JEAN-GEORGES MANAGEMENT
Industry: Company
DescriptionHeadquarters: New York City, NY Founded: 1991
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JEAN-GEORGES MANAGEMENT Employees
Employee
Years
Job
Industry
Michael Scaffidi Michael Scaffidi's JEAN-GEORGES MANAGEMENT Experience June 2015 - Present
Job Chef Sommelier at JeanGeorges
Industry Food & Beverages
Experience
JEAN-GEORGES MANAGEMENT June 2015 - Present
Union Square Cafe June 2014 - April 2015
The Jefferson Hotel May 2009 - May 2014
The Jefferson Hotel September 2008 - April 2009
The Greenbrier September 2007 - March 2009
Vintrust 2005 - 2009
Campton Place 2007 - 2007
The French Laundry 2004 - 2007
Bacara Resort and Spa 2002 - 2004
the Saint Regis 2000 - 2002
Skills
Wine, Inventory Management, Food & Beverage, Hospitality Management, Restaurants, Hotels, Menu Development, Purchasing, Fine Dining, Hospitality, Negotiation, Event Planning, Excel, Word, Budgeting, Customer Relations, Banquets, Microsoft Office, Customer Service, Pre-opening, Wine Tasting, Team Building, Event Management, Problem Solving, Coaching, Scheduling, Restaurant Management, Alcoholic Beverages, Culinary Skills, Wineries, Training, Hospitality Industry, Budgets, Cocktails, Microsoft Word, Recipes, Beer, Process Scheduler, Winemaking, Microsoft Excel, Gastronomy, Bartending
Education
Loyola Marymount University 1999 — 2001
BFA, screenwriting
Loyola Marymount University
JEAN-GEORGES MANAGEMENT June 2015 - Present
Union Square Cafe June 2014 - April 2015
The Jefferson Hotel May 2009 - May 2014
The Jefferson Hotel September 2008 - April 2009
The Greenbrier September 2007 - March 2009
Vintrust 2005 - 2009
Campton Place 2007 - 2007
The French Laundry 2004 - 2007
Bacara Resort and Spa 2002 - 2004
the Saint Regis 2000 - 2002
Skills
Wine, Inventory Management, Food & Beverage, Hospitality Management, Restaurants, Hotels, Menu Development, Purchasing, Fine Dining, Hospitality, Negotiation, Event Planning, Excel, Word, Budgeting, Customer Relations, Banquets, Microsoft Office, Customer Service, Pre-opening, Wine Tasting, Team Building, Event Management, Problem Solving, Coaching, Scheduling, Restaurant Management, Alcoholic Beverages, Culinary Skills, Wineries, Training, Hospitality Industry, Budgets, Cocktails, Microsoft Word, Recipes, Beer, Process Scheduler, Winemaking, Microsoft Excel, Gastronomy, Bartending
Education
Loyola Marymount University 1999 — 2001
BFA, screenwriting
Loyola Marymount University
Jill Martinez Montinola Jill Martinez Montinola's JEAN-GEORGES MANAGEMENT Experience February 2005 - May 2005
Job Executive Pastry Chef
Industry Restaurants
Experience
Seaspice November 2014 - Present
SHIKANY October 2013 - November 2014
SAMBA BRANDS MANAGEMENT October 2011 - June 2013
SAMBA BRANDS MANAGEMENT July 2008 - July 2011
Wynn Las Vegas June 2005 - January 2008
JEAN-GEORGES MANAGEMENT February 2005 - May 2005
SAMBA BRANDS MANAGEMENT January 2003 - January 2005
Skills
Food, Menu Development, Microsoft Office, Advertising, Restaurants, Chef, Hospitality, Culinary Skills, Fine Dining, Restaurant Management, Banquets, Catering, Cuisine, Food & Beverage, Recipes
Education
De La Salle University 1996 — 2000
Bachelor of Arts (B.A.), international studies
De La Salle University 1996 — 1999
bachelor of arts, international studies
Seaspice November 2014 - Present
SHIKANY October 2013 - November 2014
SAMBA BRANDS MANAGEMENT October 2011 - June 2013
SAMBA BRANDS MANAGEMENT July 2008 - July 2011
Wynn Las Vegas June 2005 - January 2008
JEAN-GEORGES MANAGEMENT February 2005 - May 2005
SAMBA BRANDS MANAGEMENT January 2003 - January 2005
Skills
Food, Menu Development, Microsoft Office, Advertising, Restaurants, Chef, Hospitality, Culinary Skills, Fine Dining, Restaurant Management, Banquets, Catering, Cuisine, Food & Beverage, Recipes
Education
De La Salle University 1996 — 2000
Bachelor of Arts (B.A.), international studies
De La Salle University 1996 — 1999
bachelor of arts, international studies
DEBRA CLARKE DEBRA CLARKE's JEAN-GEORGES MANAGEMENT Experience September 2010 - Present
Job Administrative Assistant/Reservationist at JEANGEORGES MANAGEMENT
Industry Restaurants
Experience
JEAN-GEORGES MANAGEMENT September 2010 - Present
Lafayette Medical Mgmt June 2010 - July 2011
SYMS November 2002 - March 2009
Skills
Time Management, Social Services, Mental Health Counseling, Customer Service, Psychotherapy, Treatment, Clinical Research, Merchandising, Data Entry, Medicine, Administrative..., Filing, Event Planning, Telephone Skills, Outlook, Community Outreach, Cashiering, Fax, Clerical Skills, PowerPoint
Education
Fordham University 2013 — 2015
Master of Social Work (MSW), Social Work
City University of New York-Brooklyn College 2008 — 2010
Bachelor of Arts (B.A.), Sociology
JEAN-GEORGES MANAGEMENT September 2010 - Present
Lafayette Medical Mgmt June 2010 - July 2011
SYMS November 2002 - March 2009
Skills
Time Management, Social Services, Mental Health Counseling, Customer Service, Psychotherapy, Treatment, Clinical Research, Merchandising, Data Entry, Medicine, Administrative..., Filing, Event Planning, Telephone Skills, Outlook, Community Outreach, Cashiering, Fax, Clerical Skills, PowerPoint
Education
Fordham University 2013 — 2015
Master of Social Work (MSW), Social Work
City University of New York-Brooklyn College 2008 — 2010
Bachelor of Arts (B.A.), Sociology
Jennifer M Dhanraj Jennifer M Dhanraj's JEAN-GEORGES MANAGEMENT Experience February 2010 - May 2010
Job Internal Auditor at The New York Racing Association
Industry Accounting
Experience
The New York Racing Association April 2013 - April 2015
The Domain Companies September 2012 - March 2013
Park IP Translations April 2012 - June 2012
KPMG Advisory June 2011 - June 2011
Wealth-X February 2011 - June 2011
KPMG March 2011 - May 2011
Price Waterhouse Coopers June 2010 - June 2010
Jean Georges Management February 2010 - May 2010
JMH Contracting Corp October 2009 - January 2010
eMusic May 2008 - September 2009
Skills
Accounting, Financial Analysis, Excel, Outlook, PowerPoint, Word, Research, Access, Quickbooks, Microsoft Office, Budgeting, Customer Service, Spanish, Microsoft Excel, QuickBooks, Budgets, Microsoft Word, Windows, System Administration, Data Analysis, Payroll, Accounts Payable, Spreadsheets, Strategic Planning, Leadership, Auditing, Financial Reporting, Time Management, Financial Accounting, Financial Statements, Teamwork, Tax, Banking, Accounts Receivable, Forensic Accounting, General Ledger, Finance, Internal Controls, Analysis, Account Reconciliation, Due Diligence, GAAP, CPA, Internal Audit
Education
City University of New York-John Jay College of Criminal Justice 2010 — 2012
B.S, Forensic Accounting
Borough of Manhattan Community College 2009 — 2010
A.A.S, Accounting
The New York Racing Association April 2013 - April 2015
The Domain Companies September 2012 - March 2013
Park IP Translations April 2012 - June 2012
KPMG Advisory June 2011 - June 2011
Wealth-X February 2011 - June 2011
KPMG March 2011 - May 2011
Price Waterhouse Coopers June 2010 - June 2010
Jean Georges Management February 2010 - May 2010
JMH Contracting Corp October 2009 - January 2010
eMusic May 2008 - September 2009
Skills
Accounting, Financial Analysis, Excel, Outlook, PowerPoint, Word, Research, Access, Quickbooks, Microsoft Office, Budgeting, Customer Service, Spanish, Microsoft Excel, QuickBooks, Budgets, Microsoft Word, Windows, System Administration, Data Analysis, Payroll, Accounts Payable, Spreadsheets, Strategic Planning, Leadership, Auditing, Financial Reporting, Time Management, Financial Accounting, Financial Statements, Teamwork, Tax, Banking, Accounts Receivable, Forensic Accounting, General Ledger, Finance, Internal Controls, Analysis, Account Reconciliation, Due Diligence, GAAP, CPA, Internal Audit
Education
City University of New York-John Jay College of Criminal Justice 2010 — 2012
B.S, Forensic Accounting
Borough of Manhattan Community College 2009 — 2010
A.A.S, Accounting
Graceanne Jordan Graceanne Jordan's JEAN-GEORGES MANAGEMENT Experience 2003 - 2005
Job Executive Director of Operations at Crafted Hospitality
Industry Hospitality
Experience
Crafted Hospitality April 2010 - Present
Crafted Hospitality April 2010 - December 2014
Union Square Hospitality Group 2005 - 2010
JEAN-GEORGES MANAGEMENT 2003 - 2005
Union Square Hospitality Group 1998 - 2003
Skills
Food, Fine Dining, Inventory Management, Customer Satisfaction, Culinary Skills, Micros, Recipes, Public Relations, Event Planning, Food Safety, Food Service, Management, Marketing Strategy, Marketing Communications, Marketing, Wine, P&L, Front Office, Cooking, Wine Tasting, Income Statement, Cuisine, Social Media, New Restaurant Openings, Leadership, Hiring, Contract Negotiation, MICROS
Education
State University of New York at Buffalo - School of Management 1992 — 1994
Bachelor of Arts (B.A.), Business Administration, Management and Operations
Cansius College 1990 — 1992
Crafted Hospitality April 2010 - Present
Crafted Hospitality April 2010 - December 2014
Union Square Hospitality Group 2005 - 2010
JEAN-GEORGES MANAGEMENT 2003 - 2005
Union Square Hospitality Group 1998 - 2003
Skills
Food, Fine Dining, Inventory Management, Customer Satisfaction, Culinary Skills, Micros, Recipes, Public Relations, Event Planning, Food Safety, Food Service, Management, Marketing Strategy, Marketing Communications, Marketing, Wine, P&L, Front Office, Cooking, Wine Tasting, Income Statement, Cuisine, Social Media, New Restaurant Openings, Leadership, Hiring, Contract Negotiation, MICROS
Education
State University of New York at Buffalo - School of Management 1992 — 1994
Bachelor of Arts (B.A.), Business Administration, Management and Operations
Cansius College 1990 — 1992
Joe Murphy Joe Murphy's JEAN-GEORGES MANAGEMENT Experience July 2011 - Present
Job Executive Pastry Chef at JeanGeorges Restaurant
Industry Restaurants
Experience
Jean-Georges Management July 2011 - Present
Skills
Cooking, Menu Development, Pastry, Recipe Testing, Restaurant Management, Gourmet, Grill, Food, Hospitality, Sanitation, Restaurants, Bakery, Culinary Skills, Hotels, Microsoft Office, Recipes, Food & Beverage, Chocolate, Teaching, Chef, Catering, Management, Fine Dining, Cuisine, Menu Costing
Education
Culinary Institute of America
A.O.S., Baking and Pastry
Jean-Georges Management July 2011 - Present
Skills
Cooking, Menu Development, Pastry, Recipe Testing, Restaurant Management, Gourmet, Grill, Food, Hospitality, Sanitation, Restaurants, Bakery, Culinary Skills, Hotels, Microsoft Office, Recipes, Food & Beverage, Chocolate, Teaching, Chef, Catering, Management, Fine Dining, Cuisine, Menu Costing
Education
Culinary Institute of America
A.O.S., Baking and Pastry
Jennie Morgan Jennie Morgan's JEAN-GEORGES MANAGEMENT Experience October 2006 - November 2011
Job General Manager at Cibar Lounge
Industry Hospitality
Experience
Cibar Lounge October 2014 - Present
Lady Mendl's Tea Salon February 2014 - October 2014
Bravo's Top Chef Kitchen August 2012 - January 2013
PS Tailored Events November 2007 - November 2011
JEAN-GEORGES MANAGEMENT October 2006 - November 2011
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Sales, PowerPoint, Customer Service, Leadership, Research, Training, Food, Hospitality Management
Education
City University of New York-Hunter College 2008 — 2011
Bachelor's degree, Political Science and Government
Mercy High School 2000 — 2005
Cibar Lounge October 2014 - Present
Lady Mendl's Tea Salon February 2014 - October 2014
Bravo's Top Chef Kitchen August 2012 - January 2013
PS Tailored Events November 2007 - November 2011
JEAN-GEORGES MANAGEMENT October 2006 - November 2011
Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Sales, PowerPoint, Customer Service, Leadership, Research, Training, Food, Hospitality Management
Education
City University of New York-Hunter College 2008 — 2011
Bachelor's degree, Political Science and Government
Mercy High School 2000 — 2005
Shiraz Noor Shiraz Noor's JEAN-GEORGES MANAGEMENT Experience 2013 - 2014
Job CoFounder at The Chaat Co.
Industry Restaurants
Experience
The Chaat Company 2014 - Present
JEAN-GEORGES MANAGEMENT 2013 - 2014
Aska 2012 - 2013
Blue Hill at Stone Barns 2012 - 2012
Eleven Madison Park 2009 - 2012
Gramercy Tavern 2007 - 2009
The Fat Duck 2006 - 2007
Skills
Food, Food & Beverage, Restaurants, Culinary Skills, Management, Cooking, Hospitality, Wine, Restaurant Management, Catering, Event Management, Menu Development, Menu Costing, Hospitality Management, Chef, Fine Dining, New Business Development, Product Development, Start-ups, Recipe Development, Project Management
Education
The Culinary Institute of America 2015 — 2019
The Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts/Chef Training
The Chaat Company 2014 - Present
JEAN-GEORGES MANAGEMENT 2013 - 2014
Aska 2012 - 2013
Blue Hill at Stone Barns 2012 - 2012
Eleven Madison Park 2009 - 2012
Gramercy Tavern 2007 - 2009
The Fat Duck 2006 - 2007
Skills
Food, Food & Beverage, Restaurants, Culinary Skills, Management, Cooking, Hospitality, Wine, Restaurant Management, Catering, Event Management, Menu Development, Menu Costing, Hospitality Management, Chef, Fine Dining, New Business Development, Product Development, Start-ups, Recipe Development, Project Management
Education
The Culinary Institute of America 2015 — 2019
The Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts/Chef Training
James Liakakos's JEAN-GEORGES MANAGEMENT Experience January 2014 - Present
Job VP of Operations at JeanGeorges Management, LLC
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT January 2014 - Present
JEAN-GEORGES MANAGEMENT March 2011 - December 2013
Starr Restaurant Organization April 2010 - March 2011
JEAN-GEORGES MANAGEMENT April 2007 - March 2010
Skills
Food & Beverage, Restaurant Management, Fine Dining, Micros, Hotel Management, Sanitation, New Restaurant Openings, Cuisine, Cooking, Menu Costing, Recipes, Resorts, Restaurants, Event Management, P&L, Front Office, Alcoholic Beverages, Inventory Management, Income Statement, Budgets, Purchasing
Education
Cornell University 1994 — 1998
BA, School of Hotel Administration
JEAN-GEORGES MANAGEMENT January 2014 - Present
JEAN-GEORGES MANAGEMENT March 2011 - December 2013
Starr Restaurant Organization April 2010 - March 2011
JEAN-GEORGES MANAGEMENT April 2007 - March 2010
Skills
Food & Beverage, Restaurant Management, Fine Dining, Micros, Hotel Management, Sanitation, New Restaurant Openings, Cuisine, Cooking, Menu Costing, Recipes, Resorts, Restaurants, Event Management, P&L, Front Office, Alcoholic Beverages, Inventory Management, Income Statement, Budgets, Purchasing
Education
Cornell University 1994 — 1998
BA, School of Hotel Administration
Hannah Taylor-Noren Hannah Taylor-Noren's JEAN-GEORGES MANAGEMENT Experience April 2012 - Present
Job Director of Projects at JEANGEORGES MANAGEMENT
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT April 2012 - Present
JEAN-GEORGES MANAGEMENT March 2010 - April 2012
Skills
Compeat, Menu Engineering, Menu Costing, Labor Cost Management, Labor Control, Hospitality Management, Inventory Management, Inventory Control, Inventory Analysis, Department Of Health, Restaurant Management, New Restaurant Openings, Beverage Development, Alcoholic Beverages, Wine, Microsoft Office, Food, Food
Education
Manhattan College 2002 — 2005
Bachelor's Degree, Physical Chemistry
JEAN-GEORGES MANAGEMENT April 2012 - Present
JEAN-GEORGES MANAGEMENT March 2010 - April 2012
Skills
Compeat, Menu Engineering, Menu Costing, Labor Cost Management, Labor Control, Hospitality Management, Inventory Management, Inventory Control, Inventory Analysis, Department Of Health, Restaurant Management, New Restaurant Openings, Beverage Development, Alcoholic Beverages, Wine, Microsoft Office, Food, Food
Education
Manhattan College 2002 — 2005
Bachelor's Degree, Physical Chemistry
Philippe Gouze Philippe Gouze's JEAN-GEORGES MANAGEMENT Experience October 1993 - August 2003
Job General Manager at Blue Hill at Stone Barns
Industry Restaurants
Experience
Blue Hill at Stone Barns September 2003 - Present
Jean Georges Management October 1993 - August 2003
Skills
Food, Menu Development, Restaurants, Culinary Skills, Wine, Restaurant Management, Fine Dining, Food & Beverage, Hospitality Management, Food Service, Catering, Cuisine, Recipes, Hospitality
Education
ISC Paris 1986 — 1989
MBA, Marketing
Blue Hill at Stone Barns September 2003 - Present
Jean Georges Management October 1993 - August 2003
Skills
Food, Menu Development, Restaurants, Culinary Skills, Wine, Restaurant Management, Fine Dining, Food & Beverage, Hospitality Management, Food Service, Catering, Cuisine, Recipes, Hospitality
Education
ISC Paris 1986 — 1989
MBA, Marketing
Allyx Seemann Allyx Seemann's JEAN-GEORGES MANAGEMENT Experience May 2015 - Present
Job Line cook at Nougatine at JeanGeorges
Industry Restaurants
Experience
JEAN-GEORGES MANAGEMENT May 2015 - Present
Creme June 2013 - Present
Glen & Company September 2011 - May 2013
Rockwell Group June 2011 - September 2011
Glen & Co. February 2011 - May 2011
SoHo Grand Hotel March 2010 - November 2010
Skills
Interior Design, Space-planning, Space planning, Furniture, Interior Architecture, Art, Sketching, Furnishings, Drawing, Finish, Rendering, FF&E, Hand Drafting, Concept Design, Floor Plans, Residential Design, Design Research, Retail Design, 3D rendering, Model Making, Elevations, Space Planning
Education
Institute of Culinary Education 2015 — 2015
Culinary Arts
Fashion Institute of Technology 2007 — 2011
BFA, Interior Design
JEAN-GEORGES MANAGEMENT May 2015 - Present
Creme June 2013 - Present
Glen & Company September 2011 - May 2013
Rockwell Group June 2011 - September 2011
Glen & Co. February 2011 - May 2011
SoHo Grand Hotel March 2010 - November 2010
Skills
Interior Design, Space-planning, Space planning, Furniture, Interior Architecture, Art, Sketching, Furnishings, Drawing, Finish, Rendering, FF&E, Hand Drafting, Concept Design, Floor Plans, Residential Design, Design Research, Retail Design, 3D rendering, Model Making, Elevations, Space Planning
Education
Institute of Culinary Education 2015 — 2015
Culinary Arts
Fashion Institute of Technology 2007 — 2011
BFA, Interior Design
Christina Oh Christina Oh's JEAN-GEORGES MANAGEMENT Experience September 2013 - February 2014
Job
Industry Restaurants
Experience
Little Park - NoHo Hospitality Group September 2014 - Present
Narcissa - The Standard East Village February 2014 - August 2014
Jean-Georges Management September 2013 - February 2014
Culinary Concepts by Jean-Georges November 2010 - September 2013
Motorino July 2010 - November 2010
Patina Restaurant Group September 2009 - July 2010
Momofuku Ssam Bar/Momofuku Noodle Bar December 2008 - September 2009
Gotham Bar & Grill July 2006 - February 2007
Skills
Food & Beverage, Restaurants, Restaurant Management, Fine Dining, New Restaurant Openings, Hospitality Management, Wine, Hospitality, Labor Control, Culinary Skills, Menu Development, Cooking, Cuisine, Food Service, Menu Costing, Recipes, Food, Banquets, Catering, Gourmet, Recipe Testing, ServSafe, Food Preparation, Sanitation, Hospitality Industry, Hotels, Pre-opening, Management, MICROS, Inventory Management
Education
The Culinary Institute of America 2006 — 2009
BPS
The School of the Art Institute of Chicago 2003 — 2004
University of California, Santa Barbara 1998 — 2002
BA
Irvine High School 1994 — 1998
Yonsei University
Little Park - NoHo Hospitality Group September 2014 - Present
Narcissa - The Standard East Village February 2014 - August 2014
Jean-Georges Management September 2013 - February 2014
Culinary Concepts by Jean-Georges November 2010 - September 2013
Motorino July 2010 - November 2010
Patina Restaurant Group September 2009 - July 2010
Momofuku Ssam Bar/Momofuku Noodle Bar December 2008 - September 2009
Gotham Bar & Grill July 2006 - February 2007
Skills
Food & Beverage, Restaurants, Restaurant Management, Fine Dining, New Restaurant Openings, Hospitality Management, Wine, Hospitality, Labor Control, Culinary Skills, Menu Development, Cooking, Cuisine, Food Service, Menu Costing, Recipes, Food, Banquets, Catering, Gourmet, Recipe Testing, ServSafe, Food Preparation, Sanitation, Hospitality Industry, Hotels, Pre-opening, Management, MICROS, Inventory Management
Education
The Culinary Institute of America 2006 — 2009
BPS
The School of the Art Institute of Chicago 2003 — 2004
University of California, Santa Barbara 1998 — 2002
BA
Irvine High School 1994 — 1998
Yonsei University
Elizabeth Rees Elizabeth Rees's JEAN-GEORGES MANAGEMENT Experience June 2007 - April 2009
Job Digital Marketing Specialist & Project Manager
Industry Marketing and Advertising
Experience
Oracle June 2015 - Present
IMI Agency June 2015 - Present
Hilton Worldwide January 2015 - Present
Education Week - EPE August 2014 - January 2015
Rosetta Stone May 2014 - September 2014
Think Food Group November 2010 - September 2013
Culinary Concepts by Jean-Georges April 2009 - November 2010
JEAN-GEORGES MANAGEMENT June 2007 - April 2009
MAN Diesel & Turbo November 2005 - December 2006
Education
Randolph College 2001 — 2005
Bachelor's Degree, International Studies, Dance
Universität Kassel 2003 — 2004
German Studies
New York University
Zertifikat Deutsch, German Language and Literature
Oracle June 2015 - Present
IMI Agency June 2015 - Present
Hilton Worldwide January 2015 - Present
Education Week - EPE August 2014 - January 2015
Rosetta Stone May 2014 - September 2014
Think Food Group November 2010 - September 2013
Culinary Concepts by Jean-Georges April 2009 - November 2010
JEAN-GEORGES MANAGEMENT June 2007 - April 2009
MAN Diesel & Turbo November 2005 - December 2006
Education
Randolph College 2001 — 2005
Bachelor's Degree, International Studies, Dance
Universität Kassel 2003 — 2004
German Studies
New York University
Zertifikat Deutsch, German Language and Literature
Michael Ammiano's JEAN-GEORGES MANAGEMENT Experience June 2014 - Present
Job Director of Human Resources at JEANGEORGES MANAGEMENT
Industry Restaurants
Experience
JEAN-GEORGES MANAGEMENT June 2014 - Present
Mandarin Oriental Hotel Group September 2010 - June 2014
Mandarin Oriental Hotel Group December 2008 - January 2011
Mandarin Oriental Hotel Group June 2006 - November 2008
Mandarin Oriental Hotel Group September 2005 - June 2006
Skills
Benefits Administration, Employee Relations, Benefits, Compensation, Hiring, Human Resources, Labor Relations, HRIS, Recruiting, Employee Training, FMLA, Hospitality Management, Hospitality Industry, Hospitality, Hotel Management, Hotels
Education
Brookdale College 2003 — 2005
Liberal Arts
University of The Arts 2001 — 2003
Graphic Design
JEAN-GEORGES MANAGEMENT June 2014 - Present
Mandarin Oriental Hotel Group September 2010 - June 2014
Mandarin Oriental Hotel Group December 2008 - January 2011
Mandarin Oriental Hotel Group June 2006 - November 2008
Mandarin Oriental Hotel Group September 2005 - June 2006
Skills
Benefits Administration, Employee Relations, Benefits, Compensation, Hiring, Human Resources, Labor Relations, HRIS, Recruiting, Employee Training, FMLA, Hospitality Management, Hospitality Industry, Hospitality, Hotel Management, Hotels
Education
Brookdale College 2003 — 2005
Liberal Arts
University of The Arts 2001 — 2003
Graphic Design
Aretah Ettarh Aretah Ettarh's JEAN-GEORGES MANAGEMENT Experience May 2015 - Present
Job Line Cook at JeanGeorges
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT May 2015 - Present
The Culinary Institute of America August 2014 - March 2015
Vita Nova October 2013 - May 2014
University of Delaware Resident Life & Housing April 2013 - May 2014
Aspen Meadows Resort May 2013 - August 2013
Courtyard by Marriott Newark - University of Delaware September 2012 - December 2012
Vita Nova - University of Delaware February 2012 - May 2012
Skills
Microsoft Excel, PowerPoint, Social Media, Teamwork, Public Speaking, Microsoft Word, Food & Beverage, Hotels, Hotel Management, Restaurants, Restaurant Management, Athletics, Menu Development, Food, Banquets
Education
The Culinary Institute of America at Greystone 2014 — 2015
Accelerated Culinary Arts Certificate, Culinary Arts/Chef Training
University of Delaware 2010 — 2014
Bachelor of Science (B.S.), Hotel, Restaurant, and Institutional Management
Fort Lee High School 2006 — 2010
JEAN-GEORGES MANAGEMENT May 2015 - Present
The Culinary Institute of America August 2014 - March 2015
Vita Nova October 2013 - May 2014
University of Delaware Resident Life & Housing April 2013 - May 2014
Aspen Meadows Resort May 2013 - August 2013
Courtyard by Marriott Newark - University of Delaware September 2012 - December 2012
Vita Nova - University of Delaware February 2012 - May 2012
Skills
Microsoft Excel, PowerPoint, Social Media, Teamwork, Public Speaking, Microsoft Word, Food & Beverage, Hotels, Hotel Management, Restaurants, Restaurant Management, Athletics, Menu Development, Food, Banquets
Education
The Culinary Institute of America at Greystone 2014 — 2015
Accelerated Culinary Arts Certificate, Culinary Arts/Chef Training
University of Delaware 2010 — 2014
Bachelor of Science (B.S.), Hotel, Restaurant, and Institutional Management
Fort Lee High School 2006 — 2010
Sean Portier's JEAN-GEORGES MANAGEMENT Experience 2014 - 2014
Job Director
Industry Fund-Raising
Experience
Servant of Light July 2010 - Present
JEAN-GEORGES MANAGEMENT 2014 - 2014
CADRE Group, LLC 2005 - 2007
Stetson University 2002 - 2006
Portier Fine Foods June 1997 - May 2002
Stetson University 1995 - 1999
Skills
Internet Marketing, National Marketing, Strategic Financial..., High Value Commercial..., Entertaiment Technology..., Commercial and Private..., Multidivision..., Web Marketing, Real Estate, Management, Fund Raising, Analytic Problem Solving, Project Management, Fundraising, Small Business, Entrepreneurship, Residential Homes, Social Networking, Online Marketing, Financial Planning
Education
Stetson University 1995 — 2005
Philosophy, Comparative Religions, Environmental Sciences, Finance
College Marie Saint Joseph, Deauville France
Liberal Arts and Sciences, General Studies and Humanities
Servant of Light July 2010 - Present
JEAN-GEORGES MANAGEMENT 2014 - 2014
CADRE Group, LLC 2005 - 2007
Stetson University 2002 - 2006
Portier Fine Foods June 1997 - May 2002
Stetson University 1995 - 1999
Skills
Internet Marketing, National Marketing, Strategic Financial..., High Value Commercial..., Entertaiment Technology..., Commercial and Private..., Multidivision..., Web Marketing, Real Estate, Management, Fund Raising, Analytic Problem Solving, Project Management, Fundraising, Small Business, Entrepreneurship, Residential Homes, Social Networking, Online Marketing, Financial Planning
Education
Stetson University 1995 — 2005
Philosophy, Comparative Religions, Environmental Sciences, Finance
College Marie Saint Joseph, Deauville France
Liberal Arts and Sciences, General Studies and Humanities
Emily Correale Emily Correale's JEAN-GEORGES MANAGEMENT Experience November 2010 - November 2011
Job Manager, Development at Amref Health Africa in the USA
Industry International Affairs
Experience
Amref Health Africa in the USA August 2015 - Present
WISE - Women In Social Enterprise December 2014 - Present
Amref Health Africa April 2014 - August 2015
Amref Health Africa November 2011 - March 2014
JEAN-GEORGES MANAGEMENT November 2010 - November 2011
Sole East June 2010 - October 2010
Taos Equestrian Center January 2010 - June 2010
Crisis Ministries May 2008 - December 2009
Skills
Fundraising, Grants, International Relations, NGOs, Community Outreach, Non-profits, Event Planning, Newsletters, Nonprofits, Proposal Writing, Training, Public Speaking, Events Coordination, Intern Management
Education
College of Charleston 2004 — 2008
Bachelor of Arts, Political Science and African Studies
University of Cape Town 2007 — 2007
New Canaan High School 2000 — 2004
Degree, General Education
New York University
Graduate Certificate Program, Global Philanthropy
Amref Health Africa in the USA August 2015 - Present
WISE - Women In Social Enterprise December 2014 - Present
Amref Health Africa April 2014 - August 2015
Amref Health Africa November 2011 - March 2014
JEAN-GEORGES MANAGEMENT November 2010 - November 2011
Sole East June 2010 - October 2010
Taos Equestrian Center January 2010 - June 2010
Crisis Ministries May 2008 - December 2009
Skills
Fundraising, Grants, International Relations, NGOs, Community Outreach, Non-profits, Event Planning, Newsletters, Nonprofits, Proposal Writing, Training, Public Speaking, Events Coordination, Intern Management
Education
College of Charleston 2004 — 2008
Bachelor of Arts, Political Science and African Studies
University of Cape Town 2007 — 2007
New Canaan High School 2000 — 2004
Degree, General Education
New York University
Graduate Certificate Program, Global Philanthropy
Evan Delaney's JEAN-GEORGES MANAGEMENT Experience November 2013 - Present
Job Assistant General Manager at Jean Georges' JoJo
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT November 2013 - Present
Jean-Georges' JoJo January 2013 - November 2013
Bulfinch Boston Realty December 2010 - September 2012
Citi Performing Arts Center September 2009 - December 2009
Heavy Rotation Records September 2007 - May 2008
Skills
Social Media Marketing, Real Estate, Music, Music Theory, Social Media, Market Research, Excel, Editing, Lease Negotiations, Client Development, PowerPoint, Drum Set, Percussion, Microsoft Excel, Facebook, Management, Sales, Leadership, Microsoft Office, Event Planning
Education
Suffolk University 2008 — 2010
Masters, Business Administration; Marketing
Berklee College of Music 2005 — 2008
Bachelor, Music; Music Business/Management
JEAN-GEORGES MANAGEMENT November 2013 - Present
Jean-Georges' JoJo January 2013 - November 2013
Bulfinch Boston Realty December 2010 - September 2012
Citi Performing Arts Center September 2009 - December 2009
Heavy Rotation Records September 2007 - May 2008
Skills
Social Media Marketing, Real Estate, Music, Music Theory, Social Media, Market Research, Excel, Editing, Lease Negotiations, Client Development, PowerPoint, Drum Set, Percussion, Microsoft Excel, Facebook, Management, Sales, Leadership, Microsoft Office, Event Planning
Education
Suffolk University 2008 — 2010
Masters, Business Administration; Marketing
Berklee College of Music 2005 — 2008
Bachelor, Music; Music Business/Management
Luc Dang Luc Dang's JEAN-GEORGES MANAGEMENT Experience February 2013 - May 2014
Job Cook at Dell'anima
Industry Restaurants
Experience
Dell'anima April 2014 - August 2015
JEAN-GEORGES MANAGEMENT February 2013 - May 2014
JEAN-GEORGES MANAGEMENT February 2013 - May 2014
High Heat Pizzas Burgers and Tap September 2012 - April 2013
Garrison Country Club April 2012 - February 2013
Beacon Restaurant & Bar October 2011 - December 2012
Education
The Culinary Institute of America 2011 — 2012
Associate's degree, Culinary Arts/Chef Training
Dell'anima April 2014 - August 2015
JEAN-GEORGES MANAGEMENT February 2013 - May 2014
JEAN-GEORGES MANAGEMENT February 2013 - May 2014
High Heat Pizzas Burgers and Tap September 2012 - April 2013
Garrison Country Club April 2012 - February 2013
Beacon Restaurant & Bar October 2011 - December 2012
Education
The Culinary Institute of America 2011 — 2012
Associate's degree, Culinary Arts/Chef Training
Joshua Luce's JEAN-GEORGES MANAGEMENT Experience 2009 - 2010
Job Executive Sous Chef at Ace Hotel / Atelier Ace
Industry Hospitality
Experience
Ace Hotel / Atelier Ace December 2014 - Present
The Peninsula Beverly Hills June 2013 - December 2014
Alain Ducasse Entreprise May 2011 - December 2012
Picholine Restaurant 2010 - 2011
JEAN-GEORGES MANAGEMENT 2009 - 2010
Fourth Wall Restaurants 2007 - 2009
Education
City College of San Francisco 2004 — 2006
Associate’s Degree
International Culinary Center
Culinary Arts
Ace Hotel / Atelier Ace December 2014 - Present
The Peninsula Beverly Hills June 2013 - December 2014
Alain Ducasse Entreprise May 2011 - December 2012
Picholine Restaurant 2010 - 2011
JEAN-GEORGES MANAGEMENT 2009 - 2010
Fourth Wall Restaurants 2007 - 2009
Education
City College of San Francisco 2004 — 2006
Associate’s Degree
International Culinary Center
Culinary Arts
Nickolas Croteau's JEAN-GEORGES MANAGEMENT Experience March 2013 - May 2015
Job Hospitality Industry Professional
Industry Food & Beverages
Experience
Ruschmeyer's-A Chelsea Hotels Property May 2015 - Present
JEAN-GEORGES MANAGEMENT March 2013 - May 2015
El Rey Coffee Bar & Luncheonette September 2014 - December 2014
Sur La Table May 2013 - January 2014
Alaska Airlines January 2012 - February 2013
Morgans Hotel Group March 2011 - February 2013
Four Seasons Hotels and Resorts October 2011 - December 2011
BR Guest Hospitality June 2008 - March 2011
Bank of America September 2007 - May 2008
Skills
Customer Service, Tourism, Hospitality, Hotels, Training, Event Management, Event Planning, Hospitality Industry, Front Office, Food & Beverage
Education
New School of Cooking, Los Angeles, CA 2012 — 2013
Culinary Arts/Chef Training
College of Southern Nevada 2010 — 2011
Associate's Degree, Hospitality Administration/Management
Ruschmeyer's-A Chelsea Hotels Property May 2015 - Present
JEAN-GEORGES MANAGEMENT March 2013 - May 2015
El Rey Coffee Bar & Luncheonette September 2014 - December 2014
Sur La Table May 2013 - January 2014
Alaska Airlines January 2012 - February 2013
Morgans Hotel Group March 2011 - February 2013
Four Seasons Hotels and Resorts October 2011 - December 2011
BR Guest Hospitality June 2008 - March 2011
Bank of America September 2007 - May 2008
Skills
Customer Service, Tourism, Hospitality, Hotels, Training, Event Management, Event Planning, Hospitality Industry, Front Office, Food & Beverage
Education
New School of Cooking, Los Angeles, CA 2012 — 2013
Culinary Arts/Chef Training
College of Southern Nevada 2010 — 2011
Associate's Degree, Hospitality Administration/Management
Benjamin Keens Benjamin Keens's JEAN-GEORGES MANAGEMENT Experience April 2015 - Present
Job Manager at JeanGeorges Management
Industry Photography
Experience
JEAN-GEORGES MANAGEMENT April 2015 - Present
Skills
Classic Food Service, Classic Wine Service, Experience in a Fine..., Food / Beverage Pairing, Hospitality Management, Customer Service, Conflict Resolution, Enforcement of Safety /..., Staff Education /..., Staffing / Scheduling, General Knife Handeling, Expediting, Saute, Grill, OpenTable, POS Systems
Education
Borough of Manhattan Community College 2014 — 2018
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
JEAN-GEORGES MANAGEMENT April 2015 - Present
Skills
Classic Food Service, Classic Wine Service, Experience in a Fine..., Food / Beverage Pairing, Hospitality Management, Customer Service, Conflict Resolution, Enforcement of Safety /..., Staff Education /..., Staffing / Scheduling, General Knife Handeling, Expediting, Saute, Grill, OpenTable, POS Systems
Education
Borough of Manhattan Community College 2014 — 2018
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
Liana Schmidt Liana Schmidt's JEAN-GEORGES MANAGEMENT Experience October 2015 - Present
Job at The EDITION Hotel
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT October 2015 - Present
The Miami Beach EDITION September 2014 - September 2015
Morimoto South Beach January 2014 - September 2014
The Standard, Miami November 2009 - January 2014
Sunset Beach Hotel 2011 - 2011
Skills
Hospitality, Restaurants, Hospitality Industry, Event Planning, Marketing Strategy, Marketing, Strategic Planning, Hospitality Management, Customer Service, Event Management, Menu Development, Budgets, Customer Relations, Food Industry, Food & Beverage, Vendor Relationship..., HR Management, Employee Training, Operations Management
Education
Florida International University
Master's degree, Human Resources Management and Services
University of Michigan
Bachelor of Arts (B.A.), Psychology
JEAN-GEORGES MANAGEMENT October 2015 - Present
The Miami Beach EDITION September 2014 - September 2015
Morimoto South Beach January 2014 - September 2014
The Standard, Miami November 2009 - January 2014
Sunset Beach Hotel 2011 - 2011
Skills
Hospitality, Restaurants, Hospitality Industry, Event Planning, Marketing Strategy, Marketing, Strategic Planning, Hospitality Management, Customer Service, Event Management, Menu Development, Budgets, Customer Relations, Food Industry, Food & Beverage, Vendor Relationship..., HR Management, Employee Training, Operations Management
Education
Florida International University
Master's degree, Human Resources Management and Services
University of Michigan
Bachelor of Arts (B.A.), Psychology
Amy Guterba Amy Guterba's JEAN-GEORGES MANAGEMENT Experience September 2000 - May 2007
Job Assistant Executive Pastry Chef at MGM Resorts International
Industry Hospitality
Experience
Beau Rivage Resort & Casino June 2015 - Present
Jeff Ruby Culinary Entertainment September 2012 - December 2014
Boca Restaurant Group August 2010 - September 2011
JEAN-GEORGES MANAGEMENT September 2000 - May 2007
Todd English Enterprises September 1998 - October 2000
Skills
Pastry, Hospitality, Hotels, Restaurants, Food, Hospitality Industry, Menu Development, Catering, Hospitality Management, Resorts, Fine Dining, Culinary Skills, Restaurant Management, Recipes, Event Planning, Pre-opening, Cuisine
Education
The Culinary Institute of America 1996 — 1998
Associate's degree, Pastry Arts
Beau Rivage Resort & Casino June 2015 - Present
Jeff Ruby Culinary Entertainment September 2012 - December 2014
Boca Restaurant Group August 2010 - September 2011
JEAN-GEORGES MANAGEMENT September 2000 - May 2007
Todd English Enterprises September 1998 - October 2000
Skills
Pastry, Hospitality, Hotels, Restaurants, Food, Hospitality Industry, Menu Development, Catering, Hospitality Management, Resorts, Fine Dining, Culinary Skills, Restaurant Management, Recipes, Event Planning, Pre-opening, Cuisine
Education
The Culinary Institute of America 1996 — 1998
Associate's degree, Pastry Arts
Allie Epstein Allie Epstein's JEAN-GEORGES MANAGEMENT Experience March 2007 - May 2007
Job West Coast Sales Rep / Designer at Hedley & Bennett
Industry Hospitality
Experience
Hedley & Bennett February 2014 - Present
Hedley & Bennett February 2013 - January 2014
Self-employed March 2012 - September 2013
Paper Palate - Catering Company February 2012 - 2013
Bite Couture Catering June 2010 - December 2011
JEAN-GEORGES MANAGEMENT March 2007 - May 2007
Charet & Associates 2005 - 2006
Skills
Cooking, Writing, Jewelry Design
Education
French Culinary Institute 2007 — 2008
Dipolma, Culinary Arts
Cresskill High School
High School Diploma
Hedley & Bennett February 2014 - Present
Hedley & Bennett February 2013 - January 2014
Self-employed March 2012 - September 2013
Paper Palate - Catering Company February 2012 - 2013
Bite Couture Catering June 2010 - December 2011
JEAN-GEORGES MANAGEMENT March 2007 - May 2007
Charet & Associates 2005 - 2006
Skills
Cooking, Writing, Jewelry Design
Education
French Culinary Institute 2007 — 2008
Dipolma, Culinary Arts
Cresskill High School
High School Diploma
Franca Mascia Franca Mascia's JEAN-GEORGES MANAGEMENT Experience September 2002 - May 2005
Job Partner, The Daily Press'd Food Truck
Industry Restaurants
Experience
Tom Colicchio's wichcraft April 2008 - Present
The Daily Press'd February 2015 - Present
Crafted Hospitality April 2008 - April 2009
Union Square Hospitality Group January 2005 - April 2008
JEAN-GEORGES MANAGEMENT September 2002 - May 2005
Skills
Catering, Food & Beverage, Hospitality, Menu Development, Catering Sales, Event Planning, Event Management, Corporate Events, Food Service, Budgets, Sales, Food, Customer Service, Restaurants, Social Media, Restaurant Management, Management
Education
Academy of Notre Dame De Namur 2001 — 2005
Fordham University 2001 — 2005
Bachelor's degree, Sociology
Tom Colicchio's wichcraft April 2008 - Present
The Daily Press'd February 2015 - Present
Crafted Hospitality April 2008 - April 2009
Union Square Hospitality Group January 2005 - April 2008
JEAN-GEORGES MANAGEMENT September 2002 - May 2005
Skills
Catering, Food & Beverage, Hospitality, Menu Development, Catering Sales, Event Planning, Event Management, Corporate Events, Food Service, Budgets, Sales, Food, Customer Service, Restaurants, Social Media, Restaurant Management, Management
Education
Academy of Notre Dame De Namur 2001 — 2005
Fordham University 2001 — 2005
Bachelor's degree, Sociology
Morgan Fries Morgan Fries's JEAN-GEORGES MANAGEMENT Experience September 2014 - December 2014
Job Sales Assistant at Michael Kors
Industry Entertainment
Experience
Michael Kors March 2015 - Present
JEAN-GEORGES MANAGEMENT September 2014 - December 2014
Abercrombie & Fitch August 2014 - September 2014
Skills
Apparel, Sales, Fashion, Customer Service, Retail, Microsoft Word, Social Media, Facebook, Social Networking, Merchandising
Education
The Art Institute of New York City
Fashion/Apparel Design
Michael Kors March 2015 - Present
JEAN-GEORGES MANAGEMENT September 2014 - December 2014
Abercrombie & Fitch August 2014 - September 2014
Skills
Apparel, Sales, Fashion, Customer Service, Retail, Microsoft Word, Social Media, Facebook, Social Networking, Merchandising
Education
The Art Institute of New York City
Fashion/Apparel Design
Christopher Guaman Christopher Guaman's JEAN-GEORGES MANAGEMENT Experience May 2012 - September 2014
Job Licensed Real Estate Salesperson at Exit Realty Depot
Industry Investment Management
Experience
Exit Realty Depot December 2014 - Present
JEAN-GEORGES MANAGEMENT May 2012 - September 2014
Mercer Kitchen LLC 2013 - 2013
Mercer Kitchen LLC 2013 - 2013
Mercer Kitchen LLC 2012 - 2013
Dimension Trading Group June 2009 - October 2010
AXA Advisors December 2007 - April 2008
Staples November 2006 - June 2007
Vita (Volunteer Income Tax Assistant) February 2007 - April 2007
Skills
Real Estate, Sales, Marketing, Hospitality, Food & Beverage, First Time Home Buyers, Trading, Fine Dining, Short Sales, Real Estate Transactions, Restaurants
Education
Baruch College, City University of New York (CUNY) 2005 — 2009
BBA, Finance and Investments
Thomas A Edison Voactional Technical H.S. 2001 — 2005
Computer Science, Computer Networking
Exit Realty Depot December 2014 - Present
JEAN-GEORGES MANAGEMENT May 2012 - September 2014
Mercer Kitchen LLC 2013 - 2013
Mercer Kitchen LLC 2013 - 2013
Mercer Kitchen LLC 2012 - 2013
Dimension Trading Group June 2009 - October 2010
AXA Advisors December 2007 - April 2008
Staples November 2006 - June 2007
Vita (Volunteer Income Tax Assistant) February 2007 - April 2007
Skills
Real Estate, Sales, Marketing, Hospitality, Food & Beverage, First Time Home Buyers, Trading, Fine Dining, Short Sales, Real Estate Transactions, Restaurants
Education
Baruch College, City University of New York (CUNY) 2005 — 2009
BBA, Finance and Investments
Thomas A Edison Voactional Technical H.S. 2001 — 2005
Computer Science, Computer Networking
Franklin Jaramillo Franklin Jaramillo's JEAN-GEORGES MANAGEMENT Experience February 2012 - August 2013
Job General Manager at Blenheim Restaurant
Industry Hospitality
Experience
Blenheim Restaurant June 2015 - Present
Marcus Samuelsson Group March 2015 - June 2015
The Dinex Group August 2013 - March 2015
JEAN-GEORGES MANAGEMENT February 2012 - August 2013
B&B Hospitality Group November 2010 - February 2012
Firmdale Hotels PLC - Crosby Street Hotel July 2010 - November 2010
Morgans Hotel Group - Royalton Hotel & The Hudson Hotel August 2007 - July 2010
Skills
Hospitality Management, Micros, Food & Beverage, Hospitality Industry, Hotel Management, Restaurants, Hotels, Hospitality, Banquets, Rooms Division, Yield Management, Revenue Analysis, Front Office, Resorts, Pre-opening, MICROS
Education
Queens College 2005 — 2009
History
Blenheim Restaurant June 2015 - Present
Marcus Samuelsson Group March 2015 - June 2015
The Dinex Group August 2013 - March 2015
JEAN-GEORGES MANAGEMENT February 2012 - August 2013
B&B Hospitality Group November 2010 - February 2012
Firmdale Hotels PLC - Crosby Street Hotel July 2010 - November 2010
Morgans Hotel Group - Royalton Hotel & The Hudson Hotel August 2007 - July 2010
Skills
Hospitality Management, Micros, Food & Beverage, Hospitality Industry, Hotel Management, Restaurants, Hotels, Hospitality, Banquets, Rooms Division, Yield Management, Revenue Analysis, Front Office, Resorts, Pre-opening, MICROS
Education
Queens College 2005 — 2009
History
Amina Hussain Amina Hussain's JEAN-GEORGES MANAGEMENT Experience June 2014 - October 2014
Job Post Production Assistant at True Entertainment
Industry Marketing and Advertising
Experience
True Entertainment July 2015 - Present
The Upright Citizens Brigade Theatre April 2015 - Present
Vidiots June 2015 - July 2015
Sixty Second Stories & Glorious Broads April 2015 - July 2015
Brooklyn Film Festival June 2015 - June 2015
Vidiots March 2015 - June 2015
Second Glass Inc March 2015 - March 2015
JEAN-GEORGES MANAGEMENT June 2014 - October 2014
New World Capital Group April 2013 - May 2014
aruliden July 2012 - April 2013
Skills
Avid, Microsoft Office, QuickBooks, HootSuite, Social Media, HTML, CSS, Event Planning, Adobe Acrobat, SEO, Marketing, Management, Concur, Visio, MailChimp, Box.net, WebEx, Mac, PC, 70 - 80 wpm, Mail Merge, SharePoint, NetForum, iPhone, Blackberry, PowerPoint, Microsoft Excel
Education
University of Delaware 2007 — 2011
Bachelor of Arts, Psychology
Mount Pleasant High School 2005 — 2007
IB Diploma, International Baccalaureate Program
True Entertainment July 2015 - Present
The Upright Citizens Brigade Theatre April 2015 - Present
Vidiots June 2015 - July 2015
Sixty Second Stories & Glorious Broads April 2015 - July 2015
Brooklyn Film Festival June 2015 - June 2015
Vidiots March 2015 - June 2015
Second Glass Inc March 2015 - March 2015
JEAN-GEORGES MANAGEMENT June 2014 - October 2014
New World Capital Group April 2013 - May 2014
aruliden July 2012 - April 2013
Skills
Avid, Microsoft Office, QuickBooks, HootSuite, Social Media, HTML, CSS, Event Planning, Adobe Acrobat, SEO, Marketing, Management, Concur, Visio, MailChimp, Box.net, WebEx, Mac, PC, 70 - 80 wpm, Mail Merge, SharePoint, NetForum, iPhone, Blackberry, PowerPoint, Microsoft Excel
Education
University of Delaware 2007 — 2011
Bachelor of Arts, Psychology
Mount Pleasant High School 2005 — 2007
IB Diploma, International Baccalaureate Program
Sarah Kanter Sarah Kanter's JEAN-GEORGES MANAGEMENT Experience March 2014 - May 2015
Job Hospitality Professional
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT March 2014 - May 2015
Four Seasons Hotels and Resorts 2013 - 2013
Old Calypso Restaurant August 2011 - January 2012
Skills
Wine, Cooking, Restaurants, Menu Development, Fine Dining, Catering, Culinary Skills, Banquets, Food & Beverage, Restaurant Management, Hospitality
Education
Culinary Institute of America 2012 — 2014
Associate's degree, Culinary Arts and Related Services
University of Florida 2006 — 2011
Bachelor of Arts (BA), History
JEAN-GEORGES MANAGEMENT March 2014 - May 2015
Four Seasons Hotels and Resorts 2013 - 2013
Old Calypso Restaurant August 2011 - January 2012
Skills
Wine, Cooking, Restaurants, Menu Development, Fine Dining, Catering, Culinary Skills, Banquets, Food & Beverage, Restaurant Management, Hospitality
Education
Culinary Institute of America 2012 — 2014
Associate's degree, Culinary Arts and Related Services
University of Florida 2006 — 2011
Bachelor of Arts (BA), History
Hannah Hoffman's JEAN-GEORGES MANAGEMENT Experience August 2013 - Present
Job General Manager at Perry St
Industry Hospitality
Experience
JEAN-GEORGES MANAGEMENT August 2013 - Present
BR Guest June 2012 - August 2013
RealFood Consulting Inc. May 2011 - August 2012
Skills
Spanish-speaking, Food & Beverage, Hospitality, Spanish, Hospitality Management, Restaurants, Menu Development, Restaurant Management, Micros, Cooking, Catering, Hotels, Microsoft Office, Banquets, Hospitality Industry, Fine Dining, Food, Hotel Management, Resorts, Wine, Pre-opening, Revenue Analysis
Education
Boston University 2008 — 2012
Hospitality Administration, Hospitality Administration/Management
JEAN-GEORGES MANAGEMENT August 2013 - Present
BR Guest June 2012 - August 2013
RealFood Consulting Inc. May 2011 - August 2012
Skills
Spanish-speaking, Food & Beverage, Hospitality, Spanish, Hospitality Management, Restaurants, Menu Development, Restaurant Management, Micros, Cooking, Catering, Hotels, Microsoft Office, Banquets, Hospitality Industry, Fine Dining, Food, Hotel Management, Resorts, Wine, Pre-opening, Revenue Analysis
Education
Boston University 2008 — 2012
Hospitality Administration, Hospitality Administration/Management
John Michael Lawrence John Michael Lawrence's JEAN-GEORGES MANAGEMENT Experience May 2010 - April 2013
Job Revenue & Reservations Manager, Wafi Hotels
Industry Hospitality
Experience
Wafi Hotels July 2015 - Present
The Mark Hotel September 2013 - January 2015
Denihan Hospitality Group April 2013 - September 2013
JEAN-GEORGES MANAGEMENT May 2010 - April 2013
Fairmont Hotels & Resorts 2008 - 2010
BallenIsles Country Club 2007 - 2008
Skills
Hospitality Management, Hospitality Industry, Catering, Hotel Management, Resorts, Menu Development, Fine Dining, Hotels, Event Management, Food & Beverage, Banquets, Micros, Front Office, Revenue Analysis, Hospitality, Pre-opening, Restaurant Management, Restaurants
Education
NYU 2012 — 2015
Master's Degree, Hospitality Industry Studies
Florida State University 2002 — 2006
Bachelor's Degree
Wafi Hotels July 2015 - Present
The Mark Hotel September 2013 - January 2015
Denihan Hospitality Group April 2013 - September 2013
JEAN-GEORGES MANAGEMENT May 2010 - April 2013
Fairmont Hotels & Resorts 2008 - 2010
BallenIsles Country Club 2007 - 2008
Skills
Hospitality Management, Hospitality Industry, Catering, Hotel Management, Resorts, Menu Development, Fine Dining, Hotels, Event Management, Food & Beverage, Banquets, Micros, Front Office, Revenue Analysis, Hospitality, Pre-opening, Restaurant Management, Restaurants
Education
NYU 2012 — 2015
Master's Degree, Hospitality Industry Studies
Florida State University 2002 — 2006
Bachelor's Degree
David Pogrebin David Pogrebin's JEAN-GEORGES MANAGEMENT Experience October 2001 - November 2002
Job Restaurant General Manager at Tommy Bahama
Industry Restaurants
Experience
Tommy Bahama March 2015 - Present
E&E Hospitality December 2012 - October 2014
Marcus Samuelsson Group September 2011 - 2012
Patina Restaurant Group April 2006 - August 2011
Picholine Restaurant December 2002 - November 2005
JEAN-GEORGES MANAGEMENT October 2001 - November 2002
Jean Georges Enterprises February 1998 - October 2001
Skills
Management, Microsoft Office, Microsoft Excel, Microsoft Word, Research, PowerPoint, Restaurant Management, Restaurants, Interpersonal..., Interpersonal Skills, Interpersonal Leadership, Relationship Building, Labor Relations, Employee Training
Education
The Culinary Institute of America 1987 — 1989
Associate's degree, Culinary Arts/Chef Training
Tommy Bahama March 2015 - Present
E&E Hospitality December 2012 - October 2014
Marcus Samuelsson Group September 2011 - 2012
Patina Restaurant Group April 2006 - August 2011
Picholine Restaurant December 2002 - November 2005
JEAN-GEORGES MANAGEMENT October 2001 - November 2002
Jean Georges Enterprises February 1998 - October 2001
Skills
Management, Microsoft Office, Microsoft Excel, Microsoft Word, Research, PowerPoint, Restaurant Management, Restaurants, Interpersonal..., Interpersonal Skills, Interpersonal Leadership, Relationship Building, Labor Relations, Employee Training
Education
The Culinary Institute of America 1987 — 1989
Associate's degree, Culinary Arts/Chef Training
Robert Sloop Robert Sloop's JEAN-GEORGES MANAGEMENT Experience March 2003 - June 2004
Job
Industry Restaurants
Experience
KAIZEN CAPITAL ADVISORS September 2008 - Present
KAIZEN MANAGEMENT LLC January 1998 - Present
HOTSPOT FX INC April 2005 - June 2006
JEAN GEORGES MANAGEMENT March 2003 - June 2004
GOTHAM CITY RESTAUARNT GROUP January 1999 - December 2000
TOSCORP INC March 1997 - January 1999
Skills
Restaurant Management, Private Equity, Restaurants, Project Finance, Start-ups, Income Statement, Entrepreneurship, Mergers, Executive Management, Venture Capital, Business Planning, Leadership, Mergers & Acquisitions, Management, Management Consulting, Finance, Restructuring, Kaizen Management, Compeat Training..., Compeat Forum, Restaurant Software, Software Implementation, Restaurant Consulting, Compeat Expert, Business Systems..., Restaurant Investments, Turn Around Management, Consulting, Capital, Strategic Partnerships, Financial Modeling, Restaurant Equity..., Restaurant Systems, Software Installation, Software, Food & Beverage, Food & Beverage Software, Joint Ventures, Corporate Development, Due Diligence, IPO, Investor Relations, Franchise Consulting, Franchising, Strategic Consulting, International Business, Funding, M&A experience, P&L Management, Food
Education
Pace University - Lubin School of Business 1974 — 1979
MBA
KAIZEN CAPITAL ADVISORS September 2008 - Present
KAIZEN MANAGEMENT LLC January 1998 - Present
HOTSPOT FX INC April 2005 - June 2006
JEAN GEORGES MANAGEMENT March 2003 - June 2004
GOTHAM CITY RESTAUARNT GROUP January 1999 - December 2000
TOSCORP INC March 1997 - January 1999
Skills
Restaurant Management, Private Equity, Restaurants, Project Finance, Start-ups, Income Statement, Entrepreneurship, Mergers, Executive Management, Venture Capital, Business Planning, Leadership, Mergers & Acquisitions, Management, Management Consulting, Finance, Restructuring, Kaizen Management, Compeat Training..., Compeat Forum, Restaurant Software, Software Implementation, Restaurant Consulting, Compeat Expert, Business Systems..., Restaurant Investments, Turn Around Management, Consulting, Capital, Strategic Partnerships, Financial Modeling, Restaurant Equity..., Restaurant Systems, Software Installation, Software, Food & Beverage, Food & Beverage Software, Joint Ventures, Corporate Development, Due Diligence, IPO, Investor Relations, Franchise Consulting, Franchising, Strategic Consulting, International Business, Funding, M&A experience, P&L Management, Food
Education
Pace University - Lubin School of Business 1974 — 1979
MBA
Dennis O'Connor's JEAN-GEORGES MANAGEMENT Experience January 2005 - August 2006
Job Director of Operations at Laurent Tourondel Eventi Hotel
Industry Hospitality
Experience
Laurent Tourondel - Eventi Hotel November 2013 - Present
Village Fishmonger September 2012 - Present
Laurent Tourondel - LT Bar & Grill March 2013 - November 2013
Laurent Tourondel June 2011 - March 2013
David Burke Group May 2010 - May 2011
Ace Hotel - Breslin Bar and Dining Room February 2009 - February 2010
Grand Hospitality - Soho Grand and Tribeca Grand Hotels July 2006 - January 2009
Jean Georges Management January 2005 - August 2006
Osteria Stella, Osteria Laguna April 2003 - January 2005
Skills
Food & Beverage, Hospitality, Restaurant Management, Operations Management, Management, Wine & Spirits Industry, Hospitality Management, Culinary Management, Restaurants, Culinary Skills, Menu Development, Wine, Catering, Recipes, Hospitality Industry, Hotels, Food, Event Management, Pre-opening, Banquets, Hotel Management, Fine Dining
Education
Food and Drug Administration 2012 — 2012
Seafood HAACP
American Management Association 2008 — 2008
Executive Leadership Training
NYC Dept of Health and Mental Hygiene 2005 — 2005
Food Protection Certificate
State University of New York at Buffalo 1996 — 2001
Bachelor's degree, History
City Honors High School 1992 — 1996
Laurent Tourondel - Eventi Hotel November 2013 - Present
Village Fishmonger September 2012 - Present
Laurent Tourondel - LT Bar & Grill March 2013 - November 2013
Laurent Tourondel June 2011 - March 2013
David Burke Group May 2010 - May 2011
Ace Hotel - Breslin Bar and Dining Room February 2009 - February 2010
Grand Hospitality - Soho Grand and Tribeca Grand Hotels July 2006 - January 2009
Jean Georges Management January 2005 - August 2006
Osteria Stella, Osteria Laguna April 2003 - January 2005
Skills
Food & Beverage, Hospitality, Restaurant Management, Operations Management, Management, Wine & Spirits Industry, Hospitality Management, Culinary Management, Restaurants, Culinary Skills, Menu Development, Wine, Catering, Recipes, Hospitality Industry, Hotels, Food, Event Management, Pre-opening, Banquets, Hotel Management, Fine Dining
Education
Food and Drug Administration 2012 — 2012
Seafood HAACP
American Management Association 2008 — 2008
Executive Leadership Training
NYC Dept of Health and Mental Hygiene 2005 — 2005
Food Protection Certificate
State University of New York at Buffalo 1996 — 2001
Bachelor's degree, History
City Honors High School 1992 — 1996
Shana Reade Shana Reade's JEAN-GEORGES MANAGEMENT Experience March 2005 - February 2007
Job Curation Team at Wine Ring, Inc.
Industry Wine and Spirits
Experience
Wine Ring, Inc. November 2014 - Present
Empire Merchants March 2008 - Present
Morrell and Company June 2007 - March 2008
Jean Georges Management March 2005 - February 2007
Skills
Wine, Menu Development, Food & Beverage, Hospitality, Staff Training, Training Program..., Culinary Skills, Marketing, Restaurant Management, Wine Tasting, Food, Beer, Event Planning, Restaurants, Employee Training, Retail, Sales, Event Management, Alcoholic Beverages, Fine Dining, Beverage Industry, Market Planning, Food Pairing, Pricing, Sales Management, Relationship Marketing, POS, Bartending, Social Media, Marketing Strategy, Hotels, Winemaking, Merchandising, Hospitality Management, Catering, Social Media Marketing, Public Relations, Cooking, Purchasing, Brand Development, Key Account Development, Distributors, Inventory Management, Champagne, Social Networking, New Restaurant Openings, Training, Wineries, Team Building, Micros
Education
Boston University 1996 — 1999
BFA, Theatre Studies
Carnegie Mellon University 1995 — 1996
Institute of Masters of Wine
Masters of Wine
Wine Ring, Inc. November 2014 - Present
Empire Merchants March 2008 - Present
Morrell and Company June 2007 - March 2008
Jean Georges Management March 2005 - February 2007
Skills
Wine, Menu Development, Food & Beverage, Hospitality, Staff Training, Training Program..., Culinary Skills, Marketing, Restaurant Management, Wine Tasting, Food, Beer, Event Planning, Restaurants, Employee Training, Retail, Sales, Event Management, Alcoholic Beverages, Fine Dining, Beverage Industry, Market Planning, Food Pairing, Pricing, Sales Management, Relationship Marketing, POS, Bartending, Social Media, Marketing Strategy, Hotels, Winemaking, Merchandising, Hospitality Management, Catering, Social Media Marketing, Public Relations, Cooking, Purchasing, Brand Development, Key Account Development, Distributors, Inventory Management, Champagne, Social Networking, New Restaurant Openings, Training, Wineries, Team Building, Micros
Education
Boston University 1996 — 1999
BFA, Theatre Studies
Carnegie Mellon University 1995 — 1996
Institute of Masters of Wine
Masters of Wine
Julia Weiss Julia Weiss's JEAN-GEORGES MANAGEMENT Experience May 2014 - Present
Job JeanGeorges Management, LLC
Industry Management Consulting
Experience
JEAN-GEORGES MANAGEMENT May 2014 - Present
Union Square Hospitality Group November 2011 - May 2014
Helmut Lang August 2011 - March 2012
Elaine Kim May 2011 - August 2011
Skills
Merchandising, Hospitality, Photography, Blogging, Sales, Food, Research, Photoshop, Italian, Teaching, Fashion, Restaurants, Social Networking, Event Planning
Education
University of Colorado Boulder 2007 — 2011
Bachelor’s Degree, Integrated Physiology; Fine Arts; Italian Language and Culture
Syracuse University, Florence, Italy 2010 — 2010
Cerificate of Advanced Italian Language, Italian Language and Literature
JEAN-GEORGES MANAGEMENT May 2014 - Present
Union Square Hospitality Group November 2011 - May 2014
Helmut Lang August 2011 - March 2012
Elaine Kim May 2011 - August 2011
Skills
Merchandising, Hospitality, Photography, Blogging, Sales, Food, Research, Photoshop, Italian, Teaching, Fashion, Restaurants, Social Networking, Event Planning
Education
University of Colorado Boulder 2007 — 2011
Bachelor’s Degree, Integrated Physiology; Fine Arts; Italian Language and Culture
Syracuse University, Florence, Italy 2010 — 2010
Cerificate of Advanced Italian Language, Italian Language and Literature
Lara Herrmann Lara Herrmann's JEAN-GEORGES MANAGEMENT Experience May 2012 - August 2012
Job Corporate Events Assistant at Guggenheim Partners
Industry Hospitality
Experience
Guggenheim Partners May 2014 - Present
The Butter Group June 2013 - August 2013
Penn State University August 2012 - December 2012
Jean-Georges Management May 2012 - August 2012
Blue Moon Restaurant July 2011 - August 2011
Skills
Phone Etiquette, Microsoft Office, Corporate Social Media, Restaurants, Moderate Spanish, Spanish, Social Media, Facebook, Event Planning, Hospitality Management, Social Media Marketing, Event Management, Hospitality
Education
Penn State University 2010 — 2014
Bachelor's degree, Hospitality Administration/Management, Senior
Guggenheim Partners May 2014 - Present
The Butter Group June 2013 - August 2013
Penn State University August 2012 - December 2012
Jean-Georges Management May 2012 - August 2012
Blue Moon Restaurant July 2011 - August 2011
Skills
Phone Etiquette, Microsoft Office, Corporate Social Media, Restaurants, Moderate Spanish, Spanish, Social Media, Facebook, Event Planning, Hospitality Management, Social Media Marketing, Event Management, Hospitality
Education
Penn State University 2010 — 2014
Bachelor's degree, Hospitality Administration/Management, Senior
Andrew Vratil Andrew Vratil's JEAN-GEORGES MANAGEMENT Experience July 2012 - Present
Job Director of Restaurants
Industry Hospitality
Experience
Jean-Georges Management July 2012 - Present
Optionality Consulting October 2011 - March 2012
Montana Capital Group March 2011 - May 2011
FWEC 2008 - 2010
Skills
Due Diligence, Corporate Finance, Management Consulting, Marketing Strategy, Business Strategy, Strategic Planning, Financial Modeling, Valuation, Negotiation, Entrepreneurship, Change Management, Strategic Analysis, Investments, Strategy, Competitive Analysis, Private Equity
Education
INSEAD 2010 — 2011
MBA, Finance / Entrepreneurship
The University of Kansas 1998 — 2002
BA, Humanities
2010-2011 The European Institute of Business Administration (INSEAD)
M.B.A
Instituto de San Miguel de Allende
The University of Kansas
B.A, Humanities
Jean-Georges Management July 2012 - Present
Optionality Consulting October 2011 - March 2012
Montana Capital Group March 2011 - May 2011
FWEC 2008 - 2010
Skills
Due Diligence, Corporate Finance, Management Consulting, Marketing Strategy, Business Strategy, Strategic Planning, Financial Modeling, Valuation, Negotiation, Entrepreneurship, Change Management, Strategic Analysis, Investments, Strategy, Competitive Analysis, Private Equity
Education
INSEAD 2010 — 2011
MBA, Finance / Entrepreneurship
The University of Kansas 1998 — 2002
BA, Humanities
2010-2011 The European Institute of Business Administration (INSEAD)
M.B.A
Instituto de San Miguel de Allende
The University of Kansas
B.A, Humanities
Mary Duron's JEAN-GEORGES MANAGEMENT Experience February 2014 - July 2014
Job Self Starting Motivated Professional
Industry Executive Office
Experience
Bertrand at Mister A's August 2014 - April 2015
JEAN-GEORGES MANAGEMENT February 2014 - July 2014
Sirena Restaurant October 2012 - April 2013
Signal Products January 2011 - October 2012
Montage Hotels & Resorts October 2010 - January 2011
Guys & Dolls Lounge June 2009 - January 2011
XIV Restaurant, By Michael Mina September 2008 - June 2009
GOA RESTAURANT & NIGHTCLUB March 2008 - September 2008
CHARCOAL RESTAURANT July 2007 - March 2008
The Lodge Steakhouse October 2006 - July 2007
Skills
Fully Bilingual Spanish, Catering, Customer Service, Employee Training, Event Management, Event Planning, Food, Management, Marketing, Recruiting, Restaurant Management, Restaurants, Sales, Time Management, Training
Education
California State University-Long Beach 2001 — 2005
Bachelor of Arts (B.A.), Spanish Language and Literature, 3.0
The Academy of Our Lady Of Peace 1998 — 2001
Bertrand at Mister A's August 2014 - April 2015
JEAN-GEORGES MANAGEMENT February 2014 - July 2014
Sirena Restaurant October 2012 - April 2013
Signal Products January 2011 - October 2012
Montage Hotels & Resorts October 2010 - January 2011
Guys & Dolls Lounge June 2009 - January 2011
XIV Restaurant, By Michael Mina September 2008 - June 2009
GOA RESTAURANT & NIGHTCLUB March 2008 - September 2008
CHARCOAL RESTAURANT July 2007 - March 2008
The Lodge Steakhouse October 2006 - July 2007
Skills
Fully Bilingual Spanish, Catering, Customer Service, Employee Training, Event Management, Event Planning, Food, Management, Marketing, Recruiting, Restaurant Management, Restaurants, Sales, Time Management, Training
Education
California State University-Long Beach 2001 — 2005
Bachelor of Arts (B.A.), Spanish Language and Literature, 3.0
The Academy of Our Lady Of Peace 1998 — 2001
Chris Leabu's JEAN-GEORGES MANAGEMENT Experience June 2009 - June 2012
Job Client Support Specialist at Hobsons
Industry Higher Education
Experience
Hobsons December 2014 - Present
Bottega Veneta July 2012 - September 2014
Request Model Management / About Artists August 2000 - July 2014
JEAN-GEORGES MANAGEMENT June 2009 - June 2012
State Industrial Products December 2005 - January 2008
Skills
Cold Calling, Account Management, B2B, Sales Management, Sales, New Business Development, Sales Force Development, Direct Sales, Sales Presentations, Marketing, Customer Service, Selling, Negotiation, Marketing Strategy, Strategic Planning, Forecasting, Microsoft Excel, Microsoft Office, Product Development, Merchandising, Inventory Management, Social Media Marketing, Retail, CRM, Advertising, Fashion, Management, Training, Social Media
Education
Ohio University 2001 — 2005
Bachelor of Business Administration (BBA), Marketing/Marketing Management, General
St. Edward High School 1997 — 2001
Hobsons December 2014 - Present
Bottega Veneta July 2012 - September 2014
Request Model Management / About Artists August 2000 - July 2014
JEAN-GEORGES MANAGEMENT June 2009 - June 2012
State Industrial Products December 2005 - January 2008
Skills
Cold Calling, Account Management, B2B, Sales Management, Sales, New Business Development, Sales Force Development, Direct Sales, Sales Presentations, Marketing, Customer Service, Selling, Negotiation, Marketing Strategy, Strategic Planning, Forecasting, Microsoft Excel, Microsoft Office, Product Development, Merchandising, Inventory Management, Social Media Marketing, Retail, CRM, Advertising, Fashion, Management, Training, Social Media
Education
Ohio University 2001 — 2005
Bachelor of Business Administration (BBA), Marketing/Marketing Management, General
St. Edward High School 1997 — 2001
Christopher Lee's JEAN-GEORGES MANAGEMENT Experience February 2002 - October 2002
Job Culinary Director
Industry Restaurants
Experience
Barcelona Wine Bar & Restaurant August 2015 - Present
THE FORGE Restaurant Wine Bar February 2014 - August 2015
C.Lee Consulting January 2011 - February 2014
Charlie Palmer Group January 2009 - January 2011
The New York Palace Hotel September 2006 - December 2008
STARR Restaurants March 2004 - August 2006
Livanos Restaurant Group October 2002 - March 2004
JEAN-GEORGES MANAGEMENT February 2002 - October 2002
The Dinex Group August 2000 - July 2001
Hotel Palomar San Francisco - A Kimpton Hotel July 1999 - July 2000
Skills
Culinary Skills, Restaurants, Menu Development, Cuisine, Fine Dining, Food & Beverage, Food, Catering, Restaurant Management, Recipes, Cooking, Food Service, Banquets, Pastry, Hospitality, Wine, Gourmet, Hospitality Management, Food Safety, Chef, Hotels, Resorts, Bartending, Hotel Management, Food Preparation, Hospitality Industry, Wine Tasting, Food Quality, Baking, New Business Development
Education
California Culinary Academy 1999 — 2000
Associate of Culinary Arts (A.A.), Culinary Arts
College of Wooster 1994 — 1998
Bachelor of Arts (B.A.), Political Science
Barcelona Wine Bar & Restaurant August 2015 - Present
THE FORGE Restaurant Wine Bar February 2014 - August 2015
C.Lee Consulting January 2011 - February 2014
Charlie Palmer Group January 2009 - January 2011
The New York Palace Hotel September 2006 - December 2008
STARR Restaurants March 2004 - August 2006
Livanos Restaurant Group October 2002 - March 2004
JEAN-GEORGES MANAGEMENT February 2002 - October 2002
The Dinex Group August 2000 - July 2001
Hotel Palomar San Francisco - A Kimpton Hotel July 1999 - July 2000
Skills
Culinary Skills, Restaurants, Menu Development, Cuisine, Fine Dining, Food & Beverage, Food, Catering, Restaurant Management, Recipes, Cooking, Food Service, Banquets, Pastry, Hospitality, Wine, Gourmet, Hospitality Management, Food Safety, Chef, Hotels, Resorts, Bartending, Hotel Management, Food Preparation, Hospitality Industry, Wine Tasting, Food Quality, Baking, New Business Development
Education
California Culinary Academy 1999 — 2000
Associate of Culinary Arts (A.A.), Culinary Arts
College of Wooster 1994 — 1998
Bachelor of Arts (B.A.), Political Science
Jessica Edrington's JEAN-GEORGES MANAGEMENT Experience 2007 - 2007
Job Accountant at GP Fund Solutions, LLC
Industry Venture Capital & Private Equity
Experience
GP Fund Solutions, LLC August 2014 - Present
PwC August 2012 - July 2014
Elisa Hyman Of Counsel Friedman 2008 - 2008
Jean Georges Management 2007 - 2007
East side Psychiatric Services February 2005 - August 2005
Skills
Proficient in Word,..., Familiar with IDEA, SQL..., SAP, Blackline
Education
State University of New York at Albany 2011 — 2012
Master of Science (M.S.), Forensic Accounting
State University of New York at Albany 2009 — 2011
Bachelor of Science (B.S.), Accounting
GP Fund Solutions, LLC August 2014 - Present
PwC August 2012 - July 2014
Elisa Hyman Of Counsel Friedman 2008 - 2008
Jean Georges Management 2007 - 2007
East side Psychiatric Services February 2005 - August 2005
Skills
Proficient in Word,..., Familiar with IDEA, SQL..., SAP, Blackline
Education
State University of New York at Albany 2011 — 2012
Master of Science (M.S.), Forensic Accounting
State University of New York at Albany 2009 — 2011
Bachelor of Science (B.S.), Accounting
Lynn Bound's JEAN-GEORGES MANAGEMENT Experience 1999 - 2001
Job Executive Chef at 54 Below Broadway's Supper Club
Industry Restaurants
Experience
54 Below - Broadway's Supper Club September 2014 - Present
Union Square Hospitality Group June 2007 - September 2014
Great Performances 2002 - 2006
Takashimaya Tea Box Cafe 2001 - 2002
JEAN-GEORGES MANAGEMENT 1999 - 2001
Tentation Potel and Chobet 1997 - 1999
Marriott Hotels 1986 - 1997
Skills
Restaurant Management, Food, Culinary Skills, Menu Development, Restaurants, Banquets, Food & Beverage, Food Service, Fine Dining, Catering, Cooking, Event Planning, Hospitality
Education
The Culinary Institute of America
Cooking and Related Culinary Arts, General
54 Below - Broadway's Supper Club September 2014 - Present
Union Square Hospitality Group June 2007 - September 2014
Great Performances 2002 - 2006
Takashimaya Tea Box Cafe 2001 - 2002
JEAN-GEORGES MANAGEMENT 1999 - 2001
Tentation Potel and Chobet 1997 - 1999
Marriott Hotels 1986 - 1997
Skills
Restaurant Management, Food, Culinary Skills, Menu Development, Restaurants, Banquets, Food & Beverage, Food Service, Fine Dining, Catering, Cooking, Event Planning, Hospitality
Education
The Culinary Institute of America
Cooking and Related Culinary Arts, General
Andrew Derek Kim's JEAN-GEORGES MANAGEMENT Experience October 2007 - November 2009
Job UI/UX Designer Murad LLC.
Industry Graphic Design
Experience
Murad August 2015 - Present
ADK Design 2006 - Present
DMI Music & Media Solutions February 2014 - July 2015
FORWARD by Elyse Walker June 2014 - June 2015
REVOLVE May 2014 - June 2015
BCBGMAXAZRIAGROUP September 2013 - February 2015
JEAN-GEORGES MANAGEMENT October 2007 - November 2009
Skills
Adobe Creative Suite, Adobe Acrobat, Adobe Fireworks, Adobe Freehand, Microsoft Office, Aloha, Micros, Cinema 4D, Press Production, Digital Illustration, Typography, Foil Stamping, Varnishing, Graphic Design, InDesign, Illustrator, Logo Design, Branding & Identity, Visual Communication, QuarkXPress, Die Cutting, Art Direction, Book Design, User Experience, User Interface Design, Vector Illustration, Posters, Layout, Corporate Identity, Dreamweaver, Concept Development, Image Manipulation, Web Design, Packaging, High-end Retouching, Information Graphics, Networking, Communication, Illustration
Education
Fashion Institute of Design & Merchandising 2011 — 2012
Associate of Arts and Sciences (A.A.S.), Web Page, Digital/Multimedia and Information Resources Design
Art Center College of Design
Graphic Design / Illustration
Murad August 2015 - Present
ADK Design 2006 - Present
DMI Music & Media Solutions February 2014 - July 2015
FORWARD by Elyse Walker June 2014 - June 2015
REVOLVE May 2014 - June 2015
BCBGMAXAZRIAGROUP September 2013 - February 2015
JEAN-GEORGES MANAGEMENT October 2007 - November 2009
Skills
Adobe Creative Suite, Adobe Acrobat, Adobe Fireworks, Adobe Freehand, Microsoft Office, Aloha, Micros, Cinema 4D, Press Production, Digital Illustration, Typography, Foil Stamping, Varnishing, Graphic Design, InDesign, Illustrator, Logo Design, Branding & Identity, Visual Communication, QuarkXPress, Die Cutting, Art Direction, Book Design, User Experience, User Interface Design, Vector Illustration, Posters, Layout, Corporate Identity, Dreamweaver, Concept Development, Image Manipulation, Web Design, Packaging, High-end Retouching, Information Graphics, Networking, Communication, Illustration
Education
Fashion Institute of Design & Merchandising 2011 — 2012
Associate of Arts and Sciences (A.A.S.), Web Page, Digital/Multimedia and Information Resources Design
Art Center College of Design
Graphic Design / Illustration
Benjamin Einstein's JEAN-GEORGES MANAGEMENT Experience February 2013 - September 2014
Job Pastry Sous Chef at Google
Industry Restaurants
Experience
Google September 2014 - Present
JEAN-GEORGES MANAGEMENT February 2013 - September 2014
JEAN-GEORGES MANAGEMENT October 2011 - January 2013
Harvest Restaurants February 2008 - October 2011
Skills
Culinary Skills, Desserts, Baking, Pastry, Menu Development, Bread, Restaurants, Chef, Social Media, Customer Service, Management, Photoshop, Gourmet, Chocolate, Hospitality, Food Service, Food Safety, Recipe Testing, Recipes, Team Management, Inventory Management, Cakes, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Engineering, Chemistry, Fine Dining, Food & Beverage, Vendor Management, Farmers Markets, Hotels
Education
Lehigh University 2003 — 2006
Mechanical Engineering, 3.8
Google September 2014 - Present
JEAN-GEORGES MANAGEMENT February 2013 - September 2014
JEAN-GEORGES MANAGEMENT October 2011 - January 2013
Harvest Restaurants February 2008 - October 2011
Skills
Culinary Skills, Desserts, Baking, Pastry, Menu Development, Bread, Restaurants, Chef, Social Media, Customer Service, Management, Photoshop, Gourmet, Chocolate, Hospitality, Food Service, Food Safety, Recipe Testing, Recipes, Team Management, Inventory Management, Cakes, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Engineering, Chemistry, Fine Dining, Food & Beverage, Vendor Management, Farmers Markets, Hotels
Education
Lehigh University 2003 — 2006
Mechanical Engineering, 3.8
aa aa's JEAN-GEORGES MANAGEMENT Experience June 2009 - December 2011
Job United Freight
Industry Transportation/Trucking/Railroad
Experience
United Freight Corporation October 2013 - Present
JEAN-GEORGES MANAGEMENT June 2009 - December 2011
BRAVO BRIO Restaurant Group September 2007 - May 2009
Darden January 2005 - September 2007
Skills
Transportation Logistics, Finanace, Investor Relations, DOT Regulations, DOT Compliance, Hazmat Operations, Training, Recruiting, Accounts Payable, Accounts Receivable, Contract Negotiation
Education
Embry-Riddle Aeronautical University
United Freight Corporation October 2013 - Present
JEAN-GEORGES MANAGEMENT June 2009 - December 2011
BRAVO BRIO Restaurant Group September 2007 - May 2009
Darden January 2005 - September 2007
Skills
Transportation Logistics, Finanace, Investor Relations, DOT Regulations, DOT Compliance, Hazmat Operations, Training, Recruiting, Accounts Payable, Accounts Receivable, Contract Negotiation
Education
Embry-Riddle Aeronautical University
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY