Food, Forecasting, Customer Service, Management, Budgets, Inventory Management, Leadership, Restaurants, Strategic Planning, Public Speaking
Education
National University 1986 — 1988
BA, Business Administration
US Foodservice 1988 - Present
US Foods 1988 - Present
Skills
Certificate of..., GFSI Certification for..., Food Service, Operations Management, Process Improvement, Team Building, P&L, Income Statement, Food, Forecasting, Customer Service, Management, Budgets, Inventory Management, Leadership, Restaurants, Strategic Planning, Public Speaking
Education
National University 1986 — 1988
BA, Business Administration
Laura Metz, MBA/HR's US Foodservice Experience 2000 - 2004
Job Administrative Assistant
Industry Hospital & Health Care
Experience
Express Employment Professionals Keego Harbor , MI April 2015 - Present
Aerotek Southfield, MI April 2014 - April 2015
Mastronardi Produce January 2012 - April 2014
Arcadia Services April 2005 - March 2010
US Foodservice 2000 - 2004
Skills
Administrative..., Human Resources, Organizational..., Deferred Compensation, Risk Management, Government, Benefits Administration, Employee Relations, Data Entry, Onboarding, Recruiting, Applicant Tracking..., Employee Benefits, Payroll, Administration, PeopleSoft, Training, Time Management, New Hire Orientations, Microsoft Excel, Office Administration, Customer Service, Hiring, Policy, Outlook, Accounts Receivable
Education
University of Phoenix 2005 — 2008
MBA, Business, E-Business, Human Resources
Oakland Community College 1987 — 2005
Northern High School 1982 — 1986
General
Express Employment Professionals Keego Harbor , MI April 2015 - Present
Aerotek Southfield, MI April 2014 - April 2015
Mastronardi Produce January 2012 - April 2014
Arcadia Services April 2005 - March 2010
US Foodservice 2000 - 2004
Skills
Administrative..., Human Resources, Organizational..., Deferred Compensation, Risk Management, Government, Benefits Administration, Employee Relations, Data Entry, Onboarding, Recruiting, Applicant Tracking..., Employee Benefits, Payroll, Administration, PeopleSoft, Training, Time Management, New Hire Orientations, Microsoft Excel, Office Administration, Customer Service, Hiring, Policy, Outlook, Accounts Receivable
Education
University of Phoenix 2005 — 2008
MBA, Business, E-Business, Human Resources
Oakland Community College 1987 — 2005
Northern High School 1982 — 1986
General
Sabrina Williams, MBA's US Foodservice Experience November 2010 - Present
Job Senior Accountant
Industry Food & Beverages
Experience
US Foodservice November 2010 - Present
Navigant Consulting May 2006 - November 2010
Skills
Sarbanes-Oxley Act, PeopleSoft, Accounting, Accounts Receivable, Auditing, Payroll, Access, Finance, Benefits Administration, Microsoft Excel, General Ledger, Financial Reporting, Outlook, Management, Lotus Notes, Process Improvement, GAAP, Financial Analysis, Financial Accounting, Accounts Payable, Internal Controls
Education
Roosevelt University 2006 — 2011
MBA, Accounting
Roosevelt University 2001 — 2006
BS, Accounting
Luther High School South 1997 — 2001
US Foodservice November 2010 - Present
Navigant Consulting May 2006 - November 2010
Skills
Sarbanes-Oxley Act, PeopleSoft, Accounting, Accounts Receivable, Auditing, Payroll, Access, Finance, Benefits Administration, Microsoft Excel, General Ledger, Financial Reporting, Outlook, Management, Lotus Notes, Process Improvement, GAAP, Financial Analysis, Financial Accounting, Accounts Payable, Internal Controls
Education
Roosevelt University 2006 — 2011
MBA, Accounting
Roosevelt University 2001 — 2006
BS, Accounting
Luther High School South 1997 — 2001
Bonnie Harloff's US Foodservice Experience 2006 - Present
Job Bid Analyst Manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice 2006 - Present
Crescent Cardboard Company, LLC. 2003 - 2005
GBC 1999 - 2000
Skills
Management, Training, Process Improvement, Team Leadership, Food Service, Strategic Planning, Budgets, Income Statement, Customer Service, Team Building, National Account..., Project Management, Cross-functional Team..., Food Industry, Bid Pricing
Education
Oakton Community College
Business Administration and Management, General
US Foodservice 2006 - Present
Crescent Cardboard Company, LLC. 2003 - 2005
GBC 1999 - 2000
Skills
Management, Training, Process Improvement, Team Leadership, Food Service, Strategic Planning, Budgets, Income Statement, Customer Service, Team Building, National Account..., Project Management, Cross-functional Team..., Food Industry, Bid Pricing
Education
Oakton Community College
Business Administration and Management, General
Vic Neilson's US Foodservice Experience October 2004 - Present
Job Territory Manager at US Foodservice
Industry
Experience
US Foodservice October 2004 - Present
Skills
Budgets, Business Strategy, Advertising, Account Management, Continuous Improvement, Contract Management, Contract Negotiation, Cross-functional Team..., Customer Service, Event Management, Facebook, Food, Food, Food Service, Key Account Development, Leadership, Management, Marketing, Marketing Communications, Marketing Strategy, Media Relations, Microsoft Excel, Microsoft Office, Microsoft Word, Negotiation, New Business Development, PowerPoint, Operations Management, Pricing, Process Improvement, Product Management, Product Development, Project Management, Public Relations, Purchasing, Restaurant Management, Sales, Sales Management, Sales Operations, Social Networking, Social Media Marketing, Strategic Planning, Supply Chain Management, Team Building, Training
Education
Purdue University 1997 — 2001
Organizational Leadership and Supervision, Sales
US Foodservice October 2004 - Present
Skills
Budgets, Business Strategy, Advertising, Account Management, Continuous Improvement, Contract Management, Contract Negotiation, Cross-functional Team..., Customer Service, Event Management, Facebook, Food, Food, Food Service, Key Account Development, Leadership, Management, Marketing, Marketing Communications, Marketing Strategy, Media Relations, Microsoft Excel, Microsoft Office, Microsoft Word, Negotiation, New Business Development, PowerPoint, Operations Management, Pricing, Process Improvement, Product Management, Product Development, Project Management, Public Relations, Purchasing, Restaurant Management, Sales, Sales Management, Sales Operations, Social Networking, Social Media Marketing, Strategic Planning, Supply Chain Management, Team Building, Training
Education
Purdue University 1997 — 2001
Organizational Leadership and Supervision, Sales
nancy wallace's US Foodservice Experience September 2001 - Present
Job sales manager at US Foodservice
Industry Food & Beverages
Experience
US Foodservice September 2001 - Present
Skills
Food Service, Key Account Development, Grocery, Inventory Management, Key Account Management, Income Statement, Food & Beverage, Employee Training, ServSafe Instructor, Profit, National Accounts, Distributors, P&L, Restaurants, P&L Management, Pricing, Catering, Forecasting, Team Building
Education
Villanova University 1971 — 1972
Master's degree, Psychology
Penn State University 1968 — 1971
B.A. Social Welfare, social welfare
US Foodservice September 2001 - Present
Skills
Food Service, Key Account Development, Grocery, Inventory Management, Key Account Management, Income Statement, Food & Beverage, Employee Training, ServSafe Instructor, Profit, National Accounts, Distributors, P&L, Restaurants, P&L Management, Pricing, Catering, Forecasting, Team Building
Education
Villanova University 1971 — 1972
Master's degree, Psychology
Penn State University 1968 — 1971
B.A. Social Welfare, social welfare
Samantha Zehr's US Foodservice Experience 2007 - November 2010
Job Sr. Accounting Manager at LeapFrog
Industry Food & Beverages
Experience
LeapFrog November 2010 - Present
US Foodservice 2007 - November 2010
FormFactor 2005 - 2007
niles machine and tool works 2000 - 2006
Skills
Accounting, Financial Reporting, Management, Sarbanes-Oxley Act, Forecasting, Internal Controls, US GAAP, Revenue Recognition, Customer Service, GAAP, Cross-functional Team..., Cost Accounting, Process Improvement, Consolidation, Accounts Payable, Payroll, Auditing, General Ledger, Budgeting, Financial Analysis, Financial Accounting, Variance Analysis, Account Reconciliation, Budgets
Education
Northern Illinois University
BS In Accounting, Accounting
LeapFrog November 2010 - Present
US Foodservice 2007 - November 2010
FormFactor 2005 - 2007
niles machine and tool works 2000 - 2006
Skills
Accounting, Financial Reporting, Management, Sarbanes-Oxley Act, Forecasting, Internal Controls, US GAAP, Revenue Recognition, Customer Service, GAAP, Cross-functional Team..., Cost Accounting, Process Improvement, Consolidation, Accounts Payable, Payroll, Auditing, General Ledger, Budgeting, Financial Analysis, Financial Accounting, Variance Analysis, Account Reconciliation, Budgets
Education
Northern Illinois University
BS In Accounting, Accounting
Kristin Papp's US Foodservice Experience November 2007 - Present
Job Senior Business Analyst at US Foodservice
Industry Food & Beverages
Experience
US Foodservice November 2007 - Present
MidAmerica Bank May 2006 - November 2007
Baytree Lending May 2004 - May 2006
Wells Fargo 2002 - 2004
Superior Bank, FSB 2001 - 2002
Amerin Guaranty 1998 - 1999
Mortgage Service America 1995 - 1998
Skills
business process..., SQL, MS Access/VBA, MS Excel, MS Office (powerpoint,..., Oracle BI tools, Business liaison to IT, pricing analysis, database design, Business Process..., Six Sigma LEAN..., master distribution..., contracts, financial reporting, Process Improvement, Forecasting, Data Analysis, Analysis, Visio, Microsoft Excel, Grocery, Management, Databases, Business Analysis, Project Management, SharePoint, Requirements Gathering, Microsoft Office
Education
New England Culinary Institute 2014 — 2016
Bachelor's Degree, Food and Beverage Business Management
Joliet Junior College 1981 — 1983
Associate's Degree, Culinary Arts
US Foodservice November 2007 - Present
MidAmerica Bank May 2006 - November 2007
Baytree Lending May 2004 - May 2006
Wells Fargo 2002 - 2004
Superior Bank, FSB 2001 - 2002
Amerin Guaranty 1998 - 1999
Mortgage Service America 1995 - 1998
Skills
business process..., SQL, MS Access/VBA, MS Excel, MS Office (powerpoint,..., Oracle BI tools, Business liaison to IT, pricing analysis, database design, Business Process..., Six Sigma LEAN..., master distribution..., contracts, financial reporting, Process Improvement, Forecasting, Data Analysis, Analysis, Visio, Microsoft Excel, Grocery, Management, Databases, Business Analysis, Project Management, SharePoint, Requirements Gathering, Microsoft Office
Education
New England Culinary Institute 2014 — 2016
Bachelor's Degree, Food and Beverage Business Management
Joliet Junior College 1981 — 1983
Associate's Degree, Culinary Arts
Robert Teel's US Foodservice Experience July 1994 - September 1999
Job Experienced Restaurant Manager
Industry Restaurants
Experience
Bravo! Cucina Italiana June 2008 - September 2011
Red Lob June 2001 - June 2008
tony romas September 1999 - June 2001
US Foodservice July 1994 - September 1999
TGI Fridays 1990 - 1994
Skills
Restaurant Management
Education
Oklahoma State University
Bachelor of Science, Hotel and Restaurant Administration
Bravo! Cucina Italiana June 2008 - September 2011
Red Lob June 2001 - June 2008
tony romas September 1999 - June 2001
US Foodservice July 1994 - September 1999
TGI Fridays 1990 - 1994
Skills
Restaurant Management
Education
Oklahoma State University
Bachelor of Science, Hotel and Restaurant Administration
Carol Limanowski's US Foodservice Experience August 2011 - Present
Job National Account Manager at US Foodservice
Industry Food Production
Experience
US Foodservice August 2011 - Present
US Foodservice February 2003 - Present
US Foodservice January 2003 - Present
US Foodservice January 1988 - Present
US Foodservice January 1997 - January 2003
US Foodservice January 1992 - January 1996
US Foodservice January 1988 - January 1991
American Savings and Loan January 1986 - January 1987
Skills
Food Service, Food, Food Safety, Key Account Development, Sales, New Business Development, Sales Management, Account Management, Forecasting, Market Planning, Cross-functional Team..., Event Management, Hospitality, Training, Marketing Strategy, Income Statement, Merchandising, Restaurants, Management, Business Planning, Retail, Logistics, Team Building, Nutrition, Catering, Food & Beverage, Budgets, Food Industry, Strategic Planning, Customer Service, Negotiation, Trade Shows, Sales Presentations, Inventory Management, Sales Operations, Marketing, Product Development
Education
Inc
Printing Industries of Illinois
Loyola University
Liberal arts
Northeastern Illinois University
Business & Marketing
US Foodservice August 2011 - Present
US Foodservice February 2003 - Present
US Foodservice January 2003 - Present
US Foodservice January 1988 - Present
US Foodservice January 1997 - January 2003
US Foodservice January 1992 - January 1996
US Foodservice January 1988 - January 1991
American Savings and Loan January 1986 - January 1987
Skills
Food Service, Food, Food Safety, Key Account Development, Sales, New Business Development, Sales Management, Account Management, Forecasting, Market Planning, Cross-functional Team..., Event Management, Hospitality, Training, Marketing Strategy, Income Statement, Merchandising, Restaurants, Management, Business Planning, Retail, Logistics, Team Building, Nutrition, Catering, Food & Beverage, Budgets, Food Industry, Strategic Planning, Customer Service, Negotiation, Trade Shows, Sales Presentations, Inventory Management, Sales Operations, Marketing, Product Development
Education
Inc
Printing Industries of Illinois
Loyola University
Liberal arts
Northeastern Illinois University
Business & Marketing
Dennis Slipakoff's US Foodservice Experience August 1987 - March 1998
Job Senior Director Labor & Employee Relations
Industry Human Resources
Experience
Aramark Uniform Services January 2000 - Present
YMCA 2000 - 2012
US Foodservice August 1987 - March 1998
Levi Strauss & Co. June 1981 - April 1987
Nestle 1977 - 1981
Education
Penn State University
BA, Labor/Management Relations
University of Illinois at Urbana-Champaign
MA, Institute of Labor & Industrial Relations
University of Nebraska College of Law
JD, Administrative Law
Aramark Uniform Services January 2000 - Present
YMCA 2000 - 2012
US Foodservice August 1987 - March 1998
Levi Strauss & Co. June 1981 - April 1987
Nestle 1977 - 1981
Education
Penn State University
BA, Labor/Management Relations
University of Illinois at Urbana-Champaign
MA, Institute of Labor & Industrial Relations
University of Nebraska College of Law
JD, Administrative Law
Sarah (Snodgrass) Lowe, MBA's US Foodservice Experience November 2011 - Present
Job Divisional Accounting Supervisor at US Foods
Industry Food & Beverages
Experience
US Foodservice November 2011 - Present
Skills
Accounting, Access, Forecasting, Accounts Receivable, Supply Chain, Inventory Management, Account Reconciliation, Budgets, General Ledger, Microsoft Excel, Accounts Payable, Financial Reporting, Management, Process Improvement, Hyperion Enterprise, Public Speaking, Financial Analysis, Sarbanes-Oxley Act, Auditing, SAP, Purchasing
Education
Pfeiffer University 2007 — 2009
Master, Business Administration
Pfeiffer University 1994 — 1998
Bachelor of Science, Accounting, Minor Business Administration
Pfeiffer University 1994 — 1998
US Foodservice November 2011 - Present
Skills
Accounting, Access, Forecasting, Accounts Receivable, Supply Chain, Inventory Management, Account Reconciliation, Budgets, General Ledger, Microsoft Excel, Accounts Payable, Financial Reporting, Management, Process Improvement, Hyperion Enterprise, Public Speaking, Financial Analysis, Sarbanes-Oxley Act, Auditing, SAP, Purchasing
Education
Pfeiffer University 2007 — 2009
Master, Business Administration
Pfeiffer University 1994 — 1998
Bachelor of Science, Accounting, Minor Business Administration
Pfeiffer University 1994 — 1998
Israel Vargas's US Foodservice Experience February 2011 - July 2011
Job Regional Vice President Sales Southwest at UniPro Foodservice
Industry Food & Beverages
Experience
UniPro Foodservice October 2011 - Present
US Foodservice February 2011 - July 2011
Performance Food Group January 2008 - February 2011
Skills
Sales Management, Sales Operations, Food Service, Purchasing, Key Account Development, National Accounts, Sales, P&L Management, Forecasting, Food, Food Industry, Pricing, Inventory Management, Key Account Management, Account Management, Income Statement, Marketing Strategy, Merchandising, Wholesale, Food Safety, Profit, Consumer Products, Cross-functional Team..., Frozen Food, Product Development, Team Building, Direct Sales, Supply Chain, Budgets, Grocery, FMCG, Retail, Food & Beverage, Distributors, New Business Development, Restaurants, Supply Chain Management, Management, Logistics, Market Planning, Negotiation
Education
University of Arizona 1980 — 1983
Business Admin
Northern Arizona University 1979 — 1980
Business Admin
UniPro Foodservice October 2011 - Present
US Foodservice February 2011 - July 2011
Performance Food Group January 2008 - February 2011
Skills
Sales Management, Sales Operations, Food Service, Purchasing, Key Account Development, National Accounts, Sales, P&L Management, Forecasting, Food, Food Industry, Pricing, Inventory Management, Key Account Management, Account Management, Income Statement, Marketing Strategy, Merchandising, Wholesale, Food Safety, Profit, Consumer Products, Cross-functional Team..., Frozen Food, Product Development, Team Building, Direct Sales, Supply Chain, Budgets, Grocery, FMCG, Retail, Food & Beverage, Distributors, New Business Development, Restaurants, Supply Chain Management, Management, Logistics, Market Planning, Negotiation
Education
University of Arizona 1980 — 1983
Business Admin
Northern Arizona University 1979 — 1980
Business Admin
Suzann Katonka's US Foodservice Experience 1992 - 2005
Job Manager of Allocation and Replenishment at Dick's Sporting Goods
Industry Retail
Experience
Dick's Sporting Goods December 2005 - Present
US Foodservice 1992 - 2005
Skills
Food Service, Food Industry, Food, Inventory Management, Income Statement
Education
Penn State University 1986 — 1990
BS, Business Logistics
Dick's Sporting Goods December 2005 - Present
US Foodservice 1992 - 2005
Skills
Food Service, Food Industry, Food, Inventory Management, Income Statement
Education
Penn State University 1986 — 1990
BS, Business Logistics
Anthony Savarese's US Foodservice Experience 1998 - 2005
Job Sales US Foods Metro New York
Industry Food & Beverages
Experience
US Foods March 2014 - Present
Ace Endico 2008 - March 2014
US Foodservice 1998 - 2005
J&C Seafood 1996 - 1997
Fifth Avenue Fish Mkt. Inc. 1970 - 1995
Skills
Food Service, Food Industry, Restaurants, Grocery, Marketing Strategy, Sales Management, Negotiation, Food & Beverage, Food, Purchasing, Key Account Development, Inventory Control, Logistics, Culinary Skills, Inventory Management, Sales, Food Safety, Pricing, P&L Management, Income Statement, Market Planning, FMCG, P&L, Profit, National Accounts, Forecasting
Education
Pace University 1974 — 1979
Bussiness
Adelphi Academy 1971 — 1974
US Foods March 2014 - Present
Ace Endico 2008 - March 2014
US Foodservice 1998 - 2005
J&C Seafood 1996 - 1997
Fifth Avenue Fish Mkt. Inc. 1970 - 1995
Skills
Food Service, Food Industry, Restaurants, Grocery, Marketing Strategy, Sales Management, Negotiation, Food & Beverage, Food, Purchasing, Key Account Development, Inventory Control, Logistics, Culinary Skills, Inventory Management, Sales, Food Safety, Pricing, P&L Management, Income Statement, Market Planning, FMCG, P&L, Profit, National Accounts, Forecasting
Education
Pace University 1974 — 1979
Bussiness
Adelphi Academy 1971 — 1974
charles oertel's US Foodservice Experience April 2000 - January 2003
Job sales at agar supply
Industry Food & Beverages
Experience
Reinhart Foodservice 2012 - Present
agar supply January 2003 - Present
us foodservice April 2000 - January 2003
us foodservice April 2000 - January 2003
Skills
Food Service, Frozen Food, Food, Food Safety, Food Industry, Sales, Menu Development, Inventory Management, Purchasing, Grocery, Income Statement, P&L, Food & Beverage, Key Account Development, Profit, Restaurants, Pricing, Culinary Skills
Education
Palm Beach Community College 1969 — 1971
Associate of Arts and Sciences (AAS), Food Science
Reinhart Foodservice 2012 - Present
agar supply January 2003 - Present
us foodservice April 2000 - January 2003
us foodservice April 2000 - January 2003
Skills
Food Service, Frozen Food, Food, Food Safety, Food Industry, Sales, Menu Development, Inventory Management, Purchasing, Grocery, Income Statement, P&L, Food & Beverage, Key Account Development, Profit, Restaurants, Pricing, Culinary Skills
Education
Palm Beach Community College 1969 — 1971
Associate of Arts and Sciences (AAS), Food Science
Trish Luebesmier's US Foodservice Experience August 2001 - February 2011
Job Sales Representative at Natural Specialty Sales
Industry Food & Beverages
Experience
Natural Specialty Sales 2012 - Present
DPI Specialty Foods February 2011 - January 2012
US Foodservice August 2001 - February 2011
Skills
Food Service, Cold Calling, Selling, Food, Customer Service, Restaurants, B2B, Customer Relations, Food Industry, Key Account Development, National Accounts, Merchandising, Pricing, Sales, Account Management, Grocery, Sales Management, Retail, Sales Operations, Catering, Forecasting, Inventory Management
Education
North Dakota State University
BS, Sociology
Natural Specialty Sales 2012 - Present
DPI Specialty Foods February 2011 - January 2012
US Foodservice August 2001 - February 2011
Skills
Food Service, Cold Calling, Selling, Food, Customer Service, Restaurants, B2B, Customer Relations, Food Industry, Key Account Development, National Accounts, Merchandising, Pricing, Sales, Account Management, Grocery, Sales Management, Retail, Sales Operations, Catering, Forecasting, Inventory Management
Education
North Dakota State University
BS, Sociology
Harold Carpenter's US Foodservice Experience March 2001 - Present
Job Safety & Security Specialist at US Foodservice
Industry Food & Beverages
Experience
US Foodservice March 2001 - Present
MeadWestvaco April 1996 - March 2001
YMCA of Roanoke Valley February 1990 - April 1996
Education
Radford University 1989 — 1992
Physical Education Teaching and Coaching
Covington High School
US Foodservice March 2001 - Present
MeadWestvaco April 1996 - March 2001
YMCA of Roanoke Valley February 1990 - April 1996
Education
Radford University 1989 — 1992
Physical Education Teaching and Coaching
Covington High School
Edward Hummel's US Foodservice Experience March 2003 - July 2012
Job Walmart.com Warehouse Order Filler
Industry Warehousing
Experience
Walmart.com August 2013 - Present
US Foodservice March 2003 - July 2012
Newhart Foods Inc May 1988 - May 1998
Skills
Food, Menu Development, Food Industry, Food & Beverage, Restaurants, Food Safety, Inventory Management, Catering, Supply Chain, Forecasting, Restaurant Management, P&L, Supply Chain Management, Purchasing, Customer Service, Logistics, HACCP
Education
Penn State University 1979 — 1985
Aerospace, Aeronautical and Astronautical Engineering
Northampton Area High School 1976 — 1979
HS Diploma, College/University Preparatory and Advanced High School/Secondary Diploma Program
Walmart.com August 2013 - Present
US Foodservice March 2003 - July 2012
Newhart Foods Inc May 1988 - May 1998
Skills
Food, Menu Development, Food Industry, Food & Beverage, Restaurants, Food Safety, Inventory Management, Catering, Supply Chain, Forecasting, Restaurant Management, P&L, Supply Chain Management, Purchasing, Customer Service, Logistics, HACCP
Education
Penn State University 1979 — 1985
Aerospace, Aeronautical and Astronautical Engineering
Northampton Area High School 1976 — 1979
HS Diploma, College/University Preparatory and Advanced High School/Secondary Diploma Program
Brenda Cobbs's US Foodservice Experience August 2006 - January 2013
Job Document Conversion Specialist at Get Imaging
Industry Food & Beverages
Experience
Get Imaging April 2013 - Present
US Foodservice August 2006 - January 2013
Cendant June 2001 - August 2006
AOL March 1999 - April 2001
Skills
Desktop Support, Servers, Windows 7, Access, Active Directory, Archiving, Internet Research, Historic Preservation, Historian, History, Creative Writing, Writing, Feature Writing, Report Writing
Education
University of Central Oklahoma 2008 — 2012
Bachelor of Arts (BA), History, 3.6
Rose State College 2002 — 2006
Associate of Arts (AA), English
Get Imaging April 2013 - Present
US Foodservice August 2006 - January 2013
Cendant June 2001 - August 2006
AOL March 1999 - April 2001
Skills
Desktop Support, Servers, Windows 7, Access, Active Directory, Archiving, Internet Research, Historic Preservation, Historian, History, Creative Writing, Writing, Feature Writing, Report Writing
Education
University of Central Oklahoma 2008 — 2012
Bachelor of Arts (BA), History, 3.6
Rose State College 2002 — 2006
Associate of Arts (AA), English
John Goetze's US Foodservice Experience 2006 - 2008
Job Operations Manager at Burris Logistics
Industry Warehousing
Experience
Burris Logistics April 2014 - Present
Performance Food Group January 2012 - August 2013
Performance Food Group 2008 - 2011
US Foodservice 2006 - 2008
US Foodservice 2005 - 2006
Giant Eagle 2002 - 2005
Giant Eagle 1999 - 2002
Giant Eagle 1998 - 1999
Alliant Foodservice 1996 - 1998
GENCO Distribution Systems 1992 - 1996
Education
Penn State University
Completed 57 credits, Business Administration
Burris Logistics April 2014 - Present
Performance Food Group January 2012 - August 2013
Performance Food Group 2008 - 2011
US Foodservice 2006 - 2008
US Foodservice 2005 - 2006
Giant Eagle 2002 - 2005
Giant Eagle 1999 - 2002
Giant Eagle 1998 - 1999
Alliant Foodservice 1996 - 1998
GENCO Distribution Systems 1992 - 1996
Education
Penn State University
Completed 57 credits, Business Administration
Kenneth McNulty's US Foodservice Experience July 2007 - May 2014
Job Territory Manager at US Foodservice
Industry Food & Beverages
Experience
Gordon Food Service May 2014 - Present
US Foodservice July 2007 - May 2014
Skills
Key Account Development, Sales Operations, Food Service, Sales Management, Grocery, Key Account Management, Food, Account Management, Sales, National Accounts, Forecasting, New Business Development
Education
Newbury College 1993 — 1995
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Gordon Food Service May 2014 - Present
US Foodservice July 2007 - May 2014
Skills
Key Account Development, Sales Operations, Food Service, Sales Management, Grocery, Key Account Management, Food, Account Management, Sales, National Accounts, Forecasting, New Business Development
Education
Newbury College 1993 — 1995
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Heidi Ticer's US Foodservice Experience May 2005 - March 2006
Job Beauty Consultant at Mary Kay Cosmetics
Industry Professional Training & Coaching
Experience
Mary Kay Cosmetics November 2011 - Present
US Foodservice May 2005 - March 2006
Skills
Makeovers, Skin Care, Cosmetics, Beauty Industry, Fragrance, Glamour, Makeup Artistry, Gifts, Gift Baskets, Bridal Showers, Home Based Business, Skin Care Products
Education
Am-Po 1984 — 1992
Rose State College
Associate's degree, Business
Mary Kay Cosmetics November 2011 - Present
US Foodservice May 2005 - March 2006
Skills
Makeovers, Skin Care, Cosmetics, Beauty Industry, Fragrance, Glamour, Makeup Artistry, Gifts, Gift Baskets, Bridal Showers, Home Based Business, Skin Care Products
Education
Am-Po 1984 — 1992
Rose State College
Associate's degree, Business
Lynn Huffman's US Foodservice Experience March 2000 - March 2005
Job Accounting Manager at CV Holdings LLC
Industry Plastics
Experience
CV Holdings LLC March 2005 - April 2015
US Foodservice March 2000 - March 2005
Action For A Better Community May 1998 - March 2000
Skills
Account Management, Microsoft Excel, Microsoft Office, Accounting, Forecasting, Budgets, Inventory Management, Financial Reporting, General Ledger
Education
Nazareth College of Rochester 1984 — 1988
Bachelor of Science (BS), Accounting
CV Holdings LLC March 2005 - April 2015
US Foodservice March 2000 - March 2005
Action For A Better Community May 1998 - March 2000
Skills
Account Management, Microsoft Excel, Microsoft Office, Accounting, Forecasting, Budgets, Inventory Management, Financial Reporting, General Ledger
Education
Nazareth College of Rochester 1984 — 1988
Bachelor of Science (BS), Accounting
PepsiCo
General Mills
ConAgra Foods
Frito Lay
US Foods
Nestle USA
Nestle
Nestle S.A.