Restaurant Associates

Description

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Restaurant Associates Employees

Employee
Years
Job
Industry
David Brodowsky, CSW David Brodowsky, CSW Ojai, California Details
David Brodowsky, CSW's Restaurant Associates Experience September 1997 - December 1999
Job Area Manager Central Coast
Industry Wine and Spirits
Experience
Epic Wines  December 2014 - Present
Epic Wines  April 2014 - November 2014
Southern Wine & Spirits  November 2011 - March 2014
Ojai Valley Inn & Spa  June 2008 - August 2011
Raintree Business Services   January 2004 - May 2008
Nic's Restaurant & Martini Lounge   October 2002 - October 2003
Ojai Valley Inn & Spa  June 2001 - October 2002
The Peninsula Beverly Hills  February 2000 - June 2001
Restaurant Associates   September 1997 - December 1999

Skills
Wine, Food & Beverage, Hospitality, Resorts, Event Planning, Fine Dining, Hospitality Industry, Management, Leadership, Wine Tasting, Beverage Industry, Wine, Food, Sales, Restaurants, Restaurant Management, Menu Development, Catering, Banquets, Hotels, Pre-opening, Culinary Skills, Hospitality Management, Micros

Education
Johnson & Wales University   1995 — 1997
Bachelors of Science, Hotel/Restaurant Management

Bronx High School of Science   1988 — 1992

Christine Card Christine Card New York, New York Details
Christine Card's Restaurant Associates Experience August 2011 - June 2012
Job Food & Beverage Coodinator
Industry Hospitality
Experience
Mandarin Oriental Hotel Group  June 2012 - Present
Restaurant Associates   August 2011 - June 2012
Restaurant Associates   December 2009 - October 2011
Restaurant Associates   May 2007 - December 2009
Gourmet Galley Catering   June 2005 - May 2007

Education
Johnson and Wales University   2005 — 2007
MBA, Hospitality & Global Tourism

Johnson and Wales University   1999 — 2003
BSS, Culinary Arts

Vivennie Blackwood Vivennie Blackwood Bridgeport, Connecticut Details
Vivennie Blackwood's Restaurant Associates Experience January 1996 - December 1997
Job Realtor® at RealtyQuest
Industry Real Estate
Experience
RealtyQuest  2010 - Present
Jewish Home for the Elderly  August 2006 - June 2008
ICWI   January 1997 - March 2005
Restaurant Associates   January 1996 - December 1997

Skills
residential real estate, Seller Representation, Buyer Representation, First Time Home Buyers, Foreclosures, Townhomes, Sellers, Listings, Real Estate, New Home Sales, Real Property, New Homes, Investment Properties, Single Family Homes, Relocation, Referrals, Rentals, Condos, residential rental, Residential Homes

Education
Housatonic Community College   2008 — 2012
Accounting

Jodi Pianka Jodi Pianka Greater New York City Area Details
Jodi Pianka's Restaurant Associates Experience November 2004 - Present
Job Innkeeper Director at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates   November 2004 - Present
Restaurant Associates   December 1998 - November 2005

Skills
Catering, Food & Beverage, Menu Development, Corporate Events, Marketing, Income Statement, Purchasing, Process Scheduler, Event Management, Hospitality Management, Food, Forecasting, Restaurant Management, Fine Dining, Inventory Management, Hospitality, Menu Costing, Customer Service, Cuisine, Culinary Skills, Budgets, Food Service, Gourmet, Banquets, Hotels, Restaurants, Sales, Event Planning, Management, Marketing Strategy, Weddings, F&B Management, Pre-opening, Labor Control, Revenue Analysis, Recipes, Culinary Management, Trade Shows, Parties, F&B Operations, Sanitation, Open Table, Hotel Management, Dinners, Menu Engineering, Resorts, Banquet Operations, Food Cost Management, Hospitality Industry

Education
Indiana University of Pennsylvania   1992 — 1995
BS, Hotel, Restaurant, Institutional Management

Veronica Escalona Veronica Escalona Alexandria, Virginia Details
Veronica Escalona's Restaurant Associates Experience February 2012 - May 2014
Job Administrative Coordinator at American Association of Tissue Banks
Industry Health, Wellness and Fitness
Experience
American Association of Tissue Banks  June 2014 - Present
National Healthy Mothers, Healthy Babies Coalition  January 2014 - June 2014
Restaurant Associates   February 2012 - May 2014

Skills
Microsoft Word, PowerPoint, Microsoft Office, Microsoft Excel, Customer Service, Research, Community Outreach, Public Speaking, Public Health, Volunteer Management, Program Development, Healthcare, Event Planning, Program Evaluation, Public Relations, Social Media

Education
George Mason University   2010 — 2014
Bachelor's degree, Community Health and Preventive Medicine, Nutrition, Senior

Steven Gerechoff Steven Gerechoff Orlando, Florida Details
Steven Gerechoff's Restaurant Associates Experience April 2013 - Present
Job Director/Videographer at Sweet Leef Entertainment
Industry Entertainment
Experience
Restaurant Associates   April 2013 - Present
Sweet Leef Entertainment   September 2012 - Present
Universal Orlando  October 2012 - November 2012
Sweet Leef Entertainment   May 2012 - May 2012
Full Sail University  May 2012 - May 2012
Faithful Fingers   May 2012 - May 2012
Sweet Leef Entertainment   December 2011 - April 2012
Full Sail University  February 2012 - March 2012
Full Sail University  August 2011 - August 2011
Full Sail University  June 2011 - July 2011

Skills
Film Production, Film, Camera, Short Films, Video, Premiere, After Effects, Commercials, Music Videos, Sound, Canon DSLR, Editing, Final Cut Pro, Video Editing, Video Production

Education
Full Sail University   2010 — 2012
Bachelor of Science, Film

Laura (Smith) McLaren Laura (Smith) McLaren Greater Philadelphia Area Details
Laura (Smith) McLaren's Restaurant Associates Experience July 2001 - December 2002
Job Restaurant Recruiter/Talent Acquisition Pairing restaurant managers and chefs with great careers since 2011
Industry Restaurants
Experience
Iron Hill Brewery & Restaurant  January 2011 - Present
Iron Hill Brewery & Restaurant  April 2006 - April 2011
Iron Hill Brewery & Restaurant  January 2007 - November 2007
Interim HealthCare  2005 - 2006
ARAMARK  January 2003 - July 2005
Restaurant Associates   July 2001 - December 2002

Skills
Recruiting, Food & Beverage, Restaurants, Human Resources, Catering, Management, Time Management, Customer Service, Inventory Management, Hospitality, Event Planning, Training, Customer Satisfaction, Hospitality Management, Social Networking, Restaurant Management, Employee Relations, Interviews, Process Scheduler, Applicant Tracking..., Social Media, Taleo, AIRS CIR, Food Service, Talent Acquisition, Ultipro, Onboarding, Reporting & Analysis, Sourcing, Administrative..., System Administration, Employee fi, MailChimp

Education
University of Delaware   2000 — 2002
BS, Hotel/Restaurant/Institutional Management

Johnson and Wales University   1998 — 2000
AAS, Culinary Arts

Michael O'Driscoll Michael O'Driscoll Greater New York City Area Details
Michael O'Driscoll's Restaurant Associates Experience 2003 - 2004
Job Highly motivated, Performance driven Leader, diverse proven experience in Hospitality, Sales & Real Estate Industries
Industry Hospitality
Experience
The Royal Sonesta Harbor Court Baltimore   2015 - Present
Weichert Title Agency  2006 - 2014
Restaurant Associates   2003 - 2004
Benchmark Resorts & Hotels  1997 - 2003
The Yale Club of New York City  1997 - 1997
Marriott Hotels  1994 - 1997
Pembroke Hotel   1989 - 1994
CHATEAU DE PUY ROBERT   1987 - 1989

Skills
Negotiation, Sales, Management, Real Estate, Training, Marketing, Customer Satisfaction, Customer Service, Leadership, New Business Development, Food & Beverage, Business Development, Property Management, Catering, Hospitality Management, Hospitality, Relationship Management, Customer Relations, Business Relationship..., Building Business..., Trusted Business Partner, Corporate Sales..., Catering Sales, Cost Control, Food Safety, Food Industry, Food Quality, Business Strategy, Conference Services, Employee Management, Employee Relations, Branding & Identity, Rebranding, Guest Service Management, Customer Retention, Customer Insight, Customer Support, Customer Engagement, Long-term Customer..., Problem Solving, Event Management, Decision Making, Training Facilitation, Quality Assurance, Mentoring, Team Motivation, Customer Driven, Delphi, Opera, MICROS

Education
Galway-Mayo Institute of Technology
Bachelor's degree, Hotel / Restaurant Management

Alexandra Teixeira Metz Alexandra Teixeira Metz New York, New York Details
Alexandra Teixeira Metz's Restaurant Associates Experience 2000 - 2003
Job Catering Sales & Marketing Specialist at Stephen Starr Events
Industry Events Services
Experience
Stephen Starr Events  May 2015 - Present
Catering by Restaurant Associates  June 2013 - April 2015
Compass Group  January 2011 - December 2011
Catering by Restaurant Associates  2005 - 2010
Intrepid Sea, Air & Space Museum   2003 - 2005
Restaurant Associates   2000 - 2003
Hilton  1996 - 1999

Skills
Project Management, Food & Beverage, Catering, Hospitality Management, Corporate Events, Event Management, Hospitality Industry, Hotels, Menu Development, Meeting Planning, Hotel Management, Restaurants, Hospitality, Event Planning, Operations Management, Banquets, Contract Negotiation, Marketing, Restaurant Management

Education
Johnson and Wales University   1994 — 1996
Bachelor's Degree of Science; Inst, Management

Swiss Hotel Association Hotel Management School Les Roches   1992 — 1994
Diploma, Hotel Managment

Chouaib Touraq Chouaib Touraq Alexandria, Virginia Details
Chouaib Touraq's Restaurant Associates Experience July 2011 - Present
Job Applied Information Technology Major Seeking Web Development Application Internship Opportunities
Industry Food & Beverages
Experience
Restaurant Associates   July 2011 - Present
MIA lounge   October 2010 - January 2013
Restaurant Associates   February 2009 - June 2011
Royal Air Maroc  October 2004 - November 2009

Skills
Critical Thinking, Problem Solving, Programming, Customer Service, Hospitality, Computer Hardware, AutoCAD, Java, SQL, Visio, Social Networking, Inventory Management

Education
George Mason University   2013 — 2015
Bachelor's degree, Applied Information Technology

Northern Virginia Community College   2010 — 2013
Associate's degree, Information Technology

Institut Universitaire de Chartres   2002 — 2004
Associate's degree, Industrial Engineering

jaber ibn hayan   1999 — 2002
high school diploma, Science

Craig Charne Craig Charne Greater New York City Area Details
Craig Charne's Restaurant Associates Experience 2002 - 2006
Job Senior Sales Executive at JW Marriott Los Angeles L.A. LIVE and The RitzCarlton, Los Angeles
Industry Hospitality
Experience
JW Marriott Los Angeles L.A. LIVE and The Ritz-Carlton, Los Angeles   May 2014 - Present
Marriott International  January 2011 - Present
Marriott International  June 2009 - December 2010
New York Marriott East Side Hotel   2009 - December 2010
Marriott International  December 2006 - June 2009
Bridgewater Marriott  2002 - 2009
Bridgewater Marriott  2002 - 2009
Marriott International  September 2005 - November 2006
Restaurant Associates   2002 - 2006
Restaurant Associates   March 2003 - August 2005

Skills
Banquets, Hotels, Catering, Project Planning, Hospitality Industry, Food & Beverage, Hospitality Management, Hospitality, Hotel Management, Resorts, Meeting Planning, Sales, Contract Negotiation, Strategic Negotiations

Education
Johnson & Wales University   1996 — 2000
B.S., Hospitality

Johnson and Wales University   1996 — 2000
Bachelor of Science (BS), Hospitality Management

Erin Tyll Erin Tyll Greater New York City Area Details
Erin Tyll's Restaurant Associates Experience June 2013 - August 2013
Job Assistant Baker at Polkadot Cupcakes
Industry Food Production
Experience
Polkadot Cupcakes   May 2014 - Present
Restaurant Associates   June 2013 - August 2013
Restaurant Associates   June 2013 - August 2013

Skills
Plated Desserts, Dessert Buffet, Breakfast Buffet, Breakfast A-La-Carte, Lunch A-La-Carte, Buffet Plating, Working with Chocolate

Education
Johnson and Wales University   2012 — 2016
Associate of Science (A.S.), Baking and Pastry Arts/Baker/Pastry Chef

Shanise Babb-Atwell Shanise Babb-Atwell Greater New York City Area Details
Shanise Babb-Atwell's Restaurant Associates Experience June 2012 - August 2012
Job Personal Shopper at Whole Foods Market
Industry Hospitality
Experience
Whole Foods Market  December 2013 - Present
Whole Foods Market  June 2012 - Present
Restaurant Associates   June 2012 - August 2012
HealthCorps  February 2012 - June 2012
Kingsborough Community College  November 2010 - February 2011
Prospect Park YMCA   July 2008 - August 2008

Skills
Event Management, Public Speaking, Microsoft Office, Microsoft Word, PowerPoint, Hospitality Management, Event Planning, Hospitality, Catering, Teamwork, Time Management

Education
New York Institute of Technology-Old Westbury   2011 — 2013
Bachelors of Professional Studies, Hospitality Administration/Management

Kingsborough Community College   2008 — 2011
AAS, Hospitality; Hotel & Lodging

Abraham Lincoln High School   2004 — 2008
Diploma, PhotographyApollo

Fernando A Paulino Fernando A Paulino New York, New York Details
Fernando A Paulino's Restaurant Associates Experience August 2015 - Present
Job Senior Cafe Manager at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   August 2015 - Present
Chartwells (Higher Education Division)   July 2009 - August 2015

Skills
Food & Beverage, Hospitality, Food Service, Culinary Skills, Menu Development, Fine Dining, Food Service Sanitation, Microsoft Excel, Catering, Recipes, Hospitality Management, Customer Service, Guest Service Management, Microsoft Word, Leadership, Customer Satisfaction, Higher Education, Baking & Pastry Arts, Guest Satisfaction, Word, Excel, Food Service Management, Retail

Education
Johnson and Wales University   2007 — 2009
Bachelor of Science (BS), Food Service Management

Johnson and Wales University   2005 — 2007
Associate of Science (A.S.), Baking and Pastry Arts/Baker/Pastry Chef

Parsippany High School

Eunji Jen Kim Eunji Jen Kim Greater New York City Area Details
Eunji Jen Kim's Restaurant Associates Experience July 2011 - Present
Job Pastry Chef at Citi Executive Services
Industry Restaurants
Experience
Restaurant Associates   July 2011 - Present
Lamb's Club   July 2010 - September 2011
Spigolo   2008 - April 2011

Skills
Culinary Skills, Chef, Pastry, Microsoft Excel, Baking, Restaurants, Food Service, Menu Development, Fine Dining, Food & Beverage, Event Planning, Catering, Food, Banquets, Cooking, Recipes, Restaurant Management

Education
Johnson & Wales University   2000 — 2004
BA, Pastry Arts

Syosset High School

Kelley McAndrews Kelley McAndrews Astoria, New York Details
Kelley McAndrews's Restaurant Associates Experience March 2015 - Present
Job Actor at Pines Dinner Theater
Industry Performing Arts
Experience
Restaurant Associates   March 2015 - Present
Pines Dinner Theater   June 2015 - August 2015
Pines Dinner Theatre  October 2014 - December 2014
Hunterdon Hills Playhouse   April 2013 - December 2014
Office of Disability Services  January 2012 - May 2014
Walt Disney World  June 2011 - January 2012

Skills
Acting, Theatre, Performing Arts, Dance, Musical Theatre, Singing, Drama, Stage Management, Improvisation, Stage, Shakespeare, Directing, Editing, Microsoft Office, Entertainment, Public Speaking, Social Media, Theatrical Production

Education
Kean University   2012 — 2014
Bachelor of Fine Arts (BFA), Theatre Performance

michael kullback michael kullback Washington D.C. Metro Area Details
michael kullback's Restaurant Associates Experience December 2008 - Present
Job Chef Manager at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   December 2008 - Present
Marriott International  May 2005 - December 2008

Skills
Microsoft Office, Excel, Customer Service, Word, Customer Relations, Time Management, Microsoft Word, Hospitality, Food & Beverage, Restaurants, Banquets, Culinary Skills, Fine Dining, Food, Food Safety, Food Service, Hospitality Management, Menu Development, Microsoft Excel, Restaurant Management

Education
Johnson and Wales University   2003 — 2005
Associate's degree, Culinary Arts/Chef Training

Ken Scotland Ken Scotland Greater New York City Area Details
Ken Scotland's Restaurant Associates Experience February 2009 - Present
Job Executive Chef at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   February 2009 - Present
Lackmann Culinary Services  May 1983 - February 2009
Glen Head Country Club  May 1981 - May 1983

Education
Johnson & Wales University

wayne tuman wayne tuman Greater New York City Area Details
wayne tuman's Restaurant Associates Experience May 2001 - Present
Job executive Chef at Restaurant Associates
Industry Food & Beverages
Experience
Compass Group  May 2001 - Present
Restaurant Associates   May 2001 - Present
Restaurant Associates   May 2001 - Present

Skills
Menu Costing, Sanitation, Gourmet, Restaurants, Restaurant Management, Food Service, Hospitality, Food & Beverage, Banquets, Cooking, HACCP, Hospitality Management, Pastry, Catering, Menu Development, Food Preparation

Education
Johnson & Wales University   1982 — 1984
Culinary Arts/Chef Training

Johnson & Wales University

Vanessa Flink-Larsen Vanessa Flink-Larsen Chicago, Illinois Details
Vanessa Flink-Larsen's Restaurant Associates Experience 2008 - 2009
Job Director of Corporate Sales and Events at J&L Catering
Industry Events Services
Experience
J&L Catering and Special Events  November 2011 - Present
Medline Industries  June 2009 - November 2011
Restaurant Associates   2008 - 2009
US Concepts  2007 - 2008
Celtic, Inc.   June 2007 - August 2007

Skills
Marketing, Event Planning, Sales, Marketing Strategy, Leadership, Event Management, Public Relations, Customer Service, Account Management, Corporate Events, Customer Satisfaction, Lead Generation, Management, Social Media Marketing, Marketing Communications, Brand Development, New Business Development, Social Networking, Vendor Management, Project Management, Internet Explorer, Microsoft Word

Education
Indiana University Bloomington   2004 — 2008
BA, Telecommunications, Criminal Justice

Accademia Italiana   2007 — 2007
Semester Abroad in Florence Italy, Italian Studies

Libertyville High School   2000 — 2004

Matthew Feinberg, CPA Matthew Feinberg, CPA Washington D.C. Metro Area Details
Matthew Feinberg, CPA's Restaurant Associates Experience June 2005 - October 2006
Job Director of Financial Reporting at Crestline Hotels & Resorts
Industry Accounting
Experience
Crestline Hotels & Resorts  May 2015 - Present
Crestline Hotels & Resorts  April 2014 - May 2015
US Foods  July 2010 - April 2014
US Foods  October 2006 - July 2010
Restaurant Associates   June 2005 - October 2006
Restaurant Associates   October 2003 - June 2005
ARAMARK  March 2001 - October 2003

Skills
Budgets, Accounting, Finance, Variance Analysis, Income Statement, Forecasting, Auditing, Account Reconciliation

Education
George Mason University   2007 — 2009
Post Baccalaureate Certificate, Accounting

Johnson & Wales University   1999 — 2001
Bachelor of Science, Foodservice Management; Leadership Studies

Johnson & Wales University   1997 — 1999
Associates, Applied Science, Culinary Arts

Tijs Wolters Tijs Wolters Greater Philadelphia Area Details
Tijs Wolters's Restaurant Associates Experience February 2012 - Present
Job Regional Director at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   February 2012 - Present
Restaurant Associates   April 2009 - February 2012
Restaurant Associates   July 2005 - April 2009
Restaurant Associates   July 2004 - June 2005
Restaurant Associates   November 2001 - July 2004
Waldorf-Astoria Hotel  February 1999 - March 2000

Skills
Food & Beverage, Catering, Food Service, Fine Dining, Hospitality Management, Menu Development, Financial Reporting, Manage Client..., Wine Lists, Team Leadership, multi unit, Operating Budgets, Team Building, Culinary Skills, Menu Engineering, Restaurants, Banquets, Event Management, Wine, Hiring, Hospitality, Budgets, Hotels, Food, Management, Restaurant Management, Hospitality Industry, Customer Service, Event Planning, Food Safety, P&L

Education
Hoge Hotelschool Maastricht   1995 — 1999
BA, Hotel management

Hogeschool Zuyd (Maastricht, Heerlen, Sittard)   1995 — 1999
Ba, Hotel Management

Adam Solloway Adam Solloway Washington, District Of Columbia Details
Adam Solloway's Restaurant Associates Experience August 2011 - July 2013
Job Marketing Manager at ARAMARK
Industry Marketing and Advertising
Experience
ARAMARK  June 2013 - Present
Restaurant Associates   August 2011 - July 2013
FunBars.com   May 2009 - August 2011
Destination Cleveland  December 2006 - January 2009
Destination Cleveland  December 2006 - January 2008
MTV Networks  June 2004 - August 2004

Skills
Desktop Publishing, Event Planning, Event Management, Social Media Marketing, Marketing, Marketing Communications, Public Relations, Trade Shows, Marketing Strategy, Advertising, Media Relations, Copywriting, Social Networking, Online Advertising, Newsletters, New Business Development, Leadership, Account Management, Sales, Sales Management, B2B, Lead Generation, Sponsorship, Email Marketing, Budgets, Hospitality, Brand Development

Education
Indiana University Bloomington   2002 — 2006
Public Affairs, Business Management

Kelly (Stange) Miccio Kelly (Stange) Miccio Greater New York City Area Details
Kelly (Stange) Miccio's Restaurant Associates Experience September 2014 - Present
Job Pastry Chef/Garde Manger at Deutsche Bank
Industry Food Production
Experience
Restaurant Associates   September 2014 - Present
Chocolate Room Brooklyn   April 2013 - September 2014
The Stanton Social  February 2013 - April 2013
Planned Parenthood Federation of America  November 2011 - September 2012
Curious Pictures  July 2011 - September 2011
State University of New York at Albany  January 2010 - May 2011
Neighborhood Improvement Association  July 2010 - August 2010
Cold Stone Creamery  June 2009 - August 2009

Skills
Quality Assurance, Customer Service, Java, COBOL, C++, MIPS, Blender, Unity3D, NextGen, Unix, Windows, Mac OS, Microsoft Office, Access, HTML

Education
Institute of Culinary Education   2012 — 2013
Pastry & Baking Arts

State University of New York at Albany   2007 — 2011
B.S., Mathematics Honors, Computer Science, 3.75

David Rothberg David Rothberg Greater New York City Area Details
David Rothberg's Restaurant Associates Experience June 1998 - June 2000
Job Northeast Regional Manager @ Jamieson Ranch Vineyards
Industry Marketing and Advertising
Experience
Jamieson Ranch Vineyards  April 2012 - Present
Clos LaChance Wines  April 2011 - April 2012
Langdon Shiverick Wine Imports   May 2010 - March 2011
illy caffe North America  October 2006 - December 2009
Premier/Southern Wine and Spirits   August 2000 - September 2006
Restaurant Associates   June 1998 - June 2000

Skills
Team Leadership, Consultative Selling, Public Speaking, Sales, Sales Management, Account Management, Budgets, Coaching

Education
University of Massachusetts, Amherst   1995 — 1998
Bachelor of Science, Hospitality Management

Johnson & Wales University   1992 — 1994
Associate in Applied Science, Culinary Arts

Ivana Zoric Ivana Zoric Greater New York City Area Details
Ivana Zoric's Restaurant Associates Experience April 2006 - Present
Job Senior Cafe Manager at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   April 2006 - Present
Restaurant Associates   2006 - Present
Restaurant Associates   2006 - 2013
Wyndham Hotel Group  2001 - 2005

Skills
Budgets, Culinary Skills, Sanitation, Wine, Recipes, Food Service, Restaurants, Menu Development, Food Preparation, Food, Banquets, Restaurant Management, Purchasing, Catering, Hospitality Management, Cooking, Food & Beverage, Inventory Management, Food Safety, Hospitality Industry, Fine Dining, Customer Service, Hospitality, Food Industry, Hotels, Cuisine

Education
Institute of Culinary Education   2010 — 2011
Baking and Pastry Arts/Baker/Pastry Chef

Pace University - Lubin School of Business   1998 — 2002
BBA, Hotel Restaurant & Tourism Management

Jeff Enda Jeff Enda Greater New York City Area Details
Jeff Enda's Restaurant Associates Experience 1996 - 1999
Job Sales, Senior Account Executive at M Tucker
Industry Wholesale
Experience
M Tucker   February 2002 - Present
Sodexo  1999 - 2002
Restaurant Associates   1996 - 1999

Skills
Solution Selling, Consultative Selling..., Building Relationships, New Business Development, Sales, Food, Hospitality, Restaurants, Marketing, Purchasing, Account Management, Management, Food Service, Hotels, Operations Management, P, Sales Management, Catering, Customer Service

Education
Johnson & Wales University   1991 — 1995
BS, Hospitality Management

Kristin Freeman Kristin Freeman Allentown, Pennsylvania Details
Kristin Freeman's Restaurant Associates Experience July 2008 - March 2010
Job Recruiting Coordinator at The Denzel Group
Industry Real Estate
Experience
The Denzel Group   May 2015 - Present
Keller Williams Real Estate  July 2013 - May 2015
Allegis Talent2 for American Express   August 2011 - July 2013
Allegis Talent2 for UBS Investment Bank   March 2010 - August 2011
Restaurant Associates   July 2008 - March 2010

Skills
Mac, Windows, Outlook, Excel, Word, Bloomberg, Bloomberg Terminal, LinkedIn, Microsoft Excel, Accounting, Onboarding, Microsoft Word, Event Planning, Team Building, Human Resources, Recruiting, Administrative..., Interviews, PowerPoint, Leadership, Facebook, Advertising, Data Analysis, Management, Telephone Skills, PeopleSoft, Training, Lotus Notes, Financial Services, Microsoft Office, Social Media, Time Management, Applicant Tracking..., Teamwork, Social Networking, Resume Writing, Performance Management, Employee Relations, College Recruiting, Business Analysis, Spanish, Finance, Financial Analysis, Customer Service

Education
Iona College   2004 — 2008
Bachelor's Degree, Adolescent Education, History Concentration

Jonathan Law High School   2000 — 2004
HS Diploma

Chris Sabella Chris Sabella Whitestone, New York Details
Chris Sabella's Restaurant Associates Experience January 2010 - April 2011
Job Customer Care Supervisor at Pharmapacks.com
Industry Retail
Experience
Pharmapacks.com   February 2014 - Present
The Dinex Group  July 2013 - February 2014
The Dinex Group  August 2012 - July 2013
Restaurant Associates   January 2010 - April 2011
Kintetsu International  April 2007 - April 2008

Skills
Customer Service, E-commerce, Customer Satisfaction, Customer Relations, Customer Support, Fraud Detection, Hospitality Industry, Food, Cooking, Catering, Hospitality, Food & Beverage, Event Planning, Chef, Restaurants, Culinary Skills, Recipes, Fine Dining, Cuisine, Food Service, Banquets, Travel Planning, Sanitation, Microsoft Office, PayPal, Paypal Integration, Amazon, Interspire, Non-linear Editing, Voice Over, Supervisory Skills, Personnel Supervision, Public Speaking

Education
New York University   2001 — 2005
Bachelor's degree, East Asian Studies

Institute of Culinary Education   2008 — 2009
Culinary Arts, Culinary Arts/Chef Training

Paul Notice Paul Notice Greater New York City Area Details
Paul Notice's Restaurant Associates Experience May 2013 - December 2014
Job Graphics Producer at MSNBC
Industry Public Relations and Communications
Experience
MSNBC  April 2015 - Present
The Millennial Group   August 2014 - Present
The Notice Blog   March 2010 - Present
C12 Capital Management  January 2015 - April 2015
StageBuddy.Com  October 2013 - December 2014
Restaurant Associates   May 2013 - December 2014
Forrest Solutions Group  October 2010 - November 2014
Nick Rizzo for 50th AD Democratic District Leader 2014   April 2014 - September 2014
BiUSTV   June 2014 - August 2014
Prose Media  January 2014 - May 2014

Skills
Microsoft Office, Mac OS X, Adobe Acrobat, Editing, Social Media, Research, Public Speaking, Final Cut Pro, Event Planning, Screenwriting, Fundraising, Non-profits, Photoshop, Microsoft Excel, PowerPoint, Nonprofits, Theatre, Event Management, Public Relations, Creative Writing, Blogging, Performing Arts, Comedy, Acting, Facebook, Playwriting, Press Releases, Film, Directing, Plays, Drama, Entertainment, Social Networking, Copywriting, Video Production, Copy Editing, Short Films, Stage, Adobe Creative Suite, Time Management, Theatrical Production, Final Draft, Social Media Marketing, Proofreading, Customer Service, Journalism, Improvisation, Voice Acting, Voice Over, Improvisational Comedy

Education
New York University   2010 — 2011
Master's in Fine Arts, Dramatic Writing

Georgetown University   2005 — 2009
BS, Culture and Politics

Westminster Christian Academy   2001 — 2005
HS Diploma

Jonathan Dufek Jonathan Dufek Greater New York City Area Details
Jonathan Dufek's Restaurant Associates Experience March 2004 - November 2005
Job Sales Representative at Empire Today
Industry Design
Experience
Empire Today  August 2013 - Present
G.A.F. Seelig, Inc   March 2010 - August 2013
China Grill Management  March 2008 - March 2010
China Grill Management  November 2005 - March 2008
Restaurant Associates   March 2004 - November 2005

Skills
Food & Beverage, Food Service, Food, Restaurants, Hospitality, Hotels, Inventory Management, Hospitality Management, Hospitality Industry, Sales, Craft Beer, Team Building, Management, Customer Satisfaction, Training, P&L, Customer Service, Sales Process, Negotiation, Brand Development, Brand Management, Employee Training, Budgets, Operations Management, Purchasing

Education
Johnson and Wales University   1999 — 2003
Bachelor of Applied Science (BASc), Foodservice Systems Administration/Management / Sociology Minor

Johnson and Wales University   1999 — 2001
Associate of Science (A.S.), Culinary Arts/Chef Training

Chaminade High School   1995 — 1999

Annalise Melsom Annalise Melsom Havre De Grace, Maryland Details
Annalise Melsom's Restaurant Associates Experience January 2007 - March 2011
Job Lead Detectors, LLC.
Industry Real Estate
Experience
Vandiver Inn   August 2010 - November 2012
Restaurant Associates   January 2007 - March 2011
Server Restaurant Associates, Harvard Business School   January 2006 - May 2009

Skills
Lead-based Paint, Event Management, Event Planning, Hotels, Catering, Food & Beverage, Facebook, Menu Development, Banquets, Customer Service, Advertising, Sales, Tourism, Food, Weddings, Entertainment, Negotiation, Project Planning, Logistics, Interviews, Hospitality

Education
Johnson and Wales University   2005 — 2010
Bachelors, Special Events, Marketing, Media Relations, Event Productions

Johnson and Wales University   2005 — 2010
Bachelor of Science, Sports Entertainment Event Managment

Sage A. Culley Sage A. Culley Cleveland/Akron, Ohio Area Details
Sage A. Culley's Restaurant Associates Experience 1998 - 2000
Job Sales & Catering Manager Kent State Hotel & Conference Center
Industry Hospitality
Experience
Kent Area Chamber of Commerce   January 2015 - Present
Kent State University Hotel and Conference Center  February 2013 - Present
Hilton Garden Inn & 700 Beta Banquet & Conference Center (Riley Hotel Group)   September 2012 - February 2013
Cuyahoga Community College  August 2010 - January 2013
StrEat Mobile Bistro   March 2012 - September 2012
Countryside Conservancy Farmers' Market   October 2010 - January 2012
Corporate College East   June 2010 - September 2011
The Bertram Hotel & Conference Center   May 2000 - November 2008
Restaurant Associates   1998 - 2000
Red Hot & Blue (Halrich Incorporated)   1997 - 1998

Skills
Hospitality Management, Troubleshooting, Proactivity, Research, Event Planning, Event Management, Customer Service, Hospitality, Problem Solving, Corporate Events, Management, Marketing, Leadership, Catering, Food, Meeting Planning, Sales, Training, Food & Beverage, Hotels, Restaurants, Menu Development, Facebook, Nonprofits, Food Service, Banquets, Microsoft Word, Operations Management, Retail, Public Speaking, Social Media, Public Relations, Strategic Planning, Social Media Marketing

Education
Kent State University   1985 — 1991
BS, Hospitality Food Service Management

Kent Roosevelt High School

Kent Roosevelt High School

Kent Roosevelt High School

Michael Rotolo Michael Rotolo Chicago, Illinois Details
Michael Rotolo's Restaurant Associates Experience October 1997 - October 1999
Job Managing Partner/COO at Joe's Stone Crab Development Company
Industry Restaurants
Experience
Joe's Seafood, Prime Steak & Stone Crab   October 1999 - Present
KremeWorks   February 2010 - Present
Restaurant Associates   October 1997 - October 1999
Scoozi! - Lettuce Entertain You Enterprises   February 1995 - October 1997
Carlucci   October 1989 - May 1994

Skills
Retail, Menu Development, Management, Food & Beverage, New Restaurant Openings, Catering, Hospitality, Culinary Skills, Restaurant Management, Income Statement, Restaurants, Team Building, Food, Food Service, Event Management, P&L

Education
Isenberg School of Management, UMass Amherst   1983 — 1986
BA, Hotel, Restaurant, Travel Administration

Carlos Riego Carlos Riego Oradell, New Jersey Details
Carlos Riego's Restaurant Associates Experience September 2015 - Present
Job Line Cook at The Manor
Industry Restaurants
Experience
Restaurant Associates   September 2015 - Present
The Manor  May 2014 - September 2015
db Bistro Moderne  February 2014 - May 2014
Maggiano's Little Italy  August 2012 - May 2014
RMA Hospitality Management   January 2013 - April 2013
Maggiano's Little Italy  November 2011 - May 2012
Maggiano's Little Italy  December 2009 - July 2011

Skills
Cooking, Food, Catering, Restaurants, Culinary Skills, Menu Development, Restaurant Management, Food & Beverage, Fine Dining, Banquets, Food Preparation, Hospitality, Food Safety, Sanitation, ServSafe, Cuisine, Hospitality Management

Education
Institute of Culinary Education   2013 — 2014
Culinary Arts/Chef Training

Montclair State University   2012 — 2013
Bachelor's degree, Food Managemnet

Danielle Johnstone Danielle Johnstone Greater New York City Area Details
Danielle Johnstone's Restaurant Associates Experience August 2015 - Present
Job Conference Coordinator with The Compass Group
Industry Hospitality
Experience
Restaurant Associates   August 2015 - Present
The Millennium Group  August 2014 - August 2015
Richmond County Country Club  December 2009 - August 2014
Providence Bruins  March 2014 - May 2014
Macy's  September 2012 - May 2013
Johnson & Wales University  2010 - 2013

Skills
Microsoft Word, PowerPoint, Customer Service, Communication Skills, Listening to customers, Negotiation, Timely Decision Making, Time Management, Teamwork, Data Entry, Hospitality, Telephone Skills, Social Networking, Facebook, Event Planning, Customer Satisfaction, Critical Thinking, Sales, Research, Parties, Social Media, Food Service, People Skills, Food, Food, Sports, Volunteering, Catering, Communication

Education
Johnson and Wales University   2010 — 2014
Sports/Entertainment/Event Management

Moore Catholic   2007 — 2010

Mindy Segal Mindy Segal Greater Philadelphia Area Details
Mindy Segal's Restaurant Associates Experience August 1999 - December 2000
Job Highly Qualified VP of Operations/Restaurant Development and Consulting
Industry Food & Beverages
Experience
Healthcare Services Group  December 2013 - Present
California Tortilla  July 2013 - Present
For The Cycle A Restaurant Development Group   January 2012 - Present
Sodexo  January 2003 - November 2013
STARR RESTAURANTS  December 2000 - October 2002
Rue 57 Restaurant   January 2000 - December 2000
Restaurant Associates   August 1999 - December 2000
Le Colonial Restaurant   July 1997 - April 1998
Philadelphia Convention & Visitors Bureau  January 1996 - July 1997

Skills
Restaurant Consulting, Wine Knowledge, Beer Making, Wine Training, Business Development..., Food Writing, Budget Forecasts, Concept Development, Wine Tasting, Restaurants, Customer Service, Menu Development, Catering, Food & Beverage, Food Service, Income Statement, Sales, Purchasing, Retail, Restaurant Management, Operations Management, Food, Franchising, Customer Satisfaction, Profit, Process Scheduler, Team Building, Forecasting, Trade Shows, Budgets, Inventory Management, Management, Contract Negotiation, Leadership, P&L, Wine

Education
Temple University   1995 — 1998
Business/Commerce, General

Gratz College   1994 — 1995
Hebrew Teaching

T'Relle Smith T'Relle Smith Kent, Ohio Details
T'Relle Smith's Restaurant Associates Experience June 2006 - December 2012
Job Registrar at Aultman Hospital
Industry Restaurants
Experience
Aultman Hospital  December 2014 - Present
Five Guys Burgers and Fries  September 2012 - February 2015
Restaurant Associates   June 2006 - December 2012

Skills
Microsoft Word, Microsoft Office, Fitness, Health & Safety Advice, Leading Diverse Teams, Team Management, Multitasking Skills, Social Media

Education
Kent State University   2012 — 2013
Bachelor of Applied Science (B.A.Sc.), Kinesiology and Exercise Science, Graduate

Leigh Howlett Leigh Howlett Greater Boston Area Details
Leigh Howlett's Restaurant Associates Experience October 2013 - November 2014
Job Catering and Social Media Professional
Industry Hospitality
Experience
Unos Chicago Bar & Grill  August 2015 - Present
Bristol Plymouth Regional Technical School  January 2015 - August 2015
Restaurant Associates   October 2013 - November 2014
Easton Country Club   December 2008 - September 2013
Wish Upon a Wedding  April 2011 - May 2012
Unos Chicago Grill  2007 - 2008
Bertucci's  2005 - 2007
The Tuscany Ballroom   1999 - 2000
Fine Catering by Russell Morin  1995 - 1999

Skills
Hospitality, Event Planning, Catering, Event Management, Menu Development, Food Service, Culinary Skills, Wedding Planning, Corporate Events, Social Media Marketing, Weddings, Marketing, Parties, Leadership, Training, Food, Fine Dining, Fundraisers, Budgets, Restaurant Management, Social Networking, Convention Services, Hospitality Management, Wine, Private Events, Trade Shows

Education
Johnson and Wales University   1988 — 1990
Food Service Education

Culinary Institute of America   1986 — 1988
Associate of Science (AS), Culinary Arts

Attleboro High School   1981 — 1985
Culinary Arts and Related Services

Bill Bernal Bill Bernal Greater New York City Area Details
Bill Bernal's Restaurant Associates Experience 1998 - 2004
Job General Manager at Union Square Sports & Entertainment
Industry Food & Beverages
Experience
Union Square Events  October 2013 - Present
Union Square Events  January 2011 - September 2013
Union Square Events  March 2010 - December 2010
Levy Restaurants  2006 - 2009
Compass Group  2004 - 2006
Restaurant Associates   1998 - 2004

Skills
Customer Service, Problem Solving, Negotiation, Budgets, Operations Management, Catering, Team Building, Event Planning, Team Leadership, Hospitality Management, Logistics, Management, Cuisine, Food, Menu Development, Leadership, Forecasting, Micros, P, Hospitality Industry, Live Events, Food Service, Multi-unit, Revenue Analysis, Hospitality, Food & Beverage, Restaurants, Event Management, Restaurant Management

Education
Kean University
Bachelor of Arts (BA), Psychology

Lauren Jaume Lauren Jaume Greater New York City Area Details
Lauren Jaume's Restaurant Associates Experience November 2011 - December 2013
Job Director of Catering at Restaurant Associates
Industry Hospitality
Experience
Catering by Restaurant Associates  December 2013 - Present
Restaurant Associates   November 2011 - December 2013
Landmark Hospitality  October 2009 - November 2011
Landmark Hospitality  July 2008 - November 2011
Gateway Regional Chamber of Commerce   July 2007 - July 2008

Skills
Catering, Weddings, Event Management, Entertainment, Customer Service, Sales, Hotels, Event Planning, Menu Development, Cuisine, Hospitality Industry, Social Media Marketing, Hospitality, Wedding Planning, Public Relations, Food & Beverage, Fundraisers, Sponsorship, Team Building, Hospitality Management, Marketing, Restaurants, Meeting Planning, Corporate Events, Culinary Skills

Education
Johnson and Wales University   2003 — 2007
Sports, Entertainment & Event Management

Jessica Farrell Jessica Farrell Greater New York City Area Details
Jessica Farrell's Restaurant Associates Experience May 2003 - February 2006
Job Senior Associate Director of Special Events at NYU Stern School of Business
Industry Higher Education
Experience
NYU Stern School of Business  February 2006 - Present
Restaurant Associates   May 2003 - February 2006
Iona College  May 2001 - May 2003

Education
Iona College   1999 — 2001
Master of Arts, Corporate Communications

Iona College   1995 — 1999
Bachelor of Arts, Communications

Gabriell Simpson-Byfield Gabriell Simpson-Byfield Greater New York City Area Details
Gabriell Simpson-Byfield's Restaurant Associates Experience February 2007 - Present
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Restaurant Associates   February 2007 - Present
Treating Delight   November 1997 - Present
Cortelyou Educational Centers / Bryans Day Care   January 2008 - September 2008
Tuttle Hospitality   October 2006 - February 2007
Subway  March 2005 - May 2006
Radisson Hotel  September 2003 - November 2003

Skills
Staff Training, Signage Design, Operational Efficiency

Education
Johnson and Wales University   2002 — 2006
A.S, Food & Beverage Management; Entrepreneurship and Food & Beverage

Johnson and Wales University   2002 — 2006
B.S, Food Service Management

Patricia Figuereo Patricia Figuereo Greater New York City Area Details
Patricia Figuereo's Restaurant Associates Experience January 2014 - Present
Job Special Events Dave & Buster's
Industry Restaurants
Experience
Restaurant Associates   January 2014 - Present
Dave & Buster's   June 2011 - January 2014
Centerplate  February 2008 - June 2011
Yuca Restaurant   2007 - 2008
Renaissance Hotel Jaragua Santo Domingo   2006 - 2006

Skills
Special Events, Event Planning, Event Management, Catering, Corporate Events, Sales, Management, Hospitality Management, Meeting Planning, Trade Shows, Training, Customer Service

Education
Johnson and Wales University   2004 — 2007
Hotel Management/Meetings Special Events Management

Lee Lofton Lee Lofton Knoxville, Tennessee Area Details
Lee Lofton's Restaurant Associates Experience September 1998 - February 2007
Job Owner, Lee Lofton State Farm Insurance
Industry Insurance
Experience
Lee Lofton State Farm Insurance   July 2007 - Present
Restaurant Associates   September 1998 - February 2007

Skills
Customer Service, Inventory Management, Team Building, Mentoring, Promotions, Event Management, Event Planning, Coaching, Budgets, Strategic Planning, Public Speaking, Microsoft Office, New Business Development, PowerPoint, Team Leadership, Contract Negotiation, Hospitality, Social Media Marketing, Customer Satisfaction, Online Marketing, Public Relations, Marketing, Operations Management, Training, Sales, Marketing Strategy, Sales Management

Education
Indiana University Bloomington   1993 — 1997
MM, Vocal Perfromance

Millsaps College   1986 — 1991
BM, Music

Benjamin Pawlowski Benjamin Pawlowski Allentown, Pennsylvania Area Details
Benjamin Pawlowski's Restaurant Associates Experience August 2011 - Present
Job Waiter, Bartender at Restaurant Associates
Industry Education Management
Experience
Restaurant Associates   August 2011 - Present
Peace Corps  January 2009 - April 2011
allentown school district  January 2006 - January 2009
Hiram Dodd Elementary School   January 2008 - December 2008
Cleveland Elementary School  January 2008 - December 2008
Lehigh University  June 2008 - August 2008
Cooperative Wired Gallery   June 2008 - August 2008

Education
Kutztown University of Pennsylvania   2000 — 2005

University of Pennsylvania
B.S, Art Education; Kutztown

Danielle Kaufman Danielle Kaufman New York, New York Details
Danielle Kaufman's Restaurant Associates Experience April 2014 - Present
Job Project Manager at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates   April 2014 - Present
Restaurant Associates   May 2013 - April 2014
Stowe Mountain Lodge  June 2012 - October 2012
Stowe Mountain Lodge  December 2010 - June 2012
New-York Historical Society  October 2009 - July 2010
New-York Historical Society  August 2008 - October 2009
Quinn & Co. Public Relations   2007 - 2008
Avenue Magazine  August 2005 - January 2006

Skills
Public Relations, Social Media, Press Releases, Event Planning, Editing, Media Relations, Blogging, Event Management, Facebook, Copywriting, Social Networking, Research, Non-profits, Retail Sales, Customer Engagement, Guest Recovery, Corporate Communications, Publicity, Strategic Communications

Education
New York University   2005 — 2007
BA

Hobart and William Smith Colleges   2003 — 2004

Manhasset High School   1999 — 2003

Nicole Hasty Nicole Hasty Greater Atlanta Area Details
Nicole Hasty's Restaurant Associates Experience August 2008 - June 2010
Job Account Coordinator at LeasePlan USA
Industry Automotive
Experience
LeasePlan USA  July 2014 - Present
Whole Foods Market  May 2013 - July 2014
Private Residence  May 2007 - June 2014
Abulous Media   October 2013 - May 2014
Restaurant Associates   August 2008 - June 2010
Gap Inc./Gap   September 2008 - July 2009

Skills
Microsoft Office, Microsoft Word, Microsoft Excel, Social Media, Customer Service, Natural Foods, Account Management, Sales, Advertising, Management, Event Planning, Social Networking

Education
Kennesaw State University   2010 — 2014
Bachelor of Science (B.S.), Integrated Studies

Georgia Perimeter College
Associate of Science (A.S.), Fine and Studio Arts

Renee Fishner Renee Fishner Meriden, Connecticut Details
Renee Fishner's Restaurant Associates Experience January 2006 - May 2006
Job Owner, Designer, Curator at FISH3D
Industry Hospitality
Experience
FISH3D   June 2014 - Present
Four Points by Sheraton  October 2012 - December 2014
CoCo Key Water Resort Hotel & Convention Center - Waterbury, CT   November 2011 - October 2012
Westin Hotels  March 2008 - October 2011
Aquitaine Group   April 2006 - January 2008
Restaurant Associates   January 2006 - May 2006

Skills
Great People Skills, Passionate, Time Management, Attention To Detail, Event Management, Great Communication, Responsive, Multitasker, Flexible, Self Starter, Creative Problem Solving, Food & Beverage, Catering, Event Planning, Hospitality Management, Corporate Events, Teamwork, Restaurants, Menu Development, Weddings, Restaurant Management, Fine Dining, Tourism, Banquets, Hospitality, Hotels, Convention Services, Cuisine, Food, Wine, Hospitality Industry, Customer Satisfaction, Meeting Planning

Education
Johnson & Wales University   2001 — 2005
Bachelors, Hospitality, Food & Beverage, Events

Ashley Sorzano Ashley Sorzano New Orleans, Louisiana Details
Ashley Sorzano's Restaurant Associates Experience October 2007 - June 2008
Job Sales Manager Major Market, West Coast at Hyatt Regency New Orleans
Industry Hospitality
Experience
Hyatt Regency New Orleans  June 2013 - Present
Hyatt Regency New Orleans  August 2012 - June 2013
Hyatt Regency New Orleans  September 2011 - August 2012
Timo Restaurant & Bar   June 2008 - August 2011
Hyatt Hotels Corporation  September 2010 - June 2011
Johnson & Wales University  2009 - 2011
Hyatt Hotels Corporation  June 2010 - August 2010
Morrison Management Specialists  June 2009 - August 2009
Restaurant Associates   October 2007 - June 2008

Skills
Food & Beverage, Hotels, Banquets, Menu Development, Hospitality Management, Restaurants, Hospitality Industry, Employee Training, Hotel Management, Culinary Skills, Catering, Front Office, Customer Service, Fine Dining, Micros, Resorts, Time Management, Restaurant Management, Pre-opening, Wine, Culinary Education, Writing, Event Planning, Recipes, Food, Employee Engagement, Sales, Public Speaking, Training, Presentations, Gallup Strengths

Education
Johnson & Wales University-Florida   2009 — 2011
BS, Food Service Management, Concentration in Beverage Management & Oenology

Johnson & Wales University-Florida   2007 — 2009
AS, Culinary Arts

North Carolina School of the Arts   2004 — 2006
High School Diploma, Ballet

Michael Dorris Michael Dorris Greater Philadelphia Area Details
Michael Dorris's Restaurant Associates Experience May 2015 - Present
Job Restaurant Manager at Longwood Gardens
Industry Hospitality
Experience
Restaurant Associates   May 2015 - Present
Wayne Art Center  January 2015 - March 2015
Farmtable, LLC. DBA , The Mildred   March 2012 - May 2014
MpD Dining LLC   September 2006 - November 2012
Private Chef For A UBS Banker, CEO   August 2005 - March 2006
Restaurant Gilt   September 2004 - May 2005
The Waterside Inn  June 2004 - January 2005
Roy Yamaguchi's , Nicolina   June 2002 - March 2003
The Mandarin Oriental Hotel Du Rhone   May 2002 - November 2002

Skills
Event Planning, Culinary Skills, Catering, Food, Strategic Planning, Cooking, Menu Development, Microsoft Office, Restaurant Management, Parties, Customer Service, New Business Development, Hospitality Industry, Event Management, Customer Satisfaction, Budgets, Restaurants, Food Service, Gourmet, Recipes, Cuisine, Fine Dining, Pastry, Food, Chef, Banquets, Food Quality, Hospitality, Wine, Team Building, Dinners, Forecasting, Culinary Management, Pre-opening, New Restaurant Openings, Hotels, Sales, Hospitality Management, Leadership, Sanitation, Marketing, Menu Costing, Food Preparation, Social Media, HACCP, Food Safety, Training, Management

Education
Johnson & Wales University   2000 — 2004
Bachelors, Culinary Arts

Conestoga High School   1996 — 2000
High School, Ceramic Arts and Ceramics

Chalia Warren Chalia Warren Philadelphia, Pennsylvania Details
Chalia Warren's Restaurant Associates Experience November 2011 - Present
Job Design Consultant | Crafter | Blogger
Industry Design
Experience
Closets By Design  June 2015 - Present
Lisa Cato   March 2015 - Present
Hill House Luxury Apartments   April 2014 - Present
Restaurant Associates   November 2011 - Present
Air Wisconsin Airlines Corporation  January 2013 - August 2014
Congreso de Latinos Unidos  November 2013 - April 2014
Education Works  November 2010 - June 2012

Skills
Customer Service, Management, Leadership, Research, Microsoft Office, PowerPoint, Strategic Planning, Training, Coaching, Microsoft Word, Teaching, Fundraising, Sales, Event Planning, Time Management, Nonprofits, Social Media, Social Networking, Community Outreach, Team Building

Education
Harcum College   2015 — 2017
Interior Design

shawntae johnson rosser shawntae johnson rosser Columbia, Maryland Details
shawntae johnson rosser's Restaurant Associates Experience February 2014 - Present
Job Cook at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates   February 2014 - Present
Richmond Marriott West  June 2008 - March 2012
SAGE Dining Services, Inc.   2011 - 2012
Omni Hotels  March 2007 - April 2008

Skills
Food Service, Culinary Skills, Cooking, Hospitality, Customer Service, Food & Beverage, Hospitality Management, Restaurants, Hospitality Industry, Hotels, Food, Banquets

Education
Howard Community College   2013 — 2015
certificate, Baking and Pastry Arts/Baker/Pastry Chef

Pittburgh Culinary institute   2005 — 2007
AOS Specialized Technology/Culinary Arts, Culinary Arts

Scottsdale culinary Institute Le cordon bleu   2004 — 2005
Culinary Arts/Chef Training

Jen Lamb Jen Lamb Greater Philadelphia Area Details
Jen Lamb's Restaurant Associates Experience April 2011 - May 2013
Job Stylist, Event Lover, Volunteer
Industry Retail
Experience
White House Black Market  January 2015 - Present
Black Sheep Events   May 2013 - Present
White House Black Market  June 2014 - January 2015
Restaurant Associates   April 2011 - May 2013
The Franklin Institute  November 2010 - January 2011
The Franklin Institute  January 2010 - October 2010
Sea Ray Owners Club   June 2007 - December 2009
Sea Ray Owners Club   June 2003 - June 2007
NuCar Consulting  February 2000 - June 2003
The Newport Daily News  1998 - 2000

Skills
Event Planning, Event Management, Sales Management, Recruiting, Contract Negotiation, Social Media, Strategic Planning, Customer Service, B2B, Marketing Communications, Sales, Marketing, Marketing Strategy, Entertainment, Management, Leadership, Hospitality, Trade Shows, Catering, Social Media Marketing, Corporate Events, Advertising

Education
Goldey-Beacom College   1991 — 1996
BSBA, Communication

Patrick Straus Patrick Straus United States Details
Patrick Straus's Restaurant Associates Experience May 2014 - August 2014
Job JWU MBA16' :Sustainable kitchen sparks innovation
Industry Hospitality
Experience
Blackbirds Farm   April 2015 - Present
Simpatico  April 2015 - Present
The Aviary  November 2014 - April 2015
The Dorrance   September 2014 - April 2015
Restaurant Associates   May 2014 - August 2014
Bayside Clam bar and Grill   May 2012 - September 2013
Cava resturant   August 2012 - November 2012
At Your Stove Catering   April 2012 - August 2012
Whitecap Fish Market/Resturant   May 2008 - August 2011

Skills
Childcare, Culinary Management, Culinary Skills, Culinary Travel, Culinary Education, Hospitality, Training, Outdoor Recreation, Catering, Food Service, Food Safety, Food & Beverage, Wine Tasting, Nutrition Education, Accounting, Marketing, Organization, Leadership, Social Media, Customer Service, Stock Market, Team Leadership, Cost Control, Spanish-speaking, Counseling Psychology, Seafood, Promotions, Negotiation

Education
Johnson and Wales University   2011 — 2016
Master of Business Administration (M.B.A.), Culinary Arts and Hospitality

Edward J Miliken Tech center   2009 — 2011
2 Year culinary certificate, Culinary baking and pastry, Student of the Year

Jacob Dickerson Jacob Dickerson Greater Nashville Area Details
Jacob Dickerson's Restaurant Associates Experience May 2011 - December 2011
Job Aramark
Industry Hospitality
Experience
ARAMARK Higher Education  July 2015 - Present
Aramark  April 2014 - September 2015
Aramark  May 2012 - September 2013
Restaurant Associates   May 2011 - December 2011

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Teamwork, Social Media, Public Speaking, C++, English

Education
Johnson and Wales University   2010 — 2014
Bachelor's degree, Hospitality Administration/Management

Ruben Apena Ruben Apena New York, New York Details
Ruben Apena's Restaurant Associates Experience February 2004 - August 2008
Job Chef at Convene Conference Centers
Industry Food & Beverages
Experience
Convene Conference Centers  November 2013 - Present
Convene Conference Centers  September 2011 - November 2013
Flik  August 2008 - September 2011
Restaurant Associates   February 2004 - August 2008

Skills
Restaurants, Food & Beverage, Menu Development, Catering, Banquets, Chef, Hospitality Management, Pre-opening, Fine Dining, Food Service, Hospitality Industry, Hospitality, Hotels, Cuisine, Culinary Skills, Cooking

Education
Hudson County Community College   2010 — 2011

Institute of Culinary Education

The International Culinary Center
Food Styling

Alexa Zamora Alexa Zamora West Orange, New Jersey Details
Alexa Zamora's Restaurant Associates Experience September 2014 - January 2015
Job Student at Hudson County Community College
Industry Food & Beverages
Experience
Rudy's Pastry Shop   June 2015 - August 2015
The Dark Side of the Moo, Food Truck   May 2015 - June 2015
Restaurant Associates   September 2014 - January 2015

Skills
Cooking, Culinary Skills, Food Safety, Catering, Food, Restaurants, Menu Development, Food & Beverage, Fine Dining, Restaurant Management, Food Truck, Pastry and Cake...

Education
Hudson County Community College   2013 — 2016
Culinary Arts

Hudson County Community College   2013 — 2016
Culinary Arts/Chef Training

Alaina Williams, CPCE Alaina Williams, CPCE New York, New York Details
Alaina Williams, CPCE's Restaurant Associates Experience July 2013 - March 2015
Job Senior Manager, Hospitality & Special Events at New York Road Runners
Industry Hospitality
Experience
New York Road Runners  April 2015 - Present
Restaurant Associates   July 2013 - March 2015
Proof of the Pudding  November 2011 - July 2013
Atlanta Technical College  November 2009 - May 2012
Proof of the Pudding  March 2011 - December 2011
Proof of the Pudding  May 2007 - March 2011
Blue Hill Country Club  June 2006 - March 2007

Skills
Hospitality, Customer Service, Hospitality Management, Microsoft Office, Hospitality Industry, Event Management, Food & Beverage, Hotel Management, Event Planning, Microsoft Excel, Microsoft Word, Budgets, Social Media, Resorts, Public Relations, Food Service, Training, Social Media Marketing, Catering

Education
Johnson and Wales University   2005 — 2007
Master of Business Administration (MBA), Event Leadership and Hospitality

The University of Georgia   2002 — 2005
BA, Speech Communication and Rhetoric

Matt Varacalli Matt Varacalli West Palm Beach, Florida Area Details
Matt Varacalli's Restaurant Associates Experience July 1995 - August 2007
Job Sales Research/National Social Media Manager
Industry Computer Hardware
Experience
Thinglobal.com-Shared resource computing   July 2015 - Present
Global Response  December 2012 - July 2015
Google NYC  April 2010 - September 2011
Real Estate Sales  November 1999 - December 2008
Restaurant Associates   July 1995 - August 2007
Sony Music Entertainment  January 1997 - February 1998

Skills
Real Estate Sales..., Customer service, Knowledgeable in..., Customer Service, Hospitality, Inventory Management, Customer Satisfaction, Supervisory Skills, Purchasing, Time Management, Data Entry, Event Planning, Team Building, Sales, Teamwork, Microsoft Word, Management, Logistics, Microsoft Office, Internet, Social Media, Team Leadership, Marketing, Facebook, Training, Leadership, Social Networking, Marketing Strategy, Account Management, Retail

Education
SUNY New Paltz   1999 — 2001

Kingsborough Community College   1995 — 1997

Fort Hamilton High School   1989 — 1992

Tim Allard Tim Allard Greater New York City Area Details
Tim Allard's Restaurant Associates Experience April 2012 - November 2013
Job Software Engineer at Squarespace
Industry Computer Software
Experience
Squarespace  July 2015 - Present
Squarespace  September 2014 - June 2015
Squarespace  December 2013 - September 2014
Restaurant Associates   April 2012 - November 2013
Cafe Storico   November 2011 - March 2012
The Algonquin   June 2011 - October 2011
Outback Steakhouse  October 2008 - March 2011
Chucks Steakhouse and Margarita grille   August 2005 - March 2008

Skills
Python, SQLAlchemy, SQL, Linux, Flask, Troubleshooting, OS X, Django, Eclipse, Selenium, Test Automation, QA Engineering, Red Hat Linux, Git

Education
Johnson State College   2003 — 2005
Jazz/Jazz Studies

Simsbury High School   1999 — 2003
GE

Caitlin McBride Caitlin McBride Greater Boston Area Details
Caitlin McBride's Restaurant Associates Experience May 2008 - June 2010
Job Assistant Program Director, Executive Education at Harvard Kennedy School of Government
Industry Higher Education
Experience
Harvard Kennedy School of Government  April 2013 - Present
Harvard Kennedy School of Government  July 2010 - April 2013
Restaurant Associates   May 2008 - June 2010
UMass Catering  September 2006 - May 2008
Boston Harbor Hotel  2006 - 2007

Skills
Microsoft Office 2007, Kronos, Talisma, Event Management, Customer Service, Hospitality, Teamwork, Project Planning, Program Management, Catering, Event Planning, Fundraising, Outlook, PowerPoint, Social Media, Public Speaking, International Relations, Policy, Recruiting, Budgets, Human Resources, Management, Microsoft Office

Education
Harvard Leadership Development Program: Foundations of Leadership

Harvard Extension School   2011 — 2015
Master’s Degree, General Management

Isenberg School of Management, UMass Amherst   2004 — 2008
Bachelor of Science, Hospitality and Tourism Management

DCT Hospitality School   2007 — 2007
Summer Abroad

Kathleen (Katie) Alicea Kathleen (Katie) Alicea Harrison, New York Details
Kathleen (Katie) Alicea's Restaurant Associates Experience June 2006 - March 2008
Job Food Service Director at Whitsons Culinary Group
Industry Food Production
Experience
Whitsons Culinary Group  April 2010 - Present
Whitsons Culinary Group  April 2008 - October 2011
Restaurant Associates   June 2006 - March 2008

Education
Johnson and Wales University   2002 — 2006
Bachelors, Culinary Arts, Food Service Management

David Mechlowicz David Mechlowicz Greater New York City Area Details
David Mechlowicz's Restaurant Associates Experience May 2004 - June 2005
Job Senior Culinary Producer at Food Network & Cooking Channel
Industry Food & Beverages
Experience
Food Network & Cooking Channel  October 2013 - Present
Food Network & Cooking Channel  March 2011 - Present
Food Network  July 2005 - April 2011
Restaurant Associates   May 2004 - June 2005

Skills
Culinary Skills, Menu Development, Food, Food & Beverage, Cooking, Wine, Recipes, Catering, Fine Dining, Restaurants, Food Service, Restaurant Management, Purchasing, Cuisine, Food Safety, Banquets, Food Industry, Hospitality, Nutrition, Food Styling, Culinary Management

Education
Johnson and Wales University   2000 — 2004
BS, Food Service Management

Erica Forsman Erica Forsman Greater Philadelphia Area Details
Erica Forsman's Restaurant Associates Experience September 2002 - August 2009
Job Account Coordinator at Compas, Inc
Industry Marketing and Advertising
Experience
Compas, Inc  December 2013 - Present
Starr Events  March 2013 - June 2013
Starr Events  September 2012 - June 2013
Villa Enterprises  November 2009 - October 2010
Villa Enterprises  August 2009 - November 2009
Restaurant Associates   September 2002 - August 2009

Skills
Training, Marketing, Social Media, Public Relations, Restaurants, Management, Advertising, Brand Management, Human Resources, Market Planning, Social Media Marketing, Social Networking, Event Management, Interviews, Recruiting, Strategic Planning, Team Building, Corporate Events, Franchising, Marketing Communications, Food, Hospitality Management, Email Marketing, Brand Development, Event Planning, Coaching, Food Service, Business Planning, Online Advertising

Education
Holy Family University   1999 — 2003

Conwell-Egan Catholic High School   1995 — 1999

Vinny Reinhardt Vinny Reinhardt New York, New York Details
Vinny Reinhardt's Restaurant Associates Experience August 1983 - January 1986
Job TESSA Restaurant NYC
Industry Food & Beverages
Experience
Tessa restaurant   August 2015 - Present
Nicematin   April 2006 - May 2015
City Experts Concierge New York City   December 2010 - February 2015
Josie's Restaurant NYC   September 1996 - April 2006
Isabella's B.R. Guests Restaurants NYC   January 1986 - September 1996
Restaurant Associates   August 1983 - January 1986
Marroitt Hotel   August 1981 - September 1985

Skills
Restaurants, Culinary Skills, Menu Development, Food & Beverage, Food, Hospitality, Pastry, Event Management, Baking, Event Planning, Cakes, Microsoft Office, Team Building, Fine Dining, Restaurant Management, Catering, Hotels

Education
Marriott Hotel Task Force   1982 — 1984
Food and Beverage Management Program, Hotel, Motel, and Restaurant Management

Johnson and Wales University   1979 — 1981
Bachelor of Science (BSc), Culinary Arts/Chef Training

Keri Staz Keri Staz Brooklyn, New York Details
Keri Staz's Restaurant Associates Experience August 2005 - June 2006
Job Founder KCS Wellness
Industry Health, Wellness and Fitness
Experience
KCS Wellness   2012 - Present
Equinox  June 2008 - October 2012
Nutrition by Eve   August 2008 - May 2009
Redeye Grill   July 2006 - June 2008
Restaurant Associates   August 2005 - June 2006
The Boathouse  March 2005 - August 2005
B R Guest, Inc   October 2003 - October 2004

Skills
Nutrition, Fitness, Wellness, Nutrition Education, Nutritional Counseling, Personal Training, Fitness Training, Sports Nutrition, Health Promotion, Exercise Physiology, ViPR, Strength Training, Wellness Coaching, Functional Training, Health Education, Kettlebells, Weight Management, Corrective Exercise, Cardio, Lifestyle, Weight Training

Education
Brooklyn College   2011 — 2013
M.S, Nutrition

Hunter College
B.S, Nutrition

George Mason University
B.A, Communication

John Branch, jr. John Branch, jr. Washington D.C. Metro Area Details
John Branch, jr.'s Restaurant Associates Experience September 2000 - February 2002
Job Property Insurance Sales Consultant at GEICO
Industry Hospitality
Experience
GEICO  January 2012 - Present
Capital Ale House  July 2011 - May 2012
Chili's  April 2011 - May 2012
Outback Steakhouse  May 2008 - August 2010
Bertucci's  July 2002 - September 2007
Restaurant Associates   September 2000 - February 2002
Bertucci's  January 2000 - September 2000
Ultrazone  June 1996 - January 2000

Skills
Outstanding Customer..., Training & Development, Office Management, Management, Customer Service, Employee Training, Sales, Recruiting, Training, Inventory Management, Restaurant Management, Customer Satisfaction, Team Building, Leadership, Hiring, Retail, Profit, Event Management, Customer Retention, Time Management, Social Networking, P&L, Employee Relations, Income Statement, Team Leadership

Education
James Madison University   1987 — 1993
Communications

James Madison University   1987 — 1992
Communication

Carly Gibson Carly Gibson Greater Boston Area Details
Carly Gibson's Restaurant Associates Experience June 2010 - August 2010
Job at
Industry Fund-Raising
Experience
Booster LLC  January 2015 - Present
Booster  July 2013 - Present
CustomInk  December 2012 - July 2013
Victoria's Secret  March 2012 - May 2012
Self-Employed  June 2007 - August 2011
Restaurant Associates   June 2010 - August 2010

Skills
Creative Writing, Event Planning, Public Speaking, Editing, Facebook, Social Media, Social Networking, Fundraising, Research, Public Relations, Social Media Marketing, Press Releases, Photoshop, Microsoft Office, PowerPoint

Education
James Madison University   2009 — 2011
BA, English

James Madison University   2009 — 2011
Graduate of Bachelor of Arts, English

James Madison University Women's Swim Team   2009 — 2011

Miami University of Ohio   2007 — 2009

Miami University of Ohio Women's Swim Team   2007 — 2009

Heather Metcalf Heather Metcalf Mount Pleasant, South Carolina Details
Heather Metcalf's Restaurant Associates Experience October 2013 - June 2014
Job Investor Reporting at South State Bank
Industry Financial Services
Experience
South State Bank  October 2014 - Present
Restaurant Associates   October 2013 - June 2014
JPMorgan Chase  July 2011 - September 2013
JPMorgan Chase  September 2010 - July 2011
JPMorgan Chase  July 2010 - September 2010

Skills
Loans, Mortgage Lending, Mortgage Banking, Credit, Loan Origination, Refinance, FHA, Banking, Residential Mortgages, Credit Analysis, Consumer Lending, VA loans, Underwriting, FHA financing, Mortgage Servicing, Customer Service

Education
Kent State University   2005 — 2010
Bachelor of Fine Arts (BFA), Dance Performance

Marthina Maduka Marthina Maduka Greater New York City Area Details
Marthina Maduka's Restaurant Associates Experience May 2014 - Present
Job Conference Center Manager at Restaurant Associates
Industry Events Services
Experience
Restaurant Associates   May 2014 - Present
Restaurant Associates   August 2007 - May 2014
Denver Public Library  February 2006 - October 2006
Johnson & Wales University  December 2004 - February 2006
Junior Achievement, Rocky Mountain Inc.   October 2004 - June 2005
Johnson & Wales University - Denver Library   2002 - 2004

Skills
Meeting Planning, Public Relations, Event Planning, Marketing, Fundraising, Public Speaking, Customer Service, Marketing Strategy, Event Management, Hospitality, Sales, Hotels, Trade Shows

Education
Johnson & Wales University   2002 — 2006
Bachelor of Science, Sports/Entertainment/Event Management

North High School, North St. Paul MN   1998 — 2002

Howard Radis Howard Radis Washington D.C. Metro Area Details
Howard Radis's Restaurant Associates Experience September 2014 - Present
Job Assistant General Manager with Restaurant Associates at the U.S. Senate
Industry Food & Beverages
Experience
Restaurant Associates   September 2014 - Present
Windows Catering Company  November 2013 - June 2014
Wagshal's   February 2013 - September 2013
Spring Valley Catering   October 2011 - February 2013
Gala Events, Inc.   July 2007 - June 2011
Edge Technologies, Inc.   October 1999 - April 2007
Armands   May 1993 - September 1999
Jakes Marketplace Cafe   March 1986 - March 1992
McDonald's  1978 - 1980

Skills
Business Networking, Catering, Strategic Partnerships, Business Development, Marketing, Meeting Planning, Restaurants, Menu Development, Parties, Food, Entertainment, Trade Shows, Recipes, Wedding Planning, Social Media Marketing, Event Management, Corporate Events, Public Relations, Ingredients, Customer Service, Event Planning, Weddings, Galas, Pastry, Social Networking, Private Events, Budgets, Food & Beverage

Education
Johnson & Wales University   1982 — 1984

Michael Blau-Shane Michael Blau-Shane Greater Boston Area Details
Michael Blau-Shane's Restaurant Associates Experience October 2013 - Present
Job Sous Chef at Bravo Restaurant, MFA, Restaurant Associates
Industry Food Production
Experience
Restaurant Associates   October 2013 - Present
Edwards Angell Palmer & Dodge LLP  August 2010 - October 2013
OmniChef: Complete Chef Services   July 2008 - August 2011
Sonsie Restaurant/Lyons Group   October 2004 - June 2007
Gourmet Caterers  March 2003 - April 2004

Skills
Recipes, Cooking, Menu Development, Fine Dining, Food, Pastry

Education
Johnson & Wales University   2007 — 2009
Bachelor’s Degree, Food Service Entreneurship, 3.91/4.0

New England Culinary Institute   2002 — 2004
Associate’s Degree, Culinary Arts, Letter of Academic Excellence

Tracy Friedman Tracy Friedman Greater New York City Area Details
Tracy Friedman's Restaurant Associates Experience June 2011 - April 2012
Job Sales Manager at Rainbow Room/620 Loft and Garden/The Weather Room
Industry Food & Beverages
Experience
Rainbow Room - 620 Loft and Garden - The Weather Room   February 2014 - Present
Gourmet Advisory Services   April 2012 - October 2013
Restaurant Associates   June 2011 - April 2012
Backal Hospitality Group / State of the Art   April 2010 - June 2011
Thomas Preti Caterers  May 2006 - March 2010
The Altman Building  April 2004 - May 2006

Skills
Event Management, Catering, Corporate Events, Parties, Hospitality, Food & Beverage, Event Planning, Fine Dining, Sales, Meeting Planning, Hotel Management, Wine, Food, Restaurants, Menu Development, Hotels, Wedding Planning, Weddings, Trade Shows

Education
Institute of Culinary Education   2008 — 2009
Culinary Management Diploma

Hofstra University

Kurt Steinberg Kurt Steinberg Greater Boston Area Details
Kurt Steinberg's Restaurant Associates Experience 1999 - 2000
Job Chef Aramark Boston University
Industry Hospitality
Experience
Aramark  August 2012 - Present
Starwood Hotels & Resorts Worldwide, Inc.   May 2000 - March 2012
Starwood Hotels & Resorts Worldwide, Inc.   2002 - 2005
Starwood Hotels & Resorts Worldwide, Inc.   2000 - 2002
Restaurant Associates   1999 - 2000
Starwood Hotels & Resorts Worldwide, Inc.   1988 - 1999

Skills
Menu Development, Hotels, Culinary Skills, Food & Beverage, Catering, Banquets, Pre-opening experience, Restaurants, Food Preparation, Seafood, Menu Engineering, Resorts, Hospitality Industry, Fine Dining, Food Safety, Dinners, Hospitality, Menu Costing, Leadership, Gourmet, Recipes, Restaurant Management, Hospitality Management, Cost Control, Food Quality, Food, Chef, Cuisine, Pre-opening, Opening Hotels, Cooking, Hotel Management, Culinary Management

Education
Johnson & Wales University   1986 — 1990

Jaime Wilkin Jaime Wilkin Greater Philadelphia Area Details
Jaime Wilkin's Restaurant Associates Experience 2005 - 2006
Job Corporate Accounting Supervisor at Tasty Baking Company
Industry Food Production
Experience
Tasty Baking Company  March 2006 - Present
Restaurant Associates   2005 - 2006
Accountants on Call of Philadelphia, Inc./Ajilon   1998 - 2005

Skills
Accounting, Forecasting, Financial Analysis, Financial Reporting, Accounts Payable, Microsoft Excel, SAP

Education
Gettysburg College   1994 — 1998
B.A., Management-Accounting

Debra Conte, CMP Debra Conte, CMP Greater New York City Area Details
Debra Conte, CMP's Restaurant Associates Experience July 1998 - June 2000
Job Conference Planning Manager at Destination Hotels & Resorts
Industry Hospitality
Experience
Destination Hotels & Resorts  May 2005 - January 2009
PopperSwift & Associates   September 2002 - May 2005
Centerplate  January 2001 - May 2002
Restaurant Associates   July 1998 - June 2000

Education
Johnson & Wales University   1994 — 1998
BS, Hotel, Restaurant, Institutional Management

Valerie Keller Lee Valerie Keller Lee Mechanicsburg, Pennsylvania Details
Valerie Keller Lee's Restaurant Associates Experience August 2005 - May 2008
Job Assistant Director of Dining Services at Cura; a Division of Eat N Park
Industry Hospitality
Experience
Cura; a Division of Eat N Park   October 2013 - Present
Parkhurst Dining Services; a Division of Eat N Park   November 2011 - September 2013
Wolfgang Puck Catering  August 2008 - August 2011
Restaurant Associates   August 2005 - May 2008
Aramark  2000 - 2005
Aramark  2000 - 2005
Aramark  2000 - 2005
Aramark  2000 - 2005
Aramark  2000 - 2005
Aramark  2000 - 2005

Skills
Banquets, Hospitality, Hospitality Management, Menu Development, Food & Beverage, Restaurant Management, Restaurants, Catering, Culinary Skills, Event Management, Fine Dining, Food, Food Safety, Food Service, P, Sanitation

Education
Johnson & Wales University   1996 — 2000

Eric Bandauski Eric Bandauski Orlando, Florida Area Details
Eric Bandauski's Restaurant Associates Experience February 2004 - August 2006
Job Purchasing Manager at Morimoto Asia Patina Restaurant Group
Industry Food & Beverages
Experience
Morimoto Asia - Patina Restaurant Group   June 2015 - Present
Patina Restaurant Group  June 2008 - Present
Smith & Wollensky  September 2009 - April 2010
ESP Sign Co.   2007 - 2008
EWorks Event Services   June 2005 - 2008
Restaurant Associates   February 2004 - August 2006
PGA of America  April 2004 - 2006
Illinois State University Entertainment Committee   March 2002 - June 2005
Black Tie Services   June 1999 - September 2003

Skills
Food & Beverage, Menu Development, Restaurants, Culinary Skills, Hospitality, Catering, Fine Dining, Food, Restaurant Management, Inventory Management, Cooking, Event Management, Budgets, Event Planning, Customer Service

Education
Illinois State University   2000 — 2005
Bachelor Of Arts, English Studies

Winston Guererro Winston Guererro Providence, Rhode Island Area Details
Winston Guererro's Restaurant Associates Experience December 2014 - March 2015
Job Executive Chef at Iron Works Tavern
Industry Restaurants
Experience
Iron Works Tavern   March 2015 - Present
Restaurant Associates   December 2014 - March 2015
Johnson & Wales University  August 2013 - October 2014
Flying Fish Restaurant  November 2004 - April 2014
Mosaic Latin American Bistro   January 2009 - August 2012
Rattlesnake Bar & Grill   November 2007 - January 2009
Langham Hotels   November 2006 - November 2007
The Lodge at Buckberry   September 2005 - November 2006
David Burke & Donatella Restaurant   June 2004 - November 2004
Peninsula Hotel  November 2003 - June 2004

Skills
Menu Development, Culinary Skills, Fine Dining, Banquets, Food & Beverage, Restaurants, Cooking, Food, Hotels, Recipes, Pastry, Sanitation, Food Preparation, Seafood, Cuisine, Catering, Restaurant Management, Process Scheduler, Purchasing, Ingredients, Hospitality Management, Hospitality, Food Service, Culinary Management, Gourmet, Dinners, Food Quality, Menu Costing, Chef, Recipe Testing, Pre-opening, Menu Engineering, Food Safety, Wine, Italian cuisine, Sauces, Mediterranean, Culinary Education, New Restaurant Openings, ServSafe, Bakery, Baking, Serve Safe Certified, Hiring, Food Styling

Education
French Culinary InstituteNew   2002 — 2002
Certificate, Pastry Arts

Johnson and Wales University   1994 — 1998
BS Culinary Arts, Culinary Arts/Chef Training

Jack Matarazzo Jack Matarazzo Greater New York City Area Details
Jack Matarazzo's Restaurant Associates Experience 2001 - 2002
Job Sales Manager, Cynosure
Industry Medical Devices
Experience
Cynosure, Inc.   February 2013 - Present
Doherty Enterprises  June 2002 - February 2013
Restaurant Associates   2001 - 2002
Lackmann Culinary Services  1999 - 2001

Skills
Restaurants, Multi-unit, Hospitality, Income Statement, Food, Catering, Culinary Skills, Hospitality Management, Fine Dining, Food Safety, Banquets, Customer Service, Cooking, Inventory Management, Recruiting, Team Building, New Restaurant Openings, P&L, Multi-Unit

Education
Johnson and Wales University   1995 — 1999
BS, Food Service Management

Doris Ho Doris Ho Greater New York City Area Details
Doris Ho's Restaurant Associates Experience January 1995 - September 1995
Job Executive Assistant at HBO
Industry Entertainment
Experience
HBO  October 2000 - Present
Jones Apparel Group  October 1995 - September 2000
Nine West Group  1995 - 2000
Restaurant Associates   January 1995 - September 1995

Education
Pace University-Pleasantville/Briarcliff Campus   1991 — 1995
Bachelor of Arts, Literature and Communications

Johnson & Wales University   1989 — 1991
n/a, Business Adminstration/ Marketing

Greenwich High School   1989 — 1989

Cat Carp Cat Carp Baltimore, Maryland Area Details
Cat Carp's Restaurant Associates Experience 2003 - 2005
Job Eastern Sales Manager at TCHO
Industry Food & Beverages
Experience
TCHO Ventures  March 2013 - Present
TCHO Ventures  February 2013 - Present
International Gourmet Foods  July 2009 - February 2013
julius silvert   2009 - 2009
The Chefs Warehouse  2004 - December 2008
Restaurant Associates   2003 - 2005
Restaurant Associates, A Division of the Compass Group   2002 - 2003
clydes restaurant group  October 2001 - October 2002
Eatzi's Market and Bakery  2000 - 2002
The Ritz-Carlton Hotel Company LLC  1998 - 2000

Skills
Pastry, Culinary, Menu Development, Food, Food & Beverage, Food Industry, Catering, Cooking, Frozen Food, Grocery, HACCP, Ingredients, Restaurant Management, Restaurants, Wine, Meat, Confectionery, Food Processing, Baking, IRI, Banquets, Wine Tasting, Culinary Skills

Education
BICC
Culinary arts, Culinary Arts/Chef Training

Culinary Institute of America   1983 — 1988
Certificate, Continuing Education Pastry Program

Hood College   1983 — 1988
BA, Psychology/Management

Erik Lyles Erik Lyles Washington D.C. Metro Area Details
Erik Lyles's Restaurant Associates Experience February 2005 - Present
Job Food Service /Catering Director at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   February 2005 - Present
Compass Group SA  2001 - 2008
BearingPoint  July 2004 - February 2005
Eurest  December 2002 - December 2003
McCormick & Schmick's   February 2000 - October 2002
The Ritz Carlton  May 1999 - June 2000
Crab Cake Factory   2000 - 2000
Loews Hotels  June 1998 - August 1998

Skills
Culinary Skills, Food Service, Catering, Hotels, Menu Development, Food & Beverage, Restaurants, Food, Banquets, Cooking, Restaurant Management, Fine Dining, Recipes, Chef, Sanitation, Food Safety, Leadership

Education
Johnson & Wales University   1998 — 2001

Johnson & Wales University   1997 — 1999
Associates of Science, Culinary Arts

Arundel High School   1993 — 1997

St Jeromes!!!

Fred Meo Fred Meo Greater New York City Area Details
Fred Meo's Restaurant Associates Experience May 2008 - July 2011
Job Customer Service at Rudy's Inflight Catering
Industry Food & Beverages
Experience
Rudy's Inflight Catering   January 2012 - July 2012
Restaurant Associates   May 2008 - July 2011
Restaurant Associates   May 2008 - August 2008
The Breakers Hotel  May 2007 - August 2007
Cafe des Artistes  November 2006 - March 2007
Joey Harrison's Surf Club   May 2006 - August 2006
Michael's Restaurant  March 2004 - August 2004

Skills
Cooking, Food Service Management, Menu Development, Accounts Receivable, Accounts Payable, Controlling, Catering Sales, Scheduling, Reconciliation, Food, Sanitation, Restaurants, Chef, Food Preparation, Customer Service

Education
Johnson & Wales University   2007 — 2009
BS, Food Service Management

Johnson & Wales University   2005 — 2007
Associates of Science, Culinary Arts

Charles LaMonica Charles LaMonica San Francisco Bay Area Details
Charles LaMonica's Restaurant Associates Experience September 2008 - June 2012
Job Global Vice President, Compass@Google
Industry Food & Beverages
Experience
Compass Group  October 2014 - Present
Morrison Healthcare Food Services  July 2012 - Present
Restaurant Associates   September 2008 - June 2012
Restaurant Associates   August 1998 - September 2008

Skills
Food Service, Food & Beverage, Catering, Hospitality, Food, Restaurants, Quality Assurance, Budgets, Leadership, Management, Retail, Marketing Strategy, Menu Development, Operations Management, P, Staff..., Staff Retention, Strategic Planning, Team Leadership, P&L Management, Team Building, Restaurant Management

Education
Harvard Business School   2010 — 2010
Executive Education General Management Program, Business

The Culinary Institute of America   1977 — 1979
AOS, Culinary Arts

University of Pennsylvania - The Wharton School   1971 — 1975
BS Economics, Finance

Esther Rabideau Esther Rabideau Greater Boston Area Details
Esther Rabideau's Restaurant Associates Experience August 1998 - February 2000
Job Owner, Independant Tastefully Simple Consultant
Industry Food & Beverages
Experience
Independant Tastefully Simple Consultant   April 2005 - Present
Sebastians  October 2000 - November 2002
Harvard University  February 2000 - October 2000
Restaurant Associates   August 1998 - February 2000
Restaurant Associates   May 1997 - August 1998

Skills
Menu Development, Culinary Skills, Food, Team Building, Catering, Cooking, Restaurant Management, Event Planning, Food Service, Restaurants, Customer Service, Gourmet, Hospitality, Recipes, Management, Training, Budgets, Leadership

Education
Johnson & Wales University   1988 — 1992
Food Service Management, Culinary Arts

Jackie Bestak Jackie Bestak New York, New York Details
Jackie Bestak's Restaurant Associates Experience August 2005 - November 2007
Job STARR Restaurant Catering Group
Industry Food & Beverages
Experience
Starr Restaurant Catering Group   January 2010 - Present
Pret A Manger  January 2009 - January 2010
Patina Restaurant Group  November 2007 - January 2009
Restaurant Associates   August 2005 - November 2007

Skills
Restaurants, Catering, Food & Beverage, Hospitality, Food, Restaurant Management, Menu Development, Hospitality Management, Food Service, Hospitality Industry, Culinary Skills, Income Statement, Event Management, Banquets, Event Planning, Fine Dining, Customer Service, Inventory Management, Hotel Management, Wine, Food Safety, Management, New Restaurant Openings, P

Education
University of Delaware   2001 — 2005
Bachelor of Science (BS), Hotel, Restaurant, Instatutional Management

International Culinary Center

Kate Riesz Kate Riesz Charlotte, North Carolina Area Details
Kate Riesz's Restaurant Associates Experience February 2009 - Present
Job Catering Manager at Restaurant Associates
Industry Food Production
Experience
Restaurant Associates   February 2009 - Present

Education
Johnson & Wales University   2004 — 2008
Sports/Entertainment/Event Management, Special Events

Brad Rees Brad Rees Boston, Massachusetts Details
Brad Rees's Restaurant Associates Experience 1997 - 2001
Job General Manager at Flik International
Industry Food & Beverages
Experience
Compass Group  November 2014 - Present
Compass Group North America  September 2012 - Present
Flik International  June 2009 - Present
Sebastians Cafe and Catering   January 2001 - June 2009
Restaurant Associates   1997 - 2001

Skills
Catering, Culinary Skills, Food, Food, Hospitality, Menu Development

Education
Isenberg School of Management, UMass Amherst   1992 — 1997
BS, Hotel, Restaurant, Travel Administration

Anna Sotar Anna Sotar Greater Boston Area Details
Anna Sotar's Restaurant Associates Experience September 2008 - September 2008
Job Student at University of Massachusetts at Amherst Isenberg School of Management
Industry Hospitality
Experience
Grand Hotel a Villa   April 2010 - October 2010
DCT International Hotel & Business Management School 2010   January 2010 - April 2010
The Copper Stallion   May 2009 - August 2009
Restaurant Associates   September 2008 - September 2008
Sturbridge Host Hotel and Conference Center   May 2006 - August 2008
UMass HTM Career Day   December 2007 - March 2008
Sturbridge Host Hotel and Conference Center   January 2007 - June 2007

Education
Isenberg School of Management, UMass Amherst   2007 — 2011

DCT Swiss Hotel & Business Management School December 2010

Isenberg School of Management
Bachelor of Science, Hospitality and Tourism

University of Massachusetts, Amherst

Reinier Daams Reinier Daams Greater Chicago Area Details
Reinier Daams's Restaurant Associates Experience August 2006 - May 2008
Job Resident District Manager at Compass Eurest Dining Services
Industry Food & Beverages
Experience
Compass Eurest Dining Services  November 2014 - Present
Wolfgang Puck Catering  July 2009 - November 2014
Compass Group  2009 - 2013
Compass Group  2009 - 2012
Wolfgang Puck Catering  2008 - 2010
Restaurant Associates   August 2006 - May 2008

Skills
Food & Beverage, Catering, Restaurants, Hospitality, Hospitality Management, Menu Development, Food, Operations Management, Event Management, Culinary Skills, Wine, Food Service, Fine Dining, Resorts, Hotel Management, Income Statement, Banquets, Micros

Education
Hotelschool The Hague   1996 — 2000
Bachelor, Finance

Mark Fahrer Mark Fahrer Greater New York City Area Details
Mark Fahrer's Restaurant Associates Experience 1974 - 1978
Job Owner, Mark Fahrer Caterers
Industry Hospitality
Experience
Mark Fahrer Caterers   1978 - Present
Mark Fahrer Caterers   1978 - 2009
Restaurant Associates   1974 - 1978

Education
St John's University, NY   1972 — 1973
marketing

Kent State University   1967 — 1969
BA, Psychology

Barry Goldemberg Barry Goldemberg Greater Boston Area Details
Barry Goldemberg's Restaurant Associates Experience June 2015 - Present
Job Director of Dining Services for Restaurant Associates at Trip Advisor
Industry Hospitality
Experience
Restaurant Associates   June 2015 - Present
Restaurant Associates   August 2014 - June 2015
Restaurant Associates   January 2011 - August 2014
T.G.I. Friday's   January 2009 - November 2010
Carlson Restaurants Worldwide  June 2001 - November 2010
T.G.I. Friday's   July 2008 - February 2009
T.G.I. Friday's   March 2007 - February 2008
T.G.I. Fridays   November 2006 - March 2007
T.G.I. Friday's   June 2001 - November 2006

Skills
Hospitality, Catering, Food, Restaurant Management, Restaurants, Food & Beverage, Wine, Menu Development, Hospitality Management, Culinary Skills, Fine Dining

Education
Johnson & Wales University   1999 — 2001
BS, Hospitality Management/Hotel & Restaurant Management

Susan Hayslip Susan Hayslip Greater Philadelphia Area Details
Susan Hayslip's Restaurant Associates Experience March 2000 - December 2006
Job Catering & Premium Services Sr Manager at Aramark
Industry Hospitality
Experience
Aramark  April 2014 - Present
ARAMARK at Lincoln Financial Field   June 2009 - April 2014
Levy Restaurants at Verizon Center   August 2008 - May 2009
Levy Restaurants at Lincoln Financial Field   January 2007 - June 2008
Restaurant Associates   March 2000 - December 2006

Skills
Food & Beverage, Hospitality Management, Food Service, Hospitality, Catering, Banquets, Restaurants, Hotel Management, Hospitality Industry, Hotels, Menu Development

Education
Hotelschool Den Haag (met vestiging in Amsterdam)   1996 — 2000
Bachelor's Degree, Hotel Management

Rijsvenne mavo

Derek Nottingham Derek Nottingham Washington D.C. Metro Area Details
Derek Nottingham's Restaurant Associates Experience January 2001 - March 2004
Job General Manager at Bon Appétit Management Company
Industry Food & Beverages
Experience
Bon Appétit Management Company  September 2014 - July 2015
Bon Appétit Management Company  December 2013 - July 2015
Bon Appétit Management Company  June 2013 - August 2014
Bon Appétit Management Company  August 2012 - June 2013
Guest Services, Inc.   August 2011 - August 2012
Sodexo  June 2007 - March 2011
Sodexo  January 2005 - June 2007
Guckenheimer  March 2004 - January 2005
Restaurant Associates   January 2001 - March 2004
Culinaire  July 1998 - January 2001

Skills
Culinary Skills, Cuisine, Fine Dining, Catering, Sanitation, Banquets, Restaurant Management, Food & Beverage, Food Safety, Restaurants, Hospitality Management, Income Statement, HACCP, Food Industry, Culinary Management, Operations Management, Customer Satisfaction, Labor Management, Facilities Management, Culinary Education, Training, Recruiting, Customer Service, Customer Retention, Contract Negotiation, Employee Training, Budgets, Team Building, Human Resources, Succession Planning, Cross-functional Team..., Leadership Development, Organizational..., Performance Management, Staff Development, Labor Relations, Union Experience, Financial Analysis, Financial Reporting, Project Management, Project Planning, Customer Experience, Client Retention..., Contract Management, RFP, Project Bidding, Bidding Process, Facilities Operations, P&L, Menu Development

Education
Institute of Culinary Education   1989 — 1991
Cert/Stagiere, Culinary Arts

Culinary Institute of America
Culinary Foundations

Bryan Hickey Bryan Hickey Hartford, Connecticut Area Details
Bryan Hickey's Restaurant Associates Experience May 2006 - Present
Job Executive Chef at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   May 2006 - Present
Grissini's Restaurant   April 2002 - May 2005
Cavey's Restaurant   December 1999 - March 2002
Max Restaurant Group  February 1998 - December 1999

Skills
Cuisine, Culinary Skills, Catering, Menu Development, Fine Dining, Chef, Restaurants, International Cuisines, Recipes, Sanitation, Gourmet, Operations Management, Vegan, Menu Costing, Culinary Management, Homebrewing

Education
Johnson and Wales University   1991 — 1993
Associate's degree, Culinary Arts/Chef Training

Shaquay Peacock Shaquay Peacock Greater New York City Area Details
Shaquay Peacock's Restaurant Associates Experience December 2007 - March 2013
Job Private Chef / Freelance Caterer/ Freelance Recipe Tester & Food Stylist
Industry Food & Beverages
Experience
Private Chef  March 2013 - Present
Freelance Events Chef   November 2011 - Present
Freelance Food Stylist   June 2009 - Present
Restaurant Associates   December 2007 - March 2013
LOLA Restaurant   March 2007 - November 2007
ARAMARK - Mesa Verde National Park   December 2005 - November 2006
CuisinArt Resort & Spa  February 2005 - May 2005

Skills
Menu Development, Culinary Skills, Recipes, Cooking, Fine Dining, Food, Restaurants, Catering, Food Service, Banquets, Sanitation, Training, Process Scheduler, Recipe Testing, Hiring, Purchasing, Parties, Leadership, Nutrition, Restaurant Management, Food & Beverage, Event Management, Event Planning

Education
Johnson and Wales University   2001 — 2005
Bachelors Degree, Applied Science, Culinary Nutrition

Johnson & Wales University   2001 — 2003
Associates Degree, Applied Science, Culinary Arts; Leadership Studies and Biological Sciences

Mary Ann Thompson Mary Ann Thompson Greater New York City Area Details
Mary Ann Thompson's Restaurant Associates Experience June 1992 - January 1996
Job Lawrence Y. Bitterman, Attorney at Law
Industry Legal Services
Experience
Lawrence Y. Bitterman, Esq.   August 2013 - Present
Veterinary Business Advisors, Inc. (VBA)   December 2004 - September 2015
Epstein Arlen & Ostrove   May 2015 - July 2015
Rubin Employment Law   August 2014 - November 2014
TRAYNOR KIRK & CO.   February 2008 - August 2009
MICHAEL V. COSTANZO, Attorney at Law   September 2000 - June 2004
Restaurant Associates   June 1992 - January 1996

Skills
Employee Relations, Interviews, Human Resources, Litigation, Legal Writing, Customer Service, Management, Courts, Civil Litigation, Legal Research, Westlaw, Commercial Litigation, Legal Assistance, Personal Injury

Education
Raritan Valley Community College
A.A.S. Paralegal Studies, Legal Assistant/Paralegal

Johnson and Wales University   1986 — 1990
B.S. Hotel-Restaurant-Institutional Management, Hotel, Motel, and Restaurant Management

RARITAN VALLEY COMMUNITY COLLEGE
Business Development: Legal 2

FRED PRYOR SEMINARS
The Essentials of HR Law

MIDDLESEX COUNTY COLLEGE
Certificate in Human Resources

RUTGERS UNIVIERSITY
English/Political Science

Adriano Marriott Adriano Marriott Newark, New Jersey Details
Adriano Marriott's Restaurant Associates Experience May 2006 - May 2008
Job Hospitality Professional
Industry Hospitality
Experience
Progressive Insurance  August 2013 - Present
InterContinental Hotels Group  April 2013 - Present
American Cruise Lines  September 2010 - December 2012
Amrican Cruise Lines   September 2010 - March 2011
Bank of America  January 2006 - September 2010
Restaurant Associates   May 2006 - May 2008
Sodexo  December 2002 - June 2005

Skills
Hospitality, Food & Beverage, Hotels, Restaurants, Tourism, Hotel Management, Customer Service, Time Management, Microsoft Office, Training, Front Office, Event Management, Marketing Communications, Team Leadership, Marketing Strategy, Fundraising, Teamwork, Sales, Can Name All The..., Management, Event Planning, Catering, Budgets, Leadership, Customer Satisfaction, Operations Management, Hospitality Management

Education
Johnson and Wales University   2005 — 2010
Bachelor, Science Hospitality Management

International Hotel
Associate, Science Hotel Management

Andrew Kohr II Andrew Kohr II New Cumberland, Pennsylvania Details
Andrew Kohr II's Restaurant Associates Experience 2005 - 2006
Job Project management, Marketing and Development, Finance and Personnel Management.
Industry Research
Experience
Altamar Enterprises, Inc.   2010 - 2013
Aqua Life, Inc.   2007 - 2010
SEDEXHO   2006 - 2007
Restaurant Associates   2005 - 2006
Restaurant Associates   2004 - 2005
Restaurant Associates   2002 - 2004

Skills
Process Improvement, Program Management, Operations Management, Project Planning, Product Management, Negotiation, Supply Chain Management, Project Management

Education
Johnson and Wales University
Bachelor of Science (B.S.)

Johnson and Wales University
Associate of Science (A.S.)

Lawrence Ballard Lawrence Ballard Atlanta, Georgia Details
Lawrence Ballard's Restaurant Associates Experience January 2006 - April 2006
Job Chef
Industry Restaurants
Experience
Kosher Gourmet   ChefQuinnie's BBQJuly 2008 - March 2010
Pizza Palace  April 2006 - July 2008
Restaurant Associates   January 2006 - April 2006
MickMidtowns   March 2004 - January 2006
Broadway Cafe  February 1999 - January 2004

Education
Johnson & Wales University   1977 — 1980
associates, Culinary arts and science

Jenald Reyes Jenald Reyes Jersey City, New Jersey Details
Jenald Reyes's Restaurant Associates Experience March 2011 - Present
Job Compass Group North America
Industry Restaurants
Experience
Restaurant Associates   March 2011 - Present
Kohl's Department Stores  November 2009 - March 2011

Skills
Microsoft Excel, Microsoft Office, C++, Fortran 95, PowerPoint, Microsoft Word, Computer Hardware, Customer Service, Cashiering, Cash Handling, SQL, Assembly Language

Education
Hudson County Community College   2009 — 2015
Associates, Computer Science, 3.2 GPA

marc scheuer marc scheuer Greater New York City Area Details
marc scheuer's Restaurant Associates Experience VP of CulinaryRestaurant AssociatesJune 2004 - Present
Job VP of Culinary at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   VP of CulinaryRestaurant AssociatesJune 2004 - Present
Restaurant Associates   June 2004 - Present

Education
Johnson and Wales University   1989 — 1991
Culinary Arts/Chef Training

Daniel Puglia Daniel Puglia Providence, Rhode Island Area Details
Daniel Puglia's Restaurant Associates Experience January 2012 - Present
Job Executive Dining Room Chef at Citizens Bank
Industry Hospitality
Experience
Restaurant Associates   January 2012 - Present
Alba Restaurant   September 2011 - December 2011
Restaurant Associates   January 2010 - September 2011
The Atlantic  1997 - 2009

Skills
Culinary Skills, Menu Development, Restaurants

Education
Johnson and Wales University   1996 — 2000
BS, Culinary

Sebastian Porto Sebastian Porto Attleboro, Massachusetts Details
Sebastian Porto's Restaurant Associates Experience March 1999 - August 2009
Job Executive Chef at Sensata Technologies
Industry Electrical/Electronic Manufacturing
Experience
Sensata Technologies  August 2009 - Present
Restaurant Associates   March 1999 - August 2009

Education
Johnson and Wales University   1993 — 1997
BS in Culinary Arts

Our Lady of Fatima High School   1989 — 1993
High School Diploma

Jeremy Kohn Jeremy Kohn Forest Hills, New York Details
Jeremy Kohn's Restaurant Associates Experience September 2014 - Present
Job Catering Sous Chef at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   September 2014 - Present
Riverpark  April 2014 - September 2014
ABC Kitchen by Jean-Georges   August 2012 - April 2014
Restaurant Associates   September 2010 - August 2012
Johnson & Wales University  2007 - 2009
The Douglaston Manor   2006 - 2007

Skills
Culinary Skills, Menu Development, Catering, Fine Dining, Banquets, Cooking, Food Service, Restaurants, Food & Beverage, Restaurant Management, Cuisine, Food, Hospitality, Micros, Wine, Food Safety, Hospitality Management, Hospitality Industry, Food Preparation, ServSafe, Menu Engineering, Menu Costing, Chef, Sanitation, Hotel Management, Recipes, Bartending, Culinary Management, Gourmet, Pastry, Inventory Management, Event Management, Event Planning, Microsoft Office, Time Management, Food Industry

Education
Johnson and Wales University   2008 — 2010
Bachelor of Science, Food Service Management, 3.72

Johnson and Wales University   2006 — 2008
Associate of Science, Culinary Arts, 3.64

Katherine Gibbs School   2005 — 2006
Associate of Occupational Studies, Hotel & Restaurant Management, 3.76

What'S Up What'S Up United States Details
What'S Up's Restaurant Associates Experience January 1996 - Present
Job cocina en Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   January 1996 - Present
lax  February 1995 - October 1996
city farm  March 1993 - December 1994

Skills
despues

Education
Harvard University   1994 — 1996
ninguno, ninguno

ninguna   1990 — 1990
no, no

Margarette Sheldon Margarette Sheldon San Francisco Bay Area Details
Margarette Sheldon's Restaurant Associates Experience October 2006 - January 2013
Job Chef, Caterer
Industry Food & Beverages
Experience
a start-up company   October 2013 - Present
Restaurant Associates   October 2006 - January 2013

Skills
Food, Menu Development, Food & Beverage, Food Service, Catering, Culinary Skills, Recipes, Restaurants, Restaurant Management, Gourmet, Fine Dining, Hospitality Management, Banquets, Cuisine, Hospitality, Event Planning, Event Management

Education
Culinary Institute of America   2003 — 2006
Bachelor's degree, Hospitality Management / Baking & Pastry Arts

French Culinary Institute   2002 — 2002
Certificate, International Bread

JC nunez JC nunez Philadelphia, Pennsylvania Details
JC nunez's Restaurant Associates Experience June 2007 - July 2010
Job executive chef at brulee catering
Industry Food & Beverages
Experience
brulee catering  July 2012 - Present
Eurest Services  March 2011 - July 2012
Wolfgang Puck Catering  July 2010 - February 2011
Restaurant Associates   June 2007 - July 2010

Skills
Menu Development, Culinary Skills, Food, Catering, Cuisine, Fine Dining, Food Service, Food & Beverage, Recipes, Restaurants, Food Safety, Banquets, Cooking, Restaurant Management, HACCP, Sanitation, Food Industry, Gourmet, Food Preparation, Culinary Management, Menu Costing

Education
French Culinary Institute   1996 — 1998

Wagner College

Nawal Moustakim Nawal Moustakim New York, New York Details
Nawal Moustakim's Restaurant Associates Experience 2000 - 2004
Job Food & Beverages at RC
Industry Hospitality
Experience
RC  2012 - Present
The Lotos Club  2009 - September 2011
CulinArt inc  2005 - 2009
Restaurant Associates   2000 - 2004

Skills
Food & Beverage, Hospitality, Hospitality Management, Banquets, Catering, Food, Fine Dining, Restaurant Management, Hospitality Industry, Menu Development, Culinary Skills, Restaurants, Customer Service, Event Management

Education
King's College London, U. of London

Stania Bourdeau Stania Bourdeau Brooklyn, New York Details
Stania Bourdeau's Restaurant Associates Experience September 2011 - Present
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Restaurant Associates   September 2011 - Present
Bestcare, Inc   August 2006 - January 2013
Restaurant Associates   2011 - 2013

Education
Sanford-Brown Institute-New York   2008 — 2009
Medical Assistant, Health Services/Allied Health/Health Sciences, General

Katherine Gibbs School   2004 — 2005
Associate of Arts and Sciences (AAS), Fashion/Apparel Design

Linda Viscovich-Ledbetter Linda Viscovich-Ledbetter Natick, Massachusetts Details
Linda Viscovich-Ledbetter's Restaurant Associates Experience 2001 - 2005
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Restaurant Associates   2001 - 2005

Skills
Catering, Customer Service, Banquets, Culinary Skills, Menu Development

Education
Johnson and Wales University   1991 — 1993
Hotel / Restaurant management

Danielle Ciofalo McIntyre Danielle Ciofalo McIntyre Scarsdale, New York Details
Danielle Ciofalo McIntyre's Restaurant Associates Experience October 2010 - July 2011
Job Merchandiaing Director Deli, Prepared Foods and Bakery at D'Agostino Supermarkets
Industry Supermarkets
Experience
D'Agostino Supermarkets  January 2012 - Present
D'Agostino Supermarkets  July 2011 - Present
Whole Foods Market  August 2008 - October 2011
Restaurant Associates   October 2010 - July 2011

Skills
Marketing Strategy, Strategic Planning, Inventory Management, Merchandising, PowerPoint, Project Management, Forecasting, Recruiting, Lotus Notes, Direct Marketing, Food, Data Entry, Customer Satisfaction

Education
Institute of Culinary Education   2006 — 2007
Culinary Arts, Restaurant Management

SUNY Albany   1999 — 2003
Bachelor of Science (B.S.), Business Administration and Management, General

Fetterolf Kristi Fetterolf Kristi Campbelltown, Pennsylvania Details
Fetterolf Kristi's Restaurant Associates Experience 1990 - 1992
Job Project Specialist at Hershey Medical Center
Industry Higher Education
Experience
Penn State University  1997 - Present
Forget-Me-Not Events   2000 - January 2014
Restaurant Associates   1990 - 1992

Skills
Event Planning, Event Management, Social Media, Public Speaking, Social Networking, Public Relations, Social Media Marketing, Fundraising, Marketing, Customer Service, Hospitality, Leadership, Facebook

Education
Harrisburg Area Community College   1996 — 1997
Emergency Medical Technology/Technician (EMT Paramedic)

Paul Smith's College   1988 — 1990
Associate of Arts and Sciences (AAS), Hotel/Motel Administration/Management

Tomanika Burkes Tomanika Burkes Atlanta, Georgia Details
Tomanika Burkes's Restaurant Associates Experience September 2012 - Present
Job Cafe Supervisor at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   September 2012 - Present

Education
Kaplan University-Hagerstown Campus   2012 — 2013
Health/Health Care Administration/Management

Westwood College-Atlanta Midtown   2009 — 2011
Associate of Science (A.S.), Medical/Clinical Assistant

Marnie Rigby Marnie Rigby Greater New York City Area Details
Marnie Rigby's Restaurant Associates Experience May 2000 - June 2003
Job Contract Administrator at Turner Construction Company
Industry Construction
Experience
Turner Construction Company  June 2006 - Present
ARAMARK  June 2003 - June 2006
Restaurant Associates   May 2000 - June 2003

Skills
Construction, Subcontracting, Change Orders, Budgets, Contract Writing, Contract Execution, Executive Calendar..., Reporting & Analysis, Annual Reports, SAP, SAP Implementation, Microsoft Office

Education
Johnson and Wales University   1996 — 2000
Bachelor’s Degree, Hotel/Restaurant Management

Padua Academy Highschool   1992 — 1996
High School, College/University Preparatory and Advanced High School/Secondary Diploma Program

Daniella Johnston Daniella Johnston Alexandria, Virginia Details
Daniella Johnston's Restaurant Associates Experience June 2012 - February 2014
Job Operations Coordinator at Federal Lock & Safe
Industry Consumer Services
Experience
Federal Lock & Safe   June 2015 - Present
Federal Lock & Safe   January 2015 - June 2015
HireStrategy  February 2014 - December 2014
Restaurant Associates   June 2012 - February 2014
Hollins Fund   August 2011 - May 2012
Eleanor D. Wilson Museum  August 2008 - May 2012

Skills
Accounts Payable, Accounts Receivable, Customer Service, Highly detail oriented, Stress Management, Thrive in..., Outstanding..., Management, A/R collections, Administrative..., Microsoft Excel, Microsoft Office, Data Entry, Research, Organization, Critical Thinking, Data Analysis, Highly motivated..., Superior Work Ethic, Flexible Schedule, Enthusiasm to learn

Education
Hollins University   2008 — 2012
Bachelor's degree, Business with a track in Finance, 3.61

Hollins University
Business, Finance

Joseph Carletta Joseph Carletta Brooklyn, New York Details
Joseph Carletta's Restaurant Associates Experience November 2010 - Present
Job Executive Chef at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates   November 2010 - Present
ARAMARK  April 2004 - November 2010
Harborview Steakhouse   April 2000 - 2004

Skills
Menu Development, Chef, Culinary Skills, Cuisine, Sanitation, Fine Dining, Food Preparation, Recipes, Banquets, Pastry, Catering, Food Service, Seafood, Food Safety, Gourmet, Restaurants, Food

Education
French Culinary Institute   1997 — 1997
Grand Diploma, Culinary Arts/Chef Training

Wagner College   1994 — 1997
Biology/Biological Sciences, General

Justine Soto Justine Soto Middle Village, New York Details
Justine Soto's Restaurant Associates Experience September 2012 - Present
Job Attended Laguardia
Industry Hospital & Health Care
Experience
Restaurant Associates   September 2012 - Present
Macy's  September 2010 - February 2011

Skills
Catering, Retail, EMT

Education
Laguardia   2013 — 2013

Kingsborough Community College   2011 — 2012
associates, Liberal Arts and Sciences/Liberal Studies

Shana Jackson Shana Jackson Owings Mills, Maryland Details
Shana Jackson's Restaurant Associates Experience 2008 - 2009
Job Hospitality Professional
Industry Hospitality
Experience
Sage Hospitality  2013 - Present
Organic To Go  2009 - 2010
Restaurant Associates   2008 - 2009

Education
Johnson and Wales University   2006 — 2008
Bachelor of Applied Science (B.A.Sc.), Culinary Arts/Chef Training

Sally Cohen Sally Cohen Purchase, New York Details
Sally Cohen's Restaurant Associates Experience February 2001 - September 2001
Job Billing & Finance Manager at Integrated Healthcare
Industry Medical Practice
Experience
Self-employed  Billing & Finance ManagerIntegrated HealthcareAugust 2012 - Present
Dey L. P   April 2004 - December 2008
Caring Hospice Services  February 2002 - April 2004
Restaurant Associates   February 2001 - September 2001
Restaurant Associates   June 2000 - February 2001

Skills
Management, Program Management, Program Development, Team Leadership, Business Development, Microsoft Office, Event Planning, Event Management, Corporate Events, Training, Sales, Managed Care, Marketing, Medicare/Medicaid..., Food & Beverage

Education
Johnson & Wales University

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