Experience
Positive Hospitality PH+   2014 - Present
Wurstküche Restaurants   July 2012 - October 2014
Obica Restaurants   January 2010 - May 2012
SBE Entertainment Group  2007 - 2010
Wolfgang Puck Catering   2004 - 2007
ANTICO PALAZZO HOTELS   October 2001 - October 2004
Hillcrest Country Club  February 1998 - October 2001

Skills
Hospitality, Event Management, Hotels, Restaurants, Food & Beverage, Management, Financial Accounting, Leadership, Coaching, Hospitality Management, Marketing Strategy, New Business Development, Fine Dining, Public Speaking, Sales, Budgets, Public Relations, Creative Direction, Event Planning, Customer Service, Negotiation, Advertising, Social Networking, Restaurant Management, Team Building, Social Media Marketing, Marketing, Entrepreneurship, Recruiting, Business Development, Food, Cuisine, Online Marketing, Entertainment, Training, Social Media, New Restaurant Openings, Management Consulting, Catering, Hiring, Retail, Forecasting, Hospitality Industry, Strategy, Trade Shows, Menu Development, Sales Management, Marketing Communications, Corporate Events, Time Management

Education
Libera Università di Lingue e Comunicazione IULM
Bachelor of Business Administration (BBA), Public Relations, Advertising, and Applied Communication

Experience
Hillstone Restaurant Group  September 2011 - Present
Wolfgang Puck Catering   August 2009 - September 2011
Pappas Restaurants, Inc.   April 2007 - March 2011

Skills
Typing, Types 70 wpm., Experienced Trainer, Bartending, Sweet 16, Quinceaneras, Banquets, Catering, Service Industries, Customer Service, Cashiers, Teamwork, Team Leadership, Large Scale Events, Event Planning, Youth Ministry, Youth Programs, Microsoft Word, Microsoft Publisher, PowerPoint, Microsoft Excel, Weddings, Retail, Attention to detail, High Pressure Situations, CPR Certified, First Aid, Hospitality, Learn New Software..., Creativity Skills, Delegation, Time Management

Education
Georgia Perimeter College   2012 — 2015
Business

Georgia State University   2005 — 2007
Communication, Journalism, and Related Programs

Experience
Chef  April 2015 - Present
Nourish Restaurant   March 2015 - Present
Mo's Steakhouse   December 2014 - March 2015
Chef  May 2014 - November 2014
Indianapolis Fruit Company  October 2010 - May 2014
Constantino's Market Place   August 2007 - December 2009
Wolfgang Puck Catering   January 2003 - May 2007

Skills
Culinary, Culinary Skills, Restaurants, Chef, Catering, Inventory Management, Food, Cuisine, Team Building, Menu Development, Customer Service, Food Industry, Event Planning, Hospitality, Income Statement, Hospitality Management, Event Management, Food Service, Food Processing, Sales, Cooking, Sanitation, Hospitality Industry, Training, Purchasing, Banquets, Grocery, Food & Beverage, Hotels, Food Safety, Fine Dining, Restaurant Management, Gourmet, P&L, Culinary Management, Inventory Control, Menu Costing, Sauces, Recipe Testing, Weddings, Pastry, Hiring

Education
Culinary Institute of America
Culinary Arts

Indiana University-Purdue University at Indianapolis

Experience
Wolfgang Puck Catering   October 2013 - Present
Advertainment Media   January 2014 - May 2014
The Public Theater  May 2012 - October 2012
JOE'S PUB AT THE PUBLIC THEATER  May 2012 - October 2012
Media 13   October 2010 - August 2011

Skills
Film Production, Acting, Sketch Comedy, Theatre, Plays, Drama, Comedy, Dialects, Improvisation, Producing, Physical Theatre, Improvisational Comedy, Shakespeare, Film, Playwriting, Directing, Documentaries, Post Production, Entertainment, Character Actor, Acting Training, Feature Films, Short Films, Television, Stunts, Commercials, Stage, Stage Combat, Casting, Music Videos

Education
New York Film Academy   2011 — 2013
Master of Fine Arts (MFA), Acting

William Jewell College   2005 — 2009
Bachelor of Arts (B.A.), Theatre/Theater

Experience
Wolfgang Puck Catering   October 2012 - Present
Premier Events Management  May 2005 - Present
Compass Group  January 2010 - Present

Education
Geargia State   2010 — 2013

Georgia Perimeter College   2002 — 2009
Associate's degree, Business Administration, Management and Operations

Experience
Personal Chef  January 2015 - Present
Bistro Joes Kitchen   December 2014 - January 2015
Bistro Joes   June 2014 - January 2015
STARR RESTAURANTS  May 2012 - August 2013
Buddha Bar Washington District of Columbia   September 2011 - July 2012
Wolfgang Puck Catering   January 2010 - September 2011
Wolfgang Puck  August 2006 - October 2010

Skills
Culinary, Culinary Management, Hospitality, Hospitality Management, Baking, Fusion Cuisine, Fusion Cooking, Flavors, Flavor Pairing, Basic Culinary Skills, Advanced Culinary Skills, Food Cost, Food Cost Analisis, Food Safety, Food & Beverage, Food Industry, Food Science, Cooking, Team Building, Team Management, Teamwork, Cross-functional Team..., Culinary Skills, Food, Cuisine, Parties, Fine Dining, Menu Development, Recipes

Education
Macomb Community College   2003 — 2007
Associate of Arts and Sciences (AAS), Restaurant, Culinary, and Catering Management/Manager

Warren Fitzgerald Senior High School   1999 — 2003
Dimploma, Culinary Arts/Chef Training

Experience
SSM Health Care Foundations - St. Clare Health Center   February 2014 - Present
Washington University in St. Louis  January 2011 - February 2014
Saint Louis Art Museum  February 2004 - June 2009
Wolfgang Puck Catering   February 2006 - June 2008
Leukemia & Lymphoma Society  January 2000 - February 2004

Skills
Fundraising, Microsoft Office, Event Management, Project Management, Non-profits, Training, Microsoft Excel, Marketing, Administrative..., Newsletters, Budgets, Research, Community Outreach, Management, Sales, Project Planning, Public Speaking, Data Analysis, Human Resources, Time Management, Event Planning, Nonprofits, Editing, Museums, Recruiting, Team Building, Strategy

Education
Lindenwood University   1996 — 1998
BA, Mass Communication

Francis Howell North HS

Francis Howell North HS

Experience
Wolfgang Puck Catering   December 2012 - December 2012
Paradise Pastry & Cafe   2012 - 2012

Skills
Knife Skills, Pastry Cream, Piping Techniques, Customer Service, Microsoft Excel

Education
Le Cordon Bleu College of Culinary Arts-Pasadena   2012 — 2012
Diploma and Food handlers certificate, Culinary Arts and Related Services

Options for youth   2007 — 2011
High School diploma

Experience
Skyland Distributing Company   July 2014 - Present
Fine Wine Trading Company  December 2013 - July 2014
Charlotte Regional Visitors Authority  November 2011 - November 2013
EastCoast Entertainment  August 2011 - July 2013
Carolina Panthers  July 2010 - February 2013
CHEERSPORT  June 2007 - October 2012
Wolfgang Puck Catering   June 2010 - June 2012
Conquer Chiari   June 2010 - August 2010
White House Black Market  May 2009 - July 2010

Skills
Wine & Spirits Industry, Event Management, Event Planning, Hospitality, Food & Beverage, Sports, Sales, Catering, Restaurants, Social Networking, Sports Marketing, Arenas, Team Building, Microsoft Word, Corporate Events, Meeting Planning, Troubleshooting, Sponsorship, Sustainable Business, Green Building, Property Management, Property Management..., Staffing Services, Microsoft Technologies, Customer Service

Education
Johnson and Wales University   2009 — 2012
Hospitality, Sports, Entertainment, and Events Management

Experience
Wolfgang Puck Catering   February 2015 - Present
STARR Restaurants  July 2013 - February 2015
Sodexo  March 2008 - July 2013
la Madeleine Country French Cafe  2005 - 2008
US Navy  1996 - 1999

Skills
Strategic Planning, P&L, Menu Development, Food & Beverage, Restaurants, Labor Management, Client Liaison, Catering, Conference Coordination, Event Management, Account Management, Operations Management, Project Management, Hospitality Management, Team Building, Food Service, Food, Hospitality, Income Statement, Banquets, Restaurant Management

Education
Oklahoma State University   1990 — 1994

Northern Oklahoma College   1981 — 1983
Associates

Experience
404 NYC   January 2015 - Present
Intrigue Dance & Performing Arts Center   May 2008 - Present
Lily's Talent Agency  August 2002 - Present
Wolfgang Puck Catering   August 2008 - February 2014
Fitness Formula Clubs  April 2003 - September 2008

Skills
Catering Sales, Catering, Food & Beverage, Banquets, Menu Development, Marketing, Marketing Strategy, Marketing Management, Financial Analysis, Financial Reporting, Sales Management, Sales Operations, Acting, Voice Lessons, Voice Acting, Voice Over, Singing, Theatre, Musical Theatre, Print, Modeling, Hospitality, Television, Film, Event Management, Entertainment, Plays, SAG, Stage, Improvisation, Dance, AEA, Drama

Education
Illinois State University   1998 — 2002
Bachelor of Arts (B.A.), Acting

Experience
PURGATORIO   May 2015 - Present
BUCATO LLC   2012 - 2015
Rustic Canyon Wine Bar and Seasonal Kitchen   2008 - 2012
Avalon Hotel Beverly Hills  2007 - 2008
Spago Beverly Hills  2003 - 2006
Wolfgang Puck Catering   2001 - 2003

Skills
Menu Development, Culinary Skills, Catering, Food & Beverage, Food, Restaurants, Fine Dining, Food Service, Recipes, Restaurant Management, Cuisine, Cooking, Gourmet, Banquets, Hospitality, Sauces, Pastry, Seafood, Food Preparation, Sanitation, Recipe Testing, Chef, HACCP, Serve Safe Certified, Mediterranean, Baking, Food Safety, Menu Engineering, Food Industry, Culinary Management, Menu Costing, Wine, New Restaurant Openings, Pre-opening, Food Quality, Ingredients, Labor Control, Hotels, Butchery, Food Cost Management, Mediterranean Cuisine, Italian cuisine, Wine Tasting, Cost Control, Hospitality Management, Bartending, Meat, Food Pairing, Food Styling, Cakes

Education
CCS

CCS

La Vecchia Scuola Bolognese
Scuola Internazionale di Cucina Bolognese della Citta di Bologna, Certified Professional Sfoglino

Le Cordon Bleu College of Culinary Arts-Pasadena
Associate of Arts and Sciences (A.A.S.)

Experience
Station Casinos, LLC  May 2014 - Present
Station Casinos  May 2011 - Present
Wolfgang Puck Catering   April 2007 - July 2010
Le Cordon Bleu College of Culinary Arts Las Vegas  July 2005 - March 2007
JW Marriott Las Vegas Hotel and Resort   March 2001 - June 2005
Stirling Club Las Vegas   August 2001 - August 2002
Regent Wall Street   January 2001 - March 2001
Fairmont Hotels and Resorts, San Francisco   May 1997 - June 2000
Plaza Hotel, NYC   February 1993 - June 1997
Waldorf=Astoria Hotel  April 1988 - March 1993

Skills
Restaurant Management, Food & Beverage, Restaurants, Menu Development, Culinary, Culinary Skills, Food, Fine Dining, Hospitality Management, Event Planning, Resorts, Hospitality, Hotels, Cuisine, Marketing, Catering, Food Service, Recipes, Banquets, Casino, Hotel Management, Cooking, Hospitality Industry, Pastry, Chef, Food Preparation, New Restaurant Openings, Wine Tasting, Pre-opening, Italian cuisine, Sanitation, Income Statement, Culinary Management, Menu Costing, Menu Engineering, Food Styling, Gourmet, Italian Cuisine, Mediterranean

Education
Johnson and Wales University   1985 — 1987
Culinary Arts

Experience
Compass Health  May 2015 - Present
City of Everett  May 2015 - Present
Wolfgang Puck Catering   November 2011 - Present
SL Start and Associates  March 2015 - April 2015
Pioneer Human Services  January 2013 - August 2013
PAWS  April 2011 - August 2011
The Container Store  March 2011 - August 2011
Michael's Arts  August 2009 - February 2011
Burlington County Family Service Organization   August 2008 - February 2011
Imagine Housing  2011 - 2011

Skills
Peer Support, Customer Service, Psychology, Leadership, Public Speaking, Microsoft Office, Community Outreach, Training, Mental Health, Time Management, Nonprofits, Consulting, Management, Program Development, Non-profits, PowerPoint, Employee Training, Microsoft Word, Research, Data Analysis, Team Building, Editing, Case Management, Recruiting, Team Leadership, Microsoft Excel, Sales

Education
Monmouth University   2010 — 2011
MA, Psychological Counseling

The College of New Jersey   2009 — 2009
BA, Cognitive Psychology

Mercer County Community College   2005 — 2007
A. A. Liberal Arts; A. A, Political Science Core; Humanities

Hightstown High School (HHS)   1992 — 1996
High School Diploma, General Business

Experience
Hilton Garden Inn San Francisco Oakland/Bay Bridge / DAVIDSON HOTELS   January 2015 - Present
Marriott International  October 2011 - January 2015
Marriott Chicago at Medical District / Davidson Hotels   October 2011 - January 2015
Famsa  October 2010 - August 2011
Wolfgang Puck Catering   July 2010 - January 2011
Kendall College  December 2009 - May 2010

Skills
Persuasive, Competitive, Bilingual-Spanish, Fast Learner, Goal Development, Operations Management, CI.TY, Opera, MARSHA, Micros 9700, Food & Beverage, Hotel Management, Hospitality Management, Hotels, Banquets, Hospitality, Hospitality Industry, Restaurants, Leadership, Catering, Time Management, Property Management..., Restaurant Management, Menu Development, Food, MICROS

Education
20O9-2011 KENDALL COLLEGE LES ROCHES SCHOOL OF HOSPITALITY MANAGEMENT   2009 — 2011
Bachelor, Fine Arts; HOSPITALITY MANAGEMENT

Kendall College   2009 — 2011
BA, Hospitality

UVM-GLION   2006 — 2009
Associate Degree, Tourism Management

Experience
The Dow Hotel Company  March 2015 - Present
Wolfgang Puck Catering   December 2013 - 2014
Terranea Resort  December 2012 - July 2013
The Spot  August 2012 - April 2013
Crimsin Lounge   June 2011 - September 2012
Niko's Pizzeria   June 2009 - June 2012
Goodfellas Sports Bar   October 2009 - March 2012

Skills
Supervisory Experience, Close Attention to..., Organizational..., Teamwork, Team Leadership, Customer Service, Cost Efficiency, Product Marketing, Money Management, Coaching Staff, Networking, Banquet Operations, Bartending, Serve Safe Certified, Strongly self-motivated, Guest Service Management, Coordinating Special..., Micros, Banquets, Fine Dining, Catering, Hospitality Management, Labor Control, Alcoholic Beverages, Open Table, Restaurants, Resorts, Hiring, Guest Recovery, Convention Services, Hotels, Food Cost Management, Parties, Beverage Industry, Revenue Analysis, POS, Private Events, Leadership, Customer Satisfaction, Food & Beverage, MICROS

Education
Golden West College   2006 — 2009
Associate's degree, Parks, Recreation and Leisure Studies

Experience
Eureka Productions   October 2014 - Present
AHVfilm   June 2013 - Present
MAkinÉ Studios   August 2012 - May 2013
ZICO Beverages, LLC  August 2011 - May 2012
Wolfgang Puck Catering   September 2009 - July 2011
New York Film Academy  April 2009 - January 2010
Michelangelo's Ristorante   September 2008 - December 2009
SUREP C.A.   February 2007 - February 2008
Industrias Corpañal   June 2006 - January 2007
Campin Rincon Grande   July 1998 - September 2005

Skills
Film Editing, Video Editing, Adobe Premiere Pro, Adobe After Effects, Final Cut Pro, Color Correction, DaVinci Resolve, Documentaries, Feature Films, Short Films, Motion Graphics, Directing, Assistant Directing, Screenwriting, Film, Management, Event Planning, Food & Beverage, Final Draft, Microsoft Office, Event Management, QuickBooks, Customer Service, Restaurants, Hospitality

Education
New York Film Academy   2008 — 2009
One Year Filmmaking Program, Film/Cinema/Video Studies, 3.9

Universidad Simon Bolivar   1999 — 2007
Bachelor's of Science, Mechanical Engineering

U.E. Colegio San Ignacio   1989 — 1999
Highschool, General Studies

Experience
Kapoosta Partners   February 2015 - Present
Independent CPG Product Director and Consultant   February 2011 - Present
Perdue Farms  April 2013 - May 2014
Bolthouse Farms  May 2010 - February 2011
Safeway Inc  July 2007 - May 2009
B2C Consulting   August 2003 - June 2007
Chiquita  March 2002 - August 2003
Foster Farms Poultry Inc.   December 1998 - March 2002
Wolfgang Puck Catering   October 1992 - December 1998

Skills
FMCG, Functional Requirements, Consumer Products, Market Planning, Product Development, Strategic Planning, Segmentation, Marketing, Marketing Management, Positioning, Business Development, New Business Development, Online Advertising, Product Innovation, Financial Analysis, Grocery, Product Management, Brand Management, Strategy, Management, Customer Insight, P&L Management, Brand Development, Leadership

Education
Loyola Marymount University, College of Business Administration   1992 — 1994
MBA

Experience
Sweet Lyon LLC   2014 - Present
Floriole   June 2014 - September 2014
The Ritz-Carlton Chicago - A Four Seasons Resort   March 2012 - May 2013
The Four Seasons Corporate Worldwide Sales Office   January 2012 - March 2012
Wolfgang Puck Catering   May 2011 - September 2011
Tribeca Treats   2011 - 2011

Skills
Public Relations, Hospitality, Event Planning, Social Media Marketing, Customer Service, Recruiting, Event Management, Pastry, Catering, Menu Development, Hotels, Management, Cooking, Food

Education
Kendall College   2013 — 2014
Accelerated Associates Degree, Culinary Arts

The French Culinary Institute   2010 — 2011
Certificate in Pastry Arts, Pastry

University of Miami   2006 — 2010
Bachelor of Science in Communication, Psychology, Public Relations

Barrington high school   2002 — 2006

Experience
Wolfgang Puck Catering   September 2014 - Present
Restaurant Associates @ John F. Kennedy Center of Performing Arts   September 2013 - September 2014
Wolfgang Puck Catering   January 2012 - September 2013
Drayton, Drayton & Lamar, Inc.   September 2010 - January 2012
Purple Tie by Ridgewells  March 2011 - August 2011

Skills
Catering, Food & Beverage, Hospitality Management, Banquets, Menu Development, Customer Service, Culinary Skills, Event Management, Management, Process Scheduler, Meeting Planning, Corporate Events, Sales, Leadership, Time Management, Training, Hospitality, Restaurant Management

Education
The Art Institute of Washington   2010 — 2012
Associates of Science, Cooking and Related Culinary Arts, General

Mercer University   2006 — 2010
Bachelor of Business Administration (B.B.A.), Management & Hospitality, 3.2

Experience
Jamie Kay Bohannon   October 2010 - Present
Freelance  October 2010 - Present
SAG-AFTRA  October 2010 - Present
Central Casting  October 2010 - Present
Extras Management  2010 - Present
Wolfgang Puck Catering   September 2010 - December 2012
Kenneth Cole Productions  August 2009 - March 2010
New York and Company  February 2009 - July 2009

Skills
Acting, Singing, Ballet, Contemporary Dance, Fashion Design, Garment Construction, Fashion Styling, Fashion Marketing, Jewelry Design, Jewelry Making, Styling, Fashion, Sewing, Television

Education
The Art Institute of Ohio-Cincinnati   2009 — 2010
Associate's degree, Fashion

Miami University   2004 — 2008
Bachelor of Arts (B.A.), Communication, General

Fenwick High School   2000 — 2004

Experience
Occidental College  August 2009 - May 2013
Parks By You   June 2012 - August 2012
Wolfgang Puck Catering   June 2011 - August 2011

Skills
PowerPoint, Microsoft Excel, Microsoft Office, Public Speaking, Research, Windows, Microsoft Word, Editing, Customer Service, Non-profits, Teamwork, Google Docs, Event Planning

Education
Occidental College   2009 — 2013
Bachelor of Arts (B.A.), Economics, Business Management Emphasis

Experience
Parma Pastavino & Deli by Chef Marc   January 2012 - Present
Mami Camilla   September 2011 - December 2011
Le Cordon Bleu College of Culinary Arts AOS Program   April 2010 - December 2011
Wolfgang Puck Catering   2010 - 2011

Skills
Cooking principles,..., Proficient in menu..., Culinary Skills, Cuisine, Recipes, Catering, Pastry, Fine Dining, Food Service, Food, Banquets, Restaurant Management, Baking, Food & Beverage, Restaurants, Food Safety, Culinary Management, Food Industry, Gourmet, Wine, Food Preparation, Bartending

Education
Mami Camilla Italian Cooking School, Sorrento, Italy   2011 — 2011
Certificate, Culinary Arts/Chef Training, Graduate

Le Cordon Bleu College of Culinary Arts-Las Vegas   2010 — 2011
(AOS)Associates of Occupational Science Degree, Culinary Arts/Chef Training, Presidential Honors

Experience
Element Collective  May 2013 - Present
Wolfgang Puck Catering   September 2012 - May 2013
Wolfgang Puck Catering   June 2011 - September 2012
Carnivale Restaurant  January 2010 - June 2011
Biltmore Country Club  May 2009 - September 2009

Skills
Sales Operations, Corporate Events, Event Planning, Event Management, Special Events..., Sales, Events Coordination, Trade Shows, Meeting Planning, Catering, Hospitality Industry, Customer Service, Food & Beverage

Education
Kendall College   2007 — 2011
Bachelor of Arts - Hospitality Management, Focus on Food and Beverage Management

Experience
Watermark Restaurant  March 2014 - Present
Wolfgang Puck Catering   November 2012 - February 2014

Skills
Commercials, Voice Over, Acting, Editing, Entertainment, Film, Final Cut Pro, Press Releases, Social Media Marketing, Television

Education
Northern Arizona University   2007 — 2011
Business, Marketing

Westlake

Experience
Wolfgang Puck Catering   August 2010 - Present
Hyatt Place Miami Airport   July 2009 - July 2010
Hyatt Regency Bonaventure  January 2008 - July 2009
Luxor Hotels Brazil   May 2007 - June 2007

Skills
Hospitality Industry, Banquets, Restaurants, Training, Event Management, Management, Time Management, Hospitality Management, Teamwork, Front Office, Hotels, Food & Beverage, Hospitality, Food, Sales

Education
Florida International University   2005 — 2009
BS, Hospitality Management

Experience
Chef Hartner, Kitchen Coach & Personal Chef Service Seattle   March 2012 - Present
Wolfgang Puck Catering   May 2011 - February 2012
Columbia Hospitality Inc., Seattle WA   October 2010 - January 2011
Remington College Culinary   September 2005 - September 2010
At Your Service Catering & Event Planning  November 2004 - February 2005
CHG Cityplace Conference Center and Corporate Dining, Dallas TX   August 2001 - September 2004
CHG Cityplace Conference Center & Corporate Dining, Dallas TX   June 1992 - July 2001
Dallas Cowboy's Texas Stadium   1993 - 1994
Quail Hollow Resort, Cleveland, OH   July 1989 - June 1992
Hotel Intercontinental, Hilton Head Island SC   April 1986 - July 1989

Education
Johnson and Wales University   1975 — 1977
Associates in Science, Culinary Arts

Experience
Marshall's BarBeque   June 2015 - Present
Savor Gastropub & Relish   May 2014 - April 2015
Coat Of Arms Catering   January 2012 - December 2014
TopGolf The Colony   October 2013 - April 2014
Brick House Tavern & Tap  March 2013 - October 2013
Adecco  September 2012 - December 2012
Brookhaven Country Club  May 2009 - October 2011
Wolfgang Puck Catering   October 2008 - April 2009
Mozzarella Company   October 2007 - January 2008
Maritz Travel Company  1999 - 2005

Skills
Food, Food Safety, Culinary Skills, HACCP, Food Industry, Cooking, Recipes, Food Service, Cuisine, Restaurants, Food Preparation, Sauces, Leadership, Recipe Testing, Food Quality, Ingredients, Time Management, Chef, Culinary Education, Microsoft Word, Butchery, Grill, Pre-opening experience, Meat, Saute, American Cuisine, International Cuisines, Food Science, ServSafe, Food Service Sanitation, New Restaurant Openings, Gastronomy, Food Service Operations, Inventory Management, Catering, Fine Dining, Dinners, Food Styling, Desserts, Multi-unit, Culinary Management, Comfort Food, Private Events, Banquets, Bartending, Personal Chef Services, Serve Safe Certified, Labor Management, Wine, Hospitality

Education
Le Cordon Bleu College of Culinary Arts-Dallas   2007 — 2009
Associate of Applied Science Degree, Culinary Arts, 2.87

R. L. Turner High School   1993 — 1999
high school diploma, hospitality and culinary arts

Experience
Wolfgang Puck Catering   October 2011 - Present
By R.S.V.P Only   January 2005 - Present

Skills
Culinary Skills, Catering, Menu Development, Cuisine, Fine Dining, Event Planning, Hospitality, Chef, Restaurants, Banquets, Gourmet, Parties, Weddings, Food, Recipes

Education
Le Cordon Bleu College of Culinary Arts-Pasadena   2011 — 2012
Culinary Arts

Experience
Creative Edge Parties  November 2014 - Present
jes GORDON / proper FUN  January 2011 - November 2014
Barton G  January 2012 - December 2012
Great Performances  January 2010 - December 2010
Creative Edge Parties  January 2008 - December 2009
Tentation   May 2007 - December 2007
Wolfgang Puck Catering   April 2005 - May 2007
The TemPositions Group of Companies  2002 - 2003

Skills
Event Planning, Hospitality, Catering, Event Management, Social Media Marketing, Cooking, Destination Services, Production Managment, Decoration, Parties, Wedding Planning, Meeting Planning, Restaurants, Trade Shows, Time Management, Weddings, Entertainment, Private Events, Corporate Events, Social Networking, Facebook, Sponsorship, Coordinating Events, Live Events, Sales

Education
Indiana University Bloomington   1996 — 2002
BA, Journalism

Experience
The Classic Catering People  February 2014 - Present
Wolfgang Puck Catering   2001 - 2012
The Patina Group  January 1995 - August 2001

Skills
Work Well Independently, Works well in a team, I always give 110%, Catering, Fast-paced, Restaurant Management

Education
Century 21 Real Estate   1991 — 1991
Certificate Of Completion, Real Estate

Morgan State University   1974 — 1976
2 years, Buisness Administration

Experience
Hilton Garden Inn  March 2010 - Present
Favorite Bay Lodge   June 2013 - September 2013
Noon at Midtown   February 2010 - April 2010
The Bazaar by Jose Andres  October 2008 - December 2009
BLT Steak LA   February 2008 - October 2008
Wolfgang Puck Catering   February 2008 - August 2008

Skills
Banquets, Catering, Menu Development, Food & Beverage, Fine Dining, Culinary Skills, Hospitality Management, Hotels, Restaurants, Hospitality Industry, Hospitality, Cuisine, Pastry, Restaurant Management, Recipes, Gourmet, Sanitation, Food Preparation, Menu Costing, Culinary Management, Menu Engineering, Micros, Recipe Testing, Food Service, Cooking, Sauces, ServSafe, Food Quality, Opening Hotels, Banquet Operations, Seafood, Food Safety, Food, Baking, Guest Service Management, Cakes, Serve Safe Certified, New Restaurant Openings, Labor Control, Bartending, HACCP, Culinary Education, Chef, Cost Control, Food Industry, OnQ, Ingredients, Parties, Hiring, Mediterranean

Education
Le Cordon Bleu College of Culinary Arts-Pasadena   2007 — 2008
Culinary Arts/Chef Training

Experience
Spike Africa's Fresh Fish Grill & Bar   December 2012 - Present
Wolfgang Puck Catering   2012 - 2012

Skills
Budgets

Education
Lake Tahoe Community College   2001 — 2003
Dental assisting, General Studies

South Tahoe High

Experience
Film Industry  September 2012 - Present
Wolfgang Puck Catering   November 2012 - Present
Gillen Group, LLC   October 2012 - June 2013
Mpower Pictures  June 2012 - August 2012
Off Campus Partners   September 2011 - May 2012
Trinity Presbyterian Church  August 2011 - May 2012
Fox Pool Management  June 2011 - August 2011
Geneva College  August 2009 - May 2011
Smart Source Rentals   May 2010 - August 2010

Skills
Script Coverage, Video Production, Sony Vegas, Web Design, HTML, CSS, InDesign, Photoshop, Gimp, Audio Production, Adobe Audition, Microsoft Office, Windows, Mac, Social Media, Customer Service, Audio Engineering, Facebook, Film, Photography, Time Management, Editing, Leadership, Social Networking, Research, Event Planning, Blogging

Education
Act One   2012 — 2013
Producing & Entertainment Executive Program

Reformed Theological Seminary   2011 — 2012

Geneva College   2007 — 2011
Bachelor of Arts, Communications

Experience
Fishing with Dynamite, Simms Restaurant Group   March 2013 - March 2015
Public Broadcasting Service  May 2012 - 2013
Wolfgang Puck Catering   April 2010 - December 2012
Skinny's Bar and Lounge   September 2007 - October 2009
Howard Talent West Agency   February 2008 - October 2008
CBS Studios  July 2006 - April 2007
Gymboree  May 2006 - December 2006

Skills
Customer Satisfaction, Leadership, Training, Time Management, Customer Service, Social Media, Team Building, Research, Event Management, Process Scheduler, Social Networking, Event Planning, Interviews, Hospitality, Management, Social Media Marketing, Microsoft Office, Sales, Microsoft Excel

Education
Loyola Marymount University   2013 — 2015
Bachelor of Arts (B.A.), English with a Concentration in Creative Writing

San Ramon Valley High School   2000 — 2004
High School Diploma

Experience
Wolfgang Puck Catering   September 2014 - April 2015
Waldorf Astoria Hotels & Resorts  November 2013 - August 2014
Carrabba's Italian Grill  February 2006 - January 2010
Dave and Busters  February 2004 - February 2006
The World- WWF New York   January 2001 - April 2003
ARAMARK Refreshment Services  September 1993 - January 2001

Skills
Turn Around Management, Business Strategy, New Business Development, Turnaround Experience, Business Turn-arounds, Team Building, Team Leadership, Teaching, Team Motivation, Team Management, Leadership, Candidate Retention, Quality Control, System Administration, Systems Analysis, Employee Relations, Employee Training, Employee Engagement, Staff Development, Staff Supervision, Leadership Development, Event Management, Operations Management, Time Management, Organizational..., Organization Skills, Culinary Skills, Social Media, Interpersonal Skills, Client Presentation, Client Relations, Client Development, Client Liaison, Client Co-ordination, Client Rapport, Food Industry, Personnel Management, Personal Development, Microsoft Office, MICROS, Business Analysis, Profit Maximization, Profit & Loss Management, Photoshop, Research, Sales, Training, Microsoft Excel, Microsoft Word, Management

Education
University of Phoenix   2011 — 2013
Master's Degree, Health Services Administration, 3.82

Gardner-Webb University   1990 — 1994
Bachelor's degree, Business Administration and Management, General

Experience
Brand Culture Company, LLC  January 2007 - Present
Michael Hoefflin Foundation   March 2011 - Present
Wolfgang Puck Catering   May 2004 - December 2006
Siegel & Gale  January 1999 - May 2004
Caribiner International  January 1997 - January 1999
Imagination  July 1993 - November 1997

Skills
Positioning, Organizational..., Interactivity, Strategic Planning, Brand Architecture, Marketing Strategy, Marketing Communications, Integrated Marketing, New Business Development, Marketing, Start-ups, Social Media Marketing, Brand Management, Business Strategy, Relationship Marketing, Brand Development, Entrepreneurship, Digital Strategy, Strategic Partnerships, Advertising, Public Relations, Corporate Branding, Corporate Identity, Management, Leadership, Strategic Communications, Lead Generation, Creative Direction, Digital Marketing, Branding & Identity, Online Marketing

Education
Georgia State University - J. Mack Robinson College of Business   1984 — 1988
Masters of Science, Real Estate and Urban Affairs

University of Wisconsin-La Crosse   1982 — 1984
Bachelors of Science, Finance

Experience
La'Chef 'N'Spin   October 2010 - Present
DYMK LOA ANGELES   June 1995 - Present
Los Angeles County Museum of Art (LACMA)   August 2014 - August 2015
Wolfgang Puck Catering   August 2009 - October 2012
culinary staffing   May 2010 - May 2012

Skills
Marketing, Culinary Skills, Food, Menu Development, Cuisine, Recipes, Food Safety, Restaurants, Food Service, Banquets, Fine Dining, Catering, Cooking, Wine, Pastry, Hospitality, Gourmet, Food Preparation, Food Industry, Food, Event Planning, Event Management, Customer Service, Bartending, Chef, Baking

Education
St.Joseph Center Culinary   2006 — 2007
Certified, Culinary Arts/Chef Training

Los Angeles Trade Technical College   1989 — 1991
Associate's degree, Culinary Arts/Chef Training

Experience
Frank Donio, Inc   July 2015 - Present
Gourmet Trading Company  January 2013 - June 2015
bon appetit management company  April 2010 - October 2012
LAX Crossfit- Paradiso Crossfit   March 2011 - August 2012
Purity Organic Produce   May 2011 - December 2011
Hotel Shangri-La  September 2010 - March 2011
Azukar Organics   September 2009 - June 2010
L.A. & S.F. Specialty   March 2006 - March 2010
City Kitchen Catering  May 2005 - February 2006
Wolfgang Puck Catering   November 2001 - May 2003

Skills
Wellness, Fitness, Nutrition, Fitness Training, Sports Nutrition, Food, Coaching, Strategic Planning, New Business Development, Sales, Cooking, Microsoft Excel, Negotiation, Culinary Skills, Food & Beverage, Trade Shows, Menu Development, Marketing Strategy, Marketing, Food Service, Sales Presentations, Forecasting, Leadership, Key Account Development, Outside Sales, Team Building, CRM, Logistics, Nutritional Counseling, Sustainable Agriculture, ProducePro, Agriculture, Functional Training, Business Strategy, Account Management, Wellness Coaching, Olympic Lifting, Organizational..., Youth Mentoring, Work Independently with..., Personal Training, Strength Training, Cold Calling, Food Law, LinkFresh, Organics, Food Systems, Management, Sales Operations, Social Media

Education
California School of Culinary Arts   2000 — 2001
Associate's degree, Culinary Arts/Chef Training

New York Institute of Technology   1998 — 2000
Business

Experience
Sky Canyon by Stephan Pyles   October 2014 - April 2015
Wolfgang Puck Catering   December 2012 - July 2014
Wolfgang Puck Catering   September 2013 - March 2014
Primerica Financial Services  May 2010 - January 2013
Executive Process, LLC dba EZ Messenger  November 2011 - November 2012
N/A  April 2012 - August 2012

Skills
Fixed Annuities, Retirement Planning, IRAs, Team Building, Customer Service, Term Life Insurance, Public Speaking, Insurance, Sales, Investments, Financial Education, Marketing, Entrepreneurship, Training

Education
Southern Methodist University   2015 — 2018
Master’s Degree, Mental Health Counseling/Counselor

The University of Texas at Arlington   2007 — 2010
Bachelor of Arts (B.A.), Psychology

Midwestern State University   2004 — 2006
Psychology

Experience
Brandstorm Inc.  April 2015 - Present
Vega  April 2013 - April 2015
Whole Foods Market  February 2010 - April 2013
Wolfgang Puck Catering   May 2008 - February 2010

Skills
Grocery, Supermarkets, Natural Foods, Retail, Merchandising, Customer Service, Inventory Management, Food, Microsoft Office, Planograms, Microsoft Excel, Grocery Industry, Cheese, Microsoft Word, Inventory Control, Cashiering, PowerPoint, Culinary Skills, Private Label, Cooking, Culinary Education

Education
Robert Morris University   2006 — 2009
Bachelor of Business Administration (BBA), Hospitality Administration/Management

Kendall College   2006 — 2007
Culinary arts

Experience
The Home Depot  September 2013 - Present
TJX  March 2010 - September 2014
Chili's  December 2009 - August 2014
The Rock Church  January 2013 - May 2013
PRSA San Diego/Imperial Counties Chapter  March 2013 - 2013
Wolfgang Puck Catering   June 2011 - August 2011
Red Lobster Restaurant  April 2008 - September 2008

Skills
Public Relations, Crisis Communications, AP Style, Computer Application..., Web Design, Web 2.0, Volunteering, Mass Communication, Interpersonal..., Intercultural..., Human Communication, Adobe Creative Suite

Education
University of Alabama   2014 — 2016
Bachelor’s Degree, Public Relations/Image Management, Senior

MiraCosta College   2007 — 2013
Associate's degree, Communication, General

Southwestern College   2011 — 2012
General Courses, Core Classes

Experience
Existence   March 2015 - Present
St Julien Hotel & Spa  April 2014 - Present
Chris Dancy Land   September 2013 - Present
Boulder Flood Relief   September 2013 - November 2013
Farm and Wilderness Camps  June 2013 - August 2013
Whole Foods Market  May 2012 - May 2013
Wolfgang Puck Catering   April 2007 - January 2011
Green Mountain Energy Company  January 2006 - February 2007

Skills
Learning Quickly, Databases, Social Media, Meditation, Getting The Job Done, Training, Phone Etiquette, QuickBooks, Google Apps, Google Docs, Google Maps, Google+, Squarespace, Trello, Highrise, Zoho, Zapier, Technology, Biohacking, Quantified Self, Organic Farming

Education
Naropa University

The University of Texas at Dallas

Experience
Legendary Entertainment  May 2015 - Present
Wolfgang Puck Catering   September 2014 - Present
Pacific Clinics  September 2010 - August 2014
Summer Night Lights  May 2010 - September 2010
University of Southern California  September 2009 - September 2010

Skills
Case Management, Bilingual-Spanish, Goal Oriented, Flexible Working, Fast Learner, Leader, Hard Worker, Resource Utilization, People Skills, Customer Service, Determined, Clinical Research, Group Therapy, Spanish, Community Outreach, SPSS, Event Planning, Adolescents, Leadership, CBT, Research

Education
Academy of Culinary Education   2013 — 2014
Certificate of Professional Cooking, Certificate of Professional Baking, Food Preparation/Professional Cooking/Kitchen Assistant

Loyola Marymount University   2005 — 2009
Bachelor's, Psychology & Spanish

Experience
Holiday Retirement  March 2012 - Present
Holiday Retirement  January 2011 - January 2013
Wolfgang Puck Catering   April 2008 - December 2010
Wolfgang Puck Catering   February 2007 - January 2008
P.F. Changs   April 2007 - August 2007
United States Marine Corps  September 2001 - September 2006

Skills
Customer Service, Microsoft Office, Microsoft Excel, Management, Windows, Leadership, Project Management, Strategic Planning, PowerPoint, Social Media, Catering, Time Management, Restaurants, Training, Cooking, Budgets, Inventory Management, Event Planning, Food, Customer Satisfaction, Chef, Menu Development, Culinary Skills, Food & Beverage, Hospitality, Banquets

Education
San Diego Bartending School
Certificate for Bartending

Le Cordon Bleu College of Culinary Arts-Pasadena
Associate of Arts (A.A.), Culinary Arts/Chef Training

Experience
The Walt Disney Company  September 2015 - Present
The Walt Disney Company  June 2012 - Present
Wolfgang Puck Catering   August 2009 - December 2010

Skills
Operational Excellence, Organization, Coordinating Events, Communication Skills, Managing Database, Building Management, Facilties, Microsoft Excel, Microsoft Word, Outlook, Public Relations, Television, Event Management

Education
Moorpark College   2008 — 2011

Experience
SBE Entertainment  August 2013 - Present
Ozumo Concepts International, LLC  July 2012 - Present
One Eleven Events   August 2008 - May 2013
Maple Drive Restaurant, Beverly Hills, Ca   November 2004 - November 2008
Wolfgang Puck Catering   March 2004 - October 2004

Skills
Event Planning, Event Management, Hospitality, Public Relations, Team Building, Teaching, Sales, Sales Management, Sales Operations, Meeting Planning, Corporate Events, Yoga, Brand Development, Brand Management, Food & Beverage, Follow Through, Brand Loyalty, Integrity, Personal Development, Team Spirit, Spiritual Leadership, Customer Service, Public Speaking, Budgets, Strategic Planning, Marketing Strategy, Microsoft Office, Account Management, Microsoft Word, Editing, Social Media, Microsoft Excel, Marketing, Social Networking, Social Media Marketing

Education
Certified Yoga Teacher   2006 — 2008
Yoga Alliance, 1st, 2nd, and 3rd Degree Reiki Trained, Kundalini, Vinyasa Flow, Hatha, At Risk and Trauma, Teenagers

Loyola University of Chicago
Social Work, Psychology, Graduated with honors

Experience
Fairmont Hotels & Resorts  July 2013 - Present
Wolfgang Puck Catering   November 2012 - July 2013
Forest Highlands G.C.   May 2011 - October 2012
Northern Arizona University  January 2012 - September 2012

Skills
PowerPoint, Event Management, Higher Education, Customer Service, Research, Microsoft Office, Event Planning, Social Media Marketing, Social Media, Public Speaking, Teaching, Microsoft Word, Public Relations

Education
Northern Arizona University   2007 — 2011
Bachelor's degree, Hotel, Motel, and Restaurant Management

NHTV internationaal hoger onderwijs Breda   2010 — 2010
Hospitality Administration/Management

Experience
Wolfgang Puck Catering   2008 - Present

Education
Macalester College   1974 — 1978
B.A., English

Experience
Live Nation Entertainment  May 2015 - Present
Babson Executive Conference Center  February 2015 - May 2015
Electric Insurance Company  June 2014 - February 2015
Woodland Golf Club  April 2013 - January 2015
Brown University  September 2013 - May 2014
Augusta National Golf Club  April 2013 - April 2013
Time Warner Cable Arena  September 2012 - January 2013
Wolfgang Puck Catering   June 2012 - January 2013
RockHouse Events   June 2012 - January 2013
Time Warner Cable Arena  June 2012 - September 2012

Skills
Sports, Event Management, Microsoft Office, Social Media, Customer Service, Microsoft Excel, PowerPoint, Sports Marketing, Microsoft Word, Public Relations, Public Speaking, Budgets, Facebook, Management

Education
Johnson and Wales University   2009 — 2013
Bachelor's degree, Sports, Entertainment and Event Management

Experience
Wolfgang Puck Catering   June 2013 - Present
Gonzaga University Marketing and Communications   September 2011 - Present

Skills
PowerPoint, Event Planning, Leadership, Public Relations, Social Media, Public Speaking, Facebook, Social Networking, Microsoft Word, Social Media Marketing, Community Outreach, Critical Thinking

Education
Gonzaga University   2009 — 2013
Bachelor's Degree, Business, Marketing concentration

Experience
Brown & Brown  September 2012 - Present
The Beeches   June 2011 - August 2013
APAC Customer Services  February 2011 - June 2012
Wolfgang Puck Catering   June 2010 - August 2010
Aquino’s Restaurant   August 2007 - March 2010
NYE Automotive Group   September 2008 - December 2008

Skills
Sales, Insurance, Property & Casualty..., Risk Management, Workers Compensation, Employee Benefits, Customer Service, Health Insurance, Management, Account Management, Customer Satisfaction, Process Improvement, General Insurance, Leadership, Marketing, New Business Development

Education
State University of New York Institute of Technology at Utica/Rome   2007 — 2009
SUNYIT; Bachelor of Science Degree, Business Administration; Accounting

Le Moyne College   2005 — 2007
Business Management

Experience
Peace Over Violence  June 2007 - Present
Wolfgang Puck Catering   2007 - 2007
Town Hall Los Angeles  2004 - 2006

Skills
Non-profits, Event Planning, Community Outreach, Program Development, Volunteer Management, Fundraising, Event Management, Program Evaluation, Public Relations, Social Media, Nonprofits, Editing, Grants, Public Speaking, Grant Writing, Community Development, Policy Analysis, Social Networking, Strategic Communications, Leadership, Research, Copy Editing, Media Relations, Social Media Marketing, Public Policy, Press Releases

Education
Loyola Marymount University   2000 — 2004
Bachelor of Arts (B.A.), Political Science & History

Louisville High School   1996 — 2000

Experience
Wolfgang Puck Catering   June 2009 - Present

Education
Illinois Institute of Art   2002 — 2006
Associates, Culinary Arts

Marquette University   1997 — 2001

Experience
Style Delivers LLC   December 2014 - Present
Drago Centro   May 2014 - December 2014
Raleigh Studios/ Detective Mike Productions   January 2011 - June 2014
Chaya Downtown   March 2012 - December 2013
Mr. Chow   October 2011 - April 2013
BCBGMAXAZRIAGROUP  March 2010 - April 2011
The Vitality Institute/Kalil Medical   January 2009 - January 2010
Wolfgang Puck Catering   August 2008 - December 2008
Gayle's Foods   July 2006 - June 2008
Special Marketing Strategies   April 2004 - May 2006

Skills
Entertainment, Acting, Film, Theatre, Television, Comedy, Film Production, Stage, Feature Films, Improvisation, Voice Over, Screenwriting, Commercials, Video Production, Drama, Singing, Final Cut Pro, Music, Short Films, Voice Acting, Event Management, Creative Writing, Food & Beverage, Restaurants, Social Networking

Education
Mount Saint Mary's College California   2003 — 2007
Liberal Arts, Business

Mount Saint Mary's University   2003 — 2007
Bachelor of Arts (B.A.), Liberal Arts and Sciences/Liberal Studies

Experience
Bent Tree Country Club  August 2013 - February 2014
Wolfgang Puck Catering   September 2011 - August 2013
Creme de la Cookie   March 2011 - September 2011

Education
El Centro Community College   2010 — 2012
AAS, Baking & Pastry

Oklahoma Christian University   2006 — 2009
BA, Journalism, Business Mgmt. minor

Southwestern Christian College   2004 — 2006
AA, Business Management

Experience
sbe Group  February 2015 - Present
Paramount Pictures  August 2010 - February 2015
Old Calypso Restaurant   October 2008 - May 2009
Wolfgang Puck Catering   June 2007 - August 2007
Cell Science Systems  October 2006 - February 2007

Skills
Sales, Event Management, Event Planning, Management, Entertainment, Digital Media, Television, Project Planning, Budgets, Time Management, Social Media Marketing, Marketing, Social Networking, Social Media, Online Marketing, Corporate Events, Live Events, Trade Shows, Market Research, Facebook, Brand Development, Hospitality, Meeting Planning, Sports, Sports Marketing, Coordinating Events, B2B, Event Producing, Strategic Planning

Education
Lynn University   2004 — 2008
Bachelor of Science in Business Adm.,, Marketing

Experience
The Southern Gentleman   October 2014 - Present
The Bank Food and Drink   January 2012 - September 2014
Wolfgang Puck Catering   2010 - February 2012
Point Endeavors   February 2010 - December 2010
Lunetta   2007 - 2008
Quality Meats  2006 - 2007
Union Square Cafe  July 2005 - April 2006
Norman's Restaurant   April 2005 - June 2005

Skills
Pastry, Chef, Catering, Restaurants, Menu Development, Customer Service, Culinary Skills, Restaurant Management, Cooking, Hospitality, Food, Banquets

Education
Johnson and Wales University   2003 — 2005

Experience
eeZ Fusion & Sushi   March 2008 - Present
Wolfgang Puck Catering   March 2010 - March 2012
American Eagle Outfitters  September 2007 - March 2008

Skills
Culinary, Menu Development, Recipes, Cuisine, Food Service, Fine Dining, Catering, Sanitation, Cooking, Food, Restaurants, Food Safety, Food Preparation, Banquets, Food & Beverage, Seafood, Pastry, Gourmet, Recipe Testing

Education
Johnson & Wales University   2006 — 2010
Bachelor's, Culinary Arts, Food Service Management

Johnson & Wales University   2006 — 2010
Bachelor's, Food Service Management

Experience
Camp Ramah in Wisconsin  September 2011 - Present
Wolfgang Puck Catering   October 2010 - September 2011
Bittersweet Pastry Shop and Cafe   July 2010 - October 2010

Skills
Event Planning, Fundraising, Nonprofits, PowerPoint, Public Speaking, Microsoft Office, Social Networking, Microsoft Word, Community Outreach, Research, Microsoft Excel, Facebook, Customer Service, Leadership, Cakes

Education
Indiana University - Kelley School of Business   2005 — 2009
Bachelor Degree, Entrepreneurship

Indiana University Bloomington   2005 — 2009
Bachelor of Science (B.S.), Entrepreneurship/Entrepreneurial Studies

Experience
Wolfgang Puck Catering   Regional Director - Philadelphia MarketRestaurant Associates1991 - 2010

Education
LIU Post
BS, Accounting, Finance

Experience
Red Robin  March 2010 - Present
Olive Garden  September 2006 - August 2009
Wolfgang Puck Catering   April 2002 - March 2004
Hilton Hotel  June 2000 - April 2002

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, English, Windows, Research, Outlook, Photoshop, Teaching, HTML, Budgets, C++, Public Speaking, C, Editing, Strategic Planning, Negotiation, Java

Education
California State Polytechnic University   2006 — 2010
Bachelor of Science, Hospitality/Food Service Management

The Art Institute   2004 — 2006
Associates of Science, Culinary Arts

Fullerton College   2002 — 2004
Associates of Art, Liberal Studies

Experience
brulee catering  July 2012 - Present
Eurest Services  March 2011 - July 2012
Wolfgang Puck Catering   July 2010 - February 2011
Restaurant Associates  June 2007 - July 2010

Skills
Menu Development, Culinary Skills, Food, Catering, Cuisine, Fine Dining, Food Service, Food & Beverage, Recipes, Restaurants, Food Safety, Banquets, Cooking, Restaurant Management, HACCP, Sanitation, Food Industry, Gourmet, Food Preparation, Culinary Management, Menu Costing

Education
French Culinary Institute   1996 — 1998

Wagner College

Experience
Thompson's Refrigeration   April 2011 - Present
Wolfgang Puck Catering   2007 - 2010

Education
Le Cordon Bleu College of Culinary Arts-Las Vegas   2007 — 2008

Experience
Newcastle Associates   April 2014 - Present
Wolfgang Puck Catering   April 2012 - March 2014
Dallas Cowboys  April 2005 - June 2013
USF&G  February 2000 - May 2005
Ivy League Lawnscaping   March 1991 - December 1999

Skills
Executive Search, Technical Recruiting, Recruiting, Talent Acquisition, Talent Management, Management Consulting, HR Consulting, Contract Recruitment, Sourcing, Screening Resumes, Change Management, Recruitment Advertising, Consulting, Human Resources, Performance Management, Organizational..., Screening, Coaching, Strategy, Executive Coaching

Education
The University of Texas at Dallas
Bachelor's Degree, Political Science and Government

Midwestern State University
Associate's Degree

CHHS